Sample records for moisture content affects

  1. Drying and control of moisture content and dimensional changes

    Treesearch

    Richard Bergman

    2010-01-01

    The discussion in this chapter is concerned with moisture content determination, recommended moisture content values, drying methods, methods of calculating dimensional changes, design factors affecting such changes in structures, and moisture content control during transit, storage, and construction. Data on green moisture content, fiber saturation point, shrinkage,...

  2. The impact of cerium oxide nanoparticles on the physiology of soybean (Glycine max (L.) Merr.) under different soil moisture conditions.

    PubMed

    Cao, Zhiming; Rossi, Lorenzo; Stowers, Cheyenne; Zhang, Weilan; Lombardini, Leonardo; Ma, Xingmao

    2018-01-01

    The ongoing global climate change raises concerns over the decreasing moisture content in agricultural soils. Our research investigated the physiological impact of two types of cerium oxide nanoparticles (CeO 2 NPs) on soybean at different moisture content levels. One CeO 2 NP was positively charged on the surface and the other negatively charged due to the polyvinylpyrrolidone (PVP) coating. The results suggest that the effect of CeO 2 NPs on plant photosynthesis and water use efficiency (WUE) was dependent upon the soil moisture content. Both types of CeO 2 NPs exhibited consistently positive impacts on plant photosynthesis at the moisture content above 70% of field capacity (θ fc ). Similar positive impact of CeO 2 NPs was not observed at 55% θ fc , suggesting that the physiological impact of CeO 2 NPs was dependent upon the soil moisture content. The results also revealed that V Cmax (maximum carboxylation rate) was affected by CeO 2 NPs, indicating that CeO 2 NPs affected the Rubisco activity which governs carbon assimilation in photosynthesis. In conclusion, CeO 2 NPs demonstrated significant impacts on the photosynthesis and WUE of soybeans and such impacts were affected by the soil moisture content. Graphical abstract Soil moisture content affects plant cerium oxide nanoparticle interactions.

  3. The effect of moisture content on physicochemical properties of extruded waxy and non-waxy rice flour.

    PubMed

    Jongsutjarittam, Ornpicha; Charoenrein, Sanguansri

    2014-12-19

    The properties of waxy rice flour (WRF) and non-waxy rice flour (RF) were modified using an extrusion process with different feeding material moisture contents. WRF was more affected by the thermomechanical stress from extrusion; consequently, it had a lower glass transition temperature but higher water solubility index (WSI) indicating higher molecular degradation than extruded RF. The lower moisture content of the feeding flour caused more severe flour damage (coarser surface of the extruded flour) and lowered relative crystallinity compared to higher moisture content processing. Moreover, low moisture content processing led to complete gelatinization, whereas, partial gelatinization occurred in the higher moisture content extrusion. Consequently, the extruded flours had a lower peak viscosity and gelatinization enthalpy but a higher water absorption index and WSI than native flour. In conclusion, the rice flour type and the moisture content of the extrusion feeding flour affected the physicochemical properties of the extruded flour. Copyright © 2014 Elsevier Ltd. All rights reserved.

  4. Use of Temperature and Humidity Sensors to Determine Moisture Content of Oolong Tea

    PubMed Central

    Chen, Andrew; Chen, Hsuan-Yu; Chen, Chiachung

    2014-01-01

    The measurement of tea moisture content is important for processing and storing tea. The moisture content of tea affects the quality and durability of the product. Some electrical devices have been proposed to measure the moisture content of tea leaves but are not practical. Their performance is influenced by material density and packing. The official oven method is time-consuming. In this study, the moisture content of Oolong tea was measured by the equilibrium relative humidity technique. The equilibrium relative humidity, and temperature, of tea materials were measured by using temperature and relative humidity sensors. Sensors were calibrated, and calibration equations were established to improve accuracy. The moisture content was calculated by using an equilibrium moisture content model. The error of the moisture content determined with this method was within 0.5% w.b. at moisture <15% w.b. Uncertainty analysis revealed that the performance of the humidity sensor had a significant effect on the accuracy of moisture determination. PMID:25153142

  5. Moisture content during extrusion of oats impacts the initial fermentation metabolites and probiotic bacteria during extended fermentation by human fecal microbiota.

    PubMed

    Brahma, Sandrayee; Weier, Steven A; Rose, Devin J

    2017-07-01

    Extrusion exposes flour components to high pressure and shear during processing, which may affect the dietary fiber fermentability by human fecal microbiota. The objective of this study was to determine the effect of flour moisture content during extrusion on in vitro fermentation properties of whole grain oats. Extrudates were processed at three moisture levels (15%, 18%, and 21%) at fixed screw speed (300rpm) and temperature (130°C). The extrudates were then subjected to in vitro digestion and fermentation. Extrusion moisture significantly affected water-extractable β-glucan (WE-BG) in the extrudates, with samples processed at 15% moisture (lowest) and 21% moisture (highest) having the highest concentration of WE-BG. After the first 8h of fermentation, more WE-BG remained in fermentation media in samples processed at 15% moisture compared with the other conditions. Also, extrusion moisture significantly affected the production of acetate, butyrate, and total SCFA by the microbiota during the first 8h of fermentation. Microbiota grown on extrudates processed at 18% moisture had the highest production of acetate and total SCFA, whereas bacteria grown on extrudates processed at 15% and 18% moisture had the highest butyrate production. After 24h of fermentation, samples processed at 15% moisture supported lower Bifidobacterium counts than those produced at other conditions, but had among the highest Lactobacillus counts. Thus, moisture content during extrusion significantly affects production of fermentation metabolites by the gut microbiota during the initial stages of fermentation, while also affecting probiotic bacteria counts during extended fermentation. Copyright © 2017 Elsevier Ltd. All rights reserved.

  6. Effect of moisture content on the heating profile in composted broiler litter

    USDA-ARS?s Scientific Manuscript database

    Moisture content can affect the magnitude of heat generation during composting. Temperature was recorded every 2 min for 7 d at 10-cm increments throughout the vertical profile of broiler litter treated with five quantities of water addition. Water additions were applied to achieve litter moisture...

  7. Effects of Starting Moisture on Characteristics of Oil Roasted Peanut

    USDA-ARS?s Scientific Manuscript database

    Previous research has shown that the moisture content of peanuts before dry roasting affects the quality of the finished product. This study demonstrates the effects of the starting moisture content of the raw product on peanuts that were oil roasted. Scanning Electron Microscope images taken befo...

  8. Moisture effects on the prediction performance of a single kernel near-infrared deoxynivalenol calibration

    USDA-ARS?s Scientific Manuscript database

    Effect of moisture content variation on the accuracy of single kernel deoxynivalenol (DON) prediction by near-infrared (NIR) spectroscopy was investigated. Sample moisture content (MC) considerably affected accuracy of the current NIR DON calibration by underestimating or over estimating DON at high...

  9. Effects of moisture content of food waste on residue separation, larval growth and larval survival in black soldier fly bioconversion.

    PubMed

    Cheng, Jack Y K; Chiu, Sam L H; Lo, Irene M C

    2017-09-01

    In order to foster sustainable management of food waste, innovations in food waste valorization technologies are crucial. Black soldier fly (BSF) bioconversion is an emerging technology that can turn food waste into high-protein fish feed through the use of BSF larvae. The conventional method of BSF bioconversion is to feed BSF larvae with food waste directly without any moisture adjustment. However, it was reported that difficulty has been experienced in the separation of the residue (larval excreta and undigested material) from the insect biomass due to excessive moisture. In addition to the residue separation problem, the moisture content of the food waste may also affect the growth and survival aspects of BSF larvae. This study aims to determine the most suitable moisture content of food waste that can improve residue separation as well as evaluate the effects of the moisture content of food waste on larval growth and survival. In this study, pre-consumer and post-consumer food waste with different moisture content (70%, 75% and 80%) was fed to BSF larvae in a temperature-controlled rotary drum reactor. The results show that the residue can be effectively separated from the insect biomass by sieving using a 2.36mm sieve, for both types of food waste at 70% and 75% moisture content. However, sieving of the residue was not feasible for food waste at 80% moisture content. On the other hand, reduced moisture content of food waste was found to slow down larval growth. Hence, there is a trade-off between the sieving efficiency of the residue and the larval growth rate. Furthermore, the larval survival rate was not affected by the moisture content of food waste. A high larval survival rate of at least 95% was achieved using a temperature-controlled rotary drum reactor for all treatment groups. The study provides valuable insights for the waste management industry on understanding the effects of moisture content when employing BSF bioconversion for food waste recycling. Copyright © 2017 Elsevier Ltd. All rights reserved.

  10. Initial substrate moisture content and storage temperature affects chemical properties of bagged substrates containing controlled release fertilizer at two different temperatures

    USDA-ARS?s Scientific Manuscript database

    Bagged potting mixes can be stored for weeks or months before being used by consumers. Some bagged potting mixes are amended with controlled release fertilizers (CRF). The objective of this research was to observe how initial substrate moisture content and storage temperature affect the chemical p...

  11. Pore-scale investigation on the response of heterotrophic respiration to moisture conditions in heterogeneous soils

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Yan, Zhifeng; Liu, Chongxuan; Todd-Brown, Katherine E.

    The relationship between microbial respiration rate and soil moisture content is an important property for understanding and predicting soil organic carbon degradation, CO 2 production and emission, and their subsequent effects on climate change. This paper reports a pore-scale modeling study to investigate the response of heterotrophic respiration to moisture conditions in soils and to evaluate various factors that affect this response. X-ray computed tomography was used to derive soil pore structures, which were then used for pore-scale model investigation. The pore-scale results were then averaged to calculate the effective respiration rates as a function of water content in soils.more » The calculated effective respiration rate first increases and then decreases with increasing soil water content, showing a maximum respiration rate at water saturation degree of 0.75 that is consistent with field and laboratory observations. The relationship between the respiration rate and moisture content is affected by various factors, including pore-scale organic carbon bioavailability, the rate of oxygen delivery, soil pore structure and physical heterogeneity, soil clay content, and microbial drought resistivity. Simulations also illustrates that a larger fraction of CO 2 produced from microbial respiration can be accumulated inside soil cores under higher saturation conditions, implying that CO 2 flux measured on the top of soil cores may underestimate or overestimate true soil respiration rates under dynamic moisture conditions. Overall, this study provides mechanistic insights into the soil respiration response to the change in moisture conditions, and reveals a complex relationship between heterotrophic microbial respiration rate and moisture content in soils that is affected by various hydrological, geochemical, and biophysical factors.« less

  12. Third generation snacks manufactured from orange by-products: physicochemical and nutritional characterization.

    PubMed

    Tovar-Jiménez, Xochitl; Caro-Corrales, José; Gómez-Aldapa, Carlos A; Zazueta-Morales, José; Limón-Valenzuela, Víctor; Castro-Rosas, Javier; Hernández-Ávila, Juan; Aguilar-Palazuelos, Ernesto

    2015-10-01

    A mixture of orange vesicle flour, commercial nixtamalized corn flour and potato starch was extruded using a Brabender Laboratory single screw extruder (2:1 L/D). The resulting pellets were expanded by microwaves. Expansion index, bulk density, penetration force, carotenoid content, and dietary fiber were measured for this third-generation snack and optimum production conditions were estimated. Response surface methodology was applied using a central composite rotatable experimental design to evaluate the effect of moisture content and extrusion temperature. Temperature mainly affected the expansion index, bulk density and penetration force, while carotenoids content was affected by moisture content. Surface overlap was used to identify optimum processing conditions: temperature: 128-130 °C; moisture content: 22-24 %. Insoluble dietary fiber decreased and soluble dietary fiber increased after extrusion.

  13. Design of Moisture Content Detection System

    NASA Astrophysics Data System (ADS)

    Wang, W. C.; Wang, L.

    In this paper, a method for measuring the moisture content of grain was presented based on single chip microcomputer and capacitive sensor. The working principle of measuring moisture content is introduced and a concentric cylinder type of capacitive sensor is designed, the signal processing circuits of system are described in details. System is tested in practice and discussions are made on the various factors affecting the capacitive measuring of grain moisture based on the practical experiments, experiment results showed that the system has high measuring accuracy and good controlling capacity.

  14. Effects of Sudden Oak Death on the crown fire ignition potential of tanoak (Lithocarpus densiflorus)

    Treesearch

    Howard Kuljian; J. Morgan Varner

    2010-01-01

    In the face of the sudden oak death (SOD) epidemic, decreasing foliar moisture content (FMC) of tanoak (Lithocarpus densiflorus) has land managers, fire managers, and property owners concerned with the increased possibility of crown fire in affected areas. A need exists to link local SOD-affected foliar moisture content (FMC) values and current FMC...

  15. Moisture content measurements of moss (Sphagnum spp.) using commercial sensors

    USGS Publications Warehouse

    Yoshikawa, K.; Overduin, P.P.; Harden, J.W.

    2004-01-01

    Sphagnum (spp.) is widely distributed in permafrost regions around the arctic and subarctic. The moisture content of the moss layer affects the thermal insulative capacity and preservation of permafrost. It also controls the growth and collapse history of palsas and other peat mounds, and is relevant, in general terms, to permafrost thaw (thermokarst). In this study, we test and calibrate seven different soil moisture sensors for measuring the moisture content of Sphagnum moss under laboratory conditions. The soil volume to which each probe is sensitive is one of the important parameters influencing moisture measurement, particularly in a heterogeneous medium such as moss. Each sensor has a unique response to changing moisture content levels, solution salinity, moss bulk density and to the orientation (structure) of the Sphagnum relative to the sensor. All of the probes examined here require unique polynomial calibration equations to obtain moisture content from probe output. We provide polynomial equations for dead and live Sphagnum moss (R2 > 0.99. Copyright ?? 2004 John Wiley & Sons, Ltd.

  16. The effect of moisture content within multilayer protective clothing on protection from radiation and steam.

    PubMed

    Su, Yun; Li, Jun; Song, Guowen

    2018-06-01

    The moisture from skin sweat and atmospheric water affects the thermal protective performance provided by multilayer protective clothing. Four levels of moisture content were selected to evaluate the impact of moisture on thermal protection under dry (thermal radiation) and wet (thermal radiation and low-pressure steam) heat exposure. Also, the role of moisture and its relationship with exposure time were analyzed based on skin heat flux and Henriques integral value. The addition of moisture to a fabric system was found to result in differences in second-degree and third-degree skin burn times. When moisture is added to a fabric system, it both acts as a thermal conductor to present a negative effect and provides a positive effect owing to thermal storage of water and evaporative heat loss. The positive or negative effects of moisture are mainly dependent on the thermal exposure time, the moisture content and the presence of hot steam.

  17. Effect of temperature and moisture content on tensile behaviour of false banana fibre (Ensete ventricosum)

    NASA Astrophysics Data System (ADS)

    Mizera, Cestmir; Herak, David; Hrabe, Petr; Kabutey, Abraham

    2017-07-01

    The mechanical behaviour of natural fibres as composite materials can be affected by changes in temperature and moisture content. The aim of this paper was to describe the effect of temperature and moisture content on tensile strength of false banana fibre (Ensete ventricosum) and to determine its water absorption. Samples of fibres were prepared and tested until rupture point with strain rate of 0.05 min-1 at temperature change between -20 and 220°C as well as moisture content between 10 and 90% wb. The water absorption and release of Ensete fibres at 60 and 90% relative humidity was also determined. Results showed that Ensete fibres exhibited stability of tensile strength in the temperature range from 0 to 100°C but the increase of temperature decreased statistically significantly the tensile strength. The effect of moisture content on tensile strength was not statistically significant. The equilibrium moisture content at 60% relative humidity and 25°C was determined.

  18. Cattle feedlot soil moisture and manure content: I. Impacts on greenhouse gases, odor compounds, nitrogen losses, and dust.

    PubMed

    Miller, Daniel N; Berry, Elaine D

    2005-01-01

    Beef cattle feedlots face serious environmental challenges associated with manure management, including greenhouse gas, odor, NH3, and dust emissions. Conditions affecting emissions are poorly characterized, but likely relate to the variability of feedlot surface moisture and manure contents, which affect microbial processes. Odor compounds, greenhouse gases, nitrogen losses, and dust potential were monitored at six moisture contents (0.11, 0.25, 0.43, 0.67, 1.00, and 1.50 g H2O g(-1) dry matter [DM]) in three artificial feedlot soil mixtures containing 50, 250, and 750 g manure kg(-1) total (manure + soil) DM over a two-week period. Moisture addition produced three microbial metabolisms: inactive, aerobic, and fermentative at low, moderate, and high moisture, respectively. Manure content acted to modulate the effect of moisture and enhanced some microbial processes. Greenhouse gas (CO2, N2O, and CH4) emissions were dynamic at moderate to high moisture. Malodorous volatile fatty acid (VFA) compounds did not accumulate in any treatments, but their persistence and volatility varied depending on pH and aerobic metabolism. Starch was the dominant substrate fueling both aerobic and fermentative metabolism. Nitrogen losses were observed in all metabolically active treatments; however, there was evidence for limited microbial nitrogen uptake. Finally, potential dust production was observed below defined moisture thresholds, which were related to manure content of the soil. Managing feedlot surface moisture within a narrow moisture range (0.2-0.4 g H2O g(-1) DM) and minimizing the accumulation of manure produced the optimum conditions that minimized the environmental impact from cattle feedlot production.

  19. The design of control system of livestock feeding processing

    NASA Astrophysics Data System (ADS)

    Sihombing, Juna; Napitupulu, Humala L.; Hidayati, Juliza

    2018-03-01

    PT. XYZ is a company that produces animal feed. One type of animal feed produced is 105 ISA P. In carrying out its production process, PT. XYZ faces the problem of rejected feed amounts during 2014 to June 2015 due to the amount of animal feed that exceeds the standard feed quality of 13% of moisture content and 3% for ash content. Therefore, the researchers analyzed the relationship between factors affecting the quality and extent of damage by using regression and correlation and determine the optimum value of each processing process. Analysis results found that variables affecting product quality are mixing time, steam conditioning temperature and cooling time. The most dominant variable affecting the product moisture content is mixing time with the correlation coefficient of (0.7959) and the most dominant variable affecting the ash content of the product during the processing is mixing time with the correlation coefficient of (0.8541). The design of the proposed product processing control is to run the product processing process with mixing time 235 seconds, steam conditioning temperature 87 0C and cooling time 192 seconds. Product quality 105 ISA P obtained by using this design is with 12.16% moisture content and ash content of 2.59%.

  20. Effect of Moisture Content on Thermal Properties of Porous Building Materials

    NASA Astrophysics Data System (ADS)

    Kočí, Václav; Vejmelková, Eva; Čáchová, Monika; Koňáková, Dana; Keppert, Martin; Maděra, Jiří; Černý, Robert

    2017-02-01

    The thermal conductivity and specific heat capacity of characteristic types of porous building materials are determined in the whole range of moisture content from dry to fully water-saturated state. A transient pulse technique is used in the experiments, in order to avoid the influence of moisture transport on measured data. The investigated specimens include cement composites, ceramics, plasters, and thermal insulation boards. The effect of moisture-induced changes in thermal conductivity and specific heat capacity on the energy performance of selected building envelopes containing the studied materials is then analyzed using computational modeling of coupled heat and moisture transport. The results show an increased moisture content as a substantial negative factor affecting both thermal properties of materials and energy balance of envelopes, which underlines the necessity to use moisture-dependent thermal parameters of building materials in energy-related calculations.

  1. Fiber optic moisture sensor with moisture-absorbing reflective target

    DOEpatents

    Kirkham, Randy R.

    1987-01-01

    A method and apparatus for sensing moisture changes by utilizing optical fiber technology. One embodiment uses a reflective target at the end of an optical fiber. The reflectance of the target varies with its moisture content and can be detected by a remote unit at the opposite end of the fiber. A second embodiment utilizes changes in light loss along the fiber length. This can be attributed to changes in reflectance of cladding material as a function of its moisture content. It can also be affected by holes or inserts interposed in the cladding material and/or fiber. Changing light levels can also be coupled from one fiber to another in an assembly of fibers as a function of varying moisture content in their overlapping lengths of cladding material.

  2. Influence of moisture content and temperature on degree of carbonation and the effect on Cu and Cr leaching from incineration bottom ash.

    PubMed

    Lin, Wenlin Yvonne; Heng, Kim Soon; Sun, Xiaolong; Wang, Jing-Yuan

    2015-09-01

    This study investigated the influence of moisture content and temperature on the degree of carbonation of municipal solid waste (MSW) incineration bottom ash (IBA) from two different incineration plants in Singapore. The initial rate of carbonation was affected by the nominal moisture content used. Carbonation temperature seemed to play a part in changing the actual moisture content of IBA during carbonation, which in turn affected the degree of carbonation. Results showed that 2h of carbonation was sufficient for the samples to reach a relatively high degree of carbonation that was close to the degree of carbonation observed after 1week of carbonation. Both Cu and Cr leaching also showed significant reduction after only 2h of carbonation. Therefore, the optimum moisture content and temperature were selected based on 2h of carbonation. The optimum moisture content was 15% for both incineration plants while the optimum temperature was different for the two incineration plants, at 35°C and 50°C. The effect on Cu and Cr leaching from IBA after accelerated carbonation was evaluated as a function of carbonation time. Correlation coefficient, Pearson's R, was used to determine the dominant leaching mechanism. The reduction in Cu leaching was found to be contributed by both formation of carbonate mineral and reduction of DOC leaching. On the other hand, Cr leaching seemed to be dominantly controlled by pH. Copyright © 2015 Elsevier Ltd. All rights reserved.

  3. Effects of heat-moisture treatment reaction conditions on the physicochemical and structural properties of maize starch: moisture and length of heating.

    PubMed

    Sui, Zhongquan; Yao, Tianming; Zhao, Yue; Ye, Xiaoting; Kong, Xiangli; Ai, Lianzhong

    2015-04-15

    Changes in the properties of normal maize starch (NMS) and waxy maize starch (WMS) after heat-moisture treatment (HMT) under various reaction conditions were investigated. NMS and WMS were adjusted to moisture levels of 20%, 25% and 30% and heated at 100 °C for 2, 4, 8 and 16 h. The results showed that moisture content was the most important factor in determining pasting properties for NMS, whereas the heating length was more important for WMS. Swelling power decreased in NMS but increased in WMS, and while the solubility index decreased for both samples, the changes were largely determined by moisture content. The gelatinisation temperatures of both samples increased with increasing moisture content but remained unchanged with increasing heating length. The Fourier transform infrared (FT-IR) absorbance ratio was affected to different extents by the moisture levels but remained constant with increasing the heating length. The X-ray intensities increased but relative crystallinity decreased to a greater extent with increasing moisture content. This study showed that the levels of moisture content and length of heating had significant impacts on the structural and physicochemical properties of normal and waxy maize starches but to different extents. Copyright © 2014 Elsevier Ltd. All rights reserved.

  4. Influence of moisture content on inactivation of Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium in powdered red and black pepper spices by radio-frequency heating.

    PubMed

    Jeong, Seul-Gi; Kang, Dong-Hyun

    2014-04-17

    The influence of moisture content during radio-frequency (RF) heating on heating rate, dielectric properties, and inactivation of foodborne pathogens was investigated. The effect of RF heating on the quality of powdered red and black pepper spices with different moisture ranges was also investigated. Red pepper (12.6%, 15.2%, 19.1%, and 23.3% dry basis, db) and black pepper (10.1%, 17.2%, 23.7%, and 30.5% db) inoculated with Escherichia coli O157:H7 and Salmonella enterica serovar Typhimurium were treated in a RF heating system with 27.12 MHz. The heating rate of the sample was dependent on moisture content up to 19.1% (db) of red pepper and 17.2% (db) of black pepper, but there was a significant decrease in the heating rate when the moisture content was increased beyond these levels. The dielectric properties of both samples increased with a rise in moisture content. As the moisture content increased, treatment time required to reduce E. coli O157:H7 and S. Typhimurium by more than 7 log CFU/g (below the detection limit, 1 log CFU/g) decreased and then increased again without affecting product quality when the moisture content exceeded a level corresponding to the peak heating rate. RF treatment significantly (P<0.05) reduced moisture content of both spices. These results suggest that RF heating can be effectively used to not only control pathogens but also reduce moisture levels in spices and that the effect of inactivation is dependent on moisture content. Copyright © 2014 Elsevier B.V. All rights reserved.

  5. Fiber optic moisture sensor

    DOEpatents

    Kirkham, R.R.

    1984-08-03

    A method and apparatus for sensing moisture changes by utilizing optical fiber technology. One embodiment uses a reflective target at the end of an optical fiber. The reflectance of the target varies with its moisture content and can be detected by a remote unit at the opposite end of the fiber. A second embodiment utilizes changes in light loss along the fiber length. This can be attributed to changes in reflectance of cladding material as a function of its moisture content. It can also be affected by holes or inserts interposed in the cladding material and/or fiber. Changing light levels can also be coupled from one fiber to another in an assembly of fibers as a function of varying moisture content in their overlapping lengths of cladding material.

  6. Equivalent circuit modeling of the dielectric properties of rubber wood at low frequency

    Treesearch

    Wan M. Daud; Kaida B. Khalid; Aziz H.A. Sidek

    2000-01-01

    Dielectric properties of rubber wood were studied at various moisture contents and grain directions at low frequencies from 10-2 to 105 Hz. Results showed that the moisture content of wood affected the dielectric properties considerably. Dielectric data at different anisotropic directions, i.e., longitudinal, radial, and...

  7. Variation in seasonal moisture content

    Treesearch

    John E. Phelps

    1992-01-01

    Several properties of wood are affected by moisture content-weight, fuel value, electrical conductivity, strength, and shrinkage. Differences in these properties are commonly observed in wood in service. For example, a green 2 X 4 weighs more than a kiln-dried 2 X 4, dried wood burns more easily and hotter than green wood, etc.

  8. Storage requirements for sugar maple seeds

    Treesearch

    Harry W. Yawney; Clayton M., Jr. Carl

    1974-01-01

    Sugar maple seeds, collected from three trees in northern Vermont, were stored at four temperatures (18, 7, 2, and -10ºC) in combination with four seed moisture contents (35, 25, 17, and 10 percent). Seed moisture content and storage temperature significantly affected keeping ability, and these factors were highly interrelated. Seeds from all trees kept best...

  9. [Response processes of Aralia elata photosynthesis and transpiration to light and soil moisture].

    PubMed

    Chen, Jian; Zhang, Guang-Can; Zhang, Shu-Yong; Wang, Meng-Jun

    2008-06-01

    By using CIRAS-2 portable photosynthesis system, the light response processes of Aralia elata photosynthesis and transpiration under different soil moisture conditions were studied, aimed to understand the adaptability of A. elata to different light and soil moisture conditions. The results showed that the response processes of A. elata net photosynthetic rate (Pn), transpiration rate (Tr), and water use efficiency (WUE) to photon flux density (PFD) were different. With the increasing PFD in the range of 800-1800 micromol x m2(-2) x s(-1), Pn changed less, Tr decreased gradually, while WUE increased obviously. The light saturation point (LSP) and light compensation point (LCP) were about 800 and 30 micromol m(-2) x s(-1), respectively, and less affected by soil water content; while the apparent photosynthetic quantum yield (Phi) and dark respiratory rate (Rd) were more affected by the moisture content. The Pn and WUE had evident threshold responses to the variations of soil water content. When the soil relative water content (RWC) was in the range of 44%-79%, A. elata could have higher levels of Pn and WUE.

  10. Soil moisture patterns in a northern coniferous forest

    Treesearch

    Thomas F. McLintock

    1959-01-01

    The trend of soil moisture during the growing season, the alternate wetting from rainfall and drying during clear weather, determines the amount of moisture available for tree growth and also fixes, in part, the environment for root growth. In much of the northern coniferous region both moisture content and root environment are in turn affected by the hummock-and-...

  11. In vitro and in vivo assessment of the effect of initial moisture content and drying temperature on the feeding value of maize grain.

    PubMed

    Huart, F; Malumba, P; Odjo, S; Al-Izzi, W; Béra, F; Beckers, Y

    2018-06-11

    1. This study assessed the impact of drying temperature (54, 90, and 130°C) and maize grain moisture content at harvest (36% and 29%) on in vitro digestibility, the growth performance and ileal digestibility of broiler chickens. 2. In contrast to the results from the in vitro digestibility, apparent ileal digestibility of starch and energy decreased when the drying temperature was raised from 54 to 130°C, and this effect was more pronounced in maize grain harvested at high initial moisture content (36%). Ileal protein digestibility of maize grain decreased significantly when dried at the intermediate temperature (90°C) and with a high harvest moisture content (36%). Drying temperature and initial moisture content did not significantly affect AMEn. 3. When maize was dried at 130°C, the particle sizes of flour recovered after standard milling procedures decreased significantly, which would influence animal growth performance and in vivo digestibility through animal feed selection.

  12. Effects of spatial heterogeneity in moisture content on the horizontal spread of peat fires.

    PubMed

    Prat-Guitart, Nuria; Rein, Guillermo; Hadden, Rory M; Belcher, Claire M; Yearsley, Jon M

    2016-12-01

    The gravimetric moisture content of peat is the main factor limiting the ignition and spread propagation of smouldering fires. Our aim is to use controlled laboratory experiments to better understand how the spread of smouldering fires is influenced in natural landscape conditions where the moisture content of the top peat layer is not homogeneous. In this paper, we study for the first time the spread of peat fires across a spatial matrix of two moisture contents (dry/wet) in the laboratory. The experiments were undertaken using an open-top insulated box (22×18×6cm) filled with milled peat. The peat was ignited at one side of the box initiating smouldering and horizontal spread. Measurements of the peak temperature inside the peat, fire duration and longwave thermal radiation from the burning samples revealed important local changes of the smouldering behaviour in response to sharp gradients in moisture content. Both, peak temperatures and radiation in wetter peat (after the moisture gradient) were sensitive to the drier moisture condition (preceding the moisture gradient). Drier peat conditions before the moisture gradient led to higher temperatures and higher radiation flux from the fire during the first 6cm of horizontal spread into a wet peat patch. The total spread distance into a wet peat patch was affected by the moisture content gradient. We predicted that in most peat moisture gradients of relevance to natural ecosystems the fire self-extinguishes within the first 10cm of horizontal spread into a wet peat patch. Spread distances of more than 10cm are limited to wet peat patches below 160% moisture content (mass of water per mass of dry peat). We found that spatial gradients of moisture content have important local effects on the horizontal spread and should be considered in field and modelling studies. Copyright © 2016 The Authors. Published by Elsevier B.V. All rights reserved.

  13. Sensitivity of Polygonum aviculare Seeds to Light as Affected by Soil Moisture Conditions

    PubMed Central

    Batlla, Diego; Nicoletta, Marcelo; Benech-Arnold, Roberto

    2007-01-01

    Background and Aims It has been hypothesized that soil moisture conditions could affect the dormancy status of buried weed seeds, and, consequently, their sensitivity to light stimuli. In this study, an investigation is made of the effect of different soil moisture conditions during cold-induced dormancy loss on changes in the sensitivity of Polygonum aviculare seeds to light. Methods Seeds buried in pots were stored under different constant and fluctuating soil moisture environments at dormancy-releasing temperatures. Seeds were exhumed at regular intervals during storage and were exposed to different light treatments. Changes in the germination response of seeds to light treatments during storage under the different moisture environments were compared in order to determine the effect of soil moisture on the sensitivity to light of P. aviculare seeds. Key Results Seed acquisition of low-fluence responses during dormancy release was not affected by either soil moisture fluctuations or different constant soil moisture contents. On the contrary, different soil moisture environments affected seed acquisition of very low fluence responses and the capacity of seeds to germinate in the dark. Conclusions The results indicate that under field conditions, the sensitivity to light of buried weed seeds could be affected by the soil moisture environment experienced during the dormancy release season, and this could affect their emergence pattern. PMID:17430979

  14. Novel studies of non-aqueous volatiles in lint Cotton moisture tests by complementary thermal methods

    USDA-ARS?s Scientific Manuscript database

    Moisture affects economical and rheological properties of cotton, making its accurate determination important. A significant difference in moisture contents between the current and most cited standard oven drying ASTM method (ASTM D 2495, SOD) and volumetric Karl Fischer Titration (KFT) has been est...

  15. Effects of chemical composite, puffing temperature and intermediate moisture content on physical properties of potato and apple slices

    NASA Astrophysics Data System (ADS)

    Tabtaing, S.; Paengkanya, S.; Tanthong, P.

    2017-09-01

    Puffing technique is the process that can improve texture and volumetric of crisp fruit and vegetable. However, the effect of chemical composite in foods on puffing characteristics is still lack of study. Therefore, potato and apple slices were comparative study on their physical properties. Potato and apple were sliced into 2.5 mm thickness and 2.5 cm in diameter. Potato slices were treated by hot water for 2 min while apple slices were not treatment. After that, they were dried in 3 steps. First step, they were dried by hot air at temperature of 90°C until their moisture content reached to 30, 40, and 50 % dry basis. Then they were puffed by hot air at temperature of 130, 150, and 170°C for 2 min. Finally, they were dried again by hot air at temperature of 90°C until their final moisture content reached to 4% dry basis. The experimental results showed that chemical composite of food affected on physical properties of puffed product. Puffed potato had higher volume ratio than those puffed apple because potato slices contains starch. The higher starch content provided more hard texture of potato than those apples. Puffing temperature and moisture content strongly affected on the color, volume ratio, and textural properties of puffed potato slices. In addition, the high drying rate of puffed product observed at high puffing temperature and higher moisture content.

  16. Predicting moisture content: fuel moisture indicator sticks in the Pacific Northwest.

    Treesearch

    Owen P. Cramer

    1961-01-01

    Successful day-to-day planning of presuppression activities requires accurate prediction of burning index. In the Pacific Northwest, forecasts of burning index are prepared by the fire-control man and are based on predictions of windspeed and fuel moisture. Although fuel moisture is affected by a number of weather elements and is consequently difficult to predict, the...

  17. Cotton fiber properties: relative humidity and its effect on flat bundle strength, elongation, and fracture morphology

    USDA-ARS?s Scientific Manuscript database

    It is well known that cotton fibers readily exchange moisture content with their surrounding atmosphere. As moisture exchange progresses, several physical properties of the fiber are significantly affected. In this study, the effects of relative humidity (RH), a factor that affects the atmospheric m...

  18. Effect of a Spaced Thinning in Mature Lodgepole Pine on Within-Stand Microclimate and Fine Fuel Moisture Content

    Treesearch

    R. J. Whitehead; G. L. Russo; B. C. Hawkes; S. W. Taylor; B. N. Brown; H. J. Barclay; R. A. Benton

    2006-01-01

    Thinning mature forest stands to wide spacing is prescribed to reduce crown bulk density and likelihood of severe crown fire behaviour. However, it may adversely affect surface fuel load, moisture content and within-stand wind, which influence surface fire behaviour and crowning potential. Comparison of a mature lodgepole pine (Pinus contorta Dougl....

  19. A review of satellite-based methods of estimating live fuel moisture content for fire danger assessment: moving towards operational products

    USDA-ARS?s Scientific Manuscript database

    One of the primary variables affecting ignition and spread of wildfire is fuel moisture content (FMC), which is the ratio of water mass to dry mass in living and dead plant material. Because dead FMC may be estimated from available weather data, remote sensing is needed to monitor the spatial distr...

  20. Glass transitions and physical aging of cassava starch - corn oil blends.

    PubMed

    Pérez, Adriana; Sandoval, Aleida J; Cova, Aura; Müller, Alejandro J

    2014-05-25

    Glass transition temperatures and physical aging of amorphous cassava starch and their blends with corn oil were assessed by differential scanning calorimetry (DSC). Two enthalpic relaxation endotherms, well separated in temperature values, were exhibited by neat amorphous cassava starch with 10.6% moisture content, evidencing two amorphous regions within the starch with different degrees of mobility. The phase segregation of these two amorphous regions was favored by added corn oil at low moisture contents during storage. The presence of amylose-lipid complexes in this matrix, may also affect the molecular dynamics of these two amorphous regions at low moisture contents. Increasing moisture content, leads to a homogeneous amorphous phase, with an aging process characterized by a single enthalpic relaxation peak. In all cases, after deleting the thermal history of the samples only one glass transition temperature was detected (during DSC second heating runs) indicating that a single homogeneous amorphous phase was attained after erasing the effects of physical aging. Trends of the enthalpic relaxation parameters were also different at the two moisture contents considered in this work. Copyright © 2014 Elsevier Ltd. All rights reserved.

  1. [Fire behavior of Mongolian oak leaves fuel bed under no-wind and zero-slope conditions. II. Analysis of the factors affecting flame length and residence time and related prediction models].

    PubMed

    Zhang, Ji-Li; Liu, Bo-Fei; Di, Xue-Ying; Chu, Teng-Fei; Jin, Sen

    2012-11-01

    Taking fuel moisture content, fuel loading, and fuel bed depth as controlling factors, the fuel beds of Mongolian oak leaves in Maoershan region of Northeast China in field were simulated, and a total of one hundred experimental burnings under no-wind and zero-slope conditions were conducted in laboratory, with the effects of the fuel moisture content, fuel loading, and fuel bed depth on the flame length and its residence time analyzed and the multivariate linear prediction models constructed. The results indicated that fuel moisture content had a significant negative liner correlation with flame length, but less correlation with flame residence time. Both the fuel loading and the fuel bed depth were significantly positively correlated with flame length and its residence time. The interactions of fuel bed depth with fuel moisture content and fuel loading had significant effects on the flame length, while the interactions of fuel moisture content with fuel loading and fuel bed depth affected the flame residence time significantly. The prediction model of flame length had better prediction effect, which could explain 83.3% of variance, with a mean absolute error of 7.8 cm and a mean relative error of 16.2%, while the prediction model of flame residence time was not good enough, which could only explain 54% of variance, with a mean absolute error of 9.2 s and a mean relative error of 18.6%.

  2. Effects of drought season length on live moisture content dynamic in Mediterranean shrubs: 8 years of data

    NASA Astrophysics Data System (ADS)

    Pellizzaro, Grazia; Ventura, Andrea; Bortolu, Sara; Duce, Pierpaolo

    2017-04-01

    Mediterranean shrubs are an important component of Mediterranean vegetation communities. In this kind of vegetation, live fuel is a relevant component of the available fuel which catches fire and, consequently, its water content plays an important role in determining fire occurrence and spread. In live plant, water content patterns are related to both environmental conditions (e.g. meteorological variables, soil water availability) and ecophysiological characteristics of the plant species. According to projections on future climate, an increase in risk of summer droughts is likely to take place in Southern Europe. More prolonged drought seasons induced by climatic changes are likely to influence general flammability characteristics of fuel. In addition, variations in precipitation and mean temperature could directly affect fuel water status and length of critical periods of high ignition danger for Mediterranean ecosystems. The aims of this work were to analyse the influence of both weather seasonality and inter-annual weather variability on live fuel moisture content within and among some common Mediterranean species, and to investigate the effects of prolonged drought season on live moisture content dynamic. The study was carried out in North Sardinia (Italy). Measurements of LFMC seasonal pattern of two really common and flammable Mediterranean shrub species (Cistus monspeliensis and Rosmarinus officinalis) were performed periodically for 8 years. Meteorological variables were also recorded. Relationships between live fuel moisture content and environmental conditions (i.e. rainfall, air temperature and soil moisture) were investigated and effects of different lengths of drought season on LFMC pattern were analysed. Results showed that distribution and amount of rainfall affected seasonal variation of live fuel moisture content. In particular more prolonged drought seasons caused a longer period in which LFMC was below 95 -100% that is commonly considered as critical threshold for fire ignition and spread. This impact was particular evident at the begin of the autumn whereas a limited water availability in spring seemed to have less strongly influenced moisture content in the Mediterranean shrubs that we studied.

  3. Roller compaction of moist pharmaceutical powders.

    PubMed

    Wu, C-Y; Hung, W-L; Miguélez-Morán, A M; Gururajan, B; Seville, J P K

    2010-05-31

    The compression behaviour of powders during roller compaction is dominated by a number of factors, such as process conditions (roll speed, roll gap, feeding mechanisms and feeding speed) and powder properties (particle size, shape, moisture content). The moisture content affects the powder properties, such as the flowability and cohesion, but it is not clear how the moisture content will influence the powder compression behaviour during roller compaction. In this study, the effect of moisture contents on roller compaction behaviour of microcrystalline cellulose (MCC, Avicel PH102) was investigated experimentally. MCC samples of different moisture contents were prepared by mixing as-received MCC powder with different amount of water that was sprayed onto the powder bed being agitated in a rotary mixer. The flowability of these samples were evaluated in terms of the poured angle of repose and flow functions. The moist powders were then compacted using the instrumented roller compactor developed at the University of Birmingham. The flow and compression behaviour during roller compaction and the properties of produced ribbons were examined. It has been found that, as the moisture content increases, the flowability of moist MCC powders decreases and the powder becomes more cohesive. As a consequence of non-uniform flow of powder into the compaction zone induced by the friction between powder and side cheek plates, all produced ribbons have a higher density in the middle and lower densities at the edges. For the ribbons made of powders with high moisture contents, different hydration states across the ribbon width were also identified from SEM images. Moreover, it was interesting to find that these ribbons were split into two halves. This is attributed to the reduction in the mechanical strength of moist powder compacts with high moisture contents produced at high compression pressures. Copyright (c) 2010 Elsevier B.V. All rights reserved.

  4. Factors influencing moisture analysis in the 3013 destructive examination surveillance program

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Scogin, J. H.

    Thermogravimetric analysis of a solid sample with mass spectrometry (TGA-MS) of the evolved gas is used in the destructive examination (DE) portion of the Integrated Surveillance Program to quantify the moisture content of the material stored in a 3013 container. As with any measurement determined from a small sample, the collection, storage, transportation, and handling of the sample can affect its ability to represent the properties of the bulk material. During the course of the DE program, questions have periodically arisen concerning the ability of the moisture sample to reflect reliably the actual moisture content of the entire material storedmore » in the 3013 container. Most concerns are related to the ability to collect a representative sample and to preserve the moisture content of the sample between collection and analysis. Recent delays in analysis caused by maintenance issues with the TGA-MS instrument presented a unique opportunity to document and quantify the effects various factors have on the TGA-MS moisture measurement. This report will use recent data to document the effects that current sample collection and handling practices have on the TGA-MS moisture measurement. Some suggestions will be made which could improve the current sample collection and handling practices for the TGA-MS moisture measurement so that the analytical results more accurately reflect the moisture content of the material stored in the 3013 container.« less

  5. Permeability of twenty-two small diameter hardwoods growing on southern pine sites

    Treesearch

    E.T. Choong; F.O. Tesoro; F.G. Manwiller

    1974-01-01

    Gas permeability of hardwoods growing on southern pine sites is significantly affected by moisture content in the longitudinal direction. The ratio of permeability in the transverse to longitudinal directions is from 12,000:1 for post oak to over 1,000,000:1 for other oaks, but it is not affected by moisture. Although variation in longitudinal permeability varies...

  6. permeability of twenty-two small diameter hardwoods growing on southern pine sites

    Treesearch

    E.T. Choong; F.O. Tesora

    1974-01-01

    Gas permeability of hardwoods growing on southern pine sites is significantly affected by moisture content in the longitudinal direction. The ratio of permeability in the transverse to longitudinal directions is from 12,000:1 for post oak to over 1,000,000:1 for other oaks, but it is not affected by moisture. Although variation in longitudinal permeability varies...

  7. Does gamma irradiation affect physicochemical properties of honey?

    PubMed

    Hussein, S Z; Yusoff, K M; Makpol, S; Mohd Yusof, Y A

    2014-01-01

    Honey is a supersaturated solution of sugars, enriched with proteins, minerals, vitamins, organic acids and polyphenols. Gamma irradiation is a physical technique of food preservation which protects the honey from insects' and microbial contamination during storage. We investigated the effect of gamma irradiation on physicochemical properties in two types of Malaysian honey, Gelam and Nenas. Both honeys were irradiated at the dose 25 kGy in a cobalt-60 irradiator. The physicochemical properties pH, moisture, acidity, color, and sugar content as well as vitamins C and E, hydroxymethylfurfural (HMF) and mineral contents, for the irradiated and non-irradiated honeys were assessed. The results revealed that pH, acidity, minerals and sugar contents in both types of honey were not affected significantly by gamma irradiation, while moisture, vitamin E contents and HMF level decreased significantly with gamma irradiation. However, significant increased in color intensity and vitamin C were observed after gamma irradiation for both types of honey. In summary, gamma irradiation treatment of honey (in the dose mentioned above) did not cause significant changes in the physicochemical and mineral contents, except for significant alterations in color intensity, moisture, vitamins (C and E), and HMF contents.

  8. On-line moisture determination of ore concentrates 'a review of traditional methods and introduction of a novel solution'.

    PubMed

    Cancilla, P A; Barrette, P; Rosenblum, F

    2002-12-01

    The manual gravimetric drying moisture determination methods currently employed by most mineral processing plants fail to provide timely and accurate information required for automatic control. The costs associated with transporting and handling concentrates still represent a major portion of the overall treatment price. When considering the cash flow of a mining operation that is governed by both the smelter contract, with moisture penalties and the quantity and quality of the concentrates shipped, an efficient method of on-line moisture content would be a welcome tool. A novel on-line determination system for ore concentrate moisture content would replace the tedious manual procedure. Since the introduction of microelectronic-based control systems, operators have strived to reduce the treatment costs to the minimum. Therefore, a representative and timely determination of on-line moisture content becomes vital for control set points and timely feedback. Reliable sensors have long been on the 'wish list' of mineral processors since the problem has always been that you can only control what you can measure. Today, the task of moisture determination is still done by the classical technique of loss in weight utilizing uncontrolled procedures. These same methods were introduced in the earliest base metal concentrators. Generally, it is acceptable to have ore concentrate moisture content vary within a range of 7-9%, but controlling the moisture content below 8% is a difficult task with a manually controlled system. Many times, delays in manually achieving reliable feedback of the moisture content results in the moisture varying from 5-12% before corrective actions can be made. This paper first reviews the traditional and widely available methods for determining moisture content in granular materials by applying physical principles and properties to measure moisture content. All methods are in some form affected when employed on mineral ore concentrates. This paper introduces and describes a novel on-line moisture sensor employed for mineral processing de-watering applications, which not only automates the tedious tasks but also results in reliable moisture feedback that can be used in the optimization of the de-watering process equipment such as pressure or vacuum filters and fuel-fired driers. Finally, two measurement applications will be presented which indicate the usefulness and summarizes the measurement requirements for the proposed method of employing drag force and mechanical properties of the material itself to determine the moisture content. Copyright 2002 Elsevier Science Ltd.

  9. Response of deep soil moisture to land use and afforestation in the semi-arid Loess Plateau, China

    NASA Astrophysics Data System (ADS)

    Yang, Lei; Wei, Wei; Chen, Liding; Mo, Baoru

    2012-12-01

    SummarySoil moisture is an effective water source for plant growth in the semi-arid Loess Plateau of China. Characterizing the response of deep soil moisture to land use and afforestation is important for the sustainability of vegetation restoration in this region. In this paper, the dynamics of soil moisture were quantified to evaluate the effect of land use on soil moisture at a depth of 2 m. Specifically, the gravimetric soil moisture content was measured in the soil layer between 0 and 8 m for five land use types in the Longtan catchment of the western Loess Plateau. The land use types included traditional farmland, native grassland, and lands converted from traditional farmland (pasture grassland, shrubland and forestland). Results indicate that the deep soil moisture content decreased more than 35% after land use conversion, and a soil moisture deficit appeared in all types of land with introduced vegetation. The introduced vegetation decreased the soil moisture content to levels lower than the reference value representing no human impact in the entire 0-8 m soil profile. No significant differences appeared between different land use types and introduced vegetation covers, especially in deeper soil layers, regardless of which plant species were introduced. High planting density was found to be the main reason for the severe deficit of soil moisture. Landscape management activities such as tillage activities, micro-topography reconstruction, and fallowed farmland affected soil moisture in both shallow and deep soil layers. Tillage and micro-topography reconstruction can be used as effective countermeasures to reduce the soil moisture deficit due to their ability to increase soil moisture content. For sustainable vegetation restoration in a vulnerable semi-arid region, the plant density should be optimized with local soil moisture conditions and appropriate landscape management practices.

  10. The critical micelle concentration of lecithin in bulk oils and medium chain triacylglycerol is influenced by moisture content and total polar materials.

    PubMed

    Kim, JiSu; Kim, Mi-Ja; Lee, JaeHwan

    2018-09-30

    Effects of different moisture contents and oxidised compounds on the critical micelle concentration (CMC) of lecithin were determined in bulk oils and in medium-chain triacylglycerols (MCT). CMC of lecithin in MCT was significantly higher than that in other vegetable oils including olive, soybean, corn, and rapeseed oils (p < 0.05). Presence of moisture significantly affected the CMC of lecithin in MCT (p < 0.05). CMC of lecithin was high when the moisture content was below 900 ppm, whereas at a moisture content of 1000 ppm, CMC of lecithin decreased significantly (p < 0.05), and then started to increase. Addition of total polar materials (TPM), which are oxidation products, at 3 and 5% concentrations, decreased CMC of lecithin significantly (p < 0.05) in MCT, compared to when 0, 1, and 1.5% of TPM was added to MCT. As the degree of oxidation increased in corn oil, CMC of lecithin gradually decreased. Additionally, under different moisture contents, corn oils showed a similar pattern of CMC of lecithin in MCT, whereas oxidised corn oil had a little lower CMC of lecithin than unoxidised corn oil. The results clearly showed that the concentration of lecithin for the formation of micelles is greatly influenced by the presence of oxidation products and the moisture content in bulk oils. Copyright © 2018 Elsevier Ltd. All rights reserved.

  11. Measurement of Moisture in Wood for Application in the Restoration of Old Buildings.

    PubMed

    Moron, Carlos; Garcia-Fuentevilla, Luisa; Garcia, Alfonso; Moron, Alberto

    2016-05-14

    There are many historic buildings whose construction is based on timber frame walls. Most buildings built during the nineteenth and early twentieth centuries were based on timber frame walls with vertical support elements. These timber frame elements are affected by their moisture content and by the passage of time. If the interaction of the timber frame walls with hygrothermal fluctuations were known, the maintenance of these buildings could be improved significantly. To determine the moisture content of wood there are two types of meters on the market: on the one hand, capacitance meters which consist of two side ends and where the moisture content is measured locally between two peaks. On the other hand, there are meters based on the variation of electromagnetic transmittance of timber, which depends on the moisture of timber. The second ones are very expensive and difficult to handle. This work presents a new non-intrusive capacitive sensor that measures the global moisture content in a section of the timber frame walls and therefore its accuracy is similar to the accuracy that can be obtained with electromagnetic transmittance meters. Additionally, as it is a capacitive sensor, it is low cost and easy to operate.

  12. Measurement of Moisture in Wood for Application in the Restoration of Old Buildings

    PubMed Central

    Moron, Carlos; Garcia-Fuentevilla, Luisa; Garcia, Alfonso; Moron, Alberto

    2016-01-01

    There are many historic buildings whose construction is based on timber frame walls. Most buildings built during the nineteenth and early twentieth centuries were based on timber frame walls with vertical support elements. These timber frame elements are affected by their moisture content and by the passage of time. If the interaction of the timber frame walls with hygrothermal fluctuations were known, the maintenance of these buildings could be improved significantly. To determine the moisture content of wood there are two types of meters on the market: on the one hand, capacitance meters which consist of two side ends and where the moisture content is measured locally between two peaks. On the other hand, there are meters based on the variation of electromagnetic transmittance of timber, which depends on the moisture of timber. The second ones are very expensive and difficult to handle. This work presents a new non-intrusive capacitive sensor that measures the global moisture content in a section of the timber frame walls and therefore its accuracy is similar to the accuracy that can be obtained with electromagnetic transmittance meters. Additionally, as it is a capacitive sensor, it is low cost and easy to operate. PMID:27187410

  13. Defatted wheat germ application: Influence on cookies' properties with regard to its particle size and dough moisture content.

    PubMed

    Petrović, Jovana; Rakić, Dušan; Fišteš, Aleksandar; Pajin, Biljana; Lončarević, Ivana; Tomović, Vladimir; Zarić, Danica

    2017-10-01

    The introduction of agro-food industry by-products rich in bioactive compounds represents major challenge in food industry sector. The influence of wheat germ particle size (<150 µm, 150-1000 µm, and 800-2000 µm), wheat germ content (5, 10, and 15%), and dough moisture content (20, 22, and 24%) on chemical, textural, and sensory characteristics of cookies was investigated using the Box-Behnken experimental design. The substitution of wheat flour with wheat germ increased the protein, fat, mineral, and fiber content of the cookies. The particle size of wheat germ affected the textural properties of cookies. As the particle size of wheat germ increased, the hardness of cookies decreased. The color of the cookie was most influenced by the interaction of dough moisture content and wheat germ particle size. Wheat germ level up to 15% had no significant effect on the sensory characteristics of cookies. A suitable combination of defatted wheat germ level, its particle size, and dough moisture content can improve the nutritional value of cookies, without causing a negative effect on the cookies' sensory characteristics.

  14. Effects of storage environment on the moisture content and microbial growth of food waste.

    PubMed

    Chen, Ying-Chu; Hsu, Yi-Cheng; Wang, Chung-Ting

    2018-05-15

    Food waste (FW) has become a critical issue in sustainable development as the world's population has increased. Direct incineration of FW remains the primary treatment option. The moisture content of FW may affect the energy efficiency of incineration. In Taiwan, FW, which includes raw (r-FW) and post-consumer (p-FW) waste, is often stored in freezers before pretreatment. This study evaluated the effects of storage environment on the moisture content and microbial growth of FW. Storage at 263 K was associated with the largest reduction in moisture content in both r-FW and p-FW. At 263 K, the moisture content of r-FW and p-FW was lowest at 96 and 72 h, respectively. The E.coli and total bacteria counts were steady over 120 h when stored at 263 K. Storage at 253 K required the greatest electricity consumption, followed by 263 K and 258 K. Based on the reduction of moisture content and increase in energy efficiency, it is suggested that FW is placed in temporary storage at 263 K before (pre)treatment. The results of this study will help waste-to-energy plants, incinerators, and waste management enterprises to implement proper (pre)treatment of FW for sustainable waste management. Copyright © 2018 Elsevier Ltd. All rights reserved.

  15. Microwave Remote Sensing of Soil Moisture

    NASA Technical Reports Server (NTRS)

    Schmugge, T. J.

    1985-01-01

    Because of the large contrast between the dielectric constant of liquid water and that of dry soil at microwave wavelength, there is a strong dependence of the thermal emission and radar backscatter from the soil on its moisture content. This dependence provides a means for the remote sensing of the moisture content in a surface layer approximately 5 cm thick. The feasibility of these techniques is demonstrated from field, aircraft and spacecraft platforms. The soil texture, surface roughness, and vegetative cover affect the sensitivity of the microwave response to moisture variations with vegetation being the most important. It serves as an attenuating layer which can totally obscure the surface. Research indicates that it is possible to obtain five or more levels of moisture discrimination and that a mature corn crop is the limiting vegetation situation.

  16. Effect of moisture content on warp in hardwood 2 by 6`s for structural use

    Treesearch

    William T. Simpson; John W. Forsman

    Sugar maple (Acer saccharum), red maple (Acer rubrum), and yellow birch (Betula alleghaniensis) 2 by 6as were dried and evaluated for warp as it affects ability to meet softwood dimension lumber grading rule requirements for warp. In the first part of the study, sugar maple was kiln-dried to three levels of final moisture content: 27%, 19%, and 12%. Warp during kiln...

  17. Influence of Bravo fungicide applications on wood density and moisture content of Swiss needle cast affected Douglas-fir trees.

    Treesearch

    G.R. Johnson; Barbara L. Gartner; Doug Maguire; Alan Kanaskie

    2003-01-01

    Wood density, moisture content, tracheld width and cell wall size were examined in trees from plots that were sprayed for 5 years with chlorothalonil (Bravo ®) fungicide to reduce the impact of Swiss needle-cast (SNC) and from trees in adjacent unsprayed plots. The unsprayed (more heavily diseased) trees had significantly narrower sapwood, narrower growth tings, lower...

  18. Campomanesia adamantium (Cambess.) O. Berg seed desiccation: influence on vigor and nucleic acids.

    PubMed

    Dresch, Daiane M; Masetto, Tathiana E; Scalon, Silvana P Q

    2015-01-01

    The aim of this study was to evaluate the sensitivity of Campomanesia adamantium seeds to desiccation by drying in activated silica gel (fast) and under laboratory conditions (slow). To assess the sensitivity of the seeds to desiccation, we used drying with silica gel and drying under laboratory conditions (25 °C), in order to obtain seeds with moisture content of 45, 35, 30, 25, 20, 15, 10 and 5%. The physiological potential of the seeds after desiccation was evaluated by measuring primary root protrusion, percentage of normal seedlings, germination seed index, seedling length, total seedling dry mass, electrical conductivity and DNA and RNA integrities. The C. adamantium seeds were sensitive to desiccation and to a reduction in moisture content to 21.1% or less by desiccation using silica gel, and to 17.2% or less by desiccation under laboratory conditions; impairment of the physiological potential of the seeds was observed at these low moisture content levels. The integrity of the seed genomic DNA was not affected after drying seeds in the two methods. However, drying in silica gel to 4.5% moisture content and drying under laboratory conditions to 5.4% moisture content resulted in the loss of seed RNA integrity.

  19. [Effect of irregular bedrock topography on the soil profile pattern of water content in a Karst hillslope.

    PubMed

    Jia, Jin Tian; Fu, Zhi Yong; Chen, Hong Song; Wang, Ke Lin; Zhou, Wei Jun

    2016-06-01

    Based on three manually excavated trenches (projection length of 21 m, width of 1 m) along a typical Karst hillslope, the changing trends for soil-bedrock structure, average water content of soil profile and soil-bedrock interface water content along each individual trench were studied. The effect of irregular bedrock topography on soil moisture distribution was discussed. The results showed that the surface topography was inconsistent with the bedrock topography in the Karst hill-slopes. The bedrock topography was highly irregular with a maximum variation coefficient of 82%. The distribution pattern of soil profile of moisture was significantly affected by the underlying undulant bedrock. The soil water content was related to slope position when the fluctuation was gentle, and displayed a linear increase from upslope to downslope. When the bedrock fluctuation increased, the downslope linear increasing trend for soil water content became unapparent, and the spatial continuity of soil moisture was weakened. The soil moisture was converged in rock dents and cracks. The average water content of soil profile was significantly positively correlated with the soil-bedrock interface water content, while the latter responded more sensitively to the bedrock fluctuation.

  20. Optimum moisture levels for biodegradation of mortality composting envelope materials.

    PubMed

    Ahn, H K; Richard, T L; Glanville, T D

    2008-01-01

    Moisture affects the physical and biological properties of compost and other solid-state fermentation matrices. Aerobic microbial systems experience different respiration rates (oxygen uptake and CO2 evolution) as a function of moisture content and material type. In this study the microbial respiration rates of 12 mortality composting envelope materials were measured by a pressure sensor method at six different moisture levels. A wide range of respiration (1.6-94.2mg O2/g VS-day) rates were observed for different materials, with alfalfa hay, silage, oat straw, and turkey litter having the highest values. These four envelope materials may be particularly suitable for improving internal temperature and pathogen destruction rates for disease-related mortality composting. Optimum moisture content was determined based on measurements across a range that spans the maximum respiration rate. The optimum moisture content of each material was observed near water holding capacity, which ranged from near 60% to over 80% on a wet basis for all materials except a highly stabilized soil compost blend (optimum around 25% w.b.). The implications of the results for moisture management and process control strategies during mortality composting are discussed.

  1. Flavanols, proanthocyanidins and antioxidant activity changes during cocoa (Theobroma cacao L.) roasting as affected by temperature and time of processing.

    PubMed

    Ioannone, F; Di Mattia, C D; De Gregorio, M; Sergi, M; Serafini, M; Sacchetti, G

    2015-05-01

    The effect of roasting on the content of flavanols and proanthocyanidins and on the antioxidant activity of cocoa beans was investigated. Cocoa beans were roasted at three temperatures (125, 135 and 145 °C), for different times, to reach moisture contents of about 2 g 100 g(-1). Flavanols and proanthocyanidins were determined, and the antioxidant activity was tested by total phenolic index (TPI), ferric reducing antioxidant power (FRAP) and total radical trapping antioxidant parameter (TRAP) methods. The rates of flavanol and total proanthocyanidin loss increased with roasting temperatures. Moisture content of the roasted beans being equal, high temperature-short time processes minimised proanthocyanidins loss. Moisture content being equal, the average roasting temperature (135 °C) determined the highest TPI and FRAP values and the highest temperature (145 °C) determined the lowest TPI values. Moisture content being equal, low temperature-long time roasting processes maximised the chain-breaking activity, as determined by the TRAP method. Copyright © 2014 Elsevier Ltd. All rights reserved.

  2. Effects of size and moisture of rhizome on initial invasiveness ability of giant reed.

    PubMed

    Santín-Montanyá, M I; Jimenéz, J; Vilán, X M; Ocaña, L

    2014-01-01

    Studies were conducted under controlled conditions to determine growth and reproductive capabilities of Arundo donax L. (giant reed), a riparian invasive perennial plant that has spread widely. Greenhouse experiments were conducted to determine the influence of rhizome size and moisture content in the early invasiveness ability of giant reed. We tested different sizes of rhizomes: rhizome size of 1 cm, 3 cm, 5 cm and shredded rhizome. (fragments < 1 cm). These rhizomes were observed at 7, 14, 21, 28 and 35 days after planting (DAP). To test the effect of moisture content we used fresh rhizome fragments; rhizomes with moderate dehydration (50%); rhizomes with high dehydration (over 70%) with 48 hours of rehydration and rhizomes with high dehydration (70-90%). The rhizomes monitored for moisture content and biomass increase were between 3 and 5 cm, and were observed 60 DAP. The initial size of rhizomes affected the level of sprouting. Rhizomes with low moisture content (due to dehydration) showed high increase in biomass compared with the rhizomes that had not been treated or had been dehydrated and then rehydrated. Our results indicated that size of rhizomes is related to regrowth and low moisture (dehydration) content can be overcome by this species. This could be linked to high rates of colonization and early establishment ability of this species even after mechanical treatment of rhizomes, in riparian environments.

  3. Effect of Root-Zone Moisture Variations on Growth of Lettuce and Pea Plants

    NASA Astrophysics Data System (ADS)

    Ilieva, Iliana; Ivanova, Tania

    2008-06-01

    Variations in substrate moisture lead to changes in water and oxygen availability to plant roots. Ground experiments were carried out in the laboratory prototype of SVET-2 Space Greenhouse to study the effect of variation of root-zone moisture conditions on growth of lettuce and pea plants. The effect of transient increase (for 1 day) and drastic increase (waterlogging for 10 days) of substrate moisture was studied with 16-day old pea and 21-day old lettuce plants respectively. Pea height and fresh biomass accumulation were not affected by transient substrate moisture increase. Net photosynthetic rate (Pn) of pea plants showed fast response to substrate moisture variation, while chlorophyll content did not change. Drastic change of substrate moisture suppressed lettuce Pn, chlorophyll biosynthesis and plant growth. These parameters slowly recovered after termination of waterlogging treatment but lettuce yield was greatly affected. The results showed that the most sensitive physiological parameter to substrate moisture variations is photosynthesis.

  4. Experimental studies on the effect of moisture content and volume resistivity on electrostatic behaviour of pharmaceutical powders.

    PubMed

    Choi, Kwangseok; Taghavivand, Milad; Zhang, Lifeng

    2017-03-15

    Pharmaceutical powders are mainly organic materials and are likely to be charged due to repeated inter-particle and particle-wall contacts during industrial processes. This study experimentally investigated the effect of moisture content (ranging from approximately 1.8 to 30wt.%) on tribocharging behaviour of pharmaceutical granules, as well as their apparent volume resistivity. The tribocharging behaviour of pharmaceutical granules was investigated using a rotating device and apparent volume resistivity was measured in a conventional volume resistivity test cell. Additional measurements were performed on individual ingredients, each having the same moisture content as that of the granules, in order to investigate the effect of each single ingredient on the apparent volume resistivity of granules. In this work, the individual ingredients used for granules were: α-Lactose Monohydrate (α-LMH), Microcrystalline Cellulose (MCC), Hydroxypropyl Methylcellulose (HPMC), and Croscarmellose Sodium (CCS). The results showed that the specific charge of granules began to increase at the moisture contents below 5wt.%, which can be referred as critical moisture content of granules. The apparent volume resistivity showed the same behaviour, indicating that the specific charge could be due to an increase in apparent volume resistivity of granules at reduced moisture content. Finally, it was shown that the apparent volume resistivity measured for granules was mainly affected by that of the α-LMH, the major component of granules accounting for 40wt.%. Copyright © 2017 Elsevier B.V. All rights reserved.

  5. Soil Nitrification and N2O Production: the connection with N concentration and Soil Water Content

    NASA Astrophysics Data System (ADS)

    Zhu-Barker, X.; Horwath, W. R.

    2016-12-01

    The development of mitigation strategies to reduce nitrous oxide (N2O) emission from soils is dependent on explicating the biophysical factors affecting different N2O production pathways. Ammonia oxidation and heterotrophic denitrification are the main pathways of N2O production, depending on soil conditions such as soil moisture content, oxygen (O2) content and N substrate. Many researchers have reported that N2O production increased as substrate concentration and soil moisture content increased. However, less understood is how N fertilizer concentration and moisture content interact to affect N2O production pathways. To investigate interaction and its effect on O2 consumption, we incubated three agricultural soils (clay, sandy loam, and peat) with different concentrations of (NH4)2SO4 (0-1000 µg N g-1) under 50 %, 75%, and 100% of water holding capacity. All treatments received 15N -KNO3 to bring the concentrations of NO3-_N in soils to 50 mg kg-1 soil and the NO3- pool to an enrichment of 10 atom% 15N. In all soils, the total amount of O2 consumption and N2O production increased as soil ammonical N concentration increased. The increased soil moisture significantly promoted N2O production in sandy loam and clay loam soils, compared to the peat soil. These results indicate that N2O production increased as substrate concentration increased likely due to the onset of O2 limitation caused by ammonia oxidation.

  6. Moisture stress affects germination of longleaf and slash pine seeds

    Treesearch

    James P. Barnett

    1969-01-01

    Osmotic stresses greater than 8 atm markedly reduced germination of both Pinus palustris Mill. P. elliotii Engelm. seeds. At stresses of 18 or more atm, no germination occurred. Moisture content at the onset of germination was twice as high in longleaf as in slash pine seeds.

  7. Factors affecting temporal and spatial soil moisture variation in and adjacent to group selection openings

    Treesearch

    W.H. McNab

    1991-01-01

    Soil moisture content was intensively sampled in three, 1-acre blocks containing an opening and surrounding mature upland hardwoods. Openings covering 0.19-0.26 ac were created by group-selection cutting, and they were occupied by 1-year-old trees and shrubs.

  8. Effect of aeration rate, moisture content and composting period on availability of copper and lead during pig manure composting.

    PubMed

    Shen, Yujun; Zhao, Lixin; Meng, Haibo; Hou, Yueqing; Zhou, Haibin; Wang, Fei; Cheng, Hongsheng; Liu, Hongbin

    2016-06-01

    Pollution by heavy metals, such as copper and lead, has become a limiting factor for the land application of faecal manures, such as pig manure. This study was conducted to investigate the influence of composting process parameters, including aeration rate, moisture content and composting period, on the distribution of heavy metal species during composting, and to select an optimal parameter for copper and lead inactivation. Results showed that the distribution ratios of exchangeable fractions of copper and lead had a bigger decrease under conditions of aeration rate, 0.1 m(3) min(-1) m(-3), an initial moisture content of 65% and composting period of 50 days. Suboptimal composting process conditions could lead to increased availability of heavy metals. Statistical analysis indicated that the aeration rate was the main factor affecting copper and lead inactivation, while the effects of moisture content and composting period were not significant. The rates of reduction of copper-exchangeable fractions and lead-exchangeable fractions were positively correlated with increased pH. The optimal parameters for reducing heavy metal bioavailability during pig manure composting were aeration rate, 0.1 m(3) min(-1) m(-3), initial moisture content, 65%, and composting period, 20 days. © The Author(s) 2016.

  9. Effect of temperature and relative humidity during transportation on green coffee bean moisture content and ochratoxin A production.

    PubMed

    Palacios-Cabrera, Hector A; Menezes, Hilary C; Iamanaka, Beatriz T; Canepa, Frederico; Teixeira, Aldir A; Carvalhaes, Nelson; Santi, Domenico; Leme, Plinio T Z; Yotsuyanagi, Katumi; Taniwaki, Marta H

    2007-01-01

    Changes in temperature, relative humidity, and moisture content of green coffee beans were monitored during transportation of coffee from Brazil to Italy. Six containers (three conventional and three prototype) were stowed in three different places (hold, first floor, and deck) on the ship. Each prototype was located next to a conventional container. The moisture content of the coffee in the container located on the first floor was less affected by environmental variations (0.7%) than that in the hold and on the deck. Coffee located in the hold showed the highest variation in moisture content (3%); in addition, the container showed visible condensation. Coffee transported on the deck showed an intermediary variation in moisture (2%), and there was no visible condensation. The variation in coffee moisture content of the prototype containers was similar to that of the conventional ones, especially in the top layers of coffee bags (2 to 3%), while the increase in water activity was 0.70. This suggests that diffusion of moisture occurs very slowly inside the cargo and that there are thus sufficient time and conditions for fungal growth. The regions of the container near the wall and ceiling are susceptible to condensation since they are close to the headspace with its high relative humidity. Ochratoxin A production occurred in coffee located at the top of the container on the deck and in the wet bags from the hold (those found to be wet on opening the containers at the final destination).

  10. Physicochemical Changes and Resistant-Starch Content of Extruded Cornstarch with and without Storage at Refrigerator Temperatures.

    PubMed

    Neder-Suárez, David; Amaya-Guerra, Carlos A; Quintero-Ramos, Armando; Pérez-Carrillo, Esther; Alanís-Guzmán, María G de J; Báez-González, Juan G; García-Díaz, Carlos L; Núñez-González, María A; Lardizábal-Gutiérrez, Daniel; Jiménez-Castro, Jorge A

    2016-08-15

    Effects of extrusion cooking and low-temperature storage on the physicochemical changes and resistant starch (RS) content in cornstarch were evaluated. The cornstarch was conditioned at 20%-40% moisture contents and extruded in the range 90-130 °C and at screw speeds in the range 200-360 rpm. The extrudates were stored at 4 °C for 120 h and then at room temperature. The water absorption, solubility index, RS content, viscoelastic, thermal, and microstructural properties of the extrudates were evaluated before and after storage. The extrusion temperature and moisture content significantly affected the physicochemical properties of the extrudates before and after storage. The RS content increased with increasing moisture content and extrusion temperature, and the viscoelastic and thermal properties showed related behaviors. Microscopic analysis showed that extrusion cooking damaged the native starch structure, producing gelatinization and retrogradation and forming RS. The starch containing 35% moisture and extruded at 120 °C and 320 rpm produced the most RS (1.13 g/100 g) after to storage at low temperature. Although the RS formation was low, the results suggest that extrusion cooking could be advantageous for RS production and application in the food industry since it is a pollution less, continuous process requiring only a short residence time.

  11. Measurements of volatile compound contents in resins using a moisture analyzer.

    PubMed

    Hashimoto, Masanori; Nagano, Futami; Endo, Kazuhiko; Ohno, Hiroki

    2010-02-01

    The contents of volatile adhesive compounds, such as water, solvents, and residual unpolymerized monomers, affect the integrity and durability of adhesive bonding. However, there is no method available that can be used to rapidly assess the residual solvent or water contents of adhesive resins. This study examined the effectiveness of a digital moisture analyzer to measure the volatile compound contents of resins. Five self-etching adhesives and seven experimental light-cured resins prepared with different contents (0, 10, and 20% by weight) of water or solvents (acetone and ethanol) were examined in this study. The resins were prepared using different methods (with and without air blast or light-curing) to simulate the clinical conditions of adhesive application. Resin weight changes (% of weight loss) were determined as the residual volatile compound contents, using the moisture analyzer. After the measurements, the resin films were examined using a scanning electron microscope. The weight changes of the resins were found to depend on the amount of water or solvents evaporating from the resin. Water and solvents were evaporated by air blast or light-curing, but some of the water and solvents remained in the cured resin. The moisture analyzer is easy to operate and is a useful instrument for using to measure the residual volatile compound contents of adhesive resin.

  12. Estimation of bare soil evaporation for different depths of water table in the wind-blown sand area of the Ordos Basin, China

    NASA Astrophysics Data System (ADS)

    Chen, Li; Wang, Wenke; Zhang, Zaiyong; Wang, Zhoufeng; Wang, Qiangmin; Zhao, Ming; Gong, Chengcheng

    2018-04-01

    Soil surface evaporation is a significant component of the hydrological cycle, occurring at the interface between the atmosphere and vadose zone, but it is affected by factors such as groundwater level, soil properties, solar radiation and others. In order to understand the soil evaporation characteristics in arid regions, a field experiment was conducted in the Ordos Basin, central China, and high accuracy sensors of soil moisture, moisture potential and temperature were installed in three field soil profiles with water-table depths (WTDs) of about 0.4, 1.4 and 2.2 m. Soil-surface-evaporation values were estimated by observed data combined with Darcy's law. Results showed that: (1) soil-surface-evaporation rate is linked to moisture content and it is also affected by air temperature. When there is sufficient moisture in the soil profile, soil evaporation increases with rising air temperature. For a WTD larger than the height of capillary rise, the soil evaporation is related to soil moisture content, and when air temperature is above 25 °C, the soil moisture content reduces quickly and the evaporation rate lowers; (2) phreatic water contributes to soil surface evaporation under conditions in which the WTD is within the capillary fringe. This indicates that phreatic water would not participate in soil evaporation for a WTD larger than the height of capillary rise. This finding developed further the understanding of phreatic evaporation, and this study provides valuable information on recognized soil evaporation processes in the arid environment.

  13. Effect of water and gluten on physico-chemical properties and stability of ready to eat shelf-stable pasta.

    PubMed

    Diantom, Agoura; Carini, Eleonora; Curti, Elena; Cassotta, Fabrizio; D'Alessandro, Alessandro; Vittadini, Elena

    2016-03-15

    A multi-analytical and multi-dimensional approach was used to investigate the effect of moisture and gluten on physico-chemical properties of shelf-stable ready to eat (RTE) pasta. Moisture and frozen water contents were not affected by formulation nor storage time. Hardness and retrograded amylopectin significantly increased during storage in all samples, more markedly in pasta with the lowest moisture content. Higher amounts of water and gluten reduced pasta hardening and contributed to control RTE pasta quality. (1)H FID became steeper in all samples during storage, but no effect of high moisture and gluten levels was observed on the mobility of these protons. Three proton T2 populations were observed (population C, population D and population E). Population C and D were not resolved during all storage. (1)H T2 relaxation time of the most abundant population (population E) shifted to shorter times and the amount of protons increased during storage, more importantly in the samples with lower moisture and gluten content. Copyright © 2015 Elsevier Ltd. All rights reserved.

  14. Microstrip transmission line for soil moisture measurement

    NASA Astrophysics Data System (ADS)

    Chen, Xuemin; Li, Jing; Liang, Renyue; Sun, Yijie; Liu, C. Richard; Rogers, Richard; Claros, German

    2004-12-01

    Pavement life span is often affected by the amount of voids in the base and subgrade soils, especially moisture content in pavement. Most available moisture sensors are based on the capacitive sensing using planar blades. Since the planar sensor blades are fabricated on the same surface to reduce the overall size of the sensor, such structure cannot provide very high accuracy for moisture content measurement. As a consequence, a typical capacitive moisture sensor has an error in the range of 30%. A more accurate measurement is based on the time domain refelctometer (TDR) measurement. However, typical TDR system is fairly expensive equipment, very large in size, and difficult to operate, the moisture content measurement is limited. In this paper, a novel microstrip transmission line based moisture sensor is presented. This sensor uses the phase shift measurement of RF signal going through a transmission line buried in the soil to be measured. Since the amplitude of the transmission measurement is a strong function of the conductivity (loss of the media) and the imaginary part of dielectric constant, and the phase is mainly a strong function of the real part of the dielectric constant, measuring phase shift in transmission mode can directly obtain the soil moisture information. This sensor was designed and implemented. Sensor networking was devised. Both lab and field data show that this sensor is sensitive and accurate.

  15. Microstructures of oil roasted peanuts as affected by initial moisture content

    USDA-ARS?s Scientific Manuscript database

    Oil roasting of peanuts is a unit operation equal to that of deep frying of higher moisture foods. Retention of the oil taken up by the peanuts from oil roasting during the shelf life of the packaged product is necessary to prevent an unappealing greasy appearance. Properties of the end product we...

  16. EVALUATION OF RADON EMANATION FROM SOIL WITH VARYING MOISTURE CONTENT IN A SOIL CHAMBER

    EPA Science Inventory

    The paper describes measurements to quantitatively identify the extent to which moisture affects radon emanation and diffusive transport components of a sandy soil radon concentration gradient obtained in the EPA test chamber. The chamber (2X2X4 m long) was constructed to study t...

  17. Evaluation of selected properties of gluten-free instant gruels processed under various extrusion-cook- ing conditions.

    PubMed

    Kręcisz, Magdalena; Wójtowicz, Agnieszka

    2017-01-01

    For consumers suffering with gluten intolerance, the only way to manage the condition is to avoid foods which are high in gluten. Instant gruels, processed from gluten-free corn and rice by extrusion cooking, could be used as a ready meal both for children and for adults on a gluten-free diet. The aim of the study was to evaluate the effects of various processing conditions on selected characteristics of corn-rice instant gruels. Corn-rice mixtures (75:25 and 50:50) were processed at 12, 14, 16 and 18% of initial moisture content, using an extruder with screw speeds of 80, 100 and 120 rpm. Bulk density, water absorption and solubility, gel formation, color and sensory characteristics were assessed, under various pro- cessing conditions and with various corn:rice ratios. The composition of the raw materials, initial moisture content and screw speed applied during processing affected the characteristics of the corn-rice extruded instant gruels. Increasing the amount of rice in the recipe from 25 to 50% resulted in decreased bulk density, water solubility, volumetric gel formation ability and b* value. Increasing the initial moisture content increased the bulk density, L*, a* and b* intensity, and gel formation index values of extrudates made with a 75:25 corn-rice recipe. Increased rpm increased extrudate solubility and water absorption, if the initial moisture content was higher than 14%. The highest scores for overall acceptability were found for milk suspensions of 75:25 and 50:50 corn-rice instant gruels processed at 12 and 14% of initial moisture content, at 120 rpm. Corn-rice instant gruels can be successfully produced by extrusion-cooking. Variable param- eters, like the initial moisture content of raw materials or screw speed during processing significantly affected the properties of the products. An understanding of the effects of processing conditions on some qualities of extruded instant gruels allows more desirable products to be created. Moreover, the various components can be used for extruded products for consumers on gluten-free diets. Functional additives incorporated in the recipe to improve the nutritional value of the extrudates, which will be investigated in our upcoming research.

  18. Effects of calcium oxide treatment at varying moisture concentrations on the chemical composition, in situ degradability, in vitro digestibility and gas production kinetics of anaerobically stored corn stover.

    PubMed

    Shi, H T; Cao, Z J; Wang, Y J; Li, S L; Yang, H J; Bi, Y L; Doane, P H

    2016-08-01

    The objective of this study was to determine the optimum conditions for calcium oxide (CaO) treatment of anaerobically stored corn stover by in situ and in vitro methods. Four ruminally cannulated, non-lactating, non-pregnant Holstein cows were used to determine the in situ effective degradabilities of dry matter (ISDMD), organic matter (ISOMD), neutral detergent fibre (ISNDFD), in vitro organic matter disappearance (IVOMD) and gas production in 72 h (GP72h ) of corn stover. A completely randomized design involving a 3 × 3 factorial arrangement was adopted. Ground corn stover was treated with different levels of CaO (3%, 5% and 7% of dry stover) at varying moisture contents (40%, 50% and 60%) and stored under anaerobic conditions for 15 days before analysis. Compared with untreated corn stover, the CaO-treated stover had increased ash and calcium (Ca) contents but decreased aNDF and OM contents. The moisture content, CaO level and their interaction affected (p < 0.01) the content of aNDF, ash and OM, and the ratio of aNDF/OM. The greatest ISDMD, ISOMD and ISNDFD were observed when stover was treated with 7% CaO and 60% moisture, while no differences (p > 0.01) in these in situ degradability parameters were observed between the stover treated with 5% CaO at 60% moisture content and those treated with 7% CaO at 60% moisture content. Corn stover treated with 5% CaO at 50% moisture had the maximum IVOMD and GP72 h among the treatments, and there was no difference (p > 0.01) between 50% and 60% moisture. Results from this study suggested that 5% CaO applied at 60% moisture could be an effective and economical treatment combination. Journal of Animal Physiology and Animal Nutrition © 2015 Blackwell Verlag GmbH.

  19. TRMM-TMI Satellite Observed Soil Moisture and Vegetation Density (1998-2005) Show Strong Connection with El Nino in Eastern Australia

    NASA Technical Reports Server (NTRS)

    Liu, Yi; van Dijk, Albert I.J.M.; Owe, Manfred

    2007-01-01

    Spatiotemporal patterns in soil moisture and vegetation water content across mainland Australia were investigated from 1998 through 2005, using TRMMITMI passive microwave observations. The Empirical Orthogonal Function technique was used to extract dominant spatial and temporal patterns in retrieved estimates of moisture content for the top 1-cm of soil (theta) and vegetation moisture content (via optical depth tau). The dominant temporal theta and tau patterns were strongly correlated to El Nino/Southern Oscillation (ENSO) in spring (3 = 0.90), and to a progressively lesser extent autumn, summer and winter. The Indian Ocean Dipole (IOD) index also explained part of the variation in spring 8 and z. Cluster analysis suggested that the regions most affected by ENS0 are mainly located in eastern Australia. The results suggest that the drought conditions experienced in eastern Australia since 2000 an clearly expressed in these satellite observations have a strong connection with ENSO patterns.

  20. Soil organic carbon pools and stocks in permafrost-affected soils on the tibetan plateau.

    PubMed

    Dörfer, Corina; Kühn, Peter; Baumann, Frank; He, Jin-Sheng; Scholten, Thomas

    2013-01-01

    The Tibetan Plateau reacts particularly sensitively to possible effects of climate change. Approximately two thirds of the total area is affected by permafrost. To get a better understanding of the role of permafrost on soil organic carbon pools and stocks, investigations were carried out including both discontinuous (site Huashixia, HUA) and continuous permafrost (site Wudaoliang, WUD). Three organic carbon fractions were isolated using density separation combined with ultrasonic dispersion: the light fractions (<1.6 g cm(-3)) of free particulate organic matter (FPOM) and occluded particulate organic matter (OPOM), plus a heavy fraction (>1.6 g cm(-3)) of mineral associated organic matter (MOM). The fractions were analyzed for C, N, and their portion of organic C. FPOM contained an average SOC content of 252 g kg(-1). Higher SOC contents (320 g kg(-1)) were found in OPOM while MOM had the lowest SOC contents (29 g kg(-1)). Due to their lower density the easily decomposable fractions FPOM and OPOM contribute 27% (HUA) and 22% (WUD) to the total SOC stocks. In HUA mean SOC stocks (0-30 cm depth) account for 10.4 kg m(-2), compared to 3.4 kg m(-2) in WUD. 53% of the SOC is stored in the upper 10 cm in WUD, in HUA only 39%. Highest POM values of 36% occurred in profiles with high soil moisture content. SOC stocks, soil moisture and active layer thickness correlated strongly in discontinuous permafrost while no correlation between SOC stocks and active layer thickness and only a weak relation between soil moisture and SOC stocks could be found in continuous permafrost. Consequently, permafrost-affected soils in discontinuous permafrost environments are susceptible to soil moisture changes due to alterations in quantity and seasonal distribution of precipitation, increasing temperature and therefore evaporation.

  1. Moisture absorption and bakeout characteristics of rigid-flexible multilayer printed wiring boards

    NASA Astrophysics Data System (ADS)

    Lula, J. W.

    1991-01-01

    Moisture absorption and bakeout characteristics of rigid flexible printed wiring boards were determined. It was found that test specimens had absorbed 0.95 weight percent moisture when equilibrated to a 50 percent RH, 25 C environment. Heating those equilibrated specimens in a 120 C static air oven removed 92 percent of this absorbed moisture in 24 h. Heating the samples in a 80 C static air oven removed only 64 percent of the absorbed moisture at the end of 24 h. A 120 C vacuum bake removed moisture at essentially the same rate with parylene slowed the absorption rate by approximately 50 percent but did not appreciably affect the equilibrium moisture content or the drying rate.

  2. Effects of different sludge disintegration methods on sludge moisture distribution and dewatering performance.

    PubMed

    Jin, Lingyun; Zhang, Guangming; Zheng, Xiang

    2015-02-01

    A key step in sludge treatment is sludge dewatering. However, activated sludge is generally very difficult to be dewatered. Sludge dewatering performance is largely affected by the sludge moisture distribution. Sludge disintegration can destroy the sludge structure and cell wall, so as change the sludge floc structure and moisture distribution, thus affecting the dewatering performance of sludge. In this article, the disintegration methods were ultrasound treatment, K2FeO4 oxidation and KMnO4 oxidation. The degree of disintegration (DDCOD), sludge moisture distribution and the final water content of sludge cake after centrifuging were measured. Results showed that three disintegration methods were all effective, and K2FeO4 oxidation was more efficient than KMnO4 oxidation. The content of free water increased obviously with K2FeO4 and KMnO4 oxidations, while it decreased with ultrasound treatment. The changes of free water and interstitial water were in the opposite trend. The content of bounding water decreased with K2FeO4 oxidation, and increased slightly with KMnO4 oxidation, while it increased obviously with ultrasound treatment. The water content of sludge cake after centrifuging decreased with K2FeO4 oxidation, and did not changed with KMnO4 oxidation, but increased obviously with ultrasound treatment. In summary, ultrasound treatment deteriorated the sludge dewaterability, while K2FeO4 and KMnO4 oxidation improved the sludge dewaterability. Copyright © 2014. Published by Elsevier B.V.

  3. Fractography of unidirectional graphite-epoxy as a function of moisture, temperature and specimen quality

    NASA Technical Reports Server (NTRS)

    Clements, L. L.

    1986-01-01

    Optical microscopy and SEM have been used to examine the tensile failure surfaces of (0-deg)8 T300/5208 graphite-epoxy specimens, and fractography is employed to determine how moisture content and temperature, together with specimen preparation, affect failure modes. A low energy failure morphology is noted in defective specimens; specimens made from nondefective prepregs appeared to exhibit a decrease in flaw sensitivity and increasing strength with either temperature or moisture, although moisture also seemed to increase interfacial debonding between filament and matrix. The combination of temperature and moisture degraded performance by increasing interfacial debonding, and rendering the epoxy more prone to fracture.

  4. Disentangling the drivers of coarse woody debris behavior and carbon gas emissions during fire

    NASA Astrophysics Data System (ADS)

    Zhao, Weiwei; van der Werf, Guido R.; van Logtestijn, Richard S. P.; van Hal, Jurgen R.; Cornelissen, Johannes H. C.

    2016-04-01

    The turnover of coarse woody debris, a key terrestrial carbon pool, plays fundamental roles in global carbon cycling. Biological decomposition and fire are two main fates for dead wood turnover. Compared to slow decomposition, fire rapidly transfers organic carbon from the earth surface to the atmosphere. Both a-biotic environmental factors and biotic wood properties determine coarse wood combustion and thereby its carbon gas emissions during fire. Moisture is a key inhibitory environmental factor for fire. The properties of dead wood strongly affect how it burns either directly or indirectly through interacting with moisture. Coarse wood properties vary between plant species and between various decay stages. Moreover, if we put a piece of dead wood in the context of a forest fuel bed, the soil and wood contact might also greatly affect their fire behavior. Using controlled laboratory burns, we disentangled the effects of all these driving factors: tree species (one gymnosperms needle-leaf species, three angiosperms broad-leaf species), wood decay stages (freshly dead, middle decayed, very strongly decayed), moisture content (air-dried, 30% moisture content in mass), and soil-wood contact (on versus 3cm above the ground surface) on dead wood flammability and carbon gas efflux (CO2 and CO released in grams) during fire. Wood density was measured for all coarse wood samples used in our experiment. We found that compared to other drivers, wood decay stages have predominant positive effects on coarse wood combustion (for wood mass burned, R2=0.72 when air-dried and R2=0.52 at 30% moisture content) and associated carbon gas emissions (for CO2andCO (g) released, R2=0.55 when air-dried and R2=0.42 at 30% moisture content) during fire. Thus, wood decay accelerates wood combustion and its CO2 and CO emissions during fire, which can be mainly attributed to the decreasing wood density (for wood mass burned, R2=0.91 when air-dried and R2=0.63 at 30% moisture content) as wood becomes more decomposed. Our results provide quantitative experimental evidence for how several key abiotic and biotic factors, especially moisture content and the key underlying trait wood density, as well as their interactions, together drive coarse wood carbon turnover through fire. Our experimental data on coarse wood behavior and gas efflux during fire will help to improve the predictive power of global vegetation climate models on dead wood turnover and its feedback to climate.

  5. Interactive analysis of waste recycling and energy recovery program in a small-scale incinerator.

    PubMed

    Chen, Jeng-Chung; Chen, Wei-Hsin; Chang, Ni-Bin; Davila, Eric; Tsai, Cheng-Hsien

    2005-09-01

    Conflicting goals affecting solid waste management are explored in this paper to find the best implementation of resource recovery with a small-scale waste-to-energy process. Recycling paper and plastic material often leaves a shortage of thermal energy to support incineration that forces operators to supplement the process with auxiliary fuels. Although there are considerable profits to be made from material recovery, the increase of fuel usage causes conflict given that it is cost prohibitive. A series of trials performed on a small-scale 1.5-t/day incineration plant with a cyclone heat recovery system found that material recycling can impede performance. Experimental results are expressed as empirical regression formulas with regard to combustion temperature, energy transfer, and heat recovery. Process optimization is possible if the waste moisture content remains <30%. To test the robustness of the optimization analysis, a series of sensitivity analyses clarify the extent of material recycling needed with regard to plastic, paper, and metal. The experiments also test whether the moisture in the waste would decrease when recycling paper because of its exceptional capacity to absorb moisture. Results show that recycling paper is strongly recommended when the moisture content is >20%, whereas plastic recycling is not necessary at that moisture condition. Notably, plastic recovery reduces the heat needed to vaporize the water content of the solid waste, thus it is recommended only when the moisture content is <10%. For above-normal incineration temperatures, plastic recycling is encouraged, because it removes excess energy. Metal is confirmed as an overall priority in material recycling regardless of the moisture content of the incoming waste.

  6. Evaluation of the cosmic-ray neutron method for measuring integral soil moisture dynamics of a forested head water catchment

    NASA Astrophysics Data System (ADS)

    Bogena, H. R.; Metzen, D.; Baatz, R.; Hendricks Franssen, H.; Huisman, J. A.; Montzka, C.; Vereecken, H.

    2011-12-01

    Measurements of low-energy secondary neutron intensity above the soil surface by cosmic-ray soil moisture probes (CRP) can be used to estimate soil moisture content. CRPs utilise the fact that high-energy neutrons initiated by cosmic rays are moderated (slowed to lower energies) most effectively by collisions with hydrogen atoms contained in water molecules in the soil. The conversion of neutron intensity to soil moisture content can potentially be complicated because neutrons are also moderated by aboveground water storage (e.g. vegetation water content, canopy storage of interception). Recently, it was demonstrated experimentally that soil moisture content derived from CRP measurements agrees well with average moisture content from gravimetric soil samples taken within the footprint of the cosmic ray probe, which is proposed to be up to several hundred meters in size [1]. However, the exact extension and shape of the CRP integration footprint is still an open question and it is also unclear how CRP measurements are affected by the soil moisture distribution within the footprint both in horizontal and vertical directions. In this paper, we will take advantage of an extensive wireless soil moisture sensor network covering most of the estimated footprint of the CRP. The network consists of 150 nodes and 900 soil moisture sensors which were installed in the small forested Wüstebach catchment (~27 ha) in the framework of the Transregio32 and the Helmholtz initiative TERENO (Terrestrial Environmental Observatories) [2]. This unique soil moisture data set provides a consistent picture of the hydrological status of the catchment in a high spatial and temporal resolution and thus the opportunity to evaluate the CRP measurements in a rigorous way. We will present first results of the comparison with a specific focus on the sensitivity of the CRP measurements to soil moisture variation in both the horizontal and vertical direction. Furthermore, the influence of forest biomass and shallow groundwater table fluctuations on the attenuation of cosmic-ray neutrons will be considered.

  7. Determining weight and moisture properties of sound and fusarium-damaged single wheat kernels by near infrared spectroscopy

    USDA-ARS?s Scientific Manuscript database

    Single kernel moisture content (MC) is important in the measurement of other quality traits in single kernels since many traits are expressed on a dry weight basis, and MC affects viability, storage quality, and price. Also, if near-infrared (NIR) spectroscopy is used to measure grain traits, the in...

  8. Effect of Moisture Exchange on Interface Formation in the Repair System Studied by X-ray Absorption

    PubMed Central

    Lukovic, Mladena; Ye, Guang

    2015-01-01

    In concrete repair systems, material properties of the repair material and the interface are greatly influenced by the moisture exchange between the repair material and the substrate. If the substrate is dry, it can absorb water from the repair material and reduce its effective water-to-cement ratio (w/c). This further affects the hydration rate of cement based material. In addition to the change in hydration rate, void content at the interface between the two materials is also affected. In this research, the influence of moisture exchange on the void content in the repair system as a function of initial saturation level of the substrate is investigated. Repair systems with varying level of substrate saturation are made. Moisture exchange in these repair systems as a function of time is monitored by the X-ray absorption technique. After a specified curing age (3 d), the internal microstructure of the repair systems was captured by micro-computed X-ray tomography (CT-scanning). From reconstructed images, different phases in the repair system (repair material, substrate, voids) can be distinguished. In order to quantify the void content, voids were thresholded and their percentage was calculated. It was found that significantly more voids form when the substrate is dry prior to application of the repair material. Air, initially filling voids and pores of the dry substrate, is being released due to the moisture exchange. As a result, air voids remain entrapped in the repair material close to the interface. These voids are found to form as a continuation of pre-existing surface voids in the substrate. Knowledge about moisture exchange and its effects provides engineers with the basis for recommendations about substrate preconditioning in practice. PMID:28787801

  9. Fuzzy logic control of rotating drum bioreactor for improved production of amylase and protease enzymes by Aspergillus oryzae in solid-state fermentation.

    PubMed

    Sukumprasertsri, Monton; Unrean, Pornkamol; Pimsamarn, Jindarat; Kitsubun, Panit; Tongta, Anan

    2013-03-01

    In this study, we compared the performance of two control systems, fuzzy logic control (FLC) and conventional control (CC). The control systems were applied for controlling temperature and substrate moisture content in a solidstate fermentation for the biosynthesis of amylase and protease enzymes by Aspergillus oryzae. The fermentation process was achieved in a 200 L rotating drum bioreactor. Three factors affecting temperature and moisture content in the solid-state fermentation were considered. They were inlet air velocity, speed of the rotating drum bioreactor, and spray water addition. The fuzzy logic control system was designed using four input variables: air velocity, substrate temperature, fermentation time, and rotation speed. The temperature was controlled by two variables, inlet air velocity and rotational speed of bioreactor, while the moisture content was controlled by spray water. Experimental results confirmed that the FLC system could effectively control the temperature and moisture content of substrate better than the CC system, resulting in an increased enzyme production by A. oryzae. Thus, the fuzzy logic control is a promising control system that can be applied for enhanced production of enzymes in solidstate fermentation.

  10. Spatial variation and driving factors of soil moisture at multi-scales: a case study in Loess Plateau of China

    NASA Astrophysics Data System (ADS)

    Zhao, W.; Zhang, X.; Liu, Y.; Fang, X.

    2017-12-01

    Currently, the ecological restoration of the Loess Plateau has led to significant achievements such as increases in vegetation coverage, decreases in soil erosion, and enhancement of ecosystem services. Soil moisture shortages, however, commonly occur as a result of limited rainfall and strong evaporation in this semiarid region of China. Since soil moisture is critical in regulating plant growth in these semiarid regions, it is crucial to identify the spatial variation and factors affecting soil moisture at multi-scales in the Loess Plateau of China. In the last several years, extensive studies on soil moisture have been carried out by our research group at the plot, small watershed, watershed, and regional scale in the Loess Plateau, providing some information for vegetation restoration in the region. The main research results are as follows: (1) the highest soil moisture content was in the 0-0.1 m layer with a large coefficient of variation; (2) in the 0-0.1m layer, soil moisture content was negatively correlated with relative elevation, slope and vegetation cover, the correlations among slope, aspect and soil moisture increased with depth increased; (3) as for the deep soil moisture content, the higher spatial variation of deep SMC occurred at 1.2-1.4 m and 4.8-5.0m; (4) the deep soil moisture content in native grassland and farmland were significant higher than that of introduced vegetation; (5) at regional scale, the soil water content under different precipitation zones increased following the increase of precipitation, while, the influencing factors of deep SMC at watershed scale varied with land management types; (6) in the areas with multi-year precipitation of 370 - 440mm, natural grass is more suitable for restoration, and this should be treated as the key areas in vegetation restoration; (7) appropriate planting density and species selection should be taken into account for introduced vegetation management; (8) it is imperative to take the local reality into account and to balance the economic and ecological benefits so that the ratio of artificial vegetation and natural restoration can be optimized to realize sustainability of vegetation restoration

  11. Prescribed fire, soil inorganic nitrogen dynamics, and plant responses in a semiarid grassland

    Treesearch

    David J. Augustine; Paul Brewer; Dana M. Blumenthal; Justin D. Derner; Joseph C. von Fischer

    2014-01-01

    In arid and semiarid ecosystems, fire can potentially affect ecosystem dynamics through changes in soil moisture, temperature, and nitrogen cycling, as well as through direct effects on plant meristem mortality. We examined effects of annual and triennial prescribed fires conducted in early spring on soil moisture, temperature, and N, plant growth, and plant N content...

  12. Effects of instant controlled pressure drop process on physical and sensory properties of puffed wheat snack.

    PubMed

    Yağcı, Sibel

    2017-04-01

    In this study, research on the development of a puffed wheat snack using the instant controlled pressure drop (DIC) process was carried out. Snack products were produced by expanding moistened wheat under various DIC processing conditions in order to obtain adequate puffing, followed by drying in a hot air dryer. The effects of operational variables such as wheat initial moisture content (11-23% w/w, wet basis), processing pressure (3-5 × 10 2 kPa) and processing time (3-11 min) on the physical (density, color and textural characteristics) and sensory properties of the product were investigated. The physical properties of the wheat snack were most affected by changes in processing pressure, followed by processing time and wheat moisture content. Increasing processing pressure and time often improved expansion and textural properties but led to darkening of the raw wheat color. The most acceptable snack in terms of physical properties was obtained at the lowest wheat moisture content. Sensory analysis suggested that consumer acceptability was optimal for wheat snacks produced at higher processing pressure, medium processing time and lower moisture content. The most desirable conditions for puffed wheat snack production using the DIC process were determined as 11% (w/w) of wheat moisture content, 5 × 10 2 kPa of processing pressure and 7 min of processing time. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  13. Effect of Packaging Materials on Orthosiphon Stamineus Dried-Leaf Quality During Storage

    NASA Astrophysics Data System (ADS)

    Norawanis, A. R.; Shaari, A. R.; Leng, L. Y.

    2018-03-01

    The experiment was conducted to determine the effects on the total phenolic content, antioxidant capacity, moisture content and total different color (ΔE) when the O. stamineus dried whole-leaf were packed in different packaging materials (plastic bag, paper bag and glass container) and stored under room temperature (±25 °C) and relative humidity (±65 %RH) for 8 weeks. The total phenolic compounds and antioxidant activity were measured using the Folin-Ciocalteu method and 2,2-diphenyl-1-picrylhydrazyl (DPPH) free radical scavenging activity assay respectively, and analyzed using UV/VIS Spectrophotometer. The moisture content changes were examined using a moisture analyzer and the color changes were analyzed using colorimeter. The results showed that packing O. stamineus dried whole-leaf in different packaging materials significantly affected the herbal leaves quality. After 8 weeks of storage period, the total phenolic content and antioxidant capacity exhibited the increase values during storage. Meanwhile, the moisture content of the samples decreased by storage period for the samples packed in plastic bag and glass container. The moisture content of the samples packed in the paper bag fluctuated along the 8 weeks of storage period. The total different color (ΔE) of the O. stamineus dried whole-leaf increased by storage period. The highest changes of ΔE belonged to the samples packed in the glass container, followed by paper and plastic bags. The selection of the packaging materials can be considered as an important element to control the quality of raw herbal materials for further processing and the herbal finished products.

  14. Quality of dry-cured ham compared with quality of dry-cured shoulder.

    PubMed

    Reina, Raquel; Sánchez del Pulgar, José; Tovar, Jorge; López-Buesa, Pascual; García, Carmen

    2013-08-01

    The physicochemical and sensory properties of 30 dry-cured hams and 30 dry-cured shoulders were analyzed to determine the relationships between them. The variables used to characterize both products were: compositional parameters, instrumental texture, amino acid and fatty acid composition, and sensory profile. Despite being products from the same animal and composed mainly of fat, lean, and bone, their morphological differences determine the conditions of the processing time, which produced differences between products in most of the parameters evaluated. Dry-cured shoulders showed lower moisture content and greater instrumental hardness due to their morphology and muscular structure. Besides, these samples showed lower amino acid content according to the shorter ripening time. For the same reason, the dry-cured hams showed higher moisture content, lower instrumental hardness, and higher amino acid content. However, the differences in the muscular structure did not affect the sensory characteristics, which were more related with some compositional parameters, such as chloride, moisture, and amino acid content and with the length of the curing process. © 2013 Extremadura University.

  15. Evaluation of the mass transfer process on thin layer drying of papaya seeds from the perspective of diffusive models

    NASA Astrophysics Data System (ADS)

    Dotto, Guilherme Luiz; Meili, Lucas; Tanabe, Eduardo Hiromitsu; Chielle, Daniel Padoin; Moreira, Marcos Flávio Pinto

    2018-02-01

    The mass transfer process that occurs in the thin layer drying of papaya seeds was studied under different conditions. The external mass transfer resistance and the dependence of effective diffusivity ( D EFF ) in relation to the moisture ratio ( \\overline{MR} ) and temperature ( T) were investigated from the perspective of diffusive models. It was verified that the effective diffusivity was affected by the moisture content and temperature. A new correlation was proposed for drying of papaya seeds in order to describe these influences. Regarding the use of diffusive models, the results showed that, at conditions of low drying rates ( T ≤ 70 °C), the external mass transfer resistance, as well as the dependence of the effective diffusivity with respect to the temperature and moisture content should be considered. At high drying rates ( T > 90 °C), the dependence of the effective diffusivity with respect to the temperature and moisture content can be neglected, but the external mass transfer resistance was still considerable in the range of air velocities used in this work.

  16. Moisture Content Influences Ignitability of Slash Pine Litter

    Treesearch

    Winfred H. Blackmarr

    1972-01-01

    The influence of moisture content on the ignitability of slash pine litter was measured by dropping lighted matches onto fuel beds conditioned to different levels of moisture content.The percentage of matches igniting the fuel bed was used to indicate ignition probability at each moisture content. The "critical range" of fuel moisture contents within which...

  17. Influence of pin and hammer mill on grinding characteristics, thermal and antioxidant properties of coriander powder.

    PubMed

    Barnwal, P; Singh, K K; Sharma, Alka; Choudhary, A K; Saxena, S N

    2015-12-01

    In present study, influence of grinding (hammer and pin mills) and moisture content (range: 6.4-13.6 % dry basis) on the quality traits of coriander powder were investigated. These include grinding parameters, colour parameters, specific heat, thermal conductivity, thermal diffusivity, glass transition temperature, essential oil, total phenolic content, total flavonoid content and DPPH scavenging (%) of coriander powder. For coriander seed, the geometric properties such as major, medium, minor dimensions, geometric mean diameter, arithmetic mean diameter, sphericity, surface area and volume of coriander seeds increased significantly with increasing moisture (6.4-13.6 % db). For coriander powder, the grinding parameters such as average particle size, volume surface mean diameter and volume mean diameter increased significantly with increasing moisture (6.4-13.6 % db). With the grinding method, the colour attributes of coriander powder such as L-value, a-value, b-value, hue angle and browning index varied significantly. It was observed that the specific heat followed second order polynomial relationship with temperature and moisture whereas thermal conductivity varied linearly with temperature and moisture content. The variation of glass transition temperature with moisture can be best represented in quadratic manner. Total flavonoid content (mg QE/g crude seed extract) and DPPH scavenging % activity of coriander powder is significantly affected by grinding methods. A lower value of specific heat was observed for hammer ground coriander powder as compared to pin mill ground coriander powder. The thermal conductivity of hammer mill ground coriander powder was higher as compared to pin mill ground coriander. It was observed that hammer mill yields more fine coriander powder in comparison to pin mill. The browning index was more in hammer mill ground coriander powder.

  18. The impact of non-isothermal soil moisture transport on evaporation fluxes in a maize cropland

    NASA Astrophysics Data System (ADS)

    Shao, Wei; Coenders-Gerrits, Miriam; Judge, Jasmeet; Zeng, Yijian; Su, Ye

    2018-06-01

    The process of evaporation interacts with the soil, which has various comprehensive mechanisms. Multiphase flow models solve air, vapour, water, and heat transport equations to simulate non-isothermal soil moisture transport of both liquid water and vapor flow, but are only applied in non-vegetated soils. For (sparsely) vegetated soils often energy balance models are used, however these lack the detailed information on non-isothermal soil moisture transport. In this study we coupled a multiphase flow model with a two-layer energy balance model to study the impact of non-isothermal soil moisture transport on evaporation fluxes (i.e., interception, transpiration, and soil evaporation) for vegetated soils. The proposed model was implemented at an experimental agricultural site in Florida, US, covering an entire maize-growing season (67 days). As the crops grew, transpiration and interception became gradually dominated, while the fraction of soil evaporation dropped from 100% to less than 20%. The mechanisms of soil evaporation vary depending on the soil moisture content. After precipitation the soil moisture content increased, exfiltration of the liquid water flow could transport sufficient water to sustain evaporation from soil, and the soil vapor transport was not significant. However, after a sufficient dry-down period, the soil moisture content significantly reduced, and the soil vapour flow significantly contributed to the upward moisture transport in topmost soil. A sensitivity analysis found that the simulations of moisture content and temperature at the soil surface varied substantially when including the advective (i.e., advection and mechanical dispersion) vapour transport in simulation, including the mechanism of advective vapour transport decreased soil evaporation rate under wet condition, while vice versa under dry condition. The results showed that the formulation of advective soil vapor transport in a soil-vegetation-atmosphere transfer continuum can affect the simulated evaporation fluxes, especially under dry condition.

  19. Factors affecting transport of bacteria and microspheres through biochar-amended soils

    USDA-ARS?s Scientific Manuscript database

    We have investigated the role of biochar feedstock type (poultry litter extract and pine chips), biochar pyrolysis temperature (350 and 700 oC), biochar application rate (1, 2, and 10%), soil moisture content (saturated and 50% saturation), soil texture (1 and 12 % clay content), and surface propert...

  20. The modelling influence of water content to mechanical parameter of soil in analysis of slope stability

    NASA Astrophysics Data System (ADS)

    Gusman, M.; Nazki, A.; Putra, R. R.

    2018-04-01

    One of the parameters in slope stability analysis is the shear strength of the soil. Changes in soil shear strength characteristics lead to a decrease in safety factors on the slopes. This study aims to see the effect of increased moisture content on soil mechanical parameters. The case study study was conducted on the slopes of Sitinjau Lauik Kota Padang. The research method was done by laboratory analysis and simple liniear regression analysis and multiple. Based on the test soil results show that the increase in soil water content causes a decrease in cohesion values and internal shear angle. The relationship of moisture content to cohesion is described in equation Y = 55.713-0,6X with R2 = 0.842. While the relationship of water content to shear angle in soil is described in the equation Y = 38.878-0.258X with R2 = 0.915. From several simulations of soil water level improvement, calculation of safety factor (SF) of slope. The calculation results show that the increase of groundwater content is very significant affect the safety factor (SF) slope. SF slope values are in safe condition when moisture content is 50% and when it reaches maximum water content 73.74% slope safety factor value potentially for landslide.

  1. Assessing mechanical deconstruction of softwood cell wall for cellulosic biofuels production

    NASA Astrophysics Data System (ADS)

    Jiang, Jinxue

    Mechanical deconstruction offers a promising strategy to overcome biomass recalcitrance for facilitating enzymatic hydrolysis of pretreated substrates with zero chemicals input and presence of inhibitors. The goal of this dissertation research is to gain a more fundamental understanding on the impact of mechanical pretreatment on generating digestible micronized-wood and how the physicochemical characteristics influence the subsequent enzymatic hydrolysis of micronized wood. The initial moisture content of feedstock was found to be the key factor affecting the development of physical features and enzymatic hydrolysis of micronized wood. Lower moisture content resulted in much rounder particles with lower crystallinity, while higher moisture content resulted in the milled particles with larger aspect ratio and crystallinity. The enzymatic hydrolysis of micronized wood was improved as collectively increasing surface area (i.e., reducing particle size and aspect ratio) and decreasing crystallinity during mechanical milling pretreatment. Energy efficiency analysis demonstrated that low-moisture content feedstock with multi-step milling process would contribute to cost-effectiveness of mechanical pretreatment for achieving more than 70% of total sugars conversion. In the early stage of mechanical pretreatment, the types of cell fractures were distinguished by the initial moisture contents of wood, leading to interwall fracture at the middle lamella region for low moisture content samples and intrawall fracture at the inner cell wall for high moisture content samples. The changes in cell wall fractures also resulted in difference in the distribution of surface chemical composition and energy required for milling process. In an effort to exploit the underlying mechanism associated with the reduced recalcitrance in micronized wood, we reported the increased enzymatic sugar yield and correspondingly structural and accessible properties of micronized feedstock. Electronic microscopy analysis detailed the structural alternation of cell wall during mechanical process, including cell fracture and delamination, ultrastructure disintegration, and cell wall fragments amorphization, as coincident with the particle size reduction. It was confirmed with Simons' staining that longer milling time resulted in increased substrate accessibility and porosity. The changes in cellulose molecular structure with respect to degree of polymerization (DP) and crystallinity index (CrI) also benefited to decreasing recalcitrance and facilitating enzymatic hydrolysis of micronized wood.

  2. Analysis of Affecting Factors and Construction of Index System of Rural Domestic Pollution in Guangxi Province

    NASA Astrophysics Data System (ADS)

    Chen, Hong; Duan, Chunyi

    2018-01-01

    This paper systematically analysed the influential factors of rural domestic pollution in Guangxi and the current situation and evaluation index of rural domestic pollution, constructed moisture contents indexes system, which included two kinds of indicators in three levels, in a total of 19 indicators of rural domestic pollution. According to the moisture contents indexes system, a combination of quantitative and qualitative methods were adopted to make regionalization of rural domestic pollution in Guangxi more reasonable and provided scientific support for the prevention and control of rural domestic pollution in Guangxi Province.

  3. The role of topographic structure and soil macrofauna presence at spoil heaps during spontaneous succession.

    NASA Astrophysics Data System (ADS)

    Walmsley, Alena; Vachová, Pavla; Vach, Marek

    2016-04-01

    This research was investigating whether topographic features, which determine soil nutrient and moisture distribution, in combination with soil fauna (wireworm and earthworm) presence, affect plant community composition at a spontaneously revegetated post mining area with an undulating surface. Two sites of different age with 3 types of topographic features were selected, soil moisture and nutrient content were measured, plant community composition and soil macrofauna community was sampled at each position. Wireworms were present at all positions and were most abundant at bottoms of waves at the younger site; their presence was correlated with several plant species, but the direction of the interaction isn't clear. Earthworms were only present at the older site and had highest abundance at flat sections. Earthworm presence affected the amount of nitrogen in soil - the most nitrogen content was at the site with highest earthworm density and was followed by higher diversity of plant community. The plant community composition was generally correlated with plant available nutrient content - especially P and N. We infer that topographic features affect nutrient and soil fauna distribution, which consequently influences plant community composition.

  4. Soil Organic Carbon Pools and Stocks in Permafrost-Affected Soils on the Tibetan Plateau

    PubMed Central

    Dörfer, Corina; Kühn, Peter; Baumann, Frank; He, Jin-Sheng; Scholten, Thomas

    2013-01-01

    The Tibetan Plateau reacts particularly sensitively to possible effects of climate change. Approximately two thirds of the total area is affected by permafrost. To get a better understanding of the role of permafrost on soil organic carbon pools and stocks, investigations were carried out including both discontinuous (site Huashixia, HUA) and continuous permafrost (site Wudaoliang, WUD). Three organic carbon fractions were isolated using density separation combined with ultrasonic dispersion: the light fractions (<1.6 g cm−3) of free particulate organic matter (FPOM) and occluded particulate organic matter (OPOM), plus a heavy fraction (>1.6 g cm−3) of mineral associated organic matter (MOM). The fractions were analyzed for C, N, and their portion of organic C. FPOM contained an average SOC content of 252 g kg−1. Higher SOC contents (320 g kg−1) were found in OPOM while MOM had the lowest SOC contents (29 g kg−1). Due to their lower density the easily decomposable fractions FPOM and OPOM contribute 27% (HUA) and 22% (WUD) to the total SOC stocks. In HUA mean SOC stocks (0–30 cm depth) account for 10.4 kg m−2, compared to 3.4 kg m−2 in WUD. 53% of the SOC is stored in the upper 10 cm in WUD, in HUA only 39%. Highest POM values of 36% occurred in profiles with high soil moisture content. SOC stocks, soil moisture and active layer thickness correlated strongly in discontinuous permafrost while no correlation between SOC stocks and active layer thickness and only a weak relation between soil moisture and SOC stocks could be found in continuous permafrost. Consequently, permafrost-affected soils in discontinuous permafrost environments are susceptible to soil moisture changes due to alterations in quantity and seasonal distribution of precipitation, increasing temperature and therefore evaporation. PMID:23468904

  5. Greening in sunflower butter cookies as a function of egg replacers and baking temperature.

    PubMed

    Rogers, Amanda; Hahn, Lan; Pham, Vu; Were, Lilian

    2018-04-01

    Chlorogenic acid (CGA) binding to proteins in alkaline conditions results in the production of green trihydroxy benzacradine (TBA) derivatives. The formation of TBA derivatives could decrease product quality due to the potential losses in soluble protein and antioxidants and the production of an undesirable green color. To determine how cookie formulation affected the formation of TBA derivatives in sunflower butter cookies, two egg replacers (chia and banana) and two baking temperatures (162.8 and 190.6 °C) were used. Moisture, greening intensity, CGA content and antioxidant capacity were measured. Cookies made with egg and baked at 162.8 °C had the highest moisture, internal greening intensity, and TBA derivative formation, in addition to lower CGA content and antioxidant capacity. Cookies made with banana baked at 190.6 °C produced the opposite outcome with 35, 4, and 23% less internal greening, moisture, and TBA derivatives, respectively, and 90 and 76% higher CGA and antioxidant capacity. Internal greening was positively correlated with moisture and adduct concentration, and negatively correlated with spread factor and CGA content. Moisture had a significant impact on greening, which indicates that baking temperature and cookie dough formulation can be modified to produce a less green cookie with more unreacted antioxidants and protein.

  6. Cold-pressed and hot-pressed rapeseed oil: The effects of roasting and seed moisture on the antioxi- dant activity, canolol, and tocopherol level.

    PubMed

    Siger, Aleksander; Józefiak, Marta; Górnaś, Paweł

    2017-01-01

    The paper looks at the levels of canolol, tocopherols and antioxidant activity in cold-pressed and hot-pressed rapeseed oils produced from seeds of various moisture levels (5%, 7.5%, and 10%). The paper also considers the effects of seed roasting on the levels of these compounds. The material used for the tests was rapeseed cv. Adrianna. The quality of the oils obtained is determined using peroxide and acid values. The levels of canolol and tocopherols are analyzed using HPLC. The DPPH radical-scavenging activity method for oil samples and phenolic extract from oils was used. It has been demonstrated that the oils produced from rapeseeds with a 5% moisture content, and   in particular from cold-pressed oils, were characterized by the lowest peroxide values. Cold-pressed oils produced from rapeseeds with a 5% moisture content were characterized by higher levels of tocopherols and plastochromanol-8. In the case of hot-pressed oils, the highest levels of tocopherols were found in oils pro- duced from seeds with a 7.5% moisture content, and the greatest amount of PC-8 (more than 4 mg/100 g) was found in oils produced from seeds with a 10% moisture content. Hot-pressed oils have been shown to have higher levels of these compounds than cold-pressed oils. Both roasting and hot pressing led to an increase in the amount of canolol in the oils investigated. When analysing the antioxidant activity of the oils and phenolic extracts it was shown that phenolic compounds are responsible for approx. 10% of total antioxidant activity. Various levels of biologically active compounds were shown to be present in the rapeseed oil obtained from raw materials of a varying moisture content. The type of pressing process (cold-pressing or hot-pressing) and whether the seeds have undergone roasting has also been shown to affect the resulting oil and the level of native antioxidants it contains.

  7. Modeling Heat and Moisture Transport in Steam-Cured Mortar: Application to Aashto Type Vi Beams.

    PubMed

    Hernández-Bautista, E; Sandoval-Torres, S; de J Cano-Barrita, P F; Bentz, D P

    2017-10-01

    During steam curing of concrete, temperature and moisture gradients are developed, which are difficult to measure experimentally and can adversely affect the durability of concrete. In this research, a model of cement hydration coupled to moisture and heat transport was used to simulate the process of steam curing of mortars with water-to-cement ( w/c ) ratios by mass of 0.30 and 0.45, considering natural convection boundary conditions in mortar and concrete specimens of AASHTO Type VI beams. The primary variables of the model were moisture content, temperature, and degree of hydration. Moisture content profiles of mortar specimens (40 mm in diameter and 50 mm in height) were measured by magnetic resonance imaging. The degree of hydration was obtained by mass-based measurements of loss on ignition to 1000 °C. The results indicate that the model correctly simulates the moisture distribution and degree of hydration in mortar specimens. Application of the model to the steam curing of an AASHTO Type VI beam indicates temperature differences (between the surface and the center) higher than 20 °C during the cooling stage, and internal temperatures higher than 70 °C that may compromise the durability of the concrete.

  8. COMPARING MOISTURE METER READINGS WITH MEASURED EQUILIBRIUM MOISTURE CONTENT OF GYPSUM BOARD

    EPA Science Inventory

    Moisture meters routinely used in the field to determine the moisture content in gypsum wallboard are primarily designed and manufactured to measure the moisture content of wood. Often they are used to decide whether to replace wallboard by determining if moisture is qualitativel...

  9. Analysis the configuration of earthing system based on high-low and low-high soil structure

    NASA Astrophysics Data System (ADS)

    Ramani, A. N.; Ahmad, Abdul Rahman; Sulaima, M. F.; Nasir, M. N. M.; Ahmad, Arfah

    2015-05-01

    Each TNB transmission tower requires a tower footing resistance (TFR) with a lower grounding resistance value that depends on the transmission line voltage. For 132kV and 275kV tower, the TFR must less than 10Ω and 500kV tower must less than 5Ω. The TFR is changeable with variable factors such as soil resistivity. Low TFR provides essential protection to the fault such as lightning strike that may occur at any time. The fault current flow to the lowest resistance path and easily disperses to earth. Back flashover voltage across the insulator of transmission lines may occur when the TFR is high. The TFR is influenced by soil resistivity. There are three parameters affecting the soil resistivity; moisture content, salt content and temperature of the soil. High moisture content in soil will reduce the soil resistivity and resultant low TFR. Small scale moisture control by using Micro Reservoir (MR) irrigation with semi-permeable membranes have the power to offer the stable moisture in soil. By using osmosis concept, it is the process of net movement of water molecules from high potential water to lower potential water though a semi permeable membrane. The MR can withstand for 3 to 5 days without continuous water supply. The MR installed in the centre of the tower that contains a multiple parallel of electrode rods. The concentrated of electrode rods grounding configuration with a combination of MR will improve the TFR even at multilayer soil. As a result, MR gives a little improvement to TFR. The MR in area of concentrated electrode rod configuration to ensure the soil always wet and moist at all times. The changes in soil affect the tower-footing-resistance. The tower-footing-resistance measurement at afternoon is higher than at evening because of the temperature and moisture content in soil is change due to sun radiation.

  10. The potential of computer vision, optical backscattering parameters and artificial neural network modelling in monitoring the shrinkage of sweet potato (Ipomoea batatas L.) during drying.

    PubMed

    Onwude, Daniel I; Hashim, Norhashila; Abdan, Khalina; Janius, Rimfiel; Chen, Guangnan

    2018-03-01

    Drying is a method used to preserve agricultural crops. During the drying of products with high moisture content, structural changes in shape, volume, area, density and porosity occur. These changes could affect the final quality of dried product and also the effective design of drying equipment. Therefore, this study investigated a novel approach in monitoring and predicting the shrinkage of sweet potato during drying. Drying experiments were conducted at temperatures of 50-70 °C and samples thicknesses of 2-6 mm. The volume and surface area obtained from camera vision, and the perimeter and illuminated area from backscattered optical images were analysed and used to evaluate the shrinkage of sweet potato during drying. The relationship between dimensionless moisture content and shrinkage of sweet potato in terms of volume, surface area, perimeter and illuminated area was found to be linearly correlated. The results also demonstrated that the shrinkage of sweet potato based on computer vision and backscattered optical parameters is affected by the product thickness, drying temperature and drying time. A multilayer perceptron (MLP) artificial neural network with input layer containing three cells, two hidden layers (18 neurons), and five cells for output layer, was used to develop a model that can monitor, control and predict the shrinkage parameters and moisture content of sweet potato slices under different drying conditions. The developed ANN model satisfactorily predicted the shrinkage and dimensionless moisture content of sweet potato with correlation coefficient greater than 0.95. Combined computer vision, laser light backscattering imaging and artificial neural network can be used as a non-destructive, rapid and easily adaptable technique for in-line monitoring, predicting and controlling the shrinkage and moisture changes of food and agricultural crops during drying. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  11. Analysis the configuration of earthing system based on high-low and low-high soil structure

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Ramani, A. N.; Ahmad, Abdul Rahman; Sulaima, M. F.

    2015-05-15

    Each TNB transmission tower requires a tower footing resistance (TFR) with a lower grounding resistance value that depends on the transmission line voltage. For 132kV and 275kV tower, the TFR must less than 10Ω and 500kV tower must less than 5Ω. The TFR is changeable with variable factors such as soil resistivity. Low TFR provides essential protection to the fault such as lightning strike that may occur at any time. The fault current flow to the lowest resistance path and easily disperses to earth. Back flashover voltage across the insulator of transmission lines may occur when the TFR is high.more » The TFR is influenced by soil resistivity. There are three parameters affecting the soil resistivity; moisture content, salt content and temperature of the soil. High moisture content in soil will reduce the soil resistivity and resultant low TFR. Small scale moisture control by using Micro Reservoir (MR) irrigation with semi-permeable membranes have the power to offer the stable moisture in soil. By using osmosis concept, it is the process of net movement of water molecules from high potential water to lower potential water though a semi permeable membrane. The MR can withstand for 3 to 5 days without continuous water supply. The MR installed in the centre of the tower that contains a multiple parallel of electrode rods. The concentrated of electrode rods grounding configuration with a combination of MR will improve the TFR even at multilayer soil. As a result, MR gives a little improvement to TFR. The MR in area of concentrated electrode rod configuration to ensure the soil always wet and moist at all times. The changes in soil affect the tower-footing-resistance. The tower-footing-resistance measurement at afternoon is higher than at evening because of the temperature and moisture content in soil is change due to sun radiation.« less

  12. Factors Affecting Pathogen Survival in Finished Dairy Compost with Different Particle Sizes Under Greenhouse Conditions.

    PubMed

    Diao, Junshu; Chen, Zhao; Gong, Chao; Jiang, Xiuping

    2015-09-01

    This study investigated the survival of Escherichia coli O157:H7 and Salmonella Typhimurium in finished dairy compost with different particle sizes during storage as affected by moisture content and temperature under greenhouse conditions. The mixture of E. coli O157:H7 and S. Typhimurium strains was inoculated into the finished composts with moisture contents of 20, 30, and 40%, separately. The finished compost samples were then sieved into 3 different particle sizes (>1000, 500-1000, and <500 μm) and stored under greenhouse conditions. For compost samples with moisture contents of 20 and 30%, the average Salmonella reductions in compost samples with particle sizes of >1000, 500-1000, and <500 μm were 2.15, 2.27, and 2.47 log colony-forming units (CFU) g(-1) within 5 days of storage in summer, respectively, as compared with 1.60, 2.03, and 2.26 log CFU g(-1) in late fall, respectively, and 2.61, 3.33, and 3.67 log CFU g(-1) in winter, respectively. The average E. coli O157:H7 reductions in compost samples with particle sizes of >1000, 500-1000, and <500 μm were 1.98, 2.30, and 2.54 log CFU g(-1) within 5 days of storage in summer, respectively, as compared with 1.70, 2.56, and 2.90 log CFU g(-1) in winter, respectively. Our results revealed that both Salmonella and E. coli O157:H7 in compost samples with larger particle size survived better than those with smaller particle sizes, and the initial rapid moisture loss in compost may contribute to the fast inactivation of pathogens in the finished compost. For the same season, the pathogens in the compost samples with the same particle size survived much better at the initial moisture content of 20% compared to 40%.

  13. Study of hydroxymethylfurfural and furfural formation in cakes during baking in different ovens, using a validated multiple-stage extraction-based analytical method.

    PubMed

    Petisca, Catarina; Henriques, Ana Rita; Pérez-Palacios, Trinidad; Pinho, Olívia; Ferreira, Isabel M P L V O

    2013-12-15

    A procedure for extraction of hydroxymethylfurfural (HMF) and furfural from cakes was validated. Higher yield was achieved by multiple step extraction with water/methanol (70/30) and clarification with Carrez I and II reagents. Oven type and baking time strongly influenced HMF, moisture and volatile profile of model cakes, whereas furfural content was not significantly affected. No correlation was found between these parameters. Baking time influenced moisture and HMF formation in cakes from traditional and microwave ovens but not in steam oven cakes. Significant moisture decrease and HMF increase (3.63, 9.32, and 41.9 mg kg(-1)dw at 20, 40 and 60 min, respectively) were observed during traditional baking. Cakes baked by microwave also presented a significant increase of HMF (up to 16.84 mg kg(-1)dw at 2.5 min). Steam oven cakes possessed the highest moisture content and no significant differences in HMF and furfural. This oven is likely to form low HMF and furfural, maintaining cake moisture and aroma compounds. Copyright © 2013 Elsevier Ltd. All rights reserved.

  14. [Fire behavior of Mongolian oak leaves fuel-bed under no-wind and zero-slope conditions. I. Factors affecting fire spread rate and modeling].

    PubMed

    Jin, Sen; Liu, Bo-Fei; Di, Xue-Ying; Chu, Teng-Fei; Zhang, Ji-Li

    2012-01-01

    Aimed to understand the fire behavior of Mongolian oak leaves fuel-bed under field condition, the leaves of a secondary Mongolian oak forest in Northeast Forestry University experimental forest farm were collected and brought into laboratory to construct fuel-beds with varied loading, height, and moisture content, and a total of 100 experimental fires were burned under no-wind and zero-slope conditions. It was observed that the fire spread rate of the fuel-beds was less than 0.5 m x min(-1). Fuel-bed loading, height, and moisture contents all had significant effects on the fire spread rate. The effect of fuel-bed moisture content on the fire spread had no significant correlations with fuel-bed loading and height, but the effect of fuel-bed height was related to the fuel-bed loading. The packing ratio of fuel-beds had less effect on the fire spread rate. Taking the fuel-bed loading, height, and moisture content as predictive variables, a prediction model for the fire spread rate of Mongolian oak leaves fuel-bed was established, which could explain 83% of the variance of the fire spread rate, with a mean absolute error 0.04 m x min(-1) and a mean relative error less than 17%.

  15. Precipitation extreme changes exceeding moisture content increases in MIROC and IPCC climate models

    PubMed Central

    Sugiyama, Masahiro; Shiogama, Hideo; Emori, Seita

    2010-01-01

    Precipitation extreme changes are often assumed to scale with, or are constrained by, the change in atmospheric moisture content. Studies have generally confirmed the scaling based on moisture content for the midlatitudes but identified deviations for the tropics. In fact half of the twelve selected Intergovernmental Panel on Climate Change (IPCC) models exhibit increases faster than the climatological-mean precipitable water change for high percentiles of tropical daily precipitation, albeit with significant intermodel scatter. Decomposition of the precipitation extreme changes reveals that the variations among models can be attributed primarily to the differences in the upward velocity. Both the amplitude and vertical profile of vertical motion are found to affect precipitation extremes. A recently proposed scaling that incorporates these dynamical effects can capture the basic features of precipitation changes in both the tropics and midlatitudes. In particular, the increases in tropical precipitation extremes significantly exceed the precipitable water change in Model for Interdisciplinary Research on Climate (MIROC), a coupled general circulation model with the highest resolution among IPCC climate models whose precipitation characteristics have been shown to reasonably match those of observations. The expected intensification of tropical disturbances points to the possibility of precipitation extreme increases beyond the moisture content increase as is found in MIROC and some of IPCC models. PMID:20080720

  16. Data analysis on physical and mechanical properties of cassava pellets.

    PubMed

    Oguntunde, Pelumi E; Adejumo, Oluyemisi A; Odetunmibi, Oluwole A; Okagbue, Hilary I; Adejumo, Adebowale O

    2018-02-01

    In this data article, laboratory experimental investigation results carried out at National Centre for Agricultural Mechanization (NCAM) on moisture content, machine speed, die diameter of the rig, and the outputs (hardness, durability, bulk density, and unit density of the pellets) at different levels of cassava pellets were observed. Analysis of variance using randomized complete block design with factorial was used to perform analysis for each of the outputs: hardness, durability, bulk density, and unit density of the pellets. A clear description on each of these outputs was considered separately using tables and figures. It was observed that for all the output with the exception of unit density, their main factor effects as well as two and three ways interactions is significant at 5% level. This means that the hardness, bulk density and durability of cassava pellets respectively depend on the moisture content of the cassava dough, the machine speed, the die diameter of the extrusion rig and the combinations of these factors in pairs as well as the three altogether. Higher machine speeds produced more quality pellets at lower die diameters while lower machine speed is recommended for higher die diameter. Also the unit density depends on die diameter and the three-way interaction only. Unit density of cassava pellets is neither affected by machine parameters nor moisture content of the cassava dough. Moisture content of cassava dough, speed of the machine and die diameter of the extrusion rig are significant factors to be considered in pelletizing cassava to produce pellets. Increase in moisture content of cassava dough increase the quality of cassava pellets.

  17. Effects of land preparation and artificial vegetation on soil moisture variation in a loess hilly catchment of China

    NASA Astrophysics Data System (ADS)

    Feng, Tianjiao; Wei, Wei; Chen, Liding; Yu, Yang

    2017-04-01

    In the dryland regions, soil moisture is the main factor to determine vegetation growth and ecosystem restoration. Land preparation and vegetation restoration are the principal means for improving soil water content(SWC). Thus, it is important to analyze the coupling role of these two means on soil moisture. In this study, soil moisture were monitored at a semi-arid loess hilly catchment of China, during the growing season of 2014 and 2015. Four different land preparation methods (level ditches, fish-scale pits, adverse grade tablelands and level benches)and vegetation types(Prunus armeniaca, Platycladus orientalis, Platycladus orientalis and Caragana microphylla) were included in the experimental design. Our results showed that: (1)Soil moisture content differed across land preparation types, which is higher for fish-scale pits and decreased in the order of level ditches and adverse grade tablelands.(2) Rainwater harvesting capacity of fish-scale pits is greater than adverse grade tablelands. However the water holding capacity is much higher at soils prepared with the adverse grade tablelands method than the ones prepared by fish-scale pits methods. (3) When land preparation method is similar, vegetation play a key role in soil moisture variation. For example, the mean soil moisture under a Platycladus orientalis field is 26.72% higher than a Pinus tabulaeformis field, with the same land preparation methods. (4)Soil moisture in deeper soil layers is more affected by changes in the vegetation cover while soil moisture in the shallower layers is more affected by the variation in the land preparation methods. Therefore, we suggest that vegetation types such as: Platycladus orientalisor as well as soil preparation methods such as level ditch and fish-scale pit are the most appropriate vegetation cover and land preparation methods for landscape restoration in semi-arid loess hilly area. This conclusion was made based on the vegetation type and land preparation with the best water-holding capacity.

  18. Method for the measurement of forest duff moisture content

    Treesearch

    Peter R. Robichaud; Roger D. Hungerford; David S. Gasvoda

    2000-01-01

    An apparatus and method for the moisture content measurement of compressible materials using pressure to firmly hold surface probes against the material to be measured. The apparatus uses moisture measurement circuitry employed in frequency domain impedance or time domain reflectometry devices to obtain moisture content readings from materials. These moisture content...

  19. Apparatus and method for the measurement of forest duff moisture content

    Treesearch

    Peter R. Robichaud; Roger D. Hungerford; David S. Gasvoda

    1999-01-01

    An apparatus and method for the moisture content measurement of compressible materials using pressure to firmly hold surface probes against the marerial to be measured. The apparatus uses moisture measurement circuitry employed in frequency domain impedance or time domain reflectometry devices to obtain moisture content readings from materials. These moisture content...

  20. A mechanistic model for the prediction of in-use moisture uptake by packaged dosage forms.

    PubMed

    Remmelgas, Johan; Simonutti, Anne-Laure; Ronkvist, Asa; Gradinarsky, Lubomir; Löfgren, Anders

    2013-01-30

    A mechanistic model for the prediction of in-use moisture uptake of solid dosage forms in bottles is developed. The model considers moisture transport into the bottle and moisture uptake by the dosage form both when the bottle is closed and when it is open. Experiments are carried out by placing tablets and desiccant canisters in bottles and monitoring their moisture content. Each bottle is opened once a day to remove one tablet or desiccant canister. Opening the bottle to remove a tablet or canister also causes some exchange of air between the bottle headspace and the environment. In order to ascertain how this air exchange might depend on the customer, tablets and desiccant canisters are removed from the bottles by either carefully removing only one or by pouring all of the tablets or desiccant canisters out of the bottle, removing one, and pouring the remaining ones back into the bottle. The predictions of the model are found to be in good agreement with experimental data for moisture sorption by desiccant canisters. Moreover, it is found experimentally that the manner in which the tablets or desiccant canisters were removed does not appreciably affect their moisture content. Copyright © 2012 Elsevier B.V. All rights reserved.

  1. Spatial variability and its main controlling factors of the permafrost soil-moisture on the northern-slope of Bayan Har Mountains in Qinghai-Tibet Plateau

    NASA Astrophysics Data System (ADS)

    Cao, W.; Sheng, Y.

    2017-12-01

    The soil moisture movement is an important carrier of material cycle and energy flow among the various geo-spheres in the cold regions. It is very critical to protect the alpine ecology and hydrologic cycle in Qinghai-Tibet Plateau. Especially, it becomes one of the key problems to reveal the spatial-temporal variability of soil moisture movement and its main influence factors in earth system science. Thus, this research takes the north slope of Bayan Har Mountains in Qinghai-Tibet Plateau as a case study. The present study firstly investigates the change of permafrost moisture in different slope positions and depths. Based on this investigation, this article attempts to investigate the spatial variability of permafrost moisture and identifies the key influence factors in different terrain conditions. The method of classification and regression tree (CART) is adopted to identify the main controlling factors influencing the soil moisture movement. And the relationships between soil moisture and environmental factors are revealed by the use of the method of canonical correspondence analysis (CCA). The results show that: 1) the change of the soil moisture on the permafrost slope is divided into 4 stages, including the freezing stability phase, the rapid thawing phase, the thawing stability phase and the fast freezing phase; 2) this greatly enhances the horizontal flow in the freezing period due to the terrain slope and the freezing-thawing process. Vertical migration is the mainly form of the soil moisture movement. It leads to that the soil-moisture content in the up-slope is higher than that in the down-slope. On the contrary, the soil-moisture content in the up-slope is lower than that in the down-slope during the melting period; 3) the main environmental factors which affect the slope-permafrost soil-moisture are elevation, soil texture, soil temperature and vegetation coverage. But there are differences in the impact factors of the soil moisture in different freezing-thawing stages; 4) the main factors that affect the slope-permafrost soil-moisture at the shallow depth of 0-20cm are slope, elevation and vegetation coverage. And the main factors influencing the soil moisture at the middle and lower depth are complex.

  2. Spatial Analysis of Stover Moisture Content During Harvest Season in the U.S.

    DOE PAGES

    Oyedeji, Oluwafemi A.; Sokhansanj, Shahab; Webb, Erin

    2017-01-01

    The moisture content of a maturing crop varies as the harvest season progresses. For crop residues such as corn stover, moisture content at the time of harvest can be as high as 75% (wet mass basis) to less than 20% depending on the geographic location (climate conditions) and stage of harvest. Biomass moisture content is critical for baling and extended storage. It is therefore essential to have an estimate of the quantities of corn stover available as wet or dry for various parts of the U.S. To this end, we analyzed hourly weather data (temperature, humidity, and rainfall) from themore » Typical Meteorological Year v.3 (TMY3) dataset developed by the National Renewable Energy Laboratory. A recently published set of equations for calculating the moisture content of stover as a function of hourly temperature, humidity, and rainfall were used. The annual start and end of corn grain harvest along with annual grain production (in bushels) for each state were extracted from USDA National Agricultural Statistics Service reports. Using these datasets and moisture sorption equations, the percentage of corn stover tonnage with moisture content less than 20%, between 20% and 40%, or greater than 40% was estimated from the length of time that the biomass was in these moisture content ranges. These calculations were carried out for several locations within each of the states for which TMY data were available. It was concluded that about 37.2% of corn stover is dry (<20% moisture content), whereas 36.5% is wet (>40% moisture content) nationwide. The remaining 27.0% of corn stover is between 20% and 40% moisture content. Keywords: Corn stover, Equilibrium moisture content, Field drying, Moisture content, Stover harvest, Typical Meteorological Year data.« less

  3. Spatial Analysis of Stover Moisture Content During Harvest Season in the U.S.

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Oyedeji, Oluwafemi A.; Sokhansanj, Shahab; Webb, Erin

    The moisture content of a maturing crop varies as the harvest season progresses. For crop residues such as corn stover, moisture content at the time of harvest can be as high as 75% (wet mass basis) to less than 20% depending on the geographic location (climate conditions) and stage of harvest. Biomass moisture content is critical for baling and extended storage. It is therefore essential to have an estimate of the quantities of corn stover available as wet or dry for various parts of the U.S. To this end, we analyzed hourly weather data (temperature, humidity, and rainfall) from themore » Typical Meteorological Year v.3 (TMY3) dataset developed by the National Renewable Energy Laboratory. A recently published set of equations for calculating the moisture content of stover as a function of hourly temperature, humidity, and rainfall were used. The annual start and end of corn grain harvest along with annual grain production (in bushels) for each state were extracted from USDA National Agricultural Statistics Service reports. Using these datasets and moisture sorption equations, the percentage of corn stover tonnage with moisture content less than 20%, between 20% and 40%, or greater than 40% was estimated from the length of time that the biomass was in these moisture content ranges. These calculations were carried out for several locations within each of the states for which TMY data were available. It was concluded that about 37.2% of corn stover is dry (<20% moisture content), whereas 36.5% is wet (>40% moisture content) nationwide. The remaining 27.0% of corn stover is between 20% and 40% moisture content. Keywords: Corn stover, Equilibrium moisture content, Field drying, Moisture content, Stover harvest, Typical Meteorological Year data.« less

  4. Effect of C/N ratio, aeration rate and moisture content on ammonia and greenhouse gas emission during the composting.

    PubMed

    Jiang, Tao; Schuchardt, Frank; Li, Guoxue; Guo, Rui; Zhao, Yuanqiu

    2011-01-01

    Gaseous emission (N2O, CH4 and NH3) from composting can be an important source of anthropogenic greenhouse gas and air pollution. A laboratory scale orthogonal experiment was conducted to estimate the effects of C/N ratio, aeration rate and initial moisture content on gaseous emission during the composting of pig faeces from Chinese Ganqinfen system. The results showed that about 23.9% to 45.6% of total organic carbon (TOC) was lost in the form of CO2 and 0.8% to 7.5% of TOC emitted as CH4. Most of the nitrogen was lost in the form of NH3, which account for 9.6% to 32.4% of initial nitrogen. N2O was also an important way of nitrogen losses and 1.5% to 7.3% of initial total nitrogen was lost as it. Statistic analysis showed that the aeration rate is the most important factor which could affect the NH3 (p = 0.0189), CH4 (p = 0.0113) and N2O (p = 0.0493) emissions significantly. Higher aeration rates reduce the CH4 emission but increase the NH3 and N2O losses. C/N ratio could affect the NH3 (p = 0.0442) and CH4 (p = 0.0246) emissions significantly, but not the N2O. Lower C/N ratio caused higher NH3 and CH4 emissions. The initial moisture content can not influence the gaseous emission significantly. Most treatments were matured after 37 days, except a trial with high moisture content and a low C/N ratio.

  5. How to control hydrogen level in (super) duplex stainless steel weldments using the GTAW or GMAW process

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Mee, V.V.D.; Meelker, H.; Schelde, R.V.D.

    1999-01-01

    In this investigation, an attempt is made to further the understanding of factors influencing the hydrogen content in duplex stainless steel gas tungsten arc (GTA) and gas metal arc (GMA) welds as well as to what extent it affects hydrogen-induced cracking susceptibility. The results indicated that susceptibility to hydrogen cracking using the GTA or GMA process appears to be limited. In practice, maintaining a moisture level below 10 ppm in the shielding gas is of less importance than the choice of welding parameters. Even a moisture level of 1000 ppm in the shielding gas, in combination with the correct weldingmore » parameters, will result in a sufficient low hydrogen content in the weld. Similarly, a moisture level in the shielding gas below 10 ppm does not necessarily result in low hydrogen content in the weld metal. Although very high ferrite levels were combined with high restrain and high hydrogen content, none of the GMA and GTA welds cracked. Susceptibility to hydrogen cracking is concluded to be limited.« less

  6. Effect of ground poppy seed as a fat replacer on meat burgers.

    PubMed

    Gök, Veli; Akkaya, Levent; Obuz, Ersel; Bulut, Sait

    2011-12-01

    Poppy seed paste was used in koefte production as an animal fat replacer and efficacy of using poppy seed was investigated. The use of ground poppy seed in formulation of meat burgers had no effect on the moisture content of uncooked meat burgers; however, it did have a significant effect (p<0.05) on the fat content of meat burgers. Ground poppy seed addition significantly affected (p<0.05) cooking yield, moisture retention, and fat retention of meat burgers. Ground poppy seed addition significantly decreased (p<0.05) saturated fatty acid contents as the amount of ground poppy seed increased in meat burgers. A strong significant decrease (p<0.05) on the cholesterol content of meat burgers with ground poppy seed addition was observed. Samples having 20% ground poppy seed had significantly better texture and juiciness score (p<0.05) than any other sample which could be explained by increased moisture retention. Replacing animal fat with ground poppy seed paste is effective and may pave the way for an innovative meat product. Copyright © 2011 Elsevier Ltd. All rights reserved.

  7. How does prolonged exposure to natural conditions affect acorn moisture and viability?

    Treesearch

    Kristina Connor; Jillian Donahoo; Gretchen Schafer

    2006-01-01

    After placing acorns on a lab bench to dry, we saw changes in moisture content, germination, and seed biochemistry in as few as 3 days. As drying progressed, we found that irrevocable damage to membrane lipids and protein secondary structure occurred in just 5 days. However, we did not know if these experiments mimic what happens to acorns in the field. We cleared an...

  8. Moisture content measurement in paddy

    NASA Astrophysics Data System (ADS)

    Klomklao, P.; Kuntinugunetanon, S.; Wongkokua, W.

    2017-09-01

    Moisture content is an important quantity for agriculture product, especially in paddy. In principle, the moisture content can be measured by a gravimetric method which is a direct method. However, the gravimetric method is time-consuming. There are indirect methods such as resistance and capacitance methods. In this work, we developed an indirect method based on a 555 integrated circuit timer. The moisture content sensor was capacitive parallel plates using the dielectric constant property of the moisture. The instrument generated the output frequency that depended on the capacitance of the sensor. We fitted a linear relation between periods and moisture contents. The measurement results have a standard uncertainty of 1.23 % of the moisture content in the range of 14 % to 20 %.

  9. Temporal changes in soil water repellency linked to the soil respiration and CH4 and CO2 fluxes

    NASA Astrophysics Data System (ADS)

    Qassem, Khalid; Urbanek, Emilia; van Keulen, Geertje

    2014-05-01

    Soil water repellency (SWR) is known to be a spatially and temporally variable phenomenon. The seasonal changes in soil moisture lead to development of soil water repellency, which in consequence may affect the microbial activity and in consequence alter the CO2 and CH4 fluxes from soils. Soil microbial activity is strongly linked to the temperature and moisture status of the soil. In terms of CO2 flux intermediate moisture contents are most favourable for the optimal microbial activity and highest CO2 fluxes. Methanogenesis occurs primarily in anaerobic water-logged habitats while methanotrophy is a strictly aerobic process. In the study we hypothesise that the changes in CO2 and CH4 fluxes are closely linked to critical moisture thresholds for soil water repellency. This research project aims to adopt a multi-disciplinary approach to comprehensively determine the effect of SWR on CO2 and CH4 fluxes. Research is conducted in situ at four sites exhibiting SWR in the southern UK. Flux measurements are carried out concomitant with meteorological and SWR observations Field observations are supported by laboratory measurements carried out on intact soil samples collected at the above identified field sites. The laboratory analyses are conducted under constant temperatures with controlled changes of soil moisture content. Methanogenic and Methanotrophic microbial populations are being analysed at different SWR and moisture contents using the latest metagenomic and metatranscriptomic approaches. Currently available data show that greenhouse gas flux are closely linked with soil moisture thresholds for SWR development.

  10. Moisture Monitoring at Area G, Technical Area 54, Los Alamos National Laboratory, 2016 Status Report

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Levitt, Daniel Glenn; Birdsell, Kay Hanson; Jennings, Terry L.

    Hydrological characterization and moisture monitoring activities provide data required for evaluating the transport of subsurface contaminants in the unsaturated and saturated zones beneath Area G, and for the Area G Performance Assessment and Composite Analysis. These activities have been ongoing at Area G, Technical Area 54 of the Los Alamos National Laboratory since waste disposal operations began in 1957. This report summarizes the hydrological characterization and moisture monitoring activities conducted at Area G. It includes moisture monitoring data collected from 1986 through 2016 from numerous boreholes and access tubes with neutron moisture meters, as well as data collected by automatedmore » dataloggers for water content measurement sensors installed in a waste disposal pit cover, and buried beneath the floor of a waste disposal pit. This report is an update of a nearly identical report by Levitt et al., (2015) that summarized data collected through early 2015; this report includes additional moisture monitoring data collected at Pit 31 and the Pit 38 extension through December, 2016. It also includes information from the Jennings and French (2009) moisture monitoring report and includes all data from Jennings and French (2009) and the Draft 2010 Addendum moisture monitoring report (Jennings and French, 2010). For the 2015 version of this report, all neutron logging data, including neutron probe calibrations, were investigated for quality and pedigree. Some data were recalculated using more defensible calibration data. Therefore, some water content profiles are different from those in the Jennings and French (2009) report. All of that information is repeated in this report for completeness. Monitoring and characterization data generally indicate that some areas of the Area G vadose zone are consistent with undisturbed conditions, with water contents of less than five percent by volume in the top two layers of the Bandelier tuff at Area G. These data also indicate that other areas of the vadose zone are affected by waste disposal activities that have been ongoing at Area G since 1957, a period of nearly 60 years. In some areas, water content profiles indicate increases in water content to depths of tens of meters, especially in areas covered by asphalt and structures.« less

  11. Critical moisture content for microbial growth in dried food-processing residues.

    PubMed

    Rezaei, Farzaneh; Vandergheynst, Jean S

    2010-09-01

    Food-processing residues are good feedstocks for biofuel and biochemical production because they have high energy content and are abundant. Year-round biofuel and biochemical production requires proper storage to prevent microbial decomposition and thermal runaway. In this study, microbial activity of tomato pomace (TP), grape pomace (GP), fermented grape pomace (FGP) and sugar beet pulp (SBP) was monitored at nine different moisture contents. Maximum and cumulative respirations for each feedstock with respect to moisture content followed a sigmoidal relationship. The critical moisture content below which no microbial activity was detected for SBP, TP, FGP and GP was 24-31, 16-21, 23-33 and 43-46% (dry basis) respectively. A logarithmic relationship was observed (R(2) = 0.94) between critical moisture content and initial water-soluble carbohydrate (WSC) content of the processing residues. The critical moisture content below which no microbial activity was detected and the relationship between critical moisture content and initial WSC content were determined in this study for four food-processing residues. Both parameters permit evaluation of the potential for deterioration of food-processing residues during storage based on moisture content and WSC content. Copyright 2010 Society of Chemical Industry.

  12. [The stratification of moisture content and its dynamics in co-composting of sewage sludge and pig manure].

    PubMed

    Luo, Wei; Chen, Tong-bin; Gao, Ding; Zheng, Yu-qi; Zheng, Guo-di

    2004-03-01

    The experiment of co-composting of sewage sludge and pig manure was studied. The moisture contents were 50.82%-60.87% at the stage of temperature rising and 38.7%-52.17% at the stage of thermophilic fermentation, and the stratification of moisture content were not obvious for both stages because the door, the internal wall and the depth of the composting bay had little effect on the stratification. At the stage of cooling, the moisture content was 24.54%-49.39%, and the stratification of moisture content was remarkable as the door, the internal wall and the depth of the composting bay had great influence on it. At the stage of maturity, the moisture content was 19.18%-49.34%, and the stratification of moisture weakened, for which the door and the internal wall were mainly responsible. At the different composting stage, the degree of difference of moisture content on the profiles of the pile was of the order: maturity stage > cooling stage > thermophilic stage = temperature rising stage, and the moisture content in the pile was as follows: the lower > the middle > the upper. The relation between moisture content and composting time meeted with two-order kinetics equation.

  13. 7 CFR 51.2548 - Average moisture content determination.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Average moisture content determination. 51.2548... moisture content determination. (a) Determining average moisture content of the lot is not a requirement of... connection with grade analysis or as a separate determination. (b) Nuts shall be obtained from a randomly...

  14. 7 CFR 51.2561 - Average moisture content.

    Code of Federal Regulations, 2010 CFR

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Average moisture content. 51.2561 Section 51.2561... STANDARDS) United States Standards for Grades of Shelled Pistachio Nuts § 51.2561 Average moisture content. (a) Determining average moisture content of the lot is not a requirement of the grades, except when...

  15. Thermophysical properties of hydrophobised lime plaster - Experimental analysis of moisture effect

    NASA Astrophysics Data System (ADS)

    Pavlíková, Milena; Pernicová, Radka; Pavlík, Zbyšek

    2016-07-01

    Lime plasters are the most popular finishing materials in renewal of historical buildings and culture monuments. Because of their limited durability, new materials and design solutions are investigated in order to improve plasters performance in harmful environmental conditions. For the practical use, the plasters mechanical resistivity and the compatibility with substrate are the most decisive material parameters. However, also plasters hygric and thermal parameters affecting the overall hygrothermal function of the renovated structures are of the particular importance. On this account, the effect of moisture content on the thermophysical properties of a newly designed lime plasters containing hydrophobic admixture is analysed in the paper. For the comparative purposes, the reference lime and cement-lime plasters are tested as well. Basic characterization of the tested materials is done using bulk density, matrix density, and porosity measurements. Thermal conductivity and volumetric heat capacity in the broad range of moisture content are experimentally accessed using a transient impulse method. The obtained data reveals the significant increase of the both studied thermal parameters with increasing moisture content and gives information on plasters behaviour in a highly humid environment and/or in the case of their possible direct contact with liquid water. The accessed material parameters will be stored in a material database, where can find use as an input data for computational modelling of coupled heat and moisture transport in this type of porous building materials.

  16. STUDIES ON THE USE OF MUTAGENIC AGENTS IN PLANT BREEDING. I. THE EFFECT OF SEED MOISTURE CONTENT ON SENSITIVITY TO X RAYS IN LUPINUS ANGUSTIFOLIUS

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Francis, C.M.; Gladstones, J.S.

    1963-01-01

    Seeds of Lupinus angustifolius were exposed to doses of to 18.1% (fresh wt). X/sub 1/ plant damage was measured in terms of reduction in height at 110 days from sowing, delay in flowering, and reduction in mean seed yield per plant. The three measures were found to be highly correlated. Survival was not significantly affected within the range of treatments used. Radiosensitivity increased progressively with decreasing moisture contents below 11.6%, seeds with 8.1-7.6% being four to five times as sensitive as those with 11.6-16% moisture content. The latter range represented a plateau of min sensitivity. Between 18.0 and 18.1% moisture,more » sensitivity again increased. Flowering time was the most sensitive measure of plant damage in that it was the only one to register consistently an effect due to the lowest x-ray dose (2.5 kr). This indicates that flowering time could be the most reliable, for comparative purposes, of the indices used. In addition it has the important advantage of being quickly and accurately scored. The magnitude of the protection against x-ray damage afforded by increased seed moisture can be expressed quantitatively in terms of a dose reduction factor (DRF), i.e., the factor by which the dose tolerated by the most sensitive seeds is less than that required to cause the same level of damage in the most tolerant seeds. DRF (in the present experiments between four and five for all three indices of x-ray damage) represents the damage caused to the seeds by 5 kr at 6-7% moisture as being approximates the same as that caused by 20 kr at 11-16% seed moisture. This is similar to the factor of about four previously found for barley seedling height and survival, but differs from the value of 10 found for seedling leaf span and survival in tomato. It is possible, however, that the extremely low moisture contents obtained in tomato seeds (as low as 1.2%) contributed to the difference, and that greater DRF might have been found for barley and lupins had lower min seed moisture contents been obtained. It is proposed that in subsequent generations, a corresponding DRF be derived for mutation rates. This should show whether or not the protective effect of moisture against plant damage in the X/sub 1/ is paralleled by a similar protection against mutation. If it is not, as appears to be the case in barley, it should be possible to define a particular range of seed moisture contents at which the highest mutation rates can be obtained. (BBB)« less

  17. Effects of Afforestation and Natural Revegetation on Soil Moisture Dynamics in Paired Watersheds in the Loess Plateau of China

    NASA Astrophysics Data System (ADS)

    Jin, Z.; Guo, L.; Lin, H.; Wang, Y.; Chu, G.

    2017-12-01

    In this study, a paired of small watersheds, which are artificial forestland and natural grassland, respectively, were selected. The two watersheds have been set up since 1954 and the time of revegetation is more than 60 years. Their differences in event and seasonal dynamics of soil moisture were investigated and the effects of vegetation and landform were analyzed. Results showed that consecutive small events higher than 22 mm and single events higher than 16.6 mm could recharge the soil moisture of the two watersheds, but no rainfall event was observed to recharge the soil moisture of 100 cm within 2 weeks after rainfall initiation. Moreover, the two contrasting watersheds showed no difference in rainfall threshold for effective soil moisture replenishment and also had similar patterns of soil water increment with the increase of initial soil water content and rainfall intensity. The changing vegetation cover and coverage at different landforms (uphill slope land and downhill gully) showed the most significant impact on event and seasonal dynamics of soil moisture. The strong interception, evaporation and transpiration of tree canopy and understory vegetation in the gully of the forestland showed the most negative impacts on soil moisture replenishment. Moreover, dense surface grass biomass (living and dead) in the grassland also showed negative impacts on effective soil moisture recharge. Landform itself showed no significant impact on event soil moisture dynamics through changing the initial soil water content and soil texture, while site differences in slope gradient and soil temperature could affect the seasonal soil water content. During the growing season of May-October, the forestland showed 1.3% higher soil water content than that of the grassland in the landform of uphill slope land; while in the landform of downhill gully, the grassland showed 4.3% higher soil water content than that of the forestland. Many studies have predicted that there will be more extreme precipitation in the global and local dry regions in the 21st century, and thus the threshold and mechanisms of effective rainfall replenishment should be strengthened. Keywords: Soil water monitoring; paired watersheds; afforestation; natural recovery; landform Corresponding author: Prof. Dr. Zhao Jin, jinzhao@ieecas.cn

  18. Wood variables affecting the friction coefficient of spruce pine on steel

    Treesearch

    Truett J. Lemoine; Charles W. McMillin; Floyd G. Manwiller

    1970-01-01

    Wood of spruce pine, Pinus glabra Walk., was factorially segregated by moisture content (0, 10, and 18 percent), specific gravity (less than 0.45 and more than 0.45), and extractive content (unextracted and extractive-freE), and the kinetic coefficient of friction on steel (having surface roughness of 9 microinches RMS) determined for tangential...

  19. Climatic and weather factors affecting fire occurrence and behavior

    Treesearch

    Randall P. Benson; John O. Roads; David R. Weise

    2009-01-01

    Weather and climate have a profound influence on wildland fire ignition potential, fire behavior, and fire severity. Local weather and climate are affected by large-scale patterns of winds over the hemispheres that predispose wildland fuels to fire. The characteristics of wildland fuels, especially the moisture content, ultimately determine fire behavior and the impact...

  20. An experimental investigation of the smoldering combustion of cotton with different moisture contents

    NASA Astrophysics Data System (ADS)

    Li, Wendong; Liu, Wanfu; Ni, Zhaopeng; Wang, Lu; Gao, Bo

    2018-03-01

    Cotton is an inflammable substance that can be ignited by a weak ignition source. Since, cotton fiber is typically removed from cottonseed, compressed into bales and stored in the warehouse for extended periods of time, the moisture content is a very important characteristic of cotton. In this study, the effect of moisture content on cotton smoldering combustion was studied experimentally by characterizing cotton samples with different moisture contents. The results showed that the higher moisture content of cotton delayed the smoldering combustion process of cotton and prolonged the duration of high temperature of cotton smoldering. And we could find that when the moisture content is higher than 10%, the characteristics of smoldering change obviously.

  1. An instrument for rapid, accurate, determination of fuel moisture content

    Treesearch

    Stephen S. Sackett

    1980-01-01

    Moisture contents of dead and living fuels are key variables in fire behavior. Accurate, real-time fuel moisture data are required for prescribed burning and wildfire behavior predictions. The convection oven method has become the standard for direct fuel moisture content determination. Efforts to quantify fuel moisture through indirect methods have not been...

  2. Effect of stopper processing conditions on moisture content and ramifications for lyophilized products: comparison of "low" and "high" moisture uptake stoppers.

    PubMed

    Donovan, P D; Corvari, V; Burton, M D; Rajagopalan, N

    2007-01-01

    The purpose of this study was to evaluate the effect of processing and storage on the moisture content of two commercially available, 13-mm lyophilization stoppers designated as low moisture (LM) and high moisture (HM) uptake stoppers. The stopper moisture studies included the effect of steam sterilization time, drying time and temperature, equilibrium moisture content, lyophilization and moisture transfer from stopper to a model-lactose lyophilized cake. Results indicated that both stoppers absorbed significant amounts of moisture during sterilization and that the HM stopper absorbed significantly more water than the LM stopper. LM and HM stoppers required approximately 2 and 8 h drying at 105 degrees C, respectively, to achieve final moisture content of not more than 0.5 mg/stopper. Following drying, stopper moisture levels equilibrated rapidly to ambient storage conditions. The apparent equilibrium moisture level was approximately 7 times higher in the HM versus LM stopper. Freeze-drying had minimal effect on the moisture content of dried stoppers. Finally, moisture transfer from the stopper to the lyophilized product is dependent on the initial stopper water content and storage temperature. To better quantify the ramifications of stopper moisture, projections of moisture uptake over the shelf life of a drug product were calculated based on the product-contact surface area of stoppers. Attention to stopper storage conditions prior to use, in addition to processing steps, are necessary to minimize stability issues especially in low-fill, mass lyophilized products.

  3. Effect of Water Invasion on Outburst Predictive Index of Low Rank Coals in Dalong Mine

    PubMed Central

    Jiang, Jingyu; Cheng, Yuanping; Mou, Junhui; Jin, Kan; Cui, Jie

    2015-01-01

    To improve the coal permeability and outburst prevention, coal seam water injection and a series of outburst prevention measures were tested in outburst coal mines. These methods have become important technologies used for coal and gas outburst prevention and control by increasing the external moisture of coal or decreasing the stress of coal seam and changing the coal pore structure and gas desorption speed. In addition, techniques have had a significant impact on the gas extraction and outburst prevention indicators of coal seams. Globally, low rank coals reservoirs account for nearly half of hidden coal reserves and the most obvious feature of low rank coal is the high natural moisture content. Moisture will restrain the gas desorption and will affect the gas extraction and accuracy of the outburst prediction of coals. To study the influence of injected water on methane desorption dynamic characteristics and the outburst predictive index of coal, coal samples were collected from the Dalong Mine. The methane adsorption/desorption test was conducted on coal samples under conditions of different injected water contents. Selective analysis assessed the variations of the gas desorption quantities and the outburst prediction index (coal cutting desorption index). Adsorption tests indicated that the Langmuir volume of the Dalong coal sample is ~40.26 m3/t, indicating a strong gas adsorption ability. With the increase of injected water content, the gas desorption amount of the coal samples decreased under the same pressure and temperature. Higher moisture content lowered the accumulation desorption quantity after 120 minutes. The gas desorption volumes and moisture content conformed to a logarithmic relationship. After moisture correction, we obtained the long-flame coal outburst prediction (cutting desorption) index critical value. This value can provide a theoretical basis for outburst prediction and prevention of low rank coal mines and similar occurrence conditions of coal seams. PMID:26161959

  4. Detection of moisture and moisture related phenomena from Skylab. [Texas

    NASA Technical Reports Server (NTRS)

    Eagleman, J. R.; Pogge, E. C.; Moore, R. K. (Principal Investigator); Hardy, N.; Lin, W.; League, L.

    1973-01-01

    The author has identified the following significant results. This is a preliminary report on the ability to detect soil moisture variation from the two different sensors on board Skylab. Initial investigations of S190A and Sl94 Skylab data and ground truth has indicated the following significant results. (1) There was a decrease in Sl94 antenna temperature from NW to SE across the Texas test site. (2) Soil moisture increases were measured from NW to SE across the test site. (3) There was a general increase in precipitation distribution and radar echoes from NW to SE across the site for the few days prior to measurements. This was consistent with the soil moisture measurements and gives more complete coverage of the site. (4) There are distinct variations in soil textures over the test site. This affects the moisture holding capacity of soils and must be considered. (5) Strong correlation coefficients were obtained between S194 antenna temperature and soil moisutre content. As the antenna temperature decreases soil moisture increases. (6) The Sl94 antenna temperature correlated best with soil mositure content in the upper two inches of the soil. A correlation coefficient of .988 was obtained. (7) Sl90A photographs in the red-infrared region were shown to be useful for identification of Abilene clay loam and for determining the distribution of this soil type.

  5. [Detecting the moisture content of forest surface soil based on the microwave remote sensing technology.

    PubMed

    Li, Ming Ze; Gao, Yuan Ke; Di, Xue Ying; Fan, Wen Yi

    2016-03-01

    The moisture content of forest surface soil is an important parameter in forest ecosystems. It is practically significant for forest ecosystem related research to use microwave remote sensing technology for rapid and accurate estimation of the moisture content of forest surface soil. With the aid of TDR-300 soil moisture content measuring instrument, the moisture contents of forest surface soils of 120 sample plots at Tahe Forestry Bureau of Daxing'anling region in Heilongjiang Province were measured. Taking the moisture content of forest surface soil as the dependent variable and the polarization decomposition parameters of C band Quad-pol SAR data as independent variables, two types of quantitative estimation models (multilinear regression model and BP-neural network model) for predicting moisture content of forest surface soils were developed. The spatial distribution of moisture content of forest surface soil on the regional scale was then derived with model inversion. Results showed that the model precision was 86.0% and 89.4% with RMSE of 3.0% and 2.7% for the multilinear regression model and the BP-neural network model, respectively. It indicated that the BP-neural network model had a better performance than the multilinear regression model in quantitative estimation of the moisture content of forest surface soil. The spatial distribution of forest surface soil moisture content in the study area was then obtained by using the BP neural network model simulation with the Quad-pol SAR data.

  6. Factors affecting power requirements for chipping whole trees

    Treesearch

    Bryce J. Stokes; William F. Watson; Donald L. Sirois

    1987-01-01

    Large and small in-woods disk chippers were used in field tests to determine the power requirements for chipping whole trees. Hardwood and softwood species were evaluated over a range of diameter classes and moisture contents.

  7. Characterization of the new biodegradable WPI/clay nanocomposite films based on kefiran exopolysaccharide.

    PubMed

    Zolfi, Mohsen; Khodaiyan, Faramarz; Mousavi, Mohammad; Hashemi, Maryam

    2015-06-01

    Physico-mechanical, thermal and structural characteristics of nanocomposite film composed of kefiran-whey protein isolate (WPI)-montmorillonite (MMT; 1, 3 and 5 % w/w) were studied. Incorporation of MMT significantly affected the mechanical attributes of the kefiran-WPI films. The tensile strength and Young's modulus increased and the percentage of elongation at break decreased as the MMT content increased. Moisture content, moisture absorption and water solubility decreased as the MMT concentration increased. Differential scanning calorimetry indicated that the glass transition temperature for kefiran-WPI film was -12.5 °C and was noticeably affected by an increase in MMT. X-ray diffraction analysis showed formation of an exfoliated structure with the addition of small amounts of MMT to the kefiran-WPI matrix. Intercalation and some exfoliation occurred up to 5 % (wt) increase in MMT. Scanning electron microscopy demonstrated ideal dispersion for MMT nanoparticles into the structure of the bio-nanocomposite films.

  8. Fungal and fumonisins contamination in Argentine maize (Zea mays L.) silo bags.

    PubMed

    Pacin, Ana M; Ciancio Bovier, Emilia; González, Héctor H L; Whitechurch, Elena M; Martínez, Elena J; Resnik, Silvia L

    2009-04-08

    Fumonisins in maize (Zea mays L.) grain silo bags in the conditions of three Argentine provinces were analyzed to determine how this kind of storage affects contamination and if differential storage durations or times of the year of silo bag closing and opening are factors that could modify it. Moisture content, water activity (a(w)), molds and yeasts present, and fumonisins were analyzed in 163 maize silo bags, at the moment of closing and later at opening. Storage durations ranged from 120 to 226 days. The analysis was centered on fumonisins since most samples were only contaminated with these toxins. Fumonisins, moisture content, and a(w) increased significantly, whereas mold propagules/g and yeasts CFU/g did not present significant differences between silo opening and closing. The date on which silo bags were closed and later opened, however, did affect the level of fumonisin contamination.

  9. The effect of soil type on the bioremediation of petroleum contaminated soils.

    PubMed

    Haghollahi, Ali; Fazaelipoor, Mohammad Hassan; Schaffie, Mahin

    2016-09-15

    In this research the bioremediation of four different types of contaminated soils was monitored as a function of time and moisture content. The soils were categorized as sandy soil containing 100% sand (type I), clay soil containing more than 95% clay (type II), coarse grained soil containing 68% gravel and 32% sand (type III), and coarse grained with high clay content containing 40% gravel, 20% sand, and 40% clay (type IV). The initially clean soils were contaminated with gasoil to the concentration of 100 g/kg, and left on the floor for the evaporation of light hydrocarbons. A full factorial experimental design with soil type (four levels), and moisture content (10 and 20%) as the factors was employed. The soils were inoculated with petroleum degrading microorganisms. Soil samples were taken on days 90, 180, and 270, and the residual total petroleum hydrocarbon (TPH) was extracted using soxhlet apparatus. The moisture content of the soils was kept almost constant during the process by intermittent addition of water. The results showed that the efficiency of bioremediation was affected significantly by the soil type (Pvalue < 0.05). The removal percentage was the highest (70%) for the sandy soil with the initial TPH content of 69.62 g/kg, and the lowest for the clay soil (23.5%) with the initial TPH content of 69.70 g/kg. The effect of moisture content on bioremediation was not statistically significant for the investigated levels. The removal percentage in the clay soil was improved to 57% (within a month) in a separate experiment by more frequent mixing of the soil, indicating low availability of oxygen as a reason for low degradation of hydrocarbons in the clay soil. Copyright © 2016 Elsevier Ltd. All rights reserved.

  10. Correlation of concentration of modified cassava flour for banana fritter flour using simple linear regression

    NASA Astrophysics Data System (ADS)

    Herminiati, A.; Rahman, T.; Turmala, E.; Fitriany, C. G.

    2017-12-01

    The purpose of this study was to determine the correlation of different concentrations of modified cassava flour that was processed for banana fritter flour. The research method consists of two stages: (1) to determine the different types of flour: cassava flour, modified cassava flour-A (using the method of the lactid acid bacteria), and modified cassava flour-B (using the method of the autoclaving cooling cycle), then conducted on organoleptic test and physicochemical analysis; (2) to determine the correlation of concentration of modified cassava flour for banana fritter flour, by design was used simple linear regression. The factors were used different concentrations of modified cassava flour-B (y1) 40%, (y2) 50%, and (y3) 60%. The response in the study includes physical analysis (whiteness of flour, water holding capacity-WHC, oil holding capacity-OHC), chemical analysis (moisture content, ash content, crude fiber content, starch content), and organoleptic (color, aroma, taste, texture). The results showed that the type of flour selected from the organoleptic test was modified cassava flour-B. Analysis results of modified cassava flour-B component containing whiteness of flour 60.42%; WHC 41.17%; OHC 21.15%; moisture content 4.4%; ash content 1.75%; crude fiber content 1.86%; starch content 67.31%. The different concentrations of modified cassava flour-B with the results of the analysis provides correlation to the whiteness of flour, WHC, OHC, moisture content, ash content, crude fiber content, and starch content. The different concentrations of modified cassava flour-B does not affect the color, aroma, taste, and texture.

  11. Estimating moisture content of tree-length roundwood

    Treesearch

    Alexander Clark; Richard F. Daniels

    2000-01-01

    The green weight of southern pine tree-length roundwood delivered to the pulp mill is generally known. However, for optimum mill efficiency it is desirable to know dry weight. The moisture content of tree-length pine logs is quite variable. The moisture content of pine tree-length logs increases significantly with increasing stem height. Moisture content also varies...

  12. 46 CFR 164.009-19 - Measurement of moisture and volatile matter content.

    Code of Federal Regulations, 2012 CFR

    2012-10-01

    ... 46 Shipping 6 2012-10-01 2012-10-01 false Measurement of moisture and volatile matter content. 164... Vessels § 164.009-19 Measurement of moisture and volatile matter content. (a) The measurements described in this section are made to determine the moisture and volatile matter content of a sample. (b) A...

  13. 46 CFR 164.009-19 - Measurement of moisture and volatile matter content.

    Code of Federal Regulations, 2013 CFR

    2013-10-01

    ... 46 Shipping 6 2013-10-01 2013-10-01 false Measurement of moisture and volatile matter content. 164... Vessels § 164.009-19 Measurement of moisture and volatile matter content. (a) The measurements described in this section are made to determine the moisture and volatile matter content of a sample. (b) A...

  14. 46 CFR 164.009-19 - Measurement of moisture and volatile matter content.

    Code of Federal Regulations, 2010 CFR

    2010-10-01

    ... 46 Shipping 6 2010-10-01 2010-10-01 false Measurement of moisture and volatile matter content. 164... Vessels § 164.009-19 Measurement of moisture and volatile matter content. (a) The measurements described in this section are made to determine the moisture and volatile matter content of a sample. (b) A...

  15. 46 CFR 164.009-19 - Measurement of moisture and volatile matter content.

    Code of Federal Regulations, 2014 CFR

    2014-10-01

    ... 46 Shipping 6 2014-10-01 2014-10-01 false Measurement of moisture and volatile matter content. 164... Vessels § 164.009-19 Measurement of moisture and volatile matter content. (a) The measurements described in this section are made to determine the moisture and volatile matter content of a sample. (b) A...

  16. 46 CFR 164.009-19 - Measurement of moisture and volatile matter content.

    Code of Federal Regulations, 2011 CFR

    2011-10-01

    ... 46 Shipping 6 2011-10-01 2011-10-01 false Measurement of moisture and volatile matter content. 164... Vessels § 164.009-19 Measurement of moisture and volatile matter content. (a) The measurements described in this section are made to determine the moisture and volatile matter content of a sample. (b) A...

  17. Soil moisture by extraction and gas chromatography

    NASA Technical Reports Server (NTRS)

    Merek, E. L.; Carle, G. C.

    1973-01-01

    To determine moisture content of soils rapidly and conveniently extract moisture with methanol and determine water content of methanol extract by gas chromatography. Moisture content of sample is calculated from weight of water and methanol in aliquot and weight of methanol added to sample.

  18. [Effect of moisture content on anaerobic methanization of municipal solid waste].

    PubMed

    Qu, Xian; He, Pin-Jing; Shao, Li-Ming; Bouchez, Théodore

    2009-03-15

    Biogas production, gas and liquid characteristics were investigated for comparing the effect of moisture content on methanization process of MSW with different compositions of food waste and cellulosic waste. Batch reactors were used to study the anaerobic methanization of typical Chinese and French municipal solid waste (MSW) and cellulosic waste with different moisture content, as 35%, field capacity (65%-70%), 80%, and saturated state (> 95%). The results showed that for the typical Chinese and French waste, which contained putrescible waste, the intermediate product, VFA, was diluted by high content of water, which helped to release the VFA inhibition on hydrolysis and methanization. Mass amount of methane was produced only when the moisture content of typical French waste was higher than 80%, while higher content of moisture was needed when the content of putrescible waste was higher in MSW, as > 95% for typical Chinese waste. Meanwhile the methane production rate and the ultimate cumulated methane production were increased when moisture content was leveled up. The ultimate cumulated methane production of the typical French waste with saturated state was 0.6 times higher than that of the waste with moisture content of 80%. For cellulosic waste, high moisture content of cellulosic materials contributed to increase the attachment area of microbes and enzyme on the surface of the materials, which enhance the waste hydrolysis and methanization. When the moisture content of the cellulosic materials increased from field capacity (65%) to saturated state (> 95%), the ultimate cumulated methane production increased for 3.8 times.

  19. Defatted flaxseed meal incorporated corn-rice flour blend based extruded product by response surface methodology.

    PubMed

    Ganorkar, Pravin M; Patel, Jhanvi M; Shah, Vrushti; Rangrej, Vihang V

    2016-04-01

    Considering the evidence of flaxseed and its defatted flaxseed meal (DFM) for human health benefits, response surface methodology (RSM) based on three level four factor central composite rotatable design (CCRD) was employed for the development of DFM incorporated corn - rice flour blend based extruded snack. The effect of DFM fortification (7.5-20 %), moisture content of feed (14-20 %, wb), extruder barrel temperature (115-135 °C) and screw speed (300-330 RPM) on expansion ratio (ER), breaking strength (BS), overall acceptability (OAA) score and water solubility index (WSI) of extrudates were investigated using central composite rotatable design (CCRD). Significant regression models explained the effect of considered variables on all responses. DFM incorporation level was found to be most significant independent variable affecting on extrudates characteristics followed by extruder barrel temperature and then screw rpm. Feed moisture content did not affect extrudates characteristics. As DFM level increased (7.5 % to 20 %), ER and OAA value decreased. However, BS and WSI values were found to increase with increase in DFM level. Based on the defined criteria for numerical optimization, the combination for the production of DFM incorporated extruded snack with desired sensory attributes was achieved by incorporating 10 % DFM (replacing rice flour in flour blend) and by keeping 20 % moisture content, 312 screw rpm and 125 °C barrel temperature.

  20. Effects of Chamber Pressure and Partial Pressure of Water Vapor on Secondary Drying in Lyophilization.

    PubMed

    Searles, James A; Aravapalli, Sridhar; Hodge, Cody

    2017-10-01

    Secondary drying is the final step of lyophilization before stoppering, during which water is desorbed from the product to yield the final moisture content. We studied how chamber pressure and partial pressure of water vapor during this step affected the time course of water content of aqueous solutions of polyvinylpyrrolidone (PVP) in glass vials. The total chamber pressure had no effect when the partial pressure of water vapor was very low. However, when the vapor phase contained a substantial fraction of water vapor, the PVP moisture content was much higher. We carried out dynamic vapor sorption experiments (DVS) to demonstrate that the higher PVP moisture content was a straightforward result of the higher water vapor content in the lyophilizer. The results highlight that the partial pressure of water vapor is extremely important during secondary drying in lyophilization, and that lower chamber pressure set points for secondary drying may sometimes be justified as a strategy for ensuring low partial pressure of water vapor, especially for lyophilizers that do not inject dry gas to control pressure. These findings have direct application for process transfers/scale ups from freeze-dryers that do not inject dry gas for pressure control to those that do, and vice versa.

  1. Quality by Design approach to spray drying processing of crystalline nanosuspensions.

    PubMed

    Kumar, Sumit; Gokhale, Rajeev; Burgess, Diane J

    2014-04-10

    Quality by Design (QbD) principles were explored to understand spray drying process for the conversion of liquid nanosuspensions into solid nano-crystalline dry powders using indomethacin as a model drug. The effects of critical process variables: inlet temperature, flow and aspiration rates on critical quality attributes (CQAs): particle size, moisture content, percent yield and crystallinity were investigated employing a full factorial design. A central cubic design was employed to generate the response surface for particle size and percent yield. Multiple linear regression analysis and ANOVA were employed to identify and estimate the effect of critical parameters, establish their relationship with CQAs, create design space and model the spray drying process. Inlet temperature was identified as the only significant factor (p value <0.05) to affect dry powder particle size. Higher inlet temperatures caused drug surface melting and hence aggregation of the dried nano-crystalline powders. Aspiration and flow rates were identified as significant factors affecting yield (p value <0.05). Higher yields were obtained at higher aspiration and lower flow rates. All formulations had less than 3% (w/w) moisture content. Formulations dried at higher inlet temperatures had lower moisture compared to those dried at lower inlet temperatures. Published by Elsevier B.V.

  2. Frequency, moisture content, and temperature dependent dielectric properties of potato starch related to drying with radio-frequency/microwave energy.

    PubMed

    Zhu, Zhuozhuo; Guo, Wenchuan

    2017-08-24

    To develop advanced drying methods using radio-frequency (RF) or microwave (MW) energy, dielectric properties of potato starch were determined using an open-ended coaxial-line probe and network analyzer at frequencies between 20 and 4,500 MHz, moisture contents between 15.1% and 43.1% wet basis (w.b.), and temperatures between 25 and 75 °C. The results showed that both dielectric constant (ε') and loss factor (ε″) were dependent on frequency, moisture content, and temperature. ε' decreased with increasing frequency at a given moisture content or temperature. At low moisture contents (≤25.4% w.b.) or low temperatures (≤45 °C), ε″ increased with increasing frequency. However, ε″ changed from decrease to increase with increasing frequency at high moisture contents or temperatures. At low temperatures (25-35 °C), both ε' and ε″ increased with increasing moisture content. At low moisture contents (15.1-19.5% w.b.), they increased with increasing temperature. The change trends of ε' and ε″ were different and dependent on temperature and moisture content at their high levels. The penetration depth (d p ) decreased with increasing frequency. RF treatments may provide potential large-scale industrial drying application for potato starch. This research offers useful information on dielectric properties of potato starch related to drying with electromagnetic energy.

  3. Broken rice kernels and the kinetics of rice hydration and texture during cooking.

    PubMed

    Saleh, Mohammed; Meullenet, Jean-Francois

    2013-05-01

    During rice milling and processing, broken kernels are inevitably present, although to date it has been unclear as to how the presence of broken kernels affects rice hydration and cooked rice texture. Therefore, this work intended to study the effect of broken kernels in a rice sample on rice hydration and texture during cooking. Two medium-grain and two long-grain rice cultivars were harvested, dried and milled, and the broken kernels were separated from unbroken kernels. Broken rice kernels were subsequently combined with unbroken rice kernels forming treatments of 0, 40, 150, 350 or 1000 g kg(-1) broken kernels ratio. Rice samples were then cooked and the moisture content of the cooked rice, the moisture uptake rate, and rice hardness and stickiness were measured. As the amount of broken rice kernels increased, rice sample texture became increasingly softer (P < 0.05) but the unbroken kernels became significantly harder. Moisture content and moisture uptake rate were positively correlated, and cooked rice hardness was negatively correlated to the percentage of broken kernels in rice samples. Differences in the proportions of broken rice in a milled rice sample play a major role in determining the texture properties of cooked rice. Variations in the moisture migration kinetics between broken and unbroken kernels caused faster hydration of the cores of broken rice kernels, with greater starch leach-out during cooking affecting the texture of the cooked rice. The texture of cooked rice can be controlled, to some extent, by varying the proportion of broken kernels in milled rice. © 2012 Society of Chemical Industry.

  4. Determination of the moisture content in the fluoride oxide fluxes of electroslag remelting

    NASA Astrophysics Data System (ADS)

    Vdovin, K. N.; Feoktistov, N. A.; Pivovarova, K. G.; Deryabin, D. A.

    2016-12-01

    ANF-32 flux has been studied with regard to the moisture content both after storage and upon operation. A simple and reliable procedure for the determination of the moisture content in ESR fluxes is proposed, and recommendations are given on monitoring the moisture content in calcined fluxes. The main sources of crystallization water of hydration are hydrogen sources.

  5. Effect of moisture content on strength of CCA-treated lumber

    Treesearch

    Jerrold E. Winandy

    1995-01-01

    Recent studies on the effects of chromated copper arsenate (CCA) treatment on lumber design properties have primarily evaluated the effects of such treatment at or near 12% moisture content and at failure times of 1 to 10 min. The influence of various moisture contents and faster loading rates is unknown. This report discusses the influence of moisture content and its...

  6. Understanding the bias between moisture content by oven drying and water content by Karl Fischer titration at moisture equilibrium

    USDA-ARS?s Scientific Manuscript database

    Multiple causes of the difference between equilibrium moisture and water content have been found. The errors or biases were traced to the oven drying procedure to determine moisture content. The present paper explains the nature of the biases in oven drying and how it is possible to suppress one ...

  7. Time domain reflectometry measured moisture content of sewage sludge compost across temperatures.

    PubMed

    Cai, Lu; Chen, Tong-Bin; Gao, Ding; Liu, Hong-Tao; Chen, Jun; Zheng, Guo-Di

    2013-01-01

    Time domain reflectometry (TDR) is a prospective measurement technology for moisture content of sewage sludge composting material; however, a significant dependence upon temperature has been observed. The objective of this study was to assess the impacts of temperature upon moisture content measurement and determine if TDR could be used to monitor moisture content in sewage sludge compost across a range of temperatures. We also investigated the combined effects of temperature and conductivity on moisture content measurement. The results revealed that the moisture content of composting material could be determined by TDR using coated probes, even when the measured material had a moisture content of 0.581 cm(3)cm(-3), temperature of 70°C and conductivity of 4.32 mS cm(-1). TDR probes were calibrated as a function of dielectric properties that included temperature effects. When the bulk temperature varied from 20°C to 70°C, composting material with 0.10-0.70 cm(3)cm(-3) moisture content could be measured by TDR using coated probes, and calibrations based on different temperatures minimized the errors. Copyright © 2012. Published by Elsevier Ltd.

  8. Buildup Index as an Expression of Moisture Content in Duff

    Treesearch

    Von J. Johnson

    1968-01-01

    The relation between Buildup index and moisture content of grouped litter and duff samples from beneath four medium-site forest stands closely approximated the relation between Buildup index and moisture equivalent of 5-day timelag fuels having an equilibrium moisture content of 15 percent

  9. The moisture content of ponderosa pine and whiteleaf manzanita foliage in the Central Sierra Nevada

    Treesearch

    Charles W. Philpot

    1963-01-01

    In the first year of studies of moisture in living fuels, pine and manzanita had dissimilar moisture trends, the moisture content of brush varied with elevation during the growing season, and soil moisture was correlated with brush foliage moisture.

  10. The influence of temperature and moisture contents regimes on the aerobic microbial activity of a biosolids composting blend.

    PubMed

    Liang, C; Das, K C; McClendon, R W

    2003-01-01

    To understand the relationships between temperature, moisture content, and microbial activity during the composting of biosolids (municipal wastewater treatment sludge), well-controlled incubation experiments were conducted using a 2-factor factorial design with six temperatures (22, 29, 36, 43, 50, and 57 degrees C) and five moisture contents (30, 40, 50, 60, and 70%). The microbial activity was measured as O2 uptake rate (mg g(-1) h(-1)) using a computer controlled respirometer. In this study, moisture content proved to be a dominant factor impacting aerobic microbial activity of the composting blend. Fifty percent moisture content appeared to be the minimal requirement for obtaining activities greater than 1.0 mg g(-1) h(-1). Temperature was also documented to be an important factor for biosolids composting. However, its effect was less influential than moisture content. Particularly, the enhancement of composting activities induced by temperature increment could be realized by increasing moisture content alone.

  11. Fiber moisture content measurements of lint and seed cotton by a small microwave instrument

    USDA-ARS?s Scientific Manuscript database

    The timely and accurate measurement of cotton fiber moisture content is important, as deviations in moisture fiber content can impact the fiber quality and processing of cotton fiber. The Mesdan Aqualab is a small, modular, microwave-based fiber moisture measurement instrument for samples with mode...

  12. The effect of feed moisture and temperature on tannin content, antioxidant and antimicrobial activities of extruded chestnuts.

    PubMed

    Obiang-Obounou, Brice Wilfried; Ryu, Gi Hyung

    2013-12-15

    This study focuses on the effect of extrusion processing on tannin reduction, phenolic content, flavonoid content, antioxidant and anitimicrobial activity. Extrusion temperature (120 and 140 °C) and feed moisture (25% and 28%) were used on the tannin content, antioxidant and antimicrobial activities. Extrusion cooking reduced tannin content up to 78%, and improved antioxidant activity from 12.89% to 21.17% in a concentration dependant manner without affecting its antimicrobial activity that varied from 250 to 500 mg. The time-kill assay confirmed the ability of extruded chestnut to reduce Pseudomonas aeruginosa count below detectable limit that reduced the original inoculum by 3log10 CFU/mL. Overall, the results showed that extrusion cooking might serve as a tool for tannin reduction and could improve the antioxidant and antimicrobial properties of chestnut, which might be helpful for chestnut related products in the food industry. Copyright © 2013 Elsevier Ltd. All rights reserved.

  13. Physicochemical properties of the Harenna forest honey, Bale, Ethiopia.

    PubMed

    Belay, Abera; Solomon, W K; Bultossa, Geremew; Adgaba, Nuru; Melaku, Samuel

    2013-12-15

    In this study, the physicochemical properties of the Harenna forest honey were characterised. The Harenna forest honey moisture, reducing sugar, sucrose, water insoluble solids, ash, free acid, pH, HMF contents, electrical conductivity and specific rotation were found to be 17.89±1.02 g/100 g, 69.48±1.72 g/100 g, 2.43±1.02 g/100 g, 0.12±0.08 g/100 g, 0.19±0.09 g/100 g, 34.57±4.80 meq/kg, 3.87±0.16, 0.84±0.46 mg/1000 g, 0.70±0.04 mS/cm and -132±15.27 [α]D(20), respectively. All quality indicators of honey from traditional and frame hives were within the criteria set by Codex Alimentarus (CA), European Union (EU) and Ethiopian standard, except for water insoluble solids. The type of hives significantly affected the moisture (p<0.01), reducing sugar (p<0.05), ash (p<0.05) and HMF (p<0.05) contents of the Harenna forest honey. The sampling location also significantly affected the moisture (p<0.001), water insoluble solids (p<0.01), ash (p<0.01), electrical conductivity (p<0.001) and specific rotation (p<0.001) values of the Harenna forest honey. Significant correlations were observed between moisture content and electrical conductivity (r=0.76, p<0.01), and electrical conductivity and specific rotation (r=0.74, p<0.01). Traditional hive has no negative effect on quality factors of honey if honey harvesting, handling and processing is properly carried out. Copyright © 2013 Elsevier Ltd. All rights reserved.

  14. Moisture changes in oak and hickory fuel chips on roofed and unroofed Louisiana air-drying grounds as affected by pile depth and turning of chips

    Treesearch

    Peter Koch

    1983-01-01

    Freshly cut whole-tree hickory chips had lower moisture content (MC) initially and dried more rapidly than those of southern red oak. Such chips spread during April 1981 in roofed trays did not dry to 20 percent MC, ovendry-weight basis, faster than those spread in October 1980. In roofed trays, unturned chips spread 4 inches deep generally dried more rapidly than if...

  15. On the relationship between land surface infrared emissivity and soil moisture

    NASA Astrophysics Data System (ADS)

    Zhou, Daniel K.; Larar, Allen M.; Liu, Xu

    2018-01-01

    The relationship between surface infrared (IR) emissivity and soil moisture content has been investigated based on satellite measurements. Surface soil moisture content can be estimated by IR remote sensing, namely using the surface parameters of IR emissivity, temperature, vegetation coverage, and soil texture. It is possible to separate IR emissivity from other parameters affecting surface soil moisture estimation. The main objective of this paper is to examine the correlation between land surface IR emissivity and soil moisture. To this end, we have developed a simple yet effective scheme to estimate volumetric soil moisture (VSM) using IR land surface emissivity retrieved from satellite IR spectral radiance measurements, assuming those other parameters impacting the radiative transfer (e.g., temperature, vegetation coverage, and surface roughness) are known for an acceptable time and space reference location. This scheme is applied to a decade of global IR emissivity data retrieved from MetOp-A infrared atmospheric sounding interferometer measurements. The VSM estimated from these IR emissivity data (denoted as IR-VSM) is used to demonstrate its measurement-to-measurement variations. Representative 0.25-deg spatially-gridded monthly-mean IR-VSM global datasets are then assembled to compare with those routinely provided from satellite microwave (MW) multisensor measurements (denoted as MW-VSM), demonstrating VSM spatial variations as well as seasonal-cycles and interannual variability. Initial positive agreement is shown to exist between IR- and MW-VSM (i.e., R2 = 0.85). IR land surface emissivity contains surface water content information. So, when IR measurements are used to estimate soil moisture, this correlation produces results that correspond with those customarily achievable from MW measurements. A decade-long monthly-gridded emissivity atlas is used to estimate IR-VSM, to demonstrate its seasonal-cycle and interannual variation, which is spatially coherent and consistent with that from MW measurements, and, moreover, to achieve our objective of investigating the relationship between land surface IR emissivity and soil moisture.

  16. The influence of moisture content variation on fungal pigment formation in spalted wood

    PubMed Central

    2012-01-01

    Eight fungal species known to produce wood pigmentation were tested for reaction to various moisture contents in two hardwood species. Fungal pigmentation by Trametes versicolor and Xylaria polymorpha was stimulated at low water concentrations in both Acer saccharum (sugar maple) and Fagus grandifolia (American beech), while Inonotus hispidus and Polyporus squamosus were stimulated above 22-28% and 34-38% moisture content in beech and in sugar maple respectively. Fomes fomentarius and Polyporus brumalis produced maximum pigmentation in beech at 26 - 41% and in sugar maple at 59 - 96% moisture content. The pink staining Scytalidium cuboideum pigmented both wood species at above 35% moisture content. This research indicates that controlling the moisture content values of wood substrates can stimulate the intensity of pigmentation of specific fungi when spalting wood for decorative and commercial purpose. PMID:23245292

  17. Moisture sorption isotherms and thermodynamic properties of bovine leather

    NASA Astrophysics Data System (ADS)

    Fakhfakh, Rihab; Mihoubi, Daoued; Kechaou, Nabil

    2018-04-01

    This study was aimed at the determination of bovine leather moisture sorption characteristics using a static gravimetric method at 30, 40, 50, 60 and 70 °C. The curves exhibit type II behaviour according to the BET classification. The sorption isotherms fitting by seven equations shows that GAB model is able to reproduce the equilibrium moisture content evolution with water activity for moisture range varying from 0.02 to 0.83 kg/kg d.b (0.9898 < R2 < 0.999). The sorption isotherms exhibit hysteresis effect. Additionally, sorption isotherms data were used to determine the thermodynamic properties such as isosteric heat of sorption, sorption entropy, spreading pressure, net integral enthalpy and entropy. Net isosteric heat of sorption and differential entropy were evaluated through direct use of moisture isotherms by applying the Clausius-Clapeyron equation and used to investigate the enthalpy-entropy compensation theory. Both sorption enthalpy and entropy for desorption increase to a maximum with increasing moisture content, and then decrease sharply with rising moisture content. Adsorption enthalpy decreases with increasing moisture content. Whereas, adsorption entropy increases smoothly with increasing moisture content to a maximum of 6.29 J/K.mol. Spreading pressure increases with rising water activity. The net integral enthalpy seemed to decrease and then increase to become asymptotic. The net integral entropy decreased with moisture content increase.

  18. [Relationships between soil moisture and needle-fall in Masson pine forests in acid rain region of Chongqing, Southwest China].

    PubMed

    Wang, Yi-Hao; Wang, Yan-Hui; Li, Zhen-Hua; Yu, Peng-Tao; Xiong, Wei; Hao, Jia; Duan, Jian

    2012-10-01

    From March 2009 to November 2011, an investigation was conducted on the spatiotemporal variation of soil moisture and its effects on the needle-fall in Masson pine (Pinus massoniana) forests in acid rain region of Chongqing, Southeast China, with the corresponding soil moisture thresholds determined. No matter the annual precipitation was abundant, normal or less than average, the seasonal variation of soil moisture in the forests could be obviously divided into four periods, i.e., sufficient (before May), descending (from June to July), drought (from August to September), and recovering (from October to November). With increasing soil depth, the soil moisture content increased after an initial decrease, but the difference of the soil moisture content among different soil layers decreased with decreasing annual precipitation. The amount of monthly needle-fall in the forests in growth season was significantly correlated with the water storage in root zone (0-60 cm soil layer), especially in the main root zone (20-50 cm soil layer). Soil field capacity (or capillary porosity) and 82% of field capacity (or 80% of capillary porosity) were the main soil moisture thresholds affecting the litter-fall. It was suggested that in acid rain region, Masson pine forest was easily to suffer from water deficit stress, especially in dry-summer period. The water deficit stress, together with already existed acid rain stress, would further threaten the health of the Masson forest.

  19. Monitoring hillslope moisture dynamics with surface ERT for enhancing spatial significance of hydrometric point measurements

    NASA Astrophysics Data System (ADS)

    Hübner, R.; Heller, K.; Günther, T.; Kleber, A.

    2015-01-01

    Besides floodplains, hillslopes are basic units that mainly control water movement and flow pathways within catchments of subdued mountain ranges. The structure of their shallow subsurface affects water balance, e.g. infiltration, retention, and runoff. Nevertheless, there is still a gap in the knowledge of the hydrological dynamics on hillslopes, notably due to the lack of generalization and transferability. This study presents a robust multi-method framework of electrical resistivity tomography (ERT) in addition to hydrometric point measurements, transferring hydrometric data into higher spatial scales to obtain additional patterns of distribution and dynamics of soil moisture on a hillslope. A geoelectrical monitoring in a small catchment in the eastern Ore Mountains was carried out at weekly intervals from May to December 2008 to image seasonal moisture dynamics on the hillslope scale. To link water content and electrical resistivity, the parameters of Archie's law were determined using different core samples. To optimize inversion parameters and methods, the derived spatial and temporal water content distribution was compared to tensiometer data. The results from ERT measurements show a strong correlation with the hydrometric data. The response is congruent to the soil tension data. Water content calculated from the ERT profile shows similar variations as that of water content from soil moisture sensors. Consequently, soil moisture dynamics on the hillslope scale may be determined not only by expensive invasive punctual hydrometric measurements, but also by minimally invasive time-lapse ERT, provided that pedo-/petrophysical relationships are known. Since ERT integrates larger spatial scales, a combination with hydrometric point measurements improves the understanding of the ongoing hydrological processes and better suits identification of heterogeneities.

  20. Study of heat-moisture treatment of potato starch granules by chemical surface gelatinization.

    PubMed

    Bartz, Josiane; da Rosa Zavareze, Elessandra; Dias, Alvaro Renato Guerra

    2017-08-01

    Native potato starch was subjected to heat-moisture treatment (HMT) at 12%, 15%, 18%, 21%, and 24% of moisture content at 110 °C for 1 h, and the effects on morphology, structure, and thermal and physicochemical properties were investigated. To reveal the internal structure, 30% and 50% of the granular surface were removed by chemical surface gelatinization in concentrated LiCl solution. At moisture contents of 12% and 15%, HTM reduced the gelatinization temperatures and relative crystallinity of the starches, while at moisture contents of 21% and 24 % both increased. The alterations on morphology, X-ray pattern, physicochemical properties, and increase of amylose content were more intense with the increase of moisture content of HMT. The removal of granular layers showed that the changes promoted by HMT occur throughout the whole granule and were pronounced at the core or peripheral region, depending of the moisture content applied during HMT. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  1. Orally administered hyaluronan affects skin dryness and epidermal thickening in photoaged hairless mice.

    PubMed

    Kawada, Chinatsu; Kimura, Mamoru; Masuda, Yasunobu; Nomura, Yoshihiro

    2016-06-01

    The oral administration of hyaluronans (HAs) (molecular weight, 300k and less than 10k) to photoaged hairless mice increased the moisture content of the stratum corneum and decreased the epidermal thickness, respectively. Furthermore, orally administered HAs suppressed the low-molecular weight of HA content of the skin. This study indicates oral administered HAs may ameliorate the skin condition resulting from photoaging.

  2. Ceramic composite separators coated with moisturized ZrO(2) nanoparticles for improving the electrochemical performance and thermal stability of lithium ion batteries.

    PubMed

    Kim, Ki Jae; Kwon, Hyuk Kwon; Park, Min-Sik; Yim, Taeeun; Yu, Ji-Sang; Kim, Young-Jun

    2014-05-28

    We introduce a ceramic composite separator prepared by coating moisturized ZrO2 nanoparticles with a poly(vinylidene fluoride-co-hexafluoropropylene) (PVdF-12wt%HFP) copolymer on a polyethylene separator. The effect of moisturized ZrO2 nanoparticles on the morphology and the microstructure of the polymeric coating layer is investigated. A large number of micropores formed around the embedded ZrO2 nanoparticles in the coating layer as a result of the phase inversion caused by the adsorbed moisture. The formation of micropores highly affects the ionic conductivity and electrolyte uptake of the ceramic composite separator and, by extension, the rate discharge properties of lithium ion batteries. In particular, thermal stability of the ceramic composite separators coated with the highly moisturized ZrO2 nanoparticles (a moisture content of 16 000 ppm) is dramatically improved without any degradation in electrochemical performance compared to the performance of pristine polyethylene separators.

  3. Analysis of moisture content, acidity and contamination by yeast and molds in Apis mellifera L. honey from central Brazil

    PubMed Central

    Ananias, Karla Rubia; de Melo, Adriane Alexandre Machado; de Moura, Celso José

    2013-01-01

    The development of mold of environmental origin in honey affects its quality and leads to its deterioration, so yeasts and molds counts have been used as an important indicator of hygiene levels during its processing, transportation and storage. The aim of this study was to evaluate the levels of yeasts and molds contamination and their correlation with moisture and acidity levels in Apis mellifera L. honey from central Brazil. In 20% of the samples, the yeasts and molds counts exceeded the limit established by legislation for the marketing of honey in the MERCOSUR, while 42.8% and 5.7% presented above-standard acidity and moisture levels, respectively. Although samples showed yeasts and molds counts over 1.0 × 102 UFC.g−1, there was no correlation between moisture content and the number of microorganisms, since, in part of the samples with above-standard counts, the moisture level was below 20%. In some samples the acidity level was higher than that established by legislation, but only one sample presented a yeasts and molds count above the limit established by MERCOSUR, which would suggest the influence of the floral source on this parameter. In general, of the 35 samples analyzed, the quality was considered inadequate in 45.7% of cases. PMID:24516434

  4. Analysis of moisture content, acidity and contamination by yeast and molds in Apis mellifera L. honey from central Brazil.

    PubMed

    Ananias, Karla Rubia; de Melo, Adriane Alexandre Machado; de Moura, Celso José

    2013-01-01

    The development of mold of environmental origin in honey affects its quality and leads to its deterioration, so yeasts and molds counts have been used as an important indicator of hygiene levels during its processing, transportation and storage. The aim of this study was to evaluate the levels of yeasts and molds contamination and their correlation with moisture and acidity levels in Apis mellifera L. honey from central Brazil. In 20% of the samples, the yeasts and molds counts exceeded the limit established by legislation for the marketing of honey in the MERCOSUR, while 42.8% and 5.7% presented above-standard acidity and moisture levels, respectively. Although samples showed yeasts and molds counts over 1.0 × 10(2) UFC.g(-1), there was no correlation between moisture content and the number of microorganisms, since, in part of the samples with above-standard counts, the moisture level was below 20%. In some samples the acidity level was higher than that established by legislation, but only one sample presented a yeasts and molds count above the limit established by MERCOSUR, which would suggest the influence of the floral source on this parameter. In general, of the 35 samples analyzed, the quality was considered inadequate in 45.7% of cases.

  5. Evaluation of free water and water activity measurements as functional alternatives to total moisture content in broiler excreta and litter samples.

    PubMed

    van der Hoeven-Hangoor, E; Rademaker, C J; Paton, N D; Verstegen, M W A; Hendriks, W H

    2014-07-01

    Litter moisture contents vary greatly between and within practical poultry barns. The current experiment was designed to measure the effects of 8 different dietary characteristics on litter and excreta moisture content. Additionally, free water content and water activity of the excreta and litter were evaluated as additional quality measures. The dietary treatments consisted of nonstarch polysaccharide content (NSP; corn vs. wheat), particle size of insoluble fiber (coarse vs. finely ground oat hulls), viscosity of a nonfermentable fiber (low- and high-viscosity carboxymethyl cellulose), inclusion of a clay mineral (sepiolite), and inclusion of a laxative electrolyte (MgSO4). The 8 treatments were randomly assigned to cages within blocks, resulting in 12 replicates per treatment with 6 birds per replicate. Limited effects of the dietary treatments were noted on excreta and litter water activity, and indications were observed that this measurement is limited in high-moisture samples. Increasing dietary NSP content by feeding a corn-based diet (low NSP) compared with a wheat-based diet (high NSP) increased water intake, excreta moisture and free water, and litter moisture content. Adding insoluble fibers to the wheat-based diet reduced excreta and litter moisture content, as well as litter water activity. Fine grinding of the oat hulls diminished the effect on litter moisture and water activity. However, excreta moisture and free water content were similar when fed finely or coarsely ground oat hulls. The effects of changing viscosity and adding a clay mineral or laxative deviated from results observed in previous studies. Findings of the current experiment indicate a potential for excreta free water measurement as an additional parameter to assess excreta quality besides total moisture. The exact implication of this parameter warrants further investigation. © 2014 Poultry Science Association Inc.

  6. Effect of process variables on the density and durability of the pellets made from high moisture corn stover

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Jaya Shankar Tumuluru

    2014-03-01

    A flat die pellet mill was used to understand the effect of high levels of feedstock moisture content in the range of 28–38% (w.b.), with die rotational speeds of 40–60 Hz, and preheating temperatures of 30–110 °C on the pelleting characteristics of 4.8 mm screen size ground corn stover using an 8 mm pellet die. The physical properties of the pelletised biomass studied are: (a) pellet moisture content, (b) unit, bulk and tapped density, and (c) durability. Pelletisation experiments were conducted based on central composite design. Analysis of variance (ANOVA) indicated that feedstock moisture content influenced all of the physicalmore » properties at P < 0.001. Pellet moisture content decreased with increase in preheating temperature to about 110 °C and decreasing the feedstock moisture content to about 28% (w.b.). Response surface models developed for quality attributes with respect to process variables has adequately described the process with coefficient of determination (R2) values of >0.88. The other pellet quality attributes such as unit, bulk, tapped density, were maximised at feedstock moisture content of 30–33% (w.b.), die speeds of >50 Hz and preheating temperature of >90 °C. In case of durability a medium moisture content of 33–34% (w.b.) and preheating temperatures of >70 °C and higher die speeds >50 Hz resulted in high durable pellets. It can be concluded from the present study that feedstock moisture content, followed by preheating, and die rotational speed are the interacting process variables influencing pellet moisture content, unit, bulk and tapped density and durability.« less

  7. Spatial environmental heterogeneity affects plant growth and thermal performance on a green roof.

    PubMed

    Buckland-Nicks, Michael; Heim, Amy; Lundholm, Jeremy

    2016-05-15

    Green roofs provide ecosystem services, including stormwater retention and reductions in heat transfer through the roof. Microclimates, as well as designed features of green roofs, such as substrate and vegetation, affect the magnitude of these services. Many green roofs are partially shaded by surrounding buildings, but the effects of this within-roof spatial environmental heterogeneity on thermal performance and other ecosystem services have not been examined. We quantified the effects of spatial heterogeneity in solar radiation, substrate depth and other variables affected by these drivers on vegetation and ecosystem services in an extensive green roof. Spatial heterogeneity in substrate depth and insolation were correlated with differential growth, survival and flowering in two focal plant species. These effects were likely driven by the resulting spatial heterogeneity in substrate temperature and moisture content. Thermal performance (indicated by heat flux and substrate temperature) was influenced by spatial heterogeneity in vegetation cover and substrate depth. Areas with less insolation were cooler in summer and had greater substrate moisture, leading to more favorable conditions for plant growth and survival. Spatial variation in substrate moisture (7%-26% volumetric moisture content) and temperature (21°C-36°C) during hot sunny conditions in summer could cause large differences in stormwater retention and heat flux within a single green roof. Shaded areas promote smaller heat fluxes through the roof, leading to energy savings, but lower evapotranspiration in these areas should reduce stormwater retention capacity. Spatial heterogeneity can thus result in trade-offs between different ecosystem services. The effects of these spatial heterogeneities are likely widespread in green roofs. Structures that provide shelter from sun and wind may be productively utilized to design higher functioning green roofs and increase biodiversity by providing habitat heterogeneity. Copyright © 2016 Elsevier B.V. All rights reserved.

  8. Instrumental textural perception of food and comparative biomaterials

    USDA-ARS?s Scientific Manuscript database

    Texture is an important food quality attribute affecting consumer acceptance. Consumers characterize texture as either crispy or crunchy, and the moisture content and internal structure of the products are significant factors in its perception. Exposing an extruded corn snack (ECS), an extruded biod...

  9. Determining soil volumetric moisture content using time domain reflectometry

    DOT National Transportation Integrated Search

    1998-02-01

    Time domain reflectometry (TDR) is a technique used to measure indirectly the in situ volumetric moisture content of soil. Current research provides a variety of prediction equations that estimate the volumetric moisture content using the dielectric ...

  10. Pupation Behaviors and Emergence Successes of Ectropis grisescens (Lepidoptera: Geometridae) in Response to Different Substrate Types and Moisture Contents.

    PubMed

    Wang, Huifang; Ma, Tao; Xiao, Qiang; Cao, Panrong; Chen, Xuan; Wen, Yuzhen; Xiong, Hongpeng; Qin, Wenquan; Liang, Shiping; Jian, Shengzhe; Li, Yanjun; Sun, Zhaohui; Wen, Xiujun; Wang, Cai

    2017-12-08

    Ectropis grisescens Warren (Lepidoptera: Geometridae) is one of the most severe pests of tea plants in China. This species commonly pupates in soil; however, little is known about its pupation ecology. In the present study, choice and no-choice tests were conducted to investigate the pupation behaviors and emergence success of E. grisescens in response to different substrates (sand, sandy loam 1, sandy loam 2, and silt loam) and moisture contents (5, 20, 35, 50, 65, and 80%). Moisture-choice bioassays showed that significantly more E. grisescens individuals pupated in or on soil (sandy loam 1 and 2 and silt loam) that was at the intermediate moisture levels, whereas 5%- and 35%-moisture sand was significantly more preferred over 80%-moisture sand for pupating. Substrate-choice bioassays showed that sand was most preferred by E. grisescens individuals at 20%- and 80%-moisture levels, but no preference was detected among the four substrates at 50%-moisture content. No-choice tests showed that the percentage of burrowed E. grisescens individuals and pupation depth were significantly lower when soil was dry (20% moisture) or wet (80% moisture). In addition, 20%-moisture sandy loam 2 and silt loam significantly decreased the body water content of pupae and emergence success of adults compared to 50%-moisture content. However, each measurement (percentage of burrowed individuals, pupation depth, body water content, or emergence success) was similar when compared among different moisture levels of sand. Interestingly, pupae buried with 80%-moisture soil exhibited significantly lower emergence success than that were unburied. © The Authors 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  11. Ultrasound Algorithm Derivation for Soil Moisture Content Estimation

    NASA Technical Reports Server (NTRS)

    Belisle, W.R.; Metzl, R.; Choi, J.; Aggarwal, M. D.; Coleman, T.

    1997-01-01

    Soil moisture content can be estimated by evaluating the velocity at which sound waves travel through a known volume of solid material. This research involved the development of three soil algorithms relating the moisture content to the velocity at which sound waves moved through dry and moist media. Pressure and shear wave propagation equations were used in conjunction with soil property descriptions to derive algorithms appropriate for describing the effects of moisture content variation on the velocity of sound waves in soils with and without complete soil pore water volumes, An elementary algorithm was used to estimate soil moisture contents ranging from 0.08 g/g to 0.5 g/g from sound wave velocities ranging from 526 m/s to 664 m/s. Secondary algorithms were also used to estimate soil moisture content from sound wave velocities through soils with pores that were filled predominantly with air or water.

  12. Comparison of standard moisture loss-on-drying methods for the determination of moisture content of corn distillers dried grains with solubles.

    PubMed

    Ileleji, Klein E; Garcia, Arnoldo A; Kingsly, Ambrose R P; Clementson, Clairmont L

    2010-01-01

    This study quantified the variability among 14 standard moisture loss-on-drying (gravimetric) methods for determination of the moisture content of corn distillers dried grains with solubles (DDGS). The methods were compared with the Karl Fischer (KF) titration method to determine their percent variation from the KF method. Additionally, the thermo-balance method using a halogen moisture analyzer that is routinely used in fuel ethanol plants was included in the methods investigated. Moisture contents by the loss-on-drying methods were significantly different for DDGS samples from three fuel ethanol plants. The percent deviation of the moisture loss-on-drying methods decreased with decrease in drying temperature and, to a lesser extent, drying time. This was attributed to an overestimation of moisture content in DDGS due to the release of volatiles at high temperatures. Our findings indicate that the various methods that have been used for moisture determination by moisture loss-on-drying will not give identical results and therefore, caution should be exercised when selecting a moisture loss-on-drying method for DDGS.

  13. Maintaining high moisture content of macadamia nuts-in-shell during storage induces brown centres in raw kernels.

    PubMed

    Walton, David A; Randall, Bruce W; Le Lagadec, Marie D; Wallace, Helen M

    2013-09-01

    Kernel brown centres in macadamia are a defect causing internal discolouration of kernels. This study investigates the effect on the incidence of brown centres in raw kernel after maintaining high moisture content in macadamia nuts-in-shell stored at temperatures of 30°C, 35°C, 40°C and 45°C. Brown centres of raw kernel increased with nuts-in-shell storage time and temperature when high moisture content was maintained by sealing in polyethylene bags. Almost all kernels developed the defect when kept at high moisture content for 5 days at 45°C, and 44% developed brown centres after only 2 days of storage at high moisture content at 45°C. This contrasted with only 0.76% when stored for 2 days at 45°C but allowed to dry in open-mesh bags. At storage temperatures below 45°C, there were fewer brown centres, but there were still significant differences between those stored at high moisture content and those allowed to dry (P < 0.05). Maintenance of high moisture content during macadamia nuts-in-shell storage increases the incidence of brown centres in raw kernels and the defect increases with time and temperature. On-farm nuts-in-shell drying and storage practices should rapidly remove moisture to reduce losses. Ideally, nuts-in-shell should not be stored at high moisture content on-farm at temperatures over 30°C. © 2013 Society of Chemical Industry.

  14. Optimization of Sour Cherry Juice Spray Drying as
Affected by Carrier Material and Temperature

    PubMed Central

    Zorić, Zoran; Pedisić, Sandra; Dragović-Uzelac, Verica

    2016-01-01

    Summary Response surface methodology was applied for optimization of the sour cherry Marasca juice spray drying process with 20, 30 and 40% of carriers maltodextrin with dextrose equivalent (DE) value of 4–7 and 13–17 and gum arabic, at three drying temperatures: 150, 175 and 200 °C. Increase in carrier mass per volume ratio resulted in lower moisture content and powder hygroscopicity, higher bulk density, solubility and product yield. Higher temperatures decreased the moisture content and bulk density of powders. Temperature of 200 °C and 27% of maltodextrin with 4–7 DE were found to be the most suitable for production of sour cherry Marasca powder. PMID:28115901

  15. Effect of sugar addition on glass transition temperatures of cassava starch with low to intermediate moisture contents.

    PubMed

    Figueroa, Yetzury; Guevara, Marvilan; Pérez, Adriana; Cova, Aura; Sandoval, Aleida J; Müller, Alejandro J

    2016-08-01

    This work studies how sucrose (S) addition modifies the thermal properties of cassava starch (CS). Neat CS and CS-S blends with 4, 6 and 8% sugar contents (CS-S-4%, CS-S-6% and CS-S-8%) were prepared and analyzed by differential scanning calorimetry (DSC) and dynamic mechanical thermal analysis (DMTA), in a wide range of moisture levels (2-20%). In equilibrated samples with moisture contents lower than 10%, twoendothermic steps were observed during first DSC heating scans and two corresponding relaxation maxima in tan δ were detected by DMTA. The first transition, detected at around 45-55°C by both DSC and DMTA, is frequently found in starchy foods, while the second observed at higher temperatures is associated to the glass transition temperature of the blends. At higher moisture contents, only one thermal transition was observed. Samples analyzed immediately after cooling from the melt (i.e., after erasing their thermal history), exhibited a single glass transition temperature, regardless of their moisture content. Addition of sugar promotes water plasticization of CS only at high moisture contents. In the low moisture content range, anti-plasticization was observed for both neat and sugar-added CS samples. Addition of sugar decreases the moisture content needed to achieve the maximum value of the glass transition temperature before plasticization starts. The results of this work may be valuable for the study of texture establishment in low moisture content extruded food products. Copyright © 2016 Elsevier Ltd. All rights reserved.

  16. Manufacture and Incorporation of Liposome-Entrapped Ethylenediaminetetraacetic Acid into Model Miniature Gouda-Type Cheese and Subsequent Effect on Starter Viability, pH, and Moisture Content.

    PubMed

    McAuliffe, Lisa N; Kilcawley, Kieran N; Sheehan, Jeremiah J; McSweeney, Paul L H

    2016-10-25

    Liposome-encapsulated ethylenediaminetetraacetic acid (EDTA) was incorporated into a model miniature Gouda-type cheese (20 g) in order to assess its effect on rennet gelation, starter viability, pH, and moisture content. EDTA was encapsulated within 2 different food-grade proliposome preparations, Pro-Lipo Duo and Pro-Lipo C (50% and 40% unsaturated soybean phospholipids and 50% and 60% aqueous medium, respectively), using the following high-shear technologies: Ultra-Turrax (5000 rpm), 2-stage homogenization (345 bar), or microfluidization (690 bar). Liposome size distribution was affected by the high-shear technology employed with the proportion of large vesicles (>100 nm) decreasing in the order microfluidization < 2-stage homogenization < Ultra-Turrax. All EDTA-containing liposomes were stable during 28 d refrigerated storage, with no significant (P ≤ 0.05) change in size distribution or EDTA entrapment efficiency (%EE). Liposome composition affected the entrapment of EDTA, with Pro-Lipo C having a significantly greater %EE than Pro-Lipo Duo, 63% and 54%, respectively. For this reason, Pro-Lipo C EDTA liposomes, with and without EDTA, were incorporated into model miniature Gouda-type cheese. Addition of liposome-encapsulated EDTA to milk during cheese making did not impact pH or rennet gel formation. No differences in composition or pH were evident in liposome-treated cheeses. The results of this study show that the incorporation of liposome-encapsulated EDTA into milk during cheese manufacture did not affect milk fermentation, moisture content, or pH, suggesting that this approach may be suitable for studying the effects of calcium equilibrium on the texture of brine-salted cheeses. © 2016 Institute of Food Technologists®.

  17. MoisturEC: an R application for geostatistical estimation of moisture content from electrical conductivity data

    NASA Astrophysics Data System (ADS)

    Terry, N.; Day-Lewis, F. D.; Werkema, D. D.; Lane, J. W., Jr.

    2017-12-01

    Soil moisture is a critical parameter for agriculture, water supply, and management of landfills. Whereas direct data (as from TDR or soil moisture probes) provide localized point scale information, it is often more desirable to produce 2D and/or 3D estimates of soil moisture from noninvasive measurements. To this end, geophysical methods for indirectly assessing soil moisture have great potential, yet are limited in terms of quantitative interpretation due to uncertainty in petrophysical transformations and inherent limitations in resolution. Simple tools to produce soil moisture estimates from geophysical data are lacking. We present a new standalone program, MoisturEC, for estimating moisture content distributions from electrical conductivity data. The program uses an indicator kriging method within a geostatistical framework to incorporate hard data (as from moisture probes) and soft data (as from electrical resistivity imaging or electromagnetic induction) to produce estimates of moisture content and uncertainty. The program features data visualization and output options as well as a module for calibrating electrical conductivity with moisture content to improve estimates. The user-friendly program is written in R - a widely used, cross-platform, open source programming language that lends itself to further development and customization. We demonstrate use of the program with a numerical experiment as well as a controlled field irrigation experiment. Results produced from the combined geostatistical framework of MoisturEC show improved estimates of moisture content compared to those generated from individual datasets. This application provides a convenient and efficient means for integrating various data types and has broad utility to soil moisture monitoring in landfills, agriculture, and other problems.

  18. Fermentation and quality of yellow pigments from golden brown rice solid culture by a selected Monascus mutant.

    PubMed

    Yongsmith, Busaba; Thongpradis, Panida; Klinsupa, Worawan; Chantrapornchai, Withida; Haruthaithanasan, Vichai

    2013-10-01

    A single peak (λmax 370) yellow pigment-producing mutant derived from Monascus sp. TISTR 3179 was used for the pigment production in solid rice culture. Various factors affecting yellow tones were investigated. Hom-mali rice variety was the best amongst five Thai local varieties used for fungus culture. It was also better than corn, mungbean, soybean, potato, sweet potato, or cassava tubers. The moisture content and temperature were the key environmental factors affecting the color tones of creamy, tangerine, and golden brown rice solid cultures. The golden brown rice culture gave the highest yellow pigment concentration. Under an optimum room temperature of 28-32 °C, an initial moisture content of 42 %, and 7-day-old inoculum size of 2 % (v/w) the maximum yield at 2,224.63 A370U/gdw of yellow pigment was produced. A mellow yellow powder at 550 A370U/gdw could be obtained using spray-drying techniques. The powder had a moisture content of 5.15 %, a water activity value of 0.398, a hue angle of 73.70 ° (yellowish orange), high lightness (L) of 74.63, color saturation (C) of 28.97, a neutral pH of 7.42, 0.12 % acidity and solubility of 0.211 g/10 ml. It was noteworthy that the Chinese fresh noodle with spray-dried yellow powder showed no discoloration during 8-day storage.

  19. Effectiveness of Humidification with Heat and Moisture Exchanger-booster in Tracheostomized Patients.

    PubMed

    Gonzalez, Isabel; Jimenez, Pilar; Valdivia, Jorge; Esquinas, Antonio

    2017-08-01

    The two most commonly used types of humidifiers are heated humidifiers and heat and moisture exchange humidifiers. Heated humidifiers provide adequate temperature and humidity without affecting the respiratory pattern, but overdose can cause high temperatures and humidity resulting in condensation, which increases the risk of bacteria in the circuit. These devices are expensive. Heat and moisture exchanger filter is a new concept of humidification, increasing the moisture content in inspired gases. This study aims to determine the effectiveness of the heat and moisture exchanger (HME)-Booster system to humidify inspired air in patients under mechanical ventilation. We evaluated the humidification provided by 10 HME-Booster for tracheostomized patients under mechanical ventilation using Servo I respirators, belonging to the Maquet company and Evita 4. There was an increase in the inspired air humidity after 1 h with the humidifier. The HME-Booster combines the advantages of heat and moisture exchange minimizing the negatives. It increases the amount of moisture in inspired gas in mechanically ventilated tracheostomized patients. It is easy and safe to use. The type of ventilator used has no influence on the result.

  20. Quality and shelf life evaluation of fermented sausages of buffalo meat with different levels of heart and fat.

    PubMed

    Ahmad, S; Srivastava, P K

    2007-04-01

    Investigations were carried to study the effect of heart incorporation (0%, 15% and 20%) and increasing levels of fat (20% and 25%) on physicochemical (pH, moisture content and thiobarbituric acid, TBA number) and microbiological (total plate count and yeast and mold count) quality and shelf life of semi dry sausages of buffalo meat during refrigerated storage (4°C). Different levels of fat significantly (p<0.05) increased the pH of the sausage samples. However different levels of heart incorporation did not significantly (p<0.05) affect pH, moisture content and TBA number of sausage samples. Fresh samples had pH, moisture content and TBA number in the range of 5.15-5.28, 42.4-47.4% and 0.073-0.134 respectively. Refrigerated storage significantly (p<0.05) increased TBA number of control samples while storage did not significantly (p<0.05) increase the TBA number of sodium ascorbate (SA) treated samples. Total plate counts of twelve sausage samples were f under the TFTC (too few to count) limit at the initial stage. Incorporation of different levels of heart and also increasing levels of fat did not significantly (p<0.05) increase the log TPC/g values. Yeast and molds were not detected in twelve samples of semi dry fermented sausages in their fresh condition. Storage revealed that there was a consistent decrease in pH, and moisture content. Refrigerated storage significantly (p<0.05) reduced both pH and moisture contents. TBA number and total plate counts and yeast and mold counts of controls were found to increase significantly (p<0.05) during refrigerated storage. However, in SA treated sausage, only TPC and yeast and mold count significantly (p<0.05) increased during refrigerated storage. Shelf life of the sausages was found to be 60 days under refrigerated storage (4°C).

  1. Estimating the fuel moisture content of indicator sticks from selected weather variables

    Treesearch

    Theodore G. Storey

    1965-01-01

    Equations were developed to predict the fuel moisture content of indicator sticks from the controlling weather variables. Moisture content of ⅛-inch thick basswood slats used in the South and East could be determined with about equal precision by equation in the critical low moisture range or by weighing at fire danger stations. The most useful equation...

  2. Improvements in decay resistance based on moisture exclusion

    Treesearch

    Roger M. Rowell; Rebecca E. Ibach

    2000-01-01

    Moisture content has an effect on the biological decay of wood. The literature states that serious decay occurs when the moisture content of wood is above the fiber saturation point (FSP), which is the measurement of the moisture content of wood when the cell walls are saturated and the cell cavities free from water (average 30%). We can chemically modify wood...

  3. A comparison of two methods for estimating conifer live foliar moisture content

    Treesearch

    W. Matt Jolly; Ann M. Hadlow

    2012-01-01

    Foliar moisture content is an important factor regulating how wildland fires ignite in and spread through live fuels but moisture content determination methods are rarely standardised between studies. One such difference lies between the uses of rapid moisture analysers or drying ovens. Both of these methods are commonly used in live fuel research but they have never...

  4. Water content and the conversion of phytochrome regulation of lettuce dormancy

    NASA Technical Reports Server (NTRS)

    Vertucci, C. W.; Vertucci, F. A.; Leopold, A. C.

    1987-01-01

    In an effort to determine which biological reactions can occur in relation to the water content of seeds, the regulation of lettuce seed dormancy by red and far red light was determined at various hydration levels. Far red light had an inhibiting effect on germination for seeds at all moisture contents from 4 to 32% water. Germination was progressively stimulated by red light as seed hydration increased from 8 to 15%, and reached a maximum at moisture contents above 18%. Red light was ineffective at moisture contents below 8%. Seeds that had been stimulated by red light and subsequently dried lost the enhanced germinability if stored at moisture contents above 8%. The contrast between the presumed photoconversion of phytochrome far red-absorbing (Pfr) to (Pr) occurring at any moisture content and the reverse reaction occurring only if the seed moisture content is greater than 8% may be explained on the basis of the existence of unstable intermediates in the Pr to Pfr conversion. Our results suggest that the initial photoreaction involved in phytochrome conversion is relatively independent of water content, while the subsequent partial reactions become increasingly facilitated as water content increases from 8 to 18%.

  5. [Effects of wind speed on drying processes of fuelbeds composed of Mongolian oak broad-leaves.

    PubMed

    Zhang, Li Bin; Sun, Ping; Jin, Sen

    2016-11-18

    Water desorption processes of fuel beds with Mongolian oak broad-leaves were observed under conditions with various wind speeds but nearly constant air temperature and humidity. The effects of wind speed on drying coefficients of fuel beds with various moisture contents were analyzed. Three phases of drying process, namely high initial moisture content (>75%) of phase 1, transition state of phase 2, and equilibrium phase III could be identified. During phase 1, water loss rate under higher wind speed was higher than that under lower wind speed. Water loss rate under higher wind speed was lower than that under lower wind speed during phase 2. During phase 3, water loss rates under different wind speeds were similar. The wind effects decreased with the decrease of fuel moisture. The drying coefficient of the Mongolian oak broad-leaves fuel beds was affected by wind speed and fuel bed compactness, and the interaction between these two factors. The coefficient increased with wind speed roughly in a monotonic cubic polynomial form.

  6. [Effects of soil moisture content and light intensity on the plant growth and leaf physiological characteristics of squash].

    PubMed

    Du, She-ni; Bai, Gang-shuan; Liang, Yin-li

    2011-04-01

    A pot experiment with artificial shading was conducted to study the effects of soil moisture content and light intensity on the plant growth and leaf physiological characteristics of squash variety "Jingyingyihao". Under all test soil moisture conditions, 30% shading promoted the growth of "Jingyingyihao", with the highest yield at 70% - 80% soil relative moisture contents. 70% shading inhibited plant growth severely, only flowering and not bearing fruits, no economic yield produced. In all treatments, there was a similar water consumption trend, i. e., both the daily and the total water consumption decreased with increasing shading and decreasing soil moisture content. Among all treatments, 30% shading and 70% - 80% soil relative moisture contents had the highest water use efficiency (2.36 kg mm(-1) hm(-2)) and water output rate (1.57 kg mm(-1) hm(-2)). The net photosynthetic rate, transpiration rate, stomatal conductance, and chlorophyll content of squash leaves decreased with increasing shading, whereas the intercellular CO2 concentration was in adverse. The leaf protective enzyme activity and proline content decreased with increasing shading, and the leaf MAD content decreased in the order of 70% shading, natural radiation, and 30% shading. Under the three light intensities, the change characteristics of squash leaf photosynthesis, protective enzyme activity, and proline and MAD contents differed with the increase of soil relative moisture content.

  7. Whole Animal Composting of Beef Cattle

    USDA-ARS?s Scientific Manuscript database

    Composting is the natural decomposition of organic materials by microorganisms that require oxygen. Although many aspects of composting are not exact, there are several factors that affect the success of the composting process which are 1) carbon and nitrogen ratios (C:N ratio), 2) moisture content...

  8. Measuring the spatial variation in surface moisture on a coastal beach with an infra-red terrestrial laser scanner

    NASA Astrophysics Data System (ADS)

    Smit, Yvonne; Donker, Jasper; Ruessink, Gerben

    2016-04-01

    Coastal sand dunes provide essential protection against marine flooding. Consequently, dune erosion during severe storms has been studied intensively, resulting in well-developed erosion models for use in scientific and applied projects. Nowadays there is growing awareness that similarly advanced knowledge on dune recovery and growth is needed to predict future dune development. For this reason, aeolian sand transport from the beach into the dunes has to be investigated thoroughly. Surface moisture is a major factor limiting aeolian transport on sandy beaches. By increasing the velocity threshold for sediment entrainment, pick-up rates reduce and the fetch length increases. Conventional measurement techniques cannot adequately characterize the spatial and temporal distribution of surface moisture content required to study the effects on aeolian transport. Here we present a new method for detecting surface moisture at high temporal and spatial resolution using the RIEGL VZ-400 terrestrial laser scanner (TLS). Because this TLS operates at a wavelength near a water absorption band (1550 nm), TLS reflectance is an accurate parameter to measure surface soil moisture over its full range. Three days of intensive laser scanning were performed on a Dutch beach to illustrate the applicability of the TLS. Gravimetric soil moisture samples were used to calibrate the relation between reflectance and surface moisture. Results reveal a robust negative relation for the full range of possible surface moisture contents (0% - 25%). This relation holds to about 80 m from the TLS. Within this distance the TLS typically produces O(106-107) data points, which we averaged into soil moisture maps with a 0.25x0.25 m resolution. This grid size largely removes small moisture disturbances induced by, for example, footprints or tire tracks, while retaining larger scale trends. As the next step in our research, we will analyze the obtained maps to determine which processes affect the spatial and temporal surface-moisture variability.

  9. A Probe for Measuring Moisture Content in Dead Roundwood

    Treesearch

    Richard W. Blank; John S. Frost; James E. Eenigenburg

    1983-01-01

    This paper reports field test results of a wood moisture probe''s accuracy in measuring fuel moisture content of dead roundwood. Probe measurements, corrected for temperature, correlated well with observed fuel moistures of 1-inch dead jack pine branchwood.

  10. Correlation between near infrared spectroscopy and electrical techniques in measuring skin moisture content

    NASA Astrophysics Data System (ADS)

    Mohamad, M.; Sabbri, A. R. M.; Mat Jafri, M. Z.; Omar, A. F.

    2014-11-01

    Near infrared (NIR) spectroscopy technique serves as an important tool for the measurement of moisture content of skin owing to the advantages it has over the other techniques. The purpose of the study is to develop a correlation between NIR spectrometer with electrical conventional techniques for skin moisture measurement. A non-invasive measurement of moisture content of skin was performed on different part of human face and hand under control environment (temperature 21 ± 1 °C, relative humidity 45 ± 5 %). Ten healthy volunteers age between 21-25 (male and female) participated in this study. The moisture content of skin was measured using DermaLab® USB Moisture Module, Scalar Moisture Checker and NIR spectroscopy (NIRQuest). Higher correlation was observed between NIRQuest and Dermalab moisture probe with a coefficient of determination (R2) above 70 % for all the subjects. However, the value of R2 between NIRQuest and Moisture Checker was observed to be lower with the R2 values ranges from 51.6 to 94.4 %. The correlation of NIR spectroscopy technique successfully developed for measuring moisture content of the skin. The analysis of this correlation can help to establish novel instruments based on an optical system in clinical used especially in the dermatology field.

  11. Quantifying the Impact of Feedstock Quality on the Design of Bioenergy Supply Chain Networks

    DOE PAGES

    Castillo-Villar, Krystel; Minor-Popocatl, Hertwin; Webb, Erin

    2016-03-01

    Logging residues, which refer to the unused portions of trees cut during logging, are important sources of biomass for the emerging biofuel industry and are critical feedstocks for the first-type biofuel facilities (e.g., corn-ethanol facilities). Logging residues are under-utilized sources of biomass for energetic purposes. To support the scaling-up of the bioenergy industry, it is essential to design cost-effective biofuel supply chains that not only minimize costs, but also consider the biomass quality characteristics. The biomass quality is heavily dependent upon the moisture and the ash contents. Ignoring the biomass quality characteristics and its intrinsic costs may yield substantial economicmore » losses that will only be discovered after operations at a biorefinery have begun. Here this paper proposes a novel bioenergy supply chain network design model that minimizes operational costs and includes the biomass quality-related costs. The proposed model is unique in the sense that it supports decisions where quality is not unrealistically assumed to be perfect. The effectiveness of the proposed methodology is proven by assessing a case study in the state of Tennessee, USA. The results demonstrate that the ash and moisture contents of logging residues affect the performance of the supply chain (in monetary terms). Higher-than-target moisture and ash contents incur in additional quality-related costs. The quality-related costs in the optimal solution (with final ash content of 1% and final moisture of 50%) account for 27% of overall supply chain cost. In conclusion, based on the numeral experimentation, the total supply chain cost increased 7%, on average, for each additional percent in the final ash content.« less

  12. Quantifying the Impact of Feedstock Quality on the Design of Bioenergy Supply Chain Networks

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Castillo-Villar, Krystel; Minor-Popocatl, Hertwin; Webb, Erin

    Logging residues, which refer to the unused portions of trees cut during logging, are important sources of biomass for the emerging biofuel industry and are critical feedstocks for the first-type biofuel facilities (e.g., corn-ethanol facilities). Logging residues are under-utilized sources of biomass for energetic purposes. To support the scaling-up of the bioenergy industry, it is essential to design cost-effective biofuel supply chains that not only minimize costs, but also consider the biomass quality characteristics. The biomass quality is heavily dependent upon the moisture and the ash contents. Ignoring the biomass quality characteristics and its intrinsic costs may yield substantial economicmore » losses that will only be discovered after operations at a biorefinery have begun. Here this paper proposes a novel bioenergy supply chain network design model that minimizes operational costs and includes the biomass quality-related costs. The proposed model is unique in the sense that it supports decisions where quality is not unrealistically assumed to be perfect. The effectiveness of the proposed methodology is proven by assessing a case study in the state of Tennessee, USA. The results demonstrate that the ash and moisture contents of logging residues affect the performance of the supply chain (in monetary terms). Higher-than-target moisture and ash contents incur in additional quality-related costs. The quality-related costs in the optimal solution (with final ash content of 1% and final moisture of 50%) account for 27% of overall supply chain cost. In conclusion, based on the numeral experimentation, the total supply chain cost increased 7%, on average, for each additional percent in the final ash content.« less

  13. The desorptivity model of bulk soil-water evaporation

    NASA Technical Reports Server (NTRS)

    Clapp, R. B.

    1983-01-01

    Available models of bulk evaporation from a bare-surfaced soil are difficult to apply to field conditions where evaporation is complicated by two main factors: rate-limiting climatic conditions and redistribution of soil moisture following infiltration. Both factors are included in the "desorptivity model', wherein the evaporation rate during the second stage (the soil-limiting stage) of evaporation is related to the desorptivity parameter, A. Analytical approximations for A are presented. The approximations are independent of the surface soil moisture. However, calculations using the approximations indicate that both soil texture and soil moisture content at depth significantly affect A. Because the moisture content at depth decreases in time during redistribution, it follows that the A parameter also changes with time. Consequently, a method to calculate a representative value of A was developed. When applied to field data, the desorptivity model estimated cumulative evaporation well. The model is easy to calculate, but its usefulness is limited because it requires an independent estimate of the time of transition between the first and second stages of evaporation. The model shows that bulk evaporation after the transition to the second stage is largely independent of climatic conditions.

  14. Influence of a step-change increase of peat moisture content on the horizontal propagation of smouldering fires

    NASA Astrophysics Data System (ADS)

    Prat-Guitart, Nuria; Belcher, Claire M.; Hadden, Rory M.; Rein, Guillermo; Yearsley, Jon M.

    2015-04-01

    In shallow layers of peat, the transition between moss species causes a step-change of the horizontal distribution of peat moisture content. Post-fire studies in peatlands have reported shallow layers being consumed in irregular distributions. The unburned areas were found to be patches of wet Sphagnum moss. Our laboratory scale study analyses the effect of a horizontal step-change in moisture content on the spread of smouldering. We designed a laboratory-scale experiment (20×18×5 cm) within an insulated box filled with milled peat. Peat was ignited on one side of the box from which the smouldering fire horizontally self-propagates through a region of dry peat (MC1) and then through a wetter region of peat (MC2). An infrared camera, a webcam and thermocouples monitor the position of the smouldering fire spreading horizontally. The experiment was repeated with peats at different moisture content combinations to analyse the smouldering behaviour on a range of moisture content step-change conditions. The data analysis estimates the burned area and examines smouldering fire behaviour across a wide range of moisture content combinations reproducing realistic scenarios. We found that the area burned depends on peat moisture content before the step-change (MC1) as well as the increase in moisture of the step-change itself (difference between MC1 and MC2). Our study assists in researching the influence of peat moisture content on the spread of smouldering in peatland fire and contributes to a better understanding of the post-fire peatland landscape, helping to reconstruct smouldering fire events.

  15. Inventory of File gdas1.t06z.sfluxgrbf00.grib2

    Science.gov Websites

    analysis Volumetric Soil Moisture Content [Fraction] 007 0.1-0.4 m below ground SOILW analysis Volumetric Soil Moisture Content [Fraction] 008 0-0.1 m below ground TMP analysis Temperature [K] 009 0.1-0.4 m Volumetric Soil Moisture Content [Fraction] 068 1-2 m below ground SOILW analysis Volumetric Soil Moisture

  16. Effect of Moisture Content of Chitin-Calcium Silicate on Rate of Degradation of Cefotaxime Sodium.

    PubMed

    Al-Nimry, Suhair S; Alkhamis, Khouloud A

    2018-04-01

    Assessment of incompatibilities between active pharmaceutical ingredient and pharmaceutical excipients is an important part of preformulation studies. The objective of the work was to assess the effect of moisture content of chitin calcium silicate of two size ranges (two specific surface areas) on the rate of degradation of cefotaxime sodium. The surface area of the excipient was determined using adsorption method. The effect of moisture content of a given size range on the stability of the drug was determined at 40°C in the solid state. The moisture content was determined at the beginning and the end of the kinetic study using TGA. The degradation in solution was studied for comparison. Increasing the moisture content of the excipient of size range 63-180 μm (surface area 7.2 m 2 /g) from 3.88 to 8.06% increased the rate of degradation of the drug more than two times (from 0.0317 to 0.0718 h -1 ). While an opposite trend was observed for the excipient of size range < 63 μm (surface area 55.4 m 2 /g). The rate of degradation at moisture content < 3% was 0.4547 h -1 , almost two times higher than that (0.2594 h -1 ) at moisture content of 8.54%, and the degradation in solid state at both moisture contents was higher than that in solution (0.0871 h -1 ). In conclusion, the rate of degradation in solid should be studied taking into consideration the specific surface area and moisture content of the excipient at the storage condition and it may be higher than that in solution.

  17. Impact of process conditions on the density and durability of wheat, oat, canola, and barley straw briquettes

    DOE PAGES

    Tumuluru, J. S.; Tabil, L. G.; Song, Y.; ...

    2014-10-01

    The present study is to understand the impact of process conditions on the quality attributes of wheat oat, barley, and canola straw briquettes. Analysis of variance indicated that briquette moisture content and initial density immediately after compaction and final density after 2 weeks of storage are strong functions of feedstock moisture content and compression pressure, whereas durability rating is influenced by die temperature and feedstock moisture content. Briquettes produced at a low feedstock moisture content of 9 % (w.b.) yielded maximum densities >700 kg/m3 for wheat, oat, canola, and barley straws. Lower feedstock moisture content of <10 % (w.b.) andmore » higher die temperatures >110 °C and compression pressure >10 MPa minimized the briquette moisture content and maximized densities and durability rating based on surface plots observations. Optimal process conditions indicated that a low feedstock moisture content of about 9 % (w.b.), high die temperature of 120–130 °C, medium-to-large hammer mill screen sizes of about 24 to 31.75 mm, and low to high compression pressures of 7.5 to 12.5 MPa minimized briquette moisture content to <8 % (w.b.) and maximized density to >700 kg/m3. Durability rating >90 % is achievable at higher die temperatures of >123 °C, lower to medium feedstock moisture contents of 9 to 12 % (w.b.), low to high compression pressures of 7.5 to 12.5 MPa, and large hammer mill screen size of 31.75 mm, except for canola where a lower compression pressure of 7.5 to 8.5 MPa and a smaller hammer mill screen size of 19 mm for oat maximized the durability rating values.« less

  18. Subgrade moisture & temperature variations under road pavements in Virginia.

    DOT National Transportation Integrated Search

    1974-01-01

    In this investigation the changes in the subgrade moisture content under five road pavements ranging in age from new to about ten years old were determined and evaluated. The moisture content was determined by means of a nuclear moisture depth probe....

  19. Heat inactivation of Salmonella spp. in fresh poultry compost by simulating early phase of composting process.

    PubMed

    Singh, R; Kim, J; Jiang, X

    2012-05-01

    The purpose of this study was to determine the effect of moisture on thermal inactivation of Salmonella spp. in poultry litter under optimal composting conditions. Thermal inactivation of Salmonella was studied in fresh poultry compost by simulating early phase of composting process. A mixture of three Salmonella serotypes grown in Tryptic soy broth with rifampin (TSB-R) was inoculated in fresh compost with 40 or 50% moisture at a final concentration of c. 7 log CFU g(-1). The inoculated compost was kept in an environmental chamber which was programmed to rise from room temperature to target composting temperatures in 2 days. In poultry compost with optimal moisture content (50%), Salmonella spp. survived for 96, 72 and 24 h at 50, 55 and 60°C, respectively, as compared with 264, 144 and 72 h at 50, 55 and 60°C, respectively, in compost with suboptimal moisture (40%). Pathogen decline was faster during the come-up time owing to higher ammonia volatilization. Our results demonstrated that Salmonella spp. survived longer in fresh poultry compost with suboptimal moisture of 40% than in compost with optimal moisture of 50% during thermophilic composting. High nitrogen content of the poultry compost is an additional factor contributing to Salmonella inactivation through ammonia volatilization during thermal exposure. This research validated the effectiveness of the current composting guidelines on Salmonella inactivation in fresh poultry compost. Both initial moisture level and ammonia volatilization are important factors affecting microbiological safety and quality of compost product. © 2012 The Authors. Journal of Applied Microbiology © 2012 The Society for Applied Microbiology.

  20. Cloud-based application for rice moisture content measurement using image processing technique and perceptron neural network

    NASA Astrophysics Data System (ADS)

    Cruz, Febus Reidj G.; Padilla, Dionis A.; Hortinela, Carlos C.; Bucog, Krissel C.; Sarto, Mildred C.; Sia, Nirlu Sebastian A.; Chung, Wen-Yaw

    2017-02-01

    This study is about the determination of moisture content of milled rice using image processing technique and perceptron neural network algorithm. The algorithm involves several inputs that produces an output which is the moisture content of the milled rice. Several types of milled rice are used in this study, namely: Jasmine, Kokuyu, 5-Star, Ifugao, Malagkit, and NFA rice. The captured images are processed using MATLAB R2013a software. There is a USB dongle connected to the router which provided internet connection for online web access. The GizDuino IOT-644 is used for handling the temperature and humidity sensor, and for sending and receiving of data from computer to the cloud storage. The result is compared to the actual moisture content range using a moisture tester for milled rice. Based on results, this study provided accurate data in determining the moisture content of the milled rice.

  1. The Utility of Using a Near-Infrared (NIR) Camera to Measure Beach Surface Moisture

    NASA Astrophysics Data System (ADS)

    Nelson, S.; Schmutz, P. P.

    2017-12-01

    Surface moisture content is an important factor that must be considered when studying aeolian sediment transport in a beach environment. A few different instruments and procedures are available for measuring surface moisture content (i.e. moisture probes, LiDAR, and gravimetric moisture data from surface scrapings); however, these methods can be inaccurate, costly, and inapplicable, particularly in the field. Near-infrared (NIR) spectral band imagery is another technique used to obtain moisture data. NIR imagery has been predominately used through remote sensing and has yet to be used for ground-based measurements. Dry sand reflects infrared radiation given off by the sun and wet sand absorbs IR radiation. All things considered, this study assesses the utility of measuring surface moisture content of beach sand with a modified NIR camera. A traditional point and shoot digital camera was internally modified with the placement of a visible light-blocking filter. Images were taken of three different types of beach sand at controlled moisture content values, with sunlight as the source of infrared radiation. A technique was established through trial and error by comparing resultant histogram values using Adobe Photoshop with the various moisture conditions. The resultant IR absorption histogram values were calibrated to actual gravimetric moisture content from surface scrapings of the samples. Overall, the results illustrate that the NIR spectrum modified camera does not provide the ability to adequately measure beach surface moisture content. However, there were noted differences in IR absorption histogram values among the different sediment types. Sediment with darker quartz mineralogy provided larger variations in histogram values, but the technique is not sensitive enough to accurately represent low moisture percentages, which are of most importance when studying aeolian sediment transport.

  2. Probing bias reduction to improve comparability of lint cotton water and moisture contents at moisture equilibrium

    USDA-ARS?s Scientific Manuscript database

    The Karl Fischer Titration (KFT) reference method is specific for water in lint cotton and was designed for samples conditioned to moisture equilibrium, thus limiting its biases. There is a standard method for moisture content – weight loss – by oven drying (OD), just not for equilibrium moisture c...

  3. Mathematical model development and simulation of heat pump fruit dryer

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Achariyaviriya, S.; Soponronnarit, S.; Terdyothin, A.

    2000-01-01

    A mathematical model of a heat pump fruit dryer was developed to study the performance of heat pump dryers. Using the moisture content of papaya glace drying, the refrigerant temperature at the evaporator and condenser and the performance, was verified. It was found that the simulated results using closed loop heat pump dryer were close to the experimental results. The criteria for evaluating the performance were specific moisture extraction rate and drying rate. The results showed that ambient conditions affected significantly on the performance of the open loop dryer and the partially closed loop dryer. Also, the fraction of evaporatormore » bypass air affected markedly the performance of all heat pump dryers. In addition, it was found that specific air flow rate and drying air temperature affected significantly the performance of all heat pump dryers.« less

  4. Mass flow of a volatile organic liquid mixture in soils

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Gerstl, Z.; Galin, Ts.; Yaron, B.

    1994-05-01

    The flow of kerosene, a volatile organic liquid mixture (VOLM), was studied in loam and clay soils and in a medium sand. The kerosene residual capacity and conductivity were determined for all three media at different initial moisture contents and with kerosene of different compositions. The kerosene conductivity of the soil was found to be strongly influenced by the soil texture and initial moisture content as well as by the kerosene composition. The kerosene conductivity of the sand was two orders of magnitude greater than that of the soils and was unaffected by initial moisture contents as high as fieldmore » capacity. The kerosene conductivity of the loam soil was similar in oven dry and air dry soils, but increased significantly in soils at 70% and fun field capacity due to the Yuster effect. In the clay soil the kerosene conductivity of the air dry sod was four times that of the oven dry sod and increased somewhat in the soil at 70% field capacity. No kerosene flow was observed in the oven dry soil at full field capacity. The differences in kerosene conductivity in these soils and the effect of moisture content were attributed to the different pore-sin distributions of the soil& Changes in the composition of the kerosene due to volatilization of the light fractions resulted in increased viscosity of the residual kerosene. This increased viscosity affected the fluid properties of kerosene, which resulted in decreased kerosene conductivity in the sand and the soils. 29 refs., 4 figs., 4 tabs.« less

  5. Influence of moisture content, particle size and forming temperature on productivity and quality of rice straw pellets

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Ishii, Kazuei, E-mail: k-ishii@eng.hokudai.ac.jp; Furuichi, Toru

    Highlights: • Optimized conditions were determined for the production of rice straw pellets. • The moisture content and forming temperature are key factors. • High quality rice pellets in the lower heating value and durability were produced. - Abstract: A large amount of rice straw is generated and left as much in paddy fields, which causes greenhouse gas emissions as methane. Rice straw can be used as bioenergy. Rice straw pellets are a promising technology because pelletization of rice straw is a form of mass and energy densification, which leads to a product that is easy to handle, transport, storemore » and utilize because of the increase in the bulk density. The operational conditions required to produce high quality rice straw pellets have not been determined. This study determined the optimal moisture content range required to produce rice straw pellets with high yield ratio and high heating value, and also determined the influence of particle size and the forming temperature on the yield ratio and durability of rice straw pellets. The optimal moisture content range was between 13% and 20% under a forming temperature of 60 or 80 °C. The optimal particle size was between 10 and 20 mm, considering the time and energy required for shredding, although the particle size did not significantly affect the yield ratio and durability of the pellets. The optimized conditions provided high quality rice straw pellets with nearly 90% yield ratio, ⩾12 MJ/kg for the lower heating value, and >95% durability.« less

  6. SMOS Soil Moisture Data Assimilation in the NASA Land Information System: Impact on LSM Initialization and NWP Forecasts

    NASA Technical Reports Server (NTRS)

    Blankenship, Clay; Case, Jonathan L.; Zavodsky, Bradley

    2015-01-01

    Land surface models are important components of numerical weather prediction (NWP) models, partitioning incoming energy into latent and sensitive heat fluxes that affect boundary layer growth and destabilization. During warm-season months, diurnal heating and convective initiation depend strongly on evapotranspiration and available boundary layer moisture, which are substantially affected by soil moisture content. Therefore, to properly simulate warm-season processes in NWP models, an accurate initialization of the land surface state is important for accurately depicting the exchange of heat and moisture between the surface and boundary layer. In this study, soil moisture retrievals from the Soil Moisture and Ocean Salinity (SMOS) satellite radiometer are assimilated into the Noah Land Surface Model via an Ensemble Kalman Filter embedded within the NASA Land Information System (LIS) software framework. The output from LIS-Noah is subsequently used to initialize runs of the Weather Research and Forecasting (WRF) NWP model. The impact of assimilating SMOS retrievals is assessed by initializing the WRF model with LIS-Noah output obtained with and without SMOS data assimilation. The southeastern United States is used as the domain for a preliminary case study. During the summer months, there is extensive irrigation in the lower Mississippi Valley for rice and other crops. The irrigation is not represented in the meteorological forcing used to drive the LIS-Noah integration, but the irrigated areas show up clearly in the SMOS soil moisture retrievals, resulting in a case with a large difference in initial soil moisture conditions. The impact of SMOS data assimilation on both Noah soil moisture fields and on short-term (0-48 hour) WRF weather forecasts will be presented.

  7. The effect of irradiation in the preservation of pink pepper (Schinus terebinthifolius Raddi)

    NASA Astrophysics Data System (ADS)

    de Souza, Adriana Régia Marques; Arthur, Valter; Nogueira, Danielle Pires

    2012-08-01

    Pink peppers, also known as "pimenta-rosa" and "poivre rose", are the fruit of Schinus terebinthifolius Raddi, a species of pepper cultivated in Brazil, and have great potential for the exploration of uses. In efforts to lengthen the shelf life of this pepper, the purpose of this study was to evaluate the effect of different doses of radiation on its physical composition and color. The pink pepper samples were irradiated with doses of 0, 0.2, 0.4, 0.8 and 1.6 kGy, and the moisture, ash and lipid contents, pH and color were analyzed. The moisture content, lipid content and pH analysis indicated effects due to the irradiation (p>0.05) in which the higher doses resulted in decreases in the attribute. In contrast, there were no significant differences for the ash analysis (p<0.05) among the studied doses. The color of the pink peppers were affected by the irradiation: the parameters a* and b* were the most affected by the intermediate doses (0.2 and 0.8 kGy), which induced their elevation, enhancing the reddish and yellowish colors. Based on the presented data, irradiation is as an alternative preservation process for pink peppers.

  8. Laboratory microwave measurement of the moisture content in seed cotton and ginned cotton fiber

    USDA-ARS?s Scientific Manuscript database

    The timely and accurate measurement of cotton fiber moisture content is important, but the measurement is often performed by laborious, time-consuming laboratory oven drying methods. Microwave technology for measuring fiber moisture content directly (not for drying only) offers potential advantages...

  9. Discrimination of soil hydraulic properties by combined thermal infrared and microwave remote sensing

    NASA Technical Reports Server (NTRS)

    Vandegriend, A. A.; Oneill, P. E.

    1986-01-01

    Using the De Vries models for thermal conductivity and heat capacity, thermal inertia was determined as a function of soil moisture for 12 classes of soil types ranging from sand to clay. A coupled heat and moisture balance model was used to describe the thermal behavior of the top soil, while microwave remote sensing was used to estimate the soil moisture content of the same top soil. Soil hydraulic parameters are found to be very highly correlated with the combination of soil moisture content and thermal inertia at the same moisture content. Therefore, a remotely sensed estimate of the thermal behavior of the soil from diurnal soil temperature observations and an independent remotely sensed estimate of soil moisture content gives the possibility of estimating soil hydraulic properties by remote sensing.

  10. Feasibility of Biomass Biodrying for Gasification Process

    NASA Astrophysics Data System (ADS)

    Hamidian, Arash

    An important challenge of biomass gasification is the limitation of feedstock quality especially the moisture content, which plays a significant role on the performance of gasification process. Gasification requires low moisture levels (20% and less) and several reports have emphasized on the moisture as a typical problem while gasifying biomass. Moisture affects overall reaction rates in the gasifiers as a result of temperature drop and ultimately increases tar content, decreases gas yield, changes the composition of produced gas and affects the efficiency. Therefore, it is mandatory to pre-treat the biomass before gasification and reduce the moisture content to the suitable and economic level. The well-known solutions are either natural drying (not practical for commercial plants) or conventional drying technologies (have high operating costs). Biodrying is an alternative process, which uses both convective air and heat of biological reactions as a source of energy, to reduce the moisture. In the biodrying reactor heat is generated from exothermic decomposition of organic fraction of biomass and that is why the process is called "self-heating process". Employing such technology for drying biomass at pre-treatment units of gasification process returns several economic and environmental advantages to mills. In Europe, municipal waste treatment (MSW) plants use the biodrying at commercial scale to degrade a part of the biodegradable fraction of waste to generate heat and reduce the moisture content for high quality SRF (Solid Recovered Fuel) production. In Italy, wine industry is seeking to develop biodrying for energy recovery of grape wastes after fermentation and distillation, which returns economic benefits to the industry. In Canada, the development of biodrying technology for pulp and paper industry was started at Ecole polytechnique de Montreal as an option for sludge management solution. Therefore, batch biodrying reactor was successfully developed in 2004 and the pilot-scale continuous system was designed in 2010 to demonstrate the feasibility of mixed sludge biodrying for efficient combustion in biomass boilers. Mixed sludge was biodried in the reactor to 45% moisture level, which was the suitable level for boiler application. Techno-economic analysis also revealed the potential economic benefits for pulp and paper mills. However, considerable uncertainties existed in terms of feasibility of the biodrying technology for other types of biomass that are usually used in the gasification process, mainly because of low nutrient level of typical lignocellulosic biomass used as feedstock. Furthermore, the technology had not been shown to be economically viable in conjunction with gasification process at pulp and paper mills. In this work the feasibility of low-nutrient biomass biodrying was tested by experiments and techno-economic model was developed to identify the performance of biodrying process for commercial-scale application. In the economic analysis, a comprehensive approach for biodrying cost assessment was introduced that is based on the well-known approach widely used in the process industry and few sources of benefits were identified.

  11. Foliar Moisture Contents of North American Conifers

    Treesearch

    Christopher R. Keyes

    2006-01-01

    Foliar moisture content (FMC) is a primary factor in the canopy ignition process as surface fire transitions to crown fire. In combination with measured stand data and assumed environmental conditions, reasonable estimates of foliar moisture content are necessary to determine and justify silvicultural targets for canopy fuels management strategies. FMC values reported...

  12. An empirical model for the complex dielectric permittivity of soils as a function of water content

    NASA Technical Reports Server (NTRS)

    Wang, J. R.; Chmugge, T. J.

    1978-01-01

    The recent measurements on the dielectric properties of soils shows that the variation of dielectric constant with moisture content depends on soil types. The observed dielectric constant increases only slowly with moisture content up to a transition point. Beyond the transition it increases rapidly with moisture content. The moisture value of transition region was found to be higher for high clay content soils than for sandy soils. Many mixing formulas were compared with, and were found incompatible with, the measured dielectric variations of soil-water mixtures. A simple empirical model was proposed to describe the dielectric behavior of ths soil-water mixtures. The relationship between transition moisture and wilting point provides a means of estimating soil dielectric properties on the basis of texture information.

  13. Effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco.

    PubMed

    Makan, Abdelhadi; Assobhei, Omar; Mountadar, Mohammed

    2013-01-03

    This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts.For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreover, 5 experiments were carried out within initial moisture content of 55%, 65%, 70%, 75% and 85%. The initial air pressure and the initial moisture content of the mixture showed a significant effect on the aerobic composting. The experimental results demonstrated that for composting organic waste, relatively high moisture contents are better at achieving higher temperatures and retaining them for longer times.This study suggested that an initial moisture content of around 75%, under 0.6 bar, can be considered as being suitable for efficient composting of organic fraction of municipal solid waste. These last conditions, allowed maximum value of temperature and final composting product with good physicochemical properties as well as higher organic matter degradation and higher gas production. Moreover, final compost obtained showed good maturity levels and can be used for agricultural applications.

  14. Effect of Root Moisture Content and Diameter on Root Tensile Properties.

    PubMed

    Yang, Yuanjun; Chen, Lihua; Li, Ning; Zhang, Qiufen

    2016-01-01

    The stabilization of slopes by vegetation has been a topical issue for many years. Root mechanical characteristics significantly influence soil reinforcement; therefore it is necessary to research into the indicators of root tensile properties. In this study, we explored the influence of root moisture content on tensile resistance and strength with different root diameters and for different tree species. Betula platyphylla, Quercus mongolica, Pinus tabulaeformis, and Larix gmelinii, the most popular tree species used for slope stabilization in the rocky mountainous areas of northern China, were used in this study. A tensile test was conducted after root samples were grouped by diameter and moisture content. The results showedthat:1) root moisture content had a significant influence on tensile properties; 2) slightly loss of root moisture content could enhance tensile strength, but too much loss of water resulted in weaker capacity for root elongation, and consequently reduced tensile strength; 3) root diameter had a strong positive correlation with tensile resistance; and4) the roots of Betula platyphylla had the best tensile properties when both diameter and moisture content being controlled. These findings improve our understanding of root tensile properties with root size and moisture, and could be useful for slope stabilization using vegetation.

  15. Effect of Root Moisture Content and Diameter on Root Tensile Properties

    PubMed Central

    Yang, Yuanjun; Chen, Lihua; Li, Ning; Zhang, Qiufen

    2016-01-01

    The stabilization of slopes by vegetation has been a topical issue for many years. Root mechanical characteristics significantly influence soil reinforcement; therefore it is necessary to research into the indicators of root tensile properties. In this study, we explored the influence of root moisture content on tensile resistance and strength with different root diameters and for different tree species. Betula platyphylla, Quercus mongolica, Pinus tabulaeformis, and Larix gmelinii, the most popular tree species used for slope stabilization in the rocky mountainous areas of northern China, were used in this study. A tensile test was conducted after root samples were grouped by diameter and moisture content. The results showedthat:1) root moisture content had a significant influence on tensile properties; 2) slightly loss of root moisture content could enhance tensile strength, but too much loss of water resulted in weaker capacity for root elongation, and consequently reduced tensile strength; 3) root diameter had a strong positive correlation with tensile resistance; and4) the roots of Betula platyphylla had the best tensile properties when both diameter and moisture content being controlled. These findings improve our understanding of root tensile properties with root size and moisture, and could be useful for slope stabilization using vegetation. PMID:27003872

  16. Examining diel patterns of soil and xylem moisture using electrical resistivity imaging

    NASA Astrophysics Data System (ADS)

    Mares, Rachel; Barnard, Holly R.; Mao, Deqiang; Revil, André; Singha, Kamini

    2016-05-01

    The feedbacks among forest transpiration, soil moisture, and subsurface flowpaths are poorly understood. We investigate how soil moisture is affected by daily transpiration using time-lapse electrical resistivity imaging (ERI) on a highly instrumented ponderosa pine and the surrounding soil throughout the growing season. By comparing sap flow measurements to the ERI data, we find that periods of high sap flow within the diel cycle are aligned with decreases in ground electrical conductivity and soil moisture due to drying of the soil during moisture uptake. As sap flow decreases during the night, the ground conductivity increases as the soil moisture is replenished. The mean and variance of the ground conductivity decreases into the summer dry season, indicating drier soil and smaller diel fluctuations in soil moisture as the summer progresses. Sap flow did not significantly decrease through the summer suggesting use of a water source deeper than 60 cm to maintain transpiration during times of shallow soil moisture depletion. ERI captured spatiotemporal variability of soil moisture on daily and seasonal timescales. ERI data on the tree showed a diel cycle of conductivity, interpreted as changes in water content due to transpiration, but changes in sap flow throughout the season could not be interpreted from ERI inversions alone due to daily temperature changes.

  17. Temporal variations in soil moisture content and its influence on biomass estimates, observed by UAVSAR, ALOS PALSAR, and in-situ field data

    NASA Astrophysics Data System (ADS)

    Calderhead, A. I.; Simard, M.; Lavalle, M.

    2010-12-01

    Temporal changes of repeat-pass SAR backscatter over bare ground or forests results mostly from changes in the target's dielectric properties or moisture content; especially when the timescale is on the order of a few days or weeks. It is important to properly correct for moisture content when using SAR based estimates of tree height or biomass. The objective of this work is to quantify the error in biomass estimates associated with variations in moisture content in temperate and boreal forested areas. In addition, the accuracy of three polarimetric soil moisture surface inversion models (Dubois et al., 1995, Oh et al., 1992; Oh, 2004) are tested on UAVSAR and PALSAR data of bare soils in temperate and boreal forested areas. In addition to PALSAR data from 2007 to 2009, a JPL/UAVSAR campaign over parts of New England and Quebec was completed in August, 2009; L-band SAR images were acquired on August 5th, August 7th, and August 14th. In-situ soil moisture probes at three locations gathered hourly soil moisture content data. LVIS LIDAR is used for quantifying and classifying biomass ranges. Slope corrected backscatter values resampled to 1 hectare at HH, HV, and VV polarizations, and ratios thereof, are compared with soil moisture, precipitation, biomass, and incidence angle. It is seen that the backscatter for high biomass areas varies significantly due to moisture variations. An increase in 1% soil moisture content at the Laurentides field site leads to a change in HV backscatter of 1dB. Regions with high biomass do not vary uniformly with varying moisture content: this can be explained by saturation of the L-band at higher biomass levels. The three inversion algorithms produce varying results with the ‘Dubois et al’ inversion producing the best correlation at the Bartlett Forest site while the ‘Oh 2004’ inversion produces better results at the Laurentides site. Although the accuracy is often poor, the temporal variation of the moisture content for all three inversion algorithms is generally captured.

  18. Prediction of moisture variation during composting process: A comparison of mathematical models.

    PubMed

    Wang, Yongjiang; Ai, Ping; Cao, Hongliang; Liu, Zhigang

    2015-10-01

    This study was carried out to develop and compare three models for simulating the moisture content during composting. Model 1 described changes in water content using mass balance, while Model 2 introduced a liquid-gas transferred water term. Model 3 predicted changes in moisture content without complex degradation kinetics. Average deviations for Model 1-3 were 8.909, 7.422 and 5.374 kg m(-3) while standard deviations were 10.299, 8.374 and 6.095, respectively. The results showed that Model 1 is complex and involves more state variables, but can be used to reveal the effect of humidity on moisture content. Model 2 tested the hypothesis of liquid-gas transfer and was shown to be capable of predicting moisture content during composting. Model 3 could predict water content well without considering degradation kinetics. Copyright © 2015 Elsevier Ltd. All rights reserved.

  19. Cosmic ray soil moisture observing systems comos in cap fields at El Reno Oklahoma

    USDA-ARS?s Scientific Manuscript database

    Soil water content (SWC) partitions rainfall into runoff and infiltration, modulates surface and atmospheric exchanges of water and energy, affects plant growth and crop yields, and impacts chemical and biological activities of soil, among other things. Thus, SWC, especially over large scales, is a...

  20. Modeling hygroelastic properties of genetically modified aspen

    Treesearch

    Laszlo Horvath; Perry Peralta; Ilona Peszlen; Levente Csoka; Balazs Horvath; Joseph Jakes

    2012-01-01

    Numerical and three-dimensional finite element models were developed to improve understanding of major factors affecting hygroelastic wood properties. Effects of chemical composition, microfibril angle, crystallinity, structure of microfibrils, moisture content, and hydrophilicity of the cell wall were included in the model. Wood from wild-type and decreased-lignin...

  1. Litter Ammonia Generation: Moisture Content and Organic vs. Inorganic Bedding Materials

    USDA-ARS?s Scientific Manuscript database

    Negative impacts on the environment, bird well-being, and farm worker health indicate the need for abatement strategies for poultry litter NH3 generation. Type of bedding affects many parameters related to poultry production including NH3 losses. Broiler excrement was mixed with pine wood shavings, ...

  2. Dielectric properties for prediction of moisture content in Vidalia onions

    USDA-ARS?s Scientific Manuscript database

    Microwave Sensing provides a means for nondestructively determining the amount of moisture in materials by sensing the dielectric properties of the material. In this study, dielectric properties of Vidalia onions were analyzed for moisture dependence at 13.36 GHz and 23°C for moisture content betwee...

  3. Microwave moisture measurement of cotton fiber moisture content in the laboratory

    USDA-ARS?s Scientific Manuscript database

    The moisture content of cotton fiber is an important fiber property, but it is often measured by a laborious, time-consuming laboratory oven drying method. A program was implemented to establish the capabilities of a laboratory microwave moisture measurement instrument to perform rapid, precise and...

  4. Effect of grain moisture content during milling on pasting profile and functional properties of amaranth fractions.

    PubMed

    Kumar, K Vishnuswamy Preetham; Dharmaraj, Usha; Sakhare, Suresh D; Inamdar, Aashitosh A

    2016-05-01

    Evaluation of functional properties of milled fractions of grain amaranth may be useful to decide the end uses of the grain. Hence, pasting profiles of amaranth fractions obtained by milling the grains at different moisture contents were studied in relation with their starch profile and also with their swelling power and solubility indices. It was observed that, for flour fraction, the viscosity parameters were lowest at 14-16 % moisture content. Swelling power and solubility indices of the samples varied as a function of grain moisture content. The middling fraction also showed similar pasting pattern with the variation of grain moisture content. The seed coat fractions showed higher gelatinization temperature compared to that of fine flour and middling fractions. However, starch content of the fine seed coat fraction was comparable with that of the flour and middling fractions. The coarse seed coat fraction showed lower viscosity parameters than the other samples. Viscosity parameters correlated well among themselves while, they did not show significant correlation with the starch content. However, the viscosity parameters showed negative correlation with the soluble amylose content. The study revealed that, the fractions obtained by milling the grains at different moisture content show differential pasting profiles and functional properties.

  5. Temperature and moisture effects on greenhouse gas emissions from deep active-layer boreal soils

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Bond-Lamberty, Ben; Smith, A. Peyton; Bailey, Vanessa L.

    Rapid climatic changes, rising air temperatures, and increased fires are expected to drive permafrost degradation and alter soil carbon (C) cycling in many high-latitude ecosystems. How these soils will respond to changes in their temperature, moisture, and overlying vegetation is uncertain but critical to understand given the large soil C stocks in these regions. We used a laboratory experiment to examine how temperature and moisture control CO 2 and CH 4 emissions from mineral soils sampled from the bottom of the annual active layer, i.e., directly above permafrost, in an Alaskan boreal forest. Gas emissions from 30 cores, subjected tomore » two temperatures and either field moisture conditions or experimental drought, were tracked over a 100-day incubation; we also measured a variety of physical and chemical characteristics of the cores. Gravimetric water content was 0.31 ± 0.12 (unitless) at the beginning of the incubation; cores at field moisture were unchanged at the end, but drought cores had declined to 0.06 ± 0.04. Daily CO 2 fluxes were positively correlated with incubation chamber temperature, core water content, and percent soil nitrogen. They also had a temperature sensitivity ( Q 10) of 1.3 and 1.9 for the field moisture and drought treatments, respectively. Daily CH 4 emissions were most strongly correlated with percent nitrogen, but neither temperature nor water content was a significant first-order predictor of CH 4 fluxes. The cumulative production of C from CO 2 was over 6 orders of magnitude higher than that from CH 4; cumulative CO 2 was correlated with incubation temperature and moisture treatment, with drought cores producing 52–73 % lower C. Cumulative CH 4 production was unaffected by any treatment. These results suggest that deep active-layer soils may be sensitive to changes in soil moisture under aerobic conditions, a critical factor as discontinuous permafrost thaws in interior Alaska. Furthermore, deep but unfrozen high-latitude soils have been shown to be strongly affected by long-term experimental warming, and these results provide insight into their future dynamics and feedback potential with future climate change.« less

  6. Temperature and moisture effects on greenhouse gas emissions from deep active-layer boreal soils

    DOE PAGES

    Bond-Lamberty, Ben; Smith, A. Peyton; Bailey, Vanessa L.

    2016-12-21

    Rapid climatic changes, rising air temperatures, and increased fires are expected to drive permafrost degradation and alter soil carbon (C) cycling in many high-latitude ecosystems. How these soils will respond to changes in their temperature, moisture, and overlying vegetation is uncertain but critical to understand given the large soil C stocks in these regions. We used a laboratory experiment to examine how temperature and moisture control CO 2 and CH 4 emissions from mineral soils sampled from the bottom of the annual active layer, i.e., directly above permafrost, in an Alaskan boreal forest. Gas emissions from 30 cores, subjected tomore » two temperatures and either field moisture conditions or experimental drought, were tracked over a 100-day incubation; we also measured a variety of physical and chemical characteristics of the cores. Gravimetric water content was 0.31 ± 0.12 (unitless) at the beginning of the incubation; cores at field moisture were unchanged at the end, but drought cores had declined to 0.06 ± 0.04. Daily CO 2 fluxes were positively correlated with incubation chamber temperature, core water content, and percent soil nitrogen. They also had a temperature sensitivity ( Q 10) of 1.3 and 1.9 for the field moisture and drought treatments, respectively. Daily CH 4 emissions were most strongly correlated with percent nitrogen, but neither temperature nor water content was a significant first-order predictor of CH 4 fluxes. The cumulative production of C from CO 2 was over 6 orders of magnitude higher than that from CH 4; cumulative CO 2 was correlated with incubation temperature and moisture treatment, with drought cores producing 52–73 % lower C. Cumulative CH 4 production was unaffected by any treatment. These results suggest that deep active-layer soils may be sensitive to changes in soil moisture under aerobic conditions, a critical factor as discontinuous permafrost thaws in interior Alaska. Furthermore, deep but unfrozen high-latitude soils have been shown to be strongly affected by long-term experimental warming, and these results provide insight into their future dynamics and feedback potential with future climate change.« less

  7. Temperature and moisture effects on greenhouse gas emissions from deep active-layer boreal soils

    NASA Astrophysics Data System (ADS)

    Bond-Lamberty, Ben; Smith, A. Peyton; Bailey, Vanessa

    2016-12-01

    Rapid climatic changes, rising air temperatures, and increased fires are expected to drive permafrost degradation and alter soil carbon (C) cycling in many high-latitude ecosystems. How these soils will respond to changes in their temperature, moisture, and overlying vegetation is uncertain but critical to understand given the large soil C stocks in these regions. We used a laboratory experiment to examine how temperature and moisture control CO2 and CH4 emissions from mineral soils sampled from the bottom of the annual active layer, i.e., directly above permafrost, in an Alaskan boreal forest. Gas emissions from 30 cores, subjected to two temperatures and either field moisture conditions or experimental drought, were tracked over a 100-day incubation; we also measured a variety of physical and chemical characteristics of the cores. Gravimetric water content was 0.31 ± 0.12 (unitless) at the beginning of the incubation; cores at field moisture were unchanged at the end, but drought cores had declined to 0.06 ± 0.04. Daily CO2 fluxes were positively correlated with incubation chamber temperature, core water content, and percent soil nitrogen. They also had a temperature sensitivity (Q10) of 1.3 and 1.9 for the field moisture and drought treatments, respectively. Daily CH4 emissions were most strongly correlated with percent nitrogen, but neither temperature nor water content was a significant first-order predictor of CH4 fluxes. The cumulative production of C from CO2 was over 6 orders of magnitude higher than that from CH4; cumulative CO2 was correlated with incubation temperature and moisture treatment, with drought cores producing 52-73 % lower C. Cumulative CH4 production was unaffected by any treatment. These results suggest that deep active-layer soils may be sensitive to changes in soil moisture under aerobic conditions, a critical factor as discontinuous permafrost thaws in interior Alaska. Deep but unfrozen high-latitude soils have been shown to be strongly affected by long-term experimental warming, and these results provide insight into their future dynamics and feedback potential with future climate change.

  8. Electromagnetic characterization of white spruce at different moisture contents using synthetic aperture radar imaging

    NASA Astrophysics Data System (ADS)

    Ingemi, Christopher M.; Owusu Twumasi, Jones; Yu, Tzuyang

    2018-03-01

    Detection and quantification of moisture content inside wood (timber) is key to ensuring safety and reliability of timber structures. Moisture inside wood attracts insects and fosters the development of fungi to attack the timber, causing significant damages and reducing the load bearing capacity during their design life. The use of non-destructive evaluation (NDE) techniques (e.g., microwave/radar, ultrasonic, stress wave, and X-ray) for condition assessment of timber structures is a good choice. NDE techniques provide information about the level of deterioration and material properties of timber structures without obstructing their functionality. In this study, microwave/radar NDE technique was selected for the characterization of wood at different moisture contents. A 12 in-by-3.5 in-by-1.5 in. white spruce specimen (picea glauca) was imaged at different moisture contents using a 10 GHz synthetic aperture radar (SAR) sensor inside an anechoic chamber. The presence of moisture was found to increase the SAR image amplitude as expected. Additionally, integrated SAR amplitude was found beneficial in modeling the moisture content inside the wood specimen.

  9. Impact of Different Elastomer Formulations on Moisture Permeation through Stoppers Used for Lyophilized Products Stored under Humid Conditions.

    PubMed

    Sasaki, Hitoshi; Kikuchi, Jun; Maeda, Terutoshi; Kuboniwa, Hitoshi

    2010-01-01

    The purpose of this study was to evaluate the effect of moisture permeability of different elastomer formulation stoppers, which had different moisture absorption abilities, on the increase of moisture content inside lyophilized vials during long-term storage under humid conditions. Two different elastomer formulation stoppers (high-moisture and low-moisture uptake stoppers) were compared. The increased amount of moisture content inside lyophilized vials fitted with high-moisture stoppers was higher than those fitted with low-moisture stoppers during the early stage of storage. However, this trend was reversed during the later stage of storage. Our data show that the moisture increase inside the lyophilized vials at the early stage was caused by moisture transfer from the stoppers, whereas the later moisture increase was caused by external moisture permeation through the stoppers. Results indicate that the difference in the moisture uptake profile inside the lyophilized vials at each period of storage was caused by the moisture absorption ability and moisture permeation ability of the two elastomer formulation stoppers. In terms of long-term storage stability under humid conditions, our data indicate that external moisture permeating through the stopper into the lyophilized vial during the late stage was the more important factor. In addition, the increase in moisture content at the early stage was controlled by stopper drying time. Furthermore, stopper drying time did not have an effect on moisture permeation at the late stage. Moisture permeation during the storage period appears to be dependent on the different elastomer formulations of the stoppers. The moisture permeation of different elastomer stoppers was an important factor in terms of the increased moisture content inside the lyophilized vials during the late stage of long-term storage under humid conditions. For lyophilized products stored at room temperature, the moisture permeation ability of the stopper is one of the most important factors for long-term storage stability.

  10. Effects of the density and homogeneity in NIRS crop moisture estimation

    NASA Astrophysics Data System (ADS)

    Lenzini, Nicola; Rovati, Luigi; Ferrari, Luca

    2017-06-01

    Near-infrared spectroscopy (NIRS) is widely used in fruits and vegetables quality evaluation. This technique is also used for the analysis of alfalfa, a crop that occupies a position of great importance in the agricultural field. In particular for the storage, moisture content is a key parameter for the crops and for this reason its monitoring is very important during the harvesting phase. Usually optical methods like NIRS are well suitable in laboratory frameworks where the specimen is properly prepared, while their application during the harvesting phase presents several diffculties. A lot of influencing factors, such as density and degree of homogeneity can affect the moisture evaluation. In this paper we present the NIRS analysis of alfalfa specimens with different values of moisture and density, as well as the obtained results. To study scattering and absorption phenomena, the forward and backward scattered light from the sample have been spectrally analyzed.

  11. Evaluation of the effects of varying moisture contents on microwave thermal emissions from agriculture fields

    NASA Technical Reports Server (NTRS)

    Burke, H. H. K.

    1980-01-01

    Three tasks related to soil moisture sensing at microwave wavelengths were undertaken: (1) analysis of data at L, X and K sub 21 band wavelengths over bare and vegetated fields from the 1975 NASA sponsored flight experiment over Phoenix, Arizona; (2) modeling of vegetation canopy at microwave wavelengths taking into consideration both absorption and volume scattering effects; and (3) investigation of overall atmospheric effects at microwave wavelengths that can affect soil moisture retrieval. Data for both bare and vegetated fields are found to agree well with theoretical estimates. It is observed that the retrieval of surface and near surface soil moisture information is feasible through multi-spectral and multi-temporal analysis. It is also established that at long wavelengths, which are optimal for surface sensing, atmospheric effects are generally minimal. At shorter wavelengths, which are optimal for atmosheric retrieval, the background surface properties are also established.

  12. In-line multipoint near-infrared spectroscopy for moisture content quantification during freeze-drying.

    PubMed

    Kauppinen, Ari; Toiviainen, Maunu; Korhonen, Ossi; Aaltonen, Jaakko; Järvinen, Kristiina; Paaso, Janne; Juuti, Mikko; Ketolainen, Jarkko

    2013-02-19

    During the past decade, near-infrared (NIR) spectroscopy has been applied for in-line moisture content quantification during a freeze-drying process. However, NIR has been used as a single-vial technique and thus is not representative of the entire batch. This has been considered as one of the main barriers for NIR spectroscopy becoming widely used in process analytical technology (PAT) for freeze-drying. Clearly it would be essential to monitor samples that reliably represent the whole batch. The present study evaluated multipoint NIR spectroscopy for in-line moisture content quantification during a freeze-drying process. Aqueous sucrose solutions were used as model formulations. NIR data was calibrated to predict the moisture content using partial least-squares (PLS) regression with Karl Fischer titration being used as a reference method. PLS calibrations resulted in root-mean-square error of prediction (RMSEP) values lower than 0.13%. Three noncontact, diffuse reflectance NIR probe heads were positioned on the freeze-dryer shelf to measure the moisture content in a noninvasive manner, through the side of the glass vials. The results showed that the detection of unequal sublimation rates within a freeze-dryer shelf was possible with the multipoint NIR system in use. Furthermore, in-line moisture content quantification was reliable especially toward the end of the process. These findings indicate that the use of multipoint NIR spectroscopy can achieve representative quantification of moisture content and hence a drying end point determination to a desired residual moisture level.

  13. 40 CFR 63.2266 - Initial compliance demonstration for a veneer redryer.

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    .... If you operate a veneer redryer, you must record the inlet moisture content of the veneer processed... average inlet veneer moisture content with your Notification of Compliance Status to show that your veneer redryer processes veneer with an inlet moisture content of less than or equal to 25 percent (by weight...

  14. 40 CFR 63.2266 - Initial compliance demonstration for a veneer redryer.

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... operate a veneer redryer, you must record the inlet moisture content of the veneer processed in the... inlet veneer moisture content with your Notification of Compliance Status to show that your veneer redryer processes veneer with an inlet moisture content of less than or equal to 25 percent (by weight...

  15. 40 CFR 63.2263 - Initial compliance demonstration for a dry rotary dryer.

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... inlet moisture content of less than or equal to 30 percent (by weight, dry basis) and operates with a... dry rotary dryer. You must record the inlet furnish moisture content (dry basis) and inlet dryer... days. You must submit the highest recorded 24-hour average inlet furnish moisture content and the...

  16. 40 CFR 63.2266 - Initial compliance demonstration for a veneer redryer.

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... operate a veneer redryer, you must record the inlet moisture content of the veneer processed in the... inlet veneer moisture content with your Notification of Compliance Status to show that your veneer redryer processes veneer with an inlet moisture content of less than or equal to 25 percent (by weight...

  17. 40 CFR 63.2266 - Initial compliance demonstration for a veneer redryer.

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    .... If you operate a veneer redryer, you must record the inlet moisture content of the veneer processed... average inlet veneer moisture content with your Notification of Compliance Status to show that your veneer redryer processes veneer with an inlet moisture content of less than or equal to 25 percent (by weight...

  18. 40 CFR 63.2263 - Initial compliance demonstration for a dry rotary dryer.

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... inlet moisture content of less than or equal to 30 percent (by weight, dry basis) and operates with a... dry rotary dryer. You must record the inlet furnish moisture content (dry basis) and inlet dryer... days. You must submit the highest recorded 24-hour average inlet furnish moisture content and the...

  19. 40 CFR 63.2263 - Initial compliance demonstration for a dry rotary dryer.

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... inlet moisture content of less than or equal to 30 percent (by weight, dry basis) and operates with a... dry rotary dryer. You must record the inlet furnish moisture content (dry basis) and inlet dryer... days. You must submit the highest recorded 24-hour average inlet furnish moisture content and the...

  20. 40 CFR 63.2266 - Initial compliance demonstration for a veneer redryer.

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    .... If you operate a veneer redryer, you must record the inlet moisture content of the veneer processed... average inlet veneer moisture content with your Notification of Compliance Status to show that your veneer redryer processes veneer with an inlet moisture content of less than or equal to 25 percent (by weight...

  1. The role of moisture content in above-ground leaching

    Treesearch

    Stan Lebow; Patricia Lebow

    2007-01-01

    This paper reviews previous reports on the moisture content of wood exposed above ground and compares those values to moisture contents obtained using simulated rainfall and immersion methods. Laboratory leaching trials with CCA-treated specimens were also conducted and the results compared to published values for leaching of CCA-treated specimens exposed above ground...

  2. Thermophysical properties of enzyme clarified Lime (Citrus aurantifolia L) juice at different moisture contents.

    PubMed

    Manjunatha, S S; Raju, P S; Bawa, A S

    2014-11-01

    Thermophysical properties of enzyme clarified lime (Citrus aurantifolia L.) juice were evaluated at different moisture contents ranging from 30.37 % to 89.30 % (wet basis) corresponding to a water activity range of 0.835 to 0.979. The thermophysical properties evaluated were density, Newtonian viscosity, thermal conductivity, specific heat and thermal diffusivity. The investigation showed that density and Newtonian viscosity of enzyme clarified lime juice decreased significantly (p < 0.05) with increase in moisture content and water activity, whereas thermal conductivity and specific heat increased significantly (p < 0.05) with increase in moisture content and water activity and the thermal diffusivity increased marginally. Empirical mathematical models were established relating to thermophysical properties of enzyme clarified lime juice with moisture content/water activity employing regression analysis by the method of least square approximation. Results indicated the existence of strong correlation between thermophysical properties and moisture content/water activity of enzyme clarified lime juice, a significant (p < 0.0001) negative correlation between physical and thermal properties was observed.

  3. A Compound Sensor for Simultaneous Measurement of Packing Density and Moisture Content of Silage.

    PubMed

    Meng, Delun; Meng, Fanjia; Sun, Wei; Deng, Shuang

    2017-12-28

    Packing density and moisture content are important factors in investigating the ensiling quality. Low packing density is a major cause of loss of sugar content. The moisture content also plays a determinant role in biomass degradation. To comprehensively evaluate the ensiling quality, this study focused on developing a compound sensor. In it, moisture electrodes and strain gauges were embedded into an ASABE Standard small cone for the simultaneous measurements of the penetration resistance (PR) and moisture content (MC) of silage. In order to evaluate the performance of the designed sensor and the theoretical analysis being used, relevant calibration and validation tests were conducted. The determination coefficients are 0.996 and 0.992 for PR calibration and 0.934 for MC calibration. The validation indicated that this measurement technique could determine the packing density and moisture content of the silage simultaneously and eliminate the influence of the friction between the penetration shaft and silage. In this study, we not only design a compound sensor but also provide an alternative way to investigate the ensiling quality which would be useful for further silage research.

  4. Evaluation of the moisture sources in two extreme landfalling atmospheric river events using an Eulerian WRF tracers tool

    NASA Astrophysics Data System (ADS)

    Eiras-Barca, Jorge; Dominguez, Francina; Hu, Huancui; Garaboa-Paz, Daniel; Miguez-Macho, Gonzalo

    2017-12-01

    A new 3-D tracer tool is coupled to the WRF model to analyze the origin of the moisture in two extreme atmospheric river (AR) events: the so-called Great Coastal Gale of 2007 in the Pacific Ocean and the Great Storm of 1987 in the North Atlantic. Results show that between 80 and 90 % of moisture advected by the ARs, and a high percentage of the total precipitation produced by the systems have a tropical origin. The tropical contribution to precipitation is in general above 50 % and largely exceeds this value in the most affected areas. Local convergence transport is responsible for the remaining moisture and precipitation. The ratio of tropical moisture to total moisture is maximized as the cold front arrives on land. Vertical cross sections of the moisture content suggest that the maximum in tropical humidity does not necessarily coincide with the low-level jet (LLJ) of the extratropical cyclone. Instead, the amount of tropical humidity is maximized in the lowest atmospheric level in southern latitudes and can be located above, below or ahead of the LLJ in northern latitudes in both analyzed cases.

  5. Effectiveness of Humidification with Heat and Moisture Exchanger-booster in Tracheostomized Patients

    PubMed Central

    Gonzalez, Isabel; Jimenez, Pilar; Valdivia, Jorge; Esquinas, Antonio

    2017-01-01

    Background: The two most commonly used types of humidifiers are heated humidifiers and heat and moisture exchange humidifiers. Heated humidifiers provide adequate temperature and humidity without affecting the respiratory pattern, but overdose can cause high temperatures and humidity resulting in condensation, which increases the risk of bacteria in the circuit. These devices are expensive. Heat and moisture exchanger filter is a new concept of humidification, increasing the moisture content in inspired gases. Aims: This study aims to determine the effectiveness of the heat and moisture exchanger (HME)-Booster system to humidify inspired air in patients under mechanical ventilation. Materials and Methods: We evaluated the humidification provided by 10 HME-Booster for tracheostomized patients under mechanical ventilation using Servo I respirators, belonging to the Maquet company and Evita 4. Results: There was an increase in the inspired air humidity after 1 h with the humidifier. Conclusion: The HME-Booster combines the advantages of heat and moisture exchange minimizing the negatives. It increases the amount of moisture in inspired gas in mechanically ventilated tracheostomized patients. It is easy and safe to use. The type of ventilator used has no influence on the result. PMID:28904484

  6. Evaluation of soil pH and moisture content on in-situ ozonation of pyrene in soils.

    PubMed

    Luster-Teasley, S; Ubaka-Blackmoore, N; Masten, S J

    2009-08-15

    In this study, pyrene spiked soil (300 ppm) was ozonated at pH levels of 2, 6, and 8 and three moisture contents. It was found that soil pH and moisture content impacted the effectiveness of PAH oxidation in unsaturated soils. In air-dried soils, as pH increased, removal increased, such that pyrene removal efficiencies at pH 6 and pH 8 reached 95-97% at a dose of 2.22 mg O(3)/mg pyrene. Ozonation at 16.2+/-0.45 mg O(3)/ppm pyrene in soil resulted in 81-98% removal of pyrene at all pH levels tested. Saturated soils were tested at dry, 5% or 10% moisture conditions. The removal of pyrene was slower in moisturized soils, with the efficiency decreasing as the moisture content increased. Increasing the pH of the soil having a moisture content of 5% resulted in improved pyrene removals. On the contrary, in the soil having a moisture content of 10%, as the pH increased, pyrene removal decreased. Contaminated PAH soils were stored for 6 months to compare the efficiency of PAH removal in freshly contaminated soil and aged soils. PAH adsorption to soil was found to increase with longer exposure times; thus requiring much higher doses of ozone to effectively oxidize pyrene.

  7. Climate change effects on soil microarthropod abundance and community structure

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Kardol, Paul; Reynolds, W. Nicholas; Norby, Richard J

    2011-01-01

    Long-term ecosystem responses to climate change strongly depend on how the soil subsystem and its inhabitants respond to these perturbations. Using open-top chambers, we studied the response of soil microarthropods to single and combined effects of ambient and elevated atmospheric [CO{sub 2}], ambient and elevated temperatures and changes in precipitation in constructed old-fields in Tennessee, USA. Microarthropods were assessed five years after treatments were initiated and samples were collected in both November and June. Across treatments, mites and collembola were the most dominant microarthropod groups collected. We did not detect any treatment effects on microarthropod abundance. In November, but notmore » in June, microarthropod richness, however, was affected by the climate change treatments. In November, total microarthropod richness was lower in dry than in wet treatments, and in ambient temperature treatments, richness was higher under elevated [CO{sub 2}] than under ambient [CO{sub 2}]. Differential responses of individual taxa to the climate change treatments resulted in shifts in community composition. In general, the precipitation and warming treatments explained most of the variation in community composition. Across treatments, we found that collembola abundance and richness were positively related to soil moisture content, and that negative relationships between collembola abundance and richness and soil temperature could be explained by temperature-related shifts in soil moisture content. Our data demonstrate how simultaneously acting climate change factors can affect the structure of soil microarthropod communities in old-field ecosystems. Overall, changes in soil moisture content, either as direct effect of changes in precipitation or as indirect effect of warming or elevated [CO{sub 2}], had a larger impact on microarthropod communities than did the direct effects of the warming and elevated [CO{sub 2}] treatments. Moisture-induced shifts in soil microarthropod abundance and community composition may have important impacts on ecosystem functions, such as decomposition, under future climatic change.« less

  8. Historical development of grain moisture measurement and other food quality sensing through electrical properties.

    USDA-ARS?s Scientific Manuscript database

    A review of the use of electrical properties of agricultural products for sensing moisture content and other qualities shows that their use for rapid measurements of the moisture content in grain and seed has been the most successful application. Discovery of useful correlations between the moistur...

  9. Measuring moisture content in living chaparral: a field user's manual

    Treesearch

    Clive M. Countryman; William A. Dean

    1979-01-01

    This manual standardizes procedures for determining the moisture content of living chaparral for use in a proposed statewide system of monitoring living fuel moisture. The manual includes a comprehensive examination of fuel moisture variations in California chaparral, and describes techniques for sampling these variations. Equipment needed to sample and determine...

  10. Development of novel high power-short time (HPST) microwave assisted commercial decontamination process for dried turmeric powder (Curcuma Longa L.).

    PubMed

    Behera, G; Sutar, P P; Aditya, S

    2017-11-01

    The commercially available dry turmeric powder at 10.34% d.b. moisture content was decontaminated using microwaves at high power density for short time. To avoid the loss of moisture from turmeric due to high microwave power, the drying kinetics were modelled and considered during optimization of microwave decontamination process. The effect of microwave power density (10, 33.5 and 57 W g -1 ), exposure time (10, 20 and 30 s) and thickness of turmeric layer (1, 2 and 3 mm) on total plate, total yeast and mold (YMC) counts, color change (∆E), average final temperature of the product (T af ), water activity (a w ), Page model rate constant (k) and total moisture loss (ML) was studied. The perturbation analysis was carried out for all variables. It was found that to achieve more than one log reduction in yeast and mold count, a substantial reduction in moisture content takes place leading to the reduced output. The microwave power density significantly affected the YMC, T af and a w of turmeric powder. But the thickness of sample and microwave exposure time showed effect only on T af , a w and ML. The colour of turmeric and Page model rate constant were not significantly changed during the process as anticipated. The numerical optimization was done at 57.00 W g -1 power density, 1.64 mm thickness of sample layer and 30 s exposure time. It resulted into 1.6 × 10 7 CFU g -1 YMC, 82.71 °C T af , 0.383 a w and 8.41% (d.b.) final moisture content.

  11. Dehumidifier assisted drying of a model fruit pulp-based gel and sensory attributes.

    PubMed

    Tiwari, Shipra; Ravi, Ramasamy; Bhattacharya, Suvendu

    2012-07-01

    Model fruit pulp-based gels were prepared by varying mango pulp (0% to 50%), sucrose (0% to 20%), and agar (1% to 3%) and according to a response surface experimental design followed by drying at a low temperature of 40 °C upto 15 h in a tray dryer assisted by a dehumidifier. The moisture content, shrinkage (SHR), and rheological parameters (failure strain, failure stress (FS), firmness, and energy for compression) were determined as a function of drying time. The composition of gel, particularly the agar content had a prominent effect on the characteristics of the dried gel. Detailed descriptive sensory analysis employing principle component analysis (PCA) biplot indicated two distinct groups of attributes; the first group comprised initial and final moisture contents, extent of moisture removal (EMR), and shrinkage. The fracture stress and energy formed the second group. The analysis of variance for failure stress showed that it depended only on the positive linear and quadratic effects of agar (significant at P ≤ 0.01 and 0.05, respectively). The theoretically predicted extent of moisture removal at 95.6% could be achieved when the level of agar was 1.2%; pulp and sucrose levels were also close to their lowest levels of 3.6% and 0.04%, respectively. Scope exists to develop gel-based fruit analogues wherein an appropriate hydrocolloid can be employed along with fruit juice/pulp. To provide a reasonable shelf-life of the developed intermediate moisture containing product, dehumidifier assisted drying is a pragmatic approach that affects sensory and rheological attributes of the dried fruit analogue. © 2012 Institute of Food Technologists®

  12. Proximate and fatty acid composition and cholesterol content of different cuts of guinea fowl meat as affected by cooking method.

    PubMed

    Hoffman, Louwrens C; Tlhong, Tumelo M

    2012-10-01

    Poultry is one of the leading meat products in South Africa, and its nutritional composition can be affected by the cut and cooking method. Limited food composition data are available for typical South African poultry products. This study investigated the effect of different cuts and cooking methods on the proximate and fatty acid composition as well as the cholesterol content of guinea fowl (Numida meleagris) meat. The open-roasting method produced the highest moisture content for all cuts, and the baking bag method the lowest. The baking bag method resulted in the highest protein content. Cooking method had no effect on fat content, although breast had the lowest and thigh the highest fat content. Ash content was highest in the open-roasted drumstick. All cuts, regardless of cooking method, had a favourable polyunsaturated/saturated fatty acid (P/S) ratio (>0.4). Their n-6/n-3 ratio was also within the recommended beneficial range (<4:1). Both cooking method and cut affected cholesterol content. Different cuts of guinea fowl vary in proximate and fatty acid composition as well as in cholesterol content, which in turn is affected to varying degrees by cooking method. Copyright © 2012 Society of Chemical Industry.

  13. Effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco

    PubMed Central

    2013-01-01

    This study aimed to evaluate the effect of initial moisture content on the in-vessel composting under air pressure of organic fraction of municipal solid waste in Morocco in terms of internal temperature, produced gases quantity, organic matter conversion rate, and the quality of the final composts. For this purpose, in-vessel bioreactor was designed and used to evaluate both appropriate initial air pressure and appropriate initial moisture content for the composting process. Moreover, 5 experiments were carried out within initial moisture content of 55%, 65%, 70%, 75% and 85%. The initial air pressure and the initial moisture content of the mixture showed a significant effect on the aerobic composting. The experimental results demonstrated that for composting organic waste, relatively high moisture contents are better at achieving higher temperatures and retaining them for longer times. This study suggested that an initial moisture content of around 75%, under 0.6 bar, can be considered as being suitable for efficient composting of organic fraction of municipal solid waste. These last conditions, allowed maximum value of temperature and final composting product with good physicochemical properties as well as higher organic matter degradation and higher gas production. Moreover, final compost obtained showed good maturity levels and can be used for agricultural applications. PMID:23369502

  14. Effects of soil moisture on dust emission from 2011 to 2015 observed over the Horqin Sandy Land area, China

    NASA Astrophysics Data System (ADS)

    Ju, Tingting; Li, Xiaolan; Zhang, Hongsheng; Cai, Xuhui; Song, Yu

    2018-06-01

    Using the observational data of dust concentrations and meteorological parameters from 2011 to 2015, the effects of soil moisture and air humidity on dust emission were studied at long (monthly) and short (several days or hours) time scales over the Horqin Sandy Land area, Inner Mongolia of China. The results show that the monthly mean dust concentrations and dust fluxes within the near-surface layer had no obvious relationship with the monthly mean soil moisture content but had a slightly negative correlation with monthly mean air relative humidity from 2011 to 2015. The daily mean soil moisture exhibited a significantly negative correlation with the daily mean dust concentrations and dust fluxes, as soil moisture changed obviously. However, such negative correlation between soil moisture and dust emission disappeared on dust blowing days. Additionally, the effect of soil moisture on an important parameter for dust emission, the threshold friction velocity (u∗t), was investigated during several saltation-bombardment and/or aggregation-disintegration dust emission (SADE) events. Under dry soil conditions, the values of u∗t were not influenced by soil moisture content; however, when the soil moisture content was high, the values of u∗t increased with increasing soil moisture content.

  15. Arbuscular Mycorrhiza Improves Substrate Hydraulic Conductivity in the Plant Available Moisture Range Under Root Growth Exclusion.

    PubMed

    Bitterlich, Michael; Franken, Philipp; Graefe, Jan

    2018-01-01

    Arbuscular mycorrhizal fungi (AMF) proliferate in soils and are known to affect soil structure. Although their contribution to structure is extensively investigated, the consequences of those processes for soil water extractability and transport has, so far, gained surprisingly little attention. Therefore we asked, whether AMF can affect water retention and unsaturated hydraulic conductivity under exclusion of root ingrowth, in order to minimize plant driven effects. We carried out experiments with tomato inoculated with Rhizoglomus irregulare in a soil substrate with sand and vermiculite that created variation in colonization by mixed pots with wild type (WT) plants and mycorrhiza resistant (RMC) mutants. Sampling cores were introduced and used to assess substrate moisture retention dynamics and modeling of substrate water retention and hydraulic conductivity. AMF reduced the saturated water content and total porosity, but maintained air filled porosity in soil spheres that excluded root ingrowth. The water content between field capacity and the permanent wilting point (6-1500 kPa) was only reduced in mycorrhizal substrates that contained at least one RMC mutant. Plant available water contents correlated positively with soil protein contents. Soil protein contents were highest in pots that possessed the strongest hyphal colonization, but not significantly affected. Substrate conductivity increased up to 50% in colonized substrates in the physiologically important water potential range between 6 and 10 kPa. The improvements in hydraulic conductivity are restricted to substrates where at least one WT plant was available for the fungus, indicating a necessity of a functional symbiosis for this effect. We conclude that functional mycorrhiza alleviates the resistance to water movement through the substrate in substrate areas outside of the root zone.

  16. Optical transparency of paper as a function of moisture content with applications to moisture measurement.

    PubMed

    Forughi, A F; Green, S I; Stoeber, B

    2016-02-01

    Accurate measurement of the moisture content of paper is essential in papermaking and is also important in some paper-based microfluidic devices. Traditional measurement techniques provide very limited spatiotemporal resolution and working range. This article presents a novel method for moisture content measurement whose operating principle is the strong correlation between the optical transparency of paper and its moisture content. Spectrographic and microscopic measurement techniques were employed to characterize the relation of moisture content and relative transparency of four types of paper: hardwood chemi-thermomechanical pulp paper, Northern bleached softwood kraft paper, unbleached softwood kraft paper, and General Electric(®) Whatman™ grade 1 chromatography paper. It was found that for all paper types, the paper transparency increased monotonically with the moisture content (as the ratio of the mass-of-water to the mass-of-dry-paper increased from 0% to 120%). This significant increase in relative transparency occurred due to the refractive index matching role of water in wet paper. It is further shown that mechanical loading of the paper has little impact on the relative transparency, for loadings that would be typical on a paper machine. The results of two transient water absorption experiments are presented that show the utility and accuracy of the technique.

  17. Equilibrated moisture content of several carbon phenolics and their relationship to resin, fiber, and interface properties

    NASA Technical Reports Server (NTRS)

    Stokes, E. H.

    1991-01-01

    This study focuses on the relationship between relative humidity and the equilibrated moisture content of several variants of two distinctly different carbon phenolic composites. One of the materials gives a typical exponential relationship between RH and equilibrated moisture content while the second gives an inverse sigmoidal relationship with the largest increase in moisture between 45-60 percent relative humidity. The possible relationship between the shape of the curves and the nature of the material constituents is discussed.

  18. Summer Moisture Content of Some Northern Lower Michigan Understory Plants

    Treesearch

    Robert M. Loomis; Richard W. Blank

    1981-01-01

    Summer moisture contents and factors for converting fresh plant weights to ovendry weights were determined for selected herbs, ferns, and small shrubs commonly found on upland sites in northern Lower Michigan. Sampling was done weekly from mid-June through early September 1978, following the period of major plant growth. Average summer moisture contents range from...

  19. Brick Paving Systems in Expeditionary Environments: Field Testing

    DTIC Science & Technology

    2012-07-01

    specific gravity of 2.7, optimum moisture content of 2.6 percent, and a maximum dry density of 114.2 pcf. Figure 5 shows the Proctor curve developed by...4  Figure 3. Dry density versus moisture content for CH material...6  Figure 5. Dry density versus moisture content for blended GM base course. ..................................... 7  Figure 6

  20. 40 CFR Table 8 to Subpart Dddd of... - Continuous Compliance With the Work Practice Requirements

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with... inlet furnish moisture content at less than or equal to 30 percent (by weight, dry basis) AND... records of the inlet temperature of furnish moisture content and inlet dryer temperature. (2) Hardwood...

  1. 40 CFR Table 8 to Subpart Dddd of... - Continuous Compliance With the Work Practice Requirements

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with... inlet furnish moisture content at less than or equal to 30 percent (by weight, dry basis) AND... records of the inlet temperature of furnish moisture content and inlet dryer temperature. (2) Hardwood...

  2. 40 CFR Table 8 to Subpart Dddd of... - Continuous Compliance With the Work Practice Requirements

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with... inlet furnish moisture content at less than or equal to 30 percent (by weight, dry basis) AND... records of the inlet temperature of furnish moisture content and inlet dryer temperature. (2) Hardwood...

  3. Chemical modification : a non-toxic approach to wood preservation

    Treesearch

    Roger M. Rowell

    2006-01-01

    Wood can be chemically modified to reduce the moisture content of the cell wall and increases decay resistance. As the level of bonded chemical increases, the cell wall equilibrium moisture content decreases and the resistance to attack by white-and brown-rot fungi increases. There is a direct relationship between the decrease in cell wall moisture Content and...

  4. Characterization of major and trace minerals, fatty acid composition, and cholesterol content of Protected Designation of Origin cheeses.

    PubMed

    Manuelian, C L; Currò, S; Penasa, M; Cassandro, M; De Marchi, M

    2017-05-01

    Cheese provides essential nutrients for human nutrition and health, such as minerals and fatty acids (FA). Its composition varies according to milk origin (e.g., species and breed), rearing conditions (e.g., feeding and management), and cheese-making technology (e.g., coagulation process, addition of salt, ripening period). In recent years, cheese production has increased worldwide. Italy is one of the main producers and exporters of cheese. This study aimed to describe mineral, FA, and cholesterol content of 133 samples from 18 commercial cheeses from 4 dairy species (buffalo, cow, goat, and sheep) and from 3 classes of moisture content (hard, <35% moisture; semi-hard, 35-45%; and soft, >45%). Mineral concentrations of cheese samples were determined by inductively coupled plasma optical emission spectrometry, and FA and cholesterol contents were determined by gas chromatography. Moisture and species had a significant effect on almost all traits: the highest levels of Na, Ca, and Fe were found in cheeses made from sheep milk; the greatest level of Cu was found in cow milk cheese, the lowest amount of K was found in buffalo milk cheese, and the lowest amount of Zn was found in goat cheeses. In all samples, Cr and Pb were not detected (below the level of detection). In general, total fat, protein, and minerals significantly increased when the moisture decreased. Buffalo and goat cheeses had the highest saturated FA content, and sheep cheeses showed the highest content of unsaturated and polyunsaturated FA, conjugated linoleic acid, and n-3 FA. Goat and sheep cheeses achieved higher proportions of minor FA than did cow and buffalo cheeses. Buffalo cheese exhibited the lowest cholesterol level. Our results confirm that cheese mineral content is mainly affected by the cheese-making process, whereas FA profile mainly reflects the FA composition of the source milk. This study allowed the characterization of mineral and FA composition and cholesterol content and revealed large variability among different commercial cheeses. Copyright © 2017 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

  5. Effect of extrusion conditions on the physico-chemical properties and in vitro protein digestibility of canola meal.

    PubMed

    Zhang, Bo; Liu, Guo; Ying, Danyang; Sanguansri, Luz; Augustin, Mary Ann

    2017-10-01

    Canola meal has potential as a high protein food ingredient. The extrusion-induced changes in color, pH, extractable protein and in vitro protein digestibility of canola meal under different extrusion conditions was assessed. The extrusion barrel moisture (24%, 30% or 36%) and screw kneading block length (0, 30 or 60mm) were used as independent process parameters. Extrusion at high barrel moisture (36%) favored protein aggregation resulting in lower extractable protein compared to extrusion at the lowest barrel moisture (24%). At lower barrel moisture contents (24% and 30%), a longer kneading block length increased extractable protein but this was not the case at 36% barrel moisture. Canola protein digestibility was improved upon extrusion at 30% barrel moisture but there was no significant change at lower (24%) or higher (36%) barrel moisture. The kneading block length of the screw had no significant effect on the canola protein digestibility within the same barrel moisture level. The relationship between the physico-chemical parameters and in vitro digestibility was examined. This study highlighted the complex interplay of extrusion processing variables that affect protein degradation and the interaction of components, with consequent effects on protein digestibility. Copyright © 2017 Elsevier Ltd. All rights reserved.

  6. A Conformal, Fully-Conservative Approach for Predicting Blast Effects on Ground Vehicles

    DTIC Science & Technology

    2014-02-09

    hydrocode. Again, a very detailed model of the pick-up truck was used. The results demonstrated that the soil type and moisture content affect both...dynamics code with the capability to model soil and blast using a multi- species formulation with advanced equations of state. The two-way coupling...of the blast, the effects of soil , which could have a high water content, must also be included. An attractive strategy, which is much less costly

  7. Optimization of parameters for enhanced oil recovery from enzyme treated wild apricot kernels.

    PubMed

    Rajaram, Mahatre R; Kumbhar, Baburao K; Singh, Anupama; Lohani, Umesh Chandra; Shahi, Navin C

    2012-08-01

    Present investigation was undertaken with the overall objective of optimizing the enzymatic parameters i.e. moisture content during hydrolysis, enzyme concentration, enzyme ratio and incubation period on wild apricot kernel processing for better oil extractability and increased oil recovery. Response surface methodology was adopted in the experimental design. A central composite rotatable design of four variables at five levels was chosen. The parameters and their range for the experiments were moisture content during hydrolysis (20-32%, w.b.), enzyme concentration (12-16% v/w of sample), combination of pectolytic and cellulolytic enzyme i.e. enzyme ratio (30:70-70:30) and incubation period (12-16 h). Aspergillus foetidus and Trichoderma viride was used for production of crude enzyme i.e. pectolytic and cellulolytic enzyme respectively. A complete second order model for increased oil recovery as the function of enzymatic parameters fitted the data well. The best fit model for oil recovery was also developed. The effect of various parameters on increased oil recovery was determined at linear, quadric and interaction level. The increased oil recovery ranged from 0.14 to 2.53%. The corresponding conditions for maximum oil recovery were 23% (w.b.), 15 v/w of the sample, 60:40 (pectolytic:cellulolytic), 13 h. Results of the study indicated that incubation period during enzymatic hydrolysis is the most important factor affecting oil yield followed by enzyme ratio, moisture content and enzyme concentration in the decreasing order. Enzyme ratio, incubation period and moisture content had insignificant effect on oil recovery. Second order model for increased oil recovery as a function of enzymatic hydrolysis parameters predicted the data adequately.

  8. Effect of moisture on the fatigue behavior of graphite/epoxy composite laminates

    NASA Technical Reports Server (NTRS)

    Ramani, S. V.; Nelson, H. G.

    1979-01-01

    The form of the moisture distribution in the specimen (gradient and flat profile) was considered to establish the influence of accelerated moisture conditioning on fatigue behavior. For the gradient specimens having an average moisture content of 1.4 percent, fatigue life was reduced by a factor of 8 at all stress levels investigated. Corresponding reduction in fatigue life for the flat moisture profile specimens at the same average moisture content was comparatively smaller, being about a factor of 5 from the value in dry specimens. X-ray radiographic analysis of damage accumulation in compression-compression fatigue revealed interlaminar cracking to be the dominant mode of failure responsible for the observed enhanced cyclic degradation of moisture-conditioned specimens. This finding was corroborated by the observed systematic reduction in interlaminar shear strength as a function of moisture content, which, in turn, increased the propensity for delamination under cyclic compressive loads. Residual strength measurements on cycled specimens indicated significant strength reductions at long lives, particularly in moisture conditioned specimens.

  9. Incorporating moisture content in modeling the surface energy balance of debris-covered Changri Nup Glacier, Nepal

    NASA Astrophysics Data System (ADS)

    Giese, Alexandra; Boone, Aaron; Morin, Samuel; Lejeune, Yves; Wagnon, Patrick; Dumont, Marie; Hawley, Robert

    2016-04-01

    Glaciers whose ablation zones are covered in supraglacial debris comprise a significant portion of glaciers in High Mountain Asia and two-thirds in the South Central Himalaya. Such glaciers evade traditional proxies for mass balance because they are difficult to delineate remotely and because they lose volume via thinning rather than via retreat. Additionally, their surface energy balance is significantly more complicated than their clean counterparts' due to a conductive heat flux from the debris-air interface to the ice-debris boundary, where melt occurs. This flux is a function of the debris' thickness; thermal, radiative, and physical properties; and moisture content. To date, few surface energy balance models have accounted for debris moisture content and phase changes despite the fact that they are well-known to affect fluxes of mass, latent heat, and conduction. In this study, we introduce a new model, ISBA-DEB, which is capable of solving not only the heat equation but also moisture transport and retention in the debris. The model is based upon Meteo-France's Interactions between Soil, Biosphere, and Atmosphere (ISBA) soil and vegetation model, significantly adapted for debris and coupled with the snowpack model Crocus within the SURFEX platform. We drive the model with continuous ERA-Interim reanalysis data, adapted to the local topography (i.e. considering local elevation and shadowing) and downscaled and de-biased using 5 years of in-situ meteorological data at Changri Nup glacier [(27.859N, 86.847E)] in the Khumbu Himal. The 1-D model output is then evaluated through comparison with measured temperature in and ablation under a 10-cm thick debris layer on Changri Nup. We have found that introducing a non-equilibrium model for water flow, rather than using the mixed-form Richard's equation alone, promotes greater consistency with moisture observations. This explicit incorporation of moisture processes improves simulation of the snow-debris-ice column's temperature gradient - and, thus, energy fluxes - through time.

  10. Moisture determination in composite materials using positron lifetime techniques

    NASA Technical Reports Server (NTRS)

    Singh, J. J.; Holt, W. R.; Mock, W., Jr.

    1980-01-01

    A technique was developed which has the potential of providing information on the moisture content as well as its depth in the specimen. This technique was based on the dependence of positron lifetime on the moisture content of the composite specimen. The positron lifetime technique of moisture determination and the results of the initial studies are described.

  11. Effect of storage conditions on the calorific value of municipal solid waste.

    PubMed

    Nzioka, Antony Mutua; Hwang, Hyeon-Uk; Kim, Myung-Gyun; Yan, Cao Zheng; Lee, Chang-Soo; Kim, Young-Ju

    2017-08-01

    Storage conditions are considered to be an important factor as far as waste material characteristics are concerned. This experimental investigation was conducted using municipal solid waste (MSW) with a high moisture content and varying composition of organic waste. The objective of this study was to understand the effect of storage conditions and temperature on the moisture content and calorific value of the waste. Samples were subjected to two different storage conditions and investigated at specified temperatures. The composition of sample materials investigated was varied for each storage condition and temperature respectively. Gross calorific value was determined experimentally while net calorific value was calculated using empirical formulas proposed by other researchers. Results showed minimal changes in moisture content as well as in gross and net calorific values when the samples were subjected to sealed storage conditions. Moisture content reduced due to the ventilation process and the rate of moisture removal increased with a rise in storage temperature. As expected, rate of moisture removal had a positive effect on gross and net calorific values. Net calorific values also increased at varying rates with a simultaneous decrease in moisture content. Experimental investigation showed the effectiveness of ventilation in improving the combustion characteristics of the waste.

  12. Risk management for moisture related effects in dry manufacturing processes: a statistical approach.

    PubMed

    Quiroz, Jorge; Strong, John; Zhang, Lanju

    2016-03-01

    A risk- and science-based approach to control the quality in pharmaceutical manufacturing includes a full understanding of how product attributes and process parameters relate to product performance through a proactive approach in formulation and process development. For dry manufacturing, where moisture content is not directly manipulated within the process, the variability in moisture of the incoming raw materials can impact both the processability and drug product quality attributes. A statistical approach is developed using individual raw material historical lots as a basis for the calculation of tolerance intervals for drug product moisture content so that risks associated with excursions in moisture content can be mitigated. The proposed method is based on a model-independent approach that uses available data to estimate parameters of interest that describe the population of blend moisture content values and which do not require knowledge of the individual blend moisture content values. Another advantage of the proposed tolerance intervals is that, it does not require the use of tabulated values for tolerance factors. This facilitates the implementation on any spreadsheet program like Microsoft Excel. A computational example is used to demonstrate the proposed method.

  13. Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement

    PubMed Central

    Kim, Eunjong; Lee, Dong-Hyun; Won, Seunggun; Ahn, Heekwon

    2016-01-01

    Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, aerobic microorganisms show more active oxygen consumption during composting due to increased microbial activity. In this study, optimum moisture levels for composting of two bedding materials (sawdust, rice hull) and two different mixtures of bedding and beef manure (BS, Beef cattle manure+sawdust; BR, Beef cattle manure+rice hull) were determined based on oxygen uptake rate measured by a pressure sensor method. A broad range of oxygen uptake rates (0.3 to 33.3 mg O2/g VS d) were monitored as a function of moisture level and composting feedstock type. The maximum oxygen consumption of each material was observed near the saturated condition, which ranged from 75% to 98% of water holding capacity. The optimum moisture content of BS and BR were 70% and 57% on a wet basis, respectively. Although BS’s optimum moisture content was near saturated state, its free air space kept a favorable level (above 30%) for aerobic composting due to the sawdust’s coarse particle size and bulking effect. PMID:26954138

  14. Evaluation of Optimum Moisture Content for Composting of Beef Manure and Bedding Material Mixtures Using Oxygen Uptake Measurement.

    PubMed

    Kim, Eunjong; Lee, Dong-Hyun; Won, Seunggun; Ahn, Heekwon

    2016-05-01

    Moisture content influences physiological characteristics of microbes and physical structure of solid matrices during composting of animal manure. If moisture content is maintained at a proper level, aerobic microorganisms show more active oxygen consumption during composting due to increased microbial activity. In this study, optimum moisture levels for composting of two bedding materials (sawdust, rice hull) and two different mixtures of bedding and beef manure (BS, Beef cattle manure+sawdust; BR, Beef cattle manure+rice hull) were determined based on oxygen uptake rate measured by a pressure sensor method. A broad range of oxygen uptake rates (0.3 to 33.3 mg O2/g VS d) were monitored as a function of moisture level and composting feedstock type. The maximum oxygen consumption of each material was observed near the saturated condition, which ranged from 75% to 98% of water holding capacity. The optimum moisture content of BS and BR were 70% and 57% on a wet basis, respectively. Although BS's optimum moisture content was near saturated state, its free air space kept a favorable level (above 30%) for aerobic composting due to the sawdust's coarse particle size and bulking effect.

  15. Effects of extrusion variables on the properties of waxy hulless barley extrudates.

    PubMed

    Köksel, Hamit; Ryu, Gy-Hyung; Başman, Arzu; Demiralp, Hande; Ng, Perry K W

    2004-02-01

    The objective of this research was to investigate the extrudability of waxy hulless barley flour under various extrusion conditions. Waxy hulless barley flour was processed in a laboratory-scale corotating twin-screw extruder with different levels of feed moisture content (22.3, 26.8, and 30.7%) and die temperature (130, 150, and 170 degrees C) to develop a snack food with high beta-glucan content. The effects of extrusion condition variables (screw configuration, moisture, and temperature) on the system variables (pressure and specific mechanical energy), the extrudate physical properties (sectional expansion index, bulk density), starch gelatinization, pasting properties (cold peak viscosity, trough viscosity, and final viscosity), and beta-glucan contents were determined. Results were evaluated by using response surface methodology. Increased extrusion temperature and feed moisture content resulted in decreases in exit die pressure and specific mechanical energy values. For extrudates extruded under low shear screw configuration (LS), increased barrel temperature decreased sectional expansion index (SEI) values at both low and high moisture contents. The feed moisture seems to have an inverse relationship with SEI over the range studied. Bulk density was higher at higher moisture contents, for both low and high barrel temperatures, for samples extruded under high shear screw configuration (HS) and LS. Cold peak viscosities (CV) were observed in all samples. The CV increased with the increase in extrusion temperature and feed moisture content. Although beta-glucan contents of the LS extrudates were comparable to that of barley flour sample, HS samples had generally lower beta-glucan contents. The extrusion cooking technique seems to be promising for the production of snack foods with high beta-glucan content, especially using LS conditions.

  16. Fast detection of tobacco mosaic virus infected tobacco using laser-induced breakdown spectroscopy

    NASA Astrophysics Data System (ADS)

    Peng, Jiyu; Song, Kunlin; Zhu, Hongyan; Kong, Wenwen; Liu, Fei; Shen, Tingting; He, Yong

    2017-03-01

    Tobacco mosaic virus (TMV) is one of the most devastating viruses to crops, which can cause severe production loss and affect the quality of products. In this study, we have proposed a novel approach to discriminate TMV-infected tobacco based on laser-induced breakdown spectroscopy (LIBS). Two different kinds of tobacco samples (fresh leaves and dried leaf pellets) were collected for spectral acquisition, and partial least squared discrimination analysis (PLS-DA) was used to establish classification models based on full spectrum and observed emission lines. The influences of moisture content on spectral profile, signal stability and plasma parameters (temperature and electron density) were also analysed. The results revealed that moisture content in fresh tobacco leaves would worsen the stability of analysis, and have a detrimental effect on the classification results. Good classification results were achieved based on the data from both full spectrum and observed emission lines of dried leaves, approaching 97.2% and 88.9% in the prediction set, respectively. In addition, support vector machine (SVM) could improve the classification results and eliminate influences of moisture content. The preliminary results indicate that LIBS coupled with chemometrics could provide a fast, efficient and low-cost approach for TMV-infected disease detection in tobacco leaves.

  17. Fast detection of tobacco mosaic virus infected tobacco using laser-induced breakdown spectroscopy

    PubMed Central

    Peng, Jiyu; Song, Kunlin; Zhu, Hongyan; Kong, Wenwen; Liu, Fei; Shen, Tingting; He, Yong

    2017-01-01

    Tobacco mosaic virus (TMV) is one of the most devastating viruses to crops, which can cause severe production loss and affect the quality of products. In this study, we have proposed a novel approach to discriminate TMV-infected tobacco based on laser-induced breakdown spectroscopy (LIBS). Two different kinds of tobacco samples (fresh leaves and dried leaf pellets) were collected for spectral acquisition, and partial least squared discrimination analysis (PLS-DA) was used to establish classification models based on full spectrum and observed emission lines. The influences of moisture content on spectral profile, signal stability and plasma parameters (temperature and electron density) were also analysed. The results revealed that moisture content in fresh tobacco leaves would worsen the stability of analysis, and have a detrimental effect on the classification results. Good classification results were achieved based on the data from both full spectrum and observed emission lines of dried leaves, approaching 97.2% and 88.9% in the prediction set, respectively. In addition, support vector machine (SVM) could improve the classification results and eliminate influences of moisture content. The preliminary results indicate that LIBS coupled with chemometrics could provide a fast, efficient and low-cost approach for TMV-infected disease detection in tobacco leaves. PMID:28300144

  18. Simultaneous preservation of orchid seed and its fungal symbiont using encapsulation-dehydration is dependent on moisture content and storage temperature.

    PubMed

    Wood, C B; Pritchard, H W; Miller, A P

    2000-01-01

    Seeds of Dactylorhiza fuchsii (common spotted orchid) and Anacamptis morio (green-winged orchid) were encapsulated in alginate beads with hyphae of the basidomycete fungus Ceratobasidium cornigerum. Pre-treatment of beads for 18 h with sucrose at an optimum concentration of 0.75 M decreased the desiccation rate in a flow of sterile air (c. 23 degree C, 30% RH) and increased seed and fungal survival after up to 16 h drying. Pre-treated and 16-h dried beads were transferred to cryo-vials and subsequently stored at a range of low temperatures for up to 30 d. Neither embryo growth of both orchids nor fungal development was detrimentally affected by 1 d storage at -196 degree C when the beads were pre-dried to c. 20% moisture content. Encapsulated D. fuchsii seed and compatible fungus had < 5% and < 45% viability when beads of the same moisture content were stored for 1 d at -20 degree C and -70 degree C respectively. In contrast, viability of the seed and the fungus remained unchanged during 30 days storage at -196 degree C but was progressively lost at 16 degree C over the same interval. The results indicate opportunities for the use of simultaneous cryopreservation as a conservation tool for diverse taxa.

  19. The Effect of Vegetation on Soil Water Infiltration and Retention Capacity by Improving Soil Physiochemical Property in Semi-arid Grassland

    NASA Astrophysics Data System (ADS)

    A, Y.; Wang, G.

    2017-12-01

    Water shortage is the main limiting factor for semi-arid grassland development. However, the grassland are gradually degraded represented by species conversion, biomass decrease and ecosystem structure simplification under the influence of human activity. Soil water characteristics such as moisture, infiltration and conductivity are critical variables affecting the interactions between soil parameters and vegetation. In this study, Cover, Height, Shannon-Wiener diversity index, Pielou evenness index and Richness index are served as indexes of vegetation productivity and community structure. And saturated hydraulic conductivity (Ks) and soil moisture content are served as indexes of soil water characters. The interaction between vegetation and soil water is investigated through other soil parameters, such as soil organic matter content at different vertical depths and in different degradation area (e.g., initial, transition and degraded plots). The results show that Ks significantly controlled by soil texture other than soil organic matter content. So the influence of vegetation on Ks through increasing soil organic content (SOM) might be slight. However, soil moisture content (SMC) appeared significantly positive relationship with SOM and silt content and negative relationship with sand content at all depth, significantly. This indicated that capacity of soil water storage was influenced both by soil texture and organic matter. In addition, the highest correlation coefficient of SMC was with SOM at the sub-surficial soil layer (20 40 cm). At the depth of 20 40 cm, the soil water content was relatively steady which slightly influenced by precipitation and evaporation. But it significantly influenced by soil organic matter content which related to vegetation. The correlation coefficient between SOM and SMC at topsoil layer (0 20 cm) was lowest (R2=0.36, p<0.01), which indicated the influence of vegetation on soil water content not only by soil organic matter content but also the other influential factors, such as the root water uptake, precipitation and evaporation.

  20. Spruce beetle-induced changes to Engelmann spruce foliage flammability

    Treesearch

    Wesley G. Page; Michael J. Jenkins; Justin B. Runyon

    2014-01-01

    Intermountain Engelmann spruce (Picea engelmannii Parry ex Engelm) stands affected by the spruce beetle (Dendroctonus rufipennis Kirby) represent a unique and growing fuel complex. In this study, we quantified and compared the changes in moisture content, chemistry, and flammability of foliage from trees in three crown condition classes: unattacked (green [G]),...

  1. Pulverizing processes affect the chemical quality and thermal property of black, white, and green pepper (Piper nigrum L.).

    PubMed

    Liu, Hong; Zheng, Jie; Liu, Pengzhan; Zeng, Fankui

    2018-06-01

    In this study, the effects of different pulverizing methods on the chemical attributes and thermal properties of black, white and green pepper were evaluated. Cryogenic grinding minimally damaged the lipid, moisture, crude protein, starch, non-volatile ether extract, piperine, essential oil and the typical pepper essential oil compounds of the spices. The pulverizing methods and storage significantly affected the compositions of the fatty acid in the peppers, except for palmitic acid and lignoceric acid. The amino acid contents and the thermo-gravimetric analysis curve were hardly influenced by the grinding techniques. The use of cryogenic grinding to prepare pepper ensured the highest quality of pepper products. Regardless of grinding technique, the values of moisture, piperine, unsaturated fatty acids, essential oil, monoterpenes, and the absolute concentrations of typical pepper essential oil constituents (except caryophyllene oxide) decreased, whereas the amino acid, lipid, protein, starch, and non-volatile ether extract content as well as the thermal properties were insignificantly changed after storage at 4 °C for 6 months.

  2. Effect of moisture content on the flowability of crushed ores

    NASA Astrophysics Data System (ADS)

    Cabrejos, Francisco

    2017-06-01

    In many mining and industrial processes where large quantities of non-degrading bulk materials such as crushed ores are handled, silos, hoppers, stockpiles and chutes are widely used because they are economical and reliable (if properly designed and operated). However, they are not free of trouble and may experience flow problems such as arching, ratholing, erratic flow, limited storage capacity, limited discharge flow rate, caking, segregation and/or flooding. Moisture content and fine particles significantly affect the flowability of most ores, increasing their cohesive strength and turning them more prone to these problems. The purpose of this article is to highlight a proven, scientific method that can be utilized to ensure reliable storage, flow and discharge of bulk solids in these equipment based on Jenike's flow-of-solids theory and laboratory testing. Knowledge of the flow properties of the material handled provides a design basis to ensure mass flow, avoid arching and prevent the formation of "ratholes". The effect of an increase in water content of the ore is discussed with experimental results.

  3. National fire-danger rating system fine-fuel moisture content tables—an Alaskan adaptation.

    Treesearch

    Richard J. Barney

    1969-01-01

    Fine-fuel moisture content tables, using dry bulb and dewpoint temperatures as entry data, have been developed for use with the National Fire-Danger Rating System in Alaska. Comparisons have been made which illustrate differences resulting from danger-rating calculations based on these new fine-fuel moisture content tables for the cured, transition, and green...

  4. Investigation of Historic Equilibrium Moisture Content Data from the Forest Products Laboratory

    Treesearch

    Samuel V. Glass; Samuel L. Zelinka; Jay A. Johnson

    2014-01-01

    The Forest Products Laboratory (FPL) has provided equilibrium moisture content (EMC) values of wood for given temperature and relative humidity (RH) conditions in various forms over the course of its history, primarily for practical purposes related to drying lumber and controlling moisture content. The FPL EMC data have been widely cited and reprinted, not only in...

  5. The effect of moisture content on the corrosion of fasteners embedded in wood subjected to alkaline copper quaternary treatment

    Treesearch

    Samuel L. Zelinka; Samuel V. Glass; Dominique Derome

    2014-01-01

    This paper characterizes the corrosion rate of embedded fasteners as a function of wood moisture content using gravimetric and electrochemical measurements. The results indicated that the corrosion rate increased with moisture content before reaching a plateau. The phases present in the corrosion products, as analyzed using X-ray diffraction, are generally consistent...

  6. Computer programs for adjusting the mechanical properties of 2-inch dimension lumber for changes in moisture content

    Treesearch

    James W. Evans; Jane K. Evans; David W. Green

    1990-01-01

    This paper presents computer programs for adjusting the mechanical properties of 2-in. dimension lumber for changes in moisture content. Mechanical properties adjusted are modulus of rupture, ultimate tensile stress parallel to the grain, ultimate compressive stress parallel to the gain, and flexural modulus of elasticity. The models are valid for moisture contents...

  7. 40 CFR Table 6 to Subpart Dddd of... - Initial Compliance Demonstrations for Work Practice Requirements

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with an inlet dryer... dryer” AND you have a record of the inlet moisture content and inlet dryer temperature (as required in... an inlet moisture content of less than or equal to 25 percent (by weight, dry basis) You meet the...

  8. 40 CFR Table 6 to Subpart Dddd of... - Initial Compliance Demonstrations for Work Practice Requirements

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with an inlet dryer... dryer” AND you have a record of the inlet moisture content and inlet dryer temperature (as required in... an inlet moisture content of less than or equal to 25 percent (by weight, dry basis) You meet the...

  9. Influence of moisture content of combusted wood on the thermal efficiency of a boiler

    NASA Astrophysics Data System (ADS)

    Dzurenda, Ladislav; Banski, Adrián

    2017-03-01

    In the paper the influence of moisture content of wood on the heat losses and thermal efficiency of a boiler is analysed. The moisture content of wood has a negative effect, especially on flue gas loss. The mathematical dependence of the thermal efficiency of a boiler is presented for the following boundary conditions: the moisture content of wood 10-60%, range of temperatures of emitted flue gases from the boiler into the atmosphere 120-200 C, the emissions meeting the emission standards: carbon monoxide 250 mgm-3, fly ash 50 mgm-3 and the heat power range 30-100%.

  10. Moisture transfer from stopper to product and resulting stability implications.

    PubMed

    Pikal, M J; Shah, S

    1992-01-01

    Since the stability of a freeze-dried product is often sensitive to the level of moisture, control of residual moisture by attention to the secondary drying phase of the freeze-drying process is of considerable importance. However, several reports in the literature as well as our own experience suggest that low residual moisture immediately after manufacture does not ensure low moisture throughout the shelf life of the product. Equilibration of the product with moisture in the stopper can lead to significant increases in product water content. This research is a study of the kinetic and equilibrium aspects of moisture transfer from stopper to product at 5 degrees C, 25 degrees C, and 40 degrees C for two amorphous materials: vancomycin (highly hygroscopic) and lactose (moderately hygroscopic). Stoppers are 13 mm butyl rubber (#1816, West Co.) slotted freeze-drying stoppers which were studied: (a) "U"-with no treatment; (b) "SV1"-steam-sterilized followed by 1 hr vacuum drying; and (c) "SV8"-steam sterilized followed by 8 hrs vacuum drying. No evidence was found for moisture transmission through the stopper. Rather, the product moisture content increases with time and reaches an apparent equilibrium value characteristic of the product, amount of product, and stopper treatment method ("SV1" much greater than "U" greater than "SV1"). As a first approximation, the rate of approach to "equilibrium" depends only on temperature (t1/2 approximately 10 months at 5 degrees C to approximately 4 days at 40 degrees C) with the "equilibrium" water content being independent of temperature. The "equilibrium" moisture content increases as the dose decreases and is larger for vancomycin than for lactose. The "equilibrium" moisture contents range from 5.0% (25 mg vancomycin, "SV1" stoppers) to 0.68% (100 mg lactose, "SV8" stoppers).

  11. Assessment of Evapotranspiration and Soil Moisture Content Across Different Scales of Observation

    PubMed Central

    Verstraeten, Willem W.; Veroustraete, Frank; Feyen, Jan

    2008-01-01

    The proper assessment of evapotranspiration and soil moisture content are fundamental in food security research, land management, pollution detection, nutrient flows, (wild-) fire detection, (desert) locust, carbon balance as well as hydrological modelling; etc. This paper takes an extensive, though not exhaustive sample of international scientific literature to discuss different approaches to estimate land surface and ecosystem related evapotranspiration and soil moisture content. This review presents: (i)a summary of the generally accepted cohesion theory of plant water uptake and transport including a shortlist of meteorological and plant factors influencing plant transpiration;(ii)a summary on evapotranspiration assessment at different scales of observation (sap-flow, porometer, lysimeter, field and catchment water balance, Bowen ratio, scintillometer, eddy correlation, Penman-Monteith and related approaches);(iii)a summary on data assimilation schemes conceived to estimate evapotranspiration using optical and thermal remote sensing; and(iv)for soil moisture content, a summary on soil moisture retrieval techniques at different spatial and temporal scales is presented. Concluding remarks on the best available approaches to assess evapotranspiration and soil moisture content with and emphasis on remote sensing data assimilation, are provided. PMID:27879697

  12. Modeling effects of moisture content and advection on odor causing VOCs volatilization from stored swine manure.

    PubMed

    Liao, C M; Liang, H M

    2000-05-01

    Two models for evaluating the contents and advection of manure moisture on odor causing volatile organic compounds (VOC-odor) volatilization from stored swine manure were studied for their ability to predict the volatilization rate (indoor air concentration) and cumulative exposure dose: a MJ-I model and a MJ-II model. Both models simulating depletion of source contaminant via volatilization and degradation based on an analytical model adapted from the behavior assessment model of Jury et al. In the MJ-I model, manure moisture movement was negligible, whereas in the MJ-II model, time-dependent indoor air concentrations was a function of constant manure moisture contents and steady-state moisture advection. Predicted indoor air concentrations and inhaled doses for the study VOC-odors of p-cresol, toluene, and p-xylene varied by up to two to three orders of magnitude depending on the manure moisture conditions. The sensitivity analysis of both models suggests that when manure moisture movement exists, simply MJ-I model is inherently not sufficient to represent a more generally volatilization process, which can even become stringent as moisture content increases. The conclusion illustrates how one needs to include a wide variety of manure moisture values in order to fully assess the complex volatilization mechanisms that are present in a real situation.

  13. Microwave meter for rapid, nondestructive determination of in-shell peanut kernel moisture content from dielectric measurements on cleaned and uncleaned pod samples

    USDA-ARS?s Scientific Manuscript database

    Microwave Sensing provides a means for nondestructively determining the amount of moisture in materials by sensing the dielectric properties of the material. In this study, dielectric properties of Vidalia onions were analyzed for moisture dependence at 13.36 GHz and 23°C for moisture content betwee...

  14. Comparing jack pine slash and forest floor moisture contents and National Fire Danger Rating System predictions.

    Treesearch

    Robert M. Loomis; William A. Main

    1980-01-01

    Relations between certain slash and forest floor moisture contents and the applicable estimated time lag fuel moistures of the National Fire Danger Rating System were investigated for 1-year-old jack pine fuel types in northeastern Minnesota and central Lower Michigan. Only approximate estimates of actual fuel moisture are possible fore the relations determined, thus...

  15. Inventory of File gfs.t06z.sfluxgrbf00.grib2

    Science.gov Websites

    Volumetric Soil Moisture Content [Fraction] 007 0.1-0.4 m below ground SOILW analysis Volumetric Soil Volumetric Soil Moisture Content [Fraction] 068 1-2 m below ground SOILW analysis Volumetric Soil Moisture analysis Temperature [K] 071 0-0.1 m below ground SOILL analysis Liquid Volumetric Soil Moisture (non

  16. Effect of moisture content on fed batch composting reactor of vegetable and fruit wastes.

    PubMed

    Jolanun, B; Tripetchkul, S; Chiemchaisri, C; Chaiprasert, P; Towprayoon, S

    2005-03-01

    Vegetable and fruit wastes mixed with sawdust were composted in a laboratory scale reactor by controlling the waste feeding rate at 21 kg m(-3) day(-1) and aeration rate at 10.6 l m(-3) min(-1). The effects of initial moisture content on organic matter degradation and process performance of fed batch composting were investigated. The absolute amount of removal, removal percentage, and removal rate of dry mass obtained were substantially different among the initial moisture contents. The rapid rise of moisture content and the lowest absolute amount of removal observed were achieved in the 50% condition. The initial moisture content yielding the largest absolute amount of removal in both feeding and curing stage was 30% whereas the removal percentage and rate constant of waste decomposition were highest in the 50% condition. Examined by traditional soil physics method, the moisture content at 50-55% was suitable for satisfying the degree of free air space (65-70%) of compost during the fed batch composting. Most degradable organic matter was mainly consumed in the feeding stage as indicated by a higher removal rate of dry mass in all cases. It is recommended that the initial moisture content of 30% and mode of aeration and agitation should be adopted for achieving practical fed batch composting of vegetable and fruit wastes. The study also demonstrated that the composting kinetics of vegetable and fruit wastes mixed with sawdust can be described by a first order model.

  17. Effective moisture diffusivity and activation energy of rambutan seed under different drying methods to promote storage stability

    NASA Astrophysics Data System (ADS)

    Ahmad, So'bah; Shamsul Anuar, Mohd; Saleena Taip, Farah; Shamsudin, Rosnah; M, Siti Roha A.

    2017-05-01

    The effects of two drying methods, oven and microwave drying on the effective moisture diffusivity and activation energy of rambutan seed were studied. Effective moisture diffusivity and activation energy are the main indicators used for moisture movement within the material. Hence, it is beneficial to determine an appropriate drying method to attain a final moisture content of rambutan seed that potentially could be used as secondary sources in the industry. An appropriate final moisture content will provide better storage stability that can extend the lifespan of the rambutan seed. The rambutan seeds were dried with two drying methods (oven and microwave) at two level of the process variables (oven temperature; 40°C and 60°C and microwave power; 250W and 1000W) at constant initial moisture contents. The result showed that a higher value of effective moisture diffusivity and less activation energy were observed in microwave drying compared to oven drying. This finding portrays microwave drying expedites the moisture removal to achieve the required final moisture content and the most appropriate drying method for longer storage stability for rambutan seed. With respect to the process variables; higher oven temperatures and lower microwave powers also exhibit similar trends. Hopefully, this study would provide a baseline data to determine an appropriate drying method for longer storage period for turning waste to by-products.

  18. Computed parameters : moisture content for unbound materials at seasonal monitoring program sites

    DOT National Transportation Integrated Search

    2000-01-01

    Moisture content plays a significant role in the performance of pavements. Variation in the amount of moisture in the subgrade can change the volume of swelling soil, which may result in detrimental deformation of the pavement structure. An increase ...

  19. Variables affecting the acceptability of radappertized ground beef products. Effects of food grade phosphates, NaCl, fat level, and grinding methods

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Cohen, J.S.; Shults, G.W.; Mason, V.C.

    1977-01-01

    A series of experiments was conducted to determine the effect of different variables on the quality of an irradiated ground beef product. Factors studied included: different food-grade phosphates; NaCl content; fat content; and size of grind. The influence of these variables on the cooking loss (moisture retention), shear press values and sensory scores was studied. The addition of phosphates and NaCl was desirable in controlling cooking losses. The most effective phosphate was tetrasodium pyrophosphate. The addition of NaCl decreased the shear press force required to penetrate the beef patty, i.e., it tenderized the product. Phosphate addition did not affect themore » shear press force. Increased fat content increased the cooking losses, but did not affect the shear press force. Irradiation with sterilizing doses had a marked effect on decreasing the shear press force.« less

  20. Evaluation of Crops Moisture Provision by Space Remote Sensing Data

    NASA Astrophysics Data System (ADS)

    Ilienko, Tetiana

    2016-08-01

    The article is focused on theoretical and experimental rationale for the use of space data to determine the moisture provision of agricultural landscapes and agricultural plants. The improvement of space remote sensing methods to evaluate plant moisture availability is the aim of this research.It was proved the possibility of replacement of satellite imagery of high spatial resolution on medium spatial resolution which are freely available to determine crop moisture content at the local level. The mathematical models to determine the moisture content of winter wheat plants by spectral indices were developed based on the results of experimental field research and satellite (Landsat, MODIS/Terra, RapidEye, SICH-2) data. The maps of the moisture content in winter wheat plants in test sites by obtained models were constructed using modern GIS technology.

  1. Response of bacteria in wastewater sludge to moisture loss by evaporation and effect of moisture content on bacterial inactivation by ionizing radiation.

    PubMed Central

    Ward, R L; Yeager, J G; Ashley, C S

    1981-01-01

    Two studies were carried out to determine the influence of moisture content of the survival of bacteria in raw wastewater sludge. The first study involved the effect of water loss by evaporation on the bacterial population. The second used these dewatered samples to measure the effects of moisture content on the inactivation of bacteria sludge by ionizing radiation. Both studies involved survival measurements of six representative fecally associated bacteria grown separately in sterilized sludge as well as survival data on bacteria indigenous to sludge. Growth of bacteria was stimulated in sludge during the initial phase of moisture removal by evaporation, but the reduction of moisture content below about 50% by weight caused a proportional decrease in bacterial numbers. In comparison with the original sludge, this decrease reached about one-half to one order of magnitude in all dried samples except those containing Proteus mirabilis, which decreased about four orders of magnitude. The rates of inactivation of bacteria by ionizing radiation in sludge were usually modified to some degrees by variations in moisture content. Most bacteria were found to be somewhat protected from ionizing radiation at reduced moisture levels. The largest effect was found with Salmonella typhimurium, whose radiation resistance approximately doubled in dried sludge. However, no excessively large D10 values were found for any bacterial species tested. PMID:6789765

  2. Arbuscular Mycorrhiza Alleviates Restrictions to Substrate Water Flow and Delays Transpiration Limitation to Stronger Drought in Tomato.

    PubMed

    Bitterlich, Michael; Sandmann, Martin; Graefe, Jan

    2018-01-01

    Arbuscular mycorrhizal fungi (AMF) proliferate in soil pores, on the surface of soil particles and affect soil structure. Although modifications in substrate moisture retention depend on structure and could influence plant water extraction, mycorrhizal impacts on water retention and hydraulic conductivity were rarely quantified. Hence, we asked whether inoculation with AMF affects substrate water retention, water transport properties and at which drought intensity those factors become limiting for plant transpiration. Solanum lycopersicum plants were set up in the glasshouse, inoculated or not with Funneliformis mosseae , and grown for 35 days under ample water supply. After mycorrhizal establishment, we harvested three sets of plants, one before (36 days after inoculation) and the second (day 42) and third (day 47) within a sequential drying episode. Sampling cores were introduced into pots before planting. After harvest, moisture retention and substrate conductivity properties were assessed and water retention and hydraulic conductivity models were fitted. A root water uptake model was adopted in order to identify the critical substrate moisture that induces soil derived transpiration limitation. Neither substrate porosity nor saturated water contents were affected by inoculation, but both declined after substrates dried. Drying also caused a decline in pot water capacity and hydraulic conductivity. Plant available water contents under wet (pF 1.8-4.2) and dry (pF 2.5-4.2) conditions increased in mycorrhizal substrates and were conserved after drying. Substrate hydraulic conductivity was higher in mycorrhizal pots before and during drought exposure. After withholding water from pots, higher substrate drying rates and lower substrate water potentials were found in mycorrhizal substrates. Mycorrhiza neither affected leaf area nor root weight or length. Consistently with higher substrate drying rates, AMF restored the plant hydraulic status, and increased plant transpiration when soil moisture declined. The water potential at the root surface and the resistance to water flow in the rhizosphere were restored in mycorrhizal pots although the bulk substrate dried more. Finally, substrates colonized by AMF can be more desiccated before substrate water flux quantitatively limits transpiration. This is most pronounced under high transpiration demands and complies with a difference of over 1,000 hPa in substrate water potential.

  3. The effect of temperature and moisture on electrical resistance, strain sensitivity and crack sensitivity of steel fiber reinforced smart cement composite

    NASA Astrophysics Data System (ADS)

    Teomete, Egemen

    2016-07-01

    Earthquakes, material degradations and other environmental factors necessitate structural health monitoring (SHM). Metal foil strain gages used for SHM have low durability and low sensitivity. These factors motivated researchers to work on cement based strain sensors. In this study, the effects of temperature and moisture on electrical resistance, compressive and tensile strain gage factors (strain sensitivity) and crack sensitivity were determined for steel fiber reinforced cement based composite. A rapid increase of electrical resistance at 200 °C was observed due to damage occurring between cement paste, aggregates and steel fibers. The moisture—electrical resistance relationship was investigated. The specimens taken out of the cure were saturated with water and had a moisture content of 9.49%. The minimum electrical resistance was obtained at 9% moisture at which fiber-fiber and fiber-matrix contact was maximum and the water in micro voids was acting as an electrolyte, conducting electrons. The variation of compressive and tensile strain gage factors (strain sensitivities) and crack sensitivity were investigated by conducting compression, split tensile and notched bending tests with different moisture contents. The highest gage factor for the compression test was obtained at optimal moisture content, at which electrical resistance was minimum. The tensile strain gage factor for split tensile test and crack sensitivity increased by decreasing moisture content. The mechanisms between moisture content, electrical resistance, gage factors and crack sensitivity were elucidated. The relations of moisture content with electrical resistance, gage factors and crack sensitivities have been presented for the first time in this study for steel fiber reinforced cement based composites. The results are important for the development of self sensing cement based smart materials.

  4. Vis-NIR hyperspectral imaging in visualizing moisture distribution of mango slices during microwave-vacuum drying.

    PubMed

    Pu, Yuan-Yuan; Sun, Da-Wen

    2015-12-01

    Mango slices were dried by microwave-vacuum drying using a domestic microwave oven equipped with a vacuum desiccator inside. Two lab-scale hyperspectral imaging (HSI) systems were employed for moisture prediction. The Page and the Two-term thin-layer drying models were suitable to describe the current drying process with a fitting goodness of R(2)=0.978. Partial least square (PLS) was applied to correlate the mean spectrum of each slice and reference moisture content. With three waveband selection strategies, optimal wavebands corresponding to moisture prediction were identified. The best model RC-PLS-2 (Rp(2)=0.972 and RMSEP=4.611%) was implemented into the moisture visualization procedure. Moisture distribution map clearly showed that the moisture content in the central part of the mango slices was lower than that of other parts. The present study demonstrated that hyperspectral imaging was a useful tool for non-destructively and rapidly measuring and visualizing the moisture content during drying process. Copyright © 2015 Elsevier Ltd. All rights reserved.

  5. Analysis and optimal design of moisture sensor for rice grain moisture measurement

    NASA Astrophysics Data System (ADS)

    Jain, Sweety; Mishra, Pankaj Kumar; Thakare, Vandana Vikas

    2018-04-01

    The analysis and design of a microstrip sensor for accurate determination of moisture content (MC) in rice grains based on oven drying technique, this technique is easy, fast and less time-consuming to other techniques. The sensor is designed with low insertion loss, reflection coefficient and maximum gain is -35dB and 5.88dB at 2.68GHz as well as discussed all the parameters such as axial ratio, maximum gain, smith chart etc, which is helpful for analysis the moisture measurement. The variation in percentage of moisture measurement with magnitude and phase of transmission coefficient is investigated at selected frequencies. The microstrip moisture sensor consists of one layer: substrate FR4, thickness 1.638 is simulated by computer simulated technology microwave studio (CST MWS). It is concluded that the proposed sensor is suitable for development as a complete sensor and to estimate the optimum moisture content of rice grains with accurately, sensitivity, compact, versatile and suitable for determining the moisture content of other crops and agriculture products.

  6. Specific energy consumption and quality of wood pellets produced using high-moisture lodgepole pine grind in a flat die pellet mill

    DOE PAGES

    Tumuluru, Jaya Shankar

    2016-04-16

    In the present study a Box–Behnken experimental design was used to understand the effect of the moisture content of lodgepole pine grind (33–39%, w.b.), die speed (40–60 Hz) and preheating temperature (30–90 °C) on the pellet quality and specific energy consumption. The partially dried pellets produced had high-moisture content in the range of 19–28% (w.b.), and were further dried to <9% (w.b.) in a mechanical oven set at 70 °C for 3 h. Dried pellets were further evaluated for pellet moisture content, unit, bulk, tapped density, and durability. Response surface models developed for the product properties have adequately described themore » process based on coefficient of determination values. Surface plots developed indicated higher unit, bulk, and tapped density (1050, 520, 560 kg/m 3) are achievable at 33–35% (w.b.) moisture content of the lodgepole pine grind, die speed of 60 Hz and preheating temperature of 30–60 °C. Higher moisture content of 39% (w.b) reduced unit, bulk, and tapped density to <912, 396, and 452 kg/m 3. Higher durability values of >95% were obtained at 33–35% (w.b.) at lower preheating temperatures of 30–50 °C and higher die speed of >50 Hz. At 33% (w.b.) moisture content of the lodgepole pine grind, preheating temperature of 90 °C, and die speed of 60 Hz, the observed specific energy consumption was <116 kW h/ton. As a result, scanning electron microscope studies indicated that lignin crosslinking is the primary reason for binding of the lodgepole pine grind at high-moisture content.« less

  7. Evaluating industrial drying of cellulosic feedstock for bioenergy: A systems approach

    DOE PAGES

    Sokhansanj, Shahab; Webb, Erin

    2016-01-21

    Here, a large portion of herbaceous and woody biomass must be dried following harvest. Natural field drying is possible if the weather cooperates. Mechanical drying is a certain way of reducing the moisture content of biomass. This paper presents an engineering analysis applied to drying of 10 Mg h –1 (exit mass flow) of biomass with an initial moisture content ranging from 25% to 70% (wet mass basis) down to 10% exit moisture content. The requirement for hog fuel to supply heat to the dryer increases from 0.5 dry Mg to 3.8 dry Mg h –1 with the increased initialmore » moisture of biomass. The capital cost for the entire drying system including equipment for biomass size reduction, pollution control, dryer, and biomass combustor sums up to more than 4.7 million dollars. The operating cost (electricity, labor, repair, and maintenance) minus fuel cost for the dryer alone amount to 4.05 Mg –1 of dried biomass. For 50% moisture content biomass, the cost of fuel to heat the drying air is 7.41 dollars/ dry ton of biomass for a total 11.46 dollars per dry ton at 10% moisture content. The fuel cost ranges from a low of 2.21 dollars to a high of 18.54 dollars for a biomass at an initial moisture content of 25% to 75%, respectively. This wide range in fuel cost indicates the extreme sensitivity of the drying cost to initial moisture content of biomass and to ambient air humidity and temperature and highlights the significance of field drying for a cost effective drying operation.« less

  8. Impacts of soil moisture content on visual soil evaluation

    NASA Astrophysics Data System (ADS)

    Emmet-Booth, Jeremy; Forristal, Dermot; Fenton, Owen; Bondi, Giulia; Creamer, Rachel; Holden, Nick

    2017-04-01

    Visual Soil Examination and Evaluation (VSE) techniques offer tools for soil quality assessment. They involve the visual and tactile assessment of soil properties such as aggregate size and shape, porosity, redox morphology, soil colour and smell. An increasing body of research has demonstrated the reliability and utility of VSE techniques. However a number of limitations have been identified, including the potential impact of soil moisture variation during sampling. As part of a national survey of grassland soil quality in Ireland, an evaluation of the impact of soil moisture on two widely used VSE techniques was conducted. The techniques were Visual Evaluation of Soil Structure (VESS) (Guimarães et al., 2011) and Visual Soil Assessment (VSA) (Shepherd, 2009). Both generate summarising numeric scores that indicate soil structural quality, though employ different scoring mechanisms. The former requires the assessment of properties concurrently and the latter separately. Both methods were deployed on 20 sites across Ireland representing a range of soils. Additional samples were taken for soil volumetric water (θ) determination at 5-10 and 10-20 cm depth. No significant correlation was observed between θ 5-10 cm and either VSE technique. However, VESS scores were significantly related to θ 10-20 cm (rs = 0.40, sig = 0.02) while VSA scores were not (rs = -0.33, sig = 0.06). VESS and VSA scores can be grouped into quality classifications (good, moderate and poor). No significant mean difference was observed between θ 5-10 cm or θ 10-20 cm according to quality classification by either method. It was concluded that VESS scores may be affected by soil moisture variation while VSA appear unaffected. The different scoring mechanisms, where the separate assessment and scoring of individual properties employed by VSA, may limit soil moisture effects. However, moisture content appears not to affect overall structural quality classification by either method. References Guimarães, R.M.C., Ball, B.C. & Tormena, C.A. 2011. Improvements in the visual evaluation of soil structure, Soil Use and Management, 27, 3: 395-403 Shepherd, G.T. 2009. Visual Soil Assessment. Field guide for pastoral grazing and cropping on flat to rolling country. 2nd edn. Horizons regional council, New Zealand.

  9. Monitoring moisture content, temperature, and humidity in whole-tree pine chip piles

    Treesearch

    John Klepac; Dana Mitchell; Jason Thompson

    2015-01-01

    Two whole-tree chip piles were monitored for moisture content, temperature, and relative humidity from October 8th, 2010 to March 16th, 2011 at a location in south Alabama. Initial moisture content samples were collected immediately after chips were delivered to the study location on October 8th for Pile 1 and October 22nd for Pile 2. During pile construction, Lascar...

  10. 40 CFR Table 6 to Subpart Dddd of... - Initial Compliance Demonstrations for Work Practice Requirements

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... furnish with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate... criteria of a “dry rotary dryer” AND you have a record of the inlet moisture content and inlet dryer... an inlet moisture content of less than or equal to 25 percent (by weight, dry basis) You meet the...

  11. 40 CFR 63.1947 - When do I have to comply with this subpart if I own or operate a bioreactor?

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... initiating liquids addition or within 180 days after achieving a moisture content of 40 percent by weight... achieving a 40 percent moisture content instead of 180 days after liquids addition, use the procedures in § 63.1980(g) and (h) to determine when the bioreactor moisture content reaches 40 percent. (b) If your...

  12. 40 CFR 63.1947 - When do I have to comply with this subpart if I own or operate a bioreactor?

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... initiating liquids addition or within 180 days after achieving a moisture content of 40 percent by weight... achieving a 40 percent moisture content instead of 180 days after liquids addition, use the procedures in § 63.1980(g) and (h) to determine when the bioreactor moisture content reaches 40 percent. (b) If your...

  13. 40 CFR 63.1947 - When do I have to comply with this subpart if I own or operate a bioreactor?

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... initiating liquids addition or within 180 days after achieving a moisture content of 40 percent by weight... achieving a 40 percent moisture content instead of 180 days after liquids addition, use the procedures in § 63.1980(g) and (h) to determine when the bioreactor moisture content reaches 40 percent. (b) If your...

  14. 40 CFR Table 6 to Subpart Dddd of... - Initial Compliance Demonstrations for Work Practice Requirements

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... furnish with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate... criteria of a “dry rotary dryer” AND you have a record of the inlet moisture content and inlet dryer... an inlet moisture content of less than or equal to 25 percent (by weight, dry basis) You meet the...

  15. 40 CFR Table 6 to Subpart Dddd of... - Initial Compliance Demonstrations for Work Practice Requirements

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... furnish with an inlet moisture content less than or equal to 30 percent (by weight, dry basis) AND operate... criteria of a “dry rotary dryer” AND you have a record of the inlet moisture content and inlet dryer... an inlet moisture content of less than or equal to 25 percent (by weight, dry basis) You meet the...

  16. Role of extrinsic arbuscular mycorrhizal fungi in heavy metal-contaminated wetlands with various soil moisture levels.

    PubMed

    Zheng, S; Wang, C; Shen, Z; Quan, Y; Liu, X

    2015-01-01

    This study presents an efficient heavy metal (HM) control method in HM-contaminated wetlands with varied soil moisture levels through the introduction of extrinsic arbuscular mycorrhizal fungi (AMF) into natural wetland soil containing indigenous AMF species. A pot culture experiment was designed to determine the effect of two soil water contents (5-8% and 25-30%), five extrinsic AMF inoculants (Glomus mosseae, G. clarum, G. claroideum, G. etunicatum, and G. intraradices), and HM contamination on root colonization, plant growth, and element uptake of common reed (Phragmites australis (Cav.) Trin. ex Steudel) plantlets in wetland soils. This study showed the prevalence of mycorrhizae in the roots of all P. australis plantlets, regardless of extrinsic AMF inoculations, varied soil moisture or HM levels. It seems that different extrinsic AMF inoculations effectively lowered HM concentrations in the aboveground tissues of P. australis at two soil moisture levels. However, metal species, metal concentrations, and soil moisture should also be very important factors influencing the elemental uptake performance of plants in wetland ecosystems. Besides, the soil moisture level significantly influenced plant growth (including height, and shoot and root dry weight (DW)), and extrinsic AMF inoculations differently affected shoot DW.

  17. Changes in Moisture, Protein, and Fat Content of Fish and Rice Flour Coextrudates during Single-Screw Extrusion Cooking

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Jaya Shankar Tumuluru; Shahab Sokhansanj; Sukumar Bandyopadhyay

    Changes in proximate composition of fish and rice flour coextrudates like moisture, protein, and fat content were studied with respect to extrusion process v ariables like barrel temperature, x1 (100–200 degrees C); screw speed, x2 (70–110 rpm); fish content of the feed, x3 (5–45 percent); and feed moisture content, x4 (20–60 percent). Experiments were conducted at five levels of the process variables based on rotatable experimental design. Response surface models (RSM) were developed that adequately described the changes in moisture, protein, and fat content of the extrudates based on the coeff icient of determination (R2) values of 0.95, 0.99, andmore » 0.94. ANOVA analysis indicated that extrudate moisture content was influenced by x4, protein content by x1 and x3, and fat content by x3 and x4 at P < 0.001. Trends based on response surf ace plots indicated that the x1 of about 200 degrees C, x2 of about 90 rpm, x3 of about 25%, and x4 of about 20% minimized the moisture in the extrudates. Protein content was maximized at x1 of 100 degrees C, x2 > 80 rpm, x3 of about 45 percent, and x4 > 50 percent, and fat content was minimized at x1 of about 200 degrees C, x2 of about 85–95 rpm, x3 < 15 percent, and x4 of about >50 percent. Optimized process variables based on a genetic algorithm (GA) for minimum moisture and fat content and maximum protein content were x1 = 199.86, x2 = 109.86, x3 = 32.45, x4 = 20.03; x1 = 199.71, x2 = 90.09, x3 = 15.27, x4 = 58.47; and x1 = 102.97, x2 = 107.67, x3 = 44.56, x4 = 59.54. The predicted values were 17.52 percent, 0.57 percent, and 46.65 percent. Based on the RSM and GA analy sis, extrudate moisture and protein content was influenced by x1, x3, and x4 and fat content by x2, x3, and x4.« less

  18. Impact of Environmental Factors and Biological Soil Crust Types on Soil Respiration in a Desert Ecosystem

    PubMed Central

    Feng, Wei; Zhang, Yuqing; Jia, Xin; Wu, Bin; Zha, Tianshan; Qin, Shugao; Wang, Ben; Shao, Chenxi; Liu, Jiabin; Fa, Keyu

    2014-01-01

    The responses of soil respiration to environmental conditions have been studied extensively in various ecosystems. However, little is known about the impacts of temperature and moisture on soils respiration under biological soil crusts. In this study, CO2 efflux from biologically-crusted soils was measured continuously with an automated chamber system in Ningxia, northwest China, from June to October 2012. The highest soil respiration was observed in lichen-crusted soil (0.93±0.43 µmol m−2 s−1) and the lowest values in algae-crusted soil (0.73±0.31 µmol m−2 s−1). Over the diurnal scale, soil respiration was highest in the morning whereas soil temperature was highest in the midday, which resulted in diurnal hysteresis between the two variables. In addition, the lag time between soil respiration and soil temperature was negatively correlated with the soil volumetric water content and was reduced as soil water content increased. Over the seasonal scale, daily mean nighttime soil respiration was positively correlated with soil temperature when moisture exceeded 0.075 and 0.085 m3 m−3 in lichen- and moss-crusted soil, respectively. However, moisture did not affect on soil respiration in algae-crusted soil during the study period. Daily mean nighttime soil respiration normalized by soil temperature increased with water content in lichen- and moss-crusted soil. Our results indicated that different types of biological soil crusts could affect response of soil respiration to environmental factors. There is a need to consider the spatial distribution of different types of biological soil crusts and their relative contributions to the total C budgets at the ecosystem or landscape level. PMID:25050837

  19. Determination of the Thermal Properties of Sands as Affected by Water Content, Drainage/Wetting, and Porosity Conditions for Sands With Different Grain Sizes

    NASA Astrophysics Data System (ADS)

    Smits, K. M.; Sakaki, T.; Limsuwat, A.; Illangasekare, T. H.

    2009-05-01

    It is widely recognized that liquid water, water vapor and temperature movement in the subsurface near the land/atmosphere interface are strongly coupled, influencing many agricultural, biological and engineering applications such as irrigation practices, the assessment of contaminant transport and the detection of buried landmines. In these systems, a clear understanding of how variations in water content, soil drainage/wetting history, porosity conditions and grain size affect the soil's thermal behavior is needed, however, the consideration of all factors is rare as very few experimental data showing the effects of these variations are available. In this study, the effect of soil moisture, drainage/wetting history, and porosity on the thermal conductivity of sandy soils with different grain sizes was investigated. For this experimental investigation, several recent sensor based technologies were compiled into a Tempe cell modified to have a network of sampling ports, continuously monitoring water saturation, capillary pressure, temperature, and soil thermal properties. The water table was established at mid elevation of the cell and then lowered slowly. The initially saturated soil sample was subjected to slow drainage, wetting, and secondary drainage cycles. After liquid water drainage ceased, evaporation was induced at the surface to remove soil moisture from the sample to obtain thermal conductivity data below the residual saturation. For the test soils studied, thermal conductivity increased with increasing moisture content, soil density and grain size while thermal conductivity values were similar for soil drying/wetting behavior. Thermal properties measured in this study were then compared with independent estimates made using empirical models from literature. These soils will be used in a proposed set of experiments in intermediate scale test tanks to obtain data to validate methods and modeling tools used for landmine detection.

  20. Evaluation of the physicochemical properties and compaction behavior of melt granules produced in microwave-induced and conventional melt granulation in a single pot high shear processor.

    PubMed

    Loh, Z H; Sia, B Y; Heng, Paul W S; Lee, C C; Liew, Celine V

    2011-12-01

    Recently, microwave-induced melt granulation was shown to be a promising alternative to conventional melt granulation with improved process monitoring capabilities. This study aimed to compare the physicochemical and compaction properties of granules produced from microwave-induced and conventional melt granulation. Powder admixtures comprising equivalent proportions by weight of lactose 200 M and anhydrous dicalcium phosphate were granulated with polyethylene glycol 3350 under the influence of microwave-induced and conventional heating in a 10-L single pot high shear processor. The properties of the granules and compacts produced from the two processes were compared. Relative to conventional melt granulation, the rates at which the irradiated powders heated up in microwave-induced melt granulation were lower. Agglomerate growth proceeded at a slower rate, and this necessitated longer massing durations for growth induction. These factors prompted greater evaporative moisture losses from the melt granules. Additionally, nonuniform heating of the powders under the influence of microwaves led to increased inter-batch variations in the binder contents of resultant melt granules and a reliance of content homogeneity on massing duration. Agglomerate growth proceeded more rapidly under the influence of conventional heating due to the enhanced heating capabilities of the powders. Melt granules produced using the conventional method possessed higher moisture contents and improved content homogeneity. The compaction behavior of melt granules were affected by their mean sizes, porosities, flow properties, binder, and moisture contents. The last two factors were responsible for the disparities in compaction behavior of melt granules produced from microwave-induced and conventional melt granulation.

  1. Analysis of absorption and spreading of moisturizer on the microscopic region of the skin surface with near-infrared imaging.

    PubMed

    Arimoto, H; Yanai, M; Egawa, M

    2016-11-01

    Near-infrared (NIR) light with high water absorption enables us to visualize the water content distribution appeared in the superficial skin layer. The light penetration depth with the wavelength of 1920 nm is almost 100 μm from the skin surface. Thus, the water distribution in the stratum corneum can be effectively imaged by detecting the wavelength band around 1920 nm. The aim of this article was to measure the time-lapse behavior of the tiny droplet of the moisturizer spreading on the skin surface by imaging in 1920 nm wavelength band for investigating the correlation with the traditional index of the skin condition such as the water content and transepidermal water loss (TEWL). Experiment is performed with three moisturizer products and seven volunteer subjects. The NIR image is acquired by an originally designed imaging scope equipped with the white light of the strong brightness [super continuum (SC) light], the bandpass filter with the center wavelength of 1920 nm, and the NIR image sensor. A tiny droplet of the moisturizer is put on the surface of the skin and the time-lapse images are saved. Each acquired image is analyzed from a view point of the droplet area and elapsed time for absorption into the skin. The water content and TEWL of all subjects are measured by the conventional electrical method for investigating the relationship with the measured droplet dynamics parameters. Elapsed time for moisturizer droplet to be absorbed into the skin, the droplet area just before absorption for three moisturizer products, skin water contents, and TEWL for seven subjects were measured and correlation coefficients for each parameters were calculated. It was found that the skin with higher water contents or lower TEWL absorbed the moisturizer faster and spreads moisturizer wider. Also absorption and spreading speed depend on moisturizer property (moisturizing or fresh) which is originated from the moisturizer constituents. The correlation values between the moisturizer dynamics on the skin surface and the traditional index of the skin property were clarified. It was found that the skin with the high water content or low TEWL absorbs the moisturizer droplet fast. The spreading area depends not only on the skin property but on the constituents of the moisturizers. © 2016 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.

  2. Significance of heat-moisture treatment conditions on the pasting and gelling behaviour of various starch-rich cereal and pseudocereal flours.

    PubMed

    Collar, Concha

    2017-10-01

    The impact of heat-moisture treatment processing conditions (15%, 25%, and 35% moisture content; 1, 3, and 5 h heating time at 120 ℃) on the viscosity pasting and gelling profiles of different grain flours matrices (barley, buckwheat, sorghum, high β-glucan barley, and wheat) was investigated by applying successive cooking and cooling cycles to rapid visco analyser canisters with highly hydrated samples (3.5:25, w:w). At a milder heat-moisture treatment conditions (15% moisture content, 1 h heating time), except for sorghum, heat-moisture treatment flours reached much higher viscosity values during earlier pasting and subsequent gelling than the corresponding native counterparts. Besides heat-moisture treatment wheat flour, the described behaviour found also for non-wheat-treated flours has not been previously reported in the literature. An increased hydrophobicity of prolamins and glutelins in low moisture-short heating time heat-moisture treatment of non-wheat flours with high protein content (12.92%-19.95%) could explain the enhanced viscosity profile observed.

  3. Relative performance evaluation of a custom-made near infrared reflectance instrument and two commercial instruments (Foss and ASD) in the nondestructive moisture content measurement of in-shell peanuts

    USDA-ARS?s Scientific Manuscript database

    A custom made Near Infrared Reflectance (NIR) spectroscope was used to determine the moisture content of in-shell peanuts of Virginia type peanuts. Peanuts were conditioned to different moisture levels between 6 and 26 % (wet basis) and samples from different moisture levels were separated into two...

  4. Photoacoustic spectroscopy and thermal relaxation method to evaluate corn moisture content

    NASA Astrophysics Data System (ADS)

    Pedrochi, F.; Medina, A. N.; Bento, A. C.; Baesso, M. L.; Luz, M. L. S.; Dalpasquale, V. A.

    2005-06-01

    In this study, samples of popcorn with different degrees of moisture were analyzed. The optical absorption bands at the mid infrared were measured using photoacoustic spectroscopy and were correlated to the sample moisture. The results were in agreement with moisture data determined by the well known reference method, the Karl Fischer. In addition, the thermal relaxation method was used to determine the sample specific heat as a function of the moisture content. The results were also in agreement with the two mentioned methods.

  5. Characterization of recycled rubber media for hydrogen sulphide (H2S) control.

    PubMed

    Wang, Ning; Park, Jaeyoung; Evans, Eric A; Ellis, Timothy G

    2014-01-01

    Hydrogen sulphide (H2S) adsorption capacities on recycled rubber media, tyre-derived rubber particle (TDRP), and other rubber material (ORM) have been evaluated. As part of the research, densities, moisture contents, and surface properties of TDRP and ORM have been determined. The research team findings show that TDRP and ORM are more particulate in nature and not highly porous-like activated carbon. The characteristics of surface area, pore size, and moisture content support chemisorption on the macrosurface rather than physical adsorption in micropores. For example, moisture content is essential for H2S adsorption on ORM, and an increase in moisture content results in an increase in adsorption capacity.

  6. Climate change hampers endangered species through intensified moisture-related plant stresses

    NASA Astrophysics Data System (ADS)

    (Ruud) Bartholomeus, R. P.; (Flip) Witte, J. P. M.; (Peter) van Bodegom, P. M.; (Jos) van Dam, J. C.; (Rien) Aerts, R.

    2010-05-01

    With recent climate change, extremes in meteorological conditions are forecast and observed to increase globally, and to affect vegetation composition. More prolonged dry periods will alternate with more intensive rainfall events, both within and between years, which will change soil moisture dynamics. In temperate climates, soil moisture, in concert with nutrient availability and soil acidity, is the most important environmental filter in determining local plant species composition, as it determines the availability of both oxygen and water to plant roots. These resources are indispensable for meeting the physiological demands of plants. The consequences of climate change for our natural environment are among the most pressing issues of our time. The international research community is beginning to realise that climate extremes may be more powerful drivers of vegetation change and species extinctions than slow-and-steady climatic changes, but the causal mechanisms of such changes are presently unknown. The roles of amplitudes in water availability as drivers of vegetation change have been particularly elusive owing to the lack of integration of the key variables involved. Here we show that the combined effect of increased rainfall variability, temperature and atmospheric CO2-concentration will lead to an increased variability in both wet and dry extremes in stresses faced by plants (oxygen and water stress, respectively). We simulated these plant stresses with a novel, process-based approach, incorporating in detail the interacting processes in the soil-plant-atmosphere interface. In order to quantify oxygen and water stress with causal measures, we focused on interacting meteorological, soil physical, microbial, and plant physiological processes in the soil-plant-atmosphere system. The first physiological process inhibited at high soil moisture contents is plant root respiration, i.e. oxygen consumption in the roots, which responds to increased temperatures. High soil moisture contents hamper oxygen transport from the atmosphere, through the soil - where part of the oxygen additionally disappears by soil microbial oxygen consumption - and to the root cells. Reduced respiration negatively affects the energy supply to plant metabolism. Plant transpiration, which responds to increased temperatures and atmospheric CO2-concentrations, is the first physiological process that will be inhibited by low soil moisture contents, negatively affecting both photosynthesis and cooling. As both the supply and demand of oxygen and water depend strongly on the prevailing meteorological conditions, both oxygen and water stress were calculated dynamically in time to capture climate change effects. We demonstrate that increased rainfall variability in interaction with predicted changes in temperature and CO2, affects soil moisture conditions and plant oxygen and water demands such, that both oxygen stress and water stress will intensify due to climate change. Moreover, these stresses will increasingly coincide, causing variable stress conditions. These variable stress conditions were found to decrease future habitat suitability, especially for plant species that are presently endangered. The future existence of such species is thus at risk by climate change, which has direct implications for policies to maintain endangered species, as applied by international nature management organisations (e.g. IUCN). Our integrated mechanistic analysis of two stresses combined, which has never been done so far, reveals large impacts of climate change on species extinctions and thereby on biodiversity.

  7. Using precipitated Cr on the surface of Cu-Cr alloy powders as catalyst synthesizing CNTs/Cu composite powders by water-assisted CVD

    NASA Astrophysics Data System (ADS)

    Zhou, Honglei; Liu, Ping; Chen, Xiaohong; Bi, Liming; Zhang, Ke; Liu, Xinkuan; Li, Wei; Ma, Fengcang

    2018-02-01

    Given that the conventional catalyst is easily soluble in the matrix to result in the poor performance of the CNTs/Cu composite materials, the Cr nano-particles precipitated on the surface of Cu-Cr particles are first used as catalysts to prepare the CNTs/Cu composite powders by means of water-assisted chemical vapor deposition in situ synthesis. The results show that the morphological difference of the precipitated Cr nano-particle is obvious with the change of solution and aging treatment, and the morphology, length and diameter of the synthetic CNTs are also different. The catalyst of Cr nano-particle has the best morphology and the synthesized CNTs had a good wettability with Cu particles when the Cu-Cr composite powders was solution-treated at 1023 K for 60 min and then was aged at 723 K for 120 min. The length, diameter, yield and purity of the synthesized CNTs can be also affected by the moisture content in the reaction gas. It is the most suitable for the growth of CNTs when the moisture content is 0.4%, and the high purity and defect-free CNTs with the smooth pipe wall, a diameter of 20 ˜ 30 nm and a length of up to 1800 nm can be obtained. The yield of CNTs with the moisture content of 0.4% reached to 138%, which was increased by 119% to compare with that without moisture. In this paper, a feasible technology was offered for the preparation of high performance CNTs/Cu composites.

  8. Performance of a Microwave Bale Moisture Content Meter

    USDA-ARS?s Scientific Manuscript database

    Measuring the moisture content of cotton bales has been a topic of intense interest in the last few years. A non-contact microwave-based bale moisture meter, Vomax 851-B (Vomax Instrumentation through Samuel Jackson, Lubbock, TX) has been commercially available but independent verification of these...

  9. [Effect of moisture content on vigor of Cyathula officinalis seeds and its anti-aging mechanism analysis].

    PubMed

    Wang, Qian; Yang, Mei; Pei, Jin; Wang, Li; Wu, Yi-Yun; Lv, Hui

    2016-04-01

    Effects of nine different moisture contents on vigor of Cyathula officinalis seeds and its anti-aging mechanism were studied by artificial accelerated aging through high temperature and wet. The research results showedthat seed vigor were generally decreased after artificial aging; in general, seed vigor and its anti-aging ability are relatively stronger within the scope of 6.55%-4.78% moisture content, the increase range of seed conductivity, peroxidase activity, malondialdehyde content,and reduce amplitude of activityof dehydrogenase , superoxide dismutaseare alllower as well. And when the moisture content reduced to 5.77%, all of the germination tests index of the non-aged seeds are the highest, and the activity of peroxidase the lowest,conductivity of leaching solution relatively low, activity of dehydrogenase and superoxide dismutase the highest,and catalase activityrelatively high.Therefore, in the low temperature germplasm preservation of C. officinalis seeds, the seed moisture content should be controlled close to the range of (5.70±1)% to keep higher vigor and anti-aging ability. Copyright© by the Chinese Pharmaceutical Association.

  10. Dimensional stability of flakeboards as affected by board specific gravity and flake alignment

    Treesearch

    Robert L. Geimer

    1982-01-01

    The objective was to determine the relationship between the variables specific gravity (SG) and flake alignment and the dimensional stability properties of flakeboard. Boards manufactured without a density gradient were exposed to various levels of relative humidity and a vacuum-pressure soak (VPS) treatment. Changes in moisture content (MC), thickness swelling, and...

  11. Heating and ignition of small wood cylinders

    Treesearch

    Wallace L. Fons

    1950-01-01

    The literature provides limited information on the time of ignition of wood under conditions of rapid heating such as occur in forest and structure fires. An investigation was made of ease of ignition as affected by such physical properties of wood as initial temperature, size, and moisture content and by temperature of ambient gas or rate of heating. Temperature-time...

  12. The Manufacturing Process of Bamboo Pellets

    Treesearch

    Zhijia Liu; Zehui Jiang; Zhiyong Cai; Benhua Fei; Xing' e Liu

    2012-01-01

    Bamboo was a kind of biomass materials and had great potential as a bio-energy resource of the future in China. The physical and combustion properties of bamboo pellets were determined and the effects of moisture content (MC) and sizes of particle on these properties were investigated in this research. The results showed that MC and sizes of particle affected these...

  13. Study of overlength on red oak lumber drying quality and rough mill yield

    Treesearch

    Brian Bond; Janice Wiedenbeck

    2006-01-01

    Lumber stacking practices can directly affect drying defects, drying rate, and moisture content uniformity. The effect of overlength on drying is generally thought to be detrimental, yet large volumes of overlength lumber are used by secondary manufacturers. Managers of secondary manufacturing facilities need quantitative information to assist them in determining if...

  14. 40 CFR 75.15 - Special provisions for measuring Hg mass emissions using the excepted sorbent trap monitoring...

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... the excepted sorbent trap monitoring methodology. For an affected coal-fired unit under a State or...; (c) A certified flow monitoring system is required; (d) Correction for stack gas moisture content is... proportional to the stack gas volumetric flow rate. (f) At the beginning and end of each sample collection...

  15. Estimation of Moisture Content of Forest Canopy and Floor from SAR Data Part I: Volume Scattering Case

    NASA Technical Reports Server (NTRS)

    Moghaddam, M.; Saatchi, S.

    1996-01-01

    To understand and predict the functioning of forest biomes, their interaction with the atmosphere, and their growth rates, the knowledge of moisture content of their canopy and the floor soil is essential. The synthetic aperture radar on airborne and spaceborne platforms has proven to be a flexible tool for measuring electromagnetic back- scattering properties of vegetation related to their moisture content.

  16. Time to ignition is influenced by both moisture content and soluble carbohydrates in live Douglas fir and Lodgepole pine needles

    Treesearch

    Matt Jolly; Sara McAllister; Mark Finney; Ann Hadlow

    2010-01-01

    Living plants are often the primary fuels burning in wildland fire but little is known about the factors that govern their ignition behavior. Moisture content has long been hypothesized to determine the characteristics of fires spreading in live fuels but moisture content alone fails to explain observed differences in the ignition of various species at different times...

  17. A numerical investigation of the influence of radiation and moisture content on pyrolysis and ignition of a leaf-like fuel element

    Treesearch

    B.L. Yashwanth; B. Shotorban; S. Mahalingam; C.W. Lautenberger; David Weise

    2016-01-01

    The effects of thermal radiation and moisture content on the pyrolysis and gas phase ignition of a solid fuel element containing high moisture content were investigated using the coupled Gpyro3D/FDS models. The solid fuel has dimensions of a typical Arctostaphylos glandulosa leaf which is modeled as thin cellulose subjected to radiative heating on...

  18. Stress wave velocity and dynamic modulus of elasticity of yellow-poplar ranging from 100 to 10 percent moisture content

    Treesearch

    Jody D. Gray; Shawn T. Grushecky; James P. Armstrong

    2008-01-01

    Moisture content has a significant impact on mechanical properties of wood. In recent years, stress wave velocity has been used as an in situ and non-destructive method for determining the stiffness of wooden elements. The objective of this study was to determine what effect moisture content has on stress wave velocity and dynamic modulus of elasticity. Results...

  19. Evaluation and modeling of aerodynamic properties of mung bean seeds

    NASA Astrophysics Data System (ADS)

    Shahbazi, Feizollah

    2015-01-01

    Aerodynamic properties of solid materials have long been used to convey and separate seeds and grains during post harvest operations. The objective of this study was the evaluation of the aerodynamic properties of mung bean seeds as a function of moisture content and two grades referred to above and below a cut point of 4.8 mm in length. The results showed that as the moisture content increased from 7.8 to 25% (w.b.), the terminal velocity of seeds increased following a polynomial relationship, from 7.28 to 8.79 and 6.02 to 7.12 m s-1, for grades A and B, respectively. Seeds at grade A had terminal velocities with a mean value of 8.05 m s-1, while at grade B had a mean value of 6.46 m s-1. The Reynolds number of both grades increased linearly with the increase of seeds moisture content, while the drag coefficient decreased with the increase of moisture content. Mathematical relationships were developed to relate the change in seeds moisture content with the obtained values of aerodynamic properties. The analysis of variance showed that moisture content had a significant effect, at 1% probability level, on all the aerodynamics properties of mung beans.

  20. Dropping macadamia nuts-in-shell reduces kernel roasting quality.

    PubMed

    Walton, David A; Wallace, Helen M

    2010-10-01

    Macadamia nuts ('nuts-in-shell') are subjected to many impacts from dropping during postharvest handling, resulting in damage to the raw kernel. The effect of dropping on roasted kernel quality is unknown. Macadamia nuts-in-shell were dropped in various combinations of moisture content, number of drops and receiving surface in three experiments. After dropping, samples from each treatment and undropped controls were dry oven-roasted for 20 min at 130 °C, and kernels were assessed for colour, mottled colour and surface damage. Dropping nuts-in-shell onto a bed of nuts-in-shell at 3% moisture content or 20% moisture content increased the percentage of dark roasted kernels. Kernels from nuts dropped first at 20%, then 10% moisture content, onto a metal plate had increased mottled colour. Dropping nuts-in-shell at 3% moisture content onto nuts-in-shell significantly increased surface damage. Similarly, surface damage increased for kernels dropped onto a metal plate at 20%, then at 10% moisture content. Postharvest dropping of macadamia nuts-in-shell causes concealed cellular damage to kernels, the effects not evident until roasting. This damage provides the reagents needed for non-enzymatic browning reactions. Improvements in handling, such as reducing the number of drops and improving handling equipment, will reduce cellular damage and after-roast darkening. Copyright © 2010 Society of Chemical Industry.

  1. Non-destructive Moisture Content Measurement of Bioabsorbable Polymers Used in Medical Implants

    NASA Astrophysics Data System (ADS)

    Carroll, P. A.; Bell, S. A.; Maxwell, A. S.; Tomlins, P. E.

    2012-09-01

    Measurements have been made that link moisture content to the degradation of a bioabsorbable polymeric material, poly ( dl-lactide- co-glycolide) (PLGA). Bioabsorbable polymers used in medical implants degrade and are absorbed into the body. In the course of degradation, these polymers absorb water. Progressive non-destructive laboratory measurements of moisture content can be used as a means of tracking changes in these materials over the course of their degradation. Measurements of moisture content were made using a non-destructive microwave resonance instrument. The measurement approach, more usually applied to granular materials, was adapted to measure small, individual solid samples that do not fill the conventional sample volume of the resonator. Using the microwave resonance technique, gains in moisture content were measurable in increasingly degraded samples. The results were confirmed using alternative (destructive) measurements of sample moisture content. The microwave resonance technique offers a non-destructive measurement that can be used to study the degradation characteristics of PLGA. Better understanding of the degradation process can enable the polymer break-down rate to be tailored to match the healing rate of tissue. Non-destructive measurement allows effective study using single rather than multiple samples. This is a strong advantage when novel materials under study may be either expensive or in strictly limited availability.

  2. Temporal and spatial variabilities in the surface moisture content of a fine-grained beach

    NASA Astrophysics Data System (ADS)

    Namikas, S. L.; Edwards, B. L.; Bitton, M. C. A.; Booth, J. L.; Zhu, Y.

    2010-01-01

    This study examined spatial and temporal variations in the surface moisture content of a fine-grained beach at Padre Island, Texas, USA. Surface moisture measurements were collected on a 27 × 24 m grid that extended from the dune toe to the upper foreshore. The grid was surveyed at 2 to 4 h intervals for two tidal cycles, generating 17 maps of the spatial distribution of surface moisture. Simultaneous measurements of air temperature and humidity, wind speed and direction, tidal elevation, and water table elevation were used to interpret observed changes in surface moisture. It was found that the spatial distribution of surface moisture was broadly characterized by a cross-shore gradient of high to low content moving landward from the swash zone. The distribution of surface moisture was conceptualized in terms of three zones: saturated (> 25%), intermediate or transitional (5-25%), and dry (< 5%). The position of the saturated zone corresponded to the uppermost swash zone and therefore shifted in accordance with tidal elevation. Moisture contents in the intermediate and dry zones were primarily related to variation in water table depth (which was in turn controlled by tidal elevation) and to a lesser extent by evaporation. Signals associated with atmospheric processes such as evaporation were muted by the minimal degree of variation in atmospheric parameters experienced during most of the study period, but were apparent for the last few hours. The observed spatial and temporal variations in moisture content correspond reasonably well with observations of key controlling processes, but more work is needed to fully characterize this process suite.

  3. Fate of 14C-labeled dissolved organic matter in paddy and upland soils in responding to moisture.

    PubMed

    Chen, Xiangbi; Wang, Aihua; Li, Yang; Hu, Lening; Zheng, Hua; He, Xunyang; Ge, Tida; Wu, Jinshui; Kuzyakov, Yakov; Su, Yirong

    2014-08-01

    Soil organic matter (SOM) content in paddy soils is higher than that in upland soils in tropical and subtropical China. The dissolved organic matter (DOM) concentration, however, is lower in paddy soils. We hypothesize that soil moisture strongly controls the fate of DOM, and thereby leads to differences between the two agricultural soils under contrasting management regimens. A 100-day incubation experiment was conducted to trace the fate and biodegradability of DOM in paddy and upland soils under three moisture levels: 45%, 75%, and 105% of the water holding capacity (WHC). (14)C labeled DOM, extracted from the (14)C labeled rice plant material, was incubated in paddy and upland soils, and the mineralization to (14)CO2 and incorporation into microbial biomass were analyzed. Labile and refractory components of the initial (14)C labeled DOM and their respective half-lives were calculated by a double exponential model. During incubation, the mineralization of the initial (14)C labeled DOM in the paddy soils was more affected by moisture than in the upland soils. The amount of (14)C incorporated into the microbial biomass (2.4-11.0% of the initial DOM-(14)C activity) was less affected by moisture in the paddy soils than in the upland soils. At any of the moisture levels, 1) the mineralization of DOM to (14)CO2 within 100 days was 1.2-2.1-fold higher in the paddy soils (41.9-60.0% of the initial DOM-(14)C activity) than in the upland soils (28.7-35.7%), 2) (14)C activity remaining in solution was significantly lower in the paddy soils than in the upland soils, and 3) (14)C activity remaining in the same agricultural soil solution was not significantly different among the three moisture levels after 20 days. Therefore, moisture strongly controls DOM fate, but moisture was not the key factor in determining the lower DOM in the paddy soils than in the upland soils. The UV absorbance of DOM at 280 nm indicates less aromaticity of DOM from the paddy soils than from the upland soils. At any of the moisture levels, much more labile DOM was found in paddy soils (34.3-49.2% of the initial (14)C labeled DOM) compared with that in upland soils (19.4-23.9%). This demonstrates that the lower DOM content in the paddy soil compared with that in the upland soil is probably determined by the less complex components and structure of the DOM. Copyright © 2014 Elsevier B.V. All rights reserved.

  4. Microstructure changes of on the extruded high-amylose bionanocomposites as affected by moisture content via synchrotron radiation studies

    NASA Astrophysics Data System (ADS)

    Liu, Huihua; Chaudhary, Deeptangshu

    2014-08-01

    The crystalline domain changes and lamellar structure observations of sorbitol-plasticized starch nanocomposite had been investigated via synchrotron. Strong interactions were found between amylose-sorbitol, resulting in reduced inter-helix spacing of the starch polymer. Achievable dspacing of nanoclay was confirmed to be correlated to the moisture content (mc) within the nanocomposites. SAXS diffraction patterns changed from circular (high mc samples) to elliptical (low mc samples), indicating the formation of long periodic structure and increased heterogeneities of the electron density within the samples. Two different domains sized at around 90 Å and 350 Å were found for the low mc samples. However, only the ~90 Å domain was observed in high mc samples. Formation of the 380 Å domain is attributed to the retrogradation behaviour in the absence of water molecules. Meanwhile, the nucleation effect of nanoclay is another factor leading to the emergence of the larger crystalline domain.

  5. Quality properties of fruits as affected by drying operation.

    PubMed

    Omolola, Adewale O; Jideani, Afam I O; Kapila, Patrick F

    2017-01-02

    The increasing consumption of dried fruits requires further attention on the quality parameters. Drying has become necessary because most fruits are highly perishable owing to their high moisture content and the need to make them available all year round and at locations where they are not produced. In addition to preservation, the reduced weight and bulk of dehydrated products decreases packaging, handling and transportation costs. Quality changes associated with drying of fruit products include physical, sensory, nutritional, and microbiological. Drying gives rise to low or moderate glycemic index (GI) products with high calorie, vitamin and mineral contents. This review examines the nutritional benefits of dried fruits, protective compounds present in dried fruits, GI, overview of some fruit drying methods and effects of drying operations on the quality properties such as shrinkage, porosity, texture, color, rehydration, effective moisture diffusivity, nutritional, sensory, microbiological and shelf stability of fruits.

  6. Soil Texture Often Exerts a Stronger Influence Than Precipitation on Mesoscale Soil Moisture Patterns

    NASA Astrophysics Data System (ADS)

    Dong, Jingnuo; Ochsner, Tyson E.

    2018-03-01

    Soil moisture patterns are commonly thought to be dominated by land surface characteristics, such as soil texture, at small scales and by atmospheric processes, such as precipitation, at larger scales. However, a growing body of evidence challenges this conceptual model. We investigated the structural similarity and spatial correlations between mesoscale (˜1-100 km) soil moisture patterns and land surface and atmospheric factors along a 150 km transect using 4 km multisensor precipitation data and a cosmic-ray neutron rover, with a 400 m diameter footprint. The rover was used to measure soil moisture along the transect 18 times over 13 months. Spatial structures of soil moisture, soil texture (sand content), and antecedent precipitation index (API) were characterized using autocorrelation functions and fitted with exponential models. Relative importance of land surface characteristics and atmospheric processes were compared using correlation coefficients (r) between soil moisture and sand content or API. The correlation lengths of soil moisture, sand content, and API ranged from 12-32 km, 13-20 km, and 14-45 km, respectively. Soil moisture was more strongly correlated with sand content (r = -0.536 to -0.704) than with API for all but one date. Thus, land surface characteristics exhibit coherent spatial patterns at scales up to 20 km, and those patterns often exert a stronger influence than do precipitation patterns on mesoscale spatial patterns of soil moisture.

  7. Viscoelastic properties of addition-cured polyimides used in high temperature polymer matrix composites

    NASA Technical Reports Server (NTRS)

    Roberts, Gary D.; Malarik, Diane C.; Robaidek, Jerrold O.

    1991-01-01

    The viscoelastic properties of an addition-cured polyimide, PMR-15, were evaluated through dynamic mechanical and stress relaxation testing. Below the glass transition temperature, the dynamic mechanical properties of the composites are strongly affected by the absorbed moisture in the resin. At temperature 20 C and more above the glass transition temperature, the storage modulus increases continuously with time, indicating that additional crosslinking is occurring in the resin. For resin moisture contents less than 2 percent, stress relaxation curves measured at different temperatures can be superimposed using horizontal shifts along the log(time) axis with only small shifts along the vertical axis.

  8. Modeling moisture content of fine dead wildland fuels: Input to the BEHAVE fire prediction system

    Treesearch

    Richard C. Rothermel; Ralph A. Wilson; Glen A. Morris; Stephen S. Sackett

    1986-01-01

    Describes a model for predicting moisture content of fine fuels for use with the BEHAVE fire behavior and fuel modeling system. The model is intended to meet the need for more accurate predictions of fine fuel moisture, particularly in northern conifer stands and on days following rain. The model is based on the Canadian Fine Fuel Moisture Code (FFMC), modified to...

  9. Dilatometric measurement of the partial molar volume of water sorbed to durum wheat flour.

    PubMed

    Hasegawa, Ayako; Ogawa, Takenobu; Adachi, Shuji

    2013-01-01

    Moisture sorption isotherms were measured at 25 °C for untreated, dry-heated and pre-gelatinized durum wheat flour samples. The isotherms could be expressed by the Guggenheim-Anderson-de Boer equation. The amount of water sorbed to the untreated flour was highest for low water activity, with water sorbed to the pre-gelatinized and dry-heated flour samples following. The dry-heated and pregelatinized flour samples exhibited the same dependence of the moisture content on the partial molar volume of water at 25 °C as the untreated flour. The partial molar volume of water was ca. 9 cm(3)/mol at a moisture content of 0.03 kg-H2O/kg-d.m. The volume increased with increasing moisture content, and reached a constant value of ca. 17.5 cm(3)/mol at a moisture content of 0.2 kg-H2O/kg-d.m. or higher.

  10. Influence of Initial Moisture Content on Heat and Moisture Transfer in Firefighters' Protective Clothing

    PubMed Central

    He, Song

    2017-01-01

    This paper presents a model for heat and moisture transfer through firefighters' protective clothing (FPC) during radiation exposure. The model, which accounts for air gaps in the FPC as well as heat transfer through human skin, investigates the effect of different initial moisture contents on the thermal insulation performance of FPC. Temperature, water vapor density, and the volume fraction of liquid water profiles were monitored during the simulation, and the heat quantity absorbed by water evaporation was calculated. Then the maximum durations of heat before the wearer acquires first- and second-degree burns were calculated based on the bioheat transfer equation and the Henriques equation. The results show that both the moisture weight in each layer and the total moisture weight increase linearly within a given environmental humidity level. The initial moisture content in FPC samples significantly influenced the maximum water vapor density. The first- and second-degree burn injury time increase 16 sec and 18 sec when the RH increases from 0% to 90%. The total quantity of heat accounted for by water evaporation was about 10% when the relative humidity (RH) is 80%. Finally, a linear relationship was identified between initial moisture content and the human skin burn injury time before suffering first- and second-degree burn injuries. PMID:28466066

  11. Influence of Initial Moisture Content on Heat and Moisture Transfer in Firefighters' Protective Clothing.

    PubMed

    Huang, Dongmei; He, Song

    2017-01-01

    This paper presents a model for heat and moisture transfer through firefighters' protective clothing (FPC) during radiation exposure. The model, which accounts for air gaps in the FPC as well as heat transfer through human skin, investigates the effect of different initial moisture contents on the thermal insulation performance of FPC. Temperature, water vapor density, and the volume fraction of liquid water profiles were monitored during the simulation, and the heat quantity absorbed by water evaporation was calculated. Then the maximum durations of heat before the wearer acquires first- and second-degree burns were calculated based on the bioheat transfer equation and the Henriques equation. The results show that both the moisture weight in each layer and the total moisture weight increase linearly within a given environmental humidity level. The initial moisture content in FPC samples significantly influenced the maximum water vapor density. The first- and second-degree burn injury time increase 16 sec and 18 sec when the RH increases from 0% to 90%. The total quantity of heat accounted for by water evaporation was about 10% when the relative humidity (RH) is 80%. Finally, a linear relationship was identified between initial moisture content and the human skin burn injury time before suffering first- and second-degree burn injuries.

  12. Modeling the use of microwave energy in sensing of moisture content in vidalia onions

    USDA-ARS?s Scientific Manuscript database

    Microwave moisture sensing provides a means to nondestructively determine the amount of water in materials. This is accomplished through the correlation of dielectric constant and loss factor with moisture content in the material. In this study, linear relationships between a density-independent fun...

  13. Aspect-related Vegetation Differences Amplify Soil Moisture Variability in Semiarid Landscapes

    NASA Astrophysics Data System (ADS)

    Yetemen, O.; Srivastava, A.; Kumari, N.; Saco, P. M.

    2017-12-01

    Soil moisture variability (SMV) in semiarid landscapes is affected by vegetation, soil texture, climate, aspect, and topography. The heterogeneity in vegetation cover that results from the effects of microclimate, terrain attributes (slope gradient, aspect, drainage area etc.), soil properties, and spatial variability in precipitation have been reported to act as the dominant factors modulating SMV in semiarid ecosystems. However, the role of hillslope aspect in SMV, though reported in many field studies, has not received the same degree of attention probably due to the lack of extensive large datasets. Numerical simulations can then be used to elucidate the contribution of aspect-driven vegetation patterns to this variability. In this work, we perform a sensitivity analysis to study on variables driving SMV using the CHILD landscape evolution model equipped with a spatially-distributed solar-radiation component that couples vegetation dynamics and surface hydrology. To explore how aspect-driven vegetation heterogeneity contributes to the SMV, CHILD was run using a range of parameters selected to reflect different scenarios (from uniform to heterogeneous vegetation cover). Throughout the simulations, the spatial distribution of soil moisture and vegetation cover are computed to estimate the corresponding coefficients of variation. Under the uniform spatial precipitation forcing and uniform soil properties, the factors affecting the spatial distribution of solar insolation are found to play a key role in the SMV through the emergence of aspect-driven vegetation patterns. Hence, factors such as catchment gradient, aspect, and latitude, define water stress and vegetation growth, and in turn affect the available soil moisture content. Interestingly, changes in soil properties (porosity, root depth, and pore-size distribution) over the domain are not as effective as the other factors. These findings show that the factors associated to aspect-related vegetation differences amplify the soil moisture variability of semi-arid landscapes.

  14. Simultaneous Moisture Content and Mass Flow Measurements in Wood Chip Flows Using Coupled Dielectric and Impact Sensors.

    PubMed

    Pan, Pengmin; McDonald, Timothy; Fulton, John; Via, Brian; Hung, John

    2016-12-23

    An 8-electrode capacitance tomography (ECT) sensor was built and used to measure moisture content (MC) and mass flow of pine chip flows. The device was capable of directly measuring total water quantity in a sample but was sensitive to both dry matter and moisture, and therefore required a second measurement of mass flow to calculate MC. Two means of calculating the mass flow were used: the first being an impact sensor to measure total mass flow, and the second a volumetric approach based on measuring total area occupied by wood in images generated using the capacitance sensor's tomographic mode. Tests were made on 109 groups of wood chips ranging in moisture content from 14% to 120% (dry basis) and wet weight of 280 to 1100 g. Sixty groups were randomly selected as a calibration set, and the remaining were used for validation of the sensor's performance. For the combined capacitance/force transducer system, root mean square errors of prediction (RMSEP) for wet mass flow and moisture content were 13.42% and 16.61%, respectively. RMSEP using the combined volumetric mass flow/capacitance sensor for dry mass flow and moisture content were 22.89% and 24.16%, respectively. Either of the approaches was concluded to be feasible for prediction of moisture content in pine chip flows, but combining the impact and capacitance sensors was easier to implement. In situations where flows could not be impeded, however, the tomographic approach would likely be more useful.

  15. A Real-time Irrigation Forecasting System in Jiefangzha Irrigation District, China

    NASA Astrophysics Data System (ADS)

    Cong, Z.

    2015-12-01

    In order to improve the irrigation efficiency, we need to know when and how much to irrigate in real time. If we know the soil moisture content at this time, we can forecast the soil moisture content in the next days based on the rainfall forecasting and the crop evapotranspiration forecasting. Then the irrigation should be considered when the forecasting soil moisture content reaches to a threshold. Jiefangzha Irrigation District, a part of Hetao Irrigation District, is located in Inner Mongolia, China. The irrigated area of this irrigation district is about 140,000 ha mainly planting wheat, maize and sunflower. The annual precipitation is below 200mm, so the irrigation is necessary and the irrigation water comes from the Yellow river. We set up 10 sites with 4 TDR sensors at each site (20cm, 40cm, 60cm and 80cm depth) to monitor the soil moisture content. The weather forecasting data are downloaded from the website of European Centre for Medium-Range Weather Forecasts (ECMWF). The reference evapotranspiration is estimated based on FAO-Blaney-Criddle equation with only the air temperature from ECMWF. Then the crop water requirement is forecasted by the crop coefficient multiplying the reference evapotranspiration. Finally, the soil moisture content is forecasted based on soil water balance with the initial condition is set as the monitoring soil moisture content. When the soil moisture content reaches to a threshold, the irrigation warning will be announced. The irrigation mount can be estimated through three ways: (1) making the soil moisture content be equal to the field capacity; (2) making the soil moisture saturated; or (3) according to the irrigation quota. The forecasting period is 10 days. The system is developed according to B2C model with Java language. All the databases and the data analysis are carried out in the server. The customers can log in the website with their own username and password then get the information about the irrigation forecasting and other information about the irrigation. This system can be expanded in other irrigation districts. In future, it is even possible to upgrade the system for the mobile user.

  16. Changes in seed water status as characterized by NMR in developing soybean seed grown under moisture stress conditions

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Krishnan, P., E-mail: pkrishnan@iari.res.in; Singh, Ravender; Verma, A.P.S.

    Highlights: • In developing soybean seeds, moisture stress resulted in more proportion of water to bound state. • These changes are further corroborated by concomitant changes in seed metabolites. • Thus there exists a moisture stress and development stage dependence of seed tissue water status. - Abstract: Changes in water status of developing seeds of Soybean (Glycine max L. Merrill.) grown under different moisture stress conditions were characterized by proton nuclear magnetic resonance (NMR)- spin–spin relaxation time (T{sub 2}). A comparison of the seed development characteristics, composition and physical properties indicated that, characteristics like seed weight, seed number/ear, rate ofmore » seed filling increased with development stages but decreased with moisture stress conditions. The NMR- spin–spin relaxation (T{sub 2}) component like bound water increased with seed maturation (40–50%) but decreased with moisture stress conditions (30–40%). The changes in seed water status to increasing levels of moisture stress and seed maturity indicates that moisture stress resulted in more proportion of water to bound state and intermediate state and less proportion of water in free-state. These changes are further corroborated by significant changes in protein and starch contents in seeds under high moisture stress treatments. Thus seed water status during its development is not only affected by development processes but also by moisture stress conditions. This study strongly indicated a clear moisture stress and development stage dependence of seed tissue water status in developing soybean seeds.« less

  17. [Soil moisture dynamics of artificial Caragana microphylla shrubs at different topographical sites in Horqin sandy land].

    PubMed

    Huang, Gang; Zhao, Xue-yong; Huang, Ying-xin; Su, Yan-gui

    2009-03-01

    Based on the investigation data of vegetation and soil moisture regime of Caragana microphylla shrubs widely distributed in Horqin sandy land, the spatiotemporal variations of soil moisture regime and soil water storage of artificial sand-fixing C. microphylla shrubs at different topographical sites in the sandy land were studied, and the evapotranspiration was measured by water balance method. The results showed that the soil moisture content of the shrubs was the highest in the lowland of dunes, followed by in the middle, and in the crest of the dunes, and increased with increasing depth. No water stress occurred during the growth season of the shrubs. Soil moisture content of the shrubs was highly related to precipitation event, and the relationship of soil moisture content with precipitation was higher in deep soil layer (50-180 cm) than in shallow soil layer (0-50 cm). The variation coefficient of soil moisture content was also higher in deep layer than in shallow layer. Soil water storage was increasing in the whole growth season of the shrubs, which meant that the accumulation of soil water occurred in this area. The evapotranspiriation of the shrubs occupied above 64% of the precipitation.

  18. 9 CFR 319.760 - Deviled ham, deviled tongue, and similar products.

    Code of Federal Regulations, 2012 CFR

    2012-01-01

    ...: Provided, That the total fat content shall not exceed 35 percent of the finished product. The moisture content of deviled ham shall not exceed that of the fresh unprocessed meat. (b) The moisture content of...

  19. 9 CFR 319.760 - Deviled ham, deviled tongue, and similar products.

    Code of Federal Regulations, 2014 CFR

    2014-01-01

    ...: Provided, That the total fat content shall not exceed 35 percent of the finished product. The moisture content of deviled ham shall not exceed that of the fresh unprocessed meat. (b) The moisture content of...

  20. Co-extrusion of food grains-banana pulp for nutritious snacks: optimization of process variables.

    PubMed

    Mridula, D; Sethi, Swati; Tushir, Surya; Bhadwal, Sheetal; Gupta, R K; Nanda, S K

    2017-08-01

    Present study was undertaken to optimize the process conditions for development of food grains (maize, defatted soy flour, sesame seed)-banana based nutritious expanded snacks using extrusion processing. Experiments were designed using Box-Behnken design with banana pulp (8-24 g), screw speed (300-350 rpm) and feed moisture (14-16% w.b.). Seven responses viz. expansion ratio (ER), bulk density (BD), water absorption index (WAI), protein, minerals, iron and sensory acceptability were considered for optimizing independent parameters. ER, BD, WAI, protein content, total minerals, iron content, and overall acceptability ranged 2.69-3.36, 153.43-238.83 kg/m 3 , 4.56-4.88 g/g, 15.19-15.52%, 2.06-2.27%, 4.39-4.67 mg/100 g (w.b.) and 6.76-7.36, respectively. ER was significantly affected by all three process variables while BD was influenced by banana pulp and screw speed only. Studied process variables did not affected colour quality except 'a' value with banana pulp and screw speed. Banana pulp had positive correlation with water solubility index, total minerals and iron content and negative with WAI, protein and overall acceptability. Based upon multiple response analysis, optimized conditions were 8 g banana pulp, 350 rpm screw speed and 14% feed moisture indicating the protein, calorie, iron content and overall sensory acceptability in sample as 15.46%, 401 kcal/100 g, 4.48 mg/100 g and 7.6 respectively.

  1. Studies and Application of Remote Sensing Retrieval Method of Soil Moisture Content in Land Parcel Units in Irrigation Area

    NASA Astrophysics Data System (ADS)

    Zhu, H.; Zhao, H. L.; Jiang, Y. Z.; Zang, W. B.

    2018-05-01

    Soil moisture is one of the important hydrological elements. Obtaining soil moisture accurately and effectively is of great significance for water resource management in irrigation area. During the process of soil moisture content retrieval with multiremote sensing data, multi- remote sensing data always brings multi-spatial scale problems which results in inconformity of soil moisture content retrieved by remote sensing in different spatial scale. In addition, agricultural water use management has suitable spatial scale of soil moisture information so as to satisfy the demands of dynamic management of water use and water demand in certain unit. We have proposed to use land parcel unit as the minimum unit to do soil moisture content research in agricultural water using area, according to soil characteristics, vegetation coverage characteristics in underlying layer, and hydrological characteristic into the basis of study unit division. We have proposed division method of land parcel units. Based on multi thermal infrared and near infrared remote sensing data, we calculate the ndvi and tvdi index and make a statistical model between the tvdi index and soil moisture of ground monitoring station. Then we move forward to study soil moisture remote sensing retrieval method on land parcel unit scale. And the method has been applied in Hetao irrigation area. Results show that compared with pixel scale the soil moisture content in land parcel unit scale has displayed stronger correlation with true value. Hence, remote sensing retrieval method of soil moisture content in land parcel unit scale has shown good applicability in Hetao irrigation area. We converted the research unit into the scale of land parcel unit. Using the land parcel units with unified crops and soil attributes as the research units more complies with the characteristics of agricultural water areas, avoids the problems such as decomposition of mixed pixels and excessive dependence on high-resolution data caused by the research units of pixels, and doesn't involve compromises in the spatial scale and simulating precision like the grid simulation. When the application needs are met, the production efficiency of products can also be improved at a certain degree.

  2. Feeding frequency, but not dietary water content, affects voluntary physical activity in young lean adult female cats.

    PubMed

    de Godoy, M R C; Ochi, K; de Oliveira Mateus, L F; de Justino, A C C; Swanson, K S

    2015-05-01

    The objective of this study was to investigate whether increased dietary water content and feeding frequency increased voluntary physical activity of young, lean adult female cats. A replicated 4 × 4 Latin square design with a 2 × 2 factorial treatment arrangement (feeding frequency and water content) was used. The 4 treatments consisted of 1 meal daily dry pet food without added water (1D; 12% moisture as is), 1 meal daily dry pet food with added water (1W; 70% total water content), 4 meals daily dry pet food without added water (4D; 12% moisture as is), and 4 meals daily dry pet food with added water (4W; 70% total water content). Eight healthy adult, lean, intact, young, female domestic shorthair cats were used in this experiment. Voluntary physical activity was evaluated using Actical activity monitors placed on collars and worn around the cats' necks for the last 7 d of each experimental period of 14 d. Food anticipatory activity (FAA) was calculated based on 2 h prior to feeding periods and expressed as a percentage of total daily voluntary physical activity. Increased feeding frequency (4 vs. 1 meal daily) resulted in greater average daily activity (P = 0.0147), activity during the light period (P = 0.0023), and light:dark activity ratio (P = 0.0002). In contrast, physical activity during the dark period was not altered by feeding frequency (P > 0.05). Cats fed 4 meals daily had increased afternoon FAA (P= 0.0029) compared with cats fed once daily. Dietary water content did not affect any measure of voluntary physical activity. Increased feeding frequency is an effective strategy to increase the voluntary physical activity of cats. Thus, it may assist in the prevention and management of obesity.

  3. Numerical and experimental studies on effects of moisture content on combustion characteristics of simulated municipal solid wastes in a fixed bed

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Sun, Rui, E-mail: Sunsr@hit.edu.cn; Ismail, Tamer M., E-mail: temoil@aucegypt.edu; Ren, Xiaohan

    Highlights: • The effects of moisture content on the burning process of MSW are investigated. • A two-dimensional mathematical model was built to simulate the combustion process. • Temperature distributions, process rates, gas species were measured and simulated. • The The conversion ratio of C/CO and N/NO in MSW are inverse to moisture content. - Abstract: In order to reveal the features of the combustion process in the porous bed of a waste incinerator, a two-dimensional unsteady state model and experimental study were employed to investigate the combustion process in a fixed bed of municipal solid waste (MSW) on themore » combustion process in a fixed bed reactor. Conservation equations of the waste bed were implemented to describe the incineration process. The gas phase turbulence was modeled using the k–ε turbulent model and the particle phase was modeled using the kinetic theory of granular flow. The rate of moisture evaporation, devolatilization rate, and char burnout was calculated according to the waste property characters. The simulation results were then compared with experimental data for different moisture content of MSW, which shows that the incineration process of waste in the fixed bed is reasonably simulated. The simulation results of solid temperature, gas species and process rate in the bed are accordant with experimental data. Due to the high moisture content of fuel, moisture evaporation consumes a vast amount of heat, and the evaporation takes up most of the combustion time (about 2/3 of the whole combustion process). The whole bed combustion process reduces greatly as MSW moisture content increases. The experimental and simulation results provide direction for design and optimization of the fixed bed of MSW.« less

  4. DOE Office of Scientific and Technical Information (OSTI.GOV)

    Tumuluru, Jaya Shankar

    The quality and specific energy consumption (SEC) of the biomass pellets produced depend upon pelleting process conditions. The present study includes understanding the effect of feedstock moisture in the range of 28–38% (wet basis [w.b.]) and preheating in the range of 30–110°C at two die speeds of 40 and 60 Hz on the physical properties and SEC. A flat die pellet mill fitted with a 6 mm die was used in the present study. The physical properties of pellets such as moisture content, unit, bulk and tapped density, durability, and expansion ratio and SEC of the pelleting process are measured.more » The results indicate that the pellets produced have durability values in the range of 87–98%, and unit bulk and tapped density in the range of 670–1100, 375–575, and 420–620 kg/m³. Increasing the feedstock moisture content from 33% to 38% (w.b) decreased the unit, bulk and tapped density by about 30–40%. Increasing feedstock moisture content increased the expansion ratio and decreased the density values. A higher feedstock moisture content of 38% (w.b.) and higher preheating temperature of 110°C resulted in lower density and a higher expansion ratio, which can be attributed to flash off of moisture as the material extrudes out of the die. The SEC was in the range of 75–275 kWh/ton. Higher feedstock moisture content of 38% (w.b.) and a lower die speed of 40 Hz increased the SEC, whereas lower to medium preheating temperature (30–70°C), medium feedstock moisture content of 33% (w.b.), and a higher die speed of 60 Hz minimized the SEC to <100 kWh/ton.« less

  5. Improvment of the Trapezoid Method Using Raw Landsat Image Digital Count Data for Soil Moisture Estimation in the Texas (usa) High Plains

    NASA Astrophysics Data System (ADS)

    Shafian, S.; Maas, S. J.

    2015-12-01

    Variations in soil moisture strongly affect surface energy balances, regional runoff, land erosion and vegetation productivity (i.e., potential crop yield). Hence, the estimation of soil moisture is very valuable in the social, economic, humanitarian (food security) and environmental segments of society. Extensive efforts to exploit the potential of remotely sensed observations to help quantify this complex variable are ongoing. This study aims at developing a new index, the Thermal Ground cover Moisture Index (TGMI), for estimating soil moisture content. This index is based on empirical parameterization of the relationship between raw image digital count (DC) data in the thermal infrared spectral band and ground cover (determined from raw image digital count data in the red and near-infrared spectral bands).The index uses satellite-derived information only, and the potential for its operational application is therefore great. This study was conducted in 18 commercial agricultural fields near Lubbock, TX (USA). Soil moisture was measured in these fields over two years and statistically compared to corresponding values of TGMI determined from Landsat image data. Results indicate statistically significant correlations between TGMI and field measurements of soil moisture (R2 = 0.73, RMSE = 0.05, MBE = 0.17 and AAE = 0.049), suggesting that soil moisture can be estimated using this index. It was further demonstrated that maps of TGMI developed from Landsat imagery could be constructed to show the relative spatial distribution of soil moisture across a region.

  6. Moisture sorption isotherms and thermodynamic properties of mexican mennonite-style cheese.

    PubMed

    Martinez-Monteagudo, Sergio I; Salais-Fierro, Fabiola

    2014-10-01

    Moisture adsorption isotherms of fresh and ripened Mexican Mennonite-style cheese were investigated using the static gravimetric method at 4, 8, and 12 °C in a water activity range (aw) of 0.08-0.96. These isotherms were modeled using GAB, BET, Oswin and Halsey equations through weighed non-linear regression. All isotherms were sigmoid in shape, showing a type II BET isotherm, and the data were best described by GAB model. GAB model coefficients revealed that water adsorption by cheese matrix is a multilayer process characterized by molecules that are strongly bound in the monolayer and molecules that are slightly structured in a multilayer. Using the GAB model, it was possible to estimate thermodynamic functions (net isosteric heat, differential entropy, integral enthalpy and entropy, and enthalpy-entropy compensation) as function of moisture content. For both samples, the isosteric heat and differential entropy decreased with moisture content in exponential fashion. The integral enthalpy gradually decreased with increasing moisture content after reached a maximum value, while the integral entropy decreased with increasing moisture content after reached a minimum value. A linear compensation was found between integral enthalpy and entropy suggesting enthalpy controlled adsorption. Determination of moisture content and aw relationship yields to important information of controlling the ripening, drying and storage operations as well as understanding of the water state within a cheese matrix.

  7. Dynamic analysis of temporal moisture profiles in heatset printing studied with near-infrared spectroscopy

    NASA Astrophysics Data System (ADS)

    Tåg, C.-M.; Toiviainen, M.; Juuti, M.; Gane, P. A. C.

    2010-10-01

    Dynamic analysis of the water transfer onto coated paper, and its permeation and absorption into the porous structure were studied online in a full-scale heatset web offset printing environment. The moisture content of the paper was investigated at five different positions during the printing process. Changes in the moisture content of the paper were studied as a function of the web temperature, printing speed and silicone application in the folding unit positioned after the hot air drying oven. Additionally, the influence of fountain solution composition on the pick-up by the paper was investigated. The water content of the fountain solution transferred to the paper from the printing units was observed as changes in near-infrared absorbance. A calibration data set enabled the subsequent quantification of the dynamic moisture content of the paper at the studied locations. An increase in the printing speed reduced the water transfer to the paper and an increase in web temperature resulted in a reduction in the moisture content. An increase in the dosage level of the water-silicone mixture was observed as a re-moistening effect of the paper. Differences in the drying strategy resulted in different moisture profiles depending on the type of fountain solution used. As a conclusion, the near-infrared signal provides an effective way to characterize the moisture dynamics online at different press units.

  8. Effect of soil moisture on the sorption of trichloroethene vapor to vadose-zone soil at picatinny arsenal, New Jersey

    USGS Publications Warehouse

    Smith, J.A.; Chiou, C.T.; Kammer, J.A.; Kile, D.E.

    1990-01-01

    This report presents data on the sorption of trichloroethene (TCE) vapor to vadose-zone soil above a contaminated water-table aquifer at Picatinny Arsenal in Morris County, NJ. To assess the impact of moisture on TCE sorption, batch experiments on the sorption of TCE vapor by the field soil were carried out as a function of relative humidity. The TCE sorption decreases as soil moisture content increases from zero to saturation soil moisture content (the soil moisture content in equilibrium with 100% relative humidity). The moisture content of soil samples collected from the vadose zone was found to be greater than the saturation soil-moisture content, suggesting that adsorption of TCE by the mineral fraction of the vadose-zone soil should be minimal relative to the partition uptake by soil organic matter. Analyses of soil and soil-gas samples collected from the field indicate that the ratio of the concentration of TCE on the vadose-zone soil to its concentration in the soil gas is 1-3 orders of magnitude greater than the ratio predicted by using an assumption of equilibrium conditions. This apparent disequilibrium presumably results from the slow desorption of TCE from the organic matter of the vadose-zone soil relative to the dissipation of TCE vapor from the soil gas.

  9. Novel soy protein scaffolds for tissue regeneration: Material characterization and interaction with human mesenchymal stem cells.

    PubMed

    Chien, Karen B; Shah, Ramille N

    2012-02-01

    Soy protein modified with heat treatment and enzyme crosslinking using transglutaminase in maltodextrin was used to fabricate novel, porous three-dimensional scaffolds through lyophilization. Physical properties of scaffolds were characterized using scanning electron microscopy, mercury intrusion porosimetry, moisture content analysis and mechanical testing. Human mesenchymal stem cells (hMSC) were seeded and cultured in vitro on the scaffolds for up to 2 weeks, and changes in stem cell growth and morphology were examined. The resulting scaffolds had rough surfaces, irregular pores with size distributions between 10 and 125 μm, <5% moisture content and compressive moduli ranging between 50 and 100 Pa. Enzyme treatment significantly lowered the moisture content. Increasing amounts of applied enzyme units lowered the median pore size. Although enzyme treatment did not affect the mechanical properties of the scaffolds, it did increase the degradation time by at least 1 week. These changes in scaffold degradation altered the growth and morphology of seeded hMSC. Cell proliferation was observed in scaffolds containing 3% soy protein isolate treated with 1 U of transglutaminase. These results demonstrate that controlling scaffold degradation rates is crucial for optimizing hMSC growth on soy protein scaffolds and that soy protein scaffolds have the potential to be used in tissue engineering applications. Copyright © 2011 Acta Materialia Inc. Published by Elsevier Ltd. All rights reserved.

  10. 40 CFR 63.2263 - Initial compliance demonstration for a dry rotary dryer.

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... operate a dry rotary dryer, you must demonstrate that your dryer processes furnish with an inlet moisture.... You must record the inlet furnish moisture content (dry basis) and inlet dryer operating temperature... highest recorded 24-hour average inlet furnish moisture content and the highest recorded 24-hour average...

  11. 40 CFR 63.2263 - Initial compliance demonstration for a dry rotary dryer.

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... operate a dry rotary dryer, you must demonstrate that your dryer processes furnish with an inlet moisture.... You must record the inlet furnish moisture content (dry basis) and inlet dryer operating temperature... highest recorded 24-hour average inlet furnish moisture content and the highest recorded 24-hour average...

  12. Effect of black clay soil moisture on the electrochemical behavior of API X70 pipeline steel

    NASA Astrophysics Data System (ADS)

    Hendi, R.; Saifi, H.; Belmokre, K.; Ouadah, M.; Smili, B.; Talhi, B.

    2018-03-01

    The effect of moisture content variation (20–100 wt.%) on the electrochemical behavior of API X70 pipeline steel buried in the soil of Skikda (East of Algeria) was studied using electrochemical techniques, scanning electron microscopy (SEM), X ray diffraction analysis (XRD) and weight loss measurement. The electrochemical measurements showed that the corrosion current Icorr is directly proportional to the moisture content up to 50 wt.%, beyond this content, this value becomes almost constant. The result were confirmed by electrochemical impedance spectroscopy; the capacitance of the double layer formed on the surface is the highest at 50 wt.%. A single time constant was detected by plotting the Bode diagrams. The steel surface degradation has been appreciated using the scanning electron microscopy observations. A few pitting corrosion at 20 wt.% moisture, followed by more degradation at 50 wt.% have been revealed. However, when the moisture amount exceeded 50 wt.%, the surface became entirely covered by a corrosion product. XRD analysis revealed the dominance of FeOOH and Fe3O4 phases on steel surface for a moisture content of 50 wt.%.

  13. Optimization of chip size and moisture content to obtain high, combined sugar recovery after sulfur dioxide-catalyzed steam pretreatment of softwood and enzymatic hydrolysis of the cellulosic component.

    PubMed

    Olsen, Colin; Arantes, Valdeir; Saddler, Jack

    2015-01-01

    The influence of chip size and moisture content on the combined sugar recovery after steam pretreatment of lodgepole pine and subsequent enzymatic hydrolysis of the cellulosic component were investigated using response surface methodology. Chip size had little influence on sugar recovery after both steam pretreatment and enzymatic hydrolysis. In contrast, the moisture of the chips greatly influenced the relative severity of steam pretreatment and, as a result, the combined sugar recovery from the hemicellulosic and cellulosic fractions. Irrespective of chip size and the pretreatment temperature, time, and SO2 loading that were used, the relative severity of pretreatment was highest at a moisture of 30-40w/w%. However, the predictive model indicated that an elevated moisture content of roughly 50w/w% (about the moisture content of a standard softwood mill chip) would result in the highest, combined sugar recovery (80%) over the widest range of steam pretreatment conditions. Copyright © 2015 Elsevier Ltd. All rights reserved.

  14. Effect of ambient humidity on the rate at which blood spots dry and the size of the spot produced.

    PubMed

    Denniff, Philip; Woodford, Lynsey; Spooner, Neil

    2013-08-01

    For shipping and storage, dried blood spot (DBS) samples must be sufficiently dry to protect the integrity of the sample. When the blood is spotted the humidity has the potential to affect the size of the spot created and the speed at which it dries. The area of DBS produced on three types of substrates were not affected by the humidity under which they were generated. DBS samples reached a steady moisture content 150 min after spotting and 90 min for humidities less than 60% relative humidity. All packaging materials examined provided some degree of protection from external extreme conditions. However, none of the packaging examined provided a total moisture barrier to extreme environmental conditions. Humidity was shown not to affect the spot area and DBS samples were ready for shipping and storage 2 h after spotting. The packing solutions examined all provided good protection from external high humidity conditions.

  15. Natural zeolites in diet or litter of broilers.

    PubMed

    Schneider, A F; Almeida, D S De; Yuri, F M; Zimmermann, O F; Gerber, M W; Gewehr, C E

    2016-04-01

    This study aims to analyse the influence of adding natural zeolites (clinoptilolite) to the diet or litter of broilers and their effects on growth performance, carcass yield and litter quality. Three consecutive flocks of broilers were raised on the same sawdust litter, from d 1 to d 42 of age, and distributed in three treatments (control with no added zeolites, addition of 5 g/kg zeolite to diet and addition of 100 g/kg zeolites to litter). The addition of zeolites to the diet or litter did not affect growth performance or carcass yield. The addition of zeolites to the diet did not influence moisture content of the litter, ammonia volatilisation was reduced only in the first flock and pH of litter was reduced in the second and third flock. However, the addition of zeolites to the litter reduced moisture content, litter pH and ammonia volatilisation in all flocks analysed. The addition of 5 g/kg zeolite to the diet in three consecutive flocks was not effective in maintaining litter quality, whereas the addition of 100 g/kg natural zeolites to sawdust litter reduced litter moisture and ammonia volatilisation in three consecutive flocks raised on the same litter.

  16. A new method to determine the water activity and the net isosteric heats of sorption for low moisture foods at elevated temperatures.

    PubMed

    Tadapaneni, Ravi Kiran; Yang, Ren; Carter, Brady; Tang, Juming

    2017-12-01

    In recent years, research studies have shown that the thermal resistance of foodborne pathogens in the low moisture foods is greatly influenced by the water activity (a w ) at temperatures relevant to thermal treatments for pathogen control. Yet, there has been a lack of an effective method for accurate measurement of a w at those temperatures. Thus, the main aim of this study was to evaluate a new method for measuring a w of food samples at elevated temperatures. An improved thermal cell with a relative humidity and temperature sensor was used to measure the a w of the three different food samples, namely, organic wheat flour, almond flour, and non-fat milk powder, over the temperature range between 20 and 80°C. For a constant moisture content, the a w data was used to estimate the net isosteric heat of sorption (q st ). The q st values were then used in the Clausius Clapeyron equation (CCE) equation to estimate the moisture sorption isotherm for all test food samples at different temperatures. For all the tested samples of any fixed moisture content, a w value generally increased with the temperature. The energy for sorption decreased with increasing moisture content. With the experimentally determined q st value, CCE describes well about the changes in a w of the food samples between 20 and 80°C. This study presents a method to obtain a w of a food sample for a specific moisture content at different temperatures which could be extended to obtain q st values for different moisture contents and hence, the moisture sorption isotherm of a food sample at different temperatures. Copyright © 2017 Elsevier Ltd. All rights reserved.

  17. Comparison of Microwave and Conventional Heating of a Wheat Starch-Gluten Model System

    NASA Astrophysics Data System (ADS)

    Umbach, Sharon Lynn

    The effects of conventional (CV) and microwave (MW) heating on a model wheat starch, vital wheat gluten system were studied. Three moisture contents (35%, 50%, and 65%) and up to five ratios of starch:gluten were studied. MW power was such that heating took place more quickly than during CV heating conditions. Temperature profiles during heating showed the importance of moisture content for curve shape and that all samples reached a high enough temperature for starch gelatinization and gluten denaturation to occur. Scanning electron microscopy supported temperature data in that physical changes for starch had taken place. Texture was evaluated as the force required to compress the sample. Differences were found for heating method, moisture content, and sample composition. Moisture content had the major effect and was inversely related to force. In general, CV heated samples required more force to compress than the MW heated samples. The high starch samples at 50% moisture showed the opposite affect. Self-diffusion coefficients determined by nuclear magnetic resonance (NMR) showed that there was a redistribution of water between starch and gluten after heating for the faster more mobile water in the samples. Little difference was found between the two heating methods. The attenuation factor which has based on the dielectric constant and loss showed differences in the way the sample interacted with electromagnetic energy. The gluten was fractioned with dilute HCl to give six groups of protein. Starch appeared to have an effect on how the gluten denatured. When the fractions were characterized with SDS-PAGE it was found that each fraction contained a wide range of proteins with different molecular weights. Differences were found in the band patterns between the CV- and MW -heated samples. ^{13}C NMR also was used, which provided information on the protein and carbohydrate component of the fractions showed differences between the CV and MW heated samples, especially for the carbohydrate component. From this study, it appears that differences between the CV and MW heated samples are due to the type of denaturation the gluten undergoes, which may be influenced by the presence of starch and the amount of water available.

  18. The Influence of SAND’s Gradation and Clay Content of Direct Sheart Test on Clayey Sand

    NASA Astrophysics Data System (ADS)

    Wibisono, Gunawan; Agus Nugroho, Soewignjo; Umam, Khairul

    2018-03-01

    The shear strength of clayey-sand can be affected by several factors, e.g. gradation, density, moisture content, and the percentage of clay and sand fraction. The same percentage of clay and sand fraction in clayey-sand mixtures may have different shear strengths due to those factors. This research aims to study the effect of clay content on sand that cause the change of its shear strength. Samples consisted of different clay and sand fractions were reconstituted at a certain moisture content. Sand fractions varied from well-graded to poorly-graded sand. Shear strength was measured in terms of the direct shear test. Prior to the test, surcharge loads were applied to represent overburden pressures. Shear strength results and their components (i.e. Cohesion and internal angle of friction) were correlated with physical properties of samples (i.e. grading coefficient of curvature, coefficient of uniformity, and density). Results showed that samples classified as well-graded and dense sand had higher shear strength. In the other hand, the shear strengths decreased when the mixtures became poorly-graded and less dense. The inclusion of the clay fraction increased cohesion component and decreased internal angle of friction.

  19. DOE Office of Scientific and Technical Information (OSTI.GOV)

    Tumuluru, Jaya Shankar

    In the present study a Box–Behnken experimental design was used to understand the effect of the moisture content of lodgepole pine grind (33–39%, w.b.), die speed (40–60 Hz) and preheating temperature (30–90 °C) on the pellet quality and specific energy consumption. The partially dried pellets produced had high-moisture content in the range of 19–28% (w.b.), and were further dried to <9% (w.b.) in a mechanical oven set at 70 °C for 3 h. Dried pellets were further evaluated for pellet moisture content, unit, bulk, tapped density, and durability. Response surface models developed for the product properties have adequately described themore » process based on coefficient of determination values. Surface plots developed indicated higher unit, bulk, and tapped density (1050, 520, 560 kg/m 3) are achievable at 33–35% (w.b.) moisture content of the lodgepole pine grind, die speed of 60 Hz and preheating temperature of 30–60 °C. Higher moisture content of 39% (w.b) reduced unit, bulk, and tapped density to <912, 396, and 452 kg/m 3. Higher durability values of >95% were obtained at 33–35% (w.b.) at lower preheating temperatures of 30–50 °C and higher die speed of >50 Hz. At 33% (w.b.) moisture content of the lodgepole pine grind, preheating temperature of 90 °C, and die speed of 60 Hz, the observed specific energy consumption was <116 kW h/ton. As a result, scanning electron microscope studies indicated that lignin crosslinking is the primary reason for binding of the lodgepole pine grind at high-moisture content.« less

  20. High moisture corn stover pelleting in a flat die pellet mill fitted with a 6 mm die: physical properties and specific energy consumption

    DOE PAGES

    Tumuluru, Jaya Shankar

    2015-06-15

    The quality and specific energy consumption (SEC) of the biomass pellets produced depend upon pelleting process conditions. The present study includes understanding the effect of feedstock moisture in the range of 28–38% (wet basis [w.b.]) and preheating in the range of 30–110°C at two die speeds of 40 and 60 Hz on the physical properties and SEC. A flat die pellet mill fitted with a 6 mm die was used in the present study. The physical properties of pellets such as moisture content, unit, bulk and tapped density, durability, and expansion ratio and SEC of the pelleting process are measured.more » The results indicate that the pellets produced have durability values in the range of 87–98%, and unit bulk and tapped density in the range of 670–1100, 375–575, and 420–620 kg/m³. Increasing the feedstock moisture content from 33% to 38% (w.b) decreased the unit, bulk and tapped density by about 30–40%. Increasing feedstock moisture content increased the expansion ratio and decreased the density values. A higher feedstock moisture content of 38% (w.b.) and higher preheating temperature of 110°C resulted in lower density and a higher expansion ratio, which can be attributed to flash off of moisture as the material extrudes out of the die. The SEC was in the range of 75–275 kWh/ton. Higher feedstock moisture content of 38% (w.b.) and a lower die speed of 40 Hz increased the SEC, whereas lower to medium preheating temperature (30–70°C), medium feedstock moisture content of 33% (w.b.), and a higher die speed of 60 Hz minimized the SEC to <100 kWh/ton.« less

  1. Vegetation water content of crops and woodlands for improving soil moisture retrievals from Coriolis WindSat

    USDA-ARS?s Scientific Manuscript database

    Estimation of vegetation water content (VWC) by shortwave infrared remote sensing improves soil moisture retrievals. The largest unknown for predicting VWC is stem water content; for woodlands, stem water content is expected to be proportional to stem height. Airborne imagery were acquired and photo...

  2. Vegetation water content of crops and woodlands for improving soil moisture retrievals from Coriolis WindSat

    USDA-ARS?s Scientific Manuscript database

    Estimation of vegetation water content (VWC) by shortwave infrared remote sensing improves soil moisture retrievals. The largest unknown for predicting VWC is stem water content, which is assumed to be allometrically related to canopy water content. From forest science, stem volume is linearly relat...

  3. 40 CFR 267.191 - What are the required design and construction standards for new tank systems or components?

    Code of Federal Regulations, 2014 CFR

    2014-07-01

    ... of the tank system will be in contact with the soil or with water, a determination by a corrosion expert of: (1) Factors affecting the potential for corrosion, such as: (i) Soil moisture content. (ii) Soil pH. (iii) Soil sulfides level. (iv) Soil resistivity. (v) Structure to soil potential. (vi...

  4. 40 CFR 267.191 - What are the required design and construction standards for new tank systems or components?

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... of the tank system will be in contact with the soil or with water, a determination by a corrosion expert of: (1) Factors affecting the potential for corrosion, such as: (i) Soil moisture content. (ii) Soil pH. (iii) Soil sulfides level. (iv) Soil resistivity. (v) Structure to soil potential. (vi...

  5. 40 CFR 267.191 - What are the required design and construction standards for new tank systems or components?

    Code of Federal Regulations, 2012 CFR

    2012-07-01

    ... of the tank system will be in contact with the soil or with water, a determination by a corrosion expert of: (1) Factors affecting the potential for corrosion, such as: (i) Soil moisture content. (ii) Soil pH. (iii) Soil sulfides level. (iv) Soil resistivity. (v) Structure to soil potential. (vi...

  6. 40 CFR 267.191 - What are the required design and construction standards for new tank systems or components?

    Code of Federal Regulations, 2013 CFR

    2013-07-01

    ... of the tank system will be in contact with the soil or with water, a determination by a corrosion expert of: (1) Factors affecting the potential for corrosion, such as: (i) Soil moisture content. (ii) Soil pH. (iii) Soil sulfides level. (iv) Soil resistivity. (v) Structure to soil potential. (vi...

  7. Factors affecting sustained smouldering in organic soils from pocasin and pond pine woodland wetlands

    Treesearch

    James Reardon; Roger Hungerford; Kevin Ryan

    2007-01-01

    The smouldering combustion of peat and muck soil plays an important role in the creation and maintenance of wetland communities. This experimental study was conducted to improve our understanding of how moisture and mineral content constrain smouldering in organic soil. Laboratory burning was conducted with root mat and muck soil samples from pocosin and pond pine...

  8. 40 CFR 267.191 - What are the required design and construction standards for new tank systems or components?

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... of the tank system will be in contact with the soil or with water, a determination by a corrosion expert of: (1) Factors affecting the potential for corrosion, such as: (i) Soil moisture content. (ii) Soil pH. (iii) Soil sulfides level. (iv) Soil resistivity. (v) Structure to soil potential. (vi...

  9. Pre-exposure to drought increases the resistance of tropical forest soil bacterial communities to extended drought

    Treesearch

    Nicholas J. Bouskill; Hsiao Chien Lim; Sharon Borglin; Rohit Salve; Tana Wood; Whendee L. Silver; Eoin L. Brodie

    2013-01-01

    Global climate models project a decrease in the magnitude of precipitation in tropical regions. Changes in rainfall patterns have important implications for the moisture content and redox status of tropical soils, yet little is known about how these changes may affect microbial community structure. Specifically, does exposure to prior stress confer increased resistance...

  10. Effect of pre-roast moisture content and post roast cooling parameters on oil migration during oil roasting of peanuts

    USDA-ARS?s Scientific Manuscript database

    Oil migration affects the quality and shelf-life of food products and consequently has an impact on overall consumer acceptance. Exchange of oil may occur during or after oil roasting of peanuts but little is known about the factors contributing to this exchange. This study examines the effect of p...

  11. Estimating heating times of wood boards, square timbers, and logs in saturated steam by multiple regression

    Treesearch

    William T. Simpson

    2006-01-01

    Heat sterilization is used to kill insects and fungi in wood being traded internationally. Determining the time required to reach the kill temperature is difficult considering the many variables that can affect it, such as heating temperature, target center temperature, initial wood temperature, wood configuration dimensions, specific gravity, and moisture content. In...

  12. Effects of selected process parameters in extrusion of yam flour (Dioscorea rotundata) on physicochemical properties of the extrudates.

    PubMed

    Sebio, L; Chang, Y K

    2000-04-01

    Raw yam (Dioscorea rotundata) flour was cooked and extruded in a Brabender single-screw laboratory scale extruder. Response surface methodology using an incomplete factorial design was applied with various combinations of barrel temperature [100, 125, 150 degrees C], feed moisture content [18, 22, 26%] and screw speed [100, 150, 200 rpm]. Initial viscosity at 30 degrees C, water solubility index, expansion and hardness were determined. The highest values of initial viscosity were at the highest barrel temperatures and the highest moisture contents. At high feed moisture content and high barrel temperatures the yam extrudate flour showed the greatest values of water solubility index. The physical properties of the extruded product showed that at high temperature the lower the moisture content the greater the expansion index. Hardness was influenced directly by moisture content and inversely by extrusion temperature. The extrusion of yam flour led to the production of snacks and pre-gelatinized flours of diverse properties. Also extruded yam flour can be successfully used in the preparation of 'futu' (pre-cooked compact dough), a yam-based food, popular in Western Africa.

  13. Numerical analysis on centrifugal compressor with membrane type dryer

    NASA Astrophysics Data System (ADS)

    Razali, M. A.; Zulkafli, M. F.; Mat Isa, N.; Subari, Z.

    2017-09-01

    Moisture content is a common phenomenon in industrial processes especially in oil and gas industries. This contaminant has a lot of disadvantages which can lead to mechanical failure DEC (Deposition, Erosion & Corrosion) problems. To overcome DEC problem, this study proposed to design a centrifugal compressor with a membrane type dryer to reduce moisture content of a gas. The effectiveness of such design has been analyzed in this study using Computational Fluid Dynamics (CFD) approach. Numerical scheme based on multiphase flow technique is used in ANSYS Fluent software to evaluate the moisture content of the gas. Through this technique, two kind of centrifugal compressor, with and without membrane type dryer has been tested. The results show that the effects of pressure on dew point temperature of the gas change the composition of its moisture content, where high value lead more condensation to occur. However, with the injection of cool dry gas through membrane type dryer in the centrifugal compressor, the pressure and temperature of moisture content as well as mass fraction of H2O in centrifugal compressor show significant reduction.

  14. Assessment of Evapotranspiration and Soil Moisture Content Across Different Scales of Observation.

    PubMed

    Verstraeten, Willem W; Veroustraete, Frank; Feyen, Jan

    2008-01-09

    The proper assessment of evapotranspiration and soil moisture content arefundamental in food security research, land management, pollution detection, nutrient flows,(wild-) fire detection, (desert) locust, carbon balance as well as hydrological modelling; etc.This paper takes an extensive, though not exhaustive sample of international scientificliterature to discuss different approaches to estimate land surface and ecosystem relatedevapotranspiration and soil moisture content. This review presents:(i) a summary of the generally accepted cohesion theory of plant water uptake andtransport including a shortlist of meteorological and plant factors influencing planttranspiration;(ii) a summary on evapotranspiration assessment at different scales of observation (sapflow,porometer, lysimeter, field and catchment water balance, Bowen ratio,scintillometer, eddy correlation, Penman-Monteith and related approaches);(iii) a summary on data assimilation schemes conceived to estimate evapotranspirationusing optical and thermal remote sensing; and(iv) for soil moisture content, a summary on soil moisture retrieval techniques atdifferent spatial and temporal scales is presented.Concluding remarks on the best available approaches to assess evapotranspiration and soilmoisture content with and emphasis on remote sensing data assimilation, are provided.

  15. Experimental study of nonlinear ultrasonic behavior of soil materials during the compaction.

    PubMed

    Chen, Jun; Wang, Hao; Yao, Yangping

    2016-07-01

    In this paper, the nonlinear ultrasonic behavior of unconsolidated granular medium - soil during the compaction is experimentally studied. The second harmonic generation technique is adopted to investigate the change of microstructural void in materials during the compaction process of loose soils. The nonlinear parameter is measured with the change of two important environmental factors i.e. moisture content and impact energy of compaction. It is found the nonlinear parameter of soil material presents a similar variation pattern with the void ratio of soil samples, corresponding to the increased moisture content and impact energy. A same optimum moisture content is found by observing the variation of nonlinear parameter and void ratio with respect to moisture content. The results indicate that the unconsolidated soil is manipulated by a strong material nonlinearity during the compaction procedure. The developed experimental technique based on the second harmonic generation could be a fast and convenient testing method for the determination of optimum moisture content of soil materials, which is very useful for the better compaction effect of filled embankment for civil infrastructures in-situ. Copyright © 2016 Elsevier B.V. All rights reserved.

  16. Magnetic susceptibility and magnetic resonance measurements of the moisture content and hydration condition of a magnetic mixture material

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Tsukada, K., E-mail: tsukada@cc.okayama-u.ac.jp; Kusaka, T.; Saari, M. M.

    2014-05-07

    We developed a magnetic measurement method to measure the moisture content and hydration condition of mortar as a magnetic mixture material. Mortar is a mixture of Portland cement, sand, and water, and these materials exhibit different magnetic properties. The magnetization–magnetic field curves of these components and of mortars with different moisture contents were measured, using a specially developed high-temperature-superconductor superconducting quantum interference device. Using the differences in magnetic characteristics, the moisture content of mortar was measured at the ferromagnetic saturation region over 250 mT. A correlation between magnetic susceptibility and moisture content was successfully established. After Portland cement and water aremore » mixed, hydration begins. At the early stage of the hydration/gel, magnetization strength increased over time. To investigate the magnetization change, we measured the distribution between bound and free water in the mortar in the early stage by magnetic resonance imaging (MRI). The MRI results suggest that the amount of free water in mortar correlates with the change in magnetic susceptibility.« less

  17. 46 CFR 148.450 - Cargoes subject to liquefaction.

    Code of Federal Regulations, 2011 CFR

    2011-10-01

    ... migration and subsequent liquefaction if shipped with moisture content in excess of the transportable moisture limit. (2) Moisture migration is the movement of moisture by settling and consolidation of a...

  18. An evaluation of fluid bed drying of aqueous granulations.

    PubMed

    Hlinak, A J; Saleki-Gerhardt, A

    2000-01-01

    The purpose of the work described was twofold: (a) to apply heat and mass balance approaches to evaluate the fluid bed drying cycle of an aqueous granulation, and (b) to determine the effect of the temperature and relative humidity of the drying air on the ability to meet a predetermined moisture content specification. Water content determinations were performed using Karl Fischer titration, and Computrac and Mark 1 moisture analyzers. The water vapor sorption isotherms were measured using a gravimetric moisture sorption apparatus with vacuum-drying capability. Temperature, relative humidity, and air flow were measured during the drying cycle of a production-scale fluid bed dryer. Heat and mass balance equations were used to calculate the evaporation rates. Evaporation rates calculated from heat and mass balance equations agreed well with the experimental data, whereas equilibrium moisture content values provided useful information for determination of the upper limit for inlet air humidity. Increasing the air flow rate and inlet temperature reduced the drying time through the effect on the primary driving force. As expected, additional drying of granules during the equilibration period did not show a significant impact on reducing the final moisture content of granules. Reducing the drying temperature resulted in measurement of higher equilibrium moisture content for the granules, which was in good agreement with the water vapor sorption data. Heat and mass balance equations can be used to successfully model the fluid bed drying cycle of aqueous granulations. The water vapor sorption characteristics of granules dictate the final moisture content at a given temperature and relative humidity.

  19. Simultaneous moisture content and mass flow measurements in wood chip flows using coupled dielectric and impact sensors

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Pan, Pengmin; McDonald, Timothy; Fulton, John

    An 8-electrode capacitance tomography (ECT) sensor was built and used to measure moisture content (MC) and mass flow of pine chip flows. The device was capable of directly measuring total water quantity in a sample but was sensitive to both dry matter and moisture, and therefore required a second measurement of mass flow to calculate MC. Two means of calculating the mass flow were used: the first being an impact sensor to measure total mass flow, and the second a volumetric approach based on measuring total area occupied by wood in images generated using the capacitance sensor’s tomographic mode. Testsmore » were made on 109 groups of wood chips ranging in moisture content from 14% to 120% (dry basis) and wet weight of 280 to 1100 g. Sixty groups were randomly selected as a calibration set, and the remaining were used for validation of the sensor’s performance. For the combined capacitance/force transducer system, root mean square errors of prediction (RMSEP) for wet mass flow and moisture content were 13.42% and 16.61%, respectively. RMSEP using the combined volumetric mass flow/capacitance sensor for dry mass flow and moisture content were 22.89% and 24.16%, respectively. Either of the approaches was concluded to be feasible for prediction of moisture content in pine chip flows, but combining the impact and capacitance sensors was easier to implement. As a result, in situations where flows could not be impeded, however, the tomographic approach would likely be more useful.« less

  20. Simultaneous moisture content and mass flow measurements in wood chip flows using coupled dielectric and impact sensors

    DOE PAGES

    Pan, Pengmin; McDonald, Timothy; Fulton, John; ...

    2016-12-23

    An 8-electrode capacitance tomography (ECT) sensor was built and used to measure moisture content (MC) and mass flow of pine chip flows. The device was capable of directly measuring total water quantity in a sample but was sensitive to both dry matter and moisture, and therefore required a second measurement of mass flow to calculate MC. Two means of calculating the mass flow were used: the first being an impact sensor to measure total mass flow, and the second a volumetric approach based on measuring total area occupied by wood in images generated using the capacitance sensor’s tomographic mode. Testsmore » were made on 109 groups of wood chips ranging in moisture content from 14% to 120% (dry basis) and wet weight of 280 to 1100 g. Sixty groups were randomly selected as a calibration set, and the remaining were used for validation of the sensor’s performance. For the combined capacitance/force transducer system, root mean square errors of prediction (RMSEP) for wet mass flow and moisture content were 13.42% and 16.61%, respectively. RMSEP using the combined volumetric mass flow/capacitance sensor for dry mass flow and moisture content were 22.89% and 24.16%, respectively. Either of the approaches was concluded to be feasible for prediction of moisture content in pine chip flows, but combining the impact and capacitance sensors was easier to implement. As a result, in situations where flows could not be impeded, however, the tomographic approach would likely be more useful.« less

  1. Further experimentation on bubble generation during transformer overload

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Oommen, T.V.

    1992-03-01

    This report covers additional work done during 1990 and 1991 on gas bubble generation under overload conditions. To improve visual bubble detection, a single disc coil was used. To further improve detection, a corona device was also used which signaled the onset of corona activity in the early stages of bubble formation. A total of fourteen model tests were conducted, half of which used the Inertaire system, and the remaining, a conservator (COPS). Moisture content of paper in the coil varied from 1.0% to 8.0%; gas (nitrogen) content varied from 1.0% to 8.8%. The results confirmed earlier observations that themore » mathematical bubble prediction model was not valid for high gas content model with relatively low moisture levels in the coil. An empirical relationship was formulated to accurately predict bubble evolution temperatures from known moisture and gas content values. For low moisture content models (below 2%), the simple Piper relationship was sufficient to predict bubble evolution temperatures, regardless of gas content. Moisture in the coil appears to be the key factor in bubble generation. Gas blanketed (Inertaire) systems do not appear to be prone to premature bubble generation from overloads as previously thought. The new bubble prediction model reveals that for a coil with 2% moisture, the bubble evolution temperature would be about 140{degrees}C. Since old transformers in service may have as much as 2% moisture in paper, the 140{degrees}C bubble evolution temperature may be taken as the lower limit of bubble evolution temperature under overload conditions for operating transformers. Drier insulation would raise the bubble evolution temperature.« less

  2. Simultaneous Moisture Content and Mass Flow Measurements in Wood Chip Flows Using Coupled Dielectric and Impact Sensors

    PubMed Central

    Pan, Pengmin; McDonald, Timothy; Fulton, John; Via, Brian; Hung, John

    2016-01-01

    An 8-electrode capacitance tomography (ECT) sensor was built and used to measure moisture content (MC) and mass flow of pine chip flows. The device was capable of directly measuring total water quantity in a sample but was sensitive to both dry matter and moisture, and therefore required a second measurement of mass flow to calculate MC. Two means of calculating the mass flow were used: the first being an impact sensor to measure total mass flow, and the second a volumetric approach based on measuring total area occupied by wood in images generated using the capacitance sensor’s tomographic mode. Tests were made on 109 groups of wood chips ranging in moisture content from 14% to 120% (dry basis) and wet weight of 280 to 1100 g. Sixty groups were randomly selected as a calibration set, and the remaining were used for validation of the sensor’s performance. For the combined capacitance/force transducer system, root mean square errors of prediction (RMSEP) for wet mass flow and moisture content were 13.42% and 16.61%, respectively. RMSEP using the combined volumetric mass flow/capacitance sensor for dry mass flow and moisture content were 22.89% and 24.16%, respectively. Either of the approaches was concluded to be feasible for prediction of moisture content in pine chip flows, but combining the impact and capacitance sensors was easier to implement. In situations where flows could not be impeded, however, the tomographic approach would likely be more useful. PMID:28025536

  3. Effect of different types of plastic packaging films on the moisture and aflatoxin contents of pistachio nuts during storage.

    PubMed

    Shakerardekani, Ahmad; Karim, Roselina

    2013-04-01

    Pistachio nut (Pistacia vera L.) is one of the popular tree nuts in the world. Proper selection of packaging materials is necessary to prevent absorption of moisture and aflatoxin formation which will influence the overall product quality and safety. This research is undertaken to study the effect of different type of flexible packaging films on the moisture and aflatoxin contents of whole pistachio nuts during storage at ambient temperature (22-28 °C) and relative humidity of 85-100%. Five types of plastic films tested were low density polyethylene (LDPE) which serves as the control, food-grade polyvinyl chloride (PVC), nylon (LDPE/PA), polyamide/polypropylene (PA/PP) and polyethylene terephthalate (PET). The moisture content and aflatoxin content of pistachio nuts were measured using oven drying method and HPLC, respectively. Sample were analysed at 0, 2, 4, 6, 8 and 10 months during the storage period. Results showed that there was an increase in moisture content with the increase in storage time of pistachio nuts. The increase in moisture content was associated with the aflatoxin level of pistachio nuts during storage time. All the packaging materials except LDPE delayed the moisture absorption and aflatoxin formation of the product. The most suitable packaging materials for maintaining the quality and safety of pistachio nuts is PET films followed by nylon, PA/PP and PVC. The shelf-life of pistachio can be extended from 2 months (Control) to 5 months when PET is used as the packaging material.

  4. Use of Ultrasonic Technology for Soil Moisture Measurement

    NASA Technical Reports Server (NTRS)

    Choi, J.; Metzl, R.; Aggarwal, M. D.; Belisle, W.; Coleman, T.

    1997-01-01

    In an effort to improve existing soil moisture measurement techniques or find new techniques using physics principles, a new technique is presented in this paper using ultrasonic techniques. It has been found that ultrasonic velocity changes as the moisture content changes. Preliminary values of velocities are 676.1 m/s in dry soil and 356.8 m/s in 100% moist soils. Intermediate values can be calibrated to give exact values for the moisture content in an unknown sample.

  5. Proteolysis and sensory properties of dry-cured bacon as affected by the partial substitution of sodium chloride with potassium chloride.

    PubMed

    Wu, Haizhou; Zhang, Yingyang; Long, Men; Tang, Jing; Yu, Xiang; Wang, Jiamei; Zhang, Jianhao

    2014-03-01

    Quadriceps femoris muscle samples (48) from 24 pigs were processed into dry-cured bacon. This study investigated the influence of partial substitution of sodium chloride (NaCl) with potassium chloride (KCl) on proteolysis and sensory properties of dry-cured bacon. Three salt treatments were considered, namely, I (100% NaCl), II (60% NaCl, 40% KCl), and III (30% NaCl, 70% KCl). No significant differences were observed among treatments in the proteolysis, which was reflected by SDS-PAGE, proteolysis index, amino acid nitrogen, and peptide nitrogen contents. Furthermore, there were no significant differences in the moisture content between control and treatment II, whereas the moisture content in treatment III was significantly higher (p<0.05) in comparison with control (treatment I). The sensory analysis indicated that it was possible to reduce NaCl by 40% without adverse effects on sensory properties, but 70% replacement of NaCl with KCl resulted in bacon with less hardness and saltiness and higher (p<0.05) juiciness and bitterness. Copyright © 2013 Elsevier Ltd. All rights reserved.

  6. Metallic copper corrosion rates, moisture content, and growth medium influence survival of copper-ion resistant bacteria

    PubMed Central

    Elguindi, Jutta; Moffitt, Stuart; Hasman, Henrik; Andrade, Cassandra; Raghavan, Srini; Rensing, Christopher

    2013-01-01

    The rapid killing of various bacteria in contact with metallic copper is thought to be influenced by influx of copper ions into the cells but the exact mechanism is not fully understood. This study showed that the kinetics of contact-killing of copper surfaces depended greatly on the amount of moisture present, copper content of alloys, type of medium used, and type of bacteria. We examined antibiotic- and copper-ion resistant strains of Escherichia coli and Enterococcus faecium isolated from pig farms following the use of copper sulfate as feed supplement. The results showed rapid killing of both copper-ion resistant E. coli and E. faecium strains when samples in rich medium were spread in a thin, moist layer on copper alloys with 85% or greater copper content. E. coli strains were rapidly killed under dry conditions while E. faecium strains were less affected. Electroplated copper surface corrosion rates were determined from electro-chemical polarization tests using the Stern-Geary method and revealed decreased corrosion rates with benzotriazole and thermal oxide coating. Copper-ion resistant E. coli and E. faecium cells suspended in 0.8% NaCl showed prolonged survival rates on electroplated copper surfaces with benzotriazole coating and thermal oxide coating compared to surfaces without anti-corrosion treatment. Control of surface corrosion affected the level of copper ion influx into bacterial cells which contributed directly to bacterial killing. PMID:21085951

  7. Soil respiration patterns and rates at three Taiwanese forest plantations: dependence on elevation, temperature, precipitation, and litterfall.

    PubMed

    Huang, Yu-Hsuan; Hung, Chih-Yu; Lin, I-Rhy; Kume, Tomonori; Menyailo, Oleg V; Cheng, Chih-Hsin

    2017-11-15

    Soil respiration contributes to a large quantity of carbon emissions in the forest ecosystem. In this study, the soil respiration rates at three Taiwanese forest plantations (two lowland and one mid-elevation) were investigated. We aimed to determine how soil respiration varies between lowland and mid-elevation forest plantations and identify the relative importance of biotic and abiotic factors affecting soil respiration. The results showed that the temporal patterns of soil respiration rates were mainly influenced by soil temperature and soil water content, and a combined soil temperature and soil water content model explained 54-80% of the variation. However, these two factors affected soil respiration differently. Soil temperature positively contributed to soil respiration, but a bidirectional relationship between soil respiration and soil water content was revealed. Higher soil moisture content resulted in higher soil respiration rates at the lowland plantations but led to adverse effects at the mid-elevation plantation. The annual soil respiration rates were estimated as 14.3-20.0 Mg C ha -1  year -1 at the lowland plantations and 7.0-12.2 Mg C ha -1  year -1 at the mid-elevation plantation. When assembled with the findings of previous studies, the annual soil respiration rates increased with the mean annual temperature and litterfall but decreased with elevation and the mean annual precipitation. A conceptual model of the biotic and abiotic factors affecting the spatial and temporal patterns of the soil respiration rate was developed. Three determinant factors were proposed: (i) elevation, (ii) stand characteristics, and (iii) soil temperature and soil moisture. The results indicated that changes in temperature and precipitation significantly affect soil respiration. Because of the high variability of soil respiration, more studies and data syntheses are required to accurately predict soil respiration in Taiwanese forests.

  8. Finite Element Analysis of Simple Rectangular Microstrip Sensor for Determination Moisture Content of Hevea Rubber Latex

    NASA Astrophysics Data System (ADS)

    Yahaya, NZ; Ramli, MR; Razak, NNANA; Abbas, Z.

    2018-04-01

    The Finite Element Method, FEM has been successfully used to model a simple rectangular microstrip sensor to determine the moisture content of Hevea rubber latex. The FEM simulation of sensor and samples was implemented by using COMSOL Multiphysics software. The simulation includes the calculation of magnitude and phase of reflection coefficient and was compared to analytical method. The results show a good agreement in finding the magnitude and phase of reflection coefficient when compared with analytical results. Field distributions of both the unloaded sensor as well as the sensor loaded with different percentages of moisture content were visualized using FEM in conjunction with COMSOL software. The higher the amount of moisture content in the sample the more the electric loops were observed.

  9. Impact of Moisture Content and Grain Size on Hydrocarbon Diffusion in Porous Media

    NASA Astrophysics Data System (ADS)

    McLain, A. A.; Ho, C. K.

    2001-12-01

    Diffusion of hydrocarbon vapors in porous media can play an important role in our ability to characterize subsurface contaminants such as trichloroethylene (TCE). For example, traditional monitoring methods often rely on direct sampling of contaminated soils or vapor. These samples may be influenced by the diffusion of vapors away from the contaminant source term, such as non-aqueous-phase TCE liquid. In addition, diffusion of hydrocarbon vapors can also impact the migration and dispersion of the contaminant in the subsurface. Therefore, understanding the diffusion rates and vapor transport processes of hydrocarbons in variably-saturated, heterogeneous porous media will assist in the characterization and detection of these subsurface contaminants. The purpose of this study was to investigate the impact of soil heterogeneity and water-moisture content on the diffusion processes for TCE. A one-dimensional column experiment was used to monitor the rates of vapor diffusion through sand. Experiments were performed with different average water-moisture contents and different grain sizes. On one end of the column, a reservoir cap is used to encase the TCE, providing a constant vapor boundary condition while sealing the end. The other end of the column contains a novel microchemical sensor. The sensor employs a polymer-absorption resistor (chemiresistor) that reversibly swells and increases in resistance when exposed to hydrocarbons. Once calibrated, the chemiresistors can be used to passively monitor vapor concentrations. This unique method allows the detection of in-situ vapor concentrations without disturbing the local environment. Results are presented in the form of vapor-concentration breakthrough curves as detected by the sensor. The shape of the breakthrough curve is dependent on several key parameters, including the length of the column and parameters (e.g., water-moisture content and grain-size) that affect the effective diffusion coefficient of TCE in air. Comparisons are made between theoretical and observed breakthrough curves to evaluate the diffusion of TCE and other relevant physical processes (e.g., air-water partitioning of TCE). The relative impact of water-moisture content and grain size on the diffusion of TCE vapor in porous media is also addressed. The authors thank Bob Hughes, who developed the chemiresistor sensors, and Chad Davis, who assisted with the calibrations. Sandia is a multiprogram laboratory operated by Sandia Corporation, a Lockheed Martin Company, for the United States Department of Energy under Contract DE-AC04-94AL85000.

  10. Evaluation of gravimetric ground truth soil moisture data collected for the agricultural soil moisture experiment, 1978 Colby, Kansas, aircraft mission

    NASA Technical Reports Server (NTRS)

    Arya, L. M.; Phinney, D. E. (Principal Investigator)

    1980-01-01

    Soil moisture data acquired to support the development of algorithms for estimating surface soil moisture from remotely sensed backscattering of microwaves from ground surfaces are presented. Aspects of field uniformity and variability of gravimetric soil moisture measurements are discussed. Moisture distribution patterns are illustrated by frequency distributions and contour plots. Standard deviations and coefficients of variation relative to degree of wetness and agronomic features of the fields are examined. Influence of sampling depth on observed moisture content an variability are indicated. For the various sets of measurements, soil moisture values that appear as outliers are flagged. The distribution and legal descriptions of the test fields are included along with examinations of soil types, agronomic features, and sampling plan. Bulk density data for experimental fields are appended, should analyses involving volumetric moisture content be of interest to the users of data in this report.

  11. Drinking water intake of grazing steers: the role of environmental factors controlling canopy wetness.

    PubMed

    Sun, L Z; Auerswald, K; Wenzel, R; Schnyder, H

    2014-01-01

    Cattle obtain water primarily from the moisture in their feed and from drinking water. On pasture, the moisture content of the diet is influenced by plant tissue water (internal water) and surface moisture (external water), which may include dew, guttation, and intercepted rain, that influence the drinking water requirement. This study investigated the relationship between daily drinking water intake (DWI, L/d) of steers on pasture (19 steers with mean initial BW of approximately 400 kg) and soil and weather factors that are known to affect plant water status (dry matter content) and surface moisture formation and persistence. Daily records of weather conditions and DWI were obtained during 2 grazing seasons with contrasting spring, summer, and autumn rainfall patterns. Plant available water in the soil (PAW, mm) was modeled from actual and potential evapotranspiration and the water-holding capacity of the soil. The DWI averaged over the herd varied among days from 0 to 29 L/d (grazing season mean 9.8 L/d). The DWI on both dry (<0.2 mm rainfall on the corresponding and previous days) and wet (>2 mm) days increased with increasing temperature (mean, maximum, and minimum), sunshine hours, and global radiation and decreasing relative humidity, and the slopes and coefficients of determination were generally greater for wet days. Wind reduced DWI on wet days but had no effect on dry days. The DWI was reduced by up to 4.4 L/d on wet days compared to dry days, but DWI did not correlate with rainfall amount. Increasing PAW decreased DWI by up to >10 L/d on both dry and wet days. These results are all consistent with environmental effects on the water status (dry matter content) of pasture vegetation and canopy surface moisture, the associated effects on grazing-related water intake, and the corresponding balancing changes of DWI. Using the observed relationships with environmental factors, we derived a new model predicting DWI for any soil moisture condition, for both wet and dry days, which included mean ambient temperature and relative humidity and explained virtually all variation of DWI that was not caused by the random scatter among individual animals.

  12. Biostimulation and rainfall infiltration: influence on retention of biodiesel in residual clayey soil.

    PubMed

    Thomé, Antônio; Cecchin, Iziquiel; Reginatto, Cleomar; Colla, Luciane M; Reddy, Krishna R

    2017-04-01

    This study investigates the retention of biodiesel in residual clayey soil during biostimulation by nutrients (nitrogen, phosphorus, and potassium) under conditions of rainfall infiltration. Several column tests were conducted in a laboratory under different void ratios (1.14, 1.24, and 1.34), varying moisture contents (15, 25, and 35%), and in both the presence and absence of biostimulation. The volume of biodiesel (which was equivalent to the volume of voids in the soil) was placed atop the soil and allowed to percolate for a period of 15 days. The soil was subjected to different rainfall infiltration conditions (0.30 or 60 mm). The greatest reductions in residual contaminants occurred after 60 mm of rain simulation, at values of up to 74% less than in samples with the same conditions but no precipitation. However, the residual contamination decay rate was greater with 0-30 mm (0.29 g/mm) of precipitation than with 30-60 mm (0.075 g/mm). Statistical assessment revealed that increased moisture and the presence of nutrients were the factors with the most powerful effect on contaminant retention in the soil. The residual contaminant level was 21 g/kg at a moisture content of 15% and no precipitation, decreasing to 12 g/kg at 35% moisture and no precipitation. Accordingly, it is possible to conclude that biostimulation and rainfall infiltration conditions can decrease the retention of contaminants in soil and allow a greater leaching or spreading of the contamination. All of these phenomena are worthy of careful examination for the in situ bioremediation of organic contamination. • The higher moisture in the soil, due to a high initial moisture content and/or infiltration of rainfall, can reduce contaminant retention, • The use of biostimulation through the addition of nutrients to accelerate the biodegradation of toxic organic contaminants may induce inadvertent undesirable interactions between the soil and the contaminant. • When adopting biostimulation for bioremediation, the effects of rainfall should be addressed; ideally, it should be prevented from entering the affected site, in order to avoid increased contaminant leaching and potential spreading.

  13. Predicting the response of soil organic matter microbial decomposition to moisture

    NASA Astrophysics Data System (ADS)

    Chenu, Claire; Garnier, Patricia; Monga, Olivier; Moyano, Fernando; Pot, Valérie; Nunan, Naoise; Coucheney, Elsa; Otten, Wilfred

    2014-05-01

    Next to temperature, soil moisture is a main driver of soil C and N transformations in soils, because it affects microbial activity and survival. The moisture sensitivity of soil organic matter decay may be a source of uncertainty of similar magnitude to that of the temperature sensitivity and receives much less attention. The basic concepts and mechanisms relating soil water to microorganisms were identified early (i.e. in steady state conditions : direct effects on microbial physiology, diffusion substrates, nutrients, extracellular enzymes, diffusion of oxygen, movement of microorganisms). However, accounting for how moisture controls soil microbial activity remains essentially empirical and poorly accounts for soil characteristics. Soil microorganisms live in a complex 3-D framework of mineral and organic particles defining pores of various sizes, connections with adjacent pores, and with pore walls of contrasted nature, which result in a variety of microhabitats. The water regime to which microorganisms are exposed can be predicted to depend the size and connectivity of pores in which they are located. Furthermore, the spatial distribution of microorganisms as well as that of organic matter is very heterogeneous, determining the diffusion distances between substrates and decomposers. A new generation of pore scale models of C dynamics in soil may challenge the difficulty of modelling such a complex system. These models are based on an explicit representation of soil structure (i.e. soil particles and voids), microorganisms and organic matter localisation. We tested here the ability of such a model to account for changes in microbial respiration with soil moisture. In the model MOSAIC II, soil pore space is described using a sphere network coming from a geometrical modelling algorithm. MicroCT tomography images were used to implement this representation of soil structure. A biological sub-model describes the hydrolysis of insoluble SOM into dissolved organic matter, its assimilation, respiration and microbial mortality. A recent improvement of the model was the description of the diffusion of soluble organic matter. We tested the model using the results from an experiment where a simple substrate (fructose) was decomposed by bacteria within a simple media (sand). Separate incubations in microcosms were carried out using five different bacterial communities at two different moisture conditions corresponding to water potentials of -0.01 and -0.1 bars. We calibrated the biological parameters using the experimental data obtained at high water content and we tested the model without any parameters change at low water content. Both the experiments and simulations showed a decrease in mineralisation with a decrease of water content, of which pattern depended on the bacterial species and its physiological characteristics. The model was able to correctly simulate the decrease of connectivity between substrate and microorganism due the decrease of water content. The potential and required developments of such models in describing how heterotrophic respiration is affected by micro-scale distribution and processes in soils and in testing scenarios regarding water regimes in a changing climate is discussed.

  14. Evaluation of standard methods for collecting and processing fuel moisture samples

    Treesearch

    Sally M. Haase; José Sánchez; David R. Weise

    2016-01-01

    A variety of techniques for collecting and processing samples to determine moisture content of wildland fuels in support of fire management activities were evaluated. The effects of using a chainsaw or handsaw to collect samples of largediameter wood, containers for storing and transporting collected samples, and quick-response ovens for estimating moisture content...

  15. CAPACITANCE SENSING OF MOISTURE CONTENT IN BIO-FUEL MATERIALS: A RAPID AND NONDESTRUCTIVE METHOD FOR WOOD CHIPS

    USDA-ARS?s Scientific Manuscript database

    Moisture content of wood chips is an important factor to be known in their utilization as biomass material. Several moisture measuring instruments are available in the market, but for most of these instruments, some sort of sample preparation is needed that involves sizing, grinding and weighing. T...

  16. A Rapid Soils Analysis Kit

    DTIC Science & Technology

    2008-03-01

    behavior of moisture content-dry density Proctor curves......................................... 16 Figure 8. Moisture- density data scatter for an... density . Built-in higher order regression equations allow the user to visua- lize complete curves for Proctor density , as-built California Bearing Ratio...requirements involving soil are optimum moisture content (OMC) and maximum dry density (MDD) as determined from a laboratory compaction or Proctor test

  17. Moisture distributions in western hemlock lumber from trees harvested near Sitka, Alaska.

    Treesearch

    David L. Nicholls; Allen M. Brackley; Travis. Allen

    2003-01-01

    Western hemlock (Tsuga heterophylla) can be characterized by localized regions of high-moisture-content wood, often referred to as wet pockets, and uneven drying conditions may occur when lumber of higher and lower moisture content is mixed together in a dry kiln. The primary objective of this preliminary study was to characterize the frequency and...

  18. Predicting duff and woody fuel consumed by prescribed fire in the Northern Rocky Mountains

    Treesearch

    James K. Brown; Michael A. Marsden; Kevin C. Ryan; Elizabeth D. Reinhardt

    1985-01-01

    Relationships for predicting duff reduction, mineral soil exposure, and consumption of downed woody fuel were determined to assist in planning prescribed fires. Independent variables included lower and entire duff moisture contents, loadings of downed woody fuels, duff depth, National Fire-Danger Rating System 1,000-hour moisture content, and Canadian Duff Moisture...

  19. Calculating moisture content for 1000-hour timelag fuels in western Washington and western Oregon.

    Treesearch

    Roger D. Ottmar; David V. Sandberg

    1985-01-01

    A predictive model is presented to calculate moisture content of 1000-hour timelag fuels in Douglas-fir (Pseudotsuga menziesii (Mirb.) Franco) and western hemlock (Tsuga heterophylla (Raf.) Sarg.) logging slash in western Washington and western Oregon. The model is a modification of the 1000-hour fuel moisture model of the...

  20. 21 CFR 133.167 - Pasteurized blended cheese.

    Code of Federal Regulations, 2012 CFR

    2012-04-01

    ... or more cheeses containing cream cheese or neufchatel cheese, the moisture content is not more than the arithmetical average of the maximum moisture contents prescribed by the definitions and standards...

  1. Improving low fat meatball characteristics by adding whey powder.

    PubMed

    Serdaroğlu, Meltem

    2006-01-01

    In this study whey powder (WP) at levels of 0%, 2% and 4% was added to beef meatballs formulated with 5%, 10% and 20% fat levels. Raw and cooked meatballs were analyzed for protein, fat, moisture, ash and pH. Meatballs were evaluated for cooking characteristics, juiciness, colour parameters (L*,a*,b*) and sensory properties. Addition of WP did not affect fat and protein contents of meatballs. Addition of 2% or 4% WP significantly increased cooking yield regardless of the fat level. Both fat level and WP level significantly affected fat retention values of meatballs. Incorporating WP had no effect on meatball juiciness. Addition of WP increased fat and moisture retention of meatballs. Twenty percent fat resulted in higher L* and lower a* values. Adding WP resulted in higher L* values but WP had no effect on a* and b* values. WP had no detrimental effect on sensory properties.

  2. [The evaluation of the error of the thermal pulse technique used to measure moisture content of root substrates in space greenhouse

    NASA Technical Reports Server (NTRS)

    Podol'skii, I. G.; Norokh, A. A.; Bingham, G. E.; Brigham, G. E. (Principal Investigator); Campbell, W. F. (Principal Investigator)

    2002-01-01

    Point thermopulse probes were used to monitor moisture level in the root substrates during cultivation of higher plants in a space greenhouse. Investigated were performance data of the thermopulse moisture probe in integration with the space greenhouse. It was shown that within the substrate moisture range from 20 up to 100% of the full saturation the technique error does not exceed 1.5%. The thermopulse technique bears much promise for metrologic monitoring of the root substrate moisture content in space greenhouses no matter water and air supply technology.

  3. Comparisons of Satellite Soil Moisture, an Energy Balance Model Driven by LST Data and Point Measurements

    NASA Astrophysics Data System (ADS)

    Laiolo, Paola; Gabellani, Simone; Rudari, Roberto; Boni, Giorgio; Puca, Silvia

    2013-04-01

    Soil moisture plays a fundamental role in the partitioning of mass and energy fluxes between land surface and atmosphere, thereby influencing climate and weather, and it is important in determining the rainfall-runoff response of catchments; moreover, in hydrological modelling and flood forecasting, a correct definition of moisture conditions is a key factor for accurate predictions. Different sources of information for the estimation of the soil moisture state are currently available: satellite data, point measurements and model predictions. All are affected by intrinsic uncertainty. Among different satellite sensors that can be used for soil moisture estimation three major groups can be distinguished: passive microwave sensors (e.g., SSMI), active sensors (e.g. SAR, Scatterometers), and optical sensors (e.g. Spectroradiometers). The last two families, mainly because of their temporal and spatial resolution seem the most suitable for hydrological applications In this work soil moisture point measurements from 10 sensors in the Italian territory are compared of with the satellite products both from the HSAF project SM-OBS-2, derived from the ASCAT scatterometer, and from ACHAB, an operative energy balance model that assimilate LST data derived from MSG and furnishes daily an evaporative fraction index related to soil moisture content for all the Italian region. Distributed comparison of the ACHAB and SM-OBS-2 on the whole Italian territory are performed too.

  4. Applicability of common stomatal conductance models in maize under varying soil moisture conditions.

    PubMed

    Wang, Qiuling; He, Qijin; Zhou, Guangsheng

    2018-07-01

    In the context of climate warming, the varying soil moisture caused by precipitation pattern change will affect the applicability of stomatal conductance models, thereby affecting the simulation accuracy of carbon-nitrogen-water cycles in ecosystems. We studied the applicability of four common stomatal conductance models including Jarvis, Ball-Woodrow-Berry (BWB), Ball-Berry-Leuning (BBL) and unified stomatal optimization (USO) models based on summer maize leaf gas exchange data from a soil moisture consecutive decrease manipulation experiment. The results showed that the USO model performed best, followed by the BBL model, BWB model, and the Jarvis model performed worst under varying soil moisture conditions. The effects of soil moisture made a difference in the relative performance among the models. By introducing a water response function, the performance of the Jarvis, BWB, and USO models improved, which decreased the normalized root mean square error (NRMSE) by 15.7%, 16.6% and 3.9%, respectively; however, the performance of the BBL model was negative, which increased the NRMSE by 5.3%. It was observed that the models of Jarvis, BWB, BBL and USO were applicable within different ranges of soil relative water content (i.e., 55%-65%, 56%-67%, 37%-79% and 37%-95%, respectively) based on the 95% confidence limits. Moreover, introducing a water response function, the applicability of the Jarvis and BWB models improved. The USO model performed best with or without introducing the water response function and was applicable under varying soil moisture conditions. Our results provide a basis for selecting appropriate stomatal conductance models under drought conditions. Copyright © 2018 Elsevier B.V. All rights reserved.

  5. Conceptualizing the self organization of cloud cells, cold pools and soil moisture

    NASA Astrophysics Data System (ADS)

    Henneberg, O.; Härter, J. O. M.

    2017-12-01

    Convective-type cloud is the cause of extreme, short-duration precipitation, challenging weather forecasting and climate modeling. Such extremes are ultimately tied to the uneven redistribution of water in the course of convective self organization and possibly the interaction between clouds [1]. Over land, moisture is organized through: cloud cells, cold pools, and the land surface. Each of these generally capture and release moisture at different rates, e.g. cold pools form quickly but dissipate slowly. Such distinct timescales have implications for the emergent dynamics.Incorporating such distinct time scales, we here present a conceptual model for the spatio-temporal self organization within the diurnal cycle of convection and describe the possible role of soil moisture memory in serving as a predisposition for extremes.We bolster our findings by high resolution, large eddy simulations: Sensible and latent heat fluxes, which are determined by the soil moisture content, can influence the stability of the atmosphere. The onset of initial precipitation is affected by such heat release, which in turn is modified by previous precipitation. Starting from static heat sources, we quantify how their spatial distribution affects the self organization and thus onset, duration and strength of precipitation events in an idealized model setup. Furthermore, an extended model setup with inhomogeneous, self organized distributions of latent and sensible heat fluxes is used to contrast how emergent soil moisture patterns impact on the selforganization structure of convection. Our findings may have implications for the role of land use changes regarding the development of extreme convective precipitation.Reference[1] Moseley et al. (2016) "Intensification of convective extremes driven by cloud-cloud interaction", Nature Geosc. , 9, 748-752

  6. Investigation of Analytical Techniques for the Rapid Determination of the Moisture Content of NOL 130 Primer Mix and Lead Azide

    DTIC Science & Technology

    1986-05-01

    the presence of NOL 130 6 Determination of moisture content of dextrinated lead azide 14 containing known amounts of water, by the Karl Fisher method...maLhiod, extraction mode 8 Determinatiov) of moisture content of special purpose and 16 dextrinated lead atide, containing known amounts of water by the...water in special purpose and dextrinated lead azides were determined by the method described in the experimen- tal section of this report, data shown

  7. On-irrigator pasture soil moisture sensor

    NASA Astrophysics Data System (ADS)

    Eng-Choon Tan, Adrian; Richards, Sean; Platt, Ian; Woodhead, Ian

    2017-02-01

    In this paper, we presented the development of a proximal soil moisture sensor that measured the soil moisture content of dairy pasture directly from the boom of an irrigator. The proposed sensor was capable of soil moisture measurements at an accuracy of  ±5% volumetric moisture content, and at meter scale ground area resolutions. The sensor adopted techniques from the ultra-wideband radar to enable measurements of ground reflection at resolutions that are smaller than the antenna beamwidth of the sensor. An experimental prototype was developed for field measurements. Extensive field measurements using the developed prototype were conducted on grass pasture at different ground conditions to validate the accuracy of the sensor in performing soil moisture measurements.

  8. Capacitance Based Moisture Sensing for Microgravity Plant Modules: Sensor Design and Considerations

    NASA Technical Reports Server (NTRS)

    Schaber, Chad L.; Nurge, Mark; Monje, Oscar

    2011-01-01

    Life support systems for growing plants in microgravity should strive for providing optimal growing conditions and increased automation. Accurately tracking soil moisture content can forward both of these aims, so an attempt was made to instrument a microgravity growth module currently in development, the VEGGIE rooting pillow, in order to monitor moisture levels. Two electrode systems for a capacitance-based moisture sensor were tested. Trials with both types of electrodes showed a linear correlation between observed capacitance and water content over certain ranges of moisture within the pillows. Overall, both types of the electrodes and the capacitance-based moisture sensor are promising candidates for tracking water levels for microgravity plant growth systems.

  9. Seasonal Changes in Soil Moisture Content in Northern Chile and Southern California Inferred from SAR data

    NASA Astrophysics Data System (ADS)

    Scott, C. P.; Lohman, R. B.

    2015-12-01

    InSAR-based studies of the seismic cycle have focused primarily on the interferometric phase observations, which place constraints on the amount of uplift or subsidence of the ground surface. Recently, coseismic InSAR coherence has also been used to rapidly identify urban damage, surface ruptures, cracking, and soil liquefaction. Here we demonstrate that time-variable correlation and amplitude data contain additional information about surficial processes and material properties that may affect ground deformation and seismic hazard. In the use of correlation for hazard response, distinguishing the coseismic signal from other changes in surface properties associated with variations in soil moisture content, vegetation and snow cover, and wind is critical. Building SAR-based catalogues of ground properties will therefore improve the reliability of rapid response and aid in the designing of future SAR missions to better map surface ruptures, off-fault deformation, and coseismic damage. In this project, we characterize the seasonal variations in the soil moisture content in the Northern Chilean Coastal Cordillera and Southern California. The extreme climate of the Atacama Desert characterized by hyperaridity and coastal fog during the non-summer months creates an ideal landscape for exploring surface properties. We produce interferograms using L-band ALOS data (λ = 23.6 cm) that span 46 days to three years and have perpendicular baselines less than 1500 m. We observe a strong seasonal dependence on correlation that extends to the maximum elevation of the fog penetration. Interferograms with only austral summer acquisitions are more correlated than interferograms with one or both acquisitions in the autumn, winter or spring, even when the summer interferograms span multiple years. We propose that the seasonal dependence is due to small changes in the radar path length caused by variable soil moisture content in the very shallow subsurface. We further consider local variations in correlation surrounding aeolian dunes, quebradas or ravines, cities, and salars. We extend our work to include the Owens Valley and Death Valley in California.

  10. Dry co-digestion of sewage sludge and rice straw under mesophilic and thermophilic anaerobic conditions.

    PubMed

    Chu, Xiangqian; Wu, Guangxue; Wang, Jiaquan; Hu, Zhen-Hu

    2015-12-01

    Dry anaerobic digestion of sewage sludge can recover biogas as energy; however, its low C/N ratio limits it as a single substrate in the anaerobic digestion. Rice straw is an abundant agricultural residue in China, which is rich in carbon and can be used as carbon source. In the present study, the performance of dry co-digestion of sewage sludge and rice straw was investigated under mesophilic (35 °C) and thermophilic (55 °C) conditions. The operational factors impacting dry co-digestion of sewage sludge and rice straw such as C/N ratio, moisture content, and initial pH were explored under mesophilic conditions. The results show that low C/N ratios resulted in a higher biogas production rate, but a lower specific biogas yield; low moisture content of 65 % resulted in the instability of the digestion system and a low specific biogas yield. Initial pH ranging 7.0-9.0 did not affect the performance of the anaerobic digestion. The C/N ratio of 26-29:1, moisture content of 70-80 %, and pH 7.0-9.0 resulted in good performance in the dry mesophilic co-digestion of sewage sludge and rice straw. As compared with mesophilic digestion, thermophilic co-digestion of sewage sludge and rice straw significantly enhanced the degradation efficiency of the substrates and the specific biogas yield (p < 0.05) at the conditions of C/N ratio 26:1, moisture content 80 %, and natural initial pH. Although high concentrations of ammonia-nitrogen (NH4-N, 1500 mg/kg wet weight) were formed during thermophilic digestion, there was no obvious inhibition occurred. The results indicated that rice straw can be used as carbon source for the dry co-digestion of sewage sludge under mesophilic and thermophilic conditions.

  11. Application of response surface methodology for studying the product characteristics of extruded rice-cowpea-groundnut blends.

    PubMed

    Asare, Emmanuel Kwasi; Sefa-Dedeh, Samuel; Sakyi-Dawson, Esther; Afoakwa, Emmanuel Ohene

    2004-08-01

    Response surface methodology (with central composite rotatable design for k=3) was used to investigate the product properties of extruded rice-cowpea-groundnut blends in a single screw extruder. The combined effect of cowpea (0-20%), groundnut (0-10%), and feed moisture (14-48%) levels were used for formulation of the products. The product moisture, expansion ratio, bulk density and total colour change were studied using standard analytical methods. Well-expanded rice-legume blend extrudates of less bulk density and lower moisture content were produced at low feed moisture. Increasing legume addition affected the various shades of colour in the product. Models developed for the indices gave R(2) values ranging from 52.8% (for the b-value) to 86.5% (for bulk density). The models developed suggested that the optimal process variables for the production of a puffed snack with an enhanced nutrition and spongy structure from a rice-cowpea-groundnut blend are low feed moisture of 14-20% and maximum additions of 20% cowpea and 10% groundnut. A lack-of-fit test showed no significance, indicating that the models adequately fitted the data.

  12. Antioxidant potential and quality characteristics of vegetable-enriched corn-based extruded snacks.

    PubMed

    Bisharat, G I; Lazou, A E; Panagiotou, N M; Krokida, M K; Maroulis, Z B

    2015-07-01

    Phenolic content, antioxidant activity and sensory characteristics of vegetable-enriched extrudates were investigated as a result of extrusion conditions, including extrusion temperature (140-180 °C), screw rotation speed (150-250 rpm) and feed moisture content (14-19 % w.b.). Broccoli flour and olive paste was used in mixtures with corn flour at a ratio of 4 to 10 % (broccoli/corn) and 4 to 8 % (olive paste/corn). A simple power model was developed for the prediction of phenolic content and antioxidant activity of extrudates by extrusion conditions and feed composition. Phenolic content and antioxidant activity of broccoli enriched extrudates increased with extrusion temperature and broccoli addition and decreased with feed moisture content. The antioxidant activity of olive paste extrudates increased with material ratio and decreased with feed moisture content and screw rotation. Sensory porosity, homogenous structure, crispness, cohesiveness and melting decreased with feed moisture content, while the latter increased the mealy flavor and hardness of extrudates. Acceptable snacks containing broccoli flour or olive paste can be produced by selecting the appropriate process conditions.

  13. Simulated Seasonal Spatio-Temporal Patterns of Soil Moisture, Temperature, and Net Radiation in a Deciduous Forest

    NASA Technical Reports Server (NTRS)

    Ballard, Jerrell R., Jr.; Howington, Stacy E.; Cinnella, Pasquale; Smith, James A.

    2011-01-01

    The temperature and moisture regimes in a forest are key components in the forest ecosystem dynamics. Observations and studies indicate that the internal temperature distribution and moisture content of the tree influence not only growth and development, but onset and cessation of cambial activity [1], resistance to insect predation[2], and even affect the population dynamics of the insects [3]. Moreover, temperature directly affects the uptake and metabolism of population from the soil into the tree tissue [4]. Additional studies show that soil and atmospheric temperatures are significant parameters that limit the growth of trees and impose treeline elevation limitation [5]. Directional thermal infrared radiance effects have long been observed in natural backgrounds [6]. In earlier work, we illustrated the use of physically-based models to simulate directional effects in thermal imaging [7-8]. In this paper, we illustrated the use of physically-based models to simulate directional effects in thermal, and net radiation in a adeciduous forest using our recently developed three-dimensional, macro-scale computational tool that simulates the heat and mass transfer interaction in a soil-root-stem systems (SRSS). The SRSS model includes the coupling of existing heat and mass transport tools to stimulate the diurnal internal and external temperatures, internal fluid flow and moisture distribution, and heat flow in the system.

  14. Method to Produce Durable Pellets at Lower Energy Consumption Using High Moisture Corn Stover and a Corn Starch Binder in a Flat Die Pellet Mill

    PubMed Central

    Tumuluru, Jaya Shankar; Conner, Craig C.; Hoover, Amber N.

    2016-01-01

    A major challenge in the production of pellets is the high cost associated with drying biomass from 30 to 10% (w.b.) moisture content. At Idaho National Laboratory, a high-moisture pelleting process was developed to reduce the drying cost. In this process the biomass pellets are produced at higher feedstock moisture contents than conventional methods, and the high moisture pellets produced are further dried in energy efficient dryers. This process helps to reduce the feedstock moisture content by about 5-10% during pelleting, which is mainly due to frictional heat developed in the die. The objective of this research was to explore how binder addition influences the pellet quality and energy consumption of the high-moisture pelleting process in a flat die pellet mill. In the present study, raw corn stover was pelleted at moistures of 33, 36, and 39% (w.b.) by addition of 0, 2, and 4% pure corn starch. The partially dried pellets produced were further dried in a laboratory oven at 70 °C for 3-4 hr to lower the pellet moisture to less than 9% (w.b.). The high moisture and dried pellets were evaluated for their physical properties, such as bulk density and durability. The results indicated that increasing the binder percentage to 4% improved pellet durability and reduced the specific energy consumption by 20-40% compared to pellets with no binder. At higher binder addition (4%), the reduction in feedstock moisture during pelleting was <4%, whereas the reduction was about 7-8% without the binder. With 4% binder and 33% (w.b.) feedstock moisture content, the bulk density and durability values observed of the dried pellets were >510 kg/m3 and >98%, respectively, and the percent fine particles generated was reduced to <3%. PMID:27340875

  15. Method to Produce Durable Pellets at Lower Energy Consumption Using High Moisture Corn Stover and a Corn Starch Binder in a Flat Die Pellet Mill.

    PubMed

    Tumuluru, Jaya Shankar; Conner, Craig C; Hoover, Amber N

    2016-06-15

    A major challenge in the production of pellets is the high cost associated with drying biomass from 30 to 10% (w.b.) moisture content. At Idaho National Laboratory, a high-moisture pelleting process was developed to reduce the drying cost. In this process the biomass pellets are produced at higher feedstock moisture contents than conventional methods, and the high moisture pellets produced are further dried in energy efficient dryers. This process helps to reduce the feedstock moisture content by about 5-10% during pelleting, which is mainly due to frictional heat developed in the die. The objective of this research was to explore how binder addition influences the pellet quality and energy consumption of the high-moisture pelleting process in a flat die pellet mill. In the present study, raw corn stover was pelleted at moistures of 33, 36, and 39% (w.b.) by addition of 0, 2, and 4% pure corn starch. The partially dried pellets produced were further dried in a laboratory oven at 70 °C for 3-4 hr to lower the pellet moisture to less than 9% (w.b.). The high moisture and dried pellets were evaluated for their physical properties, such as bulk density and durability. The results indicated that increasing the binder percentage to 4% improved pellet durability and reduced the specific energy consumption by 20-40% compared to pellets with no binder. At higher binder addition (4%), the reduction in feedstock moisture during pelleting was <4%, whereas the reduction was about 7-8% without the binder. With 4% binder and 33% (w.b.) feedstock moisture content, the bulk density and durability values observed of the dried pellets were >510 kg/m(3) and >98%, respectively, and the percent fine particles generated was reduced to <3%.

  16. The effect of moisture content on solid-state anaerobic digestion of dairy manure from a sawdust-bedded pack barn

    USDA-ARS?s Scientific Manuscript database

    The effect of moisture content on solid-state anaerobic digestion of dairy manure from a Korean sawdust-bedded pack barn was determined using laboratory-scale digesters operated at three moisture levels (70, 76, and 83% on a wet basis) at 37 C for 85 days. Results showed that digesters containing m...

  17. Drying and control of moisture content and dimensional changes

    Treesearch

    William T. Simpson

    1999-01-01

    In the living tree, wood contains large quantities of water. As green wood dries, most of the water is removed. The moisture remaining in the wood tends to come to equilibrium with the relative humidity of the surrounding air. Correct drying, handling, and storage of wood will minimize moisture content changes that might occur after drying when the wood is in service...

  18. 40 CFR Table 8 to Subpart Dddd of... - Continuous Compliance With the Work Practice Requirements

    Code of Federal Regulations, 2010 CFR

    2010-07-01

    ... moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with an inlet dryer temperature of less than or equal to 600 °F Maintaining the 24-hour block average inlet furnish moisture... temperature of furnish moisture content and inlet dryer temperature. (2) Hardwood veneer dryer Process less...

  19. 40 CFR Table 8 to Subpart Dddd of... - Continuous Compliance With the Work Practice Requirements

    Code of Federal Regulations, 2011 CFR

    2011-07-01

    ... moisture content less than or equal to 30 percent (by weight, dry basis) AND operate with an inlet dryer temperature of less than or equal to 600 °F Maintaining the 24-hour block average inlet furnish moisture... temperature of furnish moisture content and inlet dryer temperature. (2) Hardwood veneer dryer Process less...

  20. Controlling moisture content of wood samples using a modified soil-pan decay method

    Treesearch

    Jerrold E. Winandy; Simon F. Curling; Patricia K. Lebow

    2005-01-01

    In wood, the threshold level below which decay cannot occur varies with species or type of wood product and other factors such as temperature, humidity, and propensity of exposure or service-use to allow rain-induced wetting and subsequent drying. The ability to control wood moisture content (MC) during laboratory decay testing could allow research on the moisture...

  1. Soil density and moisture content on two unused forest roads during first 30 months after construction

    Treesearch

    J.D. Helvey; J.N. Kochenderfer; J.N. Kochenderfer

    1990-01-01

    Reports results of soil density and soil moisture measurements on two roads in the central Appalachians over a 30-month period. Density increased slightly during the measurement period at most locations. Almost all of the density changes occurred during the first few months after construction. Moisture content decreased during the first few months after construction,...

  2. The technique of duff hygrometer calibration

    Treesearch

    T. Kachin; H. T. Gisborne

    1937-01-01

    The moisture content of the top layer of coniferous needles and twigs covering the forest floor is one of the factors of forest fire danger which must he determined accurately if fire danger in such timber types is to he measured. As this moisture content cannot he estimated accurately and as a difference of a few per cent of moisture, especially in the lower range,...

  3. Summer moisture contents of understory vegetation in northeastern Minnesota.

    Treesearch

    Robert M. Loomis; Peter J. Roussopoulos; Richard W. Blank

    1979-01-01

    Summer moisture contents and factors for converting fresh plant weights to ovendry biomass estimates are presented for some herbs, mosses, and small shrubs found in the upland forest stand of northeastern Minnesota.

  4. Moisture distribution during conventional or electrical resistance oven baking of bread dough and subsequent storage.

    PubMed

    Derde, Liesbeth J; Gomand, Sara V; Courtin, Christophe M; Delcour, Jan A

    2014-07-09

    Electrical resistance oven (ERO) baking processes bread dough with little temperature gradient in the baking dough. Heating of the dough by means of an ERO is based on the principles of Joule's first law and Ohm's law. This study compared the changes in moisture distribution and physical changes in starch of breads conventionally baked or using an ERO. The moisture contents in fresh ERO breads are generally lower than those in conventional breads. During storage of conventionally baked breads, water migrates from the crumb to the crust and moisture contents decrease throughout the bread crumb. Evidently, less moisture redistribution occurs in ERO breads. Also, the protons of ERO bread constituents were less mobile than their counterparts in conventional bread. Starch retrogradation occurs to similar extents in conventional and ERO bread. As a result, the changes in proton mobility cannot be attributed to differences in levels of retrograded starch and seem to be primarily determined by the overall lower moisture content.

  5. Visualization and understanding of the granulation liquid mixing and distribution during continuous twin screw granulation using NIR chemical imaging.

    PubMed

    Vercruysse, Jurgen; Toiviainen, Maunu; Fonteyne, Margot; Helkimo, Niko; Ketolainen, Jarkko; Juuti, Mikko; Delaet, Urbain; Van Assche, Ivo; Remon, Jean Paul; Vervaet, Chris; De Beer, Thomas

    2014-04-01

    Over the last decade, there has been increased interest in the application of twin screw granulation as a continuous wet granulation technique for pharmaceutical drug formulations. However, the mixing of granulation liquid and powder material during the short residence time inside the screw chamber and the atypical particle size distribution (PSD) of granules produced by twin screw granulation is not yet fully understood. Therefore, this study aims at visualizing the granulation liquid mixing and distribution during continuous twin screw granulation using NIR chemical imaging. In first instance, the residence time of material inside the barrel was investigated as function of screw speed and moisture content followed by the visualization of the granulation liquid distribution as function of different formulation and process parameters (liquid feed rate, liquid addition method, screw configuration, moisture content and barrel filling degree). The link between moisture uniformity and granule size distributions was also studied. For residence time analysis, increased screw speed and lower moisture content resulted to a shorter mean residence time and narrower residence time distribution. Besides, the distribution of granulation liquid was more homogenous at higher moisture content and with more kneading zones on the granulator screws. After optimization of the screw configuration, a two-level full factorial experimental design was performed to evaluate the influence of moisture content, screw speed and powder feed rate on the mixing efficiency of the powder and liquid phase. From these results, it was concluded that only increasing the moisture content significantly improved the granulation liquid distribution. This study demonstrates that NIR chemical imaging is a fast and adequate measurement tool for allowing process visualization and hence for providing better process understanding of a continuous twin screw granulation system. Copyright © 2013 Elsevier B.V. All rights reserved.

  6. Developing a two-step heat treatment for inactivating desiccation-adapted Salmonella spp. in aged chicken litter.

    PubMed

    Chen, Zhao; Wang, Hongye; Jiang, Xiuping

    2015-02-01

    The effectiveness of a two-step heat treatment for eliminating desiccation-adapted Salmonella spp. in aged chicken litter was evaluated. The aged chicken litter with 20, 30, 40, and 50% moisture contents was inoculated with a mixture of four Salmonella serotypes for a 24-h adaptation. Afterwards, the inoculated chicken litter was added into the chicken litter with the adjusted moisture content for a 1-h moist-heat treatment at 65 °C and 100% relative humidity inside a water bath, followed by a dry-heat treatment in a convection oven at 85 °C for 1 h to the desired moisture level (<10-12%). After moist-heat treatment, the populations of Salmonella in aged chicken litter at 20 and 30% moisture contents declined from ≈6.70 log colony-forming units (CFU)/g to 3.31 and 3.00 log CFU/g, respectively. After subsequent 1-h dry-heat treatment, the populations further decreased to 2.97 and 2.57 log CFU/g, respectively. Salmonella cells in chicken litter with 40% and 50% moisture contents were only detectable by enrichment after 40 and 20 min of moist-heat treatment, respectively. Moisture contents in all samples were reduced to <10% after a 1-h dry-heat process. Our results demonstrated that the two-step heat treatment was effective in reducing >5.5 logs of desiccation-adapted Salmonella in aged chicken litter with moisture content at or above 40%. Clearly, the findings from this study may provide the chicken litter processing industry with an effective heat treatment method for producing Salmonella-free chicken litter.

  7. Further experimentation on bubble generation during transformer overload. Final report

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    Oommen, T.V.

    1992-03-01

    This report covers additional work done during 1990 and 1991 on gas bubble generation under overload conditions. To improve visual bubble detection, a single disc coil was used. To further improve detection, a corona device was also used which signaled the onset of corona activity in the early stages of bubble formation. A total of fourteen model tests were conducted, half of which used the Inertaire system, and the remaining, a conservator (COPS). Moisture content of paper in the coil varied from 1.0% to 8.0%; gas (nitrogen) content varied from 1.0% to 8.8%. The results confirmed earlier observations that themore » mathematical bubble prediction model was not valid for high gas content model with relatively low moisture levels in the coil. An empirical relationship was formulated to accurately predict bubble evolution temperatures from known moisture and gas content values. For low moisture content models (below 2%), the simple Piper relationship was sufficient to predict bubble evolution temperatures, regardless of gas content. Moisture in the coil appears to be the key factor in bubble generation. Gas blanketed (Inertaire) systems do not appear to be prone to premature bubble generation from overloads as previously thought. The new bubble prediction model reveals that for a coil with 2% moisture, the bubble evolution temperature would be about 140{degrees}C. Since old transformers in service may have as much as 2% moisture in paper, the 140{degrees}C bubble evolution temperature may be taken as the lower limit of bubble evolution temperature under overload conditions for operating transformers. Drier insulation would raise the bubble evolution temperature.« less

  8. 46 CFR 148.450 - Cargoes subject to liquefaction.

    Code of Federal Regulations, 2013 CFR

    2013-10-01

    ... in this section— (1) Cargo subject to liquefaction means a material that is subject to moisture migration and subsequent liquefaction if shipped with moisture content in excess of the transportable moisture limit. (2) Moisture migration is the movement of moisture by settling and consolidation of a...

  9. 46 CFR 148.450 - Cargoes subject to liquefaction.

    Code of Federal Regulations, 2014 CFR

    2014-10-01

    ... in this section— (1) Cargo subject to liquefaction means a material that is subject to moisture migration and subsequent liquefaction if shipped with moisture content in excess of the transportable moisture limit. (2) Moisture migration is the movement of moisture by settling and consolidation of a...

  10. 46 CFR 148.450 - Cargoes subject to liquefaction.

    Code of Federal Regulations, 2012 CFR

    2012-10-01

    ... in this section— (1) Cargo subject to liquefaction means a material that is subject to moisture migration and subsequent liquefaction if shipped with moisture content in excess of the transportable moisture limit. (2) Moisture migration is the movement of moisture by settling and consolidation of a...

  11. Moisture and shelf life in sugar confections.

    PubMed

    Ergun, R; Lietha, R; Hartel, R W

    2010-02-01

    From hardening of marshmallow to graining of hard candies, moisture plays a critical role in determining the quality and shelf life of sugar-based confections. Water is important during the manufacturing of confections, is an important factor in governing texture, and is often the limiting parameter during storage that controls shelf life. Thus, an understanding of water relations in confections is critical to controlling quality. Water content, which is controlled during candy manufacturing through an understanding of boiling point elevation, is one of the most important parameters that governs the texture of candies. For example, the texture of caramel progresses from soft and runny to hard and brittle as the moisture content decreases. However, knowledge of water content by itself is insufficient to controlling stability and shelf life. Understanding water activity, or the ratio of vapor pressures, is necessary to control shelf life. A difference in water activity, either between candy and air or between two domains within the candy, is the driving force for moisture migration in confections. When the difference in water activity is large, moisture migration is rapid, although the rate of moisture migration depends on the nature of resistances to water diffusion. Barrier packaging films protect the candy from air whereas edible films inhibit moisture migration between different moisture domains within a confection. More recently, the concept of glass transition, or the polymer science approach, has supplemented water activity as a critical parameter related to candy stability. Confections with low moisture content, such as hard candy, cotton candy, and some caramels and toffees, may contain sugars in the amorphous or glassy state. As long as these products remain below their glass transition temperature, they remain stable for very long times. However, certain glassy sugars tend to be hygroscopic, rapidly picking up moisture from the air, which causes significant changes that lead to the end of shelf life. These products need to be protected from moisture uptake during storage. This review summarizes the concepts of water content, water activity, and glass transition and documents their importance to quality and shelf life of confections.

  12. Practical Considerations of Moisture in Baled Biomass Feedstocks

    DOE Office of Scientific and Technical Information (OSTI.GOV)

    William A. Smith; Ian J. Bonner; Kevin L. Kenney

    2013-01-01

    Agricultural residues make up a large portion of the immediately available biomass feedstock for renewable energy markets. Current collection and storage methods rely on existing feed and forage practices designed to preserve nutrients and properties of digestibility. Low-cost collection and storage practices that preserve carbohydrates across a range of inbound moisture contents are needed to assure the economic and technical success of the emerging biomass industry. This study examines the movement of moisture in storage and identifies patterns of migration resulting from several on-farm storage systems and their impacts on moisture measurement and dry matter recovery. Baled corn stover andmore » energy sorghum were stored outdoors in uncovered, tarp-covered, or wrapped stacks and sampled periodically to measure moisture and dry matter losses. Interpolation between discrete sampling locations in the stack improved bulk moisture content estimates and showed clear patterns of accumulation and re-deposition. Atmospheric exposure, orientation, and contact with barriers (i.e., soil, tarp, and wrap surfaces) were found to cause the greatest amount of moisture heterogeneity within stacks. Although the bulk moisture content of many stacks remained in the range suitable for aerobic stability, regions of high moisture were sufficient to support microbial activity, thus support dry matter loss. Stack configuration, orientation, and coverage methods are discussed relative to impact on moisture management and dry matter preservation. Additionally, sample collection and data analysis are discussed relative to assessment at the biorefinery as it pertains to stability in storage, queuing, and moisture carried into processing.« less

  13. Arbuscular Mycorrhiza Alleviates Restrictions to Substrate Water Flow and Delays Transpiration Limitation to Stronger Drought in Tomato

    PubMed Central

    Bitterlich, Michael; Sandmann, Martin; Graefe, Jan

    2018-01-01

    Arbuscular mycorrhizal fungi (AMF) proliferate in soil pores, on the surface of soil particles and affect soil structure. Although modifications in substrate moisture retention depend on structure and could influence plant water extraction, mycorrhizal impacts on water retention and hydraulic conductivity were rarely quantified. Hence, we asked whether inoculation with AMF affects substrate water retention, water transport properties and at which drought intensity those factors become limiting for plant transpiration. Solanum lycopersicum plants were set up in the glasshouse, inoculated or not with Funneliformis mosseae, and grown for 35 days under ample water supply. After mycorrhizal establishment, we harvested three sets of plants, one before (36 days after inoculation) and the second (day 42) and third (day 47) within a sequential drying episode. Sampling cores were introduced into pots before planting. After harvest, moisture retention and substrate conductivity properties were assessed and water retention and hydraulic conductivity models were fitted. A root water uptake model was adopted in order to identify the critical substrate moisture that induces soil derived transpiration limitation. Neither substrate porosity nor saturated water contents were affected by inoculation, but both declined after substrates dried. Drying also caused a decline in pot water capacity and hydraulic conductivity. Plant available water contents under wet (pF 1.8–4.2) and dry (pF 2.5–4.2) conditions increased in mycorrhizal substrates and were conserved after drying. Substrate hydraulic conductivity was higher in mycorrhizal pots before and during drought exposure. After withholding water from pots, higher substrate drying rates and lower substrate water potentials were found in mycorrhizal substrates. Mycorrhiza neither affected leaf area nor root weight or length. Consistently with higher substrate drying rates, AMF restored the plant hydraulic status, and increased plant transpiration when soil moisture declined. The water potential at the root surface and the resistance to water flow in the rhizosphere were restored in mycorrhizal pots although the bulk substrate dried more. Finally, substrates colonized by AMF can be more desiccated before substrate water flux quantitatively limits transpiration. This is most pronounced under high transpiration demands and complies with a difference of over 1,000 hPa in substrate water potential. PMID:29503655

  14. Measuring duff moisture content in the field using a portable meter sensitive to dielectric permittivity

    Treesearch

    Peter R. Robichaud; D. S. Gasvoda; Roger D. Hungerford; J. Bilskie; Louise E. Ashmun; J. Reardon

    2004-01-01

    Duff water content is an important consideration for fire managers when determining favourable timing for prescribed fire ignition. The duff consumption during burning depends largely on the duff water content at the time of ignition. A portable duff moisture meter was developed for real-time water content measurements of nonhomogenous material such as forest duff....

  15. Effects of moisture content on wind erosion thresholds of biochar

    NASA Astrophysics Data System (ADS)

    Silva, F. C.; Borrego, C.; Keizer, J. J.; Amorim, J. H.; Verheijen, F. G. A.

    2015-12-01

    Biochar, i.e. pyrolysed biomass, as a soil conditioner is gaining increasing attention in research and industry, with guidelines and certifications being developed for biochar production, storage and handling, as well as for application to soils. Adding water to biochar aims to reduce its susceptibility to become air-borne during and after the application to soils, thereby preventing, amongst others, human health issues from inhalation. The Bagnold model has previously been modified to explain the threshold friction velocity of coal particles at different moisture contents, by adding an adhesive effect. However, it is unknown if this model also works for biochar particles. We measured the threshold friction velocities of a range of biochar particles (woody feedstock) under a range of moisture contents by using a wind tunnel, and tested the performance of the modified Bagnold model. Results showed that the threshold friction velocity can be significantly increased by keeping the gravimetric moisture content at or above 15% to promote adhesive effects between the small particles. For the specific biochar of this study, the modified Bagnold model accurately estimated threshold friction velocities of biochar particles up to moisture contents of 10%.

  16. Effects of moisture content on mechanical properties, transparency, and thermal stability of yuba film.

    PubMed

    Zhang, Siran; Kim, Nayeon; Yokoyama, Wallace; Kim, Yookyung

    2018-03-15

    Yuba is the skin formed at the surface during the heating of soymilk. The 3rd, 7th, and 11th films were evaluated for properties at different RH. At 39% RH, the 11th film had the lowest moisture, while the 3rd film had the highest moisture. However, at 75% RH, reverse moisture results were obtained. The tensile strengths of the 3rd and 11th films were highest at 15% moisture, whereas the tensile strength of the 7th film was highest at 25% moisture. Elongation of the 3rd (127%) and 11th (85%) films were highest at 25% moisture. The light transmittance of the films was low and opaque at 5% moisture. The films were transparent at 23%-28% moisture, but became opaque as the moisture increased. The films at 39% RH (ΔH, 113-203J/g) had higher thermal stability than those at 87% RH (ΔH, 315-493J/g). Moisture content markedly changed the yuba film properties. Copyright © 2017 Elsevier Ltd. All rights reserved.

  17. The SIR-B observations of microwave backscatter dependence on soil moisture, surface roughness, and vegetation covers

    NASA Technical Reports Server (NTRS)

    Wang, J. R.; Shiue, J. C.; Engman, E. T.; Rusek, M.; Steinmeier, C.

    1986-01-01

    An experiment was conducted from an L-band SAR aboard Space Shuttle Challenger in October 1984 to study the microwave backscatter dependence on soil moisture, surface roughness, and vegetation cover. The results based on the analyses of an image obtained at 21-deg incidence angle show a positive correlatlion between scattering coefficient and soil moisture content, with a sensitivity comparable to that derived from the ground radar measurements reported by Ulaby et al. (1978). The surface roughness strongly affects the microwave backscatter. A factor of two change in the standard deviation of surface roughness height gives a corresponding change of about 8 dB in the scattering coefficient. The microwave backscatter also depends on the vegetation types. Under the dry soil conditions, the scattering coefficient is observed to change from about -24 dB for an alfalfa or lettuce field to about -17 dB for a mature corn field. These results suggest that observations with a SAR system of multiple frequencies and polarizations are required to unravel the effects of soil moisture, surface roughness, and vegetation cover.

  18. Effect of Preconditioning and Soldering on Failures of Chip Tantalum Capacitors

    NASA Technical Reports Server (NTRS)

    Teverovsky, Alexander A.

    2014-01-01

    Soldering of molded case tantalum capacitors can result in damage to Ta205 dielectric and first turn-on failures due to thermo-mechanical stresses caused by CTE mismatch between materials used in the capacitors. It is also known that presence of moisture might cause damage to plastic cases due to the pop-corning effect. However, there are only scarce literature data on the effect of moisture content on the probability of post-soldering electrical failures. In this work, that is based on a case history, different groups of similar types of CWR tantalum capacitors from two lots were prepared for soldering by bake, moisture saturation, and longterm storage at room conditions. Results of the testing showed that both factors: initial quality of the lot, and preconditioning affect the probability of failures. Baking before soldering was shown to be effective to prevent failures even in lots susceptible to pop-corning damage. Mechanism of failures is discussed and recommendations for pre-soldering bake are suggested based on analysis of moisture characteristics of materials used in the capacitors' design.

  19. Deriving mesoscale temperature and moisture fields from satellite radiance measurements over the United States

    NASA Technical Reports Server (NTRS)

    Hillger, D. W.; Vonder Haar, T. H.

    1977-01-01

    The ability to provide mesoscale temperature and moisture fields from operational satellite infrared sounding radiances over the United States is explored. High-resolution sounding information for mesoscale analysis and forecasting is shown to be obtainable in mostly clear areas. An iterative retrieval algorithm applied to NOAA-VTPR radiances uses a mean radiosonde sounding as a best initial-guess profile. Temperature soundings are then retrieved at a horizontal resolution of about 70 km, as is an indication of the precipitable water content of the vertical sounding columns. Derived temperature values may be biased in general by the initial-guess sounding or in certain areas by the cloud correction technique, but the resulting relative temperature changes across the field when not contaminated by clouds will be useful for mesoscale forecasting and models. The derived moisture, affected only by high clouds, proves to be reliable to within 0.5 cm of precipitable water and contains valuable horizontal information. Present-day applications from polar-orbiting satellites as well as possibilities from upcoming temperature and moisture sounders on geostationary satellites are noted.

  20. SI-Traceable Water Content Measurements in Solids, Bulks, and Powders

    NASA Astrophysics Data System (ADS)

    Østergaard, Peter; Nielsen, Jan

    2018-01-01

    Methods such as Karl Fischer titration and Loss-on-Drying, commonly used for estimating moisture content in samples, have been in existence for many years, but have difficulties obtaining a direct calibration chain toward water content. In recognition of this challenge, the joint research project, METefnet, was funded by the European Metrology Research Programme in 2012. The goal of METefnet is to establish a European metrology infrastructure for water content measurement and to develop primary standards for unambiguous determination of water mass fraction in materials. Here, we describe the primary standard developed by Danish Technological Institute in METefnet. This standard establishes traceability of the water content of a sample to dewpoint temperature. The standard only measures water, and the measurement result is not affected by other components.

  1. An algorithm for temperature correcting substrate moisture measurements: aligning substrate moisture responses with environmental drivers in polytunnel-grown strawberry plants

    NASA Astrophysics Data System (ADS)

    Goodchild, Martin; Janes, Stuart; Jenkins, Malcolm; Nicholl, Chris; Kühn, Karl

    2015-04-01

    The aim of this work is to assess the use of temperature corrected substrate moisture data to improve the relationship between environmental drivers and the measurement of substrate moisture content in high porosity soil-free growing environments such as coir. Substrate moisture sensor data collected from strawberry plants grown in coir bags installed in a table-top system under a polytunnel illustrates the impact of temperature on capacitance-based moisture measurements. Substrate moisture measurements made in our coir arrangement possess the negative temperature coefficient of the permittivity of water where diurnal changes in moisture content oppose those of substrate temperature. The diurnal substrate temperature variation was seen to range from 7° C to 25° C resulting in a clearly observable temperature effect in substrate moisture content measurements during the 23 day test period. In the laboratory we measured the ML3 soil moisture sensor (ThetaProbe) response to temperature in Air, dry glass beads and water saturated glass beads and used a three-phase alpha (α) mixing model, also known as the Complex Refractive Index Model (CRIM), to derive the permittivity temperature coefficients for glass and water. We derived the α value and estimated the temperature coefficient for water - for sensors operating at 100MHz. Both results are good agreement with published data. By applying the CRIM equation with the temperature coefficients of glass and water the moisture temperature coefficient of saturated glass beads has been reduced by more than an order of magnitude to a moisture temperature coefficient of

  2. Changes in protein and starch digestibility in sorghum flour during heat-moisture treatments.

    PubMed

    Vu, Thanh-Hien; Bean, Scott; Hsieh, Chao-Feng; Shi, Yong-Cheng

    2017-11-01

    Heat-moisture treatment (HMT) has been used to modify properties of sorghum starches. However, information is limited on the effects of HMT on the digestibility of starch and the concurrent changes in protein in sorghum flour. The objectives of this research were to identify heat-moisture conditions to increase the resistant starch (RS) content of sorghum flour and investigate changes in sorghum proteins and starch structure. Sorghum flours with different moisture contents (0, 125, 200, and 300 g kg -1 w.b.) were heated at three temperatures (100, 120 and 140 °C) and times (1, 2 and 4 h). HMT of sorghum flour increased its RS level. The flour treated at 200 g kg -1 moisture and 100 °C for 4 h had a high RS content (221 g kg -1 vs. 56 g kg -1 for the untreated flour). Starch was not gelatinized when sorghum flours heated at moisture content of 200 g kg -1 or below. Sorghum protein digestibility and solubility decreased during HMT. The increase in RS of sorghum flour upon HMT was attributed to enhanced amylose-lipid complexes and heat induced structural changes in its protein fraction. HMT can be used to increase RS content in sorghum flour without gelatinizing its starch, thereby providing sorghum flour with unique food applications. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  3. Soil moisture influence on the interannual variation in temperature sensitivity of soil organic carbon mineralization in the Loess Plateau

    NASA Astrophysics Data System (ADS)

    Zhang, Y. J.; Guo, S. L.; Zhao, M.; Du, L. L.; Li, R. J.; Jiang, J. S.; Wang, R.; Li, N. N.

    2015-06-01

    Temperature sensitivity of soil organic carbon (SOC) mineralization (i.e., Q10) determines how strong the feedback from global warming may be on the atmospheric CO2 concentration; thus, understanding the factors influencing the interannual variation in Q10 is important for accurately estimating local soil carbon cycle. In situ SOC mineralization rate was measured using an automated CO2 flux system (Li-8100) in long-term bare fallow soil in the Loess Plateau (35°12' N, 107°40' E) in Changwu, Shaanxi, China from 2008 to 2013. The results showed that the annual cumulative SOC mineralization ranged from 226 to 298 g C m-2 yr-1, with a mean of 253 g C m-2 yr-1 and a coefficient of variation (CV) of 13%, annual Q10 ranged from 1.48 to 1.94, with a mean of 1.70 and a CV of 10%, and annual soil moisture content ranged from 38.6 to 50.7% soil water-filled pore space (WFPS), with a mean of 43.8% WFPS and a CV of 11%, which were mainly affected by the frequency and distribution of precipitation. Annual Q10 showed a quadratic correlation with annual mean soil moisture content. In conclusion, understanding of the relationships between interannual variation in Q10, soil moisture, and precipitation are important to accurately estimate the local carbon cycle, especially under the changing climate.

  4. Moisture-strength-constructability guidelines for subgrade foundation soils found in Indiana.

    DOT National Transportation Integrated Search

    2016-09-01

    Soil moisture is an important indicator of constructability in the field. Construction activities become difficult when the soil moisture content is excessive, especially in fine-grained soils. Change orders caused by excessive soil moisture during c...

  5. Impact of rainfall on the moisture content of large woody fuels

    Treesearch

    Helen H. Mohr; Thomas A. Waldrop

    2013-01-01

    This unreplicated case study evaluates the impact of rainfall on large woody fuels over time. We know that one rainfall event may decrease the Keetch-Byram Drought Index, but this study shows no real increase in fuel moisture in 1,000- hour fuels after just one rainfall. Several rain events over time are required for the moisture content of large woody fuels to...

  6. Determining seed moisture in Quercus

    Treesearch

    F. T. Bonner

    1974-01-01

    The air-oven method with drying times 7 to 8 hours shorter than those now prescribed in the ISTA rules proved adequate for determining moisture contents in acorns of several North American oaks. Schedules of 8 hours at 105°C for Quercus muehlenbergii and 9 hours at 105°C for Q.shumardii and Q.nigra gave moisture contents within three percentage points of those obtained...

  7. Cryopreservation of lipid-rich seeds: effect of moisture content and cooling rate on germination.

    PubMed

    González-Benito, E M; Pérez-García, F

    2001-01-01

    The effect of fast and slow cooling on germination of seeds from two Brassicaceae species (Eruca vesicaria (L.) Cav., Brassica napus L. var. oleifera (Moench) DC cv. Bingo) and cypselas from three Compositae species (Onopordum nervosum Boiss., Onopordum acanthium L., Helianthus annuus L. cv. Viky) at different moisture contents was studied. Seed lipid content (dry weight basis) ranged from 15% (O. nervosum) to 41% (H. annuus). For each species, seeds with four moisture contents were cryopreserved either by direct immersion in liquid nitrogen or by previous cooling at 10 degrees C/min from room temperature to -50 degrees C. In three species (E. vesicaria, B. napus, and H. annuus) germination of air-dried (6.2-8.9% moisture content) seeds cooled by direct immersion in liquid nitrogen was not significantly different from germination of control seeds (air-dried, non-cooled). In the two Onorpordum species the best response among cooling treatments was observed when air-dried seeds were slowly cooled.

  8. Influence of Kernel Age on Fumonisin B1 Production in Maize by Fusarium moniliforme

    PubMed Central

    Warfield, Colleen Y.; Gilchrist, David G.

    1999-01-01

    Production of fumonisins by Fusarium moniliforme on naturally infected maize ears is an important food safety concern due to the toxic nature of this class of mycotoxins. Assessing the potential risk of fumonisin production in developing maize ears prior to harvest requires an understanding of the regulation of toxin biosynthesis during kernel maturation. We investigated the developmental-stage-dependent relationship between maize kernels and fumonisin B1 production by using kernels collected at the blister (R2), milk (R3), dough (R4), and dent (R5) stages following inoculation in culture at their respective field moisture contents with F. moniliforme. Highly significant differences (P ≤ 0.001) in fumonisin B1 production were found among kernels at the different developmental stages. The highest levels of fumonisin B1 were produced on the dent stage kernels, and the lowest levels were produced on the blister stage kernels. The differences in fumonisin B1 production among kernels at the different developmental stages remained significant (P ≤ 0.001) when the moisture contents of the kernels were adjusted to the same level prior to inoculation. We concluded that toxin production is affected by substrate composition as well as by moisture content. Our study also demonstrated that fumonisin B1 biosynthesis on maize kernels is influenced by factors which vary with the developmental age of the tissue. The risk of fumonisin contamination may begin early in maize ear development and increases as the kernels reach physiological maturity. PMID:10388675

  9. Estimation of Physical Parameters of a Multilayered Multi-Scale Vegetated Surface

    NASA Astrophysics Data System (ADS)

    Hosni, I.; Bennaceur Farah, L.; Naceur, M. S.; Farah, I. R.

    2016-06-01

    Soil moisture is important to enable the growth of vegetation in the way that it also conditions the development of plant population. Additionally, its assessment is important in hydrology and agronomy, and is a warning parameter for desertification. Furthermore, the soil moisture content affects exchanges with the atmosphere via the energy balance at the soil surface; it is significant due to its impact on soil evaporation and transpiration. Therefore, it conditions the energy transfer between Earth and atmosphere. Many remote sensing methods were tested. For the soil moisture; the first methods relied on the optical domain (short wavelengths). Obviously, due to atmospheric effects and the presence of clouds and vegetation cover, this approach is doomed to fail in most cases. Therefore, the presence of vegetation canopy complicates the retrieval of soil moisture because the canopy contains moisture of its own. This paper presents a synergistic methodology of SAR and optical remote sensing data, and it's for simulation of statistical parameters of soil from C-band radar measurements. Vegetation coverage, which can be easily estimated from optical data, was combined in the backscattering model. The total backscattering was divided into the amount attributed to areas covered with vegetation and that attributed to areas of bare soil. Backscattering coefficients were simulated using the established backscattering model. A two-dimensional multiscale SPM model has been employed to investigate the problem of electromagnetic scattering from an underlying soil. The water cloud model (WCM) is used to account for the effect of vegetation water content on radar backscatter data, whereof to eliminate the impact of vegetation layer and isolate the contributions of vegetation scattering and absorption from the total backscattering coefficient.

  10. Effects of moisture content on coarse woody debris respiration in a tropical rainforest of Brunei Darussalam

    NASA Astrophysics Data System (ADS)

    Roh, Y.; Li, G.; Han, S. H.; Abu Salim, K.; Son, Y.

    2017-12-01

    Since coarse woody debris (CWD) respiration (Rcwd) has an important role in carbon (C) cycling in forest ecosystems, it is a significant parameter in an investigation of CWD decomposition rate. Rcwd is known as to be influenced not only by environmental factors but also by CWD properties (e.g., moisture content). This study investigated the effects of CWD moisture content on Rcwd in a lowland mixed Dipterocarp tropical rainforest of Brunei Darussalam. CWDs in the forest were selected and categorized into two decay classes (sound and partially decomposed), and three diameter classes (10-20 cm, 20-30 cm, more than 30 cm). Samplings of CWDs were conducted in February and October, 2016. The fresh weight and Rcwd of the samples were measured within 24 h of sampling. Rcwd measurements were conducted using a closed chamber system with a diffusion-type, non-dispersive infrared (NDIR) sensor. In February, the fresh weight and Rcwd of the samples were remeasured, after submerging them in the fresh water for 24, 48, and 72 h. The Rcwd increased significantly with moisture content in February (r2=0.25, p<0.01). During the study period from February to October, 2016, the mean value of Rcwd (±SE) decreased from 18.26 (3.45) to 14.92 (2.67) mg C kg-1 h-1 (p<0.05), although the moisture content did not change significantly (p>0.05). Rcwd was lowest in the largest diameter class (p<0.01), and not significantly different between the decay classes (p>0.05). On the basis of these results, the Rcwd in this site was in the range of Rcwd in previous studies conducted in other tropical rainforests. Rcwd increased with moisture content, however, the contribution of moisture content to changes in Rcwd might not be influential during the eight months study period.*Supported by research grants from the Korea Forest Service (2017044B10-1719-BB01).

  11. Hazardous gases and oxygen depletion in a wet paddy pile: an experimental study in a simulating underground rice mill pit, Thailand.

    PubMed

    Yenjai, Pornthip; Chaiear, Naesinee; Charerntanyarak, Lertchai; Boonmee, Mallika

    2012-01-01

    During the rice harvesting season in Thailand, large amounts of fresh paddy are sent to rice mills immediately after harvesting due to a lack of proper farm storage space. At certain levels of moisture content, rice grains may generate hazardous gases, which can replace oxygen (O(2)) in the confined spaces of underground rice mill pits. This phenomenon has been observed in a fatal accident in Thailand. Our study aimed to investigate the type of gases and their air concentrations emitted from the paddy piles at different levels of moisture content and duration of piling time. Four levels of moisture content in the paddy piles were investigated, including dry paddy group (< 14% wet basis (wb)), wet paddy groups (22-24, 25-27 and 28-30%wb). Our measurements were conducted in 16 experimental concrete pits 80 × 80 cm wide by 60 cm high. Gases emitted were measured with an infrared spectrophotometer and a multi-gas detector every 12 h for 5 days throughout the experiment. The results revealed high levels of carbon dioxide (CO(2)) (range 5,864-8,419 ppm) in all wet paddy groups, which gradually increased over time. The concentration of carbon monoxide (CO), methane (CH(4)), nitromethane (CH(3)NO(2)) and nitrous oxide (N(2)O) in all wet paddy groups increased with piling time and with moisture content, with ranges of 11-289; 2-8; 36-374; and 4-26 ppm, respectively. The highest levels of moisture content in the paddy piles were in the range 28-30%wb. Nitrogen dioxide (NO(2)) concentrations were low in all paddy groups. The percentage of O(2) in the wet paddy groups decreased with piling time and moisture content (from 18.7% to 4.1%). This study suggested that hazardous gases could be emitted in moist paddy piles, and their concentrations could increase with increasing moisture content and piling time period.

  12. Electrical methods of determining soil moisture content

    NASA Technical Reports Server (NTRS)

    Silva, L. F.; Schultz, F. V.; Zalusky, J. T.

    1975-01-01

    The electrical permittivity of soils is a useful indicator of soil moisture content. Two methods of determining the permittivity profile in soils are examined. A method due to Becher is found to be inapplicable to this situation. A method of Slichter, however, appears to be feasible. The results of Slichter's method are extended to the proposal of an instrument design that could measure available soil moisture profile (percent available soil moisture as a function of depth) from a surface measurement to an expected resolution of 10 to 20 cm.

  13. Preliminary assestment of lint cotton water content in gin-drying temperature studies

    USDA-ARS?s Scientific Manuscript database

    Prior studies to measure total water (free and bound) in lint cotton by Karl Fischer Titration showed the method is more accurate and precise than moisture content by standard oven drying. The objective of the current study was to compare the moisture and total water contents from five cultivars de...

  14. Evaluation of the effect of synthetic fibers and non-woven geotextile reinforcement on the stability of heavy clay embankments : technical summary.

    DOT National Transportation Integrated Search

    2004-07-01

    The objectives of this study were to evaluate the effects of soil density, moisture content, fiber content, and confining pressure on the shear strength of the clayey-fiber matrix, and of soil moisture content and confining pressure on the interface ...

  15. Instrumentation for sensing moisture content of material using a transient thermal pulse

    NASA Technical Reports Server (NTRS)

    Yang, L. C. (Inventor)

    1981-01-01

    Instrumentation is developed for sensing moisture content of material using a transient thermal pulse and is comprised of a sensing probe having a sensing element in the form of a ribbon excited by a constant current pulse to increase the temperature, and therefore the resistance, of the ribbon linearly. Moisture in web material limits the increase of temperature during the pulse in proportion to the moisture content. This increase in temperature produces a proportional increase in resistivity which is measured with a Wheatsone bridge as a change in voltage displayed by a measurement display unit. The probe is glued in a shallow groove of a lucite bar and connected to copper pins embedded in the bar.

  16. Soil moisture sensors for continuous monitoring

    USGS Publications Warehouse

    Amer, Saud A.; Keefer, T. O.; Weltz, M.A.; Goodrich, David C.; Bach, Leslie

    1995-01-01

    Certain physical and chemical properties of soil vary with soil water content. The relationship between these properties and water content is complex and involves both the pore structure and constituents of the soil solution. One of the most economical techniques to quantify soil water content involves the measurement of electrical resistance of a dielectric medium that is in equilibrium with the soil water content. The objective of this research was to test the reliability and accuracy of fiberglass soil-moisture electrical resistance sensors (ERS) as compared to gravimetric sampling and Time Domain Reflectometry (TDR). The response of the ERS was compared to gravimetric measurements at eight locations on the USDA-ABS Walnut Gulch Experimental Watershed. The comparisons with TDR sensors were made at three additional locations on the same watershed. The high soil rock content (>45 percent) at seven locations resulted in consistent overestimation of soil water content by the ERS method. Where rock content was less than 10 percent, estimation of soil water was within 5 percent of the gravimetric soil water content. New methodology to calibrate the ERS sensors for rocky soils will need to be developed before soil water content values can be determined with these sensors. (KEY TERMS: soil moisture; soil water; infiltration; instrumentation; soil moisture sensors.)

  17. Effects of relaxation of gluten network on rehydration kinetics of pasta.

    PubMed

    Ogawa, Takenobu; Hasegawa, Ayako; Adachi, Shuji

    2014-01-01

    The aim of this study was to investigate the effects of the relaxation of the gluten network on pasta rehydration kinetics. The moisture content of pasta, under conditions where the effects of the diffusion of water on the moisture content were negligible, was estimated by extrapolating the average moisture content of pasta of various diameters to 0 mm. The moisture content of imaginary, infinitely thin pasta did not reach equilibrium even after 1 h of rehydration. The rehydration of pasta made of only gluten was also measured. The rate constants estimated by the Long and Richman equation for both the pasta indicated that the rehydration kinetics of infinitely thin pasta were similar to those of gluten pasta. These results suggest that the swelling of starch by fast gelatinization was restricted by the honeycomb structural network of gluten and the relaxation of the gluten network controlled pasta rehydration kinetics.

  18. Impact of moisture content in AAC on its heat insulation properties

    NASA Astrophysics Data System (ADS)

    Rubene, S.; Vilnitis, M.

    2017-10-01

    One of the most popular trends in construction industry is sustainable construction. Therefore, application of construction materials with high insulation characteristics has significantly increased during the past decade. Requirements for application of construction materials with high insulation parameters are required not only by means of energy saving and idea of sustainable construction but also by legislative requirements. Autoclaved aerated concrete (AAC) is a load bearing construction material, which has high heat insulation parameters. However, if the AAC masonry construction has high moisture content the heat insulation properties of the material decrease significantly. This fact lead to the necessity for the on-site control of moisture content in AAC in order to avoid inconsistency between the designed and actual thermal resistivity values of external delimiting constructions. Research of the impact of moisture content in AAC on its heat insulation properties has been presented in this paper.

  19. Comparing electronic probes for volumetric water content of low-density feathermoss

    USGS Publications Warehouse

    Overduin, P.P.; Yoshikawa, K.; Kane, D.L.; Harden, J.W.

    2005-01-01

    Purpose - Feathermoss is ubiquitous in the boreal forest and across various land-cover types of the arctic and subarctic. A variety of affordable commercial sensors for soil moisture content measurement have recently become available and are in use in such regions, often in conjunction with fire-susceptibility or ecological studies. Few come supplied with calibrations suitable or suggested for soils high in organics. Aims to test seven of these sensors for use in feathermoss, seeking calibrations between sensor output and volumetric water content. Design/methodology/approach - Measurements from seven sensors installed in live, dead and burned feathermoss samples, drying in a controlled manner, were compared to moisture content measurements. Empirical calibrations of sensor output to water content were determined. Findings - Almost all of the sensors tested were suitable for measuring the moss sample water content, and a unique calibration for each sensor for this material is presented. Differences in sensor design lead to changes in sensitivity as a function of volumetric water content, affecting the spatial averaging over the soil measurement volume. Research limitations/implications - The wide range of electromagnetic sensors available include frequency and time domain designs with variations in wave guide and sensor geometry, the location of sensor electronics and operating frequency. Practical implications - This study provides information for extending the use of electromagnetic sensors to feathermoss. Originality/value - A comparison of volumetric water content sensor mechanics and design is of general interest to researchers measuring soil water content. In particular, researchers working in wetlands, boreal forests and tundra regions will be able to apply these results. ?? Emerald Group Publishing Limited.

  20. Improving properties of sweet potato composite flour: Influence of lactic fermentation

    NASA Astrophysics Data System (ADS)

    Yuliana, Neti; Nurdjanah, Siti; Setyani, Sri; Novianti, Dini

    2017-06-01

    The use of locally grown crops such as sweet potato as raw material for composite flour is considered advantageous as it reduces the importation of wheat flour. However the use of native sweetpotato flour has drawback properties when applied in the food. This study was aimed to modify sweet potato flour through six methods of lactic fermentation (spontaneous, pickle brine, Lb plantarum, Lc mesentereoides, a mixed of Lb plantarum and Lc mesentereoides, and mixed of Lb plantarum, Lc mesentereoides and yeast) to increase its properties in composite flour. Composite flours were obtained after fermentation of sweet potato slices for 48h in the proportion of 50% sweet potatoes flour and 50% wheat flour. pH, moisture content, swelling power, solubility, and pasting properties were determined for the fermented and unfermented composite flours. The results indicated that the composite fermented flours had better properties than those of non fermented flour. Fermentation increased swelling power, moisture content, meanwhile, solubility, and pH, deacresed. Amylose leaching, however, was not significantly affected by the fermentation process.

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