Science.gov

Sample records for agriculture energy production

  1. Renewable energy: energy from agricultural products

    SciTech Connect

    Not Available

    1984-06-01

    This report discusses the major issues concerning fuels derived from agricultural products. Agricultural products, particularly sugarcane and corn, are currently meeting major energy needs in Florida. Recent figures indicate that about 10 percent of the gasoline sold in Florida is ethanol enriched. This gasohol contains a 10 percent mix of ethanol, which is generally produced from corn or sugarcane molasses. Sugarcane residues (bagasse) also supply most of the fuel to power Florida's large sugar processing industry. These products have the potential to play an expanded role in Florida's energy future. Principle areas of interest are: growing crops such as napier grass or harvesting water hyacinths to produce methane that can be substituted for natural gas; expanded use of sugar, starch, and industrial and agricultural wastes as raw materials for ethanol production; and improved efficiency in conversion processes such as anaerobic digestion and fermentation. The Institute of Food and Agricultural Sciences at the University of Florida plays a leading national role in energy crops research, while Walt Disney World is using a demonstration project to convert water hyacinths into methane. Increased use of fuels produced from agricultural products depends largely on their costs compared to other fuels. Ethanol is currently attractive because of federal and state tax incentives. The growth potential of ethanol and methane is enhanced by the ease with which they can be blended with fossil fuels and thereby utilize the current energy distribution system. Neither ethanol nor methane appear able to compete in the free market for mass distribution at present, although studies indicate that genetic engineering and more efficient conversion processes may lower prices to cost effective levels. These fuels will be most cost effective in cases where waste products are utilized and the fuel is used close to the site of production.

  2. Renewable energy: energy from agricultural products

    SciTech Connect

    Not Available

    1984-06-01

    This study discusses major issues concerning fuels derived from agricultural products. Agricultural products, particularly sugarcane and corn, are currently meeting major energy needs in Florida. Recent figures indicate that about 10% of the gasoline sold in Florida is ethanol enriched. This gasohol contains a 10% mix of ethanol, which is generally produced from corn or sugarcane molasses. Sugarcane residues (bagasse) also supply most of the fuel to power Florida's large sugar processing industry. These products have the potential to play an expanded role in Florida's energy future. Principle areas of interest are: Growing crops such as napier grass or harvesting water hyacinths to produce methane that can be substituted for natural gas; expanded use of sugar, starch, and industrial and agricultural wastes as raw materials for ethanol production; improved efficiency in conversion processes such as anaerobic digestion and fermentation. The Institute of Food and Agricultural Sciences at the University of Florida plays a leading national role in energy crops research, while Walt Disney World is using a demonstration project to convert water hyacinths into methane. Increased use of fuels produced from agricultural products depends largely on their costs compared to other fuels. Ethanol is currently attractive because of federal and state tax incentives. The growth potential of ethanol and methane is enhanced by the ease with which they can be blended with fossil fuels and thereby utilize the current energy distribution system. Neither ethanol nor methane appear able to compete in the free market for mass distribution at present, although studies indicate that genetic engineering and more efficient conversion processes may lower prices to cost effective levels. These fuels will be most cost effective in cases where waste products are utilized and the fuel is used close to the site of production.

  3. Renewable energy: Energy from agricultural products

    NASA Astrophysics Data System (ADS)

    1984-06-01

    Agricultural products, particularly sugarcane and corn, are currently meeting major energy needs in Florida. Recent figures indicate that about 10 percent of the gasoline sold in Florida is ethanol enriched. This gasohol contains a 10 percent mix of ethanol, which is generally produced from corn or sugarcane molasses. Sugarcane residues (bagasse) also supply most of the fuel to power Florida's large sugar processing industry. These products have the potential to play an expanded role in Florida's energy future. Neither ethanol nor methane appear able to compete in the free market for mass distribution at present, although studies indicate that genetic engineering and more efficient conversion processes may lower prices to cost effective levels. These fuels will be most cost effective in cases where waste products are utilized and the fuel is used close to the site of production. Wider applications will require either government incentives or genetic engineering of crops and improve efficiencies in conversion processes to lower costs.

  4. Production of a raw material for energy production in agriculture

    NASA Astrophysics Data System (ADS)

    Hellstroem, G.

    1980-04-01

    The total amount of energy in products produced by Swedish agriculture was estimated to 80 TWH: 30 TWh for cereals, 15 TWh for grass and leguminosae, and 35 TWh for straw and other agricultural wastes. Of this production a large part will be used as food even in the future. New plants that would produce more energy than the ones traditionally grown in Sweden are discussed. Also other types of energy from agriculture are discussed such as methane from manure, methanol from gasification processes, and ethanol from fermentative processes. Costs were estimated from different alternatives.

  5. Agricultural Production.

    ERIC Educational Resources Information Center

    Lehigh County Area Vocational-Technical School, Schnecksville, PA.

    This brochure describes the philosophy and scope of a secondary-level course in agricultural production. Addressed in the individual units of the course are the following topics: careers in agriculture and agribusiness, animal science and livestock production, agronomy, agricultural mechanics, supervised occupational experience programs, and the…

  6. Energy Supply- Production of Fuel from Agricultural and Animal Waste

    SciTech Connect

    Gabriel Miller

    2009-03-25

    The Society for Energy and Environmental Research (SEER) was funded in March 2004 by the Department of Energy, under grant DE-FG-36-04GO14268, to produce a study, and oversee construction and implementation, for the thermo-chemical production of fuel from agricultural and animal waste. The grant focuses on the Changing World Technologies (CWT) of West Hempstead, NY, thermal conversion process (TCP), which converts animal residues and industrial food processing biproducts into fuels, and as an additional product, fertilizers. A commercial plant was designed and built by CWT, partially using grant funds, in Carthage, Missouri, to process animal residues from a nearby turkey processing plant. The DOE sponsored program consisted of four tasks. These were: Task 1 Optimization of the CWT Plant in Carthage - This task focused on advancing and optimizing the process plant operated by CWT that converts organic waste to fuel and energy. Task 2 Characterize and Validate Fuels Produced by CWT - This task focused on testing of bio-derived hydrocarbon fuels from the Carthage plant in power generating equipment to determine the regulatory compliance of emissions and overall performance of the fuel. Task 3 Characterize Mixed Waste Streams - This task focused on studies performed at Princeton University to better characterize mixed waste incoming streams from animal and vegetable residues. Task 4 Fundamental Research in Waste Processing Technologies - This task focused on studies performed at the Massachusetts Institute of Technology (MIT) on the chemical reformation reaction of agricultural biomass compounds in a hydrothermal medium. Many of the challenges to optimize, improve and perfect the technology, equipment and processes in order to provide an economically viable means of creating sustainable energy were identified in the DOE Stage Gate Review, whose summary report was issued on July 30, 2004. This summary report appears herein as Appendix 1, and the findings of the report

  7. Energy production from forages (or American agriculture-back to the future)

    SciTech Connect

    Vogel, K.P.

    1996-03-01

    At the turn of the century, except for trains and water transport, the transportation and agriculture industries of the US were powered largely by herbaceous biomass, converted into usable energy by draft animals. The haylands and pasturelands now released from herbaceous biomass production were converted to grain production in many cases. This article makes the case for reconverting some of such lands to pasture/grasslands for both land and soil conservation and for use as a sustainable agricultural systems for fuel production from biomass. 21 refs., 4 tabs.

  8. The Assessment of Climatological Impacts on Agricultural Production and Residential Energy Demand

    NASA Astrophysics Data System (ADS)

    Cooter, Ellen Jean

    The assessment of climatological impacts on selected economic activities is presented as a multi-step, inter -disciplinary problem. The assessment process which is addressed explicitly in this report focuses on (1) user identification, (2) direct impact model selection, (3) methodological development, (4) product development and (5) product communication. Two user groups of major economic importance were selected for study; agriculture and gas utilities. The broad agricultural sector is further defined as U.S.A. corn production. The general category of utilities is narrowed to Oklahoma residential gas heating demand. The CERES physiological growth model was selected as the process model for corn production. The statistical analysis for corn production suggests that (1) although this is a statistically complex model, it can yield useful impact information, (2) as a result of output distributional biases, traditional statistical techniques are not adequate analytical tools, (3) the model yield distribution as a whole is probably non-Gausian, particularly in the tails and (4) there appears to be identifiable weekly patterns of forecasted yields throughout the growing season. Agricultural quantities developed include point yield impact estimates and distributional characteristics, geographic corn weather distributions, return period estimates, decision making criteria (confidence limits) and time series of indices. These products were communicated in economic terms through the use of a Bayesian decision example and an econometric model. The NBSLD energy load model was selected to represent residential gas heating consumption. A cursory statistical analysis suggests relationships among weather variables across the Oklahoma study sites. No linear trend in "technology -free" modeled energy demand or input weather variables which would correspond to that contained in observed state -level residential energy use was detected. It is suggested that this trend is largely the

  9. Energy availability from livestock and agricultural productivity in Europe, 1815–1913: a new comparison.

    PubMed

    Kander, Astrid; Warde, Paul

    2011-01-01

    This article explores the proposition that a reason for high agricultural productivity in the early nineteenth century was relatively high energy availability from draught animals. The article is based on the collection of extensive new data indicating different trends in draught power availability and the efficiency of its use in different countries of Europe. This article shows that the proposition does not hold, and demonstrates that, although towards the end of the nineteenth century England had relatively high numbers of draught animals per agricultural worker, it also had low number of workers and animals per hectare, indicating the high efficiency of muscle power, rather than an abundance of such power. The higher efficiency was related to a specialization on less labour-intensive farming and a preference for horses over oxen. PMID:21222347

  10. The Potential of Pigeonpea (Cajanus cajan) for Producing Important Components of Renewable Energy and Agricultural Products

    NASA Astrophysics Data System (ADS)

    Gwata, E.

    2012-04-01

    In agricultural systems, sustainable crop production is critical in meeting both environmental requirements and the limitations of drought imposed by the effects of global warming. The inputs for crop production and end use of the products should determine the choice of a crop particularly in environments prone to droughts. The objective of this paper is to highlight why a multi-purpose grain legume such as pigeonpea is an ideal crop that can be utilized for producing renewable energy. Firstly, it is highly tolerant to drought and does not require additional soil moisture after the seedling growth stage. The deep tape root extracts moisture and nutrients from deep layers of the soil concomitantly allowing for efficient nutrient recycling. The piscidic acid which is exuded from the roots enhances the solubilization of phosphorus in order to make it available for plant uptake. Secondly, the grain of pigeonpea is suitable for both human food and feedstocks. The grain is rich in oil, vitamins, minerals and protein. The grain can also be used for producing biofuel. In many countries particularly in the developing world, the stover is used as fuel wood or building (roofing) material, thus alleviating pressure on forest products. The crop is grown without the application of inorganic fertilizers as it can fix atmospheric nitrogen symbiotically in its root nodules. Pigeonpea is also ratoonable, producing two or more harvests per season. In addition, it is grown in mixed cropping systems thus optimizing land use. In these regards, pigeonpea is sustainable and environmentally friendly choice for agricultural production of food and energy balance.

  11. Economic Analysis of Energy Crop Production in the U.S. - Location, Quantities, Price, and Impacts on Traditional Agricultural Crops

    SciTech Connect

    Walsh, M.E.; De La Torre Ugarte, D.; Slinsky, S.; Graham, R.L.; Shapouri, H.; Ray, D.

    1998-10-04

    POLYSYS is used to estimate US locations where, for any given energy crop price, energy crop production can be economically competitive with conventional crops. POLYSYS is a multi-crop, multi-sector agricultural model developed and maintained by the University of Tennessee and used by the USDA-Economic Research Service. It includes 305 agricultural statistical districts (ASD) which can be aggregated to provide state, regional, and national information. POLYSYS is being modified to include switchgrass, hybrid poplar, and willow on all land suitable for their production. This paper summarizes the preliminary national level results of the POLYSYS analysis for selected energy crop prices for the year 2007 and presents the corresponding maps (for the same prices) of energy crop production locations by ASD. Summarized results include: (1) estimates of energy crop hectares (acres) and quantities (dry Mg, dry tons), (2) identification of traditional crops allocated to energy crop production and calculation of changes in their prices and hectares (acres) of production, and (3) changes in total net farm returns for traditional agricultural crops. The information is useful for identifying areas of the US where large quantities of lowest cost energy crops can most likely be produced.

  12. Torrefaction of agricultural by-products: Effects of temperature and time on energy yields

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Agricultural by-products, such as apple, grape, olive, and tomato pomaces as well as almond and walnut shells, were torrefied at different temperatures and times. Torrefaction of biomass involves heating in an inert atmosphere to remove volatile components for improved grindability and increased ene...

  13. Irradiation of Northwest agricultural products

    SciTech Connect

    Eakin, D.E.; Tingey, G.L.

    1985-02-01

    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing restrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect control procedures are developed and followed. Due to the recognized potential benefits of irradiation, Pacific Northwest Laboratory (PNL) is conducting this program to evaluate the benefits of using irradiation on Northwest agricultural products under the US Department of Energy (DOE) Defense Byproducts Production and Utilization Program. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides.

  14. Water hyacinths as a resource in agriculture and energy production: a literature review.

    PubMed

    Gunnarsson, Carina C; Petersen, Cecilia Mattsson

    2007-01-01

    Water hyacinths are becoming a problem in lakes, ponds and waterways in many parts of the world. This paper contains a literature study of different ways to use water hyacinths, mainly in agricultural or alternative energy systems. The literature review indicated that water hyacinths can be rich in nitrogen, up to 3.2% of DM and have a C/N ratio around 15. The water hyacinth can be used as a substrate for compost or biogas production. The sludge from the biogas process contains almost all of the nutrients of the substrate and can be used as a fertiliser. The use of water hyacinth compost on different crops has resulted in improved yields. The high protein content makes the water hyacinth possible to use as fodder for cows, goats, sheep and chickens. Water hyacinth, due to its abundant growth and high concentrations of nutrients, has a great potential as fertiliser for the nutrient deficient soils of Africa and as feed for livestock. Applying the water hyacinths directly without any other processing than sun drying, seems to be the best alternative in small-scale use due to the relatively small losses of nutrients and workload required. To meet the ever-growing energy demand, biogas production could be one option but it requires investments and technological skills that would impose great problems in developing countries where the water hyacinth is often found. Composting as an alternative treatment has the advantage of a product that is easy to work into the soil compared with dried water hyacinths, because of the decomposed structure. Harvesting and transport of water hyacinths can be conducted manually on a small scale and does not require a new harvesting technique to be introduced. Transporting of fresh water hyacinths means, if used as fertiliser in amounts large enough to enhance or effect crop growth, an unreasonably large labour requirement. Based on the labour need and the limited access to technology, using dried water hyacinths, as green manure is a

  15. Water hyacinths as a resource in agriculture and energy production: a literature review.

    PubMed

    Gunnarsson, Carina C; Petersen, Cecilia Mattsson

    2007-01-01

    Water hyacinths are becoming a problem in lakes, ponds and waterways in many parts of the world. This paper contains a literature study of different ways to use water hyacinths, mainly in agricultural or alternative energy systems. The literature review indicated that water hyacinths can be rich in nitrogen, up to 3.2% of DM and have a C/N ratio around 15. The water hyacinth can be used as a substrate for compost or biogas production. The sludge from the biogas process contains almost all of the nutrients of the substrate and can be used as a fertiliser. The use of water hyacinth compost on different crops has resulted in improved yields. The high protein content makes the water hyacinth possible to use as fodder for cows, goats, sheep and chickens. Water hyacinth, due to its abundant growth and high concentrations of nutrients, has a great potential as fertiliser for the nutrient deficient soils of Africa and as feed for livestock. Applying the water hyacinths directly without any other processing than sun drying, seems to be the best alternative in small-scale use due to the relatively small losses of nutrients and workload required. To meet the ever-growing energy demand, biogas production could be one option but it requires investments and technological skills that would impose great problems in developing countries where the water hyacinth is often found. Composting as an alternative treatment has the advantage of a product that is easy to work into the soil compared with dried water hyacinths, because of the decomposed structure. Harvesting and transport of water hyacinths can be conducted manually on a small scale and does not require a new harvesting technique to be introduced. Transporting of fresh water hyacinths means, if used as fertiliser in amounts large enough to enhance or effect crop growth, an unreasonably large labour requirement. Based on the labour need and the limited access to technology, using dried water hyacinths, as green manure is a

  16. Impacts of renewable fuel regulation and production on agriculture, energy, and welfare

    NASA Astrophysics Data System (ADS)

    McPhail, Lihong Lu

    The purpose of this dissertation is to study the impact of U.S. federal renewable fuel regulations on energy and agriculture commodity markets and welfare. We consider two federal ethanol policies: the Renewable Fuel Standard (RFS) contained in the Energy Security and Independence Act of 2007 and tax credits to ethanol blenders contained in the Food, Conservation, and Energy Act of 2008. My first essay estimates the distribution of short-run impacts of changing federal ethanol policies on U.S. energy prices, agricultural commodity prices, and welfare through a stochastic partial equilibrium model of U.S. corn, ethanol, and gasoline markets. My second essay focuses on studying the price behavior of the renewable fuel credit (RFC) market, which is the mechanism developed by the Environmental Protection Agency (EPA) to meet the RFS. RFCs are a tradable, bankable, and borrowable accounting mechanism to ensure that all obligated parties use a mandated level of renewable fuel. I first develop a conceptual framework to understand how the market works and then apply stochastic dynamic programming to simulate prices for RFCs, examine the sensitivity of prices to relevant shocks, and estimate RFC option premiums. My third essay assesses the impact of policy led U.S. ethanol on the markets of global crude oil and U.S. gasoline using a structural Vector Auto Regression model of global crude oil, U.S. gasoline and ethanol markets.

  17. Wood as Energy--Production and Marketing. Instructional Materials Developed for Iowa Teachers of Vocational Agriculture.

    ERIC Educational Resources Information Center

    Iowa State Univ. of Science and Technology, Ames. Dept. of Agricultural Education.

    Instructional materials are provided for a unit dealing with production and marketing of wood as an energy source. Unit objectives and a list of visual masters appear first. Content is arranged by six topics: introduction, pre-cutting activities (planning a fuelwood cutting, marketing, chain saw safety), cutting activities, post-cutting…

  18. Knowledge Integration to Make Decisions About Complex Systems: Sustainability of Energy Production from Agriculture

    SciTech Connect

    Danuso, Francesco

    2008-06-18

    A major bottleneck for improving the governance of complex systems, rely on our ability to integrate different forms of knowledge into a decision support system (DSS). Preliminary aspects are the classification of different types of knowledge (a priori or general, a posteriori or specific, with uncertainty, numerical, textual, algorithmic, complete/incomplete, etc.), the definition of ontologies for knowledge management and the availability of proper tools like continuous simulation models, event driven models, statistical approaches, computational methods (neural networks, evolutionary optimization, rule based systems etc.) and procedure for textual documentation. Following these views at University of Udine, a computer language (SEMoLa, Simple, Easy Modelling Language) for knowledge integration has been developed. SEMoLa can handle models, data, metadata and textual knowledge; it implements and extends the system dynamics ontology (Forrester, 1968; Joergensen, 1994) in which systems are modeled by the concepts of material, group, state, rate, parameter, internal and external events and driving variables. As an example, a SEMoLa model to improve management and sustainability (economical, energetic, environmental) of the agricultural farms is presented. The model (X-Farm) simulates a farm in which cereal and forage yield, oil seeds, milk, calves and wastes can be sold or reused. X-Farm is composed by integrated modules describing fields (crop and soil), feeds and materials storage, machinery management, manpower management, animal husbandry, economic and energetic balances, seed oil extraction, manure and wastes management, biogas production from animal wastes and biomasses.

  19. Knowledge Integration to Make Decisions About Complex Systems: Sustainability of Energy Production from Agriculture

    ScienceCinema

    Danuso, Francesco [University of Udine, Italy

    2016-07-12

    A major bottleneck for improving the governance of complex systems, rely on our ability to integrate different forms of knowledge into a decision support system (DSS). Preliminary aspects are the classification of different types of knowledge (a priori or general, a posteriori or specific, with uncertainty, numerical, textual, algorithmic, complete/incomplete, etc.), the definition of ontologies for knowledge management and the availability of proper tools like continuous simulation models, event driven models, statistical approaches, computational methods (neural networks, evolutionary optimization, rule based systems etc.) and procedure for textual documentation. Following these views at University of Udine, a computer language (SEMoLa, Simple, Easy Modelling Language) for knowledge integration has been developed.  SEMoLa can handle models, data, metadata and textual knowledge; it implements and extends the system dynamics ontology (Forrester, 1968; Jørgensen, 1994) in which systems are modelled by the concepts of material, group, state, rate, parameter, internal and external events and driving variables. As an example, a SEMoLa model to improve management and sustainability (economical, energetic, environmental) of the agricultural farms is presented. The model (X-Farm) simulates a farm in which cereal and forage yield, oil seeds, milk, calves and wastes can be sold or reused. X-Farm is composed by integrated modules describing fields (crop and soil), feeds and materials storage, machinery management, manpower  management, animal husbandry, economic and energetic balances, seed oil extraction, manure and wastes management, biogas production from animal wastes and biomasses.

  20. Knowledge Integration to Make Decisions About Complex Systems: Sustainability of Energy Production from Agriculture

    SciTech Connect

    Danuso, Francesco

    2008-06-18

    A major bottleneck for improving the governance of complex systems, rely on our ability to integrate different forms of knowledge into a decision support system (DSS). Preliminary aspects are the classification of different types of knowledge (a priori or general, a posteriori or specific, with uncertainty, numerical, textual, algorithmic, complete/incomplete, etc.), the definition of ontologies for knowledge management and the availability of proper tools like continuous simulation models, event driven models, statistical approaches, computational methods (neural networks, evolutionary optimization, rule based systems etc.) and procedure for textual documentation. Following these views at University of Udine, a computer language (SEMoLa, Simple, Easy Modelling Language) for knowledge integration has been developed.  SEMoLa can handle models, data, metadata and textual knowledge; it implements and extends the system dynamics ontology (Forrester, 1968; Jørgensen, 1994) in which systems are modelled by the concepts of material, group, state, rate, parameter, internal and external events and driving variables. As an example, a SEMoLa model to improve management and sustainability (economical, energetic, environmental) of the agricultural farms is presented. The model (X-Farm) simulates a farm in which cereal and forage yield, oil seeds, milk, calves and wastes can be sold or reused. X-Farm is composed by integrated modules describing fields (crop and soil), feeds and materials storage, machinery management, manpower  management, animal husbandry, economic and energetic balances, seed oil extraction, manure and wastes management, biogas production from animal wastes and biomasses.

  1. Prospects for dedicated energy crop production and attitudes towards agricultural straw use: The case of livestock farmers

    PubMed Central

    Wilson, P.; Glithero, N.J.; Ramsden, S.J.

    2014-01-01

    Second generation biofuels utilising agricultural by-products (e.g. straw), or dedicated energy crops (DECs) produced on ‘marginal’ land, have been called for. A structured telephone survey of 263 livestock farmers, predominantly located in the west or ‘marginal’ upland areas of England captured data on attitudes towards straw use and DECs. Combined with farm physical and business data, the survey results show that 7.2% and 6.3% of farmers would respectively consider growing SRC and miscanthus, producing respective maximum potential English crop areas of 54,603 ha and 43,859 ha. If higher market prices for straw occurred, most livestock farmers would continue to buy straw. Reasons for not being willing to consider growing DECs include concerns over land quality, committing land for a long time period, lack of appropriate machinery, profitability, and time to financial return; a range of moral, land quality, production conflict and lack of crop knowledge factors were also cited. Results demonstrate limited potential for the production of DECs on livestock farms in England. Changes in policy support to address farmer concerns with respect to DECs will be required to incentivise farmers to increase energy crop production. Policy support for DEC production must be cognisant of farm-level economic, tenancy and personal objectives. PMID:25844008

  2. Irradiation of northwest agricultural products

    NASA Astrophysics Data System (ADS)

    Eakin, D. E.; Tingey, G. I.

    1985-02-01

    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing restrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect ocntrol procedures are developed and followed. Due to the recognized potential benefits of irradiation, this program was conducted to evaluate the benefits of using irradiation on Northwest agricultural products. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides.

  3. Nitrogen mineralization in production agriculture

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Understanding the effects of N management and how it relates to the N cycle in soil ecosystems is essential to determining N availability. This manuscript describes the importance of N mineralization to production agriculture and introduces a special issue on “N Mineralization in Production Agricult...

  4. Torrefaction of agricultural by-products (abstract)

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Torrefaction of biomass involves heating at 200°C-300°C under inert atmosphere to remove volatiles and produce materials with higher energy values and low moisture. Agricultural by-products, such as apple, grape, olive, and tomato pomaces as well as almond and walnut shells, were torrefied at differ...

  5. VOCATIONAL AGRICULTURE RECORD BOOK FOR PRODUCTION AGRICULTURE.

    ERIC Educational Resources Information Center

    1966

    FORMS ARE PROVIDED FOR RECORDING FINANCIAL INFORMATION ABOUT SUPERVISED FARM PROGRAM ENTERPRISES BY INDIVIDUAL VOCATIONAL AGRICULTURE STUDENTS. THE BOOK IS DESIGNED ON AN ENTERPRISE BASIS AND PROVIDES SPACE FOR AGREEMENTS, INVENTORIES, EXPENSES, INCOME, SUMMARIES, AND ANALYSES. ASSISTANCE FOR TEACHERS USING THIS RECORD BOOK IS AVAILABLE IN "GUIDE…

  6. NIR-LEDs lighting system for enhancing Brix distinction with saving energy to agricultural products

    NASA Astrophysics Data System (ADS)

    Lee, Kwang-Hoon; Lee, Dong-Kil; Kim, Yang-Gyu; Park, Ahn-Jin; Jang, Won-Geun; Park, Youngsik

    2014-05-01

    In this paper, the sugar content prediction determination system in optical non-contact type based on the near infrared light emitting diode (NIR-LED) lamp is proposed. As the result NIR-LED lamp reduced 86% of the energy consumption compared to the case of Halogen lamp in the same process of sugar content determination. And the result of prediction of sugar content by NIR-LED lamp is shown to as near the same level of Halogen lamp system.

  7. Fugitive methane emissions from natural, urban, agricultural, and energy-production landscapes of eastern Australia

    NASA Astrophysics Data System (ADS)

    Kelly, Bryce F. J.; Iverach, Charlotte P.; Lowry, Dave; Fisher, Rebecca E.; France, James L.; Nisbet, Euan G.

    2015-04-01

    , with a peak reading of 2.11 ppm. The ambient air methane concentration was always higher in urban environments compared to the surrounding countryside. Along one major road in Sydney we mapped an interval that extended for 6 km where the concentration was greater than 1.80 ppm. The median concentration in this interval was 1.90 ppm, with a peak reading of 1.97 ppm. This high reading in an urban setting is most likely due to leaks from the domestic gas distribution system. Methane leaks were detected in all country towns. Our measurements show that at the point of resource extraction the methane emission footprint of CSG is smaller than that of open-cut coal mining. However, leaking gas from urban centers must be added to the fugitive emissions of CSG to calculate the total fugitive emission footprint of CSG, which may therefore not be as low as claimed in the national greenhouse gas accounts. Our results highlight the need for additional continuous monitoring of methane emissions from all sectors, and for the full life-cycle of energy resources to be considered.

  8. Energy from biological processes. Volume III. Appendixes, Part B: Agriculture, unconventional crops, and select biomass wastes

    SciTech Connect

    Not Available

    1980-09-01

    This volume contains the following working papers written for OTA to assist in preparation of the report, Energy from Biological Processes: The Potential of Producing Energy From Agriculture; Cropland Availability for Biomass Production; Energy From Agriculture: Unconventional Crops; Energy From Aquaculture Biomass Systems: Fresh and Brackish Water Aquatic Plants; Energy From Agriculture: Animal Wastes; and Energy From Agriculture: Agricultural Processing Wastes.

  9. Agriculture, land use, and commercial biomass energy

    SciTech Connect

    Edmonds, J.A.; Wise, M.A.; Sands, R.D.; Brown, R.A.; Kheshgi, H.

    1996-06-01

    In this paper we have considered commercial biomass energy in the context of overall agriculture and land-use change. We have described a model of energy, agriculture, and land-use and employed that model to examine the implications of commercial biomass energy or both energy sector and land-use change carbon emissions. In general we find that the introduction of biomass energy has a negative effect on the extent of unmanaged ecosystems. Commercial biomass introduces a major new land use which raises land rental rates, and provides an incentive to bring more land into production, increasing the rate of incursion into unmanaged ecosystems. But while the emergence of a commercial biomass industry may increase land-use change emissions, the overall effect is strongly to reduce total anthropogenic carbon emissions. Further, the higher the rate of commercial biomass energy productivity, the lower net emissions. Higher commercial biomass energy productivity, while leading to higher land-use change emissions, has a far stronger effect on fossil fuel carbon emissions. Highly productive and inexpensive commercial biomass energy technologies appear to have a substantial depressing effect on total anthropogenic carbon emissions, though their introduction raises the rental rate on land, providing incentives for greater rates of deforestation than in the reference case.

  10. Importance of energy balance in agriculture.

    NASA Astrophysics Data System (ADS)

    Meco, R.; Moreno, M. M.; Lacasta, C.; Tarquis, A. M.; Moreno, C.

    2012-04-01

    Since the beginning, man has tried to control nature and the environment, and the use of energy, mainly from non-renewable sources providing the necessary power for that. The consequences of this long fight against nature has reached a critical state of unprecedented worldwide environmental degradation, as evidenced by the increasing erosion of fertile lands, the deforestation processes, the pollution of water, air and land by agrochemicals, the loss of plant and animal species, the progressive deterioration of the ozone layer and signs of global warming. This is exacerbated by the increasing population growth, implying a steady increase in consumption, and consequently, in the use of energy. Unfortunately, all these claims are resulting in serious economic and environmental problems worldwide. Because the economic and environmental future of the countries is interrelated, it becomes necessary to adopt sustainable development models based on the use of renewable and clean energies, the search for alternative resources and the use of productive systems more efficient from an energy standpoint, always with a reduction of greenhouse gas emissions. In relation to the agricultural sector, the question we ask is: how long can we keep the current energy-intensive agricultural techniques in developed countries? To analyze this aspect, energy balance is a very helpful tool because can lead to more efficient, sustainable and environment-friendly production systems for each agro-climatic region. This requires the identification of all the inputs and the outputs involved and their conversion to energy values by means of corresponding energy coefficients or equivalents (International Federation of Institutes for Advanced Studies). Energy inputs (EI) can be divided in direct (energy directly used in farms as fuel, machines, fertilizers, seeds, herbicides, human labor, etc.) and indirect (energy not consumed in the farm but in the elaboration, manufacturing or manipulation of

  11. Energy Vs. Productivity: Diminishing Returns

    ERIC Educational Resources Information Center

    MOSAIC, 1975

    1975-01-01

    Energy invested in corn production is compared with food energy returned in calculations by David Pimentel at Cornell University. The rate of return is falling off sharply in this already energy-intensive agriculture. Increased energy input, in the form of fertilizer, would yield far greater returns where agriculture is less sophisticated.…

  12. Economic evaluation and conceptual design of optimal agricultural systems for production of food and energy. Final report

    SciTech Connect

    1982-03-01

    The major technical and economic considerations which determined the scope of the study and the structure of the linear programming (LP) models are discussed. Four models, each representing a typical crop, beef, dairy, or swine farm in conjunction with ethanol facilities are characterized by the same general behavioral and mathematical model structure. Specific activities, constraints, and data for each of the four models are presented. An overview of the model structure is provided in the context of the general scope and background assumptions, and of its LP implementation. Simulated initial conditions and outcomes are reported for typical Illinois farms. Policy implications are discussed as related to agriculture, energy, and inter-industry coordination. (MHR)

  13. Handbook of energy utilization in agriculture. [Collection of available data

    SciTech Connect

    Pimentel, D.

    1980-01-01

    Available data, published and unpublished, on energy use in agriculture and forestry production are presented. The data specifically focus on the energy-input aspects of crop, livestock, and forest production. Energy values for various agricultural inputs are discussed in the following: Energy Inputs for Nitrogen, Phosphorus, and Potash Fertilizers; Energy Used in the US for Agricultural Liming Materials; Assessing the Fossil Energy Costs of Propagating Agricultural Crops; Energy Requirements for Irrigation; Energy Inputs for the Production, Formulation, Packaging, and Transport of Various Pesticides; Energy Requirements for Various Methods of Crop Drying; Energy Used for Transporting Supplies to the Farm; and Unit Energy Cost of Farm Buildings. Energy inputs and outputs for field crop systems are discussed for barley, corn, oats, rice, rye, sorghum, wheat, soybeans, dry beans, snap beans, peas, safflower, sugarcane in Louisiana, sugar beet, alfalfa, hay, and corn silage. Energy inputs for vegetables are discussed for cabbage, Florida celery, lettuce, potato, pickling cucumbers, cantaloupes, watermelon, peppers, and spinach. Energy inputs and outputs for fruits and tree crops discussed are: Eastern US apples, apricots, cherries, peaches, pears, plums and prunes, grapes in the US, US citrus, banana in selected areas, strawberries in the US, red raspberries, blueberries, cranberries, pecans, walnuts, almonds, and maple production in Vermont. Energy inputs and outputs for livestock production are determined for dairy products, poultry, swine, beef, sheep, and aquaculture. Energy requirments for inshore and offshore fishing crafts (the case of the Northeast fishery) and energy production and consumption in wood harvest are presented.

  14. PRODUCTION OF XYLITOL FROM AGRICULTURAL HEMICELLULOSIC BIOMASS

    Technology Transfer Automated Retrieval System (TEKTRAN)

    The production of value-added co-products from agricultural biomass is an important economic driver for the success of a biorefinery approach to the production of ethanol and other fuels. During most ethanol production methods, significant amounts of hemicellulose by-products are produced which are...

  15. Agricultural Products: Program Planning Guide: Volume 4.

    ERIC Educational Resources Information Center

    Welton, Richard; Robb, Sam

    The program planning guide for agricultural products was written to assist Applied Biological and Agricultural Occupations (ABAO) teachers in enriching existing programs and/or to provide the basis for expansion of offerings to include additional materials for the cluster areas of meat and meat byproducts, dairy processing, fruit and vegetable…

  16. Utilization of coal combustion by-products in mine reclamation and agriculture -- A summary of selected U.S. Department of Energy projects

    SciTech Connect

    Aljoe, W.W.

    1998-12-31

    Most solid coal combustion by-products (CCBs) such as fly ash, bottom ash, and flue gas desulfurization (FGD) sludge are currently disposed of in slurry ponds or landfills. While these practices may continue to be the most economical alternatives for some utilities, increasingly stringent environmental regulations and public opposition to new landfill construction are forcing many utilities to explore alternative uses for CCBs. Some alternative uses have proven to be very profitable, such as the sale of fly ash for use in cement and the production of wallboard from FGD sludge. However, in many cases such uses are not economically feasible because the physical or chemical characteristics of the CCBs are not suitable and/or the market price of the processed, recycled CCB is not competitive. Therefore, there is a need to find alternative, environmentally friendly uses for large volumes of CCBs that do not require tight quality specifications or extensive processing by the utility. To date, mine reclamation and agricultural applications appear to be the most attractive high-volume utilization methods, but the actual costs and environmental benefits of these practices need to be demonstrated and documented before the industry and regulatory agencies can accept them routinely as viable alternatives to landfilling. This paper summarizes the results of various completed and ongoing projects sponsored or cosponsored by the US Department of Energy that have been directed toward the demonstration of CCB use in mine reclamation and agriculture. Important benefits of these demonstrations include the mitigation of underground mine subsidence, abatement of acid mine drainage, increased productivity from highwall mines, improvement of mine soil productivity, inexpensive substitution for agricultural lime in growth of selected crops, and increased efficiency of cattle feeding via structural stabilization of feedlots.

  17. Integration of agricultural and energy system models for biofuel assessment

    EPA Science Inventory

    This paper presents a coupled modeling framework to capture the dynamic linkages between agricultural and energy markets that have been enhanced through the expansion of biofuel production, as well as the environmental impacts resulting from this expansion. The framework incorpor...

  18. Balancing Energy-Water-Agriculture Tradeoffs

    NASA Astrophysics Data System (ADS)

    Tidwell, V.; Hightower, M.

    2011-12-01

    In 2005 thermoelectric power production accounted for withdrawals of 201 billion gallons per day (BGD) representing 49% of total withdrawals, making it the largest user of water in the U.S. In terms of freshwater withdrawals thermoelectric power production is the second largest user at 140 BGD just slightly behind freshwater withdrawals for irrigation (USGS 2005). In contrast thermoelectric water consumption is projected at 3.7 BGD or about 3% of total U.S. consumption (NETL 2008). Thermoelectric water consumption is roughly equivalent to that of all other industrial demands and represents one of the fastest growing sectors since 1980. In fact thermoelectric consumption is projected to increase by 42 to 63% between 2005 and 2030 (NETL 2008). Agricultural water consumption has remained relatively constant at roughly 84 BGD or about 84% of total water consumption. While long-term regional electricity transmission planning has traditionally focused on cost, infrastructure utilization, and reliability, issues concerning the availability of water represent an emerging issue. Thermoelectric expansion must be considered in the context of competing demands from other water use sectors balanced with fresh and non-fresh water supplies subject to climate variability. Often such expansion targets water rights transfers from irrigated agriculture. To explore evolving tradeoffs an integrated energy-water-agriculture decision support system has been developed. The tool considers alternative expansion scenarios for the future power plant fleet and the related demand for water. The availability of fresh and non-fresh water supplies, subject to local institutional controls is then explored. This paper addresses integrated energy-water-agriculture planning in the western U.S. and Canada involving an open and participatory process comprising decision-makers, regulators, utility and water managers.

  19. Food and agricultural waste: Sources of carbon for ethanol production

    Technology Transfer Automated Retrieval System (TEKTRAN)

    In the past, wastes derived from agriculture products have met with limited success in the production of biofuels. Our objective in this report is to showcase a new and meaningful concept (called “avoidance”), to measure the environmental importance of converting these waste streams into energy. Agr...

  20. Integrated emergy, energy and economic evaluation of rice and vegetable production systems in alluvial paddy fields: implications for agricultural policy in China.

    PubMed

    Lu, Hongfang; Bai, Yu; Ren, Hai; Campbell, Daniel E

    2010-12-01

    China is the largest rice producing and consuming country in the world, but rice production has given way to the production of vegetables during the past twenty years. The government has been trying to stop this land-use conversion and increase the area in rice-vegetable rotation. Important questions that must be answered to determine what strategy is best for society are, "What is the reason behind this conversion?"; "Which system is more productive and which is more sustainable?"; and "How can economic policy be used to adjust the pattern of farmland use to attain sustainable development?" To answer these questions, a combined evaluation of these agricultural production systems was done using emergy, energy and economic methods. An economic analysis clearly showed that the reason for this conversion was simply that the economic output/input ratio and the benefit density of the vegetable production system were greater than that of rice. However, both energy and emergy evaluations showed that long-term rice was the best choice for sustainable development, followed by rotation systems. The current price of rice is lower than the em-value of rice produced from the long-term rice system, but higher than that of rice produced from the rotation system. Scenario analysis showed that if the government increases the price of rice to the em-value of rice produced from the long-term rice system, US$0.4/kg, and takes the value of soil organic matter into account, the economic output/input ratios of both the rice and rotation systems will be higher than that of the vegetable system. The three methods, energy, emergy and economics, are different but complementary, each revealing a different aspect of the same system. Their combined use shows not only the reasons behind a system's current state or condition, but also the way to adjust these systems to move toward more sustainable states.

  1. Electromagnetic radiation properties of foods and agricultural products

    SciTech Connect

    Mohsenin, N.N.

    1984-01-01

    In this book, the author examines the effects of the various regions of the electromagnetic radiation spectrum on foods and agricultural products. Among the regions of the electromagnetic radiation spectrum covered are high-energy beta and neutron particles, gamma-rays and X-rays, to lower-energy visible, near infrared, infrared, microwave and low-energy radiowaves and electric currents. Dr. Mohsenin applies these electromagnetic phenomena to food products such as fruits, vegetables, seeds, dairy products, meat and processed foods. Contents: Some Basic Concepts of Electromagnetic Radiation. Basic Instruments for Measurement of Optical Properties. Applications of Radiation in the Visible Spectrum. Color and its Measurement. Sorting for Color and Appearance. Near-Infrared and Infrared Radiation Applications. Applications of High-Energy Radiation. Related Concepts of Microwaves, Radiowaves, and Electric Currents. Measurement of Electrical Properties of Foods and Agricultural Products. Applications of Electrical Properties. Appendix, Cited References. Subject Index.

  2. Energy and Agriculture. A Basic Core Curriculum for Teaching Energy to Vocational Agriculture Students.

    ERIC Educational Resources Information Center

    Albracht, James; French, Byron

    This core curriculum contains five units of material for teaching energy to vocational agriculture students. Energy uses and the benefits of energy conservation are covered in a unit on the impact of energy on agriculture. Discussed next are tractor performance and Nebraska tractor test data for selecting and evaluating tractors for maximum fuel…

  3. Estrogenicity of agricultural by-products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Some Minnesota farms were found to have reduced conception rates in cattle receiving embryo transfers by a local veterinarian, and dietary components were called into question. Affected farms were feeding agricultural by-products, available in either a “shredded” form or a pelletized form. These by-...

  4. Workshop on energy and agriculture in developing countries

    SciTech Connect

    Not Available

    1981-01-01

    A report of a workshop which was convened to review existing issues and to advise the US Agency for International Development of promising opportunities to help solve energy-related problems involving agriculture in developing countries is presented. Reports of the two working groups are included. One group considered energy in agricultural production, including: germ plasma, the mechanization of agricultural production (including and not including germ plasma), fertilizer and biological nitrogen fixation, pest control and water for crop production. The second group examined energy in the post-harvest system, covering: transportation, post-harvest food systems, energy and food consumption systems, and reforestation. Recommendations and conclusions are presented which involve most of these topics. 237 references.

  5. Managing for soil protection and bioenergy production on agricultural lands

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Bioenergy systems are needed that can aid in meeting the growing energy demands of the expanding human population without sacrificing the long-term sustainability, productivity and quality of the underlying natural resources. Agriculture, like the forestry sector, will produce the feedstocks. While ...

  6. Economies of Size in Production Agriculture.

    PubMed

    Duffy, Michael

    2009-07-01

    Economies of size refer to the ability of a farm to lower costs of production by increasing production. Agriculture production displays an L-shaped average cost curve where costs are lower initially but reach a point where no further gains are achieved. Spreading fixed costs, bulk purchases, and marketing power are cited as reasons for economies of size. Labor-reducing technologies may be the primary reason. Most studies do not include the external costs from prophylactic antibiotic use, impact on rural communities, and environmental damage associated with large-scale production. These can contribute to the economies of size.

  7. Population pressure and agricultural productivity in Bangladesh.

    PubMed

    Chaudhury, R H

    1983-01-01

    The relationship between population pressure or density and agricultural productivity is examined by analyzing the changes in the land-man ratio and the changes in the level of land yield in the 17 districts of Bangladesh from 1961-64 and 1974-77. The earlier years were pre-Green Revolution, whereas in the later years new technology had been introduced in some parts of the country. Net sown area, value of total agricultural output, and number of male agricultural workers were the main variables. For the country as a whole, agricultural output grew by 1.2%/year during 1961-64 to 1974-77, while the number of male agricultural workers grew at 1.5%/year. The major source of agricultural growth during the 1960s was found to be increased land-yield associated with a higher ratio of labor to land. The findings imply that a more intensified pattern of land use, resulting in both higher yield and higher labor input/unit of land, is the main source of growth of output and employment in agriculture. There is very little scope for extending the arable area in Bangladesh; increased production must come from multiple cropping, especially through expansion of irrigation and drainage, and from increases in per acre yields, principly through adoption of high yield variants, which explained 87% of the variation in output per acre during the 1970s. Regional variation in output was also associated with variation in cropping intensity and proportion of land given to high yield variants. There is considerable room for modernizing agricultural technology in Bangladesh: in 1975-76 less than 9% of total crop land was irrigated and only 12% of total acreage was under high yield variants. The adoption of new food-grain technology and increased use of high yield variants in Bangladesh's predominantly subsistence-based agriculture would require far-reaching institutional and organizational changes and more capital. Without effective population control, expansion of area under high yield

  8. Drought, Climate Change and Potential Agricultural Productivity

    NASA Astrophysics Data System (ADS)

    Sheffield, J.; Herrera-Estrada, J. E.; Caylor, K. K.; Wood, E. F.

    2011-12-01

    Drought is a major factor in agricultural productivity, especially in developing regions where the capacity for water resources management is limited and climate variability ensures that drought is recurrent and problematic. Recent events in East Africa are testament to this, where drought conditions that have slowly developed over multiple years have contributed to reduced productivity and ultimately food crises and famine. Prospects for the future are not promising given ongoing problems of dwindling water supplies from non-renewable sources and the potential for increased water scarcity and increased drought with climate change. This is set against the expected increase in population by over 2 billion people by 2050 and rise in food demand, coupled with changes in demographics that affect food choices and increases in non-food agriculture. In this talk we discuss the global variability of drought over the 20th century and recent years, and the projected changes over the 21st century, and how this translates into changes in potential agricultural productivity. Drought is quantified using land surface hydrological models driven by a hybrid reanalysis-observational meteorological forcing dataset. Drought is defined in terms of anomalies of hydroclimatic variables, in particular precipitation, evaporation and soil moisture, and we calculate changes in various drought characteristics. Potential agricultural productivity is derived from the balance of precipitation to crop water demand, where demand is based on potential evaporation and crop coefficients for a range of staple crops. Some regional examples are shown of historic variations in drought and potential productivity, and the estimated water deficit for various crops. The multitude of events over the past decade, including heat waves in Europe, fires in Russia, long-term drought in northern China, southeast Australia, the Western US and a series of droughts in the Amazon and Argentina, hint at the influence of

  9. Trade-offs between agricultural production and biodiversity for biofuel production

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Growing energy demands and concerns for climate change have pushed forward the time line for biofuel production. However, the effect of large-scale biofuel production in the U.S. on the agricultural industry, primarily responsible for food production and livestock feed, and biodiversity levels of ma...

  10. Agricultural R&D, technology and productivity.

    PubMed

    Piesse, J; Thirtle, C

    2010-09-27

    The relationships between basic and applied agricultural R&D, developed and developing country R&D and between R&D, extension, technology and productivity growth are outlined. The declining growth rates of public R&D expenditures are related to output growth and crop yields, where growth rates have also fallen, especially in the developed countries. However, growth in output value per hectare has not declined in the developing countries and labour productivity growth has increased except in the EU. Total factor productivity has generally increased, however it is measured. The public sector share of R&D expenditures has fallen and there has been rapid concentration in the private sector, where six multinationals now dominate. These companies are accumulating intellectual property to an extent that the public and international institutions are disadvantaged. This represents a threat to the global commons in agricultural technology on which the green revolution has depended. Estimates of the increased R&D expenditures needed to feed 9 billion people by 2050 and how these should be targeted, especially by the Consultative Group on International Agricultural Research (CGIAR), show that the amounts are feasible and that targeting sub-Saharan Africa (SSA) and South Asia can best increase output growth and reduce poverty. Lack of income growth in SSA is seen as the most insoluble problem.

  11. Agricultural R&D, technology and productivity

    PubMed Central

    Piesse, J.; Thirtle, C.

    2010-01-01

    The relationships between basic and applied agricultural R&D, developed and developing country R&D and between R&D, extension, technology and productivity growth are outlined. The declining growth rates of public R&D expenditures are related to output growth and crop yields, where growth rates have also fallen, especially in the developed countries. However, growth in output value per hectare has not declined in the developing countries and labour productivity growth has increased except in the EU. Total factor productivity has generally increased, however it is measured. The public sector share of R&D expenditures has fallen and there has been rapid concentration in the private sector, where six multinationals now dominate. These companies are accumulating intellectual property to an extent that the public and international institutions are disadvantaged. This represents a threat to the global commons in agricultural technology on which the green revolution has depended. Estimates of the increased R&D expenditures needed to feed 9 billion people by 2050 and how these should be targeted, especially by the Consultative Group on International Agricultural Research (CGIAR), show that the amounts are feasible and that targeting sub-Saharan Africa (SSA) and South Asia can best increase output growth and reduce poverty. Lack of income growth in SSA is seen as the most insoluble problem. PMID:20713401

  12. Energy Conservation in Agriculture. Competency Based Curriculum.

    ERIC Educational Resources Information Center

    Lawrence, Layle D.

    This competency-based energy conservation in agriculture curriculum for grades 11 and 12 is organized into seven modules. Intended for use for individualized or group instruction, the lessons should fit into existing units in courses of study rather than be presented as a single comprehensive energy conservation unit. Each module is based on from…

  13. CRC handbook of agricultural energy potential of developing countries

    SciTech Connect

    Duke, J.A.

    1986-01-01

    This book provides background information on the agroenergetic potential of 65 countries and offers summaries of major crops planted, total area planted, yield per hectare, and total production. Total land area is categorized as to agriculture, forest, and woodland, and is discussed with demographic statistics for each country. The potential for agricultural by-products and biomass to contribute to energy availability is explored, with reference to each major crop. Vegetation and/or economic activity, or soil maps are presented for most countries, as are climatic data, with crop yields and residues which are compared with production elsewhere.

  14. Current status and future potential of energy derived from Chinese agricultural land: a review.

    PubMed

    Zhai, Ningning; Mao, Chunlan; Feng, Yongzhong; Zhang, Tong; Xing, Zhenjie; Wang, Yanhong; Zou, Shuzhen; Yin, Dongxue; Han, Xinhui; Ren, Guangxin; Yang, Gaihe

    2015-01-01

    Energy crisis is receiving attention with regard to the global economy and environmental sustainable development. Developing new energy resources to optimize the energy supply structure has become an important measure to prevent energy shortage as well as achieving energy conservation and emission reduction in China. This study proposed the concept of energy agriculture and constructed an energy agricultural technical support system based on the analysis of energy supply and demand and China's foreign dependence on energy resources, combined with the function of agriculture in the energy field. Manufacturing technology equipment and agricultural and forestry energy, including crop or forestry plants and animal feces, were used in the system. The current status and future potential of China's marginal land resources, energy crop germplasm resources, and agricultural and forestry waste energy-oriented resources were analyzed. Developing the function of traditional agriculture in food production may promote China's social, economic, and environmental sustainable development and achieve energy saving and emission reduction. PMID:25874229

  15. Current Status and Future Potential of Energy Derived from Chinese Agricultural Land: A Review

    PubMed Central

    Mao, Chunlan; Feng, Yongzhong; Zhang, Tong; Xing, Zhenjie; Wang, Yanhong; Zou, Shuzhen; Yin, Dongxue; Han, Xinhui; Ren, Guangxin; Yang, Gaihe

    2015-01-01

    Energy crisis is receiving attention with regard to the global economy and environmental sustainable development. Developing new energy resources to optimize the energy supply structure has become an important measure to prevent energy shortage as well as achieving energy conservation and emission reduction in China. This study proposed the concept of energy agriculture and constructed an energy agricultural technical support system based on the analysis of energy supply and demand and China's foreign dependence on energy resources, combined with the function of agriculture in the energy field. Manufacturing technology equipment and agricultural and forestry energy, including crop or forestry plants and animal feces, were used in the system. The current status and future potential of China's marginal land resources, energy crop germplasm resources, and agricultural and forestry waste energy-oriented resources were analyzed. Developing the function of traditional agriculture in food production may promote China's social, economic, and environmental sustainable development and achieve energy saving and emission reduction. PMID:25874229

  16. Current status and future potential of energy derived from Chinese agricultural land: a review.

    PubMed

    Zhai, Ningning; Mao, Chunlan; Feng, Yongzhong; Zhang, Tong; Xing, Zhenjie; Wang, Yanhong; Zou, Shuzhen; Yin, Dongxue; Han, Xinhui; Ren, Guangxin; Yang, Gaihe

    2015-01-01

    Energy crisis is receiving attention with regard to the global economy and environmental sustainable development. Developing new energy resources to optimize the energy supply structure has become an important measure to prevent energy shortage as well as achieving energy conservation and emission reduction in China. This study proposed the concept of energy agriculture and constructed an energy agricultural technical support system based on the analysis of energy supply and demand and China's foreign dependence on energy resources, combined with the function of agriculture in the energy field. Manufacturing technology equipment and agricultural and forestry energy, including crop or forestry plants and animal feces, were used in the system. The current status and future potential of China's marginal land resources, energy crop germplasm resources, and agricultural and forestry waste energy-oriented resources were analyzed. Developing the function of traditional agriculture in food production may promote China's social, economic, and environmental sustainable development and achieve energy saving and emission reduction.

  17. The energy expenditure of Iranian agricultural workers.

    PubMed

    Brun, T A; Geissler, C A; Mirbagheri, I; Hormozdiary, H; Bastani, J; Hedayat, H

    1979-10-01

    The energy cost of agricultural and standard activities and the daily energy expenditure of male agricultural workers were measured during different seasons in Iranian villages to assess the validity of past and present Food and Agricultural Organization recommended energy allowances for that population. Studies included low income farmers in a village representative of those around the central desert where harvesting takes place under conditions of extreme summer heat. Measurements were also made during the Moslem fasting period when no food may be eaten between dawn and dusk. Energy cost of typical activities was measured by indirect calorimetry using the Max-Planck respirometer and daily energy expenditure was assessed using these figures combined with a diary of activities throughout the 24-hr period. Results of individual activity values are compared with other published figures. Comparison of daily energy expenditure of fasting subjects and nonfasting after Ramazan showed no significant difference. No significant difference was found between values of standardized activities at high summer temperatures and moderate temperatures. Mean values of daily energy expenditure during winter when activity is low are around 2600 kcal/day and for the other seasons of high activity 3400 kcal/day. These figures suggest that past and present Food and Agricultural Organization standards are low for this population. PMID:484535

  18. Agricultural Production: Task Analyses. Competency-Based Education.

    ERIC Educational Resources Information Center

    Henrico County Public Schools, Glen Allen, VA. Virginia Vocational Curriculum Center.

    This task analysis guide is intended to help teachers and administrators develop instructional materials and implement competency-based education in the agricultural production program. Section 1 contains a validated task inventory for agricultural production. Tasks are divided into 10 duty areas: orienting the student to agricultural production,…

  19. Food Production and the Energy Crisis

    ERIC Educational Resources Information Center

    And Others; Pimentel, David

    1973-01-01

    Analyzes the energy inputs in United States and green revolution crop production techniques, using corn as a typical crop. Examines the energy needs for a world food supply that depends on modern energy intensive agriculture, and considers alternatives in crop production technology which might reduce energy inputs in food production. (CC)

  20. Agricultural Production. Numeracy. Level 1. Level 2. Level 3. Support Materials for Agricultural Training.

    ERIC Educational Resources Information Center

    Batman, Kangan; Tully, Chris

    This publication contains the three numeracy units of the three levels of Support Materials for Agricultural Training (SMAT) in agricultural production: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her numeracy skills needed to deal with agricultural production. SMAT materials…

  1. Agricultural Productivity Forecasts for Improved Drought Monitoring

    NASA Technical Reports Server (NTRS)

    Limaye, Ashutosh; McNider, Richard; Moss, Donald; Alhamdan, Mohammad

    2010-01-01

    Water stresses on agricultural crops during critical phases of crop phenology (such as grain filling) has higher impact on the eventual yield than at other times of crop growth. Therefore farmers are more concerned about water stresses in the context of crop phenology than the meteorological droughts. However the drought estimates currently produced do not account for the crop phenology. US Department of Agriculture (USDA) and National Oceanic and Atmospheric Administration (NOAA) have developed a drought monitoring decision support tool: The U.S. Drought Monitor, which currently uses meteorological droughts to delineate and categorize drought severity. Output from the Drought Monitor is used by the States to make disaster declarations. More importantly, USDA uses the Drought Monitor to make estimates of crop yield to help the commodities market. Accurate estimation of corn yield is especially critical given the recent trend towards diversion of corn to produce ethanol. Ethanol is fast becoming a standard 10% ethanol additive to petroleum products, the largest traded commodity. Thus the impact of large-scale drought will have dramatic impact on the petroleum prices as well as on food prices. USDA's World Agricultural Outlook Board (WAOB) serves as a focal point for economic intelligence and the commodity outlook for U.S. WAOB depends on Drought Monitor and has emphatically stated that accurate and timely data are needed in operational agrometeorological services to generate reliable projections for agricultural decision makers. Thus, improvements in the prediction of drought will reflect in early and accurate assessment of crop yields, which in turn will improve commodity projections. We have developed a drought assessment tool, which accounts for the water stress in the context of crop phenology. The crop modeling component is done using various crop modules within Decision Support System for Agrotechnology Transfer (DSSAT). DSSAT is an agricultural crop

  2. Tobacco Production. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    ERIC Educational Resources Information Center

    Hughes, Mike; And Others

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains forty-one lessons based upon competencies needed to maximize profits in tobacco production. The lessons in this unit cover such topics as the importance of tobacco, selecting land for tobacco, soil analysis and treatment, selecting tobacco…

  3. Corn Production. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    ERIC Educational Resources Information Center

    Grace, Clyde, Jr.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains nine lessons based upon competencies needed to maximize profits in corn production. The lessons cover opportunities for growing corn; seed selection; seedbed preparation; planting methods and practices; fertilizer rates and application;…

  4. 7 CFR 735.105 - Care of agricultural products.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 7 Agriculture 7 2010-01-01 2010-01-01 false Care of agricultural products. 735.105 Section 735.105... § 735.105 Care of agricultural products. Each warehouse operator must at all times, including during any period of suspension of their license, exercise such care in regard to stored and...

  5. Alcohol production from agricultural and forestry residues

    SciTech Connect

    Opilla, R.; Dale, L.; Surles, T.

    1980-05-01

    A variety of carbohydrate sources can be used as raw material for the production of ethanol. Section 1 is a review of technologies available for the production of ethanol from whole corn. Particular emphasis is placed on the environmental aspects of the process, including land utilization and possible air and water pollutants. Suggestions are made for technological changes intended to improve the economics of the process as well as to reduce some of the pollution from by-product disposal. Ethanol may be derived from renewable cellulosic substances by either enzymatic or acid hydrolysis of cellulose to sugar, followed by conventional fermentation and distillation. Section 2 is a review of the use of two agricultural residues - corn stover (field stalks remaining after harvest) and straw from wheat crops - as a cellulosic feedstock. Two processes have been evaluated with regard to environmental impact - a two-stage acid process developed by G.T. Tsao of Purdue University and an enzymatic process based on the laboratory findings of C.R. Wilke of the University of California, Berkeley. Section 3 deals with the environmental residuals expected from the manufacture of methyl and ethyl alcohols from woody biomass. The methanol is produced in a gasification process, whereas ethanol is produced by hydrolysis and fermentation processes similar to those used to derive ethanol from cellulosic materials.

  6. A GUIDE ON RECORD KEEPING AND ANALYSIS IN THE VOCATIONAL AGRICULTURE RECORD BOOK FOR PRODUCTION AGRICULTURE.

    ERIC Educational Resources Information Center

    DUNCAN, A.O.; TOBEN, GEORGE E.

    BASED UPON "VOCATIONAL AGRICULTURE RECORD BOOK FOR PRODUCTION AGRICULTURE," DEVELOPED DURING 1965, THIS GUIDE FOR VOCATIONAL AGRICULTURE TEACHERS AND STUDENTS ILLUSTRATES THE USE OF THE RECORD BOOK, EXPLAINS SELECTED FEATURES, AND PROVIDES ASSISTANCE WITH RECORD KEEPING AND ANALYSIS. IT WAS DEVELOPED UNDER A U.S. OFFICE OF EDUCATION (USOE)…

  7. Women Participation in Agricultural Production: A Probit Analysis

    NASA Astrophysics Data System (ADS)

    Damisa, M. A.; Samndi, R.; Yohanna, M.

    Women play a very significant role in agricultural production in Nigeria. They are however accorded little attention. Inadequate information on the level of women participation in agriculture has helped to under estimate their importance in the economy and hence led to their neglect in policy issues. This study therefore employed the Probit analysis to investigate the determinants of women participation in agricultural production. It was found that the level of the disposable income, perception, tenure rights and the level of the contribution of the women to agriculture had significant impact on the women participation in agricultural production.

  8. Alcohol production from agricultural and forestry residues

    SciTech Connect

    Dale, L; Opilla, R; Surles, T

    1980-09-01

    Technologies available for the production of ethanol from whole corn are reviewed. Particular emphasis is placed on the environmental aspects of the process, including land utilization and possible air and water pollutants. Suggestions are made for technological changes intended to improve the economics of the process as well as to reduce some of the pollution from by-product disposal. Ethanol may be derived from renewable cellulosic substances by either enzymatic or acid hydrolysis of cellulose to sugar, followed by conventional fermentation and distillation. The use of two agricultural residues - corn stover (field stalks remaining after harvest) and straw from wheat crops - is reviewed as a cellulosic feedstock. Two processes have been evaluated with regard to environmental impact - a two-stage acid process developed by G.T. Tsao of Purdue University and an enzymatic process based on the laboratory findings of C.R. Wilke of the University of California, Berkeley. The environmental residuals expected from the manufacture of methyl and ethyl alcohols from woody biomass are covered. The methanol is produced in a gasification process, whereas ethanol is produced by hydrolysis and fermentation processes similar to those used to derive ethanol from cellulosic materials.

  9. Sustainable agricultural practices: energy inputs and outputs, pesticide, fertilizer and greenhouse gas management.

    PubMed

    Wang, Yue-Wen

    2009-01-01

    The food security issue was addressed by the development of "modern agriculture" in the last century. But food safety issues and environment degradation were the consequences suffered as a result. Climate change has been recognized as the result of release of stored energy in fossil fuel into the atmosphere. Homogeneous crop varieties, machinery, pesticides and fertilizers are the foundation of uniform commodities in modern agriculture. Fossil fuels are used to manufacture fertilizers and pesticides as well as the energy source for agricultural machinery, thus characterizes modern agriculture. Bio-fuel production and the possibility of the agriculture system as a form of energy input are discussed. PMID:19965338

  10. Economic feasibility of agricultural alcohol production within a biomass system

    SciTech Connect

    Hertzmark, D.; Flaim, S.; Ray, D.; Parvin, G.

    1980-12-01

    The technical and economic feasibility of agricultural alcohol production in the United States is discussed. The beverage fermentation processes are compared and contrasted with the wet milling of corn, and alternative agricultural products for alcohol production are discussed. Alcohol costs for different fermentation methods and for various agricultural crops (corn, sugar cane, sugar beets, etc.) are presented, along with a brief discussion of US government policy implications. (JMT)

  11. The role of microalgae as biodiesel feedstock in a tropical setting: Economics, agro-energy competitiveness, and potential impacts on regional agricultural feedstock production

    NASA Astrophysics Data System (ADS)

    Boll, Matias G.

    The objective of this study is to obtain a realistic evaluation of the potential role of microalgae as a biodiesel feedstock in a tropical setting. First, microalgae economics are estimated, including the detailed design of a 400 ha microalgae open pond production farm together with the microalgae biomass and crude oil production costs calculations. Sensitivity analysis and a stochastic evaluation of the microalgae venture chances for profit are also included. Next, microalgae potential for biodiesel production is compared to traditional oil crops such as soybeans and African palm. This comparison is performed using the Northeast Region (NER) of Brazil as background. Six potential biodiesel feedstock sources produced in the NER and microalgae are compared considering selected environmental, economic and social sustainability indicators. Finally, in the third chapter, the study proposes a cropland allocation model for the NER. The model aims to offer insights to the decision maker concerning biofuel development strategies and their impact on regional agricultural feedstock production. In the model, cropland allocation among three agriculture feedstock sectors, namely staple food, commodity export and biofuel is optimized through the use of the multiple objective technique referred to as compromise programming (CP). Our results indicate a projected microalgae total production cost of R 78,359 ha-1 (US43,533), which has a breakdown as follows: R 34,133 ha-1 (US18,963) for operating costs and R 44,226 ha-1 (US24,570) for overhead (ownership) costs. Our stochastic analysis indicates that microalgae production under the conditions assumed in the baseline scenario of this study has a 0% chance to present a positive NPV for a microalgae crude oil price of R 1.86. This price corresponds to an international oil price around US 77 bbl-1. To obtain a reasonable investment return (IRR = 12%) from the microalgae farm, an international oil price as high as US 461 bbl-1 is

  12. Off-farm applications of solar energy in agriculture

    SciTech Connect

    Berry, R.E.

    1980-01-01

    Food processing applications make up almost all present off-farm studies of solar energy in agriculture. Research, development and demonstration projects on solar food processing have shown significant progress over the past 3 years. Projects have included computer simulation and mathematical models, hardware and process development for removing moisture from horticultural or animal products, integration of energy conservation with solar energy augmentation in conventional processes, and commercial scale demonstrations. The demonstration projects include solar heated air for drying prunes and raisins, soy beans and onions/garlic; and solar generated steam for orange juice pasteurization. Several new and planned projects hold considerable promise for commerical exploitation in future food processes.

  13. Agriculture and the energy-complexity spiral.

    PubMed

    Tainter, Joseph A

    2016-01-01

    The study of cultural complexity is entwined with ancestors myths from contemporary cosmology. Gowdy & Krall expose this mythology by arguing that complexity emerged from economic changes following cultivation. There is more, however, to the development of cultural complexity. Complexity can emerge from abundant energy or from addressing societal problems, which compels still further energy production. PMID:27562534

  14. Creating a Consortium to Increase minority and Low-Income Community Participation in Alternative Energy Development, Production and Management Melinda Downing, United States Department of Energy Geraldine Herring, United States Department of Agriculture John Rosenthall, Environmental Justice Conference, Inc

    SciTech Connect

    Downing, M.

    2008-07-01

    America's desire for energy independence places a new demand on alternative fuel production. Additional interest and emphasis are being placed on alternatives such as solar, wind, biofuels and nuclear energy. The nuclear fuel production option brings a new look at risk and residual waste management for a number of communities that have traditionally remained outside the energy debate. With the Federal requirements for environmental justice and public participation in energy and environmental decision-making, proponents of alternative energy production facilities will find themselves participating in discussions of risk, production, storage and disposal of hazardous materials and waste matters with low income and minority members in communities where these facilities are located or wish to locate. The fundamental principal of environmental justice is that all residents should have meaningful and intelligent participation in all aspects of environmental decision-making that could affect their community. Impacted communities must have the resources and ability to effectively marshall data and other information in order to make informed and intelligent decisions. Traditionally, many low-income and minority communities have lacked access to the required information, decision-makers and technical advisers to make informed decisions with respect to various risks that accompany alternative energy production, hazardous materials storage and nuclear waste management. In order to provide the necessary assistance to these communities, the Departments of Energy and Agriculture have teamed with others to cerate the Alternative Energy Consortium. The Alternative Energy Consortium is a collaboration of non-profit organizations, Federal agencies, Historically Black Colleges and Universities and Minority Serving Institutions (HBCU/MSIs), and private sector corporations (energy industry specialists) designed to explore and develop opportunities that empower minorities to own and work

  15. The Status of Human Nutrition and Agricultural Productivity.

    ERIC Educational Resources Information Center

    Wyse, Bonita; And Others

    1986-01-01

    The authors state that the U.S. Department of Agriculture should be considering productive alternatives for the American farmer, exploring ways to use or export the excess fat, and should be spending at least half of its resources to convince the consumers of the value they are getting from agricultural products. (CT)

  16. A Spatial Data Model Desing For The Management Of Agricultural Data (Farmer, Agricultural Land And Agricultural Production)

    NASA Astrophysics Data System (ADS)

    Taşkanat, Talha; İbrahim İnan, Halil

    2016-04-01

    Since the beginning of the 2000s, it has been conducted many projects such as Agricultural Sector Integrated Management Information System, Agriculture Information System, Agricultural Production Registry System and Farmer Registry System by the Turkish Ministry of Food, Agriculture and Livestock and the Turkish Statistical Institute in order to establish and manage better agricultural policy and produce better agricultural statistics in Turkey. Yet, it has not been carried out any study for the structuring of a system which can meet the requirements of different institutions and organizations that need similar agricultural data. It has been tried to meet required data only within the frame of the legal regulations from present systems. Whereas the developments in GIS (Geographical Information Systems) and standardization, and Turkey National GIS enterprise in this context necessitate to meet the demands of organizations that use the similar data commonly and to act in terms of a data model logic. In this study, 38 institutions or organization which produce and use agricultural data were detected, that and thanks to survey and interviews undertaken, their needs were tried to be determined. In this study which is financially supported by TUBITAK, it was worked out relationship between farmer, agricultural land and agricultural production data and all of the institutions and organizations in Turkey and in this context, it was worked upon the best detailed and effective possible data model. In the model design, UML which provides object-oriented design was used. In the data model, for the management of spatial data, sub-parcel data model was used. Thanks to this data model, declared and undeclared areas can be detected spatially, and thus declarations can be associated to sub-parcels. Within this framework, it will be able to developed agricultural policies as a result of acquiring more extensive, accurate, spatially manageable and easily updatable farmer and

  17. Bioenergy systems report: The AID (Agency for International Development) approach. Using agricultural and forestry wastes for the production of energy in support of rural development

    SciTech Connect

    Not Available

    1989-04-01

    The Biomass Energy Systems and Technology project (BEST) seeks to integrate natural resources, private sector expertise, and financial support in order to convert biomass into marketable energy products at existing agro-processing facilities. This report documents BEST's approach to biomass promotion and includes sections on: the rationale for the project's commodity focus (sugar cane, rice, and wood); the relevant U.S. biomass experience with rice, cane, and wood residues, etc., which BEST draws upon; A.I.D.'s experience in the field application of rice, wood, and cane residue bioenergy systems; economic analyses of biomass systems (using examples from Indonesia and Costa Rica); research initiatives to develop off-season fuels for sugar mills, advanced biomass conversion systems, and energy efficiency in sugar factories; and the environmental aspects of biomass (including its ability to be used without increasing global warming).

  18. Marketing Agricultural Products. Curriculum Guide Developed for Secondary and Post Secondary Agriculture Programs.

    ERIC Educational Resources Information Center

    Miller, W. Wade; And Others

    This curriculum guide can be used by secondary and postsecondary agriculture instructors for a semester course in marketing agricultural products or individual units can be incorporated in other courses. The curriculum guide consists of six units of study made up of two to eight lessons each. The units cover the following topics: (1) marketing…

  19. Agricultural Production. Level 1. Level 2. Level 3. Support Materials for Agricultural Training.

    ERIC Educational Resources Information Center

    Batman, Kangan; Gadd, Nick; Lucas, Michele

    This publication contains the three communication skills units of the three levels of Support Materials for Agricultural Training (SMAT) in agricultural production: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her written and spoken communication skills needed to deal with…

  20. Missouri Agricultural Energy Saving Team-A Revolutionary Opportunity (MAESTRO)

    SciTech Connect

    McIntosh, Jane; Schumacher, Leon

    2014-10-23

    The Missouri Agricultural Energy Saving Team-A Revolutionary Opportunity (MAESTRO) program brought together a team of representatives from government, academia, and private industry to enhance the availability of energy efficiency services for small livestock producers in the State of Missouri. The Missouri Department of Agriculture (MDA) managed the project via a subcontract with the University of Missouri (MU), College of Agriculture Food and Natural Resources, MU Extension, the MU College of Human Environmental Sciences, the MU College of Engineering, and the Missouri Agricultural and Small Business Development Authority (MASBDA). MU teamed with EnSave, Inc, a nationally-recognized expert in agricultural energy efficiency to assist with marketing, outreach, provision of farm energy audits and customer service. MU also teamed with independent home contractors to facilitate energy audits of the farm buildings and homes of these livestock producers. The goals of the project were to: (1) improve the environment by reducing fossil fuel emissions and reducing the total energy used on small animal farms; (2) stimulate the economy of local and regional communities by creating or retaining jobs; and (3) improve the profitability of Missouri livestock producers by reducing their energy expenditures. Historically, Missouri scientists/engineers conducted programs on energy use in agriculture, such as in equipment, grain handling and tillage practices. The MAESTRO program was the first to focus strictly on energy efficiency associated with livestock production systems in Missouri and to investigate the applicability and potential of addressing energy efficiency in animal production from a building efficiency perspective. A. Project Objectives The goal of the MAESTRO program was to strengthen the financial viability and environmental soundness of Missouri's small animal farms by helping them implement energy efficient technologies for the production facility, farm buildings

  1. Secondary aerosol production from agricultural gas precursors

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Studies of air quality indicate that agricultural emissions may impact particulate mass concentrations through both primary and secondary processes. Increasing evidence from both laboratory and field work suggests that not only does ammonia produce secondary particulate matter, but some volatile org...

  2. Alternative Agricultural Enterprises. Production, Management & Marketing.

    ERIC Educational Resources Information Center

    Fox, Linda Kirk; And Others

    These nine cooperative extension bulletins provide basic information on various alternative agricultural enterprises. Discussed in the first eight bulletins are the following topics: business ownership (sole proprietorship, partnership, incorporation, cooperatives); business and the family (goals, qualifications, ways of ensuring family support,…

  3. Fuel ethanol production from agricultural residues

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Ethanol is a renewable oxygenated fuel. In 2012, about 13.3 billion gallons of fuel ethanol was produced from corn in the USA which makes up 10% of gasoline supply. Various agricultural residues such as corn stover, wheat straw, rice straw and barley straw can serve as low-cost lignocellulosic fee...

  4. Mandatory Production Controls. Issues in Agricultural Policy. Agriculture Information Bulletin Number 520.

    ERIC Educational Resources Information Center

    Economic Research Service (USDA), Washington, DC.

    Mandatory restrictions on agricultural production continue to be suggested as an alternative policy for reducing price-depressing surplus production, increasing farm income, and cutting farm program costs. A mandatory production control program (MPCP) can be implemented through two methods: (1) acreage allotments, which restrict individual farmers…

  5. Policies for reduced deforestation and their impact on agricultural production

    PubMed Central

    Angelsen, Arild

    2010-01-01

    Policies to effectively reduce deforestation are discussed within a land rent (von Thünen) framework. The first set of policies attempts to reduce the rent of extensive agriculture, either by neglecting extension, marketing, and infrastructure, generating alternative income opportunities, stimulating intensive agricultural production or by reforming land tenure. The second set aims to increase either extractive or protective forest rent and—more importantly—create institutions (community forest management) or markets (payment for environmental services) that enable land users to capture a larger share of the protective forest rent. The third set aims to limit forest conversion directly by establishing protected areas. Many of these policy options present local win–lose scenarios between forest conservation and agricultural production. Local yield increases tend to stimulate agricultural encroachment, contrary to the logic of the global food equation that suggests yield increases take pressure off forests. At national and global scales, however, policy makers are presented with a more pleasant scenario. Agricultural production in developing countries has increased by 3.3–3.4% annually over the last 2 decades, whereas gross deforestation has increased agricultural area by only 0.3%, suggesting a minor role of forest conversion in overall agricultural production. A spatial delinking of remaining forests and intensive production areas should also help reconcile conservation and production goals in the future. PMID:20643935

  6. Policies for reduced deforestation and their impact on agricultural production.

    PubMed

    Angelsen, Arild

    2010-11-16

    Policies to effectively reduce deforestation are discussed within a land rent (von Thünen) framework. The first set of policies attempts to reduce the rent of extensive agriculture, either by neglecting extension, marketing, and infrastructure, generating alternative income opportunities, stimulating intensive agricultural production or by reforming land tenure. The second set aims to increase either extractive or protective forest rent and--more importantly--create institutions (community forest management) or markets (payment for environmental services) that enable land users to capture a larger share of the protective forest rent. The third set aims to limit forest conversion directly by establishing protected areas. Many of these policy options present local win-lose scenarios between forest conservation and agricultural production. Local yield increases tend to stimulate agricultural encroachment, contrary to the logic of the global food equation that suggests yield increases take pressure off forests. At national and global scales, however, policy makers are presented with a more pleasant scenario. Agricultural production in developing countries has increased by 3.3-3.4% annually over the last 2 decades, whereas gross deforestation has increased agricultural area by only 0.3%, suggesting a minor role of forest conversion in overall agricultural production. A spatial delinking of remaining forests and intensive production areas should also help reconcile conservation and production goals in the future.

  7. Conversion of agricultural by-products to methyl cellulose

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Agricultural residues are attractive raw materials for the production of industrial polymers because they are renewable and biodegradable, involve less toxic materials during manufacturing, add value to agricultural byproducts, and decrease the global dependence on petroleum-based feedstock. In this...

  8. Agricultural Production Experiences at School for the Urban Student.

    ERIC Educational Resources Information Center

    Dietz, Allen J.

    1980-01-01

    In vocational agriculture at Sycamore High School in Illinois, urban students start their vocational education with a basic understanding of production, which is the foundation for all agricultural industry. Future Farmers of America chapter-operated and school-owned facilities provide the resources to make these experiential programs possible.…

  9. Biocatalysis for the production of industrial products and functional foods from rice and other agricultural produce.

    PubMed

    Akoh, Casimir C; Chang, Shu-Wei; Lee, Guan-Chiun; Shaw, Jei-Fu

    2008-11-26

    Many industrial products and functional foods can be obtained from cheap and renewable raw agricultural materials. For example, starch can be converted to bioethanol as biofuel to reduce the current demand for petroleum or fossil fuel energy. On the other hand, starch can also be converted to useful functional ingredients, such as high fructose and high maltose syrups, wine, glucose, and trehalose. The conversion process involves fermentation by microorganisms and use of biocatalysts such as hydrolases of the amylase superfamily. Amylases catalyze the process of liquefaction and saccharification of starch. It is possible to perform complete hydrolysis of starch by using the fusion product of both linear and debranching thermostable enzymes. This will result in saving energy otherwise needed for cooling before the next enzyme can act on the substrate, if a sequential process is utilized. Recombinant enzyme technology, protein engineering, and enzyme immobilization are powerful tools available to enhance the activity of enzymes, lower the cost of enzyme through large scale production in a heterologous host, increase their thermostability, improve pH stability, enhance their productivity, and hence making it competitive with the chemical processes involved in starch hydrolysis and conversions. This review emphasizes the potential of using biocatalysis for the production of useful industrial products and functional foods from cheap agricultural produce and transgenic plants. Rice was selected as a typical example to illustrate many applications of biocatalysis in converting low-value agricultural produce to high-value commercial food and industrial products. The greatest advantages of using enzymes for food processing and for industrial production of biobased products are their environmental friendliness and consumer acceptance as being a natural process. PMID:18942836

  10. Biocatalysis for the production of industrial products and functional foods from rice and other agricultural produce.

    PubMed

    Akoh, Casimir C; Chang, Shu-Wei; Lee, Guan-Chiun; Shaw, Jei-Fu

    2008-11-26

    Many industrial products and functional foods can be obtained from cheap and renewable raw agricultural materials. For example, starch can be converted to bioethanol as biofuel to reduce the current demand for petroleum or fossil fuel energy. On the other hand, starch can also be converted to useful functional ingredients, such as high fructose and high maltose syrups, wine, glucose, and trehalose. The conversion process involves fermentation by microorganisms and use of biocatalysts such as hydrolases of the amylase superfamily. Amylases catalyze the process of liquefaction and saccharification of starch. It is possible to perform complete hydrolysis of starch by using the fusion product of both linear and debranching thermostable enzymes. This will result in saving energy otherwise needed for cooling before the next enzyme can act on the substrate, if a sequential process is utilized. Recombinant enzyme technology, protein engineering, and enzyme immobilization are powerful tools available to enhance the activity of enzymes, lower the cost of enzyme through large scale production in a heterologous host, increase their thermostability, improve pH stability, enhance their productivity, and hence making it competitive with the chemical processes involved in starch hydrolysis and conversions. This review emphasizes the potential of using biocatalysis for the production of useful industrial products and functional foods from cheap agricultural produce and transgenic plants. Rice was selected as a typical example to illustrate many applications of biocatalysis in converting low-value agricultural produce to high-value commercial food and industrial products. The greatest advantages of using enzymes for food processing and for industrial production of biobased products are their environmental friendliness and consumer acceptance as being a natural process.

  11. Utilization of agricultural by-products in healthful food products: Organogelators, antioxidants, and spreadable products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    It was found that several agricultural by-products could be utilized for healthful food products. Three major applications that our research group has been focusing on will be discussed: 1) plant waxes for trans-fat free, low saturated fat-containing margarine and spread products, 2) extracts of cor...

  12. Techniques for Measuring the Dielectric Properties of Agricultural Products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Dielectrics and dielectric properties of materials are defined generally, and methods for measuring dielectric properties of agricultural products are described for several frequency ranges from audio frequencies through microwave frequencies. These include measurement with impedance and admittance...

  13. Emerging technologies in ethanol production. Agriculture information bulletin

    SciTech Connect

    Hohmann, N.; Rendleman, C.M.

    1993-01-01

    The fuel ethanol industry is poised to adopt a wide range of technologies that would reduce costs at every stage of the production process. Improved enzymes and fermenter designs can reduce the time needed to convert corn to ethanol and lower capital costs. Membrane filtration can allow the recovery of high-value coproducts such as lactic acid. Adoption of these and other innovations in the next 5 years is expected in new ethanol plants constructed to cope with new demand resulting from Clean Air Act stipulations for cleaner burning fuel. Biomass (agricultural residues, municipal and yard waste, energy crops like switchgrass) can also be converted to ethanol, although commercial-scale ventures are limited by current technology. While biomass requires more handling and sorting before conversion, those costs may be offset by the abundance of biomass relative to corn.

  14. Role of energy in the structure of agriculture. Special report 639

    SciTech Connect

    Wyckoff, J.B.

    1981-09-01

    The impact of energy on agriculture in general and efficient use of energy in agriculture are discussed. The major inputs in the agricultural production process that reflect energy costs are fuels, fertilizer, chemicals, machinery, and equipment. These items are analyzed specifically for Oregon's farms and ranches. A measure of sales per dollar of energy-related costs was derived for comparisons among types of farms. Data for livestock, grain, field crops, vegetables and melons, fruit and tree nuts, and dairy farms are presented. (MCW)

  15. Product distribution from pyrolysis of wood and agricultural residues

    SciTech Connect

    Di Blasi, C.; Signorelli, G.; Di Russo, C.; Rea, G.

    1999-06-01

    The pyrolysis characteristics of agricultural residues (wheat straw, olive husks, grape residues, and rice husks) and wood chips have been investigated on a bench scale. The experimental system establishes the conditions encountered by a thin (4 {times} 10{sup {minus}2} m diameter) packed bed of biomass particles suddenly exposed in a high-temperature environment, simulated by a radiant furnace. Product yields (gases, liquids, and char) and gas composition, measured for surface bed temperatures in the range 650--1000 K, reproduce trends already observed for wood. However, differences are quantitatively large. Pyrolysis of agricultural residues is always associated with much higher solid yields (up to a factor of 2) and lower liquid yields. Differences are lower for the total gas, and approximate relationships exist among the ratios of the main gas species yields, indicating comparable activation energies for the corresponding apparent kinetics of formation. However, while the ratios are about the same for wood chips, rice husks, and straw, much lower values are shown by olive and grape residues. Large differences have also been found in the average values of the specific devolatilization rates. The fastest (up to factors of about 1.5 with respect to wood) have been observed for wheat straw and the slowest (up to factors of 2) for grape residues.

  16. Advanced Manufacturing and Value-added Products from US Agriculture

    NASA Technical Reports Server (NTRS)

    Villet, Ruxton H.; Child, Dennis R.; Acock, Basil

    1992-01-01

    An objective of the US Department of Agriculture (USDA) Agriculture Research Service (ARS) is to develop technology leading to a broad portfolio of value-added marketable products. Modern scientific disciplines such as chemical engineering are brought into play to develop processes for converting bulk commodities into high-margin products. To accomplish this, the extremely sophisticated processing devices which form the basis of modern biotechnology, namely, genes and enzymes, can be tailored to perform the required functions. The USDA/ARS is a leader in the development of intelligent processing equipment (IPE) for agriculture in the broadest sense. Applications of IPE are found in the production, processing, grading, and marketing aspects of agriculture. Various biotechnology applications of IPE are discussed.

  17. Fuel production potential of several agricultural crops

    SciTech Connect

    Mays, D.A.; Buchanan, W.; Bradford, B.N.

    1984-11-01

    Data collected on starch and sugar crops indicate that sweet potato and sweet sorghum have the best potential for alcohol production in the TVA area. Of the oil crops evaluated in this series of experiments only sunflower and okara appear to offer potential in the Tennessee Valley for oil production for fuel or other uses. 21 tabs.

  18. Equine Management and Production. Vocational Agriculture Education.

    ERIC Educational Resources Information Center

    Rudolph, James A.

    This basic core of instruction for equine management and production is designed to assist instructors in preparing students for successful employment or management of a one- or two-horse operation. Contents include seven instructional areas totaling seventeen units of instruction: (1) Orientation (basic horse production; handling and grooming;…

  19. Energy Management Lesson Plans for Vocational Agriculture Instructors.

    ERIC Educational Resources Information Center

    Hedges, Lowell E., Ed.; Miller, Larry E., Ed.

    This notebook provides vocational agricultural teachers with 10 detailed lesson plans on the major topic of energy management in agriculture. The lesson plans present information about energy and the need to manage it wisely, using a problem-solving approach. Each lesson plan follows this format: lesson topic, lesson performance objectives,…

  20. [Agricultural products handling: methods of feasibility evaluation].

    PubMed

    Scott, G J; Herrera, J E

    1993-06-01

    Post-harvest problems are important constraints to the expansion of production of food in many Latin American countries. Besides problems of bulkiness, perishability and seasonal production patterns, the necessity of reducing transportation costs, increasing rural employment, and finding new markets for processed products, requires the development of processing technologies. Possible processed products include a vast range of alternatives. Given limited time and resources, it is not always feasible to carry out detailed studies. Hence a practical, low-cost methodology is needed to evaluate the available options. This paper presents a series of methods to evaluate different processing possibilities. It describes in detail each method including a rapid initial assessment, market and consumer research, farm-oriented research, costs and returns analysis and finally, some marketing and promotion strategies.

  1. Fields of dreams: Agriculture, economy and nature in Midwest United States biofuel production

    NASA Astrophysics Data System (ADS)

    Gillon, Sean Thomas

    This work explores the social and ecological dimensions of recent biofuel production increases in the United States (US), focusing on the case of Iowa. Biofuels are proposed to mitigate the greenhouse gas emissions that cause climate change, improve US energy security, and support rural economies. Little research has examined how increased US Midwestern biofuels production will change social and ecological outcomes at farm and regional levels or interact with broader governance processes at the nexus of agriculture, energy and environment. These broad questions guide my research: (1) How does biofuel production reconfigure agricultural practice and landscapes in Iowa? (2) What are the costs, benefits and risks of increased biofuels production as seen by farmers and rural residents, and how do these factors influence farmer decisions about agriculture and conservation practice? (3) How and with what effects are biofuels initiatives constituted as a form of environmental governance through scientific knowledge and practice and political economic dynamics? To address these questions, this research integrates both qualitative and quantitative methods, drawing on a political ecological approach complemented by agroecological analysis and theoretical insights from geographical analyses of nature-society relations. Quantitative analysis focuses on changing land use patterns in agriculture and conservation practice in Iowa. Qualitative methods include extensive interviews, participant observation, and policy and document analyses. Fieldwork focused on Northeastern Iowa to understand regional changes in agricultural and conservation practice, the renegotiated position of farmers in agriculture and biofuel production, and biofuel industry development. I find that biofuel production presents significant social and ecological challenges for rural places of production. Longstanding, unequal political economic relations in industrialized agriculture limit rural economic benefits

  2. Wastes and by-products - alternatives for agricultural use

    SciTech Connect

    Boles, J.L.; Craft, D.J.; Parker, B.R.

    1994-10-01

    Top address a growing national problem with generation of wastes and by-products, TVA has been involved for several years with developing and commercializing environmentally responsible practices for eliminating, minimizing, or utilizing various wastes/by-products. In many cases, reducing waste generation is impractical, but the wastes/by-products can be converted into other environmentally sound products. In some instances, conversion of safe, value-added agricultural products in the best or only practical alternative. TVA is currently involved with a diversity of projects converting wastes/by-products into safe, economical, and agriculturally beneficial products. Environmental improvement projects have involved poultry litter, cellulosic wastes, used battery acid, ammonium sulfate fines, lead smelting effluents, deep-welled sulfuric acid/ammonium bisulfate solutions, wood ash, waste magnesium ammonium sulfate slurry from recording tape production, and ammunition plant waste sodium nitrate/ammonium nitrate streams.

  3. Fuel alcohol production from agricultural lignocellulosic feedstocks

    SciTech Connect

    Farina, G.E.; Barrier, J.W.; Forsythe, M.L. )

    1988-01-01

    A two-stage, low-temperature, ambient pressure, acid hydrolysis process that utilizes separate unit operations to convert hemicellulose and cellulose in agricultural residues and crops to fermentable sugars is being developed and tested. Based on the results of the bench-scale tests, an acid hydrolysis experimental plant to demonstrate the concepts of low-temperature acid hydrolysis on a much larger scale was built. Plant tests using corn stover have been conducted for more that a year and conversion efficiences have equaled those achieved in the laboratory. Laboratory tests to determine the potential for low-temperature acid hydrolysis of other feedstocks - including red clover, alfalfa, kobe lespedeza, winter rape, and rye grass - are being conducted. Where applicable, process modifications to include extraction before or after hydrolysis also are being studied. This paper describes the experimental plant and process, results obtained in the plant, results of alternative feedstocks testing in the laboratory, and a plan for an integrated system that will produce other fuels, feed, and food from crops grown on marginal land.

  4. Effects of acid deposition on agricultural production

    SciTech Connect

    Moskowitz, P.D.; Medeiros, W.H.; Oden, N.L.; Thode, H.C. Jr.; Coveney, E.A.; Jacobson, J.S.; Rosenthal, R.E.; Evans, L.S.; Lewin, K.F.; Allen, F.L.

    1985-09-01

    A preliminary assessment, both qualitative and quantitative, was carried out on the effects of acid deposition on agriculture. An inventory was made of US crops exposed to different acid deposition levels in 1982. Most crops (valued at more than $50 billion) were exposed to annual average acid deposition levels greater than pH 4.6, but crops worth more than $220 billion were exposed to even lower pH levels. Published results of experiments on crop response to acid deposition have not identified any single crop as being consistently sensitive, and suggest that present levels of acidic precipitation in the US are not significantly affecting growth and yield of crops. Because relatively few experiments appropriate to a quantitative acid deposition assessment have been conducted, the quantitative section is necessarily based on a restricted data set. Corn, potatoes, and soybeans have been studied in experimental environments which simulate agronomic conditions and which have adequate statistical power for yield estimates; only some varieties of soybeans have demonstrated statistically significant sensitivity to acid deposition.

  5. Forest production for tropical America. Agriculture handbook

    SciTech Connect

    Wadsworth, F.H.

    1997-12-01

    This book is concerned primarily with wood production. Without the direct economic returns possible therefrom, the other, less tangible benefits that accrue from forests are in jeopardy in the face of developmental pressures driven by more attractive direct financial incentives. Nevertheless, multiple benefits from forests are inseparable, so the goal should be to make forest productive for all purposes. Forest production, then, as here defined refers to all the values of forests, including those primarily esthetic. The text emphasizes two vital relations. One is that forestry is ecological. Forest managers must be oriented to accept ecological information fundamental to goals and practices. A rift between the two disciplines that exists elsewhere must not intensify in tropical America. Forest production is forestry, not ecology, but intimacy between the two disciplines is mutually vital. The second relation emphasized in the book is that in productive forest management the animal component is as crucial as the plants, The value of animals to forest ecosystems goes far beyond their physical attraction.

  6. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ... 7 Agriculture 3 2012-01-01 2012-01-01 false Agricultural products produced on an exempt or excluded operation. 205.310 Section 205.310 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION...

  7. Seasonality in birth defects, agricultural production and urban location.

    PubMed

    McKinnish, Terra; Rees, Daniel I; Langlois, Peter H

    2014-12-01

    This paper tests whether the strength of the "spring spike" in birth defects is related to agricultural production and urban location using Texas Birth Defects Registry data for the period 1996-2007. We find evidence of a spike in birth defects among children conceived in the spring and summer, but it is more pronounced in urban non-agricultural counties than in other types of counties. Furthermore, the spike lasts longer in urban non-agricultural counties as compared to other types of counties.

  8. PROCESS FOR OBTAINING CELLULOSE ACETATE FROM AGRICULTURAL BY-PRODUCTS

    Technology Transfer Automated Retrieval System (TEKTRAN)

    A method of preparation of commercially useful product, cellulose acetate from discarded byproducts such as rice-straw, wheat hull and corn fiber will be discussed. This work will provide potential new markets and applications for low-value agricultural wastes and co-products. By converting the ce...

  9. Co-existence of agricultural production systems.

    PubMed

    Jank, Bernhard; Rath, Johannes; Gaugitsch, Helmut

    2006-05-01

    Strategies and best practices for the co-existence of GM and non-GM crops need to be developed and implemented with the participation of farmers and other stakeholders. According to the principle of 'subsidiarity', decisions should be made by the lowest authority possible. When applying this concept to the case of GM crops, the affected society should determine their use and management in a regional decision-making process. Public participation is better accomplished at a lower level, and democratic deficits in decision-making on GMOs are better resolved, enabling farmers to manage or avoid GM crops. Ultimately, voluntary GMO-free zones might be a tool for sustainable co-existence and GM-free production and GMO-free zones might create a specific image for marketing regional products and services, such as tourism. PMID:16545877

  10. Co-existence of agricultural production systems.

    PubMed

    Jank, Bernhard; Rath, Johannes; Gaugitsch, Helmut

    2006-05-01

    Strategies and best practices for the co-existence of GM and non-GM crops need to be developed and implemented with the participation of farmers and other stakeholders. According to the principle of 'subsidiarity', decisions should be made by the lowest authority possible. When applying this concept to the case of GM crops, the affected society should determine their use and management in a regional decision-making process. Public participation is better accomplished at a lower level, and democratic deficits in decision-making on GMOs are better resolved, enabling farmers to manage or avoid GM crops. Ultimately, voluntary GMO-free zones might be a tool for sustainable co-existence and GM-free production and GMO-free zones might create a specific image for marketing regional products and services, such as tourism.

  11. Radiation disinfestation of food and agricultural products

    SciTech Connect

    Moy, J.H.

    1985-01-01

    This book presents the papers given at a conference on the radiodisinfestation of food and crops. Topics considered at the conference included food irradiation's impact of the US Agency for International Development, FDA regulations, irradiation as a quarantine treatment, quality attributes of irradiated fruits, low-dose irradiation, cesium 137 as a radiation source, radiosterilization, economic feasibility, marketing, consumer acceptance, and the packaging of irradiated products.

  12. Agriculture and Energy: Implications for Food Security, Water, and Land Use

    NASA Astrophysics Data System (ADS)

    Tokgoz, S.; Zhang, W.; Msangi, S.; Bhandary, P.

    2011-12-01

    Sustainable production of agricultural commodities and growth of international trade in these goods are challenged as never before by supply-side constraints (such as climate change, water and land scarcity, and environmental degradation) and by demand-side dynamics (volatility in food and energy markets, the strengthening food-energy linkage, population growth, and income growth). On the one hand, the rapidly expanding demand can potentially create new market opportunities for agriculture. On the other hand, there are many threats to a sufficient response by the supply side to meet this growing and changing demand. Agricultural production systems in many countries are neither resource-efficient, nor producing according to their full potential. The stock of natural resources such as land, water, nutrients, energy, and genetic diversity is shrinking relative to demand, and their use must become increasingly efficient in order to reduce environmental impacts and preserve the planet's productive capacity. World energy prices have increased rapidly in recent years. At the same time, agriculture has become more energy-intensive. Higher energy costs have pushed up the cost of producing, transporting and processing agricultural commodities, driving up commodity prices. Higher energy costs have also affected water use and availability through increased costs of water extraction, conveyance and desalinization, higher demand for hydroelectric power, and increased cost of subsidizing water services. In the meantime, the development of biofuels has diverted increasing amounts of agricultural land and water resources to the production of biomass-based renewable energy. This more "intensified" linkage between agriculture and energy comes at a time when there are other pressures on the world's limited resources. The related high food prices, especially those in the developing countries, have led to setbacks in the poverty alleviation effort among the global community with more

  13. Ratite production as an agricultural enterprise.

    PubMed

    Gillespie, J M; Schupp, A R

    1998-11-01

    The ratite industry remains in the market introduction stage of evolution; basic information on markets and production is limited. It is uncertain when, or perhaps whether, either the ostrich or emu industries will progress to the market growth stage. Until significant expansion occurs, ratite operations are likely to be faced with low or even nonexistant profits. It is the authors' observation that the ostrich industry is making slow but significant progress toward introducing products into potential growth markets. The fact that ostrich products were in demand prior to the ostrich being introduced into North America has helped the industry. The future of the emu industry appears to be much less certain. In the authors' opinion, in order for the emu industry to become profitable and grow, significant promotion of emu meat and immediate resolution of the value of the oil must be achieved. Meat sales alone will not carry emu production as a profitable commercial enterprise. Veterinarians can derive significant conclusions from this information. Currently, ratite production is composed of firms generating losses or minimal profits. South African producers are receiving approximately the same amount for a slaughter ostrich as North American producers. It is unlikely that North American ostrich prices will increase significantly. Prices of ostrich breeders of $2,000 to $4,000 per pair and $400 to $450 for slaughter birds are likely to remain the same for some time. Given that world demand has increased at a slower rate than supply, prices may decrease further. Breeder and slaughter birds will continue to require significant veterinary care; however, the producer will be forced to perform more farm treatments, given the negligible margins. Based on the differences in efficiency of existing operations, there are ample opportunities for veterinarians and extension services to assist producers. Vertical coordination in the ratite industry may evolve slowly in the future

  14. Agricultural Production: Task Analysis for Livestock Production. Competency-Based Education.

    ERIC Educational Resources Information Center

    Henrico County Public Schools, Glen Allen, VA. Virginia Vocational Curriculum Center.

    This task analysis guide is intended to help teachers and administrators develop instructional materials and implement competency-based education in the agricultural production program. Section 1 contains a validated task inventory for the livestock production portion of agricultural production IV and V. Tasks are divided into six duty areas:…

  15. Impact of energy prices on agricultural and energy markets: an integrated modeling approach

    EPA Science Inventory

    The accelerated growth in biofuels markets has both created and reinforced linkages between agricultural and energy markets. This study investigates the dynamics in biofuel and agricultural markets under alternative price scenarios for both crude oil and natural gas. Two energy ...

  16. Net energy analysis of alcohol production from sugarcane

    NASA Astrophysics Data System (ADS)

    Hopkinson, C. S., Jr.; Day, J. W., Jr.

    1980-01-01

    Energy requirements were calculated for the agricultural and the industrial phase of ehtyl alcohol production from sugarcane grown in Louisiana. Agricultural energy requirements comprised 54 percent of all energy inputs, with machinery, fuel, and nitrogen fertilizer representing most of the energy subsidies. Overall net energy benefits (output:input) for alcohol production ranged from 1.8:1 to 0.9:1 depending on whether crop residues or fossil fuels were used for industrial processes.

  17. Net energy analysis of alcohol production from sugarcane

    SciTech Connect

    Hopkinson, C.S. Jr.; Day, J.W. Jr.

    1980-01-18

    Energy requirements were calculated for the agricultural and the industrial phase of ethyl alcohol production from sugarcane grown in Louisiana. Agricultural energy requirements comprised 54% of all energy inputs, with machinery, fuel, and nitrogen fertilizer representing most of the energy subsidies. Overall net energy benefits (output:input) for alcohol production ranged from 1.8:1 to 0.9:1 depending on whether crop residues or fossil fuels were used for industrial processes.

  18. [Determination of Butroxydim in Agricultural Products by LC-MS].

    PubMed

    Minatani, Tomiaki; Nagai, Hiroyuki; Tada, Hiroyuki; Goto, Kotaro; Nemoto, Satoru

    2015-01-01

    An analytical method for the determination of butroxydim in agricultural products by LC-MS was developed. Butroxydim was extracted with acetonitrile and an aliquot of the crude extract was cleaned up on an octadecyl silanized silica gel (C18) cartridge column (1,000 mg), followed by a salting-out step to remove water. Before purification on a silica gel (SI) cartridge column (690 mg), polar matrices were precipitated by adding ethyl acetate, n-hexane and anhydrous sodium sulfate successively. This process effectively removed caffeine and catechins and improved recovery when analyzing residual butroxydim in tea leaves. Recovery and repeatability were good; the relative standard deviations were less than 5% for all 12 tested agricultural products (brown rice, soybean, potato, spinach, cabbage, apple, orange, grapefruit, lemon, tomato, peas with pods, and tea). Average recoveries for 11 agricultural products, except for lemon, were 74-92%. PMID:26699270

  19. Multiple Knowledges for Agricultural Production: Implications for the Development of Conservation Agriculture in Kenya and Uganda

    ERIC Educational Resources Information Center

    Moore, Keith M.; Lamb, Jennifer N.; Sikuku, Dominic Ngosia; Ashilenje, Dennis S.; Laker-Ojok, Rita; Norton, Jay

    2014-01-01

    Purpose: This article investigates the extent of multiple knowledges among smallholders and connected non-farm agents around Mount Elgon in Kenya and Uganda in order to build the communicative competence needed to scale up conservation agriculture production systems (CAPS). Design/methodology/approach: Our methodological approach examines local…

  20. Agricultural sectoral demand and crop productivity response across the world

    NASA Astrophysics Data System (ADS)

    Johnston, M.; Ray, D. K.; Cassidy, E. S.; Foley, J. A.

    2013-12-01

    With an increasing and increasingly affluent population, humans will need to roughly double agricultural production by 2050. Continued yield growth forms the foundation of all future strategies aiming to increase agricultural production while slowing or eliminating cropland expansion. However, a recent analysis by one of our co-authors has shown that yield trends in many important maize, wheat and rice growing regions have begun stagnating or declining from the highs seen during the green revolution (Ray et al. 2013). Additional research by our group has shown that nearly 50% of new agricultural production since the 1960s has gone not to direct human consumption, but instead to animal feed and other industrial uses. Our analysis for GLP looks at the convergence of these two trends by examining time series utilization data for 16 of the biggest crops to determine how demand from different sectors has shaped our land-use and intensification strategies around the world. Before rushing headlong into the next agricultural doubling, it would be prudent to first consult our recent agricultural history to better understand what was driving past changes in production. Using newly developed time series dataset - a fusion of cropland maps with historic agricultural census data gathered from around the world - we can examine yield and harvested area trends over the last half century for 16 top crops. We combine this data with utilization rates from the FAO Food Balance Sheet to see how demand from different sectors - food, feed, and other - has influenced long-term growth trends from the green revolution forward. We will show how intensification trends over time and across regions have grown or contracted depending on what is driving the change in production capacity. Ray DK, Mueller ND, West PC, Foley JA (2013) Yield Trends Are Insufficient to Double Global Crop Production by 2050. PLoS ONE 8(6): e66428. doi:10.1371/journal.pone.0066428

  1. Integrated Emergy, Energy and Economic Evaluation of Rice and Vegetable Production Systems in Alluvial Paddy Fields: Implications for Agricultural Policy in China

    EPA Science Inventory

    China is the largest rice producing and consuming country in the world, but rice production has given way to the production of vegetables during the past twenty years. The government has been trying to stop this land-use conversion and increase the area in rice-vegetable rotation...

  2. Three essays on agricultural price volatility and the linkages between agricultural and energy markets

    NASA Astrophysics Data System (ADS)

    Wu, Feng

    This dissertation contains three essays. In the first essay I use a volatility spillover model to find evidence of significant spillovers from crude oil prices to corn cash and futures prices, and that these spillover effects are time-varying. Results reveal that corn markets have become much more connected to crude oil markets after the introduction of the Energy Policy Act of 2005. Furthermore, crude oil prices transmit positive volatility spillovers into corn prices and movements in corn prices become more energy-driven as the ethanol gasoline consumption ratio increases. Based on this strong volatility link between crude oil and corn prices, a new cross hedging strategy for managing corn price risk using oil futures is examined and its performance studied. Results show that this cross hedging strategy provides only slightly better hedging performance compared to traditional hedging in corn futures markets alone. The implication is that hedging corn price risk in corn futures markets alone can still provide relatively satisfactory performance in the biofuel era. The second essay studies the spillover effect of biofuel policy on participation in the Conservation Reserve Program. Landowners' participation decisions are modeled using a real options framework. A novel aspect of the model is that it captures the structural change in agriculture caused by rising biofuel production. The resulting model is used to simulate the spillover effect under various conditions. In particular, I simulate how increased growth in agricultural returns, persistence of the biofuel production boom, and the volatility surrounding agricultural returns, affect conservation program participation decisions. Policy implications of these results are also discussed. The third essay proposes a methodology to construct a risk-adjusted implied volatility measure that removes the forecasting bias of the model-free implied volatility measure. The risk adjustment is based on a closed

  3. Energy efficiency of Pacific Northwest agriculture irrigation pumping systems

    SciTech Connect

    Wilfert, G.L.; Harrer, B.J.

    1987-03-01

    This document addresses the energy use and efficiency characteristics of pumping plants used to irrigate agricultural cropland in the Pacific Northwest. The principal focus of this document is on field information obtained from tests of irrigation pumping plants.

  4. Production or Perish: Changing the Inequities of Agricultural Research Priorities.

    ERIC Educational Resources Information Center

    Friedland, William H.; Kappel, Tim

    Because of the decline of farm population and family farms, the increase in energy-intensivity, and concentration process in agriculture, a rising tide of criticism has focused on the land grant system and its role in encouraging scientific applications supporting these trends. A study was conducted to develop a strategy that would change…

  5. Energy and Rural People and Agriculture.

    ERIC Educational Resources Information Center

    Rural Housing Alliance, Washington, DC.

    Increasing energy dependency, high energy prices, and depleting energy sources have necessitated review of the nature of U.S. energy--who owns it; how we manage it; how and why we consume it; and what should be done about these patterns. Given the power wielded by the oil companies, the pressure of the national standard of living, and the lack of…

  6. Microbiological Production of Surfactant from Agricultural Residuals for IOR Application

    SciTech Connect

    Bala, Greg Alan; Bruhn, Debby Fox; Fox, Sandra Lynn; Noah, Karl Scott; Thompson, David Neal

    2002-04-01

    Utilization of surfactants for improved oil recovery (IOR) is an accepted technique with high potential. However, technology application is frequently limited by cost. Biosurfactants (surface-active molecules produced by microorganisms) are not widely utilized in the petroleum industry due to high production costs associated with use of expensive substrates and inefficient product recovery methods. The economics of biosurfactant production could be significantly impacted through use of media optimization and application of inexpensive carbon substrates such as agricultural process residuals. Utilization of biosurfactants produced from agricultural residuals may 1) result in an economic advantage for surfactant production and technology application, and 2) convert a substantial agricultural waste stream to a value-added product for IOR. A biosurfactant with high potential for use is surfactin, a lipopeptide biosurfactant, produced by Bacillus subtilis. Reported here is the production and potential IOR utilization of surfactin produced by Bacillus subtilis (American Type Culture Collection (ATCC) 21332) from starch-based media. Production of surfactants from microbiological growth media based on simple sugars, chemically pure starch medium, simulated liquid and solid potato-process effluent media, a commercially prepared potato starch in mineral salts, and process effluent from a potato processor is discussed. Additionally, the effect of chemical and physical pretreatments on starchy feedstocks is discussed.

  7. Ohio Agricultural Business and Production Systems. Technical Competency Profile (TCP).

    ERIC Educational Resources Information Center

    Ray, Gayl M.; Kershaw, Isaac; Mokma, Arnie

    This document describes the essential competencies from secondary through post-secondary associate degree programs for a career in agricultural business and production systems. Following an introduction, the Ohio College Tech Prep standards and program, and relevant definitions are described. Next are the technical competency profiles for these…

  8. Microwave sensing of quality attributes of agricultural and food products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Microwave sensors for real-time characterization of agricultural and food products have become viable solutions with recent advances in the development of calibration methods and the availability of inexpensive microwave components. The examples shown here for grain, seed, and in-shell peanuts indic...

  9. Factors Associated with Research Productivity of Agricultural Education Faculty.

    ERIC Educational Resources Information Center

    Kotrlik, Joe W.; Bartlett, James E., II; Higgins, Chadwick C.; Williams, Heather A.

    2002-01-01

    Factors influencing the research productivity of full-time agriculture professors (n=114) included the following: number of doctoral students advised to completion, self-perceptions of research confidence, and number of graduate assistant hours allocated. Not influential were percent of time on research, salary, age, gender, rank, or years in…

  10. Farm Laboratory Aids Post-Secondary Instruction in Agricultural Production

    ERIC Educational Resources Information Center

    Statler, Larry L.; Juhl, R. J.

    1970-01-01

    Reports a farm laboratory of 1500 swine, 40 beef cattle, 52 sheep, a 300-crop acres, and a full line of leased new farm machinery for post-secondary agricultural production students. A student board of directors manages the demonstration farm. (DM)

  11. Gender Differences in Access to Extension Services and Agricultural Productivity

    ERIC Educational Resources Information Center

    Ragasa, Catherine; Berhane, Guush; Tadesse, Fanaye; Taffesse, Alemayehu Seyoum

    2013-01-01

    Purpose: This article contributes new empirical evidence and nuanced analysis on the gender difference in access to extension services and how this translates to observed differences in technology adoption and agricultural productivity. Approach: It looks at the case of Ethiopia, where substantial investments in the extension system have been…

  12. Wheat and barley exposure to nanoceria: Implications for agricultural productivity

    EPA Science Inventory

    The impacts of man-made nanomaterials on agricultural productivity are not yet well understood. A soil microcosm study was performed to assess the physiological, phenological, and yield responses of wheat (Triticum aestivum) and barley (Hordeum vulgare L.) exposed to nanoceria (n...

  13. Materials with Adsorptive Properties from Agricultural By-Products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    This presentation will summarize the use of agricultural by-products (e.g., animal manure and plant waste) as starting materials to adsorb environmental contaminants such as mercury from air, ammonia from air, metal ions from water, and chlorinated organics from water. The results show that the mat...

  14. Water saving through international trade of agricultural products

    NASA Astrophysics Data System (ADS)

    Chapagain, A. K.; Hoekstra, A. Y.; Savenije, H. H. G.

    2005-11-01

    Many nations save domestic water resources by importing water-intensive products and exporting commodities that are less water intensive. National water saving through the import of a product can imply saving water at a global level if the flow is from sites with high to sites with low water productivity. The paper analyses the consequences of international virtual water flows on the global and national water budgets. The assessment shows that the total amount of water that would have been required in the importing countries if all imported agricultural products would have been produced domestically is 1605 Gm3/yr. These products are however being produced with only 1253 Gm3/yr in the exporting countries, saving global water resources by 352 Gm3/yr. This saving is 28% of the international virtual water flows related to the trade of agricultural products and 6% of the global water use in agriculture. National policy makers are however not interested in global water savings but in the status of national water resources. Egypt imports wheat and in doing so saves 3.6 Gm3/yr of its national water resources. Water use for producing export commodities can be beneficial, as for instance in Cote d'Ivoire, Ghana and Brazil, where the use of green water resources (mainly through rain-fed agriculture) for the production of stimulant crops for export has a positive economic impact on the national economy. However, export of 28 Gm3/yr of national water from Thailand related to rice export is at the cost of additional pressure on its blue water resources. Importing a product which has a relatively high ratio of green to blue virtual water content saves global blue water resources that generally have a higher opportunity cost than green water.

  15. Water saving through international trade of agricultural products

    NASA Astrophysics Data System (ADS)

    Chapagain, A. K.; Hoekstra, A. Y.; Savenije, H. H. G.

    2006-06-01

    Many nations save domestic water resources by importing water-intensive products and exporting commodities that are less water intensive. National water saving through the import of a product can imply saving water at a global level if the flow is from sites with high to sites with low water productivity. The paper analyses the consequences of international virtual water flows on the global and national water budgets. The assessment shows that the total amount of water that would have been required in the importing countries if all imported agricultural products would have been produced domestically is 1605 Gm3/yr. These products are however being produced with only 1253 Gm3/yr in the exporting countries, saving global water resources by 352 Gm3/yr. This saving is 28 per cent of the international virtual water flows related to the trade of agricultural products and 6 per cent of the global water use in agriculture. National policy makers are however not interested in global water savings but in the status of national water resources. Egypt imports wheat and in doing so saves 3.6 Gm3/yr of its national water resources. Water use for producing export commodities can be beneficial, as for instance in Cote d'Ivoire, Ghana and Brazil, where the use of green water resources (mainly through rain-fed agriculture) for the production of stimulant crops for export has a positive economic impact on the national economy. However, export of 28 Gm3/yr of national water from Thailand related to rice export is at the cost of additional pressure on its blue water resources. Importing a product which has a relatively high ratio of green to blue virtual water content saves global blue water resources that generally have a higher opportunity cost than green water.

  16. Factors influencing the dielectric properties of agricultural and food products.

    PubMed

    Nelson, Stuart O; Trabelsi, Samir

    2012-01-01

    Dielectric properties of materials are defined, and the major factors that influence these properties of agricultural and food materials, namely, frequency of the applied radiofrequency or microwave electric fields, and water content, temperature, and density of the materials, are discussed on the basis of fundamental concepts. The dependence of measured dielectric properties on these factors is illustrated graphically and discussed for a number of agricultural and food products, including examples of grain, peanuts, fruit, eggs, fresh chicken meat, whey protein gel, and a macaroni and cheese preparation. General observations are provided on the nature of the variation of the dielectric properties with the major variables.

  17. Developments in greenhouse gas emissions and net energy use in Danish agriculture - how to achieve substantial CO(2) reductions?

    PubMed

    Dalgaard, T; Olesen, J E; Petersen, S O; Petersen, B M; Jørgensen, U; Kristensen, T; Hutchings, N J; Gyldenkærne, S; Hermansen, J E

    2011-11-01

    Greenhouse gas (GHG) emissions from agriculture are a significant contributor to total Danish emissions. Consequently, much effort is currently given to the exploration of potential strategies to reduce agricultural emissions. This paper presents results from a study estimating agricultural GHG emissions in the form of methane, nitrous oxide and carbon dioxide (including carbon sources and sinks, and the impact of energy consumption/bioenergy production) from Danish agriculture in the years 1990-2010. An analysis of possible measures to reduce the GHG emissions indicated that a 50-70% reduction of agricultural emissions by 2050 relative to 1990 is achievable, including mitigation measures in relation to the handling of manure and fertilisers, optimization of animal feeding, cropping practices, and land use changes with more organic farming, afforestation and energy crops. In addition, the bioenergy production may be increased significantly without reducing the food production, whereby Danish agriculture could achieve a positive energy balance.

  18. Agricultural production and water use scenarios in Cyprus under global change

    NASA Astrophysics Data System (ADS)

    Bruggeman, Adriana; Zoumides, Christos; Camera, Corrado; Pashiardis, Stelios; Zomeni, Zomenia

    2014-05-01

    In many countries of the world, food demand exceeds the total agricultural production. In semi-arid countries, agricultural water demand often also exceeds the sustainable supply of water resources. These water-stressed countries are expected to become even drier, as a result of global climate change. This will have a significant impact on the future of the agricultural sector and on food security. The aim of the AGWATER project consortium is to provide recommendations for climate change adaptation for the agricultural sector in Cyprus and the wider Mediterranean region. Gridded climate data sets, with 1-km horizontal resolution were prepared for Cyprus for 1980-2010. Regional Climate Model results were statistically downscaled, with the help of spatial weather generators. A new soil map was prepared using a predictive modelling and mapping technique and a large spatial database with soil and environmental parameters. Stakeholder meetings with agriculture and water stakeholders were held to develop future water prices, based on energy scenarios and to identify climate resilient production systems. Green houses, including also hydroponic systems, grapes, potatoes, cactus pears and carob trees were the more frequently identified production systems. The green-blue-water model, based on the FAO-56 dual crop coefficient approach, has been set up to compute agricultural water demand and yields for all crop fields in Cyprus under selected future scenarios. A set of agricultural production and water use performance indicators are computed by the model, including green and blue water use, crop yield, crop water productivity, net value of crop production and economic water productivity. This work is part of the AGWATER project - AEIFORIA/GEOGRO/0311(BIE)/06 - co-financed by the European Regional Development Fund and the Republic of Cyprus through the Research Promotion Foundation.

  19. DEVELOPMENT OF A GUIDE ON RECORD KEEPING AND ANALYSIS IN THE VOCATIONAL AGRICULTURE RECORD BOOK FOR PRODUCTION AGRICULTURE.

    ERIC Educational Resources Information Center

    DUNCAN, A. O.

    A GUIDE FOR AGRICULTURAL TEACHERS AND STUDENTS WAS DEVELOPED TO BE HELPFUL TO STUDENTS AS A TEXTBOOK AND TO TEACHERS IN THEIR USE OF THE NATIONAL VOCATIONAL AGRICULTURE RECORD BOOK FOR PRODUCTION AGRICULTURE IN INSTRUCTIONAL PROGRAMS ON RECORD KEEPING AND ANALYSIS. UNIFORM AND ACCURATE RECORDS ARE EXPECTED TO PROMOTE ACCURACY IN REPORTING THE…

  20. Food production and the energy crisis.

    PubMed

    Pimentel, D; Hurd, L E; Bellotti, A C; Forster, M J; Oka, I N; Sholes, O D; Whitman, R J

    1973-11-01

    The principal raw material of modern U.S. agriculture is fossil fuel, whereas the labor input is relatively small (about 9 hours per crop acre). As agriculture is dependent upon fossil energy, crop production costs will also soar when fuel costs increase two- to fivefold. A return of 2.8 kcal of corn per 1 kcal of fuel input may then be uneconomical. Green revolution agriculture also uses high energy crop production technology, especially with respect to fertilizers and pesticides. While one may not doubt the sincerity of the U.S. effort to share its agricultural technology so that the rest of the world can live and eat as it does, one must be realistic about the resources available to accomplish this mission. In the United States we are currently using an equivalent of 80 gallons of gasoline to produce an acre of corn. With fuel shortages and high prices to come, we wonder if many developing nations will be able to afford the technology of U.S. agriculture. Problems have already occurred with green revolution crops, particularly problems related to pests (57). More critical problems are expected when there is a world energy crisis. A careful assessment should be made of the benefits, costs, and risks of high energy-demand green revolution agriculture in order to be certain that this program will not aggravate the already serious world food situation (58). To reduce energy inputs, green revolution and U.S. agriculture might employ such alternatives as rotations and green manures to reduce the high energy demand of chemical fertilizers and pesticides. U.S. agriculture might also reduce energy expenditures by substituting some manpower currently displaced by mechanization. While no one knows for certain what changes will have to be made, we can be sure that when conventional energy resources become scarce and expensive, the impact on agriculture as an industry and a way of life will be significant. This analysis is but a preliminary investigation of a significant

  1. Global Agricultural Monitoring (GLAM) using MODAPS and LANCE Data Products

    NASA Astrophysics Data System (ADS)

    Anyamba, A.; Pak, E. E.; Majedi, A. H.; Small, J. L.; Tucker, C. J.; Reynolds, C. A.; Pinzon, J. E.; Smith, M. M.

    2012-12-01

    The Global Inventory Modeling and Mapping Studies / Global Agricultural Monitoring (GIMMS GLAM) system is a web-based geographic application that offers Moderate Resolution Imaging Spectroradiometer (MODIS) imagery and user interface tools to data query and plot MODIS NDVI time series. The system processes near real-time and science quality Terra and Aqua MODIS 8-day composited datasets. These datasets are derived from the MOD09 and MYD09 surface reflectance products which are generated and provided by NASA/GSFC Land and Atmosphere Near Real-time Capability for EOS (LANCE) and NASA/GSFC MODIS Adaptive Processing System (MODAPS). The GIMMS GLAM system is developed and provided by the NASA/GSFC GIMMS group for the U.S. Department of Agriculture / Foreign Agricultural Service / International Production Assessment Division (USDA/FAS/IPAD) Global Agricultural Monitoring project (GLAM). The USDA/FAS/IPAD mission is to provide objective, timely, and regular assessment of the global agricultural production outlook and conditions affecting global food security. This system was developed to improve USDA/FAS/IPAD capabilities for making operational quantitative estimates for crop production and yield estimates based on satellite-derived data. The GIMMS GLAM system offers 1) web map imagery including Terra & Aqua MODIS 8-day composited NDVI, NDVI percent anomaly, and SWIR-NIR-Red band combinations, 2) web map overlays including administrative and 0.25 degree Land Information System (LIS) shape boundaries, and crop land cover masks, and 3) user interface tools to select features, data query, plot, and download MODIS NDVI time series.

  2. Water, energy, and farm production

    SciTech Connect

    Ulibarri, C.A.; Seely, H.S.; Willis, D.B.; Anderson, D.M.

    1996-04-01

    Electric utility rate deregulation can have disproportionate impacts on water-intensive crops, which have historically relied upon pressurized irrigation technologies and surface water resources. Based on a case study of agricultural growers in southern California, the paper models the impacts of utility rates considered in the Western Area Power Administration`s Sierra Nevada Customer Service Region. The study was performed as part of the 2004 Power Marketing Program Draft Environmental Impact Statement. The empirical results reflect linear-programming estimates of the income transfers from growers to energy providers based on county-wide coverage of 13 junior and senior irrigation districts and short-run production possibilities of 11 irrigated crops. Transfers of income from growers to energy suppliers occur through their losses in producer surplus.

  3. Productivity limits and potentials of the principles of conservation agriculture.

    PubMed

    Pittelkow, Cameron M; Liang, Xinqiang; Linquist, Bruce A; van Groenigen, Kees Jan; Lee, Juhwan; Lundy, Mark E; van Gestel, Natasja; Six, Johan; Venterea, Rodney T; van Kessel, Chris

    2015-01-15

    One of the primary challenges of our time is to feed a growing and more demanding world population with reduced external inputs and minimal environmental impacts, all under more variable and extreme climate conditions in the future. Conservation agriculture represents a set of three crop management principles that has received strong international support to help address this challenge, with recent conservation agriculture efforts focusing on smallholder farming systems in sub-Saharan Africa and South Asia. However, conservation agriculture is highly debated, with respect to both its effects on crop yields and its applicability in different farming contexts. Here we conduct a global meta-analysis using 5,463 paired yield observations from 610 studies to compare no-till, the original and central concept of conservation agriculture, with conventional tillage practices across 48 crops and 63 countries. Overall, our results show that no-till reduces yields, yet this response is variable and under certain conditions no-till can produce equivalent or greater yields than conventional tillage. Importantly, when no-till is combined with the other two conservation agriculture principles of residue retention and crop rotation, its negative impacts are minimized. Moreover, no-till in combination with the other two principles significantly increases rainfed crop productivity in dry climates, suggesting that it may become an important climate-change adaptation strategy for ever-drier regions of the world. However, any expansion of conservation agriculture should be done with caution in these areas, as implementation of the other two principles is often challenging in resource-poor and vulnerable smallholder farming systems, thereby increasing the likelihood of yield losses rather than gains. Although farming systems are multifunctional, and environmental and socio-economic factors need to be considered, our analysis indicates that the potential contribution of no-till to the

  4. Implications of climate mitigation for future agricultural production

    NASA Astrophysics Data System (ADS)

    Müller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A. M.; Schmid, Erwin

    2015-12-01

    Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate ∼81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many food insecure

  5. Measuring and mitigating agricultural greenhouse gas production in the US Great Plains, 1870-2000.

    PubMed

    Parton, William J; Gutmann, Myron P; Merchant, Emily R; Hartman, Melannie D; Adler, Paul R; McNeal, Frederick M; Lutz, Susan M

    2015-08-25

    The Great Plains region of the United States is an agricultural production center for the global market and, as such, an important source of greenhouse gas (GHG) emissions. This article uses historical agricultural census data and ecosystem models to estimate the magnitude of annual GHG fluxes from all agricultural sources (e.g., cropping, livestock raising, irrigation, fertilizer production, tractor use) in the Great Plains from 1870 to 2000. Here, we show that carbon (C) released during the plow-out of native grasslands was the largest source of GHG emissions before 1930, whereas livestock production, direct energy use, and soil nitrous oxide emissions are currently the largest sources. Climatic factors mediate these emissions, with cool and wet weather promoting C sequestration and hot and dry weather increasing GHG release. This analysis demonstrates the long-term ecosystem consequences of both historical and current agricultural activities, but also indicates that adoption of available alternative management practices could substantially mitigate agricultural GHG fluxes, ranging from a 34% reduction with a 25% adoption rate to as much as complete elimination with possible net sequestration of C when a greater proportion of farmers adopt new agricultural practices. PMID:26240366

  6. Measuring and mitigating agricultural greenhouse gas production in the US Great Plains, 1870-2000.

    PubMed

    Parton, William J; Gutmann, Myron P; Merchant, Emily R; Hartman, Melannie D; Adler, Paul R; McNeal, Frederick M; Lutz, Susan M

    2015-08-25

    The Great Plains region of the United States is an agricultural production center for the global market and, as such, an important source of greenhouse gas (GHG) emissions. This article uses historical agricultural census data and ecosystem models to estimate the magnitude of annual GHG fluxes from all agricultural sources (e.g., cropping, livestock raising, irrigation, fertilizer production, tractor use) in the Great Plains from 1870 to 2000. Here, we show that carbon (C) released during the plow-out of native grasslands was the largest source of GHG emissions before 1930, whereas livestock production, direct energy use, and soil nitrous oxide emissions are currently the largest sources. Climatic factors mediate these emissions, with cool and wet weather promoting C sequestration and hot and dry weather increasing GHG release. This analysis demonstrates the long-term ecosystem consequences of both historical and current agricultural activities, but also indicates that adoption of available alternative management practices could substantially mitigate agricultural GHG fluxes, ranging from a 34% reduction with a 25% adoption rate to as much as complete elimination with possible net sequestration of C when a greater proportion of farmers adopt new agricultural practices.

  7. Measuring and mitigating agricultural greenhouse gas production in the US Great Plains, 1870–2000

    PubMed Central

    Parton, William J.; Gutmann, Myron P.; Merchant, Emily R.; Hartman, Melannie D.; Adler, Paul R.; McNeal, Frederick M.; Lutz, Susan M.

    2015-01-01

    The Great Plains region of the United States is an agricultural production center for the global market and, as such, an important source of greenhouse gas (GHG) emissions. This article uses historical agricultural census data and ecosystem models to estimate the magnitude of annual GHG fluxes from all agricultural sources (e.g., cropping, livestock raising, irrigation, fertilizer production, tractor use) in the Great Plains from 1870 to 2000. Here, we show that carbon (C) released during the plow-out of native grasslands was the largest source of GHG emissions before 1930, whereas livestock production, direct energy use, and soil nitrous oxide emissions are currently the largest sources. Climatic factors mediate these emissions, with cool and wet weather promoting C sequestration and hot and dry weather increasing GHG release. This analysis demonstrates the long-term ecosystem consequences of both historical and current agricultural activities, but also indicates that adoption of available alternative management practices could substantially mitigate agricultural GHG fluxes, ranging from a 34% reduction with a 25% adoption rate to as much as complete elimination with possible net sequestration of C when a greater proportion of farmers adopt new agricultural practices. PMID:26240366

  8. The Subtropical Grasslands LTAR: balancing agricultural production and conservation goals

    NASA Astrophysics Data System (ADS)

    Gomez-Casanovas, N.; Boughton, E.; Bernacchi, C.; DeLucia, E. H.; Sparks, J. P.; Silveira, M.; Boughton, R. K.; Swain, H.

    2015-12-01

    Subtropical grazing lands of peninsular Florida have been shaped by a long evolutionary history of lightning ignited fire followed by flooding resulting in a vast treeless prairie region in south-central Florida. In these grassland ecosystems fire return intervals are between 1-3 years. Beginning in the 1500's, Andalusian cattle began grazing in this region and the cattle industry began in earnest in the late 1800s/early 1900s. Today, Florida's prairie region is largely occupied by cow/calf ranch operations and also occupies the Northern Everglades watershed where water quality/quantity issues are at the forefront of environmental concerns. Florida ranches are characterized by a gradient of management intensities, ranging from sown pastures (most intensively managed) to semi-native pastures with a mix of introduced and native grasses, and rangeland (least managed ecosystem). Located at Archbold Biological Station, MacArthur Agro-ecology Research Center, and University of Florida Range Cattle Research Center (www.maerc.org; www.rcrec-ona.ifas.ufl.edu), a primary goal of the Subtropical Grasslands US Department of Agriculture Long-term Agro-Ecosystem Research LTAR is to balance intensification of sown pastures while enhancing management of native systems in a way that maximizes other ecosystem services (regulating, supporting, cultural, biodiversity). Here, we describe our proposed experimental design to compare ecosystem delivery from conventional and aspirational management regimes in sown pastures and native systems. Aspirational management goals are to (i) maximize productivity in sown pastures with a neutral effect on other ecosystem services, and (ii) manage native systems in a way that maximizes regulating, supporting, and biodiversity ecosystem services by utilizing patch burn grazing. Ultimately, we will determine if enhanced production in sown pasture under the aspirational management system can offset any reduction in productivity in semi

  9. Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050.

    PubMed

    Bennetzen, Eskild H; Smith, Pete; Porter, John R

    2016-02-01

    Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements allowing not only a combined analysis of the total level of all emissions jointly with emissions per unit area and emissions per unit product. It also allows us to examine how a change in emissions from a given source contributes to the change in total emissions over time. We show that agricultural production and GHGs have been steadily decoupled over recent decades. Emissions peaked in 1991 at ~12 Pg CO2 -eq. yr(-1) and have not exceeded this since. Since 1970 GHG emissions per unit product have declined by 39% and 44% for crop- and livestock-production, respectively. Except for the energy-use component of farming, emissions from all sources have increased less than agricultural production. Our projected business-as-usual range suggests that emissions may be further decoupled by 20-55% giving absolute agricultural emissions of 8.2-14.5 Pg CO2 -eq. yr(-1) by 2050, significantly lower than many previous estimates that do not allow for decoupling. Beyond this, several additional costcompetitive mitigation measures could reduce emissions further. However, agricultural GHG emissions can only be reduced to a certain level and a simultaneous focus on other parts of the food-system is necessary to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis.

  10. Decoupling of greenhouse gas emissions from global agricultural production: 1970-2050.

    PubMed

    Bennetzen, Eskild H; Smith, Pete; Porter, John R

    2016-02-01

    Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements allowing not only a combined analysis of the total level of all emissions jointly with emissions per unit area and emissions per unit product. It also allows us to examine how a change in emissions from a given source contributes to the change in total emissions over time. We show that agricultural production and GHGs have been steadily decoupled over recent decades. Emissions peaked in 1991 at ~12 Pg CO2 -eq. yr(-1) and have not exceeded this since. Since 1970 GHG emissions per unit product have declined by 39% and 44% for crop- and livestock-production, respectively. Except for the energy-use component of farming, emissions from all sources have increased less than agricultural production. Our projected business-as-usual range suggests that emissions may be further decoupled by 20-55% giving absolute agricultural emissions of 8.2-14.5 Pg CO2 -eq. yr(-1) by 2050, significantly lower than many previous estimates that do not allow for decoupling. Beyond this, several additional costcompetitive mitigation measures could reduce emissions further. However, agricultural GHG emissions can only be reduced to a certain level and a simultaneous focus on other parts of the food-system is necessary to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis. PMID:26451699

  11. Human health problems associated with current agricultural food production.

    PubMed

    Bhat, Ramesh V

    2008-01-01

    Scientific and technological developments in the agricultural sectors in the recent past has resulted in increased food production and at the same time led to certain public health concerns. Unseasonal rains at the time of harvest and improper post harvest technology often results in agricultural commodities being contaminated with certain fungi and results in the production of mycotoxins. Consumption of such commodities has resulted in human disease outbreaks. Naturally occurring toxins, inherently present in foods and either consumed as such or mixed up with grains, had been responsible for disease outbreaks. Other possible causes of health concern include the application of various agrochemicals such as pesticides and the use of antibiotics in aquaculture and veterinary practices. Foodborne pathogens entering the food chain during both traditional and organic agriculture pose a challenge to public health. Modern biotechnology, producing genetically modified foods, if not regulated appropriately could pose dangers to human health. Use of various integrated food management systems like the Hazard Analysis and critical control system approach for risk prevention, monitoring and control of food hazards are being emphasized with globalization to minimise the danger posed to human health from improper agricultural practices.

  12. Peasant agriculture and global change: A maya response to energy development in southeastern Mexico

    SciTech Connect

    Collier, G.A. ); Mountjoy, D.C. ); Nigh, R.B. )

    1994-06-01

    This article combines data and perspectives from anthropology, agricultural economics, and landscape ecology to study how peasant activity mediates the influence of global economic driving forces on land-use patterns. Southeastern Mexico underwent rapid energy development during the 1960's and 1970's. The state used oil revenues to complete projects such as two major new hydroelectric power projects. As energy development went into high gear, the southeastern region, which had been primarily agrarian, began to supply Mexico with 50% of its energy and much of its export oil and the agricultural base declined. Discussed in this article are the following related areas: sectoral changes under the energy development boom; landscape dynamics; off-farm activities of peasants during the energy boom; Ainacanteco agriculture transformed after 1982; off-farm peasant production and agrarian transformation; peasant versatility and environmental policy. 28 refs., 7 figs.

  13. Wind energy in agriculture, a promise

    NASA Astrophysics Data System (ADS)

    Koops, J.

    1982-08-01

    The investment possibilities of windpowered generators on dairy-farms in the northern Netherlands are investigated. Data concerning the energy consumption of five farms are statistically correlated with wind velocity distributions and the characteristics of a 10 kWh windmill. Using the buying and selling energy prices of the local power stations and the investment costs, the feasibility is estimated. The attitude of 105 farmers is assessed. Unless special energy storage provisions are made, the investment will not pay within 10 years, so is not interesting enough.

  14. Implications of salinity pollution hotspots on agricultural production

    NASA Astrophysics Data System (ADS)

    Floerke, Martina; Fink, Julia; Malsy, Marcus; Voelker, Jeanette; Alcamo, Joseph

    2016-04-01

    Salinity pollution can have many negative impacts on water resources used for drinking, irrigation, and industrial purposes. Elevated concentrations of salinity in irrigation water can lead to decreased crop production or crop death and, thus, causing an economic problem. Overall, salinity pollution is a global problem but tends to be more severe in arid and semi-arid regions where the dilution capacity of rivers and lakes is lower and the use of irrigation higher. Particularly in these regions agricultural production is exposed to high salinity of irrigation water as insufficient water quality further reduces the available freshwater resources. According to the FAO, irrigated agriculture contributes about 40 percent of the total food production globally, and therefore, high salinity pollution poses a major concern for food production and food security. We use the WaterGAP3 modeling framework to simulate hydrological, water use, and water quality conditions on a global scale for the time period 1990 to 2010. The modeling framework is applied to simulate total dissolved solids (TDS) loadings and in-stream concentrations from different point and diffuse sources to get an insight on potential environmental impacts as well as risks to agricultural food production. The model was tested and calibrated against observed data from GEMStat and literature sources. Although global in scope, the focus of this study is on developing countries, i.e., in Africa, Asia, and Latin America, as these are most threatened by salinity pollution. Furthermore, insufficient water quality for irrigation and therefore restrictions in irrigation water use are examined, indicating limitations to crop production. Our results show that elevated salinity concentrations in surface waters mainly occur in peak irrigation regions as irrigated agriculture is not only the most relevant water use sector contributing to water abstractions, but also the dominant source of salinity pollution. Additionally

  15. Material and Energy Productivity

    PubMed Central

    2011-01-01

    Resource productivity, measured as GDP output per resource input, is a widespread sustainability indicator combining economic and environmental information. Resource productivity is ubiquitous, from the IPAT identity to the analysis of dematerialization trends and policy goals. High resource productivity is interpreted as the sign of a resource-efficient, and hence more sustainable, economy. Its inverse, resource intensity (resource per GDP) has the reverse behavior, with higher values indicating environmentally inefficient economies. In this study, we investigate the global systematic relationship between material, energy and carbon productivities, and economic activity. We demonstrate that different types of materials and energy exhibit fundamentally different behaviors, depending on their international income elasticities of consumption. Biomass is completely inelastic, whereas fossil fuels tend to scale proportionally with income. Total materials or energy, as aggregates, have intermediate behavior, depending on the share of fossil fuels and other elastic resources. We show that a small inelastic share is sufficient for the total resource productivity to be significantly correlated with income. Our analysis calls into question the interpretation of resource productivity as a sustainability indicator. We conclude with suggestions for potential alternatives. PMID:21210661

  16. Denitrification 'Woodchip' Bioreactors for Productive and Sustainable Agricultural Systems

    NASA Astrophysics Data System (ADS)

    Christianson, L. E.; Summerfelt, S.; Sharrer, K.; Lepine, C.; Helmers, M. J.

    2014-12-01

    Growing alarm about negative cascading effects of reactive nitrogen in the environment has led to multifaceted efforts to address elevated nitrate-nitrogen levels in water bodies worldwide. The best way to mitigate N-related impacts, such as hypoxic zones and human health concerns, is to convert nitrate to stable, non-reactive dinitrogen gas through the natural process of denitrification. This means denitrification technologies need to be one of our major strategies for tackling the grand challenge of managing human-induced changes to our global nitrogen cycle. While denitrification technologies have historically been focused on wastewater treatment, there is great interest in new lower-tech options for treating effluent and drainage water from one of our largest reactive nitrogen emitters -- agriculture. Denitrification 'woodchip' bioreactors are able to enhance this natural N-conversion via addition of a solid carbon source (e.g., woodchips) and through designs that facilitate development of anoxic conditions required for denitrification. Wood-based denitrification technologies such as woodchip bioreactors and 'sawdust' walls for groundwater have been shown to be effective at reducing nitrate loads in agricultural settings around the world. Designing these systems to be low-maintenance and to avoid removing land from agricultural production has been a primary focus of this "farmer-friendly" technology. This presentation provides a background on woodchip bioreactors including design considerations, N-removal performance, and current research worldwide. Woodchip bioreactors for the agricultural sector are an accessible new option to address society's interest in improving water quality while simultaneously allowing highly productive agricultural systems to continue to provide food in the face of increasing demand, changing global diets, and fluctuating weather.

  17. University degrees consistent with agricultural production in the European Union

    NASA Astrophysics Data System (ADS)

    Perdigones, Alicia; del Cerro, Jesus; Tarquis, Ana Maria; Benedicto, Susana; García, Jose Luis

    2013-04-01

    Degrees clearly oriented to rural and agricultural engineering are distinguished from the rest of the engineering areas by the need to involve the biological phenomena of engineering calculations. These degrees, which include subjects such as crop production, biotechnology and physics, among others, have evolved tremendously over the last ten years, implanting new curricula and introducing new specialties such as those dedicated to the environment or rural development, thereby adapting new social, economic and environmental aspects of each country. Currently being finalized to implement new titles in most Spanish universities, and in rest of Europe, following the guidelines set by Bologna. The process of elaboration of these degrees is complicated precisely because of the great variety of areas and subjects involved in these degrees. In this paper we study, for several countries of the European Union, the core subjects of the university degrees of agricultural engineering and the correlations between the core contents and the importance of the related uses of the soil in the different sectors of crop production (arable crops, horticulture, fruit growing, gardening, etc.) as well as other socio-economic criteria. The objective is to detect if the design of the core content is consistent in each country with the importance of the related socio-economic sector. Key-words: curriculum, crop production, agricultural engineer.

  18. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Code of Federal Regulations, 2013 CFR

    2013-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Labels, Labeling, and... 7 Agriculture 3 2013-01-01 2013-01-01 false Agricultural products produced on an exempt or excluded operation. 205.310 Section 205.310 Agriculture Regulations of the Department of...

  19. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Code of Federal Regulations, 2014 CFR

    2014-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Labels, Labeling, and... 7 Agriculture 3 2014-01-01 2014-01-01 false Agricultural products produced on an exempt or excluded operation. 205.310 Section 205.310 Agriculture Regulations of the Department of...

  20. Agricultural conversion reduces biospheric vegetation productivity in the absence of external inputs

    NASA Astrophysics Data System (ADS)

    Smith, W. K.; Cleveland, C. C.; Reed, S.; Running, S. W.

    2013-12-01

    Increasing global population, energy demand, and standard of living has driven humanity to co-opt a growing share of the planet's natural resources resulting in many well-known environmental trade-offs. Here, we explored the impact of global-scale agricultural production on a basic resource fundamental to life on Earth: global terrestrial vegetation growth (net primary production; NPP). First, we compared current rates of agricultural NPP - derived from crop-specific agricultural statistics - with rates of natural NPP - derived from satellite measurements. Next, we disaggregated our results by climate zone, conversion type, crop type, management intensity, and region to identify where agricultural conversion has driven significant degradation of biospheric NPP. At the global-scale, our data indicate that agricultural conversion has resulted in a ~7% reduction in biospheric NPP (ΔNPP), although the impact varied widely at the pixel level. Positive ΔNPP values, signifying an increase in NPP due to agricultural conversion, occurred only in areas receiving significant external water and nutrient inputs (i.e., intensively managed areas). Conversely, negative ΔNPP values, signifying a reduction in NPP due to agricultural conversion, occurred over ~90% of agricultural lands globally, with the largest reductions in areas formerly occupied by tropical forests and savannas (71% and 66% reductions in NPP, respectively). Without new global-scale policies that explicitly consider changes in NPP due to land cover conversion, future demand-driven increases in agricultural output - likely dependent on some level of expansion into natural ecosystems - could continue to drive net declines in biospheric NPP, with potential detrimental consequences for global carbon storage. A spatially explicit estimate of the effect of agricultural land cover conversion on natural primary production for 20 staple crops. ΔNPP was estimated independently for a) irrigated, b) high input, c) low

  1. 76 FR 13973 - United States Warehouse Act; Processed Agricultural Products Licensing Agreement

    Federal Register 2010, 2011, 2012, 2013, 2014

    2011-03-15

    ... example of a processed agricultural product is apple juice concentrate. In the past, USDA has issued USWA... agricultural products such as apple juice concentrate and other similar products. This proposal is in response... following questions: Should FSA offer a license for processed agricultural products such as apple...

  2. Microbial production of hyaluronic acid from agricultural resource derivatives.

    PubMed

    Pires, Aline M B; Macedo, André C; Eguchi, Silvia Y; Santana, Maria H A

    2010-08-01

    Agricultural resource derivatives (ARDs) such as hydrolysate soy protein concentrate (HSPC), whey protein concentrate (WPC), and cashew apple juice (CAJ) were studied with focus on the production of hyaluronic acid (HA) by Streptococcus zooepidemicus. Supplementation of the media with corn steep liquor (CSL) was also evaluated. Synthetic medium containing glucose and yeast extract was used as control. CAJ was a promising medium for the production of HA. It produced the highest amount of HA (0.89 g L(-1)), similar to that of the control (0.86 g L(-1)). WPC and HSPC media were the most effective for the production of biomass. CSL did not influence the production of HA when HSPC and WPC were used. However, in the synthetic medium it doubled the yield of HA from glucose. The average molecular weight of HA ranged from 10(3) to 10(4)Da for the ARDs and 10(7)Da for the synthetic medium.

  3. Life Cycle Assessment of Switchgrass Cellulosic Ethanol Production in the Wisconsin and Michigan Agricultural Contexts

    SciTech Connect

    Sinistore, Julie C.; Reinemann, D. J.; Izaurralde, Roberto C.; Cronin, Keith R.; Meier, Paul J.; Runge, Troy M.; Zhang, Xuesong

    2015-04-25

    Spatial variability in yields and greenhouse gas emissions from soils has been identified as a key source of variability in life cycle assessments (LCAs) of agricultural products such as cellulosic ethanol. This study aims to conduct an LCA of cellulosic ethanol production from switchgrass in a way that captures this spatial variability and tests results for sensitivity to using spatially averaged results. The Environment Policy Integrated Climate (EPIC) model was used to calculate switchgrass yields, greenhouse gas (GHG) emissions, and nitrogen and phosphorus emissions from crop production in southern Wisconsin and Michigan at the watershed scale. These data were combined with cellulosic ethanol production data via ammonia fiber expansion and dilute acid pretreatment methods and region-specific electricity production data into an LCA model of eight ethanol production scenarios. Standard deviations from the spatial mean yields and soil emissions were used to test the sensitivity of net energy ratio, global warming potential intensity, and eutrophication and acidification potential metrics to spatial variability. Substantial variation in the eutrophication potential was also observed when nitrogen and phosphorus emissions from soils were varied. This work illustrates the need for spatially explicit agricultural production data in the LCA of biofuels and other agricultural products.

  4. Soil biota and agriculture production in conventional and organic farming

    NASA Astrophysics Data System (ADS)

    Schrama, Maarten; de Haan, Joj; Carvalho, Sabrina; Kroonen, Mark; Verstegen, Harry; Van der Putten, Wim

    2015-04-01

    Sustainable food production for a growing world population requires a healthy soil that can buffer environmental extremes and minimize its losses. There are currently two views on how to achieve this: by intensifying conventional agriculture or by developing organically based agriculture. It has been established that yields of conventional agriculture can be 20% higher than of organic agriculture. However, high yields of intensified conventional agriculture trade off with loss of soil biodiversity, leaching of nutrients, and other unwanted ecosystem dis-services. One of the key explanations for the loss of nutrients and GHG from intensive agriculture is that it results in high dynamics of nutrient losses, and policy has aimed at reducing temporal variation. However, little is known about how different agricultural practices affect spatial variation, and it is unknown how soil fauna acts this. In this study we compare the spatial and temporal variation of physical, chemical and biological parameters in a long term (13-year) field experiment with two conventional farming systems (low and medium organic matter input) and one organic farming system (high organic matter input) and we evaluate the impact on ecosystem services that these farming systems provide. Soil chemical (N availability, N mineralization, pH) and soil biological parameters (nematode abundance, bacterial and fungal biomass) show considerably higher spatial variation under conventional farming than under organic farming. Higher variation in soil chemical and biological parameters coincides with the presence of 'leaky' spots (high nitrate leaching) in conventional farming systems, which shift unpredictably over the course of one season. Although variation in soil physical factors (soil organic matter, soil aggregation, soil moisture) was similar between treatments, but averages were higher under organic farming, indicating more buffered conditions for nutrient cycling. All these changes coincide with

  5. The tightening conflict: population, energy use, and the ecology of agriculture.

    PubMed

    Giampietro, M; Pimentel, D

    1993-10-01

    In the last half century, the technological development of agriculture has dramatically changed farming. On the positive side, a more stable and abundant food supply has resulted; on the negative side are more environmental degradation, more dependence on fossil energy, and a lower energy efficiency. Farmers operating in developed countries abandoned traditional techniques of production to keep their income competitive with that of other sectors of society. The result was large monocultures that rely heavily on technical inputs. Subsistence farming systems are economically not sustainable when these societies interact with more developed socioeconomic systems. However, the high-technology agricultural techniques depend on nonrenewable stocks of oil and have negative environmental impacts: soil erosion, reduced biodiversity, chemical contamination of the environment by fertilizers and pesticides, and mining of groundwater. Hence, the current intensive agriculture based on heavy technological subsidies of fossil energy is ecologically not sustainable. The 2 major sources of energy used by human society are solar energy and fossil or nonrenewable energy, which represents more than 90% of the exosomatic energy used in the United States and other developed countries. Fossil energy is used to overcome the ecological constraints limiting food output. The rapid growth in the world population is associated with the maximum expansion of fossil energy use. Regarding strategies of energy use in world agriculture, in the US fossil energy is mainly used to boost farmers' productivity, while productivity per hectare is not as much a concern as in Europe. Because of the demographic explosion experienced in the last decades, Africa will experience declining food supplies, increasing poverty, and increasing environmental degradation. The level of renewable energy consumption that will be enjoyed by a future sustainable society will lie below the one reached today by developed

  6. The tightening conflict: population, energy use, and the ecology of agriculture.

    PubMed

    Giampietro, M; Pimentel, D

    1993-10-01

    In the last half century, the technological development of agriculture has dramatically changed farming. On the positive side, a more stable and abundant food supply has resulted; on the negative side are more environmental degradation, more dependence on fossil energy, and a lower energy efficiency. Farmers operating in developed countries abandoned traditional techniques of production to keep their income competitive with that of other sectors of society. The result was large monocultures that rely heavily on technical inputs. Subsistence farming systems are economically not sustainable when these societies interact with more developed socioeconomic systems. However, the high-technology agricultural techniques depend on nonrenewable stocks of oil and have negative environmental impacts: soil erosion, reduced biodiversity, chemical contamination of the environment by fertilizers and pesticides, and mining of groundwater. Hence, the current intensive agriculture based on heavy technological subsidies of fossil energy is ecologically not sustainable. The 2 major sources of energy used by human society are solar energy and fossil or nonrenewable energy, which represents more than 90% of the exosomatic energy used in the United States and other developed countries. Fossil energy is used to overcome the ecological constraints limiting food output. The rapid growth in the world population is associated with the maximum expansion of fossil energy use. Regarding strategies of energy use in world agriculture, in the US fossil energy is mainly used to boost farmers' productivity, while productivity per hectare is not as much a concern as in Europe. Because of the demographic explosion experienced in the last decades, Africa will experience declining food supplies, increasing poverty, and increasing environmental degradation. The level of renewable energy consumption that will be enjoyed by a future sustainable society will lie below the one reached today by developed

  7. Mapping Drought Impacts on Agricultural Production in California's Central Valley

    NASA Astrophysics Data System (ADS)

    Melton, F. S.; Guzman, A.; Johnson, L.; Rosevelt, C.; Verdin, J. P.; Dwyer, J. L.; Mueller, R.; Zakzeski, A.; Thenkabail, P. S.; Wallace, C.; Jones, J.; Windell, S.; Urness, J.; Teaby, A.; Hamblin, D.; Post, K. M.; Nemani, R. R.

    2014-12-01

    The ongoing drought in California has substantially reduced surface water supplies for millions of acres of irrigated farmland in California's Central Valley. Rapid assessment of drought impacts on agricultural production can aid water managers in assessing mitigation options, and guide decision making with respect to requests for local water transfers, county drought disaster designations, and allocation of emergency funds to mitigate drought impacts. Satellite remote sensing offers an efficient way to provide quantitative assessments of drought impacts on agricultural production and increases in idle acreage associated with reductions in water supply. A key advantage of satellite-based assessments is that they can provide a measure of land fallowing that is consistent across both space and time. We describe an approach for monthly and seasonal mapping of uncultivated agricultural acreage developed as part of a joint effort by USGS, USDA, NASA, and the California Department of Water Resources to provide timely assessments of land fallowing during drought events. This effort has used the Central Valley of California as a pilot region for development and testing of an operational approach. To provide quantitative measures of uncultivated agricultural acreage from satellite data early in the season, we developed a decision tree algorithm and applied it to timeseries of data from Landsat TM, ETM+, OLI, and MODIS. Our effort has been focused on development of indicators of drought impacts in the March - August timeframe based on measures of crop development patterns relative to a reference period with average or above average rainfall. To assess the accuracy of the algorithms, monthly ground validation surveys were conducted across 640 fields from March - September, 2014. We present the algorithm along with updated results from the accuracy assessment, and discuss potential applications to other regions.

  8. Agriculture in the climate change negotiations; ensuring that food production is not threatened.

    PubMed

    Muldowney, J; Mounsey, J; Kinsella, L

    2013-06-01

    With the human population predicted to reach nine billion by 2050, demand for food is predicted to more than double over this time period, a trend which will lead to increased greenhouse gas (GHG) emissions from agriculture. Furthermore, expansion in food production is predicted to occur primarily in the developing world, where adaptation to climate change may be more difficult and opportunities to mitigate emissions limited. In the establishment of the United Nations Framework Convention on Climate Change (UNFCCC), 'ensuring that food production is not threatened' is explicitly mentioned in the objective of the Convention. However, the focus of negotiations under the Convention has largely been on reducing GHG emissions from energy, and industrial activities and realizing the potential of forestry as a carbon sink. There has been little attention by the UNFCCC to address the challenges and opportunities for the agriculture sector. Since 2006, concerted efforts have been made to raise the prominence of agriculture within the negotiations. The most recent The Intergovernmental Panel on Climate Change report and 'The Emissions Gap Report' by the UNEP highlighted the significant mitigation potential of agriculture, which can help contribute towards keeping global temperature rises below the 2°C limit agreed in Cancun. Agriculture has to be a part of the solution to address climate change, but this will also require a focus on how agriculture systems can adapt to climate change in order to continue to increase food output. However, to effectively realize this potential, systematic and dedicated discussion and decisions within the UNFCCC are needed. UNFCCC discussions on a specific agriculture agenda item started in 2012, but are currently inconclusive. However, Parties are generally in agreement on the importance of agriculture in contributing to food security and employment as well as the need to improve understanding of agriculture and how it can contribute to

  9. Agriculture in the climate change negotiations; ensuring that food production is not threatened.

    PubMed

    Muldowney, J; Mounsey, J; Kinsella, L

    2013-06-01

    With the human population predicted to reach nine billion by 2050, demand for food is predicted to more than double over this time period, a trend which will lead to increased greenhouse gas (GHG) emissions from agriculture. Furthermore, expansion in food production is predicted to occur primarily in the developing world, where adaptation to climate change may be more difficult and opportunities to mitigate emissions limited. In the establishment of the United Nations Framework Convention on Climate Change (UNFCCC), 'ensuring that food production is not threatened' is explicitly mentioned in the objective of the Convention. However, the focus of negotiations under the Convention has largely been on reducing GHG emissions from energy, and industrial activities and realizing the potential of forestry as a carbon sink. There has been little attention by the UNFCCC to address the challenges and opportunities for the agriculture sector. Since 2006, concerted efforts have been made to raise the prominence of agriculture within the negotiations. The most recent The Intergovernmental Panel on Climate Change report and 'The Emissions Gap Report' by the UNEP highlighted the significant mitigation potential of agriculture, which can help contribute towards keeping global temperature rises below the 2°C limit agreed in Cancun. Agriculture has to be a part of the solution to address climate change, but this will also require a focus on how agriculture systems can adapt to climate change in order to continue to increase food output. However, to effectively realize this potential, systematic and dedicated discussion and decisions within the UNFCCC are needed. UNFCCC discussions on a specific agriculture agenda item started in 2012, but are currently inconclusive. However, Parties are generally in agreement on the importance of agriculture in contributing to food security and employment as well as the need to improve understanding of agriculture and how it can contribute to

  10. Possible uses of solar energy in European agriculture

    SciTech Connect

    Di Vecchia, A.; Rosselli, V.; Formisano, G.; Ruggi, D.

    1980-01-01

    The results of a study performed for the European Economic Community with the aim of identifying Solar Energy (SE) systems applicable to agriculture in the EEC and of estimating the size of their potential market are presented. The first part is a state-of-the-art survey of SE systems for agricultural applications. The second part is the presentation and analysis of data relative to energy consumption. The third part uses a double-pronged methodology to identify for each agricultural application those SE techniques which could become competitive: the one line of reasoning analyzes the obstacles hindering the penetration of solar techniques; the second derives a numerical estimate of the solar collector surface that would be necessary to cover any given percentage of the thermal load of each sector in each region. Finally, the two routes are assembled into an overall evaluation of the possibility of introducing a given technology in a given sector in the EEC.

  11. [Discussion on agricultural product quality and safety problem from ecological view].

    PubMed

    Xiao, Ming; Dong, Nan; Lyu, Xin

    2015-08-01

    There are many different perspectives about the sustainable agriculture, which had been proposed since the last three decades in the world. While China's ecologists and agronomists proposed a similar concept named 'ecological agriculture'. Although ecological agriculture in China has achieved substantial progress, including theory, models and supporting technologies nearly several decades of practice and development, its application guidance still is not yet clear. The organic agriculture model proposed by European Union is popular, but it is limited in the beneficiary groups and the social and ecological responsibility. In this context, the article based on an ecological point of view, analyzed the shortcomings of ecological imbalance caused by a single mode of agricultural production and the negative impact on the quality of agricultural products, and discussed the core values of ecological agriculture. On this basis, we put forward the concept of sustainable security of agricultural products. Based on this concept, an agricultural platform was established under the healthy ecosysphere environment, and from this agricultural platform, agricultural products could be safely and sustainably obtained. Around the central value of the concept, we designed the agricultural sustainable and security production model. Finally, we compared the responsibility, benefiting groups, agronomic practices selection and other aspects of sustainable agriculture with organic agriculture, and proved the advancement of sustainable agricultural model in agricultural production quality and safety. PMID:26685623

  12. [Discussion on agricultural product quality and safety problem from ecological view].

    PubMed

    Xiao, Ming; Dong, Nan; Lyu, Xin

    2015-08-01

    There are many different perspectives about the sustainable agriculture, which had been proposed since the last three decades in the world. While China's ecologists and agronomists proposed a similar concept named 'ecological agriculture'. Although ecological agriculture in China has achieved substantial progress, including theory, models and supporting technologies nearly several decades of practice and development, its application guidance still is not yet clear. The organic agriculture model proposed by European Union is popular, but it is limited in the beneficiary groups and the social and ecological responsibility. In this context, the article based on an ecological point of view, analyzed the shortcomings of ecological imbalance caused by a single mode of agricultural production and the negative impact on the quality of agricultural products, and discussed the core values of ecological agriculture. On this basis, we put forward the concept of sustainable security of agricultural products. Based on this concept, an agricultural platform was established under the healthy ecosysphere environment, and from this agricultural platform, agricultural products could be safely and sustainably obtained. Around the central value of the concept, we designed the agricultural sustainable and security production model. Finally, we compared the responsibility, benefiting groups, agronomic practices selection and other aspects of sustainable agriculture with organic agriculture, and proved the advancement of sustainable agricultural model in agricultural production quality and safety.

  13. Solar Energy Applications for Agriculture. A Curriculum Guide.

    ERIC Educational Resources Information Center

    Nebraska Univ., Lincoln. Dept. of Agricultural Education.

    This curriculum guide contains five units for a course in solar energy applications for vocational agriculture. Each unit is organized in a format containing some or all of the following materials: unit objective, specific objectives, suggested instructor and student activities, list of instructional materials, assignment sheets, answers to…

  14. Comparison of Land, Water, and Energy Requirements of Lettuce Grown Using Hydroponic vs. Conventional Agricultural Methods.

    PubMed

    Barbosa, Guilherme Lages; Gadelha, Francisca Daiane Almeida; Kublik, Natalya; Proctor, Alan; Reichelm, Lucas; Weissinger, Emily; Wohlleb, Gregory M; Halden, Rolf U

    2015-06-16

    The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of lettuce per greenhouse unit (815 m2) of 41 ± 6.1 kg/m2/y had water and energy demands of 20 ± 3.8 L/kg/y and 90,000 ± 11,000 kJ/kg/y (±standard deviation), respectively. In comparison, conventional production yielded 3.9 ± 0.21 kg/m2/y of produce, with water and energy demands of 250 ± 25 L/kg/y and 1100 ± 75 kJ/kg/y, respectively. Hydroponics offered 11 ± 1.7 times higher yields but required 82 ± 11 times more energy compared to conventionally produced lettuce. To the authors' knowledge, this is the first quantitative comparison of conventional and hydroponic produce production by example of lettuce grown in the southwestern United States. It identified energy availability as a major factor in assessing the sustainability of hydroponics, and it points to water-scarce settings offering an abundance of renewable energy (e.g., from solar, geothermal, or wind power) as particularly attractive regions for hydroponic agriculture.

  15. Comparison of Land, Water, and Energy Requirements of Lettuce Grown Using Hydroponic vs. Conventional Agricultural Methods.

    PubMed

    Barbosa, Guilherme Lages; Gadelha, Francisca Daiane Almeida; Kublik, Natalya; Proctor, Alan; Reichelm, Lucas; Weissinger, Emily; Wohlleb, Gregory M; Halden, Rolf U

    2015-06-01

    The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of lettuce per greenhouse unit (815 m2) of 41 ± 6.1 kg/m2/y had water and energy demands of 20 ± 3.8 L/kg/y and 90,000 ± 11,000 kJ/kg/y (±standard deviation), respectively. In comparison, conventional production yielded 3.9 ± 0.21 kg/m2/y of produce, with water and energy demands of 250 ± 25 L/kg/y and 1100 ± 75 kJ/kg/y, respectively. Hydroponics offered 11 ± 1.7 times higher yields but required 82 ± 11 times more energy compared to conventionally produced lettuce. To the authors' knowledge, this is the first quantitative comparison of conventional and hydroponic produce production by example of lettuce grown in the southwestern United States. It identified energy availability as a major factor in assessing the sustainability of hydroponics, and it points to water-scarce settings offering an abundance of renewable energy (e.g., from solar, geothermal, or wind power) as particularly attractive regions for hydroponic agriculture. PMID:26086708

  16. Comparison of Land, Water, and Energy Requirements of Lettuce Grown Using Hydroponic vs. Conventional Agricultural Methods

    PubMed Central

    Lages Barbosa, Guilherme; Almeida Gadelha, Francisca Daiane; Kublik, Natalya; Proctor, Alan; Reichelm, Lucas; Weissinger, Emily; Wohlleb, Gregory M.; Halden, Rolf U.

    2015-01-01

    The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of lettuce per greenhouse unit (815 m2) of 41 ± 6.1 kg/m2/y had water and energy demands of 20 ± 3.8 L/kg/y and 90,000 ± 11,000 kJ/kg/y (±standard deviation), respectively. In comparison, conventional production yielded 3.9 ± 0.21 kg/m2/y of produce, with water and energy demands of 250 ± 25 L/kg/y and 1100 ± 75 kJ/kg/y, respectively. Hydroponics offered 11 ± 1.7 times higher yields but required 82 ± 11 times more energy compared to conventionally produced lettuce. To the authors’ knowledge, this is the first quantitative comparison of conventional and hydroponic produce production by example of lettuce grown in the southwestern United States. It identified energy availability as a major factor in assessing the sustainability of hydroponics, and it points to water-scarce settings offering an abundance of renewable energy (e.g., from solar, geothermal, or wind power) as particularly attractive regions for hydroponic agriculture. PMID:26086708

  17. Long-run effects of falling cellulosic ethanol production costs on the US agricultural economy

    SciTech Connect

    Bryant, Henry L.; Campiche, Jody L.; Richardson, James W.

    2010-03-09

    Renewable energy production has been expanding at a rapid pace. New advances in cellulosic ethanol technologies have the potential to displace the use of petroleum as a transportation fuel, and could have significant effects on both the agricultural economy and the environment. In this letter, the effects of falling cellulosic ethanol production costs on the mix of ethanol feedstocks employed and on the US agricultural economy are examined. Results indicate that, as expected, cellulosic ethanol production increases by a substantial amount as conversion technology improves. Corn production increases initially following the introduction of cellulosic technology, because producers enjoy new revenue from sales of corn stover. After cellulosic ethanol production becomes substantially cheaper, however, acres are shifted from corn production to all other agricultural commodities. Essentially, this new technology could facilitate the exploitation of a previously under-employed resource (corn stover), resulting in an improvement in overall welfare. Thus in the most optimistic scenario considered, 68% of US ethanol is derived from cellulosic sources, coarse grain production is reduced by about 2%, and the prices of all food commodities are reduced modestly.

  18. Long-run effects of falling cellulosic ethanol production costs on the US agricultural economy

    DOE PAGES

    Bryant, Henry L.; Campiche, Jody L.; Richardson, James W.

    2010-03-09

    Renewable energy production has been expanding at a rapid pace. New advances in cellulosic ethanol technologies have the potential to displace the use of petroleum as a transportation fuel, and could have significant effects on both the agricultural economy and the environment. In this letter, the effects of falling cellulosic ethanol production costs on the mix of ethanol feedstocks employed and on the US agricultural economy are examined. Results indicate that, as expected, cellulosic ethanol production increases by a substantial amount as conversion technology improves. Corn production increases initially following the introduction of cellulosic technology, because producers enjoy new revenuemore » from sales of corn stover. After cellulosic ethanol production becomes substantially cheaper, however, acres are shifted from corn production to all other agricultural commodities. Essentially, this new technology could facilitate the exploitation of a previously under-employed resource (corn stover), resulting in an improvement in overall welfare. Thus in the most optimistic scenario considered, 68% of US ethanol is derived from cellulosic sources, coarse grain production is reduced by about 2%, and the prices of all food commodities are reduced modestly.« less

  19. Ecological constraints on the ability of precision agriculture to improve the environmental performance of agricultural production systems.

    PubMed

    Groffman, P M

    1997-01-01

    In this paper, I address three topics relevant to the ability of precision agriculture to improve the environmental performance of agricultural production systems. First, I describe the fundamental ecological factors that influence the environmental performance of these systems and address how precision agriculture practices can or cannot interact with these factors. Second, I review the magnitude of the ecological processes that we hope to manage with precision agriculture relative to agricultural inputs to determine whether managing these processes can significantly affect system environmental performance. Finally, I address scale incongruencies between ecological processes and precision agriculture techniques that could limit the ability of these techniques to manage variability in these processes. The analysis suggests that there are significant ecological constraints on the ability of precision agriculture techniques to improve the environmental performance of agricultural production systems. The primary constraint is that these techniques do not address many of the key factors that cause poor environmental performance in these systems. Further, the magnitude of the ecological processes that we hope to manage with precision agriculture are quite small relative to agricultural inputs and, finally, these processes vary on scales that are incongruent with precision management techniques.

  20. Impacts of Stratospheric Sulfate Geoengineering on Chinese Agricultural Production

    NASA Astrophysics Data System (ADS)

    Xia, L.; Robock, A.

    2012-12-01

    Possible food supply change is one of the most important concerns in the discussion of stratospheric sulfate geoengineering. In China, the high population density and strong summer monsoon influence on agriculture make this region sensitive to climate changes, such as reductions of precipitation, temperature, and solar radiation spurred by stratospheric sulfate injection. We used results from the Geoengineering Model Intercomparison Project G2 scenario to force the Decision Support System for Agrotechnology Transfer (DSSAT) crop model to predict crop yield changes from rice, maize, and winter wheat. We first evaluated the DSSAT model by forcing it with daily observed weather data and management practices for the period 1978-2008 for all the provinces in China, and compared the results to observations of the yields of the three major crops in China. We then created two 50-year sets of climate anomalies using the results from eight climate models, for 1%/year increase of CO2 and for G2 (1%/year increase of CO2 balanced by insolation reduction), and compared the resulting agricultural responses. Considering that geoengineering could happen in the future, we used two geoengineering starting years, 2020 and 2060. For 2020, we increased the mean temperature by 1°C and started the CO2 concentration at 410 ppm. For 2060, we increased temperature by 2°C and started the CO2 concentration at 550 ppm. Without changing agriculture technology, we find that compared to the control run, geoengineering with the G2 scenario starting in 2020 or 2060 would both moderately increase rice and winter wheat production due to the CO2 fertilization effect, but the increasing rates are different. However, as a C4 crop, without a significant CO2 fertilization effect, maize production would decrease slightly because of regional drought. Compared to the reference run, the three crops all have less heat stress in southern China and their yields increase, but in northern China cooler

  1. Sustainable agriculture, renewable energy and rural development: An analysis of bio-energy systems used by small farms in China

    NASA Astrophysics Data System (ADS)

    Zhou, Aiming

    Renewable energy needs to be incorporated into the larger picture of sustainable agriculture and rural development if it is to serve the needs of the 3.25 billion human beings whose livelihoods and based on rural economies and ecologies. For rural communities, increasing agriculture production is key to raising income generation and improving social well-being, but this linkage depends also upon not harming natural resources. This dissertation provides an overview of recent Chinese agriculture history, discusses the role of energy in contemporary's China's agriculture and rural development, and introduces a new approach---the integrated agricultural bio-energy (IAB) system---to address the challenge of sustainable agriculture and rural development. IAB is an innovative design and offers a renewable energy solution for improving agricultural productivity, realizing efficient resource management, and enhancing social well-being for rural development. In order to understand how the IAB system can help to achieve sustainable agricultural and rural development in China, a comprehensive evaluation methodology is developed from health, ecological, energy and economic (HE3) perspectives. With data from surveys of 200 small farm households, a detailed study of IAB and conventional agricultural energy (CAE) system applications (in China's Liaoning and Yunnan Province) is conducted. The HE3 impacts of IAB systems in China's rural areas (compared to existing CAE systems) are quantified. The dissertation analyzes the full life-cycle costs and benefits of IAB systems, including their contributions to energy savings, CO2 emissions reduction, agricultural waste reduction, increased rural incomes, better rural health, and improved ecosystem sustainability. The analysis relies upon qualitative and quantitative modeling in order to produce a comprehensive assessment of IAB system impacts. Finally, the dissertation discusses the barriers to greater diffusion of the IAB systems

  2. Impact of alcohol fuel production on agricultural markets

    SciTech Connect

    Gardiner, W.H.

    1986-01-01

    Production of alcohol from biomass feedstocks, such as corn, was given Federal and State support which resulted in alcohol production rising from 20 million gallons in 1979 to 430 million gallons in 1984. This study estimates the impacts of alcohol production from corn on selected agricultural markets. The tool of analysis was a three region (United States, the European Community and the rest of the world) econometric model of the markets for corn, soybeans, soybean meal, soybean oil, wheat and corn byproduct feeds. Three alternative growth paths for alcohol production (totalling 1.1, 2.0, and 3.0 billion gallons) were analyzed with the model in the context of three different trade environments. The results of this analysis indicate that alcohol production of 1.1 billion gallons by 1980 would have caused moderate adjustments to commodity markets while 3.0 billion gallons would have caused major adjustments. Corn prices rose sharply with increased alcohol production as did wheat prices but to a somewhat lesser extent. The substitution of corn for soybeans on the supply side was not sufficient to offset the demand depressing effects of corn byproduct feeds on soybean meal which translated into slightly lower soybean prices. A quota limiting imports of corn gluten feed into the EC to three million tons annually would cause reductions in export earnings for corn millers.

  3. Vocational Training and Agricultural Productivity: Evidence from Rice Production in Vietnam

    ERIC Educational Resources Information Center

    Ulimwengu, John; Badiane, Ousmane

    2010-01-01

    The paper examines the impact of farmers' educational attainment on agricultural productivity. More specifically, it evaluates how farmers with vocational training perform compared to those with traditional educational training. A stochastic production frontier and inefficiency effects model is estimated using nationally representative household…

  4. Silvicultural systems for the energy efficient production of fuel biomass

    SciTech Connect

    Ledig, F.T.

    1981-01-01

    Production of biomass by forests is highly energy efficient. Purely exploitative schemes are more efficient than highly intensive silviculture. However, net energy yield increases with intensity of cultivation, so silvicultural systems approaching those of agricultural cropping should be favored from an energy production standpoint. Efficiency can be further increased by breeding, an area neglected in forestry for centuries after it had become a proven assist in agriculture. The rate of production of biomass can be increased by breeding for rapid growth. Simultaneously, it may be possible to reduce energy inputs by breeding for trees that do not require supplemental fertilization or by engineering new symbiotic relationships with nitrogen-fixing organisms.

  5. Agricultural phosphorus, water quality, and poultry production: are they compatible?

    PubMed

    Sharpley, A

    1999-05-01

    With the concentration of poultry production and increase in operation size in several regions of the U.S., more manure is applied to agricultural land. This application of manure has resulted in more P being added than crops require, an accumulation in soil P, and increased potential for P loss in surface runoff. This situation has been exacerbated by manure management being N-based. Increased outputs of P to fresh waters can accelerate eutrophication, which impairs water use and can lead to fish kills and toxic algal blooms. As a result, information is needed on the effect of poultry production on the fate of P in agricultural systems so that compatible production and water quality goals can be met. Overall, these goals will be met by focusing on ways to increase P use-efficiency by attempting to balance inputs of P in feed and fertilizer into a watershed with output in crop and livestock. This will involve refining feed rations, using feed additives to increase P absorption by the animal, moving manure from surplus to deficit areas, finding alternative uses for manure, and targeting conservation practices, such as reduced tillage, buffer strips, and cover crops, to critical areas of P export from a watershed. These critical areas are where high P soils coincide with parts of the landscape where surface runoff and erosion potential is high. Development of management systems that address both production and environmental concerns must consider the socioeconomic and political impacts of any management changes on both rural and urban communities, and of the mechanisms by which change can be achieved in a diverse and dispersed community of land users. PMID:10228962

  6. Extended time weather forecasts contributes to agricultural productivity estimates

    NASA Astrophysics Data System (ADS)

    de Oliveira Cardoso, Andrea; Pinto, Hilton Silveira; de Ávila, Ana Maria Heuminski; da Silva Dias, Pedro Leite; Marin, Fabio Ricardo; Pilau, Felipe

    2010-11-01

    Weather conditions in critical periods of the vegetative crop development influence crop productivity, thus being a basic parameter for crop forecast. Reliable extended period weather forecasts may contribute to improve the estimation of agricultural productivity. The production of soybean plays an important role in the Brazilian economy, because this country is ranked among the largest producers of soybeans in the world. This culture can be significantly affected by water conditions, depending on the intensity of water deficit. This work explores the role of extended period weather forecasts for estimating soybean productivity in the southern part of Brazil, Passo Fundo, and Londrina (State of Rio Grande do Sul and Paraná, respectively) in the 2005/2006 harvest. The goal was to investigate the possible contribution of precipitation forecasts as a substitute for the use of climatological data on crop forecasts. The results suggest that the use of meteorological forecasts generate more reliable productivity estimates during the growth period than those generated only through climatological information.

  7. Agricultural Education: Key to Providing Broader Opportunities for Third World Women in Production Agriculture.

    ERIC Educational Resources Information Center

    Lelle, Mark A.; Holt, Barbara A.

    1987-01-01

    The authors focus on providing opportunities for women in Third World countries in agriculture. A review of the body of knowledge in agricultural development and of the issues surrounding current world food crises is included. (CH)

  8. Co-location opportunities for renewable energy and agriculture

    NASA Astrophysics Data System (ADS)

    Ravi, Sujith; Macknick, Jordan; Lobell, David; Field, Christopher; Elchinger, Michael; Stoltenberg, Blaise

    2015-04-01

    Solar energy installations in arid and semi-arid regions are rapidly increasing, due to technological advances and policy changes. Large-scale expansion of solar infrastructure can adversely impact land and water resources. A major challenge is how to meet the ever-expanding energy demand with limited land and water resources, in the context of increasing competition from agricultural and domestic consumption. We explored opportunities to co-locate solar infrastructures and agricultural crops or biofuel feedstocks to maximize the efficiency of land and water use. We considered energy inputs/outputs, water use, greenhouse gas emissions and economics of solar installations in comparison to location-specific agricultural /biofuel crops in different arid regions of the world. The life cycle analyses show that co-located systems are economically viable in some areas and may provide opportunities for electrification and stimulate economic growth in rural areas. The water inputs for cleaning solar panels (photo voltaic) or mirrors (concentrated solar) and dust suppression are similar to amounts required for the desert-adapted crops (e.g. agave, aloe) considered in the study, suggesting the possibility of integrating the two systems to maximize water and land use efficiency. A life-cycle analysis of a hypothetical co-location indicated higher returns per m3 of water used than either system alone. Arid and semi arid regions of the world are experiencing high population growth, creating additional demand for land and water resources. In these water limited areas, coupled solar infrastructure and agriculture could be established on marginal lands, thus minimizing the socioeconomic and environmental issues resulting from cultivation of high value non-food crops in prime agricultural lands.

  9. 7 CFR 735.106 - Excess storage and transferring of agricultural products.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... SERVICE AGENCY, DEPARTMENT OF AGRICULTURE REGULATIONS FOR WAREHOUSES REGULATIONS FOR THE UNITED STATES WAREHOUSE ACT Warehouse Licensing § 735.106 Excess storage and transferring of agricultural products. (a) If at any time a warehouse operator stores an agricultural product in a warehouse subject to a...

  10. Production of bioethanol using agricultural waste: Banana pseudo stem

    PubMed Central

    Ingale, Snehal; Joshi, Sanket J.; Gupte, Akshaya

    2014-01-01

    India is amongst the largest banana (Musa acuminata) producing countries and thus banana pseudo stem is commonly available agricultural waste to be used as lignocellulosic substrate. Present study focuses on exploitation of banana pseudo stem as a source for bioethanol production from the sugars released due to different chemical and biological pretreatments. Two fungal strains Aspergillus ellipticus and Aspergillus fumigatus reported to be producing cellulolytic enzymes on sugarcane bagasse were used under co-culture fermentation on banana pseudo stem to degrade holocellulose and facilitate maximum release of reducing sugars. The hydrolysate obtained after alkali and microbial treatments was fermented by Saccharomyces cerevisiae NCIM 3570 to produce ethanol. Fermentation of cellulosic hydrolysate (4.1 g%) gave maximum ethanol (17.1 g/L) with yield (84%) and productivity (0.024 g%/h) after 72 h. Some critical aspects of fungal pretreatment for saccharification of cellulosic substrate using A. ellipticus and A. fumigatus for ethanol production by S. cerevisiae NCIM 3570 have been explored in this study. It was observed that pretreated banana pseudo stem can be economically utilized as a cheaper substrate for ethanol production. PMID:25477922

  11. Production of bioethanol using agricultural waste: banana pseudo stem.

    PubMed

    Ingale, Snehal; Joshi, Sanket J; Gupte, Akshaya

    2014-01-01

    India is amongst the largest banana (Musa acuminata) producing countries and thus banana pseudo stem is commonly available agricultural waste to be used as lignocellulosic substrate. Present study focuses on exploitation of banana pseudo stem as a source for bioethanol production from the sugars released due to different chemical and biological pretreatments. Two fungal strains Aspergillus ellipticus and Aspergillus fumigatus reported to be producing cellulolytic enzymes on sugarcane bagasse were used under co-culture fermentation on banana pseudo stem to degrade holocellulose and facilitate maximum release of reducing sugars. The hydrolysate obtained after alkali and microbial treatments was fermented by Saccharomyces cerevisiae NCIM 3570 to produce ethanol. Fermentation of cellulosic hydrolysate (4.1 g%) gave maximum ethanol (17.1 g/L) with yield (84%) and productivity (0.024 g%/h) after 72 h. Some critical aspects of fungal pretreatment for saccharification of cellulosic substrate using A. ellipticus and A. fumigatus for ethanol production by S. cerevisiae NCIM 3570 have been explored in this study. It was observed that pretreated banana pseudo stem can be economically utilized as a cheaper substrate for ethanol production.

  12. Global warming threatens agricultural productivity in Africa and South Asia

    NASA Astrophysics Data System (ADS)

    Sultan, Benjamin

    2012-12-01

    The Fourth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC; Christensen et al 2007) has, with greater confidence than previous reports, warned the international community that the increase in anthropogenic greenhouse gases emissions will result in global climate change. One of the most direct and threatening impacts it may have on human societies is the potential consequences on global crop production. Indeed agriculture is considered as the most weather-dependent of all human activities (Hansen 2002) since climate is a primary determinant for agricultural productivity. The potential impact of climate change on crop productivity is an additional strain on the global food system which is already facing the difficult challenge of increasing food production to feed a projected 9 billion people by 2050 with changing consumption patterns and growing scarcity of water and land (Beddington 2010). In some regions such as Sub-Saharan Africa or South Asia that are already food insecure and where most of the population increase and economic development will take place, climate change could be the additional stress that pushes systems over the edge. A striking example, if needed, is the work from Collomb (1999) which estimates that by 2050 food needs will more than quintuple in Africa and more than double in Asia. Better knowledge of climate change impacts on crop productivity in those vulnerable regions is crucial to inform policies and to support adaptation strategies that may counteract the adverse effects. Although there is a growing literature on the impact of climate change on crop productivity in tropical regions, it is difficult to provide a consistent assessment of future yield changes because of large uncertainties in regional climate change projections, in the response of crops to environmental change (rainfall, temperature, CO2 concentration), in the coupling between climate models and crop productivity functions, and in the adaptation of

  13. Productivity of Premodern Agriculture in the Cucuteni-Trypillia Area.

    PubMed

    Shukurov, Anvar; Sarson, Graeme; Videiko, Mykhailo; Henderson, Kate; Shiel, Robert; Dolukhanov, Pavel; Pashkevich, Galina

    2015-07-01

    We present paleoeconomy reconstructions for premodern agriculture, selecting, wherever required, features and parameter values specific for the Cucuteni-Trypillia cultural unity (CTU; 5,400-2,700 BC, mostly the territory of modern Ukraine, Moldova, and Romania). We verify the self-consistency and viability of the archaeological evidence related to all major elements of the agricultural production cycle within the constraints provided by environmental and technological considerations. The starting point of our analysis is the paleodiet structure suggested by archaeological data, stable isotope analyses of human remains, and palynology studies in the CTU area. We allow for the archeologically attested contributions of domesticated and wild animal products to the diet, develop plausible estimates of the yield of ancient cereal varieties cultivated with ancient techniques, and quantify the yield dependence on the time after initial planting and on rainfall (as a climate proxy). Our conclusions involve analysis of the labor costs of various seasonal parts of the agricultural cycle of both an individual and a family with a majority of members that do not engage in productive activities that require physical fitness, such as tillage. Finally, we put our results into the context of the exploitation territory and catchment analysis, to project various subsistence strategies into the exploitation territory of a farming settlement. The simplest economic complex based on cereals and domestic and wild animal products, with fallow cropping, appears to be capable of supporting an isolated, relatively small farming settlement of 50-300 people (2-10 ha in area) even without recourse to technological improvements such as the use of manure fertilizer. Our results strongly suggest that dairy products played a significant role in the dietary and labor balance. The smaller settlements are typical of the earliest Trypillia A stage but remain predominant at the later stages. A larger

  14. Productivity of Premodern Agriculture in the Cucuteni-Trypillia Area.

    PubMed

    Shukurov, Anvar; Sarson, Graeme; Videiko, Mykhailo; Henderson, Kate; Shiel, Robert; Dolukhanov, Pavel; Pashkevich, Galina

    2015-07-01

    We present paleoeconomy reconstructions for premodern agriculture, selecting, wherever required, features and parameter values specific for the Cucuteni-Trypillia cultural unity (CTU; 5,400-2,700 BC, mostly the territory of modern Ukraine, Moldova, and Romania). We verify the self-consistency and viability of the archaeological evidence related to all major elements of the agricultural production cycle within the constraints provided by environmental and technological considerations. The starting point of our analysis is the paleodiet structure suggested by archaeological data, stable isotope analyses of human remains, and palynology studies in the CTU area. We allow for the archeologically attested contributions of domesticated and wild animal products to the diet, develop plausible estimates of the yield of ancient cereal varieties cultivated with ancient techniques, and quantify the yield dependence on the time after initial planting and on rainfall (as a climate proxy). Our conclusions involve analysis of the labor costs of various seasonal parts of the agricultural cycle of both an individual and a family with a majority of members that do not engage in productive activities that require physical fitness, such as tillage. Finally, we put our results into the context of the exploitation territory and catchment analysis, to project various subsistence strategies into the exploitation territory of a farming settlement. The simplest economic complex based on cereals and domestic and wild animal products, with fallow cropping, appears to be capable of supporting an isolated, relatively small farming settlement of 50-300 people (2-10 ha in area) even without recourse to technological improvements such as the use of manure fertilizer. Our results strongly suggest that dairy products played a significant role in the dietary and labor balance. The smaller settlements are typical of the earliest Trypillia A stage but remain predominant at the later stages. A larger

  15. An optical instrument to test pesticide residues in agricultural products

    NASA Astrophysics Data System (ADS)

    Qiu, Zhengjun; Zheng, Wenzhong; Fang, Hui; He, Yong

    2005-10-01

    Pesticide is one of the indispensability materials in modern agricultural management, however the excessive use of pesticides has threatened the ecological environment and people's health. This paper introduced an optical instrument to test the pesticide residues in agricultural products based on the inhibition rate of organophosphates against acrtyl-cholinesterase (AchE). The instrument consists mainly of a solid light source with 410nm wavelength, a sampling container, an optical sensor, a temperature sensor, and a MCU based data acquisition board. The light illuminated through the liquid in the sampling container, and the absorptivity was determined by the amount of the pesticide residues in the liquid. This paper involves the design of optical testing system, the data acquisition and calibration of the optical sensor, the design of microcontroller-based electrical board. Tests were done to reveal the affection of temperature and reacting time on AchE, to establish the relationship between the amount of methamidophos and dichlorvos with AchE. The results showed that the absorption rate was related to the pesticide residues and it could be concluded that the pesticide residues exceeded the normal level when the inhibition rate was over 50 percent. The instrument has potential application in vegetable markets.

  16. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Labels, Labeling, and... excluded operation as a certified organic operation, or (2) Be represented as a certified organic...

  17. Evaluating risks to agricultural production from acid deposition

    SciTech Connect

    Moskowitz, P.D.; Oden, N.L.; Medeiros, W.H.; Coveney, E.A.

    1986-10-01

    Although it has been established that agricultural yields can be affected adversely by ozone and other air pollutants, the effects of existing levels of acid deposition on crops are less well understood. Evaluations of potential effects from growth chamber, greenhouse and field experiments have not identified any single crop as being consistently sensitive to acid deposition. Quantitative analysis of one crop (soybeans), which has demonstrated some sensitivity to acid deposition treatments in field settings, suggest that if current acid deposition levels are reduced by 50%, then US soybean production would increase by approximately 1%. These estimates are based on the fundamental assumption that estimated dose-response functions are homogeneous across biologic, geographic and temporal space; an assumption not supported by recently developed experimental data. As a result, confidence in this conclusion is weak.

  18. Perennial grasses for energy and conservation: Evaluating some ecological agricultural, and economic issues

    SciTech Connect

    Downing, M.; Walsh, M.; McLaughlin, S.

    1995-11-01

    Perennial prairie grasses offer many advantages to the developing biofuels industry. High yielding varieties of native prairie grasses such as switchgrass, which combine lower levels of nutrient demand, diverse geographical growing range, high net energy yields and high soil and water conservation potential indicate that these grasses could and should supplement annual row crops such as corn in developing alternative fuels markets. Favorable net energy returns, increased soil erosion prevention, and a geographically diverse land base that can incorporate energy grasses into conventional farm practices will provide direct benefits to local and regional farm economies and lead to accelerated commercialization of conversion technologies. Displacement of row crops with perennial grasses will have major agricultural, economic, sociologic and cross-market implications. Thus, perennial grass production for biofuels offers significant economic advantages to a national energy strategy which considers both agricultural and environmental issues.

  19. Biodiversity of Aspergillus species in some important agricultural products

    PubMed Central

    Perrone, G.; Susca, A.; Cozzi, G.; Ehrlich, K.; Varga, J.; Frisvad, J.C.; Meijer, M.; Noonim, P.; Mahakarnchanakul, W.; Samson, R.A.

    2007-01-01

    The genus Aspergillus is one of the most important filamentous fungal genera. Aspergillus species are used in the fermentation industry, but they are also responsible of various plant and food secondary rot, with the consequence of possible accumulation of mycotoxins. The aflatoxin producing A. flavus and A. parasiticus, and ochratoxinogenic A. niger, A. ochraceus and A. carbonarius species are frequently encountered in agricultural products. Studies on the biodiversity of toxigenic Aspergillus species is useful to clarify molecular, ecological and biochemical characteristics of the different species in relation to their different adaptation to environmental and geographical conditions, and to their potential toxigenicity. Here we analyzed the biodiversity of ochratoxin producing species occurring on two important crops: grapes and coffee, and the genetic diversity of A. flavus populations occurring in agricultural fields. Altogether nine different black Aspergillus species can be found on grapes which are often difficult to identify with classical methods. The polyphasic approach used in our studies led to the identification of three new species occurring on grapes: A. brasiliensis, A. ibericus, and A. uvarum. Similar studies on the Aspergillus species occurring on coffee beans have evidenced in the last five years that A. carbonarius is an important source of ochratoxin A in coffee. Four new species within the black aspergilli were also identified in coffee beans: A. sclerotioniger, A. lacticoffeatus, A. sclerotiicarbonarius, and A. aculeatinus. The genetic diversity within A. flavus populations has been widely studied in relation to their potential aflatoxigenicity and morphological variants L- and S-strains. Within A. flavus and other Aspergillus species capable of aflatoxin production, considerable diversity is found. We summarise the main recent achievements in the diversity of the aflatoxin gene cluster in A. flavus populations, A. parasiticus and the non

  20. Biogenic carbon fluxes from global agricultural production and consumption

    SciTech Connect

    Wolf, Julie; West, Tristram O.; Le Page, Yannick LB; Kyle, G. Page; Zhang, Xuesong; Collatz, George; Imhoff, Marc L.

    2015-10-01

    Quantification of biogenic carbon fluxes from agricultural lands is needed to generate comprehensive bottom-up estimates of net carbon exchange for global and regional carbon monitoring. We estimated global agricultural carbon fluxes associated with annual crop net primary production (NPP), harvested biomass, and consumption of biomass by humans and livestock. These estimates were combined for a single estimate of net carbon exchange (NCE) and spatially distributed to 0.05 degree resolution using MODIS satellite land cover data. Global crop NPP in 2011 was estimated at 5.25 ± 0.46 Pg C yr-1, of which 2.05 ± 0.05 Pg C yr-1 was harvested and 0.54 Pg C yr-1 was collected from crop residues for livestock fodder. Total livestock feed intake in 2011 was 2.42 ± 0.21 Pg C yr-1, of which 2.31 ± 0.21 Pg C yr-1 was emitted as CO2, 0.07 ± 0.01 Pg C yr-1 was emitted as CH4, and 0.04 Pg C yr-1 was contained within milk and egg production. Livestock grazed an estimated 1.27 Pg C yr-1 in 2011, which constituted 52.4% of total feed intake. Global human food intake was 0.57 ± 0.03 Pg C yr-1 in 2011, the majority of which is respired as CO2. Completed global cropland carbon budgets accounted for the ultimate use of ca. 80% of harvested biomass. The spatial distribution of these fluxes may be used for global carbon monitoring, estimation of regional uncertainty, and for use as input to Earth system models.

  1. Production and characterization of biochars from agricultural by-products for use in soil quality enhancement

    Technology Transfer Automated Retrieval System (TEKTRAN)

    By-products are produced in significant amounts from crop residues such as pecan shells (PC), peanut shells (PS), and cotton gin (CG) trash. These residues can be used to produce biochar suitable for use in agricultural soil to sequester carbon and enhance plant growth by supplying and retaining nut...

  2. Career Preparation in Agricultural Products (Food Processing): A Curriculum Guide for High School Vocational Agriculture. Test Edition.

    ERIC Educational Resources Information Center

    Moore, Eddie A.

    This curriculum guide in agricultural products (food processing) is one of 10 guides developed as part of a vocational project stressing agribusiness, natural resources, and environmental protection. The scope of this guide includes three occupational subgroups: meat, fish, poultry; dairy (milk) products; fruits and vegetables. It is meant as an…

  3. Use of transgenic seeds in Brazilian agriculture and concentration of agricultural production to large agribusinesses.

    PubMed

    Marinho, C D; Martins, F J O; Amaral Júnior, A T; Gonçalves, L S A; Amaral, S C S; de Mello, M P

    2012-01-01

    We identified the commercial releases of genetically modified organisms (GMOs) in Brazil, their characteristics, the types of genetic transformation used, and the companies responsible for the development of these GMOs, classifying them into two categories: private companies, subdivided into multinational and national, and public institutions. The data came from the data bank of the national registration of cultivars and the service of national protection of cultivars of the Ministry of Agriculture, Fishing and Supply (MAPA). This survey was carried out from 1998 to February 12, 2011. Until this date, 27 GMOs had been approved, including five for soybean, 15 for maize and seven for cotton cultivars. These GMOs have been used for the development of 766 cultivars, of which, 305 are soybean, 445 are maize, and 13 are cotton cultivars. The Monsato Company controls 73.2% of the transgenic cultivars certified by the MAPA; a partnership between Dow AgroSciences and DuPont accounts for 21.4%, and Syngenta controls 4.96%. Seed supply by these companies is almost a monopoly supported by law, giving no choice for producers and leading to the fast replacement of conventional cultivars by transgenic cultivars, which are expensive and exclude small producers from the market, since seeds cannot be kept for later use. This situation concentrates production in the hands of a few large national agribusiness entrepreneurs. PMID:22869542

  4. Use of transgenic seeds in Brazilian agriculture and concentration of agricultural production to large agribusinesses.

    PubMed

    Marinho, C D; Martins, F J O; Amaral Júnior, A T; Gonçalves, L S A; Amaral, S C S; de Mello, M P

    2012-07-19

    We identified the commercial releases of genetically modified organisms (GMOs) in Brazil, their characteristics, the types of genetic transformation used, and the companies responsible for the development of these GMOs, classifying them into two categories: private companies, subdivided into multinational and national, and public institutions. The data came from the data bank of the national registration of cultivars and the service of national protection of cultivars of the Ministry of Agriculture, Fishing and Supply (MAPA). This survey was carried out from 1998 to February 12, 2011. Until this date, 27 GMOs had been approved, including five for soybean, 15 for maize and seven for cotton cultivars. These GMOs have been used for the development of 766 cultivars, of which, 305 are soybean, 445 are maize, and 13 are cotton cultivars. The Monsato Company controls 73.2% of the transgenic cultivars certified by the MAPA; a partnership between Dow AgroSciences and DuPont accounts for 21.4%, and Syngenta controls 4.96%. Seed supply by these companies is almost a monopoly supported by law, giving no choice for producers and leading to the fast replacement of conventional cultivars by transgenic cultivars, which are expensive and exclude small producers from the market, since seeds cannot be kept for later use. This situation concentrates production in the hands of a few large national agribusiness entrepreneurs.

  5. Impact of energy prices and cellulosic biomass supply on agriculture, energy, and the environment: An integrated modeling approach

    EPA Science Inventory

    The accelerated growth in biofuels markets has both created and reinforced linkages between agricultural and energy markets. This study investigates the dynamics in agricultural and biofuel markets under alternative price scenarios for both crude oil and natural gas. Two energy ...

  6. Weather based risks and insurances for agricultural production

    NASA Astrophysics Data System (ADS)

    Gobin, Anne

    2015-04-01

    Extreme weather events such as frost, drought, heat waves and rain storms can have devastating effects on cropping systems. According to both the agriculture and finance sectors, a risk assessment of extreme weather events and their impact on cropping systems is needed. The principle of return periods or frequencies of natural hazards is adopted in many countries as the basis of eligibility for the compensation of associated losses. For adequate risk management and eligibility, hazard maps for events with a 20-year return period are often used. Damages due to extreme events are strongly dependent on crop type, crop stage, soil type and soil conditions. The impact of extreme weather events particularly during the sensitive periods of the farming calendar therefore requires a modelling approach to capture the mixture of non-linear interactions between the crop, its environment and the occurrence of the meteorological event in the farming calendar. Physically based crop models such as REGCROP (Gobin, 2010) assist in understanding the links between different factors causing crop damage. Subsequent examination of the frequency, magnitude and impacts of frost, drought, heat stress and soil moisture stress in relation to the cropping season and crop sensitive stages allows for risk profiles to be confronted with yields, yield losses and insurance claims. The methodology is demonstrated for arable food crops, bio-energy crops and fruit. The perspective of rising risk-exposure is exacerbated further by limited aid received for agricultural damage, an overall reduction of direct income support to farmers and projected intensification of weather extremes with climate change. Though average yields have risen continuously due to technological advances, there is no evidence that relative tolerance to adverse weather events has improved. The research is funded by the Belgian Science Policy Organisation (Belspo) under contract nr SD/RI/03A.

  7. Biochemical production of bioenergy from agricultural crops and residue in Iran.

    PubMed

    Karimi Alavijeh, Masih; Yaghmaei, Soheila

    2016-06-01

    The present study assessed the potential for biochemical conversion of energy stored in agricultural waste and residue in Iran. The current status of agricultural residue as a source of bioenergy globally and in Iran was investigated. The total number of publications in this field from 2000 to 2014 was about 4294. Iran ranked 21st with approximately 54 published studies. A total of 87 projects have been devised globally to produce second-generation biofuel through biochemical pathways. There are currently no second-generation biorefineries in Iran and agricultural residue has no significant application. The present study determined the amount and types of sustainable agricultural residue and oil-rich crops and their provincial distribution. Wheat, barley, rice, corn, potatoes, alfalfa, sugarcane, sugar beets, apples, grapes, dates, cotton, soybeans, rapeseed, sesame seeds, olives, sunflowers, safflowers, almonds, walnuts and hazelnuts have the greatest potential as agronomic and horticultural crops to produce bioenergy in Iran. A total of 11.33million tonnes (Mt) of agricultural biomass could be collected for production of bioethanol (3.84gigaliters (Gl)), biobutanol (1.07Gl), biogas (3.15billion cubic meters (BCM)), and biohydrogen (0.90BCM). Additionally, about 0.35Gl of biodiesel could be obtained using only 35% of total Iranian oilseed. The potential production capacity of conventional biofuel blends in Iran, environmental and socio-economic impacts including well-to-wheel greenhouse gas (GHG) emissions, and the social cost of carbon dioxide reduction are discussed. The cost of emissions could decrease up to 55.83% by utilizing E85 instead of gasoline. The possible application of gaseous biofuel in Iran to produce valuable chemicals and provide required energy for crop cultivation is also studied. The energy recovered from biogas produced by wheat residue could provide energy input for 115.62 and 393.12 thousand hectares of irrigated and rain-fed wheat

  8. Biochemical production of bioenergy from agricultural crops and residue in Iran.

    PubMed

    Karimi Alavijeh, Masih; Yaghmaei, Soheila

    2016-06-01

    The present study assessed the potential for biochemical conversion of energy stored in agricultural waste and residue in Iran. The current status of agricultural residue as a source of bioenergy globally and in Iran was investigated. The total number of publications in this field from 2000 to 2014 was about 4294. Iran ranked 21st with approximately 54 published studies. A total of 87 projects have been devised globally to produce second-generation biofuel through biochemical pathways. There are currently no second-generation biorefineries in Iran and agricultural residue has no significant application. The present study determined the amount and types of sustainable agricultural residue and oil-rich crops and their provincial distribution. Wheat, barley, rice, corn, potatoes, alfalfa, sugarcane, sugar beets, apples, grapes, dates, cotton, soybeans, rapeseed, sesame seeds, olives, sunflowers, safflowers, almonds, walnuts and hazelnuts have the greatest potential as agronomic and horticultural crops to produce bioenergy in Iran. A total of 11.33million tonnes (Mt) of agricultural biomass could be collected for production of bioethanol (3.84gigaliters (Gl)), biobutanol (1.07Gl), biogas (3.15billion cubic meters (BCM)), and biohydrogen (0.90BCM). Additionally, about 0.35Gl of biodiesel could be obtained using only 35% of total Iranian oilseed. The potential production capacity of conventional biofuel blends in Iran, environmental and socio-economic impacts including well-to-wheel greenhouse gas (GHG) emissions, and the social cost of carbon dioxide reduction are discussed. The cost of emissions could decrease up to 55.83% by utilizing E85 instead of gasoline. The possible application of gaseous biofuel in Iran to produce valuable chemicals and provide required energy for crop cultivation is also studied. The energy recovered from biogas produced by wheat residue could provide energy input for 115.62 and 393.12 thousand hectares of irrigated and rain-fed wheat

  9. Value of Available Global Soil Moisture Products for Agricultural Monitoring

    NASA Astrophysics Data System (ADS)

    Mladenova, Iliana; Bolten, John; Crow, Wade; de Jeu, Richard

    2016-04-01

    The first operationally derived and publicly distributed global soil moil moisture product was initiated with the launch of the Advanced Scanning Microwave Mission on the NASA's Earth Observing System Aqua satellite (AMSR-E). AMSR-E failed in late 2011, but its legacy is continued by AMSR2, launched in 2012 on the JAXA Global Change Observation Mission-Water (GCOM-W) mission. AMSR is a multi-frequency dual-polarization instrument, where the lowest two frequencies (C- and X-band) were used for soil moisture retrieval. Theoretical research and small-/field-scale airborne campaigns, however, have demonstrated that soil moisture would be best monitored using L-band-based observations. This consequently led to the development and launch of the first L-band-based mission-the ESA's Soil Moisture Ocean Salinity (SMOS) mission (2009). In early 2015 NASA launched the second L-band-based mission, the Soil Moisture Active Passive (SMAP). These satellite-based soil moisture products have been demonstrated to be invaluable sources of information for mapping water stress areas, crop monitoring and yield forecasting. Thus, a number of agricultural agencies routinely utilize and rely on global soil moisture products for improving their decision making activities, determining global crop production and crop prices, identifying food restricted areas, etc. The basic premise of applying soil moisture observations for vegetation monitoring is that the change in soil moisture conditions will precede the change in vegetation status, suggesting that soil moisture can be used as an early indicator of expected crop condition change. Here this relationship was evaluated across multiple microwave frequencies by examining the lag rank cross-correlation coefficient between the soil moisture observations and the Normalized Difference Vegetation Index (NDVI). A main goal of our analysis is to evaluate and inter-compare the value of the different soil moisture products derived using L-band (SMOS

  10. Peering into the secrets of food and agricultural co-products

    NASA Astrophysics Data System (ADS)

    Wood, Delilah; Williams, Tina; Glenn, Gregory; Pan, Zhongli; Orts, William; McHugh, Tara

    2010-06-01

    Scanning electron microscopy is a useful tool for understanding food contamination and directing product development of food and industrial products. The current trend in food research is to produce foods that are fast to prepare and/or ready to eat. At the same time, these processed foods must be safe, high quality and maintain all or most of the nutritional value of the original whole foods. Minimally processed foods, is the phrase used to characterize these "new" foods. New techniques are needed which take advantage of minimal processing or processing which enhances the fresh properties and characteristics of whole foods while spending less time on food preparation. The added benefit coupled to less cooking time in an individual kitchen translates to an overall energy savings and reduces the carbon emissions to the environment. Food processing changes the microstructure, and therefore, the quality, texture and flavor, of the resulting food product. Additionally, there is the need to reduce waste, transportation costs and product loss during transportation and storage. Unlike food processing, structural changes are desirable in co-products as function follows form for food packaging films and boxes as well as for building materials and other industrial products. Thus, the standard materials testing procedures are coupled with SEM to provide direction in the development of products from agricultural residues or what would otherwise be considered waste materials. The use of agricultural residues reduces waste and adds value to a currently underutilized or unutilized product. The product might be biodegradable or compostable, thus reducing landfill requirements. Manufacturing industrial and packaging products from biological materials also reduces the amount of petroleum products currently standard in the industry.

  11. Climate impacts on agriculture: Implications for crop production

    SciTech Connect

    Hatfield, Jerry L.; Boote, Kenneth J.; Kimball, B. A.; Ziska, Lewis A.; Izaurralde, Roberto C.; Ort, Don; Thomson, Allison M.; Wolfe, David W.

    2011-04-19

    Changes in temperature, CO2, and precipitation under the scenarios of climate change for the next 30 years present a challenge to crop production. This review focuses on the impact of temperature, CO2, and ozone on agronomic crops and the implications for crop production. Understanding these implications for agricultural crops is critical for developing cropping systems resilient to stresses induced by climate change. There is variation among crops in their response to CO2, temperature, and precipitation changes and, with the regional differences in predicted climate, a situation is created in which the responses will be further complicated. For example, the temperature effects on soybean could potentially cause yield reductions of 2.4% in the South but an increase of 1.7% in the Midwest. The frequency of years when temperatures exceed thresholds for damage during critical growth stages is likely to increase for some crops and regions. The increase in CO2 contributes significantly to enhanced plant growth and improved water use efficiency; however, there may be a downscaling of these positive impacts due to higher temperatures plants will experience during their growth cycle. A challenge is to understand the interactions of the changing climatic parameters because of the interactions among temperature, CO2, and precipitation on plant growth and development and also on the biotic stresses of weeds, insects, and diseases. Agronomists will have to consider the variations in temperature and precipitation as part of the production system if they are to ensure the food security required by an ever increasing population.

  12. 7 CFR 205.670 - Inspection and testing of agricultural product to be sold or labeled “organic.”

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ... 7 Agriculture 3 2012-01-01 2012-01-01 false Inspection and testing of agricultural product to be sold or labeled âorganic.â 205.670 Section 205.670 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (Standards, Inspections, Marketing Practices), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC...

  13. Energy Production Systems. Energy Technology Series.

    ERIC Educational Resources Information Center

    Center for Occupational Research and Development, Inc., Waco, TX.

    This course in energy production systems is one of 15 courses in the Energy Technology Series developed for an Energy Conservation-and-Use Technology curriculum. Intended for use in two-year postsecondary technical institutions to prepare technicians for employment, the courses are also useful in industry for updating employees in…

  14. College Students' View of Biotechnology Products and Practices in Sustainable Agriculture Systems

    ERIC Educational Resources Information Center

    Anderson, William A.

    2008-01-01

    Sustainable agriculture implies the use of products and practices that sustain production, protect the environment, ensure economic viability, and maintain rural community viability. Disagreement exists as to whether or not the products and practices of modern biotechnological support agricultural sustainability. The purpose of this study was to…

  15. 7 CFR 205.310 - Agricultural products produced on an exempt or excluded operation.

    Code of Federal Regulations, 2011 CFR

    2011-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Labels, Labeling, and... excluded operation as a certified organic operation, or (2) Be represented as a certified organic product or certified organic ingredient to any buyer. (b) An agricultural product organically produced...

  16. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Code of Federal Regulations, 2010 CFR

    2010-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  17. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Code of Federal Regulations, 2014 CFR

    2014-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  18. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Code of Federal Regulations, 2011 CFR

    2011-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  19. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Code of Federal Regulations, 2012 CFR

    2012-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  20. 49 CFR 1300.5 - Additional publication requirement for agricultural products and fertilizer.

    Code of Federal Regulations, 2013 CFR

    2013-10-01

    ... agricultural products and fertilizer. 1300.5 Section 1300.5 Transportation Other Regulations Relating to... fertilizer. (a) With respect to transportation of agricultural products (including grain, as defined in 7 U.S.C. 75, and all products thereof) and fertilizer, a rail carrier shall publish, make available,...

  1. Toward a Sustainable Agriculture

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Future trends in population growth, energy use, climate change, and globalization will challenge agriculturists to develop innovative production systems that are highly productive and environmentally sound. Furthermore, future agricultural production systems must possess an inherent capacity to adap...

  2. Monitoring drought occurrences using MODIS evapotranspiration data: Direct impacts on agricultural productivity in Southern Brazil

    NASA Astrophysics Data System (ADS)

    Ruhoff, Anderson

    2014-05-01

    Evapotranspiration (ET), including water loss from plant transpiration and land evaporation, is of vital importance for understanding hydrological processes and climate dynamics and remote sensing is considered as the most important tool for estimate ET over large areas. The Moderate Resolution Imaging Spectroradiometer (MODIS) offers an interesting opportunity to evaluate ET with spatial resolution of 1 km. The MODIS global evapotranspiration algorithm (MOD16) considers both surface energy fluxes and climatic constraints on ET (water or temperature stress) to predict plant transpiration and soil evaporation based on Penman-Monteith equation. The algorithm is driven by remotely sensed and reanalysis meteorological data. In this study, MOD16 algorithm was applied to Southern Brazil to evaluate drought occurrences and its impacts over the agricultural production. Drought is a chronic potential natural disaster characterized by an extended period of time in which less water is available than expected, typically classified as meteorological, agricultural, hydrological and socioeconomic. With human-induced climate change, increases in the frequency, duration and severity of droughts are expected, leading to negative impacts in several sectors, such as agriculture, energy, transportation, urban water supply, among others. The current drought indicators are primarily based on precipitation, however only a few indicators incorporate ET and soil moisture components. ET and soil moisture play an important role in the assessment of drought severity as sensitive indicators of land drought status. To evaluate the drought occurrences in Southern Brazil from 2000 to 2012, we used the Evaporative Stress Index (ESI). The ESI, defined as 1 (one) minus the ratio of actual ET to potential ET, is one of the most important indices denoting ET and soil moisture responses to surface dryness with effects over natural ecosystems and agricultural areas. Results showed that ESI captured major

  3. SALSA: a simulation tool to assess ecological sustainability of agricultural production.

    PubMed

    Eriksson, Ingrid Strid; Elmquist, Helena; Nybrant, Thomas

    2005-06-01

    In order to assess the ecological sustainability of agricultural production systems, there is a need for effective tools. We describe an environmental systems analysis tool called SALSA (Systems Ana/ysis for Sustainable Agriculture). It consists of substance/material flow models in which the simulation results are interpreted with life-cycle assessment methodology. The application of SALSA is demonstrated in a case study in which three different ways of producing pigs are compared with respect to energy input and the environmental impacts of global warming, eutrophication, and acidification. The scenario that combined a low-protein diet without soy meal with an improved manure-management technique with low nitrogen losses was the best for all impact categories studied. The strength of the SALSA models was their capacity to capture consequences of management options that had an influence on several processes on a farm, which enabled the type of complex studies we describe. PMID:16092274

  4. SALSA: a simulation tool to assess ecological sustainability of agricultural production.

    PubMed

    Eriksson, Ingrid Strid; Elmquist, Helena; Nybrant, Thomas

    2005-06-01

    In order to assess the ecological sustainability of agricultural production systems, there is a need for effective tools. We describe an environmental systems analysis tool called SALSA (Systems Ana/ysis for Sustainable Agriculture). It consists of substance/material flow models in which the simulation results are interpreted with life-cycle assessment methodology. The application of SALSA is demonstrated in a case study in which three different ways of producing pigs are compared with respect to energy input and the environmental impacts of global warming, eutrophication, and acidification. The scenario that combined a low-protein diet without soy meal with an improved manure-management technique with low nitrogen losses was the best for all impact categories studied. The strength of the SALSA models was their capacity to capture consequences of management options that had an influence on several processes on a farm, which enabled the type of complex studies we describe.

  5. Cross-country disparity in agricultural productivity: quantifying the role of modern seed adoption.

    PubMed

    O'Gorman, Melanie; Pandey, Manish

    2010-01-01

    Inequality of agricultural labour productivity across the developing world has increased substantially over the past 40 years. This article asks: to what extent did the diffusion of Green Revolution seed varieties contribute to increasing agricultural labour productivity disparity across the developing countries? We find that 22 per cent of cross-country variation in agricultural labour productivity can be attributed to the diffusion of high-yielding seed varieties across countries, and that the impact of such diffusion differed significantly across regions. We discuss the implications of these findings for policy directed at increasing agricultural labour productivity in the developing world. PMID:21280414

  6. SOLERAS solar-energy controlled-environment agriculture project

    SciTech Connect

    Luft, W.; Froechtenigt, J.; Falatah, A.

    1982-05-01

    Three commercial-size (5-ha), solar-powered, controlled-environment agriculture systems for hot, dry climates are described. The systems use brackish well water for cooling. The well water is desalinated for irrigation using reverse osmosis. Produce output ranges from 44 to 78 kg/m/sup 2/.yr with an overall water consumption of 8 to 139 L/kg produce and electric energy consumption of 111 to 790 Wh/kg produce. The levelized cost ranges from $1.14 to $8.07 per kg of produce.

  7. Soleras solar energy controlled-environment agriculture project

    SciTech Connect

    Luft, W.; Falatah, A.; Froechtenigt, J.

    1982-08-01

    Three commercial-size (5-ha), solar-powered, controlled-environment agriculture systems for hot, dry climates are described. The systems use brackish well water for cooling. The well water is desalinated for irrigation using reverse osmosis. Produce output ranges from 44 to 78 kg/m/sup 2/. yr with an overall water consumption of 8 to 139 L/kg produce and electric energy consumption of 111 to 790 Wh/kg produce. The levelized cost ranges from $1.14 to $8.07 per kg of produce.

  8. Carbon balance of sugarcane agriculture on histosols of the everglades agricultural area: review, analysis, and global energy perspectives

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Biofuels production from crop products and cellulosic by-products, including sugarcane, has received much attention. In Florida, most sugarcane is produced on drained Histosols (organic soils) of the Everglades Agricultural Area (EAA). Subsidence has occurred via microbial oxidation since drainage i...

  9. Methylmercury production in sediment from agricultural and non-agricultural wetlands in the Yolo Bypass, California, USA

    USGS Publications Warehouse

    Marvin-DiPasquale, Mark; Windham-Myers, Lisamarie; Agee, Jennifer L.; Kakouros, Evangelos; Kieu, Le H.; Fleck, Jacob A.; Alpers, Charles N.; Stricker, Craig A.

    2014-01-01

    As part of a larger study of mercury (Hg) biogeochemistry and bioaccumulation in agricultural (rice growing) and non-agricultural wetlands in California's Central Valley, USA, seasonal and spatial controls on methylmercury (MeHg) production were examined in surface sediment. Three types of shallowly-flooded agricultural wetlands (white rice, wild rice, and fallow fields) and two types of managed (non-agricultural) wetlands (permanently and seasonally flooded) were sampled monthly-to-seasonally. Dynamic seasonal changes in readily reducible ‘reactive’ mercury (Hg(II)R), Hg(II)-methylation rate constants (kmeth), and concentrations of electron acceptors (sulfate and ferric iron) and donors (acetate), were all observed in response to field management hydrology, whereas seasonal changes in these parameters were more muted in non-agricultural managed wetlands. Agricultural wetlands exhibited higher sediment MeHg concentrations than did non-agricultural wetlands, particularly during the fall through late-winter (post-harvest) period. Both sulfate- and iron-reducing bacteria have been implicated in MeHg production, and both were demonstrably active in all wetlands studied. Stoichiometric calculations suggest that iron-reducing bacteria dominated carbon flow in agricultural wetlands during the growing season. Sulfate-reducing bacteria were not stimulated by the addition of sulfate-based fertilizer to agricultural wetlands during the growing season, suggesting that labile organic matter, rather than sulfate, limited their activity in these wetlands. Along the continuum of sediment geochemical conditions observed, values of kmeth increased approximately 10,000-fold, whereas Hg(II)R decreased 100-fold. This suggests that, with respect to the often opposing trends of Hg(II)-methylating microbial activity and Hg(II) availability for methylation, microbial activity dominated the Hg(II)-methylation process, and that along this biogeochemical continuum, conditions that favored

  10. Methylmercury production in sediment from agricultural and non-agricultural wetlands in the Yolo Bypass, California, USA.

    PubMed

    Marvin-DiPasquale, Mark; Windham-Myers, Lisamarie; Agee, Jennifer L; Kakouros, Evangelos; Kieu, Le H; Fleck, Jacob A; Alpers, Charles N; Stricker, Craig A

    2014-06-15

    As part of a larger study of mercury (Hg) biogeochemistry and bioaccumulation in agricultural (rice growing) and non-agricultural wetlands in California's Central Valley, USA, seasonal and spatial controls on methylmercury (MeHg) production were examined in surface sediment. Three types of shallowly-flooded agricultural wetlands (white rice, wild rice, and fallow fields) and two types of managed (non-agricultural) wetlands (permanently and seasonally flooded) were sampled monthly-to-seasonally. Dynamic seasonal changes in readily reducible 'reactive' mercury (Hg(II)R), Hg(II)-methylation rate constants (kmeth), and concentrations of electron acceptors (sulfate and ferric iron) and donors (acetate), were all observed in response to field management hydrology, whereas seasonal changes in these parameters were more muted in non-agricultural managed wetlands. Agricultural wetlands exhibited higher sediment MeHg concentrations than did non-agricultural wetlands, particularly during the fall through late-winter (post-harvest) period. Both sulfate- and iron-reducing bacteria have been implicated in MeHg production, and both were demonstrably active in all wetlands studied. Stoichiometric calculations suggest that iron-reducing bacteria dominated carbon flow in agricultural wetlands during the growing season. Sulfate-reducing bacteria were not stimulated by the addition of sulfate-based fertilizer to agricultural wetlands during the growing season, suggesting that labile organic matter, rather than sulfate, limited their activity in these wetlands. Along the continuum of sediment geochemical conditions observed, values of kmeth increased approximately 10,000-fold, whereas Hg(II)R decreased 100-fold. This suggests that, with respect to the often opposing trends of Hg(II)-methylating microbial activity and Hg(II) availability for methylation, microbial activity dominated the Hg(II)-methylation process, and that along this biogeochemical continuum, conditions that favored

  11. Methylmercury production in sediment from agricultural and non-agricultural wetlands in the Yolo Bypass, California, USA.

    PubMed

    Marvin-DiPasquale, Mark; Windham-Myers, Lisamarie; Agee, Jennifer L; Kakouros, Evangelos; Kieu, Le H; Fleck, Jacob A; Alpers, Charles N; Stricker, Craig A

    2014-06-15

    As part of a larger study of mercury (Hg) biogeochemistry and bioaccumulation in agricultural (rice growing) and non-agricultural wetlands in California's Central Valley, USA, seasonal and spatial controls on methylmercury (MeHg) production were examined in surface sediment. Three types of shallowly-flooded agricultural wetlands (white rice, wild rice, and fallow fields) and two types of managed (non-agricultural) wetlands (permanently and seasonally flooded) were sampled monthly-to-seasonally. Dynamic seasonal changes in readily reducible 'reactive' mercury (Hg(II)R), Hg(II)-methylation rate constants (kmeth), and concentrations of electron acceptors (sulfate and ferric iron) and donors (acetate), were all observed in response to field management hydrology, whereas seasonal changes in these parameters were more muted in non-agricultural managed wetlands. Agricultural wetlands exhibited higher sediment MeHg concentrations than did non-agricultural wetlands, particularly during the fall through late-winter (post-harvest) period. Both sulfate- and iron-reducing bacteria have been implicated in MeHg production, and both were demonstrably active in all wetlands studied. Stoichiometric calculations suggest that iron-reducing bacteria dominated carbon flow in agricultural wetlands during the growing season. Sulfate-reducing bacteria were not stimulated by the addition of sulfate-based fertilizer to agricultural wetlands during the growing season, suggesting that labile organic matter, rather than sulfate, limited their activity in these wetlands. Along the continuum of sediment geochemical conditions observed, values of kmeth increased approximately 10,000-fold, whereas Hg(II)R decreased 100-fold. This suggests that, with respect to the often opposing trends of Hg(II)-methylating microbial activity and Hg(II) availability for methylation, microbial activity dominated the Hg(II)-methylation process, and that along this biogeochemical continuum, conditions that favored

  12. Writing Sensors on Solid Agricultural Products for In Situ Detection.

    PubMed

    Tang, Wenzhi; Wu, Jian; Ying, Yibin; Liu, Yuan

    2015-11-01

    This study reports on direct analysis of agricultural products. An easy and environmentally friendly method for the fabrication of electrochemical sensors on solid samples is developed, and it enables in situ detection of electroactive molecules without sample extraction. Fabrication of the sensor involves writing two electrode inks on the sample. The inks are made by mixing chitosan with graphite powder (2:1, v/w) and silver powder (1:2, v/w), respectively. The written electrode can become solidified within 5 min at room temperature. The porous structure of the sensor makes the solution accessible to the surface of sample under the electrode, thereby enabling the detection without sample extraction. This sensor was used for in situ detection of methyl parathion and nitrite. The practical performance was evaluated using Fuji apple, Chinese chives, and Chinese cabbage. By writing the electrochemical sensor on solid samples, this method avoids the time-consuming and complicated sample extraction and provides a simple and green analytical strategy for on-site application. PMID:26455570

  13. Integrated production of ethanol and coproducts from agricultural biomass

    SciTech Connect

    Barrier, J.W.; Moore, M.R.; Broder, J.D.

    1986-04-01

    Two years of experimental facility testing have proven that all important concepts for concentrated acid hydrolysis are workable. Conversion efficiencies of hemicellulose and cellulose to sugars have exceeded 90 percent in laboratory and plant-scale tsting with corn stover. Laboratory testing of alternate feedstocks gave similar results. Efforts are being made to improve the economics of acid hydrolysis process by combining processing steps and improving process conditions. Acid recovery research is being conducted to decrease acid consumption in the process. Another effort to improve the system economics involves the development of an integrated biomass refinery system for converting agricultural crops to useful foods, fuels, and chemical. Modifications are being made in the existing experimental facility to include the preoduction of such products as protein, methane, aquaculture feed, and distiller's solids as well as fuel ethanol. Refining of biomass feedstocks would provide new cash markets for farm crops, decrease soil erosion, improve efficiency in resource use, and increases employment opportunities within rural communities. Developing countries could also benefit from such systems. 2 figs., 3 tabs.

  14. Assessing the transfer of risk due to transportation of agricultural products.

    PubMed

    Li, Pei-Chiun; Shih, Hsiu-Ching; Ma, Hwong-Wen

    2015-02-01

    Health risk assessment (HRA) is the process used to estimate adverse health effects on humans. The importance and sensitivity of food chains to HRA have been observed, but the impact of the transportation of food has generally been ignored. This study developed an exposure assessment to demonstrate the significance of the transportation of agricultural products in HRA. The associated case study estimated the health risks derived from various sources of arsenic emissions in Taiwan. Two assessment scenarios, self-sufficiency and transportation of agricultural products, were compared to calculate risk transfer ratios that show the impact of agriculture transportation. The risk transfer ratios found by the study range from 0.22 to 42.10, indicating that the quantity of transportation of agricultural products is the critical factor. High air deposition and high agricultural production are the two main contributors to the effect of the transportation of agricultural products on HRA. Risk reduction measures could be applied to high-pollution areas as well as to areas with high agricultural productivity to reduce ingestion risks to residents. Certain areas that are sensitive to the transportation of agricultural products may incur more risks if emissions increase in agriculturally productive counties.

  15. The global view: issues affecting US production agriculture.

    PubMed

    Goldsmith, Peter

    2010-07-01

    This paper discusses small events occurring among developing countries, particularly but not exclusively in Asia, and their subsequent large impacts on net food exporting countries in the world, particularly, but not exclusively, located in the Western hemisphere. A Green Revolution II is underway as a result where the world's agricultural system will produce more (output) with less (inputs). Agriculture will meet the rapidly growing demand for bio-based foods, fuels, feeds, and fiber while reducing input usage, preserving the natural environment, and maintaining native ecosystems. In turn agricultural workers will receive a health dividend as chemical usage falls, automation, metering, and sensing technologies rise, and exposure to harsh environmental, both natural and man-made, conditions is reduced. This paper was prepared for the Agricultural Safety and Health Council of America/National Institute for Occupational Safety and Health Conference, "Be Safe, Be Profitable: Protecting Workers in Agriculture," January 27-28, 2010, Dallas/Fort Worth, Texas. PMID:20665304

  16. The global view: issues affecting US production agriculture.

    PubMed

    Goldsmith, Peter

    2010-07-01

    This paper discusses small events occurring among developing countries, particularly but not exclusively in Asia, and their subsequent large impacts on net food exporting countries in the world, particularly, but not exclusively, located in the Western hemisphere. A Green Revolution II is underway as a result where the world's agricultural system will produce more (output) with less (inputs). Agriculture will meet the rapidly growing demand for bio-based foods, fuels, feeds, and fiber while reducing input usage, preserving the natural environment, and maintaining native ecosystems. In turn agricultural workers will receive a health dividend as chemical usage falls, automation, metering, and sensing technologies rise, and exposure to harsh environmental, both natural and man-made, conditions is reduced. This paper was prepared for the Agricultural Safety and Health Council of America/National Institute for Occupational Safety and Health Conference, "Be Safe, Be Profitable: Protecting Workers in Agriculture," January 27-28, 2010, Dallas/Fort Worth, Texas.

  17. Energy-efficient agriculture using aeroponics. Final report

    SciTech Connect

    Lederer, G.P.; Zobel, R.W.; Matthews, L.

    1994-01-01

    In New York State, the production of fresh vegetables and fruits in controlled environments, e.g., greenhouses and warehouses, could experience explosive growth, based on market opportunities resulting from water quality problems in major vegetable-growing states and Controlled Environment Agriculture (CEA) technological advancements in the Northeast and overseas for vegetable and ornamental crop production. CEA crops will be consistently high quality, will be available out-of-season, and potentially could be grown pesticide-free. Out-of-season, fresh vegetable markets for such CEA crops as lettuce and tomatoes are dominated by foreign producers with almost no New York output. The objective of this project was to develop a proprietary ultrasonic-mist generator capable of providing nutrient-laden mist to the roots of plants growing on Lederer Nursery, Inc.`s plant holding A-frame modules. This system of aeroponic agriculture suspends the plant`s roots in nutrient-laden air rather than soil or water.

  18. Agricultural health in The Gambia II: A systematic survey of safety and injuries in production agriculture.

    PubMed

    Kuye, Rex; Donham, Kelley; Marquez, Shannon; Sanderson, Wayne; Fuortes, Laurence; Rautiainen, Risto; Jones, Martin; Culp, Kennith

    2006-01-01

    This study was undertaken to provide baseline information on the injuries and health and safety conditions in Gambian agriculture. The objective was to produce information to guide the formulation of an agricultural health and safety policy for the country, future investigations, prevention and surveillance of the adverse health effects in agriculture. A cross-sectional survey of 20 farmers, 20 nurses, and 20 agricultural extension workers was conducted in the Central and Upper River Divisions of The Gambia. The survey was implemented by the means of questionnaires, walk-through survey and hazard checklist. Seventy percent of farms reported an injury during the past year. Major sources and contributing factors for the injuries were characterized. Predisposing factors to the injuries were climatic conditions, working in static positions, bending and twisting and carrying heavy objects. Cuts and lacerations were identified as the commonest injury types and the most common sources were hand tools (hand hoe, cutlass, axe and knife) and animal-powered carts. A workshop for the major stake holders in the country's agriculture was also held to identify problems and possible solutions for health promotion of Gambian farmers.

  19. Biofuels production on abandoned and marginal agriculture lands in the Midwestern United States

    NASA Astrophysics Data System (ADS)

    Campbell, J. E.; Lobell, D. B.; Field, C. B.

    2008-12-01

    The location of biofuels agriculture land is a critical parameter for predicting biomass feedstock yields, land use emissions, and optimal plant varieties. Using abandoned and marginal agriculture lands to grow feedstocks for second-generation biofuels could provide a sustainable alternative to conventional biofuels production. These marginal areas are in a state of flux in the Midwestern U.S. where a 2007 surge in biofuels has contributed to competing land use demands including conventional biofuels crops, food agriculture, and conservation. Here we apply land use and agriculture data to consider the extent and productivity of abandoned and marginal lands in the Midwestern U.S. for production of second-generation biofuels.

  20. Mississippi Curriculum Framework for Agriculture Production (Program CIP: 01.0301--Agricultural Prod. Workers & Mgrs.). Secondary Programs.

    ERIC Educational Resources Information Center

    Mississippi Research and Curriculum Unit for Vocational and Technical Education, State College.

    This document, which reflects Mississippi's statutory requirement that instructional programs be based on core curricula and performance-based assessment, contains outlines of the instructional units required in local instructional management plans and daily lesson plans for agriculture production I and II. Presented first are a program…

  1. Agricultural water and energy use in the Senegal River Valley

    NASA Astrophysics Data System (ADS)

    Masiyandima, M. C.; Sow, A.

    2015-12-01

    Assessment of the productivity of irrigation water is important measuring the performance of irrigation schemes especially in water scarce areas. Equally important for performance is the energy cost of providing water for irrigation. Sahel irrigation schemes are dependent on pumping water from rivers into a network of gravity operated channels. In the Senegal River valley in Senegal the cost of pumping water and for irrigation has been estimated to be 20-25% of total rice production costs. Irrigation schemes in the valley are characterized by low water productivity. We analysed rice production, irrigation water use and energy use for supplying irrigation water at Pont Gendarme, Ndiawar and Ngallenka MCA irrigation schemes in the Senegal River valley. For the 2013 rainfall season the mean yield ranged between 6 and 8t ha-1. Dry season yield ranged between 1.7 and 6.8t ha-1. Energy use for irrigation in the Ndiawar irrigation scheme was 8kg MJ-1 and 6.4kg MJ-1 in the 2013 and 2014 rainfall seasons respectively. In 2014 (rainfall season) energy productivity of irrigation water was 8.5, 8.0 and 16.4 kg MJ-1 at Ngallenka MCA, Ndiawar and Pont Gendarme respectively. Dry season (2014) energy productivity at Ndiawar and Pont Gendarme was 3.4 and 11.2kg MJ-1 respectively. Productivity of irrigation water was similar for all schemes (0.37kg m-3 at Pont Gendarme, 0.42kg m-3 at Ngallenka MCA, and 0.41kg m-3 Ndiawar). Energy use for the supply of irrigation water in the rainfall season ranged from 403 to 1,002MJ ha-1. Dry season irrigation energy use was 589MJ ha-1 Pont Gendarme and 331MJ ha-1 at Ndiawar. Reducing water use in these schemes through better water management will result in lower production costs and increased margins for the farmers. The observations from 2013 - 2014 highlight the importance of using both water and energy productivity to assess performance of irrigation schemes.

  2. The water footprint of agricultural products in European river basins

    NASA Astrophysics Data System (ADS)

    Vanham, D.; Bidoglio, G.

    2014-05-01

    This work quantifies the agricultural water footprint (WF) of production (WFprod, agr) and consumption (WFcons, agr) and the resulting net virtual water import (netVWi, agr) of 365 European river basins for a reference period (REF, 1996-2005) and two diet scenarios (a healthy diet based upon food-based dietary guidelines (HEALTHY) and a vegetarian (VEG) diet). In addition to total (tot) amounts, a differentiation is also made between the green (gn), blue (bl) and grey (gy) components. River basins where the REF WFcons, agr, tot exceeds the WFprod, agr, tot (resulting in positive netVWi, agr, tot values), are found along the London-Milan axis. These include the Thames, Scheldt, Meuse, Seine, Rhine and Po basins. River basins where the WFprod, agr, tot exceeds the WFcons, agr, tot are found in Western France, the Iberian Peninsula and the Baltic region. These include the Loire, Ebro and Nemunas basins. Under the HEALTHY diet scenario, the WFcons, agr, tot of most river basins decreases (max -32%), although it was found to increase in some basins in northern and eastern Europe. This results in 22 river basins, including the Danube, shifting from being net VW importers to being net VW exporters. A reduction (max -46%) in WFcons, agr, tot is observed for all but one river basin under the VEG diet scenario. In total, 50 river basins shift from being net VW importers to being net exporters, including the Danube, Seine, Rhone and Elbe basins. Similar observations are made when only the gn + bl and gn components are assessed. When analysing only the bl component, a different river basin pattern is observed.

  3. 12 CFR 614.4530 - Special loans, production credit associations and agricultural credit associations.

    Code of Federal Regulations, 2011 CFR

    2011-01-01

    ... 12 Banks and Banking 6 2011-01-01 2011-01-01 false Special loans, production credit associations and agricultural credit associations. 614.4530 Section 614.4530 Banks and Banking FARM CREDIT..., production credit associations and agricultural credit associations. Under policies approved by the...

  4. 12 CFR 614.4530 - Special loans, production credit associations and agricultural credit associations.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 12 Banks and Banking 6 2010-01-01 2010-01-01 false Special loans, production credit associations and agricultural credit associations. 614.4530 Section 614.4530 Banks and Banking FARM CREDIT..., production credit associations and agricultural credit associations. Under policies approved by the...

  5. Exploring agricultural production systems and their fundamental components with system dynamics modeling

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Agricultural production in the United States is undergoing marked changes due to rapid shifts in consumer demands, input costs, and concerns for food safety and environmental impact. Agricultural production systems are comprised of multidimensional components and drivers that interact in complex wa...

  6. Modeling the infrastructure dynamics of China -- Water, agriculture, energy, and greenhouse gases

    SciTech Connect

    Conrad, S.H.; Drennen, T.E.; Engi, D.; Harris, D.L.; Jeppesen, D.M.; Thomas, R.P.

    1998-08-01

    A comprehensive critical infrastructure analysis of the People`s Republic of China was performed to address questions about China`s ability to meet its long-term grain requirements and energy needs and to estimate greenhouse gas emissions in China likely to result from increased agricultural production and energy use. Four dynamic computer simulation models of China`s infrastructures--water, agriculture, energy and greenhouse gas--were developed to simulate, respectively, the hydrologic budgetary processes, grain production and consumption, energy demand, and greenhouse gas emissions in China through 2025. The four models were integrated into a state-of-the-art comprehensive critical infrastructure model for all of China. This integrated model simulates diverse flows of commodities, such as water and greenhouse gas, between the separate models to capture the overall dynamics of the integrated system. The model was used to generate projections of China`s available water resources and expected water use for 10 river drainage regions representing 100% of China`s mean annual runoff and comprising 37 major river basins. These projections were used to develop estimates of the water surpluses and/or deficits in the three end-use sectors--urban, industrial, and agricultural--through the year 2025. Projections of the all-China demand for the three major grains (corn, wheat, and rice), meat, and other (other grains and fruits and vegetables) were also generated. Each geographic region`s share of the all-China grain demand (allocated on the basis of each region`s share of historic grain production) was calculated in order to assess the land and water resources in each region required to meet that demand. Growth in energy use in six historically significant sectors and growth in greenhouse gas loading were projected for all of China.

  7. Assessing the interactions among U.S. climate policy, biomass energy, and agricultural trade

    SciTech Connect

    Wise, Marshall A.; McJeon, Haewon C.; Calvin, Katherine V.; Clarke, Leon E.; Kyle, G. Page

    2014-09-01

    Energy from biomass is potentially an important contributor to U.S. climate change mitigation efforts. However, an important consideration to large-scale implementation of bioenergy is that the production of biomass competes with other uses of land. This includes traditionally economically productive uses, such as agriculture and forest products, as well as storage of carbon in forests and non-commercial lands. In addition, in the future, biomass may be more easily traded, meaning that increased U.S. reliance on bioenergy could come with it greater reliance on imported energy. Several approaches could be implemented to address these issues, including limits on U.S. biomass imports and protection of U.S. and global forests. This paper explores these dimensions of bioenergy’s role in U.S. climate policy and the relationship to these alternative measures for ameliorating the trade and land use consequences of bioenergy. It first demonstrates that widespread use of biomass in the U.S. could lead to imports; and it highlights that the relative stringency of domestic and international carbon mitigation policy will heavily influence the degree to which it is imported. Next, it demonstrates that while limiting biomass imports would prevent any reliance on other countries for this energy supply, it would most likely alter the balance of trade in other agricultural products against which biomass competes; for example, it might turn the U.S. from a corn exporter to a corn importer. Finally, it shows that increasing efforts to protect both U.S. and international forests could also affect the balance of trade in other agricultural products.

  8. Determine metrics and set targets for soil quality on agriculture residue and energy crop pathways

    SciTech Connect

    Ian Bonner; David Muth

    2013-09-01

    There are three objectives for this project: 1) support OBP in meeting MYPP stated performance goals for the Sustainability Platform, 2) develop integrated feedstock production system designs that increase total productivity of the land, decrease delivered feedstock cost to the conversion facilities, and increase environmental performance of the production system, and 3) deliver to the bioenergy community robust datasets and flexible analysis tools for establishing sustainable and viable use of agricultural residues and dedicated energy crops. The key project outcome to date has been the development and deployment of a sustainable agricultural residue removal decision support framework. The modeling framework has been used to produce a revised national assessment of sustainable residue removal potential. The national assessment datasets are being used to update national resource assessment supply curves using POLYSIS. The residue removal modeling framework has also been enhanced to support high fidelity sub-field scale sustainable removal analyses. The framework has been deployed through a web application and a mobile application. The mobile application is being used extensively in the field with industry, research, and USDA NRCS partners to support and validate sustainable residue removal decisions. The results detailed in this report have set targets for increasing soil sustainability by focusing on primary soil quality indicators (total organic carbon and erosion) in two agricultural residue management pathways and a dedicated energy crop pathway. The two residue pathway targets were set to, 1) increase residue removal by 50% while maintaining soil quality, and 2) increase soil quality by 5% as measured by Soil Management Assessment Framework indicators. The energy crop pathway was set to increase soil quality by 10% using these same indicators. To demonstrate the feasibility and impact of each of these targets, seven case studies spanning the US are presented

  9. Feeding Livestock. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    ERIC Educational Resources Information Center

    Johnson, Boyd C.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit on feeding livestock contains nine lessons based upon competencies needed to be a livestock producer. The lessons in this unit cover the importance of good feeding practices, the identification of nutritional needs and the composition of feeds for…

  10. Livestock Judging. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    ERIC Educational Resources Information Center

    Smith, Anthony

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit on livestock judging contains materials based on five competencies needed to be a livestock producer. The following competencies are covered: general preparation for livestock judging, selection, and evaluation; judging, selection, and evaluation of…

  11. Breeding Livestock. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    ERIC Educational Resources Information Center

    O'Bryan, Robert C.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit on breeding livestock contains materials for use in teaching the importance of breeding, the physiology of livestock breeding, reproductive processes, sire selection, and breeding systems. Lessons on each of these competencies contain the following:…

  12. Economic and energetic evaluation of alcohol fuel production from agriculture: Yolo County, California

    SciTech Connect

    Meo, M.

    1983-01-01

    This dissertation reviews the technical aspects of alcohol fuel production and consumption, examines the set of policy-related issues that affect both the private and the public sectors, and investigates the economic and energetic feasibility of small-scale on-farm production on a representative Sacramento Valley field and vegetable crop farm. Candidate feedstocks, including both starch and sugar-rich crops, are: barley, corn, fodder beet, grain sorghum, Jerusalem artichoke, sugar beet, sweet sorghum, tomatoes, and wheat. The leading fuel crops were found to be sweet sorghum, Jerusalem artichoke, corn, fodder beet, and grain sorghum in order of declining preference. With better than average crop yields and the current mix of financial incentives, the breakeven cost of alcohol fuel is $1.03 per gallon when diesel fuel and gasoline prices are $1.30 and $1.46, respectively. Without subsidy, the breakeven cost is $1.62 per gallon. An energy analysis was calculated for each of the feedstocks under consideration. With the exception of sweet sorghum, wheat, and barley, all feedstocks showed a negative net energy balance. The use of agricultural residues as a boiler fuel, however, made a significant difference in the overall energy balance. The role of government in energy policy is reviewed and typical policy instruments are discussed. Although on-farm alcohol fuel production is not currently economically competitive with gasoline and diesel fuel, technological innovation and the return of increasing petroleum prices could alter the situation.

  13. Pectic oligosaccharides from agricultural by-products: production, characterization and health benefits.

    PubMed

    Babbar, Neha; Dejonghe, Winnie; Gatti, Monica; Sforza, Stefano; Elst, Kathy

    2016-08-01

    Pectin containing agricultural by-products are potential sources of a new class of prebiotics known as pectic oligosaccharides (POS). In general, pectin is made up of homogalacturonan (HG, α-1,4-linked galacturonic acid monomers) and rhamnogalacturonan (RG, alternate galacturonic acid and rhamnose backbone with neutral side chains). Controlled hydrolysis of pectin containing agricultural by-products like sugar beet, apple, olive and citrus by chemical, enzymatic and hydrothermal can be used to produce oligo-galacturonides (GalpOS), galacto-oligosaccharides (GalOS), rhamnogalacturonan-oligosaccharides (RGOS), etc. However, extensive research is needed to establish the role of POS, both as a prebiotic as well as therapeutic agent. This review comprehensively covers different facets of POS, including the nature and chemistry of pectin and POS, potential agricultural residual sources of pectin, pre-treatment methods for facilitating selective extraction of pectin, identification and characterization of POS, health benefits and important applications of POS in food and feed. This review has been compiled to establish a platform for future research in the purification and characterization of POS and for in vivo and in vitro studies of important POS, so that they could be commercially exploited.

  14. Solar Grade Silicon from Agricultural By-products

    SciTech Connect

    Richard M. Laine

    2012-08-20

    In this project, Mayaterials developed a low cost, low energy and low temperature method of purifying rice hull ash to high purity (5-6Ns) and converting it by carbothermal reduction to solar grade quality silicon (Sipv) using a self-designed and built electric arc furnace (EAF). Outside evaluation of our process by an independent engineering firm confirms that our technology greatly lowers estimated operating expenses (OPEX) to $5/kg and capital expenses (CAPEX) to $24/kg for Sipv production, which is well below best-in-class plants using a Siemens process approach (OPEX of 14/kg and CAPEX of $87/kg, respectively). The primary limiting factor in the widespread use of photovoltaic (PV) cells is the high cost of manufacturing, compared to more traditional sources to reach 6 g Sipv/watt (with averages closer to 8+g/watt). In 2008, the spot price of Sipv rose to $450/kg. While prices have since dropped to a more reasonable $25/kg; this low price level is not sustainable, meaning the longer-term price will likely return to $35/kg. The 6-8 g Si/watt implies that the Sipv used in a module will cost $0.21-0.28/watt for the best producers (45% of the cost of a traditional solar panel), a major improvement from the cost/wafer driven by the $50/kg Si costs of early 2011, but still a major hindrance in fulfilling DOE goal of lowering the cost of solar energy below $1/watt. The solar cell industry has grown by 40% yearly for the past eight years, increasing the demand for Sipv. As such, future solar silicon price spikes are expected in the next few years. Although industry has invested billions of dollars to meet this ever-increasing demand, the technology to produce Sipv remains largely unchanged requiring the energy intensive, and chlorine dependent Siemens process or variations thereof. While huge improvements have been made, current state-of-the-art industrial plant still use 65 kWh/kg of silicon purified. Our technology offers a key distinction to other technologies as it

  15. Sustainable Energy Crop Production

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Biofuels currently supply a small portion of the world’s energy needs but this is increasing due to mandates intended to reduce use of fossil fuels and the associated environmental impacts. However, the potentials of plant based feedstocks to substitute for fossil fuels and mitigate environmental im...

  16. Steam drying of industrial and agricultural products and wastes

    SciTech Connect

    Frame, G.B.; Galland, K.V.; Svensson, C.

    1983-03-01

    A new drying technique has been developed by MoDo-Chemetics and Chalmers of Technology in Sweden. Steam drying utilizes the drying capacity of superheated steam to remove moisture from porous material such as pulp or hog fuel. The first commercial dryer based on this technique was installed at Rockhammar Bruk in Sweden, where wood pulp is dried from 60% to 12% moisture content. Two commercial-size units are presently under construction, one for drying of hog fuel from 50% to 35% moisture content for on-the-grate firing in the power boiler and one for drying of sugar-beet pulp from 80% to 10% moisture content. This new technique can be applied in the drying of materials used in the production of waterboard, fiberboard, and hardboard, drying of peat, distillers grain residue, orange and pineapple pulp, grape and apple pomace, and cotton linters, for various end uses including cattlefeed and the use of residues as combustible material in small boilers. The energy-recovery aspects of the steam dryer are very important. Energy recovery in a useful form of more than 85% of the input to the dryer is feasible. 4 figures, 2 tables. (DP)

  17. Farming for Ecosystem Services: An Ecological Approach to Production Agriculture

    PubMed Central

    Philip Robertson, G.; Gross, Katherine L.; Hamilton, Stephen K.; Landis, Douglas A.; Schmidt, Thomas M.; Snapp, Sieglinde S.; Swinton, Scott M.

    2014-01-01

    A balanced assessment of ecosystem services provided by agriculture requires a systems-level socioecological understanding of related management practices at local to landscape scales. The results from 25 years of observation and experimentation at the Kellogg Biological Station long-term ecological research site reveal services that could be provided by intensive row-crop ecosystems. In addition to high yields, farms could be readily managed to contribute clean water, biocontrol and other biodiversity benefits, climate stabilization, and long-term soil fertility, thereby helping meet society's need for agriculture that is economically and environmentally sustainable. Midwest farmers—especially those with large farms—appear willing to adopt practices that deliver these services in exchange for payments scaled to management complexity and farmstead benefit. Surveyed citizens appear willing to pay farmers for the delivery of specific services, such as cleaner lakes. A new farming for services paradigm in US agriculture seems feasible and could be environmentally significant. PMID:26955069

  18. Methane production from agricultural residues - A short review

    NASA Astrophysics Data System (ADS)

    Chen, Y.-R.; Varel, V. H.; Hashimoto, A. G.

    1980-12-01

    This paper summarizes the methanogenesis process, the environmental requirement, kinetics, energy requirements, and methane production cost of methane fermentation systems. Available data of biodegradability of the residue and kinetic equations can be used to predict the methane production under different operating conditions. The optimum condition for fermenting beef cattle residue is operating at a thermophilic temperature (55 C) with an influent concentration of 80 g of VS/L. This produces yields of 3.96 L of CH4/L fermenter-day at 5 days retention time. It is apparent that the anaerobic fermentation process is technically feasible. However, only at plant sizes larger than 300 Mg TS/day will the anerobic fermentation system produce methane gas comparable to the current natural gas price. If the effluent can be used as a feed supplement for livestock, the anaerobic fermentation system for livestock residue will be economically feasible at a plant size between 3 and 6 Mg TS/day. This corresponds to beef cattle feedlots between 1000 and 2000 head.

  19. Methane production from agricultural residues - A short review

    SciTech Connect

    Chen, Y.R.; Varel, V.H.; Hashimoto, A.G.

    1980-12-01

    This paper summarizes the methanogenesis process, the environmental requirement, kinetics, energy requirements, and methane production cost of methane fermentation systems. Available data of biodegradability of the residue and kinetic equations can be used to predict the methane production under different operating conditions. The optimum condition for fermenting beef cattle residue is operating at a thermophilic temperature (55/sup 0/C) with an influent concentration of 80 g of VS/L. This produces yields of 3.96 L of CH4/L fermenter-day at 5 days retention time. It is apparent that the anaerobic fermentation process is technically feasible. However, only at plant sizes larger than 300 Mg TS/day will the anerobic fermentation system produce methane gas comparable to the current natural gas price. If the effluent can be used as a feed supplement for livestock, the anaerobic fermentation system for livestock residue will be economically feasible at a plant size between 3 and 6 Mg TS/day. This corresponds to beef cattle feedlots between 1000 and 2000 head.

  20. Assessing future risks to agricultural productivity, water resources and food security: How can remote sensing help?

    USGS Publications Warehouse

    Thenkabail, Prasad S.; Knox, Jerry W.; Ozdogan, Mutlu; Gumma, Murali Krishna; Congalton, Russell G.; Wu, Zhuoting; Milesi, Cristina; Finkral, Alex; Marshall, Mike; Mariotto, Isabella; You, Songcai; Giri, Chandra; Nagler, Pamela

    2012-01-01

    of changing dietary consumption patterns, a changing climate and the growing scarcity of water and land (Beddington, 2010). The impact from these changes wi ll affect the viability of both dryland subsistence and irrigated commodity food production (Knox, et al., 2010a). Since climate is a primary determinant of agricultural productivity, any changes will influence not only crop yields, but also the hydrologic balances, and supplies of inputs to managed farming systems as well as potentially shifting the geographic location for specific crops . Unless concerted and collective action is taken, society risks worldwide food shortages, scarcity of water resources and insufficient energy. This has the potential to unleash public unrest, cross-border conflicts and migration as people flee the worst-affected regions to seck refuge in "safe havens", a situation that Beddington described as the "perfect storm" (2010).

  1. Alternative scenarios of bioenergy crop production in an agricultural landscape and implications for bird communities.

    PubMed

    Blank, Peter J; Williams, Carol L; Sample, David W; Meehan, Timothy D; Turner, Monica G

    2016-01-01

    Increased demand and government mandates for bioenergy crops in the United States could require a large allocation of agricultural land to bioenergy feedstock production and substantially alter current landscape patterns. Incorporating bioenergy landscape design into land-use decision making could help maximize benefits and minimize trade-offs among alternative land uses. We developed spatially explicit landscape scenarios of increased bioenergy crop production in an 80-km radius agricultural landscape centered on a potential biomass-processing energy facility and evaluated the consequences of each scenario for bird communities. Our scenarios included conversion of existing annual row crops to perennial bioenergy grasslands and conversion of existing grasslands to annual bioenergy row crops. The scenarios explored combinations of four biomass crop types (three potential grassland crops along a gradient of plant diversity and one annual row crop [corn]), three land conversion percentages to bioenergy crops (10%, 20%, or 30% of row crops or grasslands), and three spatial configurations of biomass crop fields (random, clustered near similar field types, or centered on the processing plant), yielding 36 scenarios. For each scenario, we predicted the impact on four bird community metrics: species richness, total bird density, species of greatest conservation need (SGCN) density, and SGCN hotspots (SGCN birds/ha ≥ 2). Bird community metrics consistently increased with conversion of row crops to bioenergy grasslands and consistently decreased with conversion of grasslands to bioenergy row crops. Spatial arrangement of bioenergy fields had strong effects on the bird community and in some cases was more influential than the amount converted to bioenergy crops. Clustering grasslands had a stronger positive influence on the bird community than locating grasslands near the central plant or at random. Expansion of bioenergy grasslands onto marginal agricultural lands will

  2. Alternative scenarios of bioenergy crop production in an agricultural landscape and implications for bird communities.

    PubMed

    Blank, Peter J; Williams, Carol L; Sample, David W; Meehan, Timothy D; Turner, Monica G

    2016-01-01

    Increased demand and government mandates for bioenergy crops in the United States could require a large allocation of agricultural land to bioenergy feedstock production and substantially alter current landscape patterns. Incorporating bioenergy landscape design into land-use decision making could help maximize benefits and minimize trade-offs among alternative land uses. We developed spatially explicit landscape scenarios of increased bioenergy crop production in an 80-km radius agricultural landscape centered on a potential biomass-processing energy facility and evaluated the consequences of each scenario for bird communities. Our scenarios included conversion of existing annual row crops to perennial bioenergy grasslands and conversion of existing grasslands to annual bioenergy row crops. The scenarios explored combinations of four biomass crop types (three potential grassland crops along a gradient of plant diversity and one annual row crop [corn]), three land conversion percentages to bioenergy crops (10%, 20%, or 30% of row crops or grasslands), and three spatial configurations of biomass crop fields (random, clustered near similar field types, or centered on the processing plant), yielding 36 scenarios. For each scenario, we predicted the impact on four bird community metrics: species richness, total bird density, species of greatest conservation need (SGCN) density, and SGCN hotspots (SGCN birds/ha ≥ 2). Bird community metrics consistently increased with conversion of row crops to bioenergy grasslands and consistently decreased with conversion of grasslands to bioenergy row crops. Spatial arrangement of bioenergy fields had strong effects on the bird community and in some cases was more influential than the amount converted to bioenergy crops. Clustering grasslands had a stronger positive influence on the bird community than locating grasslands near the central plant or at random. Expansion of bioenergy grasslands onto marginal agricultural lands will

  3. Cellulolytic enzymes production by utilizing agricultural wastes under solid state fermentation and its application for biohydrogen production.

    PubMed

    Saratale, Ganesh D; Kshirsagar, Siddheshwar D; Sampange, Vilas T; Saratale, Rijuta G; Oh, Sang-Eun; Govindwar, Sanjay P; Oh, Min-Kyu

    2014-12-01

    Phanerochaete chrysosporium was evaluated for cellulase and hemicellulase production using various agricultural wastes under solid state fermentation. Optimization of various environmental factors, type of substrate, and medium composition was systematically investigated to maximize the production of enzyme complex. Using grass powder as a carbon substrate, maximum activities of endoglucanase (188.66 U/gds), exoglucanase (24.22 U/gds), cellobiase (244.60 U/gds), filter paperase (FPU) (30.22 U/gds), glucoamylase (505.0 U/gds), and xylanase (427.0 U/gds) were produced under optimized conditions. The produced crude enzyme complex was employed for hydrolysis of untreated and mild acid pretreated rice husk. The maximum amount of reducing sugar released from enzyme treated rice husk was 485 mg/g of the substrate. Finally, the hydrolysates of rice husk were used for hydrogen production by Clostridium beijerinckii. The maximum cumulative H2 production and H2 yield were 237.97 mL and 2.93 mmoL H2/g of reducing sugar, (or 2.63 mmoL H2/g of cellulose), respectively. Biohydrogen production performance obtained from this work is better than most of the reported results from relevant studies. The present study revealed the cost-effective process combining cellulolytic enzymes production under solid state fermentation (SSF) and the conversion of agro-industrial residues into renewable energy resources. PMID:25374139

  4. Agricultural Production and Business Management: Volume 1 (Crops).

    ERIC Educational Resources Information Center

    Mercer, R. J., Ed.

    The curriculum guide is the first part of a two-year program developed as part of revision of the total agricultural education curriculum in South Carolina. The project was designed to implement the following changes: (1) provide a more comprehensive vocational offering; (2) place a greater emphasis on behavioral objectives; (3) place a greater…

  5. Agricultural Production and Business Management: Volume 2 (Livestock).

    ERIC Educational Resources Information Center

    Mercer, R. J., Ed.

    The curriculum guide is the second part of a two-year program developed as part of a revision of the total agricultural education curriculum in South Carolina. The project was designed to implement the following changes: (1) provide a more comprehensive vocational offering; (2) place a greater emphasis on behavioral objectives; (3) place a greater…

  6. Introduction to Agricultural Products and Processing. Teacher Edition.

    ERIC Educational Resources Information Center

    Oklahoma State Dept. of Vocational and Technical Education, Stillwater. Curriculum and Instructional Materials Center.

    This document consists of the teacher's guide to a module designed to teach high school students entry-level job competencies in the new areas of agriculture that are now emerging. The module, one of a series of publications designed to identify these new competencies, contains 11 instructional units that cover the following topics: trends in…

  7. Land Resources for Crop Production. Agricultural Economic Report Number 572.

    ERIC Educational Resources Information Center

    Hexem, Roger; Krupa, Kenneth S.

    About 35 million acres not being cultivated have high potential for crop use and 117 million more have medium potential, according to the 1982 National Resources Inventory (NRI) conducted by the U.S. Department of Agriculture. USDA committees evaluated the economic potential for converting land based on physical characteristics of the soil; size…

  8. Factors affecting the dielectric properties of agricultural and food products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Dielectric properties of materials are defined, and the major factors that influence these properties of agricultural and food materials, namely, frequency of the applied radio-frequency and microwave electric fields, water content, temperature, and density of the materials are discussed on the bas...

  9. Energy: Production, Consumption, and Consequences.

    ERIC Educational Resources Information Center

    Helm, John L., Ed.

    Energy policy in the United States and much of the analysis behind those policies is largely incomplete according to many. Systems for energy production, distribution, and use have traditionally been analyzed by supply sector, yet such analyses cannot capture the complex interplay of technology, economics, public policy, and environmental concerns…

  10. Low Energy Technology. A Unit of Instruction in Agricultural Economics. Planning for Energy Savings.

    ERIC Educational Resources Information Center

    Utley, Michael; Scanlon, Dennis C.

    This unit of instruction on farm management for energy savings was designed for use by agribusiness and natural resources teachers in Florida high schools and by agricultural extension agents as they work with adults and students. It is one of a series of 11 instructional units (see note) written to help teachers and agents to educate their…

  11. Water and energy footprint of irrigated agriculture in the Mediterranean region

    NASA Astrophysics Data System (ADS)

    Daccache, A.; Ciurana, J. S.; Rodriguez Diaz, J. A.; Knox, J. W.

    2014-12-01

    Irrigated agriculture constitutes the largest consumer of freshwater in the Mediterranean region and provides a major source of income and employment for rural livelihoods. However, increasing droughts and water scarcity have highlighted concerns regarding the environmental sustainability of agriculture in the region. An integrated assessment combining a gridded water balance model with a geodatabase and GIS has been developed and used to assess the water demand and energy footprint of irrigated production in the region. Modelled outputs were linked with crop yield and water resources data to estimate water (m3 kg-1) and energy (CO2 kg-1) productivity and identify vulnerable areas or ‘hotspots’. For a selected key crops in the region, irrigation accounts for 61 km3 yr-1 of water abstraction and 1.78 Gt CO2 emissions yr-1, with most emissions from sunflower (73 kg CO2/t) and cotton (60 kg CO2/t) production. Wheat is a major strategic crop in the region and was estimated to have a water productivity of 1000 t Mm-3 and emissions of 31 kg CO2/t. Irrigation modernization would save around 8 km3 of water but would correspondingly increase CO2 emissions by around +135%. Shifting from rain-fed to irrigated production would increase irrigation demand to 166 km3 yr-1 (+137%) whilst CO2 emissions would rise by +270%. The study has major policy implications for understanding the water-energy-food nexus in the region and the trade-offs between strategies to save water, reduce CO2 emissions and/or intensify food production.

  12. Modelling and analysis of inventory replenishment for perishable agricultural products with buyer-seller collaboration

    NASA Astrophysics Data System (ADS)

    Shen, Dongjie; Lai, K. K.; Leung, Stephen C. H.; Liang, Liang

    2011-07-01

    In this article, we study the inventory replenishment model for perishable agricultural products in a simple two-level supply chain. Collaborative forecasting is introduced into the inventory replenishment decisions to avoid overstocking and understocking of agricultural products, and to maximise profits. We analyse the model with ordering cost, holding cost, shortage cost, deterioration cost and opportunity lost cost of perishable agricultural products. Extensive numerical analysis is carried out to study the performance of the inventory policy. The optimal replenishment policy that minimises the total cost can be obtained from the model. It has demonstrated that the supply chain cost decreases with supplier and retailer's collaborative forecasting.

  13. The need for more uniform terms and measures of nitrogen use efficiency in agricultural production

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Nitrogen (N) is recognized as the most important nutrient required for productive agriculture, yet its widespread and luxurious use can impair water and air quality at local, regional and global scales. To address the economic and environmental aspects of agricultural N use, various terms and calcul...

  14. Grassland-cropping rotations: An avenue for agricultural diversification to reconcile high production with environmental quality

    Technology Transfer Automated Retrieval System (TEKTRAN)

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity...

  15. Poultry Production for Agricultural Science I Core Curriculum. Instructor's Guide. Volume 19, Number 2.

    ERIC Educational Resources Information Center

    Timko, Joseph J.; Stewart, Bob R.

    This unit is designed to aid teachers in lesson planning in the secondary agricultural education curriculum in Missouri. Intended to be taught to ninth-grade students of vocational agriculture, the unit contains six lessons for developing competencies needed in poultry production. The lessons are as follows: (1) the importance of the poultry…

  16. Long-term impact of a precision agriculture system on grain crop production

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Research is lacking on the long-term impacts of field-scale precision agriculture practices on grain production. Following more than a decade (1993-2003) of yield and soil mapping and water quality assessment, a multi-faceted, ‘precision agriculture system’ (PAS) was implemented from 2004 to 2014 on...

  17. Integrated crop–livestock systems: Strategies to achieve synergy between agricultural production and environmental quality

    Technology Transfer Automated Retrieval System (TEKTRAN)

    A need to increase agricultural production across the world for food security appears to be at odds with the urgency to reduce agriculture’s negative environmental impacts. We suggest that a cause of this dichotomy is loss of diversity within agricultural systems at field, farm and landscape scales....

  18. 7 CFR 735.110 - Conditions for delivery of agricultural products.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... AGENCY, DEPARTMENT OF AGRICULTURE REGULATIONS FOR WAREHOUSES REGULATIONS FOR THE UNITED STATES WAREHOUSE ACT Warehouse Licensing § 735.110 Conditions for delivery of agricultural products. (a) In the absence of a lawful excuse, a warehouse operator will, without unnecessary delay, deliver the...

  19. Assessing Change in Agricultural Productivity Caused by Drought and Conflict in Northern Syria using Landsat Imagery.

    NASA Astrophysics Data System (ADS)

    Girgin, T.; Ozdogan, M.

    2015-12-01

    Until recently, agricultural production in Syria has been an important source of revenue and food security for the country. At its peak, agriculture in Syria accounted for 25 percent of the country's GDP. In 2014, Syrian agriculture accounted for less than 5 percent of the GDP. This decline in agricultural productivity is the cause of a 3-year long drought that started in 2007, followed by a still-ongoing conflict that started in mid-2011. Using remote sensing tools, this paper focuses on the impact that the 2007-2010 drought had on agricultural production, as well as the impact that the ongoing conflict had on the agricultural production in northern Syria. Remote sensing is a powerful and great solution to study regions of the world that are hard-to-reach due to conflict and/or other limitations. It is particularly useful when studying a region that inaccessible due to an ongoing conflict, such as in northern Syria. Using multi-temporal Landsat 5 and Landsat 8 images from August 2006, 2010 and 2014 and utilizing the neural networks algorithm, we assessed for agricultural output change in northern Syria. We conclude that the ongoing Syrian conflict has had a bigger impact on the agricultural output in northern Syria than the 3-year long drought.

  20. Total Energy CMR Production

    SciTech Connect

    Friedrich, S; Kolagani, R M

    2008-08-11

    The following outlines the optimized pulsed laser deposition (PLD) procedure used to prepare Nd{sub 0.67}Sr{sub 0.33}MnO{sub 3} (NSMO) temperature sensors at Towson University (Prof. Rajeswari Kolagani) for the LCLS XTOD Total Energy Monitor. The samples have a sharp metal/insulator transition at T {approx} 200 K and are optimized for operation at T {approx} 180 K, where their sensitivity is the highest. These samples are epitaxial multilayer structures of Si/YSZ/CeO/NSMO, where these abbreviations are defined in table 1. In this heterostructure, YSZ serves as a buffer layer to prevent deleterious chemical reactions, and also serves to de-oxygenate the amorphous SiO{sub 2} surface layer to generate a crystalline template for epitaxy. CeO and BTO serve as template layers to minimize the effects of thermal and lattice mismatch strains, respectively. More details on the buffer and template layer scheme are included in the attached manuscript accepted for publication in Sensor Letters (G. Yong et al., 2008).

  1. Energy implications of product leasing.

    PubMed

    Intlekofer, Koji; Bras, Bert; Ferguson, Mark

    2010-06-15

    A growing number of advocates have argued that leasing is a "greener" form of business transactions than selling. Leasing internalizes the costs of process wastes and product disposal, placing the burden on the OEMs, who gain from reducing these costs. Product leasing results in closed material loops, promotes remanufacturing or recycling, and sometimes leads to shorter life cycles. This paper provides two case studies to quantitatively test these claims for two distinct product categories. Life cycle optimization and scenario analysis are applied, respectively, to the household appliance and computer industries to determine the effect that life spans have on energy usage and to what extent leasing the product versus selling it may influence the usage life span. The results show that products with high use impacts and improving technology can benefit from reduced life cycles (achieved through product leases), whereas products with high manufacturing impacts and no improving technology do not.

  2. Energy and the use of conservation tillage in U.S. agriculture

    SciTech Connect

    Uri, N.D.

    1999-10-01

    The relationship between energy and the use of conservation tillage is of special importance in addressing concerns about the impact of agricultural production on the environment in the United States. It is the subject of this paper. After establishing that a relationship exists between the price of energy and the use of conservation tillage via Granger causality, the relationship is quantified. It is shown that while the real price of crude oil, the proxy used for the price of energy, does not affect the rate of adoption of conservation tillage, it does impact the extent to which it is used. Finally, there is no structural instability in the relationship between the relative use of conservation tillage and the real price of crude oil over the period 1963 to 1997.

  3. Increasing Labour Productivity in Agriculture and Its Implications

    ERIC Educational Resources Information Center

    van den Ban, Anne

    2011-01-01

    In order to profit from the economic growth in their society farmers can (1) increase the yields of their crops and animals, (2) switch to the production of high value products for which there is an increasing demand in the market, (3) increase the labour productivity on their farm, (4) find non-farm sources of income for some or all of their…

  4. The Role of Molybdenum in Agricultural Plant Production

    PubMed Central

    KAISER, BRENT N.; GRIDLEY, KATE L.; NGAIRE BRADY, JOANNE; PHILLIPS, THOMAS; TYERMAN, STEPHEN D.

    2005-01-01

    • Background The importance of molybdenum for plant growth is disproportionate with respect to the absolute amounts required by most plants. Apart from Cu, Mo is the least abundant essential micronutrient found in most plant tissues and is often set as the base from which all other nutrients are compared and measured. Molybdenum is utilized by selected enzymes to carry out redox reactions. Enzymes that require molybdenum for activity include nitrate reductase, xanthine dehydrogenase, aldehyde oxidase and sulfite oxidase. • Scope Loss of Mo-dependent enzyme activity (directly or indirectly through low internal molybdenum levels) impacts upon plant development, in particular, those processes involving nitrogen metabolism and the synthesis of the phytohormones abscisic acid and indole-3 butyric acid. Currently, there is little information on how plants access molybdate from the soil solution and redistribute it within the plant. In this review, the role of molybdenum in plants is discussed, focusing on its current constraints in some agricultural situations and where increased molybdenum nutrition may aid in agricultural plant development and yields. • Conclusions Molybdenum deficiencies are considered rare in most agricultural cropping areas; however, the phenotype is often misdiagnosed and attributed to other downstream effects associated with its role in various enzymatic redox reactions. Molybdenum fertilization through foliar sprays can effectively supplement internal molybdenum deficiencies and rescue the activity of molybdoenzymes. The current understanding on how plants access molybdate from the soil solution or later redistribute it once in the plant is still unclear; however, plants have similar physiological molybdenum transport phenotypes to those found in prokaryotic systems. Thus, careful analysis of existing prokaryotic molybdate transport mechanisms, as well as a re-examination of know anion transport mechanisms present in plants, will help to

  5. Energy and agriculture in the Haitian economy: A computable general equilibrium model

    SciTech Connect

    Jones, D.W.; Wu, M.T.C.; Das, S.; Cohn, S.M.

    1988-02-01

    This report documents a computable general equilibrium (CGE) model of the economy of Haiti, emphasizing energy use in agriculture. CGE models compare favorably with econometric models for developing countries in terms of their ability to take advantage of available data. The model of Haiti contains ten production sectors: manufacturing, services, transportation, electricity, rice, coffee, sugar cane, sugar refining, general agriculture, and fuelwood and charcoal. All production functions use functional forms which permit factor substitution. Consumption is specified for three income categories of consumers and a government sector with a linear expenditure system (LES) of demand equations. The economy exports four categories of products and imports six. Balanced trade and capital accounts are required for equilibrium. Total sectoral allocations of land, labor and capital are constrained to equal the quantities of these inputs in the Haitian economy as of the early 1980s. The model can be used to study the consequences of fiscal and trade policies and sectorally oriented productivity improvement policies. Guidance is offered regarding how to use the model to study economic growth and technological change. Limitations of the mode are also pointed out as well as user strategies which can lessen or work around some of those limitations. 19 refs.

  6. Hydrogen production from solar energy

    NASA Technical Reports Server (NTRS)

    Eisenstadt, M. M.; Cox, K. E.

    1975-01-01

    Three alternatives for hydrogen production from solar energy have been analyzed on both efficiency and economic grounds. The analysis shows that the alternative using solar energy followed by thermochemical decomposition of water to produce hydrogen is the optimum one. The other schemes considered were the direct conversion of solar energy to electricity by silicon cells and water electrolysis, and the use of solar energy to power a vapor cycle followed by electrical generation and electrolysis. The capital cost of hydrogen via the thermochemical alternative was estimated at $575/kW of hydrogen output or $3.15/million Btu. Although this cost appears high when compared with hydrogen from other primary energy sources or from fossil fuel, environmental and social costs which favor solar energy may prove this scheme feasible in the future.

  7. Interactions of U.S. Agricultural Production with Climatic Stresses and Reactive Nitrogen

    NASA Astrophysics Data System (ADS)

    Gehl, R. J.; Robertson, G. P.; Bruulsema, T. W.; Kanter, D.; Mauzerall, D. L.; Rotz, C. A.; Williams, C. O.

    2011-12-01

    Agricultural production both contributes to and responds to climatic variations across spatial and temporal continuums. The agriculture sector is responsible for over 6% of total U.S. greenhouse gas emissions, primarily as methane (CH4) and nitrous oxide (N2O) gases emitted by agricultural activities. Agriculture activities specifically account for about 69% of U.S. N2O emissions, largely as a result of production practices including fertilizer management, cropping systems, and manure management. Fertilizers, together with manure and legume fixation, are the three main inputs of N to US agricultural soils. All three sources have been increasing over the past two decades, while the rate at which they are removed in the form of harvested crops has been increasing at a slightly slower rate. The outlook for continued large areas of cultivation in the U.S., specifically for corn production and supported by biofuel production goals, is a major factor in sustaining demand for N fertilizer. However, rising fertilizer prices and environmental pressures on producers are encouraging increased adoption of emerging technologies such as precision agriculture, cultivars with higher N use efficiency, and enhanced-efficiency N sources such as controlled-release forms or forms with urease or nitrification inhibitors. Crop productivity also responds to climatic changes, as crop growth is affected by variables including heat, drought, ozone (O3), and increased ambient carbon dioxide (CO2). We summarize sources and fates of N for cropping systems and intensive animal systems and assess how climate change will affect crop response to and recovery of N and subsequent cascading effects on Nr. The complex interactions between agricultural Nr and climate present opportunities for mitigation/adaption relative to N use. N fertilizer and manure management, tillage, technology, and decision support models provide significant opportunities for climate mitigation and adaption in U.S. agriculture

  8. Climate, Agriculture, Energy and the Optimal Allocation of Global Land Use

    NASA Astrophysics Data System (ADS)

    Steinbuks, J.; Hertel, T. W.

    2011-12-01

    Purdue University parallel processing computing cluster. The model is solved over the period 2000 - 2100. Our 100 year baseline accurately reflects developments in global land use over the 10 years that have already transpired, while also incorporating projections of population, income and demand growth from a variety of international agencies. We also consider three counterfactual scenarios (higher growth in energy prices, lower growth in agricultural productivity, and global GHG emissions regulations). Our model baseline predicts that, in absence of market imperfections, growth in cropland/deforestation that account for a large share of land-use GHG emission, declines significantly in the medium run. However, energy prices and policies have a significant effect on agricultural land use. Sensitivity to energy prices is compounded by vulnerability of agriculture to adverse productivity shocks from climate. In a 'perfect storm' of high growth in energy prices and declining agricultural productivity growth, additional demand for cropland leads to significant deforestation and higher GHG emissions. As a result, large welfare losses occur. When we also expect the sector to deliver increased ecosystem services as well as land-based GHG abatement, the pressure on land and water resources can be very significant.

  9. Energy in Agriculture: Proceedings of a Conference-Workshop, Atlanta, Georgia, October 1-3, 1975.

    ERIC Educational Resources Information Center

    Southern Regional Education Board, Atlanta, GA.

    This publication is the proceedings of a conference-workshop held in Atlanta, Georgia in October 1975. At this conference 13 papers were presented on various aspects of energy use in agriculture. Also included are the final reports of the extension, the teaching, and the research workshop groups. Title of papers include Energy in Agriculture and…

  10. [Research progress on water footprint in agricultural products].

    PubMed

    Lu, Yang; Liu, Xiu-wei; Zhang, Xi-ying

    2015-10-01

    Water is one of the important resources in human activities. Scientifically and rationally evaluating the effects of human activities on water resources is important for sustainable water resource management. The innovative concepts of water footprint (WF) distinguished the human water consumption into green water, blue water and grey water which extended the evaluation methods in sustainable utilization of water resources. Concepts of WF based on virtual water (VW) and based on life cycle assessment (LCA) both combined water quality and water quantity are now the focuses in agricultural water management researches. Theory of WF based on VW includes the calculation of green, blue and grey WF as well as the evaluation of the sustainability of water environment. Theory of WF based on LCA reflects the overall impact of consumptive and degradative water use on the environment. The purpose of this article was to elaborate the research progresses in theoretical calculation methods and environmental sustainability assessment of the two water footprint theories and then to analyze the differentiation of these two methodologies in describing the consumptive water use in agriculture and its effects on environment. Finally, some future research aspects on water footprint were provided.

  11. Peering into the Secrets of Food and Agricultural Co-products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Scanning electron microscopy is a useful tool for directing product development and is equally important for developing products from food crops and co-products from the agricultural waste after harvest. The current trend in food research is to produce foods that are fast to prepare and/or ready to ...

  12. Monitoring Agricultural Production in Primary Export Countries within the framework of the GEOGLAM Initiative

    NASA Astrophysics Data System (ADS)

    Becker-Reshef, I.; Justice, C. O.; Vermote, E.

    2012-12-01

    Up to date, reliable, global, information on crop production prospects is indispensible for informing and regulating grain markets and for instituting effective agricultural policies. The recent price surges in the global grain markets were in large part triggered by extreme weather events in primary grain export countries. These events raise important questions about the accuracy of current production forecasts and their role in market fluctuations, and highlight the deficiencies in the state of global agricultural monitoring. Satellite-based earth observations are increasingly utilized as a tool for monitoring agricultural production as they offer cost-effective, daily, global information on crop growth and extent and their utility for crop production forecasting has long been demonstrated. Within this context, the Group on Earth Observations developed the Global Agricultural Monitoring (GEOGLAM) initiative which was adopted by the G20 as part of the action plan on food price volatility and agriculture. The goal of GEOGLAM is to enhance agricultural production estimates through the use of Earth observations. This talk will explore the potential contribution of EO-based methods for improving the accuracy of early production estimates of main export countries within the framework of GEOGLAM.

  13. Wave energy and intertidal productivity

    PubMed Central

    Leigh, Egbert G.; Paine, Robert T.; Quinn, James F.; Suchanek, Thomas H.

    1987-01-01

    In the northeastern Pacific, intertidal zones of the most wave-beaten shores receive more energy from breaking waves than from the sun. Despite severe mortality from winter storms, communities at some wave-beaten sites produce an extraordinary quantity of dry matter per unit area of shore per year. At wave-beaten sites of Tatoosh Island, WA, sea palms, Postelsia palmaeformis, can produce > 10 kg of dry matter, or 1.5 × 108 J, per m2 in a good year. Extraordinarily productive organisms such as Postelsia are restricted to wave-beaten sites. Intertidal organisms cannot transform wave energy into chemical energy, as photosynthetic plants transform solar energy, nor can intertidal organisms “harness” wave energy. Nonetheless, wave energy enhances the productivity of intertidal organisms. On exposed shores, waves increase the capacity of resident algae to acquire nutrients and use sunlight, augment the competitive ability of productive organisms, and protect intertidal residents by knocking away their enemies or preventing them from feeding. PMID:16593813

  14. Operational 333m Biophysical Products of the Copernicus Global Land Service for Agriculture Monitoring

    NASA Astrophysics Data System (ADS)

    Lacaze, R.; Smets, B.; Baret, F.; Weiss, M.; Ramon, D.; Montersleet, B.; Wandrebeck, L.; Calvet, J.-C.; Roujean, J.-L.; Camacho, F.

    2015-04-01

    The Copernicus Global Land service provides continuously a set of bio-geophysical variables describing, over the whole globe, the vegetation dynamic, the energy budget at the continental surface and some components of the water cycle. These generic products serve numerous applications including agriculture and food security monitoring. The portfolio of the Copernicus Global Land service contains Essential Climate Variables like the Leaf Area Index (LAI), the Fraction of PAR absorbed by the vegetation (FAPAR), the surface albedo, the Land Surface Temperature, the soil moisture, the burnt areas, the areas of water bodies, and additional vegetation indices. They are generated every hour, every day or every 10 days on a reliable automatic basis from Earth Observation satellite data. Beside this timely production, the available historical archives have been processed, using the same innovative algorithms, to get consistent time series as long as possible. All products are accessible, free of charge after registration through FTP/HTTP (products, make an overview of their current status, and introduce the next steps of the evolution of the Copernicus Global Land service.

  15. Ethanol and agriculture: Effect of increased production on crop and livestock sectors. Agricultural economic report

    SciTech Connect

    House, R.; Peters, M.; Baumes, H.; Disney, W.T.

    1993-05-01

    Expanded ethanol production could increase US farm income by as much as $1 billion (1.4 percent) by 2000. Because corn is the primary feedstock for ethanol, growers in the Corn Belt would benefit most from improved ethanol technology and heightened demand. Coproducts from the conversion process (corn gluten meal, corn gluten feed, and others) compete with soybean meal, soybean growers in the South may see revenues decline. The US balance of trade would improve with increased ethanol production as oil import needs decline.

  16. Development and Implementation of Production Area of Agricultural Product Data Collection System Based on Embedded System

    NASA Astrophysics Data System (ADS)

    Xi, Lei; Guo, Wei; Che, Yinchao; Zhang, Hao; Wang, Qiang; Ma, Xinming

    To solve problems in detecting the origin of agricultural products, this paper brings about an embedded data-based terminal, applies middleware thinking, and provides reusable long-range two-way data exchange module between business equipment and data acquisition systems. The system is constructed by data collection node and data center nodes. Data collection nodes taking embedded data terminal NetBoxII as the core, consisting of data acquisition interface layer, controlling information layer and data exchange layer, completing the data reading of different front-end acquisition equipments, and packing the data TCP to realize the data exchange between data center nodes according to the physical link (GPRS / CDMA / Ethernet). Data center node consists of the data exchange layer, the data persistence layer, and the business interface layer, which make the data collecting durable, and provide standardized data for business systems based on mapping relationship of collected data and business data. Relying on public communications networks, application of the system could establish the road of flow of information between the scene of origin certification and management center, and could realize the real-time collection, storage and processing between data of origin certification scene and databases of certification organization, and could achieve needs of long-range detection of agricultural origin.

  17. Food, Feed, or Fuel? Phosphorus Flows Embodied in US Agricultural Production and Trade

    NASA Astrophysics Data System (ADS)

    MacDonald, G.; Bennett, E.; Carpenter, S.

    2012-12-01

    Agricultural phosphorus (P) use is integral to sustainable food production and water quality regulation. Globalization of agricultural systems, changing diets, and increasing biofuel production pose new challenges for managing non-renewable P reserves, particularly in key agricultural producing regions such as the US. We used a detailed model of the US agricultural system to assess the quantity of mineral P fertilizers used to produce food crops, livestock, and biofuels relative to the P ultimately consumed in domestic diets. We also quantified linkages in fertilizer use between the US and its trading partners globally via agricultural trade. Feed and livestock production drove by far the largest demand for P fertilizers in the US (56% of all P use for domestic and imported products). Of the total mineral P inputs to US domestic agriculture in 2007 (1905 Gg P), 28% were retained in agricultural soils as surplus P, 40% were lost through processing and waste prior to consumption in human diets, while 10% were diverted directly to biofuel production. One quarter of P fertilizer in the US was required to produce exports, particularly major food and feed crops (corn, soybean, and wheat) that drove a large net P flux out of the country (338 Gg P) with strongly crop-specific effects on soil P imbalances nationally. However, US meat consumption involved considerable reliance on P fertilizer use in other countries to produce red meat imports linked primarily to soil P surpluses abroad. We show that changes in domestic farm management and consumer waste could together reduce the P fertilizer needed to produce food consumed in the US by half, which is comparable to the P fertilizer reduction attainable by cutting domestic meat consumption (44%). More effective distribution of P use for major crops nationally and greater recycling of all agricultural wastes is critical to using US phosphate rock reserves as efficiently as possible while maintaining export-oriented agriculture.

  18. Dyadic design interface between energy and agriculture: the case of Pinthali micro hydro system in Nepal.

    PubMed

    Regmi, A

    2003-01-01

    Technology, like society, is heterogeneous. It mirrors the context in which it operates. Micro hydro development in Nepal is a rural energy strategy, which relies on technology and innovation and takes place in a specific social context. In designing this energy strategy, both technology and its social context, therefore, need to be considered seriously. In technical design processes, the interplay between the content (technology) and the context (society) needs to be considered, as the outcome will affect the people. For example, the content--micro hydro system--in the domain of the context--agriculture--provides an arena for an integrated water control system. Thus, it is possible to control water for two purposes: to produce power and to provide irrigation. The end product will be "energy" as a "consumptive" output and improved food security as a "productive" output of water. Therefore, within a sociotechnical framework, energy and irrigation become constitutive outputs of the sacrosanct "water". Thus, the metaphor of power--the "sociotechnical code" of "content" and "context"--can be used with the term "agro-anergy" in the design process of micro hydro systems. Evidence suggests that this interaction can lead to a transformed water use system for both productive and consumptive output for the benefit of rural communities.

  19. Particle production at collider energies

    SciTech Connect

    Geich-Gimbel, C. )

    1989-01-01

    High energy particle physics, which has been trying to understand and to devise new laws governing nature at per particle energies far beyond everyday energies, has entered a new episode. Having surpassed the low energy regime, where (s channel) resonance production dominantly projects onto the final state, very interesting features of the strong interaction arose at c.m. energies in the tens of GEV range, as found at the CERN Intersecting Storage Rings (ISR). One recalls the onset of hard scattering processes, which was understood as a scattering between constituents of the nucleon, hence supporting the Quark Parton Model (QPM). Surprisingly enough the total cross section started to rise again, when it was initially believed to have reached a constant value, suggesting an asymptotia. Furthermore correlations among the final state particles produced were observed, and especially long range correlations, which must reflect dynamical laws.

  20. Atmospheric deposition of nitrogen: Potential benefits to agricultural production

    SciTech Connect

    Coveney, E.A.; Medeiros, W.H.; Moskowitz, P.D.

    1986-11-01

    Effects of indirect fertilization on agricultural lands by atmospheric deposition are examined for the four most valuable crops in the US: corn, soybean, wheat, and pasture grasses. A literature search was conducted to find suitable dose-response functions for the effects of fertilization on yield of each crop. Predicted yield changes were computed from the deposition of nitrogen to the soil in addition to nitrogen applied in accordance with current agronomic practices using these dose-response functions. Low to high nitrogen inputs from atmospheric deposition (1 to 7 kg/ha) are expected to increase the average yield of corn by 0.2 to 1.1%, soybean by 0.1 to 0.7%, wheat by 0.1 to 0.4%, and pasture grasses by 1.6 to 14%. Pasture land is predicted to receive the greatest impact because it is usually unfertilized.

  1. Greater carbon stocks and faster turnover rates with increasing agricultural productivity

    NASA Astrophysics Data System (ADS)

    Sanderman, J.; Fallon, S.; Baisden, T. W.

    2013-12-01

    H.H. Janzen (2006) eloquently argued that from an agricultural perspective there is a tradeoff between storing carbon as soil organic matter (SOM) and the soil nutrient and energy benefit provided during SOM mineralization. Here we report on results from the Permanent Rotation Trial at the Waite Agricultural Institute, South Australia, indicating that shifting to an agricultural management strategy which returns more carbon to the soil, not only leads to greater carbon stocks but also increases the rate of carbon cycling through the soil. The Permanent Rotation Trial was established on a red Chromosol in 1925 with upgrades made to several treatments in 1948. Decadal soil samples were collected starting in 1963 at two depths, 0-10 and 10-22.5 cm, by compositing 20 soil cores taken along the length of each plot. We have chosen to analyze five trials representing a gradient in productivity: permanent pasture (Pa), wheat-pasture rotation (2W4Pa), continuous wheat (WW), wheat-oats-fallow rotation (WOF) and wheat-fallow (WF). For each of the soil samples (40 in total), the radiocarbon activity in the bulk soil as well as size-fractionated samples was measured by accelerator mass spectrometry at ANU's Radiocarbon Dating Laboratory (Fallon et al. 2010). After nearly 70 years under each rotation, SOC stocks increased linearly with productivity data across the trials from 24 to 58 tC ha-1. Importantly, these differences were due to greater losses over time in the low productivity trials rather than gains in SOC in any of the trials. Uptake of the bomb-spike in atmospheric 14C into the soil was greatest in the trials with the greatest productivity. The coarse size fraction always had greater Δ14C values than the bulk soil samples. Several different multi-pool steady state and non-steady state models were used to interpret the Δ14C data in terms of SOC turnover rates. Regardless of model choice, either the decay rates of all pools needed to increase or the allocation of C to

  2. Toward systems-level analysis of agricultural production from crassulacean acid metabolism (CAM): scaling from cell to commercial production.

    PubMed

    Davis, Sarah C; Ming, Ray; LeBauer, David S; Long, Stephen P

    2015-10-01

    Systems-level analyses have become prominent tools for assessing the yield, viability, economic consequences and environmental impacts of agricultural production. Such analyses are well-developed for many commodity crops that are used for food and biofuel, but have not been developed for agricultural production systems based on drought-tolerant plants that use crassulacean acid metabolism (CAM). We review the components of systems-level evaluations, and identify the information available for completing such analyses for CAM cropping systems. Specific needs for developing systems-level evaluations of CAM agricultural production include: improvement of physiological models; assessment of product processing after leaving the farm gate; and application of newly available genetic tools to the optimization of CAM species for commercial production. PMID:26094655

  3. To establish pilot projects for agriculture renewable energy systems.

    THOMAS, 111th Congress

    Rep. Holden, Tim [D-PA-17

    2010-09-29

    11/16/2010 Referred to the Subcommittee on Rural Development, Biotechnology, Specialty Crops, and Foreign Agriculture. (All Actions) Tracker: This bill has the status IntroducedHere are the steps for Status of Legislation:

  4. Renewable energy for productive uses in Mexico

    SciTech Connect

    Hanley, C.

    1997-12-01

    This paper describes a USAID/USDOE sponsored program to implement renewable energy in Mexico for productive uses. The objectives are to expand markets for US and Mexican industries, and to combat global climate change - primarily greenhouse gas emissions. The focus is on off-grid applications, with an emphasis on developing the institution structure to support the development of these industries within the country. Agricultural development is an example of the type of industry approached, where photovoltaic and wind power can be used for water pumping. There are hundreds of projects under review, and this interest has put renewables as a line item in Mexico`s rural development budget. Village power projects are being considered in the form of utility partnerships.

  5. Could Crop Height Impact the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, B. J.; Lundquist, J. K.

    2013-12-01

    The agriculture-intensive United States Midwest and Great Plains regions feature some of the best wind resources in the nation. Collocation of cropland and wind turbines introduces complex meteorological interactions that could affect both agriculture and wind power production. Crop management practices may modify the wind resource through alterations of land-surface properties. In this study, we used the Weather Research and Forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. We parameterized a hypothetical array of 121 1.8 MW turbines at the site of the 2011 Crop/Wind-energy Experiment field campaign using the WRF wind farm parameterization. We estimated the impact of crop choices on power production by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 10 cm and 25 cm represent a mature soy crop and a mature corn crop respectively. Results suggest that the presence of the mature corn crop reduces hub-height wind speeds and increases rotor-layer wind shear, even in the presence of a large wind farm which itself modifies the flow. During the night, the influence of the surface was dependent on the boundary layer stability, with strong stability inhibiting the surface drag from modifying the wind resource aloft. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop management practices.

  6. Near-infrared hyperspectral imaging for quality analysis of agricultural and food products

    NASA Astrophysics Data System (ADS)

    Singh, C. B.; Jayas, D. S.; Paliwal, J.; White, N. D. G.

    2010-04-01

    Agricultural and food processing industries are always looking to implement real-time quality monitoring techniques as a part of good manufacturing practices (GMPs) to ensure high-quality and safety of their products. Near-infrared (NIR) hyperspectral imaging is gaining popularity as a powerful non-destructive tool for quality analysis of several agricultural and food products. This technique has the ability to analyse spectral data in a spatially resolved manner (i.e., each pixel in the image has its own spectrum) by applying both conventional image processing and chemometric tools used in spectral analyses. Hyperspectral imaging technique has demonstrated potential in detecting defects and contaminants in meats, fruits, cereals, and processed food products. This paper discusses the methodology of hyperspectral imaging in terms of hardware, software, calibration, data acquisition and compression, and development of prediction and classification algorithms and it presents a thorough review of the current applications of hyperspectral imaging in the analyses of agricultural and food products.

  7. Bovine mammary stem cells: Cell biology meets production agriculture

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Mammary stem cells (MaSC) provide for net growth, renewal and turnover of mammary epithelial cells, and are therefore potential targets for strategies to increase production efficiency. Appropriate regulation of MaSC can potentially benefit milk yield, persistency, dry period management and tissue ...

  8. Agricultural water requirements for commercial production of cranberries

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Abundant water resources are essential for the commercial production of cranberries, which use irrigated water for frost protection, soil moisture management, and harvest and winter floods. Given water resource demands in southeastern Massachusetts, we sought to quantify the annual water requirement...

  9. Assessing the consequence of land use change on agricultural productivity in China

    NASA Astrophysics Data System (ADS)

    Yan, Huimin; Liu, Jiyuan; Huang, He Qing; Tao, Bo; Cao, Mingkui

    2009-05-01

    China's cultivated land has been undergoing dramatic changes along with its rapidly growing economy and population. The impacts of land use transformation on food production at the national scale, however, have been poorly understood due to the lack of detailed spatially explicit agricultural productivity information on cropland change and crop productivity. This study evaluates the effect of the cropland transformation on agricultural productivity by combining the land use data of China for the period of 1990-2000 from TM images and a satellite-based NPP (net primary production) model driven with NOAA/AVHRR data. The cropland area of China has a net increase of 2.79 Mha in the study period, which causes a slightly increased agricultural productivity (6.96 Mt C) at the national level. Although the newly cultivated lands compensated for the loss from urban expansion, but the contribution to production is insignificant because of the low productivity. The decrease in crop production resulting from urban expansion is about twice of that from abandonment of arable lands to forests and grasslands. The productivity of arable lands occupied by urban expansion was 80% higher than that of the newly cultivated lands in the regions with unfavorable natural conditions. Significance of cropland transformation impacts is spatially diverse with the differences in land use change intensity and land productivity across China. The increase in arable land area and yet decline in land quality may reduce the production potential and sustainability of China's agro-ecosystems.

  10. 48 CFR 470.103 - United States origin of agricultural products.

    Code of Federal Regulations, 2010 CFR

    2010-10-01

    ... and reasonable prices from domestic sources. (b) Use by the Food and Nutrition Service. Commodities and the products of agricultural commodities acquired for use by the Food and Nutrition Service shall... procured by the Department shall be of 100 percent United States origin. (d) Product derived from...

  11. 48 CFR 470.103 - United States origin of agricultural products.

    Code of Federal Regulations, 2011 CFR

    2011-10-01

    ... and reasonable prices from domestic sources. (b) Use by the Food and Nutrition Service. Commodities and the products of agricultural commodities acquired for use by the Food and Nutrition Service shall... procured by the Department shall be of 100 percent United States origin. (d) Product derived from...

  12. Specialty Animal Production Curriculum Guide for Vocational Agriculture/Agribusiness. Curriculum Development. Bulletin No. 1806.

    ERIC Educational Resources Information Center

    University of Southwestern Louisiana, Lafayette.

    This curriculum guide was developed to aid vocational agriculture/agribusiness teachers in Louisiana in improving their instruction and to provide students with the opportunity to obtain skills and knowledge in the production of nontraditional specialty animals. The guide covers the techniques of production, management, care, and marketing of…

  13. A Grape Production Guide for Vocational Agriculture Instructors in Washington. Final Report.

    ERIC Educational Resources Information Center

    Padelford, Stewart L.; Cvancara, Joseph G., Ed.

    This curriculum guide is intended to provide vocational agriculture instructors with an up-to-date resource dealing with grape production in Washington. Addressed in the individual units of the guide are the following topics: the history of grape production; grape types important to Washington; site selection for a vineyard; establishment and…

  14. Sod Production and Marketing. Instructional Materials Developed for Iowa Vocational Agriculture Teachers.

    ERIC Educational Resources Information Center

    Iowa State Univ. of Science and Technology, Ames. Dept. of Agricultural Education.

    Developed for use by vocational agriculture teachers in Iowa, this instructional unit provides information about the growing and marketing of sod for lawns. This document is one of three manuals making up a single package. (The other two are Christmas Tree Production and Marketing and Sod Production and Marketing). The manual includes an…

  15. Agricultural production and nutrient runoff in the Corn Belt: Assessing dynamic environmental performance

    EPA Science Inventory

    Agricultural production in the Corn Belt region of the Upper Mississippi River Basin (UMRB) remains a leading source of nitrogen runoff that contributes to the annual hypoxic 'Dead Zone' in the Gulf of Mexico. The rise of corn production, land conversion, and fertilizer use in re...

  16. 48 CFR 470.103 - United States origin of agricultural products.

    Code of Federal Regulations, 2014 CFR

    2014-10-01

    ... 48 Federal Acquisition Regulations System 4 2014-10-01 2014-10-01 false United States origin of... FOOD ASSISTANCE PROGRAMS COMMODITY ACQUISITIONS 470.103 United States origin of agricultural products. (a) Products of United States origin. As provided by 7 U.S.C. 1732(2) and 1736o-1(a) commodities...

  17. 48 CFR 470.103 - United States origin of agricultural products.

    Code of Federal Regulations, 2012 CFR

    2012-10-01

    ... 48 Federal Acquisition Regulations System 4 2012-10-01 2012-10-01 false United States origin of... FOOD ASSISTANCE PROGRAMS COMMODITY ACQUISITIONS 470.103 United States origin of agricultural products. (a) Products of United States origin. As provided by 7 U.S.C. 1732(2) and 1736o-1(a) commodities...

  18. 48 CFR 470.103 - United States origin of agricultural products.

    Code of Federal Regulations, 2013 CFR

    2013-10-01

    ... 48 Federal Acquisition Regulations System 4 2013-10-01 2013-10-01 false United States origin of... FOOD ASSISTANCE PROGRAMS COMMODITY ACQUISITIONS 470.103 United States origin of agricultural products. (a) Products of United States origin. As provided by 7 U.S.C. 1732(2) and 1736o-1(a) commodities...

  19. Selected examples of dispersal of arthropods associated with agricultural crop and animal production

    NASA Technical Reports Server (NTRS)

    Henneberry, T. J.

    1979-01-01

    The economic importance of arthropods in agricultural production systems and the possibilities of using dispersal behavior to develop and manipulate control are examined. Examples of long and short distance dispersal of economic insect pests and beneficial species from cool season host reservoirs and overwintering sites are presented. Significant dispersal of these species often occurring during crop and animal production is discussed.

  20. Interrelationship between conservation tillage and energy and other input use in U.S. agriculture

    SciTech Connect

    Uri, N.D.

    1996-12-01

    An important issue with regard to the overall effectiveness of conservation tillage practices in reducing the impact of agricultural production on the environment concerns what happens to energy, pesticide, and fertilizer use as these practices are more extensively adopted. To gain some insight into this, the conservation tillage adoption decision is modeled. Starting with the assumption that the conservation tillage adoption decision is a two-step procedure--the first is the decision whether or not to adopt a conservation tillage production system and the second is the decision on the extent to which conservation tillage should be used--appropriate models of the Cragg and Heckman (dominance) type are estimated. Based on a farm-level data on corn production in the US for 1987, the profile of a farm on which conservation tillage was adopted is that the cropland had above average slope and experienced above average rainfall, the farm was a cash grain enterprise, and it had an above average expenditure on pesticides, a below average expenditure on energy, and a below average expenditure on custom pesticide applications. Additionally, for a farm adopting a no-tillage production practice, an above average expenditure was made on fertilizer.

  1. Land use effects on green water fluxes from agricultural production in Mato Grosso, Brazil

    NASA Astrophysics Data System (ADS)

    Lathuilliere, M. J.; Johnson, M. S.; Donner, S. D.

    2010-12-01

    The blue water/green water paradigm is increasingly used to differentiate between subsequent routing of precipitation once it reaches the soil. “Blue” water is that which infiltrates deep in the soil to become streams and aquifers, while “green” water is that which remains in the soil and is either evaporated (non-productive green water) or transpired by plants (productive green water). This differentiation in the fate of precipitation has provided a new way of thinking about water resources, especially in agriculture for which better use of productive green water may help to relieve stresses from irrigation (blue water). The state of Mato Grosso, Brazil, presents a unique case for the study of green water fluxes due to an expanding agricultural land base planted primarily to soybean, maize, sugar cane, and cotton. These products are highly dependent on green water resources in Mato Grosso where crops are almost entirely rain-fed. We estimate the change in green water fluxes from agricultural expansion for the 2000-2008 period in the state of Mato Grosso based on agricultural production data from the Instituto Brasileiro de Geografia e Estatísticas and a modified Penman-Monteith equation. Initial results for seven municipalities suggest an increase in agricultural green water fluxes, ranging from 1-10% per year, due primarily to increases in cropped areas. Further research is underway to elucidate the role of green water flux variations from land use practices on the regional water cycle.

  2. Hazard map of agricultural products due to typhoons-an example of Bok-choy

    NASA Astrophysics Data System (ADS)

    Lin, Yong-Jun; Ma, Kuo-Chen; Lai, Jihn-Sung; Chang, Tsang-Jung; Tan, Yih-Chi

    2015-04-01

    The torrential rain and strong wind brought by typhoons usually cause huge damages to agricultural products. This study aims at hazard map of agricultural products due to typhoons. The factors affecting the hazard of agricultural products due to typhoons include the duration of flooding, flooding depth, wind speed, and rainfall intensity. High rainfall intensity and high wind speed may knock down the leaves or fruits of the plants. The long-duration of flooding or high flooding depth may chock the plant or rotten the roots. In order to get the information needed for making hazard map due to assumed scenarios, an overland flow simulations is performed for getting the duration of flooding and maximum flooding in the study area. The data of wind speed is obtained from metrological stations. Four levels of hazard are defined due to the characteristic of the chosen agricultural products- Bok-choy (such average height of mature Bok-choy). The final goal of this study is to establish a real-time hazard evaluation system for the specific agricultural products.

  3. Utilizing intraspecific variation in phenotypic plasticity to bolster agricultural and forest productivity under climate change.

    PubMed

    Aspinwall, Michael J; Loik, Michael E; Resco de Dios, Victor; Tjoelker, Mark G; Payton, Paxton R; Tissue, David T

    2015-09-01

    Climate change threatens the ability of agriculture and forestry to meet growing global demands for food, fibre and wood products. Information gathered from genotype-by-environment interactions (G × E), which demonstrate intraspecific variation in phenotypic plasticity (the ability of a genotype to alter its phenotype in response to environmental change), may prove important for bolstering agricultural and forest productivity under climate change. Nonetheless, very few studies have explicitly quantified genotype plasticity-productivity relationships in agriculture or forestry. Here, we conceptualize the importance of intraspecific variation in agricultural and forest species plasticity, and discuss the physiological and genetic factors contributing to intraspecific variation in phenotypic plasticity. Our discussion highlights the need for an integrated understanding of the mechanisms of G × E, more extensive assessments of genotypic responses to climate change under field conditions, and explicit testing of genotype plasticity-productivity relationships. Ultimately, further investigation of intraspecific variation in phenotypic plasticity in agriculture and forestry may prove important for identifying genotypes capable of increasing or sustaining productivity under more extreme climatic conditions.

  4. The historical impact of climate extremes on global agricultural production and trade

    NASA Astrophysics Data System (ADS)

    Troy, T. J.; Pal, I.; Block, P. J.; Lall, U.

    2011-12-01

    How does climate variability at interannual time scales impact the volume and prices of key agricultural products on the global market? Do concurrent climate shocks in major breadbaskets of the world have serious impacts on global stocks and food prices? To what extent may irrigated agriculture or food storage buffer such impacts? Is there evidence of such impacts and/or buffering in the publicly available historical data? This talk explores these questions through empirical data analysis. During the past two years, we have seen drought in China, Europe, and Russia and floods in the United States and Australia. In this study, we examine the relationship between climate and crop yields, focusing on three main grain staples: wheat, rice, and maize. To do this, we use global production, trade, and stock data from the Food and Agricultural Organization and the United States Department of Agriculture for agriculture information and gridded observations of temperature and precipitation from 1960 through 2008. We focus on the impact of climate shocks (extreme temperatures, drought, and floods) on the agricultural production for the top exporting countries and quantify how these shocks propagate through the country's exports, imports, and grain stocks in order to understand the effect climate variability and extremes have on global food security. The ability to forecast these climate shocks at seasonal to longer lead times would significantly improve our ability to cope with perturbations in the global food supply, and we evaluate the ability of current models to produce skillful seasonal forecasts over the major grain producing regions.

  5. Agricultural conversion without external water and nutrient inputs reduces terrestrial vegetation productivity

    USGS Publications Warehouse

    Smith, W. Kolby; Cleveland, Cory C.; Reed, Sasha C.; Running, Steven W.

    2014-01-01

    Driven by global population and standard of living increases, humanity co-opts a growing share of the planet's natural resources resulting in many well-known environmental trade-offs. In this study, we explored the impact of agriculture on a resource fundamental to life on Earth: terrestrial vegetation growth (net primary production; NPP). We demonstrate that agricultural conversion has reduced terrestrial NPP by ~7.0%. Increases in NPP due to agricultural conversion were observed only in areas receiving external inputs (i.e., irrigation and/or fertilization). NPP reductions were found for ~88% of agricultural lands, with the largest reductions observed in areas formerly occupied by tropical forests and savannas (~71% and ~66% reductions, respectively). Without policies that explicitly consider the impact of agricultural conversion on primary production, future demand-driven increases in agricultural output will likely continue to drive net declines in global terrestrial productivity, with potential detrimental consequences for net ecosystem carbon storage and subsequent climate warming.

  6. Empirical support for global integrated assessment modeling: Productivity trends and technological change in developing countries' agriculture and electric power sectors

    SciTech Connect

    Sathaye, Jayant A.

    2000-04-01

    Integrated assessment (IA) modeling of climate policy is increasingly global in nature, with models incorporating regional disaggregation. The existing empirical basis for IA modeling, however, largely arises from research on industrialized economies. Given the growing importance of developing countries in determining long-term global energy and carbon emissions trends, filling this gap with improved statistical information on developing countries' energy and carbon-emissions characteristics is an important priority for enhancing IA modeling. Earlier research at LBNL on this topic has focused on assembling and analyzing statistical data on productivity trends and technological change in the energy-intensive manufacturing sectors of five developing countries, India, Brazil, Mexico, Indonesia, and South Korea. The proposed work will extend this analysis to the agriculture and electric power sectors in India, South Korea, and two other developing countries. They will also examine the impact of alternative model specifications on estimates of productivity growth and technological change for each of the three sectors, and estimate the contribution of various capital inputs--imported vs. indigenous, rigid vs. malleable-- in contributing to productivity growth and technological change. The project has already produced a data resource on the manufacturing sector which is being shared with IA modelers. This will be extended to the agriculture and electric power sectors, which would also be made accessible to IA modeling groups seeking to enhance the empirical descriptions of developing country characteristics. The project will entail basic statistical and econometric analysis of productivity and energy trends in these developing country sectors, with parameter estimates also made available to modeling groups. The parameter estimates will be developed using alternative model specifications that could be directly utilized by the existing IAMs for the manufacturing

  7. Low Energy Technology. A Unit of Instruction on Energy Conservation in Field Crop Production.

    ERIC Educational Resources Information Center

    Davis, George; Scanlon, Dennis C.

    This unit of instruction on energy conservation in field crop production was designed for use by agribusiness and natural resources teachers in Florida high schools and by agricultural extension agents as they work with adults and students. It is one of a series of 11 instructional units (see note) written to help teachers and agents to educate…

  8. Energy and precious fuels requirements of fuel alcohol production. Volume 2, appendices A and B: Ethanol from grain

    NASA Technical Reports Server (NTRS)

    Weinblatt, H.; Reddy, T. S.; Turhollow, A., Jr.

    1982-01-01

    Energy currently used in grain production, the effect of ethanol production on agricultural energy consumption, energy credits for ethanol by-products, and land availability and the potential for obtaining ethanol from grain are discussed. Dry milling, wet milling, sensitivity analysis, potential for reduced energy consumption are also discussed.

  9. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

    NASA Astrophysics Data System (ADS)

    Weindl, Isabelle; Lotze-Campen, Hermann; Popp, Alexander; Müller, Christoph; Havlík, Petr; Herrero, Mario; Schmitz, Christoph; Rolinski, Susanne

    2015-09-01

    Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US). Shifts in livestock production towards mixed crop-livestock systems represent a resource- and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction.

  10. Comparative net energy ratio analysis of pellet produced from steam pretreated biomass from agricultural residues and energy crops

    DOE PAGES

    Shahrukh, Hassan; Oyedun, Adetoyese Olajire; Kumar, Amit; Ghiasi, Bahman; Kumar, Linoj; Sokhansanj, Shahab

    2016-04-05

    Here, a process model was developed to determine the net energy ratio (NER) for production of pellets from steam pretreated agricultural residue (AR) and energy crop (i.e. switchgrass in this case). The NER is a ratio of the net energy output to the total net energy input from non-renewable energy sources into a system. Scenarios were developed to measure the effects of temperature and level of steam pretreatment on the NER of steam pretreated AR- and switch grass-based pellets. The NER for the base case at 6 kg h-1 is 1.76 and 1.37 for steam-pretreated AR- and switchgrass-based pellets, respectively.more » The reason behind the difference is that more energy is required to dry switchgrass pellets than AR pellets. The sensitivity analysis for the model shows that the optimum temperature for steam pretreatment is 160 C with 50% pretreatment (half the feedstock is pretreated, while the rest is undergoes regular pelletization). The uncertainty results for NER for steam pretreated AR and switch grass pellets are 1.62 ± 0.10 and 1.42 ± 0.11, respectively.« less

  11. Bacterial indicator of agricultural management for soil under no-till crop production.

    PubMed

    Figuerola, Eva L M; Guerrero, Leandro D; Rosa, Silvina M; Simonetti, Leandro; Duval, Matías E; Galantini, Juan A; Bedano, José C; Wall, Luis G; Erijman, Leonardo

    2012-01-01

    The rise in the world demand for food poses a challenge to our ability to sustain soil fertility and sustainability. The increasing use of no-till agriculture, adopted in many areas of the world as an alternative to conventional farming, may contribute to reduce the erosion of soils and the increase in the soil carbon pool. However, the advantages of no-till agriculture are jeopardized when its use is linked to the expansion of crop monoculture. The aim of this study was to survey bacterial communities to find indicators of soil quality related to contrasting agriculture management in soils under no-till farming. Four sites in production agriculture, with different soil properties, situated across a west-east transect in the most productive region in the Argentinean pampas, were taken as the basis for replication. Working definitions of Good no-till Agricultural Practices (GAP) and Poor no-till Agricultural Practices (PAP) were adopted for two distinct scenarios in terms of crop rotation, fertilization, agrochemicals use and pest control. Non-cultivated soils nearby the agricultural sites were taken as additional control treatments. Tag-encoded pyrosequencing was used to deeply sample the 16S rRNA gene from bacteria residing in soils corresponding to the three treatments at the four locations. Although bacterial communities as a whole appeared to be structured chiefly by a marked biogeographic provincialism, the distribution of a few taxa was shaped as well by environmental conditions related to agricultural management practices. A statistically supported approach was used to define candidates for management-indicator organisms, subsequently validated using quantitative PCR. We suggest that the ratio between the normalized abundance of a selected group of bacteria within the GP1 group of the phylum Acidobacteria and the genus Rubellimicrobium of the Alphaproteobacteria may serve as a potential management-indicator to discriminate between sustainable vs. non

  12. Biomass energy crop production versus food crop production in the Caribbean

    SciTech Connect

    Sammuels, G.

    1983-12-01

    The Caribbean countries have traditionally grown sugar cane, coffee and bananas as major agriculture export crops. Food crop production was sufficient in most cases for domestic consumption. In recent years powerful social and economic changes of increasing population, industrial development and higher living standards have placed pressure on local governments to provide food, clothing, shelter and energy. Energy that is mainly supplied by imported oil. Biomass, primarily as sugar cane, can provide a solution, either partial or total, to the problem. Unfortunately, the arable land area for the majority of the countries is limited. Food crop production is needed for local consumption and export. Possible energy crop production to provide local needs will place an increasing demand on arable land. The objective of this paper is to present the scope of food versus energy crop production and a suggested renewable energy crop program to help achieve a balance within the limited land resources of the Caribbean.

  13. Interaction of electromagnetic waves with granular agricultural product and insects.

    PubMed

    Rashkovan, V M; Khizhnyak, N A; Basteev, A V; Bazyma, L A; Niño de Rivera, Luis; Ponomaryova, I A

    2003-01-01

    The basic correlation is defined which characterizes an influence of electromagnetic radiation on a system of individual particles of ellipsoidal geometry dispersed into some volume (chaotic arrangement) of another medium. The field intensity inside one isolated particle is determined depending on the parameters of the external (relative to the volume) electromagnetic field. Energy loss in an isolated particle is calculated. The shielding effect of a field in an isolated particle by other surrounding particles is taken into account. The relative dielectric permittivity and the relative loss tangent as a function of grain moisture content are measured. Drying and disinfestation of wheat grain by electromagnetic methods are observed.

  14. Spatial Mapping of Agricultural Water Productivity Using the SWAT Model

    NASA Astrophysics Data System (ADS)

    Thokal, Rajesh Tulshiram; Gorantiwar, S. D.; Kothari, Mahesh; Bhakar, S. R.; Nandwana, B. P.

    2015-03-01

    The Sina river basin is facing both episodic and chronic water shortages due to intensive irrigation development. The main objective of this study was to characterize the hydrologic processes of the Sina river basin and assess crop water productivity using the distributed hydrologic model, SWAT. In the simulation year (1998-1999), the inflow to reservoir from upstream side was the major contributor to the reservoir accounting for 92 % of the total required water release for irrigation purpose (119.5 Mm3), while precipitation accounted for 4.1 Mm3. Annual release of water for irrigation was 119.5 Mm3 out of which 54 % water was diverted for irrigation purpose, 26 % was wasted as conveyance loss, average discharge at the command outlet was estimated as 4 % and annual average ground-water recharge coefficient was in the range of 13-17 %. Various scenarios involving water allocation rule were tested with the goal of increasing economic water productivity values in the Sina Irrigation Scheme. Out of those, only most benefited allocation rule is analyzed in this paper. Crop yield varied from 1.98 to 25.9 t/ha, with the majority of the area between 2.14 and 2.78 t/ha. Yield and WP declined significantly in loamy soils of the irrigation command. Crop productivity in the basin was found in the lower range when compared with potential and global values. The findings suggested that there was a potential to improve further. Spatial variations in yield and WP were found to be very high for the crops grown during rabi season, while those were low for the crops grown during kharif season. The crop yields and WP during kharif season were more in the lower reach of the irrigation commands, where loamy soil is more concentrated. Sorghum in both seasons was most profitable. Sorghum fetched net income fivefold that of sunflower, two and half fold of pearl millet and one and half fold of mung beans as far as crop during kharif season were concerned and it fetched fourfold that of

  15. Assessment of energy potential from wetland plants along the minor channel network on an agricultural floodplain.

    PubMed

    Pappalardo, Salvatore Eugenio; Prosdocimi, Massimo; Tarolli, Paolo; Borin, Maurizio

    2015-02-01

    Renewable energy sources such as biomasses can play a pivotal role to ensure security of energy supply and reduce greenhouse gases through the substitution of fossil fuels. At present, bioenergy is mainly derived from cultivated crops that mirror the environmental impacts from the intensification of agricultural systems for food production. Instead, biomass from perennial herbaceous species growing in wetland ecosystems and marginal lands has recently aroused interest as bioenergy for electricity and heat, methane and 2nd-generation bioethanol. The aim of this paper is to assess, at local scale, the energy potential of wetland vegetation growing along the minor hydrographic network of a reclamation area in Northeast Italy, by performing energy scenarios for combustion, methane and 2nd-generation ethanol. The research is based on a cross-methodology that combines survey analyses in the field with a GIS-based approach: the former consists of direct measurements and biomass sampling, the latter of spatial analyses and scaling up simulations at the minor channel network level. Results highlight that biomass from riparian zones could represent a significant source of bioenergy for combustion transformation, turning the disposal problem to cut and store in situ wetland vegetation into an opportunity to produce sustainable renewable energy at local scale.

  16. An ergonomic approach to design hand tool for agricultural production.

    PubMed

    Khidiya, Mahendra Singh; Bhardwaj, Awadhesh

    2012-01-01

    Hand tool mechanisms designed to reduce the risk factors have rarely been studied. In this paper it is analyze trowel firstly designing in CATIA and then its Finite Element Analysis has been carried out by ABAQUS. The main emphasis is on finding stresses by using this software, then removing them by suitable mechanical working on tool & ergonomic change in the design of handle to make it more comfortable. Body part discomfort score and overall discomfort rating experienced by the subjects had also been estimated. During the muscular activity workers physiological responses i.e. energy expenditure rate, oxygen consumption rate and heart rate increases. This increase in physiological responses is related to the type, intensity and duration of work and thus sets limits to the performance of heavy work. In this paper oxygen consumption rate and heart rate was used for physiological cost estimation. These parameters were measured by Computerized Ambulatory Metabolic Measurement System K4b2.

  17. Validation of an HPLC Analytical Method for Determination of Biogenic Amines in Agricultural Products and Monitoring of Biogenic Amines in Korean Fermented Agricultural Products.

    PubMed

    Yoon, Hyeock; Park, Jung Hyuck; Choi, Ari; Hwang, Han-Joon; Mah, Jae-Hyung

    2015-09-01

    An HPLC analytical method was validated for the quantitative determination of biogenic amines in agricultural products. Four agricultural foods, including apple juice, Juk, corn oil and peanut butter, were selected as food matrices based on their water and fat contents (i.e., non-fatty liquid, non-fatty solid, fatty liquid and fatty solid, respectively). The precision, accuracy, recovery, limit of detection (LOD) and quantification (LOQ) were determined to test the validity of an HPLC procedure for the determination of biogenic amines, including tryptamine, β-phenylethylamine, putrescine, cadaverine, histamine, tyramine, spermidine and spermine, in each matrix. The LODs and LOQs for the biogenic amines were within the range of 0.01~0.10 mg/kg and 0.02~0.31 mg/kg, respectively. The relative standard deviation (RSD) of intraday for biogenic amine concentrations ranged from 1.86 to 5.95%, whereas the RSD of interday ranged from 2.08 to 5.96%. Of the matrices spiked with biogenic amines, corn oil with tyramine and Juk with putrescine exhibited the least accuracy of 84.85% and recovery rate of 89.63%, respectively, at the lowest concentration (10 mg/kg). Therefore, the validation results fulfilled AOAC criteria and recommendations. Subsequently, the method was applied to the analysis of biogenic amines in fermented agricultural products for a total dietary survey in Korea. Although the results revealed that Korean traditional soy sauce and Doenjang contained relatively high levels of histamine, the amounts are of no concern if these fermented agricultural products serve as condiments. PMID:26483889

  18. X-ray agricultural product inspection: segmentation and classification

    NASA Astrophysics Data System (ADS)

    Casasent, David P.; Talukder, Ashit; Lee, Ha-Woon

    1997-09-01

    Processing of real-time x-ray images of randomly oriented and touching pistachio nuts for product inspection is considered. We describe the image processing used to isolate individual nuts (segmentation). This involves a new watershed transform algorithm. Segmentation results on approximately 3000 x-ray (film) and real time x-ray (linescan) nut images were excellent (greater than 99.9% correct). Initial classification results on film images are presented that indicate that the percentage of infested nuts can be reduced to 1.6% of the crop with only 2% of the good nuts rejected; this performance is much better than present manual methods and other automated classifiers have achieved.

  19. A Compendium of Transfer Factors for Agricultural and Animal Products

    SciTech Connect

    Staven, Lissa H.; Napier, Bruce A.; Rhoads, Kathleen; Strenge, Dennis L.

    2003-06-02

    Transfer factors are used in radiological risk assessments to estimate the amount of radioactivity that could be present in a food crop or organism based on the calculated concentration in the source medium (i.e., soil or animal feed). By calculating the concentration in the food, the total intake can be estimated and a dose calculated as a result of the annual intake. This report compiles transfer factors for radiological risk assessments, using common food products, including meats, eggs, and plants. Transfer factors used were most often selected from recommended values listed by national or international organizations for use in radiological food chain transport calculations. Several methods of estimation and extrapolation were used for radionuclides not listed in the primary information sources. Tables of transfer factors are listed by element and information source for beef, eggs, fish, fruit, grain, leafy vegetation, milk, poultry, and root vegetables.

  20. Climate impacts on agriculture: Implications for forage and rangeland production

    SciTech Connect

    Izaurralde, Roberto C.; Thomson, Allison M.; Morgan, Jack; Fay, Philip; Polley, Wayne; Hatfield, Jerry L.

    2011-04-19

    Projections of temperature and precipitation patterns across the United States during the next 50 years anticipate a 1.5 to 2°C warming and a slight increase in precipitation as a result of global climate change. There have been relatively few studies of climate change impacts on pasture and rangeland (grazingland) species compared to those on crop species, despite the economic and ecological importance of the former. Here we review the literature on pastureland and rangeland species to rising CO2 and climate change (temperature, and precipitation) and discuss plant and management factors likely to influence pastureland and rangeland responses to change (e.g., community composition, plant competition, perennial growth habit, seasonal productivity, and management methods). Overall, the response of pasture species to increased [CO2] is consistent with the general response of C3 and C4 type vegetation, although significant exceptions exist. Both pastureland and rangeland species should exhibit an acceleration of metabolism and development due to earlier onset of spring green-up and longer growing seasons. However, in the studies reviewed here, C3 pasture species increased their photosynthetic rates by up to 40% while C4 species exhibited no increase in photosynthesis. In general, it is expected that increases in [CO2] and precipitation would enhance rangeland net primary production (NPP) while increased air temperatures would either increase or decrease NPP. Much of this uncertainty in response is due to uncertain future projections of precipitation, both globally and regionally. For example, if annual precipitation changes little or declines, rangeland plant response to warming temperatures and rising [CO2] may be neutral or may decline due to increased water stress. This review reveals the need for comprehensive studies of climate change impacts on the pasture ecosystem including grazing regimes, mutualistic relationships (e.g., plant roots-nematodes; N

  1. Amylolytic enzyme production byRhizopus oryzae grown on agricultural commodities.

    PubMed

    Yu, R C; Hang, Y D

    1990-03-01

    The amylolytic enzyme production byRhizopus oryzae NRRL 395 grown on different agricultural commodities was datermined. The mould produced much higher enzyme activity from barley, corn, bats, and rice than from cassava. The optimal temperature for enzyme production was 30°C. Neutralization with CaCO3 greatly enhanced the rate of enzyme production. Nitrogen supplementation of cassava resulted in higher enzyme yields.

  2. Oil cakes - a by-product of agriculture industry as a fortificant in bakery products.

    PubMed

    Behera, Satyabadi; Indumathi, K; Mahadevamma, S; Sudha, M L

    2013-11-01

    Groundnut cake (GNC) and soybean cake (SBC) by-product of agriculture industry had protein and protein digestibility in the range of 42.7-50.5 and 71.3-76.8%, respectively. Polyphenols present in GNC and SBC were cholorogenic acid, syringic acid and p-coumaric acid. The number of bands separated in soybean meal was greater than the bands observed in GNC flour as seen in SDS-PAGE pattern, respectively. SEM of groundnut flour showed distension of protein bodies due to roasting of the oil cakes. The water absorption of wheat flour GNC blends decreased from 59.2 to 57.3% and increased in wheat flour SBC blends from 59.2 to 68.3% with an increase in oil cake from 0 to 20%. With increase in either GNC or SBC, the biscuits became harder. Addition of glycerol monostearate and sodium stearoyl lactylate in combination with 20% blend of GNC/SBC decreased the breaking strength values and increased the sensory parameters of the biscuits. Nutritionally rich biscuits were thus prepared by incorporating GNC/SBC.

  3. Complex water management in modern agriculture: Trends in the water-energy-food nexus over the High Plains Aquifer.

    PubMed

    Smidt, Samuel J; Haacker, Erin M K; Kendall, Anthony D; Deines, Jillian M; Pei, Lisi; Cotterman, Kayla A; Li, Haoyang; Liu, Xiao; Basso, Bruno; Hyndman, David W

    2016-10-01

    In modern agriculture, the interplay between complex physical, agricultural, and socioeconomic water use drivers must be fully understood to successfully manage water supplies on extended timescales. This is particularly evident across large portions of the High Plains Aquifer where groundwater levels have declined at unsustainable rates despite improvements in both the efficiency of water use and water productivity in agricultural practices. Improved technology and land use practices have not mitigated groundwater level declines, thus water management strategies must adapt accordingly or risk further resource loss. In this study, we analyze the water-energy-food nexus over the High Plains Aquifer as a framework to isolate the major drivers that have shaped the history, and will direct the future, of water use in modern agriculture. Based on this analysis, we conclude that future water management strategies can benefit from: (1) prioritizing farmer profit to encourage decision-making that aligns with strategic objectives, (2) management of water as both an input into the water-energy-food nexus and a key incentive for farmers, (3) adaptive frameworks that allow for short-term objectives within long-term goals, (4) innovative strategies that fit within restrictive political frameworks, (5) reduced production risks to aid farmer decision-making, and (6) increasing the political desire to conserve valuable water resources. This research sets the foundation to address water management as a function of complex decision-making trends linked to the water-energy-food nexus. Water management strategy recommendations are made based on the objective of balancing farmer profit and conserving water resources to ensure future agricultural production. PMID:27344509

  4. Seawater/Saline Agriculture for Energy, Warming, Water, Rainfall, Land, Food and Minerals

    NASA Technical Reports Server (NTRS)

    Bushnell, Dennis

    2006-01-01

    The combination of the incipient demise of cheap oil and increasing evidence of Global Warming due to anthropogenic fossil carbon release has reinvigorated the need for and efforts on Renewable energy sources, especially for transportation applications. Biomass/Bio-diesel appears to have many benefits compared to Hydrogen, the only other major renewable transportation fuel candidate. Biomass Production is currently limited by available arable land and fresh water. Halophyte Plants and seawater irrigation proffer a wholly new biomass production mantra using wastelands and very plentiful seawater. Such an approach addresses many-to-most of the major emerging Societal Problems including Land, Water, Food, Warming and Energy. For many reasons, including seawater agriculture, portions of the Sahara appear to be viable candidates for future Biomass Production. The apparent nonlinearity between vegetation cover and atmospheric conditions over North Africa necessitates serious coupled boundary layer Meteorology and Global Circulation Modeling to ensure that this form of Terra Forming is Favorable and to avoid adverse Unintended Consequences.

  5. Ethanol production from agricultural wastes using Saccharomyces cerevisiae.

    PubMed

    Irfan, Muhammad; Nadeem, Muhammad; Syed, Quratualain

    2014-01-01

    The main objective of this study was production of ethanol from three lignocellulosic biomasses like sugarcane bagasse, rice straw and wheat straw by Sacchromyces cervisae. All the three substrates were ground to powder form (2 mm) and pretreated with 3%H2O2 + 2% NaOH followed by steaming at 130 °C for 60 min. These substrates were hydrolyzed by commercial cellulase enzyme. The whole fermentation process was carried out in 500 mL Erlenmeyer flask under anaerobic conditions in submerged fermentation at 30 °C for three days of incubation period. FTIR analysis of the substrates indicated significant changes in the alteration of the structure occurred after pretreatment which leads to efficient saccharification. After pretreatment the substrates were hydrolyzed by commercial cellulase enzyme and maximum hydrolysis was observed in sugarcane bagasse (64%) followed by rice straw (40%) and wheat straw (34%). Among all these tested substrates, sugarcane bagasse (77 g/L) produced more ethanol as compared to rice straw (62 g/L) and wheat straw (44 g/L) using medium composition of (%) 0.25 (NH4)2SO4, 0.1 KH2PO4, 0.05 MgSO4, 0.25 Yeast extract by S. cervisae.

  6. Ethanol production from agricultural wastes using Sacchromyces cervisae

    PubMed Central

    Irfan, Muhammad; Nadeem, Muhammad; Syed, Quratualain

    2014-01-01

    The main objective of this study was production of ethanol from three lignocellulosic biomasses like sugarcane bagasse, rice straw and wheat straw by Sacchromyces cervisae. All the three substrates were ground to powder form (2 mm) and pretreated with 3%H2O2 + 2% NaOH followed by steaming at 130 °C for 60 min. These substrates were hydrolyzed by commercial cellulase enzyme. The whole fermentation process was carried out in 500 mL Erlenmeyer flask under anaerobic conditions in submerged fermentation at 30 °C for three days of incubation period. FTIR analysis of the substrates indicated significant changes in the alteration of the structure occurred after pretreatment which leads to efficient saccharification. After pretreatment the substrates were hydrolyzed by commercial cellulase enzyme and maximum hydrolysis was observed in sugarcane bagasse (64%) followed by rice straw (40%) and wheat straw (34%). Among all these tested substrates, sugarcane bagasse (77 g/L) produced more ethanol as compared to rice straw (62 g/L) and wheat straw (44 g/L) using medium composition of (%) 0.25 (NH4)2SO4, 0.1 KH2PO4, 0.05 MgSO4, 0.25 Yeast extract by S. cervisae. PMID:25242928

  7. Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products.

    PubMed

    Sangeetha, P T; Ramesh, M N; Prapulla, S G

    2004-10-01

    Fructosyl transferase (FTase) production by Aspergillus oryzae CFR 202 was carried out by solid-state fermentation (SSF), using various agricultural by-products like cereal bran, corn products, sugarcane bagasse,cassava bagasse (tippi) and by-products of coffee and tea processing. The FTase produced was used for the production of fructo-oligosaccharides (FOS), using 60% sucrose as substrate. Among the cereal bran used, rice bran and wheat bran were good substrates for FTase production by A. oryzae CFR 202. Among the various corn products used, corn germ supported maximum FTase production, whereas among the by-products of coffee and tea processing used, spent coffee and spent tea were good substrates, with supplementation of yeast extract and complete synthetic media. FTase had maximum activity at 60 degrees C and pH 6.0. FTase was stable up to 40 degrees C and in the pH range 5.0-7.0. Maximum FOS production was obtained with FTase after 8 h of reaction with 60% sucrose. FTase produced by SSF using wheat bran was purified 107-fold by ammonium sulphate precipitation (30-80%), DEAE cellulose chromatography and Sephadex G-200 chromatography. The molecular mass of the purified FTase was 116.3 kDa by SDS-PAGE. This study indicates the potential for the use of agricultural by-products for the efficient production of FTase enzyme by A. oryzae CFR 202 in SSF, thereby resulting in value addition of those by-products.

  8. Economics of fuel ethanol production in US agriculture: a national linear programming model with projections to the year 2010

    SciTech Connect

    Carlson, R.L.

    1984-01-01

    A food versus fuel policy dilemma exists concerning the extent of structural changes in US agriculture that would occur in response to fuel ethanol production from crops in the future. Limitations of previous analyses necessitates further study of this resource allocation issue. The purpose was to determine whether ethanol production from US agricultural resources will be an economically attractive technology in the future. Criteria include energy balance impacts, food, feed and fiber price and consumption impacts, balance of payments impacts, and income changes. Results for the base scenario (ranges in parentheses) relative to the case without ethanol technology available are as follows. Annual ethanol output is 38 (4-86) billion gallons, or 20 (2-54)% of liquid fuel demand. Net energy production is 4.9 (.5-11.2) quads for liquid energy. The domestic retail food price index increases by 4 (1-14)%. Net exports increase 45.7 (5.4-141.6) billion dollars. Crop land rent increases 12.6 (3.1-60.7) billion dollars and sector value-added increases 36.7 (3.8-85.9) billion dollars. Most ethanol is produced from corn, the rest by sugar beets and other grains. Much corn processing to ethanol jointly produces vegetable oil. Corn acreage increases substantially at the expense largely of soybeans and sorghum. Livestock rations incorporate 24 (3-49)% ethanol coproduct feeds.

  9. Appropriate Technology, Energy and Food Production in an Industrial Arts Curriculum.

    ERIC Educational Resources Information Center

    Pytlik, Edward; Scanlin, Dennis

    1979-01-01

    With modern agriculture, the growing, processing, packaging, and distribution of food fit well into an industrial arts curriculum. Many areas of this system need closer attention: the high cost of energy in food production, the problems of land preparation, fertilizers, irrigation, food processing, and agriculture in an industrial arts curriculum.…

  10. Closing the gap: global potential for increasing biofuel production through agricultural intensification

    NASA Astrophysics Data System (ADS)

    Johnston, Matt; Licker, R.; Foley, J.; Holloway, T.; Mueller, N. D.; Barford, C.; Kucharik, C.

    2011-07-01

    Since the end of World War II, global agriculture has undergone a period of rapid intensification achieved through a combination of increased applications of chemical fertilizers, pesticides, and herbicides, the implementation of best management practice techniques, mechanization, irrigation, and more recently, through the use of optimized seed varieties and genetic engineering. However, not all crops and not all regions of the world have realized the same improvements in agricultural intensity. In this study we examine both the magnitude and spatial variation of new agricultural production potential from closing of 'yield gaps' for 20 ethanol and biodiesel feedstock crops. With biofuels coming under increasing pressure to slow or eliminate indirect land-use conversion, the use of targeted intensification via established agricultural practices might offer an alternative for continued growth. We find that by closing the 50th percentile production gap—essentially improving global yields to median levels—the 20 crops in this study could provide approximately 112.5 billion liters of new ethanol and 8.5 billion liters of new biodiesel production. This study is intended to be an important new resource for scientists and policymakers alike—helping to more accurately understand spatial variation of yield and agricultural intensification potential, as well as employing these data to better utilize existing infrastructure and optimize the distribution of development and aid capital.

  11. Antimicrobial peptide production and plant-based expression systems for medical and agricultural biotechnology.

    PubMed

    Holaskova, Edita; Galuszka, Petr; Frebort, Ivo; Oz, M Tufan

    2015-11-01

    Antimicrobial peptides (AMPs) are vital components of the innate immune system of nearly all living organisms. They generally act in the first line of defense against various pathogenic bacteria, parasites, enveloped viruses and fungi. These low molecular mass peptides are considered prospective therapeutic agents due to their broad-spectrum rapid activity, low cytotoxicity to mammalian cells and unique mode of action which hinders emergence of pathogen resistance. In addition to medical use, AMPs can also be employed for development of innovative approaches for plant protection in agriculture. Conferred disease resistance by AMPs might help us surmount losses in yield, quality and safety of agricultural products due to plant pathogens. Heterologous expression in plant-based systems, also called plant molecular farming, offers cost-effective large-scale production which is regarded as one of the most important factors for clinical or agricultural use of AMPs. This review presents various types of AMPs as well as plant-based platforms ranging from cell suspensions to whole plants employed for peptide production. Although AMP production in plants holds great promises for medicine and agriculture, specific technical limitations regarding product yield, function and stability still remain. Additionally, establishment of particular stable expression systems employing plants or plant tissues generally requires extended time scale for platform development compared to certain other heterologous systems. Therefore, fast and promising tools for evaluation of plant-based expression strategies and assessment of function and stability of the heterologously produced AMPs are critical for molecular farming and plant protection.

  12. Environmental effects of planting energy crops at larger scales on agricultural lands

    SciTech Connect

    Tolbert, V.R.; Downing, M.

    1995-09-01

    Increasing from research-scale to larger-scale plantings of herbaceous and short rotation woody crops on agricultural land in the United States has raised questions about the positive and negative environmental effects of farmland conversion. Research currently underway at experimental plot scales enables us examine runoff quality and quantity, erosion, and changes in soil characteristics associated with these energy crops compared to conventional row crops. A study of the fate of chemicals applied to the different crop types will enhance our knowledge of uptake, release, and off-site movement of nutrients and pesticides. Ongoing biodiversity studies in the North Central US allow us to compare differences in scale of plantings on bird and small mammal populations and habitat use. Plantings of 50--100 or more contiguous acres are needed to allow both researchers and producers to determine the benefits of including temporal energy crop rotations in the landscape. Results from these larger-scale plantings will help identify (1) the monitoring requirements needed to determine environmental effects of larger-scale plantings, (2) the best methods to determine the environmental effects of rotation length and the best crop management strategies for full-scale production. Because of the variations in soils, temperature, rainfall and other climatic conditions, as well as differences in the types of energy crops most suited for different regions, monitoring of large-scale plantings in these different regions of the US will be required to predict the environmental effects of regional agricultural land-use shifts for full-scale plantings.

  13. Infrared heating as an efficient method for drying foods and agricultural products

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Because agricultural and food sector demands energy efficient and environmentally friendly drying technologies, the application of infrared (IR) heating for drying has recently been extensively studied. IR drying, as an alternative to current drying technologies, has attractive merits such as unifor...

  14. Emergy assessment of three home courtyard agriculture production systems in Tibet Autonomous Region, China*

    PubMed Central

    Guan, Fa-chun; Sha, Zhi-peng; Zhang, Yu-yang; Wang, Jun-feng; Wang, Chao

    2016-01-01

    Home courtyard agriculture is an important model of agricultural production on the Tibetan plateau. Because of the sensitive and fragile plateau environment, it needs to have optimal performance characteristics, including high sustainability, low environmental pressure, and high economic benefit. Emergy analysis is a promising tool for evaluation of the environmental-economic performance of these production systems. In this study, emergy analysis was used to evaluate three courtyard agricultural production models: Raising Geese in Corn Fields (RGICF), Conventional Corn Planting (CCP), and Pea-Wheat Rotation (PWR). The results showed that the RGICF model produced greater economic benefits, and had higher sustainability, lower environmental pressure, and higher product safety than the CCP and PWR models. The emergy yield ratio (EYR) and emergy self-support ratio (ESR) of RGICF were 0.66 and 0.11, respectively, lower than those of the CCP production model, and 0.99 and 0.08, respectively, lower than those of the PWR production model. The impact of RGICF (1.45) on the environment was lower than that of CCP (2.26) and PWR (2.46). The emergy sustainable indices (ESIs) of RGICF were 1.07 and 1.02 times higher than those of CCP and PWR, respectively. With regard to the emergy index of product safety (EIPS), RGICF had a higher safety index than those of CCP and PWR. Overall, our results suggest that the RGICF model is advantageous and provides higher environmental benefits than the CCP and PWR systems. PMID:27487808

  15. Emergy assessment of three home courtyard agriculture production systems in Tibet Autonomous Region, China.

    PubMed

    Guan, Fa-Chun; Sha, Zhi-Peng; Zhang, Yu-Yang; Wang, Jun-Feng; Wang, Chao

    2016-08-01

    Home courtyard agriculture is an important model of agricultural production on the Tibetan plateau. Because of the sensitive and fragile plateau environment, it needs to have optimal performance characteristics, including high sustainability, low environmental pressure, and high economic benefit. Emergy analysis is a promising tool for evaluation of the environmental-economic performance of these production systems. In this study, emergy analysis was used to evaluate three courtyard agricultural production models: Raising Geese in Corn Fields (RGICF), Conventional Corn Planting (CCP), and Pea-Wheat Rotation (PWR). The results showed that the RGICF model produced greater economic benefits, and had higher sustainability, lower environmental pressure, and higher product safety than the CCP and PWR models. The emergy yield ratio (EYR) and emergy self-support ratio (ESR) of RGICF were 0.66 and 0.11, respectively, lower than those of the CCP production model, and 0.99 and 0.08, respectively, lower than those of the PWR production model. The impact of RGICF (1.45) on the environment was lower than that of CCP (2.26) and PWR (2.46). The emergy sustainable indices (ESIs) of RGICF were 1.07 and 1.02 times higher than those of CCP and PWR, respectively. With regard to the emergy index of product safety (EIPS), RGICF had a higher safety index than those of CCP and PWR. Overall, our results suggest that the RGICF model is advantageous and provides higher environmental benefits than the CCP and PWR systems.

  16. Emergy assessment of three home courtyard agriculture production systems in Tibet Autonomous Region, China.

    PubMed

    Guan, Fa-Chun; Sha, Zhi-Peng; Zhang, Yu-Yang; Wang, Jun-Feng; Wang, Chao

    2016-08-01

    Home courtyard agriculture is an important model of agricultural production on the Tibetan plateau. Because of the sensitive and fragile plateau environment, it needs to have optimal performance characteristics, including high sustainability, low environmental pressure, and high economic benefit. Emergy analysis is a promising tool for evaluation of the environmental-economic performance of these production systems. In this study, emergy analysis was used to evaluate three courtyard agricultural production models: Raising Geese in Corn Fields (RGICF), Conventional Corn Planting (CCP), and Pea-Wheat Rotation (PWR). The results showed that the RGICF model produced greater economic benefits, and had higher sustainability, lower environmental pressure, and higher product safety than the CCP and PWR models. The emergy yield ratio (EYR) and emergy self-support ratio (ESR) of RGICF were 0.66 and 0.11, respectively, lower than those of the CCP production model, and 0.99 and 0.08, respectively, lower than those of the PWR production model. The impact of RGICF (1.45) on the environment was lower than that of CCP (2.26) and PWR (2.46). The emergy sustainable indices (ESIs) of RGICF were 1.07 and 1.02 times higher than those of CCP and PWR, respectively. With regard to the emergy index of product safety (EIPS), RGICF had a higher safety index than those of CCP and PWR. Overall, our results suggest that the RGICF model is advantageous and provides higher environmental benefits than the CCP and PWR systems. PMID:27487808

  17. Teaching Diversified Organic Crop Production Using the Community Supported Agriculture Farming System Model

    ERIC Educational Resources Information Center

    Falk, Constance L.; Pao, Pauline; Cramer, Christopher S.

    2005-01-01

    An organic garden operated as a community supported agriculture (CSA) venture on the New Mexico State University (NMSU) main campus was begun in January 2002. Students enroll in an organic vegetable production class during spring and fall semesters to help manage and work on the project. The CSA model of farming involves the sale of shares to…

  18. Multispectral Imaging Systems for Airborne Remote Sensing to Support Agricultural Production Management

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Remote sensing has shown promise as a tool for managing agricultural application and production. Earth-observing satellite systems have an advantage for large-scale analysis at regional levels but are limited in spatial resolution. High-resolution satellite systems have been available in recent year...

  19. [Application of Raman Spectroscopy Technique to Agricultural Products Quality and Safety Determination].

    PubMed

    Liu, Yan-de; Jin, Tan-tan

    2015-09-01

    The quality and safety of agricultural products and people health are inseparable. Using the conventional chemical methods which have so many defects, such as sample pretreatment, complicated operation process and destroying the samples. Raman spectroscopy as a powerful tool of analysing and testing molecular structure, can implement samples quickly without damage, qualitative and quantitative detection analysis. With the continuous improvement and the scope of the application of Raman spectroscopy technology gradually widen, Raman spectroscopy technique plays an important role in agricultural products quality and safety determination, and has wide application prospects. There have been a lot of related research reports based on Raman spectroscopy detection on agricultural product quality safety at present. For the understanding of the principle of detection and the current development situation of Raman spectroscopy, as well as tracking the latest research progress both at home and abroad, the basic principles and the development of Raman spectroscopy as well as the detection device were introduced briefly. The latest research progress of quality and safety determination in fruits and vegetables, livestock and grain by Raman spectroscopy technique were reviewed deeply. Its technical problems for agricultural products quality and safety determination were pointed out. In addition, the text also briefly introduces some information of Raman spectrometer and the application for patent of the portable Raman spectrometer, prospects the future research and application.

  20. A Study to Determine Competencies Needed in Selected Job Titles in Agricultural Products Occupations.

    ERIC Educational Resources Information Center

    Amberson, Max L.; And Others

    The report is a composite of competency interviews and a compilation, evaluation, and analysis of data on agricultural products occupations (bakery, dairy, meat, and flour milling industry job titles). The study was conducted to obtain information which would identify the knowledge, skills, and attitudes needed by employees in selected job titles…

  1. Ruminant Grazing of Cover Crops: Effects on Soil Properties and Agricultural Production

    ERIC Educational Resources Information Center

    Poffenbarger, Hanna

    2010-01-01

    Integrating livestock into a cropping system by allowing ruminant animals to graze cover crops may yield economic and environmental benefits. The effects of grazing on soil physical properties, soil organic matter, nitrogen cycling and agricultural production are presented in this literature review. The review found that grazing cover crops…

  2. Agroecology and the Sustainable Production of Food and Fiber: Emergy Evaluation of Agriculture in the Montado

    EPA Science Inventory

    The silvopastoral, agricultural system of the montado in Southern Portugal is an example of the self-organization of an agroecological system adapted to the climate and soil conditions of the Mediterranean basin. This system with its consistent production of food, fiber, and ecos...

  3. Development and prospect of unmanned aerial vehicles for agricultural production management

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Unmanned aerial vehicles have been developed and applied to support agricultural production management. Compared to piloted aircrafts, an Unmanned Aerial Vehicle (UAV) can focus on small crop fields in lower flight altitude than regular airplanes to perform site-specific management with high precisi...

  4. Beef Production Unit for Agricultural Science I Core Curriculum. Instructor's Guide. AGDEX 420/10.

    ERIC Educational Resources Information Center

    Stewart, Bob R.; And Others

    This instructor's guide for a beef production unit contains five lessons that are designed to be taught in the Agricultural Science I core curriculum. Introductory materials include lists of performance objectives and competencies for the complete unit, suggestions for motivational technique/interest approach and evaluation, lists of references…

  5. Lesson Plans for Teaching Basic Vocational Agriculture. Section II. Introduction to Livestock Production.

    ERIC Educational Resources Information Center

    McCully, James S., Jr., Comp.

    This volume, the second in a series of five publications for use in teaching basic vocational agriculture in Mississippi secondary schools, consists of the final eight lessons in a 15-lesson introduction to livestock production. Covered in the individual lessons included in this volume are the following topics: types of livestock production…

  6. Agriculture in Africa: strategies to improve and sustain smallholder production systems.

    PubMed

    Jama, Bashir; Pizarro, Gonzalo

    2008-01-01

    Agricultural development lies at the heart of poverty reduction and increased food security of most developing nations. Sub-Saharan Africa (hereafter referred to as Africa) is, however, the only region in the world where per capita agricultural productivity has remained stagnant over the past 40 years. In Asia and Latin America, the use of tailored techniques and technologies has transformed agricultural practice and its productivity, leading to what has been called the "green revolution." The dissemination of uniquely African green revolution technologies has not occurred on the continent. This chapter will argue that the same results in increased productivity and food security can be achieved in Africa if the appropriate investments are made in key interventions: soil fertility improvement, improved seeds, water management, market access, extension services, access to credit, and improvements in weather forecasting. Where these have happened, even partially, the outcome has been remarkable. However, bringing them to scale in ways that sustainably increase agricultural productivity and alleviate poverty requires increased investments and innovative institutional arrangements. Fortunately, several research and development projects on the continent, including the Millennium Villages Project, are providing valuable insights. Finally, this chapter outlines the key remaining challenges.

  7. A multidisciplinary analysis of groundwater declines and agricultural production in the High Plains Aquifer of Kansas

    NASA Astrophysics Data System (ADS)

    Steward, David R.; Bruss, Paul J.; Yang, Xiaoying; Staggenborg, Scott A.; Welch, Stephen M.; Apley, Michael D.

    2014-05-01

    The High Plains Aquifer provides groundwater for 30% of the irrigated agriculture in the USA. Within Kansas, groundwater supports the congressional district with highest market value of agriculture. And yet, over-pumping and associated groundwater declines threaten the long-term prospects. The groundwater portion of this study quantifies the availability of groundwater stores over the next 100 years. A water-use function is developed to quantify the historical and future impacts of irrigation on corn production. A relationship between corn consumption per head of cattle quantifies the herd size that can be supported by irrigated corn. Together, we project the impacts of changes in groundwater stores on corn and cattle production for the next century. Scenarios analyze the impacts of water savings today on current and future agriculture production. Reference: Steward, D. R., Bruss, P. J., Yang, X., Staggenborg, S. A., Welch, S. M. and M. D. Apley, Tapping unsustainable groundwater stores for agricultural production in the High Plains Aquifer of Kansas, projections to 2110, Proceedings of the National Academy of Sciences of the United States of America, 110(37) E3477-E3486, September 10, 2013. http://dx.doi.org/10.1073/pnas.1220351110

  8. Sheep Production Unit for Agricultural Science I Core Curriculum. Instructor's Guide. AGDEX 430/10.

    ERIC Educational Resources Information Center

    Brzozowski, Richard J.; Stewart, Bob R.

    This instructor's guide for a sheep production unit contains six lessons that are designed to be taught in the Agricultural Science I core curriculum. Introductory materials include lists of performance objectives and competencies for the complete unit, suggestions for motivational technique/interest approach and evaluation, lists of references…

  9. Diffusion and Adoption of Innovations in Fertilizer-Related Agricultural Production Technology in Developing Countries.

    ERIC Educational Resources Information Center

    Byrnes, Kerry J.

    This monograph reviews a wide range of research literature on the diffusion and adoption of innovations in agricultural production technology in the developing countries, with particular emphasis on the practice of using commercially purchased, inorganic fertilizer as a source of plant nutrients. It is intended that the report's documentation of…

  10. MAPPING AND SCOUTING CORN PEST INFESTATIONS IN A PRODUCTION AGRICULTURE ENVIRONMENT USING REMOTE SENSING.

    EPA Science Inventory

    Hyperspectral imagery was acquired three times during the 2006 agricultural growing season (late July to mid-September) over 35 corn fields in east central Illinois. The imagery was processed with an emphasis on rapid image product development (turnabround time of less than 24 ho...

  11. Agricultural By-Products Turned into Important Materials with Adsorptive Properties

    Technology Transfer Automated Retrieval System (TEKTRAN)

    This presentation will summarize the use of agricultural by-products (e.g., animal manure and plant waste) as starting materials to adsorb environmental contaminants such as mercury from air, ammonia from air, metal ions from water, and chlorinated organics from water. The results show that the mat...

  12. Biobased products research at the National Center for Agricultural Utilization Research

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Recent research by our group at the NCAUR has concerned the research and development of biobased products, most of which are derived from the residues produced during agricultural processing. These include: novel sophorolipids from yeast as natural emulsifiers and surfactants for certified organic...

  13. Definition of zones with different levels of productivity within an agricultural field using fuzzy modeling

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Zoning of agricultural fields is an important task for utilization of precision farming technology. One method for the definition of zones with different levels of productivity is based on fuzzy indicator model. Fuzzy indicator model for identification of zones with different levels of productivit...

  14. Comparison of biochar formation from various agricultural by-products using FTIR spectroscopy

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Biochar is charred material produced by the pyrolysis of organic biomass. In this work, Fourier transform infrared (FTIR) spectra of different agricultural by-products feedstock and their derived biochars were collected to explore the potential of FTIR technique as a simple and rapid method for char...

  15. Teaching Basic Production Economic Principles to Secondary School Students of Vocational Agriculture: An Evaluative Case Study.

    ERIC Educational Resources Information Center

    McGuire, James E.

    Four modules of instruction on basic production economic principles were developed, tried in high school classes of students preparing for on- and off-farm agricultural occupations, and evaluated for content and teaching. Basic principles studied were supply and demand, value theory, variable proportions, and marginal analysis. Total and part…

  16. Mitigating greenhouse gas emissions in China's agriculture: from farm production to food consumption

    NASA Astrophysics Data System (ADS)

    Yue, Qian; Cheng, Kun; Pan, Genxing

    2016-04-01

    Greenhouse gas (GHG) emissions from agriculture could be mitigated from both supple side and demand side. Assessing carbon footprint (CF) of agricultural production and food consumption could provide insights into the contribution of agriculture to climate change and help to identify possible GHG mitigation options. In the present study, CF of China's agricultural production was firstly assessed from site scale to national scale, and from crop production to livestock production. Data for the crop and livestock production were collected from field survey and national statistical archive, and both life cycle assessment and input-output method were employed in the estimations. In general, CF of crop production was lower than that of livestock production on average. Rice production ranked the highest CF in crop production, and the highest CFs of livestock production were observed in mutton and beef production. Methane emissions from rice paddy, emissions from fertilizer application and water irrigation exerted the largest contribution of more than 50% for CF of crop production; however, emissions from forage feeding, enteric fermentation and manure treatment made the most proportion of more than 90 % for CF of livestock production. In China, carbon efficiency was shown in a decreasing trend in recent years. According to the present study, overuse of nitrogen fertilizer caused no yield effect but significant emissions in some sites and regions of China, and aggregated farms lowered the CFs of crop production and livestock production by 3% to 25% and 6% to 60% respectively compared to household farms. Given these, improving farming management efficiency and farm intensive development is the key strategy to mitigate climate change from supply side. However, changes in food consumption may reduce GHG emissions in the production chain through a switch to the consumption of food with higher GHG emissions in the production process to food with lower GHG emissions. Thus, CFs

  17. Energy from California agriculture and forest resources: current and future potential and constraints

    SciTech Connect

    Sachs, R.H.

    1981-01-01

    More than 0.3 Quad of energy in the form of liquid, solid, and gaseous fuels can be produced from California forests and farms without altering significantly the supply of food, feed or fiber. The costs of biomass to fuels via direct combustion and gasification conversion systems is now lower than the petroleum or natural gas-derived fuels that they would replace. Yields of 10 tons dry matter per acre per year would be expected from all irrigated agricultural regions if the most productive crops such as corn, sorghum, sugar beets, certain forages and tree crops are grown. Double cropping, e.g., winter grain followed by corn or sorghum in the summer, may increase yields above 10 tons dry matter per year. As much as 4 tons per acre should be available as residues from corn or sorghum for energy conversion systems. With selected crop acreage and utilization schemes up to 5 billion gallons of fermentation ethanol can be produced annually from high starch and sugar crops. With little change in current crop production and utilization over 1 billion gallons of ethanol and methanol can be produced by conversion of current collectable crop, forestry and urban residues.

  18. Could crop height affect the wind resource at agriculturally productive wind farm sites?

    SciTech Connect

    Vanderwende, Brian; Lundquist, Julie K.

    2015-11-07

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. As a result, these considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.

  19. Could Crop Height Affect the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, Brian; Lundquist, Julie K.

    2016-03-01

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. These considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.

  20. Wind energy, a feasibility investigation for wind mills in agriculture

    NASA Astrophysics Data System (ADS)

    Koops, J.

    1982-01-01

    The investment possibilities of windpowered generators on dairy-farms in the northern Netherlands are investigated. Data concerning the energy consumption of four farms are statistically correlated with wind velocity distribution data and the characteristics of a 10 kWh windmill. Using the buying and selling energy prices of the local power stations and the investment costs, the feasibility is estimated. Unless special energy storage provisions are made, the investment will not pay within 10 years.

  1. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    PubMed

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere. PMID:26070897

  2. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    PubMed

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  3. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality

    NASA Astrophysics Data System (ADS)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  4. Plant science and agricultural productivity: why are we hitting the yield ceiling?

    PubMed

    de Bossoreille de Ribou, Stève; Douam, Florian; Hamant, Olivier; Frohlich, Michael W; Negrutiu, Ioan

    2013-09-01

    Trends in conventional plant breeding and in biotechnology research are analyzed with a focus on production and productivity of individual organisms. Our growing understanding of the productive/adaptive potential of (crop) plants is a prerequisite to increasing this potential and also its expression under environmental constraints. This review concentrates on growth rate, ribosome activity, and photosynthetic rate to link these key cellular processes to plant productivity. Examples of how they may be integrated in heterosis, organ growth control, and responses to abiotic stresses are presented. The yield components in rice are presented as a model. The ultimate goal of research programs, that concentrate on yield and productivity and integrating the panoply of systems biology tools, is to achieve "low input, high output" agriculture, i.e. shifting from a conventional "productivist" agriculture to an efficient sustainable agriculture. This is of critical, strategic importance, because the extent to which we, both locally and globally, secure and manage the long-term productive potential of plant resources will determine the future of humanity.

  5. Effects of agriculture production systems on nitrate and nitrite accumulation on baby-leaf salads

    PubMed Central

    Aires, Alfredo; Carvalho, Rosa; Rosa, Eduardo A S; Saavedra, Maria J

    2013-01-01

    Nitrate and nitrite are widespread contaminants of vegetables, fruits, and waters. The levels of these compounds are increased as a result of using organic wastes from chemical industries, domestic wastes, effluents, nitrogenous fertilizers, and herbicides in agriculture. Therefore, determining the nitrate and nitrite levels in biological, food, and environmental samples is important to protect human health and the environment. In this context, we set this study, in which we report the effect of production system (conventional and organic) on the accumulation of nitrates and nitrites in fresh baby-leaf samples. The average levels of the nitrate () and nitrite () contents in six different baby-leaf salads of a single species (green lettuce, red lettuce, watercress, rucola, chard, and corn salad) produced in organic and conventional agriculture system were evaluated. Spectrophotometric analytical method recently published was validated and used. Nitrates and nitrites were detected in all samples. The nitrates levels from organic production varied between 1.45 and 6.40 mg/kg fresh weight (FW), whereas those from conventional production ranged from 10.5 to 45.19 mg/kg FW. The nitrites content was lower than nitrates and ranged from 0.32 to 1.89 mg/kg FW in organic production system and between 0.14 and 1.41 mg/kg FW in conventional production system. Our results showed that the nitrate content was dependent on the agricultural production system, while for nitrites, this dependency was less pronounced. PMID:24804008

  6. Energy-conserving perennial agriculture for marginal land in southern Appalachia. Final technical report

    SciTech Connect

    Williams, G.

    1982-01-30

    USDA economists predict the end of surplus farm production in the US within this decade. More and more marginal land will be cropped to provide feed for the growing world population and to produce energy. Much of this potential cropland in Southern Appalachia is poorly suited to annual crops, such as corn. Perennial crops are much better suited to steep, rocky, and wet sites. Research was undertaken on the theoretical potentials of perennial species with high predicted yields of protein, carbohydrates, or oils. Several candidate staple perennial crops for marginal land in Southern Appalachia were identified, and estimates were made of their yields, energy input requirements, and general suitabilities. Cropping systems incorporating honeylocust, persimmon, mulberry, jujube, and beech were compared with corn cropping systems. It appears that these candidate staple perennials show distinct advantages for energy conservation and environmental preservation. Detailed economic analyses must await actual demonstration trials, but preliminary indications for ethanol conversion systems with honeylocust are encouraging. It is suggested that short-term loans to farmers undertaking this new type of agriculture would be appropriate to solve cash-flow problems.

  7. High-performance liquid chromatographic determination of dimethyldithiocarbamate residues in some agricultural products.

    PubMed

    Brandsteterová, E; Lehotay, J; Liska, O; Garaj, J

    1986-02-28

    Dimethyldithiocarbamates are widely used in agriculture as active fungicides. The degradation of dimethyldithiocarbamates (ferbam, thiram) confirmed the fact that they are not stable and decompose very rapidly. The aim of this work was to apply the results obtained in high-performance liquid chromatographic quantitative analysis of residues of dithiocarbamate fungicides in some agricultural products (strawberries, maize, tobacco). The developed method enables very simple control analysis of low concentrations of dimethyldithiocarbamate residues in very short time. All limits of detection correspond with the criteria of FAO (Codex Alimentarius).

  8. Workshop 3 (synthesis): innovative processes in small scale agricultural production using water more effectively.

    PubMed

    Bras, R; Gordon, L

    2001-01-01

    The workshop discussed the possibilities of innovative technologies to increase food production. Most of the concepts discussed are based on rainfall management, conservation and recycling. Simple technologies, adopted to local circumstances, can increase farm yields in small-scale agriculture. Small-scale rainfed agriculture is viable with intelligent utilisation of harvested rainfall. These small-scale technologies need however to be complemented with educational programs, incentives and trade to be broadly adopted and effective. The need for better documentation of results was also raised in the discussion. PMID:11379208

  9. Virtual water flows in the international trade of agricultural products of China.

    PubMed

    Zhang, Yu; Zhang, Jinhe; Tang, Guorong; Chen, Min; Wang, Lachun

    2016-07-01

    With the rapid development of the economy and population, water scarcity and poor water quality caused by water pollution have become increasingly severe in China. Virtual water trade is a useful tool to alleviate water shortage. This paper focuses on a comprehensive study of China's international virtual water flows from agricultural products trade and completes a diachronic analysis from 2001 to 2013. The results show that China was in trade surplus in relation to the virtual water trade of agricultural products. The exported virtual water amounted to 29.94billionm(3)/yr. while 155.55billionm(3)/yr. was embedded in imported products. The trend that China exported virtual water per year was on the decline while the imported was on a rising trend. Virtual water trade of China was highly concentrated. Not all of the exported products had comparative advantages in virtual water content. Imported products were excessively concentrated on water intensive agricultural products such as soya beans, cotton, and palm oil. The exported virtual water mainly flowed to the Republic of Korea, Hong Kong of China and Japan, while the imported mainly flowed from the United States of America, Brazil and Argentina. From the ethical point of view, the trade partners were classified into four types in terms of "net import" and "water abundance": mutual benefit countries, such as Australia and Canada; unilateral benefit countries, such as Mongolia and Norway; supported countries, such as Egypt and Singapore; and double pressure countries, such as India and Pakistan. Virtual water strategy refers to water resources, agricultural products and human beings. The findings are beneficial for innovating water resources management system, adjusting trade structure, ensuring food security in China, and promoting the construction of national ecological security system.

  10. New concepts regarding the production of waterfowl and other game birds in areas of diversified agriculture

    USGS Publications Warehouse

    Nelson, H.K.; Duebbert, H.F.

    1974-01-01

    Many concepts regarding breeding ecology of waterfowl and the influences of environmental factors on annual production have changed in the past 20 years. These influences are especially pronounced in the prairie region of central North America where agriculture becomes more intensive each year. The principal task assigned to this Research Center when established in 1965 was to determine the relative impact of these influences on production and to identify those facets of breeding biology, nesting habitat requirements and other factors that may be altered to increase production on lands dedicated for this purpose. A corollary objective was to develop methods for enhancing production of waterfowl and other ground-nesting birds on private lands in agricultural areas. Some of the highlights of our findings to date, together with the results from current work of others, provide new information on waterfowl that indicates: (1) homing instincts are not as specific as indicated by earlier workers, (2) there are differences in pioneering between species, sexes and age classes, (3) strength and duration of pair bonds vary by species and age classes, (4) territorial tolerances for most species are greater than previously indicated, (5) there is differential productivity by age classes in some species, (6) there has been a gradual decline in nesting success in the prairie region the past 30 years, (7) adverse influences of intensive agriculture are increasing, (8) mammalian predation is an important factor, (9) high quality, secure nesting habitat and a complex of wetland types are the essential components of an optimum production unit, (10) the size and shape of blocks of nesting cover are important management considerations, (11) overharvest of local breeding populations is becoming a serious problem in some areas. Each of these subjects is discussed as related to research objectives and current management problems. Recommendations are presented for obtaining maximum

  11. Virtual water flows in the international trade of agricultural products of China.

    PubMed

    Zhang, Yu; Zhang, Jinhe; Tang, Guorong; Chen, Min; Wang, Lachun

    2016-07-01

    With the rapid development of the economy and population, water scarcity and poor water quality caused by water pollution have become increasingly severe in China. Virtual water trade is a useful tool to alleviate water shortage. This paper focuses on a comprehensive study of China's international virtual water flows from agricultural products trade and completes a diachronic analysis from 2001 to 2013. The results show that China was in trade surplus in relation to the virtual water trade of agricultural products. The exported virtual water amounted to 29.94billionm(3)/yr. while 155.55billionm(3)/yr. was embedded in imported products. The trend that China exported virtual water per year was on the decline while the imported was on a rising trend. Virtual water trade of China was highly concentrated. Not all of the exported products had comparative advantages in virtual water content. Imported products were excessively concentrated on water intensive agricultural products such as soya beans, cotton, and palm oil. The exported virtual water mainly flowed to the Republic of Korea, Hong Kong of China and Japan, while the imported mainly flowed from the United States of America, Brazil and Argentina. From the ethical point of view, the trade partners were classified into four types in terms of "net import" and "water abundance": mutual benefit countries, such as Australia and Canada; unilateral benefit countries, such as Mongolia and Norway; supported countries, such as Egypt and Singapore; and double pressure countries, such as India and Pakistan. Virtual water strategy refers to water resources, agricultural products and human beings. The findings are beneficial for innovating water resources management system, adjusting trade structure, ensuring food security in China, and promoting the construction of national ecological security system. PMID:26994788

  12. Implications of climate change for agricultural productivity in the early twenty-first century

    PubMed Central

    Gornall, Jemma; Betts, Richard; Burke, Eleanor; Clark, Robin; Camp, Joanne; Willett, Kate; Wiltshire, Andrew

    2010-01-01

    This paper reviews recent literature concerning a wide range of processes through which climate change could potentially impact global-scale agricultural productivity, and presents projections of changes in relevant meteorological, hydrological and plant physiological quantities from a climate model ensemble to illustrate key areas of uncertainty. Few global-scale assessments have been carried out, and these are limited in their ability to capture the uncertainty in climate projections, and omit potentially important aspects such as extreme events and changes in pests and diseases. There is a lack of clarity on how climate change impacts on drought are best quantified from an agricultural perspective, with different metrics giving very different impressions of future risk. The dependence of some regional agriculture on remote rainfall, snowmelt and glaciers adds to the complexity. Indirect impacts via sea-level rise, storms and diseases have not been quantified. Perhaps most seriously, there is high uncertainty in the extent to which the direct effects of CO2 rise on plant physiology will interact with climate change in affecting productivity. At present, the aggregate impacts of climate change on global-scale agricultural productivity cannot be reliably quantified. PMID:20713397

  13. 75 FR 34973 - Notice of Opportunity To Submit Content Request for the Agricultural Energy Program Surveys

    Federal Register 2010, 2011, 2012, 2013, 2014

    2010-06-21

    ... National Agricultural Statistics Service Notice of Opportunity To Submit Content Request for the... currently accepting stakeholder feedback on future energy related topics and questionnaire content for.../ or via mail to: USDA-NASS, Energy Content Team, P.O. Box 27767, Raleigh, NC 27611; or fax to:...

  14. Food productivity trend analysis of Raichur district for the management of agricultural drought.

    PubMed

    Swathandran, Sruthi; Aslam, M A Mohammed

    2016-01-01

    Drought is an extreme climatic situation where there is a water shortage arising due to sub-normal rainfall, erratic distribution of precipitation, increased water supply demand, etc. India faced several years of drought in last six decades. As Indian agriculture is largely dependent on the monsoon, a slight change affects production as well as crop yield drastically. Statistical analysis is important for mapping the drought prone areas. Raichur district of the northern interior state of Karnataka is a drought-prone region where the economy is mainly based on agriculture. So, the uneven distribution of rainfall as well as the delay in the arrival of the southwest monsoon adversely affects the growth stage of crops which result in a decline in crop production. The effect of drought on the agriculture for the past decade has been analyzed using crop productivity data. When the production rate of Raichur district was studied for the years 1998 to 2009, it was seen that major crops like rice and jowar faced a decline in its production during the years 2002 and 2003, whereas bajra, maize, etc. mostly decreased in the year 2004. PMID:26718944

  15. Food productivity trend analysis of Raichur district for the management of agricultural drought.

    PubMed

    Swathandran, Sruthi; Aslam, M A Mohammed

    2016-01-01

    Drought is an extreme climatic situation where there is a water shortage arising due to sub-normal rainfall, erratic distribution of precipitation, increased water supply demand, etc. India faced several years of drought in last six decades. As Indian agriculture is largely dependent on the monsoon, a slight change affects production as well as crop yield drastically. Statistical analysis is important for mapping the drought prone areas. Raichur district of the northern interior state of Karnataka is a drought-prone region where the economy is mainly based on agriculture. So, the uneven distribution of rainfall as well as the delay in the arrival of the southwest monsoon adversely affects the growth stage of crops which result in a decline in crop production. The effect of drought on the agriculture for the past decade has been analyzed using crop productivity data. When the production rate of Raichur district was studied for the years 1998 to 2009, it was seen that major crops like rice and jowar faced a decline in its production during the years 2002 and 2003, whereas bajra, maize, etc. mostly decreased in the year 2004.

  16. The commercial use of gamma facilities in North and South America for agriculture product processing

    NASA Astrophysics Data System (ADS)

    Butterweck, Joseph S.

    1993-07-01

    The treatment of agriculture and food products with ionizing radiation has been proven to be safe, effective, economical, and according to consumer surveys, the end product is better. However, commercial implementation of food irradiation has been slow because the following: 1. The lack of profit incentives 2. The failure of the political system to deal with antinuclear groups 3. The failure of public health authorities to actively support this technologyFood irradiation cannot be considered successfully implemented until the commercial industry is making a profit by the use of this technology. Use of this technology will: (1) reduce food borne infections (FBI); (2) decrease the hazards of the use of antibiotics in livestock and poultry production; (3) reduce the need for agriculture quarantine procedures; and (4) increase shelf-life of perishable foods. However, only (1) and (3) are being considered as economic alternative by the present day's food industry. Previously, agriculture has focused on technology that would increase production and reduce costs. Today this is rapidly changing to implementing technology that markets a product the consumer wants and is perceived as being safer and environmental responsible.

  17. Energy integrated farm system: North Dakota State University Agricultural Experiment Station

    SciTech Connect

    Not Available

    1984-01-01

    North Dakota State University Agricultural Experiment Station, a dairy farm with wheat, barley, sugar beet, and soybean crops, is designed to conserve energy through energy integrated concepts including wind break and solar energy for heating buildings, methane digestion, and energy conservation crop practices. The integrated energy concepts to be demonstrated are: generation of methane from manure; use of a milk-to-water heat exchanger and rock-bed heat storage in dairy operations; use of a solar collector energy system for space heat in the dairy barn (calf warming); efficient solid-liquid separation in manure collection system; use of digester effluent as bedding and fertilizer; and energy conservation by improved agriculture practices, such as conservation tillage, pest management, and soil testing for efficient use of fertilizer.

  18. The application of GMOs in agriculture and in food production for a better nutrition: two different scientific points of view.

    PubMed

    Buiatti, M; Christou, P; Pastore, G

    2013-05-01

    This commentary is a face-to-face debate between two almost opposite positions regarding the application of genetic engineering in agriculture and food production. Seven questions on the potential benefits of the application of genetic engineering in agriculture and on the potentially adverse impacts on the environment and human health were posed to two scientists: one who is sceptical about the use of GMOs in Agriculture, and one who views GMOs as an important tool for quantitatively and qualitatively improving food production.

  19. The influence of facility agriculture production on phthalate esters distribution in black soils of northeast China.

    PubMed

    Zhang, Ying; Wang, Pengjie; Wang, Lei; Sun, Guoqiang; Zhao, Jiaying; Zhang, Hui; Du, Na

    2015-02-15

    The current study investigates the existence of 15 phthalate esters (PAEs) in surface soils (27 samples) collected from 9 different facility agriculture sites in the black soil region of northeast China, during the process of agricultural production (comprising only three seasons spring, summer and autumn). Concentrations of the 15 PAEs detected significantly varied from spring to autumn and their values ranged from 1.37 to 4.90 mg/kg-dw, with a median value of 2.83 mg/kg-dw. The highest concentration of the 15 PAEs (4.90 mg/kg-dw) was determined in summer when mulching film was used in the greenhouses. Probably an increase in environmental temperature was a major reason for PAE transfer from the mulching film into the soil and coupled with the increased usage of chemical fertilizers in greenhouses. Results showed that of the 15 PAEs, di(2-ethylhexyl) phthalate(DEHP), di-n-butyl phthalate (DBP), diethyl phthalate (DEP) and dimethyl phthalate (DMP) were in abundance with the mean value of 1.12 ± 0.22, 0.46 ± 0.05, 0.36 ± 0.04, and 0.17 ± 0.01 mg/kg-dw, respectively; and their average contributions in spring, summer, and autumn ranged between 64.08 and 90.51% among the 15 PAEs. The results of Principal Component Analysis (PCA) indicated the concentration of these four main PAEs significantly differed among the facility agricultures investigated, during the process of agricultural production. In comparison with foreign and domestic results of previous researches, it is proved that the black soils of facility agriculture in northeast China show higher pollution situation comparing with non-facility agriculture soils.

  20. Safeguarding production agriculture and natural ecosystems against biological terrorism. A U.S. Department of Agriculture emergency response framework.

    PubMed

    Sequeira, R

    1999-01-01

    Foreign pest introductions and outbreaks represent threats to agricultural productivity and ecosystems, and, thus, to the health and national security of the United States. It is advisable to identify relevant techniques and bring all appropriate strategies to bear on the problem of controlling accidentally and intentionally introduced pest outbreaks. Recent political shifts indicate that the U.S. may be at increased risk for biological terrorism. The existing emergency-response strategies of the Animal and Plant Health Inspection Services (APHIS) will evolve to expand activities in coordination with other emergency management agencies. APHIS will evolve its information superstructure to include extensive application of simulation models for forecasting, meteorological databases and analysis, systems analysis, geographic information systems, satellite image analysis, remote sensing, and the training of specialized cadres within the emergency-response framework capable of managing the necessary information processing and analysis. Finally, the threat of key pests ranked according to perceived risk will be assessed with mathematical models and "what-if" scenarios analyzed to determine impact and mitigation practices. An infrastructure will be maintained that periodically surveys ports and inland regions for the presence of exotic pest threats and will identify trend abnormalities. This survey and monitoring effort will include cooperation from industry groups, federal and state organizations, and academic institutions.

  1. 7 CFR 205.670 - Inspection and testing of agricultural product to be sold or labeled “organic.”

    Code of Federal Regulations, 2011 CFR

    2011-01-01

    ...), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM... or food group(s))” must be made accessible by certified organic production or handling operations for... (specified ingredients or food group(s))” when there is reason to believe that the agricultural input...

  2. 7 CFR 205.670 - Inspection and testing of agricultural product to be sold or labeled “organic.”

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ...), DEPARTMENT OF AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM... or food group(s))” must be made accessible by certified organic production or handling operations for... (specified ingredients or food group(s))” when there is reason to believe that the agricultural input...

  3. Agriculture--Agricultural Production 1, Seed Bed. Kit No. 6. Instructor's Manual [and] Student Learning Activity Guide.

    ERIC Educational Resources Information Center

    Sloan, Lee

    An instructor's manual and student activity guide on the seed bed are provided in this set of prevocational education materials which focuses on the vocational area of agriculture. (This set of materials is one of ninety-two prevocational education sets arranged around a cluster of seven vocational offerings: agriculture, home economics,…

  4. [Effects of elevated CO2 concentration on the quality of agricultural products: a review].

    PubMed

    Chai, Ru-shan; Niu, Yao-fang; Zhu, Li-qing; Wang, Huan; Zhang, Yong-song

    2011-10-01

    The increasing concentration of atmospheric CO2 and the nutritional quality of human diets are the two important issues we are facing. At present, the atmospheric CO2 concentration is about 380 micromol mol(-1), and to be reached 550 micromol mol(-1) by 2050. A great deal of researches indicated that the quality of agricultural products is not only determined by inherited genes, but also affected by the crop growth environmental conditions. This paper summarized the common methods adopted at home and abroad for studying the effects of CO2 enrichment on the quality of agricultural products, and reviewed the research advances in evaluating the effects of elevated CO2 on the quality of rice, wheat, soybean, and vegetables. Many experimental results showed that elevated CO2 concentration causes a decrease of protein content in the grains of staple food crops and an overall decreasing trend of trace elements contents in the crops, but improves the quality of vegetable products to some extent. Some issues and future directions regarding the effects of elevated CO2 concentration on the quality of agricultural products were also discussed, based on the present status of related researches. PMID:22263486

  5. Rethinking the history of modern agriculture: British pig production, c.1910-65.

    PubMed

    Woods, Abigail

    2012-01-01

    This article uses a study of pig production in Britain, c.1910-65, to rethink the history of modern agriculture and its implications for human-animal relationships. Drawing on literature written by and for pig producers and experts, it challenges existing portrayals of a unidirectional, post-Second World War shift from traditional small-scale mixed farming to large, specialized, intensive systems. Rather, 'factory-style' pig production was already established in Britain by the 1930s, and its fortunes waxed and waned over time in relation to different kinds of outdoor production, which was still prominent in the mid-1960s. In revealing that the progressive proponents of both indoor and outdoor methods regarded them as modern and efficient, but defined and pursued these values in quite different ways, the article argues for a more historically situated understanding of agricultural modernity. Analysis reveals that regardless of their preferred production system, leading experts and producers were keen to develop what they considered to be natural methods that reflected the pig's natural needs and desires. They perceived pigs as active, sentient individuals, and believed that working in harmony with their natures was essential, even if this was, ultimately, for commercial ends. Such views contradict received accounts of modern farming as a utilitarian enterprise, concerned only with dominating and manipulating nature. They are used to argue that a romantic, moral view of the pig did not simply pre-date or emerge in opposition to modern agriculture, but, rather, was integral to it. PMID:23045887

  6. Rethinking the history of modern agriculture: British pig production, c.1910-65.

    PubMed

    Woods, Abigail

    2012-01-01

    This article uses a study of pig production in Britain, c.1910-65, to rethink the history of modern agriculture and its implications for human-animal relationships. Drawing on literature written by and for pig producers and experts, it challenges existing portrayals of a unidirectional, post-Second World War shift from traditional small-scale mixed farming to large, specialized, intensive systems. Rather, 'factory-style' pig production was already established in Britain by the 1930s, and its fortunes waxed and waned over time in relation to different kinds of outdoor production, which was still prominent in the mid-1960s. In revealing that the progressive proponents of both indoor and outdoor methods regarded them as modern and efficient, but defined and pursued these values in quite different ways, the article argues for a more historically situated understanding of agricultural modernity. Analysis reveals that regardless of their preferred production system, leading experts and producers were keen to develop what they considered to be natural methods that reflected the pig's natural needs and desires. They perceived pigs as active, sentient individuals, and believed that working in harmony with their natures was essential, even if this was, ultimately, for commercial ends. Such views contradict received accounts of modern farming as a utilitarian enterprise, concerned only with dominating and manipulating nature. They are used to argue that a romantic, moral view of the pig did not simply pre-date or emerge in opposition to modern agriculture, but, rather, was integral to it.

  7. [Effects of elevated CO2 concentration on the quality of agricultural products: a review].

    PubMed

    Chai, Ru-shan; Niu, Yao-fang; Zhu, Li-qing; Wang, Huan; Zhang, Yong-song

    2011-10-01

    The increasing concentration of atmospheric CO2 and the nutritional quality of human diets are the two important issues we are facing. At present, the atmospheric CO2 concentration is about 380 micromol mol(-1), and to be reached 550 micromol mol(-1) by 2050. A great deal of researches indicated that the quality of agricultural products is not only determined by inherited genes, but also affected by the crop growth environmental conditions. This paper summarized the common methods adopted at home and abroad for studying the effects of CO2 enrichment on the quality of agricultural products, and reviewed the research advances in evaluating the effects of elevated CO2 on the quality of rice, wheat, soybean, and vegetables. Many experimental results showed that elevated CO2 concentration causes a decrease of protein content in the grains of staple food crops and an overall decreasing trend of trace elements contents in the crops, but improves the quality of vegetable products to some extent. Some issues and future directions regarding the effects of elevated CO2 concentration on the quality of agricultural products were also discussed, based on the present status of related researches.

  8. Modeling Agricultural Crop Production in China using AVHRR-based Vegetation Health Indices

    NASA Astrophysics Data System (ADS)

    Yang, B.; Kogan, F.; Guo, W.; Zhiyuan, P.; Xianfeng, J.

    Weather related crop losses have always been a concern for farmers On a wider scale it has always influenced decision of Governments traders and other policy makers for the purpose of balanced food supplies trade and distribution of aid to the nations in need Therefore national policy and decision makers are giving increasing importance to early assessment of crop losses in response to weather fluctuations This presentation emphasizes utility of AVHRR-based Vegetation health index VHI for early warning of drought-related losses of agricultural production in China The VHI is a three-channel index characterizing greenness vigor and temperature of land surface which can be used as proxy for estimation of how healthy and potentially productive could be vegetation China is the largest in the world producer of grain including wheat and rice and cotton In the major agricultural areas China s crop production is very dependent on weather The VHI being a proxy indicator of weather impact on vegetation showed some correlation with productivity of agricultural crops during the critical period of their development The periods of the strongest correlation were investigated and used to build regression models where crop yield deviation from technological trend was accepted as a dependent and VHI as independent variables The models were developed for several major crops including wheat corn and soybeans

  9. Water and Land Limitations to Future Agricultural Production in the Middle East

    NASA Astrophysics Data System (ADS)

    Koch, J. A. M.; Wimmer, F.; Schaldach, R.

    2015-12-01

    Countries in the Middle East use a large fraction of their scarce water resources to produce cash crops, such as fruit and vegetables, for international markets. At the same time, these countries import large amounts of staple crops, such as cereals, required to meet the nutritional demand of their populations. This makes food security in the Middle East heavily dependent on world market prices for staple crops. Under these preconditions, increasing food demand due to population growth, urban expansion on fertile farmlands, and detrimental effects of a changing climate on the production of agricultural commodities present major challenges to countries in the Middle East that try to improve food security by increasing their self-sufficiency rate of staple crops.We applied the spatio-temporal land-use change model LandSHIFT.JR to simulate how an expansion of urban areas may affect the production of agricultural commodities in Jordan. We furthermore evaluated how climate change and changes in socio-economic conditions may influence crop production. The focus of our analysis was on potential future irrigated and rainfed production (crop yield and area demand) of fruit, vegetables, and cereals. Our simulation results show that the expansion of urban areas and the resulting displacement of agricultural areas does result in a slight decrease in crop yields. This leads to almost no additional irrigation water requirements due to the relocation of agricultural areas, i.e. there is the same amount of "crop per drop". However, taking into account projected changes in socio-economic conditions and climate conditions, a large volume of water would be required for cereal production in order to safeguard current self-sufficiency rates for staple crops. Irrigation water requirements are expected to double until 2025 and to triple until 2050. Irrigated crop yields are projected to decrease by about 25%, whereas there is no decrease in rainfed crop yields to be expected.

  10. Energy Absorbing Seat System for an Agricultural Aircraft

    NASA Technical Reports Server (NTRS)

    Kellas, Sotiris; Jones, Lisa E. (Technical Monitor)

    2002-01-01

    A task was initiated to improve the energy absorption capability of an existing aircraft seat through cost-effective retrofitting, while keeping seat-weight increase to a minimum. This task was undertaken as an extension of NASA ongoing safety research and commitment to general aviation customer needs. Only vertical crash scenarios have been considered in this task which required the energy absorbing system to protect the seat occupant in a range of crash speeds up to 31 ft/sec. It was anticipated that, the forward and/or side crash accelerations could be attenuated with the aid of airbags, the technology of which is currently available in automobiles and military helicopters. Steps which were followed include, preliminary crush load determination, conceptual design of cost effective energy absorbers, fabrication and testing (static and dynamic) of energy absorbers, system analysis, design and fabrication of dummy seat/rail assembly, dynamic testing of dummy seat/rail assembly, and finally, testing of actual modified seat system with a dummy occupant. A total of ten full scale tests have been performed including three of the actual aircraft seat. Results from full-scale tests indicated that occupant loads were attenuated successfully to survivable levels.

  11. Effects of fluorine emission on agricultural products surrounding an aluminum factory

    SciTech Connect

    Muramoto, S.; Nishizaki, H.; Aoyama, I. )

    1991-06-01

    The F concentrations of precipitate dust, agricultural products, and fingernail and hair at the surrounding Al factory were investigated. The F content of dust ranged from 15400 to 42500 micrograms/g dry weight, 190,000 to 380,000 micrograms/g Al. Rice grain contained about 3.4 times more F than that in the control area, but some kinds of agricultural products, egg plants (S. melongena L.), mulberry plants (M. japonica Bailey non Sieb.), and soy beans (G. max (L.) Merrill) were almost equal to that of controls. Also, the high F concentration in the hair and nails of some workers was affected by available F contents in the emission from the factory as well as food and water surrounding the aluminum factory compared with those of control area.

  12. Effects of fluorine emission on agricultural products surrounding an aluminum factory.

    PubMed

    Muramoto, S; Nishizaki, H; Aoyama, I

    1991-06-01

    The F concentrations of precipitate dust, agricultural products, and fingernail and hair at the surrounding Al factory were investigated. The F content of dust ranged from 15400 to 42500 micrograms/g dry weight, 190,000 to 380,000 micrograms/g Al. Rice grain contained about 3.4 times more F than that in the control area, but some kinds of agricultural products, egg plants (S. melongena L.), mulberry plants (M. japonica Bailey non Sieb.), and soy beans (G. max (L.) Merrill) were almost equal to that of controls. Also, the high F concentration in the hair and nails of some workers was affected by available F contents in the emission from the factory as well as food and water surrounding the aluminum factory compared with those of control area.

  13. [Probabilistic assessment of radionuclide accumulation in agricultural products and permissible levels of soil radioactive contamination].

    PubMed

    Spiridonov, S I; Ivanov, V V

    2013-01-01

    A number of models have been developed to assess the risks of radionuclide accumulation in agricultural products and to determine the permissible levels of soil radioactive contamination. The proposed approach takes into account uncertainties of some parameters that describe the radionuclide content in different links of food chains. The models are implemented in the form of software for on-line computations. The validity of applying the probabilistic methods for assessing the impacts of radioactive fallout as compared with the deterministic ones is demonstrated on some specific examples. A universal nature of the dependence between the risks of radionuclide content in products and the density of soil contamination is shown. Contamination limits of the agricultural land are found to vary significantly as a function of the risk size. Directions for further research are defined within the framework of this research.

  14. AIDS and agricultural production. Report of a land utilization survey, Masaka and Rakai districts of Uganda.

    PubMed

    Hunter, S S; Bulirwa, E; Kisseka, E

    1993-07-01

    Increased AIDS mortality and other preexisting conditions have contributed to agricultural productivity declines in the districts of Masaka and Rakai in Uganda. These two districts were the most fertile in Uganda and also had the highest HIV seroprevalence rates in Africa. 66% of study households experienced land use decline to some extent over the past 5 years. The 11% decline in poultry production and 32% decline in cattle production was reportedly due to poor management and loss of grazing land from overpopulation and larger scale farms. The most frequently reported reasons for crop reductions were death and sickness; these was estimated as affecting 8% of families with children under 5 years in the study area. Morbidity and mortality as a reason for the decline was reported two times as much as poverty and decline in international coffee prices. Other reasons for loss of productivity were food shortages and insecurity, loss of income, and reduced ability to respond to educational and medical needs. Cassava is replacing the culturally preferred matooke banana as a crop that is more disease-, pest-, and drought resistant. The banana weevil has been a recent problem. Marginal farming systems have been the most affected by declines in land use and livestock production, but fertile areas have not been spared the impact from AIDS and adult mortality. Poverty has decreased the use of pesticides, herbicides, and fertilizers in the districts. Policy has had an impact on agricultural practices: population growth and inheritance have added to loss of individual land holdings and contributed to fallow periods and infertility. Appropriate land management practices have not been adequately promoted in the agricultural extension service. Civil wars and the drop in coffee prices have reduced the number of farm laborers. Common grazing land has been turned over to large commercial ranches. Government should maintain research and monitoring of declines in food and cash crop

  15. AIDS and agricultural production. Report of a land utilization survey, Masaka and Rakai districts of Uganda.

    PubMed

    Hunter, S S; Bulirwa, E; Kisseka, E

    1993-07-01

    Increased AIDS mortality and other preexisting conditions have contributed to agricultural productivity declines in the districts of Masaka and Rakai in Uganda. These two districts were the most fertile in Uganda and also had the highest HIV seroprevalence rates in Africa. 66% of study households experienced land use decline to some extent over the past 5 years. The 11% decline in poultry production and 32% decline in cattle production was reportedly due to poor management and loss of grazing land from overpopulation and larger scale farms. The most frequently reported reasons for crop reductions were death and sickness; these was estimated as affecting 8% of families with children under 5 years in the study area. Morbidity and mortality as a reason for the decline was reported two times as much as poverty and decline in international coffee prices. Other reasons for loss of productivity were food shortages and insecurity, loss of income, and reduced ability to respond to educational and medical needs. Cassava is replacing the culturally preferred matooke banana as a crop that is more disease-, pest-, and drought resistant. The banana weevil has been a recent problem. Marginal farming systems have been the most affected by declines in land use and livestock production, but fertile areas have not been spared the impact from AIDS and adult mortality. Poverty has decreased the use of pesticides, herbicides, and fertilizers in the districts. Policy has had an impact on agricultural practices: population growth and inheritance have added to loss of individual land holdings and contributed to fallow periods and infertility. Appropriate land management practices have not been adequately promoted in the agricultural extension service. Civil wars and the drop in coffee prices have reduced the number of farm laborers. Common grazing land has been turned over to large commercial ranches. Government should maintain research and monitoring of declines in food and cash crop

  16. Applying Adaptive Agricultural Management & Industrial Ecology Principles to Produce Lower- Carbon Ethanol from California Energy Beets

    NASA Astrophysics Data System (ADS)

    Alexiades, Anthy Maria

    The life cycle assessment of a proposed beet-to-ethanol pathway demonstrates how agricultural management and industrial ecology principles can be applied to reduce greenhouse gas emissions, minimize agrochemical inputs and waste, provide ecosystem services and yield a lower-carbon fuel from a highly land-use efficient, first-generation feedstock cultivated in California. Beets grown in California have unique potential as a biofuel feedstock. A mature agricultural product with well-developed supply chains, beet-sugar production in California has contracted over recent decades, leaving idle production capacity and forcing growers to seek other crops for use in rotation or find a new market for beets. California's Low Carbon Fuel Standard (LCFS) faces risk of steeply-rising compliance costs, as greenhouse gas reduction targets in the transportation sector were established assuming commercial volumes of lower-carbon fuels from second-generation feedstocks -- such as residues, waste, algae and cellulosic crops -- would be available by 2020. The expected shortfall of cellulosic ethanol has created an immediate need to develop lower-carbon fuels from readily available feedstocks using conventional conversion technologies. The life cycle carbon intensity of this ethanol pathway is less than 28 gCO2e/MJEthanol: a 72% reduction compared to gasoline and 19% lower than the most efficient corn ethanol pathway (34 gCO2e/MJ not including indirect land use change) approved under LCFS. The system relies primarily on waste-to-energy resources; nearly 18 gCO2e/MJ are avoided by using renewable heat and power generated from anaerobic digestion of fermentation stillage and gasification of orchard residues to meet 88% of the facility's steam demand. Co-products displace 2 gCO2e/MJ. Beet cultivation is the largest source of emissions, contributing 15 gCO 2e/MJ. The goal of the study is to explore opportunities to minimize carbon intensity of beet-ethanol and investigate the potential

  17. Conservation Agriculture Practices in Rainfed Uplands of India Improve Maize-Based System Productivity and Profitability.

    PubMed

    Pradhan, Aliza; Idol, Travis; Roul, Pravat K

    2016-01-01

    Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift toward more sustainable cropping systems such as conservation agriculture production systems (CAPSs) may help in maintaining soil quality as well as improving crop production and farmer's net economic benefit. This research assessed the effects over 3 years (2011-2014) of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation, i.e., minimum tillage, maize-cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e., conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs. PMID:27471508

  18. Conservation Agriculture Practices in Rainfed Uplands of India Improve Maize-Based System Productivity and Profitability.

    PubMed

    Pradhan, Aliza; Idol, Travis; Roul, Pravat K

    2016-01-01

    Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift toward more sustainable cropping systems such as conservation agriculture production systems (CAPSs) may help in maintaining soil quality as well as improving crop production and farmer's net economic benefit. This research assessed the effects over 3 years (2011-2014) of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation, i.e., minimum tillage, maize-cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e., conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs.

  19. The effects of season and agriculture on nitrous oxide production in headwater streams.

    PubMed

    Beaulieu, J J; Arango, C P; Tank, J L

    2009-01-01

    Streams and rivers are a globally significant source of nitrous oxide (N(2)O), a potent greenhouse gas. However, there remains much uncertainty in the magnitude of N(2)O emissions from these sources, partly due to an incomplete understanding of the factors that control microbial N(2)O production in lotic sediments. During 2004-2005 we measured sediment N(2)O production in 12 headwater streams across an agricultural land use gradient. Stream water nitrate (NO(3)(-)) concentrations were positively related to the proportion of agricultural land use in the basin and frequently exceeded 20 mg N L(-1) in the stream draining the most agricultural basin. Stream sediments were nearly always a net source of N(2)O, and production rates were positively related to stream water NO(3)(-) concentrations and sediment carbon content. There were no seasonal patterns in N(2)O production rates during 2004, but stream water NO(3)(-) and N(2)O production both peaked during the winter of 2005. The spike in NO(3)(-) concentrations likely resulted from winter rain and snowmelt that flushed NO(3)(-) from the soils following a dry summer and fall. In turn, the elevated stream water NO(3)(-) concentrations stimulated in-stream N(2)O production rates. Overall, we were only able to explain 29% of the variation in N(2)O production rates on a log scale. The unexplained variation may be due to differences in the fraction of denitrified NO(3)(-) that is converted to N(2)O among the study sites, or that our measures of substrate availability in the water column were not reflective of substrate availability in the porewater used by denitrifiers.

  20. Conservation Agriculture Practices in Rainfed Uplands of India Improve Maize-Based System Productivity and Profitability

    PubMed Central

    Pradhan, Aliza; Idol, Travis; Roul, Pravat K.

    2016-01-01

    Traditional agriculture in rainfed uplands of India has been experiencing low agricultural productivity as the lands suffer from poor soil fertility, susceptibility to water erosion and other external pressures of development and climate change. A shift toward more sustainable cropping systems such as conservation agriculture production systems (CAPSs) may help in maintaining soil quality as well as improving crop production and farmer’s net economic benefit. This research assessed the effects over 3 years (2011–2014) of reduced tillage, intercropping, and cover cropping practices customized for maize-based production systems in upland areas of Odisha, India. The study focused on crop yield, system productivity and profitability through maize equivalent yield and dominance analysis. Results showed that maize grain yield did not differ significantly over time or among CAPS treatments while cowpea yield was considered as an additional yield in intercropping systems. Mustard and horsegram grown in plots after maize cowpea intercropping recorded higher grain yields of 25 and 37%, respectively, as compared to those without intercropping. Overall, the full CAPS implementation, i.e., minimum tillage, maize–cowpea intercropping and mustard residue retention had significantly higher system productivity and net benefits than traditional farmer practices, i.e., conventional tillage, sole maize cropping, and no mustard residue retention. The dominance analysis demonstrated increasing benefits of combining conservation practices that exceeded thresholds for farmer adoption. Given the use of familiar crops and technologies and the magnitude of yield and income improvements, these types of CAPS should be acceptable and attractive for smallholder farmers in the area. This in turn should support a move toward sustainable intensification of crop production to meet future household income and nutritional needs. PMID:27471508

  1. 7 CFR 205.309 - Agricultural products in other than packaged form at the point of retail sale that are sold...

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 7 Agriculture 3 2010-01-01 2010-01-01 false Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as âmade with organic (specified ingredients or food group(s)).â 205.309 Section 205.309 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL...

  2. 7 CFR 205.309 - Agricultural products in other than packaged form at the point of retail sale that are sold...

    Code of Federal Regulations, 2014 CFR

    2014-01-01

    ... 7 Agriculture 3 2014-01-01 2014-01-01 false Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as âmade with organic (specified ingredients or food group(s)).â 205.309 Section 205.309 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL...

  3. 7 CFR 205.309 - Agricultural products in other than packaged form at the point of retail sale that are sold...

    Code of Federal Regulations, 2011 CFR

    2011-01-01

    ... 7 Agriculture 3 2011-01-01 2011-01-01 false Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as âmade with organic (specified ingredients or food group(s)).â 205.309 Section 205.309 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL...

  4. 7 CFR 205.309 - Agricultural products in other than packaged form at the point of retail sale that are sold...

    Code of Federal Regulations, 2013 CFR

    2013-01-01

    ... 7 Agriculture 3 2013-01-01 2013-01-01 false Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as âmade with organic (specified ingredients or food group(s)).â 205.309 Section 205.309 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL...

  5. 7 CFR 205.309 - Agricultural products in other than packaged form at the point of retail sale that are sold...

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ... 7 Agriculture 3 2012-01-01 2012-01-01 false Agricultural products in other than packaged form at the point of retail sale that are sold, labeled, or represented as âmade with organic (specified ingredients or food group(s)).â 205.309 Section 205.309 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL...

  6. Grassland agriculture

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Agriculture in grassland environments is facing multiple stresses from: shifting demographics, declining and fragmented agricultural landscapes, declining environmental quality, variable and changing climate, volatile and increasing energy costs, marginal economic returns, and globalization. Degrad...

  7. Linking carbon stock change from land-use change to consumption of agricultural products: Alternative perspectives.

    PubMed

    Goh, Chun Sheng; Wicke, Birka; Faaij, André; Bird, David Neil; Schwaiger, Hannes; Junginger, Martin

    2016-11-01

    Agricultural expansion driven by growing demand has been a key driver for carbon stock change as a consequence of land-use change (CSC-LUC). However, its relative role compared to non-agricultural and non-productive drivers, as well as propagating effects were not clearly addressed. This study contributed to this subject by providing alternative perspectives in addressing these missing links. A method was developed to allocate historical CSC-LUC to agricultural expansions by land classes (products), trade, and end use. The analysis for 1995-2010 leads to three key trends: (i) agricultural land degradation and abandonment is found to be a major (albeit indirect) driver for CSC-LUC, (ii) CSC-LUC is spurred by the growth of cross-border trade, (iii) non-food use (excluding liquid biofuels) has emerged as a significant contributor of CSC-LUC in the 2000's. In addition, the study demonstrated that exact values of CSC-LUC at a single spatio-temporal point may change significantly with different methodological settings. For example, CSC-LUC allocated to 'permanent oil crops' changed from 0.53 Pg C (billion tonne C) of carbon stock gain to 0.11 Pg C of carbon stock loss when spatial boundaries were changed from global to regional. Instead of comparing exact values for accounting purpose, key messages for policymaking were drawn from the main trends. Firstly, climate change mitigation efforts pursued through a territorial perspective may ignore indirect effects elsewhere triggered through trade linkages. Policies targeting specific commodities or types of consumption are also unable to quantitatively address indirect CSC-LUC effects because the quantification changes with different arbitrary methodological settings. Instead, it is recommended that mobilising non-productive or under-utilised lands for productive use should be targeted as a key solution to avoid direct and indirect CSC-LUC. PMID:27543749

  8. Adaptation to Interannual and Interdecadal Climate Variability in Agricultural Production Systems of the Argentine Pampas

    NASA Astrophysics Data System (ADS)

    Podestá, G. P.; Bert, F.; Weber, E.; Laciana, C.; Rajagopalan, B.; Letson, D.

    2007-05-01

    Agricultural ecosystems play a central role in world food production and food security, and involve one of the most climate-sensitive sectors of society-agriculture. We focus on crop production in the Argentine Pampas, one of the world's major agricultural regions. Climate of the Pampas shows marked variability at both interannual and decadal time scales. We explored the scope for adaptive management in response to climate information on interannual scales. We show that different assumptions about what decision makers are trying to achieve (i.e., their objective functions) may change what actions are considered as "optimal" for a given climate context. Optimal actions also were used to estimate the economic value of forecasts of an ENSO phase. Decision constraints (e.g., crop rotations) have critical influence on value of the forecasting system. Gaps in knowledge or misconceptions about climate variability were identified in open-ended "mental model" interviews. Results were used to design educational interventions. A marked increase in precipitation since the 1970s, together with new production technologies, led to major changes in land use patterns in the Pampas. Continuous cropping has widely replaced agriculture-pasture rotations. Nevertheless, production systems that evolved partly in response to increased rainfall may not be viable if climate reverts to a drier epoch. We use historical data to define a range of plausible climate trajectories 20-30 years hence. Regional scenarios are downscaled using semi-parametric weather generators to produce multiple realizations of daily weather consistent with decadal scenarios. Finally, we use the synthetic climate, crop growth models, and realistic models of decision-making under risk to compute risk metrics (e.g., probability of yields or profits being below a threshold). Climatically optimal and marginal locations show differential responses: probabilities of negative economic results are much higher in currently

  9. Bottom-up uncertainty estimates of global ammonia emissions from global agricultural production systems

    NASA Astrophysics Data System (ADS)

    Beusen, A. H. W.; Bouwman, A. F.; Heuberger, P. S. C.; Van Drecht, G.; Van Der Hoek, K. W.

    Here we present an uncertainty analysis of NH 3 emissions from agricultural production systems based on a global NH 3 emission inventory with a 5×5 min resolution. Of all results the mean is given with a range (10% and 90% percentile). The uncertainty range for the global NH 3 emission from agricultural systems is 27-38 (with a mean of 32) Tg NH 3-N yr -1, N fertilizer use contributing 10-12 (11) Tg yr -1 and livestock production 16-27 (21) Tg yr -1. Most of the emissions from livestock production come from animal houses and storage systems (31-55%); smaller contributions come from the spreading of animal manure (23-38%) and grazing animals (17-37%). This uncertainty analysis allows for identifying and improving those input parameters with a major influence on the results. The most important determinants of the uncertainty related to the global agricultural NH 3 emission comprise four parameters (N excretion rates, NH 3 emission rates for manure in animal houses and storage, the fraction of the time that ruminants graze and the fraction of non-agricultural use of manure) specific to mixed and landless systems, and total animal stocks. Nitrogen excretion rates and NH 3 emission rates from animal houses and storage systems are shown consistently to be the most important parameters in most parts of the world. Input parameters for pastoral systems are less relevant. However, there are clear differences between world regions and individual countries, reflecting the differences in livestock production systems.

  10. Linking carbon stock change from land-use change to consumption of agricultural products: Alternative perspectives.

    PubMed

    Goh, Chun Sheng; Wicke, Birka; Faaij, André; Bird, David Neil; Schwaiger, Hannes; Junginger, Martin

    2016-11-01

    Agricultural expansion driven by growing demand has been a key driver for carbon stock change as a consequence of land-use change (CSC-LUC). However, its relative role compared to non-agricultural and non-productive drivers, as well as propagating effects were not clearly addressed. This study contributed to this subject by providing alternative perspectives in addressing these missing links. A method was developed to allocate historical CSC-LUC to agricultural expansions by land classes (products), trade, and end use. The analysis for 1995-2010 leads to three key trends: (i) agricultural land degradation and abandonment is found to be a major (albeit indirect) driver for CSC-LUC, (ii) CSC-LUC is spurred by the growth of cross-border trade, (iii) non-food use (excluding liquid biofuels) has emerged as a significant contributor of CSC-LUC in the 2000's. In addition, the study demonstrated that exact values of CSC-LUC at a single spatio-temporal point may change significantly with different methodological settings. For example, CSC-LUC allocated to 'permanent oil crops' changed from 0.53 Pg C (billion tonne C) of carbon stock gain to 0.11 Pg C of carbon stock loss when spatial boundaries were changed from global to regional. Instead of comparing exact values for accounting purpose, key messages for policymaking were drawn from the main trends. Firstly, climate change mitigation efforts pursued through a territorial perspective may ignore indirect effects elsewhere triggered through trade linkages. Policies targeting specific commodities or types of consumption are also unable to quantitatively address indirect CSC-LUC effects because the quantification changes with different arbitrary methodological settings. Instead, it is recommended that mobilising non-productive or under-utilised lands for productive use should be targeted as a key solution to avoid direct and indirect CSC-LUC.

  11. Disposal of pesticide waste from agricultural production in the Al-Batinah region of Northern Oman.

    PubMed

    Al Zadjali, Said; Morse, Stephen; Chenoweth, Jonathan; Deadman, Mike

    2013-10-01

    During the last two decades Oman has experienced rapid economic development but this has been accompanied by environmental problems. Manufacturing and agricultural output have increased substantially but initially this was not balanced with sufficient environmental management. Although agriculture in Oman is not usually considered a major component of the economy, government policy has been directed towards diversification of national income and as a result there has been an increasing emphasis on revenue from agriculture and an enhancement of production via the use of irrigation, machinery and inputs such as pesticides. In recent years this has been tempered with a range of interventions to encourage more sustainable production. Certain pesticides have been prohibited; there has been a promotion of organic agriculture and an emphasis on education and awareness programs for farmers. The last point is of especial relevance given the nature of the farm labour market in Oman and a reliance on expatriate and often untrained labour. The research, through a detailed stratified survey, explores the state of knowledge at farm-level regarding the safe disposal of pesticide waste and what factors could enhance or indeed operate against the spread and implementation of that knowledge. Members of the recently constituted Farmers Association expressed greater environmental awareness than their non-member counterparts in that they identified a more diverse range of potential risks associated with pesticide use and disposed of pesticide waste more in accordance with government policy, albeit government policy with gaps. Workers on farms belonging to Association members were also more likely to adhere to government policy in terms of waste disposal. The Farmers Association appears to be an effective conduit for the diffusion of knowledge about pesticide legislation and general awareness, apparently usurping the state agricultural extension service. PMID:23811357

  12. Disposal of pesticide waste from agricultural production in the Al-Batinah region of Northern Oman.

    PubMed

    Al Zadjali, Said; Morse, Stephen; Chenoweth, Jonathan; Deadman, Mike

    2013-10-01

    During the last two decades Oman has experienced rapid economic development but this has been accompanied by environmental problems. Manufacturing and agricultural output have increased substantially but initially this was not balanced with sufficient environmental management. Although agriculture in Oman is not usually considered a major component of the economy, government policy has been directed towards diversification of national income and as a result there has been an increasing emphasis on revenue from agriculture and an enhancement of production via the use of irrigation, machinery and inputs such as pesticides. In recent years this has been tempered with a range of interventions to encourage more sustainable production. Certain pesticides have been prohibited; there has been a promotion of organic agriculture and an emphasis on education and awareness programs for farmers. The last point is of especial relevance given the nature of the farm labour market in Oman and a reliance on expatriate and often untrained labour. The research, through a detailed stratified survey, explores the state of knowledge at farm-level regarding the safe disposal of pesticide waste and what factors could enhance or indeed operate against the spread and implementation of that knowledge. Members of the recently constituted Farmers Association expressed greater environmental awareness than their non-member counterparts in that they identified a more diverse range of potential risks associated with pesticide use and disposed of pesticide waste more in accordance with government policy, albeit government policy with gaps. Workers on farms belonging to Association members were also more likely to adhere to government policy in terms of waste disposal. The Farmers Association appears to be an effective conduit for the diffusion of knowledge about pesticide legislation and general awareness, apparently usurping the state agricultural extension service.

  13. On-site energy production from agricultural residues

    SciTech Connect

    Hiler, E.A.

    1980-03-01

    Tests with a 61 cm diameter fluidized-bed combustor revealed that raw cotton gin trash could be efficiently burned while satisfying Federal standards for particulate emissions. Certain chemicals within cotton gin trash zone can cause slagging or caking of ash and bed particles in the combustion zone. They can also corrode and accumulate on the heat recovery equipment. These problems are not considered insurmountable and methods of control are being studied. Raw cotton gin trash was also converted into a low Btu gas using fluidized-bed technology. Tests with a 30 cm diameter gasifier revealed that raw gin trash could be converted to a combustible gas, containing carbon monoxide and hydrogen. The heating value of the gas ranged from 3.65 to 5.29 MJ/m3 and about 50 percent of the heat value of the raw trash was converted to combustible gases. Economic analyses have shown that these techniques can be economically competitive with present fuels in specific situations.

  14. [Research progress of Terahertz wave technology in quality measurement of food and agricultural products].

    PubMed

    Yan, Zhan-Ke; Zhang, Hong-Jian; Ying, Yi-Bin

    2007-11-01

    The quality concern of food and agricultural products has become more and more significant. The related technologies for nondestructive measurement or quality control of food products have been the focus of many researches. Terahertz (THz) radiation, or THz wave, the least explored region of the spectrum, is the electromagnetic wave that lies between mid-infrared and microwave radiation, which has very important research and application values. THz spectroscopy and THz imaging technique are the two main applications of THz wave. During the past decade, THz waves have been used to characterize the electronic, vibrational and compositional properties of solid, liquid and gas phase materials. Recently, THz technology has gained a lot of attention of researchers in various fields from biological spectral analysis to bio-medical imaging due to its unique features compared with microwave and optical waves. In the present paper, the properties of THz wave and its uniqueness in sensing and imaging applications were discussed. The most recent researches on THz technology used in food quality control and agricultural products inspection were summarized. The prospect of this novel technology in agriculture and food industry was also discussed.

  15. Using a Decision Support System to Optimize Production of Agricultural Crop Residue Biofeedstock

    SciTech Connect

    Reed L. Hoskinson; Ronald C. Rope; Raymond K. Fink

    2007-04-01

    For several years the Idaho National Laboratory (INL) has been developing a Decision Support System for Agriculture (DSS4Ag) which determines the economically optimum recipe of various fertilizers to apply at each site in a field to produce a crop, based on the existing soil fertility at each site, as well as historic production information and current prices of fertilizers and the forecast market price of the crop at harvest, for growing a crop such as wheat, potatoes, corn, or cotton. In support of the growing interest in agricultural crop residues as a bioenergy feedstock, we have extended the capability of the DSS4Ag to develop a variable-rate fertilizer recipe for the simultaneous economically optimum production of both grain and straw, and have been conducting field research to test this new DSS4Ag. In this paper we report the results of two years of field research testing and enhancing the DSS4Ag’s ability to economically optimize the fertilization for the simultaneous production of both grain and its straw, where the straw is an agricultural crop residue that can be used as a biofeedstock.

  16. The central role of agricultural water-use productivity in sustainable water management (Invited)

    NASA Astrophysics Data System (ADS)

    Gleick, P. H.

    2013-12-01

    As global and regional populations continue to rise for the next several decades, the need to grow more food will worsen old -- and produce new -- challenges for water resources. Expansion of irrigated agriculture is slowing due to constraints on land and water, and as a result, some have argued that future new food demands will only be met through improvements in agricultural productivity on existing irrigated and rainfed cropland, reductions in field losses and food waste, and social changes such as dietary preferences. This talk will address the central role that improvements in water-use productivity can play in the food/water/population nexus. In particular, the ability to grow more food with less water will have a great influence on whether future food demands will be met successfully. Such improvements can come about through changes in technology, regulatory systems, economic incentives and disincentives, and education of water users. Example of potential savings from three different strategies to improve agricultural water productivity in California. (From Pacific Institute).

  17. Could Crop Roughness Impact the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, B. J.; Lundquist, J. K.

    2014-12-01

    The high concentration of both large-scale agriculture and wind power production in the United States Midwest region raises new questions concerning the interaction of the two activities. For instance, it is known from internal boundary layer theory that changes in the roughness of the land-surface resulting from crop choices could modify the momentum field aloft. Upward propagation of such an effect might impact the properties of the winds encountered by modern turbines, which typically span a layer from about 40 to 120 meters above the surface. As direct observation of such interaction would require impractical interference in the planting schedules of farmers, we use numerical modeling to quantify the magnitude of crop-roughness effects. To simulate a collocated farm and turbine array, we use version 3.4.1 of the Weather Research and Forecasting model (WRF). The hypothetical farm is inserted near the real location of the 2013 Crop Wind Energy Experiment (CWEX). Reanalyses provide representative initial and boundary conditions. A month-long period spanning August 2013 is used to evaluate the differences in flows above corn (maize) and soybean crops at the mature, reproductive stage. Simulations are performed comparing the flow above each surface regime, both in the absence and presence of a wind farm, which consists of a parameterized 11x11 array of 1.8 MW Vestas V90 turbines. Appreciable differences in rotor-layer wind speeds emerge. The use of soybeans results in an increase in wind speeds and a corresponding reduction in rotor-layer shear when compared to corn. Despite the turbulent nature of flow within a wind farm, high stability reduces the impact of crop roughness on the flow aloft, particularly in the upper portion of the rotor disk. We use these results to estimate the economic impact of crop selection on wind power producers.

  18. Could crop height affect the wind resource at agriculturally productive wind farm sites?

    DOE PAGES

    Vanderwende, Brian; Lundquist, Julie K.

    2015-11-07

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length inmore » a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. As a result, these considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.« less

  19. PRODUCING ENERGY AND RADIOACTIVE FISSION PRODUCTS

    DOEpatents

    Segre, E.; Kennedy, J.W.; Seaborg, G.T.

    1959-10-13

    This patent broadly discloses the production of plutonium by the neutron bombardment of uranium to produce neptunium which decays to plutonium, and the fissionability of plutonium by neutrons, both fast and thermal, to produce energy and fission products.

  20. Declining Global Per Capita Agricultural Production and Warming Oceans Threaten Food Security

    NASA Technical Reports Server (NTRS)

    Funk, Chris C.; Brown, Molly E.

    2009-01-01

    Despite accelerating globalization, most people still eat food that was grown locally. Developing countries with weak purchasing power tend to import as little food as possible from global markets, suffering consumption deficits during times of high prices or production declines. Local agricultural production, therefore, is critical to both food security and economic development among the rural poor. The level of local agricultural production, in turn, will be controlled by the amount and quality of arable land, the amount and quality of agricultural inputs (fertilizer, seeds, pesticides, etc.), as well as farm-related technology, practices, and policies. In this paper we discuss several emerging threats to global and regional food security, including declining yield gains that are failing to keep up with population increases, and warming in the tropical Indian Ocean and its impact on rainfall. If yields continue to grow more slowly than per capita harvested area, parts of Africa, Asia, and Central and Southern America will experience substantial declines in per capita cereal production. Global per capita cereal production will potentially decline by 14 percent between 2008 and 2030. Climate change is likely to further affect food production, particularly in regions that have very low yields due to lack of technology. Drought, caused by anthropogenic warming in the Indian and Pacific Oceans, may also reduce 21 st century food availability by disrupting Indian Ocean moisture transports and tilting the 21 st century climate toward a more El Nino-like state. The impacts of these circulation changes over Asia remain uncertain. For Africa, however, Indian Ocean warming appears to have already reduced main growing season rainfall along the eastern edge of tropical Africa, from southern Somalia to northern parts of the Republic of South Africa. Through a combination of quantitative modeling of food balances and an examination of climate change, we present an analysis of

  1. Declining global per capita agricultural production and warming oceans threaten food security

    USGS Publications Warehouse

    Funk, Christopher C.; Brown, Molly E.

    2009-01-01

    Despite accelerating globalization, most people still eat food that is grown locally. Developing countries with weak purchasing power tend to import as little food as possible from global markets, suffering consumption deficits during times of high prices or production declines. Local agricultural production, therefore, is critical to both food security and economic development among the rural poor. The level of local agricultural production, in turn, will be determined by the amount and quality of arable land, the amount and quality of agricultural inputs (fertilizer, seeds, pesticides, etc.), as well as farm-related technology, practices and policies. This paper discusses several emerging threats to global and regional food security, including declining yield gains that are failing to keep up with population increases, and warming in the tropical Indian Ocean and its impact on rainfall. If yields continue to grow more slowly than per capita harvested area, parts of Africa, Asia and Central and Southern America will experience substantial declines in per capita cereal production. Global per capita cereal production will potentially decline by 14% between 2008 and 2030. Climate change is likely to further affect food production, particularly in regions that have very low yields due to lack of technology. Drought, caused by anthropogenic warming in the Indian and Pacific Oceans, may also reduce 21st century food availability in some countries by disrupting moisture transports and bringing down dry air over crop growing areas. The impacts of these circulation changes over Asia remain uncertain. For Africa, however, Indian Ocean warming appears to have already reduced rainfall during the main growing season along the eastern edge of tropical Africa, from southern Somalia to northern parts of the Republic of South Africa. Through a combination of quantitative modeling of food balances and an examination of climate change, this study presents an analysis of emerging

  2. A Project to Develop an Associate of Science Degree Curriculum in Renewable Energy Resources and Applications in Agriculture. Final Report, July 1, 1980-June 30, 1981.

    ERIC Educational Resources Information Center

    Allen, Keith; Fielding, Marvin R.

    A project was conducted at State Fair Community College (SFCC) in Sedalia, Missouri, to develop an associate of science degree curriculum in renewable energy resources and their application in agriculture. A pilot study, designed to verify and rate the importance of 138 competencies in fuel alcohol production and to ascertain employment…

  3. The impact of climate extremes on US agricultural production and the buffering impacts of irrigation

    NASA Astrophysics Data System (ADS)

    Troy, Tara J.; Kipgen, Chinpihoi; Pal, Indrani

    2014-05-01

    In recent years, droughts and floods have occurred over many of the major growing regions of the world, resulting in decreased agricultural production and increased global food prices. Many climate projections call for more frequent extreme events, which could have significant impacts on agricultural yields and water resources in irrigated agricultural regions. In order to better understand the potential impact of climate extremes and the spatial heterogeneity of those impacts, we examine the associations between climate and irrigated and rain fed crop yields, focusing on four main staple crops: wheat, rice, soy, and maize. Because the United States has high spatial resolution data for both yields and weather variables, the analysis focuses on the impact of multiple extremes over these four crops in the US using statistical methods that do not require any assumptions of functional relationships between yields and weather variables. Irrigated and rain fed agricultural yields are analyzed separately to understand the role irrigation plays either as a buffering against climate variability and extremes such as drought, heat waves, and extended dry spells or a mechanism that leads to varied relationships between extremes of climate and yield fluctuations. These results demonstrate that irrigation has varying effects depending on the region, growing season timing, crop type, and type of climate extreme. This work has important implications for future planning of the coupled water-food system and its vulnerabilities to climate.

  4. Modeling the impact of conservation agriculture on crop production and soil properties in Mediterranean climate

    NASA Astrophysics Data System (ADS)

    Moussadek, Rachid; Mrabet, Rachid; Dahan, Rachid; Laghrour, Malika; Lembiad, Ibtissam; ElMourid, Mohamed

    2015-04-01

    In Morocco, rainfed agriculture is practiced in the majority of agricultural land. However, the intensive land use coupled to the irregular rainfall constitutes a serious threat that affect country's food security. Conservation agriculture (CA) represents a promising alternative to produce more and sustainably. In fact, the direct seeding showed high yield in arid regions of Morocco but its extending to other more humid agro-ecological zones (rainfall > 350mm) remains scarce. In order to promote CA in Morocco, differents trials have been installed in central plateau of Morocco, to compare CA to conventional tillage (CT). The yields of the main practiced crops (wheat, lentil and checkpea) under CA and CT were analyzed and compared in the 3 soils types (Vertisol, Cambisol and Calcisol). Also, we studied the effect of CA on soil organic matter (SOM) and soil losses (SL) in the 3 different sites. The APSIM model was used to model the long term impact of CA compared to CT. The results obtained in this research have shown favorable effects of CA on crop production, SOM and soil erosion. Key words: Conservation agriculture, yield, soil properties, modeling, APSIM, Morocco.

  5. The place of algae in agriculture: policies for algal biomass production.

    PubMed

    Trentacoste, Emily M; Martinez, Alice M; Zenk, Tim

    2015-03-01

    Algae have been used for food and nutraceuticals for thousands of years, and the large-scale cultivation of algae, or algaculture, has existed for over half a century. More recently algae have been identified and developed as renewable fuel sources, and the cultivation of algal biomass for various products is transitioning to commercial-scale systems. It is crucial during this period that institutional frameworks (i.e., policies) support and promote development and commercialization and anticipate and stimulate the evolution of the algal biomass industry as a source of renewable fuels, high value protein and carbohydrates and low-cost drugs. Large-scale cultivation of algae merges the fundamental aspects of traditional agricultural farming and aquaculture. Despite this overlap, algaculture has not yet been afforded a position within agriculture or the benefits associated with it. Various federal and state agricultural support and assistance programs are currently appropriated for crops, but their extension to algal biomass is uncertain. These programs are essential for nascent industries to encourage investment, build infrastructure, disseminate technical experience and information, and create markets. This review describes the potential agricultural policies and programs that could support algal biomass cultivation, and the barriers to the expansion of these programs to algae.

  6. Grassland production under global change scenarios for New Zealand pastoral agriculture

    NASA Astrophysics Data System (ADS)

    Keller, E. D.; Baisden, W. T.; Timar, L.; Mullan, B.; Clark, A.

    2014-10-01

    We adapt and integrate the Biome-BGC and Land Use in Rural New Zealand models to simulate pastoral agriculture and to make land-use change, intensification of agricultural activity and climate change scenario projections of New Zealand's pasture production at time slices centred on 2020, 2050 and 2100, with comparison to a present-day baseline. Biome-BGC model parameters are optimised for pasture production in both dairy and sheep/beef farm systems, representing a new application of the Biome-BGC model. Results show up to a 10% increase in New Zealand's national pasture production in 2020 under intensification and a 1-2% increase by 2050 from economic factors driving land-use change. Climate change scenarios using statistically downscaled global climate models (GCMs) from the IPCC Fourth Assessment Report also show national increases of 1-2% in 2050, with significant regional variations. Projected out to 2100, however, these scenarios are more sensitive to the type of pasture system and the severity of warming: dairy systems show an increase in production of 4% under mild change but a decline of 1% under a more extreme case, whereas sheep/beef production declines in both cases by 3 and 13%, respectively. Our results suggest that high-fertility systems such as dairying could be more resilient under future change, with dairy production increasing or only slightly declining in all of our scenarios. These are the first national-scale estimates using a model to evaluate the joint effects of climate change, CO2 fertilisation and N-cycle feedbacks on New Zealand's unique pastoral production systems that dominate the nation's agriculture and economy. Model results emphasise that CO2 fertilisation and N-cycle feedback effects are responsible for meaningful differences in agricultural systems. More broadly, we demonstrate that our model output enables analysis of decoupled land-use change scenarios: the Biome-BGC data products at a national or regional level can be re

  7. 7 CFR 205.670 - Inspection and testing of agricultural products to be sold or labeled as “100 percent organic...

    Code of Federal Regulations, 2013 CFR

    2013-01-01

    ... food group(s)).â 205.670 Section 205.670 Agriculture Regulations of the Department of Agriculture... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative... ingredients or food group(s)).” (a) All agricultural products that are to be sold, labeled, or represented...

  8. Contribution of anthropogenic phosphorus to agricultural soil fertility and food production

    NASA Astrophysics Data System (ADS)

    Ringeval, B.; Nowak, B.; Nesme, T.; Delmas, M.; Pellerin, S.

    2014-07-01

    Agricultural intensification over the last few decades has been accompanied by the extensive use of anthropogenic phosphorus (P) derived from mined phosphate rock. Given the increasing scarcity of P resources, accurate estimates of the reliance of agriculture on anthropogenic P are required. Here we propose a modeling approach for assessing the contribution of anthropogenic P to agricultural soil fertility and food production. We performed computations at country level, and France was chosen as a typical western European country with intensive agriculture. Four soil P pools were identified based on their bioavailability (labile versus stable) and origin (anthropogenic versus natural). Pool evolution between 1948 and 2009 was estimated by combining international databases and a simple biogeochemical model. An optimization procedure demonstrated the necessity of representing a stable P pool capable of replenishing the labile pool within 14 to 33 years in order to match country-scale observations. Mean simulated P pool sizes for 2009 (0-35 cm soil horizon) were 146, 616, 31, and 156 kgP/ha for natural stable, anthropogenic stable, natural labile, and anthropogenic labile pools, respectively. We found that, on average, 82% (min-max: 68-91%) of soil P (sum of labile and above defined stable) in that year was anthropogenic. The temporal evolution of this contribution is directly related to the integral of chemical fertilizer use over time, starting from 1948. The contribution of anthropogenic P to food production was similar at 84% (min-max: 72-91%), which is greater than budget-based estimates (~50-60%) commonly reported in the literature. By focusing on soil fertility and food production, this study provides a quantitative estimation of human perturbations of the P cycle in agroecosystems.

  9. Compound specific stable isotope analysis vs. bulk stable isotope analysis of agricultural food products

    NASA Astrophysics Data System (ADS)

    Psomiadis, David; Horváth, Balázs; Nehlich, Olaf; Bodiselitsch, Bernd

    2015-04-01

    The bulk analysis of stable isotopes (carbon, nitrogen, sulphur, oxygen and hydrogen) from food staples is a common tool for inferring origin and/or fraud of food products. Many studies have shown that bulk isotope analyses of agricultural products are able to separate large geographical areas of food origin. However, in micro-localities (regions, districts, and small ranges) these general applications fail in precision and discriminative power. The application of compound specific analysis of specific components of food products helps to increase the precision of established models. Compound groups like fatty acids (FAMEs), vitamins or amino acids can help to add further detailed information on physiological pathways and local conditions (micro-climate, soil, water availability) and therefore might add further information for the separation of micro-localities. In this study we are aiming to demonstrate the power and surplus of information of compound specific isotope analysis in comparison to bulk analysis of agricultural products (e.g. olive oil, cereal crops or similar products) and discuss the advantages and disadvantages of such (labor intense) analysis methods. Here we want to identify tools for further detailed analysis of specific compounds with high powers of region separation for better prediction models.

  10. Promoting greater Federal energy productivity [Final report

    SciTech Connect

    Hopkins, Mark; Dudich, Luther

    2003-03-05

    This document is a close-out report describing the work done under this DOE grant to improve Federal Energy Productivity. Over the four years covered in this document, the Alliance To Save Energy conducted liaison with the private sector through our Federal Energy Productivity Task Force. In this time, the Alliance held several successful workshops on the uses of metering in Federal facilities and other meetings. We also conducted significant research on energy efficiency, financing, facilitated studies of potential energy savings in energy intensive agencies, and undertook other tasks outlined in this report.

  11. Multi-Factor Impact Analysis of Agricultural Production in Bangladesh with Climate Change

    NASA Technical Reports Server (NTRS)

    Ruane, Alex C.; Major, David C.; Yu, Winston H.; Alam, Mozaharul; Hussain, Sk. Ghulam; Khan, Abu Saleh; Hassan, Ahmadul; Al Hossain, Bhuiya Md. Tamim; Goldberg, Richard; Horton, Radley M.; Rosenzweig, Cynthia

    2012-01-01

    Diverse vulnerabilities of Bangladesh's agricultural sector in 16 sub-regions are assessed using experiments designed to investigate climate impact factors in isolation and in combination. Climate information from a suite of global climate models (GCMs) is used to drive models assessing the agricultural impact of changes in temperature, precipitation, carbon dioxide concentrations, river floods, and sea level rise for the 2040-2069 period in comparison to a historical baseline. Using the multi-factor impacts analysis framework developed in Yu et al. (2010), this study provides new sub-regional vulnerability analyses and quantifies key uncertainties in climate and production. Rice (aman, boro, and aus seasons) and wheat production are simulated in each sub-region using the biophysical Crop Environment REsource Synthesis (CERES) models. These simulations are then combined with the MIKE BASIN hydrologic model for river floods in the Ganges-Brahmaputra-Meghna (GBM) Basins, and the MIKE21Two-Dimensional Estuary Model to determine coastal inundation under conditions of higher mean sea level. The impacts of each factor depend on GCM configurations, emissions pathways, sub-regions, and particular seasons and crops. Temperature increases generally reduce production across all scenarios. Precipitation changes can have either a positive or a negative impact, with a high degree of uncertainty across GCMs. Carbon dioxide impacts on crop production are positive and depend on the emissions pathway. Increasing river flood areas reduce production in affected sub-regions. Precipitation uncertainties from different GCMs and emissions scenarios are reduced when integrated across the large GBM Basins' hydrology. Agriculture in Southern Bangladesh is severely affected by sea level rise even when cyclonic surges are not fully considered, with impacts increasing under the higher emissions scenario.

  12. [Agricultural production responsibility system and the work of family planning in the rural area].

    PubMed

    Zhu, M

    1982-09-29

    With the establishment of the agricultural production responsibility system, the entire agricultural management and economic system has undergone great changes, and family planning in rural areas has met with many difficulties. Because of this responsibility system, households with more manpower seem to become wealthy more rapidly than others. An existing belief among the rural population is that more children will provide a larger labor force and thus more income. Birth control and family planning are therefore becoming more difficult. In order to change existing beliefs, a comprehensive ideological education for peasants is needed so that they may understand the question of birth control from the viewpoints of national interests. Economic rewards and administrative restrictions may be used as necessary birth control measures. Agricultural production and family planning can be managed well if there is close contact and cooperation between the cadres and the masses. Extra care and benefits should be given to women of childbearing age who undergo birth control operations and agree to a single child in each household. Welfare programs for the masses, such as kindergartens and nursing homes must be established in order to reduce their worries. In addition, efforts are needed to study the new situation and solve new problems. The goal of controlling the rural population growth should be achiefed through practical work and experience.

  13. Atmospheric flux of agricultural fumigants from raised-bed, plastic-mulch crop production systems

    NASA Astrophysics Data System (ADS)

    Chellemi, Dan O.; Ajwa, Husein A.; Sullivan, David A.

    2010-12-01

    Atmospheric emission of methyl isothiocyanate (MITC), chloropicrin (CP), 1,3-dichloropropene (1,3-D), and dimethyl disulfide (DMDS) were measured in the field under fumigant application scenarios representative of raised bed-plastic-mulched crop production systems. For three fumigation sites located in Florida, cumulative emissions of 1,3-D, MITC and CP were less than 11%, 6% and 2%, respectively. For three fumigation sites in located in Georgia, cumulative emissions of MITC and CP were <13% and 12%, respectively while DMDS emissions varied from 37% to 95%. In the Florida sites, emission peak flux of CP occurred within the first 6 h after application. Peak emission of 1,3-D and MITC occurred between 100 and 144 h after application. In the Georgia sites where fumigated soil was covered by low density polyethylene (LDPE) plastic, emission peak flux of DMDS and MITC occurred between 12and 48 h after application. Key factors affecting atmospheric emissions were soil moisture, soil tilth and the resistance to fumigant diffusion of the plastic film used to cover soil following application. This study demonstrated reduced atmospheric emissions of agricultural fumigants under commercial production conditions when applied using good agricultural practices including soil water contents above field capacity, uniform soil tilth in the fumigation zone and the use of metalized or virtually impermeable films to further reduce fumigant emissions. The results of this study show a need for regional flux studies due to the various interactions of soil and climate with local agricultural land management practices.

  14. Conversion of agricultural bio-mass to energy via catalyst assisted pyrolysis

    Technology Transfer Automated Retrieval System (TEKTRAN)

    One method for converting agricultural waste or specifically grown crops to energy is by heating this “bio-mass” to high temperatures in the absence of oxygen, a process called pyrolysis. Burning bio-mass in the presence of oxygen produces mostly carbon dioxide and water. Burning biomass in the ab...

  15. Electrical Energy. 7th and 8th Grade Agriculture Science Curriculum. Teacher Materials.

    ERIC Educational Resources Information Center

    Southern Illinois Univ., Carbondale. Dept. of Agricultural Education and Mechanization.

    This curriculum guide, the fifth in a set of six, contains teacher and student materials for a unit on electrical energy prepared as part of a seventh- and eighth-grade agricultural science curriculum that is integrated with science instruction. The guide contains the state goals and sample learning objectives for each goal for students in grades…

  16. Heat Energy. 7th and 8th Grade Agriculture Science Curriculum. Teacher Materials.

    ERIC Educational Resources Information Center

    Southern Illinois Univ., Carbondale. Dept. of Agricultural Education and Mechanization.

    This curriculum guide the first of a series of six, contains teacher and student materials for a unit on heat energy prepared as part of a seventh- and eighth-grade agricultural science curriculum that is integrated with science instruction. The guide contains the state goals and sample learning objectives for each goal for students in grades 8-10…

  17. The Search for Energy Alternatives: Responses Received by State Agricultural Experiment Stations.

    ERIC Educational Resources Information Center

    Cross, William M.

    Directors of the 51 agricultural experiment stations in the United States (including Guam) were mailed questionnaires inquiring as to the extent of requests which had been received for information about wind, solar, and other energy alternatives such as wood and gasahol. There was a total response of 88% with three mailings. The returned…

  18. Comparison/Validation of Remote Sensing-Based Surface Energy Balance Models Over the Agricultural Landscapes

    Technology Transfer Automated Retrieval System (TEKTRAN)

    Accurate characterization of surface energy fluxes over a range of spatial and temporal scales is critical for many applications in agriculture, hydrology, meteorology, and climatology. Over the past several years, there has been a major effort devoted to the development and refinement of remote sen...

  19. Second biomass conference of the Americas: Energy, environment, agriculture, and industry. Proceedings

    SciTech Connect

    1995-01-01

    This volume provides the proceedings for the Second Biomass Conference of the Americas: Energy, Environment, Agriculture, and Industry which was held August 21-24, 1995. The volume contains copies of full papers as provided by the researchers. Individual papers were separately indexed and abstracted for the database.

  20. Solar Energy. 7th and 8th Grade Agriculture Science Curriculum. Teacher Materials.

    ERIC Educational Resources Information Center

    Southern Illinois Univ., Carbondale. Dept. of Agricultural Education and Mechanization.

    This curriculum guide, the third in a set of six, contains teacher and student materials for a unit on solar energy prepared as part of a seventh- and eighth-grade agricultural science curriculum that is integrated with science instruction. The guide contains the state goals and sample learning objectives for each goal for students in grades 8-10…

  1. Drought assessment using MODIS products in an agricultural setting of Mississippi Delta

    NASA Astrophysics Data System (ADS)

    Mukherjee, A.

    2012-12-01

    Early 21st century climate has become erratic in nature and droughts which cause severe damages especially in the agricultural area tends to be a recurrent phenomenon throughout the world. The alluvial plain of Mississippi Delta is well suited for agriculture and a quick drought monitoring technique is needed for better management of resources. Due to the logistical sampling difficulties, it is impractical to conduct field monitoring of droughts. Remote sensing is an attractive alternate method since it is fast and cost effective. It is therefore our purpose in this pilot study to investigate the possibility of using information from the Moderate Resolution Imaging Spectroradiometer (MODIS) products which are free and readily available to monitor seasonal drought in agricultural settings in Mississippi Delta. The objective of this study is to explore and investigate the feasibility of readily available satellite derived data for measuring and monitoring drought in the agricultural area of Mississippi delta. The specific objectives are- 1) to create a MODIS derived normalized difference vegetation index (NDVI) and normalized difference water index (NDWI) time series database, 2) evaluation of the relationship between NDVI, NDWI, and other relevant indices and 3) the generation of a new vegetation drought index, the normalized difference drought index (NDDI) for the study area to compare with the U.S. Drought Monitor (USDM) maps. Interactions among all these parameters which are actually the derivatives of MODIS 8-day 500 meter surface reflectance data (MOD09A1) are being investigated for the purpose of drought assessment. MODIS time series data will be collected, stored, analyzed and the relationships between various drought indices over an agricultural setting in Mississippi delta will be presented.

  2. Assessment of agricultural drought in rainfed cereal production areas of northern China

    NASA Astrophysics Data System (ADS)

    Li, Rui; Tsunekawa, Atsushi; Tsubo, Mitsuru

    2015-10-01

    Agricultural drought assessment is an important tool for water management in water-scarce regions such as Inner Mongolia and northeastern China. Conventional methods have difficulty of clarifying long-term influences of drought on regional agricultural production. To accurately evaluate regional agricultural drought, we assessed the performance of drought indices by constructing a new assessment framework with three components: crop model calibration and validation, drought index calculation, and index assessment (standard period setting, mean value and agreement assessments). The Environmental Policy Integrated Climate (EPIC) model simulated well of county-level wheat and maize yields in the nine investigated counties. We calculated a major crop-specific index yield reduction caused by water stress (WSYR) in the EPIC crop model, by relating potential and rainfed yields. Using 26 agricultural drought cases, we compared WSYR with two meteorological drought indices: precipitation (P) and aridity index (AI). The results showed that WSYR had greater agreement (85 %) than either the precipitation (65 %) or aridity index (68 %). The temporal trend of the indices over the period 1962-2010 was tested using three approaches. The result via WSYR revealed a significant increase in the trend of agricultural drought in drought-prone counties, which could not be shown by the precipitation and aridity indices. Total number of dry year via WSYR from 1990s to 2000s increases more sharply than via P or AI. As shown by WSYR, the number of dry years in northeastern China and Inner Mongolia is generally increasing, particularly after the 2000s, in the western part of the study area. The study reveals the usefulness of the framework for drought index assessment and indicates the potential of WSYR and possible drought cases for drought classification.

  3. Evaluation of several microcrystalline celluloses obtained from agricultural by-products

    PubMed Central

    Rojas, John; Lopez, Alvin; Guisao, Santiago; Ortiz, Carlos

    2011-01-01

    Microcrystalline cellulose (MCCI) has been widely used as an excipient for direct compression due to its good flowability, compressibility, and compactibility. In this study, MCCI was obtained from agricultural by-products, such as corn cob, sugar cane bagasse, rice husk, and cotton by pursuing acid hydrolysis, neutralization, clarification, and drying steps. Further, infrared spectroscopy (IR), X-ray diffraction (XRD), optical microscopy, degree of polymerization (DP), and powder and tableting properties were evaluated and compared to those of Avicel PH101, Avicel PH102, and Avicel PH200. Except for the commercial products, all materials showed a DP from 55 to 97. Particles of commercial products and corn cob had an irregular shape, whereas bagasse particles were elongated and thick. Rice and cotton particles exhibited a flake-like and fiber-like shape, respectively. MCCI as obtained from rice husk and cotton was the most densified material, while that produced from corn cob and bagasse was bulky, porous, and more compressible. All products had a moisture content of less than 10% and yields from 7.4% to 60.4%. MCCI as obtained from bagasse was the most porous and compressible material among all materials. This product also showed the best tableting properties along with Avicel products. Likewise, all MCCI products obtained from the above-mentioned sources showed a more rapid disintegration time than that of Avicel products. These materials can be used as a potential source of MCCI in the production of solid dosage forms. PMID:22171310

  4. Past and present trends of agricultural production and crop residues available for removal in the Mid-American Region

    SciTech Connect

    Posselius, J.H. Jr.

    1981-09-01

    This report consists of two separate studies. Part I discusses past and present trends of agricultural production in the MASEC region, while Part II emphasizes crop residues available for removal in the MASEC region. Part I analyzes agricultural crop and livestock production levels and trends by crop and livestock type on a state level basis. The resource base is divided into three main categories: starch crops, sugar crops, and livestock. The term starch crops refers to crops which are currently grown in significant acreage in the North Central region, such as: barley, beans, corn, oats, rice, rye, grain sorghum, sunflowers, and wheat. The term sugar crops refers to; sugar beets and sweet sorghum, and the term livestock refers to; cattle, dairy, hogs, chickens, and turkeys. The states that comprise the North Central region includes; Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Wisconsin. Part II estimates the amount of crop residue available for removal in the MASEC region by crop type, on a county and state level basis. Wind and water erosion are considered as are nutrient losses and the net energy aspects of residue removal.

  5. AGLITE Lidar: A Portable Elastic Lidar System for Investigating Aerosol and Wind Motions at or Around Agricultural Production Facilities

    Technology Transfer Automated Retrieval System (TEKTRAN)

    The AGLITE Lidar is a portable scanning lidar that can be quickly deployed at agricultural and other air quality study sites. The purpose of AGLITE is to map the concentration of PM10 and PM2.5 in aerosol plumes from agricultural sources. AGLITE uses a high-repetition rate low-pulse-energy 3-wavelen...

  6. Aglite Lidar: A Portable Elastic Lidar System for Investigating Aerosol and Wind Motions at or Around Agricultural Production Facilities

    Technology Transfer Automated Retrieval System (TEKTRAN)

    The Aglite Lidar is a portable scanning lidar that can be quickly deployed at agricultural and other air quality study sites. The purpose of Aglite is to map the concentration of PM10 and PM2.5 in aerosol plumes from agricultural and other sources. Aglite uses a high-repetition rate low-pulse energy...

  7. Switchgrass: Production, Economics, and Net Energy

    Technology Transfer Automated Retrieval System (TEKTRAN)

    The critical questions for a biomass bioenergy production system are: • What are the economics? • Is energy from biomass net energy positive? • Is production system information available and verified? • Is the system sustainable? To address these questions, ten farmers in the mid-continental USA w...

  8. Monitoring changes in soil carbon resulting from intensive production, a non-traditional agricultural methodology.

    SciTech Connect

    Dwyer, Brian P.

    2013-03-01

    New Mexico State University and a group of New Mexico farmers are evaluating an innovative agricultural technique they call Intensive Production (IP). In contrast to conventional agricultural practice, IP uses intercropping, green fallowing, application of soil amendments and soil microbial inocula to sequester carbon as plant biomass, resulting in improved soil quality. Sandia National Laboratories role was to identify a non-invasive, cost effective technology to monitor soil carbon changes. A technological review indicated that Laser Induced Breakdown Spectroscopy (LIBS) best met the farmers objectives. Sandia partnered with Los Alamos National Laboratory (LANL) to analyze farmers test plots using a portable LIBS developed at LANL. Real-time LIBS field sample analysis was conducted and grab samples were collected for laboratory comparison. The field and laboratory results correlated well implying the strong potential for LIBS as an economical field scale analytical tool for analysis of elements such as carbon, nitrogen, and phosphate.

  9. The organic agricultural waste as a basic source of biohydrogen production

    NASA Astrophysics Data System (ADS)

    Sriwuryandari, Lies; Priantoro, E. Agung; Sintawardani, Neni; Astuti, J. Tri; Nilawati, Dewi; Putri, A. Mauliva Hada; Mamat, Sentana, Suharwadji; Sembiring, T.

    2016-02-01

    Biohydrogen production research was carried out using raw materials of agricultural organic waste that was obtained from markets around the Bandung city. The organic part, which consisted of agricultural waste material, mainly fruit and vegetable waste, was crushed and milled using blender. The sludge that produced from milling process was then used as a substrate for mixed culture microorganism as a raw material to produce biohydrogen. As much as 1.2 kg.day-1 of sludge (4% of total solid) was fed into bioreactor that had a capacity of 30L. Experiment was done under anaerobic fermentation using bacteria mixture culture that maintained at pH in the range of 5.6-6.5 and temperature of 25-30oC on semi-continuous mode. Parameters of analysis include pH, temperature, total solid (TS), organic total solid (OTS), total gas production, and hydrogen gas production. The results showed that from 4% of substrate resulted 897.86 L of total gas, which contained 660.74 L (73.59%) of hydrogen gas. The rate of hydrogen production in this study was 11,063 mol.L-1.h-1.

  10. Conversion to drip irrigated agriculture may offset historic anthropogenic and wildfire contributions to sediment production.

    PubMed

    Gray, A B; Pasternack, G B; Watson, E B; Goñi, M A; Hatten, J A; Warrick, J A

    2016-06-15

    This study is an investigation into the roles of wildfire and changing agricultural practices in controlling the inter-decadal scale trends of suspended sediment production from semi-arid mountainous rivers. In the test case, a decreasing trend in suspended sediment concentrations was found in the lower Salinas River, California between 1967 and 2011. Event to decadal scale patterns in sediment production in the Salinas River have been found to be largely controlled by antecedent hydrologic conditions. Decreasing suspended sediment concentrations over the last 15years of the record departed from those expected from climatic/hydrologic forcing. Sediment production from the mountainous headwaters of the central California Coast Ranges is known to be dominated by the interaction of wildfire and large rainfall/runoff events, including the Arroyo Seco, an ~700km(2) subbasin of the Salinas River. However, the decreasing trend in Salinas River suspended sediment concentrations run contrary to increases in the watershed's effective burn area over time. The sediment source area of the Salinas River is an order of magnitude larger than that of the Arroyo Seco, and includes a more complicated mosaic of land cover and land use. The departure from hydrologic forcings on suspended sediment concentration patterns was found to coincide with a rapid conversion of irrigation practices from sprinkler and furrow to subsurface drip irrigation. Changes in agricultural operations appear to have decreased sediment supply to the Salinas River over the late 20th to early 21st centuries, obscuring the influence of wildfire on suspended sediment production.

  11. Machine vision system: a tool for quality inspection of food and agricultural products.

    PubMed

    Patel, Krishna Kumar; Kar, A; Jha, S N; Khan, M A

    2012-04-01

    Quality inspection of food and agricultural produce are difficult and labor intensive. Simultaneously, with increased expectations for food products of high quality and safety standards, the need for accurate, fast and objective quality determination of these characteristics in food products continues to grow. However, these operations generally in India are manual which is costly as well as unreliable because human decision in identifying quality factors such as appearance, flavor, nutrient, texture, etc., is inconsistent, subjective and slow. Machine vision provides one alternative for an automated, non-destructive and cost-effective technique to accomplish these requirements. This inspection approach based on image analysis and processing has found a variety of different applications in the food industry. Considerable research has highlighted its potential for the inspection and grading of fruits and vegetables, grain quality and characteristic examination and quality evaluation of other food products like bakery products, pizza, cheese, and noodles etc. The objective of this paper is to provide in depth introduction of machine vision system, its components and recent work reported on food and agricultural produce.

  12. Motivational Strategies and Utilisation of Internet Resources as Determinants of Research Productivity of Lecturers in Universities of Agriculture in Nigeria

    ERIC Educational Resources Information Center

    Ajegbomogun, Fredrick Olatunji; Popoola, Sunday Olarenwaju

    2013-01-01

    This study examined motivational strategies and utilisation of Internet resources as determinants of research productivity of lecturers in universities of agriculture in Nigeria. One thousand, one hundred and thirty two (1,132) copies of the questionnaire were administered on the lecturers in universities of agriculture in Nigeria. Eight hundred…

  13. Drought Impacts on Agricultural Production and Land Fallowing in California's Central Valley in 2015

    NASA Astrophysics Data System (ADS)

    Rosevelt, C.; Melton, F. S.; Johnson, L.; Guzman, A.; Verdin, J. P.; Thenkabail, P. S.; Mueller, R.; Jones, J.; Willis, P.

    2015-12-01

    The ongoing drought in California substantially reduced surface water supplies for millions of acres of irrigated farmland in California's Central Valley. Rapid assessment of drought impacts on agricultural production can aid water managers in assessing mitigation options, and guide decision making with respect to mitigation of drought impacts. Satellite remote sensing offers an efficient way to provide quantitative assessments of drought impacts on agricultural production and increases in fallow acreage associated with reductions in water supply. A key advantage of satellite-based assessments is that they can provide a measure of land fallowing that is consistent across both space and time. We describe an approach for monthly and seasonal mapping of uncultivated agricultural acreage developed as part of a joint effort by USGS, USDA, NASA, and the California Department of Water Resources to provide timely assessments of land fallowing during drought events. This effort has used the Central Valley of California as a pilot region for development and testing of an operational approach. To provide quantitative measures of uncultivated agricultural acreage from satellite data early in the season, we developed a decision tree algorithm and applied it to timeseries of data from Landsat TM, ETM+, OLI, and MODIS. Our effort has been focused on development of indicators of drought impacts in the March - August timeframe based on measures of crop development patterns relative to a reference period with average or above average rainfall. To assess the accuracy of the algorithms, monthly ground validation surveys were conducted across 650 fields from March - September in 2014 and 2015. We present the algorithm along with updated results from the accuracy assessment, and data and maps of land fallowing in the Central Valley in 2015.

  14. Drought Impacts on Agricultural Production and Land Fallowing in California's Central Valley in 2015

    NASA Technical Reports Server (NTRS)

    Rosevelt, Carolyn; Melton, Forrest S.; Johnson, Lee; Guzman, Alberto; Verdin, James P.; Thenkabail, Prasad S.; Mueller, Rick; Jones, Jeanine; Willis, Patrick

    2016-01-01

    The ongoing drought in California substantially reduced surface water supplies for millions of acres of irrigated farmland in California's Central Valley. Rapid assessment of drought impacts on agricultural production can aid water managers in assessing mitigation options, and guide decision making with respect to mitigation of drought impacts. Satellite remote sensing offers an efficient way to provide quantitative assessments of drought impacts on agricultural production and increases in fallow acreage associated with reductions in water supply. A key advantage of satellite-based assessments is that they can provide a measure of land fallowing that is consistent across both space and time. We describe an approach for monthly and seasonal mapping of uncultivated agricultural acreage developed as part of a joint effort by USGS, USDA, NASA, and the California Department of Water Resources to provide timely assessments of land fallowing during drought events. This effort has used the Central Valley of California as a pilot region for development and testing of an operational approach. To provide quantitative measures of uncultivated agricultural acreage from satellite data early in the season, we developed a decision tree algorithm and applied it to time-series data from Landsat TM (Thematic Mapper), ETM+ (Enhanced Thematic Mapper Plus), OLI (Operational Land Imager), and MODIS (Moderate Resolution Imaging Spectroradiometer). Our effort has been focused on development of indicators of drought impacts in the March-August timeframe based on measures of crop development patterns relative to a reference period with average or above average rainfall. To assess the accuracy of the algorithms, monthly ground validation surveys were conducted across 650 fields from March-September in 2014 and 2015. We present the algorithm along with updated results from the accuracy assessment, and data and maps of land fallowing in the Central Valley in 2015.

  15. Experimental investigation of the quality characteristics of agricultural plastic wastes regarding their recycling and energy recovery potential

    SciTech Connect

    Briassoulis, D.; Hiskakis, M.; Babou, E.; Antiohos, S.K.; Papadi, C.

    2012-06-15

    Highlights: Black-Right-Pointing-Pointer Definition of parameters characterising agricultural plastic waste (APW) quality. Black-Right-Pointing-Pointer Analysis of samples to determine APW quality for recycling or energy recovery. Black-Right-Pointing-Pointer Majority of APW samples from various countries have very good quality for recycling. Black-Right-Pointing-Pointer Upper limit of 50% w/w soil contamination in APW acceptable for energy recovery. Black-Right-Pointing-Pointer Chlorine and heavy metals content in APW below the lowest limit for energy recovery. - Abstract: A holistic environmentally sound waste management scheme that transforms agricultural plastic waste (APW) streams into labelled guaranteed quality commodities freely traded in open market has been developed by the European research project LabelAgriWaste. The APW quality is defined by the APW material requirements, translated to technical specifications, for recycling or energy recovery. The present work investigates the characteristics of the APW quality and the key factors affecting it from the introduction of the virgin product to the market to the APW stream reaching the disposer. Samples of APW from different countries were traced from their application to the field through their storage phase and transportation to the final destination. The test results showed that the majority of APW retained their mechanical properties after their use preserving a 'very good quality' for recycling in terms of degradation. The degree of soil contamination concerning the APW recycling and energy recovery potential fluctuates depending on the agricultural plastic category and application. The chlorine and heavy metal content of the tested APW materials was much lower than the maximum acceptable limits for their potential use in cement industries.

  16. Vulnerability of U.S. Agriculture and Energy Sectors to Changes in Climate and Socioeconomics

    NASA Astrophysics Data System (ADS)

    Hejazi, M. I.; Voisin, N.; Liu, L.; Bramer, L.; Fortin, D.; Huang, M.; Hathaway, J.; Kyle, P.; Leung, L. R.; Li, H. Y.; Liu, Y.; Patel, P.; Pulsipher, T.; Rice, J.; Tesfa, T. K.; Vernon, C. R.; Zhou, Y.

    2014-12-01

    A prominent integrated assessment model (IAM), the Global Change Assessment Model (GCAM), has been coupled with the Community Land Model (CLM) of the Community Earth system model (CESM) to assess the vulnerability of the US agriculture and energy sectors to future water shortages under changing climate and socioeconomics. This study utilizes the regionalized version of GCAM for the U.S. with 50-state. GCAM-USA includes a detailed representation of water demands and tracks them at multiple spatial scales and annual scale. A spatial and temporal disaggregation approach is developed to project the annual regional water demand simulations into a daily time step and 1/8o spatial resolution for input to CLM, which has been coupled to a river routing model and generic water management model applicable globally at 1/2o resolution and regionally at 1/8o resolution. The coupled modeling framework demonstrated reasonable ability to simulate the historical flow regulation and water supply over the continental U.S. The coupled modeling framework has been used to investigate: 1) Which water use sector (agriculture or energy) and subbasins in the conterminous U.S. will experience water deficits in future decades; 2) What are the drivers for the deficit (i.e., water availability, water demands, or both); 3) Will climate mitigation policies alleviate or exacerbate the situation; and lastly 4) How will the frequency , severity, and spatial extent of water deficits (hot spots) evolve under a non-mitigation scenario (RCP8.5) in which conventional fossil-fueled technologies prevail versus a mitigation scenario (RCP4.5) in which the carbon price causes a shift toward renewables and expansion of bioenergy productions. Results show that irrigation will face greater water deficit overall except in the northeastern U.S. Water deficit is greatest in the western U.S. except the Pacific Northwest. Human footprints on the regulated flows are most pronounced over the Rio Grande, Colorado, Great

  17. Grassland production under global change scenarios for New Zealand pastoral agriculture

    NASA Astrophysics Data System (ADS)

    Keller, E. D.; Baisden, W. T.; Timar, L.; Mullan, B.; Clark, A.

    2014-05-01

    We adapt and integrate the Biome-BGC and Land Use in Rural New Zealand (LURNZ) models to simulate pastoral agriculture and to make land-use change, intensification and climate change scenario projections of New Zealand's pasture production at time slices centred on 2020, 2050 and 2100, with comparison to a present-day baseline. Biome-BGC model parameters are optimised for pasture production in both dairy and sheep/beef farm systems, representing a new application of the Biome-BGC model. Results show up to a 10% increase in New Zealand's national pasture production in 2020 under intensification and a 1-2% increase by 2050 from economic factors driving land-use change. Climate change scenarios using statistically downscaled global climate models (GCMs) from the IPCC Fourth Assessment Report (AR4) also show national increases of 1-2% in 2050, with significant regional variations. Projected out to 2100, however, these scenarios are more sensitive to the type of pasture system and the severity of warming: dairy systems show an increase in production of 4% under mild change but a decline of 1% under a more extreme case, whereas sheep/beef production declines in both cases by 3% and 13%, respectively. Our results suggest that high-fertility systems such as dairying could be more resilient under future change, with dairy production increasing or only slightly declining in all of our scenarios. These are the first national-scale estimates using a model to evaluate the joint effects of climate change, CO2 fertilisation and N-cycle feedbacks on New Zealand's unique pastoral production systems that dominate the nation's agriculture and economy. Model results emphasize that CO2 fertilisation and N cycle feedback effects are responsible for meaningful differences in agricultural systems. More broadly, we demonstrate that our model output enables analysis of Decoupled Land-Use Change Scenarios (DLUCS): the Biome-BGC data products at a national or regional level can be re

  18. Energy conservation in ethylene production

    SciTech Connect

    Kobayashi, N.

    1983-10-01

    The petrochemical industry is one of the most important industries and is of critical importance to the steel industry, petroleum refining industry and other heavy-and-chemical industries. These heavy-andchemical industries are the basis of the driving and growing force of the Japanese economic progress. And these industries consume a large amount of material and energy. Last year, the Chiba Plant won a commendation for being an excellent energy-controlling plant by the Chief of Resources and Energy Office. It was the first commendation among the many ethylene units. In light of this, the authors have prepared a review of the efforts in the field of saving energy in ethylene unit.

  19. Can foraging behavior of Criollo cattle help increase agricultural production and reduce environmental impacts in the arid Southwest?

    Technology Transfer Automated Retrieval System (TEKTRAN)

    The Longterm Agroecosystem Research Network (LTAR) was formed to help the nation’s agricultural systems simultaneously increase production and reduce environmental impacts. Eighteen networked sites are conducting a Common Experiment to understand the environmental and economic problems associated wi...

  20. Potential of Agricultural By-product in Reducing Chlorpyrifos Leaching Through Soil

    NASA Astrophysics Data System (ADS)

    Romyen, Siraprapa; Luepromchai, Ekawan; Hawker, Darryl; Karnchanasest, Benjalak

    This study was conducted to determine the minimization of chlorpyrifos, an organophosphate pesticide, in leachate after spraying onto plants by agricultural by-product. Agricultural by-product samples including coconut husk, peat moss, rice husk and peanut shell were investigated in comparison to a sandy soil sample taken from orange grove. Batch partitioning experiments were initially conducted to evaluate sorption capacity of these sorbents. The experiments revealed that peat moss could sorp chlorpyrifos higher than coconut husk, rice husk and peanut shell, respectively. For soil, sorption obviously gave lower values than all agricultural-by product samples. Sorption coefficient (KD) values were increased with increasing organic carbon contents in sorbent, which indicated that organic carbon played an important role in sorption of chlorpyrifos. Half-life (t1/2) of chlorpyrifos in coconut husk was 8.6 days, which was reported to be the fastest among the tested biomass, whereas; its half-life was 56.8 days in soil. The results suggested that the sorped chlopyrifos could be degraded afterward. To find the optimum depth before use in the field, leaching experiments were carried out by packing 2, 3 and 4 cm coconut husk in columns and sprayed with 0.25 kg haG1 chlorpyrifos to the column surface. Results indicated that 97.02, 99.62 and 99.96% of chlorpyrifos mass could be retained in coconut husk at 2, 3 and 4 cm depth, respectively. Therefore, coconut husk was recommended as sorbent material due to the combination of high sorption capacity and enhanced biodegradation properties.

  1. Recent Weather Extremes and Impacts on Agricultural Production and Vector-Borne Disease Outbreak Patterns

    NASA Technical Reports Server (NTRS)

    Anyamba, Assaf; Small, Jennifer L.; Britch, Seth C.; Tucker, Compton J.; Pak, Edwin W.; Reynolds, Curt A.; Crutchfield, James; Linthicum, Kenneth J.

    2014-01-01

    We document significant worldwide weather anomalies that affected agriculture and vector-borne disease outbreaks during the 2010-2012 period. We utilized 2000-2012 vegetation index and land surface temperature data from NASA's satellite-based Moderate Resolution Imaging Spectroradiometer (MODIS) to map the magnitude and extent of these anomalies for diverse regions including the continental United States, Russia, East Africa, Southern Africa, and Australia. We demonstrate that shifts in temperature and/or precipitation have significant impacts on vegetation patterns with attendant consequences for agriculture and public health. Weather extremes resulted in excessive rainfall and flooding as well as severe drought, which caused,10 to 80% variation in major agricultural commodity production (including wheat, corn, cotton, sorghum) and created exceptional conditions for extensive mosquito-borne disease outbreaks of dengue, Rift Valley fever, Murray Valley encephalitis, and West Nile virus disease. Analysis of MODIS data provided a standardized method for quantifying the extreme weather anomalies observed during this period. Assessments of land surface conditions from satellite-based systems such as MODIS can be a valuable tool in national, regional, and global weather impact determinations.

  2. Recent weather extremes and impacts on agricultural production and vector-borne disease outbreak patterns.

    PubMed

    Anyamba, Assaf; Small, Jennifer L; Britch, Seth C; Tucker, Compton J; Pak, Edwin W; Reynolds, Curt A; Crutchfield, James; Linthicum, Kenneth J

    2014-01-01

    We document significant worldwide weather anomalies that affected agriculture and vector-borne disease outbreaks during the 2010-2012 period. We utilized 2000-2012 vegetation index and land surface temperature data from NASA's satellite-based Moderate Resolution Imaging Spectroradiometer (MODIS) to map the magnitude and extent of these anomalies for diverse regions including the continental United States, Russia, East Africa, Southern Africa, and Australia. We demonstrate that shifts in temperature and/or precipitation have significant impacts on vegetation patterns with attendant consequences for agriculture and public health. Weather extremes resulted in excessive rainfall and flooding as well as severe drought, which caused ∼10 to 80% variation in major agricultural commodity production (including wheat, corn, cotton, sorghum) and created exceptional conditions for extensive mosquito-borne disease outbreaks of dengue, Rift Valley fever, Murray Valley encephalitis, and West Nile virus disease. Analysis of MODIS data provided a standardized method for quantifying the extreme weather anomalies observed during this period. Assessments of land surface conditions from satellite-based systems such as MODIS can be a valuable tool in national, regional, and global weather impact determinations.

  3. Recent Weather Extremes and Impacts on Agricultural Production and Vector-Borne Disease Outbreak Patterns

    PubMed Central

    Anyamba, Assaf; Small, Jennifer L.; Britch, Seth C.; Tucker, Compton J.; Pak, Edwin W.; Reynolds, Curt A.; Crutchfield, James; Linthicum, Kenneth J.

    2014-01-01

    We document significant worldwide weather anomalies that affected agriculture and vector-borne disease outbreaks during the 2010–2012 period. We utilized 2000–2012 vegetation index and land surface temperature data from NASA's satellite-based Moderate Resolution Imaging Spectroradiometer (MODIS) to map the magnitude and extent of these anomalies for diverse regions including the continental United States, Russia, East Africa, Southern Africa, and Australia. We demonstrate that shifts in temperature and/or precipitation have significant impacts on vegetation patterns with attendant consequences for agriculture and public health. Weather extremes resulted in excessive rainfall and flooding as well as severe drought, which caused ∼10 to 80% variation in major agricultural commodity production (including wheat, corn, cotton, sorghum) and created exceptional conditions for extensive mosquito-borne disease outbreaks of dengue, Rift Valley fever, Murray Valley encephalitis, and West Nile virus disease. Analysis of MODIS data provided a standardized method for quantifying the extreme weather anomalies observed during this period. Assessments of land surface conditions from satellite-based systems such as MODIS can be a valuable tool in national, regional, and global weather impact determinations. PMID:24658301

  4. Recent weather extremes and impacts on agricultural production and vector-borne disease outbreak patterns.

    PubMed

    Anyamba, Assaf; Small, Jennifer L; Britch, Seth C; Tucker, Compton J; Pak, Edwin W; Reynolds, Curt A; Crutchfield, James; Linthicum, Kenneth J

    2014-01-01

    We document significant worldwide weather anomalies that affected agriculture and vector-borne disease outbreaks during the 2010-2012 period. We utilized 2000-2012 vegetation index and land surface temperature data from NASA's satellite-based Moderate Resolution Imaging Spectroradiometer (MODIS) to map the magnitude and extent of these anomalies for diverse regions including the continental United States, Russia, East Africa, Southern Africa, and Australia. We demonstrate that shifts in temperature and/or precipitation have significant impacts on vegetation patterns with attendant consequences for agriculture and public health. Weather extremes resulted in excessive rainfall and flooding as well as severe drought, which caused ∼10 to 80% variation in major agricultural commodity production (including wheat, corn, cotton, sorghum) and created exceptional conditions for extensive mosquito-borne disease outbreaks of dengue, Rift Valley fever, Murray Valley encephalitis, and West Nile virus disease. Analysis of MODIS data provided a standardized method for quantifying the extreme weather anomalies observed during this period. Assessments of land surface conditions from satellite-based systems such as MODIS can be a valuable tool in national, regional, and global weather impact determinations. PMID:24658301

  5. Changes of crop rotation in Iowa determined from the United States Department of Agriculture, National Agricultural Statistics Service cropland data layer product

    NASA Astrophysics Data System (ADS)

    Stern, Alan J.; Doraiswamy, Paul C.; Raymond Hunt, E.

    2012-01-01

    Crop rotation is one of the important decisions made independently by numerous farm managers, and is a critical variable in models of crop growth and soil carbon. In Iowa and much of the Midwestern United States (US), the typical management decision is to rotate corn and soybean crops for a single field; therefore, the land-cover changes each year even though the total area of agricultural land-use remains the same. The price for corn increased from 2001 to 2010, which increased corn production in Iowa. We tested the hypothesis that the production increase was the result of changes in crop rotation in Iowa using the annual remote sensing classification (the cropland data layer) produced by the United States Department of Agriculture, National Agricultural Statistics Service. It was found that the area planted in corn increased from 4.7 million hectares in 2001 to 5.7 million hectares in 2007, which was correlated with the market price for corn. At the county level, there were differences in how the increase in corn production was accomplished. Northern and central counties had little land to expand cultivation and generally increased corn production by converting to a corn-corn rotation from the standard corn-soybean rotation. Southern counties in Iowa increased corn production by expanding into land that was not under recent cultivation. These changes affect the amount of soil carbon sequestration.

  6. Productivity ranges of sustainable biomass potentials from non-agricultural land

    NASA Astrophysics Data System (ADS)

    Schueler, Vivian; Fuss, Sabine; Steckel, Jan Christoph; Weddige, Ulf; Beringer, Tim

    2016-07-01

    Land is under pressure from a number of demands, including the need for increased supplies of bioenergy. While bioenergy is an important ingredient in many pathways compatible with reaching the 2 °C target, areas where cultivation of the biomass feedstock would be most productive appear to co-host other important ecosystems services. We categorize global geo-data on land availability into productivity deciles, and provide a geographically explicit assessment of potentials that are concurrent with EU sustainability criteria. The deciles unambiguously classify the global productivity range of potential land currently not in agricultural production for biomass cultivation. Results show that 53 exajoule (EJ) sustainable biomass potential are available from 167 million hectares (Mha) with a productivity above 10 tons of dry matter per hectare and year (tD Mha-1 a-1), while additional 33 EJ are available on 264 Mha with yields between 4 and 10 tD M ha-1 a-1: some regions lose less of their highly productive potentials to sustainability concerns than others and regional contributions to bioenergy potentials shift when less productive land is considered. Challenges to limit developments to the exploitation of sustainable potentials arise in Latin America, Africa and Developing Asia, while new opportunities emerge for Transition Economies and OECD countries to cultivate marginal land.

  7. Productivity ranges of sustainable biomass potentials from non-agricultural land

    NASA Astrophysics Data System (ADS)

    Schueler, Vivian; Fuss, Sabine; Steckel, Jan Christoph; Weddige, Ulf; Beringer, Tim

    2016-07-01

    Land is under pressure from a number of demands, including the need for increased supplies of bioenergy. While bioenergy is an important ingredient in many pathways compatible with reaching the 2 °C target, areas where cultivation of the biomass feedstock would be most productive appear to co-host other important ecosystems services. We categorize global geo-data on land availability into productivity deciles, and provide a geographically explicit assessment of potentials that are concurrent with EU sustainability criteria. The deciles unambiguously classify the global productivity range of potential land currently not in agricultural production for biomass cultivation. Results show that 53 exajoule (EJ) sustainable biomass potential are available from 167 million hectares (Mha) with a productivity above 10 tons of dry matter per hectare and year (tD Mha‑1 a‑1), while additional 33 EJ are available on 264 Mha with yields between 4 and 10 tD M ha‑1 a‑1: some regions lose less of their highly productive potentials to sustainability concerns than others and regional contributions to bioenergy potentials shift when less productive land is considered. Challenges to limit developments to the exploitation of sustainable potentials arise in Latin America, Africa and Developing Asia, while new opportunities emerge for Transition Economies and OECD countries to cultivate marginal land.

  8. Co-location opportunities for renewable energy and agriculture in Northwestern India: Tradeoffs and Synergies

    NASA Astrophysics Data System (ADS)

    Ravi, S.; Macknick, J.; Lobell, D. B.; Field, C. B.; Ganesan, K.; Jain, R.; Elchinger, M.; Stoltenberg, B.

    2014-12-01

    Solar energy installations in arid and semi-arid regions of India are rapidly increasing, due to technological advances and policy support. Even though solar energy provides several benefits such as reduction of greenhouse gases, reclamation of degraded land, and improving the quality of life, the deployment of large-scale solar energy infrastructure can adversely impact land and water resources. A major challenge is how to meet the ever-expanding energy demand with limited land and water resources, in the context of increasing competition from agricultural and domestic consumption. We investigated whether water consumption for solar energy development in northwestern India could impact other water and land uses, and explored opportunities to co-locate solar infrastructures and agricultural crops to maximize the efficiency of land and water use. We considered energy inputs/outputs, water use, greenhouse gas emissions and economics of solar installations in northwestern India in comparison to Aloe vera cultivation, a widely promoted land use in the region. The life cycle analyses show that co-located systems are economically viable in some rural areas and may provide opportunities for rural electrification and stimulate economic growth. The water inputs for cleaning solar panels and dust suppression are similar to amounts required for aloe, suggesting the possibility of integrating the two systems to maximize water and land use efficiency. A life-cycle analysis of a hypothetical co-location indicated higher returns per m3 of water used than either system alone. The northwestern region of India is experiencing high population growth, creating additional demand for land and water resources. In these water limited areas, coupled solar infrastructure and agriculture could be established on marginal lands, thus minimizing the socioeconomic and environmental issues resulting from cultivation of non-food crops (e.g. Aloe) in prime agricultural lands.

  9. Evapotranspiration and surface energy balance across an agricultural-urban landscape gradient in Southern California, USA.

    NASA Astrophysics Data System (ADS)

    Shiflett, S. A.; Anderson, R. G.; Jenerette, D.

    2014-12-01

    Urbanization substantially affects energy, surface and air temperature, and hydrology due to extensive modifications in land surface properties such as vegetation, albedo, thermal capacity and soil moisture. The magnitude and direction of these alterations depends heavily on the type of urbanization that occurs. We investigated energy balance variation in a local network of agricultural and urban ecosystems using the eddy covariance method to better understand how vegetation fraction and degree of urbanization affects energy exchanges between the land surface and the atmosphere. We deployed eddy flux systems within a well-irrigated, agricultural citrus orchard, a moderately developed urban zone with a substantial amount of local vegetative cover, and an intensely developed urban zone with minimal vegetative cover and increased impervious surfaces relative to the other two sites. Latent energy (LE) fluxes in the agricultural area ranged from 7.9 ± 1.4 W m-2 (nighttime) to 168.7 ± 6.2 W m-2 (daytime) compared to 10.2 ± 3.5 W m-2 and 40.6 ± 4.1 W m-2, respectively, for the moderately developed urban area. Sensible energy (H) fluxes ranged from -9.1 ± 1.0 W m-2 (nighttime) to 119 ± 7.0 W m-2 (daytime) in the agricultural area compared to 9.6 ± 2.6 W m-2 and 134 ± 6.0 W m-2, respectively, for the moderately developed urban zone. Daytime LE is reduced with increasing urbanization; however, daily cycles of LE are less recognizable in urban areas compared to distinct daily cycles obtained above a mature citrus crop. In contrast, both daytime and nighttime H increases with increasing degree of urbanization. Reduction in vegetation and increases in impervious surfaces along an urbanization gradient leads to alterations in energy balance, which are associated with microclimate and water use changes.

  10. Worker productivity rises with energy efficiency

    SciTech Connect

    Romm, J.J. )

    1995-01-01

    Many American companies have found that saving energy and cutting pollution dramatically improves the bottom line. But beyond these gains, businesses that launch energy efficiency programs to save money are often astonished to discover unforeseen benefits: energy efficient lighting, heating, cooling, motors, and industrial processes can increase worker productivity, decrease absenteeism, and improve the quality of work performed. Profits created by the jump in worker productivity can exceed energy savings by a factor of ten. Energy efficiency and pollution prevention represent the next wave in manufacturing, following the quality revolution launched by the Japanese in the 1960s. Unless America leads the lean and clean revolution, economic health will be undermined as other countries develop clean processes and products and US companies suffer competitively. Also, developing countries will leapfrog their wasteful model and buy products and manufacturing processes from foreign firms already practicing lean and clean.

  11. Energy Recovery Linacs for Commercial Radioisotope Production

    SciTech Connect

    Sy, Amy; Krafft, Geoffrey A.; Johnson, Rolland; Roberts, Tom; Boulware, Chase; Hollister, Jerry

    2015-09-01

    Photonuclear reactions with bremsstrahlung photon beams from electron linacs can generate radioisotopes of critical interest. An SRF Energy Recovery Linac (ERL) provides a path to a more diverse and reliable domestic supply of short-lived, high-value, high-demand isotopes in a more compact footprint and at a lower cost than those produced by conventional reactor or ion accelerator methods. Use of an ERL enables increased energy efficiency of the complex through energy recovery of the waste electron beam, high electron currents for high production yields, and reduced neutron production and shielding activation at beam dump components. Simulation studies using G4Beamline/GEANT4 and MCNP6 through MuSim, as well as other simulation codes, will design an ERL-based isotope production facility utilizing bremsstrahlung photon beams from an electron linac. Balancing the isotope production parameters versus energy recovery requirements will inform a choice of isotope production target for future experiments.

  12. The application of GMOs in agriculture and in food production for a better nutrition: two different scientific points of view.

    PubMed

    Buiatti, M; Christou, P; Pastore, G

    2013-05-01

    This commentary is a face-to-face debate between two almost opposite positions regarding the application of genetic engineering in agriculture and food production. Seven questions on the potential benefits of the application of genetic engineering in agriculture and on the potentially adverse impacts on the environment and human health were posed to two scientists: one who is sceptical about the use of GMOs in Agriculture, and one who views GMOs as an important tool for quantitatively and qualitatively improving food production. PMID:23076994

  13. Automatic control algorithm effects on energy production

    NASA Technical Reports Server (NTRS)

    Mcnerney, G. M.

    1981-01-01

    A computer model was developed using actual wind time series and turbine performance data to simulate the power produced by the Sandia 17-m VAWT operating in automatic control. The model was used to investigate the influence of starting algorithms on annual energy production. The results indicate that, depending on turbine and local wind characteristics, a bad choice of a control algorithm can significantly reduce overall energy production. The model can be used to select control algorithms and threshold parameters that maximize long term energy production. The results from local site and turbine characteristics were generalized to obtain general guidelines for control algorithm design.

  14. Towards efficient bioethanol production from agricultural and forestry residues: Exploration of unique natural microorganisms in combination with advanced strain engineering.

    PubMed

    Zhao, Xinqing; Xiong, Liang; Zhang, Mingming; Bai, Fengwu

    2016-09-01

    Production of fuel ethanol from lignocellulosic feedstocks such as agricultural and forestry residues is receiving increasing attention due to the unsustainable supply of fossil fuels. Three key challenges include high cellulase production cost, toxicity of the cellulosic hydrolysate to microbial strains, and poor ability of fermenting microorganisms to utilize certain fermentable sugars in the hydrolysate. In this article, studies on searching of natural microbial strains for production of unique cellulase for biorefinery of agricultural and forestry wastes, as well as development of strains for improved cellulase production were reviewed. In addition, progress in the construction of yeast strains with improved stress tolerance and the capability to fully utilize xylose and glucose in the cellulosic hydrolysate was also summarized. With the superior microbial strains for high titer cellulase production and efficient utilization of all fermentable sugars in the hydrolysate, economic biofuels production from agricultural residues and forestry wastes can be realized. PMID:27067672

  15. Towards efficient bioethanol production from agricultural and forestry residues: Exploration of unique natural microorganisms in combination with advanced strain engineering.

    PubMed

    Zhao, Xinqing; Xiong, Liang; Zhang, Mingming; Bai, Fengwu

    2016-09-01

    Production of fuel ethanol from lignocellulosic feedstocks such as agricultural and forestry residues is receiving increasing attention due to the unsustainable supply of fossil fuels. Three key challenges include high cellulase production cost, toxicity of the cellulosic hydrolysate to microbial strains, and poor ability of fermenting microorganisms to utilize certain fermentable sugars in the hydrolysate. In this article, studies on searching of natural microbial strains for production of unique cellulase for biorefinery of agricultural and forestry wastes, as well as development of strains for improved cellulase production were reviewed. In addition, progress in the construction of yeast strains with improved stress tolerance and the capability to fully utilize xylose and glucose in the cellulosic hydrolysate was also summarized. With the superior microbial strains for high titer cellulase production and efficient utilization of all fermentable sugars in the hydrolysate, economic biofuels production from agricultural residues and forestry wastes can be realized.

  16. Anaerobic digestion of selected Italian agricultural and industrial residues (grape seeds and leather dust): combined methane production and digestate characterization.

    PubMed

    Caramiello, C; Lancellotti, I; Righi, F; Tatàno, F; Taurino, R; Barbieri, L

    2013-01-01

    A combined experimental evaluation of methane production (obtained by anaerobic digestion) and detailed digestate characterization (with physical-chemical, thermo-gravimetric and mineralogical approaches) was conducted on two organic substrates, which are specific to Italy (at regional and national levels). One of the substrates was grape seeds, which have an agricultural origin, whereas the other substrate was vegetable-tanned leather dust, which has an industrial origin. Under the assumed experimental conditions of the performed lab-scale test series, the grape seed substrate exhibited a resulting net methane production of 175.0 NmL g volatile solids (VS)(-1); hence, it can be considered as a potential energy source via anaerobic digestion. Conversely, the net methane production obtained from the anaerobic digestion of the vegetable-tanned leather dust substrate was limited to 16.1 NmL gVS(-1). A detailed characterization of the obtained digestates showed that there were both nitrogen-containing compounds and complex organic compounds present in the digestate that was obtained from the mixture of leather dust and inoculum. As a general perspective of this experimental study, the application of diversified characterization analyzes could facilitate (1) a better understanding of the main properties of the obtained digestates to evaluate their potential valorization, and (2) a combination of the digestate characteristics with the corresponding methane productions to comprehensively evaluate the bioconversion process.

  17. Utilization of agricultural by-products to supplement gelatin in preparation of products for leather

    Technology Transfer Automated Retrieval System (TEKTRAN)

    When polyphenolic-modified gelatin-products were used as fillers, improvements were seen in the subjective properties of the leather. When the treated samples were compared to control samples, there were no significant changes in mechanical properties. Gelatin is in high demand and short supply, a...

  18. Utilization of agricultural by-products to partially replace gelatin in preparation of products for leather

    Technology Transfer Automated Retrieval System (TEKTRAN)

    When polyphenolic-modified gelatin-products were used as fillers, improvements were seen in the subjective properties of the leather. When the treated samples were compared to control samples, there were no significant changes in mechanical properties. At the present time, gelatin is in short supp...

  19. Tapping unsustainable groundwater stores for agricultural production in the High Plains Aquifer of Kansas, projections to 2110.

    PubMed

    Steward, David R; Bruss, Paul J; Yang, Xiaoying; Staggenborg, Scott A; Welch, Stephen M; Apley, Michael D

    2013-09-10

    Groundwater provides a reliable tap to sustain agricultural production, yet persistent aquifer depletion threatens future sustainability. The High Plains Aquifer supplies 30% of the nation's irrigated groundwater, and the Kansas portion supports the congressional district with the highest market value for agriculture in the nation. We project groundwater declines to assess when the study area might run out of water, and comprehensively forecast the impacts of reduced pumping on corn and cattle production. So far, 30% of the groundwater has been pumped and another 39% will be depleted over the next 50 y given existing trends. Recharge supplies 15% of current pumping and would take an average of 500-1,300 y to completely refill a depleted aquifer. Significant declines in the region's pumping rates will occur over the next 15-20 y given current trends, yet irrigated agricultural production might increase through 2040 because of projected increases in water use efficiencies in corn production. Water use reductions of 20% today would cut agricultural production to the levels of 15-20 y ago, the time of peak agricultural production would extend to the 2070s, and production beyond 2070 would significantly exceed that projected without reduced pumping. Scenarios evaluate incremental reductions of current pumping by 20-80%, the latter rate approaching natural recharge. Findings substantiate that saving more water today would result in increased net production due to projected future increases in crop water use efficiencies. Society has an opportunity now to make changes with tremendous implications for future sustainability and livability.

  20. Productivity benefits of industrial energy efficiency measures

    SciTech Connect

    Worrell, Ernst; Laitner, John A.; Michael, Ruth; Finman, Hodayah

    2004-08-30

    We review the relationship between energy efficiency improvement measures and productivity in industry. We review over 70 industrial case studies from widely available published databases, followed by an analysis of the representation of productivity benefits in energy modeling. We propose a method to include productivity benefits in the economic assessment of the potential for energy efficiency improvement. The case-study review suggests that energy efficiency investments can provide a significant boost to overall productivity within industry. If this relationship holds, the description of energy-efficient technologies as opportunities for larger productivity improvements has significant implications for conventional economic assessments. The paper explores the implications this change in perspective on the evaluation of energy-efficient technologies for a study of the iron and steel industry in the US. This examination shows that including productivity benefits explicitly in the modeling parameters would double the cost-effective potential for energy efficiency improvement, compared to an analysis excluding those benefits. We provide suggestions for future research in this important area.