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Antioxidant and anti-inflammatory activities of acai (euterpe precatoria) fruit pulp

Euterpe precatoria (EP), a species bearing the common name ¿acai¿, has been rarely studied for potential health-related properties. One recent study revealed that fruit pulp of EP contained similar polyphenolic profiles but in higher concentrations than that of another well-studied ¿acai¿ ...

Technology Transfer Automated Retrieval System (TEKTRAN)

2
Antioxidant capacities and anti-inflammatory effects of flavonoid compounds isolated from acai pulp (Euterpe oleracea Mart.)

Acai fruit (Euterpe oleracea Mart.) has been demonstrated to exhibit extremely high antioxidant capacity. Seven major flavonoids were isolated from freeze-dried acai pulp by various chromatographic methods. Their structures were elucidated as orientin (1), homoorientin (2), vitexin (3), luteolin (4)...

Technology Transfer Automated Retrieval System (TEKTRAN)

3
Antioxidant capacities of seven flavonoid compounds isolated from pulp of acai fruit (Euterpe oleracea)

The pulp of açai fruit (Euterpe oleracea Mart.) has been demonstrated to exhibit extremely high antioxidant capacity. Seven major flavonoids were isolated from freeze-dried acai pulp by various chromatographic methods. Their structures were elucidated as orientin (1), homoorientin (2), vitexin (3), ...

Technology Transfer Automated Retrieval System (TEKTRAN)

4
Phytochemical and nutrient composition of the freeze-dried amazonian palm berry, Euterpe oleraceae mart. (acai)

Euterpe oleraceae is a large palm tree indigenous to the Amazon River and its tributaries and estuaries in South America. Its fruit, known as acai, is of great economic value to native people. In this study, a standardized freeze-dried acai fruit pulp/skin powder was used for all analyses and tests....

Technology Transfer Automated Retrieval System (TEKTRAN)

5
Acai Juice Attenuates Atherosclerosis Through Antioxidant and Anti-Inflammatory Effects in ApoE Deficient Mice

Introduction: Acai fruit (Euterpe oleracea Mart.) has been shown to exhibit extremely high antioxidant capacity. Antioxidant capacities and anti-inflammatory effects of acai pulp or acai juices have been studied in human, animal and cell culture models. However, their potential effects on ...

Technology Transfer Automated Retrieval System (TEKTRAN)

6
Flavonoids from acai (euterpe oleracea mart.) Pulp and their antioxidant and anti-inflammatory activities

Five flavonoids, (2S,3S)-dihyrokaempferol 3-O-beta-D-glucoside (1) and its isomer (2R,3R)-dihydrokaempferol 3-O-'-D-glucoside (2) , isovitexin (3), velutin (4) and 5,4'-dihydroxy-7,3',5'-trimethoxyflavone (5), were isolated from acai (Euterpe oleracea Mart.) pulp. The structures of these compounds ...

Technology Transfer Automated Retrieval System (TEKTRAN)

7
Inhibitory effect of ac?ai? (Euterpe oleracea Mart.) pulp on IgE-mediated mast cell activation.
2011-05-04

The palm fruit ac?ai? is known to have potential health benefits due to its antioxidant scavenging capacities. Pretreatment of IgE-sensitized mouse primary cultured mast cells with ac?ai? pulp resulted in the dramatic suppression of antigen-induced degranulation in a dose-dependent manner. Similarly, ac?ai? ...

PubMed

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