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Sample records for ii crop productivity

  1. Simulating changes in cropping practices in conventional and glyphosate-resistant maize. II. Weed impacts on crop production and biodiversity.

    PubMed

    Colbach, Nathalie; Darmency, Henri; Fernier, Alice; Granger, Sylvie; Le Corre, Valérie; Messéan, Antoine

    2017-04-06

    Overreliance on the same herbicide mode of action leads to the spread of resistant weeds, which cancels the advantages of herbicide-tolerant (HT) crops. Here, the objective was to quantify, with simulations, the impact of glyphosate-resistant (GR) weeds on crop production and weed-related wild biodiversity in HT maize-based cropping systems differing in terms of management practices. We (1) simulated current conventional and probable HT cropping systems in two European regions, Aquitaine and Catalonia, with the weed dynamics model FLORSYS; (2) quantified how much the presence of GR weeds contributed to weed impacts on crop production and biodiversity; (3) determined the effect of cultural practices on the impact of GR weeds and (4) identified which species traits most influence weed-impact indicators. The simulation study showed that during the analysed 28 years, the advent of glyphosate resistance had little effect on plant biodiversity. Glyphosate-susceptible populations and species were replaced by GR ones. Including GR weeds only affected functional biodiversity (food offer for birds, bees and carabids) and weed harmfulness when weed effect was initially low; when weed effect was initially high, including GR weeds had little effect. The GR effect also depended on cultural practices, e.g. GR weeds were most detrimental for species equitability when maize was sown late. Species traits most harmful for crop production and most beneficial for biodiversity were identified, using RLQ analyses. None of the species presenting these traits belonged to a family for which glyphosate resistance was reported. An advice table was built; the effects of cultural practices on crop production and biodiversity were synthesized, explained, quantified and ranked, and the optimal choices for each management technique were identified.

  2. Opportunities for woody crop production using treated wastewater in Egypt. II. Irrigation strategies.

    PubMed

    Evett, Steven R; Zalesny, Ronald S; Kandil, Nabil F; Stanturf, John A; Soriano, Chris

    2011-01-01

    An Egyptian national program targets annual reuse of 2.4 billion m3 of treated wastewater (TWW) to irrigate 84,000 ha of manmade forests in areas close to treatment plants and in the desert. To evaluate the feasibility of such afforestation efforts, we describe information about TWW irrigation strategies based on (1) water use of different tree species, (2) weather conditions in different climate zones of Egypt, (3) soil types and available irrigation systems, and (4) the requirement to avoid deep percolation losses that could lead to groundwater contamination. We conclude that drip irrigation systems are preferred, that they should in most cases use multiple emitters per tree in order to increase wetted area and decrease depth of water penetration, that deep rooting should be encouraged, and that in most situations irrigation system automation is desirable to achieve several small irrigations per day in order to avoid deep percolation losses. We describe directed research necessary to fill knowledge gaps about depth of rooting of different species in sandy Egyptian soils and environments, tree crop coefficients needed for rational irrigation scheduling, and depth of water penetration under different irrigation system designs. A companion paper addresses recommendations for afforestation strategies (see Zalesny et al. 2011, this issue).

  3. Genetic Engineering and Crop Production.

    ERIC Educational Resources Information Center

    Jones, Helen C.; Frost, S.

    1991-01-01

    With a spotlight upon current agricultural difficulties and environmental dilemmas, this paper considers both the extant and potential applications of genetic engineering with respect to crop production. The nonagricultural factors most likely to sway the impact of this emergent technology upon future crop production are illustrated. (JJK)

  4. Genetic Engineering and Crop Production.

    ERIC Educational Resources Information Center

    Jones, Helen C.; Frost, S.

    1991-01-01

    With a spotlight upon current agricultural difficulties and environmental dilemmas, this paper considers both the extant and potential applications of genetic engineering with respect to crop production. The nonagricultural factors most likely to sway the impact of this emergent technology upon future crop production are illustrated. (JJK)

  5. The limits of crop productivity

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce; Monje, Oscar

    1992-01-01

    The component processes that govern yield limits in food crops are reviewed and how each process can be individually measured is described. The processes considered include absorption of photosynthetic radiation by green tissue, carbon-fixation efficiency in photosynthesis, carbon use efficiency in respiration, biomass allocation to edible products, and efficiency of photosynthesis and respiration. The factors limiting yields in optimal environments are considered.

  6. The limits of crop productivity

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce; Monje, Oscar

    1992-01-01

    The component processes that govern yield limits in food crops are reviewed and how each process can be individually measured is described. The processes considered include absorption of photosynthetic radiation by green tissue, carbon-fixation efficiency in photosynthesis, carbon use efficiency in respiration, biomass allocation to edible products, and efficiency of photosynthesis and respiration. The factors limiting yields in optimal environments are considered.

  7. Intensive fattening of beef cattle by stall feeding on the Lilongwe Plain, Malawi. II. Utilisation of crop residues, crop by-products and leucaena.

    PubMed

    Addy, B L; Thomas, D

    1977-11-01

    Experiments were conducted over three dry seasons to investigate the value for fattening beef cattle, of crop residues (maize stover, groundnut haulm) and madeya (maize bran) with varying levels of dried leucaena leaf or cottonseed cake. The inclusion of groundnut haulm in the roughage increased animal performance when madeya was restricted. Increasing the protein content of the madeya supplement but restricting the quantity of madeya fed did not influence liveweight gain although the efficiency of concentrate conversion was enhanced. Restricting the amount of maize stover and feeding madeya to appetite had no significant effect on liveweight gain, but the inclusion of leucaena up to a level of 12 per cent crude protein improved animal performance. There were no differences between cottonseed cake or leucaena when fed with madeya at the same levels of crude protein.

  8. Alternative Crops and Biofuel Production

    SciTech Connect

    Kenkel, Philip; Holcomb, Rodney B.

    2013-03-01

    In order for the biofuel industry to meet the RFS benchmarks for biofuels, new feedstock sources and production systems will have to be identified and evaluated. The Southern Plains has the potential to produce over a billion gallons of biofuels from regionally produced alternative crops, agricultural residues, and animal fats. While information on biofuel conversion processes is available, it is difficult for entrepreneurs, community planners and other interested individuals to determine the feasibility of biofuel processes or to match production alternatives with feed stock availability and community infrastructure. This project facilitates the development of biofuel production from these regionally available feed stocks. Project activities are concentrated in five major areas. The first component focused on demonstrating the supply of biofuel feedstocks. This involves modeling the yield and cost of production of dedicated energy crops at the county level. In 1991 the DOE selected switchgrass as a renewable source to produce transportation fuel after extensive evaluations of many plant species in multiple location (Caddel et al,. 2010). However, data on the yield and cost of production of switchgrass are limited. This deficiency in demonstrating the supply of biofuel feedstocks was addressed by modeling the potential supply and geographic variability of switchgrass yields based on relationship of available switchgrass yields to the yields of other forage crops. This model made it possible to create a database of projected switchgrass yields for five different soil types at the county level. A major advantage of this methodology is that the supply projections can be easily updated as improved varieties of switchgrass are developed and additional yield data becomes available. The modeling techniques are illustrated using the geographic area of Oklahoma. A summary of the regional supply is then provided.

  9. Crop kites: Determining crop-water production functions using crop coefficients and sensitivity indices

    NASA Astrophysics Data System (ADS)

    Smilovic, Mikhail; Gleeson, Tom; Adamowski, Jan

    2016-11-01

    The crop-water production function quantitatively evaluates the relationship between seasonal water use and crop yield and is used to evaluate optimal irrigation depth and assess the potential of deficit and supplemental irrigation. A simple and easily applicable methodology to develop crop- and region-specific crop-water production functions using crop coefficients and sensitivity-indices is presented. Previous efforts to describe the crop-water production function have not accounted for the effects of the temporal distribution of water use and trivialize the associated variability in yields by assuming an optimized or arbitrary temporal distribution. The temporal distribution of water use throughout the growing season can significantly influence crop yield, and the ability of farmers to manage both the timing and amount of irrigation water may result in higher yields. We propose crop kites, a tool that explicitly acknowledges crop yield as a function of the temporal distribution of water use to both evaluate the complete space of water use and crop yield relationships, and extract from this space specific crop-water production functions. An example for winter wheat is presented using previously validated crop-specific sensitivity indices. Crop-water production functions are extracted from the crop kite related to specific irrigation schedules and temporal distributions of water use. Crop-water production functions associated with maximizing agricultural production agree with previous efforts characterizing the shape as a diminishing curvilinear function. Crop kites provide the tools for water managers and policy makers to evaluate crop- and region-specific agricultural production as it relates to water management and the associated economics, and to determine appropriate policies for developing and supporting the infrastructure to increase water productivity.

  10. Genetically engineered crops: from idea to product.

    PubMed

    Prado, Jose Rafael; Segers, Gerrit; Voelker, Toni; Carson, Dave; Dobert, Raymond; Phillips, Jonathan; Cook, Kevin; Cornejo, Camilo; Monken, Josh; Grapes, Laura; Reynolds, Tracey; Martino-Catt, Susan

    2014-01-01

    Genetically engineered crops were first commercialized in 1994 and since then have been rapidly adopted, enabling growers to more effectively manage pests and increase crop productivity while ensuring food, feed, and environmental safety. The development of these crops is complex and based on rigorous science that must be well coordinated to create a plant with desired beneficial phenotypes. This article describes the general process by which a genetically engineered crop is developed from an initial concept to a commercialized product.

  11. Recycling crop residues for use in recirculating hydroponic crop production

    NASA Technical Reports Server (NTRS)

    Mackowiak, C. L.; Garland, J. L.; Sager, J. C.

    1996-01-01

    As part of bioregenerative life support feasibility testing by NASA, crop residues are being used to resupply elemental nutrients to recirculating hydroponic crop production systems. Methods for recovering nutrients from crop residues have evolved from water soaking (leaching) to rapid aerobic bioreactor processing. Leaching residues recovered the majority of elements but it also recovered significant amounts of soluble organics. The high organic content of leachates was detrimental to plant growth. Aerobic bioreactor processing reduced the organic content ten-fold, which reduced or eliminated phytotoxic effects. Wheat and potato production studies were successful using effluents from reactors having with 8- to 1-day retention times. Aerobic bioreactor effluents supplied at least half of the crops elemental mass needs in these studies. Descriptions of leachate and effluent mineral content, biomass productivity, microbial activity, and nutrient budgets for potato and wheat are presented.

  12. Recycling crop residues for use in recirculating hydroponic crop production

    NASA Technical Reports Server (NTRS)

    Mackowiak, C. L.; Garland, J. L.; Sager, J. C.

    1996-01-01

    As part of bioregenerative life support feasibility testing by NASA, crop residues are being used to resupply elemental nutrients to recirculating hydroponic crop production systems. Methods for recovering nutrients from crop residues have evolved from water soaking (leaching) to rapid aerobic bioreactor processing. Leaching residues recovered the majority of elements but it also recovered significant amounts of soluble organics. The high organic content of leachates was detrimental to plant growth. Aerobic bioreactor processing reduced the organic content ten-fold, which reduced or eliminated phytotoxic effects. Wheat and potato production studies were successful using effluents from reactors having with 8- to 1-day retention times. Aerobic bioreactor effluents supplied at least half of the crops elemental mass needs in these studies. Descriptions of leachate and effluent mineral content, biomass productivity, microbial activity, and nutrient budgets for potato and wheat are presented.

  13. Recycling crop residues for use in recirculating hydroponic crop production.

    PubMed

    Mackowiak, C L; Garland, J L; Sager, J C

    1996-12-01

    As part of bioregenerative life support feasibility testing by NASA, crop residues are being used to resupply elemental nutrients to recirculating hydroponic crop production systems. Methods for recovering nutrients from crop residues have evolved from water soaking (leaching) to rapid aerobic bioreactor processing. Leaching residues recovered the majority of elements but it also recovered significant amounts of soluble organics. The high organic content of leachates was detrimental to plant growth. Aerobic bioreactor processing reduced the organic content ten-fold, which reduced or eliminated phytotoxic effects. Wheat and potato production studies were successful using effluents from reactors having with 8- to 1-day retention times. Aerobic bioreactor effluents supplied at least half of the crops elemental mass needs in these studies. Descriptions of leachate and effluent mineral content, biomass productivity, microbial activity, and nutrient budgets for potato and wheat are presented.

  14. Double- and relay-cropping oilseed and biomass crops for sustainable energy production

    USDA-ARS?s Scientific Manuscript database

    Economically and environmentally sustainable bioenergy production requires strategic integration of biofuel crops into modern cropping systems. Double- and relay-cropping can offer a means of increasing production efficiency to boost profits and provide environmental benefits through crop diversific...

  15. Water Production Functions for Central Plains Crops

    USDA-ARS?s Scientific Manuscript database

    Sustaining irrigated agriculture with limited water supplies requires maximizing productivity per unit of water. Relationships between crop production and water consumed are basic information required to maximize productivity. This information can be used to determine if deficit irrigation is eco...

  16. Establishing Crop Productivity Using RADARSAT-2

    NASA Astrophysics Data System (ADS)

    McNairn, H.; Shang, J.; Jiao, X.; Deschamps, B.

    2012-07-01

    Crop productivity is influenced by a number of management and environmental conditions, and variations in crop growth can occur in-season due to, for example, unfavourable meteorological conditions. Consequently information on crop growth must be temporally frequent in order to adequately characterize crop productivity. Leaf Area Index (LAI) is a key indicator of crop productivity and a number of methods have been developed to derive LAI from optical satellite data. Integration of LAI estimates from synthetic aperture radar (SAR) sensors would assist in efforts to monitor crop production through the growing season, particularly during periods of persistent cloud cover. Consequently, Agriculture and Agri-Food Canada has assessed the capability of RADARSAT-2 data to estimate LAI. The results of a sensitivity analysis revealed that several SAR polarimetric variables were strongly correlated with LAI derived from optical sensors for small grain crops. As the growing season progressed, contributions from volume scattering from the crop canopies increased. This led to the sensitivity of the intensity of linear cross-polarization backscatter, entropy and the Freeman-Durden volume scattering component, to LAI. For wheat and oats, correlations above 0.8 were reported. Following this sensitivity analysis, the Water Cloud Model (WCM) was parameterized using LAI, soil moisture and SAR data. A look up table inversion approach to estimate LAI from SAR parameters, using the WCM, was subsequently developed. This inversion approach can be used to derive LAI from sensors like RADARSAT-2 to support the monitoring of crop condition throughout the cropping season.

  17. Connecting Groundwater, Crop Price, and Crop Production Variability in India

    NASA Astrophysics Data System (ADS)

    Pollack, A.; Lobell, D. B.; Jain, M.

    2015-12-01

    Farmers in India rely on groundwater resources for irrigation and production of staple crops that provide over half of the calories consumed domestically each year. While this has been a productive strategy in increasing agricultural production and maintaining high yields, groundwater resources are depleting at a quicker rate than natural resources can replace. This issue gains relevance as climate variability concurrently adds to yearly fluctuations in farmer demand for irrigation each year, which can create high risk for farmers that depend on consistent yields, but do not have access to dwindling water resources. This study investigates variability in groundwater levels from 2005 to 2013 in relation to crop prices and production by analyzing district-level datasets made available through India's government. Through this analysis, we show the impact of groundwater variability on price variability, crop yield, and production during these years. By examining this nine-year timescale, we extend our analysis to forthcoming years to demonstrate the increasing importance of groundwater resources in irrigation, and suggest strategies to reduce the impact of groundwater shortages on crop production and prices.

  18. Use of Cover Crops in Hardwood Production

    Treesearch

    Randy Rentz

    2005-01-01

    Cover crops are as essential a practice in hardwood production as in pine production or any other nursery operation. Without proper cover crop rotation in a nursery plan, we open ourselves up to an array of problems: more diseases, wrong pH, more weeds, reduced fertility, and less downward percolation of soil moisture due, in part, to compaction....

  19. Water Production Functions For High Plains Crops

    USDA-ARS?s Scientific Manuscript database

    Increasing demands on limited water supplies will require maximizing crop production per unit water. Field studies are being carried out near Greeley, Colorado to develop water production functions for crops grown in the Great Plains. These yield per unit water relationships can be used to determi...

  20. Fuel production potential of several agricultural crops

    SciTech Connect

    Mays, D.A.; Buchanan, W.; Bradford, B.N.

    1984-11-01

    Data collected on starch and sugar crops indicate that sweet potato and sweet sorghum have the best potential for alcohol production in the TVA area. Of the oil crops evaluated in this series of experiments only sunflower and okara appear to offer potential in the Tennessee Valley for oil production for fuel or other uses. 21 tabs.

  1. Embodied crop calories in animal products

    NASA Astrophysics Data System (ADS)

    Pradhan, Prajal; Lüdeke, Matthias K. B.; Reusser, Dominik E.; Kropp, Jürgen P.

    2013-12-01

    Increases in animal products consumption and the associated environmental consequences have been a matter of scientific debate for decades. Consequences of such increases include rises in greenhouse gas emissions, growth of consumptive water use, and perturbation of global nutrients cycles. These consequences vary spatially depending on livestock types, their densities and their production system. In this letter, we investigate the spatial distribution of embodied crop calories in animal products. On a global scale, about 40% of the global crop calories are used as livestock feed (we refer to this ratio as crop balance for livestock) and about 4 kcal of crop products are used to generate 1 kcal of animal products (embodied crop calories of around 4). However, these values vary greatly around the world. In some regions, more than 100% of the crops produced is required to feed livestock requiring national or international trade to meet the deficit in livestock feed. Embodied crop calories vary between less than 1 for 20% of the livestock raising areas worldwide and greater than 10 for another 20% of the regions. Low values of embodied crop calories are related to production systems for ruminants based on fodder and forage, while large values are usually associated with production systems for non-ruminants fed on crop products. Additionally, we project the future feed demand considering three scenarios: (a) population growth, (b) population growth and changes in human dietary patterns and (c) changes in population, dietary patterns and feed conversion efficiency. When considering dietary changes, we project the global feed demand to be almost doubled (1.8-2.3 times) by 2050 compared to 2000, which would force us to produce almost equal or even more crops to raise our livestock than to directly nourish ourselves in the future. Feed demand is expected to increase over proportionally in Africa, South-Eastern Asia and Southern Asia, putting additional stress on these

  2. Sensing technologies for precision specialty crop production

    USDA-ARS?s Scientific Manuscript database

    With the advances in electronic and information technologies, various sensing systems have been developed for specialty crop production around the world. Accurate information concerning the spatial variability within fields is very important for precision farming of specialty crops. However, this va...

  3. Alcohol co-production from tree crops

    SciTech Connect

    Seibert, M.; Folger, G.; Milne, T.

    1982-06-01

    A concept for the sustainable production of alcohol from fermentable substrates produced on an annual basis by the reproductive organs (pods, fruits, nuts, berries, etc.) of tree crops is presented. The advantages of tree-crop systems include suitability for use on marginal land, potential productivity equivalent to row crops, minimal maintenance and energy-input requirements, environmental compatibility, and the possibility of co-product production. Honeylocust, mesquite, and persimmon are examined as potential US tree-crop species. Other species not previously considered, including osage orange and breadfruit, are suggested as tree-crop candidates for North America and the tropical developing world, respectively. Fermentation of tree-crop organs and the economics of tree-crop systems are also discussed. Currently the greatest area of uncertainty lies in actual pod or fruit yields one can expect from large tree farms under real life conditions. However, ballpark ethanol yield estimates of from 880 to 3470 l hectare/sup -1/ (94 to 400 gal acre/sup -1/) justify further consideration of tree crop systems.

  4. Water Production Functions for High Plains Crops

    USDA-ARS?s Scientific Manuscript database

    Water Production Functions for High Plains Crops Water consumptive use by a crop can be reduced through limited (deficit) irrigation. If the reduced consumptive use (CU) can be quantified, the saved water can be transferred to other users. If the value of the transferred water is greater than the fa...

  5. Water savings of redistributing global crop production

    NASA Astrophysics Data System (ADS)

    Davis, Kyle; Seveso, Antonio; Rulli, Maria Cristina; D'Odorico, Paolo

    2016-04-01

    Human demand for crop production is expected to increase substantially in the coming decades as a result of population growth, richer diets and biofuel use. For food production to keep pace, unprecedented amounts of resources - water, fertilizers, energy - will be required. This has led to calls for 'sustainable intensification' in which yields are increased on existing croplands while seeking to minimize impacts on water and other agricultural resources. Recent studies have quantified aspects of this, showing that there is a large potential to improve crop yields and increase harvest frequencies to better meet human demand. Though promising, both solutions would necessitate large additional inputs of water and fertilizer in order to be achieved under current technologies. However, the question of whether the current distribution of crops is, in fact, the best for realizing maximized production has not been considered to date. To this end, we ask: Is it possible to minimize water demand by simply growing crops where soil and climate conditions are best suited? Here we use maps of agro-ecological suitability - a measure of physical and chemical soil fertility - for 15 major food crops to identify differences between current crop distributions and where they can most suitably be planted. By redistributing crops across currently cultivated lands, we determine what distribution of crops would maintain current calorie production and agricultural value while minimizing the water demand of crop production. In doing this, our study provides a novel tool for policy makers and managers to integrate food security, environmental sustainability, and rural livelihoods by improving the use of freshwater resources without compromising crop calorie production or rural livelihoods.

  6. Improving water use in crop production.

    PubMed

    Morison, J I L; Baker, N R; Mullineaux, P M; Davies, W J

    2008-02-12

    Globally, agriculture accounts for 80-90% of all freshwater used by humans, and most of that is in crop production. In many areas, this water use is unsustainable; water supplies are also under pressure from other users and are being affected by climate change. Much effort is being made to reduce water use by crops and produce 'more crop per drop'. This paper examines water use by crops, taking particularly a physiological viewpoint, examining the underlying relationships between carbon uptake, growth and water loss. Key examples of recent progress in both assessing and improving crop water productivity are described. It is clear that improvements in both agronomic and physiological understanding have led to recent increases in water productivity in some crops. We believe that there is substantial potential for further improvements owing to the progress in understanding the physiological responses of plants to water supply, and there is considerable promise within the latest molecular genetic approaches, if linked to the appropriate environmental physiology. We conclude that the interactions between plant and environment require a team approach looking across the disciplines from genes to plants to crops in their particular environments to deliver improved water productivity and contribute to sustainability.

  7. Effect of Mixed Systems on Crop Productivity

    NASA Astrophysics Data System (ADS)

    Senturklu, Songul; Landblom, Douglas; Cihacek, Larry; Brevik, Eric

    2017-04-01

    The goals of this non-irrigated research has been to determine the effect of mixed systems integration on crop, soil, and beef cattle production in the northern Great Plains region of the United States. Over a 5-year period, growing spring wheat (HRSW-C) continuously year after year was compared to a 5-year crop rotation that included spring wheat (HRSW-R), cover crop (dual crop consisting of winter triticale/hairy vetch seeded in the fall and harvested for hay followed by a 7-species cover crop that was seeded in June after hay harvest), forage corn, field pea/barley, and sunflower. Control 5-year HRSW yield was 2690 kg/ha compared to 2757 kg/ha for HRSW grown in rotation. Available soil nitrogen (N) is often the most important limitation for crop production. Expensive fertilizer inputs were reduced in this study due to the mixed system's complementarity in which the rotation system that included beef cattle grazing sustained N availability and increased nutrient cycling, which had a positive effect on all crops grown in the rotation. Growing HRSW continuously requires less intensive management and in this research was 14.5% less profitable. Whereas, when crop management increased and complementing crops were grown in rotation to produce crops and provide feed for grazing livestock, soil nutrient cycling improved. Increased nutrient cycling increased crop rotation yields and yearling beef cattle steers that grazing annual forages in the rotation gain more body weight than similar steers grazing NGP native range. Results of this long-term research will be presented in a PICO format for participant discussion.

  8. PETRO: Higher Productivity Crops for Biofuels

    SciTech Connect

    2012-01-01

    PETRO Project: The 10 projects that comprise ARPA-E’s PETRO Project, short for “Plants Engineered to Replace Oil,” aim to develop non-food crops that directly produce transportation fuel. These crops can help supply the transportation sector with agriculturally derived fuels that are cost-competitive with petroleum and do not affect U.S. food supply. PETRO aims to redirect the processes for energy and carbon dioxide (CO2) capture in plants toward fuel production. This would create dedicated energy crops that serve as a domestic alternative to petroleum-based fuels and deliver more energy per acre with less processing prior to the pump.

  9. Biomass energy crop production versus food crop production in the Caribbean

    SciTech Connect

    Sammuels, G.

    1983-12-01

    The Caribbean countries have traditionally grown sugar cane, coffee and bananas as major agriculture export crops. Food crop production was sufficient in most cases for domestic consumption. In recent years powerful social and economic changes of increasing population, industrial development and higher living standards have placed pressure on local governments to provide food, clothing, shelter and energy. Energy that is mainly supplied by imported oil. Biomass, primarily as sugar cane, can provide a solution, either partial or total, to the problem. Unfortunately, the arable land area for the majority of the countries is limited. Food crop production is needed for local consumption and export. Possible energy crop production to provide local needs will place an increasing demand on arable land. The objective of this paper is to present the scope of food versus energy crop production and a suggested renewable energy crop program to help achieve a balance within the limited land resources of the Caribbean.

  10. Cover crop biomass harvest for bioenergy: implications for crop productivity

    USDA-ARS?s Scientific Manuscript database

    Winter cover crops, such as rye (Secale cereale), are usually used in conservation agriculture systems in the Southeast. Typically, the cover crop is terminated two to three weeks before planting the summer crop, with the cover biomass left on the soil surface as a mulch. However, these cover crops ...

  11. Methanol and the productivity of tropical crops

    SciTech Connect

    Ferguson, T.U.

    1995-12-31

    Studies are being conducted in Trinidad and Tobago, St. Lucia and St. Kitts/Nevis to determine the effect of aqueous solutions of methanol on the growth and yield of a wide range of vegetable, field and perennial crops. The paper presents a summary of results to data for ten of the crops studied. Six of these crops, lettuce, sweet pepper, tomato, mango and breadfruit, have shown significant increases in growth or yield with methanol application, while others such as pigeon pea, rice, banana and cocoa have shown more limited responses. There appears to be some potential for the use of methanol in tropical crop production but further studies are required before this apparent potential can be harnessed.

  12. Phosphorus Management in Crop Production

    USDA-ARS?s Scientific Manuscript database

    World population is projected to increase to about 9 Billion people by 2050. To feed the increasing world population, it is projected that global food supply should be increased by about 60-70% by 2050. Increase in food production could be achieved by improving yield per unit land area, increase lan...

  13. Toward cropping systems that enhance productivity and sustainability

    PubMed Central

    Cook, R. James

    2006-01-01

    The defining features of any cropping system are (i) the crop rotation and (ii) the kind or intensity of tillage. The trend worldwide starting in the late 20th century has been (i) to specialize competitively in the production of two, three, a single, or closely related crops such as different market classes of wheat and barley, and (ii) to use direct seeding, also known as no-till, to cut costs and save soil, time, and fuel. The availability of glyphosate- and insect-resistant varieties of soybeans, corn, cotton, and canola has helped greatly to address weed and insect pest pressures favored by direct seeding these crops. However, little has been done through genetics and breeding to address diseases caused by residue- and soil-inhabiting pathogens that remain major obstacles to wider adoption of these potentially more productive and sustainable systems. Instead, the gains have been due largely to innovations in management, including enhancement of root defense by antibiotic-producing rhizosphere-inhabiting bacteria inhibitory to root pathogens. Historically, new varieties have facilitated wider adoption of new management, and changes in management have facilitated wider adoption of new varieties. Although actual yields may be lower in direct-seed compared with conventional cropping systems, largely due to diseases, the yield potential is higher because of more available water and increases in soil organic matter. Achieving the full production potential of these more-sustainable cropping systems must now await the development of varieties adapted to or resistant to the hazards shown to account for the yield depressions associated with direct seeding. PMID:17130454

  14. Belle II production system

    NASA Astrophysics Data System (ADS)

    Miyake, Hideki; Grzymkowski, Rafal; Ludacka, Radek; Schram, Malachi

    2015-12-01

    The Belle II experiment will record a similar quantity of data to LHC experiments and will acquire it at similar rates. This requires considerable computing, storage and network resources to handle not only data created by the experiment but also considerable amounts of simulated data. Consequently Belle II employs a distributed computing system to provide the resources coordinated by the the DIRAC interware. DIRAC is a general software framework that provides a unified interface among heterogeneous computing resources. In addition to the well proven DIRAC software stack, Belle II is developing its own extension called BelleDIRAC. BelleDIRAC provides a transparent user experience for the Belle II analysis framework (basf2) on various environments and gives access to file information managed by LFC and AMGA metadata catalog. By unifying DIRAC and BelleDIRAC functionalities, Belle II plans to operate an automated mass data processing framework named a “production system”. The Belle II production system enables large-scale raw data transfer from experimental site to raw data centers, followed by massive data processing, and smart data delivery to each remote site. The production system is also utilized for simulated data production and data analysis. Although development of the production system is still on-going, recently Belle II has prepared prototype version and evaluated it with a large scale simulated data production. In this presentation we will report the evaluation of the prototype system and future development plans.

  15. Crop water productivity and irrigation management

    USDA-ARS?s Scientific Manuscript database

    Modern irrigation systems offer large increases in crop water productivity compared with rainfed or gravity irrigation, but require different management approaches to achieve this. Flood, sprinkler, low-energy precision application, LEPA, and subsurface drip irrigation methods vary widely in water a...

  16. Introduction to Crop Production. Unit A-7.

    ERIC Educational Resources Information Center

    Luft, Vernon D.; Backlund, Paul

    This document is a teacher's guide for a unit in vocational agriculture for college freshmen. It is intended to be used for 20 hours of instruction as an introductory course on the crop industry. It provides a broad background of the industry, including production, marketing, processing, and transportation, with emphasis on identifying major crops…

  17. Introduction to Crop Production. Unit A-7.

    ERIC Educational Resources Information Center

    Luft, Vernon D.; Backlund, Paul

    This document is a teacher's guide for a unit in vocational agriculture for college freshmen. It is intended to be used for 20 hours of instruction as an introductory course on the crop industry. It provides a broad background of the industry, including production, marketing, processing, and transportation, with emphasis on identifying major crops…

  18. Can humic products become mainstream amendments for improving crop production?

    USDA-ARS?s Scientific Manuscript database

    Humic products have been used in cropland production for several decades but only by small numbers of farmers. Appreciable proportions of field studies demonstrate efficacy of the products for numerous crops, justifying their further evaluation. Their adoption by mainstream farmers could be accelera...

  19. Water Footprint of crop productions: A review.

    PubMed

    Lovarelli, Daniela; Bacenetti, Jacopo; Fiala, Marco

    2016-04-01

    Water Footprint is an indicator recently developed with the goal of quantifying the virtual content of water in products and/or services. It can also be used to identify the worldwide virtual water trade. Water Footprint is composed of three parts (green, blue and grey waters) that make the assessment complete in accordance with the Water Footprint Network and with the recent ISO14046. The importance of Water Footprint is linked to the need of taking consciousness about water content in products and services and of the achievable changes in productions, diets and market trades. In this study, a literature review has been completed on Water Footprint of agricultural productions. In particular, the focus was paid on crops for the production of food and bioenergy. From the review, the development of the Water Footprint concept emerged: in early studies the main goal was to assess products' water trade on a global scale, while in the subsequent years, the goal was the rigorous quantification of the three components for specific crops and in specific geographical areas. In the most recent assessments, similarities about the methodology and the employed tools emerged. For 96 scientific articles on Water Footprint indicator of agricultural productions, this literature review reports the main results and analyses weaknesses and strengths. Seventy-eight percent of studies aimed to quantify Water Footprint, while the remaining 22% analysed methodology, uncertainty, future trends and comparisons with other footprints. It emerged that most studies that quantified Water Footprint concerned cereals (33%), among which maize and wheat were the most investigated crops. In 46% of studies all the three components were assessed, while in 18% no indication about the subdivision was given; in the remaining 37%, only blue or green and blue components were quantified.

  20. Biogas crops grown in energy crop rotations: Linking chemical composition and methane production characteristics.

    PubMed

    Herrmann, Christiane; Idler, Christine; Heiermann, Monika

    2016-04-01

    Methane production characteristics and chemical composition of 405 silages from 43 different crop species were examined using uniform laboratory methods, with the aim to characterise a wide range of crop feedstocks from energy crop rotations and to identify main parameters that influence biomass quality for biogas production. Methane formation was analysed from chopped and over 90 days ensiled crop biomass in batch anaerobic digestion tests without further pre-treatment. Lignin content of crop biomass was found to be the most significant explanatory variable for specific methane yields while the methane content and methane production rates were mainly affected by the content of nitrogen-free extracts and neutral detergent fibre, respectively. The accumulation of butyric acid and alcohols during the ensiling process had significant impact on specific methane yields and methane contents of crop silages. It is proposed that products of silage fermentation should be considered when evaluating crop silages for biogas production.

  1. Managing water resources for crop production

    PubMed Central

    Wallace, J. S.; Batchelor, C. H.

    1997-01-01

    Increasing crop production to meet the food requirements of the world's growing population will put great pressure on global water resources. Given that the vast freshwater resources that are available in the world are far from fully exploited, globally there should be sufficient water for future agricultural requirements. However, there are large areas where low water supply and high human demand may lead to regional shortages of water for future food production. In these arid and semi-arid areas, where water is a major constraint on production, improving water resource management is crucial if Malthusian disasters are to be avoided. There is considerable scope for improvement, since in both dryland and irrigated agriculture only about one-third of the available water (as rainfall, surface, or groundwater) is used to grow useful plants. This paper illustrates a range of techniques that could lead to increased crop production by improving agricultural water use efficiency. This may be achieved by increasing the total amount of water available to plants or by increasing the efficiency with which that water is used to produce biomass. Although the crash from the Malthusian precipice may ultimately be inevitable if population growth is not addressed, the time taken to reach the edge of the precipice could be lengthened by more efficient use of existing water resources.

  2. Impacts on Water Management and Crop Production of Regional Cropping System Adaptation to Climate Change

    NASA Astrophysics Data System (ADS)

    Zhong, H.; Sun, L.; Tian, Z.; Liang, Z.; Fischer, G.

    2014-12-01

    China is one of the most populous and fast developing countries, also faces a great pressure on grain production and food security. Multi-cropping system is widely applied in China to fully utilize agro-climatic resources and increase land productivity. As the heat resource keep improving under climate warming, multi-cropping system will also shifting northward, and benefit crop production. But water shortage in North China Plain will constrain the adoption of new multi-cropping system. Effectiveness of multi-cropping system adaptation to climate change will greatly depend on future hydrological change and agriculture water management. So it is necessary to quantitatively express the water demand of different multi-cropping systems under climate change. In this paper, we proposed an integrated climate-cropping system-crops adaptation framework, and specifically focused on: 1) precipitation and hydrological change under future climate change in China; 2) the best multi-cropping system and correspondent crop rotation sequence, and water demand under future agro-climatic resources; 3) attainable crop production with water constraint; and 4) future water management. In order to obtain climate projection and precipitation distribution, global climate change scenario from HADCAM3 is downscaled with regional climate model (PRECIS), historical climate data (1960-1990) was interpolated from more than 700 meteorological observation stations. The regional Agro-ecological Zone (AEZ) model is applied to simulate the best multi-cropping system and crop rotation sequence under projected climate change scenario. Finally, we use the site process-based DSSAT model to estimate attainable crop production and the water deficiency. Our findings indicate that annual land productivity may increase and China can gain benefit from climate change if multi-cropping system would be adopted. This study provides a macro-scale view of agriculture adaptation, and gives suggestions to national

  3. Relay cropping as a sustainable approach: problems and opportunities for sustainable crop production.

    PubMed

    Tanveer, Mohsin; Anjum, Shakeel Ahmad; Hussain, Saddam; Cerdà, Artemi; Ashraf, Umair

    2017-03-01

    Climate change, soil degradation, and depletion of natural resources are becoming the most prominent challenges for crop productivity and environmental sustainability in modern agriculture. In the scenario of conventional farming system, limited chances are available to cope with these issues. Relay cropping is a method of multiple cropping where one crop is seeded into standing second crop well before harvesting of second crop. Relay cropping may solve a number of conflicts such as inefficient use of available resources, controversies in sowing time, fertilizer application, and soil degradation. Relay cropping is a complex suite of different resource-efficient technologies, which possesses the capability to improve soil quality, to increase net return, to increase land equivalent ratio, and to control the weeds and pest infestation. The current review emphasized relay cropping as a tool for crop diversification and environmental sustainability with special focus on soil. Briefly, benefits, constraints, and opportunities of relay cropping keeping the goals of higher crop productivity and sustainability have also been discussed in this review. The research and knowledge gap in relay cropping was also highlighted in order to guide the further studies in future.

  4. Dry pea and lentil can improve semiarid crop production

    USDA-ARS?s Scientific Manuscript database

    Crop diversity and no-till are changing crop production in the semiarid Great Plains. Crop diversity gains a benefit with some sequences; growth efficiency is improved, which we term synergism. For example, winter wheat water-use-efficiency is more than 30% higher in a winter wheat-corn-proso mill...

  5. Hydroponic Crop Production using Recycled Nutrients from Inedible Crop Residues

    NASA Technical Reports Server (NTRS)

    Garland, Jay L.; Mackowiak, Cheryl L.; Sager, John C.

    1993-01-01

    The coupling of plant growth and waste recycling systems is an important step toward the development of bioregenerative life support systems. This research examined the effectiveness of two alternative methods for recycling nutrients from the inedible fraction (residue) of candidate crops in a bioregenerative system as follows: (1) extraction in water, or leaching, and (2) combustion at 550 C, with subsequent reconstitution of the ash in acid. The effectiveness of the different methods was evaluated by (1) comparing the percent recovery of nutrients, and (2) measuring short- and long-term plant growth in hydroponic solutions, based on recycled nutrients.

  6. Crop rotations that include legumes and reduced tillage improve the energy efficiency of crop production systems

    USDA-ARS?s Scientific Manuscript database

    Text: Modern crop production requires large inputs of energy and these inputs represent a substantial cost. Management practices such as crop rotation and choice of tillage practice influence the energy balance for a production system. Legumes support bacteria that are capable of fixing nitrogen (N)...

  7. Crop rotations that include legumes and reduced tillage improve the energy efficiency of crop production systems

    USDA-ARS?s Scientific Manuscript database

    Modern crop production requires large inputs of energy and these inputs represent a substantial cost. Management practices such as crop rotation and choice of tillage practice influence the energy balance for a production system. Legumes support bacteria that are capable of fixing nitrogen (N). This...

  8. Impact of Climate Change and Variability on Crop Productivity

    NASA Astrophysics Data System (ADS)

    Jain, A. K.; Song, Y.

    2012-12-01

    Climate change, in terms of increasing levels of CO2, change in temperature and precipitation pattern, is directly influencing crop production through biophysical and phenology effects. At the same time crop production will also influence thermal energy and water exchange between land surface and atmosphere, and thus impact regional and global climate at long term time scale. Therefore, to satisfy the growing need of food production and realize sustainable agriculture under climate change, it is necessary to understand the complex interaction between crop productivity and climate change. While many research studies have been carried out on this area, there are still some unanswered key questions: How will changes in climate (temperature and precipitation) and atmospheric CO2 affect the regional crop yields for each crop types? Will there be a positive, negative, or insignificant interaction between crop yields and climate change? In which climate region(s) will the interaction be most pronounced? How rain-fed crop production will influence water balance between land surface and atmosphere, and thus its production potential? A land surface model with dynamic simulation of crop component (ISAM) has been developed and applied to address these questions. The ISAM model is a process-based, biogeophysical and biogeochemical model, which calculates dynamic crop growth processes as well as carbon, nitrogen, water and energy exchanges between soil, crop-system and atmosphere. The crop-system considered in current version of the ISAM includes corn and soybean. This study will specifically focus on the agricultural regions in the US. The potential productivity of these crops will be assessed under the various atmospheric CO2 and climate change conditions. This study will help to quantify the impact of various environmental factors on row crops and to better understand the spatial and temporal dynamics of crop yields under different climate change conditions.

  9. Exploring the Limits of Crop Productivity 1

    PubMed Central

    Bugbee, Bruce G.; Salisbury, Frank B.

    1988-01-01

    The long-term vegetative and reproductive growth rates of a wheat crop (Triticum aestivum L.) were determined in three separate studies (24, 45, and 79 days) in response to a wide range of photosynthetic photon fluxes (PPF, 400-2080 micromoles per square meter per second; 22-150 moles per square meter per day; 16-20-hour photoperiod) in a near-optimum, controlled-environment. The CO2 concentration was elevated to 1200 micromoles per mole, and water and nutrients were supplied by liquid hydroponic culture. An unusually high plant density (2000 plants per square meter) was used to obtain high yields. Crop growth rate and grain yield reached 138 and 60 grams per square meter per day, respectively; both continued to increase up to the highest integrated daily PPF level, which was three times greater than a typical daily flux in the field. The conversion efficiency of photosynthesis (energy in biomass/energy in photosynthetic photons) was over 10% at low PPF but decreased to 7% as PPF increased. Harvest index increased from 41 to 44% as PPF increased. Yield components for primary, secondary, and tertiary culms were analyzed separately. Tillering produced up to 7000 heads per square meter at the highest PPF level. Primary and secondary culms were 10% more efficient (higher harvest index) than tertiary culms; hence cultural, environmental, or genetic changes that increase the percentage of primary and secondary culms might increase harvest index and thus grain yield. Wheat is physiologically and genetically capable of much higher productivity and photosynthetic efficiency than has been recorded in a field environment. PMID:11537442

  10. Integrated soil-crop system management: reducing environmental risk while increasing crop productivity and improving nutrient use efficiency in China.

    PubMed

    Zhang, Fusuo; Cui, Zhenling; Fan, Mingsheng; Zhang, Weifeng; Chen, Xinping; Jiang, Rongfeng

    2011-01-01

    During the past 47 yr (1961-2007), Chinese cereal production has increased by 3.2-fold, successfully feeding 22% of the global human population with only 9% of the world's arable land, but at high environmental cost and resource consumption. Worse, crop production has been stagnant since 1996 while the population and demand for food continue to rise. New advances for sustainability of agriculture and ecosystem services will be needed during the coming 50 yr to reduce environmental risk while increasing crop productivity and improving nutrient use efficiency. Here, we advocate and develop integrated soil-crop system management (ISSM). In this approach, the key points are (i) to take all possible soil quality improvement measures into consideration, (ii) to integrate the utilization of various nutrient resources and match nutrient supply to crop requirements, and (iii) to integrate soil and nutrient management with high-yielding cultivation systems. Recent field experiments have shed light on how ISSM can lead to significant increases in crop yields while increasing nutrient use efficiency and reducing environmental risk.

  11. Genomics Opportunities, New Crops and New Products

    USDA-ARS?s Scientific Manuscript database

    This chapter describes use of molecular markers and transgenics in development of new cultivars in a survey obtained from public and private sector breeders. It also reviews traits in Rosaceae crops for which markers are currently available for use in developing new crops. The surprising results a...

  12. Putting mechanisms into crop production models.

    PubMed

    Boote, Kenneth J; Jones, James W; White, Jeffrey W; Asseng, Senthold; Lizaso, Jon I

    2013-09-01

    Crop growth models dynamically simulate processes of C, N and water balance on daily or hourly time-steps to predict crop growth and development and at season-end, final yield. Their ability to integrate effects of genetics, environment and crop management have led to applications ranging from understanding gene function to predicting potential impacts of climate change. The history of crop models is reviewed briefly, and their level of mechanistic detail for assimilation and respiration, ranging from hourly leaf-to-canopy assimilation to daily radiation-use efficiency is discussed. Crop models have improved steadily over the past 30-40 years, but much work remains. Improvements are needed for the prediction of transpiration response to elevated CO₂ and high temperature effects on phenology and reproductive fertility, and simulation of root growth and nutrient uptake under stressful edaphic conditions. Mechanistic improvements are needed to better connect crop growth to genetics and to soil fertility, soil waterlogging and pest damage. Because crop models integrate multiple processes and consider impacts of environment and management, they have excellent potential for linking research from genomics and allied disciplines to crop responses at the field scale, thus providing a valuable tool for deciphering genotype by environment by management effects.

  13. Quantifying the Impact of Tropospheric Ozone on Crops Productivity at regional scale using JULES-crop

    NASA Astrophysics Data System (ADS)

    Leung, F.

    2016-12-01

    Tropospheric ozone (O3) is the third most important anthropogenic greenhouse gas. It is causing significant crop production losses. Currently, O3 concentrations are projected to increase globally, which could have a significant impact on food security. The Joint UK Land Environment Simulator modified to include crops (JULES-crop) is used here to quantify the impacts of tropospheric O3 on crop production at the regional scale until 2100. We evaluate JULES-crop against the Soybean Free-Air-Concentration-Enrichment (SoyFACE) experiment in Illinois, USA. Experimental data from SoyFACE and various literature sources is used to calibrate the parameters for soybean and ozone damage parameters in soybean in JULES-crop. The calibrated model is then applied for a transient factorial set of JULES-crop simulations over 1960-2005. Simulated yield changes are attributed to individual environmental drivers, CO2, O3 and climate change, across regions and for different crops. A mixed scenario of RCP 2.6 and RCP 8.5 climatology and ozone are simulated to explore the implication of policy. The overall findings are that regions with high ozone concentration such as China and India suffer the most from ozone damage, soybean is more sensitive to O3 than other crops. JULES-crop predicts CO2 fertilisation would increase the productivity of vegetation. This effect, however, is masked by the negative impacts of tropospheric O3. Using data from FAO and JULES-crop estimated that ozone damage cost around 55.4 Billion USD per year on soybean. Irrigation improves the simulation of rice only, and it increases the relative ozone damage because drought can reduce the ozone from entering the plant stomata. RCP 8.5 scenario results in a high yield for all crops mainly due to the CO2 fertilisation effect. Mixed climate scenarios simulations suggest that RCP 8.5 CO2 concentration and RCP 2.6 O3 concentration result in the highest yield. Further works such as more crop FACE-O3 experiments and more Crop

  14. Projected climate change threatens pollinators and crop production in Brazil

    PubMed Central

    Costa, Wilian França; Cordeiro, Guaraci Duran; Imperatriz-Fonseca, Vera Lucia; Saraiva, Antonio Mauro; Biesmeijer, Jacobus; Garibaldi, Lucas Alejandro

    2017-01-01

    Animal pollination can impact food security since many crops depend on pollinators to produce fruits and seeds. However, the effects of projected climate change on crop pollinators and therefore on crop production are still unclear, especially for wild pollinators and aggregate community responses. Using species distributional modeling, we assessed the effects of climate change on the geographic distribution of 95 pollinator species of 13 Brazilian crops, and we estimated their relative impacts on crop production. We described these effects at the municipality level, and we assessed the crops that were grown, the gross production volume of these crops, the total crop production value, and the number of inhabitants. Overall, considering all crop species, we found that the projected climate change will reduce the probability of pollinator occurrence by almost 0.13 by 2050. Our models predict that almost 90% of the municipalities analyzed will face species loss. Decreases in the pollinator occurrence probability varied from 0.08 (persimmon) to 0.25 (tomato) and will potentially affect 9% (mandarin) to 100% (sunflower) of the municipalities that produce each crop. Municipalities in central and southern Brazil will potentially face relatively large impacts on crop production due to pollinator loss. In contrast, some municipalities in northern Brazil, particularly in the northwestern Amazon, could potentially benefit from climate change because pollinators of some crops may increase. The decline in the probability of pollinator occurrence is found in a large number of municipalities with the lowest GDP and will also likely affect some places where crop production is high (20% to 90% of the GDP) and where the number of inhabitants is also high (more than 6 million people). Our study highlights key municipalities where crops are economically important and where pollinators will potentially face the worst conditions due to climate change. However, pollinators may be able to

  15. Projected climate change threatens pollinators and crop production in Brazil.

    PubMed

    Giannini, Tereza Cristina; Costa, Wilian França; Cordeiro, Guaraci Duran; Imperatriz-Fonseca, Vera Lucia; Saraiva, Antonio Mauro; Biesmeijer, Jacobus; Garibaldi, Lucas Alejandro

    2017-01-01

    Animal pollination can impact food security since many crops depend on pollinators to produce fruits and seeds. However, the effects of projected climate change on crop pollinators and therefore on crop production are still unclear, especially for wild pollinators and aggregate community responses. Using species distributional modeling, we assessed the effects of climate change on the geographic distribution of 95 pollinator species of 13 Brazilian crops, and we estimated their relative impacts on crop production. We described these effects at the municipality level, and we assessed the crops that were grown, the gross production volume of these crops, the total crop production value, and the number of inhabitants. Overall, considering all crop species, we found that the projected climate change will reduce the probability of pollinator occurrence by almost 0.13 by 2050. Our models predict that almost 90% of the municipalities analyzed will face species loss. Decreases in the pollinator occurrence probability varied from 0.08 (persimmon) to 0.25 (tomato) and will potentially affect 9% (mandarin) to 100% (sunflower) of the municipalities that produce each crop. Municipalities in central and southern Brazil will potentially face relatively large impacts on crop production due to pollinator loss. In contrast, some municipalities in northern Brazil, particularly in the northwestern Amazon, could potentially benefit from climate change because pollinators of some crops may increase. The decline in the probability of pollinator occurrence is found in a large number of municipalities with the lowest GDP and will also likely affect some places where crop production is high (20% to 90% of the GDP) and where the number of inhabitants is also high (more than 6 million people). Our study highlights key municipalities where crops are economically important and where pollinators will potentially face the worst conditions due to climate change. However, pollinators may be able to

  16. Allelopathic potential of oil seed crops in production of crops: a review.

    PubMed

    Shah, Adnan Noor; Iqbal, Javaid; Ullah, Abid; Yang, Guozheng; Yousaf, Muhammad; Fahad, Shah; Tanveer, Mohsin; Hassan, Waseem; Tung, Shahbaz Atta; Wang, Leishan; Khan, Aziz; Wu, Yingying

    2016-08-01

    Agricultural production enhancement has been realized by more consumption of fossil energy such as fertilizer and agrochemicals. However, the production provides the present human with sufficient and diversified commodities, but at the same time, deprives in some extent the resources from the future human as well. In the other hand, it is known that synthetic herbicides face worldwide threats to human's health and environment as well. Therefore, it is a great challenge for agricultural sustainable development. The current review has been focussed on various oilseed crop species which launch efficient allelopathic intervention, either with weeds or other crops. Crop allelopathic properties can make one species more persistent to a native species. Therefore, these crops are potentially harmful to both naturalized as well as agricultural settings. On the other side, allelopathic crops provide strong potential for the development of cultivars that are more highly weed suppressive in managed settings. It is possible to utilize companion plants that have no deleterious effect on neighbor crops and can be included in intercropping system, thus, a mean of contributing to agricultural sustainable development. In mixed culture, replacement method, wherein differing densities of a neighbor species are planted, has been used to study phytotoxic/competitive effects. So, to use alternative ways for weed suppression has become very crucial. Allelochemicals have the ability to create eco-friendly products for weed management, which is beneficial for agricultural sustainable development. Our present study assessed the potential of four oilseed crops for allelopathy on other crops and associated weeds.

  17. Preliminary process engineering evaluation of ethanol production from vegetative crops

    NASA Astrophysics Data System (ADS)

    Moreira, A. R.; Linden, J. C.; Smith, D. H.; Villet, R. H.

    1982-12-01

    Vegetative crops show good potential as feedstock for ethanol production via cellulose hydrolysis and yeast fermentation. The low levels of lignin encountered in young plant tissues show an inverse relationship with the high cellulose digestibility during hydrolysis with cellulose enzymes. Ensiled sorghum species and brown midrib mutants of sorghum exhibit high glucose yields after enzyme hydrolysis as well. Vegetative crop materials as candidate feedstocks for ethanol manufacture should continue to be studied. The species studied so far are high value cash crops and result in relatively high costs for the final ethanol product. Unconventional crops, such as pigweed, kochia, and Russian thistle, which can use water efficiently and grow on relatively arid land under conditions not ideal for food production, should be carefully evaluated with regard to their cultivation requirements, photosynthesis rates, and cellulose digestibility. Such crops should result in more favorable process economics for alcohol production.

  18. Calorie increase and water savings of redistributing global crop production

    NASA Astrophysics Data System (ADS)

    Davis, K. F.; Seveso, A.; Rulli, M. C.; D'Odorico, P.

    2015-12-01

    Human demand for crop production is expected to increase substantially in the coming decades as a result of population growth, richer diets and biofuel use. In order for food production to keep pace, unprecedented amounts of resources - water, fertilizers, energy - will be required. This has led to calls for 'sustainable intensification' in which yields are increased on existing croplands while seeking to minimize impacts on water and other agricultural resources. Recent studies have quantified aspects of this, showing that there is a large potential to improve crop yields and increase harvest frequencies to better meet human demand. Though promising, both solutions would necessitate large additional inputs of water and fertilizer in order to be achieved under current technologies. However, the question of whether the current distribution of crops is, in fact, the best for realizing maximized production has not been considered to date. To this end, we ask: Is it possible to increase calorie production and minimize water demand by simply growing crops where soil and climate conditions are best suited? Here we use maps of agro-ecological suitability - a measure of physical and chemical soil fertility - for 15 major food crops to identify differences between current crop distributions and where they can most suitably be planted. By redistributing crops across currently cultivated lands, we determine the potential improvement in calorie production as well as the associated change in water demand. We also consider what distribution of crops would maintain current calorie production while minimizing crop water demand. In doing all of this, our study provides a novel tool for improving crop calorie production without necessarily increasing resource demands.

  19. Impact of Corn Residue Removal on Crop and Soil Productivity

    NASA Astrophysics Data System (ADS)

    Johnson, J. M.; Wilhelm, W. W.; Hatfield, J. L.; Voorhees, W. B.; Linden, D.

    2003-12-01

    Over-reliance on imported fuels, increasing atmospheric levels of greenhouses and sustaining food production for a growing population are three of the most important problems facing society in the mid-term. The US Department of Energy and private enterprise are developing technology necessary to use high cellulose feedstock, such as crop residues, for ethanol production. Based on production levels, corn (Zea mays L.) residue has potential as a biofuel feedstock. Crop residues are a renewable and domestic fuel source, which can reduce the rate of fossil fuel use (both imported and domestic) and provide an additional farm commodity. Crop residues protect the soil from wind and water erosion, provide inputs to form soil organic matter (a critical component determining soil quality) and play a role in nutrient cycling. Crop residues impact radiation balance and energy fluxes and reduce evaporation. Therefore, the benefits of using crop residues as fuel, which removes crop residues from the field, must be balanced against negative environmental impacts (e.g. soil erosion), maintaining soil organic matter levels, and preserving or enhancing productivity. All ramifications of new management practices and crop uses must be explored and evaluated fully before an industry is established. There are limited numbers of long-term studies with soil and crop responses to residue removal that range from negative to negligible. The range of crop and soil responses to crop residue removal was attributed to interactions with climate, management and soil type. Within limits, corn residue can be harvested for ethanol production to provide a renewable, domestic source of energy feedstock that reduces greenhouse gases. Removal rates must vary based on regional yield, climatic conditions and cultural practices. Agronomists are challenged to develop a protocol (tool) for recommending maximum permissible removal rates that ensure sustained soil productivity.

  20. The green, blue and grey water footprint of crops and derived crop products

    NASA Astrophysics Data System (ADS)

    Mekonnen, M. M.; Hoekstra, A. Y.

    2011-01-01

    This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996-2005. The assessment is global and improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc min grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the water footprint network. Considering the water footprints of primary crops, we see that global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton-1), vegetables (300 m3 ton-1), roots and tubers (400 m3 ton-1), fruits (1000 m3 ton-1), cereals} (1600 m3 ton-1), oil crops (2400 m3 ton-1) to pulses (4000 m3 ton-1). The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m3 GJ-1) than biodiesel, which supports earlier analyses. The crop used matters significantly as well: the global average water footprint of bio-ethanol based on sugar beet amounts to 51

  1. The green, blue and grey water footprint of crops and derived crop products

    NASA Astrophysics Data System (ADS)

    Mekonnen, M. M.; Hoekstra, A. Y.

    2011-05-01

    This study quantifies the green, blue and grey water footprint of global crop production in a spatially-explicit way for the period 1996-2005. The assessment improves upon earlier research by taking a high-resolution approach, estimating the water footprint of 126 crops at a 5 by 5 arc minute grid. We have used a grid-based dynamic water balance model to calculate crop water use over time, with a time step of one day. The model takes into account the daily soil water balance and climatic conditions for each grid cell. In addition, the water pollution associated with the use of nitrogen fertilizer in crop production is estimated for each grid cell. The crop evapotranspiration of additional 20 minor crops is calculated with the CROPWAT model. In addition, we have calculated the water footprint of more than two hundred derived crop products, including various flours, beverages, fibres and biofuels. We have used the water footprint assessment framework as in the guideline of the Water Footprint Network. Considering the water footprints of primary crops, we see that the global average water footprint per ton of crop increases from sugar crops (roughly 200 m3 ton-1), vegetables (300 m3 ton-1), roots and tubers (400 m3 ton-1), fruits (1000 m3 ton-1), cereals (1600 m3 ton-1), oil crops (2400 m3 ton-1) to pulses (4000 m3 ton-1). The water footprint varies, however, across different crops per crop category and per production region as well. Besides, if one considers the water footprint per kcal, the picture changes as well. When considered per ton of product, commodities with relatively large water footprints are: coffee, tea, cocoa, tobacco, spices, nuts, rubber and fibres. The analysis of water footprints of different biofuels shows that bio-ethanol has a lower water footprint (in m3 GJ-1) than biodiesel, which supports earlier analyses. The crop used matters significantly as well: the global average water footprint of bio-ethanol based on sugar beet amounts to 51 m3 GJ-1

  2. Future crop production threatened by extreme heat

    NASA Astrophysics Data System (ADS)

    Siebert, Stefan; Ewert, Frank

    2014-04-01

    Heat is considered to be a major stress limiting crop growth and yields. While important findings on the impact of heat on crop yield have been made based on experiments in controlled environments, little is known about the effects under field conditions at larger scales. The study of Deryng et al (2014 Global crop yield response to extreme heat stress under multiple climate change futures Environ. Res. Lett. 9 034011), analysing the impact of heat stress on maize, spring wheat and soya bean under climate change, represents an important contribution to this emerging research field. Uncertainties in the occurrence of heat stress under field conditions, plant responses to heat and appropriate adaptation measures still need further investigation.

  3. Crop and cattle production responses to tillage and cover crop management in an integrated crop-livestock system in the southeastern USA

    USDA-ARS?s Scientific Manuscript database

    Integrated crop-livestock systems can help achieve greater environmental quality from disparate crop and livestock systems by recycling nutrients and taking advantage of synergies between systems. We investigated crop and animal production responses in integrated crop-livestock systems with two typ...

  4. The Influence of Weather Extremes on Historical Crop Production

    NASA Astrophysics Data System (ADS)

    Ramankutty, N.; Lesk, C.; Rowhani, P.

    2014-12-01

    Climate change is estimated to have already affected crop production adversely. The major way in which climate influences crop production is through extreme weather events such as droughts and frosts. Numerous studies have examined the influence of historical and potential future climate means on crop production. However few have quantified the influence of extreme weather events. We used a statistical approach, "superposed epoch analysis" or compositing, to estimate the relationship between historical weather-related disasters to crop production from 1961-2007. We obtained historical data on floods, droughts, extreme heat, and extreme cold events from the Emergency Events Database, EM-DAT. We related these to historical national-level harvested area, yield, and production statistics for cereal crops from the FAOSTAT database. We found that droughts and extreme heat events have had a substantial influence on cereal crops, on average reducing crop production by 8% and 5% respectively, while cold waves and extreme cold events exhibit no statistically discernible influence. We further find that the influence of droughts is through a combination of reduced harvested area and yields, while extreme heat seems to have mainly affected yields. The underlying reasons for these different crop responses are unknown, as the statistical approach only estimates the revealed relationships and does not explore causes. Nevertheless these findings raise new questions on why certain weather events seem to have had substantial production impacts while others have not. We suggest that greater attention should be paid to studying the influence of actual weather events on crops, rather than the influence of mean climate alone.

  5. Integrating soil solarization into crop production systems

    USDA-ARS?s Scientific Manuscript database

    Soil solarization remains one of but a handful of nonchemical soil disinfestation methods suitable for high-value crops such as cut-flowers, strawberry and fresh market tomato and pepper. Recognition of soil solarization within the context of an integrated pest management (IPM) approach is paramoun...

  6. 120 years of sustainable crop production

    USDA-ARS?s Scientific Manuscript database

    In the late 1800s, the Southern U.S. was producing most of the world’s cotton on highly erodible soils with little or no lime or fertilizer. Cotton every year without cover crops was taking a toll from the land and its farmers. Land Grant Universities and Experiment Stations were just getting star...

  7. Ecosystem services of woody crop production systems

    USDA-ARS?s Scientific Manuscript database

    The use of fast growing forest tree species to produce biomass for fuel, fodder, and building materials has a long history. Research programs on short rotation wood crops began in the 1960s; 50 years ago, the concept of silage sycamore (Platanus sp.) was conceived in Georgia. The basic premise was t...

  8. Water footprint of crop production for different crop structures in the Hebei southern plain, North China

    NASA Astrophysics Data System (ADS)

    Chu, Yingmin; Shen, Yanjun; Yuan, Zaijian

    2017-06-01

    The North China Plain (NCP) has a serious shortage of freshwater resources, and crop production consumes approximately 75 % of the region's water. To estimate water consumption of different crops and crop structures in the NCP, the Hebei southern plain (HSP) was selected as a study area, as it is a typical region of groundwater overdraft in the NCP. In this study, the water footprint (WF) of crop production, comprised of green, blue and grey water footprints, and its annual variation were analyzed. The results demonstrated the following: (1) the WF from the production of main crops was 41.8 km3 in 2012. Winter wheat, summer maize and vegetables were the top water-consuming crops in the HSP. The water footprint intensity (WFI) of cotton was the largest, and for vegetables, it was the smallest; (2) the total WF, WFblue, WFgreen and WFgrey for 13 years (2000-2012) of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012; (3) winter wheat, summer maize and vegetables consumed the most groundwater, and their blue water footprint (WFblue) accounted for 74.2 % of the total WFblue in the HSP; (4) the crop structure scenarios analysis indicated that, with approximately 20 % of arable land cultivated with winter wheat-summer maize in rotation, 38.99 % spring maize, 10 % vegetables and 10 % fruiters, a sustainable utilization of groundwater resources can be promoted, and a sufficient supply of food, including vegetables and fruits, can be ensured in the HSP.

  9. Methane production through anaerobic digestion of various energy crops grown in sustainable crop rotations.

    PubMed

    Amon, Thomas; Amon, Barbara; Kryvoruchko, Vitaliy; Machmüller, Andrea; Hopfner-Sixt, Katharina; Bodiroza, Vitomir; Hrbek, Regina; Friedel, Jürgen; Pötsch, Erich; Wagentristl, Helmut; Schreiner, Matthias; Zollitsch, Werner

    2007-12-01

    Biogas production is of major importance for the sustainable use of agrarian biomass as renewable energy source. Economic biogas production depends on high biogas yields. The project aimed at optimising anaerobic digestion of energy crops. The following aspects were investigated: suitability of different crop species and varieties, optimum time of harvesting, specific methane yield and methane yield per hectare. The experiments covered 7 maize, 2 winter wheat, 2 triticale varieties, 1 winter rye, and 2 sunflower varieties and 6 variants with permanent grassland. In the course of the vegetation period, biomass yield and biomass composition were measured. Anaerobic digestion was carried out in eudiometer batch digesters. The highest methane yields of 7500-10200 m(N)(3)ha(-1) were achieved from maize varieties with FAO numbers (value for the maturity of the maize) of 300 to 600 harvested at "wax ripeness". Methane yields of cereals ranged from 3200 to 4500 m(N)(3)ha(-1). Cereals should be harvested at "grain in the milk stage" to "grain in the dough stage". With sunflowers, methane yields between 2600 and 4550 m(N)(3)ha(-1) were achieved. There were distinct differences between the investigated sunflower varieties. Alpine grassland can yield 2700-3500 m(N)(3)CH(4)ha(-1). The methane energy value model (MEVM) was developed for the different energy crops. It estimates the specific methane yield from the nutrient composition of the energy crops. Energy crops for biogas production need to be grown in sustainable crop rotations. The paper outlines possibilities for optimising methane yield from versatile crop rotations that integrate the production of food, feed, raw materials and energy. These integrated crop rotations are highly efficient and can provide up to 320 million t COE which is 96% of the total energy demand of the road traffic of the EU-25 (the 25 Member States of the European Union).

  10. The crop assessment subsystem: System implementation and approaches used for the generation of crop production reports

    NASA Technical Reports Server (NTRS)

    Mcallum, W. E.; Hatch, R. E.; Boatwright, S. M.; Liszcz, C. J.; Evans, S. M. (Principal Investigator)

    1979-01-01

    The primary responsibility of the crop assessment subsystem (CAS) during the three phases of LACIE was to produce crop reports that included estimates of wheat area, yield, and production, as well as a specified set of associated statistical descriptors. The operations of CAS are described with emphasis on sampling strategy, input/output data, evolution of aggregation/reporting system capabilities, and CAS aggregation procedures.

  11. Ecosystem services of woody crop production systems

    Treesearch

    Ronald S. Zalesny Jr.; John A. Stanturf; Emile S. Gardiner; James H. Perdue; Timothy M. Young; David R. Coyle; William L. Headlee; Gary S. Ba??uelos; Amir Hass

    2016-01-01

    Short-rotation woody crops are an integral component of regional and national energy portfolios, as well as providing essential ecosystem services such as biomass supplies, carbon sinks, clean water, and healthy soils. We review recent USDA Forest Service Research and Development efforts from the USDA Biomass Research Centers on the provisioning of these ecosystem...

  12. Climate Change Impacts on Crop Production in Nigeria

    NASA Astrophysics Data System (ADS)

    Mereu, V.; Gallo, A.; Carboni, G.; Spano, D.

    2011-12-01

    The agricultural sector in Nigeria is particularly important for the country's food security, natural resources, and growth agenda. The cultivable areas comprise more than 70% of the total area; however, the cultivated area is about the 35% of the total area. The most important components in the food basket of the nation are cereals and tubers, which include rice, maize, corn, millet, sorghum, yam, and cassava. These crops represent about 80% of the total agricultural product in Nigeria (from NPAFS). The major crops grown in the country can be divided into food crops (produced for consumption) and export products. Despite the importance of the export crops, the primary policy of agriculture is to make Nigeria self-sufficient in its food and fiber requirements. The projected impacts of future climate change on agriculture and water resources are expected to be adverse and extensive in these area. This implies the need for actions and measures to adapt to climate change impacts, and especially as they affect agriculture, the primary sector for Nigerian economy. In the framework of the Project Climate Risk Analysis in Nigeria (founded by World Bank Contract n.7157826), a study was made to assess the potential impact of climate change on the main crops that characterize Nigerian agriculture. The DSSAT-CSM (Decision Support System for Agrotechnology Transfer - Cropping System Model) software, version 4.5 was used for the analysis. Crop simulation models included in DSSAT are tools that simulate physiological processes of crop growth, development and production by combining genetic crop characteristics and environmental (soil and weather) conditions. For each selected crop, the models were calibrated to evaluate climate change impacts on crop production. The climate data used for the analysis are derived by the Regional Circulation Model COSMO-CLM, from 1971 to 2065, at 8 km of spatial resolution. The RCM model output was "perturbed" with 10 Global Climate Models to have

  13. Past and present trends of agricultural production and crop residues available for removal in the Mid-American Region

    SciTech Connect

    Posselius, J.H. Jr.

    1981-09-01

    This report consists of two separate studies. Part I discusses past and present trends of agricultural production in the MASEC region, while Part II emphasizes crop residues available for removal in the MASEC region. Part I analyzes agricultural crop and livestock production levels and trends by crop and livestock type on a state level basis. The resource base is divided into three main categories: starch crops, sugar crops, and livestock. The term starch crops refers to crops which are currently grown in significant acreage in the North Central region, such as: barley, beans, corn, oats, rice, rye, grain sorghum, sunflowers, and wheat. The term sugar crops refers to; sugar beets and sweet sorghum, and the term livestock refers to; cattle, dairy, hogs, chickens, and turkeys. The states that comprise the North Central region includes; Illinois, Indiana, Iowa, Kansas, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Wisconsin. Part II estimates the amount of crop residue available for removal in the MASEC region by crop type, on a county and state level basis. Wind and water erosion are considered as are nutrient losses and the net energy aspects of residue removal.

  14. Production of Pharmaceutical Proteins in Solanaceae Food Crops

    PubMed Central

    Rigano, Maria Manuela; De Guzman, Giorgio; Walmsley, Amanda M.; Frusciante, Luigi; Barone, Amalia

    2013-01-01

    The benefits of increased safety and cost-effectiveness make vegetable crops appropriate systems for the production and delivery of pharmaceutical proteins. In particular, Solanaceae edible crops could be inexpensive biofactories for oral vaccines and other pharmaceutical proteins that can be ingested as minimally processed extracts or as partially purified products. The field of crop plant biotechnology is advancing rapidly due to novel developments in genetic and genomic tools being made available today for the scientific community. In this review, we briefly summarize data now available regarding genomic resources for the Solanaceae family. In addition, we describe novel strategies developed for the expression of foreign proteins in vegetable crops and the utilization of these techniques to manufacture pharmaceutical proteins. PMID:23434646

  15. Improving photosynthesis and crop productivity by accelerating recovery from photoprotection.

    PubMed

    Kromdijk, Johannes; Głowacka, Katarzyna; Leonelli, Lauriebeth; Gabilly, Stéphane T; Iwai, Masakazu; Niyogi, Krishna K; Long, Stephen P

    2016-11-18

    Crop leaves in full sunlight dissipate damaging excess absorbed light energy as heat. When sunlit leaves are shaded by clouds or other leaves, this protective dissipation continues for many minutes and reduces photosynthesis. Calculations have shown that this could cost field crops up to 20% of their potential yield. Here, we describe the bioengineering of an accelerated response to natural shading events in Nicotiana (tobacco), resulting in increased leaf carbon dioxide uptake and plant dry matter productivity by about 15% in fluctuating light. Because the photoprotective mechanism that has been altered is common to all flowering plants and crops, the findings provide proof of concept for a route to obtaining a sustainable increase in productivity for food crops and a much-needed yield jump. Copyright © 2016, American Association for the Advancement of Science.

  16. Productivity and nutrient cycling in bioenergy cropping systems

    NASA Astrophysics Data System (ADS)

    Heggenstaller, Andrew Howard

    One of the greatest obstacles confronting large-scale biomass production for energy applications is the development of cropping systems that balance the need for increased productive capacity with the maintenance of other critical ecosystem functions including nutrient cycling and retention. To address questions of productivity and nutrient dynamics in bioenergy cropping systems, we conducted two sets of field experiments during 2005-2007, investigating annual and perennial cropping systems designed to generate biomass energy feedstocks. In the first experiment we evaluated productivity and crop and soil nutrient dynamics in three prototypical bioenergy double-crop systems, and in a conventionally managed sole-crop corn system. Double-cropping systems included fall-seeded forage triticale (x Triticosecale Wittmack), succeeded by one of three summer-adapted crops: corn (Zea mays L.), sorghum-sudangrass [Sorghum bicolor (L.) Moench], or sunn hemp (Crotalaria juncea L.). Total dry matter production was greater for triticale/corn and triticale/sorghum-sudangrass compared to sole-crop corn. Functional growth analysis revealed that photosynthetic duration was more important than photosynthetic efficiency in determining biomass productivity of sole-crop corn and double-crop triticale/corn, and that greater yield in the tiritcale/corn system was the outcome of photosynthesis occurring over an extended duration. Increased growth duration in double-crop systems was also associated with reductions in potentially leachable soil nitrogen relative to sole-crop corn. However, nutrient removal in harvested biomass was also greater in the double-crop systems, indicating that over the long-term, double-cropping would mandate increased fertilizer inputs. In a second experiment we assessed the effects of N fertilization on biomass and nutrient partitioning between aboveground and belowground crop components, and on carbon storage by four perennial, warm-season grasses: big bluestem

  17. Geosensors to support crop production: current applications and user requirements.

    PubMed

    Thessler, Sirpa; Kooistra, Lammert; Teye, Frederick; Huitu, Hanna; Bregt, Arnold K

    2011-01-01

    Sensor technology, which benefits from high temporal measuring resolution, real-time data transfer and high spatial resolution of sensor data that shows in-field variations, has the potential to provide added value for crop production. The present paper explores how sensors and sensor networks have been utilised in the crop production process and what their added-value and the main bottlenecks are from the perspective of users. The focus is on sensor based applications and on requirements that users pose for them. Literature and two use cases were reviewed and applications were classified according to the crop production process: sensing of growth conditions, fertilising, irrigation, plant protection, harvesting and fleet control. The potential of sensor technology was widely acknowledged along the crop production chain. Users of the sensors require easy-to-use and reliable applications that are actionable in crop production at reasonable costs. The challenges are to develop sensor technology, data interoperability and management tools as well as data and measurement services in a way that requirements can be met, and potential benefits and added value can be realized in the farms in terms of higher yields, improved quality of yields, decreased input costs and production risks, and less work time and load.

  18. Geosensors to Support Crop Production: Current Applications and User Requirements

    PubMed Central

    Thessler, Sirpa; Kooistra, Lammert; Teye, Frederick; Huitu, Hanna; Bregt, Arnold K.

    2011-01-01

    Sensor technology, which benefits from high temporal measuring resolution, real-time data transfer and high spatial resolution of sensor data that shows in-field variations, has the potential to provide added value for crop production. The present paper explores how sensors and sensor networks have been utilised in the crop production process and what their added-value and the main bottlenecks are from the perspective of users. The focus is on sensor based applications and on requirements that users pose for them. Literature and two use cases were reviewed and applications were classified according to the crop production process: sensing of growth conditions, fertilising, irrigation, plant protection, harvesting and fleet control. The potential of sensor technology was widely acknowledged along the crop production chain. Users of the sensors require easy-to-use and reliable applications that are actionable in crop production at reasonable costs. The challenges are to develop sensor technology, data interoperability and management tools as well as data and measurement services in a way that requirements can be met, and potential benefits and added value can be realized in the farms in terms of higher yields, improved quality of yields, decreased input costs and production risks, and less work time and load. PMID:22163978

  19. Veggies in Space: Salad Crop Production on the ISS

    NASA Technical Reports Server (NTRS)

    Massa, Gioia

    2016-01-01

    NASA is currently testing Veggie, a low mass, low energy, salad crop production system on the International Space Station (ISS). Veggie grows crops with LED lights using ISS cabin air and passive watering that has presented challenges in microgravity. Initial tests included red romaine lettuce and zinnia, with testing of Chinese cabbage, and tomatoes planned. A goal is to add supplemental salad foods to the astronaut diet as we prepare for a future journey to Mars.

  20. Global Simulation of Bioenergy Crop Productivity: Analytical Framework and Case Study for Switchgrass

    SciTech Connect

    Kang, Shujiang; Kline, Keith L; Nair, S. Surendran; Nichols, Dr Jeff A; Post, Wilfred M; Brandt, Craig C; Wullschleger, Stan D; Wei, Yaxing; Singh, Nagendra

    2013-01-01

    A global energy crop productivity model that provides geospatially explicit quantitative details on biomass potential and factors affecting sustainability would be useful, but does not exist now. This study describes a modeling platform capable of meeting many challenges associated with global-scale agro-ecosystem modeling. We designed an analytical framework for bioenergy crops consisting of six major components: (i) standardized natural resources datasets, (ii) global field-trial data and crop management practices, (iii) simulation units and management scenarios, (iv) model calibration and validation, (v) high-performance computing (HPC) simulation, and (vi) simulation output processing and analysis. The HPC-Environmental Policy Integrated Climate (HPC-EPIC) model simulated a perennial bioenergy crop, switchgrass (Panicum virgatum L.), estimating feedstock production potentials and effects across the globe. This modeling platform can assess soil C sequestration, net greenhouse gas (GHG) emissions, nonpoint source pollution (e.g., nutrient and pesticide loss), and energy exchange with the atmosphere. It can be expanded to include additional bioenergy crops (e.g., miscanthus, energy cane, and agave) and food crops under different management scenarios. The platform and switchgrass field-trial dataset are available to support global analysis of biomass feedstock production potential and corresponding metrics of sustainability.

  1. Diversifying crop rotations with pulses enhances system productivity

    PubMed Central

    Gan, Yantai; Hamel, Chantal; O’Donovan, John T.; Cutforth, Herb; Zentner, Robert P.; Campbell, Con A.; Niu, Yining; Poppy, Lee

    2015-01-01

    Agriculture in rainfed dry areas is often challenged by inadequate water and nutrient supplies. Summerfallowing has been used to conserve rainwater and promote the release of nitrogen via the N mineralization of soil organic matter. However, summerfallowing leaves land without any crops planted for one entire growing season, creating lost production opportunity. Additionally, summerfallowing has serious environmental consequences. It is unknown whether alternative systems can be developed to retain the beneficial features of summerfallowing with little or no environmental impact. Here, we show that diversifying cropping systems with pulse crops can enhance soil water conservation, improve soil N availability, and increase system productivity. A 3-yr cropping sequence study, repeated for five cycles in Saskatchewan from 2005 to 2011, shows that both pulse- and summerfallow-based systems enhances soil N availability, but the pulse system employs biological fixation of atmospheric N2, whereas the summerfallow-system relies on ‘mining’ soil N with depleting soil organic matter. In a 3-yr cropping cycle, the pulse system increased total grain production by 35.5%, improved protein yield by 50.9%, and enhanced fertilizer-N use efficiency by 33.0% over the summerfallow system. Diversifying cropping systems with pulses can serve as an effective alternative to summerfallowing in rainfed dry areas. PMID:26424172

  2. Deriving vulnerability indicators for crop production regions in Indonesia

    NASA Astrophysics Data System (ADS)

    Perdinan; Atmaja, Tri; Sehabuddin, Ujang; Sugiarto, Yon; Febrianti, Lina; Farysca Adi, Ryco

    2017-01-01

    Food supply is considered as one of the most vulnerable to the effects of climate change. Higher temperature and changes in rainfall patterns and intensity may adversely impact crop production, which will eventually affect the food supply. Consequently, adaptation strategies should be devised to minimize the potential adverse impacts and maximize its potential benefits. The adaptation strategies should be devised by considering factors contributed to causing vulnerability following the concept of food supply chain, starting from production to consumption. This study focuses on identifying the contributed factors to vulnerability of crop production regions in Indonesia. The contributed factors were identified by defining indicators for each component of the food supply chain using an example of crop production centers in Indonesia, the West Java Province. The identification considers existing issues of the food supply chain, covering aspects of production, post-harvest and storage, distribution, and consumption, based on the field surveys conducted in Indramayu district of the West Java, the main grower of paddy production, and Garut district of the West Java, the main grower of corn production. The selection of the vulnerability indicators was also considered the data availability for the study area. The analysis proposed a list of indicators classified into production, post-harvest and storage, distribution and consumption that are proposed to assess the regional vulnerability of crop production regions in Indonesia. This result is expected to contribute in understanding the process of devising climate change adaptation intended for enhancing food supply resilience to climate change.

  3. Global crop production forecasting data system analysis

    NASA Technical Reports Server (NTRS)

    Castruccio, P. A. (Principal Investigator); Loats, H. L.; Lloyd, D. G.

    1978-01-01

    The author has identified the following significant results. Findings led to the development of a theory of radiometric discrimination employing the mathematical framework of the theory of discrimination between scintillating radar targets. The theory indicated that the functions which drive accuracy of discrimination are the contrast ratio between targets, and the number of samples, or pixels, observed. Theoretical results led to three primary consequences, as regards the data system: (1) agricultural targets must be imaged at correctly chosen times, when the relative evolution of the crop's development is such as to maximize their contrast; (2) under these favorable conditions, the number of observed pixels can be significantly reduced with respect to wall-to-wall measurements; and (3) remotely sensed radiometric data must be suitably mixed with other auxiliary data, derived from external sources.

  4. Methods Used for Teaching Psychomotor Skills in Crop Production.

    ERIC Educational Resources Information Center

    Osborne, Edward W.

    1988-01-01

    The purpose of this study was to determine the degree of psychomotor skill instruction in crop production provided by agricultural production teachers in Illinois and the methods used for this teaching. Responses from 79 of 100 teachers indicated that most do not have students observe or practice a procedure for skill improvement. More experienced…

  5. Crop water production functions for grain sorghum and winter wheat

    USDA-ARS?s Scientific Manuscript database

    Productivity of water-limited cropping systems can be reduced by untimely distribution of water as well as cold and heat stress. The objective was to develop relationships among weather parameters, water use, and grain productivity to produce functions forecasting grain yields of grain sorghum and w...

  6. Methods Used for Teaching Psychomotor Skills in Crop Production.

    ERIC Educational Resources Information Center

    Osborne, Edward W.

    1988-01-01

    The purpose of this study was to determine the degree of psychomotor skill instruction in crop production provided by agricultural production teachers in Illinois and the methods used for this teaching. Responses from 79 of 100 teachers indicated that most do not have students observe or practice a procedure for skill improvement. More experienced…

  7. How Do We Improve Crop Production in a Warming World?

    USDA-ARS?s Scientific Manuscript database

    Global analysis of crop yields from 1981-2002, showed a negative response of wheat, maize and barley yields to rising temperature, costing an estimated $5 billion per year. An analysis of maize and soybean production in the northern Corn Belt region of the U.S. found that productivity was adversely ...

  8. Increasing cropping system diversity balances productivity, profitability and environmental health

    USDA-ARS?s Scientific Manuscript database

    Balancing productivity, profitability, and environmental health is a key challenge for agricultural sustainability. Most crop production systems in the United States are characterized by low species and management diversity, high use of fossil energy and agrichemicals, and can have large negative im...

  9. Modeling perceptions of climatic risk in crop production.

    PubMed

    Reinmuth, Evelyn; Parker, Phillip; Aurbacher, Joachim; Högy, Petra; Dabbert, Stephan

    2017-01-01

    In agricultural production, land-use decisions are components of economic planning that result in the strategic allocation of fields. Climate variability represents an uncertainty factor in crop production. Considering yield impact, climatic influence is perceived during and evaluated at the end of crop production cycles. In practice, this information is then incorporated into planning for the upcoming season. This process contributes to attitudes toward climate-induced risk in crop production. In the literature, however, the subjective valuation of risk is modeled as a risk attitude toward variations in (monetary) outcomes. Consequently, climatic influence may be obscured by political and market influences so that risk perceptions during the production process are neglected. We present a utility concept that allows the inclusion of annual risk scores based on mid-season risk perceptions that are incorporated into field-planning decisions. This approach is exemplified and implemented for winter wheat production in the Kraichgau, a region in Southwest Germany, using the integrated bio-economic simulation model FarmActor and empirical data from the region. Survey results indicate that a profitability threshold for this crop, the level of "still-good yield" (sgy), is 69 dt ha-1 (regional mean Kraichgau sample) for a given season. This threshold governs the monitoring process and risk estimators. We tested the modeled estimators against simulation results using ten projected future weather time series for winter wheat production. The mid-season estimators generally proved to be effective. This approach can be used to improve the modeling of planning decisions by providing a more comprehensive evaluation of field-crop response to climatic changes from an economic risk point of view. The methodology further provides economic insight in an agrometeorological context where prices for crops or inputs are lacking, but farmer attitudes toward risk should still be included in

  10. Modeling perceptions of climatic risk in crop production

    PubMed Central

    Parker, Phillip; Aurbacher, Joachim; Högy, Petra; Dabbert, Stephan

    2017-01-01

    In agricultural production, land-use decisions are components of economic planning that result in the strategic allocation of fields. Climate variability represents an uncertainty factor in crop production. Considering yield impact, climatic influence is perceived during and evaluated at the end of crop production cycles. In practice, this information is then incorporated into planning for the upcoming season. This process contributes to attitudes toward climate-induced risk in crop production. In the literature, however, the subjective valuation of risk is modeled as a risk attitude toward variations in (monetary) outcomes. Consequently, climatic influence may be obscured by political and market influences so that risk perceptions during the production process are neglected. We present a utility concept that allows the inclusion of annual risk scores based on mid-season risk perceptions that are incorporated into field-planning decisions. This approach is exemplified and implemented for winter wheat production in the Kraichgau, a region in Southwest Germany, using the integrated bio-economic simulation model FarmActor and empirical data from the region. Survey results indicate that a profitability threshold for this crop, the level of “still-good yield” (sgy), is 69 dt ha-1 (regional mean Kraichgau sample) for a given season. This threshold governs the monitoring process and risk estimators. We tested the modeled estimators against simulation results using ten projected future weather time series for winter wheat production. The mid-season estimators generally proved to be effective. This approach can be used to improve the modeling of planning decisions by providing a more comprehensive evaluation of field-crop response to climatic changes from an economic risk point of view. The methodology further provides economic insight in an agrometeorological context where prices for crops or inputs are lacking, but farmer attitudes toward risk should still be included

  11. Analysis of Production-Water-Salinity of Index Crops in

    NASA Astrophysics Data System (ADS)

    Sharifan, H.; Ghahreman, B.

    2009-04-01

    One method to investigate the advantages of irrigation in cultivation is to evaluate the amount of increase in productions as a result of irrigation. Such relations which usually characterized by mathematics formulas or curves are called production to water function. In the agricultural analysis like pattern optimization and culture accumulation, we need some function like agricultural crops production, water and salinity. The amount of water used and salinity has influence on crops function, so that by increase in both components in various stages of plant growth, crop function decreases. Many researches have been performed on production-water and production-salinity function, therefore less researches on production-water-salinity components. The equation provided by Letey and Dinar (1986) is a sample of these researches. Their model is a quadratics equation from independent variables of water salinity in irrigation (ECi) and dimensionless proportion of the amount of water used to evaporation in class A (AW/EP) in plant growth stage. Therefore, by using this model and parameters like evaporation, rainfall and also quantity and quality water potential in Golestan farmlands, we obtained production-water-salinity components for each product in three different areas across Golestan province (moisture to dry areas). These products include sunflower, cotton, wheat, barely, potato, tomato, corn, sorgom, water melon, soybean and rice. Finally, these equations were compared by results of previous experiments, some results correspond and others were different. Key Word: production-water, production-salinity and production-water-salinity function, Letey and Dinar, Golestan.

  12. Crop Management Effects on Crop Residue Production and Changes in Soil Organic Carbon in the Central Great Plains

    USDA-ARS?s Scientific Manuscript database

    Crop biomass has been proposed as a source stock for bioethanol production. Acceptable levels of crop residue removal must be determined to prevent loss of soil organic carbon (SOC) and the degradation of soil physical and chemical properties resulting from SOC loss. Crop residue inputs and changes ...

  13. Effect of manure vs. fertilizer inputs on productivity of forage crop models.

    PubMed

    Annicchiarico, Giovanni; Caternolo, Giovanni; Rossi, Emanuela; Martiniello, Pasquale

    2011-06-01

    Manure produced by livestock activity is a dangerous product capable of causing serious environmental pollution. Agronomic management practices on the use of manure may transform the target from a waste to a resource product. Experiments performed on comparison of manure with standard chemical fertilizers (CF) were studied under a double cropping per year regime (alfalfa, model I; Italian ryegrass-corn, model II; barley-seed sorghum, model III; and horse-bean-silage sorghum, model IV). The total amount of manure applied in the annual forage crops of the model II, III and IV was 158, 140 and 80 m3 ha(-1), respectively. The manure applied to soil by broadcast and injection procedure provides an amount of nitrogen equal to that supplied by CF. The effect of manure applications on animal feeding production and biochemical soil characteristics was related to the models. The weather condition and manures and CF showed small interaction among treatments. The number of MFU ha(-1) of biomass crop gross product produced in autumn and spring sowing models under manure applications was 11,769, 20,525, 11,342, 21,397 in models I through IV, respectively. The reduction of MFU ha(-1) under CF ranges from 10.7% to 13.2% those of the manure models. The effect of manure on organic carbon and total nitrogen of topsoil, compared to model I, stressed the parameters as CF whose amount was higher in models II and III than model IV. In term of percentage the organic carbon and total nitrogen of model I and treatment with manure was reduced by about 18.5 and 21.9% in model II and model III and 8.8 and 6.3% in model IV, respectively. Manure management may substitute CF without reducing gross production and sustainability of cropping systems, thus allowing the opportunity to recycle the waste product for animal forage feeding.

  14. Effect of Manure vs. Fertilizer Inputs on Productivity of Forage Crop Models

    PubMed Central

    Annicchiarico, Giovanni; Caternolo, Giovanni; Rossi, Emanuela; Martiniello, Pasquale

    2011-01-01

    Manure produced by livestock activity is a dangerous product capable of causing serious environmental pollution. Agronomic management practices on the use of manure may transform the target from a waste to a resource product. Experiments performed on comparison of manure with standard chemical fertilizers (CF) were studied under a double cropping per year regime (alfalfa, model I; Italian ryegrass-corn, model II; barley-seed sorghum, model III; and horse-bean-silage sorghum, model IV). The total amount of manure applied in the annual forage crops of the model II, III and IV was 158, 140 and 80 m3 ha−1, respectively. The manure applied to soil by broadcast and injection procedure provides an amount of nitrogen equal to that supplied by CF. The effect of manure applications on animal feeding production and biochemical soil characteristics was related to the models. The weather condition and manures and CF showed small interaction among treatments. The number of MFU ha−1 of biomass crop gross product produced in autumn and spring sowing models under manure applications was 11,769, 20,525, 11,342, 21,397 in models I through IV, respectively. The reduction of MFU ha−1 under CF ranges from 10.7% to 13.2% those of the manure models. The effect of manure on organic carbon and total nitrogen of topsoil, compared to model I, stressed the parameters as CF whose amount was higher in models II and III than model IV. In term of percentage the organic carbon and total nitrogen of model I and treatment with manure was reduced by about 18.5 and 21.9% in model II and model III and 8.8 and 6.3% in model IV, respectively. Manure management may substitute CF without reducing gross production and sustainability of cropping systems, thus allowing the opportunity to recycle the waste product for animal forage feeding. PMID:21776208

  15. Cover crops in vegetable production systems

    USDA-ARS?s Scientific Manuscript database

    Current vegetable production systems require an intensive amount Current vegetable production systems require an intensive amount of work and inputs, and if not properly managed could have detrimental effects on soil and the environment. Practices such as intensive tillage, increased herbicide use, ...

  16. Hyperspectral versus multispectral crop-productivity modeling and type discrimination for the HyspIRI mission

    USGS Publications Warehouse

    Mariotto, Isabella; Thenkabail, Prasad S.; Huete, Alfredo; Slonecker, E. Terrence; Platonov, Alexander

    2013-01-01

    Precise monitoring of agricultural crop biomass and yield quantities is critical for crop production management and prediction. The goal of this study was to compare hyperspectral narrowband (HNB) versus multispectral broadband (MBB) reflectance data in studying irrigated cropland characteristics of five leading world crops (cotton, wheat, maize, rice, and alfalfa) with the objectives of: 1. Modeling crop productivity, and 2. Discriminating crop types. HNB data were obtained from Hyperion hyperspectral imager and field ASD spectroradiometer, and MBB data were obtained from five broadband sensors: Landsat-7 Enhanced Thematic Mapper Plus (ETM +), Advanced Land Imager (ALI), Indian Remote Sensing (IRS), IKONOS, and QuickBird. A large collection of field spectral and biophysical variables were gathered for the 5 crops in Central Asia throughout the growing seasons of 2006 and 2007. Overall, the HNB and hyperspectral vegetation index (HVI) crop biophysical models explained about 25% greater variability when compared with corresponding MBB models. Typically, 3 to 7 HNBs, in multiple linear regression models of a given crop variable, explained more than 93% of variability in crop models. The evaluation of λ1 (400–2500 nm) versus λ2 (400–2500 nm) plots of various crop biophysical variables showed that the best two-band normalized difference HVIs involved HNBs centered at: (i) 742 nm and 1175 nm (HVI742-1175), (ii) 1296 nm and 1054 nm (HVI1296-1054), (iii) 1225 nm and 697 nm (HVI1225-697), and (iv) 702 nm and 1104 nm (HVI702-1104). Among the most frequently occurring HNBs in various crop biophysical models, 74% were located in the 1051–2331 nm spectral range, followed by 10% in the moisture sensitive 970 nm, 6% in the red and red-edge (630–752 nm), and the remaining 10% distributed between blue (400–500 nm), green (501–600 nm), and NIR (760–900 nm). Discriminant models, used for discriminating 3 or 4 or 5 crop types, showed significantly higher accuracies

  17. Hyperspectral versus multispectral crop-productivity modeling and type discrimination for the HyspIRI mission

    USGS Publications Warehouse

    Mariotto, Isabella; Thenkabail, Prasad S.; Huete, Alfredo; Slonecker, E. Terrence; Platonov, Alexander

    2013-01-01

    Precise monitoring of agricultural crop biomass and yield quantities is critical for crop production management and prediction. The goal of this study was to compare hyperspectral narrowband (HNB) versus multispectral broadband (MBB) reflectance data in studying irrigated cropland characteristics of five leading world crops (cotton, wheat, maize, rice, and alfalfa) with the objectives of: 1. Modeling crop productivity, and 2. Discriminating crop types. HNB data were obtained from Hyperion hyperspectral imager and field ASD spectroradiometer, and MBB data were obtained from five broadband sensors: Landsat-7 Enhanced Thematic Mapper Plus (ETM +), Advanced Land Imager (ALI), Indian Remote Sensing (IRS), IKONOS, and QuickBird. A large collection of field spectral and biophysical variables were gathered for the 5 crops in Central Asia throughout the growing seasons of 2006 and 2007. Overall, the HNB and hyperspectral vegetation index (HVI) crop biophysical models explained about 25% greater variability when compared with corresponding MBB models. Typically, 3 to 7 HNBs, in multiple linear regression models of a given crop variable, explained more than 93% of variability in crop models. The evaluation of λ1 (400–2500 nm) versus λ2 (400–2500 nm) plots of various crop biophysical variables showed that the best two-band normalized difference HVIs involved HNBs centered at: (i) 742 nm and 1175 nm (HVI742-1175), (ii) 1296 nm and 1054 nm (HVI1296-1054), (iii) 1225 nm and 697 nm (HVI1225-697), and (iv) 702 nm and 1104 nm (HVI702-1104). Among the most frequently occurring HNBs in various crop biophysical models, 74% were located in the 1051–2331 nm spectral range, followed by 10% in the moisture sensitive 970 nm, 6% in the red and red-edge (630–752 nm), and the remaining 10% distributed between blue (400–500 nm), green (501–600 nm), and NIR (760–900 nm). Discriminant models, used for discriminating 3 or 4 or 5 crop types, showed significantly higher accuracies

  18. Economic Analysis of Energy Crop Production in the U.S. - Location, Quantities, Price, and Impacts on Traditional Agricultural Crops

    SciTech Connect

    Walsh, M.E.; De La Torre Ugarte, D.; Slinsky, S.; Graham, R.L.; Shapouri, H.; Ray, D.

    1998-10-04

    POLYSYS is used to estimate US locations where, for any given energy crop price, energy crop production can be economically competitive with conventional crops. POLYSYS is a multi-crop, multi-sector agricultural model developed and maintained by the University of Tennessee and used by the USDA-Economic Research Service. It includes 305 agricultural statistical districts (ASD) which can be aggregated to provide state, regional, and national information. POLYSYS is being modified to include switchgrass, hybrid poplar, and willow on all land suitable for their production. This paper summarizes the preliminary national level results of the POLYSYS analysis for selected energy crop prices for the year 2007 and presents the corresponding maps (for the same prices) of energy crop production locations by ASD. Summarized results include: (1) estimates of energy crop hectares (acres) and quantities (dry Mg, dry tons), (2) identification of traditional crops allocated to energy crop production and calculation of changes in their prices and hectares (acres) of production, and (3) changes in total net farm returns for traditional agricultural crops. The information is useful for identifying areas of the US where large quantities of lowest cost energy crops can most likely be produced.

  19. Climate impacts on agriculture: Implications for crop production

    SciTech Connect

    Hatfield, Jerry L.; Boote, Kenneth J.; Kimball, B. A.; Ziska, Lewis A.; Izaurralde, Roberto C.; Ort, Don; Thomson, Allison M.; Wolfe, David W.

    2011-04-19

    Changes in temperature, CO2, and precipitation under the scenarios of climate change for the next 30 years present a challenge to crop production. This review focuses on the impact of temperature, CO2, and ozone on agronomic crops and the implications for crop production. Understanding these implications for agricultural crops is critical for developing cropping systems resilient to stresses induced by climate change. There is variation among crops in their response to CO2, temperature, and precipitation changes and, with the regional differences in predicted climate, a situation is created in which the responses will be further complicated. For example, the temperature effects on soybean could potentially cause yield reductions of 2.4% in the South but an increase of 1.7% in the Midwest. The frequency of years when temperatures exceed thresholds for damage during critical growth stages is likely to increase for some crops and regions. The increase in CO2 contributes significantly to enhanced plant growth and improved water use efficiency; however, there may be a downscaling of these positive impacts due to higher temperatures plants will experience during their growth cycle. A challenge is to understand the interactions of the changing climatic parameters because of the interactions among temperature, CO2, and precipitation on plant growth and development and also on the biotic stresses of weeds, insects, and diseases. Agronomists will have to consider the variations in temperature and precipitation as part of the production system if they are to ensure the food security required by an ever increasing population.

  20. Determining the potential productivity of food crops in controlled environments

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce

    1992-01-01

    The quest to determine the maximum potential productivity of food crops is greatly benefitted by crop growth models. Many models have been developed to analyze and predict crop growth in the field, but it is difficult to predict biological responses to stress conditions. Crop growth models for the optimal environments of a Controlled Environment Life Support System (CELSS) can be highly predictive. This paper discusses the application of a crop growth model to CELSS; the model is used to evaluate factors limiting growth. The model separately evaluates the following four physiological processes: absorption of PPF by photosynthetic tissue, carbon fixation (photosynthesis), carbon use (respiration), and carbon partitioning (harvest index). These constituent processes determine potentially achievable productivity. An analysis of each process suggests that low harvest index is the factor most limiting to yield. PPF absorption by plant canopies and respiration efficiency are also of major importance. Research concerning productivity in a CELSS should emphasize: (1) the development of gas exchange techniques to continuously monitor plant growth rates and (2) environmental techniques to reduce plant height in communities.

  1. Determining the potential productivity of food crops in controlled environments

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce

    1992-01-01

    The quest to determine the maximum potential productivity of food crops is greatly benefitted by crop growth models. Many models have been developed to analyze and predict crop growth in the field, but it is difficult to predict biological responses to stress conditions. Crop growth models for the optimal environments of a Controlled Environment Life Support System (CELSS) can be highly predictive. This paper discusses the application of a crop growth model to CELSS; the model is used to evaluate factors limiting growth. The model separately evaluates the following four physiological processes: absorption of PPF by photosynthetic tissue, carbon fixation (photosynthesis), carbon use (respiration), and carbon partitioning (harvest index). These constituent processes determine potentially achievable productivity. An analysis of each process suggests that low harvest index is the factor most limiting to yield. PPF absorption by plant canopies and respiration efficiency are also of major importance. Research concerning productivity in a CELSS should emphasize: (1) the development of gas exchange techniques to continuously monitor plant growth rates and (2) environmental techniques to reduce plant height in communities.

  2. Agroecological zones and the assessment of crop production potential

    PubMed Central

    Sivakumar, M. V. K.; Valentin, C.

    1997-01-01

    The rapidly growing world population puts considerable pressure on the scarce natural resources, and there is an urgent need to develop more efficient and sustainable agricultural production systems to feed the growing population. This should be based on an initial assessment of the physical and biological potential of natural resources, which can vary greatly. The agroecological zonation (AEZ) approach presents a useful preliminary evaluation of this potential, and ensures that representation is maintained at an appropriate biogeographic scale for regional sustainable development planning. The principal AEZs of the world, as described by the Technical Advisory Committee of the Consultative Group on International Agricultural Research, are presented along with their extent and characteristics. Net primary productivity of terrestrial vegetation can be assessed from weather data, and it varies from 1 t dry matter ha-1 yr-1 in high latitude zones and dry regions to 29 t ha-1 yr-1 in tropical wet regions, depending on the climatic conditions. To assess the crop production potential, length of the growing period zones, a concept introduced by the UN Food and Agriculture Organization, is very useful as it describes an area within which rainfall and temperature conditions are suitable for crop growth for a given number of days in the year. These data, combined with the information on soils and known requirements of different food crops, can be used to assess the potential crop productivity. Some perspectives on AEZs and crop production potential are presented by describing the manner in which production potential can be integrated with present constraints. Efforts to intensify production should place emphasis on methods appropriate to the socio-economic conditions in a given AEZ, and on promotion of conservation-effective and sustainable production systems to meet the food, fodder and fuel needs for the future.

  3. 7 CFR 457.128 - Guaranteed production plan of fresh market tomato crop insurance provisions.

    Code of Federal Regulations, 2013 CFR

    2013-01-01

    ... 7 Agriculture 6 2013-01-01 2013-01-01 false Guaranteed production plan of fresh market tomato crop... § 457.128 Guaranteed production plan of fresh market tomato crop insurance provisions. The Guaranteed Production Plan of Fresh Market Tomato Crop Insurance FCIC Policies Department of Agriculture Federal Crop...

  4. 7 CFR 457.128 - Guaranteed production plan of fresh market tomato crop insurance provisions.

    Code of Federal Regulations, 2014 CFR

    2014-01-01

    ... 7 Agriculture 6 2014-01-01 2014-01-01 false Guaranteed production plan of fresh market tomato crop... § 457.128 Guaranteed production plan of fresh market tomato crop insurance provisions. The Guaranteed Production Plan of Fresh Market Tomato Crop Insurance FCIC Policies Department of Agriculture Federal Crop...

  5. Ozone impacts on the productivity of selected crops. [Corn, wheat, soybean and peanut crops

    SciTech Connect

    Heck, W.W.; Cure, W.W.; Shriner, D.S.; Olson, R.J.; Heagle, A.S.

    1982-01-01

    The regional impacts of ozone on corn, wheat, soybean, and peanut crops are estimated by using dose-response functions to relate ambient maximum 7 h/d seasonal ozone concentrations to crop productivity data. Linear dose-response functions were developed from open-top field chamber studies. It was assumed that the limited number of cultivars and growing conditions available for the analysis were representative of major agricultural regions. Hourly ozone data were selected to represent rural concentrations and used to calculate maximum 7-h/d average values. Seasonal ozone averages for counties were extrapolated from approximately 300 monitoring sites. Results must be interpreted with knowledge of these assumptions and sources of uncertainty. Impacts are calculated for county units for the conterminous United States with maps showing patterns and tables summarizing the potential magnitude of ozone effects on selected crop yields. The assessment estimates that approximately three billion dollars of productivity could be gained if current maximum 7 hour per day ozone levels were reduced from present levels to below 25 parts per billion. Dollar values are based on 1978 crop prices, without accounting for price effects, to provide an overall estimate of the impact. Of the estimated economic impact, soybean represents 64%, corn 17%, wheat 12%, and peanuts 7%.

  6. Feeding nine billion: the challenge to sustainable crop production.

    PubMed

    Gregory, Peter J; George, Timothy S

    2011-11-01

    In the recent past there was a widespread working assumption in many countries that problems of food production had been solved, and that food security was largely a matter of distribution and access to be achieved principally by open markets. The events of 2008 challenged these assumptions, and made public a much wider debate about the costs of current food production practices to the environment and whether these could be sustained. As in the past 50 years, it is anticipated that future increases in crop production will be achieved largely by increasing yields per unit area rather than by increasing the area of cropped land. However, as yields have increased, so the ratio of photosynthetic energy captured to energy expended in crop production has decreased. This poses a considerable challenge: how to increase yield while simultaneously reducing energy consumption (allied to greenhouse gas emissions) and utilizing resources such as water and phosphate more efficiently. Given the timeframe in which the increased production has to be realized, most of the increase will need to come from crop genotypes that are being bred now, together with known agronomic and management practices that are currently under-developed.

  7. Increasing cropping system diversity balances productivity, profitability and environmental health.

    PubMed

    Davis, Adam S; Hill, Jason D; Chase, Craig A; Johanns, Ann M; Liebman, Matt

    2012-01-01

    Balancing productivity, profitability, and environmental health is a key challenge for agricultural sustainability. Most crop production systems in the United States are characterized by low species and management diversity, high use of fossil energy and agrichemicals, and large negative impacts on the environment. We hypothesized that cropping system diversification would promote ecosystem services that would supplement, and eventually displace, synthetic external inputs used to maintain crop productivity. To test this, we conducted a field study from 2003-2011 in Iowa that included three contrasting systems varying in length of crop sequence and inputs. We compared a conventionally managed 2-yr rotation (maize-soybean) that received fertilizers and herbicides at rates comparable to those used on nearby farms with two more diverse cropping systems: a 3-yr rotation (maize-soybean-small grain + red clover) and a 4-yr rotation (maize-soybean-small grain + alfalfa-alfalfa) managed with lower synthetic N fertilizer and herbicide inputs and periodic applications of cattle manure. Grain yields, mass of harvested products, and profit in the more diverse systems were similar to, or greater than, those in the conventional system, despite reductions of agrichemical inputs. Weeds were suppressed effectively in all systems, but freshwater toxicity of the more diverse systems was two orders of magnitude lower than in the conventional system. Results of our study indicate that more diverse cropping systems can use small amounts of synthetic agrichemical inputs as powerful tools with which to tune, rather than drive, agroecosystem performance, while meeting or exceeding the performance of less diverse systems.

  8. Increasing Cropping System Diversity Balances Productivity, Profitability and Environmental Health

    PubMed Central

    Davis, Adam S.; Hill, Jason D.; Chase, Craig A.; Johanns, Ann M.; Liebman, Matt

    2012-01-01

    Balancing productivity, profitability, and environmental health is a key challenge for agricultural sustainability. Most crop production systems in the United States are characterized by low species and management diversity, high use of fossil energy and agrichemicals, and large negative impacts on the environment. We hypothesized that cropping system diversification would promote ecosystem services that would supplement, and eventually displace, synthetic external inputs used to maintain crop productivity. To test this, we conducted a field study from 2003–2011 in Iowa that included three contrasting systems varying in length of crop sequence and inputs. We compared a conventionally managed 2-yr rotation (maize-soybean) that received fertilizers and herbicides at rates comparable to those used on nearby farms with two more diverse cropping systems: a 3-yr rotation (maize-soybean-small grain + red clover) and a 4-yr rotation (maize-soybean-small grain + alfalfa-alfalfa) managed with lower synthetic N fertilizer and herbicide inputs and periodic applications of cattle manure. Grain yields, mass of harvested products, and profit in the more diverse systems were similar to, or greater than, those in the conventional system, despite reductions of agrichemical inputs. Weeds were suppressed effectively in all systems, but freshwater toxicity of the more diverse systems was two orders of magnitude lower than in the conventional system. Results of our study indicate that more diverse cropping systems can use small amounts of synthetic agrichemical inputs as powerful tools with which to tune, rather than drive, agroecosystem performance, while meeting or exceeding the performance of less diverse systems. PMID:23071739

  9. Environmental technologies of woody crop production systems

    USDA-ARS?s Scientific Manuscript database

    Land degradation is a threat to global sustainability with an estimated 25% of the world’s land area already degraded. Soil erosion, loss of productivity potential, biodiversity loss, water shortage, and soil pollution are ongoing processes that decrease or degrade ecosystem services. Degradation ra...

  10. Water Production Functions For High Plains Crops

    USDA-ARS?s Scientific Manuscript database

    Declining water supplies is the critical resource issue for irrigated agriculture in the High Plains and much of the western U.S. Farmers need to maximize production per unit water consumed to remain economically viable and sustain irrigated agriculture. The Agricultural Research Service (ARS) Wat...

  11. Tracking microbial impact on crop production

    USDA-ARS?s Scientific Manuscript database

    One of the benefits of no-till systems is that activity of the soil microbial community increases. Producers gain an array of improvements in their production systems due to enhanced microbial functioning. For example, corn yield can increase approximately 25% with the same inputs with more microb...

  12. Crop and non-crop productivity in a traditional maize agroecosystem of the highland of Mexico.

    PubMed

    González-Amaro, Rosa M; Martínez-Bernal, Angélica; Basurto-Peña, Francisco; Vibrans, Heike

    2009-11-27

    In Mexico, the traditional maize cultivation system has resisted intensification attempts for many decades in some areas, even in some well-connected regions of the temperate highlands. We suggest that this is due to economics. The total useful biomass of several fields in Nanacamilpa, Tlaxcala, are evaluated for productivity and costs. Maize grain production is low (1.5 t ha(-1)) and does not cover costs. However, maize stover demands a relatively high price. If it included, a profit is possible (about 110 US $ ha(-1)). We show that non-crop production (weeds for food and forage) potentially has a higher value than the crop. It is only partially used, as there are constraints on animal husbandry, but it diversifies production and plays a role as a back-up system in case of crop failure. The diversified system described is economically rational under current conditions and labor costs. It is also stable, low-input and ecologically benign, and should be recognized as an important example of integrated agriculture, though some improvements could be investigated.

  13. Crop and non-crop productivity in a traditional maize agroecosystem of the highland of Mexico

    PubMed Central

    2009-01-01

    Background In Mexico, the traditional maize cultivation system has resisted intensification attempts for many decades in some areas, even in some well-connected regions of the temperate highlands. We suggest that this is due to economics. Methods The total useful biomass of several fields in Nanacamilpa, Tlaxcala, are evaluated for productivity and costs. Results Maize grain production is low (1.5 t ha-1) and does not cover costs. However, maize stover demands a relatively high price. If it included, a profit is possible (about 110 US $ ha-1). We show that non-crop production (weeds for food and forage) potentially has a higher value than the crop. It is only partially used, as there are constraints on animal husbandry, but it diversifies production and plays a role as a back-up system in case of crop failure. Conclusion The diversified system described is economically rational under current conditions and labor costs. It is also stable, low-input and ecologically benign, and should be recognized as an important example of integrated agriculture, though some improvements could be investigated. PMID:19943939

  14. From the Academy: Colloquium perspective. Toward cropping systems that enhance productivity and sustainability.

    PubMed

    Cook, R James

    2006-12-05

    The defining features of any cropping system are (i) the crop rotation and (ii) the kind or intensity of tillage. The trend worldwide starting in the late 20th century has been (i) to specialize competitively in the production of two, three, a single, or closely related crops such as different market classes of wheat and barley, and (ii) to use direct seeding, also known as no-till, to cut costs and save soil, time, and fuel. The availability of glyphosate- and insect-resistant varieties of soybeans, corn, cotton, and canola has helped greatly to address weed and insect pest pressures favored by direct seeding these crops. However, little has been done through genetics and breeding to address diseases caused by residue- and soil-inhabiting pathogens that remain major obstacles to wider adoption of these potentially more productive and sustainable systems. Instead, the gains have been due largely to innovations in management, including enhancement of root defense by antibiotic-producing rhizosphere-inhabiting bacteria inhibitory to root pathogens. Historically, new varieties have facilitated wider adoption of new management, and changes in management have facilitated wider adoption of new varieties. Although actual yields may be lower in direct-seed compared with conventional cropping systems, largely due to diseases, the yield potential is higher because of more available water and increases in soil organic matter. Achieving the full production potential of these more-sustainable cropping systems must now await the development of varieties adapted to or resistant to the hazards shown to account for the yield depressions associated with direct seeding.

  15. Environmental technologies of woody crop production systems

    Treesearch

    Ronald S. Zalesny Jr.; John A. Stanturf; Emile S. Gardiner; Gary S. Ba??uelos; Richard A. Hallett; Amir Hass; Craig M. Stange; James H. Perdue; Timothy M. Young; David R. Coyle; William L. Headlee

    2016-01-01

    Soil erosion, loss of productivity potential, biodiversity loss, water shortage, and soil and water pollution are ongoing processes that decrease or degrade provisioning (e.g., biomass, freshwater) and regulating (e.g., carbon sequestration, soil quality) ecosystem services. Therefore, developing environmental technologies that maximize these services is essential for...

  16. Managing manure nutrients through multi-crop forage production.

    PubMed

    Newton, G L; Bernard, J K; Hubbard, R K; Allison, J R; Lowrance, R R; Gascho, G J; Gates, R N; Vellidis, G

    2003-06-01

    Concentrated sources of dairy manure represent significant water pollution potential. The southern United States may be more vulnerable to water quality problems than some other regions because of climate, typical farm size, and cropping practices. Dairy manure can be an effective source of plant nutrients and large quantities of nutrients can be recycled through forage production, especially when multi-cropping systems are utilized. Linking forage production with manure utilization is an environmentally sound approach for addressing both of these problems. Review of two triple-crop systems revealed greater N and P recoveries for a corn silage-bermudagrass hay-rye haylage system, whereas forage yields and quality were greater for a corn silage-corn silage-rye haylage system, when manure was applied at rates to supply N. Nutrient uptake was lower than application during the autumn-winter period, and bermudagrass utilized more of the remaining excess than a second crop of corn silage. Economic comparison of these systems suggests that the added value of the two corn silage crop system was not enough to off-set its increased production cost. Therefore, the system that included bermudagrass demonstrated both environmental and economic advantages. Review of the N and P uptake and calculated crop value of various single, double, and triple crop forage systems indicated that the per hectare economic value as well as the N and P uptakes tended to follow DM yields, and grasses tended to out-perform broadleaf forages. Taken across all systems, systems that included bermudagrass tended to have some of the highest economic values and uptakes of N and P. Manure applied at rates to supply N results in application of excess P, and production will not supply adequate quantities of forage to meet the herd's needs. Systems that lower manure application and supply supplemental N to produce all necessary forage under manure application will likely be less economically attractive due

  17. Using membrane transporters to improve crops for sustainable food production

    USDA-ARS?s Scientific Manuscript database

    With the global population predicted to grow by at least 25% by 2050, the need for sustainable production of nutritious foods is critical for human and environmental well-being. Recent advances show that specialized plant membrane transporters can be utilized to enhance yields of staple crops, incre...

  18. Strategies and tools to improve crop productivity by targeting photosynthesis.

    PubMed

    Nuccio, Michael L; Potter, Laura; Stiegelmeyer, Suzy M; Curley, Joseph; Cohn, Jonathan; Wittich, Peter E; Tan, Xiaoping; Davis, Jimena; Ni, Junjian; Trullinger, Jon; Hall, Rick; Bate, Nicholas J

    2017-09-26

    Crop productivity needs to substantially increase to meet global food and feed demand for a rapidly growing world population. Agricultural technology developers are pursuing a variety of approaches based on both traditional technologies such as genetic improvement, pest control and mechanization as well as new technologies such as genomics, gene manipulation and environmental modelling to develop crops that are capable of meeting growing demand. Photosynthesis is a key biochemical process that, many suggest, is not yet optimized for industrial agriculture or the modern global environment. We are interested in identifying control points in maize photoassimilation that are amenable to gene manipulation to improve overall productivity. Our approach encompasses: developing and using novel gene discovery techniques, translating our discoveries into traits and evaluating each trait in a stepwise manner that reflects a modern production environment. Our aim is to provide step change advancement in overall crop productivity and deliver this new technology into the hands of growers.This article is part of the themed issue 'Enhancing photosynthesis in crop plants: targets for improvement'. © 2017 The Author(s).

  19. Illinois Occupational Skill Standards: Row Crop Production Cluster.

    ERIC Educational Resources Information Center

    Illinois Occupational Skill Standards and Credentialing Council, Carbondale.

    This document, which is intended as a guide for work force preparation program providers, details the Illinois occupational skill standards for programs preparing students for employment in occupations in the row crop production cluster. The document begins with a brief overview of the Illinois perspective on occupational skill standards and…

  20. Plastid biotechnology for crop production: present status and future perspectives

    PubMed Central

    Daniell, Henry

    2012-01-01

    The world population is expected to reach an estimated 9.2 billion by 2050. Therefore, food production globally has to increase by 70% in order to feed the world, while total arable land, which has reached its maximal utilization, may even decrease. Moreover, climate change adds yet another challenge to global food security. In order to feed the world in 2050, biotechnological advances in modern agriculture are essential. Plant genetic engineering, which has created a new wave of global crop production after the first green revolution, will continue to play an important role in modern agriculture to meet these challenges. Plastid genetic engineering, with several unique advantages including transgene containment, has made significant progress in the last two decades in various biotechnology applications including development of crops with high levels of resistance to insects, bacterial, fungal and viral diseases, different types of herbicides, drought, salt and cold tolerance, cytoplasmic male sterility, metabolic engineering, phytoremediation of toxic metals and production of many vaccine antigens, biopharmaceuticals and biofuels. However, useful traits should be engineered via chloroplast genomes of several major crops. This review provides insight into the current state of the art of plastid engineering in relation to agricultural production, especially for engineering agronomic traits. Understanding the bottleneck of this technology and challenges for improvement of major crops in a changing climate are discussed. PMID:21437683

  1. Agricultural field reclamation utilizing native grass crop production

    Treesearch

    J. Cure

    2013-01-01

    Developing a method of agricultural field reclamation to native grasses in the Lower San Pedro Watershed could prove to be a valuable tool for educational and practical purposes. Agricultural field reclamation utilizing native grass crop production will address water table depletion, soil degradation and the economic viability of the communities within the watershed....

  2. Evaluating the uncertainty in optimal crop management placements for bioenergy crop production

    NASA Astrophysics Data System (ADS)

    Sudheer, K. P.; Krishnan, N.; Chaubey, I.; Raj, C.

    2016-12-01

    Watershed scale simulation models are used to evaluate various `what if' questions and to make informed decisions. These mathematical models include many empirical and/or non-empirical parameters to represent various eco-hydrological processes. Parameter uncertainty is a major issue in mathematical model simulations, as often the actual parameter values are not available or are measurable. The model parameter uncertainty can affect simulation results and consequent decisions. The objective of the study was to evaluate parameter uncertainty of Soil and Water Assessment Tool (SWAT), and to evaluate potential impacts of uncertainty in model simulations on the decisions suggested for land use planning. An optimization based land use planning case study was developed to identify optimal cropping pattern including bioenergy crops in the St Joseph River watershed, IN, USA. The objective function for land use optimization included biomass production of 3,581 metric tons per day (under thermochemical conversion) minimum feasible production for a biomass processing plant, with minimum biomass production cost and maximum environmental benefits. Parameter uncertainty of the SWAT model is assessed using Shuffled Complex Evolutionary Metropolis Algorithm (SCEM). Five representative parameter sets were selected from the prediction uncertainty interval to represent the parameter uncertainty. The SWAT model was linked with AMALGAM optimizer to derive at an optimal cropping pattern for the watershed. Five sets of land use optimizations were conducted considering the five sets of parameter values, and the effects of parameter uncertainty on optimization results were quantified. The preliminary results showed that the simulation optimization results had some level of uncertainty that needed to be included in making land use decisions for bioenergy crop production.

  3. Diverse effects of crop distribution and climate change on crop production in the agro-pastoral transitional zone of China

    NASA Astrophysics Data System (ADS)

    Qiao, Jianmin; Yu, Deyong; Wang, Qianfeng; Liu, Yupeng

    2017-07-01

    Both crop distribution and climate change are important drivers for crop production and can affect food security, which is an important requirement for sustainable development. However, their effects on crop production are confounded and warrant detailed investigation. As a key area for food production that is sensitive to climate change, the agro-pastoral transitional zone (APTZ) plays a significant role in regional food security. To investigate the respective effects of crop distribution and climate change on crop production, the well-established GIS-based Environmental Policy Integrated Climate (EPIC) model was adopted with different scenario designs in this study. From 1980 to 2010, the crop distribution for wheat, maize, and rice witnessed a dramatic change due to agricultural policy adjustments and ecological engineering-related construction in the APTZ. At the same time, notable climate change was observed. The simulation results indicated that the climate change had a positive impact on the crop production of wheat, maize, and rice, while the crop distribution change led to an increase in the production of maize and rice, but a decrease in the wheat production. Comparatively, crop distribution change had a larger impact on wheat (-1.71 × 106 t) and maize (8.53 × 106 t) production, whereas climate change exerted a greater effect on rice production (0.58 × 106 t), during the period from 1980 to 2010 in the APTZ. This study is helpful to understand the mechanism of the effects of crop distribution and climate change on crop production, and aid policy makers in reducing the threat of future food insecurity.

  4. Criteria for evaluating experiments on crop production in space

    NASA Technical Reports Server (NTRS)

    Berry, W. L.; Koontz, H.; Wheeler, R.; Prince, R.

    1989-01-01

    Consideration is given to the development of criteria for successful CELSS experiments on crop production in space. Also, the development of a standard procedure to produce a given expected yield is examined. Factors influencing the success of CELSS experiments are discussed, including environmental limits to growth, efficient use of resources, data collection sensitivity, stress, and the space in which the experiment is performed. The implications of the study for designing CELSS food production systems are noted.

  5. Criteria for evaluating experiments on crop production in space

    NASA Technical Reports Server (NTRS)

    Berry, W. L.; Koontz, H.; Wheeler, R.; Prince, R.

    1989-01-01

    Consideration is given to the development of criteria for successful CELSS experiments on crop production in space. Also, the development of a standard procedure to produce a given expected yield is examined. Factors influencing the success of CELSS experiments are discussed, including environmental limits to growth, efficient use of resources, data collection sensitivity, stress, and the space in which the experiment is performed. The implications of the study for designing CELSS food production systems are noted.

  6. Root architecture and root and tuber crop productivity.

    PubMed

    Villordon, Arthur Q; Ginzberg, Idit; Firon, Nurit

    2014-07-01

    It is becoming increasingly evident that optimization of root architecture for resource capture is vital for enabling the next green revolution. Although cereals provide half of the calories consumed by humans, root and tuber crops are the second major source of carbohydrates globally. Yet, knowledge of root architecture in root and tuber species is limited. In this opinion article, we highlight what is known about the root system in root and tuber crops, and mark new research directions towards a better understanding of the relation between root architecture and yield. We believe that unraveling the role of root architecture in root and tuber crop productivity will improve global food security, especially in regions with marginal soil fertility and low-input agricultural systems.

  7. Global Simulation of Bioenergy Crop Productivity: Analytical framework and Case Study for Switchgrass

    SciTech Connect

    Nair, S. Surendran; Nichols, Jeff A. {Cyber Sciences}; Post, Wilfred M; Wang, Dali; Wullschleger, Stan D; Kline, Keith L; Wei, Yaxing; Singh, Nagendra; Kang, Shujiang

    2014-01-01

    Contemporary global assessments of the deployment potential and sustainability aspects of biofuel crops lack quantitative details. This paper describes an analytical framework capable of meeting the challenges associated with global scale agro-ecosystem modeling. We designed a modeling platform for bioenergy crops, consisting of five major components: (i) standardized global natural resources and management data sets, (ii) global simulation unit and management scenarios, (iii) model calibration and validation, (iv) high-performance computing (HPC) modeling, and (v) simulation output processing and analysis. A case study with the HPC- Environmental Policy Integrated Climate model (HPC-EPIC) to simulate a perennial bioenergy crop, switchgrass (Panicum virgatum L.) and global biomass feedstock analysis on grassland demonstrates the application of this platform. The results illustrate biomass feedstock variability of switchgrass and provide insights on how the modeling platform can be expanded to better assess sustainable production criteria and other biomass crops. Feedstock potentials on global grasslands and within different countries are also shown. Future efforts involve developing databases of productivity, implementing global simulations for other bioenergy crops (e.g. miscanthus, energycane and agave), and assessing environmental impacts under various management regimes. We anticipated this platform will provide an exemplary tool and assessment data for international communities to conduct global analysis of biofuel biomass feedstocks and sustainability.

  8. Fungal endophytes for sustainable crop production.

    PubMed

    Lugtenberg, Ben J J; Caradus, John R; Johnson, Linda J

    2016-12-01

    This minireview highlights the importance of endophytic fungi for sustainable agriculture and horticulture production. Fungal endophytes play a key role in habitat adaptation of plants resulting in improved plant performance and plant protection against biotic and abiotic stresses. They encode a vast variety of novel secondary metabolites including volatile organic compounds. In addition to protecting plants against pathogens and pests, selected fungal endophytes have been used to remove animal toxicities associated with fungal endophytes in temperate grasses, to create corn and rice plants that are tolerant to a range of biotic and abiotic stresses, and for improved management of post-harvest control. We argue that practices used in plant breeding, seed treatments and agriculture, often caused by poor knowledge of the importance of fungal endophytes, are among the reasons for the loss of fungal endophyte diversity in domesticated plants and also accounts for the reduced effectiveness of some endophyte strains to confer plant benefits. We provide recommendations on how to mitigate against these negative impacts in modern agriculture. © FEMS 2016. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  9. Industrial protein production crops: new needs and new opportunities.

    PubMed

    Herman, Eliot M; Schmidt, Monica A

    2010-01-01

    There are many diverse uses for industrial proteins with new opportunities for novel uses frequently emerging. Prominent among these uses are enzymes catalyzing the processing of food/feed and for the production of cellulosic biofuels. Other significant industrial protein uses include antibodies and other binding proteins for purification and/or clean-up of industrial product streams. Enabling technology is needed to produce these now expensive industrial proteins could be produced cost-effectively. Plant-based production of industrial enzymes offers the prospect of massive, scalable production, coupled with low production cost especially if a co-product, such as seed oil or starch, subsidizes the primary crop production costs. High-protein seeds whose composition is remodeled to produce industrial proteins can be a cost-effective means to produce industrial proteins. There are both technical and regulatory issues to resolve in order to deploy plants and seeds as industrial protein production platforms and many of these issues may be more easily resolved by developing nonfood crops specifically for use as industrial production platforms. An emerging industrial plant, Camelina, has potential as a protein-production platform subsidized by the seed oil co-product.

  10. Polymicrobial Multi-functional Approach for Enhancement of Crop Productivity.

    PubMed

    Reddy, Chilekampalli A; Saravanan, Ramu S

    2013-01-01

    There is an increasing global need for enhancing the food production to meet the needs of the fast-growing human population. Traditional approach to increasing agricultural productivity through high inputs of chemical nitrogen and phosphate fertilizers and pesticides is not sustainable because of high costs and concerns about global warming, environmental pollution, and safety concerns. Therefore, the use of naturally occurring soil microbes for increasing productivity of food crops is an attractive eco-friendly, cost-effective, and sustainable alternative to the use of chemical fertilizers and pesticides. There is a vast body of published literature on microbial symbiotic and nonsymbiotic nitrogen fixation, multiple beneficial mechanisms used by plant growth-promoting rhizobacteria (PGPR), the nature and significance of mycorrhiza-plant symbiosis, and the growing technology on production of efficacious microbial inoculants. These areas are briefly reviewed here. The construction of an inoculant with a consortium of microbes with multiple beneficial functions such as N(2) fixation, biocontrol, phosphate solubilization, and other plant growth-promoting properties is a positive new development in this area in that a single inoculant can be used effectively for increasing the productivity of a broad spectrum of crops including legumes, cereals, vegetables, and grasses. Such a polymicrobial inoculant containing several microorganisms for each major function involved in promoting the plant growth and productivity gives it greater stability and wider applications for a range of major crops. Intensifying research in this area leading to further advances in our understanding of biochemical/molecular mechanisms involved in plant-microbe-soil interactions coupled with rapid advances in the genomics-proteomics of beneficial microbes should lead to the design and development of inoculants with greater efficacy for increasing the productivity of a wide range of crops.

  11. Accounting for soil biotic effects on soil health and crop productivity in the design of crop rotations.

    PubMed

    Dias, Teresa; Dukes, Angela; Antunes, Pedro M

    2015-02-01

    There is an urgent need for novel agronomic improvements capable of boosting crop yields while alleviating environmental impacts. One such approach is the use of optimized crop rotations. However, a set of measurements that can serve as guiding principles for the design of crop rotations is lacking. Crop rotations take advantage of niche complementarity, enabling the optimization of nutrient use and the reduction of pests and specialist pathogen loads. However, despite the recognized importance of plant-soil microbial interactions and feedbacks for crop yield and soil health, this is ignored in the selection and management of crops for rotation systems. We review the literature and propose criteria for the design of crop rotations focusing on the roles of soil biota and feedback on crop productivity and soil health. We consider that identifying specific key organisms or consortia capable of influencing plant productivity is more important as a predictor of soil health and crop productivity than assessing the overall soil microbial diversity per se. As such, we propose that setting up soil feedback studies and applying genetic sequencing tools towards the development of soil biotic community databases has a strong potential to enable the establishment of improved soil health indicators for optimized crop rotations.

  12. Natural and within-farmland biodiversity enhances crop productivity.

    PubMed

    Carvalheiro, Luísa Gigante; Veldtman, Ruan; Shenkute, Awraris Getachew; Tesfay, Gebreamlak Bezabih; Pirk, Christian Walter Werner; Donaldson, John Sydney; Nicolson, Susan Wendy

    2011-03-01

    Ongoing expansion of large-scale agriculture critically threatens natural habitats and the pollination services they offer. Creating patches with high plant diversity within farmland is commonly suggested as a measure to benefit pollinators. However, farmers rarely adopt such practice, instead removing naturally occurring plants (weeds). By combining pollinator exclusion experiments with analysis of honeybee behaviour and flower-visitation webs, we found that the presence of weeds allowed pollinators to persist within sunflower fields, maximizing the benefits of the remaining patches of natural habitat to productivity of this large-scale crop. Weed diversity increased flower visitor diversity, hence ameliorating the measured negative effects of isolation from natural habitat. Although honeybees were the most abundant visitors, diversity of flower visitors enhanced honeybee movement, being the main factor influencing productivity. Conservation of natural patches combined with promoting flowering plants within crops can maximize productivity and, therefore, reduce the need for cropland expansion, contributing towards sustainable agriculture.

  13. Rice production in relation to soil quality under different rice-based cropping systems

    NASA Astrophysics Data System (ADS)

    Tran Ba, Linh; Sleutel, Steven; Nguyen Van, Qui; Thi, Guong Vo; Le Van, Khoa; Cornelis, Wim

    2016-04-01

    Soil quality of shallow paddy soils may be improved by introducing upland crops and thus a more diverse crop cultivation pattern. Yet, the causal relationship between crop performance and enhanced soil traits in rice-upland crop rotations remains elusive. The objectives of this study were to (i) find correlations among soil properties under different rice-upland crop systems and link selected soil properties to rice growth and yield, (ii) present appropriate values of soil parameters for sustainable rice productivity in heavy clay soil, (iii) evaluate the effect of rotating rice with upland crops on rice yield and economic benefit in a long-term experiment. A rice-upland crop rotational field experiment in the Vietnamese Mekong delta was conducted for 10 years using a randomized complete block design with four treatments and four replications. Treatments were: (i) rice-rice-rice (control - conventional system as farmers' practice), (ii) rice-maize-rice, (iii) rice-mung bean-rice, and (iv) rice-mung bean-maize. Soil and plant sampling were performed after harvest of the rice crop at the end of the final winter-spring cropping season (i.e. year 10). Results show differences in rice growth and yield, and economic benefit as an effect of the crop rotation system. These differences were linked with changes in bulk density, soil porosity, soil aggregate stability index, soil penetration resistance, soil macro-porosity, soil organic carbon, acid hydrolysable soil C and soil nutrient elements, especially at soil depth of 20-30 cm. This is evidenced by the strong correlation (P < 0.01) between rice plant parameters, rice yield and soil properties such as bulk density, porosity, penetration resistance, soil organic carbon and Chydrolysable. It turned out that good rice root growth and rice yield corresponded to bulk density values lower than 1.3 Mg m-3, soil porosity higher than 50%, penetration resistance below 1.0 MPa, and soil organic carbon above 25 g kg-1. The optimal

  14. The components of crop productivity: measuring and modeling plant metabolism

    NASA Technical Reports Server (NTRS)

    Bugbee, B.

    1995-01-01

    Several investigators in the CELSS program have demonstrated that crop plants can be remarkably productive in optimal environments where plants are limited only by incident radiation. Radiation use efficiencies of 0.4 to 0.7 g biomass per mol of incident photons have been measured for crops in several laboratories. Some early published values for radiation use efficiency (1 g mol-1) were inflated due to the effect of side lighting. Sealed chambers are the basic research module for crop studies for space. Such chambers allow the measurement of radiation and CO2 fluxes, thus providing values for three determinants of plant growth: radiation absorption, photosynthetic efficiency (quantum yield), and respiration efficiency (carbon use efficiency). Continuous measurement of each of these parameters over the plant life cycle has provided a blueprint for daily growth rates, and is the basis for modeling crop productivity based on component metabolic processes. Much of what has been interpreted as low photosynthetic efficiency is really the result of reduced leaf expansion and poor radiation absorption. Measurements and models of short-term (minutes to hours) and long-term (days to weeks) plant metabolic rates have enormously improved our understanding of plant environment interactions in ground-based growth chambers and are critical to understanding plant responses to the space environment.

  15. The components of crop productivity: measuring and modeling plant metabolism

    NASA Technical Reports Server (NTRS)

    Bugbee, B.

    1995-01-01

    Several investigators in the CELSS program have demonstrated that crop plants can be remarkably productive in optimal environments where plants are limited only by incident radiation. Radiation use efficiencies of 0.4 to 0.7 g biomass per mol of incident photons have been measured for crops in several laboratories. Some early published values for radiation use efficiency (1 g mol-1) were inflated due to the effect of side lighting. Sealed chambers are the basic research module for crop studies for space. Such chambers allow the measurement of radiation and CO2 fluxes, thus providing values for three determinants of plant growth: radiation absorption, photosynthetic efficiency (quantum yield), and respiration efficiency (carbon use efficiency). Continuous measurement of each of these parameters over the plant life cycle has provided a blueprint for daily growth rates, and is the basis for modeling crop productivity based on component metabolic processes. Much of what has been interpreted as low photosynthetic efficiency is really the result of reduced leaf expansion and poor radiation absorption. Measurements and models of short-term (minutes to hours) and long-term (days to weeks) plant metabolic rates have enormously improved our understanding of plant environment interactions in ground-based growth chambers and are critical to understanding plant responses to the space environment.

  16. Implications of climate change for crop production in Japan

    SciTech Connect

    Seino, Hiroshi

    1995-12-31

    This study uses climate change scenarios derived from three global climate models (GCMs) to assess the possible impacts of climate change on rice (Oryza sativa L. japonica), maize (Zea mays L.), and wheat (Triticum spp.) production in Japan. Crop models were used to simulate the possible changes in crop yields under different climate change scenarios. Increased temperatures resulted in decreases in simulated crop yield in many regions under the present management systems. While the direct beneficial effects of CO{sub 2} may compensate for the yield decreases in central and northern Japan, the effects did not compensate for the larger yield decreases in southwestern japan, especially in Kyushu. Early planting and irrigation are possible adaptation strategies of the management systems to climate change. In most cases, simulated yields increased under climate change conditions if an earlier planting date was adopted; however, in Kyushu because of high temperature stress, an earlier planting did not improve simulated yields, and the introduction of new cultivars better adapted to the climate change conditions would be required. In Hokkaido, the major upland production area of Japan, climate change increased simulated crop yields under some conditions, depending on the scenario precipitation and irrigation systems.

  17. Assimilation of LAI time-series in crop production models

    NASA Astrophysics Data System (ADS)

    Kooistra, Lammert; Rijk, Bert; Nannes, Louis

    2014-05-01

    Agriculture is worldwide a large consumer of freshwater, nutrients and land. Spatial explicit agricultural management activities (e.g., fertilization, irrigation) could significantly improve efficiency in resource use. In previous studies and operational applications, remote sensing has shown to be a powerful method for spatio-temporal monitoring of actual crop status. As a next step, yield forecasting by assimilating remote sensing based plant variables in crop production models would improve agricultural decision support both at the farm and field level. In this study we investigated the potential of remote sensing based Leaf Area Index (LAI) time-series assimilated in the crop production model LINTUL to improve yield forecasting at field level. The effect of assimilation method and amount of assimilated observations was evaluated. The LINTUL-3 crop production model was calibrated and validated for a potato crop on two experimental fields in the south of the Netherlands. A range of data sources (e.g., in-situ soil moisture and weather sensors, destructive crop measurements) was used for calibration of the model for the experimental field in 2010. LAI from cropscan field radiometer measurements and actual LAI measured with the LAI-2000 instrument were used as input for the LAI time-series. The LAI time-series were assimilated in the LINTUL model and validated for a second experimental field on which potatoes were grown in 2011. Yield in 2011 was simulated with an R2 of 0.82 when compared with field measured yield. Furthermore, we analysed the potential of assimilation of LAI into the LINTUL-3 model through the 'updating' assimilation technique. The deviation between measured and simulated yield decreased from 9371 kg/ha to 8729 kg/ha when assimilating weekly LAI measurements in the LINTUL model over the season of 2011. LINTUL-3 furthermore shows the main growth reducing factors, which are useful for farm decision support. The combination of crop models and sensor

  18. Biomass production on marginal lands - catalogue of bioenergy crops

    NASA Astrophysics Data System (ADS)

    Baumgarten, Wibke; Ivanina, Vadym; Hanzhenko, Oleksandr

    2017-04-01

    Marginal lands are the poorest type of land, with various limitations for traditional agriculture. However, they can be used for biomass production for bioenergy based on perennial plants or trees. The main advantage of biomass as an energy source compared to fossil fuels is the positive influence on the global carbon dioxide balance in the atmosphere. During combustion of biofuels, less carbon dioxide is emitted than is absorbed by plants during photosynthesis. Besides, 20 to 30 times less sulphur oxide and 3 to 4 times less ash is formed as compared with coal. Growing bioenergy crops creates additional workplaces in rural areas. Soil and climatic conditions of most European regions are suitable for growing perennial energy crops that are capable of rapid transforming solar energy into energy-intensive biomass. Selcted plants are not demanding for soil fertility, do not require a significant amount of fertilizers and pesticides and can be cultivated, therefore, also on unproductive lands of Europe. They prevent soil erosion, contribute to the preservation and improvement of agroecosystems and provide low-cost biomass. A catalogue of potential bioenergy plants was developed within the EU H2020 project SEEMLA including woody and perennial crops that are allowed to be grown in the territory of the EU and Ukraine. The catalogue lists high-productive woody and perennial crops that are not demanding to the conditions of growing and can guarantee stable high yields of high-energy-capacity biomass on marginal lands of various categories of marginality. Biomass of perennials plants and trees is composed of cellulose, hemicellulose and lignin, which are directly used to produce solid biofuels. Thanks to the well-developed root system of trees and perennial plants, they are better adapted to poor soils and do not require careful maintenance. Therefore, they can be grown on marginal lands. Particular C4 bioenergy crops are well adapted to a lack of moisture and high

  19. Establishment of new crops for the production of natural rubber.

    PubMed

    van Beilen, Jan B; Poirier, Yves

    2007-11-01

    Natural rubber is a unique biopolymer of strategic importance that, in many of its most significant applications, cannot be replaced by synthetic alternatives. The rubber tree Hevea brasiliensis is the almost exclusive commercial source of natural rubber currently and alternative crops should be developed for several reasons, including: a disease risk to the rubber tree that could potentially decimate current production, a predicted shortage of natural rubber supply, increasing allergic reactions to rubber obtained from the Brazilian rubber tree and a general shift towards renewables. This review summarizes our knowledge of plants that can serve as alternative sources of natural rubber, of rubber biosynthesis and the scientific gaps that must be filled to bring the alternative crops into production.

  20. Bioethanol production from dedicated energy crops and residues in Arkansas, USA

    USDA-ARS?s Scientific Manuscript database

    Globally, one of the major technological goals is cost-effective lignocellulosic ethanol production from biomass feedstocks. Lignocellulosic biomass of five dedicated energy crops and two crops residues were tested for bioethanol production using cellulose solvent-based lignocellulose fractionation...

  1. Using membrane transporters to improve crops for sustainable food production.

    PubMed

    Schroeder, Julian I; Delhaize, Emmanuel; Frommer, Wolf B; Guerinot, Mary Lou; Harrison, Maria J; Herrera-Estrella, Luis; Horie, Tomoaki; Kochian, Leon V; Munns, Rana; Nishizawa, Naoko K; Tsay, Yi-Fang; Sanders, Dale

    2013-05-02

    With the global population predicted to grow by at least 25 per cent by 2050, the need for sustainable production of nutritious foods is critical for human and environmental health. Recent advances show that specialized plant membrane transporters can be used to enhance yields of staple crops, increase nutrient content and increase resistance to key stresses, including salinity, pathogens and aluminium toxicity, which in turn could expand available arable land.

  2. Coastal eutrophication in Europe caused by production of energy crops.

    PubMed

    van Wijnen, Jikke; Ivens, Wilfried P M F; Kroeze, Carolien; Löhr, Ansje J

    2015-04-01

    In Europe, the use of biodiesel may increase rapidly in the coming decades as a result of policies aiming to increase the use of renewable fuels. Therefore, the production of biofuels from energy crops is expected to increase as well as the use of fertilisers to grow these crops. Since fertilisers are an important cause of eutrophication, the use of biodiesel may have an effect on the water quality in rivers and coastal seas. In this study we explored the possible effects of increased biodiesel use on coastal eutrophication in European seas in the year 2050. To this end, we defined a number of illustrative scenarios in which the biodiesel production increases to about 10-30% of the current diesel use. The scenarios differ with respect to the assumptions on where the energy crops are cultivated: either on land that is currently used for agriculture, or on land used for other purposes. We analysed these scenarios with the Global NEWS (Nutrient Export from WaterSheds) model. We used an existing Millennium Ecosystem Assessment Scenario for 2050, Global Orchestration (GO2050), as a baseline. In this baseline scenario the amount of nitrogen (N) and phosphorus (P) exported by European rivers to coastal seas decreases between 2000 and 2050 as a result of environmental and agricultural policies. In our scenarios with increased biodiesel production the river export of N and P increases between 2000 and 2050, indicating that energy crop production may more than counterbalance this decrease. Largest increases in nutrient export were calculated for the Mediterranean Sea and the Black Sea. Differences in nutrient export among river basins are large. Copyright © 2014 Elsevier B.V. All rights reserved.

  3. Using membrane transporters to improve crops for sustainable food production

    PubMed Central

    Schroeder, Julian I.; Delhaize, Emmanuel; Frommer, Wolf B.; Guerinot, Mary Lou; Harrison, Maria J.; Herrera-Estrella, Luis; Horie, Tomoaki; Kochian, Leon V.; Munns, Rana; Nishizawa, Naoko K.; Tsay, Yi-Fang; Sanders, Dale

    2013-01-01

    With the global population predicted to grow by at least 25 per cent by 2050, the need for sustainable production of nutritious foods is critical for human and environmental health. Recent advances show that specialized plant membrane transporters can be used to enhance yields of staple crops, increase nutrient content and increase resistance to key stresses, including salinity, pathogens and aluminium toxicity, which in turn could expand available arable land. PMID:23636397

  4. Market projections and factors influencing the development of new products and energy derived from agricultural crops in the European Union

    SciTech Connect

    Knight, B.E.A.; Houghton, T.M.

    1995-11-01

    Following the 1992 revision of the Common Agricultural Policy in the European Union, it is projected that 25-50 million acres of arable land currently used for food production could be surplus to requirements by 2000. This strategic study was carried out in order to assess factors that will determine, over the next twenty years, the use of a range of crops for non food outlets. Analysis of published research and economic reports and interviews with legislators and opinion leaders in different Member States was carried out. Five defined market sectors were covered: (i) biomass crops for the generation of heat and electricity, (ii) oilseed and cereal crops as sources of transport fuel, (iii) products from vegetable oils, (iv) products from starch and sugar, and (v) products from fibre crops. Opportunities and constraints were ranked and maximum and minimum land use requirements forecast for each sector. Biomass for electricity is projected to need most land, up to 20 million acres by 2015, if all factors are favourable. In the shorter term, crops grown to produce liquid transport fuel are likely to show the most rapid expansion in area. Market demand for environmentally superior products will be a driving force despite, currently, poor relative economics in comparison with fossil fuel derived products. Better integration between crop production and the end markets will be essential.

  5. Air Pollution Impacts on Global Crop Productivity and Nitrogen Depositio

    NASA Astrophysics Data System (ADS)

    Heald, C. L.; Tai, A. P. K.; Val Martin, M.

    2014-12-01

    The biosphere is undeniably transformed by air pollution. Emissions, climate change, and land use change are all expected to substantially alter future air quality. In this presentation, we discuss near-term projections (2050) of air quality impacts on both crop productivity and nitrogen deposition. First, we contrast the relative impacts of ozone air pollution and a warming climate on global crop yields. To do so, we define statistical crop yield functions to a warming climate based on the historical record. We combine these relationships with ozone-damage estimates and apply these to future air quality and climate projections from a global coupled chemistry-climate model (CESM). We find substantial variability in the response, with certain regions or crops more sensitive to ozone pollution and others more sensitive to warming. This work demonstrates that air quality management is a key element to ensuring global food security. Second, we examine the relative impacts of anthropogenic emissions, climate change, and land use change on global nitrogen deposition. Nitrogen deposition has rapidly increased over the Anthropocene. Excess deposition of nitrogen to ecosystems can lead to eutrophication of waters, and a decrease in biodiversity. We use the CESM to investigate two scenarios (RCP 4.5 and RCP8.5) and focus our analysis on the impacts on diverse ecoregions in North America, Europe, and Asia.

  6. Crop residues as soil amendments and feedstock for bioethanol production.

    PubMed

    Lal, R

    2008-01-01

    Traditional solid fuels account for more than 90% of the energy supply for 3 billion people in developing countries. However, liquid biofuels (e.g., ethanol) are perceived as an important alternative to fossil fuel. Global crop residue production is estimated at about 4 billion Mg for all crops and 3 billion Mg per annum for lignocellulosic residues of cereals. One Mg of corn stover can produce 280L of ethanol, compared with 400L from 1Mg of corn grains; 1Mg of biomass is also equivalent to 18.5GJ of energy. Thus, 3 billion Mg of residues are equivalent to 840 billion L of ethanol or 56x10(9)GJ of energy. However, removal of crop residues exacerbates soil degradation, increases net emission of CO2, and aggravates food insecurity. Increasing the SOC pool by 1 Mg C ha(-1)yr(-1) through residue retention on soil can increase world food grain production by 24-40 million Mg yr(-1), and root/tuber production by 6-11 million Mg yr(-1). Thus, identifying alternate sources of biofuel feedstock (e.g., biofuel plantations, animal waste, municipal sold waste) is a high priority. Establishing biofuel plantations on agriculturally marginal or degraded lands can off-set 3.5-4 Pg Cyr(-1).

  7. Replacing fallow with continuous cropping reduces crop water productivity of semiarid wheat

    USDA-ARS?s Scientific Manuscript database

    Water supply frequently limits crop yield in semiarid cropping systems; water deficits can restrict yields in drought-affected subhumid regions. In semiarid wheat (Triticum aestivumL.)-based cropping systems, replacing an uncropped fallow period with a crop can increase precipitation use efficiency ...

  8. Crop diversity effects on productivity and economic returns under dryland agriculture

    USDA-ARS?s Scientific Manuscript database

    Increasing crop diversity has been identified as a method to improve agronomic performance of cropping systems and increase provision of ecosystem services. However, there is a need to understand the economic performance of more diverse cropping systems. Crop productivity and economic net returns we...

  9. Long-term impacts of cropping systems and landscape positions on claypan-soil grain crop production

    USDA-ARS?s Scientific Manuscript database

    Sustainable grain crop production on vulnerable claypan soils requires improved knowledge of long-term impacts of conservation cropping systems (CS) with reduced inputs. Therefore, effects of CS and landscape positions (LP) on corn (Zea mays L.), soybean [Glycine max (L.) Merr.], and wheat (Triticum...

  10. Long-term impacts of cropping systems and landscape positions on grain crop production on claypan soils

    USDA-ARS?s Scientific Manuscript database

    Sustainable grain crop production on vulnerable claypan soils requires improved knowledge of long-term impacts of conservation cropping systems (CS) with reduced inputs. Therefore, effects of CS and landscape positions (LP) on corn (Zea mays L.), soybean [Glycine max (L.) Merr.], and wheat (Triticum...

  11. Influence of extreme weather disasters on global crop production

    NASA Astrophysics Data System (ADS)

    Lesk, Corey; Rowhani, Pedram; Ramankutty, Navin

    2016-01-01

    In recent years, several extreme weather disasters have partially or completely damaged regional crop production. While detailed regional accounts of the effects of extreme weather disasters exist, the global scale effects of droughts, floods and extreme temperature on crop production are yet to be quantified. Here we estimate for the first time, to our knowledge, national cereal production losses across the globe resulting from reported extreme weather disasters during 1964-2007. We show that droughts and extreme heat significantly reduced national cereal production by 9-10%, whereas our analysis could not identify an effect from floods and extreme cold in the national data. Analysing the underlying processes, we find that production losses due to droughts were associated with a reduction in both harvested area and yields, whereas extreme heat mainly decreased cereal yields. Furthermore, the results highlight ~7% greater production damage from more recent droughts and 8-11% more damage in developed countries than in developing ones. Our findings may help to guide agricultural priorities in international disaster risk reduction and adaptation efforts.

  12. Influence of extreme weather disasters on global crop production.

    PubMed

    Lesk, Corey; Rowhani, Pedram; Ramankutty, Navin

    2016-01-07

    In recent years, several extreme weather disasters have partially or completely damaged regional crop production. While detailed regional accounts of the effects of extreme weather disasters exist, the global scale effects of droughts, floods and extreme temperature on crop production are yet to be quantified. Here we estimate for the first time, to our knowledge, national cereal production losses across the globe resulting from reported extreme weather disasters during 1964-2007. We show that droughts and extreme heat significantly reduced national cereal production by 9-10%, whereas our analysis could not identify an effect from floods and extreme cold in the national data. Analysing the underlying processes, we find that production losses due to droughts were associated with a reduction in both harvested area and yields, whereas extreme heat mainly decreased cereal yields. Furthermore, the results highlight ~7% greater production damage from more recent droughts and 8-11% more damage in developed countries than in developing ones. Our findings may help to guide agricultural priorities in international disaster risk reduction and adaptation efforts.

  13. Bio-based and biodegradable plastics for use in crop production.

    PubMed

    Riggi, Ezio; Santagata, Gabriella; Malinconico, Mario

    2011-01-01

    The production and management of crops uses plastics for many applications (e.g., low tunnels, high tunnels, greenhouses, mulching, silage bags, hay bales, pheromone traps, coatings of fertilizers or pesticides or hormones or seeds, and nursery pots and containers for growing transplants). All these applications have led some authors to adopt the term "plasticulture" when discussing the use of plastic materials in agriculture and related industries. Unfortunately, the sustainability of this use of plastics is low, and renewability and degradability have become key words in the debate over sustainable production and utilization of plastic. Recently, researchers and the plastics industry have made strong efforts (i) to identify new biopolymers and natural additives from renewable sources that can be used in plastics production and (ii) to enhance the degradability (biological or physical) of the new ecologically sustainable materials. In the present review, we describe the main research results, current applications, patents that have been applied for in the last two decades, and future perspectives on sustainable use of plastics to support crop production. The article presents some promising patents on bio-based and biodegradable plastics for use in crop production.

  14. Agricultural sectoral demand and crop productivity response across the world

    NASA Astrophysics Data System (ADS)

    Johnston, M.; Ray, D. K.; Cassidy, E. S.; Foley, J. A.

    2013-12-01

    With an increasing and increasingly affluent population, humans will need to roughly double agricultural production by 2050. Continued yield growth forms the foundation of all future strategies aiming to increase agricultural production while slowing or eliminating cropland expansion. However, a recent analysis by one of our co-authors has shown that yield trends in many important maize, wheat and rice growing regions have begun stagnating or declining from the highs seen during the green revolution (Ray et al. 2013). Additional research by our group has shown that nearly 50% of new agricultural production since the 1960s has gone not to direct human consumption, but instead to animal feed and other industrial uses. Our analysis for GLP looks at the convergence of these two trends by examining time series utilization data for 16 of the biggest crops to determine how demand from different sectors has shaped our land-use and intensification strategies around the world. Before rushing headlong into the next agricultural doubling, it would be prudent to first consult our recent agricultural history to better understand what was driving past changes in production. Using newly developed time series dataset - a fusion of cropland maps with historic agricultural census data gathered from around the world - we can examine yield and harvested area trends over the last half century for 16 top crops. We combine this data with utilization rates from the FAO Food Balance Sheet to see how demand from different sectors - food, feed, and other - has influenced long-term growth trends from the green revolution forward. We will show how intensification trends over time and across regions have grown or contracted depending on what is driving the change in production capacity. Ray DK, Mueller ND, West PC, Foley JA (2013) Yield Trends Are Insufficient to Double Global Crop Production by 2050. PLoS ONE 8(6): e66428. doi:10.1371/journal.pone.0066428

  15. SOIL ECOLOGY AS KEY TO SUSTAINABLE CROP PRODUCTION.

    PubMed

    De Deyn, G B

    2015-01-01

    Sustainable production of food, feed and fiberwarrants sustainable soil management and crop protection. The tools available to achieve this are both in the realm of the plants and of the soil, with a key role for plant-soil interactions. At the plant level we have vast knowledge of variation within plant species with respect to pests and diseases, based on which we can breed for resistance. However, given that systems evolve this resistance is bound to be temporarily, hence also other strategies are needed. Here I plea for an integrative approach for sustainable production using ecological principles. Ecology, the study of how organisms interact with their environment, teaches us that diversity promotes productivity and yield stability. These effects are thought to be governed through resource use complementarity and reduced build-up of pests and diseases both above- and belowground. In recent years especially the role of soil biotic interactions has revealed new insights in how plant diversity and productivity are related to soil biodiversity and the functions soil biota govern. In our grassland biodiversity studies we found that root feeders can promote plant diversity and succession without reducing plant community productivity, this illustrates the role of diversity to maintain productivity. Also diversity within species offers scope for sustainable production, for example through awareness of differences between plant genotypes in chemical defense compounds that can attract natural enemies of pests aboveground- and belowground thereby providing plant protection. Plant breeding can also benefit from using complementarity between plant species in the selection for new varieties, as our work demonstrated that when growing in species mixtures plant species adapt to each other over time such that their resource acquisition traits become more complementing. Finally, in a recent meta-analysis we show that earthworms can stimulate crop yield with on average 25%, but

  16. Application Problem of Biomass Combustion in Greenhouses for Crop Production

    NASA Astrophysics Data System (ADS)

    Kawamura, Atsuhiro; Akisawa, Atsushi; Kashiwagi, Takao

    It is consumed much energy in fossil fuels to production crops in greenhouses in Japan. And fl ue gas as CO2 fertilization is used for growing crops in modern greenhouses. If biomass as renewable energy can use for production vegetables in greenhouses, more than 800,000 kl of energy a year (in crude oil equivalent) will be saved. In this study, at fi rst, we made the biomass combustion equipment, and performed fundamental examination for various pellet fuel. We performed the examination that considered an application to a real greenhouse next. We considered biomass as both a source of energy and CO2 gas for greenhouses, and the following fi ndings were obtained: 1) Based on the standard of CO2 gas fertilization to greenhouses, it is diffi cult to apply biomass as a CO2 fertilizer, so that biomass should be applied to energy use only, at least for the time being. 2) Practical biomass energy machinery for economy, high reliability and greenhouses satisfying the conservatism that it is easy is necessary. 3) It is necessary to develop crop varieties and cultivation systems requiring less strict environmental control. 4) Disposal of combustion ash occurring abundantly, effective practical use is necessary.

  17. Climate Trends and Global Crop Production Since 1980

    NASA Astrophysics Data System (ADS)

    Lobell, David B.; Schlenker, Wolfram; Costa-Roberts, Justin

    2011-07-01

    Efforts to anticipate how climate change will affect future food availability can benefit from understanding the impacts of changes to date. We found that in the cropping regions and growing seasons of most countries, with the important exception of the United States, temperature trends from 1980 to 2008 exceeded one standard deviation of historic year-to-year variability. Models that link yields of the four largest commodity crops to weather indicate that global maize and wheat production declined by 3.8 and 5.5%, respectively, relative to a counterfactual without climate trends. For soybeans and rice, winners and losers largely balanced out. Climate trends were large enough in some countries to offset a significant portion of the increases in average yields that arose from technology, carbon dioxide fertilization, and other factors.

  18. Climate trends and global crop production since 1980.

    PubMed

    Lobell, David B; Schlenker, Wolfram; Costa-Roberts, Justin

    2011-07-29

    Efforts to anticipate how climate change will affect future food availability can benefit from understanding the impacts of changes to date. We found that in the cropping regions and growing seasons of most countries, with the important exception of the United States, temperature trends from 1980 to 2008 exceeded one standard deviation of historic year-to-year variability. Models that link yields of the four largest commodity crops to weather indicate that global maize and wheat production declined by 3.8 and 5.5%, respectively, relative to a counterfactual without climate trends. For soybeans and rice, winners and losers largely balanced out. Climate trends were large enough in some countries to offset a significant portion of the increases in average yields that arose from technology, carbon dioxide fertilization, and other factors.

  19. Assessing water footprint of wheat production in China using a crop-model-coupled-statistics approach

    NASA Astrophysics Data System (ADS)

    Cao, X. C.; Wu, P. T.; Wang, Y. B.; Zhao, X. N.

    2014-01-01

    farmland for per kg of wheat production. WFP for irrigated (WFPI) and rain-fed (WFPR) crops are 1.246 and 1.202 m3 kg-1 respectively. We have divided the 30 provinces into three categories according to the relation between WFPI and WFPR: (I) WFPI < WFPR, (II) WFPI is equivalent to WFPR, and (III) WFPI > WFPR. Category II, which contains major wheat producing areas in the North China Plain, contribute nearly 75% of wheat production to the country. Provinces belonging to Category III have to invest 0.478 cubic meters of water in order to harvest 1 kg wheat product. Double benefits of saving water and promoting production can be achieved substantially by irrigating wheat in Category I provinces. Nevertheless, provinces in this category, which should have contributed more, are summed to produce only 1.1% of the national wheat production.

  20. Crop and varietal diversification of rainfed rice based cropping systems for higher productivity and profitability in Eastern India

    PubMed Central

    Panda, B. B.; Raja, R.; Singh, Teekam; Tripathi, R.; Shahid, M.; Nayak, A. K.

    2017-01-01

    Rice-rice system and rice fallows are no longer productive in Southeast Asia. Crop and varietal diversification of the rice based cropping systems may improve the productivity and profitability of the systems. Diversification is also a viable option to mitigate the risk of climate change. In Eastern India, farmers cultivate rice during rainy season (June–September) and land leftovers fallow after rice harvest in the post-rainy season (November–May) due to lack of sufficient rainfall or irrigation amenities. However, in lowland areas, sufficient residual soil moistures are available in rice fallow in the post-rainy season (November–March), which can be utilized for raising second crops in the region. Implementation of suitable crop/varietal diversification is thus very much vital to achieve this objective. To assess the yield performance of rice varieties under timely and late sown conditions and to evaluate the performance of dry season crops following them, three different duration rice cultivars were transplanted in July and August. In dry season several non-rice crops were sown in rice fallow to constitute a cropping system. The results revealed that tiller occurrence, biomass accumulation, dry matter remobilization, crop growth rate, and ultimately yield were significantly decreased under late transplanting. On an average, around 30% yield reduction obtained under late sowing may be due to low temperature stress and high rainfall at reproductive stages of the crop. Dry season crops following short duration rice cultivars performed better in terms of grain yield. In the dry season, toria was profitable when sown earlier and if sowing was delayed greengram was suitable. Highest system productivity and profitability under timely sown rice may be due to higher dry matter remobilization from source to sink. A significant correlation was observed between biomass production and grain yield. We infer that late transplanting decrease the tiller occurrence and

  1. Crop and varietal diversification of rainfed rice based cropping systems for higher productivity and profitability in Eastern India.

    PubMed

    Lal, B; Gautam, Priyanka; Panda, B B; Raja, R; Singh, Teekam; Tripathi, R; Shahid, M; Nayak, A K

    2017-01-01

    Rice-rice system and rice fallows are no longer productive in Southeast Asia. Crop and varietal diversification of the rice based cropping systems may improve the productivity and profitability of the systems. Diversification is also a viable option to mitigate the risk of climate change. In Eastern India, farmers cultivate rice during rainy season (June-September) and land leftovers fallow after rice harvest in the post-rainy season (November-May) due to lack of sufficient rainfall or irrigation amenities. However, in lowland areas, sufficient residual soil moistures are available in rice fallow in the post-rainy season (November-March), which can be utilized for raising second crops in the region. Implementation of suitable crop/varietal diversification is thus very much vital to achieve this objective. To assess the yield performance of rice varieties under timely and late sown conditions and to evaluate the performance of dry season crops following them, three different duration rice cultivars were transplanted in July and August. In dry season several non-rice crops were sown in rice fallow to constitute a cropping system. The results revealed that tiller occurrence, biomass accumulation, dry matter remobilization, crop growth rate, and ultimately yield were significantly decreased under late transplanting. On an average, around 30% yield reduction obtained under late sowing may be due to low temperature stress and high rainfall at reproductive stages of the crop. Dry season crops following short duration rice cultivars performed better in terms of grain yield. In the dry season, toria was profitable when sown earlier and if sowing was delayed greengram was suitable. Highest system productivity and profitability under timely sown rice may be due to higher dry matter remobilization from source to sink. A significant correlation was observed between biomass production and grain yield. We infer that late transplanting decrease the tiller occurrence and assimilate

  2. Researchers fine-tune production of energy crops

    SciTech Connect

    Parish, D.J. )

    1990-04-01

    Renewable energy sources, plant materials that can be processed into liquid fuels, are becoming increasingly important as fossil fuel sources dwindle and environmental impacts of releasing fossilized carbon into the atmosphere become more evident. But which plant species provide the most material and can be grown on land not used to produce food, feed, and fiber Switchgrass exceeds all other herbaceous species we have tested in production of biomass on marginal sites in the Virginia Piedmont reports David J. Parrish, Virginia Tech (Blacksburg, VA) professor of crop and soil environmental sciences. In a study sponsored by the U.S. Department of Energy (DOE) at Virginia Tech, graduate student Steven Nagle, Parrish, professor Dale Wolf, and associate professor W.L. Daniels are comparing the biomass productivity of switchgrass, weeping lovegrass, and tall fescue. Since 1985, the crops - selected for their marginal crop value - have been grown on 12 sites in the Virginia Piedmont. Planting was done using no-till procedures that slice but do not turn the soil, because the sites are subject to erosion. The two warm-season grasses are harvested once a year, the fescue twice. Switchgrass has been the most productive on clay soils, and lovegrass on sandy soil. In a second DOE-sponsored study - this one by graduate student Preston Sullivan, Parish, Wolf, Daniels, and Nagle - the Virginia Tech researchers have begun to investigate planting winter-annual legumes in with switchgrass as a source of nitrogen to reduce cost of production, and as a means to increase biomass. In the fall of 1988, crimson clover, arrowleaf clover, and hairy vetch were planted into the switchgrass stubble. Other plots of switchgrass are being provided with various levels of nitrogen fertilizer to compare those yields with legume-planted plots. Crimson clover had provided the most fall growth, but by mid-May 1989, the hairy vetch had produced a dense webbing of biomass over the new switchgrass.

  3. Soil and water quality implications of production of herbaceous and woody energy crops

    SciTech Connect

    Tolbert, V.R.; Lindberg, J.E.; Green, T.H.

    1997-10-01

    Field-scale studies in three physiographic regions of the Tennessee Valley in the Southeastern US are being used to address the environmental effects of producing biomass energy crops on former agricultural lands. Comparison of erosion, surface water quality and quantity, and subsurface movement of water and nutrients from woody crops, switchgrass and agricultural crops began with crop establishment in 1994. Nutrient cycling, soil physical changes, and productivity of the different crops are also being monitored at the three sites.

  4. Application of water footprint combined with a unified virtual crop pattern to evaluate crop water productivity in grain production in China.

    PubMed

    Wang, Y B; Wu, P T; Engel, B A; Sun, S K

    2014-11-01

    Water shortages are detrimental to China's grain production while food production consumes a great deal of water causing water crises and ecological impacts. Increasing crop water productivity (CWP) is critical, so China is devoting significant resources to develop water-saving agricultural systems based on crop planning and agricultural water conservation planning. A comprehensive CWP index is necessary for such planning. Existing indices such as water use efficiency (WUE) and irrigation efficiency (IE) have limitations and are not suitable for the comprehensive evaluation of CWP. The water footprint (WF) index, calculated using effective precipitation and local water use, has advantages for CWP evaluation. Due to regional differences in crop patterns making the CWP difficult to compare directly across different regions, a unified virtual crop pattern is needed to calculate the WF. This project calculated and compared the WF of each grain crop and the integrated WFs of grain products with actual and virtual crop patterns in different regions of China for 2010. The results showed that there were significant differences for the WF among different crops in the same area or among different areas for the same crop. Rice had the highest WF at 1.39 m(3)/kg, while corn had the lowest at 0.91 m(3)/kg among the main grain crops. The WF of grain products was 1.25 m(3)/kg in China. Crop patterns had an important impact on WF of grain products because significant differences in WF were found between actual and virtual crop patterns in each region. The CWP level can be determined based on the WF of a virtual crop pattern, thereby helping optimize spatial distribution of crops and develop agricultural water savings to increase CWP. Copyright © 2014 Elsevier B.V. All rights reserved.

  5. Titanium as a Beneficial Element for Crop Production.

    PubMed

    Lyu, Shiheng; Wei, Xiangying; Chen, Jianjun; Wang, Cun; Wang, Xiaoming; Pan, Dongming

    2017-01-01

    Titanium (Ti) is considered a beneficial element for plant growth. Ti applied via roots or leaves at low concentrations has been documented to improve crop performance through stimulating the activity of certain enzymes, enhancing chlorophyll content and photosynthesis, promoting nutrient uptake, strengthening stress tolerance, and improving crop yield and quality. Commercial fertilizers containing Ti, such as Tytanit and Mg-Titanit, have been used as biostimulants for improving crop production; however, mechanisms underlying the beneficial effects still remain unclear. In this article, we propose that the beneficial roles Ti plays in plants lie in its interaction with other nutrient elements primarily iron (Fe). Fe and Ti have synergistic and antagonistic relationships. When plants experience Fe deficiency, Ti helps induce the expression of genes related to Fe acquisition, thereby enhancing Fe uptake and utilization and subsequently improving plant growth. Plants may have proteins that either specifically or nonspecifically bind with Ti. When Ti concentration is high in plants, Ti competes with Fe for ligands or proteins. The competition could be severe, resulting in Ti phytotoxicity. As a result, the beneficial effects of Ti become more pronounced during the time when plants experience low or deficient Fe supply.

  6. Titanium as a Beneficial Element for Crop Production

    PubMed Central

    Lyu, Shiheng; Wei, Xiangying; Chen, Jianjun; Wang, Cun; Wang, Xiaoming; Pan, Dongming

    2017-01-01

    Titanium (Ti) is considered a beneficial element for plant growth. Ti applied via roots or leaves at low concentrations has been documented to improve crop performance through stimulating the activity of certain enzymes, enhancing chlorophyll content and photosynthesis, promoting nutrient uptake, strengthening stress tolerance, and improving crop yield and quality. Commercial fertilizers containing Ti, such as Tytanit and Mg-Titanit, have been used as biostimulants for improving crop production; however, mechanisms underlying the beneficial effects still remain unclear. In this article, we propose that the beneficial roles Ti plays in plants lie in its interaction with other nutrient elements primarily iron (Fe). Fe and Ti have synergistic and antagonistic relationships. When plants experience Fe deficiency, Ti helps induce the expression of genes related to Fe acquisition, thereby enhancing Fe uptake and utilization and subsequently improving plant growth. Plants may have proteins that either specifically or nonspecifically bind with Ti. When Ti concentration is high in plants, Ti competes with Fe for ligands or proteins. The competition could be severe, resulting in Ti phytotoxicity. As a result, the beneficial effects of Ti become more pronounced during the time when plants experience low or deficient Fe supply. PMID:28487709

  7. Metagenome-wide association study and machine learning prediction of bulk soil microbiome and crop productivity

    USDA-ARS?s Scientific Manuscript database

    Areas within an agricultural field in the same season often differ in crop productivity despite having the same cropping history, crop genotype, and management practices. One hypothesis is that abiotic or biotic factors in the soils differ between areas resulting in these productivity differences. I...

  8. Comparing cropping system productivity of fixed rotations and a flexible fallow system using Aqua-Crop

    USDA-ARS?s Scientific Manuscript database

    In the Central High Plains, the predominant crop rotation is winter wheat (Triticum aestivum L.)-fallow. Producers are looking to add diversity and intensity to their cropping systems and improve water use efficiency by adding summer crops, however, the elimination of summer fallow may increase the ...

  9. Use of humic products for production of berry crops

    USDA-ARS?s Scientific Manuscript database

    Many berry growers in the United States and elsewhere are incorporating humic acid products into their fertilizer programs. Proclaimed benefits of these substances include improved soil properties and structure, greater bioavailability of soil nutrients, increased microbial populations, and plant ho...

  10. Irrigation with Treated Urban Wastewater for Bioenergy Crop Production in the Far West Texas

    NASA Astrophysics Data System (ADS)

    Ganjegunte, G. K.; Clark, J. A.; Wu, Y.

    2011-12-01

    (measured by sodium adsorption ratio or SAR, which ranges from 8 to 12). Irrigation with water having elevated salinity is sustainable if soil is suitable and crops are tolerant to salinity. Amongst the bioenergy crops, U.S. Department of Energy has identified switchgrass (Panicum virgatum L.) as the most promising non-food bioenergy crop. The favorable attributes of switchgrass as a bioenergy crop include demonstrated long-term high biomass production capability across many environments, high net energy return, suitability for marginal land, low water and nutrients requirements, and excellent compatibility with existing agricultural practices. Despite these potential advantages, hardly any information exists on switchgrass performance under irrigation with waters having elevated salinity such as treated wastewater in the arid southwest. This paper presents the preliminary findings of an ongoing project that evaluates (i) the salt tolerance, biomass yield and bioenergy quality of switchgrass; (ii) changes in soil salinity and (iii) potential for groundwater contamination under urban wastewater irrigation carried out under greenhouse conditions.

  11. Productivity, absorbed photosynthetically active radiation, and light use efficiency in crops: implications for remote sensing of crop primary production.

    PubMed

    Gitelson, Anatoly A; Peng, Yi; Arkebauer, Timothy J; Suyker, Andrew E

    2015-04-01

    Vegetation productivity metrics such as gross primary production (GPP) at the canopy scale are greatly affected by the efficiency of using absorbed radiation for photosynthesis, or light use efficiency (LUE). Thus, close investigation of the relationships between canopy GPP and photosynthetically active radiation absorbed by vegetation is the basis for quantification of LUE. We used multiyear observations over irrigated and rainfed contrasting C3 (soybean) and C4 (maize) crops having different physiology, leaf structure, and canopy architecture to establish the relationships between canopy GPP and radiation absorbed by vegetation and quantify LUE. Although multiple LUE definitions are reported in the literature, we used a definition of efficiency of light use by photosynthetically active "green" vegetation (LUE(green)) based on radiation absorbed by "green" photosynthetically active vegetation on a daily basis. We quantified, irreversible slowly changing seasonal (constitutive) and rapidly day-to-day changing (facultative) LUE(green), as well as sensitivity of LUE(green) to the magnitude of incident radiation and drought events. Large (2-3-fold) variation of daily LUE(green) over the course of a growing season that is governed by crop physiological and phenological status was observed. The day-to-day variations of LUE(green) oscillated with magnitude 10-15% around the seasonal LUE(green) trend and appeared to be closely related to day-to-day variations of magnitude and composition of incident radiation. Our results show the high variability of LUE(green) between C3 and C4 crop species (1.43 g C/MJ vs. 2.24 g C/MJ, respectively), as well as within single crop species (i.e., maize or soybean). This implies that assuming LUE(green) as a constant value in GPP models is not warranted for the crops studied, and brings unpredictable uncertainties of remote GPP estimation, which should be accounted for in LUE models. The uncertainty of GPP estimation due to facultative and

  12. Exploitation of physiological and genetic variability to enhance crop productivity

    SciTech Connect

    Harper, J.E.; Schrader, L.E.; Howell, R.W.

    1985-01-01

    The American Society of Plant Physiologists recognizes the need to identify primary physiological limitations to crop productivity. This basic information is essential to facilitate and accelerate progress towards the goal of enhanced productivity on a global scale. Plant breeders currently select for desirable physiological traits intuitively by selecting for enhanced yield capability. Identification of specific physiological limitations by plant physiologists could potentially foster interdisciplinary research and accelerate progress in breeding for improved cultivars. The recent upsurge in research interest and funding in the area of biotechnology further exemplifies the importance of identification of specific physiological traits which may be amenable to manipulation at the molecular as well as the whole plant level. The theme of this symposium was to focus attention on current progress in identification of possible physiological limitations. The purpose of this publication is to document that progress and hopefully to extend the stimulating ideas to those who were unable to attend the symposium.

  13. Biofuel Crops Expansion: Evaluating the Impact on the Agricultural Water Scarcity Costs and Hydropower Production with Hydro Economic Modeling

    NASA Astrophysics Data System (ADS)

    Marques, G.

    2015-12-01

    Biofuels such as ethanol from sugar cane remain an important element to help mitigate the impacts of fossil fuels on the atmosphere. However, meeting fuel demands with biofuels requires technological advancement for water productivity and scale of production. This may translate into increased water demands for biofuel crops and potential for conflicts with incumbent crops and other water uses including domestic, hydropower generation and environmental. It is therefore important to evaluate the effects of increased biofuel production on the verge of water scarcity costs and hydropower production. The present research applies a hydro-economic optimization model to compare different scenarios of irrigated biofuel and hydropower production, and estimates the potential tradeoffs. A case study from the Araguari watershed in Brazil is provided. These results should be useful to (i) identify improved water allocation among competing economic demands, (ii) support water management and operations decisions in watersheds where biofuels are expected to increase, and (iii) identify the impact of bio fuel production in the water availability and economic value. Under optimized conditions, adoption of sugar cane for biofuel production heavily relies on the opportunity costs of other crops and hydropower generation. Areas with a lower value crop groups seem more suitable to adopt sugar cane for biofuel when the price of ethanol is sufficiently high and the opportunity costs of hydropower productions are not conflicting. The approach also highlights the potential for insights in water management from studying regional versus larger scales bundled systems involving water use, food production and power generation.

  14. Cotton production in the united states: production expenses and crop diversity

    USDA-ARS?s Scientific Manuscript database

    In the United States (U.S) cotton (Gossypium hirsutum) production expenses, as well as the diversity of crops grown on cotton operations, have changed over time. Census of Agriculture data from 1997, 2002, 2007, and 2012 and cost of production estimates from USDA’s Economic Research Service (ERS) we...

  15. Tracking historical increases in nitrogen-driven crop production possibilities

    NASA Astrophysics Data System (ADS)

    Mueller, N. D.; Lassaletta, L.; Billen, G.; Garnier, J.; Gerber, J. S.

    2015-12-01

    The environmental costs of nitrogen use have prompted a focus on improving the efficiency of nitrogen use in the global food system, the primary source of nitrogen pollution. Typical approaches to improving agricultural nitrogen use efficiency include more targeted field-level use (timing, placement, and rate) and modification of the crop mix. However, global efficiency gains can also be achieved by improving the spatial allocation of nitrogen between regions or countries, due to consistent diminishing returns at high nitrogen use. This concept is examined by constructing a tradeoff frontier (or production possibilities frontier) describing global crop protein yield as a function of applied nitrogen from all sources, given optimal spatial allocation. Yearly variation in country-level input-output nitrogen budgets are utilized to parameterize country-specific hyperbolic yield-response models. Response functions are further characterized for three ~15-year eras beginning in 1961, and series of calculations uses these curves to simulate optimal spatial allocation in each era and determine the frontier. The analyses reveal that excess nitrogen (in recent years) could be reduced by ~40% given optimal spatial allocation. Over time, we find that gains in yield potential and in-country nitrogen use efficiency have led to increases in the global nitrogen production possibilities frontier. However, this promising shift has been accompanied by an actual spatial distribution of nitrogen use that has become less optimal, in an absolute sense, relative to the frontier. We conclude that examination of global production possibilities is a promising approach to understanding production constraints and efficiency opportunities in the global food system.

  16. Impact of crop production on air quality in life support dynamics in closed habitats

    SciTech Connect

    Volk, T.

    1987-01-01

    Interest in human-designed closed habitats - where the substances needed for human life support are continuously regenerated from waste products - is growing, as apparent from the National Aeronautics and Space Administration's Closed Ecological Life Support Systems Program, the Soviet Union's Bios experiments, and the Biosphere II Project in Arizona. Nuclear-powered bases on the moon and Mars will have food-growing capabilities, and through gas-exchange processes these crops will alter the atmospheric composition. This study focuses on major gases tied to human life support: CO/sub 2/, O/sub 2/, and water vapor. Since actual systems are years and likely decades away, simulation studies can indicate necessary further research and provide instruction about the predicted behavior of such systems. To look at the first-order plant dynamics, i.e., the production of O/sub 2/ and water vapor and the consumption of CO/sub 2/, a simulation model is constructed with crop, human, and waste subsystems. The plant can either share an atmosphere with the humans or be separate, linked by osmotic or mechanical gas exchangers. The crop subsystem is sketched. Stoichiometric equations for the biosynthesis of protein, carbohydrates, and lipids in the edible portion and carbohydrates, fiber, and lignin in the inedible portion govern growth, mimicking that currently observed in the latest hydroponic wheat experiments.

  17. Environmental assessment of two different crop systems in terms of biomethane potential production.

    PubMed

    Bacenetti, Jacopo; Fusi, Alessandra; Negri, Marco; Guidetti, Riccardo; Fiala, Marco

    2014-01-01

    The interest in renewable energy sources has gained great importance in Europe due to the need to reduce fossil energy consumption and greenhouse gas emissions, as required by the Renewable Energy Directive (RED) of the European Parliament. The production of energy from energy crops appears to be consistent with RED. The environmental impact related to this kind of energy primarily originates from crop cultivation. This research aimed to evaluate the environmental impact of different crop systems for biomass production: single and double crop. The environmental performances of maize and maize plus wheat were assessed from a life cycle perspective. Two alternative scenarios considering different yields, crop management, and climatic conditions, were also addressed. One normal cubic metre of potential methane was chosen as a functional unit. Methane potential production data were obtained through lab experimental tests. For both of the crop systems, the factors that have the greatest influence on the overall environmental burden are: fertilizer emissions, diesel fuel emissions, diesel fuel production, and pesticide production. Notwithstanding the greater level of methane potential production, the double crop system appears to have the worse environmental performance with respect to its single crop counterpart. This result is due to the bigger quantity of inputs needed for the double crop system. Therefore, the greater amount of biomass (silage) obtained through the double crop system is less than proportional to the environmental burden that results from the bigger quantity of inputs requested for double crop.

  18. The California Biomass Crop Adoption Model estimates biofuel feedstock crop production across diverse agro-ecological zones within the state, under different future climates

    NASA Astrophysics Data System (ADS)

    Kaffka, S.; Jenner, M.; Bucaram, S.; George, N.

    2012-12-01

    Both regulators and businesses need realistic estimates for the potential production of biomass feedstocks for biofuels and bioproducts. This includes the need to understand how climate change will affect mid-tem and longer-term crop performance and relative advantage. The California Biomass Crop Adoption Model is a partial mathematical programming optimization model that estimates the profit level needed for new crop adoption, and the crop(s) displaced when a biomass feedstock crop is added to the state's diverse set of cropping systems, in diverse regions of the state. Both yield and crop price, as elements of profit, can be varied. Crop adoption is tested against current farmer preferences derived from analysis of 10 years crop production data for all crops produced in California, collected by the California Department of Pesticide Regulation. Analysis of this extensive data set resulted in 45 distinctive, representative farming systems distributed across the state's diverse agro-ecological regions. Estimated yields and water use are derived from field trials combined with crop simulation, reported elsewhere. Crop simulation is carried out under different weather and climate assumptions. Besides crop adoption and displacement, crop resource use is also accounted, derived from partial budgets used for each crop's cost of production. Systematically increasing biofuel crop price identified areas of the state where different types of crops were most likely to be adopted. Oilseed crops like canola that can be used for biodiesel production had the greatest potential to be grown in the Sacramento Valley and other northern regions, while sugar beets (for ethanol) had the greatest potential in the northern San Joaquin Valley region, and sweet sorghum in the southern San Joaquin Valley. Up to approximately 10% of existing annual cropland in California was available for new crop adoption. New crops are adopted if the entire cropping system becomes more profitable. In

  19. Microbial Diversity-Based Novel Crop Protection Products

    SciTech Connect

    Pioneer Hi-Bred International Inc.; DuPont Experimental Station; Yalpani, Ronald Flannagan, Rafael Herrmann, James Presnail, Tamas Torok, and Nasser; Herrmann, Rafael; Presnail, James; Torok, Tamas; Yalpani, Nasser

    2007-05-10

    Extremophilic microorganisms are adapted to survive in ecological niches with high temperatures, extremes of pH, high salt concentrations, high pressure, radiation, etc. Extremophiles produce unique biocatalysts and natural products that function under extreme conditions comparab le to those prevailing in various industrial processes. Therefore, there is burgeoning interest in bioprospecting for extremophiles with potential immediate use in agriculture, the food, chemical, and pharm aceutical industries, and environmental biotechnology. Over the years, several thousand extremophilic bacteria, archaea, and filamentous fungi were collected at extreme environmental sites in the USA, the Chernobyl Exclusion Zone surrounding the faeild nuclear power plant in Ukraine, in and around Lake Baikal in Siberia, and at geothermal sites on the Kamchatka peninsula in Russia. These organisms were cultured under proprietary conditions, and the cell- free supernatants were screened for biological activities against plant pathogenic fungi and major crop damaging insects. Promising peptide lead molecules were isolated, characterized, and sequenced. Relatively high hit rates characterized the tested fermentation broths. Of the 26,000 samples screened, over thousand contained biological activity of interest. A fair number of microorganisms expressed broad- spectrum antifungal or insecticidal activity. Two- dozen broadly antifungal peptides (AFPs) are alr eady patent protected, and many more tens are under further investigation. Tapping the gene pool of extremophilic microorganisms to provide novel ways of crop protection proved a successful strategy.

  20. GPP estimates in a biodiesel crop using MERIS products

    NASA Astrophysics Data System (ADS)

    Sánchez, M. L.; Pardo, N.; Pérez, I.; García, M. A.; Paredes, V.

    2012-04-01

    Greenhouse gas emissions in Spain in 2008-2009 were 34.3 % higher than the base-year level, significantly above the burden-sharing target of 15 % for the period 2008-2012. Based on this result, our country will need to make a major effort to meet the committed target on time using domestic measures as well as others foreseen in the Kyoto Protocol, such as LULUFC activities. In this framework, agrofuels, in other words biofuels produced by crops that contain high amounts of vegetable oil such as sorghum, sunflower, rape seed and jatropha, appear to be an interesting mitigation alternative. Bearing in mind the meteorological conditions in Spain, sunflower and rape seed in particular are considered the most viable crops. Sunflower cultivated surface in Spain has remained fairly constant in recent years, in contrast to rapeseed crop surface which, although still scarce, has followed an increasing trend. In order to assess rape seed ability as a CO2 sink as well as to describe GPP dynamic evolution, we installed an eddy correlation station in an agricultural plot of the Spanish plateau. Measurements at the plot consisted of 30-min NEE flux measurements (using a LI-7500 and a METEK USA-1 sonic anemometer) as well as other common meteorological variables. Measurements were performed from March to October. This paper presents the results of the GPP 8-d estimated values using a Light Use Efficiency Model, LUE. Input data for the LUE model were the FPAR 8-d products supplied by MERIS, the PAR in situ measurements, and a scalar f varying, between 0 and 1, to take into account the reduction of the maximum PAR conversion efficiency, ɛ0, under limiting environmental conditions. The f values were assumed to be dependent on air temperature and the evaporative fraction, EF, which was considered as a proxy of soil moisture. ɛ0, a key parameter, which depends on biome types, was derived through the results of a linear regression fit between the GPP 8-d eddy covariance composites

  1. Summary of cover crop effects on cotton production

    USDA-ARS?s Scientific Manuscript database

    Cover crop use in field crop research, especially cotton, dates back to Auburn University’s “Old Rotation”, the world’s oldest continuous cotton experiment, established in 1896. Despite the long history of cover crop research in the literature, meta-analytic methods have not been used to evaluate co...

  2. Biochars derived from various crop straws: characterization and Cd(II) removal potential.

    PubMed

    Sun, Jingkuan; Lian, Fei; Liu, Zhongqi; Zhu, Lingyan; Song, Zhengguo

    2014-08-01

    Five types of biochars prepared from four crop straws and one wood shaving at 600 °C were characterized, and their sorption to Cd(II) were determined to investigate the differences in capacity to function as sorbents to heavy metals. Surface areas and pore volumes of the biochars were inversely correlated to the lignin content of raw biomass. The biochars derived from crop straws displayed more developed pore structure than wood char due to the higher lignin content of wood. Sorption capacity of the biochars to Cd(II) followed the order of corn straw>cotton straw>wheat straw>rice straw>poplar shaving, which was not strictly consistent with the surface area of the chars. The surface characteristics of chars before and after Cd(II) sorption were investigated with scanning electron microscopy equipped with an energy dispersive X-ray spectroscopy and Fourier transform infrared spectroscopy, which suggested that the higher sorption of Cd(II) on corn straw chars was mainly attributed to cation exchange, surface precipitation of carbonate, and surface complexation with oxygen-containing groups. This study indicated that crop straw biochars exhibit distinct sorption capacities to heavy metals due to various surface characteristics, and thus the sorption efficiency should be carefully evaluated specific to target contaminant.

  3. Tillage and cover cropping effects on soil properties and crop production in Illinois

    USDA-ARS?s Scientific Manuscript database

    Cover crops (CCs) have been heralded for their potential to improve soil properties, retain nutrients in the field, and increase subsequent crop yields yet support for these claims within the state of Illinois remains limited. We assessed the effects of integrating five sets of CCs into a corn-soybe...

  4. Double- and relay-cropping oilseed and biomass crops for sustainable energy production

    USDA-ARS?s Scientific Manuscript database

    Double- and relay-cropping offers a means to produce a biofuel and food or forage crop in a single season on the same land without sacrificing food security, while potentially boosting profits. Field studies were conducted between 2009 and 2012 in Morris, Minnesota (MN), and Prosper and Carrington, ...

  5. Forecasting wheat and barley crop production in arid and semi-arid regions using remotely sensed primary productivity and crop phenology: A case study in Iraq.

    PubMed

    Qader, Sarchil Hama; Dash, Jadunandan; Atkinson, Peter M

    2017-09-12

    Crop production and yield estimation using remotely sensed data have been studied widely, but such information is generally scarce in arid and semi-arid regions. In these regions, inter-annual variation in climatic factors (such as rainfall) combined with anthropogenic factors (such as civil war) pose major risks to food security. Thus, an operational crop production estimation and forecasting system is required to help decision-makers to make early estimates of potential food availability. Data from NASA's MODIS with official crop statistics were combined to develop an empirical regression-based model to forecast winter wheat and barley production in Iraq. The study explores remotely sensed indices representing crop productivity over the crop growing season to find the optimal correlation with crop production. The potential of three different remotely sensed indices, and information related to the phenology of crops, for forecasting crop production at the governorate level was tested and their results were validated using the leave-one-year-out approach. Despite testing several methodological approaches, and extensive spatio-temporal analysis, this paper depicts the difficulty in estimating crop yield on an annual base using current satellite low-resolution data. However, more precise estimates of crop production were possible. The result of the current research implies that the date of the maximum vegetation index (VI) offered the most accurate forecast of crop production with an average R(2)=0.70 compared to the date of MODIS EVI (Avg R(2)=0.68) and a NPP (Avg R(2)=0.66). When winter wheat and barley production were forecasted using NDVI, EVI and NPP and compared to official statistics, the relative error ranged from -20 to 20%, -45 to 28% and -48 to 22%, respectively. The research indicated that remotely sensed indices could characterize and forecast crop production more accurately than simple cropping area, which was treated as a null model against which to

  6. Is increased UV-B a threat to crop photosynthesis and productivity?

    PubMed

    Fiscus, E L; Booker, F L

    1995-02-01

    It has been suggested that increases in ground-level UV-B, as a result of stratospheric ozone depletion, may have major deleterious effects on crop photosynthesis and productivity. The direct consequences of such effects have been projected by some as a world-wide decrease in crop yields of 20-25%. Further losses, or unrealized gains, have also been suggested as a result of increased UV-B counteracting the beneficial effects of elevated atmospheric CO2. Deleterious UV-B effects may be largely partitioned between damage to the plant genome and damage to the photosynthetic machinery. Direct damage to DNA is a common result of absorption of high energy UV-B photons. However, most plants possess repair mechanisms adequate to deal with the levels of damage expected from projected increases in ground-level UV-B. In addition, most plants have the ability to increase production of UV-absorbing compounds in their leaves as a result of exposure to UV-B, UV-A and visible radiation. These compounds contribute substantially to reducing UV-B damage in situ. It has also been shown that in some plants, under the proper conditions, almost every facet of the photosynthetic machinery can be damaged directly by very high UV-B exposures. However, electron transport, mediated by Photosystem II (PS II) appears to be the most sensitive part of the system. Various laboratories have reported damage to virtually all parts of the PS II complex from the Mn binding site to the plastoquinone acceptor sites on the opposite surface of the thylakoid membrane. However, a critical review of the literature with emphasis on exposure protocols and characterization of the radiation environment, revealed that most growth chamber and greenhouse experiments and very many field experiments have been conducted at unrealistic or indeterminate UV-B exposure levels, especially with regard to the spectral balance of their normal radiation environment. Thus, these experiments have led directly to large

  7. Integration of crop production with CELSS waste management

    NASA Astrophysics Data System (ADS)

    Wignarajah, K.; Bubenheim, D. L.

    1997-01-01

    Lettuce plants were grown utilizing water, inorganic elements, and CO_2 inputs recovered from waste streams. The impact of these waste-derived inputs on the growth of lettuce was quantified and compared with results obtained when reagent grade inputs were used. Phytotoxicity was evident in both the untreated wastewater stream and the recovered CO_2 stream. The toxicity of surfactants in wastewater was removed using several treatment systems. Harmful effects of gaseous products resulting from incineration of inedible biomass on crop growth were observed. No phytotoxicity was observed when inorganic elements recovered from incinerated biomass ash were used to prepare the hydroponic solution, but the balance of nutrients had to be modified to achieve near optimal growth. The results were used to evaluate closure potential of water and inorganic elemental loops for integrated plant growth and human requirements.

  8. Genetic improvement for root growth angle to enhance crop production

    PubMed Central

    Uga, Yusaku; Kitomi, Yuka; Ishikawa, Satoru; Yano, Masahiro

    2015-01-01

    The root system is an essential organ for taking up water and nutrients and anchoring shoots to the ground. On the other hand, the root system has rarely been regarded as breeding target, possibly because it is more laborious and time-consuming to evaluate roots (which require excavation) in a large number of plants than aboveground tissues. The root growth angle (RGA), which determines the direction of root elongation in the soil, affects the area in which roots capture water and nutrients. In this review, we describe the significance of RGA as a potential trait to improve crop production, and the physiological and molecular mechanisms that regulate RGA. We discuss the prospects for breeding to improve RGA based on current knowledge of quantitative trait loci for RGA in rice. PMID:26069440

  9. Breeding technologies to increase crop production in a changing world.

    PubMed

    Tester, Mark; Langridge, Peter

    2010-02-12

    To feed the several billion people living on this planet, the production of high-quality food must increase with reduced inputs, but this accomplishment will be particularly challenging in the face of global environmental change. Plant breeders need to focus on traits with the greatest potential to increase yield. Hence, new technologies must be developed to accelerate breeding through improving genotyping and phenotyping methods and by increasing the available genetic diversity in breeding germplasm. The most gain will come from delivering these technologies in developing countries, but the technologies will have to be economically accessible and readily disseminated. Crop improvement through breeding brings immense value relative to investment and offers an effective approach to improving food security.

  10. Crop sequence influences on sustainable spring wheat production in the northern Great Plains

    USDA-ARS?s Scientific Manuscript database

    Cropping systems in American agriculture are highly successful since World War II, but have become highly specialized, standardized, and simplified to meet the demands of an industrialized food system. Minimal attention has been given to the efficient exploitation of crop diversity and the synergis...

  11. Modeling the water-satisfied degree for production of the main food crops in China.

    PubMed

    Yu, Guangming; Yang, Yumeng; Tu, Zhenfa; Jie, Yi; Yu, Qiwu; Hu, Xiaoyan; Yu, Hailong; Zhou, Ruirui; Chen, Xiaoxu; Wang, Hongzhi

    2016-03-15

    Water resources are one of the important factors that influence regional crop production and the food security of humans. Most traditional models of crop water demand analysis are built on the basis of a certain crop or macroscopic analysis, which neglect regional crop allocation and the difference of water demand in different crop growing periods. In this paper, a new assessing model, the satisfied degree of crop water requirement, is developed to assess the impacts of water resources on production of six main food crops in China. The six main food crops are spring wheat, winter wheat, corn, early season rice, middle-season rice and late rice. The results show that: (1) there are serious risks of water shortage in China, even in south China with its abundant precipitation; (2) the satisfied degree of crop water demand represents great temporal-spatial changes. On spatial distribution the risks are high in major bases of food production due to influences of cropping system and crop-combinations. Northwest China is a special interesting case. In seasonal fluctuation water shortage is severe in March and September. These risks seriously restrict food production in China. The results also show that the strategic measures of water resources management must be chosen carefully to deal with food security and regional sustainable development in China.

  12. Toward agricultural sustainability through integrated crop–livestock systems. II. Production responses

    USDA-ARS?s Scientific Manuscript database

    Intensification of cropping and animal production as two separately specialized agricultural systems has led to unacceptable deterioration of the environment due to (i) excessive concentration of nutrients and pathogens in livestock production systems and (ii) loss of natural biodiversity and excess...

  13. Effects of modified atmosphere on crop productivity and mineral content

    NASA Astrophysics Data System (ADS)

    Chagvardieff, P.; Dimon, B.; Souleimanov, A.; Massimino, D.; Le Bras, S.; Péan, M.; Louche-Teissandier, D.

    1997-01-01

    Wheat, potato, pea and tomato crops were cultivated from seeding to harvest in a controlled and confined growth chamber at elevated CO_2 concentration (3700 muL.L^-1) to examine the effects on biomass production and edible part yields. Different responses to high CO_2 were recorded, ranging from a decline in productivity for wheat, to slight stimulation for potatoes, moderate increase for tomatoes, and very large enhancement for pea. Mineral content in wheat and pea seeds was not greatly modified by the elevated CO_2. Short-term experiments (17 d) were conducted on potato at high (3700 muL.L^-1) and very high (20,000 muL.L^-1) CO_2 concentration and/or low O_2 partial pressure (~ 20,600 muL.L^-1 or 2 kPa). Low O_2 was more effective than high CO_2 in total biomass accumulation, but development was affected: Low O_2 inhibited tuberization, while high CO_2 significantly increased production of tubers.

  14. Projective analysis of staple food crop productivity in adaptation to future climate change in China

    NASA Astrophysics Data System (ADS)

    Zhang, Qing; Zhang, Wen; Li, Tingting; Sun, Wenjuan; Yu, Yongqiang; Wang, Guocheng

    2017-08-01

    Climate change continually affects our capabilities to feed the increasing population. Rising temperatures have the potential to shorten the crop growth duration and therefore reduce crop yields. In the past decades, China has successfully improved crop cultivars to stabilize, and even lengthen, the crop growth duration to make use of increasing heat resources. However, because of the complex cropping systems in the different regions of China, the possibility and the effectiveness of regulating crop growth duration to reduce the negative impacts of future climate change remain questionable. Here, we performed a projective analysis of the staple food crop productivity in double-rice, wheat-rice, wheat-maize, single-rice, and single-maize cropping systems in China using modeling approaches. The results indicated that from the present to the 2040s, the warming climate would shorten the growth duration of the current rice, wheat, and maize cultivars by 2-24, 11-13, and 9-29 days, respectively. The most significant shortening of the crop growth duration would be in Northeast China, where single-rice and single-maize cropping dominates the croplands. The shortened crop growth duration would consequently reduce crop productivity. The most significant decreases would be 27-31, 6-20, and 7-22% for the late crop in the double-rice rotation, wheat in the winter wheat-rice rotation, and single maize, respectively. However, our projection analysis also showed that the negative effects of the warming climate could be compensated for by stabilizing the growth duration of the crops via improvement in crop cultivars. In this case, the productivity of rice, wheat, and maize in the 2040s would increase by 4-16, 31-38, and 11-12%, respectively. Our modeling results implied that the possibility of securing future food production exists by adopting proper adaptation options in China.

  15. Projective analysis of staple food crop productivity in adaptation to future climate change in China.

    PubMed

    Zhang, Qing; Zhang, Wen; Li, Tingting; Sun, Wenjuan; Yu, Yongqiang; Wang, Guocheng

    2017-02-28

    Climate change continually affects our capabilities to feed the increasing population. Rising temperatures have the potential to shorten the crop growth duration and therefore reduce crop yields. In the past decades, China has successfully improved crop cultivars to stabilize, and even lengthen, the crop growth duration to make use of increasing heat resources. However, because of the complex cropping systems in the different regions of China, the possibility and the effectiveness of regulating crop growth duration to reduce the negative impacts of future climate change remain questionable. Here, we performed a projective analysis of the staple food crop productivity in double-rice, wheat-rice, wheat-maize, single-rice, and single-maize cropping systems in China using modeling approaches. The results indicated that from the present to the 2040s, the warming climate would shorten the growth duration of the current rice, wheat, and maize cultivars by 2-24, 11-13, and 9-29 days, respectively. The most significant shortening of the crop growth duration would be in Northeast China, where single-rice and single-maize cropping dominates the croplands. The shortened crop growth duration would consequently reduce crop productivity. The most significant decreases would be 27-31, 6-20, and 7-22% for the late crop in the double-rice rotation, wheat in the winter wheat-rice rotation, and single maize, respectively. However, our projection analysis also showed that the negative effects of the warming climate could be compensated for by stabilizing the growth duration of the crops via improvement in crop cultivars. In this case, the productivity of rice, wheat, and maize in the 2040s would increase by 4-16, 31-38, and 11-12%, respectively. Our modeling results implied that the possibility of securing future food production exists by adopting proper adaptation options in China.

  16. Projective analysis of staple food crop productivity in adaptation to future climate change in China

    NASA Astrophysics Data System (ADS)

    Zhang, Qing; Zhang, Wen; Li, Tingting; Sun, Wenjuan; Yu, Yongqiang; Wang, Guocheng

    2017-02-01

    Climate change continually affects our capabilities to feed the increasing population. Rising temperatures have the potential to shorten the crop growth duration and therefore reduce crop yields. In the past decades, China has successfully improved crop cultivars to stabilize, and even lengthen, the crop growth duration to make use of increasing heat resources. However, because of the complex cropping systems in the different regions of China, the possibility and the effectiveness of regulating crop growth duration to reduce the negative impacts of future climate change remain questionable. Here, we performed a projective analysis of the staple food crop productivity in double-rice, wheat-rice, wheat-maize, single-rice, and single-maize cropping systems in China using modeling approaches. The results indicated that from the present to the 2040s, the warming climate would shorten the growth duration of the current rice, wheat, and maize cultivars by 2-24, 11-13, and 9-29 days, respectively. The most significant shortening of the crop growth duration would be in Northeast China, where single-rice and single-maize cropping dominates the croplands. The shortened crop growth duration would consequently reduce crop productivity. The most significant decreases would be 27-31, 6-20, and 7-22% for the late crop in the double-rice rotation, wheat in the winter wheat-rice rotation, and single maize, respectively. However, our projection analysis also showed that the negative effects of the warming climate could be compensated for by stabilizing the growth duration of the crops via improvement in crop cultivars. In this case, the productivity of rice, wheat, and maize in the 2040s would increase by 4-16, 31-38, and 11-12%, respectively. Our modeling results implied that the possibility of securing future food production exists by adopting proper adaptation options in China.

  17. Crop growth and production responses to commercial humic products in U.S. Midwestern rainfed conditions

    USDA-ARS?s Scientific Manuscript database

    Humic products (humic and/or fulvic acids) have been in use for over 100 years, yet published research is scant on crop responses to humics under differing soil and weather conditions. We initiated field research experiments on corn (Zea mays L.) in Iowa in 2009 and have since expanded to multiple U...

  18. Increased Productivity of a Cover Crop Mixture Is Not Associated with Enhanced Agroecosystem Services

    PubMed Central

    Smith, Richard G.; Atwood, Lesley W.; Warren, Nicholas D.

    2014-01-01

    Cover crops provide a variety of important agroecological services within cropping systems. Typically these crops are grown as monocultures or simple graminoid-legume bicultures; however, ecological theory and empirical evidence suggest that agroecosystem services could be enhanced by growing cover crops in species-rich mixtures. We examined cover crop productivity, weed suppression, stability, and carryover effects to a subsequent cash crop in an experiment involving a five-species annual cover crop mixture and the component species grown as monocultures in SE New Hampshire, USA in 2011 and 2012. The mean land equivalent ratio (LER) for the mixture exceeded 1.0 in both years, indicating that the mixture over-yielded relative to the monocultures. Despite the apparent over-yielding in the mixture, we observed no enhancement in weed suppression, biomass stability, or productivity of a subsequent oat (Avena sativa L.) cash crop when compared to the best monoculture component crop. These data are some of the first to include application of the LER to an analysis of a cover crop mixture and contribute to the growing literature on the agroecological effects of cover crop diversity in cropping systems. PMID:24847902

  19. Increased productivity of a cover crop mixture is not associated with enhanced agroecosystem services.

    PubMed

    Smith, Richard G; Atwood, Lesley W; Warren, Nicholas D

    2014-01-01

    Cover crops provide a variety of important agroecological services within cropping systems. Typically these crops are grown as monocultures or simple graminoid-legume bicultures; however, ecological theory and empirical evidence suggest that agroecosystem services could be enhanced by growing cover crops in species-rich mixtures. We examined cover crop productivity, weed suppression, stability, and carryover effects to a subsequent cash crop in an experiment involving a five-species annual cover crop mixture and the component species grown as monocultures in SE New Hampshire, USA in 2011 and 2012. The mean land equivalent ratio (LER) for the mixture exceeded 1.0 in both years, indicating that the mixture over-yielded relative to the monocultures. Despite the apparent over-yielding in the mixture, we observed no enhancement in weed suppression, biomass stability, or productivity of a subsequent oat (Avena sativa L.) cash crop when compared to the best monoculture component crop. These data are some of the first to include application of the LER to an analysis of a cover crop mixture and contribute to the growing literature on the agroecological effects of cover crop diversity in cropping systems.

  20. Global crop yield reductions due to surface ozone exposure: 1. Year 2000 crop production losses and economic damage

    NASA Astrophysics Data System (ADS)

    Avnery, Shiri; Mauzerall, Denise L.; Liu, Junfeng; Horowitz, Larry W.

    2011-04-01

    Exposure to elevated concentrations of surface ozone (O 3) causes substantial reductions in the agricultural yields of many crops. As emissions of O 3 precursors rise in many parts of the world over the next few decades, yield reductions from O 3 exposure appear likely to increase the challenges of feeding a global population projected to grow from 6 to 9 billion between 2000 and 2050. This study estimates year 2000 global yield reductions of three key staple crops (soybean, maize, and wheat) due to surface ozone exposure using hourly O 3 concentrations simulated by the Model for Ozone and Related Chemical Tracers version 2.4 (MOZART-2). We calculate crop losses according to two metrics of ozone exposure - seasonal daytime (08:00-19:59) mean O 3 (M12) and accumulated O 3 above a threshold of 40 ppbv (AOT40) - and predict crop yield losses using crop-specific O 3 concentration:response functions established by field studies. Our results indicate that year 2000 O 3-induced global yield reductions ranged, depending on the metric used, from 8.5-14% for soybean, 3.9-15% for wheat, and 2.2-5.5% for maize. Global crop production losses totaled 79-121 million metric tons, worth $11-18 billion annually (USD 2000). Our calculated yield reductions agree well with previous estimates, providing further evidence that yields of major crops across the globe are already being substantially reduced by exposure to surface ozone - a risk that will grow unless O 3-precursor emissions are curbed in the future or crop cultivars are developed and utilized that are resistant to O 3.

  1. Meeting the demand for crop production: the challenge of yield decline in crops grown in short rotations.

    PubMed

    Bennett, Amanda J; Bending, Gary D; Chandler, David; Hilton, Sally; Mills, Peter

    2012-02-01

    There is a trend world-wide to grow crops in short rotation or in monoculture, particularly in conventional agriculture. This practice is becoming more prevalent due to a range of factors including economic market trends, technological advances, government incentives, and retailer and consumer demands. Land-use intensity will have to increase further in future in order to meet the demands of growing crops for both bioenergy and food production, and long rotations may not be considered viable or practical. However, evidence indicates that crops grown in short rotations or monoculture often suffer from yield decline compared to those grown in longer rotations or for the first time. Numerous factors have been hypothesised as contributing to yield decline, including biotic factors such as plant pathogens, deleterious rhizosphere microorganisms, mycorrhizas acting as pathogens, and allelopathy or autotoxicity of the crop, as well as abiotic factors such as land management practices and nutrient availability. In many cases, soil microorganisms have been implicated either directly or indirectly in yield decline. Although individual factors may be responsible for yield decline in some cases, it is more likely that combinations of factors interact to cause the problem. However, evidence confirming the precise role of these various factors is often lacking in field studies due to the complex nature of cropping systems and the numerous interactions that take place within them. Despite long-term knowledge of the yield-decline phenomenon, there are few tools to counteract it apart from reverting to longer crop rotations or break crops. Alternative cropping and management practices such as double-cropping or inter-cropping, tillage and organic amendments may prove valuable for combating some of the negative effects seen when crops are grown in short rotation. Plant breeding continues to be important, although this does require a specific breeding target to be identified. This

  2. Methodology for calculation of carbon balances for biofuel crops production

    NASA Astrophysics Data System (ADS)

    Gerlfand, I.; Hamilton, S. K.; Snapp, S. S.; Robertson, G. P.

    2012-04-01

    Understanding the carbon balance implications for different biofuel crop production systems is important for the development of decision making tools and policies. We present here a detailed methodology for assessing carbon balances in agricultural and natural ecosystems. We use 20 years of data from Long-term Ecological Research (LTER) experiments at the Kellogg Biological Station (KBS), combined with models to produce farm level CO2 balances for different management practices. We compared four grain and one forage systems in the U.S. Midwest: corn (Zea mays) - soybean (Glycine max) - wheat (Triticum aestivum) rotations managed with (1) conventional tillage, (2) no till, (3) low chemical input, and (4) biologically-based (organic) practices; and (5) continuous alfalfa (Medicago sativa). In addition we use an abandoned agricultural field (successionnal ecosystem) as reference system. Measurements include fluxes of N2O and CH4, soil organic carbon change, agricultural yields, and agricultural inputs (e.g. fertilization and farm fuel use). In addition to measurements, we model carbon offsets associated with the use of bioenergy from agriculturally produced crops. Our analysis shows the importance of establishing appropriate system boundaries for carbon balance calculations. We explore how different assumptions regarding production methods and emission factors affect overall conclusions on carbon balances of different agricultural systems. Our results show management practices that have major the most important effects on carbon balances. Overall, agricultural management with conventional tillage was found to be a net CO2 source to the atmosphere, while agricultural management under reduced tillage, low input, or organic management sequestered carbon at rates of 93, -23, -51, and -14 g CO2e m-2 yr-1, respectively for conventionally tilled, no-till, low-input, and organically managed ecosystems. Perennial systems (alfalfa and the successionnal fields) showed net carbon

  3. Reducing N2O and NO emissions while sustaining crop productivity in a Chinese vegetable-cereal double cropping system.

    PubMed

    Yao, Zhisheng; Yan, Guangxuan; Zheng, Xunhua; Wang, Rui; Liu, Chunyan; Butterbach-Bahl, Klaus

    2017-09-06

    High nitrogen (N) inputs in Chinese vegetable and cereal productions played key roles in increasing crop yields. However, emissions of the potent greenhouse gas nitrous oxide (N2O) and atmospheric pollutant nitric oxide (NO) increased too. For lowering the environmental costs of crop production, it is essential to optimize N strategies to maintain high crop productivity, while reducing the associated N losses. We performed a 2 year-round field study regarding the effect of different combinations of poultry manure and chemical N fertilizers on crop yields, N use efficiency (NUE) and N2O and NO fluxes from a Welsh onion-winter wheat system in the North China Plain. Annual N2O and NO emissions averaged 1.14-3.82 kg N ha(-1) yr(-1) (or 5.54-13.06 g N kg(-1) N uptake) and 0.57-1.87 kg N ha(-1) yr(-1) (or 2.78-6.38 g N kg(-1) N uptake) over all treatments, respectively. Both N2O and NO emissions increased linearly with increasing total N inputs, and the mean annual direct emission factors (EFd) were 0.39% for N2O and 0.19% for NO. Interestingly, the EFd for chemical N fertilizers (N2O: 0.42-0.48%; NO: 0.07-0.11%) was significantly lower than for manure N (N2O: 1.35%; NO: 0.76%). Besides, a negative power relationship between yield-scaled N2O, NO or N2O + NO emissions and NUE was observed, suggesting that improving NUE in crop production is crucial for increasing crop yields while decreasing nitrogenous gas release. Compared to the current farmers' fertilization rate, alternative practices with reduced chemical N fertilizers increased NUE and decreased annual N2O + NO emissions substantially, while crop yields remained unaffected. As a result, annual yield-scaled N2O + NO emissions were reduced by > 20%. Our study shows that a reduction of current application rates of chemical N fertilizers by 30-50% does not affect crop productivity, while at the same time N2O and NO emissions would be reduced significantly. Copyright © 2017 Elsevier Ltd. All rights reserved.

  4. Meteorological risks and impacts on crop production systems in Belgium

    NASA Astrophysics Data System (ADS)

    Gobin, Anne

    2013-04-01

    Extreme weather events such as droughts, heat stress, rain storms and floods can have devastating effects on cropping systems. The perspective of rising risk-exposure is exacerbated further by projected increases of extreme events with climate change. More limits to aid received for agricultural damage and an overall reduction of direct income support to farmers further impacts farmers' resilience. Based on insurance claims, potatoes and rapeseed are the most vulnerable crops, followed by cereals and sugar beets. Damages due to adverse meteorological events are strongly dependent on crop type, crop stage and soil type. Current knowledge gaps exist in the response of arable crops to the occurrence of extreme events. The degree of temporal overlap between extreme weather events and the sensitive periods of the farming calendar requires a modelling approach to capture the mixture of non-linear interactions between the crop and its environment. The regional crop model REGCROP (Gobin, 2010) enabled to examine the likely frequency and magnitude of drought, heat stress and waterlogging in relation to the cropping season and crop sensitive stages of six arable crops: winter wheat, winter barley, winter rapeseed, potato, sugar beet and maize. Since crop development is driven by thermal time, crops matured earlier during the warmer 1988-2008 period than during the 1947-1987 period. Drought and heat stress, in particular during the sensitive crop stages, occur at different times in the cropping season and significantly differ between two climatic periods, 1947-1987 and 1988-2008. Soil moisture deficit increases towards harvesting, such that earlier maturing winter crops may avoid drought stress that occurs in late spring and summer. This is reflected in a decrease both in magnitude and frequency of soil moisture deficit around the sensitive stages during the 1988-2008 period when atmospheric drought may be compensated for with soil moisture. The risk of drought spells during

  5. Winter cover crops impact on corn production in semiarid regions

    USDA-ARS?s Scientific Manuscript database

    Cover crops have been proposed as a technique to increase soil health. This study examined the impact of winter brassica cover crop cocktails grown after wheat (Triticum aestivum) on corn yields; corn yield losses due to water and N stress; soil bacteria to fungi ratios; mycorrhizal markers; and ge...

  6. Black oat cover crop management in watermelon production systems

    USDA-ARS?s Scientific Manuscript database

    Black oats (Avena strigosa Schreb.) were sown as a cover crop near Weslaco, Texas (Lat. 26 deg N) in Fall 2010. The cover crop was allowed to senesce naturally and was planted to watermelons in both the spring and in the fall of 2011. Watermelon transplants planted in the spring into mowed black o...

  7. 7 CFR 205.602 - Nonsynthetic substances prohibited for use in organic crop production.

    Code of Federal Regulations, 2013 CFR

    2013-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The... 7 Agriculture 3 2013-01-01 2013-01-01 false Nonsynthetic substances prohibited for use in organic... organic crop production. The following nonsynthetic substances may not be used in organic crop...

  8. 7 CFR 205.602 - Nonsynthetic substances prohibited for use in organic crop production.

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The... 7 Agriculture 3 2012-01-01 2012-01-01 false Nonsynthetic substances prohibited for use in organic... organic crop production. The following nonsynthetic substances may not be used in organic crop...

  9. 7 CFR 205.602 - Nonsynthetic substances prohibited for use in organic crop production.

    Code of Federal Regulations, 2011 CFR

    2011-01-01

    ... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The... 7 Agriculture 3 2011-01-01 2011-01-01 false Nonsynthetic substances prohibited for use in organic... organic crop production. The following nonsynthetic substances may not be used in organic crop...

  10. El Nino southern oscillation effects on dryland crop production in the Texas High Plains

    USDA-ARS?s Scientific Manuscript database

    Risk adverse dryland crop management in the US Southern High Plains may stabilize year to year productivity, however in some years the full yield potential is unrealized thereby reducing the overall cropping system productivity. Equatorial Pacific sea surface temperature anomalies (SSTA) systematica...

  11. Exploring the direct impacts of particulate matter and surface ozone on global crop production

    NASA Astrophysics Data System (ADS)

    Schiferl, L. D.; Heald, C. L.

    2016-12-01

    The current era of rising food demand to feed an increasing population along with expansion of industrialization throughout the globe has been accompanied by deteriorating air quality and an enhancement in agricultural activity. Both air quality and the food supply are vitally important to sustaining human enterprise, and understanding the effects air quality may have on agricultural production is critical. Particulate matter (PM) in the atmosphere decreases the total photosynthetically available radiation (PAR) available to crops through the scattering and absorption of radiation while also increasing the diffuse fraction (DF) of this PAR. Since plants respond positively to a higher DF through the more even distribution of photons to all leaves, the net effect of PM on crop production depends on the magnitudes of these values and the response mechanisms of a specific crop. In contrast, atmospheric ozone always acts to decrease crop production through its phytotoxic properties. While the relationships between ozone and crop production have been readily studied, the effects of PM on crop production and their relative importance compared to ozone is much more uncertain. This study uses the GEOS-Chem chemical transport model linked to the RRTMG radiative transfer model and the DSSAT crop model to explore the impacts of PM and ozone on the globally distributed production of maize, rice, wheat and soybeans. First, we examine how air quality differentially affects total seasonal production by crop and region. Second, we investigate the dependence of simulated production on air quality over different timescales and under varying cloud conditions.

  12. Past and future climate patterns affecting temperate, sub-tropical and tropical horticultural crop production

    USDA-ARS?s Scientific Manuscript database

    Perennial horticultural crop production will be impacted by climate change effects on temperature, water availability, solar radiation, air pollution, and carbon dioxide. Horticultural crop value is derived from both the quantity and the quality of the harvested product; both of which are affected ...

  13. 7 CFR 205.602 - Nonsynthetic substances prohibited for use in organic crop production.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 7 Agriculture 3 2010-01-01 2010-01-01 false Nonsynthetic substances prohibited for use in organic... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The... organic crop production. The following nonsynthetic substances may not be used in organic crop...

  14. 7 CFR 205.602 - Nonsynthetic substances prohibited for use in organic crop production.

    Code of Federal Regulations, 2014 CFR

    2014-01-01

    ... 7 Agriculture 3 2014-01-01 2014-01-01 false Nonsynthetic substances prohibited for use in organic... AGRICULTURE (CONTINUED) ORGANIC FOODS PRODUCTION ACT PROVISIONS NATIONAL ORGANIC PROGRAM Administrative The... organic crop production. The following nonsynthetic substances may not be used in organic crop...

  15. The Economic Impacts of Bioenergy Crop Production on U.S. Agriculture

    SciTech Connect

    Dr. Daniel De La Torre Ugarte

    2000-07-01

    The oil embargoes of the 1970s raised concerns about energy security. Large scale production of bioenergy crops could have significant impacts on the US agricultural sector in terms of quantities, prices and production location of traditional crops as well as farm income. USDA, UT and ORNL modified an agricultural sector model to include switchgrass, hybrid poplar, and willow.

  16. Crop Production Handbook for Peace Corps Volunteers. Appropriate Technologies for Development. Reprint R-6.

    ERIC Educational Resources Information Center

    1982

    This manual, prepared for use by Peace Corps volunteers, provides background information and practical knowledge about crop production. The manual is designed to convey insights into basic crop production, principles, and practices. Primary emphasis is given to providing explanations and illustrations of soil, plant, and water relationships as…

  17. An original experiment to determine impact of catch crop introduction in a crop rotation on N2O production fate

    NASA Astrophysics Data System (ADS)

    Tallec, Tiphaine; Le Dantec, Valérie; Zawilski, Bartosz; Brut, Aurore; Boussac, Marion; Ferlicoq, Morgan; Ceschia, Eric

    2015-04-01

    The raise in N2O concentration from the preindustrial era (280 ppb) to nowadays (324 ppb) is estimated to account for approximately 6% of the predicted global warming (IPCC 2014). Worldwide, soils are considered to be the dominant source of N2O, releasing an estimated 9.5 Tg N2O-N y-1 (65% of global N2O emissions), of which 36.8% are estimated to originate from agricultural soils (IPCC 2001). Most N2O originating from agricultural soils is a by- or end-product of nitrification or denitrification. The fate of N2O produced by microbiological processes in the subsoil is controlled by biotic (crop species, occurring soil organic matter, human pressure via mineral and organic nitrogen fertilisation) and abiotic (environmental conditions such as temperature, soil moisture, pH, etc.) factors. In cropland, contrary to forest and grassland, long bare soil periods can occurred between winter and summer crops with a high level of mineral (fertilizer) and organic (residues) nitrogen remaining in the soil, causing important emissions of carbon and nitrogen induced by microbial activities. Introduction of catch crop has been identified as an important mitigation option to reduce environmental impact of crops mainly thanks to their ability to increase CO2 fixation, to decrease mineral nitrogen lixiviation and also reduce the potential fate of N2O production. Uncertainty also remains about the impact of released mineral nitrogen coming from crushed catch crop on N2O production if summer crop seedling and mineral nitrogen release are not well synchronized. To verify those assumptions, a unique paired-plot experiment was carried in the south-west of France from September 2013 to august 2014 to test impact of management change on N2O budget and production dynamic. A crop plot was divided into two subplots, one receiving a catch crop (mustard), the other one remaining conventionally managed (bare-soil during winter). This set-up allowed avoiding climate effect. Each subplot was

  18. Weather based risks and insurances for crop production in Belgium

    NASA Astrophysics Data System (ADS)

    Gobin, Anne

    2014-05-01

    Extreme weather events such as late frosts, droughts, heat waves and rain storms can have devastating effects on cropping systems. Damages due to extreme events are strongly dependent on crop type, crop stage, soil type and soil conditions. The perspective of rising risk-exposure is exacerbated further by limited aid received for agricultural damage, an overall reduction of direct income support to farmers and projected intensification of weather extremes with climate change. According to both the agriculture and finance sectors, a risk assessment of extreme weather events and their impact on cropping systems is needed. The impact of extreme weather events particularly during the sensitive periods of the farming calendar requires a modelling approach to capture the mixture of non-linear interactions between the crop, its environment and the occurrence of the meteorological event. The risk of soil moisture deficit increases towards harvesting, such that drought stress occurs in spring and summer. Conversely, waterlogging occurs mostly during early spring and autumn. Risks of temperature stress appear during winter and spring for chilling and during summer for heat. Since crop development is driven by thermal time and photoperiod, the regional crop model REGCROP (Gobin, 2010) enabled to examine the likely frequency, magnitude and impacts of frost, drought, heat stress and waterlogging in relation to the cropping season and crop sensitive stages. The risk profiles were subsequently confronted with yields, yield losses and insurance claims for different crops. Physically based crop models such as REGCROP assist in understanding the links between different factors causing crop damage as demonstrated for cropping systems in Belgium. Extreme weather events have already precipitated contraction of insurance coverage in some markets (e.g. hail insurance), and the process can be expected to continue if the losses or damages from such events increase in the future. Climate

  19. Controlled environment crop production - Hydroponic vs. lunar regolith

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce G.; Salisbury, Frank B.

    1989-01-01

    The potential of controlled environment crop production in a lunar colony is discussed. Findings on the effects of optimal root-zone and aerial environments derived as part of the NASA CELSS project at Utah State are presented. The concept of growing wheat in optimal environment is discussed. It is suggested that genetic engineering might produce the ideal wheat cultivar for CELSS (about 100 mm in height with fewer leaves). The Utah State University hydroponic system is outlined and diagrams of the system and plant container construction are provided. Ratio of plant mass to solution mass, minimum root-zone volume, maintenance, and pH control are discussed. A comparison of liquid hydrophonic systems and lunar regoliths as substrates for plant growth is provided. The physiological processes that are affected by the root-zone environment are discussed including carbon partitioning, nutrient availability, nutrient absorption zones, root-zone oxygen, plant water potential, root-produced hormones, and rhizosphere pH control.

  20. GM crops, the environment and sustainable food production.

    PubMed

    Raven, Peter H

    2014-12-01

    Today, over 7.1 billion people rely on the earth's resources for sustenance, and nearly a billion people are malnourished, their minds and bodies unable to develop properly. Globally, population is expected to rise to more than 9 billion by 2050. Given the combined pressures of human population growth, the rapidly growing desire for increased levels of consumption, and the continued use of inappropriate technologies, it is not surprising that humans are driving organisms to extinction at an unprecedented rate. Many aspects of the sustainable functioning of the natural world are breaking down in the face of human-induced pressures including our individual and collective levels of consumption and our widespread and stubborn use of destructive technologies. Clearly, agriculture must undergo a redesign and be better and more effectively managed so as to contribute as well as possible to feeding people, while at the same time we strive to lessen the tragic loss of biodiversity and damage to all of its productive systems that the world is experiencing. For GM crops to be part of the solution, biosafety assessments should not be overly politically-driven or a burdensome impedance to delivering this technology broadly. Biosafety scientists and policy makers need to recognize the undeniable truth that inappropriate actions resulting in indecision also have negative consequences. It is no longer acceptable to delay the use of any strategy that is safe and will help us achieve the ability to feed the world's people.

  1. Controlled environment crop production - Hydroponic vs. lunar regolith

    NASA Technical Reports Server (NTRS)

    Bugbee, Bruce G.; Salisbury, Frank B.

    1989-01-01

    The potential of controlled environment crop production in a lunar colony is discussed. Findings on the effects of optimal root-zone and aerial environments derived as part of the NASA CELSS project at Utah State are presented. The concept of growing wheat in optimal environment is discussed. It is suggested that genetic engineering might produce the ideal wheat cultivar for CELSS (about 100 mm in height with fewer leaves). The Utah State University hydroponic system is outlined and diagrams of the system and plant container construction are provided. Ratio of plant mass to solution mass, minimum root-zone volume, maintenance, and pH control are discussed. A comparison of liquid hydrophonic systems and lunar regoliths as substrates for plant growth is provided. The physiological processes that are affected by the root-zone environment are discussed including carbon partitioning, nutrient availability, nutrient absorption zones, root-zone oxygen, plant water potential, root-produced hormones, and rhizosphere pH control.

  2. Hierarchical Satellite-based Approach to Global Monitoring of Crop Condition and Food Production

    NASA Astrophysics Data System (ADS)

    Zheng, Y.; Wu, B.; Gommes, R.; Zhang, M.; Zhang, N.; Zeng, H.; Zou, W.; Yan, N.

    2014-12-01

    The assessment of global food security goes beyond the mere estimate of crop production: It needs to take into account the spatial and temporal patterns of food availability, as well as physical and economic access. Accurate and timely information is essential to both food producers and consumers. Taking advantage of multiple new remote sensing data sources, especially from Chinese satellites, such as FY-2/3A, HJ-1 CCD, CropWatch has expanded the scope of its international analyses through the development of new indicators and an upgraded operational methodology. The new monitoring approach adopts a hierarchical system covering four spatial levels of detail: global (sixty-five Monitoring and Reporting Units, MRU), seven major production zones (MPZ), thirty-one key countries (including China) and "sub- countries." The thirty-one countries encompass more that 80% of both global exports and production of four major crops (maize, rice, soybean and wheat). The methodology resorts to climatic and remote sensing indicators at different scales, using the integrated information to assess global, regional, and national (as well as sub-national) crop environmental condition, crop condition, drought, production, and agricultural trends. The climatic indicators for rainfall, temperature, photosynthetically active radiation (PAR) as well as potential biomass are first analysed at global scale to describe overall crop growing conditions. At MPZ scale, the key indicators pay more attention to crops and include Vegetation health index (VHI), Vegetation condition index (VCI), Cropped arable land fraction (CALF) as well as Cropping intensity (CI). Together, they characterise agricultural patterns, farming intensity and stress. CropWatch carries out detailed crop condition analyses for thirty one individual countries at the national scale with a comprehensive array of variables and indicators. The Normalized difference vegetation index (NDVI), cropped areas and crop condition are

  3. Effects of Climate Change on Regional Crop Production in Eastern Pennsylvania

    NASA Astrophysics Data System (ADS)

    Ross, S. T.; Mangan, J. M.

    2009-12-01

    Regional climate changes can significantly alter crop yields for agriculturally important areas. Berks County, PA, is an agrarian community whose crop production is typical of southeastern Pennsylvania, with corn as a major crop. Mean annual temperatures in Pennsylvania are predicted to increase by 4 degrees C and precipitation is expected to increase 5% by 2100. We examined changes in 20th Century Berks County crop yields, particularly corn, in response to yearly variations in temperature and precipitation. Crop yields for corn are predicted by models to increase up to a 29 degrees C threshold, beyond which yields will significantly decrease. This study quantifies the effects of recent climate change on Berks County crop production and predicts potential changes for the future. It is important to consider regional climate change effects if we are to fully understand the impacts of global change on food crop production. This study also incorporates anecdotal data from farmers to note their perceptions of crop productivity as related to environmental changes and to determine other factors that may affect farming practices and crop yields.

  4. Alternative scenarios of bioenergy crop production in an agricultural landscape and implications for bird communities.

    PubMed

    Blank, Peter J; Williams, Carol L; Sample, David W; Meehan, Timothy D; Turner, Monica G

    2016-01-01

    Increased demand and government mandates for bioenergy crops in the United States could require a large allocation of agricultural land to bioenergy feedstock production and substantially alter current landscape patterns. Incorporating bioenergy landscape design into land-use decision making could help maximize benefits and minimize trade-offs among alternative land uses. We developed spatially explicit landscape scenarios of increased bioenergy crop production in an 80-km radius agricultural landscape centered on a potential biomass-processing energy facility and evaluated the consequences of each scenario for bird communities. Our scenarios included conversion of existing annual row crops to perennial bioenergy grasslands and conversion of existing grasslands to annual bioenergy row crops. The scenarios explored combinations of four biomass crop types (three potential grassland crops along a gradient of plant diversity and one annual row crop [corn]), three land conversion percentages to bioenergy crops (10%, 20%, or 30% of row crops or grasslands), and three spatial configurations of biomass crop fields (random, clustered near similar field types, or centered on the processing plant), yielding 36 scenarios. For each scenario, we predicted the impact on four bird community metrics: species richness, total bird density, species of greatest conservation need (SGCN) density, and SGCN hotspots (SGCN birds/ha ≥ 2). Bird community metrics consistently increased with conversion of row crops to bioenergy grasslands and consistently decreased with conversion of grasslands to bioenergy row crops. Spatial arrangement of bioenergy fields had strong effects on the bird community and in some cases was more influential than the amount converted to bioenergy crops. Clustering grasslands had a stronger positive influence on the bird community than locating grasslands near the central plant or at random. Expansion of bioenergy grasslands onto marginal agricultural lands will

  5. Regional crop productivity and greenhouse gas emissions from Swiss soils under organic farming

    NASA Astrophysics Data System (ADS)

    Lee, Juhwan; Necpalova, Magdalena; Six, Johan

    2016-04-01

    There is worldwide concern about the increase in atmospheric greenhouse gases (GHG) and their impact on climate change and food security. As a sustainable alternative, organic cropping in various forms has been promoted to minimize the environmental impacts of conventional practices. However, relatively little is known about the potential to reduce GHG emissions while maintaining crop productivity through the large-scale adoption of organic practices. Therefore, we simulated and compared regional crop production, soil organic carbon status, and net soil GHG emissions under organic and conventional practices. Grid-level (2.2 km by 2.2 km) simulation was performed using previously validated DailyDayCent by considering typical crop rotations. Regional model estimates are presented and discussed specifically with the focus on Swiss organic and conventional cropping systems, which differ by type and intensity of manuring, tillage, and cover crop.

  6. An integrative modeling framework to evaluate the productivity and sustainability of biofuel crop production systems

    SciTech Connect

    Zhang, X; Izaurralde, R. C.; Manowitz, D.; West, T. O.; Thomson, A. M.; Post, Wilfred M; Bandaru, Vara Prasad; Nichols, Jeff; Williams, J.

    2010-10-01

    The potential expansion of biofuel production raises food, energy, and environmental challenges that require careful assessment of the impact of biofuel production on greenhouse gas (GHG) emissions, soil erosion, nutrient loading, and water quality. In this study, we describe a spatially explicit integrative modeling framework (SEIMF) to understand and quantify the environmental impacts of different biomass cropping systems. This SEIMF consists of three major components: (1) a geographic information system (GIS)-based data analysis system to define spatial modeling units with resolution of 56 m to address spatial variability, (2) the biophysical and biogeochemical model Environmental Policy Integrated Climate (EPIC) applied in a spatially-explicit way to predict biomass yield, GHG emissions, and other environmental impacts of different biofuel crops production systems, and (3) an evolutionary multiobjective optimization algorithm for exploring the trade-offs between biofuel energy production and unintended ecosystem-service responses. Simple examples illustrate the major functions of the SEIMF when applied to a nine-county Regional Intensive Modeling Area (RIMA) in SW Michigan to (1) simulate biofuel crop production, (2) compare impacts of management practices and local ecosystem settings, and (3) optimize the spatial configuration of different biofuel production systems by balancing energy production and other ecosystem-service variables. Potential applications of the SEIMF to support life cycle analysis and provide information on biodiversity evaluation and marginal-land identification are also discussed. The SEIMF developed in this study is expected to provide a useful tool for scientists and decision makers to understand sustainability issues associated with the production of biofuels at local, regional, and national scales.

  7. An Integrative Modeling Framework to Evaluate the Productivity and Sustainability of Biofuel Crop Production Systems

    SciTech Connect

    Zhang, Xuesong; Izaurralde, Roberto C.; Manowitz, David H.; West, T. O.; Post, W. M.; Thomson, Allison M.; Bandaru, V. P.; Nichols, J.; Williams, J.R.

    2010-09-08

    The potential expansion of biofuel production raises food, energy, and environmental challenges that require careful assessment of the impact of biofuel production on greenhouse gas (GHG) emissions, soil erosion, nutrient loading, and water quality. In this study, we describe a spatially-explicit integrative modeling framework (SEIMF) to understand and quantify the environmental impacts of different biomass cropping systems. This SEIMF consists of three major components: 1) a geographic information system (GIS)-based data analysis system to define spatial modeling units with resolution of 56 m to address spatial variability, 2) the biophysical and biogeochemical model EPIC (Environmental Policy Integrated Climate) applied in a spatially-explicit way to predict biomass yield, GHG emissions, and other environmental impacts of different biofuel crops production systems, and 3) an evolutionary multi-objective optimization algorithm for exploring the trade-offs between biofuel energy production and unintended ecosystem-service responses. Simple examples illustrate the major functions of the SEIMF when applied to a 9-county Regional Intensive Modeling Area (RIMA) in SW Michigan to 1) simulate biofuel crop production, 2) compare impacts of management practices and local ecosystem settings, and 3) optimize the spatial configuration of different biofuel production systems by balancing energy production and other ecosystem-service variables. Potential applications of the SEIMF to support life cycle analysis and provide information on biodiversity evaluation and marginal-land identification are also discussed. The SEIMF developed in this study is expected to provide a useful tool for scientists and decision makers to understand sustainability issues associated with the production of biofuels at local, regional, and national scales.

  8. Soil carbon dioxide emission and carbon content under dryland crops. II. Effects of tillage, cropping sequence, and nitrogen fertilization.

    USDA-ARS?s Scientific Manuscript database

    Management practices are needed to reduce soil CO2 emission and increase C sequestration under dryland cropping system. The effects of tillage, cropping sequence, and N fertilization were evaluated on soil surface CO2 flux, soil total C content at 0- to 120-cm depth, and soil temperature and water c...

  9. Studies on production and characterization of enriched urban waste composts and their influence on crops productivity.

    PubMed

    Salakinkop, S R; Hunshal, C S; Gorogi, P T; Basavaraj, B

    2008-01-01

    Enriched compost produced with use of municipal solid wastes (MSW) recorded narrow C:N ratio at the end of decomposition period than municipal solid wastes decomposed without enrichers. To enhance the decomposition rate, quality of municipal solid wastes and enrichers/amendments are found very significant for production of compost. Nutrient content particularly nitrogen, phosphorus and potassium could be enhanced with addition of organic amendment/enrichers. Response of different crops for composts produced with addition of different enrichers like night soil, 25% distillery sludge and bio-fertilizers (Azospirillum sp and Bacillus sp) was conspicuous compared to the compost derived from municipal solid wastes alone with respect to increased growth and yield of crops. Among the enriched composts, night soil enriched compost significantly increased the response of potato and groundnut crops. According to farmer's opinion obtained with matrix scoring, chemical fertilizers and sheep penning are cheaper compared to pit compost or urban solid waste compost. While chemical fertilizers are considered to have adverse effects on soil more than pit compost, tank silt, sheep penning and urban solid waste. Weed infestation is associated more with urban waste than other sources. For dry land, agriculture urban waste could be useful due to good moisture holding capacity. Crop yields could be improved under low rainfall condition whenever pit compost or urban solid waste is used.

  10. Crop productivities and radiation use efficiencies for bioregenerative life support

    NASA Astrophysics Data System (ADS)

    Wheeler, R. M.; Mackowiak, C. L.; Stutte, G. W.; Yorio, N. C.; Ruffe, L. M.; Sager, J. C.; Prince, R. P.; Knott, W. M.

    NASA’s Biomass Production Chamber (BPC) at Kennedy Space Center was decommissioned in 1998, but several crop tests were conducted that have not been reported in the open literature. These include several monoculture studies with wheat, soybean, potato, lettuce, and tomato. For all of these studies, either 10 or 20 m2 of plants were grown in an atmospherically closed chamber (113 m3 vol.) using a hydroponic nutrient film technique along with elevated CO2 (1000 or 1200 μmol mol-1). Canopy light (PAR) levels ranged from 17 to 85 mol m-2 d-1 depending on the species and photoperiod. Total biomass (DM) productivities reached 39.6 g m-2 d-1 for wheat, 27.2 g m-2 d-1 for potato, 19.6 g m-2 d-1 for tomato, 15.7 g m-2 d-1 for soybean, and 7.7 g m-2 d-1 for lettuce. Edible biomass (DM) productivities reached 18.4 g m-2 d-1 for potato, 11.3 g m-2 d-1 for wheat, 9.8 g m-2 d-1 for tomato, 7.1 g m-2 d-1 for lettuce, and 6.0 g m-2 d-1 for soybean. The corresponding radiation (light) use efficiencies for total biomass were 0.64 g mol-1 PAR for potato, 0.59 g DM mol-1 for wheat, 0.51 g mol-1 for tomato, 0.46 g mol-1 for lettuce, and 0.43 g mol-1 for soybean. Radiation use efficiencies for edible biomass were 0.44 g mol-1 for potato, 0.42 g mol-1 for lettuce, 0.25 g mol-1 for tomato, 0.17 g DM mol-1 for wheat, and 0.16 g mol-1 for soybean. By initially growing seedlings at a dense spacing and then transplanting them to the final production area could have saved about 12 d in each production cycle, and hence improved edible biomass productivities and radiation use efficiencies by 66% for lettuce (to 11.8 g m-2 d-1 and 0.70 g mol-1), 16% for tomato (to 11.4 g m-2 d-1and 0.29 g mol-1), 13% for soybean (to 6.9 g m-2 d-1 and 0.19 g mol-1), and 13% for potato (to 20.8 g m-2 d-1 and 0.50 g mol-1). Since wheat was grown at higher densities, transplanting seedlings would not have improved yields. Tests with wheat resulted in a relatively low harvest index of 29%, which may have been

  11. Ozone phytotoxicity evaluation and prediction of crops production in tropical regions

    NASA Astrophysics Data System (ADS)

    Mohammed, Nurul Izma; Ramli, Nor Azam; Yahya, Ahmad Shukri

    2013-04-01

    Increasing ozone concentration in the atmosphere can threaten food security due to its effects on crop production. Since the 1980s, ozone has been believed to be the most damaging air pollutant to crops. In Malaysia, there is no index to indicate the reduction of crops due to the exposure of ozone. Therefore, this study aimed to identify the accumulated exposure over a threshold of X ppb (AOTX) indexes in assessing crop reduction in Malaysia. In European countries, crop response to ozone exposure is mostly expressed as AOT40. This study was designed to evaluate and predict crop reduction in tropical regions and in particular, the Malaysian climate, by adopting the AOT40 index method and modifying it based on Malaysian air quality and crop data. Nine AOTX indexes (AOT0, AOT5, AOT10, AOT15, AOT20, AOT25, AOT30, AOT40, and AOT50) were analyzed, crop responses tested and reduction in crops predicted. The results showed that the AOT50 resulted in the highest reduction in crops and the highest R2 value between the AOT50 and the crops reduction from the linear regression analysis. Hence, this study suggests that the AOT50 index is the most suitable index to estimate the potential ozone impact on crops in tropical regions. The result showed that the critical level for AOT50 index if the estimated crop reduction is 5% was 1336 ppb h. Additionally, the results indicated that the AOT40 index in Malaysia gave a minimum percentage of 6% crop reduction; as contrasted with the European guideline of 5% (due to differences in the climate e.g., average amount of sunshine).

  12. Quantifying blue and green virtual water contents in global crop production as well as potential production losses without irrigation

    NASA Astrophysics Data System (ADS)

    Siebert, Stefan; Döll, Petra

    2010-04-01

    SummaryCrop production requires large amounts of green and blue water. We developed the new global crop water model GCWM to compute consumptive water use (evapotranspiration) and virtual water content (evapotranspiration per harvested biomass) of crops at a spatial resolution of 5' by 5', distinguishing 26 crop classes, and blue versus green water. GCWM is based on the global land use data set MIRCA2000 that provides monthly growing areas for 26 crop classes under rainfed and irrigated conditions for the period 1998-2002 and represents multi-cropping. By computing daily soil water balances, GCWM determines evapotranspiration of blue and green water for each crop and grid cell. Cell-specific crop production under both rainfed and irrigated conditions is computed by downscaling average crop yields reported for 402 national and sub-national statistical units, relating rainfed and irrigated crop yields reported in census statistics to simulated ratios of actual to potential crop evapotranspiration for rainfed crops. By restricting water use of irrigated crops to green water only, the potential production loss without any irrigation was computed. For the period 1998-2002, the global value of total crop water use was 6685 km 3 yr -1, of which blue water use was 1180 km 3 yr -1, green water use of irrigated crops was 919 km 3 yr -1 and green water use of rainfed crops was 4586 km 3 yr -1. Total crop water use was largest for rice (941 km 3 yr -1), wheat (858 km 3 yr -1) and maize (722 km 3 yr -1). The largest amounts of blue water were used for rice (307 km 3 yr -1) and wheat (208 km 3 yr -1). Blue water use as percentage of total crop water use was highest for date palms (85%), cotton (39%), citrus fruits (33%), rice (33%) and sugar beets (32%), while for cassava, oil palm and cocoa, almost no blue water was used. Average crop yield of irrigated cereals was 442 Mg km -2 while average yield of rainfed cereals was only 266 Mg km -2. Average virtual water content of cereal

  13. Best management practices: Managing cropping systems for soil protection and bioenergy production

    USDA-ARS?s Scientific Manuscript database

    Interest in renewable alternatives to fossil fuels has increased. Crop residue such as corn stover or wheat straw can be used for bioenergy including a substitution for natural gas or coal. Harvesting crop residue needs to be managed to protect the soil and future soil productivity. The amount of bi...

  14. Ruminant Grazing of Cover Crops: Effects on Soil Properties and Agricultural Production

    ERIC Educational Resources Information Center

    Poffenbarger, Hanna

    2010-01-01

    Integrating livestock into a cropping system by allowing ruminant animals to graze cover crops may yield economic and environmental benefits. The effects of grazing on soil physical properties, soil organic matter, nitrogen cycling and agricultural production are presented in this literature review. The review found that grazing cover crops…

  15. Ruminant Grazing of Cover Crops: Effects on Soil Properties and Agricultural Production

    ERIC Educational Resources Information Center

    Poffenbarger, Hanna

    2010-01-01

    Integrating livestock into a cropping system by allowing ruminant animals to graze cover crops may yield economic and environmental benefits. The effects of grazing on soil physical properties, soil organic matter, nitrogen cycling and agricultural production are presented in this literature review. The review found that grazing cover crops…

  16. Integrating choice of variety, soil amendments, and cover crops to optimize organic rice production

    USDA-ARS?s Scientific Manuscript database

    We have completed our first year of this project to determine the impact of winter cover crops, soil amendments, and rice varieties on organic rice production at Beaumont, TX. Two winter cover crops were established successfully and the amounts of dry biomass produced were 4,690 and 5,157 lb/acre f...

  17. Use of Brassica and other disease-suppressive rotation crops in potato production systems

    USDA-ARS?s Scientific Manuscript database

    Soilborne diseases of potato can be persistent, difficult-to-control problems in potato production. The use of disease-suppressive crops, as rotation, cover, or green manure crops, can potentially reduce multiple soilborne potato diseases. Brassica spp. and related plants suppress diseases through m...

  18. Crop and livestock enterprise integration: Livestock impacts on forage, stover, and grain production

    USDA-ARS?s Scientific Manuscript database

    Enterprise diversity is the key to ensure productive and sustainable agriculture for the future. Integration of crops and livestock enterprises is one way to improve agricultural sustainability, and take advantage of beneficial enterprise synergistic effects. Our objectives were to develop cropping ...

  19. Bonanza Club: 35 Years of Maximum Crop Production and Extension Education in Southwestern Kansas.

    ERIC Educational Resources Information Center

    Henson, D.; And Others

    1992-01-01

    Describes the success of a county extension crops program, the Bonanza Club, in providing timely and useful information regarding new and successful agronomic practices. The program is cited for its beneficial influence on changing crop-production practices in southwestern Kansas. (MCO)

  20. CDF II production farm project

    SciTech Connect

    Baranovski, A.; Benjamin, D.; Cooper, G.; Farrington, S.; Genser, K.; Hou, S.; Hsieh, T.; Kotwal, A.; Lipeles, E.; Murat, P.; Norman, M.; /Fermilab /Duke U. /Taiwan, Inst. Phys. /UC, San Diego /Glasgow U. /Frascati

    2006-12-01

    We describe the architecture and discuss our operational experience in running the off-line reconstruction farm of the CDFII experiment. The Linux PC-based farm performs a wide set of tasks,ranging from producing calibrations and primary event reconstruction to large scale ntuple production.The farm control software uses a standard Condor toolkit and the data handling part is based on SAM (Sequential Access via Metadata)software.During its lifetime,the CDFII experiment will integrate a large amount of data (several petabytes)and the data processing chain is one of the key components of the successful physics program of the experiment.

  1. Metagenome-Wide Association Study and Machine Learning Prediction of Bulk Soil Microbiome and Crop Productivity

    PubMed Central

    Chang, Hao-Xun; Haudenshield, James S.; Bowen, Charles R.; Hartman, Glen L.

    2017-01-01

    Areas within an agricultural field in the same season often differ in crop productivity despite having the same cropping history, crop genotype, and management practices. One hypothesis is that abiotic or biotic factors in the soils differ between areas resulting in these productivity differences. In this study, bulk soil samples collected from a high and a low productivity area from within six agronomic fields in Illinois were quantified for abiotic and biotic characteristics. Extracted DNA from these bulk soil samples were shotgun sequenced. While logistic regression analyses resulted in no significant association between crop productivity and the 26 soil characteristics, principal coordinate analysis and constrained correspondence analysis showed crop productivity explained a major proportion of the taxa variance in the bulk soil microbiome. Metagenome-wide association studies (MWAS) identified more Bradyrhizodium and Gammaproteobacteria in higher productivity areas and more Actinobacteria, Ascomycota, Planctomycetales, and Streptophyta in lower productivity areas. Machine learning using a random forest method successfully predicted productivity based on the microbiome composition with the best accuracy of 0.79 at the order level. Our study showed that crop productivity differences were associated with bulk soil microbiome composition and highlighted several nitrogen utility-related taxa. We demonstrated the merit of MWAS and machine learning for the first time in a plant-microbiome study. PMID:28421041

  2. 40 CFR 257.3-5 - Application to land used for the production of food-chain crops (interim final).

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... production of food-chain crops (interim final). 257.3-5 Section 257.3-5 Protection of Environment... Application to land used for the production of food-chain crops (interim final). (a) Cadmium. A facility or... for the production of food-chain crops shall not exist or occur, unless in compliance with all...

  3. 40 CFR 257.3-5 - Application to land used for the production of food-chain crops (interim final).

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... production of food-chain crops (interim final). 257.3-5 Section 257.3-5 Protection of Environment... Application to land used for the production of food-chain crops (interim final). (a) Cadmium. A facility or... for the production of food-chain crops shall not exist or occur, unless in compliance with all...

  4. 40 CFR 257.3-5 - Application to land used for the production of food-chain crops (interim final).

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... production of food-chain crops (interim final). 257.3-5 Section 257.3-5 Protection of Environment... Application to land used for the production of food-chain crops (interim final). (a) Cadmium. A facility or... for the production of food-chain crops shall not exist or occur, unless in compliance with all...

  5. 40 CFR 257.3-5 - Application to land used for the production of food-chain crops (interim final).

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... production of food-chain crops (interim final). 257.3-5 Section 257.3-5 Protection of Environment... Application to land used for the production of food-chain crops (interim final). (a) Cadmium. A facility or... for the production of food-chain crops shall not exist or occur, unless in compliance with all...

  6. Automatic corn-soybean classification using Landsat MSS data. I - Near-harvest crop proportion estimation. II - Early season crop proportion estimation

    NASA Technical Reports Server (NTRS)

    Badhwar, G. D.

    1984-01-01

    The techniques used initially for the identification of cultivated crops from Landsat imagery depended greatly on the iterpretation of film products by a human analyst. This approach was not very effective and objective. Since 1978, new methods for crop identification are being developed. Badhwar et al. (1982) showed that multitemporal-multispectral data could be reduced to a simple feature space of alpha and beta and that these features would separate corn and soybean very well. However, there are disadvantages related to the use of alpha and beta parameters. The present investigation is concerned with a suitable method for extracting the required features. Attention is given to a profile model for crop discrimination, corn-soybean separation using profile parameters, and an automatic labeling (target recognition) method. The developed technique is extended to obtain a procedure which makes it possible to estimate the crop proportion of corn and soybean from Landsat data early in the growing season.

  7. Automatic corn-soybean classification using Landsat MSS data. I - Near-harvest crop proportion estimation. II - Early season crop proportion estimation

    NASA Technical Reports Server (NTRS)

    Badhwar, G. D.

    1984-01-01

    The techniques used initially for the identification of cultivated crops from Landsat imagery depended greatly on the iterpretation of film products by a human analyst. This approach was not very effective and objective. Since 1978, new methods for crop identification are being developed. Badhwar et al. (1982) showed that multitemporal-multispectral data could be reduced to a simple feature space of alpha and beta and that these features would separate corn and soybean very well. However, there are disadvantages related to the use of alpha and beta parameters. The present investigation is concerned with a suitable method for extracting the required features. Attention is given to a profile model for crop discrimination, corn-soybean separation using profile parameters, and an automatic labeling (target recognition) method. The developed technique is extended to obtain a procedure which makes it possible to estimate the crop proportion of corn and soybean from Landsat data early in the growing season.

  8. Effects of Cover Crops on Pratylenchus penetrans and the Nematode Community in Carrot Production

    PubMed Central

    Grabau, Zane J.; Zar Maung, Zin Thu; Noyes, D. Corey; Baas, Dean G.; Werling, Benjamin P.; Brainard, Daniel C.; Melakeberhan, Haddish

    2017-01-01

    Cover cropping is a common practice in U.S. Midwest carrot production for soil conservation, and may affect soil ecology and plant-parasitic nematodes—to which carrots are very susceptible. This study assessed the impact of cover crops—oats (Avena sativa), radish (Raphanus sativus) cv. Defender, rape (Brassica napus) cv. Dwarf Essex, and a mixture of oats and radish—on plant-parasitic nematodes and soil ecology based on the nematode community in Michigan carrot production systems. Research was conducted at two field sites where cover crops were grown in Fall 2014 preceding Summer 2015 carrot production. At Site 1, root-lesion (Pratylenchus penetrans) and stunt (Tylenchorhynchus sp.) nematodes were present at low population densities (less than 25 nematodes/100 cm3 soil), but were not significantly affected (P > 0.05) by cover crops. At Site 2, P. penetrans population densities were increased (P ≤ 0.05) by ‘Defender’ radish compared to other cover crops or fallow control during cover crop growth and midseason carrot production. At both sites, there were few short-term impacts of cover cropping on soil ecology based on the nematode community. At Site 1, only at carrot harvest, radish-oats mixture and ‘Dwarf Essex’ rape alone enriched the soil food web based on the enrichment index (P ≤ 0.05) while rape and radish increased structure index values. At Site 2, bacterivore abundance was increased by oats or radish cover crops compared to control, but only during carrot production. In general, cover crops did not affect the nematode community until nearly a year after cover crop growth suggesting that changes in the soil community following cover cropping may be gradual. PMID:28512383

  9. Improving the Monitoring of Crop Productivity Using Spaceborne Solar-Induced Fluorescence

    NASA Technical Reports Server (NTRS)

    Guan, Kaiyu; Berry, Joseph A.; Zhang, Yongguang; Joiner, Joanna; Guanter, Luis; Badgley, Grayson; Lobell, David B.

    2015-01-01

    Large-scale monitoring of crop growth and yield has important value for forecasting food production and prices and ensuring regional food security. A newly emerging satellite retrieval, solar-induced fluorescence (SIF) of chlorophyll, provides for the first time a direct measurement related to plant photosynthetic activity (i.e. electron transport rate). Here, we provide a framework to link SIF retrievals and crop yield, accounting for stoichiometry, photosynthetic pathways, and respiration losses. We apply this framework to estimate United States crop productivity for 2007-2012, where we use the spaceborne SIF retrievals from the Global Ozone Monitoring Experiment-2 satellite, benchmarked with county-level crop yield statistics, and compare it with various traditional crop monitoring approaches. We find that a SIF-based approach accounting for photosynthetic pathways (i.e. C3 and C4 crops) provides the best measure of crop productivity among these approaches, despite the fact that SIF sensors are not yet optimized for terrestrial applications. We further show that SIF provides the ability to infer the impacts of environmental stresses on autotrophic respiration and carbon-use-efficiency, with a substantial sensitivity of both to high temperatures. These results indicate new opportunities for improved mechanistic understanding of crop yield responses to climate variability and change.

  10. Improving the monitoring of crop productivity using spaceborne solar-induced fluorescence.

    PubMed

    Guan, Kaiyu; Berry, Joseph A; Zhang, Yongguang; Joiner, Joanna; Guanter, Luis; Badgley, Grayson; Lobell, David B

    2016-02-01

    Large-scale monitoring of crop growth and yield has important value for forecasting food production and prices and ensuring regional food security. A newly emerging satellite retrieval, solar-induced fluorescence (SIF) of chlorophyll, provides for the first time a direct measurement related to plant photosynthetic activity (i.e. electron transport rate). Here, we provide a framework to link SIF retrievals and crop yield, accounting for stoichiometry, photosynthetic pathways, and respiration losses. We apply this framework to estimate United States crop productivity for 2007-2012, where we use the spaceborne SIF retrievals from the Global Ozone Monitoring Experiment-2 satellite, benchmarked with county-level crop yield statistics, and compare it with various traditional crop monitoring approaches. We find that a SIF-based approach accounting for photosynthetic pathways (i.e. C3 and C4 crops) provides the best measure of crop productivity among these approaches, despite the fact that SIF sensors are not yet optimized for terrestrial applications. We further show that SIF provides the ability to infer the impacts of environmental stresses on autotrophic respiration and carbon-use-efficiency, with a substantial sensitivity of both to high temperatures. These results indicate new opportunities for improved mechanistic understanding of crop yield responses to climate variability and change.

  11. Performance of the CELSS Antarctic Analog Project (CAAP) crop production system

    NASA Technical Reports Server (NTRS)

    Bubenheim, D. L.; Schlick, G.; Wilson, D.; Bates, M.

    2003-01-01

    Regenerative life support systems potentially offer a level of self-sufficiency and a decrease in logistics and associated costs in support of space exploration and habitation missions. Current state-of-the-art in plant-based, regenerative life support requires resources in excess of allocation proposed for candidate mission scenarios. Feasibility thresholds have been identified for candidate exploration missions. The goal of this paper is to review recent advances in performance achieved in the CELSS Antarctic Analog Project (CAAP) in light of the likely resource constraints. A prototype CAAP crop production chamber has been constructed and operated at the Ames Research Center. The chamber includes a number of unique hardware and software components focused on attempts to increase production efficiency, increase energy efficiency, and control the flow of energy and mass through the system. Both single crop, batch production and continuous cultivation of mixed crops production studies have been completed. The crop productivity as well as engineering performance of the chamber are described. For each scenario, energy required and partitioned for lighting, cooling, pumping, fans, etc. is quantified. Crop production and the resulting lighting efficiency and energy conversion efficiencies are presented. In the mixed-crop scenario, with 27 different crops under cultivation, 17 m2 of crop area provided a mean of 515 g edible biomass per day (85% of the approximate 620 g required for one person). Enhanced engineering and crop production performance achieved with the CAAP chamber, compared with current state-of-the-art, places plant-based life support systems at the threshold of feasibility. c2002 Published by Elsevier Science Ltd on behalf of COSPAR.

  12. Performance of the CELSS Antarctic Analog Project (CAAP) crop production system

    NASA Technical Reports Server (NTRS)

    Bubenheim, D. L.; Schlick, G.; Wilson, D.; Bates, M.

    2003-01-01

    Regenerative life support systems potentially offer a level of self-sufficiency and a decrease in logistics and associated costs in support of space exploration and habitation missions. Current state-of-the-art in plant-based, regenerative life support requires resources in excess of allocation proposed for candidate mission scenarios. Feasibility thresholds have been identified for candidate exploration missions. The goal of this paper is to review recent advances in performance achieved in the CELSS Antarctic Analog Project (CAAP) in light of the likely resource constraints. A prototype CAAP crop production chamber has been constructed and operated at the Ames Research Center. The chamber includes a number of unique hardware and software components focused on attempts to increase production efficiency, increase energy efficiency, and control the flow of energy and mass through the system. Both single crop, batch production and continuous cultivation of mixed crops production studies have been completed. The crop productivity as well as engineering performance of the chamber are described. For each scenario, energy required and partitioned for lighting, cooling, pumping, fans, etc. is quantified. Crop production and the resulting lighting efficiency and energy conversion efficiencies are presented. In the mixed-crop scenario, with 27 different crops under cultivation, 17 m2 of crop area provided a mean of 515 g edible biomass per day (85% of the approximate 620 g required for one person). Enhanced engineering and crop production performance achieved with the CAAP chamber, compared with current state-of-the-art, places plant-based life support systems at the threshold of feasibility. c2002 Published by Elsevier Science Ltd on behalf of COSPAR.

  13. Performance of the CELSS Antarctic Analog Project (CAAP) crop production system.

    PubMed

    Bubenheim, D L; Schlick, G; Wilson, D; Bates, M

    2003-01-01

    Regenerative life support systems potentially offer a level of self-sufficiency and a decrease in logistics and associated costs in support of space exploration and habitation missions. Current state-of-the-art in plant-based, regenerative life support requires resources in excess of allocation proposed for candidate mission scenarios. Feasibility thresholds have been identified for candidate exploration missions. The goal of this paper is to review recent advances in performance achieved in the CELSS Antarctic Analog Project (CAAP) in light of the likely resource constraints. A prototype CAAP crop production chamber has been constructed and operated at the Ames Research Center. The chamber includes a number of unique hardware and software components focused on attempts to increase production efficiency, increase energy efficiency, and control the flow of energy and mass through the system. Both single crop, batch production and continuous cultivation of mixed crops production studies have been completed. The crop productivity as well as engineering performance of the chamber are described. For each scenario, energy required and partitioned for lighting, cooling, pumping, fans, etc. is quantified. Crop production and the resulting lighting efficiency and energy conversion efficiencies are presented. In the mixed-crop scenario, with 27 different crops under cultivation, 17 m2 of crop area provided a mean of 515 g edible biomass per day (85% of the approximate 620 g required for one person). Enhanced engineering and crop production performance achieved with the CAAP chamber, compared with current state-of-the-art, places plant-based life support systems at the threshold of feasibility.

  14. Climate change impacts on crop production in Iran's Zayandeh-Rud River Basin.

    PubMed

    Gohari, Alireza; Eslamian, Saeid; Abedi-Koupaei, Jahangir; Massah Bavani, Alireza; Wang, Dingbao; Madani, Kaveh

    2013-01-01

    This study evaluates climate change impacts on crop production and water productivity of four major crops (wheat, barley, rice, and corn) in Iran's Zayandeh-Rud River Basin. Multi-model ensemble scenarios are used to deal with uncertainties in climate change projections for the study period (2015-2044). On average, monthly temperature will increase by 1.1 to 1.5°C under climate change. Monthly precipitation changes may be positive or negative in different months of the year. Nevertheless, on the annual basis, precipitation will decrease by 11 to 31% with climate change. While warming can potentially shorten the crop growth period, crop production and water productivity of all crops are expected to decrease due to lower precipitation and higher water requirements under higher temperature. Out of the four studied crops, rice and corn are more vulnerable to climate change due to their high irrigation water demand. So, their continued production can be compromised under climate change. This finding is of particular importance, given the locally high economic and food value of these crops in central Iran. Copyright © 2012 Elsevier B.V. All rights reserved.

  15. Yield Trends Are Insufficient to Double Global Crop Production by 2050.

    PubMed

    Ray, Deepak K; Mueller, Nathaniel D; West, Paul C; Foley, Jonathan A

    2013-01-01

    Several studies have shown that global crop production needs to double by 2050 to meet the projected demands from rising population, diet shifts, and increasing biofuels consumption. Boosting crop yields to meet these rising demands, rather than clearing more land for agriculture has been highlighted as a preferred solution to meet this goal. However, we first need to understand how crop yields are changing globally, and whether we are on track to double production by 2050. Using ∼2.5 million agricultural statistics, collected for ∼13,500 political units across the world, we track four key global crops-maize, rice, wheat, and soybean-that currently produce nearly two-thirds of global agricultural calories. We find that yields in these top four crops are increasing at 1.6%, 1.0%, 0.9%, and 1.3% per year, non-compounding rates, respectively, which is less than the 2.4% per year rate required to double global production by 2050. At these rates global production in these crops would increase by ∼67%, ∼42%, ∼38%, and ∼55%, respectively, which is far below what is needed to meet projected demands in 2050. We present detailed maps to identify where rates must be increased to boost crop production and meet rising demands.

  16. A geographic information assessment of birth weight and crop production patterns around mother's residence.

    PubMed

    Xiang, H; Nuckols, J R; Stallones, L

    2000-02-01

    A landscape approach using remote sensing (RS) and geographic information system (GIS) technologies was developed to identify the proximity of maternal residence to agricultural areas, and the association between crop production patterns around mothers residences and low birth weight was evaluated. Satellite data obtained for Weld County, Colorado, in 1991 and 1993 were digitally processed to generate crop location maps for this study. GIS procedures were then used to determine crop types within 300- and 500-m circular zones around mothers' homes for 125 births that occurred from 1991 to 1993 in the study area. The relationships between different crop patterns around the mothers' residences and the birth weight of babies were investigated while controlling for potential confounding variables. The results indicated that low birth weight was associated with total crop production area within a 300-m buffer zone around mothers' residences (P=0.058). When each of the study crops was considered separately, low birth weight was associated with sugar beet production (P=0.05) and corn production (P=0.1) within both the 300- and the 500-m buffer zones. This RS/GIS approach provides clues to the potential relationships between birth weight and crop production near the residence. Copyright 2000 Academic Press.

  17. From rainfed agriculture to stress-avoidance irrigation: II. Sustainability, crop yield, and profitability

    NASA Astrophysics Data System (ADS)

    Vico, Giulia; Porporato, Amilcare

    2011-02-01

    The optimality of irrigation strategies may be sought with respect to a number of criteria, including water requirements, crop yield, and profitability. To explore the suitability of different demand-based irrigation strategies, we link the probabilistic description of irrigation requirements under stochastic hydro-climatic conditions, provided in a companion paper [Vico G, Porporato A. From rainfed agriculture to stress-avoidance irrigation: I. A generalized irrigation scheme with stochastic soil moisture. Adv Water Resour 2011;34(2):263-71], to crop-yield and economic analyses. Water requirements, application efficiency, and investment costs of different irrigation methods, such as surface, sprinkler and drip irrigation systems, are described via a unified conceptual and theoretical approach, which includes rainfed agriculture and stress-avoidance irrigation as extreme cases. This allows us to analyze irrigation strategies with respect to sustainability, productivity, and economic return, using the same framework, and quantify them as a function of climate, crop, and soil parameters. We apply our results to corn ( Zea mays), a food staple and biofuel source, which is currently mainly irrigated through surface systems. As our analysis shows, micro-irrigation maximizes water productivity, but more traditional solutions may be more profitable at least in some contexts.

  18. Evaluation of gypsum rates on greenhouse crop production

    USDA-ARS?s Scientific Manuscript database

    This study was to determine the potential of an added value distribution channel for gypsum waste by evaluating various greenhouse crops with captious pH and calcium needs. Three studies consisting of: Zonal geranium (Pelargonium x hortorum) and petunia (Petunia x hybrida); tomato (Solanum lycoper...

  19. 7 CFR 457.117 - Forage production crop insurance provisions.

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ...) of the Basic Provisions (§ 457.8), the contract change date is June 30 preceding the cancellation... Special Provisions; (3) these Crop Provisions; and (4) the Basic Provisions with (1) controlling (2), etc... for Determining Indemnities) of the Basic Provisions (§ 457.8): (a) You may only select one price...

  20. Rolled cover crop mulches for organic corn and soybean production

    USDA-ARS?s Scientific Manuscript database

    Interest in cover crop mulches has increased out of both economic and soil conservation concerns. The number of tractor passes required to produce corn and a soybean organically is expensive and logistically challenging. Farmers currently use blind cultivators, such as a rotary hoe or flex-tine harr...

  1. Methodologies for simulating impacts of climate change on crop production

    USDA-ARS?s Scientific Manuscript database

    Ecophysiological models of crop growth have seen wide use in IPCC and related assessments. However, the diversity of modeling approaches constrains cross-study syntheses and increases potential for bias. We reviewed 139 peer-reviewed papers dealing with climate change and agriculture, considering si...

  2. Two intelligent spraying systems developed for tree crop production

    USDA-ARS?s Scientific Manuscript database

    Precision pesticide application technologies are needed to achieve efficient and effective spray deposition on target areas and minimize off-target losses. Two variable-rate intelligent sprayers were developed as an introduction of new generation sprayers for tree crop applications. The first spraye...

  3. Land Resources for Crop Production. Agricultural Economic Report Number 572.

    ERIC Educational Resources Information Center

    Hexem, Roger; Krupa, Kenneth S.

    About 35 million acres not being cultivated have high potential for crop use and 117 million more have medium potential, according to the 1982 National Resources Inventory (NRI) conducted by the U.S. Department of Agriculture. USDA committees evaluated the economic potential for converting land based on physical characteristics of the soil; size…

  4. An integrated model for assessing both crop productivity and agricultural water resources at a large scale

    NASA Astrophysics Data System (ADS)

    Okada, M.; Sakurai, G.; Iizumi, T.; Yokozawa, M.

    2012-12-01

    Agricultural production utilizes regional resources (e.g. river water and ground water) as well as local resources (e.g. temperature, rainfall, solar energy). Future climate changes and increasing demand due to population increases and economic developments would intensively affect the availability of water resources for agricultural production. While many studies assessed the impacts of climate change on agriculture, there are few studies that dynamically account for changes in water resources and crop production. This study proposes an integrated model for assessing both crop productivity and agricultural water resources at a large scale. Also, the irrigation management to subseasonal variability in weather and crop response varies for each region and each crop. To deal with such variations, we used the Markov Chain Monte Carlo technique to quantify regional-specific parameters associated with crop growth and irrigation water estimations. We coupled a large-scale crop model (Sakurai et al. 2012), with a global water resources model, H08 (Hanasaki et al. 2008). The integrated model was consisting of five sub-models for the following processes: land surface, crop growth, river routing, reservoir operation, and anthropogenic water withdrawal. The land surface sub-model was based on a watershed hydrology model, SWAT (Neitsch et al. 2009). Surface and subsurface runoffs simulated by the land surface sub-model were input to the river routing sub-model of the H08 model. A part of regional water resources available for agriculture, simulated by the H08 model, was input as irrigation water to the land surface sub-model. The timing and amount of irrigation water was simulated at a daily step. The integrated model reproduced the observed streamflow in an individual watershed. Additionally, the model accurately reproduced the trends and interannual variations of crop yields. To demonstrate the usefulness of the integrated model, we compared two types of impact assessment of

  5. Breeding and Domesticating Crops Adapted to Drought and Salinity: A New Paradigm for Increasing Food Production.

    PubMed

    Fita, Ana; Rodríguez-Burruezo, Adrián; Boscaiu, Monica; Prohens, Jaime; Vicente, Oscar

    2015-01-01

    World population is expected to reach 9.2 × 10(9) people by 2050. Feeding them will require a boost in crop productivity using innovative approaches. Current agricultural production is very dependent on large amounts of inputs and water availability is a major limiting factor. In addition, the loss of genetic diversity and the threat of climate change make a change of paradigm in plant breeding and agricultural practices necessary. Average yields in all major crops are only a small fraction of record yields, and drought and soil salinity are the main factors responsible for yield reduction. Therefore there is the need to enhance crop productivity by improving crop adaptation. Here we review the present situation and propose the development of crops tolerant to drought and salt stress for addressing the challenge of dramatically increasing food production in the near future. The success in the development of crops adapted to drought and salt depends on the efficient and combined use of genetic engineering and traditional breeding tools. Moreover, we propose the domestication of new halophilic crops to create a 'saline agriculture' which will not compete in terms of resources with conventional agriculture.

  6. Breeding and Domesticating Crops Adapted to Drought and Salinity: A New Paradigm for Increasing Food Production

    PubMed Central

    Fita, Ana; Rodríguez-Burruezo, Adrián; Boscaiu, Monica; Prohens, Jaime; Vicente, Oscar

    2015-01-01

    World population is expected to reach 9.2 × 109 people by 2050. Feeding them will require a boost in crop productivity using innovative approaches. Current agricultural production is very dependent on large amounts of inputs and water availability is a major limiting factor. In addition, the loss of genetic diversity and the threat of climate change make a change of paradigm in plant breeding and agricultural practices necessary. Average yields in all major crops are only a small fraction of record yields, and drought and soil salinity are the main factors responsible for yield reduction. Therefore there is the need to enhance crop productivity by improving crop adaptation. Here we review the present situation and propose the development of crops tolerant to drought and salt stress for addressing the challenge of dramatically increasing food production in the near future. The success in the development of crops adapted to drought and salt depends on the efficient and combined use of genetic engineering and traditional breeding tools. Moreover, we propose the domestication of new halophilic crops to create a ‘saline agriculture’ which will not compete in terms of resources with conventional agriculture. PMID:26617620

  7. Soil Tillage Conservation and its Effect on Soil Properties Bioremediation and Sustained Production of Crops

    NASA Astrophysics Data System (ADS)

    Rusu, Teodor; Ioana Moraru, Paula; Muresan, Liliana; Andriuca, Valentina; Cojocaru, Olesea

    2017-04-01

    soil features resulted in a positive impact on the water permeability of the soil. Availability of soil moisture during the crop growth resulted in better plant water status. Subsequent release of conserved soil water regulated proper plant water status, soil structure, and lowered soil penetrometer resistance. Productions obtained at STC did not have significant differences for the wheat and maize crop but were higher for soybean. The advantages of minimum soil tillage systems for Romanian pedo-climatic conditions can be used to improve methods in low producing soils with reduced structural stability on sloped fields, as well as measures of water and soil conservation on the whole agroecosystem. Presently, it is necessary to make a change concerning the concept of conservation practices and to consider a new approach regarding the good agricultural practice. We need to focus on an upper level concerning conservation by focusing on soil quality. Carbon management is necessary for a complexity of matters including soil, water management, field productivity, biological fuel and climatic change. In conclusion a Sustainable Agriculture includes a range of complementary agricultural practices: (i) minimum soil tillage (through a system of reduced tillage or no-tillage) to preserve the structure, fauna and soil organic matter; (ii) permanent soil cover (cover crops, residues and mulches) to protect the soil and help to remove and control weeds; (iii) various combinations and rotations of the crops which stimulate the micro-organisms in the soil and controls pests, weeds and plant diseases. Acknowledgements: This paper was performed under the frame of the Partnership in priority domains - PNII, developed with the support of MEN-UEFISCDI, project no. PN-II-PT-PCCA-2013-4-0015: Expert System for Risk Monitoring in Agriculture and Adaptation of Conservative Agricultural Technologies to Climate Change, and International Cooperation Program - Sub-3.1. Bilateral AGROCEO c. no. 21BM

  8. Influence of Soil Tillage Systems on Soil Respiration and Production on Wheat, Maize and Soybean Crop

    NASA Astrophysics Data System (ADS)

    Moraru, P. I.; Rusu, T.

    2012-04-01

    Soil respiration leads to CO2 emissions from soil to the atmosphere, in significant amounts for the global carbon cycle. Soil capacity to produce CO2 varies depending on soil, season, intensity and quality of agrotechnical tillage, soil water, cultivated plant, fertilizer etc. The data presented in this paper were obtained on argic-stagnic Faeoziom (SRTS, 2003). These areas were was our research, presents a medium multiannual temperature of 8.20C, medium of multiannual rain drowns: 613 mm. The experimental variants chosen were: A. Conventional system (CS): V1-reversible plough (22-25 cm)+rotary grape (8-10 cm); B. Minimum tillage system (MT): V2 - paraplow (18-22 cm) + rotary grape (8-10 cm); V3 - chisel (18-22 cm) + rotary grape (8-10 cm);V4 - rotary grape (10-12 cm); C. No-Tillage systems (NT): V5 - direct sowing. The experimental design was a split-plot design with three replications. In one variant the area of a plot was 300 m2. The experimental variants were studied in the 3 years crop rotation: maize - soy-bean - autumn wheat. To soil respiration under different tillage practices, determinations were made for each crop in four vegetative stages (spring, 5-6 leaves, bean forming, harvest) using ACE Automated Soil CO2 Exchange System. Soil respiration varies throughout the year for all three crops of rotation, with a maximum in late spring (1383 to 2480 mmoli m-2s-1) and another in fall (2141 to 2350 mmoli m-2s-1). The determinations confirm the effect of soil tillage system on soil respiration, the daily average is lower at NT (315-1914 mmoli m-2s-1), followed by MT (318-2395 mmoli m-2s-1) and is higher in the CS (321-2480 mmol m-2s-1). Productions obtained at MT and NT don't have significant differences at wheat and are higher at soybean. The differences in crop yields are recorded at maize and can be a direct consequence of loosening, mineralization and intensive mobilization of soil fertility. Acknowledgments: This work was supported by CNCSIS

  9. Heavy flavor production in CDF II detector

    SciTech Connect

    Gorelov, Igor V.; /New Mexico U.

    2006-01-01

    For data collected with the CDF Run II detector, measurements of the charm and bottom production cross-sections are presented. The results are based both on large samples of fully reconstructed hadron decay products of charm and bottom made available by the tracking triggers and on a calorimeter jet triggered sample tagged by the presence of a secondary vertex. The experimental data are compared with theoretical predictions from recent next-to-leading order (NLO) QCD calculations.

  10. Aspects of climate change prediction relevant to crop productivity

    PubMed Central

    Huntingford, Chris; Hugo Lambert, F; Gash, John H.C; Taylor, Christopher M; Challinor, Andrew J

    2005-01-01

    Projected changes in surface climate are reviewed at a range of temporal scales, with an emphasis on tropical northern Africa—a region considered to be particularly vulnerable to climate change. Noting the key aspects of ‘weather’ affecting crop yield, we then consider relevant and projected change using output from a range of state of the art global climate models (GCMs), and for different future emission scenarios. The outputs from the models reveal significant inter-model variation in the change expected by the end of the twenty-first century for even the lowest IPCC emission scenario. We provide a set of recommendations on future model diagnostics, configurations and ease of use to close further the gap between GCMs and smaller-scale crop models. This has the potential to empower countries to make their own assessments of vulnerability to climate change induced periods of food scarcity. PMID:16433089

  11. Farm Crop Production Technology: Field and Forage Crop and Fruit and Vine Production Options. A Suggested 2-Year Post High School Curriculum.

    ERIC Educational Resources Information Center

    Division of Vocational and Technical Education, BAVT.

    Prepared by a junior college under contract with the Office of Education, the curriculum materials are designed to assist school administrators, advisory committees, supervisors, and teachers in developing or evaluating postsecondary programs in farm crop production technology. Information was gathered by visits to the important farm regions and…

  12. Recent decline in crop water productivity in the United States: a call to grow "more crop per drop"

    NASA Astrophysics Data System (ADS)

    Marshall, M. T.; Tu, K. P.; Thenkabail, P.; Brown, J. F.

    2016-12-01

    Irrigation for agriculture accounts for approximately 80 to 90% of U.S. consumptive water use. Recent declines in freshwater supply for irrigated agriculture in the western U.S. is particularly alarming, because climate change, water withdrawals from growing and competing sectors, and water pollution, are projected to put further strain on this vital sector. Innovative water management strategies are being proposed to combat this eminent water crisis and include: developing water markets, improving crop water productivity (CWP: "more crop per drop"), and coordinating the use of surface and groundwater supplies. The increase in CWP through crop type or variety selection is particularly lucrative, because it aims to increase the marketable yield of a crop, while reducing the cost of consumptive water use. Here we estimated CWP from 2000-2015 for the Contiguous United States over the primary growing season (mid May - late October) using a recently developed and validated light-use efficiency model for estimating crop yield and the transpiration component of the Priestley-Taylor Jet Propulsion Laboratory evapotranspiration model. The models were parameterized with daily DAYMET 1 km meteorological and 7-day EROS Moderate Resolution Imaging Spectroradiometer 250 m vegetation data. An analysis will be performed on CWP and its components to characterize the magnitude, direction, and persistence of trends. CWP estimates and trends will be overlaid with the U.S. Department of Agriculture's Cropland Data Layer to rank major crops by water use versus marketable yield and to characterize intervention hotspots, respectively. County-level data on surface and ground water withdrawals for irrigated agriculture available through the U.S. Geological Survey will be used to further scrutinize emerging patterns. It is anticipated that over much of the irrigated areas of the western U.S. that persistent and decreasing trends in CWP for major water users (e.g. alfalfa) due to temperature

  13. Regional Disparities in the Beneficial Effects of Rising CO2 Emissions on Crop Water Productivity

    NASA Technical Reports Server (NTRS)

    Deryng, Delphine; Elliott, Joshua; Folberth, Christian; Meuller, Christoph; Pugh, Thomas A. M.; Boote, Kenneth J.; Conway, Declan; Ruane, Alex C.; Gerten, Dieter; Jones, James W.; Khabarov, Nikolay; Olin, Stefan; Schaphoff, Sibyll; Schmid, Erwin; Yang, Hong; Rosenzweig, Cynthia

    2016-01-01

    Rising atmospheric carbon dioxide concentrations are expected to enhance photosynthesis and reduce crop water use. However, there is high uncertainty about the global implications of these effects for future crop production and agricultural water requirements under climate change. Here we combine results from networks of field experiments and global crop models to present a spatially explicit global perspective on crop water productivity (CWP, the ratio of crop yield to evapotranspiration) for wheat, maize, rice and soybean under elevated carbon dioxide and associated climate change projected for a high-end greenhouse gas emissions scenario. We find carbon dioxide effects increase global CWP by 10[0;47]%-27[7;37]% (median[interquartile range] across the model ensemble) by the 2080s depending on crop types, with particularly large increases in arid regions (by up to 48[25;56]% for rain fed wheat). If realized in the fields, the effects of elevated carbon dioxide could considerably mitigate global yield losses whilst reducing agricultural consumptive water use (4-17%). We identify regional disparities driven by differences in growing conditions across agro-ecosystems that could have implications for increasing food production without compromising water security. Finally, our results demonstrate the need to expand field experiments and encourage greater consistency in modeling the effects of rising carbon dioxide across crop and hydrological modeling communities.

  14. Regional disparities in the beneficial effects of rising CO2 concentrations on crop water productivity

    NASA Astrophysics Data System (ADS)

    Deryng, Delphine; Elliott, Joshua; Folberth, Christian; Müller, Christoph; Pugh, Thomas A. M.; Boote, Kenneth J.; Conway, Declan; Ruane, Alex C.; Gerten, Dieter; Jones, James W.; Khabarov, Nikolay; Olin, Stefan; Schaphoff, Sibyll; Schmid, Erwin; Yang, Hong; Rosenzweig, Cynthia

    2016-08-01

    Rising atmospheric CO2 concentrations ([CO2]) are expected to enhance photosynthesis and reduce crop water use. However, there is high uncertainty about the global implications of these effects for future crop production and agricultural water requirements under climate change. Here we combine results from networks of field experiments and global crop models to present a spatially explicit global perspective on crop water productivity (CWP, the ratio of crop yield to evapotranspiration) for wheat, maize, rice and soybean under elevated [CO2] and associated climate change projected for a high-end greenhouse gas emissions scenario. We find CO2 effects increase global CWP by 10[047]%-27[737]% (median[interquartile range] across the model ensemble) by the 2080s depending on crop types, with particularly large increases in arid regions (by up to 48[25;56]% for rainfed wheat). If realized in the fields, the effects of elevated [CO2] could considerably mitigate global yield losses whilst reducing agricultural consumptive water use (4-17%). We identify regional disparities driven by differences in growing conditions across agro-ecosystems that could have implications for increasing food production without compromising water security. Finally, our results demonstrate the need to expand field experiments and encourage greater consistency in modelling the effects of rising [CO2] across crop and hydrological modelling communities.

  15. Spatial evaluation of crop maps by the spatial production allocation model in China

    NASA Astrophysics Data System (ADS)

    Tan, Jieyang; Li, Zhengguo; Yang, Peng; Yu, Qiangyi; Zhang, Li; Wu, Wenbin; Tang, Pengqin; Liu, Zhenhuan; You, Liangzhi

    2014-01-01

    The spatial production allocation model (SPAM) is one of the broadest spatial models of crop distribution and applies a cross-entropy method to downscale the global area and yield for multiple crops in the years 2000 and 2005 with a resolution of 5 arc min. To evaluate the allocation accuracy of SPAM for three staple crops (rice, wheat, and maize) in China, we compared these crop maps with remote-sensed cropland data derived from national land cover datasets. This comparison was conducted using a scheme that accounts for spatial differences at the pixel level. Overall, the map of maize has the highest area accuracy, with 64% reasonable pixels (covering 96% of the total maize area); these values were 57% (90% coverage) and 44% (81% coverage) for the wheat and rice maps, respectively. On the provincial scale, the area accuracies of crop maps in the top 10 provinces are better than those of the other provinces. Furthermore, the crop area consistency in rain-fed cropland is better than that in irrigated cropland. These evaluations provide decision makers with information regarding the strengths and weaknesses of SPAM products. This study also recommends priorities for further work to improve the reliability, utility, and periodic repeatability of crop distribution products.

  16. Performance of the CELSS Antarctic Analog Project (CAAP) Crop Production System

    NASA Technical Reports Server (NTRS)

    Bubenheim, David L.; Flynn, Michael T.; Bates, Maynard; Schlick, Greg; Kliss, Mark (Technical Monitor)

    1998-01-01

    Regenerative life support systems potentially offer a level of self-sufficiency and a concomitant decrease in logistics and associated costs in support of space exploration and habitation missions. Current state-of-the-art in plant based, regenerative life support requires resources in excess of resource allocations proposed for candidate mission scenarios. Feasibility thresholds have been identified for candidate exploration missions. The goal of this paper is to review recent advances in performance achieved in the CELSS Antarctic Analog Project (CAAP) in light of likely resource constraints. A prototype CAAP crop production chamber has been constructed and operated at the Ames Research Center. The chamber includes a number of unique hardware and software components focused on attempts to increase production efficiency, increase energy efficiency, and control the flow of energy and mass through the system to achieve enhanced performance efficiency. Both single crop, batch production, and continuous cultivation of mixed crops Product ion scenarios have been completed. The crop productivity as well as engineering performance of the chamber will be described. For each scenario, energy required and partitioned for lighting, cooling, pumps, fans, etc. is quantified. Crop production and the resulting lighting efficiency and energy conversion efficiencies are presented. In the mixed-crop scenario, with up to 25 different crops under cultivation, 17 sq m of crop area provided a mean of 515 g edible biomass per day (83% of the approximately 620 g required for one person). Lighting efficiency (moles on photons kWh-1) approached 4 and the conversion efficiency of light energy to biomass was greatly enhanced compared with conventional growing systems. Engineering and biological performance achieved place plant-based life support systems at the threshold of feasibility.

  17. Performance of the CELSS Antarctic Analog Project (CAAP) Crop Production System

    NASA Technical Reports Server (NTRS)

    Bubenheim, David L.; Flynn, Michael T.; Bates, Maynard; Schlick, Greg; Kliss, Mark (Technical Monitor)

    1998-01-01

    Regenerative life support systems potentially offer a level of self-sufficiency and a concomitant decrease in logistics and associated costs in support of space exploration and habitation missions. Current state-of-the-art in plant based, regenerative life support requires resources in excess of resource allocations proposed for candidate mission scenarios. Feasibility thresholds have been identified for candidate exploration missions. The goal of this paper is to review recent advances in performance achieved in the CELSS Antarctic Analog Project (CAAP) in light of likely resource constraints. A prototype CAAP crop production chamber has been constructed and operated at the Ames Research Center. The chamber includes a number of unique hardware and software components focused on attempts to increase production efficiency, increase energy efficiency, and control the flow of energy and mass through the system to achieve enhanced performance efficiency. Both single crop, batch production, and continuous cultivation of mixed crops Product ion scenarios have been completed. The crop productivity as well as engineering performance of the chamber will be described. For each scenario, energy required and partitioned for lighting, cooling, pumps, fans, etc. is quantified. Crop production and the resulting lighting efficiency and energy conversion efficiencies are presented. In the mixed-crop scenario, with up to 25 different crops under cultivation, 17 sq m of crop area provided a mean of 515 g edible biomass per day (83% of the approximately 620 g required for one person). Lighting efficiency (moles on photons kWh-1) approached 4 and the conversion efficiency of light energy to biomass was greatly enhanced compared with conventional growing systems. Engineering and biological performance achieved place plant-based life support systems at the threshold of feasibility.

  18. Few crop traits accurately predict variables important to productivity of processing sweet corn

    USDA-ARS?s Scientific Manuscript database

    Recovery, case production, and gross profit margin, hereafter called ‘processor variables’, are as important metrics to processing sweet corn as grain yield is to field corn production. However, crop traits such as ear number or ear mass alone are reported in sweet corn production research rather t...

  19. Optimization based trade-off analysis of biodiesel crop production for managing a German agricultural catchment

    USDA-ARS?s Scientific Manuscript database

    In agricultural production, the existence of multiple trade-offs among several conflicting objectives, such as food production, water quantity, water quality, biodiversity and ecosystem services, is well known. However, quantification of the trade-offs among objectives in bioenergy crop production i...

  20. Energy product options for Eucalyptus species grown as short rotation woody crops

    Treesearch

    Donald Rockwood; Alan W. Rudie; Sally A. Ralph; J.Y. Zhu; Jerrold E. Winandy

    2008-01-01

    Eucalyptus species are native to Australia but grown extensively worldwide as short rotation hardwoods for a variety of products and as ornamentals. We describe their general importance with specific emphasis on existing and emerging markets as energy products and the potential to maximize their productivity as short rotation woody crops. Using experience in Florida...

  1. Assessing the impacts of climate change on winter crop production in Uruguay and Argentina using crop simulation models

    SciTech Connect

    Baethgen, W.E.; Magrin, G.O.

    1995-12-31

    Enhanced greenhouse effect caused by the increase in atmospheric concentration of CO{sub 2} and other trace gases could lead to higher global surface temperature and altered hydrological cycles. Most possible climate change scenarios include higher atmospheric CO{sub 2} concentrations, higher temperatures, and changes in precipitation. Three global climate models (GCMs) were applied to generate climate change scenarios for the Pampas region in southern South America. The generated scenarios were then used with crop simulation models to study the possible impact of climate change on wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) production in the Pampas. The authors evaluated the impact of possible climate change scenarios on wheat and barley production in Uruguay for a wide range of soil and crop management strategies including planting dates, cultivar types, fertilizer management, and tillage practices. They also studied the impact of climate change on wheat production across two transects of the Pampas: north to south transect with decreasing temperature, and east to west transect with decreasing precipitation. Finally, sensitivity analyses were conducted for both, the Uruguayan site and the transects, by increasing daily maximum and minimum temperature by 0, 2, and 4 C, and changing the precipitation by {minus}20, 0, and +20%.

  2. Improving crop productivity and resource use efficiency to ensure food security and environmental quality in China.

    PubMed

    Fan, Mingsheng; Shen, Jianbo; Yuan, Lixing; Jiang, Rongfeng; Chen, Xinping; Davies, William J; Zhang, Fusuo

    2012-01-01

    In recent years, agricultural growth in China has accelerated remarkably, but most of this growth has been driven by increased yield per unit area rather than by expansion of the cultivated area. Looking towards 2030, to meet the demand for grain and to feed a growing population on the available arable land, it is suggested that annual crop production should be increased to around 580 Mt and that yield should increase by at least 2% annually. Crop production will become more difficult with climate change, resource scarcity (e.g. land, water, energy, and nutrients) and environmental degradation (e.g. declining soil quality, increased greenhouse gas emissions, and surface water eutrophication). To pursue the fastest and most practical route to improved yield, the near-term strategy is application and extension of existing agricultural technologies. This would lead to substantial improvement in crop and soil management practices, which are currently suboptimal. Two pivotal components are required if we are to follow new trajectories. First, the disciplines of soil management and agronomy need to be given increased emphasis in research and teaching, as part of a grand food security challenge. Second, continued genetic improvement in crop varieties will be vital. However, our view is that the biggest gains from improved technology will come most immediately from combinations of improved crops and improved agronomical practices. The objectives of this paper are to summarize the historical trend of crop production in China and to examine the main constraints to the further increase of crop productivity. The paper provides a perspective on the challenge faced by science and technology in agriculture which must be met both in terms of increased crop productivity but also in increased resource use efficiency and the protection of environmental quality.

  3. Quantifying the link between crop production and mined groundwater irrigation in China.

    PubMed

    Grogan, Danielle S; Zhang, Fan; Prusevich, Alexander; Lammers, Richard B; Wisser, Dominik; Glidden, Stanley; Li, Changsheng; Frolking, Steve

    2015-04-01

    In response to increasing demand for food, Chinese agriculture has both expanded and intensified over the past several decades. Irrigation has played a key role in increasing crop production, and groundwater is now an important source of irrigation water. Groundwater abstraction in excess of recharge (which we use here to estimate groundwater mining) has resulted in declining groundwater levels and could eventually restrict groundwater availability. In this study we used a hydrological model, WBMplus, in conjunction with a process based crop growth model, DNDC, to evaluate Chinese agriculture's recent dependence upon mined groundwater, and to quantify mined groundwater-dependent crop production across a domain that includes variation in climate, crop choice, and management practices. This methodology allowed for the direct attribution of crop production to irrigation water from rivers and reservoirs, shallow (renewable) groundwater, and mined groundwater. Simulating 20 years of weather variability and circa year 2000 crop areas, we found that mined groundwater fulfilled 20%-49% of gross irrigation water demand, assuming all demand was met. Mined groundwater accounted for 15%-27% of national total crop production. There was high spatial variability across China in irrigation water demand and crop production derived from mined groundwater. We find that climate variability and mined groundwater demand do not operate independently; rather, years in which irrigation water demand is high due to the relatively hot and dry climate also experience limited surface water supplies and therefore have less surface water with which to meet that high irrigation water demand. Copyright © 2014 Elsevier B.V. All rights reserved.

  4. Tillage as a tool to manage crop residue: impact on sugar beet production.

    NASA Astrophysics Data System (ADS)

    Hiel, Marie-Pierre; Chélin, Marie; Degrune, Florine; Parvin, Nargish; Bodson, Bernard

    2015-04-01

    Crop residues and plant cover represent a pool of organic matter that can be used either to restore organic matter in soils, and therefore maintain soil fertility, or that can be valorized outside of the field (e.g. energy production). However, it is crucial that the exportation of residues is not done to the detriment of the system sustainability. Three long term experiments have been settled in the loamy region in Belgium. All of them are designed to study the effect of residues management by several tillage systems (conventional plowing versus reduced tillage) on the whole soil-water-plant system. SOLRESIDUS is a field experiment where we study the impact of crop residue management while in SOLCOUVERT and SOLCOUVERT-BIS, we study the impact of cover crop management. SOLRESIDUS was started in 2008. In this field, four contrasted crop residues managements are tested in order to contrast as much as possible the responses from the soil-water plant system. Two practices characterize the four modalities: soil tillage (ploughing at 25 cm depth or reduce tillage at 10 cm max) and residue management (exportation or restitution). SOLCOUVERT and SOLCOUVERT-BIS were started in 2012 and 2013 respectively. In those fields cover crop management is also diverse: destruction of the cover crop by winter ploughing, spring ploughing, strip tillage (with a chemical destruction if needed) or shallow tillage (with a decompaction before cover crop sowing). Although although the overall project aims at studying the impact of management on the whole soil-water-plant system, here we will only present the results concerning crop production (sugar beet) in SOLCOUVERT experiments. The presented data will include germination rate, crop development (biomass quantification and BBCH stages) weeds population, disease occurrence, pest occurrences, nitrogen uptake by plants, quality and quantity of harvested products.

  5. Modeling Regional Groundwater Implications of Biofuel Crop Production in the Great Lakes Region

    NASA Astrophysics Data System (ADS)

    Parish, A.; Kendall, A. D.; Basso, B.; Hyndman, D. W.

    2013-12-01

    In response to a growing call for renewable sources of energy that do not compete directly with food resources, the use of second-generation 'cellulosic' biofuel feedstocks has gained much attention in recent years. The push to advance the technologies that would make such a transformation possible is motivated by the United States Renewable Fuel Standard mandate to produce 36 billion gallons of biofuels by 2022, an increase of 334 percent from 2009. Many different crops, including maize, miscanthus, switchgrass, and poplar have shown promise as cellulosic feedstocks, and in an attempt to supply the needed biomass to meet the 2022 mandate, production of these crops have been on the rise. Yet little is known about the sustainability of large-scale conversion of land to cellulosic biofuel crop production; more research is needed to understand the effects that these crops will have on the quality and quantity of groundwater. This study presents a model scale-up approach to address three questions: What are the hydrologic and nutrient demands of the primary biofuel crops? Which biofuel crops are more water efficient in terms of demand verses energy produced? What are the types and availabilities of land to expand production of these biofuel crops? To answer these questions, we apply a point-based crop dynamics model in combination with a regional-scale hydrologic model, parameterized using stream discharge and chemistry data collected from two representative watersheds in Wisconsin. Approximately 17 stream sites in each watershed are selected for data collection for model parameterization, including stream discharge, nutrient concentrations, and basic chemical characteristics. We then use the System Approach to Land Use Sustainability (SALUS) model, which predicts crop growth under varying soil and climate conditions, to drive vegetation dynamics and groundwater transport of nutrients within the Integrated Landscape Hydrology Model (ILHM). ILHM predictions of stream

  6. Modeling Agricultural Crop Production in China using AVHRR-based Vegetation Health Indices

    NASA Astrophysics Data System (ADS)

    Yang, B.; Kogan, F.; Guo, W.; Zhiyuan, P.; Xianfeng, J.

    Weather related crop losses have always been a concern for farmers On a wider scale it has always influenced decision of Governments traders and other policy makers for the purpose of balanced food supplies trade and distribution of aid to the nations in need Therefore national policy and decision makers are giving increasing importance to early assessment of crop losses in response to weather fluctuations This presentation emphasizes utility of AVHRR-based Vegetation health index VHI for early warning of drought-related losses of agricultural production in China The VHI is a three-channel index characterizing greenness vigor and temperature of land surface which can be used as proxy for estimation of how healthy and potentially productive could be vegetation China is the largest in the world producer of grain including wheat and rice and cotton In the major agricultural areas China s crop production is very dependent on weather The VHI being a proxy indicator of weather impact on vegetation showed some correlation with productivity of agricultural crops during the critical period of their development The periods of the strongest correlation were investigated and used to build regression models where crop yield deviation from technological trend was accepted as a dependent and VHI as independent variables The models were developed for several major crops including wheat corn and soybeans

  7. The elasticity of global cropland with respect to crop production and its implications for peak cropland

    NASA Astrophysics Data System (ADS)

    Rajagopal, Deepak

    2016-11-01

    Trends in average crop yield i.e., crop output per unit area, are the basis for numerous forecasts of the future global expanse of agriculture. Although a number of studies predict a sizable expansion in global cropland area through the year 2050, some argue, to the contrary, that peak cropland is at hand. This paper analyzes historical trends in the ‘correlation’ between annual global cropland and annual crop production using a new measure called the elasticity of cropland with respect to production (crop output). Three different statistics of elasticity—the mean, the frequency of different combinations of directional changes in crop area and output, and time trend, each computed over different but fixed time intervals (5, 10, 15 and 20 years, which were chosen arbitrarily) suggest that the global area of cropland is set to increase with consumption. Achieving an absolute reduction in global cropland hinges on increasing crop yields beyond anything seen in the last fifty years. While this is consistent with several existing forecasts, the salience of an elasticity-based analysis is that it captures the effect of changing marginal as well as average crop yield as opposed to just the latter. The elasticity-based approach is applicable to trends in the exploitation of other scarce natural resources as well as releases of different pollutants.

  8. Effects of precipitation and temperature on crop production variability in northeast Iran.

    PubMed

    Bannayan, Mohammad; Lotfabadi, Sajad Sadeghi; Sanjani, Sarah; Mohamadian, Azadeh; Aghaalikhani, Majid

    2011-05-01

    Climate variability adversely impacts crop production and imposes a major constraint on farming planning, mostly under rainfed conditions, across the world. Considering the recent advances in climate science, many studies are trying to provide a reliable basis for climate, and subsequently agricultural production, forecasts. The El Niño-Southern Oscillation phenomenon (ENSO) is one of the principle sources of interannual climatic variability. In Iran, primarily in the northeast, rainfed cereal yield shows a high annual variability. This study investigated the role played by precipitation, temperature and three climate indices [Arctic Oscillation (AO), North Atlantic Oscillation (NAO) and NINO 3.4] in historically observed rainfed crop yields (1983-2005) of both barley and wheat in the northeast of Iran. The results revealed differences in the association between crop yield and climatic factors at different locations. The south of the study area is a very hot location, and the maximum temperature proved to be the limiting and determining factor for crop yields; temperature variability resulted in crop yield variability. For the north of the study area, NINO 3.4 exhibited a clear association trend with crop yields. In central locations, NAO provided a solid basis for the relationship between crop yields and climate factors.

  9. Field kites: Crop-water production functions and the timing of water application for supplementary irrigation

    NASA Astrophysics Data System (ADS)

    Smilovic, M.; Gleeson, T.; Adamowski, J. F.

    2015-12-01

    Agricultural production is directly related to water management and water supply. The temporal distribution of water use throughout the growing season can significantly influence crop yield, and the facility to manage both the timing and amount of irrigation water may result in higher yields. The crop-water production function quantitatively evaluates the relationship between seasonal water use and crop yield. Previous efforts have attempted to describe and formalize the crop-water production function as a single-variable function of seasonal water use. However, these representations do not account for the effects of temporal distribution of water use and trivialize the associated variability in yields by assuming an optimized or arbitrary temporal distribution of soil moisture. This over-simplification renders the function inappropriate for recommendations related to irrigation scheduling, water management, economically optimal irrigation, water and agricultural productivity, and assessing the role of full and supplementary irrigation. We propose field kites, a novel representation of the crop-water production function that explicitly acknowledges crop yield variability as a function of both seasonal water use and associated temporal distributions of water use. Field kites are a tool that explicitly considers the farmers' capacity to manage their water resources, to more appropriately evaluate the optimal depth of irrigation water under water-limiting conditions. The field kite for winter wheat is presented both generally and cultivar- and climate-specific for Western Canada. The field kites are constructed using AquaCrop and previously validated cultivar-specific variables. Field kites provide the tools for water authorities and policy makers to evaluate agricultural production as it relates to farm water management, and to determine appropriate policies related to developing and supporting the necessary irrigation infrastructure to increase water productivity.

  10. Global crop production forecasting - A simulation analysis of the data system problems and their solutions

    NASA Technical Reports Server (NTRS)

    Golden, H.; Neiers, J. W.

    1978-01-01

    Alternative data systems for a global crop production forecasting system were studied with the aid of a unique simulation facility called the Data System Dynamic Simulator (DSDS). Information system requirements were determined and compared with existing and planned data systems, and deficiencies were identified and analyzed. A first step was to determine the data load for an operational global crop production forecasting system as a function of data frequency, crop types, biophases, cloud coverage, and number of satellites. The DSDS was used to correlate the interrelated influence of orbital parameters, crop calendars, and cloud conditions to generate global data loading profiles. Some of the more important conclusions and the main features of the simulation system are presented.

  11. Genetic engineering of energy crops: a strategy for biofuel production in China.

    PubMed

    Xie, Guosheng; Peng, Liangcai

    2011-02-01

    Biomass utilization is increasingly considered as a practical way for sustainable energy supply and long-term environment care around the world. In concerns with food security in China, starch or sugar-based bioethanol and edible-oil-derived biodiesel are harshly restricted for large scale production. However, conversion of lignocellulosic residues from food crops is a potential alternative. Because of its recalcitrance, current biomass process is unacceptably expensive, but genetic breeding of energy crops is a promising solution. To meet the need, energy crops are defined with a high yield for both food and biofuel purposes. In this review, main grasses (rice, wheat, maize, sorghum and miscanthus) are evaluated for high biomass production, the principles are discussed on modification of plant cell walls that lead to efficient biomass degradation and conversion, and the related biotechnologies are proposed in terms of energy crop selection. © 2011 Institute of Botany, Chinese Academy of Sciences.

  12. Development of an agricultural biotechnology crop product: testing from discovery to commercialization.

    PubMed

    Privalle, Laura S; Chen, Jingwen; Clapper, Gina; Hunst, Penny; Spiegelhalter, Frank; Zhong, Cathy X

    2012-10-17

    "Genetically modified" (GM) or "biotech" crops have been the most rapidly adopted agricultural technology in recent years. The development of a GM crop encompasses trait identification, gene isolation, plant cell transformation, plant regeneration, efficacy evaluation, commercial event identification, safety evaluation, and finally commercial authorization. This is a lengthy, complex, and resource-intensive process. Crops produced through biotechnology are the most highly studied food or food component consumed. Before commercialization, these products are shown to be as safe as conventional crops with respect to feed, food, and the environment. This paper describes this global process and the various analytical tests that must accompany the product during the course of development, throughout its market life, and beyond.

  13. TEMPO Specific Photochemical Reflectance Index for Monitoring Crop Productivity

    NASA Astrophysics Data System (ADS)

    Wulamu, A.; Fishman, J.; Maimaitiyiming, M.

    2016-12-01

    Chlorophyll fluorescence and Photochemical Reflectance Index (PRI) are two key indicators of plant functional status used for early stress detection. With its less than one nanometer hyperspectral resolution and hourly revisit capabilities, NASA's Tropospheric Emissions: Monitoring of Pollution (TEMPO) sensor provides new opportunities for monitoring regional food security. Chlorophyll fluorescence can be retrieved by TEMPO using Oxygen B (O2-B) absorption region at 687 nm. The Photochemical Reflectance Index (PRI) is calculated from spectral reflectance at 531 and 570. However, TEMPO spectral range covers from 290 mm - 490 nm and 540 nm -740 nm, does not provide the 531 nm measurement band for PRI. It is imperative to develop alternate wavelengths within the TEMPO spectral range for these early stress indicators so that regional crop health can be observed by TEMPO with unparalleled spectral and temporal resolutions to address food security. Combining field and airborne remote sensing experiments and radiative transfer simulations, this work proposes a TEMPO specific PRI and demonstrates that TEMPO offers a new set of high-resolution spectral data for crop monitoring.

  14. The increasing importance of herbicides in worldwide crop production.

    PubMed

    Gianessi, Leonard P

    2013-10-01

    Herbicide use is increasingly being adopted around the world. Many developing countries (India, China, Bangladesh) are facing shortages of workers to hand weed fields as millions of people move from rural to urban areas. In these countries, herbicides are far cheaper and more readily available than labor for hand weeding. History shows that in industrializing countries in the past, including the United States, Germany, Japan and South Korea, the same phenomenon has occurred-as workers have left agriculture, herbicides have been adopted. It is inevitable that herbicide use will increase in sub-Saharan Africa, not only because millions of people are leaving rural areas, creating shortages of hand weeders, but also because of the need to increase crop yields. Hand weeding has never been a very efficient method of weed control-often performed too late and not frequently enough. Uncontrolled weeds have been a major cause of low crop yields in sub-Saharan Africa for a long time. In many parts of the world, herbicides are being increasingly used to replace tillage in order to improve environmental conditions. In comparison with tillage, herbicide use reduces erosion, fuel use, greenhouse gas emissions and nutrient run-off and conserves water.

  15. Energy Product Options for Eucalyptus Species Grown as Short Rotation Woody Crops

    PubMed Central

    Rockwood, Donald L.; Rudie, Alan W.; Ralph, Sally A.; Zhu, J.Y.; Winandy, Jerrold E.

    2008-01-01

    Eucalyptus species are native to Australia but grown extensively worldwide as short rotation hardwoods for a variety of products and as ornamentals. We describe their general importance with specific emphasis on existing and emerging markets as energy products and the potential to maximize their productivity as short rotation woody crops. Using experience in Florida USA and similar locations, we document their current energy applications and assess their productivity as short-term and likely long-term energy and related products. PMID:19325808

  16. Comparative life cycle assessment study on environmental impact of oil production from micro-algae and terrestrial oilseed crops.

    PubMed

    Jez, S; Spinelli, D; Fierro, A; Dibenedetto, A; Aresta, M; Busi, E; Basosi, R

    2017-09-01

    In this study the LCA methodology is applied in order to satisfy two goals: i) to evaluate the hot spots in site-specific production chain of biodiesel from terrestrial and micro-algae feedstock; ii) to compare quantitatively, utilizing primary data, the impacts of the first generation in respect to the third generation bio-fuels. Results show that micro-algae are neither competitive yet with traditional oil crops nor with fossil fuel. The use of renewable technologies as photovoltaics and biogas self production might increase the competitiveness of micro-algae oil. Further investigations are however necessary to optimize their production chain and to increase the added value of co-products. Copyright © 2017 Elsevier Ltd. All rights reserved.

  17. Topographic and soil influences on root productivity of three bioenergy cropping systems.

    PubMed

    Ontl, Todd A; Hofmockel, Kirsten S; Cambardella, Cynthia A; Schulte, Lisa A; Kolka, Randall K

    2013-08-01

    Successful modeling of the carbon (C) cycle requires empirical data regarding species-specific root responses to edaphic characteristics. We address this need by quantifying annual root production of three bioenergy systems (continuous corn, triticale/sorghum, switchgrass) in response to variation in soil properties across a toposequence within a Midwestern agroecosystem. Using ingrowth cores to measure annual root production, we tested for the effects of topography and 11 soil characteristics on root productivity. Root production significantly differed among cropping systems. Switchgrass root productivity was lowest on the floodplain position, but root productivity of annual crops was not influenced by topography or soil properties. Greater switchgrass root production was associated with high percent sand, which explained 45% of the variation. Percent sand was correlated negatively with soil C and nitrogen and positively with bulk density, indicating this variable is a proxy for multiple important soil properties. Our results suggest that easily measured soil parameters can be used to improve model predictions of root productivity in bioenergy switchgrass, but the edaphic factors we measured were not useful for predicting root productivity in annual crops. These results can improve C cycling modeling efforts by revealing the influence of cropping system and soil properties on root productivity.

  18. Could Crop Height Impact the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, B. J.; Lundquist, J. K.

    2013-12-01

    The agriculture-intensive United States Midwest and Great Plains regions feature some of the best wind resources in the nation. Collocation of cropland and wind turbines introduces complex meteorological interactions that could affect both agriculture and wind power production. Crop management practices may modify the wind resource through alterations of land-surface properties. In this study, we used the Weather Research and Forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. We parameterized a hypothetical array of 121 1.8 MW turbines at the site of the 2011 Crop/Wind-energy Experiment field campaign using the WRF wind farm parameterization. We estimated the impact of crop choices on power production by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 10 cm and 25 cm represent a mature soy crop and a mature corn crop respectively. Results suggest that the presence of the mature corn crop reduces hub-height wind speeds and increases rotor-layer wind shear, even in the presence of a large wind farm which itself modifies the flow. During the night, the influence of the surface was dependent on the boundary layer stability, with strong stability inhibiting the surface drag from modifying the wind resource aloft. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop management practices.

  19. How much does agriculture depend on pollinators? Lessons from long-term trends in crop production

    PubMed Central

    Aizen, Marcelo A.; Garibaldi, Lucas A.; Cunningham, Saul A.; Klein, Alexandra M.

    2009-01-01

    Background and Aims Productivity of many crops benefits from the presence of pollinating insects, so a decline in pollinator abundance should compromise global agricultural production. Motivated by the lack of accurate estimates of the size of this threat, we quantified the effect of total loss of pollinators on global agricultural production and crop production diversity. The change in pollinator dependency over 46 years was also evaluated, considering the developed and developing world separately. Methods Using the extensive FAO dataset, yearly data were compiled for 1961–2006 on production and cultivated area of 87 important crops, which we classified into five categories of pollinator dependency. Based on measures of the aggregate effect of differential pollinator dependence, the consequences of a complete loss of pollinators in terms of reductions in total agricultural production and diversity were calculated. An estimate was also made of the increase in total cultivated area that would be required to compensate for the decrease in production of every single crop in the absence of pollinators. Key Results The expected direct reduction in total agricultural production in the absence of animal pollination ranged from 3 to 8 %, with smaller impacts on agricultural production diversity. The percentage increase in cultivated area needed to compensate for these deficits was several times higher, particularly in the developing world, which comprises two-thirds of the land devoted to crop cultivation globally. Crops with lower yield growth tended to have undergone greater expansion in cultivated area. Agriculture has become more pollinator-dependent over time, and this trend is more pronounced in the developing than developed world. Conclusions We propose that pollination shortage will intensify demand for agricultural land, a trend that will be more pronounced in the developing world. This increasing pressure on supply of agricultural land could significantly

  20. How much does agriculture depend on pollinators? Lessons from long-term trends in crop production.

    PubMed

    Aizen, Marcelo A; Garibaldi, Lucas A; Cunningham, Saul A; Klein, Alexandra M

    2009-06-01

    Productivity of many crops benefits from the presence of pollinating insects, so a decline in pollinator abundance should compromise global agricultural production. Motivated by the lack of accurate estimates of the size of this threat, we quantified the effect of total loss of pollinators on global agricultural production and crop production diversity. The change in pollinator dependency over 46 years was also evaluated, considering the developed and developing world separately. Using the extensive FAO dataset, yearly data were compiled for 1961-2006 on production and cultivated area of 87 important crops, which we classified into five categories of pollinator dependency. Based on measures of the aggregate effect of differential pollinator dependence, the consequences of a complete loss of pollinators in terms of reductions in total agricultural production and diversity were calculated. An estimate was also made of the increase in total cultivated area that would be required to compensate for the decrease in production of every single crop in the absence of pollinators. The expected direct reduction in total agricultural production in the absence of animal pollination ranged from 3 to 8 %, with smaller impacts on agricultural production diversity. The percentage increase in cultivated area needed to compensate for these deficits was several times higher, particularly in the developing world, which comprises two-thirds of the land devoted to crop cultivation globally. Crops with lower yield growth tended to have undergone greater expansion in cultivated area. Agriculture has become more pollinator-dependent over time, and this trend is more pronounced in the developing than developed world. We propose that pollination shortage will intensify demand for agricultural land, a trend that will be more pronounced in the developing world. This increasing pressure on supply of agricultural land could significantly contribute to global environmental change.

  1. Environmental and genetic effects on yield and secondary metabolite production in Brassica rapa crops.

    PubMed

    Francisco, Marta; Cartea, María Elena; Butrón, Ana María; Sotelo, Tamara; Velasco, Pablo

    2012-06-06

    Twelve Brassica rapa varieties grown, such as turnip green and turnip top, were evaluated in seven environments to determine the environmental and genotypic variables that have an influence on crop production and on the content of glucosinolates and phenolic compounds. Factorial regression analysis showed that, in general, crop production was favored by high temperatures all along the crop cycle. However, the lack of a period of intense cold could be a limiting factor. The metabolite content seems to be regulated by extreme temperatures (daily maximum and minimum temperatures) rather than by average daily temperatures. With regard to genotypic covariables, turnip top production was significantly affected by traits related to the vegetative development and time to flowering. Meanwhile, turnip green production was largely affected by a sinapoyl derivative compound, which is a precursor of cell wall components. Cross-talk between glucosinolate biosynthesis and phenylpropanoid signaling pathways is suggested.

  2. Potential Impacts of Droughts on Crop Productivity in the United States over 21st Century

    NASA Astrophysics Data System (ADS)

    Ren, W.; Tian, H.; Yang, J.; Tao, B.; Pan, S.

    2014-12-01

    Crop productivity in the US plays a critical role in ensuring global food security. However, US agricultural ecosystems have experienced frequent and intensive droughts over past decades including extreme droughts in recent two years, which led to large reductions in crop productivity and have been posing unprecedented challenges to US agricultural land. Therefore, there is an increasing concern about how future drought condition would be and how agricultural ecosystems would respond to future droughts. Here, we use the process-based ecosystem model DLEM-Ag (the agricultural module of the Dynamic Land Ecosystem Model) driven by future climate change scenarios, new-released RCPs data from the IPCC Fifth Assessment Report, to examine the impacts of future climate change/extremes on crop productivity and yield in the US during 2015-2099. The preliminary results show that more pervasive global-change-type droughts over the 21st century would be projected to occur in large areas of cropland in the Mississippi River basin and the southeastern US, which would significantly cause adverse impacts on crop productivity, particularly under high emission scenario RCP8.5. Our study implies that the restrictions on anthropogenic greenhouse gases emissions would benefit crop productivity in US.

  3. US EPA, Pesticide Product Label, CLEAN CROP DIAZINON ...

    EPA Pesticide Factsheets

    2011-04-21

    ... should appear i_a:iiately below the child hazam warn1 ... O~ '~~i ~~~·;nh~-mans -~~--p~rmll children 10 go ... 11ft u~~. ApptallOlls ShckJ~ be nude II Of ...

  4. US EPA, Pesticide Product Label, CLEAN CROP THIODAN 3 ...

    EPA Pesticide Factsheets

    2011-04-21

    ... _ "~' ,Ii,,,, \\I.;j d'.e." 1·~·,,r\\QO~",!j&' "r,\\ .".61 \\.1""81' 1),'1''''' r' .: f' • "', Ind ~ ""l\\W ':1 r~,r~t\\J' -)1 a ty,...e vsse-d b.., f~'f' ... 1 ',v. I ... POAch T, .. Sore. ----_. ...

  5. Estimating crop net primary production using inventory data and MODIS-derived parameters

    SciTech Connect

    Bandaru, Varaprasad; West, Tristram O.; Ricciuto, Daniel M.; Izaurralde, Roberto C.

    2013-06-03

    National estimates of spatially-resolved cropland net primary production (NPP) are needed for diagnostic and prognostic modeling of carbon sources, sinks, and net carbon flux. Cropland NPP estimates that correspond with existing cropland cover maps are needed to drive biogeochemical models at the local scale and over national and continental extents. Existing satellite-based NPP products tend to underestimate NPP on croplands. A new Agricultural Inventory-based Light Use Efficiency (AgI-LUE) framework was developed to estimate individual crop biophysical parameters for use in estimating crop-specific NPP. The method is documented here and evaluated for corn and soybean crops in Iowa and Illinois in years 2006 and 2007. The method includes a crop-specific enhanced vegetation index (EVI) from the Moderate Resolution Imaging Spectroradiometer (MODIS), shortwave radiation data estimated using Mountain Climate Simulator (MTCLIM) algorithm and crop-specific LUE per county. The combined aforementioned variables were used to generate spatially-resolved, crop-specific NPP that correspond to the Cropland Data Layer (CDL) land cover product. The modeling framework represented well the gradient of NPP across Iowa and Illinois, and also well represented the difference in NPP between years 2006 and 2007. Average corn and soybean NPP from AgI-LUE was 980 g C m-2 yr-1 and 420 g C m-2 yr-1, respectively. This was 2.4 and 1.1 times higher, respectively, for corn and soybean compared to the MOD17A3 NPP product. Estimated gross primary productivity (GPP) derived from AgI-LUE were in close agreement with eddy flux tower estimates. The combination of new inputs and improved datasets enabled the development of spatially explicit and reliable NPP estimates for individual crops over large regional extents.

  6. Could crop height affect the wind resource at agriculturally productive wind farm sites?

    SciTech Connect

    Vanderwende, Brian; Lundquist, Julie K.

    2015-11-07

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. As a result, these considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.

  7. Could Crop Height Affect the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, Brian; Lundquist, Julie K.

    2016-03-01

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length in a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. These considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.

  8. Climate change impacts on crop productivity in Africa and South Asia

    NASA Astrophysics Data System (ADS)

    Knox, Jerry; Hess, Tim; Daccache, Andre; Wheeler, Tim

    2012-09-01

    Climate change is a serious threat to crop productivity in regions that are already food insecure. We assessed the projected impacts of climate change on the yield of eight major crops in Africa and South Asia using a systematic review and meta-analysis of data in 52 original publications from an initial screen of 1144 studies. Here we show that the projected mean change in yield of all crops is - 8% by the 2050s in both regions. Across Africa, mean yield changes of - 17% (wheat), - 5% (maize), - 15% (sorghum) and - 10% (millet) and across South Asia of - 16% (maize) and - 11% (sorghum) were estimated. No mean change in yield was detected for rice. The limited number of studies identified for cassava, sugarcane and yams precluded any opportunity to conduct a meta-analysis for these crops. Variation about the projected mean yield change for all crops was smaller in studies that used an ensemble of > 3 climate (GCM) models. Conversely, complex simulation studies that used biophysical crop models showed the greatest variation in mean yield changes. Evidence of crop yield impact in Africa and South Asia is robust for wheat, maize, sorghum and millet, and either inconclusive, absent or contradictory for rice, cassava and sugarcane.

  9. Sustainable biochar effects for low carbon crop production: A 5-crop season field experiment on a low fertility soil from Central China

    NASA Astrophysics Data System (ADS)

    Liu, X.

    2014-12-01

    Biochar's effects on improving soil fertility, enhancing crop productivity and reducing greenhouse gases (GHGs) emission from croplands had been well addressed in numerous short-term experiments with biochar soil amendment (BSA) mostly in a single crop season / cropping year. However, the persistence of these effects, after a single biochar application, has not yet been well known due to limited long-term field studies so far. Large scale BSA in agriculture is often commented on the high cost due to large amount of biochar in a single application. Here, we try to show the persistence of biochar effects on soil fertility and crop productivity improvement as well as GHGs emission reduction, using data from a field experiment with BSA for 5 crop seasons in central North China. A single amendment of biochar was performed at rates of 0 (C0), 20 (C20) and 40 t ha-1 (C40) before sowing of the first crop season. Emissions of CO2, CH4 and N2O were monitored with static closed chamber method throughout the crop growing season for the 1st, 2nd and 5th cropping. Crop yield was measured and topsoil samples were collected at harvest of each crop season. BSA altered most of the soil physic-chemical properties with a significant increase over control in soil organic carbon (SOC) and available potassium (K) content. The increase in SOC and available K was consistent over the 5 crop seasons after BSA. Despite a significant yield increase in the first maize season, enhancement of crop yield was not consistent over crop seasons without corresponding to the changes in soil nutrient availability. BSA did not change seasonal total CO2 efflux but greatly reduced N2O emissions throughout the five seasons. This supported a stable nature of biochar carbon in soil, which played a consistent role in reducing N2O emission, which showed inter-annual variation with changes in temperature and soil moisture conditions. The biochar effect was much more consistent under C40 than under C20 and with

  10. Cover crop, soil amendments, and variety effects on organic rice production in Texas

    USDA-ARS?s Scientific Manuscript database

    The major challenges in organic rice production include optimization of nutrient utilization, weed management, and variety selection. In this study, we tested the effects of two soil amendment products, two fertilizer rates, and three cover cropping systems (clover, ryegrass, and fallow) on organic ...

  11. Evaluating shade effects on crop productivity in sorghum-legume intercropping systems using support vector machines

    USDA-ARS?s Scientific Manuscript database

    Sorghum-legume intercropping has the potential to improve forage productivity, resource use efficiency, and forage quality under irrigation in the Southern High Plains of the United States. Crop production is conversion of solar radiation into biomass and solar radiation is wasted early in the seaso...

  12. Selected examples of dispersal of arthropods associated with agricultural crop and animal production

    NASA Technical Reports Server (NTRS)

    Henneberry, T. J.

    1979-01-01

    The economic importance of arthropods in agricultural production systems and the possibilities of using dispersal behavior to develop and manipulate control are examined. Examples of long and short distance dispersal of economic insect pests and beneficial species from cool season host reservoirs and overwintering sites are presented. Significant dispersal of these species often occurring during crop and animal production is discussed.

  13. Selected examples of dispersal of arthropods associated with agricultural crop and animal production

    NASA Technical Reports Server (NTRS)

    Henneberry, T. J.

    1979-01-01

    The economic importance of arthropods in agricultural production systems and the possibilities of using dispersal behavior to develop and manipulate control are examined. Examples of long and short distance dispersal of economic insect pests and beneficial species from cool season host reservoirs and overwintering sites are presented. Significant dispersal of these species often occurring during crop and animal production is discussed.

  14. Processed eucalyptus trees as a substrate component for greenhouse crop production

    USDA-ARS?s Scientific Manuscript database

    Fast growing eucalyptus species are selected for commercial plantings worldwide and are harvested for a variety of uses. Eucalyptus plantings in south Florida are harvested for landscape mulch production, yet this material may have potential as a container substrate for horticulture crop production....

  15. Economic incentives to capture ecosystem services through increased temporal intensification of crop production

    USDA-ARS?s Scientific Manuscript database

    Land resources are becoming progressively more constrained with increasing demands for food, feed, fiber, and now fuel production. Developing strategies to intensify crop production without increasing the negative impacts on water, soil, and air resources are critical. Much of the best agricultural ...

  16. Soil quality impacts of perennial bioenergy crops on marginally-productive lands

    USDA-ARS?s Scientific Manuscript database

    Dedicated perennial energy crops grown on marginally-productive croplands can provide a sustainable supply of bioenergy feedstock while improving soil quality and enhancing ecosystem services. Because marginally-productive croplands typically are at higher risk of degradation, growing highly produc...

  17. Biomass production of 12 winter cereal cover crop cultivars and their effect on subsequent no-till corn yield

    USDA-ARS?s Scientific Manuscript database

    Cover crops can improve the sustainability and resilience of corn and soybean production systems. However, there have been isolated reports of corn yield reductions following winter rye cover crops. Although there are many possible causes of corn yield reductions following winter cereal cover crops,...

  18. Does the conversion of grasslands to row crop production in semi-arid areas threaten global food supplies?

    USDA-ARS?s Scientific Manuscript database

    In the world’s semi-arid regions, high crop demands have produced short term economic incentives to convert native grasslands to dryland row crop production, while genetic enhancements and equipment have reduced the risk of crop failure. The objectives of this paper were to discuss: 1) the importanc...

  19. Assessing evapotranspiration, basal crop coefficient, and irrigation efficiency in production peach orchard in California's San Joaquin Valley

    USDA-ARS?s Scientific Manuscript database

    Accurate field scale observations of crop water use are necessary to maximize crop productivity with limited water resources and to parameterize regional and continental satellite models to estimate near real-time crop water use. However, rapid, continuous observations of field-scale water use in Ca...

  20. [Continuous cropping obstacle and rhizospheric microecology. II. Root exudates and phenolic acids].

    PubMed

    Zhang, S; Gao, Z

    2000-02-01

    This paper discussed the effect of main crop root exudates the relationship between the kinds and amounts of root exudates and the growth of different kinds of crops and their environments. From the aspects of the decompostion of crop residues and the excretion of root systems, the source, form and adsorption mechanism of soil phenolic acids and their effect on crop growth and soil bio-activity were also elaborated.

  1. Benefits of supplementing an industrial waste anaerobic digester with energy crops for increased biogas production.

    PubMed

    Nges, Ivo Achu; Escobar, Federico; Fu, Xinmei; Björnsson, Lovisa

    2012-01-01

    Currently, there is increasing competition for waste as feedstock for the growing number of biogas plants. This has led to fluctuation in feedstock supply and biogas plants being operated below maximum capacity. The feasibility of supplementing a protein/lipid-rich industrial waste (pig manure, slaughterhouse waste, food processing and poultry waste) mesophilic anaerobic digester with carbohydrate-rich energy crops (hemp, maize and triticale) was therefore studied in laboratory scale batch and continuous stirred tank reactors (CSTR) with a view to scale-up to a commercial biogas process. Co-digesting industrial waste and crops led to significant improvement in methane yield per ton of feedstock and carbon-to-nitrogen ratio as compared to digestion of the industrial waste alone. Biogas production from crops in combination with industrial waste also avoids the need for micronutrients normally required in crop digestion. The batch co-digestion methane yields were used to predict co-digestion methane yield in full scale operation. This was done based on the ratio of methane yields observed for laboratory batch and CSTR experiments compared to full scale CSTR digestion of industrial waste. The economy of crop-based biogas production is limited under Swedish conditions; therefore, adding crops to existing industrial waste digestion could be a viable alternative to ensure a constant/reliable supply of feedstock to the anaerobic digester. Copyright © 2011 Elsevier Ltd. All rights reserved.

  2. Monitoring paddy rice crops through remote sensing: productivity estimation by light use efficiency model

    NASA Astrophysics Data System (ADS)

    Boschetti, Mirco; Mauri, Emanuela; Gadda, Chiara; Busetto, Lorenzo; Confalonieri, Roberto; Bocchi, Stefano; Brivio, Pietro A.

    2004-10-01

    Rice is one of the most important crops in the whole world, providing staple food for more than 3000 million people. For this reason FAO declared the year 2004 as The International Year of Rice promoting initiatives and researches on this valuable crop. Assessing the Net Primary Production (NPP) is fundamental to support a sustainable development and to give crop yield forecast essential to food security policy. Crop growth models can be useful tools for estimating growth, development and yield but require complex spatial distributed input parameters to produce valuable map. Light use efficiency (LUE) models, using satellite-borne data to achieve daily surface parameters, represent an alternative approach able to monitor differences in vegetation compound providing spatial distributed NPP maps. An experiment aimed at testing the capability of a LUE model using daily MODIS data to estimate rice crop production was conducted in a rice area of Northern Italy. Direct LAI measurements and indirect LAI2000 estimation were collected on different fields during the growing season to define a relationship with MODIS data. An hyperspectral MIVIS image was acquired in early July on the experimental site to provide high spatial resolution information on land cover distribution. LUE-NPP estimations on several fields were compared with CropSyst model outputs and field biomass measurements. A comparison of different methods performance is presented and relative advantages and drawbacks in spatialization are discussed.

  3. A National Assessment of Promising Areas for Switchgrass, Hybrid Poplar, or Willow Energy Crop Production

    SciTech Connect

    Graham, R.L.; Walsh, M.E.

    1999-02-01

    The objective of this paper is to systematically assess the cropland acreage that could support energy crops and the expected farm gate and delivered prices of energy crops. The assessment is based on output from two modeling approaches: (1) the Oak Ridge County-Level Energy Crop (ORECCL) database (1996 version) and (2) the Oak Ridge Integrated Bioenergy Analysis System (ORIBAS). The former provides county-level estimates of suitable acres, yields, and farmgate prices of energy crops (switchgrass, hybrid poplar, willow) for all fifty states. The latter estimates delivered feedstock prices and quantities within a state at a fine resolution (1 km2) and considers the interplay between transportation costs, farmgate prices, cropland density, and facility demand. It can be used to look at any type of feedstock given the appropriate input parameters. For the purposes of this assessment, ORIBAS has been used to estimate farmgate and delivered switchgrass prices in 11 states (AL, FL, GA, IA, M N, MO, ND, NE, SC, SD, and TN). Because the potential for energy crop production can be considered from several perspectives, and is evolving as policies, economics and our basic understanding of energy crop yields and production costs change, this assessment should be viewed as a snapshot in time.

  4. The Interplay of Bioenergy Crop Production and Water Resource Availability in the US

    NASA Astrophysics Data System (ADS)

    Song, Y.; Jain, A. K.; Landuyt, W.; Kheshgi, H. S.

    2014-12-01

    Large-scale growing of bioenergy crops, such as switchgrass (Panicum viragatum) and Miscanthus (Miscanthus x giganteus), may introduce new challenges for water resource availability in the US. However, the strength of the interplay between bioenergy crop production and water resource availability is highly uncertain at the spatial scale and determined by (1) the spatial distribution of land cover types; (2) availability of soil water resources; (3) climate conditions and (4) biophysical characteristics of different bioenergy crops, such as water use efficiency (WUE), tolerances to extreme water and thermal conditions (dry, high temperature, low temperature etc.) and photoperiod adaptability, etc. To address potential water availability concerns the spatial distribution of bioenergy crops needs to be optimized by considering the maximum WUE and the minimum dependence and impact on water resource availability. To address this objective, we apply a coupled biophysical and biogeochemical model (ISAM), to investigate spatial variability in the interplay between water resources and bioenergy crop production in the US. The bioenergy crops considered in this study include Miscanthus, Cave-in-Rock and Alamo switchgrasses, and corn (grain and stover). The interplay between bioenergy crop and corn production with water resources is quantitatively evaluated by calculating WUE and average water stress for different bioenergy crops and change in plant available soil water between bioenergy crops and natural vegetation. Our results indicate that low soil water availability limits production of bioenergy grasses in central and eastern Great Plains. Growing energy grasses here strengthens water depletion and limits its potential production. Miscanthus has the highest WUE in the central Midwest, followed by corn stover and Cave-in-Rock. However, growing Miscanthus and Cave-in-Rock here strengthens soil water depletion and induces water stress on their production. Though production

  5. Potential negative consequences of geoengineering on crop production: A study of Indian groundnut

    NASA Astrophysics Data System (ADS)

    Yang, Huiyi; Dobbie, Steven; Ramirez-Villegas, Julian; Feng, Kuishuang; Challinor, Andrew J.; Chen, Bing; Gao, Yao; Lee, Lindsay; Yin, Yan; Sun, Laixiang; Watson, James; Koehler, Ann-Kristin; Fan, Tingting; Ghosh, Sat

    2016-11-01

    Geoengineering has been proposed to stabilize global temperature, but its impacts on crop production and stability are not fully understood. A few case studies suggest that certain crops are likely to benefit from solar dimming geoengineering, yet we show that geoengineering is projected to have detrimental effects for groundnut. Using an ensemble of crop-climate model simulations, we illustrate that groundnut yields in India undergo a statistically significant decrease of up to 20% as a result of solar dimming geoengineering relative to RCP4.5. It is somewhat reassuring, however, to find that after a sustained period of 50 years of geoengineering crop yields return to the nongeoengineered values within a few years once the intervention is ceased.

  6. Potential negative consequences of geoengineering on crop production: A study of Indian groundnut.

    PubMed

    Yang, Huiyi; Dobbie, Steven; Ramirez-Villegas, Julian; Feng, Kuishuang; Challinor, Andrew J; Chen, Bing; Gao, Yao; Lee, Lindsay; Yin, Yan; Sun, Laixiang; Watson, James; Koehler, Ann-Kristin; Fan, Tingting; Ghosh, Sat

    2016-11-28

    Geoengineering has been proposed to stabilize global temperature, but its impacts on crop production and stability are not fully understood. A few case studies suggest that certain crops are likely to benefit from solar dimming geoengineering, yet we show that geoengineering is projected to have detrimental effects for groundnut. Using an ensemble of crop-climate model simulations, we illustrate that groundnut yields in India undergo a statistically significant decrease of up to 20% as a result of solar dimming geoengineering relative to RCP4.5. It is somewhat reassuring, however, to find that after a sustained period of 50 years of geoengineering crop yields return to the nongeoengineered values within a few years once the intervention is ceased.

  7. Recycling of Na in advanced life support: strategies based on crop production systems.

    PubMed

    Guntur, S V; Mackowiak, C; Wheeler, R M

    1999-01-01

    Sodium is an essential dietary requirement in human nutrition, but seldom holds much importance as a nutritional element for crop plants. In Advanced Life Support (ALS) systems, recycling of gases, nutrients, and water loops is required to improve system closure. If plants are to play a significant role in recycling of human wastes, Na will need to accumulate in edible tissues for return to the crew diet. If crops fail to accumulate the incoming Na into edible tissues, Na could become a threat to the hydroponic food production system by increasing the nutrient solution salinity. Vegetable crops of Chenopodiaceae such as spinach, table beet, and chard may have a high potential to supply Na to the human diet, as Na can substitute for K to a large extent in metabolic processes of these crops. Various strategies are outlined that include both genetic and environmental management aspects to optimize the Na recovery from waste streams and their resupply through the human diet in ALS.

  8. Opportunities for Energy Crop Production Based on Subfield Scale Distribution of Profitability

    DOE PAGES

    Bonner, Ian J.; Cafferty, Kara G.; Muth, Jr., David J.; ...

    2014-10-01

    Incorporation of dedicated herbaceous energy crops into row crop landscapes is a promising means to supply an expanding biofuel industry while increasing biomass yields, benefiting soil and water quality, and increasing biodiversity. Despite these positive traits energy crops remain largely unaccepted due to concerns over their practicality and cost of implementation. This paper presents a case study on Hardin County, Iowa to demonstrate how subfield decision making can be used to target candidate areas for conversion to energy crop production. The strategy presented integrates switchgrass (Panicum virgatum L.) into subfield landscape positions where corn (Zea mays L.) grain is modeledmore » to operate at a net economic loss. The results of this analysis show that switchgrass integration has the potential to increase sustainable biomass production from 48 to 99% (depending on the rigor of conservation practices applied to corn stover collection) while also improving field level profitability. Candidate land area is highly sensitive to grain price (0.18 to 0.26 US$ kg-1) and dependent on the acceptable net profit for corn production (ranging from 0 to -1,000 US$ ha-1). This work presents the case that switchgrass can be economically implemented into row crop production landscapes when management decisions are applied at a subfield scale and compete against areas of the field operating at a negative net profit.« less

  9. Opportunities for Energy Crop Production Based on Subfield Scale Distribution of Profitability

    SciTech Connect

    Bonner, Ian J.; Cafferty, Kara G.; Muth, Jr., David J.; Tomer, Mark; James, David; Porter, Sarah; Karlen, Douglas

    2014-10-01

    Incorporation of dedicated herbaceous energy crops into row crop landscapes is a promising means to supply an expanding biofuel industry while increasing biomass yields, benefiting soil and water quality, and increasing biodiversity. Despite these positive traits energy crops remain largely unaccepted due to concerns over their practicality and cost of implementation. This paper presents a case study on Hardin County, Iowa to demonstrate how subfield decision making can be used to target candidate areas for conversion to energy crop production. The strategy presented integrates switchgrass (Panicum virgatum L.) into subfield landscape positions where corn (Zea mays L.) grain is modeled to operate at a net economic loss. The results of this analysis show that switchgrass integration has the potential to increase sustainable biomass production from 48 to 99% (depending on the rigor of conservation practices applied to corn stover collection) while also improving field level profitability. Candidate land area is highly sensitive to grain price (0.18 to 0.26 US$ kg-1) and dependent on the acceptable net profit for corn production (ranging from 0 to -1,000 US$ ha-1). This work presents the case that switchgrass can be economically implemented into row crop production landscapes when management decisions are applied at a subfield scale and compete against areas of the field operating at a negative net profit.

  10. The income and production effects of biotech crops globally 1996-2010.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2012-01-01

    A critical feature in evaluating the global value of crop biotechnology in agriculture must include an assessment of its economic impact at the farm level. This paper follows earlier studies which examined economic impacts on yields, key costs of production, direct farm income, indirect (non-pecuniary) farm level income effects and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of biotech crops is continuing to proceed rapidly, with significant changes in the overall level of adoption and impact taking place in 2010. This updated analysis shows that there have been substantial net economic benefits at the farm level amounting to $14 billion in 2010 and $78.4 billion for the 15-year period (in nominal terms). The non-pecuniary benefits associated with the use of the technology have also had a positive impact on adoption (in the US accounting for the equivalent of 22% of the total US direct farm income benefit). Biotech crops are, moreover, making important contributions to increasing global production levels of the four main crops. They have, for example, now added 97.5 million tons and 159 million tons respectively, to the global production of soybeans and corn since the introduction of the technology in the mid-1990s.

  11. Climate trends and crop production in China at county scale, 1980 to 2008

    NASA Astrophysics Data System (ADS)

    Zhang, Zhao; Song, Xiao; Tao, Fulu; Zhang, Shuai; Shi, Wenjiao

    2016-01-01

    Our understanding on the impact of climate change on agricultural production, as well as the potential adaption options, can be accelerated by shedding insights on the historical experiences in the past few decades. Here, we used improved datasets of climate, crop phenology, and crop yields to investigate climate-crop yield relationships, recent trends in seasonal climate and their impact on yields of major crops (i.e., rice, wheat, maize, and soybean) by county throughout China during the period of 1980-2008. The temporal and spatial patterns of climate trends and the impact on major crop yields were presented. We found crop yields declined by up to 5-10 % or more for each 1 °C increase in mean temperature over crop growing period at some regions, and trends in mean temperature during the period of 1980-2008 reduced crop yields by up to 2.5-5.0 % or more at some regions. For the whole country, planting area-weighted average of yield change due to trends in mean temperature and precipitation together was about 1.16, -0.31, -0.40, and 0.11 % over the whole period for rice, wheat, maize, and soybean, respectively. Climate trends were large enough at some regions to offset a notable portion of the increases in average yields that arose from technology and other factors. The particular crops and regions that have been most affected and should be the priorities to adapt are maize and wheat in the arid and semi-arid areas of northern and northeastern China, where climate warming-induced droughts are one of major challenges.

  12. Large-scale alcohol production from corn, grain sorghum, and crop residues

    SciTech Connect

    Turhollow, A.F. Jr.

    1982-01-01

    The potential impacts that large-scale alcohol production from corn, grain sorghum, and crop residues may have on US agriculture in the year 2000 are investigated. A one-land-group interregional linear-programming model is used. The objective function is to minimize the cost of production in the agricultural sector, given specified crop demands and constrained resources. The impacts that levels of alcohol production, ranging from zero to 12 billion gallons, have at two projected levels of crop demands, two grain-to-alcohol conversion and two milling methods, wet and dry, rates are considered. The impacts that large-scale fuel alcohol production has on US agriculture are small. The major impacts that occur are the substitution of milling by-products, DDG, gluten feed, and gluten meal, for soybean meal in livestock feed rations. Production of 12 billion gallons of alcohol is estimated to be equivalent to an 18 percent increase in crop exports. Improving the grain-to-alcohol conversion rate from 2.6 to 3.0 gallons per bushels reduces the overall cost of agricultural production by $989 billion when 12 billion gallons of alcohol are produced.

  13. Production versus environmental impact trade-offs for Swiss cropping systems: a model-based approach

    NASA Astrophysics Data System (ADS)

    Necpalova, Magdalena; Lee, Juhwan; Six, Johan

    2017-04-01

    There is a growing need to improve sustainability of agricultural systems. The key focus remains on optimizing current production systems in order to deliver food security at low environmental costs. It is therefore essential to identify and evaluate agricultural management practices for their potential to maintain or increase productivity and mitigate climate change and N pollution. Previous research on Swiss cropping systems has been concentrated on increasing crop productivity and soil fertility. Thus, relatively little is known about management effects on net soil greenhouse gas (GHG) emissions and environmental N losses in the long-term. The aim of this study was to extrapolate findings from Swiss long-term field experiments and to evaluate the system-level sustainability of a wide range of cropping systems under conditions beyond field experimentation by comparing their crop productivity and impacts on soil carbon, net soil GHG emissions, NO3 leaching and soil N balance over 30 years. The DayCent model was previously parameterized for common Swiss crops and crop-specific management practices and evaluated for productivity, soil carbon dynamics and N2O emissions from Swiss cropping systems. Based on a prediction uncertainty criterion for crop productivity and soil carbon (rRMSE<0.3), in total 39 cropping systems were selected. Each system was evaluated under soil and climate conditions representative of Therwil, Frick, Reckenholz and Changins sites with four replications. Soil inputs were sampled from normal probability distributions defined by available site-specific data using the Latin hypercube sampling method. Net soil GHG emissions were derived from changes in soil carbon, N2O emissions and CH4 oxidation and the annual net global warming potential (GWP) was calculated using IPCC (2014). For statistical analyses, the systems were grouped into the following categories: (a) farming system: organic (ORG), integrated (IN) and mineral (MIN); (b) tillage

  14. Future Food Production System Development Pulling from Space Biology Crop Growth Testing in Veggie

    NASA Technical Reports Server (NTRS)

    Massa, G. D.; Romeyn, M. W.; Fritsche, R. F.

    2017-01-01

    Preliminary crop testing using Veggie indicates the environmental conditions provided by the ISS are generally suitable for food crop production. When plant samples were returned to Earth for analysis, their levels of nutrients were comparable to Earth-grown ground controls. Veggie-grown produce food safety microbiology analysis indicated that space-grown crops are safe to consume. Produce sanitizing wipes were used on-orbit to further reduce risk of foodborne illness. Validation growth tests indicated abiotic challenges of insufficient or excess fluid delivery, potentially reduced air flow leading to excess water, elevated CO2 leading to physiological responses, and microorganisms that became opportunistic pathogens. As NASA works to develop future space food production, several areas of research to define these systems pull from the Veggie technology validation tests. Research into effective, reusable water delivery and water recovery methods for future food production systems arises from abiotic challenges observed. Additionally, impacts of elevated CO2 and refinement of fertilizer and light recipes for crops needs to be assessed. Biotic pulls include methods or technologies to effectively sanitize produce with few consumables and low inputs; work to understand the phytomicrobiome and potentially use it to protect crops or enhance growth; selection of crops with high harvest index and desirable flavors for supplemental nutrition; crops that provide psychosocial benefits, and custom space crop development. Planning for future food production in a deep space gateway or a deep space transit vehicle requires methods of handling and storing seeds, and ensuring space seeds are free of contaminants and long-lived. Space food production systems may require mechanization and autonomous operation, with preliminary testing initiated to identify operations and capabilities that are candidates for automation. Food production design is also pulling from Veggie logistics

  15. Effects of a Possible Pollinator Crisis on Food Crop Production in Brazil

    PubMed Central

    Nunes, Cássio A.; Santos, Natália B.; D`Amico, Ana R.; Fernandes, G. Wilson; Quesada, Maurício; Braga, Rodrigo F.; Neves, Ana Carolina O.

    2016-01-01

    Animal pollinators contribute to human food production and security thereby ensuring an important component of human well-being. The recent decline of these agents in Europe and North America has aroused the concern of a potential global pollinator crisis. In order to prioritize efforts for pollinator conservation, we evaluated the extent to which food production depends on animal pollinators in Brazil—one of the world’s agriculture leaders—by comparing cultivated area, produced volume and yield value of major food crops that are pollinator dependent with those that are pollinator non-dependent. In addition, we valued the ecosystem service of pollination based on the degree of pollinator dependence of each crop and the consequence of a decline in food production to the Brazilian Gross Domestic Product and Brazilian food security. A total of 68% of the 53 major food crops in Brazil depend to some degree on animals for pollination. Pollinator non-dependent crops produce a greater volume of food, mainly because of the high production of sugarcane, but the cultivated area and monetary value of pollinator dependent crops are higher (59% of total cultivated area and 68% of monetary value). The loss of pollination services for 29 of the major food crops would reduce production by 16.55–51 million tons, which would amount to 4.86–14.56 billion dollars/year, and reduce the agricultural contribution to the Brazilian GDP by 6.46%– 19.36%. These impacts would be largely absorbed by family farmers, which represent 74.4% of the agricultural labor force in Brazil. The main effects of a pollinator crisis in Brazil would be felt by the poorer and more rural classes due to their lower income and direct or exclusive dependence on this ecosystem service. PMID:27902787

  16. Effects of a Possible Pollinator Crisis on Food Crop Production in Brazil.

    PubMed

    Novais, Samuel M A; Nunes, Cássio A; Santos, Natália B; D Amico, Ana R; Fernandes, G Wilson; Quesada, Maurício; Braga, Rodrigo F; Neves, Ana Carolina O

    2016-01-01

    Animal pollinators contribute to human food production and security thereby ensuring an important component of human well-being. The recent decline of these agents in Europe and North America has aroused the concern of a potential global pollinator crisis. In order to prioritize efforts for pollinator conservation, we evaluated the extent to which food production depends on animal pollinators in Brazil-one of the world's agriculture leaders-by comparing cultivated area, produced volume and yield value of major food crops that are pollinator dependent with those that are pollinator non-dependent. In addition, we valued the ecosystem service of pollination based on the degree of pollinator dependence of each crop and the consequence of a decline in food production to the Brazilian Gross Domestic Product and Brazilian food security. A total of 68% of the 53 major food crops in Brazil depend to some degree on animals for pollination. Pollinator non-dependent crops produce a greater volume of food, mainly because of the high production of sugarcane, but the cultivated area and monetary value of pollinator dependent crops are higher (59% of total cultivated area and 68% of monetary value). The loss of pollination services for 29 of the major food crops would reduce production by 16.55-51 million tons, which would amount to 4.86-14.56 billion dollars/year, and reduce the agricultural contribution to the Brazilian GDP by 6.46%- 19.36%. These impacts would be largely absorbed by family farmers, which represent 74.4% of the agricultural labor force in Brazil. The main effects of a pollinator crisis in Brazil would be felt by the poorer and more rural classes due to their lower income and direct or exclusive dependence on this ecosystem service.

  17. The cultivation of energy crops for biogas production and the application of digestates are characterized by high variability of CO2 exchange and soil organic C stock changes

    NASA Astrophysics Data System (ADS)

    Augustin, Juergen; Fiedler, Sebastian; Heintze, Gawan; Rohwer, Marcus; Prescher, Anne-Katrin; Pohl, Madlen; Jurisch, Nicole; Hagemann, Ulrike

    2017-04-01

    In Germany, agricultural production accounts for approx. 15% of total anthropogenic greenhouse gas emissions. The cultivation of energy crops is thus considered an important option to reduce the climate impact and maintain or increase soil organic carbon (SOC) stocks. In particular, this applies to the continuously expanding cultivation of energy crops for biogas production and the associated use of residues from anaerobic digestion (digestates) as organic fertilizer. To date, there is only limited and contradicting evidence on the impacts of this management practice on the CO2 exchange as well as the change of SOC stocks. We will present results from a 4-year field study at 5 sites in Germany using identical methods to investigate the interacting effects of i) 3 N-fertilizer treatments including calcium ammonium nitrate and digestates and ii) a crop rotation of 7 energy crops like maize, sorghum, triticale, and wheat on net ecosystem CO2 exchange (NEE) and the change of SOC stocks. We used the manual chamber approach for measuring NEE as the difference between gross primary production and ecosystem respiration. The determination of SOC stock changes was based on a C budget approach, which includes the cumulated annual NEE, the C export by harvest, and the C import by application of anaerobic digestates. The CO2 exchange and the change of SOC stocks were influenced by multiple factors like crop, site, fertilization, and climate, as well as their complex interactions. A large proportion of the variability of the CO2 exchange can be attributed to interannual climatic variability. Productive crops like maize and sorghum generally feature the most intensive CO2 exchange, while less productive crops can compensate for this by means of longer cultivation times. Regardless of the extreme variability, pronounced and partly significant differences of NEE and C budgets between sites were observed. On average, SOC stocks declined over a full crop rotation, but with highly

  18. USDA Foreign Agricultural Service overview for operational monitoring of current crop conditions and production forecasts.

    NASA Astrophysics Data System (ADS)

    Crutchfield, J.

    2016-12-01

    The presentation will discuss the current status of the International Production Assessment Division of the USDA ForeignAgricultural Service for operational monitoring and forecasting of current crop conditions, and anticipated productionchanges to produce monthly, multi-source consensus reports on global crop conditions including the use of Earthobservations (EO) from satellite and in situ sources.United States Department of Agriculture (USDA) Foreign Agricultural Service (FAS) International Production AssessmentDivision (IPAD) deals exclusively with global crop production forecasting and agricultural analysis in support of the USDAWorld Agricultural Outlook Board (WAOB) lockup process and contributions to the World Agricultural Supply DemandEstimates (WASE) report. Analysts are responsible for discrete regions or countries and conduct in-depth long-termresearch into national agricultural statistics, farming systems, climatic, environmental, and economic factors affectingcrop production. IPAD analysts become highly valued cross-commodity specialists over time, and are routinely soughtout for specialized analyses to support governmental studies. IPAD is responsible for grain, oilseed, and cotton analysison a global basis. IPAD is unique in the tools it uses to analyze crop conditions around the world, including customweather analysis software and databases, satellite imagery and value-added image interpretation products. It alsoincorporates all traditional agricultural intelligence resources into its forecasting program, to make the fullest use ofavailable information in its operational commodity forecasts and analysis. International travel and training play animportant role in learning about foreign agricultural production systems and in developing analyst knowledge andcapabilities.

  19. Proximity to forest edge does not affect crop production despite pollen limitation

    PubMed Central

    Chacoff, Natacha P; Aizen, Marcelo A; Aschero, Valeria

    2008-01-01

    A decline in pollination function has been linked to agriculture expansion and intensification. In northwest Argentina, pollinator visits to grapefruit, a self-compatible but pollinator-dependent crop, decline by approximately 50% at 1 km from forest edges. We evaluated whether this decrease in visitation also reduces the pollination service in this crop. We analysed the quantity and quality of pollen deposited on stigmas, and associated limitation of fruit production at increasing distances (edge: 10, 100, 500 and 1000 m) from the remnants of Yungas forest. We also examined the quantitative and qualitative efficiency of honeybees as pollen vectors. Pollen receipt and pollen tubes in styles decreased with increasing distance from forest edge; however, this decline did not affect fruit production. Supplementation of natural pollen with self- and cross-pollen revealed that both pollen quantity and quality limited fruit production. Despite pollen limitation, honeybees cannot raise fruit production because they often do not deposit sufficient high-quality pollen per visit to elicit fruit development. However, declines in visitation frequency well below seven visits during a flower's lifespan could decrease production beyond current yields. In this context, the preservation of forest remnants, which act as pollinator sources, could contribute to resilience in crop production. Like wild plants, pollen limitation of the yield among animal-pollinated crops may be common and indicative not only of pollinator scarcity, but also of poor pollination quality, whereby pollinator efficiency, rather than just abundance, can play a broader role than previously appreciated. PMID:18230596

  20. Proximity to forest edge does not affect crop production despite pollen limitation.

    PubMed

    Chacoff, Natacha P; Aizen, Marcelo A; Aschero, Valeria

    2008-04-22

    A decline in pollination function has been linked to agriculture expansion and intensification. In northwest Argentina, pollinator visits to grapefruit, a self-compatible but pollinator-dependent crop, decline by approximately 50% at 1km from forest edges. We evaluated whether this decrease in visitation also reduces the pollination service in this crop. We analysed the quantity and quality of pollen deposited on stigmas, and associated limitation of fruit production at increasing distances (edge: 10, 100, 500 and 1000m) from the remnants of Yungas forest. We also examined the quantitative and qualitative efficiency of honeybees as pollen vectors. Pollen receipt and pollen tubes in styles decreased with increasing distance from forest edge; however, this decline did not affect fruit production. Supplementation of natural pollen with self- and cross-pollen revealed that both pollen quantity and quality limited fruit production. Despite pollen limitation, honeybees cannot raise fruit production because they often do not deposit sufficient high-quality pollen per visit to elicit fruit development. However, declines in visitation frequency well below seven visits during a flower's lifespan could decrease production beyond current yields. In this context, the preservation of forest remnants, which act as pollinator sources, could contribute to resilience in crop production. Like wild plants, pollen limitation of the yield among animal-pollinated crops may be common and indicative not only of pollinator scarcity, but also of poor pollination quality, whereby pollinator efficiency, rather than just abundance, can play a broader role than previously appreciated.

  1. Using a Decision Support System to Optimize Production of Agricultural Crop Residue Biofeedstock

    SciTech Connect

    Reed L. Hoskinson; Ronald C. Rope; Raymond K. Fink

    2007-04-01

    For several years the Idaho National Laboratory (INL) has been developing a Decision Support System for Agriculture (DSS4Ag) which determines the economically optimum recipe of various fertilizers to apply at each site in a field to produce a crop, based on the existing soil fertility at each site, as well as historic production information and current prices of fertilizers and the forecast market price of the crop at harvest, for growing a crop such as wheat, potatoes, corn, or cotton. In support of the growing interest in agricultural crop residues as a bioenergy feedstock, we have extended the capability of the DSS4Ag to develop a variable-rate fertilizer recipe for the simultaneous economically optimum production of both grain and straw, and have been conducting field research to test this new DSS4Ag. In this paper we report the results of two years of field research testing and enhancing the DSS4Ag’s ability to economically optimize the fertilization for the simultaneous production of both grain and its straw, where the straw is an agricultural crop residue that can be used as a biofeedstock.

  2. Crop production management: Organic wheat and small grains

    USDA-ARS?s Scientific Manuscript database

    Key management practices for organic wheat and small grain production are provided, including variety selection, planting date, seeding rate, drill calibration and operation, soil fertility, and management of weeds, insect pests, and diseases. ...

  3. Impact of climate change and adaptation strategies on crop production in Nigeria

    NASA Astrophysics Data System (ADS)

    Mereu, V.; Gallo, A.; Carboni, G.; Spano, D.

    2012-04-01

    The vulnerability of agricultural to climate change is of particular interest to policy makers because the high social and economical importance of agriculture sector in Nigeria, which contributes approximately 40 percent to total GDP and support 70 percent of the population. It is necessary to investigate the potential climate change impacts in order to identify specific agricultural sectors and Agro-Ecological Zones that will be more vulnerable to changes in climatic conditions and implement and develop the most appropriate policies to cope with these changes. In this framework, this study aimed to assess the climate change impacts on Nigerian agricultural sector and to explore some of potential adaptation strategies for the most important crops in the food basket of the Country. The analysis was made using the DSSAT-CSM (Decision Support System for Agrotechnology Transfer - Cropping System Model) software, version 4.5. Crop simulation models included in DSSAT are tools that allows to simulate physiological process of crop growth, development and production, by combining genetic crop characteristics and environmental (soil and weather) conditions. In this analysis, for each selected crop, the models included into DSSAT-CSM software were ran, after a calibration phase, to evaluate climate change impacts on crop production. The climate data used for the analysis are derived by the Regional Circulation Model COSMO-CLM, from 1971 to 2065, at 8 km of spatial resolution. The RCM model output were "perturbed" with 10 Global Climate Models in order to have a wide variety of possible climate projections for impact analysis. Multiple combinations of soils and climate conditions, crop management and varieties were considered for each Agro-Ecological Zone of Nigeria. The climate impact assessment was made by comparing the yield obtained with the climate data for the present period and the yield obtainable under future changed climate conditions. The models ran by keeping

  4. Carbon budget over 12 years in a production crop under temperate climate

    NASA Astrophysics Data System (ADS)

    Buysse, Pauline; Bodson, Bernard; Debacq, Alain; De Ligne, Anne; Heinesch, Bernard; Manise, Tanguy; Moureaux, Christine; Aubinet, Marc

    2017-04-01

    Carbon dioxide (CO2) exchanges between crops and the atmosphere are influenced by both climatic and crop management drivers. The investigated crop, situated at the Lonzée Terrestrial Observatory (LTO, candidate ICOS site) in Belgium and managed for more than 70 years using conventional farming practices, was monitored over three complete sugar beet (or maize)/winter wheat/potato/winter wheat rotation cycles from 2004 to 2016. Continuous eddy-covariance measurements and regular biomass samplings were performed in order to obtain the daily and seasonal Net Ecosystem Exchange (NEE), Gross Primary Productivity, Total Ecosystem Respiration, Net Primary Productivity, and Net Biome Production (NBP). Meteorological data and crop management practices were also recorded. The main objectives were to analyze the CO2 flux responses to climatic drivers and to establish the C budget of the cropland. Crop type significantly influenced the measured CO2 fluxes. In addition to crop season duration, which had an obvious impact on cumulated NEE values for each crop type, the CO2 flux response to photosynthetic photon flux density, vapor pressure deficit and temperature differed between crop types, while no significant response to soil water content was observed in any of them. Besides, a significant positive relationship between crop residue amount and ecosystem respiration was observed. Over the 12 years, NEE was negative (-4.34 ± 0.21 kg C m-2) but NBP was positive (1.05 ± 0.30 kg C m-2), i.e. as soon as all lateral carbon fluxes - dominated by carbon exportation - are included in the budget, the site behaves as a carbon source. Intercrops were seen to play a major role in the carbon budget, being mostly due to the long time period it represented (59 % of the 12 year time period). An in-depth analysis of intercrop periods and, more specifically, growing cover crops (mustard in the case of our study), is developed in a companion poster (ref. abstract EGU2017-12216, session SSS9

  5. Simultaneous Improvement in Water Use, Productivity and Albedo Through Crop Structural Modification

    NASA Astrophysics Data System (ADS)

    Drewry, D.; Kumar, P.; Long, S.

    2014-12-01

    Agricultural lands provide a tremendous opportunity to address challenges at the intersection of climate change, food and water security. Global demand for the major grain and seed crops is beginning to outstrip production, while population growth and the expansion of the global middle class have motivated calls for a doubling of food production by the middle of this century. This is occurring as yield gains for the major food crops have stagnated. At current rates of yield improvement this doubling will not be achieved. Plants have evolved to maximize the capture of radiation in the upper leaves, resulting in sub-optimal monoculture crop fields for maximizing productivity and other biogeophysical services. Using the world's most important protein crop, soybean, as an example, we show that by applying numerical optimization to a micrometeorological crop canopy model that significant, simultaneous gains in water use, productivity and reflectivity are possible with no increased demand on resources. Here we apply the MLCan multi-layer canopy biophysical model, which vertically resolves the radiation and micro-environmental variations that stimulate biochemical and ecophysiological functions that govern canopy-atmosphere exchange processes. At each canopy level photosynthesis, stomatal conductance, and energy balance are solved simultaneously for shaded and sunlit foliage. A multi-layer sub-surface model accounts for water availability as a function of root biomass distribution. MLCan runs at sub-hourly temporal resolution, allowing it to capture variability in CO2, water and energy exchange as a function of environmental variability. By modifying total canopy leaf area, its vertical distribution, leaf angle, and shortwave radiation reflectivity, all traits available in most major crop germplasm collections, we show that increases in either productivity (7%), water use (13%) or albedo (34%) could be achieved with no detriment to the other objectives, under United

  6. Availability, production, and consumption of crops biofortified by plant breeding: current evidence and future potential.

    PubMed

    Saltzman, Amy; Birol, Ekin; Oparinde, Adewale; Andersson, Meike S; Asare-Marfo, Dorene; Diressie, Michael T; Gonzalez, Carolina; Lividini, Keith; Moursi, Mourad; Zeller, Manfred

    2017-02-01

    Biofortification is the process of increasing the density of vitamins and minerals in a crop through plant breeding-using either conventional methods or genetic engineering-or through agronomic practices. Over the past 15 years, conventional breeding efforts have resulted in the development of varieties of several staple food crops with significant levels of the three micronutrients most limiting in diets: zinc, iron, and vitamin A. More than 15 million people in developing countries now grow and consume biofortified crops. Evidence from nutrition research shows that biofortified varieties provide considerable amounts of bioavailable micronutrients, and consumption of these varieties can improve micronutrient deficiency status among target populations. Farmer adoption and consumer acceptance research shows that farmers and consumers like the various production and consumption characteristics of biofortified varieties, as much as (if not more than) popular conventional varieties, even in the absence of nutritional information. Further development and delivery of these micronutrient-rich varieties can potentially reduce hidden hunger, especially in rural populations whose diets rely on staple food crops. Future work includes strengthening the supply of and the demand for biofortified staple food crops and facilitating targeted investment to those crop-country combinations that have the highest potential nutritional impact.

  7. Remote Estimation of Gross Primary Production in Crops at Field and Regional Levels

    NASA Astrophysics Data System (ADS)

    Gitelson, A. A.; Vina, A.; Verma, S. B.; Rundquist, D. C.

    2007-12-01

    Accurate estimation of spatially distributed CO2 fluxes is of great importance for regional and global studies of carbon balance. We have found that in irrigated and rainfed crops (maize and soybean), GPP is closely related to total crop chlorophyll content. The finding allowed development of a new technique for remote estimation of crop chlorophyll specifically for assessing gross primary production. The technique is based on reflectance in two spectral channels: the near-infrared and either the green or the red-edge. The technique provided accurate estimations of daily GPP in both crops. Validation using independent datasets for irrigated and rainfed maize and soybean documented the robustness of the technique. We report also about applying the developed technique for GPP retrieval from data acquired by both an airborne imaging spectrometer (AISA-Eagle) and Landsat ETM+. The Chlorophyll Index, retrieved from Landsat ETM+ data, was found to be an accurate surrogate measure for daily crop GPP with a root mean square error of GPP prediction of less than 1.58 g C m-2d-1 in a GPP range of 1.88 g C m-2d-1 to 23.1 g C m-2d-1. These results suggest new possibilities for analyzing the spatio-temporal variation of the GPP of crops using not only the extensive archive of Landsat Thematic Mapper imagery acquired since the early 1980s but also the 500-m/pixel data currently being acquired by MODIS.

  8. Enhancing Soil Productivity Using a Multi-Crop Rotation and Beef Cattle Grazing

    NASA Astrophysics Data System (ADS)

    Şentürklü, Songül; Landblom, Douglas; Cihacek, Larry; Brevik, Eric

    2016-04-01

    Agricultural production systems that include complimentary plant, soil and animal interaction contribute to sustainability. In sustainable livestock systems integrated with crop production, the soil resource is impacted positively. The goal of this research was to maximize beef cattle and crop economic yield, while improving the soil resource by increasing soil organic matter (SOM) and subsequently seasonal soil nitrogen fertility over a 5-year period (2011-2015). Each experimental crop field used in the study was 1.74 ha. Small-seeded crops were planted using a JD 1590 No-Till drill. Corn (C) and sunflowers (SF) were planted using a JD 7000 No-Till planter. The cropping sequence used in the study was SF, hard red spring wheat (HRSW), fall seeded winter triticale-hairy vetch (T-HV), spring harvested for hay/mid-June seeded 7-species cover crop (CC; SF, Everleaf Oat, Flex Winter Pea, HV, Winfred Forage Rape, Ethiopian Cabbage, Hunter Leaf Turnip), C (85-day var.), and field pea-barley intercrop (PBY). The HRSW and SF were harvested as cash crops and the PBY, C, and CC were harvested by grazing cattle. In the system, yearling beef steers grazed PBY and unharvested C before feedlot entry, and after weaning, gestating cows grazed CC. Seasonal soil nitrogen fertility was measured at 0-15, 15-30, and 30-61 cm depths approximately every two weeks from June to October, 2014. The regression illustrating the relationship between SOM and average seasonal available mineral nitrogen shows that for each percentage increase in SOM there is a corresponding N increase of 1.47 kg/ha. Nitrogen fertilizer applications for the 5-year period of the study were variable; however, the overall trend was for reduced fertilizer requirement as SOM increased. At the same time, grain, oilseed, and annual forage crop yields increased year over year (2011-2015) except for the 2014 crop year, when above average precipitation delayed seeding and early frost killed the C and SF crops prematurely

  9. World crop residues production and implications of its use as a biofuel.

    PubMed

    Lal, R

    2005-05-01

    Reducing and off-setting anthropogenic emissions of CO(2) and other greenhouse gases (GHGs) are important strategies of mitigating the greenhouse effect. Thus, the need for developing carbon (C) neutral and renewable sources of energy is more than ever before. Use of crop residue as a possible source of feedstock for bioenergy production must be critically and objectively assessed because of its positive impact on soil C sequestration, soil quality maintenance and ecosystem functions. The amount of crop residue produced in the US is estimated at 367x10(6) Mg/year for 9 cereal crops, 450x10(6) Mg/year for 14 cereals and legumes, and 488x10(6) Mg/year for 21 crops. The amount of crop residue produced in the world is estimated at 2802x10(6) Mg/year for cereal crops, 3107x10(6) Mg/year for 17 cereals and legumes, and 3758x10(6) Mg/year for 27 food crops. The fuel value of the total annual residue produced is estimated at 1.5x10(15) kcal, about 1 billion barrels (bbl) of diesel equivalent, or about 8 quads for the US; and 11.3x10(15) kcal, about 7.5 billion bbl of diesel or 60 quads for the world. However, even a partial removal (30-40%) of crop residue from land can exacerbate soil erosion hazard, deplete the SOC pool, accentuate emission of CO(2) and other GHGs from soil to the atmosphere, and exacerbate the risks of global climate change. Therefore, establishing bioenergy plantations of site-specific species with potential of producing 10-15 Mg biomass/year is an option that needs to be considered. This option will require 40-60 million hectares of land in the US and about 250 million hectares worldwide to establish bioenergy plantations.

  10. Global crop production forecasting: An analysis of the data system problems and their solutions

    NASA Technical Reports Server (NTRS)

    Neiers, J.; Graf, H.

    1978-01-01

    Data related problems in the acquisition and use of satellite data necessary for operational forecasting of global crop production are considered for the purpose of establishing a measurable baseline. For data acquisition the world was divided into 37 crop regions in 22 countries. These regions represent approximately 95 percent of the total world production of the selected crops of interest, i.e., wheat, corn, soybeans, and rice. Targets were assigned to each region. Limited time periods during which data could be taken (windows) were assigned to each target. Each target was assigned to a cloud region. The DSDS was used to measure the success of obtaining data for each target during the specified windows for the regional cloud conditions and the specific alternatives being analyzed. The results of this study suggest several approaches for an operational system that will perform satisfactorily with two LANDSAT type satellites.

  11. Smart investments in sustainable food production: revisiting mixed crop-livestock systems.

    PubMed

    Herrero, M; Thornton, P K; Notenbaert, A M; Wood, S; Msangi, S; Freeman, H A; Bossio, D; Dixon, J; Peters, M; van de Steeg, J; Lynam, J; Parthasarathy Rao, P; Macmillan, S; Gerard, B; McDermott, J; Seré, C; Rosegrant, M

    2010-02-12

    Farmers in mixed crop-livestock systems produce about half of the world's food. In small holdings around the world, livestock are reared mostly on grass, browse, and nonfood biomass from maize, millet, rice, and sorghum crops and in their turn supply manure and traction for future crops. Animals act as insurance against hard times and supply farmers with a source of regular income from sales of milk, eggs, and other products. Thus, faced with population growth and climate change, small-holder farmers should be the first target for policies to intensify production by carefully managed inputs of fertilizer, water, and feed to minimize waste and environmental impact, supported by improved access to markets, new varieties, and technologies.

  12. Global income and production impacts of using GM crop technology 1996–2014

    PubMed Central

    Brookes, Graham; Barfoot, Peter

    2016-01-01

    ABSTRACT This paper provides an economic assessment of the value of using genetically modified (GM) crop technology in agriculture at the farm level. It follows and updates earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the 4 main crops of soybeans, corn, cotton and canola. The commercialisation of GM crops has continued to occur at a rapid rate since the mid 1990s, with important changes in both the overall level of adoption and impact occurring in 2014. This annual updated analysis shows that there continues to be very significant net economic benefits at the farm level amounting to $17.7 billion in 2014 and $150.3 billion for the 19-year period 1996–2014 (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. About 65% of the gains have derived from yield and production gains with the remaining 35% coming from cost savings. The technology has also made important contributions to increasing global production levels of the 4 main crops, having, for example, added 158 million tonnes and 322 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid 1990s. PMID:27116697

  13. Global income and production impacts of using GM crop technology 1996–2013

    PubMed Central

    Brookes, Graham; Barfoot, Peter

    2015-01-01

    abstract This paper provides an economic assessment of the value of using genetically modified (GM) crop technology in agriculture at the farm level. It follows and updates earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the 4 main crops of soybeans, corn, cotton and canola. The commercialisation of GM crops has continued to occur at a rapid rate since the mid 1990s, with important changes in both the overall level of adoption and impact occurring in 2013. This annual updated analysis shows that there continues to be very significant net economic benefits at the farm level amounting to $20.5 billion in 2013 and $133.4 billion for the 18 years period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. About 70% of the gains have derived from yield and production gains with the remaining 30% coming from cost savings. The technology have also made important contributions to increasing global production levels of the 4 main crops, having added 138 million tonnes and 273 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid 1990s. PMID:25738324

  14. Global income and production impacts of using GM crop technology 1996-2014.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2016-01-02

    This paper provides an economic assessment of the value of using genetically modified (GM) crop technology in agriculture at the farm level. It follows and updates earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the 4 main crops of soybeans, corn, cotton and canola. The commercialisation of GM crops has continued to occur at a rapid rate since the mid 1990s, with important changes in both the overall level of adoption and impact occurring in 2014. This annual updated analysis shows that there continues to be very significant net economic benefits at the farm level amounting to $17.7 billion in 2014 and $150.3 billion for the 19-year period 1996-2014 (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. About 65% of the gains have derived from yield and production gains with the remaining 35% coming from cost savings. The technology has also made important contributions to increasing global production levels of the 4 main crops, having, for example, added 158 million tonnes and 322 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid 1990s.

  15. Global income and production impacts of using GM crop technology 1996-2013.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2015-01-01

    This paper provides an economic assessment of the value of using genetically modified (GM) crop technology in agriculture at the farm level. It follows and updates earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the 4 main crops of soybeans, corn, cotton and canola. The commercialisation of GM crops has continued to occur at a rapid rate since the mid 1990s, with important changes in both the overall level of adoption and impact occurring in 2013. This annual updated analysis shows that there continues to be very significant net economic benefits at the farm level amounting to $20.5 billion in 2013 and $133.4 billion for the 18 years period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. About 70% of the gains have derived from yield and production gains with the remaining 30% coming from cost savings. The technology have also made important contributions to increasing global production levels of the 4 main crops, having added 138 million tonnes and 273 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid 1990s.

  16. Farm income and production impacts of using GM crop technology 1996-2015.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2017-07-03

    This paper provides an assessment of the value of using genetically modified (GM) crop technology in agriculture at the farm level. It follows and updates earlier annual studies which examined impacts on yields, key variable costs of production, direct farm (gross) income and impacts on the production base of the 4 main crops of soybeans, corn, cotton and canola. The commercialisation of GM crops has occurred at a rapid rate since the mid 1990s, with important changes in both the overall level of adoption and impact occurring in 2015. This annual updated analysis shows that there continues to be very significant net economic benefits at the farm level amounting to $15.4 billion in 2015 and $167.8 billion for the 20 year period 1996-2015 (in nominal terms). These gains have been divided 49% to farmers in developed countries and 51% to farmers in developing countries. About 72% of the gains have derived from yield and production gains with the remaining 28% coming from cost savings. The technology has also made important contributions to increasing global production levels of the 4 main crops, having, for example, added 180 million tonnes and 358 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid 1990s.

  17. Simultaneous improvement in productivity, water use, and albedo through crop structural modification.

    PubMed

    Drewry, Darren T; Kumar, Praveen; Long, Stephen P

    2014-06-01

    Spanning 15% of the global ice-free terrestrial surface, agricultural lands provide an immense and near-term opportunity to address climate change, food, and water security challenges. Through the computationally informed breeding of canopy structural traits away from those of modern cultivars, we show that solutions exist that increase productivity and water use efficiency, while increasing land-surface reflectivity to offset greenhouse gas warming. Plants have evolved to maximize capture of radiation in the upper leaves, thus shading competitors. While important for survival in the wild, this is suboptimal in monoculture crop fields for maximizing productivity and other biogeophysical services. Crop progenitors evolved over the last 25 million years in an atmosphere with less than half the [CO2] projected for 2050. By altering leaf photosynthetic rates, rising [CO2] and temperature may also alter the optimal canopy form. Here using soybean, the world's most important protein crop, as an example we show by applying optimization routines to a micrometeorological leaf canopy model linked to a steady-state model of photosynthesis, that significant gains in production, water use, and reflectivity are possible with no additional demand on resources. By modifying total canopy leaf area, its vertical profile and angular distribution, and shortwave radiation reflectivity, all traits available in most major crop germplasm collections, increases in productivity (7%) are possible with no change in water use or albedo. Alternatively, improvements in water use (13%) or albedo (34%) can likewise be made with no loss of productivity, under Corn Belt climate conditions.

  18. Arachidonic acid production by Mortierella alpina using raw crop materials.

    PubMed

    Cao, Ganggang; Guan, Zhengbing; Liu, Feixian G; Liao, Xiangru; Cai, Yujie

    2015-01-01

    Arachidonic acid (ARA) is one of the three essential fatty acids, and it is important for human body to keep healthy and is widely used. At present, expensive materials such as glucose and yeast extract are generally reported to be optimal for ARA production. A new cost-effective fermentation process including cheaper material for ARA production is of great significance. Feasibility of using corn meal and powdered soybean for fungal growth and lipid accumulation was evaluated by means of single factor test. N-hexadecane concentration was optimized, and the effect of temperature on biomass and ARA content was examined. Mortierella alpina made better use of the aforementioned material as carbon and nitrogen sources for both hyphae growth and ARA production compared with glucose and yeast extract. Maximal levels of 10.9 g/L ARA and 26.1 g/L total lipids were obtained when 66 g/L corn meal, 54 g/L soybean meal and 6% (v/v) n-hexadecane were supplemented. A temperature-shift strategy involved three steps, namely, 30°C (3 days) - 25°C (4 days) - 20°C (4 days), which further improved ARA production by 24.7%. Several factors such as carbon and nitrogen sources, temperature and dissolved oxygen had great influence on biomass and microbial oil production. Mortierella alpina preferred corn and soybean meal compared with glucose and yeast extract, which would surely alleviate the high cost of ARA production. Based on this study, the new process is both low cost and practicable.

  19. Developing a global crop model for maize, wheat, and soybean production

    NASA Astrophysics Data System (ADS)

    Deryng, D.; Ramankutty, N.; Sacks, W. J.

    2008-12-01

    Recently, the world food supply has faced a crisis due to increasing food prices driven by rising food demand, increasing fuel prices, poor harvests due to climate factors, and the use of crops such as maize and soybean to produce biofuel. In order to assess the future of global food availability, there is a need for understanding the factors underlying food production. Farmer management practices along with climatic conditions are the main elements directly influencing crop yield. As a consequence, estimations of future world food production require the use of a global crop model that simulates reasonably the effect of both climate and management practices on yield. Only a few global crop models have been developed to date, and currently none of them represent management factors adequately, principally due to the lack of spatially explicit datasets at the global scale. In this study, we present a global crop model designed for maize, wheat, and soybean production that incorporates planting and harvest decisions, along with irrigation options based on newly available data. The crop model is built on a simple water-balance algorithm based on the Penman- Monteith equation combined with a light use efficiency approach that calculates biomass production under non-nutrient-limiting conditions. We used a world crop calendar dataset to develop statistical relationships between climate variables and planting dates for different regions of the world. Development stages are defined based on total growing degree days required to reach the beginning of each phase. Irrigation options are considered in regions where water stress occurs and irrigation infrastructures exist. We use a global dataset on irrigated areas for each crop type. The quantity of water applied is then calculated in order to avoid water stress but with an upper threshold derived from total irrigation withdrawal quantity estimated by the global water use model WaterGAP 2. Our analysis will present the model

  20. Estimating crop net primary production using national inventory data and MODIS-derived parameters

    NASA Astrophysics Data System (ADS)

    Bandaru, Varaprasad; West, Tristram O.; Ricciuto, Daniel M.; César Izaurralde, R.

    2013-06-01

    National estimates of spatially-resolved cropland net primary production (NPP) are needed for diagnostic and prognostic modeling of carbon sources, sinks, and net carbon flux between land and atmosphere. Cropland NPP estimates that correspond with existing cropland cover maps are needed to drive biogeochemical models at the local scale as well as national and continental scales. Existing satellite-based NPP products tend to underestimate NPP on croplands. An Agricultural Inventory-based Light Use Efficiency (AgI-LUE) framework was developed to estimate individual crop biophysical parameters for use in estimating crop-specific NPP over large multi-state regions. The method is documented here and evaluated for corn (Zea mays L.) and soybean (Glycine max L. Merr.) in Iowa and Illinois in 2006 and 2007. The method includes a crop-specific Enhanced Vegetation Index (EVI), shortwave radiation data estimated using the Mountain Climate Simulator (MTCLIM) algorithm, and crop-specific LUE per county. The combined aforementioned variables were used to generate spatially-resolved, crop-specific NPP that corresponds to the Cropland Data Layer (CDL) land cover product. Results from the modeling framework captured the spatial NPP gradient across croplands of Iowa and Illinois, and also represented the difference in NPP between years 2006 and 2007. Average corn and soybean NPP from AgI-LUE was 917 g C m-2 yr-1 and 409 g C m-2 yr-1, respectively. This was 2.4 and 1.1 times higher, respectively, for corn and soybean compared to the MOD17A3 NPP product. Site comparisons with flux tower data show AgI-LUE NPP in close agreement with tower-derived NPP, lower than inventory-based NPP, and higher than MOD17A3 NPP. The combination of new inputs and improved datasets enabled the development of spatially explicit and reliable NPP estimates for individual crops over large regional extents.

  1. Geophysical Global Modeling for Extreme Crop Production Using Photosynthesis Models Coupled to Ocean SST Dipoles

    NASA Astrophysics Data System (ADS)

    Kaneko, D.

    2016-12-01

    Climate change appears to have manifested itself along with abnormal meteorological disasters. Instability caused by drought and flood disasters is producing poor harvests because of poor photosynthesis and pollination. Fluctuations of extreme phenomena are increasing rapidly because amplitudes of change are much greater than average trends. A fundamental cause of these phenomena derives from increased stored energy inside ocean waters. Geophysical and biochemical modeling of crop production can elucidate complex mechanisms under seasonal climate anomalies. The models have progressed through their combination with global climate reanalysis, environmental satellite data, and harvest data on the ground. This study examined adaptation of crop production to advancing abnormal phenomena related to global climate change. Global environmental surface conditions, i.e., vegetation, surface air temperature, and sea surface temperature observed by satellites, enable global modeling of crop production and monitoring. Basic streams of the concepts of modeling rely upon continental energy flow and carbon circulation among crop vegetation, land surface atmosphere combining energy advection from ocean surface anomalies. Global environmental surface conditions, e.g., vegetation, surface air temperature, and sea surface temperature observed by satellites, enable global modeling of crop production and monitoring. The method of validating the modeling relies upon carbon partitioning in biomass and grains through carbon flow by photosynthesis using carbon dioxide unit in photosynthesis. Results of computations done for this study show global distributions of actual evaporation, stomata opening, and photosynthesis, presenting mechanisms related to advection effects from SST anomalies in the Pacific, Atlantic, and Indian oceans on global and continental croplands. For North America, climate effects appear clearly in severe atmospheric phenomena, which have caused drought and forest fires

  2. Development of Intelligent Spray Systems for Nursery Crop Production

    USDA-ARS?s Scientific Manuscript database

    Two intelligent sprayer prototypes were developed to increase pesticide application efficiency in nursery production. The first prototype was a hydraulic vertical boom system using ultrasonic sensors to detect tree size and volume for liner-sized trees and the second prototype was an air-assisted sp...

  3. Alfalfa -- a sustainable crop for biomass energy production

    USDA-ARS?s Scientific Manuscript database

    Alfalfa (Medicago sativa) has the potential to be a significant contributor to America's renewable energy future. In an alfalfa biomass energy production system, alfalfa forage would be separated into stem and leave fractions. The stems would be processed to produce energy, and the leaves would be s...

  4. Ecophysiological characteristics and biogas production of cadmium-contaminated crops.

    PubMed

    Zhang, Huayong; Tian, Yonglan; Wang, Lijun; Zhang, Luyi; Dai, Liming

    2013-10-01

    The present study proposes a novel strategy to get a rational production of biogas of the biomass residues from phytoremediation. This study investigates physiological responses, cadmium (Cd) accumulation and biogas production from canola, oat and wheat in pot and batch experiments. The results indicate that (1) aerial biomasses for canola, oat and wheat were enhanced by 5 mg Cd/kg soil by 19.41%, 8.78% and 3.38%, and the upper limit of Cd concentration that canola, oat and wheat can tolerate for aerial biomass production were 50, 10 and 10 mg Cd/kg soil; (2) canola accumulates more Cd than oat and wheat in its aerial parts; (3) cumulative biogas yields were 159.37%, 179.23% and 111.34% of the control when Cd in the shoot were 2.00±0.44, 39.80±1.25 and 6.37±0.15 mg Cd/kg biomass for canola, oat and wheat. Phytoremediation in cooperation with bioenergy production provide new insights for both soil remediation and energy research.

  5. Row crops production practices effects on greenhouse gas emissions

    USDA-ARS?s Scientific Manuscript database

    One of the grand challenges facing humankind is meeting projected demands for agricultural products in a world undergoing anthropogenically-driven global climate change. As demands increase for the reliable and environmentally-responsible supply of food and fiber, how management is adapted to meet d...

  6. Develop a New Lesquerella fendleri Crop for Castor Oil Production

    USDA-ARS?s Scientific Manuscript database

    Seed oil of Lesquerella fendleri contains a valuable hydroxy fatty acid (HFA), lesquerolic acid (20:1OH). The conventional source of HFA is ricinoleic acid (18:1OH) from castor seeds. Ricinoleic acid and its derivatives are used as raw materials for numerous industrial products, such as lubricants, ...

  7. Management of Lignite Fly Ash for Improving Soil Fertility and Crop Productivity

    NASA Astrophysics Data System (ADS)

    Ram, Lal C.; Srivastava, Nishant K.; Jha, Sangeet K.; Sinha, Awadhesh K.; Masto, Reginald E.; Selvi, Vetrivel A.

    2007-09-01

    Lignite fly ash (LFA), being alkaline and endowed with excellent pozzolanic properties, a silt loam texture, and plant nutrients, has the potential to improve soil quality and productivity. Long-term field trials with groundnut, maize, and sun hemp were carried out to study the effect of LFA on growth and yield. Before crop I was sown, LFA was applied at various doses with and without press mud (an organic waste from the sugar industry, used as an amendment and source of nutrients). LFA with and without press mud was also applied before crops III and V were cultivated. Chemical fertilizer, along with gypsum, humic acid, and biofertilizer, was applied in all treatments, including the control. With one-time and repeat applications of LFA (with and without press mud), yield increased significantly (7.0-89.0%) in relation to the control crop. The press mud enhanced the yield (3.0-15.0%) with different LFA applications. The highest yield LFA dose was 200 t/ha for one-time and repeat applications, the maximum yield being with crop III (combination treatment). One-time and repeat application of LFA (alone and in combination with press mud) improved soil quality and the nutrient content of the produce. The highest dose of LFA (200 t/ha) with and without press mud showed the best residual effects (eco-friendly increases in the yield of succeeding crops). Some increase in trace- and heavy-metal contents and in the level of γ-emitters in soil and crop produce, but well within permissible limits, was observed. Thus, LFA can be used on a large scale to boost soil fertility and productivity with no adverse effects on the soil or crops, which may solve the problem of bulk disposal of fly ash in an eco-friendly manner.

  8. Management of mine spoil for crop productivity with lignite fly ash and biological amendments.

    PubMed

    Ram, L C; Srivastava, N K; Tripathi, R C; Jha, S K; Sinha, A K; Singh, G; Manoharan, V

    2006-04-01

    Long-term field trials using lignite fly ash (LFA) were carried out in rice crops during the period 1996-2000 at Mine I, Neyveli Lignite Corporation, Tamil Nadu. LFA, being alkaline and endowed with an excellent pozzolanic nature, silt loam texture, and plant nutrients, has the potential to improve the texture, fertility, and crop productivity of mine spoil. The rice crops were the first, third, fifth, and sixth crops in rotation. The other crops, such as green gram (second) and sun hemp (fourth), were grown as green manure. For experimental trials, LFA was applied at various dosages (0, 5, 10, 20, 50, 100, and 200 t/ha), with and without press mud (10 t/ha), before cultivation of the first crop. Repeat applications of LFA were made at the same dosages in treatments of up to 50 t/ha (with and without press mud) before cultivation of the third and fifth crops. Press mud, a lightweight organic waste product from the sugar industry, was used as an organic amendment and source of plant nutrients. Also, a recommended dosage of chemical fertilizer, along with gypsum, humic acid, and biofertilizer as supplementing agents, was applied in all the treatments, including control. With one-time and repeat applications of LFA, from 5 to 20 t/ha (with and without press mud), the crop yield (grain and straw) increased significantly (p < 0.05), in the range from 3.0 to 42.0% over the corresponding control. The maximum yield was obtained with repeat applications of 20 t/ha of LFA with press mud in the third crop. The press mud enhanced the yield in the range of 1.5-10.2% with various dosages of LFA. The optimum dosage of LFA was 20 t/ha for both one-time and repeat applications. Repeat applications of LFA at lower dosages of up to 20 t/ha were more effective in increasing the yield than the corresponding one-time applications of up to 20 t/ha and repeat applications at 50 t/ha. One-time and repeat applications of LFA of up to 20 t/ha (with and without press mud), apart from

  9. Meteorological fluctuations define long-term crop yield patterns in conventional and organic production systems.

    PubMed

    Teasdale, John R; Cavigelli, Michel A

    2017-04-06

    Variability in meteorological patterns presents significant challenges to crop production consistency and yield stability. Meteorological influences on corn and soybean grain yields were analyzed over an 18-year period at a long-term experiment in Beltsville, Maryland, U.S.A., comparing conventional and organic management systems. Precipitation and temperature variables explained much of the yield variability, with precipitation and heat stress during the late vegetative and early reproductive phases of crop growth accounting for the majority of yield variability in all crops and management systems. Crop yields under conventional and organic management followed similar periodic patterns, but yields were 31% and 20% lower in organic than conventional corn and soybean, respectively. The efficiency of grain yield per unit precipitation was higher under conventional than organic management, highlighting the importance of crop management for optimizing production in response to meteorological variability. Periodic yield and precipitation patterns did not consistently align with global meteorological cycles such as the El Niño Southern Oscillation.

  10. Cover crops to improve soil health and pollinator habitat in nut orchards: Part II

    Treesearch

    Jerry. Van Sambeek

    2017-01-01

    Integrating cover crops into a nut orchard can have some unique benefits and problems not found when used cover crops during the fallow period between cash crops. Studies show ground covers can reduce hardwood tree growth anywhere from a few percent to more than 70 percent in the case of tall fescue. This means if it takes 3 years to put on one inch of diameter growth...

  11. Potato Production as Affected by Crop Parameters and Meteoro Logical Elements

    NASA Astrophysics Data System (ADS)

    Pereira, André B.; Villa Nova, Nilson A.; Pereira, Antonio R.

    Meteorological elements directly influence crop potential productivity, regulating its transpiration, photosynthesis, and respiration processes in such a way as to control the growth and development of the plants throughout their physiological mechanisms at a given site. The interaction of the meteorological factors with crop responses is complex and has been the target of attention of many researchers from all over the world. There is currently a great deal of interest in estimating crop productivity as a function of climate by means of different crop weather models in order to help growers choose planting locations and timing to produce high yields with good tuber quality under site-specific atmospheric conditions. In this manuscript an agrometeorological model based on maximum carbon dioxide assimilation rates for C3 plants, fraction of photosynthetically active radiation, air temperature, photoperiod duration, and crop parameters is assessed as to its performance under tropical conditions. Crop parameters include leaf areaand harvest indexes, dry matter content of potato tubers, and crop cycles to estimate potato potential yields. Productivity obtained with the cultivar Itararé, grown with adequate soil water supply conditions at four different sites in the State of São Paulo (Itararé, Piracicaba, TatuÍ, and São Manuel), Brazil, were used to test the model. The results showed thatthe agrometeorological model tested under the climatic conditions of the State of São Paulo in general underestimated irrigated potato yield by less than 10%.This justifies the recommendation to test the performance of the model in study in other climaticregions for different crops and genotypes under optimal irrigationconditions in further scientific investigations. We reached the conclusion that the agrometeorological model taking into account information on leaf area index, photoperiod duration, photosynthetically active radiation and air temperature is feasible to estimate

  12. Photobiological control of crop production and plant diseases.

    PubMed

    Kotzabasis, Kiriakos; Navakoudis, Eleni; Vakalounakis, Demetrios J

    2008-01-01

    Plants, as well as fungi, use ambient sunlight as information to regulate photomorphogenetic processes. The photobiological control of this information showed that the development of photobiological greenhouse plastic covers simulates a photonic information that leads to a physiological enhancement of plant productivity and fungal disease control, thus minimizing the need for the use of agrochemicals. The main characteristics of these photobiological greenhouse plastic covers are the high transmission of photosynthetically active radiation (PAR, 400-700 nm) combined with an increase of the factor zeta = RL(655-665 nm)/FRL(725-735 nm), which affects the cellular phytochromic equilibrium phi = Pfr/(Pfr + Pr) and regulates the photosynthetic activity and therefore the plant productivity. Additionally, increase of the spectral ratios from the transmitted light: BL(420-500 nm)/nearUV(290-370 nm) and BL(420-500 nm)/ FRL(725-735 nm), cause mainly the induction of biochemical, physiological and morphological responses, regulated by cryptochromes in plants (e.g. inflorescence and infructescence) and mycochrome in fungi (e.g. inhibition of sporulation). In the present work, comparative studies with randomly selected greenhouse plastics showed that small changes in the above-mentioned "photobiological" parameters raise the productivity of tomato plants and inhibit the sporulation of several isolates of the fungal pathogen Botrytis cinerea. Thus, a model for the photoregulation of these two phenomena in greenhouses is proposed.

  13. Meta-analysis as a tool to study crop productivity response to poultry litter application

    USDA-ARS?s Scientific Manuscript database

    Extensive research on the use of poultry litter (PL) under different agricultural practices in the USA has shown both negative and positive effects on crop productivity (either yield or aboveground biomass). However, these experimental results are substantially dependent on the experimental set-up, ...

  14. Description of historical crop calendar data bases developed to support foreign commodity production forecasting project experiments

    NASA Technical Reports Server (NTRS)

    West, W. L., III (Principal Investigator)

    1981-01-01

    The content, format, and storage of data bases developed for the Foreign Commodity Production Forecasting project and used to produce normal crop calendars are described. In addition, the data bases may be used for agricultural meteorology, modeling of stage sequences and planting dates, and as indicators of possible drought and famine.

  15. Enzymatic saccharification of dilute acid pretreated saline crops for fermentable sugar production

    USDA-ARS?s Scientific Manuscript database

    Four saline crops [athel (Tamarix aphylla L), eucalyptus (Eucalyptus camaldulensis), Jose Tall Wheatgrass (Agropyron elongatum), and Creeping Wild Ryegrass (Leymus triticoides)] that are used in farms for salt uptake from soil and drainage irrigation water have the potential for fuel ethanol product...

  16. Enzymatic saccharization of dilute acid pretreated saline crops for fermentable sugar production

    USDA-ARS?s Scientific Manuscript database

    Four saline crops [athel (Tamarix aphylla L), eucalyptus (Eucalyptus camaldulensis), Jose Tall Wheatgrass (Agropyron elongatum), and Creeping Wild Ryegrass (Leymus triticoides)] that are used in farms for salt uptake from soil and drainage irrigation water have the potential for fuel ethanol product...

  17. Economic impact of GM crops: the global income and production effects 1996-2012.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2014-01-01

    A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects, and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2012. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $18.8 billion in 2012 and $116.6 billion for the 17-year period (in nominal terms). These economic gains have been divided roughly 50% each to farmers in developed and developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 122 million tonnes and 230 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s.

  18. The global income and production effects of genetically modified (GM) crops 1996-2011.

    PubMed

    Brookes, Graham; Barfoot, Peter

    2013-01-01

    A key part of any assessment of the global value of crop biotechnology in agriculture is an examination of its economic impact at the farm level. This paper follows earlier annual studies which examined economic impacts on yields, key costs of production, direct farm income and effects and impacts on the production base of the four main crops of soybeans, corn, cotton and canola. The commercialization of genetically modified (GM) crops has continued to occur at a rapid rate, with important changes in both the overall level of adoption and impact occurring in 2011. This annual updated analysis shows that there have been very significant net economic benefits at the farm level amounting to $19.8 billion in 2011 and $98.2 billion for the 16 year period (in nominal terms). The majority (51.2%) of these gains went to farmers in developing countries. GM technology have also made important contributions to increasing global production levels of the four main crops, having added 110 million tonnes and 195 million tonnes respectively, to the global production of soybeans and maize since the introduction of the technology in the mid-1990s.

  19. The effect of total carbon on microscopic soil properties and implications for crop production

    USDA-ARS?s Scientific Manuscript database

    Soil structure is a dynamic property affected by physical, chemical, and microbiological processes. Addition of organic matter to soils and the use of different management practices have been reported to impact soil structure and crop production. Moderation in soil temperature and increases in mic...

  20. Meteorological fluctuations define long-term crop yield patterns in conventional and organic production systems

    USDA-ARS?s Scientific Manuscript database

    Periodic variability in meteorological patterns presents significant challenges to crop production consistency and yield stability. Meteorological influences on corn and soybean grain yields were analyzed over an 18-year period at a long-term experiment in Beltsville, Maryland, U.S.A., comparing c...

  1. Assessing trade-offs between crop production and ecological services: the Calapooia Basin

    USDA-ARS?s Scientific Manuscript database

    In order to assess the trade-offs between crop production and ecological services within a watershed, one must quantify linkages between conservation practices in grass seed producing areas and biophysical responses including water quality and biological indicators and develop a model to assess trad...

  2. Considering the air quality impacts of bioenergy crop production: a case study involving Arundo donax.

    PubMed

    Porter, William C; Barsanti, Kelley C; Baughman, Eowyn C; Rosenstiel, Todd N

    2012-09-04

    The expanding production of bioenergy crops may impact regional air quality through the production of volatile organic compounds such as isoprene. To investigate the effects of isoprene-emitting crops on air quality, specifically ozone (O(3)) and secondary organic aerosol (SOA) formation, we performed a series of model runs using the Weather Research and Forecasting model with Chemistry (WRF/Chem) coupled with the Model of Emissions of Gases and Aerosols from Nature (MEGAN) simulating a proposed cropland conversion to the giant cane Arundo donax for biomass production. Cultivation of A. donax in the relatively clean air of northeastern Oregon resulted in an average increase in 8 h O(3) levels of 0.52 ppb, while SOA was largely unaffected (<+0.01 μg m(-3)). Conversions in U.S. regions with reduced air quality (eastern Texas and northern Illinois) resulted in average 8 h O(3) increases of 2.46 and 3.97 ppb, respectively, with daily increases up to 15 ppb in the Illinois case, and daytime SOA increases up to 0.57 μg m(-3). While cultivation of isoprene-emitting bioenergy crops may be appropriate at some scales and in some regions, other areas may experience increased O(3) and SOA, highlighting the need to consider isoprene emissions when evaluating potential regional impacts of bioenergy crop production.

  3. Low Energy Technology. A Unit of Instruction on Energy Conservation in Field Crop Production.

    ERIC Educational Resources Information Center

    Davis, George; Scanlon, Dennis C.

    This unit of instruction on energy conservation in field crop production was designed for use by agribusiness and natural resources teachers in Florida high schools and by agricultural extension agents as they work with adults and students. It is one of a series of 11 instructional units (see note) written to help teachers and agents to educate…

  4. Water Use and Treatment in Container-Grown Specialty Crop Production: A Review.

    PubMed

    Majsztrik, John C; Fernandez, R Thomas; Fisher, Paul R; Hitchcock, Daniel R; Lea-Cox, John; Owen, James S; Oki, Lorence R; White, Sarah A

    2017-01-01

    While governments and individuals strive to maintain the availability of high-quality water resources, many factors can "change the landscape" of water availability and quality, including drought, climate change, saltwater intrusion, aquifer depletion, population increases, and policy changes. Specialty crop producers, including nursery and greenhouse container operations, rely heavily on available high-quality water from surface and groundwater sources for crop production. Ideally, these growers should focus on increasing water application efficiency through proper construction and maintenance of irrigation systems, and timing of irrigation to minimize water and sediment runoff, which serve as the transport mechanism for agrichemical inputs and pathogens. Rainfall and irrigation runoff from specialty crop operations can contribute to impairment of groundwater and surface water resources both on-farm and into the surrounding environment. This review focuses on multiple facets of water use, reuse, and runoff in nursery and greenhouse production including current and future regulations, typical water contaminants in production runoff and available remediation technologies, and minimizing water loss and runoff (both on-site and off-site). Water filtration and treatment for the removal of sediment, pathogens, and agrichemicals are discussed, highlighting not only existing understanding but also knowledge gaps. Container-grown crop producers can either adopt research-based best management practices proactively to minimize the economic and environmental risk of limited access to high-quality water, be required to change by external factors such as regulations and fines, or adapt production practices over time as a result of changing climate conditions.

  5. Activated Carbon Derived from Fast Pyrolysis Liquids Production of Agricultural Residues and Energy Crops

    USDA-ARS?s Scientific Manuscript database

    Fast pyrolysis is a thermochemical method that can be used for processing energy crops such as switchgrass, alfalfa, soybean straw, corn stover as well as agricultural residuals (broiler litter) for bio-oil production. Researchers with the Agriculture Research Service (ARS) of the USDA developed a 2...

  6. Management Team Analysis of Crop Production Systems: A Course in Problem Identification and Resolution.

    ERIC Educational Resources Information Center

    Schweitzer, L. E.

    1986-01-01

    Describes the organization of a crop production systems course for undergraduates in agriculture. Emphasis is placed on problem solving and student interaction and co-operation while working on grain farms and in the classroom. Samples of student evaluations of the course are included. (ML)

  7. Soil water infiltration affected by topsoil thickness in row crop and switchgrass production systems

    USDA-ARS?s Scientific Manuscript database

    Conversion of annual grain crop systems to biofuel production systems can restore soil hydrologic function; however, information on these effects is limited. Hence, the objective of this study was to evaluate the influence of topsoil thickness on water infiltration in claypan soils for grain and swi...

  8. Uncertainty analysis of an irrigation scheduling model for water management in crop production

    USDA-ARS?s Scientific Manuscript database

    Irrigation scheduling tools are critical to allow producers to manage water resources for crop production in an accurate and timely manner. To be useful, these tools need to be accurate, complete, and relatively reliable. The current work presents the uncertainty analysis and its results for the Mis...

  9. Greenhouse Crop Production; A Student Handbook, Teacher Education Series, Volume 10 Number 3s.

    ERIC Educational Resources Information Center

    1969

    This study guide, developed by the Department of Agricultural Education of The Pennsylvania State University and field-tested by 54 teachers, is for student use in a unit on greenhouse crop production. Learning objectives, key questions, vocabulary terms, subject matter, and references are included for each of these problem areas: (1) Occupational…

  10. Greenhouse Crop Production; A Teacher's Manual. Teacher Education Series, Volume 10 Number 3t.

    ERIC Educational Resources Information Center

    1969

    Developed by the Department of Agricultural Education of the Pennsylvania State University and field-tested by 54 teachers, this guide is for teacher use in planning a unit in greenhouse crop production. The unit is intended for upper high school and post-high school students interested in careers in this field. Teacher suggestions, references,…

  11. Management Team Analysis of Crop Production Systems: A Course in Problem Identification and Resolution.

    ERIC Educational Resources Information Center

    Schweitzer, L. E.

    1986-01-01

    Describes the organization of a crop production systems course for undergraduates in agriculture. Emphasis is placed on problem solving and student interaction and co-operation while working on grain farms and in the classroom. Samples of student evaluations of the course are included. (ML)

  12. Greenhouse Crop Production; A Student Handbook, Teacher Education Series, Volume 10 Number 3s.

    ERIC Educational Resources Information Center

    1969

    This study guide, developed by the Department of Agricultural Education of The Pennsylvania State University and field-tested by 54 teachers, is for student use in a unit on greenhouse crop production. Learning objectives, key questions, vocabulary terms, subject matter, and references are included for each of these problem areas: (1) Occupational…

  13. Greenhouse Crop Production; A Teacher's Manual. Teacher Education Series, Volume 10 Number 3t.

    ERIC Educational Resources Information Center

    1969

    Developed by the Department of Agricultural Education of the Pennsylvania State University and field-tested by 54 teachers, this guide is for teacher use in planning a unit in greenhouse crop production. The unit is intended for upper high school and post-high school students interested in careers in this field. Teacher suggestions, references,…

  14. Can reducing tillage and increasing crop diversity benefit grain and forage production?

    USDA-ARS?s Scientific Manuscript database

    Benefits of reduced tillage and diverse rotation cropping systems include reversing soil C loss, mitigating greenhouse gas production, and improving soil health. However, adoption of these strategies is lagging, particularly in the upper Midwest, due to a perception that reduced tillage reduces cro...

  15. Ameliorating soil acidity of tropical Oxisols by liming for sustainable crop production

    USDA-ARS?s Scientific Manuscript database

    The greatest potential for expanding the world’s agricultural frontier lies in the savanna regions of the tropics, which are dominated by Oxisols. Soil acidity and low native fertility, however, are major constraints for crop production on tropical Oxisols. Soil acidification is an ongoing natural p...

  16. Bioethanol production from dedicated energy crops and residues in Arkansas, USA.

    PubMed

    Ge, Xumeng; Burner, David M; Xu, Jianfeng; Phillips, Gregory C; Sivakumar, Ganapathy

    2011-01-01

    Globally, one of the major technologic goals is to achieve cost-effective lignocellulosic ethanol production from biomass feedstocks. Lignocellulosic biomass of four dedicated energy crops [giant reed (Arundo donax L.), elephantgrass (Pennisetum purpureum (Schumach), Miscanthus × giganteus (Illinois clone), and (clone Q42641) {hybrid of Miscanthus sinensis Anderss. and Miscanthus sacchariflorus (Maxim)}, Hack. called giant miscanthus, and sugarcane clone US 84-1028 (Saccharum L. spp. hybrid)] and residues from two crops [soybean (Glycine max (L.) Merr.) litter and rice (Oryza sativa L.) husk] were tested for bioethanol production using cellulose solvent-based lignocellulose fractionation (CSLF) pretreatment and enzymatic (cellulase) hydrolysis. Giant miscanthus (Illinois), giant reed, giant miscanthus (Q42641), elephantgrass, and sugarcane all yielded higher amount of glucose on a biomass dry weight basis (0.290-0.331 g/g), than did rice husk (0.181 g/g) and soybean litter (0.186 g/g). To reduce the capital investment for energy consumption in fermentation, we used a self-flocculating yeast strain (SPSC01) to ferment the lignocellulosic biomass hydrolysates. Bioethanol production was ∼0.1 g/g in dedicated energy crops and less in two crop residues. These methods and data can help to develop a cost-effective downstream process for bioethanol production.

  17. Nutrient resources for crop production in the tropics

    PubMed Central

    Vlek, P. L. G.; Kühne, R. F.; Denich, M.

    1997-01-01

    For the foreseeable future a majority of the population, and almost all the mal- and under-nourished, will continue to be found in the tropics and subtropics. Food security in these parts of the world will have to be met largely from local resources. The productivity of the land is to a large extent determined by the fertlity of the soil, which in turn is mostly determined by its organic matter content and stored nutrients. Soil organic matter is readily lost when organic matter inputs are reduced upon cultivation and more so upon intensification. The concomitant loss of topsoil and possible exposure of subsoil acidity may cause further soil degradation.
    Plant nutrients to replenish what is yearly taken from the soil to meet the demands for food and fibre amount to 230 million tonnes (Mt). Current fertilizer consumption stands at about 130 Mt of N, P2O5,and K2O, supplemented by an estimated 90 Mt of N from biological nitrogen fixation worldwide. Although 80 per cent of the population lives in the developing world, only half the world's fertilizer is consumed there. Yet, as much as 50% of the increase in agricultural productivity in the developing world is due to the adoption of fertilizers. World population growth will cause a doubling in these nutrients requirements for the developing world by 2020, which, in the likely case of inadequate production, will need to be met from soil reserves. Because expansion of the cultivable land area is reaching its limits, the reliance on nutrient inputs and their efficient use is bound to grow.
    With current urban expansion, nutrients in harvested products are increasingly lost from the rural environment as a whole. Estimates of soil nutrient depletion rates for sub-Saharan Africa (SSA) are alarmingly high. The situation may be more favourable in Latin America and Asia where fertilizer inputs are tenfold those of SSA. Closing the nutrient cycle at a community level in rural areas may be tedious; on an inter-regional level

  18. Land application of sugar beet by-products: effects on nitrogen mineralization and crop yields.

    PubMed

    Kumar, Kuldip; Rosen, Carl J; Gupta, Satish C; McNearney, Matthew

    2009-01-01

    Land application of food processing wastes has become an acceptable practice because of the nutrient value of the wastes and potential cost savings in their disposal. Spoiled beets and pulp are among the main by-products generated by the sugar beet (Beta vulgaris L.) processing industry. Farmers commonly land apply these by-products at rates >224 Mg ha(-1) on a fresh weight basis. However, information on nutrient release in soils treated with these by-products and their subsequent impacts on crop yield is lacking. Field studies were conducted to determine the effects of sugar beet by-product application on N release and crop yields over two growing seasons. Treatments in the first year were two rates (224 and 448 Mg ha(-1) fresh weight) of pulp and spoiled beets and a nonfertilized control. In the second year after by-product application, the control treatment was fertilized with N fertilizer and an additional treatment was added as a nonfertilized control in buffer areas. Wheat (Triticum aestivum L.) was grown in the year of by-product application and sugar beet in the subsequent year. By-product treatments caused a significant reduction in wheat grain yield compared with the control. This was due to a decline in N availability as a result of immobilization. Based on microplots receiving 15N labeled beets, wheat took up <1% of spoiled beet-N (approximately 4.7 kg ha(-1)) during the year of by-product application. In the second cropping year, sugar beet root yields were significantly higher in the fertilized control and by-product treatments than the nonfertilized control. The lack of significant difference in sugar beet yield between the fertilized control and by-product treatments was likely due to the greater availability of N in the second year. Labeled 15N data also showed that the sugar beet crop recovered a 17% of sugar beet-N, an equivalent of 86 kg N ha(-1), during the second cropping year. There was no difference in sugar beet root yield, N uptake, or

  19. Precision Farming and Precision Pest Management: The Power of New Crop Production Technologies

    PubMed Central

    Strickland, R. Mack; Ess, Daniel R.; Parsons, Samuel D.

    1998-01-01

    The use of new technologies including Geographic Information Systems (GIS), the Global Positioning System (GPS), Variable Rate Technology (VRT), and Remote Sensing (RS) is gaining acceptance in the present high-technology, precision agricultural industry. GIS provides the ability to link multiple data values for the same geo-referenced location, and provides the user with a graphical visualization of such data. When GIS is coupled with GPS and RS, management decisions can be applied in a more precise "micro-managed" manner by using VRT techniques. Such technology holds the potential to reduce agricultural crop production costs as well as crop and environmental damage. PMID:19274236

  20. Precision farming and precision pest management: the power of new crop production technologies.

    PubMed

    Strickland, R M; Ess, D R; Parsons, S D

    1998-12-01

    The use of new technologies including Geographic Information Systems (GIS), the Global Positioning System (GPS), Variable Rate Technology (VRT), and Remote Sensing (RS) is gaining acceptance in the present high-technology, precision agricultural industry. GIS provides the ability to link multiple data values for the same geo-referenced location, and provides the user with a graphical visualization of such data. When GIS is coupled with GPS and RS, management decisions can be applied in a more precise "micro-managed" manner by using VRT techniques. Such technology holds the potential to reduce agricultural crop production costs as well as crop and environmental damage.

  1. A probabilistic model framework for evaluating year-to-year variation in crop productivity

    NASA Astrophysics Data System (ADS)

    Yokozawa, M.; Iizumi, T.; Tao, F.

    2008-12-01

    Most models describing the relation between crop productivity and weather condition have so far been focused on mean changes of crop yield. For keeping stable food supply against abnormal weather as well as climate change, evaluating the year-to-year variations in crop productivity rather than the mean changes is more essential. We here propose a new framework of probabilistic model based on Bayesian inference and Monte Carlo simulation. As an example, we firstly introduce a model on paddy rice production in Japan. It is called PRYSBI (Process- based Regional rice Yield Simulator with Bayesian Inference; Iizumi et al., 2008). The model structure is the same as that of SIMRIW, which was developed and used widely in Japan. The model includes three sub- models describing phenological development, biomass accumulation and maturing of rice crop. These processes are formulated to include response nature of rice plant to weather condition. This model inherently was developed to predict rice growth and yield at plot paddy scale. We applied it to evaluate the large scale rice production with keeping the same model structure. Alternatively, we assumed the parameters as stochastic variables. In order to let the model catch up actual yield at larger scale, model parameters were determined based on agricultural statistical data of each prefecture of Japan together with weather data averaged over the region. The posterior probability distribution functions (PDFs) of parameters included in the model were obtained using Bayesian inference. The MCMC (Markov Chain Monte Carlo) algorithm was conducted to numerically solve the Bayesian theorem. For evaluating the year-to-year changes in rice growth/yield under this framework, we firstly iterate simulations with set of parameter values sampled from the estimated posterior PDF of each parameter and then take the ensemble mean weighted with the posterior PDFs. We will also present another example for maize productivity in China. The

  2. Comparing the Net Ecosystem Exchange of Two Cropping Systems for Dairy Feed Production

    NASA Astrophysics Data System (ADS)

    Sulaiman, M. F.; Wagner-Riddle, C.; Brown, S. E.

    2015-12-01

    A three-year study was conducted from 2012 to 2014 to determine the net CO2 fluxes from corn and hay, the two main feed crops used in dairy production. The aim of this study is to better understand the net ecosystem exchange (NEE) in annual and perennial cropping systems used in dairy production to benefit greenhouse gas emission model developments and the life cycle analysis of dairy production. The study was conducted on two 4-ha plots where one plot was a 5-year old hayfield and the other plot was planted in a continuous cycle corn. All plots were continuously monitored using the flux-gradient method deployed with a tunable diode laser trace gas analyzer and sonic anemometers. All plots received dairy manure as fertilizer applied according to common practice. The cumulative NEE for the three years of the study was -873.15 g C m-2 for corn and -409.36 g C m-2 for hay. Differences in respiration between the two cropping systems was found to be the larger factor compared to differences in gross ecosystem production (GEP) that resulted in the contrasting cumulative NEE where cumulative respiration for the three years for hay was 3094.23 g C m-2 as opposed to 2078.11 g C m-2 for corn. Cumulative GEP for the three years was 3503.60 and 2951.31 g C m-2 for hay and corn respectively. Inter-annual and inter-crop variability of the NEE, GEP and respiration will be discussed in relation to biomass production, climatic conditions and crop physiological characteristics.

  3. Towards understanding the effects of crop production practices on soil nitrogen fixation and denitrification

    NASA Astrophysics Data System (ADS)

    Pereg, Lily; McMillan, Mary; Renz, Katrin

    2014-05-01

    Soil productivity can be highly influenced by the composition and activity of its microbial communities. Certain crop production practices suppress microbial processes, e.g. nitrogen fixation is suppressed due to excessive application of chemical supplements of N (ammonium, nitrate), whereas removal of nitrogen by denitrification may be enhanced by such conditions. We optimise and use PCR-based techniques to analyse the soil potential for nitrogen fixation and denitrification and seek ways to enhance microbial nitrogen fixation by managing the amount and form of N applied to the soil. These techniques are being optimised for Australian cotton production soils and will also be useful for determining the effects of different crop production strategies on microbial nitrogen cycling in such soils.

  4. Distinguishing between yield advances and yield plateaus in historical crop production trends.

    PubMed

    Grassini, Patricio; Eskridge, Kent M; Cassman, Kenneth G

    2013-01-01

    Food security and land required for food production largely depend on rate of yield gain of major cereal crops. Previous projections of food security are often more optimistic than what historical yield trends would support. Many econometric projections of future food production assume compound rates of yield gain, which are not consistent with historical yield trends. Here we provide a framework to characterize past yield trends and show that linear trajectories adequately describe past yield trends, which means the relative rate of gain decreases over time. Furthermore, there is evidence of yield plateaus or abrupt decreases in rate of yield gain, including rice in eastern Asia and wheat in northwest Europe, which account for 31% of total global rice, wheat and maize production. Estimating future food production capacity would benefit from an analysis of past crop yield trends based on a robust statistical analysis framework that evaluates historical yield trajectories and plateaus.

  5. Distinguishing between yield advances and yield plateaus in historical crop production trends

    PubMed Central

    Grassini, Patricio; Eskridge, Kent M.; Cassman, Kenneth G.

    2013-01-01

    Food security and land required for food production largely depend on rate of yield gain of major cereal crops. Previous projections of food security are often more optimistic than what historical yield trends would support. Many econometric projections of future food production assume compound rates of yield gain, which are not consistent with historical yield trends. Here we provide a framework to characterize past yield trends and show that linear trajectories adequately describe past yield trends, which means the relative rate of gain decreases over time. Furthermore, there is evidence of yield plateaus or abrupt decreases in rate of yield gain, including rice in eastern Asia and wheat in northwest Europe, which account for 31% of total global rice, wheat and maize production. Estimating future food production capacity would benefit from an analysis of past crop yield trends based on a robust statistical analysis framework that evaluates historical yield trajectories and plateaus. PMID:24346131

  6. Could crop height affect the wind resource at agriculturally productive wind farm sites?

    DOE PAGES

    Vanderwende, Brian; Lundquist, Julie K.

    2015-11-07

    The collocation of cropland and wind turbines in the US Midwest region introduces complex meteorological interactions that could influence both agriculture and wind-power production. Crop management practices may affect the wind resource through alterations of land-surface properties. We use the weather research and forecasting (WRF) model to estimate the impact of crop height variations on the wind resource in the presence of a large turbine array. A hypothetical wind farm consisting of 121 1.8-MW turbines is represented using the WRF model wind-farm parametrization. We represent the impact of selecting soybeans rather than maize by altering the aerodynamic roughness length inmore » a region approximately 65 times larger than that occupied by the turbine array. Roughness lengths of 0.1 and 0.25 m represent the mature soy crop and a mature maize crop, respectively. In all but the most stable atmospheric conditions, statistically significant hub-height wind-speed increases and rotor-layer wind-shear reductions result from switching from maize to soybeans. Based on simulations for the entire month of August 2013, wind-farm energy output increases by 14 %, which would yield a significant monetary gain. Further investigation is required to determine the optimal size, shape, and crop height of the roughness modification to maximize the economic benefit and minimize the cost of such crop-management practices. As a result, these considerations must be balanced by other influences on crop choice such as soil requirements and commodity prices.« less

  7. Research to develop improved production methods for woody and herbaceous biomass crops

    SciTech Connect

    Ferrell, J.E.; Wright, L.L.; Tuskan, G.A.

    1995-09-01

    DOE`s Biofuels Feedstock Development Program (BFDP) has led the nation in developing short-rotation woody crops (SRWC) and herbaceous energy crops (HEC) as feedstocks for renewable energy. Over the past 15 years, the BFDP has examined the performance of 154 woody species and 35 herbaceous species in field trials across the US. One result of this effort to date has been the prescription of silvicultural systems for hybrid poplars and hybrid willows and agricultural systems for switchgrass. Selected clones of woody species are producing dry weight yields in research plots on agricultural land that are 3 to 7 times greater than those obtained from mixed species stands on forest land, and at least 2 times the yields of southern plantation pines. Selected switchgrass varieties are producing dry weight yields 2 to 7 times greater than average forage grass yields on similar sites. Crop development research is continuing efforts to translate this potential, in a sustainable manner, to larger, more geographically diverse acreage. Research on environmental aspects of biomass crop production are aimed at developing sustainable systems that will contribute to the biodiversity of agricultural landscapes. Systems integration aims to understand all factors affecting bringing the crop to market. Factors affecting price and potential supplies of biomass crops are being evaluated at regional and national scales. Scale-up studies, feasibility analysis and demonstrations are establishing actual costs and facilitating the commercialization of integrated biomass systems. Information management and dissemination activities are facilitating the communication of results among a community of researchers, policymakers, and potential users and producers of energy crops.

  8. Benefits of supplementing an industrial waste anaerobic digester with energy crops for increased biogas production

    SciTech Connect

    Nges, Ivo Achu; Escobar, Federico; Fu Xinmei; Bjoernsson, Lovisa

    2012-01-15

    Highlights: Black-Right-Pointing-Pointer This study demonstrates the feasibility of co-digestion food industrial waste with energy crops. Black-Right-Pointing-Pointer Laboratory batch co-digestion led to improved methane yield and carbon to nitrogen ratio as compared to mono-digestion of industrial waste. Black-Right-Pointing-Pointer Co-digestion was also seen as a means of degrading energy crops with nutrients addition as crops are poor in nutrients. Black-Right-Pointing-Pointer Batch co-digestion methane yields were used to predict co-digestion methane yield in full scale operation. Black-Right-Pointing-Pointer It was concluded that co-digestion led an over all economically viable process and ensured a constant supply of feedstock. - Abstract: Currently, there is increasing competition for waste as feedstock for the growing number of biogas plants. This has led to fluctuation in feedstock supply and biogas plants being operated below maximum capacity. The feasibility of supplementing a protein/lipid-rich industrial waste (pig manure, slaughterhouse waste, food processing and poultry waste) mesophilic anaerobic digester with carbohydrate-rich energy crops (hemp, maize and triticale) was therefore studied in laboratory scale batch and continuous stirred tank reactors (CSTR) with a view to scale-up to a commercial biogas process. Co-digesting industrial waste and crops led to significant improvement in methane yield per ton of feedstock and carbon-to-nitrogen ratio as compared to digestion of the industrial waste alone. Biogas production from crops in combination with industrial waste also avoids the need for micronutrients normally required in crop digestion. The batch co-digestion methane yields were used to predict co-digestion methane yield in full scale operation. This was done based on the ratio of methane yields observed for laboratory batch and CSTR experiments compared to full scale CSTR digestion of industrial waste. The economy of crop-based biogas

  9. Matching Crew Diet and Crop Food Production in BIO-Plex

    NASA Technical Reports Server (NTRS)

    Jones, Harry; Kwauk, Xianmin; Mead, Susan C. (Technical Monitor)

    2000-01-01

    This paper matches the BIO-Plex crop food production to the crew diet requirements. The expected average calorie requirement for BIO-Plex is 2,975 Calories per crewmember per day, for a randomly selected crew with a typical level of physical activity. The range of 2,550 to 3,400 Calories will cover about two-thirds of all crews. The exact calorie requirement will depend on the gender composition, individual weights, exercise, and work effort of the selected crew. The expected average crewmember calorie requirement can be met by 430 grams of carbohydrate, 100 grams of fat, and 90 grams of protein per crewmember per day, for a total of 620 grams. Some fat can replaced by carbohydrate. Each crewmember requires only 2 grams of vitamins and minerals per day. Only unusually restricted diets may lack essential nutrients. The Advanced Life Support (ALS) consensus is that BIO-Plex should grow wheat, potato, and soybean, and maybe sweet potato or peanut, and maybe lettuce and tomato. The BIO-Plex Biomass Production System food production and the external food supply must be matched to the crew diet requirement for calories and nutritional balance. The crop production and external supply specifications can each be varied as long as their sum matches the required diet specification. We have wide flexibility in choosing the crops and resupply. We can easily grow one-half the crew calories in one BIO-Plex Biomass Production Chamber (BPC) if we grow only the most productive crops (wheat, potato, and sweet potato) and it we achieve nominal crop productivity. If we assume higher productivity we can grow a wider variety of crops. If we grow one-half of the crew calories, externally supplied foods can easily provide the other half of the calories and balance the diet. We can not grow 95 percent of the crew calories in two BPCs at nominal productivity while growing a balanced diet. We produce maximum calories by growing wheat, potato, and peanut.

  10. Matching Crew Diet and Crop Food Production in BIO-Plex

    NASA Technical Reports Server (NTRS)

    Jones, Harry; Kwauk, Xianmin; Mead, Susan C. (Technical Monitor)

    2000-01-01

    This paper matches the BIO-Plex crop food production to the crew diet requirements. The expected average calorie requirement for BIO-Plex is 2,975 Calories per crewmember per day, for a randomly selected crew with a typical level of physical activity. The range of 2,550 to 3,400 Calories will cover about two-thirds of all crews. The exact calorie requirement will depend on the gender composition, individual weights, exercise, and work effort of the selected crew. The expected average crewmember calorie requirement can be met by 430 grams of carbohydrate, 100 grams of fat, and 90 grams of protein per crewmember per day, for a total of 620 grams. Some fat can replaced by carbohydrate. Each crewmember requires only 2 grams of vitamins and minerals per day. Only unusually restricted diets may lack essential nutrients. The Advanced Life Support (ALS) consensus is that BIO-Plex should grow wheat, potato, and soybean, and maybe sweet potato or peanut, and maybe lettuce and tomato. The BIO-Plex Biomass Production System food production and the external food supply must be matched to the crew diet requirement for calories and nutritional balance. The crop production and external supply specifications can each be varied as long as their sum matches the required diet specification. We have wide flexibility in choosing the crops and resupply. We can easily grow one-half the crew calories in one BIO-Plex Biomass Production Chamber (BPC) if we grow only the most productive crops (wheat, potato, and sweet potato) and it we achieve nominal crop productivity. If we assume higher productivity we can grow a wider variety of crops. If we grow one-half of the crew calories, externally supplied foods can easily provide the other half of the calories and balance the diet. We can not grow 95 percent of the crew calories in two BPCs at nominal productivity while growing a balanced diet. We produce maximum calories by growing wheat, potato, and peanut.

  11. Genetically engineered crops for biofuel production: regulatory perspectives.

    PubMed

    Lee, David; Chen, Alice; Nair, Ramesh

    2008-01-01

    There are numerous challenges in realizing the potential of biofuels that many policy makers have envisioned. The technical challenges in making the production of biofuels economical and on a scale to replace a significant fraction of transportation fuel have been well described, along with the potential environmental concerns. The use of biotechnology can potentially address many of these technical challenges and environmental concerns, but brings significant regulatory hurdles that have not been discussed extensively in the scientific community. This review will give an overview of the approaches being developed to produce transgenic biofuel feedstocks, particularly cellulosic ethanol, and the regulatory process in the United States that oversees the development and commercialization of new transgenic plants. We hope to illustrate that the level of regulation for transgenic organisms is not proportional to their potential risk to human health or the environment, and that revisions to the regulatory system in the U.S. currently under consideration are necessary to streamline the process.

  12. Conservation tillage issues: cover crop-based organic rotational no-till grain production in the mid-atlantic region

    USDA-ARS?s Scientific Manuscript database

    Organic producers in the mid-Atlantic region are interested in reducing tillage, labor, and time requirements for grain production. Cover crop-based organic rotational no-till grain production is one approach to accomplishing these goals. Advancements in a system for planting crops into a mat of cov...

  13. The Impact of Insects on Second-Year Cone Crops in Red Pine Seed-Production Areas

    Treesearch

    William J. Mattson

    1968-01-01

    Second-year cone crops in red pine seed-production areas have been severely damaged by five species of insects. Control of the two most destructive pests could increase present seed yields in most areas by at least 50 percent. Some seed-production areas may not produce harvestable seed crops until cone-insect populations are suppressed.

  14. Farmers' Perception of Integrated Soil Fertility and Nutrient Management for Sustainable Crop Production: A Study of Rural Areas in Bangladesh

    ERIC Educational Resources Information Center

    Farouque, Md. Golam; Takeya, Hiroyuki

    2007-01-01

    This study aimed to determine farmers' perception of integrated soil fertility and nutrient management for sustainable crop production. Integrated soil fertility (ISF) and nutrient management (NM) is an advanced approach to maintain soil fertility and to enhance crop productivity. A total number of 120 farmers from eight villages in four districts…

  15. Envisioning a metropolitan foodshed: potential environmental consequences of increasing food-crop production around Chicago

    NASA Astrophysics Data System (ADS)

    Bowen, E. E.; Martin, P. A.; Schuble, T. J.

    2009-12-01

    Nationwide, cities are increasingly developing policies aimed at greater sustainability, particularly focusing on reducing environmental impact. Such policies commonly emphasize more efficiently using energy to decrease the greenhouse gas (GHG) footprint of the city. However, most plans ignore the food system as a factor in regional energy use and GHG emissions. Yet, the food system in the United States accounts for ~20% of per capita greenhouse gas emissions. Local, sustainable food production is cited as one strategy for mitigating GHG emissions of large metropolitan areas. “Sustainable” for regional agriculture is often identified as small-scale, diversified food crop production using best practices management. Localized food production (termed “foodshed”) using sustainable agriculture could mitigate climate change in multiple ways: (1) energy and therefore CO2-intensive portions of the conventional food system might be replaced by local, lower-input food production resulting in carbon offsets; (2) increased regional carbon storage might result from well-managed food crop production vs. commodity crop production; and (3) averted N2O emissions might result from closing nutrient cycles on agricultural lands following changes in management practices. The broader implications for environmental impact of widespread conversion to sustainable food crop agriculture, however, remain largely unknown. We examine the Chicago metropolitan region to quantify the impact of increased local food production on regional energy efficiency and GHG emissions. Geospatial analysis is used to quantify the resource potential for establishing a Chicago metropolitan foodshed. A regional foodshed is defined by minimizing cost through transportation mode (road, rail, or water) and maximizing the production potential of different soil types. Simple biogeochemical modeling is used to predict changes in N2O emissions and nutrient flows following changes in land management practices

  16. Potential negative consequences of geoengineering on crop production: A study of Indian groundnut

    PubMed Central

    Dobbie, Steven; Ramirez‐Villegas, Julian; Feng, Kuishuang; Challinor, Andrew J.; Chen, Bing; Gao, Yao; Lee, Lindsay; Yin, Yan; Sun, Laixiang; Watson, James; Koehler, Ann‐Kristin; Fan, Tingting; Ghosh, Sat

    2016-01-01

    Abstract Geoengineering has been proposed to stabilize global temperature, but its impacts on crop production and stability are not fully understood. A few case studies suggest that certain crops are likely to benefit from solar dimming geoengineering, yet we show that geoengineering is projected to have detrimental effects for groundnut. Using an ensemble of crop‐climate model simulations, we illustrate that groundnut yields in India undergo a statistically significant decrease of up to 20% as a result of solar dimming geoengineering relative to RCP4.5. It is somewhat reassuring, however, to find that after a sustained period of 50 years of geoengineering crop yields return to the nongeoengineered values within a few years once the intervention is ceased. PMID:28190903

  17. Hotspots of inefficiency: Mapping the difference between crop production and food calorie delivery

    NASA Astrophysics Data System (ADS)

    Cassidy, E. S.; Foley, J. A.

    2012-12-01

    Meeting growing demands for food calories will be a substantial challenge. One place to search for solutions is in how we allocate the world's crops, and finding ways to feed more people with current crop production. Currently, a substantial proportion of crop calories are used as animal feed, and only a small fraction of those feed calories ultimately contribute to human diets. Countries like the United States and China, which together produce over a third of the world's meat, eggs and dairy, lose a substantial portion of calories and protein to the feed-to-animal conversion process. This study looks at global croplands that have a large difference between calories grown, and the food calories available for consumption. These hotspots have the potential to feed more people, while reducing environmental impacts of agriculture.;

  18. Increased production of nutriments by genetically engineered crops.

    PubMed

    Sévenier, Robert; van der Meer, Ingrid M; Bino, Raoul; Koops, Andries J

    2002-06-01

    Plants are the basis of human nutrition and have been selected and improved to assure this purpose. Nowadays, new technologies such as genetic engineering and genomics approaches allow further improvement of plants. We describe here three examples for which these techniques have been employed. We introduced the first enzyme involved in fructan synthesis, the sucrose sucrose fructosyltransferase (isolated from Jerusalem artichoke), into sugar beet. The transgenic sugar beet showed a dramatic change in the nature of the accumulated sugar, 90% of the sucrose being converted into fructan. The use of transgenic sugar beet for the production and isolation of fructans will result in a more efficient plant production system of fructans and should promote their use in human food. The second example shows how the over-expression of the key enzyme of flavonoid biosynthesis could increase anti-oxidant levels in tomato. Introduction of a highly expressed chalcone isomerase led to a seventyfold increase of the amount of quercetin glucoside, which is a strong anti-oxidant in tomato. We were also able to modify the essential amino acid content of potato in order to increase its nutritional value. The introduction of a feedback insensitive bacterial gene involved in biosynthesis of aspartate family amino acids led to a sixfold increase of the lysine content. Because the use of a bacterial gene could appear to be controversial, we also introduced a mutated form of the plant key enzyme of lysine biosynthesis (dihydrodipicolinate synthase) in potato. This modification led to a 15 times increase of the lysine content of potato. This increase of the essential amino acid lysine influences the nutritional value of potato, which normally has low levels of several essential amino acids. These three examples show how the metabolism of primary constituents of the plant cell such as sugar or amino acids, but also of secondary metabolites such as flavonoids, can be modified by genetic

  19. The potential for underutilized crops to improve security of food production.

    PubMed

    Mayes, S; Massawe, F J; Alderson, P G; Roberts, J A; Azam-Ali, S N; Hermann, M

    2012-02-01

    Staple crops face major challenges in the near future and a diversification away from over-reliance on staples will be important as part of the progress towards the goal of achieving security of food production. Underutilized or neglected crops species are often indigenous ancient crop species which are still used at some level within the local, national or even international communities, but have the potential to contribute further to the mix of food sources than they currently do. The most cost-effective and easily disseminated changes that can be made to a crop are changes to the genetics, as these are contained within the seed itself and, for many species, the seed is a pure breeding, self-replicating, resource. This article focuses on the potential of underutilized crops to contribute to food security and, in particular, whether genetics and breeding can overcome some of the constraints to the enhanced uptake of these species in the future. The focus here is on overview rather than detail and subsequent articles will examine the current evidence base.

  20. [Simulating net primary production of rice and wheat crops: model validation and scenario prediction].

    PubMed

    Yang, Zhao-fang; Yu, Yong-qiang; Huang, Yao

    2005-03-01

    A model developed by the authors was validated against a total of 98 independent data sets to simulate net primary production (NPP) of rice and wheat crops. These data sets come from literature review and include field measurements conducted in different regions of China with various rates of N application. Model validation indicates that NPP of rice and wheat crops in main cultivated-area of China can be well simulated from weather, soil and N fertilization. A comparison between the simulated (y) and the observed NPP (x) resulted in a regression of y = 1.05x- 16.8 (r2= 0.771,p < 0.001, n = 98). Model scenario prediction for Nanjing area suggests that the increase of atmospheric CO2 concentration will enhance carbon fixation, while the increase of air temperature will reduce carbon fixation by rice and wheat crops. Effect of global warming on the wheat carbon fixation is less than on the rice. Under present and future scenario with atmospheric CO2 concentration of 540 micromol x mol(-1) and temperature increment of 1-4 degrees C, N fertilization will enhance carbon fixation of rice and wheat crops. The enhancement for wheat is more significant than that for rice crop. However, the application of N will not significantly improve the carbon fixation, even reduce rice NPP when the N application rate is higher than 150 kg x hm(-2).

  1. Decision support system to study climate change impacts on crop production

    SciTech Connect

    Hoogenboom, G.; Tsuji, G.Y.; Pickering, N.B.; Curry, R.B.; Jones, J.W.; Singh, U. |; Godwin, D.C.

    1995-12-31

    Under the auspices of the International Benchmark Sites Network for Agrotechnology Transfer (IBSNAT) Project a Decision Support System for Agrotechnology Transfer (DSSAT) has been developed. DSSAT operates on a personal compute rand includes data base management programs for climate, soil, and cultural practice information; crop simulation models for cereal grains, grain legumes, and root crops; and seasonal strategy and risk analysis programs. The IBSNAT crop models use daily weather data, i.e., maximum and minimum air temperature, solar radiation, and precipitation, as inputs. One of the applications of DSSAT is, therefore, to study the potential impact of climate change on agricultural production. A new and special version of DSSAT (Version 2.5) was developed to facilitate studies of the effect of climate change on crop performance. In this version, the daily canopy photosynthesis and transpiration sections of the CERES and GRO models were modified to respond to changes in CO{sub 2} concentration. The management sections of the models and the strategy analysis program were expanded to include the option to modify weather data interactively. This decision support system has been used to study changes in crop yield, irrigation requirements, and other responses to global climate change in various regional, national, and international research programs. 65 refs., 7 figs., 6 tabs.

  2. Risk of water scarcity and water policy implications for crop production in the Ebro Basin in Spain

    NASA Astrophysics Data System (ADS)

    Quiroga, S.; Fernández-Haddad, Z.; Iglesias, A.

    2010-08-01

    The increasing pressure on water systems in the Mediterranean enhances existing water conflicts and threatens water supply for agriculture. In this context, one of the main priorities for agricultural research and public policy is the adaptation of crop yields to water pressures. This paper focuses on the evaluation of hydrological risk and water policy implications for food production. Our methodological approach includes four steps. For the first step, we estimate the impacts of rainfall and irrigation water on crop yields. However, this study is not limited to general crop production functions since it also considers the linkages between those economic and biophysical aspects which may have an important effect on crop productivity. We use statistical models of yield response to address how hydrological variables affect the yield of the main Mediterranean crops in the Ebro River Basin. In the second step, this study takes into consideration the effects of those interactions and analyzes gross value added sensitivity to crop production changes. We then use Montecarlo simulations to characterize crop yield risk to water variability. Finally we evaluate some policy scenarios with irrigated area adjustments that could cope in a context of increased water scarcity. A substantial decrease in irrigated land, of up to 30% of total, results in only moderate losses of crop productivity. The response is crop and region specific and may serve to prioritise adaptation strategies.

  3. Soil Modification by Native Shrubs Boosts Crop Productivity in Sudano-Sahelian Agroforestry System

    NASA Astrophysics Data System (ADS)

    Bogie, N. A.; Bayala, R.; Diedhiou, I.; Ghezzehei, T. A.; Dick, R.

    2014-12-01

    A changing climate along with human and animal population pressure can have a devastating effect on crop yields and food security in the Sudano-Sahel. Agricultural solutions to address soil degradation and crop water stress are needed to combat this increasingly difficult situation. Significant differences in crop success have been observed in peanut and millet grown in association with two native evergreen shrubs Piliostigma reticulatum, and Guiera senegalensis at the sites of Nioro du Rip and Keur Matar, respectively.We investigate how farmers can increase crop productivity by capitalizing on the evolutionary adaptation of native shrubs to the harsh Sudano-Sahelian environment as well as the physical mechanisms at work in the system that can lead to more robust yields. Soil moisture and water potential data were collected during a dry season millet irrigation experiment where stress was imposed in the intercropped system. Despite lower soil moisture content, crops grown in association with shrubs have increased biomass production and a faster development cycle. Hydraulic redistribution is thought to exist in this system and we found diurnal fluctuations in water potential within the intercropped system that increased in magnitude of to 0.4 Mpa per day as the soil dried below 1.0 Mpa during the stress treatment. An isotopic tracer study investigating hydraulic redistribution was carried out by injecting labeled water into shrub roots and sampling shrubs and nearby crops for isotopic analysis of plant water. These findings build on work that was completed in 2004 at the site, but point to lower overall magnitude of diurnal soil water potential fluctuations in dry soils. Using even the limited resources that farmers possess, this agroforestry technique can be expanded over wide swaths of the Sahel.

  4. Management of lignite fly ash for improving soil fertility and crop productivity

    SciTech Connect

    Ram, L.C.; Srivastava, N.K.; Jha, S.K.; Sinha, A.K.; Masto, R.E.; Selvi, V.A.

    2007-09-15

    Lignite fly ash (LFA), being alkaline and endowed with excellent pozzolanic properties, a silt loam texture, and plant nutrients, has the potential to improve soil quality and productivity. Long-term field trials with groundnut, maize, and sun hemp were carried out to study the effect of LFA on growth and yield. Before crop I was sown, LFA was applied at various doses with and without press mud (an organic waste from the sugar industry, used as an amendment and source of nutrients). LFA with and without press mud was also applied before crops III and V were cultivated. Chemical fertilizer, along with gypsum, humic acid, and bioferfertilizer, was applied in all treatments, including the control. With one-time and repeat applications of LFA (with and without press mud), yield increased significantly (7.0-89.0%) in relation to the control crop. The press mud enhanced the yield (3.0-15.0%) with different LFA applications. One-time and repeat application of LFA (alone and in combination with press mud) improved soil quality and the nutrient content of the produce. The highest dose of LFA (200 t/ha) with and without press mud showed the best residual effects (eco-friendly increases in the yield of succeeding crops). Some increase in trace- and heavy metal contents and in the level of gamma-emitters in soil and crop produce, but well within permissible limits, was observed. Thus, LFA can be used on a large scale to boost soil fertility and productivity with no adverse effects on the soil or crops, which may solve the problem of bulk disposal of fly ash in an eco-friendly manner.

  5. Assessment of physical and chemical indicators of sandy soil quality for sustainable crop production

    NASA Astrophysics Data System (ADS)

    Lipiec, Jerzy; Usowicz, Boguslaw

    2017-04-01

    Sandy soils are used in agriculture in many regions of the world. The share of sandy soils in Poland is about 55%. The aim of this study was to assess spatial variability of soil physical and chemical properties affecting soil quality and crop yields in the scale of field (40 x 600 m) during three years of different weather conditions. The experimental field was located on the post glacial and acidified sandy deposits of low productivity (Szaniawy, Podlasie Region, Poland). Physical soil quality indicators included: content of sand, silt, clay and water, bulk density and those chemical: organic carbon, cation exchange capacity, acidity (pH). Measurements of the most soil properties were done at spring and summer each year in topsoil and subsoil layer in 150 points. Crop yields were evaluated in places close to measuring points of the soil properties. Basic statistics including mean, standard deviation, skewness, kurtosis minimal, maximal and correlations between the soil properties and crop yields were calculated. Analysis of spatial dependence and distribution for each property was performed using geostatistical methods. Mathematical functions were fitted to the experimentally derived semivariograms that were used for mapping the soil properties and crop yield by kriging. The results showed that the largest variations had clay content (CV 67%) and the lowest: sand content (5%). The crop yield was most negatively correlated with sand content and most positively with soil water content and cation exchange capacity. In general the exponential semivariogram models fairly good matched to empirical data. The range of semivariogram models of the measured indicators varied from 14 m to 250 m indicate high and moderate spatial variability. The values of the nugget-to-sill+nugget ratios showed that most of the soil properties and crop yields exhibited strong and moderate spatial dependency. The kriging maps allowed identification of low yielding sub-field areas that

  6. Can increased leaf photosynthesis be converted into higher crop mass production? A simulation study for rice using the crop model GECROS.

    PubMed

    Yin, Xinyou; Struik, Paul C

    2017-04-01

    Various genetic engineering routes to enhance C3 leaf photosynthesis have been proposed to improve crop productivity. However, their potential contribution to crop productivity needs to be assessed under realistic field conditions. Using 31 year weather data, we ran the crop model GECROS for rice in tropical, subtropical, and temperate environments, to evaluate the following routes: (1) improving mesophyll conductance (gm); (2) improving Rubisco specificity (Sc/o); (3) improving both gm and Sc/o; (4) introducing C4 biochemistry; (5) introducing C4 Kranz anatomy that effectively minimizes CO2 leakage; (6) engineering the complete C4 mechanism; (7) engineering cyanobacterial bicarbonate transporters; (8) engineering a more elaborate cyanobacterial CO2-concentrating mechanism (CCM) with the carboxysome in the chloroplast; and (9) a mechanism that combines the low ATP cost of the cyanobacterial CCM and the high photosynthetic capacity per unit leaf nitrogen. All routes improved crop mass production, but benefits from Routes 1, 2, and 7 were ≤10%. Benefits were higher in the presence than in the absence of drought, and under the present climate than for the climate predicted for 2050. Simulated crop mass differences resulted not only from the increased canopy photosynthesis competence but also from changes in traits such as light interception and crop senescence. The route combinations gave larger effects than the sum of the effects of the single routes, but only Route 9 could bring an advantage of ≥50% under any environmental conditions. To supercharge crop productivity, exploring a combination of routes in improving the CCM, photosynthetic capacity, and quantum efficiency is required. © The Author 2017. Published by Oxford University Press on behalf of the Society for Experimental Biology.

  7. Can increased leaf photosynthesis be converted into higher crop mass production? A simulation study for rice using the crop model GECROS

    PubMed Central

    Struik, Paul C.

    2017-01-01

    Abstract Various genetic engineering routes to enhance C3 leaf photosynthesis have been proposed to improve crop productivity. However, their potential contribution to crop productivity needs to be assessed under realistic field conditions. Using 31 year weather data, we ran the crop model GECROS for rice in tropical, subtropical, and temperate environments, to evaluate the following routes: (1) improving mesophyll conductance (gm); (2) improving Rubisco specificity (Sc/o); (3) improving both gm and Sc/o; (4) introducing C4 biochemistry; (5) introducing C4 Kranz anatomy that effectively minimizes CO2 leakage; (6) engineering the complete C4 mechanism; (7) engineering cyanobacterial bicarbonate transporters; (8) engineering a more elaborate cyanobacterial CO2-concentrating mechanism (CCM) with the carboxysome in the chloroplast; and (9) a mechanism that combines the low ATP cost of the cyanobacterial CCM and the high photosynthetic capacity per unit leaf nitrogen. All routes improved crop mass production, but benefits from Routes 1, 2, and 7 were ≤10%. Benefits were higher in the presence than in the absence of drought, and under the present climate than for the climate predicted for 2050. Simulated crop mass differences resulted not only from the increased canopy photosynthesis competence but also from changes in traits such as light interception and crop senescence. The route combinations gave larger effects than the sum of the effects of the single routes, but only Route 9 could bring an advantage of ≥50% under any environmental conditions. To supercharge crop productivity, exploring a combination of routes in improving the CCM, photosynthetic capacity, and quantum efficiency is required. PMID:28379522

  8. Cover crops do not increase C sequestration in production crops: evidence from 12 years of continuous measurements

    NASA Astrophysics Data System (ADS)

    Buysse, Pauline; Bodson, Bernard; Debacq, Alain; De Ligne, Anne; Heinesch, Bernard; Manise, Tanguy; Moureaux, Christine; Aubinet, Marc

    2017-04-01

    The numerous reports on carbon (C) loss from cropland soils have recently raised awareness on the climate change mitigation potential of these ecosystems, and on the necessity to improve C sequestration in these soils. Among the multiple solutions that are proposed, several field measurement and modelling studies reported that growing cover crops over fall and winter time could appear as an efficient solution. However, while the large majority of these studies are based on SOC stock inventories and very few information exists from the CO2 flux dynamics perspective. In the present work, we use the results from long-term (12 years) eddy-covariance measurements performed at the Lonzée Terrestrial Observatory (LTO, candidate ICOS site, Belgium) and focus on six intercrop periods managed with (3) and without (3) cover crops after winter wheat main crops, in order to compare their response to environmental factors and to investigate the impact of cover crops on Net Ecosystem Exchange (NEE). Our results showed that cumulated NEE was not significantly affected by the presence of cover crops. Indeed, while larger CO2 assimilation occurred during cover crop growth, this carbon gain was later lost by larger respiration rates due to larger crop residue amounts brought to the soil. As modelled by a Q10-like relationship, significantly larger R10 values were indeed observed during the three intercrop periods cultivated with cover crops. These CO2 flux-based results therefore tend to moderate the generally acknowledged positive impact of cover crops on net C sequestration by croplands. Our results indicate that the effect of growing cover crops on C sequestration could be less important than announced, at least at certain sites.

  9. Photo-fermentative hydrogen production from crop residue: A mini review.

    PubMed

    Zhang, Quanguo; Wang, Yi; Zhang, Zhiping; Lee, Duu-Jong; Zhou, Xuehua; Jing, Yanyan; Ge, Xumeng; Jiang, Danping; Hu, Jianjun; He, Chao

    2017-04-01

    Photofermentative hydrogen production from crop residues, if feasible, can lead to complete conversion of organic substances to hydrogen (and carbon dioxide). This mini review lists the studies on photofermentative hydrogen production using crop residues as feedstock. Pretreatment methods, substrate structure, mechanism of photosynthetic bacteria growth and metabolism were discussed. Photofermentative hydrogen production from pure culture, consortia and mutants, and the geometry, light sources, mass transfer resistances and the operational strategies of the photo-bioreactor were herein reviewed. Future studies of regulation mechanism of photosynthetic bacteria, such as highly-efficient strain breeding and gene reconstruction, and development of new-generation photo-bioreactor were suggested. Copyright © 2017 Elsevier Ltd. All rights reserved.

  10. Global regulatory framework for production and marketing of crops biofortified with vitamins and minerals.

    PubMed

    Mejia, Luis A; Dary, Omar; Boukerdenna, Hala

    2017-02-01

    Biofortification of crops is being introduced in several countries as a strategy to reduce micronutrient deficiencies. Biofortified products, with increased contents of micronutrients, are currently produced by conventional plant breeding, genetic modification, or nutrient-enhanced fertilization. Corn, rice, wheat, beans, pearl millet, sweet potato, and cassava have been biofortified with increased contents of provitamin A carotenoids, iron, or zinc. However, regulatory considerations are rare or nonexistent. The objective of this paper is to review the regulatory framework for production and marketing of biofortified crops in countries that have adopted this strategy. The information was identified using Internet search engines and websites of health and nutrition organizations and nongovernmental organizations and by consulting scientists and government authorities. Thus far, biofortified products introduced in Latin America, Africa, and Asia have been produced only by conventional breeding. Cultivars using other techniques are still under testing. The production and marketing of these products have been conducted without regulatory framework and under limited government control or regulatory guidance. Nevertheless, some countries have integrated biofortified crops into their nutrition agendas. Although improvements by conventional breeding have not been subject to regulations, when biofortification becomes expanded by including other techniques, an appropriate regulatory framework will be necessary. © 2016 New York Academy of Sciences.

  11. Soil microbial substrate properties and microbial community responses under irrigated organic and reduced-tillage crop and forage production systems.

    PubMed

    Ghimire, Rajan; Norton, Jay B; Stahl, Peter D; Norton, Urszula

    2014-01-01

    Changes in soil microbiotic properties such as microbial biomass and community structure in response to alternative management systems are driven by microbial substrate quality and substrate utilization. We evaluated irrigated crop and forage production in two separate four-year experiments for differences in microbial substrate quality, microbial biomass and community structure, and microbial substrate utilization under conventional, organic, and reduced-tillage management systems. The six different management systems were imposed on fields previously under long-term, intensively tilled maize production. Soils under crop and forage production responded to conversion from monocropping to crop rotation, as well as to the three different management systems, but in different ways. Under crop production, four years of organic management resulted in the highest soil organic C (SOC) and microbial biomass concentrations, while under forage production, reduced-tillage management most effectively increased SOC and microbial biomass. There were significant increases in relative abundance of bacteria, fungi, and protozoa, with two- to 36-fold increases in biomarker phospholipid fatty acids (PLFAs). Under crop production, dissolved organic C (DOC) content was higher under organic management than under reduced-tillage and conventional management. Perennial legume crops and organic soil amendments in the organic crop rotation system apparently favored greater soil microbial substrate availability, as well as more microbial biomass compared with other management systems that had fewer legume crops in rotation and synthetic fertilizer applications. Among the forage production management systems with equivalent crop rotations, reduced-tillage management had higher microbial substrate availability and greater microbial biomass than other management systems. Combined crop rotation, tillage management, soil amendments, and legume crops in rotations considerably influenced soil

  12. Soil Microbial Substrate Properties and Microbial Community Responses under Irrigated Organic and Reduced-Tillage Crop and Forage Production Systems

    PubMed Central

    Ghimire, Rajan; Norton, Jay B.; Stahl, Peter D.; Norton, Urszula

    2014-01-01

    Changes in soil microbiotic properties such as microbial biomass and community structure in response to alternative management systems are driven by microbial substrate quality and substrate utilization. We evaluated irrigated crop and forage production in two separate four-year experiments for differences in microbial substrate quality, microbial biomass and community structure, and microbial substrate utilization under conventional, organic, and reduced-tillage management systems. The six different management systems were imposed on fields previously under long-term, intensively tilled maize production. Soils under crop and forage production responded to conversion from monocropping to crop rotation, as well as to the three different management systems, but in different ways. Under crop production, four years of organic management resulted in the highest soil organic C (SOC) and microbial biomass concentrations, while under forage production, reduced-tillage management most effectively increased SOC and microbial biomass. There were significant increases in relative abundance of bacteria, fungi, and protozoa, with two- to 36-fold increases in biomarker phospholipid fatty acids (PLFAs). Under crop production, dissolved organic C (DOC) content was higher under organic management than under reduced-tillage and conventional management. Perennial legume crops and organic soil amendments in the organic crop rotation system apparently favored greater soil microbial substrate availability, as well as more microbial biomass compared with other management systems that had fewer legume crops in rotation and synthetic fertilizer applications. Among the forage production management systems with equivalent crop rotations, reduced-tillage management had higher microbial substrate availability and greater microbial biomass than other management systems. Combined crop rotation, tillage management, soil amendments, and legume crops in rotations considerably influenced soil

  13. Plant Productivity and Characterization of Zeoponic Substrates after Three Successive Crops of Radish (Raphanus sativus L.)

    NASA Technical Reports Server (NTRS)

    Gruener, J. E.; Ming, Douglas W.; Galindo, C., Jr.; Henderson, K. E.; Golden, D. C.

    2007-01-01

    The National Aeronautics and Space Administration (NASA) has developed a zeolite-based synthetic substrate, termed zeoponics. The zeoponic substrate (consisting of NH4(-) and K-exchanged clinoptilolite, synthetic apatite, and dolomite) provides all of the plant-essential nutrients through mineral dissolution and ion exchange, with only the addition of water. Previous studies have shown high productivity of wheat in zeoponic substrates; however, no experiments have been conducted on other crops. The objective of this study was to determine the productivity and nutrient uptake of radish (Raphanus sativus L.) grown in zeoponic substrates with three successive crops in the same substrate. Radish was chosen because of its sensitivities to NH4(+). Average fresh weights of edible roots were similar for radish grown in zeoponic substrates watered with deionized H2O (10.97 g/plant) and in potting mix control substrate irrigated with nutrient solution (10.92 g/plant). Average fresh weight production of edible roots for radish grown in same zeoponic substrate increased in yield over time with the lowest yield in the first crop (7.10 g/plant) and highest in the third crop (13.90 g/plant). The Ca plant tissue levels in radishes (1.8-2.9 wt. %) grown in zeoponic substrates are lower than the suggested sufficient range of 3.0-4.5 wt. % Ca; however, the Ca level is highest (2.9 wt. %) in radishes grown in the third crop in the same zeoponic substrates. The higher radish yield in the third crop was attributed to a reduction in an NH4(-) induced Ca deficiency that has been previously described for wheat grown in zeoponic substrates. The P levels in plant tissues of radish grown in the zeoponic substrates ranged from 0.94-1.15 wt. %; which is slightly higher than the sufficient levels of 0.3-0.7 wt. %. With the exception of Ca and P, other macronutrient and micronutrient levels in radish grown in zeoponic substrates were well within the recommended sufficient ranges. After three

  14. Crop production and economic loss due to wind erosion in hot arid ecosystem of India

    NASA Astrophysics Data System (ADS)

    Santra, Priyabrata; Moharana, P. C.; Kumar, Mahesh; Soni, M. L.; Pandey, C. B.; Chaudhari, S. K.; Sikka, A. K.

    2017-10-01

    Wind erosion is a severe land degradation process in hot arid western India and affects the agricultural production system. It affects crop yield directly by damaging the crops through abrasion, burial, dust deposition etc. and indirectly by reducing soil fertility. In this study, an attempt was made to quantify the indirect impact of wind erosion process on crop production loss and associated economic loss in hot arid ecosystem of India. It has been observed that soil loss due to wind erosion varies from minimum 1.3 t ha-1 to maximum 83.3 t ha-1 as per the severity. Yield loss due to wind erosion was found maximum for groundnut (Arachis hypogea) (5-331 kg ha-1 yr-1), whereas minimum for moth bean (Vigna aconitifolia) (1-93 kg ha-1 yr-1). For pearl millet (Pennisetum glaucum), which covers a major portion of arable lands in western Rajasthan, the yield loss was found 3-195 kg ha-1 yr-1. Economic loss was found higher for groundnut and clusterbean (Cyamopsis tetragonoloba) than rest crops, which are about

  15. Epi-fingerprinting and epi-interventions for improved crop production and food quality

    PubMed Central

    Rodríguez López, Carlos M.; Wilkinson, Mike J.

    2015-01-01

    Increasing crop production at a time of rapid climate change represents the greatest challenge facing contemporary agricultural research. Our understanding of the genetic control of yield derives from controlled field experiments designed to minimize environmental variance. In spite of these efforts there is substantial residual variability among plants attributable to Genotype × Environment interactions. Recent advances in the field of epigenetics have revealed a plethora of gene control mechanisms that could account for much of this unassigned variation. These systems act as a regulatory interface between the perception of the environment and associated alterations in gene expression. Direct intervention of epigenetic control systems hold the enticing promise of creating new sources of variability that could enhance crop performance. Equally, understanding the relationship between various epigenetic states and responses of the crop to specific aspects of the growing environment (epigenetic fingerprinting) could allow for a more tailored approach to plant agronomy. In this review, we explore the many ways in which epigenetic interventions and epigenetic fingerprinting can be deployed for the improvement of crop production and quality. PMID:26097484

  16. Impact of nowcasting on the production and processing of agricultural crops. [in the US

    NASA Technical Reports Server (NTRS)

    Dancer, W. S.; Tibbitts, T. W.

    1973-01-01

    The value was studied of improved weather information and weather forecasting to farmers, growers, and agricultural processing industries in the United States. The study was undertaken to identify the production and processing operations that could be improved with accurate and timely information on changing weather patterns. Estimates were then made of the potential savings that could be realized with accurate information about the prevailing weather and short term forecasts for up to 12 hours. This weather information has been termed nowcasting. The growing, marketing, and processing operations of the twenty most valuable crops in the United States were studied to determine those operations that are sensitive to short-term weather forecasting. Agricultural extension specialists, research scientists, growers, and representatives of processing industries were consulted and interviewed. The value of the crops included in this survey and their production levels are given. The total value for crops surveyed exceeds 24 billion dollars and represents more than 92 percent of total U.S. crop value.

  17. Global consumptive water use for crop production: The importance of green water and virtual water

    NASA Astrophysics Data System (ADS)

    Liu, Junguo; Zehnder, Alexander J. B.; Yang, Hong

    2009-05-01

    Over the last 4 decades the use of blue water has received increasing attention in water resources research, but little attention has been paid to the quantification of green water in food production and food trade. In this paper, we estimate both the blue and green water components of consumptive water use (CWU) for a wide range of agricultural crops, including seven cereal crops, cassava, cotton, groundnuts, potatoes, pulses, rapeseed, soybeans, sugar beets, sugarcane, and sunflower, with a spatial resolution of 30 arc min on the land surface. The results show that the global CWU of these crops amounted to 3823 km3 a-1 for the period 1998-2002. More than 80% of this amount was from green water. Around 94% of the world crop-related virtual water trade has its origin in green water, which generally constitutes a low-opportunity cost of green water as opposed to blue water. High levels of net virtual water import (NVWI) generally occur in countries with low CWU on a per capita basis, where a virtual water strategy is an attractive water management option to compensate for domestic water shortage for food production. NVWI is constrained by income; low-income countries generally have a low level of NVWI. Strengthening low-income countries economically will allow them to develop a virtual water strategy to mitigate malnutrition of their people.

  18. Epi-fingerprinting and epi-interventions for improved crop production and food quality.

    PubMed

    Rodríguez López, Carlos M; Wilkinson, Mike J

    2015-01-01

    Increasing crop production at a time of rapid climate change represents the greatest challenge facing contemporary agricultural research. Our understanding of the genetic control of yield derives from controlled field experiments designed to minimize environmental variance. In spite of these efforts there is substantial residual variability among plants attributable to Genotype × Environment interactions. Recent advances in the field of epigenetics have revealed a plethora of gene control mechanisms that could account for much of this unassigned variation. These systems act as a regulatory interface between the perception of the environment and associated alterations in gene expression. Direct intervention of epigenetic control systems hold the enticing promise of creating new sources of variability that could enhance crop performance. Equally, understanding the relationship between various epigenetic states and responses of the crop to specific aspects of the growing environment (epigenetic fingerprinting) could allow for a more tailored approach to plant agronomy. In this review, we explore the many ways in which epigenetic interventions and epigenetic fingerprinting can be deployed for the improvement of crop production and quality.

  19. Impact of nowcasting on the production and processing of agricultural crops. [in the US

    NASA Technical Reports Server (NTRS)

    Dancer, W. S.; Tibbitts, T. W.

    1973-01-01

    The value was studied of improved weather information and weather forecasting to farmers, growers, and agricultural processing industries in the United States. The study was undertaken to identify the production and processing operations that could be improved with accurate and timely information on changing weather patterns. Estimates were then made of the potential savings that could be realized with accurate information about the prevailing weather and short term forecasts for up to 12 hours. This weather information has been termed nowcasting. The growing, marketing, and processing operations of the twenty most valuable crops in the United States were studied to determine those operations that are sensitive to short-term weather forecasting. Agricultural extension specialists, research scientists, growers, and representatives of processing industries were consulted and interviewed. The value of the crops included in this survey and their production levels are given. The total value for crops surveyed exceeds 24 billion dollars and represents more than 92 percent of total U.S. crop value.

  20. Productivity and carbon dioxide exchange of leguminous crops: estimates from flux tower measurements

    USGS Publications Warehouse

    Gilmanov, Tagir G.; Baker, John M.; Bernacchi, Carl J.; Billesbach, David P.; Burba, George G.; Castro, Saulo; Chen, Jiquan; Eugster, Werner; Fischer, Marc L.; Gamon, John A.; Gebremedhin, Maheteme T.; Glenn, Aaron J.; Griffis, Timothy J.; Hatfield, Jerry L.; Heuer, Mark W.; Howard, Daniel M.; Leclerc, Monique Y.; Loescher, Henry W.; Marloie, Oliver; Meyers, Tilden P.; Olioso, Albert; Phillips, Rebecca L.; Prueger, John H.; Skinner, R. Howard; Suyker, Andrew E.; Tenuta, Mario; Wylie, Bruce K.

    2014-01-01

    Net CO2 exchange data of legume crops at 17 flux tower sites in North America and three sites in Europe representing 29 site-years of measurements were partitioned into gross photosynthesis and ecosystem respiration by using the nonrectangular hyperbolic light-response function method. The analyses produced net CO2 exchange data and new ecosystem-scale ecophysiological parameter estimates for legume crops determined at diurnal and weekly time steps. Dynamics and annual totals of gross photosynthesis, ecosystem respiration, and net ecosystem production were calculated by gap filling with multivariate nonlinear regression. Comparison with the data from grain crops obtained with the same method demonstrated that CO2 exchange rates and ecophysiological parameters of legumes were lower than those of maize (Zea mays L.) but higher than for wheat (Triticum aestivum L.) crops. Year-round annual legume crops demonstrated a broad range of net ecosystem production, from sinks of 760 g CO2 m–2 yr–1 to sources of –2100 g CO2 m–2 yr–1, with an average of –330 g CO2 m–2 yr–1, indicating overall moderate CO2–source activity related to a shorter period of photosynthetic uptake and metabolic costs of N2 fixation. Perennial legumes (alfalfa, Medicago sativa L.) were strong sinks for atmospheric CO2, with an average net ecosystem production of 980 (range 550–1200) g CO2 m–2 yr–1.

  1. Could Crop Roughness Impact the Wind Resource at Agriculturally Productive Wind Farm Sites?

    NASA Astrophysics Data System (ADS)

    Vanderwende, B. J.; Lundquist, J. K.

    2014-12-01

    The high concentration of both large-scale agriculture and wind power production in the United States Midwest region raises new questions concerning the interaction of the two activities. For instance, it is known from internal boundary layer theory that changes in the roughness of the land-surface resulting from crop choices could modify the momentum field aloft. Upward propagation of such an effect might impact the properties of the winds encountered by modern turbines, which typically span a layer from about 40 to 120 meters above the surface. As direct observation of such interaction would require impractical interference in the planting schedules of farmers, we use numerical modeling to quantify the magnitude of crop-roughness effects. To simulate a collocated farm and turbine array, we use version 3.4.1 of the Weather Research and Forecasting model (WRF). The hypothetical farm is inserted near the real location of the 2013 Crop Wind Energy Experiment (CWEX). Reanalyses provide representative initial and boundary conditions. A month-long period spanning August 2013 is used to evaluate the differences in flows above corn (maize) and soybean crops at the mature, reproductive stage. Simulations are performed comparing the flow above each surface regime, both in the absence and presence of a wind farm, which consists of a parameterized 11x11 array of 1.8 MW Vestas V90 turbines. Appreciable differences in rotor-layer wind speeds emerge. The use of soybeans results in an increase in wind speeds and a corresponding reduction in rotor-layer shear when compared to corn. Despite the turbulent nature of flow within a wind farm, high stability reduces the impact of crop roughness on the flow aloft, particularly in the upper portion of the rotor disk. We use these results to estimate the economic impact of crop selection on wind power producers.

  2. Site-adapted cultivation of bioenergy crops - a strategy towards a greener and innovative feedstock production

    NASA Astrophysics Data System (ADS)

    Ruf, Thorsten; Emmerling, Christoph

    2017-04-01

    Cultivation of bioenergy crops is of increasing interest to produce valuable feedstocks e.g. for anaerobic digestion. In the past decade, the focus was primarily set to cultivation of the most economic viable crop, namely maize. In Germany for example, the cultivation area of maize was expanded from approx. 200,000 ha in 2006 to 800,000 ha in 2015. However, this process initiated a scientific and public discussion about the sustainability of intense maize cultivation. Concerns addressed in this context are depletion of soil organic matter, soil erosion and compaction as well as losses of (agro-)biodiversity. However, from a soil science perspective, several problems arise from not site-adapted cultivation of maize. In contrast, the cultivation of perennial bioenergy crops may provide a valuable opportunity to preserve or even enhance soil fertility and agrobiodiversity without limiting economic efficiency. Several perennial energy crops, with various requirements regarding stand conditions, allow a beneficial selection of the most suitable species for a respective location. The study aimed to provide a first step towards a more strategic planning of bioenergy crop cultivation with respect to spatial arrangement, distribution and connectivity of sites on a regional scale. The identification of pedological site characteristics is a crucial step in this process. With the study presented, we tried to derive site information that allow for an assessment of the suitability for specific energy crops. Our idea is to design a multifunctional landscape with a coexistence of sites with reduced management for soil protection and highly productive site. By a site adapted cultivation of perennial energy plants in sensitive areas, a complex, heterogeneous landscape could be reached.

  3. A comprehensive assessment of the correlations between field crop yields and commonly used MODIS products

    NASA Astrophysics Data System (ADS)

    Johnson, David M.

    2016-10-01

    An exploratory assessment was undertaken to determine the correlation strength and optimal timing of several commonly used Moderate Resolution Imaging Spectroradiometer (MODIS) composited imagery products against crop yields for 10 globally significant agricultural commodities. The crops analyzed included barley, canola, corn, cotton, potatoes, rice, sorghum, soybeans, sugarbeets, and wheat. The MODIS data investigated included the Normalized Difference Vegetation Index (NDVI), Fraction of Photosynthetically Active Radiation (FPAR), Leaf Area Index (LAI), and Gross Primary Production (GPP), in addition to daytime Land Surface Temperature (DLST) and nighttime LST (NLST). The imagery utilized all had 8-day time intervals, but NDVI had a 250 m spatial resolution while the other products were 1000 m. These MODIS datasets were also assessed from both the Terra and Aqua satellites, with their differing overpass times, to document any differences. A follow-on analysis, using the Terra 250 m NDVI data as a benchmark, looked at the yield prediction utility of NDVI at two spatial scales (250 m vs. 1000 m), two time precisions (8-day vs. 16-day), and also assessed the Enhanced Vegetation Index (EVI, at 250 m, 16-day). The analyses spanned the major farming areas of the United States (US) from the summers of 2008-2013 and used annual county-level average crop yield data from the US Department of Agriculture as a basis. All crops, except rice, showed at least some positive correlations to each of the vegetation related indices in the middle of the growing season, with NDVI performing slightly better than FPAR. LAI was somewhat less strongly correlated and GPP weak overall. Conversely, some of the crops, particularly canola, corn, and soybeans, also showed negative correlations to DLST mid-summer. NLST, however, was never correlated to crop yield, regardless of the crop or seasonal timing. Differences between the Terra and Aqua results were found to be minimal. The 1000 m

  4. Recycling of inorganic nutrients for hydroponic crop production following incineration of inedible biomass

    NASA Astrophysics Data System (ADS)

    Bubenheim, D. L.; Wignarajah, K.

    1997-01-01

    The goal of resource recovery in a regenerative life support system is maintenance of product quality to insure support of reliable and predictable levels of life support function performance by the crop plant component. Further, these systems must be maintained over extended periods of time, requiring maintenance of nutrient solutions to avoid toxicity and deficiencies. The focus of this study was to determine the suitability of the ash product following incineration of inedible biomass as a source of inorganic nutrients for hydroponic crop production. Inedible wheat biomass was incinerated and ash quality characterized. The incinerator ash was dissolved in adequate nitric acid to establish a consistent nitrogen concentration is all nutrient solution treatments. Four experimental nutrient treatments were included: control, ash only, ash supplemented to match the control treatment, and ash only quality formulated with reagent grade chemicals. When nutrient solutions were formulated using only ash following incineration of inedible biomass, a balance in solution is established representing elemental retention following incineration and nutrient proportions present in the original biomass. The resulting solution is not identical to the control. This imbalance resulted in a suppression of crop growth. When the ash is supplemented with reagent grade chemicals to establish the same balance as in the control - growth is identical to the control. The ash appears to carry no phytotoxic materials. Growth in solution formulated with reagent grade chemicals but matching the quality of the ash only treatment resulted in similar growth to that of the ash only treatment. The ash product resulting from incineration of inedible biomass appears to be a suitable form for recycle of inorganic nutrients to crop production.

  5. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    PubMed

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  6. The water footprint of Indonesian provinces related to the consumption of crop products

    NASA Astrophysics Data System (ADS)

    Bulsink, F.; Hoekstra, A. Y.; Booij, M. J.

    2009-07-01

    National water use accounts are generally limited to statistics on water withdrawals in the different sectors of economy. They are restricted to "blue water accounts" related to production, thus excluding (a) "green" and "grey water accounts", (b) accounts of internal and international virtual water flows and (c) water accounts related to consumption. This paper shows how national water-use accounts can be extended through an example for Indonesia. The study quantifies interprovincial virtual water flows related to trade in crop products and assesses the green, blue and grey water footprint related to the consumption of crop products per Indonesian province. The study shows that the average water footprint in Indonesia insofar related to consumption of crop products is 1131 m3/cap/yr, but provincial water footprints vary between 859 and 1895 m3/cap/yr. Java, the most water-scarce island, has a net virtual water import and the most significant external water footprint. This large external water footprint is releasing the water scarcity on this island. There are two alternative routes to reduce the overall water footprint of Indonesia. On the one hand, it may be reduced by promoting wise crop trade between provinces - i.e. trade from places with high to places with low water efficiency. On the other hand, the water footprint can be reduced by improving water efficiency in those places that currently have relatively low efficiency, which equalises production efficiencies and thus reduces the need for imports and enhances the opportunities for exports. In any case, trade will remain necessary to supply food to the most densely populated areas where water scarcity is highest (Java).

  7. Recycling of inorganic nutrients for hydroponic crop production following incineration of inedible biomass.

    PubMed

    Bubenheim, D L; Wignarajah, K

    1997-01-01

    The goal of resource recovery in a regenerative life support system is maintenance of product quality to sure support of reliable and predictable levels of life support function performance by the crop plant component. Further, these systems must be maintained over extended periods of time, requiring maintenance of nutrient solutions to avoid toxicity and deficiencies. The focus of this study was to determine the suitability of the ash product following incineration of inedible biomass as a source of inorganic nutrients for hydroponic crop production. Inedible wheat biomass was incinerated and ash quality characterized. The incinerator ash was dissolved in adequate nitric acid to establish a consistent nitrogen concentration is all nutrient solution treatments. Four experimental nutrient treatments were included: control, ash only, ash supplemented to match the control treatment, and ash only quality formulated with reagent grade chemicals. When nutrient solutions were formulated using only ash following incineration of inedible biomass, a balance in solution is established representing elemental retention following incineration and nutrient proportions present in the original biomass. The resulting solution is not identical to the control. This imbalance resulted in a suppression of crop growth. When the ash is supplemented with reagent grade chemicals to establish the same balance as in the control--growth is identical to the control. The ash appears to carry no phytotoxic materials. Growth in solution formulated with reagent grade chemicals but matching the quality of the ash only treatment resulted in similar growth to that of the ash only treatment. The ash product resulting from incineration of inedible biomass appears to be a suitable form for recycle of inorganic nutrients to crop production.

  8. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality

    NASA Astrophysics Data System (ADS)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  9. Evaluation of preservation methods for improving biogas production and enzymatic conversion yields of annual crops

    PubMed Central

    2011-01-01

    Background The use of energy crops and agricultural residues is expected to increase to fulfil the legislative demands of bio-based components in transport fuels. Ensiling methods, adapted from the feed sector, are suitable storage methods to preserve fresh crops throughout the year for, for example, biogas production. Various preservation methods, namely ensiling with and without acid addition for whole crop maize, fibre hemp and faba bean were investigated. For the drier fibre hemp, alkaline urea treatment was studied as well. These treatments were also explored as mild pretreatment methods to improve the disassembly and hydrolysis of these lignocellulosic substrates. Results The investigated storage treatments increased the availability of the substrates for biogas production from hemp and in most cases from whole maize but not from faba bean. Ensiling of hemp, without or with addition of formic acid, increased methane production by more than 50% compared to fresh hemp. Ensiling resulted in substantially increased methane yields also from maize, and the use of formic acid in ensiling of maize further enhanced methane yields by 16%, as compared with fresh maize. Ensiled faba bean, in contrast, yielded somewhat less methane than the fresh material. Acidic additives preserved and even increased the amount of the valuable water-soluble carbohydrates during storage, which affected most significantly the enzymatic hydrolysis yield of maize. However, preservation without additives decreased the enzymatic hydrolysis yield especially in maize, due to its high content of soluble sugars that were already converted to acids during storage. Urea-based preservation significantly increased the enzymatic hydrolysability of hemp. Hemp, preserved with urea, produced the highest carbohydrate increase of 46% in enzymatic hydrolysis as compared to the fresh material. Alkaline pretreatment conditions of hemp improved also the methane yields. Conclusions The results of the present

  10. Industry/government collaborations on short-rotation woody crops for energy, fiber and wood products

    SciTech Connect

    Wright, L.L.; Berg, S.

    1996-12-31

    More than twenty-five organizations can be identified in the US and Canada that have research plantings of 20 ha in size or greater of short-rotation woody crops and most of those are well-established forest products companies. In 1990, only 9 forest products companies had commercial or substantial research plantings of short-rotation woody crops. The recent harvest and use of hybrid poplars for pulp and paper production in the Pacific Northwest has clearly stimulated interest in the use of genetically superior hybrid poplar clones across North America. Industry and government supported research cooperatives have been formed to develop sophisticated techniques for producing genetically superior hybrid poplars and willows suited for a variety of locations in the US. While the primary use of commercially planted short-rotation woody crops is for pulp and paper, energy is a co-product in most situations. A document defining a year 2020 technology vision for America`s forest, wood and paper industry affirms that {open_quotes}biomass will be used not only for building materials and paper and paperboard products, but also increasingly for steam, power, and liquid fuel production.{close_quotes} To accomplish the goals of {open_quotes}Agenda 2020{close_quotes} a new collaborative research effort on sustainable forestry has been initiated by the Department of Energy (DOE) and the American Forest and Paper Association (AF&PA). Both the new and old collaborative efforts are focusing on achieving substantial and sustainable gains in U.S. wood production for both energy and traditional wood products. AF&PA and DOE hope that industry and government partnerships addressing the competitiveness and energy efficiency of U.S. industries, can serve as a model for future research efforts.

  11. Urban food crop production capacity and competition with the urban forest

    Treesearch

    Jeffrey J Richardson; L. Monika Moskal

    2016-01-01

    The sourcing of food plays a significant role in assessing the sustainability of a city, but it is unclear how much food a city can produce within its city limits. In this study, we propose a method for estimating the maximum food crop production capacity of a city and demonstrate the method in Seattle, WA USA by taking into account land use, the light environment, and...

  12. Analysis of data systems requirements for global crop production forecasting in the 1985 time frame

    NASA Technical Reports Server (NTRS)

    Downs, S. W.; Larsen, P. A.; Gerstner, D. A.

    1978-01-01

    Data systems concepts that would be needed to implement the objective of the global crop production forecasting in an orderly transition from experimental to operational status in the 1985 time frame were examined. Information needs of users were converted into data system requirements, and the influence of these requirements on the formulation of a conceptual data system was analyzed. Any potential problem areas in meeting these data system requirements were identified in an iterative process.

  13. Effects of soil moisture depletion on vegetable crop uptake of pharmaceuticals and personal care products (PPCPs).

    PubMed

    Santiago, Sergio; Roll, Deborah M; Ray, Chittaranjan; Williams, Clinton; Moravcik, Philip; Knopf, Allan

    2016-10-01

    Agricultural crops have a long history of being irrigated with recycled wastewater (RW). However, its use on vegetable crops has been of concern due to the potential prevalence of microcontaminants, such as pharmaceuticals and personal care products (PPCPs) in the latter, which represents a possible health hazard to consumers. We investigated the uptake of three PPCPs (atenolol, diclofenac, and ofloxacin), at three different concentrations in irrigation water (0.5, 5, and 25 μg L(-1)) in relation to three varying volumetric soil moisture depletion levels of 14 % (-4.26 kPa), 10 % (-8.66 kPa), and 7 % (-18.37 kPa) by various vegetable crop species. Experiments were conducted in a split-split block completely randomized design. PPCPs were extracted using a developed method of accelerated solvent extraction and solid phase extraction and analyzed via liquid chromatography mass spectrometry (LCMS). Results indicate that all treated crops were capable of PPCP uptake at nanogram per gram concentrations independent of the applied soil moisture depletion levels and PPCP concentrations. Ofloxacin was the chemical with the highest uptake amounts, followed by atenolol and then diclofenac. Although the results were not statistically significant, higher concentrations of PPCPs were detected in plants maintained under higher soil moisture levels of 14 % (-4.26 kPa).

  14. Soil properties and crop productivity as influenced by flyash incorporation in soil.

    PubMed

    Kalra, Naveen; Jain, M C; Joshi, H C; Chaudhary, R; Kumar, Sushil; Pathak, H; Sharma, S K; Kumar, Vinod; Kumar, Ravindra; Harit, R C; Khan, S A; Hussain, M Z

    2003-09-01

    Field experiments were carried out during 1996-97 at Gulawathi, Muthiani and Salarpur Villages, IARI Farm, New Delhi and NCPP Campus, Dadri to evaluate changes in soil characteristics and growth of wheat (Triticum aestivum L.), mustard (Brassica juncea L.), lentil (Lence esculenta Moench.), rice (Oryza sativa L.) and maize (Zea mays L.) by varying amounts of flyash addition (up to 50t ha(-1)) in soils at sowing/transplanting time of crops. Flyash addition in areas adjoining NCPP Thermal Power Plant, Dadri, Ghaziabad, U.P. ranged from 5-12 t ha(-1)] yr(-1) in 1995-96. Shoot and root growth and yield of test crops at different locations after flyash incorporation resulted in beneficial effects of flyash addition in most cases. The silt dominant texture of flyash improved loamy sand to sandy loam textures of the surface soils at the farmers' fields. The increased growth in yield of crops with flyash incorporation was possibly due to modifications in soil moisture retention and transmission characteristics, bulk density, physico-chemical characters such as pH and EC and organic carbon content. The response of flyash addition in the soil on soil health and crop productivity needs to be evaluated on long-term sustainable aspects.

  15. Proximate composition of CELSS crops grown in NASA's Biomass Production Chamber.

    PubMed

    Wheeler, R M; Mackowiak, C L; Sager, J C; Knott, W M; Berry, W L

    1996-01-01

    Edible biomass from four crops of wheat (Triticum aestivum L.), four crops of lettuce (Lactuca sativa L.), four crops of potato (Solanum tuberosum L.), and three crops of soybean (Glycine max (L.) Merr.) grown in NASA's CELSS Biomass Production Chamber were analyzed for proximate composition. All plants were grown using recirculating nutrient (hydroponic) film culture with pH and electrical conductivity automatically controlled. Temperature and humidity were controlled to near optimal levels for each species and atmospheric carbon dioxide partial pressures were maintained near 100 Pa during the light cycles. Soybean seed contained the highest percentage of protein and fat, potato tubers and wheat seed contained the highest levels of carbohydrate, and lettuce leaves contained the highest level of ash. Analyses showed values close to data published for field-grown plants with several exceptions: In comparison with field-grown plants, wheat seed had higher protein levels; soybean seed had higher ash and crude fiber levels; and potato tubers and lettuce leaves had higher protein and ash levels. The higher ash and protein levels may have been a result of the continuous supply of nutrients (e.g., potassium and nitrogen) to the plants by the recirculating hydroponic culture.

  16. Proximate composition of CELSS crops grown in NASA's Biomass Production Chamber

    NASA Astrophysics Data System (ADS)

    Wheeler, R. M.; Mackowiak, C. L.; Sager, J. C.; Knott, W. M.; Berry, W. L.

    Edible biomass from four crops of wheat (Triticum aestivum L.), four crops of lettuce (Lactuca sativa L.), four crops of potato (Solanum tuberosum L.), and three crops of soybean (Glycine max (L.) Merr.) grown in NASA's CELSS Biomass Production Chamber were analyzed for proximate composition. All plants were grown using recirculating nutrient (hydroponic) film culture with pH and electrical conductivity automatically controlled. Temperature and humidity were controlled to near optimal levels for each species and atmospheric carbon dioxide partial pressures were maintained near 100 Pa during the light cycles. Soybean seed contained the highest percentage of protein and fat, potato tubers and wheat seed contained the highest levels of carbohydrate, and lettuce leaves contained the highest level of ash. Analyses showed values close to data published for field-grown plants with several exceptions: In comparison with field-grown plants, wheat seed had higher protein levels; soybean seed had higher ash and crude fiber levels; and potato tubers and lettuce leaves had higher protein and ash levels. The higher ash and protein levels may have been a result of the continuous supply of nutrients (e.g., potassium and nitrogen) to the plants by the recirculating hydroponic culture.

  17. Nitrous oxide emissions in cover crop-based corn production systems

    NASA Astrophysics Data System (ADS)

    Davis, Brian Wesley

    Nitrous oxide (N2O) is a potent greenhouse gas; the majority of N2O emissions are the result of agricultural management, particularly the application of N fertilizers to soils. The relationship of N2O emissions to varying sources of N (manures, mineral fertilizers, and cover crops) has not been well-evaluated. Here we discussed a novel methodology for estimating precipitation-induced pulses of N2O using flux measurements; results indicated that short-term intensive time-series sampling methods can adequately describe the magnitude of these pulses. We also evaluated the annual N2O emissions from corn-cover crop (Zea mays; cereal rye [Secale cereale], hairy vetch [Vicia villosa ], or biculture) production systems when fertilized with multiple rates of subsurface banded poultry litter, as compared with tillage incorporation or mineral fertilizer. N2O emissions increased exponentially with total N rate; tillage decreased emissions following cover crops with legume components, while the effect of mineral fertilizer was mixed across cover crops.

  18. Proximate composition of CELSS crops grown in NASA's Biomass Production Chamber

    NASA Technical Reports Server (NTRS)

    Wheeler, R. M.; Mackowiak, C. L.; Sager, J. C.; Knott, W. M.; Berry, W. L.

    1996-01-01

    Edible biomass from four crops of wheat (Triticum aestivum L.), four crops of lettuce (Lactuca sativa L.), four crops of potato (Solanum tuberosum L.), and three crops of soybean (Glycine max (L.) Merr.) grown in NASA's CELSS Biomass Production Chamber were analyzed for proximate composition. All plants were grown using recirculating nutrient (hydroponic) film culture with pH and electrical conductivity automatically controlled. Temperature and humidity were controlled to near optimal levels for each species and atmospheric carbon dioxide partial pressures were maintained near 100 Pa during the light cycles. Soybean seed contained the highest percentage of protein and fat, potato tubers and wheat seed contained the highest levels of carbohydrate, and lettuce leaves contained the highest level of ash. Analyses showed values close to data published for field-grown plants with several exceptions: In comparison with field-grown plants, wheat seed had higher protein levels; soybean seed had higher ash and crude fiber levels; and potato tubers and lettuce leaves had higher protein and ash levels. The higher ash and protein levels may have been a result of the continuous supply of nutrients (e.g., potassium and nitrogen) to the plants by the recirculating hydroponic culture.

  19. Proximate composition of CELSS crops grown in NASA's Biomass Production Chamber

    NASA Technical Reports Server (NTRS)

    Wheeler, R. M.; Mackowiak, C. L.; Sager, J. C.; Knott, W. M.; Berry, W. L.

    1996-01-01

    Edible biomass from four crops of wheat (Triticum aestivum L.), four crops of lettuce (Lactuca sativa L.), four crops of potato (Solanum tuberosum L.), and three crops of soybean (Glycine max (L.) Merr.) grown in NASA's CELSS Biomass Production Chamber were analyzed for proximate composition. All plants were grown using recirculating nutrient (hydroponic) film culture with pH and electrical conductivity automatically controlled. Temperature and humidity were controlled to near optimal levels for each species and atmospheric carbon dioxide partial pressures were maintained near 100 Pa during the light cycles. Soybean seed contained the highest percentage of protein and fat, potato tubers and wheat seed contained the highest levels of carbohydrate, and lettuce leaves contained the highest level of ash. Analyses showed values close to data published for field-grown plants with several exceptions: In comparison with field-grown plants, wheat seed had higher protein levels; soybean seed had higher ash and crude fiber levels; and potato tubers and lettuce leaves had higher protein and ash levels. The higher ash and protein levels may have been a result of the continuous supply of nutrients (e.g., potassium and nitrogen) to the plants by the recirculating hydroponic culture.

  20. Evolution of crop production under a pseudo-space environment using model plants, Lotus japonicus

    NASA Astrophysics Data System (ADS)

    Tomita-Yokotani, Kaori; Motohashi, Kyohei; Omi, Naomi; Sato, Seigo; Aoki, Toshio; Hashimoto, Hirofumi; Yamashita, Masamichi

    Habitation in outer space is one of our challenges. We have been studying space agriculture and/or spacecraft agriculture to provide food and oxygen for the habitation area in the space environment. However, careful investigation should be made concerning the results of exotic environmental effects on the endogenous production of biologically active substances in indi-vidual cultivated plants in a space environment. We have already reported that the production of functional substances in cultivated plants as crops are affected by gravity. The amounts of the main physiological substances in these plants grown under terrestrial control were different from that grown in a pseudo-microgravity. These results suggested that the nutrition would be changed in the plants/crops grown in the space environment when human beings eat in space. This estimation required us to investigate each of the useful components produced by each plant grown in the space environment. These estimations involved several study fields, includ-ing nutrition, plant physiology, etc. On the other hand, the analysis of model plant genomes has recently been remarkably advanced. Lotus japonicus, a leguminous plant, is also one of the model plant. The leguminosae is a large family in the plant vegetable kingdom and almost the entire genome sequence of Lotus japonicus has been determined. Nitrogen fixation would be possible even in a space environment. We are trying to determine the best conditions and evolution for crop production using the model plants.

  1. Global potential to increase crop production through water management in rainfed agriculture

    NASA Astrophysics Data System (ADS)

    Rost, Stefanie; Gerten, Dieter; Hoff, Holger; Lucht, Wolfgang; Falkenmark, Malin; Rockström, Johan

    2009-12-01

    This modeling study explores—spatially explicitly, for current and projected future climate, and for different management intensity levels—the potential for increasing global crop production through on-farm water management strategies: (a) reducing soil evaporation ('vapor shift') and (b) collecting runoff on cropland and using it during dry spells ('runoff harvesting'). A moderate scenario, implying both a 25% reduction in evaporation and a 25% collection of runoff, suggests that global crop production can be increased by 19%, which is comparable with the effect of current irrigation (17%). Climate change alone (three climate models, SRES A2r emissions and population, constant land use) will reduce global crop production by 9% by 2050, which could be buffered by a vapor shift level of 50% or a water harvesting level of 25%. Even if realization of the beneficial effects of rising atmospheric CO2 concentration upon plants was ensured (by fertilizer use) in tandem with the above moderate water management scenario, the water available on current cropland will not meet the requirements of a world population of 9-10 billion.

  2. Production of pathogen-free horticultural crops by cryotherapy of in vitro-grown shoot tips.

    PubMed

    Feng, Chaohong; Wang, Renrui; Li, Jingwei; Wang, Biao; Yin, Zhenfang; Cui, Zhenhua; Li, Baiquan; Bi, Wenlu; Zhang, Zhibo; Li, Mingfu; Wang, Qiaochun

    2013-01-01

    Horticultural crops are economically valuable for sustainable agricultural production. Plant diseases caused by Pathogens including virus, phytoplasma and bacterium have been a great threat to production of horticultural crops. The efficient use of pathogen-free plant materials has overcome the menace of plant diseases and has sustained crop production. Cryotherapy of shoot tips, a novel application of cryopreservation technique, has become a new plant biotechnology tool for plant pathogen eradication. When compared with the traditional methods, cryotherapy of shoot tips produces high frequency of pathogen-free plants, which is independent of shoot tip size and cryogenic methods. Cryotherapy of shoot tips has six major steps to produce pathogen-free plants: (1) introduction of infected plant materials into in vitro cultures; (2) excision of shoot tips; (3) cryotherapy; (4) post-culture for plant regeneration; (5) indexing of pathogens in regenerated plants after cryotherapy; and (6) establishment of pathogen-free nuclear stock plants. The key steps 2, 3, and 4 are similar to cryopreservation, and play a major role in obtaining high pathogen eradication frequency.

  3. From ozone depletion to agriculture: understanding the role of UV radiation in sustainable crop production.

    PubMed

    Wargent, Jason J; Jordan, Brian R

    2013-03-01

    Largely because of concerns regarding global climate change, there is a burgeoning interest in the application of fundamental scientific knowledge in order to better exploit environmental cues in the achievement of desirable endpoints in crop production. Ultraviolet (UV) radiation is an energetic driver of a diverse range of plant responses and, despite historical concerns regarding the damaging consequences of UV-B radiation for global plant productivity as related to stratospheric ozone depletion, current developments representative of a range of organizational scales suggest that key plant responses to UV-B radiation may be exploitable in the context of a sustainable contribution towards the strengthening of global crop production, including alterations in secondary metabolism, enhanced photoprotection, up-regulation of the antioxidative response and modified resistance to pest and disease attack. Here, we discuss the prospect of this paradigm shift in photobiology, and consider the linkages between fundamental plant biology and crop-level outcomes that can be applied to the plant UV-B response, in addition to the consequences for related biota and many other facets of agro-ecosystem processes. © 2013 The Author. New Phytologist © 2012 New Phytologist Trust.

  4. Eastern cottonwood and black willow biomass crop production in the Lower Mississippi Alluvial Valley under four planting densities

    Treesearch

    Ray A. Souter; Emile S Gardiner; Theodor D. Leininger; Dana Mitchell; Robert B. Rummer

    2015-01-01

    "Wood is an obvious alternative energy source": Johnson and others (2007) declare the potential of short-rotation intensively-managed woody crop systems to produce biomass for energy. While obvious as an energy source, costs of production need to be measured to assess the economic viability of selected tree species as woody perennial energy crops

  5. Field pennycress: A new oilseed crop for the production of biofuels, lubricants, and high-quality proteins

    USDA-ARS?s Scientific Manuscript database

    Field pennycress (Thlaspi arvense L.) has numerous positive attributes that make it a very promising industrial oilseed crop. Its short growing season makes it suitable as an off-season crop between corn and soybean production in most of the upper Midwestern U.S. Fall planting of pennycress may also...

  6. Developing and normalizing average corn crop water production functions across years and locations using a system model

    USDA-ARS?s Scientific Manuscript database

    Crop water production functions (CWPFs) are often expressed as crop yield vs. consumptive water use or irrigation water applied. CWPFs are helpful for optimizing management of limited water resources, but are site-specific and vary from year to year, especially when yield is expressed as a function ...

  7. Single-tube hydroponics as a novel idea for small-scale production of crop seed in a plant incubator.

    PubMed

    Kuroda, Masaharu; Ikenaga, Sachiko

    2015-01-01

    We present a novel protocol for small-scale production of crop seed in a plant incubator termed "Single-tube hydroponics." Our protocol minimizes the materials and methods for cultivation whereby a large number of independent plants can be cultured in a limited space. This study may aid in the improvement of crop seed components, especially in the cultivation of transgenic plants.

  8. A novel integrated cropping system for efficient grain production, improved soil quality, and enhanced beneficial arthropod communities

    USDA-ARS?s Scientific Manuscript database

    The solar corridor crop system (SCCS) is designed for improved crop productivity by using broad strips (corridors or skip rows) that promote highly efficient use of solar radiation and ambient carbon dioxide by C-4 plants including corn. Field trials in 2013 and 2014 showed that yields of selected c...

  9. Energy balance and cost-benefit analysis of biogas production from perennial energy crops pretreated by wet oxidation.

    PubMed

    Uellendahl, H; Wang, G; Møller, H B; Jørgensen, U; Skiadas, I V; Gavala, H N; Ahring, B K

    2008-01-01

    Perennial crops need far less energy to plant, require less fertilizer and pesticides, and show a lower negative environmental impact compared with annual crops like for example corn. This makes the cultivation of perennial crops as energy crops more sustainable than the use of annual crops. The conversion into biogas in anaerobic digestion plants shows however much lower specific methane yields for the raw perennial crops like miscanthus and willow due to their lignocellulosic structure. Without pretreatment the net energy gain is therefore lower for the perennials than for corn. When applying wet oxidation to the perennial crops, however, the specific methane yield increases significantly and the ratio of energy output to input and of costs to benefit for the whole chain of biomass supply and conversion into biogas becomes higher than for corn. This will make the use of perennial crops as energy crops competitive to the use of corn and this combination will make the production of biogas from energy crops more sustainable.

  10. Estimating yield gaps at the cropping system level.

    PubMed

    Guilpart, Nicolas; Grassini, Patricio; Sadras, Victor O; Timsina, Jagadish; Cassman, Kenneth G

    2017-05-01

    Yield gap analyses of individual crops have been used to estimate opportunities for increasing crop production at local to global scales, thus providing information crucial to food security. However, increases in crop production can also be achieved by improving cropping system yield through modification of spatial and temporal arrangement of individual crops. In this paper we define the cropping system yield potential as the output from the combination of crops that gives the highest energy yield per unit of land and time, and the cropping system yield gap as the difference between actual energy yield of an existing cropping system and the cropping system yield potential. Then, we provide a framework to identify alternative cropping systems which can be evaluated against the current ones. A proof-of-concept is provided with irrigated rice-maize systems at four locations in Bangladesh that represent a range of climatic conditions in that country. The proposed framework identified (i) realistic alternative cropping systems at each location, and (ii) two locations where expected improvements in crop production from changes in cropping intensity (number of crops per year) were 43% to 64% higher than from improving the management of individual crops within the current cropping systems. The proposed framework provides a tool to help assess food production capacity of new systems (e.g. with increased cropping intensity) arising from climate change, and assess resource requirements (water and N) and associated environmental footprint per unit of land and production of these new systems. By expanding yield gap analysis from individual crops to the cropping system level and applying it to new systems, this framework could also be helpful to bridge the gap between yield gap analysis and cropping/farming system design.

  11. Climate Change Impacts for the Conterminous USA: An Integrated Assessment Part 3. Dryland Production of Grain and Forage Crops

    SciTech Connect

    Thomson, Allison M.; Brown, Robert A.; Rosenberg, Norman J.; Izaurralde, Roberto C.; Benson, Verel W.

    2005-05-31

    Here we simulate dryland agriculture in the United States with a suite of climate change projections. The total production of three major grain crops (corn, soybean, winter wheat) and two forage crops (alfalfa and clover hay) is calculated based on the Core Production Area (CPA) of each crop. Changes in production occur with each of the crops. In general, higher global mean temperature (GMT) reduces production and higher atmospheric CO2 increases production. The results varied depending on the General Circulation Model (GCM) used to simulate climate. Regional production followed trends similar to national production, but the magnitude of change was variable and substantially larger in some regions. An analysis of Currently Possible Production Areas (CPPA) for each crop indicates that the regions most likely to experience change with climate change are those on the edge of the area where the crop is currently grown. While national production of dryland agriculture does not change drastically, it is apparent that the regional impacts may be significant.

  12. Benchmark levels for the consumptive water footprint of crop production for different environmental conditions: a case study for winter wheat in China

    NASA Astrophysics Data System (ADS)

    Zhuo, La; Mekonnen, Mesfin M.; Hoekstra, Arjen Y.

    2016-11-01

    Meeting growing food demands while simultaneously shrinking the water footprint (WF) of agricultural production is one of the greatest societal challenges. Benchmarks for the WF of crop production can serve as a reference and be helpful in setting WF reduction targets. The consumptive WF of crops, the consumption of rainwater stored in the soil (green WF), and the consumption of irrigation water (blue WF) over the crop growing period varies spatially and temporally depending on environmental factors like climate and soil. The study explores which environmental factors should be distinguished when determining benchmark levels for the consumptive WF of crops. Hereto we determine benchmark levels for the consumptive WF of winter wheat production in China for all separate years in the period 1961-2008, for rain-fed vs. irrigated croplands, for wet vs. dry years, for warm vs. cold years, for four different soil classes, and for two different climate zones. We simulate consumptive WFs of winter wheat production with the crop water productivity model AquaCrop at a 5 by 5 arcmin resolution, accounting for water stress only. The results show that (i) benchmark levels determined for individual years for the country as a whole remain within a range of ±20 % around long-term mean levels over 1961-2008, (ii) the WF benchmarks for irrigated winter wheat are 8-10 % larger than those for rain-fed winter wheat, (iii) WF benchmarks for wet years are 1-3 % smaller than for dry years, (iv) WF benchmarks for warm years are 7-8 % smaller than for cold years, (v) WF benchmarks differ by about 10-12 % across different soil texture classes, and (vi) WF benchmarks for the humid zone are 26-31 % smaller than for the arid zone, which has relatively higher reference evapotranspiration in general and lower yields in rain-fed fields. We conclude that when determining benchmark levels for the consumptive WF of a crop, it is useful to primarily distinguish between different climate zones. If

  13. Innovations in LED lighting for reduced-ESM crop production in space

    NASA Astrophysics Data System (ADS)

    Massa, Gioia; Mitchell, Cary; Bourget, C. Michael; Morrow, Robert

    In controlled-environment crop production such as will be practiced at the lunar outpost and Mars base, the single most energy-demanding aspect is electric lighting for plant growth, including energy costs for energizing lamps as well as for removing excess heat. For a variety of reasons, sunlight may not be a viable option as the main source of crop lighting off-Earth and traditional electric lamps for crop lighting have numerous drawbacks for use in a space environment. A collaborative research venture between the Advanced Life Support Crops Group at Purdue University and the Orbital Technologies Corporation (ORBITEC) has led to the development of efficient, reconfigurable LED lighting technologies for crop growth in an ALSS. The light sources use printed-circuit red and blue LEDs, which are individually tunable for a range of photosynthetic photon fluxes and photomorphogenic plant responses. Initial lighting arrays have LEDs that can be energized from the bottom upward when deployed in a vertical, intracanopy configuration, allowing the illumination to be tailored for stand height throughout the cropping cycle. Preliminary testing with the planophile crop cowpea (Vigna unguiculata L. Walp, breeding line IT87D-941-1), resulted in optimizing internal reflectance of growth compartments by lining walls, floor, and a movable ceiling with white Poly film, as well as by determining optimal planting density and plant positioning. Additionally, these light strips, called "lightsicles", can be configured into an overhead plane of light engines. When intracanopy and overhead-LED-lit cowpea crop production was compared, cowpea plants grown with intracanopy lighting had much greater understory leaf retention and produced more dry biomass per kilowatt-hour of lighting energy than did overhead-lit plants. The efficiency of light capture is reduced in overhead-lit scenarios due to mutual shading of lower leaves by upper leaves in closed canopies leading to premature abscission

  14. Modeling the Climate Change Adaptation of Crop Production using Irrigation over Water-Limited Region

    NASA Astrophysics Data System (ADS)

    Okada, M.; Iizumi, T.; Sakurai, G.; Sakai, T.; Yokozawa, M.

    2014-12-01

    Replacing rainfed cropping system by irrigated one is assumed to be an effective measure for climate change adaptation in agriculture. However, in many agricultural impact assessments, future irrigation scenarios are externally given and do not consider the space-time varying available agricultural water under changing climate and land use. For these reason, this study aimed to (1) develop a crop-river coupled model that can simultaneously simulate crop growth and yield over a river watershed, river discharge and their dynamic interactions by embedded a large-area crop model, PRYSBI-2 [Sakurai et al., 2014] into a hydrologic model, H08 [Hanasaki et al., 2008]; (2) apply the developed coupled model to the Songhua River watershed in Northeast China and evaluate the model's performance by comparing the historical model simulations outputs; (3) assess the effects of adaption measure expanding irrigated area under climate change. The modeled year-to-year variations in soil moisture were comparable to the reference with the Pearson's correlation coefficient (r) of 0.75 (p<0.001) and root-mean-square error (RMSE) of 13 %. The modeled river discharge accurately matched with the observation data with the r of 0.83 (p<0.01) and RMSE of 22 %. And the modeled soybean yields were quantitatively comparable to the reference with the r of 0.66 (p<0.001) and RMSE of 21 %. We made simulations to project the changes of potential soybean production under climate change scenarios and irrigation area expanding scenarios. It was projected that the soybean production effectively increase until the irrigated area has been increased 5 times compared to around the year 2000. However, the more increase in the irrigated area would bring significant reduction of the increase rate in soybean production due to depletion of available agricultural water resources.

  15. Interactive effects among ecosystem services and management practices on crop production: pollination in coffee agroforestry systems.

    PubMed

    Boreux, Virginie; Kushalappa, Cheppudira G; Vaast, Philippe; Ghazoul, Jaboury

    2013-05-21

    Crop productivity is improved by ecosystem services, including pollination, but this should be set in the context of trade-offs among multiple management practices. We investigated the impact of pollination services on coffee production, considering variation in fertilization, irrigation, shade cover, and environmental variables such as rainfall (which stimulates coffee flowering across all plantations), soil pH, and nitrogen availability. After accounting for management interventions, bee abundance improved coffee production (number of berries harvested). Some management interventions, such as irrigation, used once to trigger asynchronous flowering, dramatically increased bee abundance at coffee trees. Others, such as the extent and type of tree cover, revealed interacting effects on pollination and, ultimately, crop production. The effects of management interventions, notably irrigation and addition of lime, had, however, far more substantial positive effects on coffee production than tree cover. These results suggest that pollination services matter, but managing the asynchrony of flowering was a more effective tool for securing good pollination than maintaining high shade tree densities as pollinator habitat. Complex interactions across farm and landscape scales, including both management practices and environmental conditions, shape pollination outcomes. Effective production systems therefore require the integrated consideration of management practices in the context of the surrounding habitat structure. This paper points toward a more strategic use of ecosystem services in agricultural systems, where ecosystem services are shaped by the coupling of management interventions and environmental variables.

  16. On the Global Water Productivity Distribution for Major Cereal Crops: some First Results from Satellite Measurements

    NASA Astrophysics Data System (ADS)

    Bastiaanssen, W. G.; Verstegen, J. A.; Steduto, P.; Goudriaan, R.; Wada, Y.

    2014-12-01

    Feeding the world requires 70 percent more food for an additional 2.3 billion people by 2050. The increasing competition for water resources prompts the modern consumer society to become more efficient with scarce water resources. The water footprint of agriculture is hundred times more than the footprint for domestic water use, yet we do not fully know how much water is used in relation to the amount of food being produced. Water Productivity describes the crop yield per unit of water consumed and is the ultimate indicator for the efficiency of water use in agriculture. Our basic understanding of actual and benchmark values for Water Productivity is limited, partially because operational measurements and guidelines for Water Productivity do not currently exist. Remote sensing algorithms have been developed over the last 20 years to compute crop yield Y and evapotranspiration ET, often in an independent manner. The new WatPro and GlobWat algorithms are based on directly solving the Y/ET ratio. Several biophysical parameter and processes such as solar radiation, Leaf Area Index, stomatal aperture and soil moisture affect biomass production and crop transpiration simultaneously, and this enabled us to simplify the schematization of a Y/ET model. Global maps of wheat, rice and maize were prepared from various open-access data sources, and Y/ET was computed across a period of 10 years. The global distribution demonstrates that 66 percent of the world's agricultural land cultivated with wheat, rice and corn performs below average. Furthermore, Water Productivity in most countries exhibits a significant spatial variability. Therefore, there is significant scope to produce the same food - or more food - from less water resources if packages with good practices are locally implemented. The global maps of water productivity will be demonstrated, along with some country examples.

  17. Recycle of Inorganic Nutrients for Hydroponic Crop Production Following Incineration of Inedible Biomass

    NASA Technical Reports Server (NTRS)

    Bubenheim, David L.; Wignarajah, Kanapathipillai; Kliss, Mark H. (Technical Monitor)

    1996-01-01

    Recovery of resources from waste streams is essential for future implementation and reliance on a regenerative life support system. The major waste streams of concern are from human activities and plant wastes. Carbon, water and inorganics are the primary desired raw materials of interest. The goal of resource recovery is maintenance of product quality to insure support of reliable and predictable levels of life support function performance by the crop plant component. Further, these systems must be maintained over extended periods of time, requiring maintenance of nutrient solutions to avoid toxicity and deficiencies. Today, reagent grade nutrients are used to make nutrient solutions for hydroponic culture and these solutions are frequently changed during the life cycle or sometimes managed for only one crop life cycle. The focus of this study was to determine the suitability of the ash product following incineration of inedible biomass as a source of inorganic nutrients for hydroponic crop production. Inedible wheat biomass was incinerated and ash quality characterized. The incinerator ash was dissolved in adequate nitric acid to establish a consistent nitrogen concentration in all nutrient solution treatments. Four experimental nutrient treatments were included: control, ash only, ash supplemented to match control, and ash only quality formulated with reagent grade chemicals. When nutrient solutions are formulated using only ash following-incineration of inedible biomass, a balance in solution is established representing elemental retention following incineration and nutrient proportions present in the original biomass. The resulting solution is not identical to the control. This imbalance resulted in suppression of crop growth. When the ash is supplemented with nutrients to establish the same balance as in the control, growth is identical to the control. The ash appears to carry no phytotoxic materials. Growth in solution formulated with reagent grade chemicals

  18. Economics of biomass fuels for electricity production: A case study with crop residues

    NASA Astrophysics Data System (ADS)

    Maung, Thein Aye

    In the United Sates and around the world, electric power plants are among the biggest sources of greenhouse gas emissions which the Intergovernmental Panel on Climate Change argued was the main cause of climate change and global warming. This dissertation explores the factors which may induce electricity producers to use biomass fuels for power generation and thereby mitigate the impact of greenhouse gas emissions. Analyses in this dissertation suggest that there are two important factors which will play a major role in determining the future degree of bioelectricity production: the price of coal and the future price of carbon emissions. Using The Forest and Agricultural Sector Optimization Model--Green House Gas version (FASOMGHG) in a case study examining the competitiveness of crop residues, this dissertation finds that crop residues currently cost much more than coal as an electricity generation feedstock because they have lower heat content and higher production/hauling costs. For them to become cost competitive with coal, the combined costs of production and hauling must be cut by more than half or the coal price needs to rise. In particular, for crop residues to have any role in electricity generation either the price of coal has to increase to about 43 per ton or the carbon equivalent price must rise to about 15 per ton. The simulation results also show that crop residues with higher heat content such as wheat residues will have greater opportunities in bioelectricity production than the residues with lower heat content. In addition, the analysis shows that improvements in crop yield do not have much impact on bioelectricity production. However, the energy recovery efficiency does have significant positive impact on the bioelectricity desirability but again only if the carbon equivalent price rises substantially. The analysis also shows the desirability of cofiring biomass as opposed to 100% replacement because this reduces haling costs and increases the

  19. Carbohydrate crops as a renewable resource for fuels production. Volume III. Juice preservation

    SciTech Connect

    Fink, D.J.; Allen, B.R.; Litchfield, J.H.; Lipinsky, E.S.

    1980-01-29

    The objective of this study was to evaluate a process to preserve sugar crop juices. The process is energy conserving in that concentrated sugar solutions are produced with little evaporation of water. A preliminary investigation was conducted of polysaccharide hydrolysis as a means for preserving mixed sugar solutions obtained from crops such as sweet sorghum. Four subtasks have been addressed during this report period: I. Concentration of Pure Sugar Solutions by Hydrolysis of Purified Starch; II. Concentration of Genuine Sugar Crop Juice by Hydrolysis of Purified Starch; III. Concentration of Pure Sugar Solutions by Hydrolysis of Genuine Biomass Starch; and IV. Concentration of Pure Sugar Solutions by Hydrolysis of Cellulosic Materials. The results obtained from the experiments conducted in Subtasks I and II included the following: (1) Concentrated sucrose-glucose-fructose solutions (greater than 50 percent) can be prepared from simulated or actual sweet sorghum juice using enzymatic thinning and saccharification of pure starch-sugar solution mixtures. (2) Enzymatic saccharification of corn meal and cracked wheat in simulated sorghum juice was also demonstrated. (3) Concentration of sugar solutions also can be accomplished by saccharification of cellulosic materials. In our experiments, inhibition of the cellobiase component of the cellulase preparation was observed. The hydrolysis studies were directed to the demonstration of the feasibility of one approach to the preparation of concentrated, microbiologically stable sugar syrups starting with sweet sorghum juice. Future work on Subtask V of this program will continue the investigations already underway and will consider other approaches to the stabilization of juices. Subtask VI of this program will consider the process economics of the Subtask I to IV approaches, or combinations of two or more methods, that are considered to be most feasible for juice preservation.

  20. Livestock and feed water productivity in the mixed crop-livestock system.

    PubMed

    Bekele, M; Mengistu, A; Tamir, B

    2017-02-22

    Recently with limited information from intensified grain-based farming systems in developed countries, livestock production is challenged as being huge consumer of freshwater. The smallholder mixed crop-livestock (MCL) system which is predominant in developing countries like Ethiopia, is maintained with considerable contributions of crop residues (CR) to livestock feeding. Inclusion of CR is expected to reduce the water requirement for feed production resulting improvement in livestock water productivity (LWP). This study was conducted to determine feed water productivity (FWP) and LWP in the MCL system. A multistage sampling procedure was followed to select farmers from different wealth status. Wealth status dictated by ownership of key farm resources such as size of cropland and livestock influenced the magnitude of livestock outputs, FWP and LWP. Significant difference in feed collected, freshwater evapotranspired, livestock outputs and water productivity (WP) were observed between wealth groups, where wealthier are relatively more advantaged. Water productivity of CR and grazing land (GL) analyzed separately showed contrasting differences where better-off gained more on CR, whereas vice versa on GL. These counterbalancing of variations may justify the non-significant difference in total FWP between wealth groups. Despite observed differences, low WP on GL indicates the need of interventions at all levels. The variation in WP of CR is attributed to availability of production factors which restrained the capacity of poor farmers most. A linear relationship between the proportion of CR in livestock feed and FWP was evident, but the relationship with LWP was not likely linear. As CR are inherently low in digestibility and nutritive values which have an effect on feed conversion into valuable livestock products and services, increasing share of CR beyond an optimum level is not a viable option to bring improvements in livestock productivity as expressed in terms of

  1. Pesticide occurrence in groundwater in areas of high-density row crop production in Alabama, 2009

    USGS Publications Warehouse

    Moreland, Richard S.

    2011-01-01

    High-density row crop production occurs in three areas of Alabama that are underlain by productive aquifers, northern Alabama, southeastern Alabama, and Baldwin County in southwestern Alabama. The U.S. Geological Survey collected five groundwater samples from each of these three areas during 2009 for analysis of selected pesticides. Results of these analyses showed detections for 37 of 152 analytes. The three most frequently detected compounds were atrazine, 2-Chloro-4-isopropylamino-6-amino-triazine (CIAT), and metolachlor. The highest concentration for any analyte was 4.08 micrograms per liter for metolachlor.

  2. Current status of the production of high temperature tolerant transgenic crops for cultivation in warmer climates.

    PubMed

    Lavania, Dhruv; Dhingra, Anuradha; Siddiqui, Manzer H; Al-Whaibi, Mohamed H; Grover, Anil

    2015-01-01

    Climate change is resulting in heightened incidences of plant heat stress episodes. Production of transgenic crops with enhanced heat stress tolerance is a highly desired agronomic trait for the sustainability of food production in 21st century. We review the current status of our understanding of the high temperature stress response of plants. We specifically deliberate on the progress made in altering levels of heat shock proteins (Hsp100, Hsp70/Hsp40 and sHsps), heat shock factors and specific metabolic proteins in improving plant tolerance to heat stress by transgenic approach.

  3. Effects of SO/sub 2/ and ozone on crop physiology and productivity. Final report

    SciTech Connect

    Laeuchli, A.; Timm, H.

    1985-08-26

    Growth and productivity of several crop cultivars were related to physiological and biochemical parameters. In laboratory studies seed germination was not sensitive to SO/sub 2/ and ozone but root growth was sensitive. SO/sub 2/ inhibited pollen tube growth; ozone had no effect on pollen viability. Differential SO/sub 2/ sensitivity in corn cultivars was related to cellular uptake and detoxification. SO/sub 2/ induced ethylene production in a sensitive corn cultivar without visible injury. In bean cultivars sensitivity to ozone was correlated with stomatal uptake. Ozone decreased plant growth and pod yield, and lowered leaf water potential prior to bloom.

  4. Climatic and management drivers of CO2 exchanges by a production crop: analysis over three successive 4-year cycles.

    NASA Astrophysics Data System (ADS)

    Buysse, Pauline; Moureaux, Christine; Bodson, Bernard; Aubinet, Marc

    2016-04-01

    Carbon dioxide (CO2) exchanges between crops and the atmosphere are influenced by both climatic and crop management drivers. The investigated crop, situated at the Lonzée Terrestrial Observatory (candidate ICOS site) in the Hesbaye region in Belgium and managed for more than 70 years using conventional farming practices, was monitored over three complete sugar beet/winter wheat/potato/winter wheat rotation cycles from 2004 to 2016. Eddy covariance, automatic and manual soil chambers, leaf diffusion and biomass measurements were performed continuously in order to obtain the daily and seasonal Net Ecosystem Exchange (NEE), Gross Primary Productivity (GPP), total Ecosystem Respiration (TER), Net Primary Productivity (NPP), autotrophic respiration, heterotrophic respiration and Net Biome Production (NBP). Meteorological data and crop management practices were also recorded. Climatic and seasonal evolutions of the carbon balance components were studied and crop carbon budgets were computed both at the yearly and crop rotation cycle scales. On average over the 12 years, NEE was negative but NBP was positive, i.e. as far as carbon exportation by harvest are included in the budget, the site behaved as a carbon source. Impacts of both meteorological drivers and crop management operations on CO2 exchanges were analyzed and compared between crop types, years, and rotation cycles. The uncertainties associated to the carbon fluxes were also evaluated and discussed.

  5. The limits of crop productivity: validating theoretical estimates and determining the factors that limit crop yields in optimal environments

    NASA Technical Reports Server (NTRS)

    Bugbee, B.; Monje, O.

    1992-01-01

    Plant scientists have sought to maximize the yield of food crops since the beginning of agriculture. There are numerous reports of record food and biomass yields (per unit area) in all major crop plants, but many of the record yield reports are in error because they exceed the maximal theoretical rates of the component processes. In this article, we review the component processes that govern yield limits and describe how each process can be individually measured. This procedure has helped us validate theoretical estimates and determine what factors limit yields in optimal environments.

  6. The limits of crop productivity: validating theoretical estimates and determining the factors that limit crop yields in optimal environments

    NASA Technical Reports Server (NTRS)

    Bugbee, B.; Monje, O.

    1992-01-01

    Plant scientists have sought to maximize the yield of food crops since the beginning of agriculture. There are numerous reports of record food and biomass yields (per unit area) in all major crop plants, but many of the record yield reports are in error because they exceed the maximal theoretical rates of the component processes. In this article, we review the component processes that govern yield limits and describe how each process can be individually measured. This procedure has helped us validate theoretical estimates and determine what factors limit yields in optimal environments.

  7. Intercropping of aromatic crop Pelargonium graveolens with Solanum tuberosum for better productivity and soil health.

    PubMed

    Vermal, Rajesh Kumar; Yadav, Ajai; Verma, Ram Swaroop; Khan, Khushboo

    2014-11-01

    Farmers in hilly regions experience low production potential and resource use efficiency due to low valued crops and poorsoil health. Geranium (Pelargonium graveolens L.) is a vegetatively propagated initially slow growing, high value aromatic crop. Potato (Solanum tuberosum L.) is also vegetatively propagated high demand cash crop. A field experiment was carried out in temperate climate to investigate the influence of geranium intercropping at different row strips (1:1 and 1:2) and plant density (60 x 45, 75 x 45 and 90 x 45 cm) with potato intercrop on biomass, oil yield, monetary advantage and soil quality parameters. The row spacing 60x45cm and row strip 1:1 was found to be superior and produced 92 t ha(-1) and 14 kg ha(-1) biomass and oil yield, respectively. The row strip 1:2 intercrop earned a maximum $2107, followed by $1862 with row strip 1:1 at 60 x 45 cm plant density. Significant variations were noticed in soil organic carbon (Corg), total N (Nt), available nutrients, soil microbial biomass (Cmic) and nitrogen (Nmic) content. Maximum improvement of Corg (41.0%) and Nt (27.5%)with row strip 1:1 at 75 x 45 cm plant density. While higher soil respiration rate, Cmic, Nmic, and qCO2 was found with 1:2 row strip at 60 x 45 plant density. The buildup of Corg and Cmic potato intercrop can promote long term sustainability on productivity and soil health.