27 CFR 9.209 - Calistoga.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Calistoga. 9.209 Section 9.209 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.209 Calistoga. (a) Name. The name of the viticultural area...

27 CFR 9.93 - Mendocino.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Mendocino. 9.93 Section 9.93 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.93 Mendocino. (a) Name. The name of the viticultural area...

27 CFR 9.93 - Mendocino.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Mendocino. 9.93 Section 9.93 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.93 Mendocino. (a) Name. The name of the viticultural area...

27 CFR 9.173 - Rockpile.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Rockpile. 9.173 Section 9.173 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.173 Rockpile. (a) Name. The name of the viticultural area...

27 CFR 9.93 - Mendocino.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Mendocino. 9.93 Section 9.93 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.93 Mendocino. (a) Name. The name of the viticultural area...

27 CFR 9.209 - Calistoga.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Calistoga. 9.209 Section 9.209 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.209 Calistoga. (a) Name. The name of the viticultural area...

27 CFR 9.173 - Rockpile.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Rockpile. 9.173 Section 9.173 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.173 Rockpile. (a) Name. The name of the viticultural area...

27 CFR 9.209 - Calistoga.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Calistoga. 9.209 Section 9.209 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.209 Calistoga. (a) Name. The name of the viticultural area...

27 CFR 9.209 - Calistoga.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Calistoga. 9.209 Section 9.209 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.209 Calistoga. (a) Name. The name of the viticultural area...

27 CFR 9.209 - Calistoga.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Calistoga. 9.209 Section 9.209 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.209 Calistoga. (a) Name. The name of the viticultural area...

27 CFR 9.93 - Mendocino.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Mendocino. 9.93 Section 9.93 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.93 Mendocino. (a) Name. The name of the viticultural area...

27 CFR 9.93 - Mendocino.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Mendocino. 9.93 Section 9.93 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.93 Mendocino. (a) Name. The name of the viticultural area...

27 CFR 9.173 - Rockpile.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Rockpile. 9.173 Section 9.173 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.173 Rockpile. (a) Name. The name of the viticultural area...

27 CFR 9.42 - Cole Ranch.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Cole Ranch. 9.42 Section 9... TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.42 Cole Ranch. (a) Name. The name of the viticultural area described in this section is “Cole Ranch.” (b) Approved map...

27 CFR 9.42 - Cole Ranch.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Cole Ranch. 9.42 Section 9... TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.42 Cole Ranch. (a) Name. The name of the viticultural area described in this section is “Cole Ranch.” (b) Approved map...

27 CFR 9.42 - Cole Ranch.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Cole Ranch. 9.42 Section 9... TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.42 Cole Ranch. (a) Name. The name of the viticultural area described in this section is “Cole Ranch.” (b) Approved map...

27 CFR 9.42 - Cole Ranch.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Cole Ranch. 9.42 Section 9... TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.42 Cole Ranch. (a) Name. The name of the viticultural area described in this section is “Cole Ranch.” (b) Approved map...

27 CFR 9.23 - Napa Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Napa Valley. 9.23 Section 9.23 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.23 Napa Valley. (a) Name. The name of the viticultural area...

27 CFR 9.23 - Napa Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Napa Valley. 9.23 Section 9.23 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.23 Napa Valley. (a) Name. The name of the viticultural area...

27 CFR 9.23 - Napa Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Napa Valley. 9.23 Section 9.23 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.23 Napa Valley. (a) Name. The name of the viticultural area...

27 CFR 9.23 - Napa Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Napa Valley. 9.23 Section 9.23 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.23 Napa Valley. (a) Name. The name of the viticultural area...

27 CFR 9.23 - Napa Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Napa Valley. 9.23 Section 9.23 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.23 Napa Valley. (a) Name. The name of the viticultural area...

76 FR 70866 - Expansions of the Russian River Valley and Northern Sonoma Viticultural Areas

Federal Register 2010, 2011, 2012, 2013, 2014

2011-11-16

... deception and the use of misleading statements on labels, and ensure that labels provide the consumer with... CFR part 4) allows the establishment of definitive viticultural areas and the use of their names as.... Petitioners may use the same procedure to request changes involving existing viticultural areas. Section 9.12...

27 CFR 9.29 - Sonoma Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Sonoma Valley. 9.29 Section 9.29 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.29 Sonoma Valley. (a) Name. The name of the viticultural...

27 CFR 9.29 - Sonoma Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Sonoma Valley. 9.29 Section 9.29 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.29 Sonoma Valley. (a) Name. The name of the viticultural...

27 CFR 9.32 - Los Carneros.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Los Carneros. 9.32 Section 9.32 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.32 Los Carneros. (a) Name. The name of the viticultural...

27 CFR 9.116 - Sonoma Coast.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Sonoma Coast. 9.116 Section 9.116 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.116 Sonoma Coast. (a) Name. The name of the viticultural...

27 CFR 9.29 - Sonoma Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Sonoma Valley. 9.29 Section 9.29 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.29 Sonoma Valley. (a) Name. The name of the viticultural...

27 CFR 9.116 - Sonoma Coast.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Sonoma Coast. 9.116 Section 9.116 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.116 Sonoma Coast. (a) Name. The name of the viticultural...

27 CFR 9.29 - Sonoma Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Sonoma Valley. 9.29 Section 9.29 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.29 Sonoma Valley. (a) Name. The name of the viticultural...

27 CFR 9.116 - Sonoma Coast.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Sonoma Coast. 9.116 Section 9.116 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.116 Sonoma Coast. (a) Name. The name of the viticultural...

27 CFR 9.29 - Sonoma Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Sonoma Valley. 9.29 Section 9.29 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.29 Sonoma Valley. (a) Name. The name of the viticultural...

27 CFR 9.116 - Sonoma Coast.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Sonoma Coast. 9.116 Section 9.116 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.116 Sonoma Coast. (a) Name. The name of the viticultural...

27 CFR 9.32 - Los Carneros.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Los Carneros. 9.32 Section 9.32 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.32 Los Carneros. (a) Name. The name of the viticultural...

27 CFR 9.32 - Los Carneros.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Los Carneros. 9.32 Section 9.32 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.32 Los Carneros. (a) Name. The name of the viticultural...

27 CFR 9.32 - Los Carneros.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Los Carneros. 9.32 Section 9.32 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.32 Los Carneros. (a) Name. The name of the viticultural...

27 CFR 9.116 - Sonoma Coast.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Sonoma Coast. 9.116 Section 9.116 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.116 Sonoma Coast. (a) Name. The name of the viticultural...

27 CFR 9.32 - Los Carneros.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Los Carneros. 9.32 Section 9.32 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.32 Los Carneros. (a) Name. The name of the viticultural...

27 CFR 9.196 - Borden Ranch.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Borden Ranch. 9.196 Section 9.196 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.196 Borden Ranch. (a) Name. The name of the viticultural...

27 CFR 9.196 - Borden Ranch.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Borden Ranch. 9.196 Section 9.196 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.196 Borden Ranch. (a) Name. The name of the viticultural...

27 CFR 9.123 - Mt. Veeder.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Mt. Veeder. 9.123 Section 9.123 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.123 Mt. Veeder. (a) Name. The name of the viticultural are...

27 CFR 9.123 - Mt. Veeder.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Mt. Veeder. 9.123 Section 9.123 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.123 Mt. Veeder. (a) Name. The name of the viticultural are...

27 CFR 9.123 - Mt. Veeder.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Mt. Veeder. 9.123 Section 9.123 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.123 Mt. Veeder. (a) Name. The name of the viticultural are...

27 CFR 9.123 - Mt. Veeder.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Mt. Veeder. 9.123 Section 9.123 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.123 Mt. Veeder. (a) Name. The name of the viticultural are...

27 CFR 9.123 - Mt. Veeder.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Mt. Veeder. 9.123 Section 9.123 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.123 Mt. Veeder. (a) Name. The name of the viticultural are...

27 CFR 9.211 - Swan Creek.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Swan Creek. 9.211 Section 9.211 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.211 Swan Creek. (a) Name. The name of the viticultural are...

An Application of Close-Up Photogrammetry in Viticulture

NASA Astrophysics Data System (ADS)

Grazia D'Urso, Maria; Marino, Costantino Luis

2016-06-01

Within the context of Geomatic-based Agriculture an application of close-up photogrammetry is illustrated with reference to precision farming. The application has been carried out in a particularly attractive archaeological site and concerns some viticulture species produced in situ by following a farming technique dated about two thousand years. Specifically we illustrate and comment the photogrammetric close-range acquisitions, carried out both outdoor and indoor, aimed at producing a digital botanic atlas that can adequately replace the traditional ones drawn by hand. High precision geometric measurements of vineyard leaves and grapes, are suitable indices of their growth rate and an objective estimate of the relevant repening degree.

27 CFR 9.98 - Monterey.

Code of Federal Regulations, 2013 CFR

2013-04-01

... TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.98 Monterey. (a) Name... maps in the 7.5 minute series, as follows: (1) Sycamore Flat, CA, 1956, photoinspected 1972; (2) Junipero Serra Peak, CA, 1949, photoinspected 1972; (3) Reliz Canyon, CA, 1949; (4) Paraiso Springs, CA...

27 CFR 9.133 - Rutherford.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Rutherford. 9.133 Section 9.133 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.133...

27 CFR 9.133 - Rutherford.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Rutherford. 9.133 Section 9.133 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.133...

27 CFR 9.133 - Rutherford.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Rutherford. 9.133 Section 9.133 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.133...

27 CFR 9.133 - Rutherford.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Rutherford. 9.133 Section 9.133 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.133...

American Viticultural Areas: A Problem in Regional Geography.

ERIC Educational Resources Information Center

Macdonald, Gerald M.; Lemaire, Denyse

1995-01-01

Maintains that growing grapes for winemaking has increased dramatically in the United States. Describes a college class assignment in which students analyzed climate and soil type to identify appropriate viticulture areas. Reports high student interest in the assignment and includes four figures illustrating the approach. (CFR)

27 CFR 9.61 - El Dorado.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false El Dorado. 9.61 Section 9.61 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.61 El Dorado. (a...

27 CFR 9.81 - Fiddletown.

Code of Federal Regulations, 2013 CFR

2013-04-01

... TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.81 Fiddletown. (a..., CA, 1949, 7.5 minute series; (2) Amador City, CA, 1962, 7.5 minute series; (3) Pine Grove, CA, 1948 (photoinspected 1973), 7.5 minute series; (4) Aukum, CA, 1952 (photorevised 1973), 7.5 minute series. (c...

78 FR 8016 - Establishment of the Elkton Oregon Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-02-05

... designates viticultural areas to allow vintners to better describe the origin of their wines and to allow consumers to better identify wines they may purchase. DATES: Effective March 7, 2013. FOR FURTHER... for the labeling of wine, distilled spirits, and malt beverages. The FAA Act provides that these...

27 CFR 9.188 - Horse Heaven Hills.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Horse Heaven Hills. 9.188 Section 9.188 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.188...

27 CFR 9.188 - Horse Heaven Hills.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Horse Heaven Hills. 9.188 Section 9.188 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.188...

27 CFR 9.188 - Horse Heaven Hills.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Horse Heaven Hills. 9.188 Section 9.188 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.188...

27 CFR 9.51 - Isle St. George.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Isle St. George. 9.51 Section 9.51 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.51 Isle...

27 CFR 9.51 - Isle St. George.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Isle St. George. 9.51 Section 9.51 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.51 Isle...

27 CFR 9.51 - Isle St. George.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Isle St. George. 9.51 Section 9.51 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.51 Isle...

27 CFR 9.146 - Lake Wisconsin.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Lake Wisconsin. 9.146... Wisconsin. (a) Name. The name of the viticultural area described in this section is “Lake Wisconsin.” (b) Approved maps. The appropriate maps for determining the boundary of the “Lake Wisconsin” viticultural area...

27 CFR 9.146 - Lake Wisconsin.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Lake Wisconsin. 9.146... Wisconsin. (a) Name. The name of the viticultural area described in this section is “Lake Wisconsin.” (b) Approved maps. The appropriate maps for determining the boundary of the “Lake Wisconsin” viticultural area...

27 CFR 9.146 - Lake Wisconsin.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Lake Wisconsin. 9.146... Wisconsin. (a) Name. The name of the viticultural area described in this section is “Lake Wisconsin.” (b) Approved maps. The appropriate maps for determining the boundary of the “Lake Wisconsin” viticultural area...

27 CFR 9.146 - Lake Wisconsin.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Lake Wisconsin. 9.146... Wisconsin. (a) Name. The name of the viticultural area described in this section is “Lake Wisconsin.” (b) Approved maps. The appropriate maps for determining the boundary of the “Lake Wisconsin” viticultural area...

27 CFR 9.68 - Merritt Island.

Code of Federal Regulations, 2013 CFR

2013-04-01

... Merritt Island viticultural area is located in Yolo County, California, six miles south of the City of... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Merritt Island. 9.68... Merritt Island. (a) Name. The name of the viticultural area described in this section is “Merritt Island...

27 CFR 9.68 - Merritt Island.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Merritt Island viticultural area is located in Yolo County, California, six miles south of the City of... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Merritt Island. 9.68... Merritt Island. (a) Name. The name of the viticultural area described in this section is “Merritt Island...

27 CFR 9.68 - Merritt Island.

Code of Federal Regulations, 2014 CFR

2014-04-01

... Merritt Island viticultural area is located in Yolo County, California, six miles south of the City of... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Merritt Island. 9.68... Merritt Island. (a) Name. The name of the viticultural area described in this section is “Merritt Island...

27 CFR 9.68 - Merritt Island.

Code of Federal Regulations, 2012 CFR

2012-04-01

... Merritt Island viticultural area is located in Yolo County, California, six miles south of the City of... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Merritt Island. 9.68... Merritt Island. (a) Name. The name of the viticultural area described in this section is “Merritt Island...

27 CFR 9.182 - Ribbon Ridge.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Ribbon Ridge. (a) Name. The name of the viticultural area described in this section is “Ribbon Ridge.” (b) Approved Maps. The appropriate maps used to determine the boundaries of the Ribbon Ridge viticultural area... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Ribbon Ridge. 9.182...

27 CFR 9.182 - Ribbon Ridge.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Ribbon Ridge. (a) Name. The name of the viticultural area described in this section is “Ribbon Ridge.” (b) Approved Maps. The appropriate maps used to determine the boundaries of the Ribbon Ridge viticultural area... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Ribbon Ridge. 9.182...

27 CFR 9.154 - Chiles Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... Chiles Valley. (a) Name. The name of the viticultural area described in this section is “Chiles Valley... viticultural area are four 1:24,000 Scale U.S.G.S. topography maps. They are titled: (1) St. Helena, CA 1960 photorevised 1980; (2) Rutherford, CA 1951 photorevised 1968; (3) Chiles Valley, CA 1958 photorevised 1980; (4...

27 CFR 9.76 - Knights Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Knights Valley. 9.76 Section 9.76 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.76 Knights Valley. (a) Name. The name of the viticultura...

27 CFR 9.158 - Mendocino Ridge.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Mendocino Ridge. 9.158 Section 9.158 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.158 Mendocino Ridge. (a) Name. The name of the...

27 CFR 9.158 - Mendocino Ridge.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Mendocino Ridge. 9.158 Section 9.158 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.158 Mendocino Ridge. (a) Name. The name of the...

27 CFR 9.76 - Knights Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Knights Valley. 9.76 Section 9.76 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.76 Knights Valley. (a) Name. The name of the viticultura...

27 CFR 9.158 - Mendocino Ridge.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Mendocino Ridge. 9.158 Section 9.158 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.158 Mendocino Ridge. (a) Name. The name of the...

27 CFR 9.143 - Spring Mountain District.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Spring Mountain District. 9.143 Section 9.143 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.143 Spring Mountain District. (a) Name. The...

27 CFR 9.70 - Northern Sonoma.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Northern Sonoma. 9.70 Section 9.70 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.70 Northern Sonoma. (a) Name. The name of the...

27 CFR 9.70 - Northern Sonoma.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Northern Sonoma. 9.70 Section 9.70 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.70 Northern Sonoma. (a) Name. The name of the...

27 CFR 9.70 - Northern Sonoma.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Northern Sonoma. 9.70 Section 9.70 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.70 Northern Sonoma. (a) Name. The name of the...

27 CFR 9.142 - Bennett Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Bennett Valley. 9.142 Section 9.142 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.142 Bennett Valley. (a) Name. The name of the...

27 CFR 9.143 - Spring Mountain District.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Spring Mountain District. 9.143 Section 9.143 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.143 Spring Mountain District. (a) Name. The...

27 CFR 9.53 - Alexander Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Alexander Valley. 9.53 Section 9.53 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.53 Alexander Valley. (a) Name. The name of the...

27 CFR 9.102 - Sonoma Mountain.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Sonoma Mountain. 9.102 Section 9.102 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.102 Sonoma Mountain. (a) Name. The name of the...

27 CFR 9.53 - Alexander Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Alexander Valley. 9.53 Section 9.53 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.53 Alexander Valley. (a) Name. The name of the...

27 CFR 9.159 - Yorkville Highlands.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Yorkville Highlands. 9.159 Section 9.159 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.159 Yorkville Highlands. (a) Name. The name of th...

27 CFR 9.76 - Knights Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Knights Valley. 9.76 Section 9.76 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.76 Knights Valley. (a) Name. The name of the viticultura...

27 CFR 9.102 - Sonoma Mountain.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Sonoma Mountain. 9.102 Section 9.102 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.102 Sonoma Mountain. (a) Name. The name of the...

27 CFR 9.76 - Knights Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Knights Valley. 9.76 Section 9.76 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.76 Knights Valley. (a) Name. The name of the viticultura...

27 CFR 9.70 - Northern Sonoma.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Northern Sonoma. 9.70 Section 9.70 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.70 Northern Sonoma. (a) Name. The name of the...

27 CFR 9.142 - Bennett Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Bennett Valley. 9.142 Section 9.142 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.142 Bennett Valley. (a) Name. The name of the...

27 CFR 9.143 - Spring Mountain District.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Spring Mountain District. 9.143 Section 9.143 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.143 Spring Mountain District. (a) Name. The...

27 CFR 9.142 - Bennett Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Bennett Valley. 9.142 Section 9.142 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.142 Bennett Valley. (a) Name. The name of the...

27 CFR 9.159 - Yorkville Highlands.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Yorkville Highlands. 9.159 Section 9.159 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.159 Yorkville Highlands. (a) Name. The name of th...

27 CFR 9.159 - Yorkville Highlands.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Yorkville Highlands. 9.159 Section 9.159 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.159 Yorkville Highlands. (a) Name. The name of th...

27 CFR 9.142 - Bennett Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Bennett Valley. 9.142 Section 9.142 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.142 Bennett Valley. (a) Name. The name of the...

27 CFR 9.159 - Yorkville Highlands.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Yorkville Highlands. 9.159 Section 9.159 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.159 Yorkville Highlands. (a) Name. The name of th...

27 CFR 9.102 - Sonoma Mountain.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Sonoma Mountain. 9.102 Section 9.102 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.102 Sonoma Mountain. (a) Name. The name of the...

27 CFR 9.159 - Yorkville Highlands.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Yorkville Highlands. 9.159 Section 9.159 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.159 Yorkville Highlands. (a) Name. The name of th...

27 CFR 9.53 - Alexander Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Alexander Valley. 9.53 Section 9.53 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.53 Alexander Valley. (a) Name. The name of the...

27 CFR 9.143 - Spring Mountain District.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Spring Mountain District. 9.143 Section 9.143 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.143 Spring Mountain District. (a) Name. The...

27 CFR 9.143 - Spring Mountain District.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Spring Mountain District. 9.143 Section 9.143 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.143 Spring Mountain District. (a) Name. The...

27 CFR 9.76 - Knights Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Knights Valley. 9.76 Section 9.76 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.76 Knights Valley. (a) Name. The name of the viticultura...

27 CFR 9.102 - Sonoma Mountain.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Sonoma Mountain. 9.102 Section 9.102 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.102 Sonoma Mountain. (a) Name. The name of the...

27 CFR 9.53 - Alexander Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Alexander Valley. 9.53 Section 9.53 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.53 Alexander Valley. (a) Name. The name of the...

27 CFR 9.53 - Alexander Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Alexander Valley. 9.53 Section 9.53 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.53 Alexander Valley. (a) Name. The name of the...

27 CFR 9.158 - Mendocino Ridge.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Mendocino Ridge. 9.158 Section 9.158 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.158 Mendocino Ridge. (a) Name. The name of the...

27 CFR 9.102 - Sonoma Mountain.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Sonoma Mountain. 9.102 Section 9.102 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.102 Sonoma Mountain. (a) Name. The name of the...

27 CFR 9.70 - Northern Sonoma.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Northern Sonoma. 9.70 Section 9.70 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.70 Northern Sonoma. (a) Name. The name of the...

27 CFR 9.158 - Mendocino Ridge.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Mendocino Ridge. 9.158 Section 9.158 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.158 Mendocino Ridge. (a) Name. The name of the...

27 CFR 9.142 - Bennett Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Bennett Valley. 9.142 Section 9.142 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.142 Bennett Valley. (a) Name. The name of the...

75 FR 67616 - Yamhill-Carlton Viticultural Area (2008R-305P)

Federal Register 2010, 2011, 2012, 2013, 2014

2010-11-03

... viticultural areas to allow vintners to better describe the origin of their wines and to allow consumers to better identify wines they may purchase. DATES: Effective Date: December 3, 2010. FOR FURTHER INFORMATION.... 205(e), authorizes the Secretary of the Treasury to prescribe regulations for the labeling of wine...

78 FR 40644 - Proposed Establishment of the Malibu Coast Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-07-08

... along the Pacific Ocean and the influence the ocean has on the climate. The petition included several..., which limits the extent of the cooling marine influence and marine fog. As a result, the climate is warm... climate, geology, soils, physical features, and elevation, and that make the proposed viticultural area...

78 FR 58049 - Proposed Establishment of the Adelaida District, Creston District, El Pomar District, Paso Robles...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-09-20

... southwest. T.D. ATF-216, however, recognized some marine influence on the climate of the Paso Robles... marine influence further inland to the east. The Paso Robles viticultural area's distinguishing climate... A maritime influence characterizes the climate of the Paso Robles viticultural area, resulting in...

27 CFR 9.170 - Long Island.

Code of Federal Regulations, 2013 CFR

2013-04-01

...) Boundaries. The Long Island viticultural area includes approximately 1,170 square miles or 749,146 acres and... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Long Island. 9.170 Section... Island. (a) Name. The name of the viticultural area described in this section is “Long Island.” (b...

27 CFR 9.170 - Long Island.

Code of Federal Regulations, 2011 CFR

2011-04-01

...) Boundaries. The Long Island viticultural area includes approximately 1,170 square miles or 749,146 acres and... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Long Island. 9.170 Section... Island. (a) Name. The name of the viticultural area described in this section is “Long Island.” (b...

27 CFR 9.170 - Long Island.

Code of Federal Regulations, 2012 CFR

2012-04-01

...) Boundaries. The Long Island viticultural area includes approximately 1,170 square miles or 749,146 acres and... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Long Island. 9.170 Section... Island. (a) Name. The name of the viticultural area described in this section is “Long Island.” (b...

27 CFR 9.170 - Long Island.

Code of Federal Regulations, 2014 CFR

2014-04-01

...) Boundaries. The Long Island viticultural area includes approximately 1,170 square miles or 749,146 acres and... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Long Island. 9.170 Section... Island. (a) Name. The name of the viticultural area described in this section is “Long Island.” (b...

27 CFR 9.170 - Long Island.

Code of Federal Regulations, 2010 CFR

2010-04-01

...) Boundaries. The Long Island viticultural area includes approximately 1,170 square miles or 749,146 acres and... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Long Island. 9.170 Section... Island. (a) Name. The name of the viticultural area described in this section is “Long Island.” (b...

75 FR 9827 - Proposed Expansion of the Santa Maria Valley Viticultural Area (2008R-287P)

Federal Register 2010, 2011, 2012, 2013, 2014

2010-03-04

... 105(e) of the Federal Alcohol Administration Act (FAA Act), 27 U.S.C. 205(e), authorizes the Secretary... Valley as a ``natural funnel-shaped'' valley.) Temperatures remain consistent throughout the gentle west... 1974. (c) Boundary. The Santa Maria Valley viticultural area is located in Santa Barbara and San Luis...

27 CFR 9.57 - Green Valley of Russian River Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Green Valley of Russian River Valley. 9.57 Section 9.57 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.57 Green Valley of Russian River...

27 CFR 9.66 - Russian River Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Russian River Valley. 9.66 Section 9.66 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.66 Russian River Valley. (a) Name. The name of the...

27 CFR 9.66 - Russian River Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Russian River Valley. 9.66 Section 9.66 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.66 Russian River Valley. (a) Name. The name of the...

27 CFR 9.66 - Russian River Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Russian River Valley. 9.66 Section 9.66 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.66 Russian River Valley. (a) Name. The name of the...

27 CFR 9.66 - Russian River Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Russian River Valley. 9.66 Section 9.66 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.66 Russian River Valley. (a) Name. The name of the...

27 CFR 9.64 - Dry Creek Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Dry Creek Valley. 9.64 Section 9.64 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.64 Dry Creek Valley. (a) Name. The name of the...

27 CFR 9.57 - Green Valley of Russian River Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Green Valley of Russian River Valley. 9.57 Section 9.57 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.57 Green Valley of Russian River...

27 CFR 9.221 - Fort Ross-Seaview.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Fort Ross-Seaview. 9.221 Section 9.221 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.221 Fort Ross-Seaview. (a) Name. The name of the...

27 CFR 9.64 - Dry Creek Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Dry Creek Valley. 9.64 Section 9.64 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.64 Dry Creek Valley. (a) Name. The name of the...

27 CFR 9.64 - Dry Creek Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Dry Creek Valley. 9.64 Section 9.64 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.64 Dry Creek Valley. (a) Name. The name of the...

27 CFR 9.57 - Green Valley of Russian River Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Green Valley of Russian River Valley. 9.57 Section 9.57 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.57 Green Valley of Russian River...

27 CFR 9.66 - Russian River Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Russian River Valley. 9.66 Section 9.66 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.66 Russian River Valley. (a) Name. The name of the...

27 CFR 9.64 - Dry Creek Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Dry Creek Valley. 9.64 Section 9.64 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.64 Dry Creek Valley. (a) Name. The name of the...

27 CFR 9.231 - Moon Mountain District Sonoma County.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Moon Mountain District Sonoma County. 9.231 Section 9.231 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.231 Moon Mountain District Sonom...

27 CFR 9.64 - Dry Creek Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Dry Creek Valley. 9.64 Section 9.64 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.64 Dry Creek Valley. (a) Name. The name of the...

27 CFR 9.57 - Green Valley of Russian River Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Green Valley of Russian River Valley. 9.57 Section 9.57 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.57 Green Valley of Russian River...

27 CFR 9.221 - Fort Ross-Seaview.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Fort Ross-Seaview. 9.221 Section 9.221 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.221 Fort Ross-Seaview. (a) Name. The name of the...

27 CFR 9.57 - Green Valley of Russian River Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Green Valley of Russian River Valley. 9.57 Section 9.57 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY ALCOHOL AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.57 Green Valley of Russian River...

27 CFR 9.221 - Fort Ross-Seaview.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Fort Ross-Seaview. 9.221 Section 9.221 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.221 Fort Ross-Seaview. (a) Name. The name of the...

76 FR 3489 - Revision of American Viticultural Area Regulations

Federal Register 2010, 2011, 2012, 2013, 2014

2011-01-20

... prescribe regulations for the labeling of wine, distilled spirits, and malt beverages. The FAA Act provides... appellations of origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9...) of the TTB regulations (27 CFR 4.25(e)(1)(i)) defines a viticultural area for American wine as a...

27 CFR 9.90 - Willamette Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... viticultural area is located in the northwestern part of Oregon, and is bordered on the north by the Columbia River, on the west by the Coast Range Mountains, on the south by the Calapooya Mountains, and on the... viticultural area are three U.S.G.S. Oregon maps scaled 1:250,000. They are entitled: (1) “Vancouver,” Location...

27 CFR 9.119 - Middle Rio Grande Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Middle Rio Grande Valley. 9.119 Section 9.119 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.119 Middle Rio Grande Valley. (a) Name. The...

27 CFR 9.119 - Middle Rio Grande Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Middle Rio Grande Valley. 9.119 Section 9.119 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT OF THE TREASURY LIQUORS AMERICAN VITICULTURAL AREAS Approved American Viticultural Areas § 9.119 Middle Rio Grande Valley. (a) Name. The...

75 FR 42601 - Establishment of the Sierra Pelona Valley Viticultural Area (2010R-004P)

Federal Register 2010, 2011, 2012, 2013, 2014

2010-07-22

... metamorphic rocks, mostly gneiss and other metamorphic rocks with granitic intrusions. The petition notes that... deception and the use of misleading statements on labels, and ensure that labels provide the consumer with... CFR part 4) allows the establishment of definitive viticultural areas and the use of their names as...

27 CFR 9.199 - Jahant.

Code of Federal Regulations, 2011 CFR

2011-04-01

... this chapter, “Jahant” is a term of viticultural significance. (b) Approved maps. The five United... the Jahant viticultural area are titled— (1) Lodi North, Calif., 1968, photorevised 1976; (2) Thornton... the Mokelumne River to its intersection with New Hope Road, about 0.7 mile north of the village of...

27 CFR 9.132 - Rogue Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Rogue Valley. 9.132... Rogue Valley. (a) Name. The name of the viticultural area described in this section is “Rouge Valley.” (b) Approved map. The appropriate map for determining the boundaries of the Rogue Valley viticultural...

27 CFR 9.229 - Elkton Oregon.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Elkton Oregon. 9.229... Elkton Oregon. (a) Name. The name of the viticultural area described in this section is “Elkton Oregon... of part 4 of this chapter, “Elkton Oregon” and “Elkton OR” are terms of viticultural significance. (b...

27 CFR 9.229 - Elkton Oregon.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Elkton Oregon. 9.229... Elkton Oregon. (a) Name. The name of the viticultural area described in this section is “Elkton Oregon... of part 4 of this chapter, “Elkton Oregon” and “Elkton OR” are terms of viticultural significance. (b...

27 CFR 9.203 - Saddle Rock-Malibu.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Saddle Rock-Malibu. 9.203... Saddle Rock-Malibu. (a) Name. The name of the viticultural area described in this section is “Saddle Rock-Malibu”. For purposes of part 4 of this chapter, “Saddle Rock-Malibu” is a term of viticultural...

27 CFR 9.203 - Saddle Rock-Malibu.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Saddle Rock-Malibu. 9.203... Saddle Rock-Malibu. (a) Name. The name of the viticultural area described in this section is “Saddle Rock-Malibu”. For purposes of part 4 of this chapter, “Saddle Rock-Malibu” is a term of viticultural...

27 CFR 9.203 - Saddle Rock-Malibu.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Saddle Rock-Malibu. 9.203... Saddle Rock-Malibu. (a) Name. The name of the viticultural area described in this section is “Saddle Rock-Malibu”. For purposes of part 4 of this chapter, “Saddle Rock-Malibu” is a term of viticultural...

27 CFR 9.203 - Saddle Rock-Malibu.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Saddle Rock-Malibu. 9.203... Saddle Rock-Malibu. (a) Name. The name of the viticultural area described in this section is “Saddle Rock-Malibu”. For purposes of part 4 of this chapter, “Saddle Rock-Malibu” is a term of viticultural...

27 CFR 9.203 - Saddle Rock-Malibu.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Saddle Rock-Malibu. 9.203... Saddle Rock-Malibu. (a) Name. The name of the viticultural area described in this section is “Saddle Rock-Malibu”. For purposes of part 4 of this chapter, “Saddle Rock-Malibu” is a term of viticultural...

27 CFR 9.51 - Isle St. George.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Isle St. George. 9.51... St. George. (a) Name. The name of the viticultural area described in this section is “Isle St. George.” (b) Approved maps. The approved map for determining the boundary of the Isle St. George viticultural...

27 CFR 9.224 - Wisconsin Ledge.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Wisconsin Ledge. 9.224... Wisconsin Ledge. (a) Name. The name of the viticultural area described in this section is “Wisconsin Ledge”. For purposes of part 4 of this chapter, “Wisconsin Ledge” is a term of viticultural significance. (b...

27 CFR 9.224 - Wisconsin Ledge.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Wisconsin Ledge. 9.224... Wisconsin Ledge. (a) Name. The name of the viticultural area described in this section is “Wisconsin Ledge”. For purposes of part 4 of this chapter, “Wisconsin Ledge” is a term of viticultural significance. (b...

27 CFR 9.224 - Wisconsin Ledge.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Wisconsin Ledge. 9.224... Wisconsin Ledge. (a) Name. The name of the viticultural area described in this section is “Wisconsin Ledge”. For purposes of part 4 of this chapter, “Wisconsin Ledge” is a term of viticultural significance. (b...

A dynamic viticultural zoning to explore the resilience of terroir concept under climate change.

PubMed

Bonfante, A; Monaco, E; Langella, G; Mercogliano, P; Bucchignani, E; Manna, P; Terribile, F

2018-05-15

Climate change (CC) directly influences agricultural sectors, presenting the need to identify both adaptation and mitigation actions that can make local farming communities and crop production more resilient. In this context, the viticultural sector is one of those most challenged by CC due to the need to combine grape quality, grapevine cultivar adaptation and therefore farmers' future incomes. Thus, understanding how suitability for viticulture is changing under CC is of primary interest in the development of adaptation strategies in traditional wine-growing regions. Considering that climate is an essential part of the terroir system, the expected variability in climate change could have a marked influence on terroir resilience with important effects on local farming communities in viticultural regions. From this perspective, the aim of this paper is to define a new dynamic viticultural zoning procedure that is able to integrate the effects of CC on grape quality responses and evaluate terroir resilience, providing a support tool for stakeholders involved in viticultural planning (winegrowers, winegrower consortiums, policy makers etc.). To achieve these aims, a Hybrid Land Evaluation System, combining qualitative (standard Land Evaluation) and quantitative (simulation model) approaches, was applied within a traditional region devoted to high quality wine production in Southern Italy (Valle Telesina, BN), for a specific grapevine cultivar (Aglianico). The work employed high resolution climate projections that were derived under two different IPCC scenarios, namely RCP 4.5 and RCP 8.5. The results obtained indicate that: (i) only 2% of the suitable area of Valle Telesina expresses the concept of terroir resilience orientated towards Aglianico ultra quality grape production; (ii) within 2010-2040, it is expected that 41% of the area suitable for Aglianico cultivation will need irrigation to achieve quality grape production; (iii) by 2100, climate change benefits for the cultivation of Aglianico will decrease, as well as the suitable areas. Copyright © 2017 Elsevier B.V. All rights reserved.

Regional climate change scenarios applied to viticultural zoning in Mendoza, Argentina

NASA Astrophysics Data System (ADS)

Cabré, María Fernanda; Quénol, Hervé; Nuñez, Mario

2016-09-01

Due to the importance of the winemaking sector in Mendoza, Argentina, the assessment of future scenarios for viticulture is of foremost relevance. In this context, it is important to understand how temperature increase and precipitation changes will impact on grapes, because of changes in grapevine phenology and suitability wine-growing regions must be understood as an indicator of climate change. The general objective is to classify the suitable areas of viticulture in Argentina for the current and future climate using the MM5 regional climate change simulations. The spatial distribution of annual mean temperature, annual rainfall, and some bioclimatic indices has been analyzed for the present (1970-1989) and future (2080-2099) climate under SRES A2 emission scenario. In general, according to projected average growing season temperature and Winkler index classification, the regional model estimates (i) a reduction of cool areas, (ii) a westward and southward displacement of intermediate and warm suitability areas, and (iii) the arise of new suitability regions (hot and very hot areas) over Argentina. In addition, an increase of annual accumulated precipitation is projected over the center-west of Argentina. Similar pattern of change is modeled for growing season, but with lower intensity. Furthermore, the evaluation of projected seasonal precipitation shows a little precipitation increase over Cuyo and center of Argentina in summer and a little precipitation decrease over Cuyo and northern Patagonia in winter. Results show that Argentina has a great potential for expansion into new suitable vineyard areas by the end of twenty-first century, particularly due to projected displacement to higher latitudes for most present suitability winegrowing regions. Even though main conclusions are based on one global-regional model downscaling, this approach provides valuable information for implementing proper and diverse adaptation measures in the Argentinean viticultural regions. It has been concluded that regional climate change simulations are an adequate methodology, and indeed, the MM5 regional model is an appropriate tool to be applied in viticultural zoning in Mendoza, Argentina.

Regional climate change scenarios applied to viticultural zoning in Mendoza, Argentina.

PubMed

Cabré, María Fernanda; Quénol, Hervé; Nuñez, Mario

2016-09-01

Due to the importance of the winemaking sector in Mendoza, Argentina, the assessment of future scenarios for viticulture is of foremost relevance. In this context, it is important to understand how temperature increase and precipitation changes will impact on grapes, because of changes in grapevine phenology and suitability wine-growing regions must be understood as an indicator of climate change. The general objective is to classify the suitable areas of viticulture in Argentina for the current and future climate using the MM5 regional climate change simulations. The spatial distribution of annual mean temperature, annual rainfall, and some bioclimatic indices has been analyzed for the present (1970-1989) and future (2080-2099) climate under SRES A2 emission scenario. In general, according to projected average growing season temperature and Winkler index classification, the regional model estimates (i) a reduction of cool areas, (ii) a westward and southward displacement of intermediate and warm suitability areas, and (iii) the arise of new suitability regions (hot and very hot areas) over Argentina. In addition, an increase of annual accumulated precipitation is projected over the center-west of Argentina. Similar pattern of change is modeled for growing season, but with lower intensity. Furthermore, the evaluation of projected seasonal precipitation shows a little precipitation increase over Cuyo and center of Argentina in summer and a little precipitation decrease over Cuyo and northern Patagonia in winter. Results show that Argentina has a great potential for expansion into new suitable vineyard areas by the end of twenty-first century, particularly due to projected displacement to higher latitudes for most present suitability winegrowing regions. Even though main conclusions are based on one global-regional model downscaling, this approach provides valuable information for implementing proper and diverse adaptation measures in the Argentinean viticultural regions. It has been concluded that regional climate change simulations are an adequate methodology, and indeed, the MM5 regional model is an appropriate tool to be applied in viticultural zoning in Mendoza, Argentina.

27 CFR 9.214 - Haw River Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Haw River Valley. 9.214... River Valley. (a) Name. The name of the viticultural area described in this section is “Haw River Valley”. For purposes of part 4 of this chapter, “Haw River Valley” and “Haw River” are terms of viticultural...

Future scenarios for viticultural bioclimatic indices in Europe

NASA Astrophysics Data System (ADS)

Santos, João.; Malheiro, Aureliano C.; Fraga, Helder; Pinto, Joaquim G.

2010-05-01

Winemaking has a predominant economic, social and environmental relevance in several European countries. Studies addressing the influence of climate variability and change in viticulture are particularly pertinent, as climate is one of the main conditioning factors of this activity. In this context, bioclimatic indices are a useful zoning tool, allowing the description of the suitability of a particular region for wine production. In this study, we compute climatic indices (concerning to thermal and hydrological conditions) for Europe, characterize regions with different viticultural aptitude, and assess possible variations in these regions under a future climate conditions using a state-of-the-art regional climate model. The indices are calculated from climatic variables (mostly daily maximum and minimum temperatures and precipitation) obtained from the NCEP reanalysis dataset. Then, the same indices are calculated for present and future climate conditions using data from the regional climate model COSMO-CLM (Consortium for Small Scale Modelling - Climate Limited-area Modelling). Maps of theses indices for recent-past periods (1961-2008) and for the SRES A1B scenario are considered in order to identify significant changes in their patterns. Results show that climate change is projected to have a significant negative impact in wine quality by increased dryness and cumulative thermal effects during growing seasons in Southern European regions (e.g. Portugal, Spain and Italy). These changes represent an important constraint to grapevine growth and development, making crucial adaptation/mitigation strategies to be adopted. On the other hand, regions of western and central Europe (e.g. southern Britain, northern France and Germany) will benefit from this scenario both in wine quality, and in new potential areas for viticulture. This approach provides a macro-characterization of European areas where grapevines may preferentially grow, as well as their projected changes under human-induced forcing. As such, it can be a useful tool for viticultural zoning in a changing climate.

A web-based spatial decision supporting system (S-DSS) for grapevine quality: the viticultural tool of the SOILCONS-WEB Project

NASA Astrophysics Data System (ADS)

Manna, Piero; Bonfante, Antonello; Basile, Angelo; Langella, Giuliano; Agrillo, Antonietta; De Mascellis, Roberto; Florindo Mileti, Antonio; Minieri, Luciana; Orefice, Nadia; Terribile, Fabio

2014-05-01

The SOILCONSWEB Project aims to create a decision support system operating at the landscape scale (Spatial-DSS) for the protection and the management of soils in both agricultural and environmental issues; it is a cyber-infrastructure built on remote servers operating through the web at www.landconsultingweb.eu. It includes - among others - a series of tools specifically designed to a Viticulture aiming at high quality wines production. The system is realized thanks to a collaboration between the University of Naples Federico II, CNR ISAFoM, Ariespace srl and SeSIRCA-Campania Region within a 5-years LIFE+ project funded by European Community. The system includes tools based on modelling procedures at different level of complexity some of which specifically designed for viticulture issues. One of the implemented models arise from the original desktop based SWAP model (Kroes et al, 2008). It can be run "on the fly" through a very user friendly web-interface. The specific tool, thanks to the model based on the Richard's equation can produce data on vineyard water stress, simulating the soil water balances of the different soil types within an area of interest. Thanks to a specific program developed within the project activities, the Spatial-DSS every day acquires punctual weather data and automatically spatialize them with geostatistical approaches in order to use the data as input for the SPA (Soil Plant Atmosphere ) model running. In particular for defining the upper boundary condition (rainfall and temperatures to estimate ET0 by the Hargraves model). Soil hydraulic properties (47 soil profiles within the study area), also essential for modelling simulation, were measured in laboratory using the Wind's approach or estimated through HYPRES PTF. Water retention and hydraulic conductivity relationships were parameterized according to the van Genuchten-Mualem model; Decision makers (individuals, groups of interests and public bodies) through the DSS can have real-time (or near real-time) access to critical, accurate, complete and up-to-date spatial data/output models held/processed in multiple data stores. The system allows the users interested in viticulture to have free, easy and immediate access to a number of environmental data and information very useful for quality wines production and especially for viticulture planning and management in a context of environmental sustainability. It produces detailed spatial documents, report and maps on a series of questions including the identification and description of terroir characteristics. The user once connected to the S-DSS can select an area of interest (i.e. farm, municipality, district) or draw it and obtain in real time a series of detailed information regarding that specific area, including maps and reports of landscape physical factors (i.e. soils, climate, geology, geomorphology, etc.), viticulture suitability, plant disease data and modelling, trends of viticulture years, bioclimatic indexes, etc. The user can also choose between different options such as the time period of the simulation runs or the type of data (maps, report or graphs) to be produced by the system. The S-DSS is being developed, tested and applied in an area of about 20,000 ha in south of Italy (Valle Telesina, in Campania region) mainly vocated to quality wines production (designation of origin DOC and DOCG). Key words: Decision Support System, spatial data, model simulation, soil hydrological properties, cyber infrastructure.

Climate change projections for Greek viticulture as simulated by a regional climate model

NASA Astrophysics Data System (ADS)

Lazoglou, Georgia; Anagnostopoulou, Christina; Koundouras, Stefanos

2017-07-01

Viticulture represents an important economic activity for Greek agriculture. Winegrapes are cultivated in many areas covering the whole Greek territory, due to the favorable soil and climatic conditions. Given the dependence of viticulture on climate, the vitivinicultural sector is expected to be affected by possible climatic changes. The present study is set out to investigate the impacts of climatic change in Greek viticulture, using nine bioclimatic indices for the period 1981-2100. For this purpose, reanalysis data from the European Centre for Medium-Range Weather Forecasts (ECMWF) and data from the regional climatic model Regional Climate Model Version 3 (RegCM3) are used. It was found that the examined regional climate model estimates satisfactorily these bioclimatic indices. The results of the study show that the increasing trend of temperature and drought will affect all wine-producing regions in Greece. In vineyards in mountainous regions, the impact is positive, while in islands and coastal regions, it is negative. Overall, it should be highlighted that for the first time that Greece is classified into common climatic characteristic categories, according to the international Geoviticulture Multicriteria Climatic Classification System (MCC system). According to the proposed classification, Greek viticulture regions are estimated to have similar climatic characteristics with the warmer wine-producing regions of the world up to the end of twenty-first century. Wine growers and winemakers should take the findings of the study under consideration in order to take measures for Greek wine sector adaptation and the continuation of high-quality wine production.

Viticultural zoning of Graciosa island of the Azores archipelago - Portugal

NASA Astrophysics Data System (ADS)

Madruga, João; Reis, Francisco; Felipe, João; Azevedo, Eduardo; Pinheiro, Jorge

2016-04-01

The management and sustainability of the traditional vineyards of the Azores settled on lava field terrains is strongly affected by practical limitations of mechanization and high demand on man labor imposed by the typical micro parcel structure of the vineyards. In a recent macrozoning approach study Madruga et al (2015) showed that besides the traditional vineyards there are significant areas in some of the Azores islands whose soils, climate and physiographic characteristics indicate a potential for the development of new vineyard areas offering conditions for better management and sustainability. The objective of this study was to conduct a detailed viticultural zoning at the level of the small mapscale (smaller than 1:25,000), for the island of Graciosa where, besides the traditional lava field terroir, there are also some localized experiences of grapevine production over normal soils, offering thus some comparative information on this type of production conditions. The zoning approach for the present study was based in a geographic information system (GIS) analysis incorporating factors related to climate and topography which was then combined with the soil mapping units fulfilling the suitable criteria concerning the soil properties taken as the most relevant for viticulture, being the result a map of homogeneous environmental units. The climatic zoning examined the direct quantitative variables (precipitation, temperature, evaporation) in relation to climate index, bioclimatic and viticultural specific values. Topography (elevation, slope, aspect, orientation) was analyzed based on the tridimensional models of the islands in GIS to include the best slopes for the mechanization of the vineyard cultural operations (0-15%). Soils were analyzed based on data and soil map units as defined in the soil surveys of the Azores archipelago. The soil properties taken for the analysis and definition of the potential vineyard areas were drainage, water holding capacity, depth to bed-rock and pH.

Application of climatic indices to analyse viticultural suitability in Extremadura, south-western Spain

NASA Astrophysics Data System (ADS)

Moral, Francisco J.; Rebollo, Francisco J.; Paniagua, Luis L.; García, Abelardo; de Salazar, Enrique Martínez

2016-01-01

Although climate is recognised as one of the main drivers of viticulture success, its main features have not been sufficiently described in many viticultural regions, including Extremadura, which contains one of the largest grapevine-growing areas in Europe. Using climatic data from 80 weather stations located throughout Extremadura, seven bioclimatic indices were calculated to estimate heat accumulation and potential water balance during the growing season and the thermal regime during the ripening of grapes. Differences in some climatic indices were found, and after a multivariate geographic analysis, four groups were delimited containing weather stations with similar climatic features, with variability between groups explained by heat accumulation and tempearture and thermal amplitude during the ripening season. Suitability for cultivation of grapevines without thermal restriction and temperate nights during the ripening period are the main characteristics of the weather stations studied, but spatial variability found in climatic potential denotes the importance of differentiating locations to properly relate the viticultural climate to grape quality factors and the style of wines produced. The climatic features of the four groups are very similar to those described in other viticultural regions, including those in close proximity to Extremadura and others worldwide, but few studies have used broad and updated temporal climate data for computing bioclimatic indices as in this case study. Finally, trends in climate indices were analysed. Results revealed that all groups have experienced warmer growing seasons, driven mainly by changes in minimum temperatures. This fact has numerous potential impacts, including changes in grapevine phenological timing, disruption of balanced composition in grapes (ultimately affecting wine characteristics), alterations in varieties grown and spatial changes in viable winegrape-growing zones.

27 CFR 9.127 - Cayuga Lake.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Lake. (a) Name. The name of the viticultural area described in this section is “Cayuga Lake.” (b... of Lake Ridge. (6) Then follow State Route 34B in a generally southeast direction until it intersects...

27 CFR 9.127 - Cayuga Lake.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Lake. (a) Name. The name of the viticultural area described in this section is “Cayuga Lake.” (b... of Lake Ridge. (6) Then follow State Route 34B in a generally southeast direction until it intersects...

Geography and Viticulture: Rationale and Resource.

ERIC Educational Resources Information Center

Blij, Harm Jan de

1983-01-01

The study of viticulture (the growing of grapes) can illustrate the practical applications of geography: spatial orientation, focus on natural environment, human-land interaction, and concern with the properties and characteristics of regions. A suggested course outline is given, as well as a listing of resources about viticulture. (IS)

77 FR 64033 - Establishment of the Ancient Lakes of Columbia Valley Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2012-10-18

...., Washington--Grant County, 1965; (10) Vantage, Washington, 1965, photorevised 1978; (11) Ginkgo, Washington...) Proceed west in a straight line along the section boundaries for approximately 7.9 miles, onto the Vantage...

27 CFR 24.4 - Related regulations.

Code of Federal Regulations, 2013 CFR

2013-04-01

.... 27 CFR Part 4—Labeling and Advertising of Wine. 27 CFR Part 9—American Viticultural Areas. 27 CFR... the Virgin Islands. 27 CFR Part 27—Importation of Distilled Spirits, Wines and Beer. 27 CFR Part 28...

27 CFR 24.4 - Related regulations.

Code of Federal Regulations, 2014 CFR

2014-04-01

.... 27 CFR Part 4—Labeling and Advertising of Wine. 27 CFR Part 9—American Viticultural Areas. 27 CFR... the Virgin Islands. 27 CFR Part 27—Importation of Distilled Spirits, Wines and Beer. 27 CFR Part 28...

27 CFR 24.4 - Related regulations.

Code of Federal Regulations, 2011 CFR

2011-04-01

.... 27 CFR Part 4—Labeling and Advertising of Wine. 27 CFR Part 9—American Viticultural Areas. 27 CFR... the Virgin Islands. 27 CFR Part 27—Importation of Distilled Spirits, Wines and Beer. 27 CFR Part 28...

27 CFR 24.4 - Related regulations.

Code of Federal Regulations, 2012 CFR

2012-04-01

.... 27 CFR Part 4—Labeling and Advertising of Wine. 27 CFR Part 9—American Viticultural Areas. 27 CFR... the Virgin Islands. 27 CFR Part 27—Importation of Distilled Spirits, Wines and Beer. 27 CFR Part 28...

27 CFR 24.4 - Related regulations.

Code of Federal Regulations, 2010 CFR

2010-04-01

.... 27 CFR Part 4—Labeling and Advertising of Wine. 27 CFR Part 9—American Viticultural Areas. 27 CFR... the Virgin Islands. 27 CFR Part 27—Importation of Distilled Spirits, Wines and Beer. 27 CFR Part 28...

Climate change, wine, and conservation.

PubMed

Hannah, Lee; Roehrdanz, Patrick R; Ikegami, Makihiko; Shepard, Anderson V; Shaw, M Rebecca; Tabor, Gary; Zhi, Lu; Marquet, Pablo A; Hijmans, Robert J

2013-04-23

Climate change is expected to impact ecosystems directly, such as through shifting climatic controls on species ranges, and indirectly, for example through changes in human land use that may result in habitat loss. Shifting patterns of agricultural production in response to climate change have received little attention as a potential impact pathway for ecosystems. Wine grape production provides a good test case for measuring indirect impacts mediated by changes in agriculture, because viticulture is sensitive to climate and is concentrated in Mediterranean climate regions that are global biodiversity hotspots. Here we demonstrate that, on a global scale, the impacts of climate change on viticultural suitability are substantial, leading to possible conservation conflicts in land use and freshwater ecosystems. Area suitable for viticulture decreases 25% to 73% in major wine producing regions by 2050 in the higher RCP 8.5 concentration pathway and 19% to 62% in the lower RCP 4.5. Climate change may cause establishment of vineyards at higher elevations that will increase impacts on upland ecosystems and may lead to conversion of natural vegetation as production shifts to higher latitudes in areas such as western North America. Attempts to maintain wine grape productivity and quality in the face of warming may be associated with increased water use for irrigation and to cool grapes through misting or sprinkling, creating potential for freshwater conservation impacts. Agricultural adaptation and conservation efforts are needed that anticipate these multiple possible indirect effects.

Climate change, wine, and conservation

PubMed Central

Hannah, Lee; Roehrdanz, Patrick R.; Ikegami, Makihiko; Shepard, Anderson V.; Shaw, M. Rebecca; Tabor, Gary; Zhi, Lu; Marquet, Pablo A.; Hijmans, Robert J.

2013-01-01

Climate change is expected to impact ecosystems directly, such as through shifting climatic controls on species ranges, and indirectly, for example through changes in human land use that may result in habitat loss. Shifting patterns of agricultural production in response to climate change have received little attention as a potential impact pathway for ecosystems. Wine grape production provides a good test case for measuring indirect impacts mediated by changes in agriculture, because viticulture is sensitive to climate and is concentrated in Mediterranean climate regions that are global biodiversity hotspots. Here we demonstrate that, on a global scale, the impacts of climate change on viticultural suitability are substantial, leading to possible conservation conflicts in land use and freshwater ecosystems. Area suitable for viticulture decreases 25% to 73% in major wine producing regions by 2050 in the higher RCP 8.5 concentration pathway and 19% to 62% in the lower RCP 4.5. Climate change may cause establishment of vineyards at higher elevations that will increase impacts on upland ecosystems and may lead to conversion of natural vegetation as production shifts to higher latitudes in areas such as western North America. Attempts to maintain wine grape productivity and quality in the face of warming may be associated with increased water use for irrigation and to cool grapes through misting or sprinkling, creating potential for freshwater conservation impacts. Agricultural adaptation and conservation efforts are needed that anticipate these multiple possible indirect effects. PMID:23569231

75 FR 29686 - Proposed Establishment of the Pine Mountain-Mayacmas Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2010-05-27

... states that local growers report that Pine Mountain vineyards are naturally free of mildew, a vineyard... often stall over Pine Mountain and the Mayacmas range, dropping more rain than in other areas. Pine..., these mountain soils include large amounts of sand and gravel. Pine Mountain soils are generally less...

76 FR 77684 - Establishment of the Fort Ross-Seaview Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-14

... inversion layer, so they are therefore less cooled by fog and receive greater solar radiation warming while... from grapes grown in both areas. Ms. Wong explains that the inversion layer of cool ocean fog persists... the inversion layer. By contrast, vineyards located above the much cooler inversion layer-- including...

77 FR 33985 - Proposed Establishment of the Indiana Uplands Viticultural Area and Modification of the Ohio...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-06-08

... silty clay loam. Due to the relatively low fertility of these soils, applications of lime and fertilizer... increased breakdown of organic material in the soil. The increased precipitation does not negatively affect...

27 CFR 9.190 - Red Hill Douglas County, Oregon.

Code of Federal Regulations, 2014 CFR

2014-04-01

..., Oregon. 9.190 Section 9.190 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE... Areas § 9.190 Red Hill Douglas County, Oregon. (a) Name. The name of the viticultural area described in this section is “Red Hill Douglas County, Oregon”. For purposes of part 4 of this chapter, “Red Hill...

27 CFR 9.190 - Red Hill Douglas County, Oregon.

Code of Federal Regulations, 2012 CFR

2012-04-01

..., Oregon. 9.190 Section 9.190 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE... Areas § 9.190 Red Hill Douglas County, Oregon. (a) Name. The name of the viticultural area described in this section is “Red Hill Douglas County, Oregon”. For purposes of part 4 of this chapter, “Red Hill...

27 CFR 9.190 - Red Hill Douglas County, Oregon.

Code of Federal Regulations, 2013 CFR

2013-04-01

..., Oregon. 9.190 Section 9.190 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE... Areas § 9.190 Red Hill Douglas County, Oregon. (a) Name. The name of the viticultural area described in this section is “Red Hill Douglas County, Oregon”. For purposes of part 4 of this chapter, “Red Hill...

New geologic mapping of the northwestern Willamette Valley, Oregon, and its American Viticultural Areas (AVAs)—A foundation for understanding their terroir

USGS Publications Warehouse

Wells, Ray E.; Haugerud, Ralph A.; Niem, Alan; Niem, Wendy; Ma, Lina; Madin, Ian; Evarts, Russell C.

2018-04-10

A geologic map of the greater Portland, Oregon, metropolitan area is planned that will document the region’s complex geology (currently in review: “Geologic map of the greater Portland metropolitan area and surrounding region, Oregon and Washington,” by Wells, R.E., Haugerud, R.A., Niem, A., Niem, W., Ma, L., Evarts, R., Madin, I., and others). The map, which is planned to be published as a U.S. Geological Survey Scientific Investigations Map, will consist of 51 7.5′ quadrangles covering more than 2,500 square miles, and it will represent more than 100 person-years of geologic mapping and studies. The region was mapped at the relatively detailed scale of 1:24,000 to improve understanding of its geology and its earthquake hazards. More than 100 geologic map units will record the 50-million-year history of volcanism, sedimentation, folding, and faulting above the Cascadia Subduction Zone. The geology contributes to the varied terroir of four American Viticultural Areas (AVAs) in the northwestern Willamette Valley: the Yamhill-Carlton, Dundee Hills, Chehalem Mountains, and Ribbon Ridge AVAs. Terroir is defined as the environmental conditions, especially climate and soils, that influence the quality and character of a region’s crops—in this case, grapes for wine.On this new poster (“New geologic mapping of the northwestern Willamette Valley, Oregon, and its American Viticultural Areas (AVAs)—A foundation for understanding their terroir”), we present the geologic map at a reduced scale (about 1:175,000) to show the general distribution of geologic map units, and we highlight, discuss, and illustrate six major geologic events that helped shape the region and form its terrior. We also discuss the geologic elements that contribute to the character of each of the four AVAs in the northwestern Willamette Valley.

Wine biotechnology in South Africa: towards a systems approach to wine science.

PubMed

Moore, John P; Divol, Benoit; Young, Philip R; Nieuwoudt, Hélène H; Ramburan, Viresh; du Toit, Maret; Bauer, Florian F; Vivier, Melané A

2008-11-01

The wine industry in South Africa is over three centuries old and over the last decade has reemerged as a significant competitor in world wine markets. The Institute for Wine Biotechnology (IWBT) was established in partnership with the Department of Viticulture and Oenology at Stellenbosch University to foster basic fundamental research in the wine sciences leading to applications in the broader wine and grapevine industries. This review focuses on the different research programmes of the Institute (grapevine, yeast and bacteria biotechnology programmes, and chemical-analytical research), commercialisation activities (SunBio) and new initiatives to integrate the various research disciplines. An important focus of future research is the Wine Science Research Niche Area programme, which connects the different research thrusts of the IWBT and of several research partners in viticulture, oenology, food science and chemistry. This 'Functional Wine-omics' programme uses a systems biology approach to wine-related organisms. The data generated within the programme will be integrated with other data sets from viticulture, oenology, analytical chemistry and the sensory sciences through chemometrics and other statistical tools. The aim of the programme is to model aspects of the wine making process, from the vineyard to the finished product.

Climate change impacts and adaptive strategies: lessons from the grapevine.

PubMed

Mosedale, Jonathan R; Abernethy, Kirsten E; Smart, Richard E; Wilson, Robert J; Maclean, Ilya M D

2016-11-01

The cultivation of grapevines for winemaking, known as viticulture, is widely cited as a climate-sensitive agricultural system that has been used as an indicator of both historic and contemporary climate change. Numerous studies have questioned the viability of major viticulture regions under future climate projections. We review the methods used to study the impacts of climate change on viticulture in the light of what is known about the effects of climate and weather on the yields and quality of vineyard harvests. Many potential impacts of climate change on viticulture, particularly those associated with a change in climate variability or seasonal weather patterns, are rarely captured. Key biophysical characteristics of viticulture are often unaccounted for, including the variability of grapevine phenology and the exploitation of microclimatic niches that permit successful cultivation under suboptimal macroclimatic conditions. We consider how these same biophysical characteristics permit a variety of strategies by which viticulture can adapt to changing climatic conditions. The ability to realize these strategies, however, is affected by uneven exposure to risks across the winemaking sector, and the evolving capacity for decision-making within and across organizational boundaries. The role grape provenance plays in shaping perceptions of wine value and quality illustrates how conflicts of interest influence decisions about adaptive strategies within the industry. We conclude by considering what lessons can be taken from viticulture for studies of climate change impacts and the capacity for adaptation in other agricultural and natural systems. © 2016 John Wiley & Sons Ltd.

Precision Viticulture : is it relevant to manage the vineyard according to the within field spatial variability of the environment ?

NASA Astrophysics Data System (ADS)

Tisseyre, Bruno

2015-04-01

For more than 15 years, research projects are conducted in the precision viticulture (PV) area around the world. These research projects have provided new insights into the within-field variability in viticulture. Indeed, access to high spatial resolution data (remote sensing, embedded sensors, etc.) changes the knowledge we have of the fields in viticulture. In particular, the field which was until now considered as a homogeneous management unit, presents actually a high spatial variability in terms of yield, vigour an quality. This knowledge will lead (and is already causing) changes on how to manage the vineyard and the quality of the harvest at the within field scale. From the experimental results obtained in various countries of the world, the goal of the presentation is to provide figures on: - the spatial variability of the main parameters (yield, vigor, quality), and how this variability is organized spatially, - the temporal stability of the observed spatial variability and the potential link with environmental parameters like soil, topography, soil water availability, etc. - information sources available at a high spatial resolution conventionally used in precision agriculture likely to highlight this spatial variability (multi-spectral images, soil electrical conductivity, etc.) and the limitations that these information sources are likely to present in viticulture. Several strategies are currently being developed to take into account the within field variability in viticulture. They are based on the development of specific equipments, sensors, actuators and site specific strategies with the aim of adapting the vineyard operations at the within-field level. These strategies will be presented briefly in two ways : - Site specific operations (fertilization, pruning, thinning, irrigation, etc.) in order to counteract the effects of the environment and to obtain a final product with a controlled and consistent wine quality, - Differential harvesting with the objective to take advantage of the observed spatial variability to produce different quality of wines. These later approach tends to produce very different quality wines which will be blended to control the final quality and/or marketed differently. These applications show that the environment and its spatial variability can be valued with the goal of controlling the final quality of the wine produced. Technologies to characterize the spatial variability of vine fields are currently in rapid evolution. They will significantly impact production methods and management strategies of the vineyard. In its last part, the presentation will summarize the technologies likely to impact the knowledge and the vineyard management either at the field level, at the vineyard level or at the regional level. A brief overview of the needs in terms of information processing will be also performed. A reflection on the difficulties that might limit the adoption of precision viticulture technologies (PV) will be done. Indeed, although very informative, PV entails high costs of information acquisition and data processing. Cost is one of the major obstacles to the dissemination of these tools and services to the majority of wine producers. In this context, the pooling of investments is a choke point to make the VP accessible to the highest number of growers. Thus, to be adopted, the VP will necessarily satisfy the operational requirements at the field level, but also throughout the whole production area (at the regional level). This working scale raises new scientific questions to be addressed.

Modelling climate change impacts on viticultural yield, phenology and stress conditions in Europe.

PubMed

Fraga, Helder; García de Cortázar Atauri, Iñaki; Malheiro, Aureliano C; Santos, João A

2016-11-01

Viticulture is a key socio-economic sector in Europe. Owing to the strong sensitivity of grapevines to atmospheric factors, climate change may represent an important challenge for this sector. This study analyses viticultural suitability, yield, phenology, and water and nitrogen stress indices in Europe, for present climates (1980-2005) and future (2041-2070) climate change scenarios (RCP4.5 and 8.5). The STICS crop model is coupled with climate, soil and terrain databases, also taking into account CO 2 physiological effects, and simulations are validated against observational data sets. A clear agreement between simulated and observed phenology, leaf area index, yield and water and nitrogen stress indices, including the spatial differences throughout Europe, is shown. The projected changes highlight an extension of the climatic suitability for grapevines up to 55°N, which may represent the emergence of new winemaking regions. Despite strong regional heterogeneity, mean phenological timings (budburst, flowering, veraison and harvest) are projected to undergo significant advancements (e.g. budburst/harvest can be >1 month earlier), with implications also in the corresponding phenophase intervals. Enhanced dryness throughout Europe is also projected, with severe water stress over several regions in southern regions (e.g. southern Iberia and Italy), locally reducing yield and leaf area. Increased atmospheric CO 2 partially offsets dryness effects, promoting yield and leaf area index increases in central/northern Europe. Future biomass changes may lead to modifications in nitrogen demands, with higher stress in northern/central Europe and weaker stress in southern Europe. These findings are critical decision support systems for stakeholders from the European winemaking sector. © 2016 John Wiley & Sons Ltd.

27 CFR 9.62 - Loramie Creek.

Code of Federal Regulations, 2010 CFR

2010-04-01

... entitled “Fort Loramie Quadrangle, Ohio—Shelby Co.,” 7.5 minute series (topographic), 1961 (photoinspected 1973). (c) Boundaries. The Loramie Creek viticultural area is located entirely within Shelby County, Ohio. The boundaries are as follows: (1) From the beginning point of the boundary at the intersection...

Status and future of disease protection and grape berry quality alteration by micro-organisms in viticulture.

PubMed

Otoguro, M; Suzuki, S

2018-06-16

Grapevine is one of the most widely grown fruit crops in the world. At present, however, there is much concern regarding chemical pollution in viticulture due to the application of chemical fungicides and fertilizers. One viticultural practice to resolve this issue is the application of micro-organisms to grapevine as a substitute for chemicals. Some micro-organisms act as an enhancer of grape berry quality as well as a suppresser of disease in grapevine through their antagonistic ability and/or systemic resistance inducing ability. Herein, we review current and prospective applications of micro-organisms in viticulture. In this review, we evaluate the applicability of micro-organisms in viticulture. Micro-organisms can improve grape berry quality through grapevine disease protection and grape berry quality alteration. Because the use of micro-organisms to protect grapevine from plant diseases is safer than the use of chemical fungicides, the use of biofungicides in viticulture is expected to be enhanced by the increasing consumer concern towards chemical fungicides. Micro-organisms also modify plant secondary metabolites for use as flavours, pharmaceuticals and food additives. Studies of micro-organisms that promote polyphenol, anthocyanin and aroma compound biosynthesis are in progress with an eye to improving grape berry quality. © 2018 The Society for Applied Microbiology.

27 CFR 9.165 - Applegate Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... within Jackson and Josephine Counties, and entirely within the existing Rogue Valley viticultural area. The boundaries are as follows: (1) Beginning at the confluence of the Applegate River with the Rogue... until it joins the northern boundary of the Rogue River National Forest; (7) Then easterly along the...

27 CFR 9.100 - Mesilla Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false Mesilla Valley. 9.100 Section 9.100 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT... Mesilla Valley viticultural area is located within Dona Ana County, New Mexico, and El Paso County, Texas...

27 CFR 9.100 - Mesilla Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Mesilla Valley. 9.100 Section 9.100 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU, DEPARTMENT... Mesilla Valley viticultural area is located within Dona Ana County, New Mexico, and El Paso County, Texas...

27 CFR 9.37 - California Shenandoah Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false California Shenandoah Valley. 9.37 Section 9.37 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU...) Boundaries. The Shenandoah Valley viticultural Area is located in portions of Amador and El Dorado Counties...

27 CFR 9.37 - California Shenandoah Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2011-04-01 2011-04-01 false California Shenandoah Valley. 9.37 Section 9.37 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU...) Boundaries. The Shenandoah Valley viticultural Area is located in portions of Amador and El Dorado Counties...

27 CFR 9.164 - River Junction.

Code of Federal Regulations, 2013 CFR

2013-04-01

..., follow the levee along the San Joaquin River onto the Ripon, CA quadrangle map; (3) Then in a northerly... River Junction. (a) Name. The name of the viticultural area described in this section is “River Junction..., CA 1969, photorevised 1980; (2) Vernalis, CA 1969, photorevised 1980. (c) Boundaries. The River...

27 CFR 9.94 - Howell Mountain.

Code of Federal Regulations, 2012 CFR

2012-04-01

... Howell Mountain. (a) Name. The name of the viticultural area described in this section is “Howell... Reservoir, CA.,” 1959 (photorevised 1980). (2) “Aetna Springs, CA.,” 1958 (photorevised 1981). (3) “Calistoga, CA.,” 1958 (photorevised 1980). (4) “St. Helena, CA.,” 1960 (photorevised 1980). (c) Boundaries...

27 CFR 9.164 - River Junction.

Code of Federal Regulations, 2012 CFR

2012-04-01

..., follow the levee along the San Joaquin River onto the Ripon, CA quadrangle map; (3) Then in a northerly... River Junction. (a) Name. The name of the viticultural area described in this section is “River Junction..., CA 1969, photorevised 1980; (2) Vernalis, CA 1969, photorevised 1980. (c) Boundaries. The River...

27 CFR 9.94 - Howell Mountain.

Code of Federal Regulations, 2013 CFR

2013-04-01

... Howell Mountain. (a) Name. The name of the viticultural area described in this section is “Howell... Reservoir, CA.,” 1959 (photorevised 1980). (2) “Aetna Springs, CA.,” 1958 (photorevised 1981). (3) “Calistoga, CA.,” 1958 (photorevised 1980). (4) “St. Helena, CA.,” 1960 (photorevised 1980). (c) Boundaries...

27 CFR 9.164 - River Junction.

Code of Federal Regulations, 2010 CFR

2010-04-01

..., follow the levee along the San Joaquin River onto the Ripon, CA quadrangle map; (3) Then in a northerly... River Junction. (a) Name. The name of the viticultural area described in this section is “River Junction..., CA 1969, photorevised 1980; (2) Vernalis, CA 1969, photorevised 1980. (c) Boundaries. The River...

27 CFR 9.164 - River Junction.

Code of Federal Regulations, 2011 CFR

2011-04-01

..., follow the levee along the San Joaquin River onto the Ripon, CA quadrangle map; (3) Then in a northerly... River Junction. (a) Name. The name of the viticultural area described in this section is “River Junction..., CA 1969, photorevised 1980; (2) Vernalis, CA 1969, photorevised 1980. (c) Boundaries. The River...

27 CFR 9.94 - Howell Mountain.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Howell Mountain. (a) Name. The name of the viticultural area described in this section is “Howell... Reservoir, CA.,” 1959 (photorevised 1980). (2) “Aetna Springs, CA.,” 1958 (photorevised 1981). (3) “Calistoga, CA.,” 1958 (photorevised 1980). (4) “St. Helena, CA.,” 1960 (photorevised 1980). (c) Boundaries...

27 CFR 9.164 - River Junction.

Code of Federal Regulations, 2014 CFR

2014-04-01

..., follow the levee along the San Joaquin River onto the Ripon, CA quadrangle map; (3) Then in a northerly... River Junction. (a) Name. The name of the viticultural area described in this section is “River Junction..., CA 1969, photorevised 1980; (2) Vernalis, CA 1969, photorevised 1980. (c) Boundaries. The River...

27 CFR 9.94 - Howell Mountain.

Code of Federal Regulations, 2014 CFR

2014-04-01

... Howell Mountain. (a) Name. The name of the viticultural area described in this section is “Howell... Reservoir, CA.,” 1959 (photorevised 1980). (2) “Aetna Springs, CA.,” 1958 (photorevised 1981). (3) “Calistoga, CA.,” 1958 (photorevised 1980). (4) “St. Helena, CA.,” 1960 (photorevised 1980). (c) Boundaries...

27 CFR 9.94 - Howell Mountain.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Howell Mountain. (a) Name. The name of the viticultural area described in this section is “Howell... Reservoir, CA.,” 1959 (photorevised 1980). (2) “Aetna Springs, CA.,” 1958 (photorevised 1981). (3) “Calistoga, CA.,” 1958 (photorevised 1980). (4) “St. Helena, CA.,” 1960 (photorevised 1980). (c) Boundaries...

27 CFR 9.217 - Happy Canyon of Santa Barbara.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Barbara viticultural area are titled: (1) Los Olivos, CA, 1995; (2) Figueroa Mountain, CA, 1995; (3) Lake... intersection of the Santa Lucia Ranger District diagonal line and Figueroa Mountain Road, a light-duty road... diagonal line, crossing onto the Figueroa Mountain map, and continuing east to its intersection with the...

27 CFR 9.217 - Happy Canyon of Santa Barbara.

Code of Federal Regulations, 2014 CFR

2014-04-01

... Barbara viticultural area are titled: (1) Los Olivos, CA, 1995; (2) Figueroa Mountain, CA, 1995; (3) Lake... intersection of the Santa Lucia Ranger District diagonal line and Figueroa Mountain Road, a light-duty road... diagonal line, crossing onto the Figueroa Mountain map, and continuing east to its intersection with the...

27 CFR 9.217 - Happy Canyon of Santa Barbara.

Code of Federal Regulations, 2013 CFR

2013-04-01

... Barbara viticultural area are titled: (1) Los Olivos, CA, 1995; (2) Figueroa Mountain, CA, 1995; (3) Lake... intersection of the Santa Lucia Ranger District diagonal line and Figueroa Mountain Road, a light-duty road... diagonal line, crossing onto the Figueroa Mountain map, and continuing east to its intersection with the...

27 CFR 9.217 - Happy Canyon of Santa Barbara.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Barbara viticultural area are titled: (1) Los Olivos, CA, 1995; (2) Figueroa Mountain, CA, 1995; (3) Lake... intersection of the Santa Lucia Ranger District diagonal line and Figueroa Mountain Road, a light-duty road... diagonal line, crossing onto the Figueroa Mountain map, and continuing east to its intersection with the...

27 CFR 9.217 - Happy Canyon of Santa Barbara.

Code of Federal Regulations, 2012 CFR

2012-04-01

... Barbara viticultural area are titled: (1) Los Olivos, CA, 1995; (2) Figueroa Mountain, CA, 1995; (3) Lake... intersection of the Santa Lucia Ranger District diagonal line and Figueroa Mountain Road, a light-duty road... diagonal line, crossing onto the Figueroa Mountain map, and continuing east to its intersection with the...

77 FR 56541 - Establishment of the Inwood Valley Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2012-09-13

... vintners to better describe the origin of their wines and to allow consumers to better identify wines they.... 205(e), authorizes the Secretary of the Treasury to prescribe regulations for the labeling of wine... names as appellations of origin on wine labels and in wine [[Page 56542

77 FR 16674 - Establishment of the Wisconsin Ledge Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2012-03-22

... allow vintners to better describe the origin of their wines and to allow consumers to better identify wines they may purchase. DATES: Effective Date: April 23, 2012. FOR FURTHER INFORMATION CONTACT: Karen A.... 205(e), authorizes the Secretary of the Treasury to prescribe regulations for the labeling of wine...

Effect of detergent on the quantification of grapevine downy mildew Sporangia from leaf discs

USDA-ARS?s Scientific Manuscript database

Grapevine downy mildew (DM), caused by the oomycete Plasmopara viticola (Berk. & Curt.) Berlese & de Toni, is a major disease, especially in humid viticultural areas. Development of resistant cultivars is an important objective for grapevine breeding. In order to establish a reliable and inexpensive...

27 CFR 9.166 - Diamond Mountain District.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false Diamond Mountain District... Diamond Mountain District. (a) Name. The name of the viticultural area described in this section is “Diamond Mountain District.” (b) Approved map. The appropriate maps for determining the boundary of the...

27 CFR 9.166 - Diamond Mountain District.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false Diamond Mountain District... Diamond Mountain District. (a) Name. The name of the viticultural area described in this section is “Diamond Mountain District.” (b) Approved map. The appropriate maps for determining the boundary of the...

27 CFR 9.166 - Diamond Mountain District.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false Diamond Mountain District... Diamond Mountain District. (a) Name. The name of the viticultural area described in this section is “Diamond Mountain District.” (b) Approved map. The appropriate maps for determining the boundary of the...

27 CFR 4.5 - Related regulations.

Code of Federal Regulations, 2011 CFR

2011-04-01

... THE TREASURY LIQUORS LABELING AND ADVERTISING OF WINE Scope § 4.5 Related regulations. The following..., Bulk Sales and Bottling of Distilled Spirits 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas...

27 CFR 4.5 - Related regulations.

Code of Federal Regulations, 2013 CFR

2013-04-01

... THE TREASURY ALCOHOL LABELING AND ADVERTISING OF WINE Scope § 4.5 Related regulations. The following..., Bulk Sales and Bottling of Distilled Spirits 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas...

27 CFR 4.5 - Related regulations.

Code of Federal Regulations, 2014 CFR

2014-04-01

... THE TREASURY ALCOHOL LABELING AND ADVERTISING OF WINE Scope § 4.5 Related regulations. The following..., Bulk Sales and Bottling of Distilled Spirits 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas...

27 CFR 4.5 - Related regulations.

Code of Federal Regulations, 2012 CFR

2012-04-01

... THE TREASURY LIQUORS LABELING AND ADVERTISING OF WINE Scope § 4.5 Related regulations. The following..., Bulk Sales and Bottling of Distilled Spirits 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas...

27 CFR 4.5 - Related regulations.

Code of Federal Regulations, 2010 CFR

2010-04-01

... THE TREASURY LIQUORS LABELING AND ADVERTISING OF WINE Scope § 4.5 Related regulations. The following..., Bulk Sales and Bottling of Distilled Spirits 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas...

76 FR 69198 - Proposed Establishment of the Middleburg Virginia Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-11-08

.... Tourism guides for the region also contain references to places throughout the proposed Middleburg... official tourism Web site for the Commonwealth of Virginia lists a variety of places to visit, dine, and... wine labels that include the words ``Middleburg Virginia'' as discussed above under Impact on Current...

27 CFR 9.68 - Merritt Island.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Merritt Island viticultural area is located in Yolo County, California, six miles south of the City of... intersection of Sutter Slough with the Sacramento River. (2) Then west along the course of Sutter Slough for 0... miles to the community of Clarksburg and the intersection of Sacramento River. (4) Then southeasterly...

27 CFR 9.146 - Lake Wisconsin.

Code of Federal Regulations, 2010 CFR

2010-04-01

... City, Wis., 1975; and (2) Lodi, Wis., 1975. (c) Boundary. The Lake Wisconsin viticultural area is... River on the map, in the vicinity of the town of Merrimac, Sauk County; (3) Then continue along the southern shoreline of the Wisconsin River, west and south past Goose Egg Hill, Columbia County, on the...

27 CFR 9.104 - South Coast.

Code of Federal Regulations, 2011 CFR

2011-04-01

... along the Orange County line, to the intersection of that county line with the township line on the northern border of Township 7 South (in Range 6 West; on the Santa Ana map). (ii) From there eastward along that township line to its intersection with the northern boundary of the Temecula viticultural area...

27 CFR 9.104 - South Coast.

Code of Federal Regulations, 2010 CFR

2010-04-01

... along the Orange County line, to the intersection of that county line with the township line on the northern border of Township 7 South (in Range 6 West; on the Santa Ana map). (ii) From there eastward along that township line to its intersection with the northern boundary of the Temecula viticultural area...

27 CFR 9.25 - San Pasqual Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

.... They are entitled: (1) “Escondido Quadrangle, California—San Diego County”, 7.5 minute series; (2) “San Pasqual Quadrangle, California—San Diego County”, 7.5 minute series; (3) “Valley Center Quadrangle, California—San Diego County”, 7.5 minute series. (c) Boundaries. The San Pasqual Valley viticultural area is...

27 CFR 9.25 - San Pasqual Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

.... They are entitled: (1) “Escondido Quadrangle, California—San Diego County”, 7.5 minute series; (2) “San Pasqual Quadrangle, California—San Diego County”, 7.5 minute series; (3) “Valley Center Quadrangle, California—San Diego County”, 7.5 minute series. (c) Boundaries. The San Pasqual Valley viticultural area is...

27 CFR 9.25 - San Pasqual Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

.... They are entitled: (1) “Escondido Quadrangle, California—San Diego County”, 7.5 minute series; (2) “San Pasqual Quadrangle, California—San Diego County”, 7.5 minute series; (3) “Valley Center Quadrangle, California—San Diego County”, 7.5 minute series. (c) Boundaries. The San Pasqual Valley viticultural area is...

27 CFR 9.25 - San Pasqual Valley.

Code of Federal Regulations, 2014 CFR

2014-04-01

.... They are entitled: (1) “Escondido Quadrangle, California—San Diego County”, 7.5 minute series; (2) “San Pasqual Quadrangle, California—San Diego County”, 7.5 minute series; (3) “Valley Center Quadrangle, California—San Diego County”, 7.5 minute series. (c) Boundaries. The San Pasqual Valley viticultural area is...

27 CFR 9.25 - San Pasqual Valley.

Code of Federal Regulations, 2013 CFR

2013-04-01

.... They are entitled: (1) “Escondido Quadrangle, California—San Diego County”, 7.5 minute series; (2) “San Pasqual Quadrangle, California—San Diego County”, 7.5 minute series; (3) “Valley Center Quadrangle, California—San Diego County”, 7.5 minute series. (c) Boundaries. The San Pasqual Valley viticultural area is...

27 CFR 9.43 - Rocky Knob.

Code of Federal Regulations, 2010 CFR

2010-04-01

...) Name. The name of the viticultural area described in this section is “Rocky Knob.” (b) Approved maps... Route No. 779 south and east to the Blue Ridge Parkway. (3) Then south on the parkway to its first... with State Route No. 710 and the Blue Ridge Parkway. (8) Then follow the Parkway southwest to the...

27 CFR 9.43 - Rocky Knob.

Code of Federal Regulations, 2011 CFR

2011-04-01

...) Name. The name of the viticultural area described in this section is “Rocky Knob.” (b) Approved maps... Route No. 799 south and east to the Blue Ridge Parkway. (3) Then south on the parkway to its first... with State Route No. 710 and the Blue Ridge Parkway. (8) Then follow the Parkway southwest to the...

27 CFR 9.44 - Solano County Green Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Solano County Green Valley. 9.44 Section 9.44 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU... Solano County Green Valley. (a) Name. The name of the viticultural area described in this section is...

27 CFR 4.26 - Estate bottled.

Code of Federal Regulations, 2011 CFR

2011-04-01

... OF THE TREASURY LIQUORS LABELING AND ADVERTISING OF WINE Standards of Identity for Wine § 4.26 Estate bottled. (a) Conditions for use. The term Estate bottled may be used by a bottling winery on a wine label only if the wine is labeled with a viticultural area appellation of origin and the bottling winery: (1...

27 CFR 4.26 - Estate bottled.

Code of Federal Regulations, 2010 CFR

2010-04-01

... OF THE TREASURY LIQUORS LABELING AND ADVERTISING OF WINE Standards of Identity for Wine § 4.26 Estate bottled. (a) Conditions for use. The term Estate bottled may be used by a bottling winery on a wine label only if the wine is labeled with a viticultural area appellation of origin and the bottling winery: (1...

76 FR 66629 - Establishment of the Pine Mountain-Cloverdale Peak Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-10-27

... explains. The petition states that local growers report that Pine Mountain vineyards are naturally free of.... Southern storms often stall over Pine Mountain and the Mayacmas range, dropping more rain than in other..., and very well to excessively well-drained. Also, these mountain soils include large amounts of sand...

75 FR 81846 - Expansion of the Santa Maria Valley Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2010-12-29

... Authority Section 105(e) of the Federal Alcohol Administration Act (FAA Act), 27 U.S.C. 205(e), authorizes... Valley as a ``natural funnel-shaped'' valley.) Temperatures are consistent throughout the gentle west-to...,'' Albert J. Winkler, University of California Press, 1975, pages 61-64). Soils: According to the petition...

76 FR 77677 - Establishment of the Coombsville Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-14

... Authority Section 105(e) of the Federal Alcohol Administration Act (FAA Act), 27 U.S.C. 205(e), authorizes... [the City of] Napa (``Local ballot for June takes shape,'' op. cit., March 12, 2008). The petition also... line. The west-facing, horseshoe-shaped southern tip of the Vaca Range encircles much of the proposed...

27 CFR 9.72 - Southeastern New England.

Code of Federal Regulations, 2010 CFR

2010-04-01

.... 9.72 Section 9.72 Alcohol, Tobacco Products and Firearms ALCOHOL AND TOBACCO TAX AND TRADE BUREAU... viticultural area is located in the counties of New Haven, New London, and Middlesex in Connecticut; in the... on the “Hartford” U.S.G.S. map in New Haven Harbor; (1) Then north following the Quinnipiac River to...

78 FR 60693 - Establishment of the Ballard Canyon Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-10-02

... wines and to allow consumers to better identify wines they may purchase. DATES: This final rule is... Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits, and malt... origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9) sets...

78 FR 3370 - Proposed Establishment of the Ballard Canyon Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-01-16

... the origin of their wines and to allow consumers to better identify wines they may purchase. TTB... the TTB Web site at http://www.ttb.gov/wine/wine_rulemaking.shtml "> http://www.ttb.gov/wine/wine... Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits, and malt...

77 FR 56544 - Establishment of the Middleburg Virginia Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2012-09-13

... the origin of their wines and to allow consumers to better identify wines they may purchase. DATES... the Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits... appellations of origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9...

76 FR 77696 - Establishment of the Naches Heights Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-14

... origin of their wines and to allow consumers to better identify wines they may purchase. DATES: Effective... of the Treasury to prescribe regulations for the labeling of wine, distilled spirits, and malt... appellations of origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9...

27 CFR 9.78 - Ohio River Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Ohio River Valley. 9.78... River Valley. (a) Name. The name of the viticultural area described in this section is “Ohio River Valley.” (b) Approved maps. The approved maps for determining the boundary of the Ohio River Valley...

Vineyard soil bacterial diversity and composition revealed by 16S rRNA genes: differentiation by geographic features

USDA-ARS?s Scientific Manuscript database

Here, we examine soil-borne microbial biogeography as a function of the features that 31 define an American Viticultural Area (AVA), a geographically delimited American wine grape32 growing region, defined for its distinguishing features of climate, geology, soils, physical 33 features (topography a...

27 CFR 9.114 - Old Mission Peninsula.

Code of Federal Regulations, 2011 CFR

2011-04-01

... boundary in Grand Traverse County, Michigan, consists of all of Peninsula Township, excluding Marion and Bassett Islands. In addition, the viticultural area takes in a small portion of Traverse City Township. (1... Grand Traverse Bay at Section 1, Township 27 North, Range 11 West (T27N, R11W), approximately 500 feet...

27 CFR 9.114 - Old Mission Peninsula.

Code of Federal Regulations, 2010 CFR

2010-04-01

... boundary in Grand Traverse County, Michigan, consists of all of Peninsula Township, excluding Marion and Bassett Islands. In addition, the viticultural area takes in a small portion of Traverse City Township. (1... Grand Traverse Bay at Section 1, Township 27 North, Range 11 West (T27N, R11W), approximately 500 feet...

78 FR 14046 - Proposed Establishment of the Moon Mountain District Sonoma County Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-03-04

..., which is composed of sedimentary and metamorphic rocks of the Jurassic and Cretaceous Periods..., among other things, prohibit consumer deception and the use of misleading statements on labels, and... use of their names as appellations of origin on wine labels and in wine advertisements. Part 9 of the...

27 CFR 9.163 - Salado Creek.

Code of Federal Regulations, 2010 CFR

2010-04-01

... are two 1:24,000 Scale USGS topographic maps. They are titled: (1) Patterson, California Quadrangle... the town of Patterson. The Salado Creek viticultural area boundary is as follows: (1) Beginning on the Patterson Quadrangle map, section 19, T6S, R8E, at the intersection of Interstate Highway 5 and Fink Road...

Application of Bioclimatic Indexes to the Characterization of the Viticulture Aptitude within the Demarcated Douro Region

NASA Astrophysics Data System (ADS)

Rodrigues, M. A.; Monteiro, A.; Rocha, A.; Quenol, H.; de Freita, J. R.

2012-04-01

The aim of this study was to determine the climatic zones in Demarcated Douro Region (DDR), based on meso-climatic analyses for the region. We have used eighteen meteorological stations from very different areas in the region and using the meteorological data we have determined the bioclimatic indexes and afterwards we have created in SIG the representative maps of the areas with different aptitudes for the vineyards.

Precision Viticulture from Multitemporal, Multispectral Very High Resolution Satellite Data

NASA Astrophysics Data System (ADS)

Kandylakis, Z.; Karantzalos, K.

2016-06-01

In order to exploit efficiently very high resolution satellite multispectral data for precision agriculture applications, validated methodologies should be established which link the observed reflectance spectra with certain crop/plant/fruit biophysical and biochemical quality parameters. To this end, based on concurrent satellite and field campaigns during the veraison period, satellite and in-situ data were collected, along with several grape samples, at specific locations during the harvesting period. These data were collected for a period of three years in two viticultural areas in Northern Greece. After the required data pre-processing, canopy reflectance observations, through the combination of several vegetation indices were correlated with the quantitative results from the grape/must analysis of grape sampling. Results appear quite promising, indicating that certain key quality parameters (like brix levels, total phenolic content, brix to total acidity, anthocyanin levels) which describe the oenological potential, phenolic composition and chromatic characteristics can be efficiently estimated from the satellite data.

Viticultural zoning in Portugal: current conditions and future scenarios

NASA Astrophysics Data System (ADS)

Fraga, H.; Santos, J. A.; Malheiro, A. C.; Moutinho-Pereira, J.

2012-04-01

Viticulture and wine production represent a main economic activity of the agro-production sector in Portugal, particularly over some world famous winemaking regions, such as the Port Wine / Douro Valley, Minho and Alentejo. As viticultural zoning provides valuable information regarding the suitability of a given grapevine variety to local climatic conditions, it is thus of great interest to the Portuguese winemaking sector. Furthermore, projected future climates are also likely to have important impacts on this zoning. Therefore, in the current study we aim at 1) discussing the current viticultural zoning in Portugal, and 2) assessing its future changes under anthropogenic greenhouse gas forcing (A1B SRES scenario) in the 2011-2070 time period. A set of appropriate bioclimatic indices, computed using temperatures and precipitations defined on a daily basis, is used for viticultural zoning. For the assessment of the recent-past conditions an observational gridded dataset (E-OBS) is used, while for future climate change projections, a 16-member ensemble of model experiments (ENSEMBLES project dataset), is considered. Overall, statistically significant increases (decreases) in the thermally-based (humidity-based) indices are projected to occur in the future throughout the country, particularly over its southern and innermost regions. All these changes are in agreement with the widely accepted projections for warmer and dryer Southern European climates. High impacts are found in the most important winemaking regions in Portugal, highlighting the urgent need for developing suitable adaptation and mitigation measures so as to cope with a changing climate. A reshaping of the viticultural regions is thereby expected to occur within the next decades over Portugal.

27 CFR 9.106 - North Yuba.

Code of Federal Regulations, 2010 CFR

2010-04-01

... Yuba. (a) Name. The name of the viticultural area described in this section is “North Yuba.” (b... contour line of Lamb Hill; (10) Then northwest along the 1,900-foot contour line of High Spring Ridge to... section 15, T. 18 N., R. 6 E., with the light duty road which crosses Critterden Ridge; (12) Then in a...

27 CFR 9.106 - North Yuba.

Code of Federal Regulations, 2011 CFR

2011-04-01

... Yuba. (a) Name. The name of the viticultural area described in this section is “North Yuba.” (b... contour line of Lamb Hill; (10) Then northwest along the 1,900-foot contour line of High Spring Ridge to... section 15, T. 18 N., R. 6 E., with the light duty road which crosses Critterden Ridge; (12) Then in a...

78 FR 60690 - Establishment of the Moon Mountain District Sonoma County Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2013-10-02

... describe the origin of their wines and to allow consumers to better identify wines they may purchase. DATES.... 205(e), authorizes the Secretary of the Treasury to prescribe regulations for the labeling of wine... names as appellations of origin on wine labels and in wine advertisements. Part 9 of the TTB regulations...

76 FR 30002 - Establishment of the Antelope Valley of the California High Desert Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-05-24

... better describe the origin of their wines and to allow consumers to better identify wines they may... the Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits... appellations of origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9...

76 FR 75830 - Proposed Establishment of the Inwood Valley Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-05

... vintners to better describe the origin of their wines and to allow consumers to better identify wines they.... TTB-2011-0011. A link to that docket is posted on the TTB Web site at http://www.ttb.gov/wine/wine... Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits, and malt...

27 CFR 9.3 - Relation to parts 4 and 70 of this chapter.

Code of Federal Regulations, 2010 CFR

2010-04-01

...) Evidence relating to the geographical features (climate, soil, elevation, physical features, etc.) which... of the viticultural area, based on features which can be found on United States Geological Survey (U... index by State.) [T.D. ATF-60, 44 FR 56692, Oct. 2, 1979, as amended by T.D. ATF-92, 46 FR 46913, Sept...

27 CFR 9.113 - North Fork of Long Island.

Code of Federal Regulations, 2013 CFR

2013-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2013-04-01 2013-04-01 false North Fork of Long Island... North Fork of Long Island. (a) Name. The name of the viticultural area described in this section is “North Fork of Long Island.” (b) Approved maps. The appropriate maps for determining the boundaries of...

27 CFR 9.113 - North Fork of Long Island.

Code of Federal Regulations, 2014 CFR

2014-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2014-04-01 2014-04-01 false North Fork of Long Island... North Fork of Long Island. (a) Name. The name of the viticultural area described in this section is “North Fork of Long Island.” (b) Approved maps. The appropriate maps for determining the boundaries of...

27 CFR 9.113 - North Fork of Long Island.

Code of Federal Regulations, 2012 CFR

2012-04-01

... 27 Alcohol, Tobacco Products and Firearms 1 2012-04-01 2012-04-01 false North Fork of Long Island... North Fork of Long Island. (a) Name. The name of the viticultural area described in this section is “North Fork of Long Island.” (b) Approved maps. The appropriate maps for determining the boundaries of...

Viticulture and Enology Curriculum.

ERIC Educational Resources Information Center

Renfro, Roy E.

This guide is intended for use in presenting courses in viticulture and enology to prepare individuals for the following occupations: vineyard supervisor, grape grower, grape harvest worker, winemaker, cellar master, and winery worker. The guide includes descriptions of these occupations taken from the "Dictionary of Occupational…

27 CFR 4.25 - Appellations of origin.

Code of Federal Regulations, 2010 CFR

2010-04-01

... requirements of the foreign laws and regulations governing the composition, method of production, and...) Viticultural area—(1) Definition—(i) American wine. A delimited grape growing region distinguishable by... less than 85 percent of the wine is derived from grapes grown within the boundaries of the viticultural...

Entomological Opportunities and Challenges for Sustainable Viticulture in a Global Market.

PubMed

Daane, Kent M; Vincent, Charles; Isaacs, Rufus; Ioriatti, Claudio

2018-01-07

Viticulture has experienced dramatic global growth in acreage and value. As the international exchange of goods has increased, so too has the market demand for sustainably produced products. Both elements redefine the entomological challenges posed to viticulture and have stimulated significant advances in arthropod pest control programs. Vineyard managers on all continents are increasingly combating invasive species, resulting in the adoption of novel insecticides, semiochemicals, and molecular tools to support sustainable viticulture. At the local level, vineyard management practices consider factors such as the surrounding natural ecosystem, risk to fish populations, and air quality. Coordinated multinational responses to pest invasion have been highly effective and have, for example, resulted in eradication of the moth Lobesia botrana from California vineyards, a pest found in 2009 and eradicated by 2016. At the global level, the shared pests and solutions for their suppression will play an increasing role in delivering internationally sensitive pest management programs that respond to invasive pests, climate change, novel vector and pathogen relationships, and pesticide restrictions.

78 FR 20544 - Proposed Establishment of the Big Valley District-Lake County and Kelsey Bench-Lake County...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-04-05

... 105(e) of the Federal Alcohol Administration Act (FAA Act), 27 U.S.C. 205(e), authorizes the Secretary..., codified at 6 U.S.C. 531(d). The Secretary has delegated various authorities through Treasury Department... gentle northerly downward slope of the basin. The basin shape of the proposed viticultural area and its...

78 FR 8018 - Establishment of the Indiana Uplands Viticultural Area and Modification of the Ohio River Valley...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-02-05

... origin of their wines and to allow consumers to better identify wines they may purchase. DATES: Effective... Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits, and malt... origin on wine labels and in wine advertisements. Part 9 of the TTB regulations (27 CFR part 9) sets...

75 FR 9831 - Proposed Renaming of the Yamhill-Carlton District Viticultural Area (2008R-305P)

Federal Register 2010, 2011, 2012, 2013, 2014

2010-03-04

... the origin of their wines and to allow consumers to better identify wines they may purchase. We invite... Web site at http://www.ttb.gov/wine/wine_rulemaking.shtml under Notice No. 104. You also may view...), authorizes the Secretary of the Treasury to prescribe regulations for the labeling of wine, distilled spirits...

27 CFR 9.119 - Middle Rio Grande Valley.

Code of Federal Regulations, 2012 CFR

2012-04-01

... “Middle Rio Grande Valley” viticultural area are 24 U.S.G.S. Quadrangle (7.5 Minute Series) maps and 1 (15 Minute Series) U.S.G.S. map. They are titled: (1) Abeytas, N. Mex. (1952), revised 1979. (2) Alameda, N... the Santa Ana Pueblo, N. Mex. U.S.G.S. map; (2) The boundary follows the power transmission line east...

27 CFR 13.3 - Related regulations.

Code of Federal Regulations, 2011 CFR

2011-04-01

... and Advertising of Wine 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas 27 CFR Part 12—Foreign... 25—Beer 27 CFR Part 26—Liquors and Articles from Puerto Rico and the Virgin Islands 27 CFR Part 27...

27 CFR 13.3 - Related regulations.

Code of Federal Regulations, 2010 CFR

2010-04-01

... and Advertising of Wine 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas 27 CFR Part 12—Foreign... 25—Beer 27 CFR Part 26—Liquors and Articles from Puerto Rico and the Virgin Islands 27 CFR Part 27...

27 CFR 13.3 - Related regulations.

Code of Federal Regulations, 2012 CFR

2012-04-01

... and Advertising of Wine 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas 27 CFR Part 12—Foreign... 25—Beer 27 CFR Part 26—Liquors and Articles from Puerto Rico and the Virgin Islands 27 CFR Part 27...

27 CFR 13.3 - Related regulations.

Code of Federal Regulations, 2013 CFR

2013-04-01

... and Advertising of Wine 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas 27 CFR Part 12—Foreign... 25—Beer 27 CFR Part 26—Liquors and Articles from Puerto Rico and the Virgin Islands 27 CFR Part 27...

27 CFR 13.3 - Related regulations.

Code of Federal Regulations, 2014 CFR

2014-04-01

... and Advertising of Wine 27 CFR Part 5—Labeling and Advertising of Distilled Spirits 27 CFR Part 7—Labeling and Advertising of Malt Beverages 27 CFR Part 9—American Viticultural Areas 27 CFR Part 12—Foreign... 25—Beer 27 CFR Part 26—Liquors and Articles from Puerto Rico and the Virgin Islands 27 CFR Part 27...

27 CFR 9.61 - El Dorado.

Code of Federal Regulations, 2010 CFR

2010-04-01

...) Name. The name of the viticultural area described in this section is “El Dorado.” (b) Approved maps... township line “T. 11 N./T. 12 N.” (“Pilot Hill” Quadrangle); (2) Thence northeast along the North Fork of... range line through T. 13 N. and T. 12 N., to its intersection with the township line “T. 12 N./T. 11 N...

Occasional Papers in Distance Education. Number 9.

ERIC Educational Resources Information Center

Roberts, David, Ed.; Meacham, David, Ed.

This collection of documents contains four papers: (1) "An Orientation Seminar for Prospective Wine Science and Viticulture Students" (A. V. Hood), which describes an innovation organized by staff involved in the external teaching of wine science and viticulture who sought to break down the barriers and concerns of prospective students…

75 FR 53877 - Proposed Establishment of the Antelope Valley of the California High Desert Viticultural Area

Federal Register 2010, 2011, 2012, 2013, 2014

2010-09-02

... describe the origin of their wines and to allow consumers to better identify wines they may purchase. We.... TTB-2010-0005. A direct link to this docket is posted on the TTB Web site at http://www.ttb.gov/wine/wine_rulemaking.shtml under Notice No. 108. You also may view copies of this notice, all related...

Application of agroclimatic indices for viticultural zoning at macroscale level

NASA Astrophysics Data System (ADS)

Fraga, H.; Malheiro, A. C.; Santos, J. A.; Pinto, J. G.

2009-09-01

Viticultural zoning not only gives valuable information about the suitability of a particular region for wine production, but also helps in determining the most adequate varieties for a local site, or even to identify constraints for grapevine production. In addition, regarding the socio-economic relevance of this crop in a context of new challenges enforced by a changing climate, a thorough assessment of its potential future adaptation can only be achieved through scientific analyses. The demarcation of new wine regions is also critically dependent on these studies. Therefore, the present research was focused on developing a computer based model of agroclimatic grapevine zoning at a macroclimate (global) scale. For that purpose, several agroclimatic indices (e.g., thermal and heliothermal indices) were calculated worldwide. In fact, agroclimatic indices are widely used when relating the viticultural climate and the elements of grape and wine quality. Their calculation was carried out by, first, using climatic variables (mostly daily maximum and minimum temperatures and daily precipitation amounts) from the NCEP reanalysis dataset and, second, using data from a general circulation atmospheric model for a specific future emission scenario (A1B). A bioclimatic atlas showing the global fields of the different indices was then produced for two separate recent-past periods (1961-1990 and 1990-2008) and for a future scenario (2030-2050). The comparison between the bioclimatic fields defined for the two different recent-past periods enables the detection of long-term trends, while the comparison of these two periods with the future period allows the isolation of projected changes. Based on the results of these agroclimatic indices and to simplify the analysis, the dimensionality of the problem was reduced by considering a composite index. This provides a macro-characterization of worldwide areas where this crop may preferentially grow, as well as an identification of likely changes under human-induced forcing. As such, it can be a useful tool for viticultural zoning under a climate change scenario, also giving an important contribution for the development of adaptation and mitigation measures in current wine regions, in some cases already struggling due to recent climate variability.

"IREP EN KEMET" Wine of Ancient Egypt: Documenting the Viticulture and Winemaking Scenes in the Egyptian Tombs

NASA Astrophysics Data System (ADS)

Guasch-Jané, M. R.; Fonseca, S.; Ibrahim, M.

2013-07-01

Presented are the research objectives of the project "Irep en Kemet", Wine of Ancient Egypt, and the content of the project's website. This research aims at documenting the complete corpus of wine in ancient Egypt and analysing the data (iconography, textual sources and artefacts) to unveil the importance of the ancient Egyptian wine culture legacy in the Mediterranean region. At this stage, a bibliographical researchable database relevant to wine, viticulture and winemaking in the ancient Egypt has been completed, with 197 entries including articles, books, chapters in book, academic thesis (PhD and MA), essay, abstracts, on-line articles and websites. Moreover, a scene-detail database for the viticulture and winemaking scenes in the Egyptian private tombs has been recorded with 97 entries, some of them unpublished, and the collected data is under study. The titles of the tombs' owners and the texts related to the scenes will be also recorded. A photographic survey of the graves containing images related with viticulture and winemaking will be carried out in order to have the most accurate information on the location and stage of conservation of those images. Our main goal is to provide scholars with a complete, comprehensive archaeological and bibliographical database for the scenes of viticulture and winemaking depicted in the Egyptian private tombs throughout the ancient Egyptian history. The project's website (http://www.wineofancientegypt.com) will include all the collected data, the study and analysis, the project's history and team members, publications as well as the results of our research.

The integration of bioclimatic indices in an objective probabilistic model for establishing and mapping viticulture suitability in a region

NASA Astrophysics Data System (ADS)

Moral García, Francisco J.; Rebollo, Francisco J.; Paniagua, Luis L.; García, Abelardo

2014-05-01

Different bioclimatic indices have been proposed to determine the wine suitability in a region. Some of them are related to the air temperature, but the hydric component of climate should also be considered which, in turn, is influenced by the precipitation during the different stages of the grapevine growing and ripening periods. In this work we propose using the information obtained from 10 bioclimatic indices and variables (heliothermal index, HI, cool night index, CI, dryness index, DI, growing season temperature, GST, the Winkler index, WI, September mean thermal amplitude, MTA, annual precipitation, AP, precipitation during flowering, PDF, precipitation before flowering, PBF, and summer precipitation, SP) as inputs in an objective and probabilistic model, the Rasch model, with the aim of integrating the individual effects of them, obtaining the climate data that summarize all main bioclimatic indices which could influence on wine suitability, and utilize the Rasch measures to generate homogeneous climatic zones. The use of the Rasch model to estimate viticultural suitability constitutes a new application of great practical importance, enabling to rationally determine locations in a region where high viticultural potential exists and establishing a ranking of the bioclimatic indices or variables which exerts an important influence on wine suitability in a region. Furthermore, from the measures of viticultural suitability at some locations, estimates can be computed using a geostatistical algorithm, and these estimates can be utilized to map viticultural suitability potential in a region. To illustrate the process, an application to Extremadura, southewestern Spain, is shown. Keywords: Rasch model, bioclimatic indices, GIS.

Integration of climatic indices in an objective probabilistic model for establishing and mapping viticultural climatic zones in a region

NASA Astrophysics Data System (ADS)

Moral, Francisco J.; Rebollo, Francisco J.; Paniagua, Luis L.; García, Abelardo; Honorio, Fulgencio

2016-05-01

Different climatic indices have been proposed to determine the wine suitability in a region. Some of them are related to the air temperature, but the hydric component of climate should also be considered which, in turn, is influenced by the precipitation during the different stages of the grapevine growing and ripening periods. In this study, we propose using the information obtained from ten climatic indices [heliothermal index (HI), cool night index (CI), dryness index (DI), growing season temperature (GST), the Winkler index (WI), September mean thermal amplitude (MTA), annual precipitation (AP), precipitation during flowering (PDF), precipitation before flowering (PBF), and summer precipitation (SP)] as inputs in an objective and probabilistic model, the Rasch model, with the aim of integrating the individual effects of them, obtaining the climate data that summarize all main climatic indices, which could influence on wine suitability from a climate viewpoint, and utilizing the Rasch measures to generate homogeneous climatic zones. The use of the Rasch model to estimate viticultural climatic suitability constitutes a new application of great practical importance, enabling to rationally determine locations in a region where high viticultural potential exists and establishing a ranking of the climatic indices which exerts an important influence on wine suitability in a region. Furthermore, from the measures of viticultural climatic suitability at some locations, estimates can be computed using a geostatistical algorithm, and these estimates can be utilized to map viticultural climatic zones in a region. To illustrate the process, an application to Extremadura, southwestern Spain, is shown.

Analysis and definition of potential new areas for viticulture in the Azores (Portugal)

NASA Astrophysics Data System (ADS)

Madruga, J.; Azevedo, E. B.; Sampaio, J. F.; Fernandes, F.; Reis, F.; Pinheiro, J.

2015-07-01

Vineyards in the Azores have been traditionally settled on lava field terroirs but the practical limitations of mechanization and high demand on man labor imposed by the typical micro parcel structure of these vineyards contradict the sustainability of these areas for wine production, except under government policies of heavy financial support. Besides the traditional vineyards there are significant areas in some of the islands whose soils, climate and physiographic characteristics suggest a potential for wine production that deserves to be the object of an assessment, with a view to the development of new vineyard areas offering conditions for better management and sustainability. The landscape zoning approach for the present study was based in a geographic information system (GIS) analysis incorporating factors related to climate, topography and soils. Three thermal intervals referred to climate maturity groups were defined and combined with a single slope interval of 0-15 % to exclude the landscape units above this limit. Over this resulting composite grid, the soils were then selectively cartographed through the exclusion of the soil units not fulfilling the suitability criteria. The results show that the thermal interval of warmer conditions, well represented in the traditional terroir of Pico island, has practically no expression in the other islands. However, for the intermediate and the cooler classes, we could map areas of 5611 and 18 115 ha respectively, fulfilling the defined soils and slope criteria, indicating thus the existence of some landscapes in the studied islands revealing adequate potential for future development of viticulture, although certainly demanding a good judgment on the better grape varieties to be adapted to those climatic conditions.

Analysis and definition of potential new areas for viticulture in the Azores (Portugal)

NASA Astrophysics Data System (ADS)

Madruga, J.; Azevedo, E. B.; Sampaio, J. F.; Reis, F.; Pinheiro, J.

2014-12-01

Vineyards in the Azores have been traditionally settled on lava field "terroirs" but the practical limitations of mechanization and high demand on man labor imposed by the typical micro parcel structure of these vineyards contradict the sustainability of these areas for wine production, except under government policies of heavy financial support. Besides the traditional vineyards there are significant areas in some of the islands whose soils, climate and physiographic characteristics suggest a potential for wine production that deserves to be object of an assessment, with a view to the development of new vineyard areas offering conditions for a better management and sustainability. The landscape zoning approach for the present study was based in a Geographic Information System (GIS) analysis incorporating factors related to climate, topography and soils. Three thermal intervals referred to climate maturity groups were defined and combined with a single slope interval of 0-15% to exclude the landscape units above this limit. Over this resulting composite grid, the soils were than selectively cartographed thru the exclusion of the soil units not fulfilling the suitability criteria. The results show that the thermal interval of warmer conditions, well represented in the traditional "terroir" of Pico island, has practically no expression in the other islands. However, for the intermediate and the cooler classes, we could map areas of 3739 and 19 395 ha respectively, fulfilling the defined soils and slope criteria, indicating thus the existence of some landscapes in the studied islands revealing adequate potential for future development of viticulture, although certainly demanding a good judgment on the better grape varieties to be adapted to those climatic conditions.

BiodivERsA project VineDivers: Analysing interlinkages between soil biota and biodiversity-based ecosystem services in vineyards across Europe

NASA Astrophysics Data System (ADS)

Zaller, Johann G.; Winter, Silvia; Strauss, Peter; Querner, Pascal; Kriechbaum, Monika; Pachinger, Bärbel; Gómez, José A.; Campos, Mercedes; Landa, Blanca; Popescu, Daniela; Comsa, Maria; Iliescu, Maria; Tomoiaga, Liliana; Bunea, Claudiu-Ioan; Hoble, Adela; Marghitas, Liviu; Rusu, Teodor; Lora, Ángel; Guzmán, Gema; Bergmann, Holger

2015-04-01

Essential ecosystem services provided by viticultural landscapes result from diverse communities of above- and belowground organisms and their interactions. For centuries traditional viticulture was part of a multifunctional agricultural system including low-input grasslands and fruit trees resulting in a high functional biodiversity. However, in the last decades intensification and mechanisation of vineyard management caused a separation of production and conservation areas. As a result of management intensification including frequent tilling and/or use of pesticides several ecosystem services are affected leading to high rates of soil erosion, degradation of soil structure and fertility, contamination of groundwater and high levels of agricultural inputs. In this transdisciplinary BiodivERsA project we will examine to what extent differently intensive managed vineyards affect the activity and diversity of soil biota (e.g. earthworms, collembola, soil microorganisms) and how this feed back on aboveground biodiversity (e.g. weeds, pollinators). We will also investigate ecosystem services associated with soil faunal activity and biodiversity such as soil structure, the formation of stable soil aggregates, water infiltration, soil erosion as well as grape quality. These effects will become increasingly important as more extreme precipitation events are predicted with climate change. The socio-economic part of the project will investigate the role of diversely structured, species-rich viticultural landscapes as a cultural heritage providing aesthetic values for human well-being and recreation. The project objectives will be analysed at plot, field (vineyard) and landscape scales in vineyards located in Spain, France, Romania and Austria. A detailed engagement and dissemination plan for stakeholder at the different governance levels will accompany scientific research and will contribute to the implementation of best-practice recommendations for policy and farmers.

Functional homogeneous zones (fHZs) in viticultural zoning procedure: an Italian case study on Aglianico vine

NASA Astrophysics Data System (ADS)

Bonfante, A.; Agrillo, A.; Albrizio, R.; Basile, A.; Buonomo, R.; De Mascellis, R.; Gambuti, A.; Giorio, P.; Guida, G.; Langella, G.; Manna, P.; Minieri, L.; Moio, L.; Siani, T.; Terribile, F.

2015-06-01

This paper aims to test a new physically oriented approach to viticulture zoning at farm scale that is strongly rooted in hydropedology and aims to achieve a better use of environmental features with respect to plant requirements and wine production. The physics of our approach are defined by the use of soil-plant-atmosphere simulation models, applying physically based equations to describe the soil hydrological processes and solve soil-plant water status. This study (part of the ZOVISA project) was conducted on a farm devoted to production of high-quality wines (Aglianico DOC), located in southern Italy (Campania region, Mirabella Eclano, AV). The soil spatial distribution was obtained after standard soil survey informed by geophysical survey. Two homogeneous zones (HZs) were identified; in each one a physically based model was applied to solve the soil water balance and estimate the soil functional behaviour (crop water stress index, CWSI) defining the functional homogeneous zones (fHZs). For the second process, experimental plots were established and monitored for investigating soil-plant water status, crop development (biometric and physiological parameters) and daily climate variables (temperature, solar radiation, rainfall, wind). The effects of crop water status on crop response over must and wine quality were then evaluated in the fHZs. This was performed by comparing crop water stress with (i) crop physiological measurement (leaf gas exchange, chlorophyll a fluorescence, leaf water potential, chlorophyll content, leaf area index (LAI) measurement), (ii) grape bunches measurements (berry weight, sugar content, titratable acidity, etc.) and (iii) wine quality (aromatic response). This experiment proved the usefulness of the physically based approach, also in the case of mapping viticulture microzoning.

Target-specific digital soil mapping supporting terroir mapping in Tokaj Wine Region, Hungary

NASA Astrophysics Data System (ADS)

Takács, Katalin; Szabó, József; Laborczi, Annamária; Szatmári, Gábor; László, Péter; Koós, Sándor; Bakacsi, Zsófia; Pásztor, László

2016-04-01

Tokaj Wine Region - located in Northeast-Hungary, at Hegyalja, in Tokaj Mountains - is a historical region for botrityzed dessert wine making. Very recently the sustainable quality wine production in the region was targeted, which requires detailed and "terroir-based approach" characterization of viticultural land and the survey of the state of vineyards. Terroir is a homogeneous area that relates to both environmental and cultural factors, that influence the grape and wine quality. Soil plays dominant role determining the viticultural potential and terroir delineation. According to viticultural experts the most relevant soil properties are drainage, water holding capacity, soil depth and pH. Not all of these soil characteristics can be directly measured, therefore the synthesis of observed soil properties is needed to satisfy the requirements of terroir mapping. The sampling strategy was designed to be representative to the combinations of basic environmental parameters (slope, aspect and geology) which determine the main soil properties of the vineyards. Field survey was carried out in two steps. At first soil samples were collected from 200 sites to obtain a general view about the pedology of the area. In the second stage further 650 samples were collected and the sampling strategy was designed based on spatial annealing technique taking into consideration the results of the preliminary survey and the local characteristics of vineyards. The data collection regarded soil type, soil depth, parent material, rate of erosion, organic matter content and further physical and chemical soil properties which support the inference of the proper soil parameters. In the framework of the recent project 33 primary and secondary soil property, soil class and soil function maps were compiled. A set of the resulting maps supports to meet the demands of the Hungarian standard viticultural potential assessment, while the majority of the maps is intended to be applied for terroir delineation. The spatial extension was performed by two, different methods which are widely applied in digital soil mapping. Regression kriging was used for creating continuous soil property maps, category type soil maps were compiled by classification trees method. Accuracy assessment was also provided for all of the soil map products. Our poster will present the summary of the project workflow - the design of sampling strategy, field survey, digital soil mapping process - and some examples of the resulting soil property maps indicating their applicability in terroir delineation. Acknowledgement: The authors are grateful to the Tokaj Kereskedöház Ltd. which has been supporting the project for the survey of the state of vineyards. Digital soil mapping was partly supported by the Hungarian National Scientific Research Foundation (OTKA, Grant No. K105167).

Wine from the Netherlands: investigating the effect of soil-type on taste

NASA Astrophysics Data System (ADS)

Vis, Geert-Jan; Maljers, Denise; Beurskens, Stan

2016-04-01

During the last decade professional viticulture has seen a strong increase in the Netherlands, reaching 270 ha in 2015. Although on a European scale this is a small area, the number of prize-winning quality wines is steadily growing. This growth can largely be ascribed to new grape varieties from Germany and Switzerland, that are better adapted to the cooler and moister climate at the northern fringe of the viticultural zone, as well as to increasing viticultural expertise. The distribution of vineyards across the Netherlands shows that they occur on a plethora of substrates. Dutch substrate is dominated by typical lowland deposits such as fluvial and marine sands and clays and aeolian sands. Unlike many European countries, bedrock is scarce. Only in the south-eastern extremity and in the east of the country, carbonate bedrock is present at or near the surface. This wide variety of substrate triggered our interest in the effect of the various soil-types on the smell and taste characteristics of wines. An effect which is often mentioned concerning well-known foreign wines. We wondered whether an Auxerrois wine from carbonate rocks tastes significantly different from a wine from the same grape variety from loess. And how about a Johanniter wine from fluvial deposits versus windblown sands? And what happens if you make wine in exactly the same way with the same grape variety and from the same vineyard, but with three different yeast types? To answer our questions, we selected ten Dutch vineyards with varying soil-types and the grape varieties Auxerrois and Johanniter. In October 2014 we harvested the grapes and wine was made under controlled identical conditions (in a double setup). The wines were scientifically tested at the institute of Viticulture and Oenology in Neustadt, Germany. The results show no significant effect of soil-type on the smell and taste of Dutch wines in our experiment. Varying yeast types (Cryarome, 3079, VL2) used on Souvignier Gris grapes from the same vineyard did show significant differences in the taste characteristics. We conclude that the effect of grape ripening and yeast on the smell and taste of Dutch wines is much stronger than the effect of soil. This implies that from virtually any soil a high-quality wine can be made. The use of geology to promote the quality of a wine is thus merely a marketing tool.

Relationship between viticultural climatic indices and grape maturity in Australia

NASA Astrophysics Data System (ADS)

Jarvis, C.; Barlow, E.; Darbyshire, R.; Eckard, R.; Goodwin, I.

2017-10-01

Historical temperature data and maturity records were analyzed for 45 vineyard blocks in 15 winegrowing regions across Australia in order to evaluate the suitability of common viticultural indices to estimate date of grape maturity. Five temperature-based viticultural indices (mean January temperature, mean growing season temperature, growing degree days, biologically effective degree days, Huglin Index) along with four springtime temperature indices (mean and maximum temperature summations for September, October, and November; growing degree days and biologically effective degree days modified to include September) were compared to maturity data in order to investigate index relationship to observed maturity timing. Daily heat summations for the months of September, October, and November showed the best correlation to day of year of maturity, suggesting that springtime temperatures are important relative to the timing of grape maturity. Mean January temperature, a commonly used index, had the poorest correlation with day of year of maturity of all the indices included in this study. Indices that included the month of April had poorer correlation than indices that shifted the months included in the growing season to be from September to March inclusive. Calculated index values for the past 30 years for every region included in this study showed increasing temporal trends to various degrees, indicating that all regions studied are experiencing warming temperatures during the growing season. These results emphasize the need to reevaluate viticultural indices in the context of a changing climate.

Protein-precipitable tannin in wines from Vitis vinifera and interspecific hybrid grapes (Vitis ssp.): differences in concentration, extractability, and cell wall binding.

PubMed

Springer, Lindsay F; Sacks, Gavin L

2014-07-30

Although they possess significant viticultural advantages, interspecific hybrid grapes (Vitis spp.) are reported to produce wine with lower tannin concentrations than European wine varieties (Vitis vinifera). However, extensive quantitative data on this phenomenon as well as mechanistic explanations for these differences are lacking. A survey of primarily commercial wines from the Finger Lakes American Viticultural Area (New York) using a protein precipitation method determined that hybrid-based wines had >4-fold lower tannin concentrations than vinifera wines. To elucidate factors responsible for differences in wine tannin, 24 wines were produced from both red hybrid and vinifera cultivars under identical conditions. Lower wine tannin in French-American hybrid- than vinifera-based wines could be partially explained by lower grape tannin. However, experiments in which cell wall material was incubated with tannin indicated that cell wall binding may be of equal or greater importance in explaining lower wine tannin concentrations in hybrid-based wines. Subsequent characterization of cell wall material revealed that protein in flesh cell walls and, to a lesser extent, pectin in skin cell walls were correlated with cell wall binding.

Control of Scaphoideus titanus with Natural Products in Organic Vineyards

PubMed Central

Tacoli, Federico; Mori, Nicola; Cargnus, Elena; Da Vià, Sarah; Zandigiacomo, Pietro; Duso, Carlo; Pavan, Francesco

2017-01-01

The leafhopper Scaphoideus titanus is the vector of ‘Candidatus Phytoplasma vitis’, the causal agent of Flavescence dorée (FD) a key disease for European viticulture. In organic vineyards, the control of S. titanus relies mostly on the use of pyrethrins that have suboptimal efficacy. During 2016, three field trials were conducted to evaluate the efficacy of kaolin, orange oil, insecticidal soap and spinosad against S. titanus nymphs, in comparison with pyrethrins. The activity of kaolin was evaluated also in the laboratory. In all field trials, kaolin had an efficacy against nymphs comparable to pyrethrins, while the other products were not effective. Laboratory results confirmed that kaolin increased nymph mortality. In organic vineyards, kaolin and pyrethrins are valuable tools in the management of FD. Nevertheless, their efficacy is lower compared to that of the synthetic insecticides used in conventional viticulture. Therefore, further research should be conducted in order to identify alternatives to synthetic insecticides for S. titanus control in the context of organic viticulture. PMID:29258165

Airborne multispectral remote sensing data to estimate several oenological parameters in vineyard production. A case study of application of remote sensing data to precision viticulture in central Italy.

NASA Astrophysics Data System (ADS)

Tramontana, Gianluca; Girard, Filippo; Belli, Claudio; Comandini, Maria Cristina; Pietromarchi, Paolo; Tiberi, Domenico; Papale, Dario

2010-05-01

It is widely recognized that environmental differences within the vineyard, with respect to soils, microclimate, and topography, can influence grape characteristics and crop yields. Besides, the central Italy landscape is characterized by a high level of fragmentation and heterogeneity It requires stringent Remote sensing technical features in terms of spectral, geometric and temporal resolution to aimed at supporting applications for precision viticulture. In response to the needs of the Italian grape and wine industry for an evaluation of precision viticulture technologies, the DISAFRI (University of Tuscia) and the Agricultural Research Council - Oenological research unit (ENC-CRA) jointly carried out an experimental study during the year 2008. The study was carried out on 2 areas located in the town of Velletri, near Rome; for each area, two varieties (red and white grape) were studied: Nero d'Avola and Sauvignon blanc in first area , Merlot and Sauvignon blanc in second. Remote sensing data were acquired in different periods using a low cost multisensor Airborne remote sensing platform developed by DISAFRI (ASPIS-2 Advanced Spectroscopic Imager System). ASPIS-2, an evolution of the ASPIS sensor (Papale et al 2008, Sensors), is a multispectral sensor based on 4 CCD and 3 interferential filters per CCD. The filters are user selectable during the flight and in this way Aspis is able to acquire data in 12 bands in the visible and near infrared regions with a bandwidth of 10 or 20 nm. To the purposes of this study 7 spectral band were acquired and 15 vegetation indices calculated. During the ripeness period several vegetative and oenochemical parameters were monitored. Anova test shown that several oenochemical variables, such as sugars, total acidity, polyphenols and anthocyanins differ according to the variety taken into consideration. In order to evaluate the time autocorrelation of several oenological parameters value, a simple linear regression between oenological variables monitored during the season and have been carried out. This statistical analysis shown a significant time autocorrelation of series in particular for sugar content and total acidity. In order to estimate the empirical relationships between the oenochemical parameters acquired during the ripeness period and the remote sensing variables, a simple regression analysis has been carried out. The remotely sensed data were significantly correlated with the following oenochemical parameters: Leaf Surface Exposed (SFE) (correlation coefficient R2 ~ 0.8), wood pruning (R2 ~ 0.8), reducing sugars (R2 ~ 0.6 and Root Mean Square Error ~ 5g/l), acidity holder (R2 ~ 0.6 and RMSE ~ 0.5g/l), polyphenols content (R2 ~ 0.9) and Anthocyanins (R2 ~ 0.89). Vegetation index that showed better relationship with oenological variables was MCARI1 (1.2*[2.5*(R800- R670)-1.3*(R800- R550)]. This study demonstrates that the low cost airborne multispectral remote sensing systems like ASPIS can support the precision viticulture. The empirical relationships between oenological parameters and remote sensing data can be applied to obtain thematic and predictive maps. These maps will be simple and effective tools to guide producers in differentiating harvest and winemaking and to improve the quality of wine production.

A multivariate approach for the study of the environmental drivers of wine production structure

NASA Astrophysics Data System (ADS)

Lorenzetti, Romina; Costantini, Edoardo A. C.; Malorgio, Giulio

2015-04-01

Vitivinicultural "terroir" is a concept referring to an area in which the collective knowledge of the interactions between environment and vitivinicultural practices develops, providing distinctive characteristics to the products. The effect of the environment components over the terroir has been already widely demonstrated. What it has not been studied yet is their possible effect on the structure of wine production. Therefore, the aim of this work was to find if environmental drivers influence the wine production structure. This kind of investigation necessarily involves a change of scale towards wide territories. We used the Italian Denomination of Origin territories, which were grouped in Macro-areas (reference scale 1:500,000) with respect of geographic proximity, environmental features, viticultural affinity and tradition. The characterization of the structure of the wine transformation industry was based on the official data reported in the wine production declarations related to the year 2008. Statistics were taken into account about general quantitative variables of wine farms, presence of associative forms, degree of vertical integration of wineries, quality orientation of wine producers, and acreage of vineyard. The environmental variables climate, soil, and vegetation vigour were selected for their direct influence on the vine growing. A second set of variables was chosen to express the effect of land morphology on viticultural management. The third one was intended to discover the possible relationships between viticultural structures and land quality, such as the indexes of sensitivity to desertification, the soil resistance to water erosion, and land vulnerability. A PCA was carried out separately for the environmental and economic data to reduce the database dimensions. The new economic and environmental synthetic descriptors were involved in three multivariate analyses: i) the correlation between economic and environmental descriptors through the non-parametric Spearman test; ii) a cluster analysis to group the Macro-areas in few homogeneous economic structures; iii) a discriminant analysis of economic clusters and environmental factors, to highlight the environmental drivers of the different wine production structures. The cluster analysis identified six systems of production and organization. Climatic, pedoclimatic, morphological mean conditions and morphological heterogeneity of Macro-areas had the most important discriminant power over the clusters. The economic structures addressed to large-scale kind of production and those with a not clear orientation were located in low hills and plains with Mediterranean climatic conditions. Lands at higher elevation and rougher morphology correlated with high quality products and structures, either made of little independent farms or cooperatives, in the highest cold wet areas, or large independent farms, on medium hill. In conclusion, for the first time it was proved that certain landscape characteristics have a significant influence over the typology of wine production structure. The result of this multivariate analyses suggest that pedo-climatic characteristics and landscape attributes care can have a strategic role on the wine industry.

Natural Inspired Intelligent Visual Computing and Its Application to Viticulture.

PubMed

Ang, Li Minn; Seng, Kah Phooi; Ge, Feng Lu

2017-05-23

This paper presents an investigation of natural inspired intelligent computing and its corresponding application towards visual information processing systems for viticulture. The paper has three contributions: (1) a review of visual information processing applications for viticulture; (2) the development of natural inspired computing algorithms based on artificial immune system (AIS) techniques for grape berry detection; and (3) the application of the developed algorithms towards real-world grape berry images captured in natural conditions from vineyards in Australia. The AIS algorithms in (2) were developed based on a nature-inspired clonal selection algorithm (CSA) which is able to detect the arcs in the berry images with precision, based on a fitness model. The arcs detected are then extended to perform the multiple arcs and ring detectors information processing for the berry detection application. The performance of the developed algorithms were compared with traditional image processing algorithms like the circular Hough transform (CHT) and other well-known circle detection methods. The proposed AIS approach gave a Fscore of 0.71 compared with Fscores of 0.28 and 0.30 for the CHT and a parameter-free circle detection technique (RPCD) respectively.

VineSens: An Eco-Smart Decision-Support Viticulture System

PubMed Central

Pérez-Expósito, Josman P.; Fernández-Caramés, Tiago M.; Fraga-Lamas, Paula; Castedo, Luis

2017-01-01

This article presents VineSens, a hardware and software platform for supporting the decision-making of the vine grower. VineSens is based on a wireless sensor network system composed by autonomous and self-powered nodes that are deployed throughout a vineyard. Such nodes include sensors that allow us to obtain detailed knowledge on different viticulture processes. Thanks to the use of epidemiological models, VineSens is able to propose a custom control plan to prevent diseases like one of the most feared by vine growers: downy mildew. VineSens generates alerts that warn farmers about the measures that have to be taken and stores the historical weather data collected from different spots of the vineyard. Such data can then be accessed through a user-friendly web-based interface that can be accessed through the Internet by using desktop or mobile devices. VineSens was deployed at the beginning in 2016 in a vineyard in the Ribeira Sacra area (Galicia, Spain) and, since then, its hardware and software have been tested to prevent the development of downy mildew, showing during its first season that the system can led to substantial savings, to decrease the amount of phytosanitary products applied, and, as a consequence, to obtain a more ecologically sustainable and healthy wine. PMID:28245619

VineSens: An Eco-Smart Decision-Support Viticulture System.

PubMed

Pérez-Expósito, Josman P; Fernández-Caramés, Tiago M; Fraga-Lamas, Paula; Castedo, Luis

2017-02-25

This article presents VineSens, a hardware and software platform for supporting the decision-making of the vine grower. VineSens is based on a wireless sensor network system composed by autonomous and self-powered nodes that are deployed throughout a vineyard. Such nodes include sensors that allow us to obtain detailed knowledge on different viticulture processes. Thanks to the use of epidemiological models, VineSens is able to propose a custom control plan to prevent diseases like one of the most feared by vine growers: downy mildew. VineSens generates alerts that warn farmers about the measures that have to be taken and stores the historical weather data collected from different spots of the vineyard. Such data can then be accessed through a user-friendly web-based interface that can be accessed through the Internet by using desktop or mobile devices. VineSens was deployed at the beginning in 2016 in a vineyard in the Ribeira Sacra area (Galicia, Spain) and, since then, its hardware and software have been tested to prevent the development of downy mildew, showing during its first season that the system can led to substantial savings, to decrease the amount of phytosanitary products applied, and, as a consequence, to obtain a more ecologically sustainable and healthy wine.

The soils of Champaign are still alive. An assessment of socio-ecological co-evolution in viticulture using DPSIR framework.

NASA Astrophysics Data System (ADS)

Nicolai, Annegret; Cluzeau, Daniel; Descotes, Arnaud; Georget, Cédric; Chaussod, Rémi; Nouaim-Chaussod, Rachida; Peres, Guénola; Guernion, Muriel; Cylly, Daniel; Rougé, Laurence; Garcia, Olivier; Panigai, Laurent; Moncomble, Dominique

2016-04-01

Conventional agricultural practices have lead to a loss of ecosystem services, such as soil fertility and soil integrity, water quality, and carbon storage. The importance of soil health to sustain agriculture in the future has raised sociological and political awareness. Wine growers in the Champaign have been the top one users of pesticides in France, and soils were declared by media "being dead" in the 1980ies. Using the DPSIR framework (Driving forces, Pressure, State, Impact, Response circle) we show the mechanism for the evolution of practices in viticulture between 1990 and 2010 in this region. The observed change from 90% to 33% conventional pesticide use is the result of the interaction between scientists and stakeholders via impact studies and technical advices, thereby modulating socio-economic driving forces. Until 1995, 100% of newly planted vineyard were subjected to fumigation by nematicides which represented the highest pressure in Champaign observed through the negative impact on Lombricidae biomass and diversity as well as on aging of vine. In response, a first warning message was published in 1993 in the Professional Technical Guide for Champaign's Viticulture followed by systematic yearly recommendation of alternative practices, such as 3 years of fallow before plantation. The increased fear of economic losses for vine farmers drove the nematicide treatment gradually down to 1% in 2010. The restoration of the soil's biological activities was observed progressively since 2000, associated to an improvement in ecosystem services. The assessment of Champaign's viticulture show, how studying and communicating indicators within a DPSIR framework at a regional scale allow for a directed evolution of management measures in socio-ecosystems.

Climate change and viticulture in Mediterranean climates: the complex response of socio-ecosystems. A comparative case study from France and Australia (1955-2040)

NASA Astrophysics Data System (ADS)

Lereboullet, A.-L.; Beltrando, G.; Bardsley, D. K.

2012-04-01

The wine industry is very sensitive to extreme weather events, especially to temperatures above 35°C and drought. In a context of global climate change, Mediterranean climate regions are predicted to experience higher variability in rainfall and temperatures and an increased occurrence of extreme weather events. Some viticultural systems could be particularly at risk in those regions, considering their marginal position in the growth climatic range of Vitis vinifera, the long commercial lifespan of a vineyard, the high added-value of wine and the volatile nature of global markets. The wine industry, like other agricultural systems, is inserted in complex networks of climatic and non-climatic (other physical, economical, social and legislative) components, with constant feedbacks. We use a socio-ecosystem approach to analyse the adaptation of two Mediterranean viticultural systems to recent and future increase of extreme weather events. The present analysis focuses on two wine regions with a hot-summer Mediterranean climate (CSb type in the Köppen classification): Côtes-du-Roussillon in southern France and McLaren Vale in southern Australia. Using climate data from two synoptic weather stations, Perpignan (France) and Adelaide (Australia), with time series running from 1955 to 2010, we highlight changes in rainfall patterns and an increase in the number of days with Tx >35°c since the last three decades in both regions. Climate models (DRIAS project data for France and CSIRO Mk3.5 for Australia) project similar trends in the future. To date, very few projects have focused on an international comparison of the adaptive capacity of viticultural systems to climate change with a holistic approach. Here, the analysis of climate data was complemented by twenty in-depth semi-structured interviews with key actors of the two regional wine industries, in order to analyse adaptation strategies put in place regarding recent climate evolution. This mixed-methods approach allows for a comprehensive assessment of adaptation capacity of the two viticultural systems to future climate change. The strategies of grape growers and wine producers focus on maintaining optimal yields and a constant wine style adapted to markets in a variable and uncertain climate. Their implementation and efficiency depend strongly on non-climatic factors. Thus, adaptation capacity to recent and future climate change depends strongly on adaptation to other non-climatic changes.

The terroir of vineyards - climatic variability in an Austrian wine-growing region

NASA Astrophysics Data System (ADS)

Gerersdorfer, T.

2010-09-01

The description of a terroir is a concept in viticulture that relates the sensory attributes of wine to the environmental conditions in which the grapes grow. Many factors are involved including climate, soil, cultivar, human practices and all these factors interact manifold. The study area of Carnuntum is a small wine-growing region in the eastern part of Austria. It is rich of Roman remains which play a major role in tourism and the marketing strategies of the wines as well. An interdisciplinary study on the environmental characteristics particularly with regard to growing conditions of grapes was started in this region. The study is concerned with the description of the physiogeographic properties of the region and with the investigation of the dominating viticultural functions. Grape-vines depend on climatic conditions to a high extent. Compared to other influencing factors like soil, climate plays a significant role. In the framework of this interdisciplinary project climatic variability within the Carnuntum wine-growing region is investigated. On the one hand microclimatic variations are influenced by soil type and by canopy management. On the other hand the variability is a result of the topoclimate (altitude, aspect and slope) and therefore relief is a major terroir factor. Results of microclimatic measurements and variations are presented with focus on the interpretation of the relationship between relief, structure of the vineyards and the climatic conditions within the course of a full year period.

27 CFR 9.58 - Carmel Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

....” (b) Approved maps. The approved maps for determining the boundary of the Carmel Valley viticultural... Ridge, Calif., dated 1956; and (5) Rana Creek, Calif., dated 1956. (c) Boundary. The Carmel Valley...

27 CFR 9.58 - Carmel Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

....” (b) Approved maps. The approved maps for determining the boundary of the Carmel Valley viticultural... Ridge, Calif., dated 1956; and (5) Rana Creek, Calif., dated 1956. (c) Boundary. The Carmel Valley...

27 CFR 9.175 - Dos Rios.

Code of Federal Regulations, 2011 CFR

2011-04-01

... of this chapter, “Dos Rios” is a term of viticultural significance. (b) Approved Maps. The..., T22N, R14W, west of Eberle Ridge, (Iron Peak Quadrangle); and (15) Proceed generally southeast along...

27 CFR 9.175 - Dos Rios.

Code of Federal Regulations, 2010 CFR

2010-04-01

... of this chapter, “Dos Rios” is a term of viticultural significance. (b) Approved Maps. The..., T22N, R14W, west of Eberle Ridge, (Iron Peak Quadrangle); and (15) Proceed generally southeast along...

76 FR 70656 - Approval and Promulgation of Implementation Plans and Designations of Areas for Air Quality...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-11-15

... taking? II. What is the effect of this action? III. What is EPA's response to comments? IV. What is EPA's... comments. In this action, EPA is responding to those adverse comments. II. What is the effect of this... no effect on control measures, or air quality, in the area. For example, contrary to Commenter's...

76 FR 56482 - Notice and Request For Comments: LSC Elimination of the West Virginia Migrant Service Area...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-09-13

... LEGAL SERVICES CORPORATION Notice and Request For Comments: LSC Elimination of the West Virginia Migrant Service Area Beginning January 1, 2012 AGENCY: Legal Services Corporation. ACTION: Notice and Request for Comments. SUMMARY: The Legal Services Corporation will eliminate the West Virginia migrant...

77 FR 43567 - Medical Area Body Network

Federal Register 2010, 2011, 2012, 2013, 2014

2012-07-25

... document requests comment on a number of issues related to the designation of Medical Body Area Network... also determined that additional notice and comment was required on key aspects related to the process and criteria for designating an MBAN coordinator. DATES: Comments must be filed on or before September...

Viticulture microzoning: a functional approach aiming to grape and wine qualities

NASA Astrophysics Data System (ADS)

Bonfante, A.; Agrillo, A.; Albrizio, R.; Basile, A.; Buonomo, R.; De Mascellis, R.; Gambuti, A.; Giorio, P.; Guida, G.; Langella, G.; Manna, P.; Minieri, L.; Moio, L.; Siani, T.; Terribile, F.

2014-12-01

This paper aims to test a new physically oriented approach to viticulture zoning at the farm scale, strongly rooted on hydropedology and aiming to achieve a better use of environmental features with respect to plant requirement and wine production. The physics of our approach is defined by the use of soil-plant-atmosphere simulation models which applies physically-based equations to describe the soil hydrological processes and solves soil-plant water status. This study (ZOVISA project) was conducted in a farm devoted to high quality wines production (Aglianico DOC), located in South Italy (Campania region, Mirabella Eclano-AV). The soil spatial distribution was obtained after standard soil survey informed by geophysical survey. Two Homogenous Zones (HZs) were identified; in each one of those a physically based model was applied to solve the soil water balance and estimate the soil functional behaviour (crop water stress index, CWSI) defining the functional Homogeneous Zones (fHzs). In these last, experimental plots were established and monitored for investigating soil-plant water status, crop development (biometric and physiological parameters) and daily climate variables (temperature, solar radiation, rainfall, wind). The effects of crop water status on crop response over must and wine quality were then evaluated in the fHZs. This was performed by comparing crop water stress with (i) crop physiological measurement (leaf gas exchange, chlorophyll a fluorescence, leaf water potential, chlorophyll content, LAI measurement), (ii) grape bunches measurements (berry weight, sugar content, titratable acidity, etc.) and (iii) wine quality (aromatic response). Eventually this experiment has proved the usefulness of the physical based approach also in the case of mapping viticulture microzoning.

75 FR 10420 - Approval and Promulgation of Implementation Plans: 1-Hour Ozone Extreme Area Plan for San Joaquin...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-03-08

... rulemaking. A. Emissions Inventory Comment: Earthjustice comments on the importance of emission inventories..., accurate, current inventory of actual emissions from all sources of the relevant pollutant or pollutants in such area.'' It also comments that ARB submitted to EPA new emissions inventories for ozone precursors...

13 CFR 101.404 - How does the Administrator receive comments?

Code of Federal Regulations, 2010 CFR

2010-01-01

... of contact is not obligated to transmit comments from state, area-wide, regional, or local officials... transmitted by a single point of contact, all comments from state, area-wide, regional, and local officials... single point of contact between a state process and all Federal agencies; and (2) That office or official...

75 FR 36347 - Determination of Pest-Free Areas in Mendoza Province, Argentina; Request for Comments

Federal Register 2010, 2011, 2012, 2013, 2014

2010-06-25

...] Determination of Pest-Free Areas in Mendoza Province, Argentina; Request for Comments AGENCY: Animal and Plant... received a request from the Government of Argentina to recognize additional areas as pest- free areas for... determined that these areas meet the criteria in our regulations for recognition as pest-free areas. We are...

76 FR 81984 - Agency Information Collection Activities; Submission for OMB Review; Comment Request; Local Area...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-29

... for OMB Review; Comment Request; Local Area Unemployment Statistics Program ACTION: Notice. SUMMARY... collection request (ICR) titled, ``Local Area Unemployment Statistics Program,'' to the Office of Management... of Collection: Local Area Unemployment Statistics Program. OMB Control Number: 1220-0017. Affected...

Towards an open grapevine information system

USDA-ARS?s Scientific Manuscript database

Viticulture, like other fields of agriculture, is currently facing important challenges that will be addressed only through sustained, dedicated and coordinated research. While the methods used in biology have evolved tremendously in recent years and now involve the routine production of large datas...

78 FR 77029 - Wireless Telecommunications Bureau Seeks Comment on a Proposal To License the 600 MHz Band Using...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-12-20

...In this document, the Commission seeks comment on an alternative proposal submitted by the Competitive Carriers Association (CCA), to adopt a new geographic area size called Partial Economic Areas to license the 600 MHz Band and seeks comment on the specific boundaries proposed by CCA, which would enable smaller and rural carriers to bid on portions of Economic areas to obtain more efficiently sized spectrum licenses.

75 FR 5034 - Determination of Pest-Free Areas in the Republic of Chile; Request for Comments

Federal Register 2010, 2011, 2012, 2013, 2014

2010-02-01

...] Determination of Pest-Free Areas in the Republic of Chile; Request for Comments AGENCY: Animal and Plant Health... from the government of the Republic of Chile to recognize additional areas as pest-free areas for... has determined that these areas meet the criteria in our regulations for recognition as pest-free...

27 CFR 9.12 - AVA petition requirements.

Code of Federal Regulations, 2011 CFR

2011-04-01

... viticulture includes the following: (i) Climate. Temperature, precipitation, wind, fog, solar orientation and radiation, and other climate information; (ii) Geology. Underlying formations, landforms, and such... appellation of origin or in a brand name. (c) Modification of an existing AVA—(1) Boundary change. If a...

76 FR 51934 - Determination of Pest-Free Areas in Mendoza Province, Argentina; Request for Comments

Federal Register 2010, 2011, 2012, 2013, 2014

2011-08-19

... acknowledged Argentina's history of successful Medfly control efforts, but stated that APHIS should not relax...] Determination of Pest-Free Areas in Mendoza Province, Argentina; Request for Comments AGENCY: Animal and Plant... received a request from the Government of Argentina to recognize additional areas as pest- free areas for...

Superfund Record of Decision (EPA Region 6): Longhorn Army Ammunition Plant, Group 1 Sites, Karnack, TX, January 23, 1998

DOE Office of Scientific and Technical Information (OSTI.GOV)

NONE

1998-10-01

This decision document presents the selected No Further Action alternative for Group 1 Sites, Longhorn Army Ammunition Plant (LHAAP), In Karnack, Texas. The public comment period for the Group 1 Sites No Further Action Proposed Plan ended August 20, 1997. During the public comment period, the Army received four comments. These comments were in regards to future excising of the facility property, PCB`s (no PCB`s found), off-site sampling, and the area`s regional water supply.

27 CFR 9.12 - AVA petition requirements.

Code of Federal Regulations, 2013 CFR

2013-04-01

... viticulture includes the following: (i) Climate. Temperature, precipitation, wind, fog, solar orientation and radiation, and other climate information; (ii) Geology. Underlying formations, landforms, and such... appellation of origin or in a brand name. (c) Modification of an existing AVA.—(1) Boundary change. If a...

27 CFR 9.12 - AVA petition requirements.

Code of Federal Regulations, 2014 CFR

2014-04-01

... viticulture includes the following: (i) Climate. Temperature, precipitation, wind, fog, solar orientation and radiation, and other climate information; (ii) Geology. Underlying formations, landforms, and such... appellation of origin or in a brand name. (c) Modification of an existing AVA.—(1) Boundary change. If a...

27 CFR 9.12 - AVA petition requirements.

Code of Federal Regulations, 2012 CFR

2012-04-01

... viticulture includes the following: (i) Climate. Temperature, precipitation, wind, fog, solar orientation and radiation, and other climate information; (ii) Geology. Underlying formations, landforms, and such... appellation of origin or in a brand name. (c) Modification of an existing AVA.—(1) Boundary change. If a...

27 CFR 4.25 - Appellations of origin.

Code of Federal Regulations, 2014 CFR

2014-04-01

... composition, method of production, and designation of wines available for consumption within the country of... composition, method of production, and designation of wines available for consumption within the country of origin. (e) Viticultural area—(1) Definition—(i) American wine. A delimited grape-growing region having...

27 CFR 4.25 - Appellations of origin.

Code of Federal Regulations, 2013 CFR

2013-04-01

... composition, method of production, and designation of wines available for consumption within the country of... composition, method of production, and designation of wines available for consumption within the country of origin. (e) Viticultural area—(1) Definition—(i) American wine. A delimited grape-growing region having...

27 CFR 9.185 - Texoma.

Code of Federal Regulations, 2010 CFR

2010-04-01

...; and (2) Texarkana, Tex.; Ark.; Okla.; La., 1953, revised 1972. (c) Boundary. The Texoma viticultural... the Red River eastward along the Texas-Oklahoma State line, passes onto the Texarkana map, and... Texarkana map crosses the county line; then (4) Continues southwest in a straight line for approximately 13...

27 CFR 9.185 - Texoma.

Code of Federal Regulations, 2012 CFR

2012-04-01

...; and (2) Texarkana, Tex.; Ark.; Okla.; La., 1953, revised 1972. (c) Boundary. The Texoma viticultural... the Red River eastward along the Texas-Oklahoma State line, passes onto the Texarkana map, and... Texarkana map crosses the county line; then (4) Continues southwest in a straight line for approximately 13...

27 CFR 9.185 - Texoma.

Code of Federal Regulations, 2013 CFR

2013-04-01

...; and (2) Texarkana, Tex.; Ark.; Okla.; La., 1953, revised 1972. (c) Boundary. The Texoma viticultural... the Red River eastward along the Texas-Oklahoma State line, passes onto the Texarkana map, and... Texarkana map crosses the county line; then (4) Continues southwest in a straight line for approximately 13...

27 CFR 9.185 - Texoma.

Code of Federal Regulations, 2011 CFR

2011-04-01

...; and (2) Texarkana, Tex.; Ark.; Okla.; La., 1953, revised 1972. (c) Boundary. The Texoma viticultural... the Red River eastward along the Texas-Oklahoma State line, passes onto the Texarkana map, and... Texarkana map crosses the county line; then (4) Continues southwest in a straight line for approximately 13...

27 CFR 9.185 - Texoma.

Code of Federal Regulations, 2014 CFR

2014-04-01

...; and (2) Texarkana, Tex.; Ark.; Okla.; La., 1953, revised 1972. (c) Boundary. The Texoma viticultural... the Red River eastward along the Texas-Oklahoma State line, passes onto the Texarkana map, and... Texarkana map crosses the county line; then (4) Continues southwest in a straight line for approximately 13...

Field evaluation of an expertise-based formal decision system for fungicide management of grapevine downy and powdery mildews.

PubMed

Delière, Laurent; Cartolaro, Philippe; Léger, Bertrand; Naud, Olivier

2015-09-01

In France, viticulture accounts for 20% of the phytochemicals sprayed in agriculture, and 80% of grapevine pesticides target powdery and downy mildews. European policies promote pesticide use reduction, and new methods for low-input disease management are needed for viticulture. Here, we present the assessment, in France, of Mildium, a new decision support system for the management of grapevine mildews. A 4 year assessment trial of Mildium has been conducted in a network of 83 plots distributed across the French vineyards. In most vineyards, Mildium has proved to be successful at protecting the crop while reducing by 30-50% the number of treatments required when compared with grower practices. The design of Mildium results from the formalisation of a common management of both powdery and downy mildews and eventually leads to a significant fungicide reduction at the plot scale. It could encourage stakeholders to design customised farm-scale and low-chemical-input decision support methods. © 2014 Society of Chemical Industry.

77 FR 32024 - Designation of Areas for Air Quality Planning Purposes; State of Arizona; Pinal County; PM10

Federal Register 2010, 2011, 2012, 2013, 2014

2012-05-31

... Peak areas. The effect of this action is to establish and delineate a new PM 10 nonattainment area... and Commuting Patterns Comment: Several commenters believe that EPA's inclusion in the proposed... boundary. For the final nonattainment area boundaries, we reduced emphasis on the growth and commuting...

77 FR 69637 - Development of Prioritized Therapeutic Area Data Standards; Request for Comments

Federal Register 2010, 2011, 2012, 2013, 2014

2012-11-20

... develop the data standards in collaboration with CDISC and other open standards organizations. FDA is...] Development of Prioritized Therapeutic Area Data Standards; Request for Comments AGENCY: Food and Drug... announcing the intent to prioritize and develop therapeutic area data standards to facilitate the conduct of...

27 CFR 4.25 - Appellations of origin.

Code of Federal Regulations, 2012 CFR

2012-04-01

... requirements of the foreign laws and regulations governing the composition, method of production, and...) Viticultural area—(1) Definition—(i) American wine. A delimited grape-growing region having distinguishing... government; (ii) Not less than 85 percent of the wine is derived from grapes grown within the boundaries of...

27 CFR 4.25 - Appellations of origin.

Code of Federal Regulations, 2011 CFR

2011-04-01

... requirements of the foreign laws and regulations governing the composition, method of production, and...) Viticultural area—(1) Definition—(i) American wine. A delimited grape-growing region having distinguishing... government; (ii) Not less than 85 percent of the wine is derived from grapes grown within the boundaries of...

27 CFR 9.215 - Lake Chelan.

Code of Federal Regulations, 2010 CFR

2010-04-01

... purposes of part 4 of this chapter, “Lake Chelan” and “Chelan” are terms of viticultural significance. (b... Co., 1968, photorevised 1987; (2) Cooper Ridge Quadrangle—Washington, 1968, photorevised 1987; (3... meandering 2,000-foot elevation line generally southeast onto the Cooper Ridge map, crossing Purtterman Gulch...

27 CFR 9.69 - Yakima Valley.

Code of Federal Regulations, 2010 CFR

2010-04-01

....” (b) Approved maps. The approved maps for determining the boundary of the Yakima Valley viticultural... Mountain; (7) Then west following the Toppenish Ridge, across an unnamed mountain (elevation 2172 feet), an... 3372 feet); and (10) Then east following Ahtanum Ridge, crossing unnamed peaks of 2037 feet elevation...

27 CFR 9.215 - Lake Chelan.

Code of Federal Regulations, 2011 CFR

2011-04-01

... purposes of part 4 of this chapter, “Lake Chelan” and “Chelan” are terms of viticultural significance. (b... Co., 1968, photorevised 1987; (2) Cooper Ridge Quadrangle—Washington, 1968, photorevised 1987; (3... meandering 2,000-foot elevation line generally southeast onto the Cooper Ridge map, crossing Purtterman Gulch...

27 CFR 9.69 - Yakima Valley.

Code of Federal Regulations, 2011 CFR

2011-04-01

....” (b) Approved maps. The approved maps for determining the boundary of the Yakima Valley viticultural... Mountain; (7) Then west following the Toppenish Ridge, across an unnamed mountain (elevation 2172 feet), an... 3372 feet); and (10) Then east following Ahtanum Ridge, crossing unnamed peaks of 2037 feet elevation...

The cryogenic collection of fruit biodiversity in Kazakhstan

USDA-ARS?s Scientific Manuscript database

Conservation of the biodiversity of fruit crops is important to the future of horticulture in Kazakhstan. A field collection of fruit germplasm with more than 4000 cultivars and wild selections is grown in the Pomological Garden of the Institute of Horticulture and Viticulture near Almaty, to preser...

78 FR 72040 - Approval and Promulgation of Implementation Plans and Designation of Areas for Air Quality...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-12-02

... ambient ozone monitoring stations in the Atlanta Area from 2008-2011, as recorded in Air Quality System... redesignation request to change the legal designation of the Atlanta Area from nonattainment to attainment for... to change. Comment 2: The Commenter contends that Georgia's redesignation submittal is flawed because...

76 FR 60004 - Proposed Information Collection; Comment Request; Data Collection and Verification for the Marine...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-09-28

... Collection; Comment Request; Data Collection and Verification for the Marine Protected Areas Inventory AGENCY... developing a national system of marine protected areas (MPAs). These departments are working closely with... Administration (NOAA) and DOI have created the Marine Protected Areas Inventory, an online spatial database that...

Assessment of Erysiphe necator ascospore release models for use in the Mediterranean climate of western Oregon

USDA-ARS?s Scientific Manuscript database

Predictive models have been developed in several major grape growing regions to correlate environmental conditions to Erysiphe necator ascospore release; however, these models may not accurately predict ascospore release in other viticulture regions with differing climatic conditions. To assess asco...

Growth medium alterations improve in vitro cold storage of pear germplasm

USDA-ARS?s Scientific Manuscript database

Development of new fruit cultivars is dependent on genetic resource collections such as those at the Pomological Garden at the Institute of Horticulture and Viticulture near Almaty, Kazakhstan. The pear germplasm collection of the Pomological Garden contains 615 cultivars and 3 species. About 36 ac...

Conservation of beneficial species and pest management

USDA-ARS?s Scientific Manuscript database

USDA, ARS scientists and staff at the satellite laboratory of CMAVE in Tallahassee, FL co-organized a vegetable field day with Florida A&M University (FAMU) faculty, staff and extension agents. The field days were held at the ARS and FAMU-Center for Viticulture and small fruit Research Integrated Pe...

Earth Science knowledge and Geodiversity awareness in the Langhe area

NASA Astrophysics Data System (ADS)

Calorio, Matteo; Giardino, Marco; Lozar, Francesca; Perotti, Luigi; Vigna, Rossella

2017-04-01

Hills of Central Piemonte Region (Langhe, Monferrato) have a range of geological and geomorphological features that make them very attractive for both viticulture and tourism activities. Particularly, the Langhe area, located at the inner margin of the SW-Alps, is part of the Piedmont Basin (PB) a Late Eocene-Miocene succession composed by continental, shallow and deep marine deposits. Its monocline structure caused the present-day characteristic "cuestas" morphology of the Langhe hills. Quaternary evolution of river network is here characterized by the effects of the Tanaro piracy. Despite of its rich geodiversity and even if on 2014 the area has been included within the UNESCO WH, its recognition is limited to cultural heritage. In fact, a comprehensive use of Earth science knowledge in the assessment of natural heritage of this area is still lacking. As a consequence, geoheritage is under-recognized as well as endangered by both natural hazards and increased human "pressure". The geodiversity loss in the Langhe area is thus due either to human activities, i.e. high mechanization of viticulture activities in the last 30 years, particularly for new vineyards installation, or to active geomorphological processes, such as planar slide, flow, soil slips and floods. The Langhe area is in fact highly sensitive to climate change and prone to these processes. In term of "human sensitivity", several sociological surveys have shown that "perceived risk", not "real risk", influences people's behavior towards natural hazards. The same approach can be applied to geodiversity and geoheritage. Based on these assumptions, we considered the possible strategic roles played by dissemination of scientific research and application of new technologies: 1) to enhance awareness, either of geodiversity or environmental dynamics and 2) to improve knowledge, both on geoheritage management and natural risk reduction. Within the activities of the "PROGEO-Piemonte Project" we performed a systematic review of geodiversity and natural hazards information in the Piemonte Region (NW-Italy) leading to the identification of 9 strategic geothematic areas: one of these is the Langhe area . For enhancing geoheritage we propose a multidisciplinary approach based on the use of geomathic (UAV, GIS, Virtual Globes) and the diffusion of scientific knowledge on the Langhe area. We first focused on promoting and protecting the existing geosites. Their peculiar geological, geomorphological and paleontological characteristics have been described, then new geosites searched, through field activities on geological mapping. Second, we focused on the production of geothematic maps and promotional materials for locals and tourists; in this phase we proposed meeting and field trip for the promotion and discovery of geodiversity. Since the Langhe area shows important links between geology and wine, we also started analyses on geological components of terroir, first with the local producer, and then with tourists. As final results, better recognition of the economic value of geodiversity and stronger perception of both geoheritage and natural hazards have been achieved. Valuable contributions to reduce local vulnerability to natural disasters and to support a territorial integrated quality management system of geoheritage have been achieved, suitable for tourism and sustainable development.

76 FR 76070 - Proposed Modification of Area Navigation Route T-288; WY

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-06

.... 11-ANM-14 at the beginning of your comments. You may also submit comments through the Internet at... also submit comments through the Internet at http://www.regulations.gov . Commenters wishing the FAA to... copy of this document may be downloaded through the Internet at http://www.regulations.gov . Recently...

76 FR 6351 - Great Lakes Pilotage: 2011 Annual Review and Adjustment

Federal Register 2010, 2011, 2012, 2013, 2014

2011-02-04

... Area. There are no pilots currently in either of these slots and no jobs are being lost as a result of.... Abbreviations II. Regulatory History III. Basis and Purpose IV. Background V. Discussion of Comments and Changes... Changes We received comments from three persons during the NPRM public comment period. Comments outside...

77 FR 51568 - Outer Continental Shelf, Gulf of Mexico, Oil and Gas Lease Sales, Western Planning Area Lease...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-08-24

... Western Planning Area (WPA) Lease Sale 233 and Central Planning Area (CPA) Lease Sale 231 (WPA/CPA... is reopening the scoping comment period. DATES: Scoping comments for this Draft WPA/CPA Supplemental...-opening of the scoping process for the WPA/CPA Supplemental EIS. Throughout the scoping process, Federal...

Use of grape stalk, a waste of the viticulture industry, to obtain activated carbon.

PubMed

Deiana, A C; Sardella, M F; Silva, H; Amaya, A; Tancredi, N

2009-12-15

Grape stalk is an organic waste produced in great amounts in the industrialization processes of grape. This work presents the results of studies carried out to use this waste as raw material to prepare activated carbon through the physical and chemical route. The physicochemical characterization of this material suggests the presence of unusually high levels of ashes. Metal content was determined and high levels of potassium, sodium, iron, calcium and magnesium in carbonized and raw grape stalk were exhibited. This characteristic made difficult physical activation at high temperatures. A leaching step was included before the activation with steam, and adsorbents with surface areas between 700 and 900 m(2)/g were obtained. Physical activation was also performed at lower temperatures using carbonized grape stalk without leaching, leading to the development of some grade of porosity, with an area of 412 m(2)/g. These results would indicate the catalytic effect of the minerals present in this raw material. Chemical activation using phosphoric acid as activating agent seemed to be a very efficient method as final products with BET areas between 1000 and 1500 m(2)/g were obtained.

75 FR 32275 - Regulated Navigation Area; Gulf Intracoastal Waterway, Inner Harbor Navigation Canal, Harvey...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-06-08

... period and may change the rule based on your comments. Viewing Comments and Documents To view comments... contingency plan be developed for vessels that are prevented from departing the Inner Harbor Navigation Canal... companies with adequate notice about the rule. The commenter also requested that the RNA be implemented as a...

76 FR 13420 - Agency Information Collection Activities: Submission for OMB Review; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2011-03-11

... in rural areas, for the planning and implementation of integrated health care networks in rural areas... DEPARTMENT OF HEALTH AND HUMAN SERVICES Health Resources and Services Administration Agency Information Collection Activities: Submission for OMB Review; Comment Request Periodically, the Health...

27 CFR 9.188 - Horse Heaven Hills.

Code of Federal Regulations, 2011 CFR

2011-04-01

... of viticultural significance. (b) Approved Maps. The appropriate maps for determining the boundaries... Canyon, Spring Canyon, Sand Ridge, and Willow Creek) to the point where the 1,700-foot contour line intersects Sand Ridge Road in section 4, T5N, R22E, on the Douty Canyon map; then (4) Continue north...

27 CFR 9.186 - Niagara Escarpment.

Code of Federal Regulations, 2013 CFR

2013-04-01

... Escarpment”. For purposes of part 4 of this chapter, “Niagara Escarpment” is a term of viticultural... the contour line's junction with Sunset Drive; then (6) Proceed north on Sunset Drive 0.3 mile to its...) Proceed north-northwesterly on Upper Mountain Road 0.65 mile and then northerly on Sunset Drive 0.25 mile...

27 CFR 9.186 - Niagara Escarpment.

Code of Federal Regulations, 2014 CFR

2014-04-01

... Escarpment”. For purposes of part 4 of this chapter, “Niagara Escarpment” is a term of viticultural... the contour line's junction with Sunset Drive; then (6) Proceed north on Sunset Drive 0.3 mile to its...) Proceed north-northwesterly on Upper Mountain Road 0.65 mile and then northerly on Sunset Drive 0.25 mile...

Assessment of the Impact of Viticulture Extension Programs in Virginia

ERIC Educational Resources Information Center

Ferreira, Gustavo F. C.; Hatch, Tremain; Wolf, Tony K.

2016-01-01

The study discussed in this article assessed the impact of Virginia Cooperative Extension (VCE) on the Virginia wine grape industry. An online survey was developed and administered to members of the Virginia Vineyards Association. The results indicate that the resources and recommendations VCE and Virginia Tech have provided have been beneficial…

Distinctive Expansion of Gene Families Associated with Virulence Functions in the Genomes of Grapevine Trunk Pathogens

USDA-ARS?s Scientific Manuscript database

Trunk diseases are responsible for important economic losses in all viticulture production systems. They are caused by distantly-related fungi that form chronic wood infections. Variation in wood-decay abilities and production of phytotoxic compounds are thought to contribute to differences in the d...

Metabolic changes of Vitis vinifera berries and leaves exposed to Bordeaux mixture.

PubMed

Martins, Viviana; Teixeira, António; Bassil, Elias; Blumwald, Eduardo; Gerós, Hernâni

2014-09-01

Since the development of Bordeaux mixture in the late 1800's, copper-based fungicides have been widely used against grapevine (Vitis vinifera L.) diseases, mainly in organic but also in conventional viticulture; however their intensive use has raised phytotoxicity concerns. In this study, the composition of grape berries and leaves upon Bordeaux mixture treatment was investigated during the fructification season by a metabolomic approach. Four applications of Bordeaux mixture till 3 weeks before harvest were performed following the regular management practices of organic viticulture. Results showed that the copper-based treatment affected the content in sugars, organic acids, lipids and flavan-3-ols of grapes and leaves at specific developmental stages. Nonetheless, the levels of sucrose, glucose and fructose, and of tartaric and malic acids were not significantly affected in mature grapes. In contrast, a sharp decrease in free natural amino acids was observed, together with a reduction in protein content and in mineral nitrogen forms. The treatment with Bordeaux mixture increased by 7-fold the copper levels in tissue extracts from surface-washed mature berries. Copyright © 2014 Elsevier Masson SAS. All rights reserved.

Can vineyard biodiversity be beneficial for viticulture and tourism?

NASA Astrophysics Data System (ADS)

Hervé, Morgane; Kratschmer, Sophie; Gregorich, Claudia; Silvia, Winter; Montembault, David; Zaller, Johann G.; Guernion, Muriel; Jung, Vincent; Schuette, Rebekka; Paredes, Daniel; Guzman Diaz, Gema; Cabezas Luque, Jose Manuel; Hoble, Adela; Popescu, Daniela; Burel, Françoise; Cluzeau, Daniel; Bergmann, Holger; Potthoff, Martin; Nicolai, Annegret

2017-04-01

The European research BiodivERsA project VineDivers aims to link ecosystem services and vine production, in an integrative approach that considers both landscape structure and cultural practices (cover-crops versus bare soils), in vineyards of Austria, France, Romania and Spain. Such services studied are (i) provisioning and regulation services by soil biota and pollinators, and (ii) landscape cultural services. In this study, we want to know if landscape beneficial for biodiversity providing ecosystem services at a plot scale also have an aesthetical value. An interdisciplinary approach was chosen to include both ecological and sociological data. First, we analyzed the influence of soil management practices and landscape complexity on soil biota, inter-row flora and bees. Second, we implemented a questionnaire based on photographs about biodiversity perception and visual aesthetic evaluation. Our results highlighted the effect of landscape complexity and soil management intensity on biodiversity and their ecological and cultural ecosystem services. This allows us to discuss the global importance of biodiversity for a wine-producing region. Further analysis within the VineDivers project will focus on an assessment of the biodiversity importance for local viticulture economy.

Comment Period for Proposed Remedy Selection Plan for Multiple Training Areas located at Joint Base Cape Cod

EPA Pesticide Factsheets

The U.S. Environmental Protection Agency (EPA) is seeking public comment on the EPA’s proposal indicating no further action is needed for multiple Training Areas on the Camp Edwards portion of Joint Base Cape Cod (JBCC).

78 FR 35612 - Agency Information Collection Activities; Comment Request; Targeted Teacher Shortage Areas...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-06-13

... address the targeted teacher deferment provision of the Higher Education Act of 1965, as amended. The... DEPARTMENT OF EDUCATION [Docket No. ED-2013-ICCD-0076] Agency Information Collection Activities; Comment Request; Targeted Teacher Shortage Areas Nationwide Listing AGENCY: Office of Postsecondary...

Characterizing a Middle Bronze Palatial Wine Cellar from Tel Kabri, Israel

PubMed Central

Koh, Andrew J.; Yasur-Landau, Assaf; Cline, Eric H.

2014-01-01

Scholars have for generations recognized the importance of wine production, distribution, and consumption in relation to second millennium BC palatial complexes in the Mediterranean and Near East. However, direct archaeological evidence has rarely been offered, despite the prominence of ancient viticulture in administrative clay tablets, visual media, and various forms of documentation. Tartaric and syringic acids, along with evidence for resination, have been identified in ancient ceramics, but until now the archaeological contexts behind these sporadic discoveries had been uneven and vague, precluding definitive conclusions about the nature of ancient viticulture. The situation has now changed. During the 2013 excavation season of the Kabri Archaeological Project, a rare opportunity materialized when forty large storage vessels were found in situ in an enclosed room located to the west of the central courtyard within the Middle Bronze Age Canaanite palace. A comprehensive program of organic residue analysis has now revealed that all of the relatively uniform jars contain evidence for wine. Furthermore, the enclosed context inherent to a singular intact wine cellar presented an unprecedented opportunity for a scientifically intensive study, allowing for the detection of subtle differences in the ingredients or additives within similar wine jars of apparently the same vintage. Additives seem to have included honey, storax resin, terebinth resin, cedar oil, cyperus, juniper, and perhaps even mint, myrtle, or cinnamon, all or most of which are attested in the 18th century BC Mari texts from Mesopotamia and the 15th century BC Ebers Papyrus from Egypt. These additives suggest a sophisticated understanding of the botanical landscape and the pharmacopeic skills necessary to produce a complex beverage that balanced preservation, palatability, and psychoactivity. This new study has resulted in insights unachievable in the past, which contribute to a greater understanding not only of ancient viticulture but also of Canaanite palatial economy. PMID:25162228

Characterizing a Middle Bronze palatial wine cellar from Tel Kabri, Israel.

PubMed

Koh, Andrew J; Yasur-Landau, Assaf; Cline, Eric H

2014-01-01

Scholars have for generations recognized the importance of wine production, distribution, and consumption in relation to second millennium BC palatial complexes in the Mediterranean and Near East. However, direct archaeological evidence has rarely been offered, despite the prominence of ancient viticulture in administrative clay tablets, visual media, and various forms of documentation. Tartaric and syringic acids, along with evidence for resination, have been identified in ancient ceramics, but until now the archaeological contexts behind these sporadic discoveries had been uneven and vague, precluding definitive conclusions about the nature of ancient viticulture. The situation has now changed. During the 2013 excavation season of the Kabri Archaeological Project, a rare opportunity materialized when forty large storage vessels were found in situ in an enclosed room located to the west of the central courtyard within the Middle Bronze Age Canaanite palace. A comprehensive program of organic residue analysis has now revealed that all of the relatively uniform jars contain evidence for wine. Furthermore, the enclosed context inherent to a singular intact wine cellar presented an unprecedented opportunity for a scientifically intensive study, allowing for the detection of subtle differences in the ingredients or additives within similar wine jars of apparently the same vintage. Additives seem to have included honey, storax resin, terebinth resin, cedar oil, cyperus, juniper, and perhaps even mint, myrtle, or cinnamon, all or most of which are attested in the 18th century BC Mari texts from Mesopotamia and the 15th century BC Ebers Papyrus from Egypt. These additives suggest a sophisticated understanding of the botanical landscape and the pharmacopeic skills necessary to produce a complex beverage that balanced preservation, palatability, and psychoactivity. This new study has resulted in insights unachievable in the past, which contribute to a greater understanding not only of ancient viticulture but also of Canaanite palatial economy.

Assessment and restoring soil functionality in degraded areas of organic vineyards. The preliminary results of the ReSolVe project in Italy

NASA Astrophysics Data System (ADS)

Priori, Simone; Agnelli, Alessandro; Castaldini, Maurizio; D'Avino, Lorenzo; D'Errico, Giada; Gagnarli, Elena; Giudi, Silvia; Goggioli, Donatella; Lagomarsino, Alessandra; Landi, Silvia; Leprini, Marco; Pellegrini, Sergio; Perria, Rita; Puccioni, Sergio; Simoni, Sauro; Storchi, Paolo; Valboa, Giuseppe; Zombardo, Alessandra; Costantini, Edoardo

2016-04-01

In both conventional and organic Italian vineyards, it is quite common to have areas characterized by problems in vine health, grape production and quality, often caused by improper land preparation before vine plantation and/or management. Causes for soil malfunctioning can include: reduced contribution of the soil fauna to the ecosystem services (i.e. nutrient cycles), poor organic matter content, imbalance of some element ratio, altered pH, water deficiency, soil compaction and/or scarce oxygenation. ReSolVe is a transnational and interdisciplinary 3-years research project aimed at testing the effects of selected organic strategies for restoring optimal soil functionality in degraded areas within vineyard. The different restoring strategies implemented in each plot will be: i) compost produced on farm by manure + pruning residue + grass, ii) faba bean and barley green manure, iii) sowing and dry mulching with Trifolium squarrosum L. During two years of such treatments, the trend of the soil features and the grapevine status will be monitored in detail, to reveal the positive and negative effects of such treatments. The project involves 8 research groups in 6 different EU countries (Italy, France, Spain, Sweden, Slovenia, and Turkey), with experts from several disciplines, including soil science, ecology, microbiology, grapevine physiology, viticulture, and biometry. The experimental vineyards are situated in Italy (Chianti hills and Maremma plain, Tuscany), France (Bordeaux and Languedoc), Spain (La Rioja) and Slovenia (Primorska) for winegrape, and in Turkey (Adana and Mersin) for table grape. Soil features before implementing restoring strategies showed lower content of soil organic matter and enzyme activities, and higher carbonates in degraded areas than in the non-degraded areas. The Biological Soil Quality values of microarthropods were always high, in comparison with data registered in similarly managed vineyards or stable ecosystems, and the data showed homogeneous patterns within the experimental plots. Nematode abundance, taxa richness and maturity (MI) and plant parasitic (PPI) indices were higher in non-degraded than degraded areas, but differences were not significant. Grapevines in degraded areas of both farms showed less vegetative vigour and significantly lower values in the SPAD colour index. The yield and the weight of the grape bunches and berries were greater in the not degraded. The grapes of degraded areas at harvest had instead a sugar content significantly higher (on average +2.5°Brix). The restoration techniques and the monitoring methodologies developed and tested during the ReSolVe project will be described in specific final guidelines. The restoration techniques will be accessible for all the European farmers and will be low cost and environmental-friendly. A protocol of analyses and measurements between the all partners will allow an effective and comparable monitoring of vineyard ecosystemic functioning in European countries. Keywords: organic, viticulture, soil functionality, biodiversity, soil management Aknowledgements: Financial support for this project is provided by funding bodies within the FP7 ERA-Net CORE Organic Plus, and cofunds from the European Commission.

78 FR 29147 - Federal Property Suitable as Facilities To Assist the Homeless

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2013-05-17

...: Excess Comments: off-site removal only; 9,822 sf.; BDE HQ; repairs needed; asbestos; secured area....; Admin.; repairs needed; asbestos; secured area; contact Army for access/removal requirements Building...: Excess Comments: off-site removal only; 15,484 sf.; Admin.; 4 months vacant; repairs needed; asbestos...

76 FR 66346 - Agency Information Collection Activities; Requests for Comments: Clearance of Renewed Approval of...

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2011-10-26

... others for safety assessment, planning, forecasting, cost/benefit analysis, and to target areas for... assessment, planning, forecasting, cost/benefit analysis, and to target areas for research. Respondents... invites public comments about our intention to request the Office of Management and Budget (OMB) approval...

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75 FR 13485 - Proposed Information Collection; Comment Request; Socioeconomic Research and Monitoring for the...

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2010-03-22

... potential displacement of activity from the research only area alternative. For business operations, costs... Collection; Comment Request; Socioeconomic Research and Monitoring for the Gray's Reef National Marine... regulations: (1) Prohibition of spear fishing and (2) research only area. Information was obtained to assess...

Terroir effects on the reflectance spectra of the canopy of four grape varieties

NASA Astrophysics Data System (ADS)

Ducati, Jorge; Bombassaro, Magno; Arruda, Diniz; Bortolotto, Virindiana

2015-04-01

Knowledge of the reflectance spectrum of grape leaves is important to the identification of grape varieties in images of vineyards where several cultivars co-exist. As a non-destructive technique, spectroradiometry delivers reflectance spectra with high signal-to-noise ratios. This work reports results from field measurements of reflectance of four grape varieties in the spectral range 450nm to 2500nm, performed in south Brazil. Three viticultural regions were visited and in vivo measurements of Merlot, Pinot Noir, Chardonnay and Italian Riesling were performed. All spectra were normalized to have unit area and were compared. Due to the small noise level, spectral features from each variety were revealed, with intensities of the order of 10-4 to 10-5 with respect to the normalized reflectance range from 0 to 1.These features were present in several, repeated measurements, and so were considered as real. In a preliminary analysis they were attributed to be due to the presence or absence of pigments as anthocyanins in the measured grape leaves, since the experiments used red and white grapes. It is known that such pigments are present not only in berry skins, but also in vacuoles within cells in leaves. This has an impact in leaf texture and so in infrared reflectance [1]. Spectral differences were present in many wavelengths, including around 552, 577, 662, 884, 1059, 1263, 1981, and 2051 nanometers. A statistical discriminant analysis was made to search for terroir effects which introduce differences between regions. Detailed knowledge of the spectral signatures of grape varieties can be relevant to the development of identification algorithms used to classify remote sensing images of viticultural regions where several cultivars are present, and to in-field inspections using radiometers. [1] Da Silva, P.R.; Ducati, J.R. International Journal of Remote Sensing, 30 (2009), pp. 6085-6098.

Constructing a framework for risk analyses of climate change effects on the water budget of differently sloped vineyards with a numeric simulation using the Monte Carlo method coupled to a water balance model

PubMed Central

Hofmann, Marco; Lux, Robert; Schultz, Hans R.

2014-01-01

Grapes for wine production are a highly climate sensitive crop and vineyard water budget is a decisive factor in quality formation. In order to conduct risk assessments for climate change effects in viticulture models are needed which can be applied to complete growing regions. We first modified an existing simplified geometric vineyard model of radiation interception and resulting water use to incorporate numerical Monte Carlo simulations and the physical aspects of radiation interactions between canopy and vineyard slope and azimuth. We then used four regional climate models to assess for possible effects on the water budget of selected vineyard sites up 2100. The model was developed to describe the partitioning of short-wave radiation between grapevine canopy and soil surface, respectively, green cover, necessary to calculate vineyard evapotranspiration. Soil water storage was allocated to two sub reservoirs. The model was adopted for steep slope vineyards based on coordinate transformation and validated against measurements of grapevine sap flow and soil water content determined down to 1.6 m depth at three different sites over 2 years. The results showed good agreement of modeled and observed soil water dynamics of vineyards with large variations in site specific soil water holding capacity (SWC) and viticultural management. Simulated sap flow was in overall good agreement with measured sap flow but site-specific responses of sap flow to potential evapotranspiration were observed. The analyses of climate change impacts on vineyard water budget demonstrated the importance of site-specific assessment due to natural variations in SWC. The improved model was capable of describing seasonal and site-specific dynamics in soil water content and could be used in an amended version to estimate changes in the water budget of entire grape growing areas due to evolving climatic changes. PMID:25540646

Influence of hydropedology on viticulture and oenology of Sangiovese vine in the Chianti area (Central Italy)

NASA Astrophysics Data System (ADS)

Costantini, E. A. C.; Pellegrini, S.; Bucelli, P.; Storchi, P.; Vignozzi, N.; Barbetti, R.; Campagnolo, S.

2009-02-01

The adoption of precision agriculture in viticulture requires the knowledge of the spatial and temporal variability of available soil water. A three-years trial was carried out in Chianti (central Italy) on Sangiovese vine to test the prediction capacity of selected hydropedological models for two soil series cultivated with grape and for delineating hydrological functional units within two vineyards. The soils of the vineyards differentiated in structure, porosity and related hydropedological characteristics, as well as in salinity. Soils were mapped with a geophysical survey and six plots were selected in different morphological positions: summit, backslope and footslope. Water content, redox processes and temperature were monitored, and yield, phenological phases, and chemical analysis of grapes were determined. The isotopic ratio δ13C was measured in the wine ethanol upon harvesting to evaluate the degree of water stress suffered by vines. The grapes in each plot were collected for wine making in small barrels. The wines obtained were analysed and submitted to a blind organoleptic testing. The results demonstrated that the tested hydropedological models can be used for the prevision of the moisture status of soils cultivated with grape during summertime in Mediterranean climate. As foreseen by the models, the amount of mean daily transpirable soil water differed considerably between the vineyards and increased significantly along the three positions on slope in both vineyards and in every year, even during the very dry 2006. However, both the response of Sangiovese to water stress and the quality of wine were influenced by the interaction between transpirable water and salinity. The installation of IRIS tubes allowed confirmation of the occurrence of redox processes, although discoloration was influenced more by soil temperature, rather than by moisture. The map produced by once only geophysical survey mirrored only partially the seasonal hydropedology of these heavily tilled soils on slope.

75 FR 45653 - Notice of Re-Opening of Comment Period for the Draft Imperial Sand Dunes Recreation Area...

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2010-08-03

...). The original notice published in the Federal Register on March 26, 2010 [75 FR 14623] provided for a comment period ending on June 24, 2010. The BLM is re-opening the comment period to end on August 9, 2010... to be received through June 24, 2010. The BLM is re-opening the comment period to accommodate...

First finding of a dual-meaning X wave for phloem and xylem fluid ingestion: characterization of Scaphoideus titanus (Hemiptera: Cicadellidae) EPG waveforms

USDA-ARS?s Scientific Manuscript database

Scaphoideus titanus, an invasive species introduced into Europe from North America, is the vector of the most important phytoplasma disease in European viticulture, flavescence dorée. In this first electropenetrography (EPG) study of S. titanus, its feeding waveforms were characterized and their bio...

Distinctive expansion of gene families associated with plant cell wall degradation, secondary metabolism, and nutrient uptake in the genomes of grapevine trunk pathogens

USDA-ARS?s Scientific Manuscript database

Trunk diseases threaten the longevity and productivity of grapevines in all viticulture production systems. They are caused by distantly-related fungi that form chronic wood infections, but variation in wood-decay abilities and production of phytotoxic compounds are thought to contribute to their un...

77 FR 30542 - Air Cargo Screening Fees

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2012-05-23

... Security Identification Display Area (SIDA) IDs. Another commenter requested that if TSA intends to limit... obtain SIDA IDs were not included in the fee models for this rulemaking because STAs for holders of SIDA... FR 51854. Comment: One commenter appreciated TSA's recognition that the STAs performed under the SIDA...

77 FR 52397 - Federal Property Suitable as Facilities To Assist the Homeless

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2012-08-29

...: 26305, 40132 Comments: Off-site removal only; sf. varies; use varies; fair conditions; restricted area..., 912, 913 Comments: Off-site removal only; sf varies; housing; fair to poor conditions; asbestos and...; office space; fair to poor conditions; secured area; prior approval to access property 258 7th Division...

76 FR 81009 - Agency Information Collection Activities: Requests for Comments; Clearance of Renewed Approval of...

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... LEGAL SERVICES CORPORATION Request for Comments--Poverty Data and LSC Funding Distribution AGENCY... individual in poverty for each geographic area. The appropriation has further mandated that the number of individuals in poverty in each geographic area be determined by the Bureau of the Census ``on the basis of the...

Summary of 2012 Reconsideration Public Comments and Responses for Industrial, Commercial, and Institutional Boilers at Area Sources: National Emission Standards for Hazardous Air Pollutants (NESHAP)

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This page has a 12/2012 document that provides EPA’s responses to public comments on EPA’s Proposed National Emission Standards for Hazardous Air Pollutants for Area Sources: Industrial, Commercial, and Institutional Boilers and Process Heaters

76 FR 329 - Proposed Information Collection; Comment Request; Reporting Requirements for the Ocean Salmon...

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... Collection; Comment Request; Reporting Requirements for the Ocean Salmon Fishery Off the Coasts of Washington..., designated regulatory areas in the commercial ocean salmon fishery off the coasts of Washington, Oregon, and... requirements to land salmon within specific time frames and in specific areas may be implemented in the...

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Blog-Based Peer Response for L2 Writing Revision

ERIC Educational Resources Information Center

Pham, Vu Phi Ho; Usaha, Siriluck

2016-01-01

Few studies have been conducted to see how blog-based peer response helps students to improve their writing revisions. The present study investigates peer comments made through blogs, the nature of the comments and their areas of focus, and the ratios of students incorporating suggestions made through blog-based comments into revisions of their…

78 FR 47696 - National Environmental Justice Advisory Council; Notification of Public Meeting and Public Comment

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... register early. Space limitations may not allow us to accommodate everyone who is interested in attending... are submitting written comments before the August 28, 2013, deadline. Non-English speaking attendees... comments, and discuss and/or provide recommendations regarding these primary areas: (1) Updates on EPA's...

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... other forms of information technology. Comments may be sent to: Billy DeLancey, Food and Nutrition...://www.regulations.gov and follow the online instructions for submitting comments electronically. All... submit one review schedule every one, two or three years, depending on the project area make-up of the...

Biochar in viticulture

NASA Astrophysics Data System (ADS)

Niggli, C.; Schmidt, H.-P.

2012-04-01

Viticulture is becoming the pioneering culture for biochar research. Biochar has been applied to many large-scale viticulture experiments across Europe this spring. After the first large-scale and long term experiments at the Delinat Institute in 2007-08, expectations are high. The latest results confirm these expectations and also show that only scientifically sound experiments will lead to conclusive information on the effect of biochar on vine growth and wine quality in many different climates and soil types. In the last three years it has been clearly shown that biologically activated biochar does not only have positive impact on soil-plant systems in the tropics, but in all soil types and climatic zones [Crane Droescher [2011], Ogawa [2010], IBI [2011]). While biochar improves water availability for plants and microorganisms in dry or seasonally dry farming areas, it also plays a substantial role in high rainfall zones because it improves nutrient dynamics through prevention of nutrient leaching. Spectacular crop growth can be seen in extreme climates (tropical or semi-desert), partly due to biochar's buffering capacity leading to the compensation of strong limiting factors (water in semi-deserts, washed-out nutrients in the tropics). In temperate climates, however, the achievable increase in harvest is lower as there are no extremely limiting elements which have to be compensated. In addition, potential maximum growth of many plant species is easily reached in temperate zones through using good fertilizers and careful seed selection. Therefore the advantage of biochar application in temperate climates is less evident as crop growth but rather is seen as plant quality improvement through optimizing plant nutrition. 1. Increase of plant resistance and hence reduction of plant protection products 2. Stimulation of soil microbial activity and symbioses between plants and soil organisms 3. Reduction in fertilizer use by optimizing the supply of nutrients, limiting nutrient losses 4. Improvement of taste and nutrient content of the crop 5. Improvement of shelf life 6. Reduction of greenhouse gas emissions and groundwater pollution Biochar is not a fertilizer, but rather a nutrient carrier and a habitat for microorganisms. If biochar is incorporated pure and without activation into the soil, its high adsorption capacity and increasing CEC will result in the absorption and fixing of available nutrients and water in the soil. This may lead to inhibition of plant growth, at least in the beginning (several months to a year), depending on the soil's nutrient content. Biochar needs to be charged to become biologically active in order to efficiently utilize its soil-enhancing properties. There are numerous methods of activating and producing substrates similar to terra preta aside from mixing biochar with compost. A new field experiment has been established in the vineyards of Delinat-Institute in 2011 to study the effects of biochar incorporation into compost preliminary to the composting process. Other field trials with manure-activated biochar were conducted this year by more than 15 companies in several major wine regions in Europe and first results have been evaluated.

77 FR 40376 - Outer Continental Shelf, Oil and Gas Lease Sales in the Central Gulf of Mexico Planning Area (CPA...

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2012-07-09

..., archaeological and socioeconomic conditions or conflicts, or other information that might bear upon the potential leasing and development of this area. BOEM also seeks comments on possible conflicts between future OCS... Programs (CMPs). If possible, these comments should identify specific CMP policies of concern, the nature...

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2011-09-23

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2012-11-30

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2012-08-27

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78 FR 60686 - Establishment of the Big Valley District-Lake County and Kelsey Bench-Lake County Viticultural...

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2013-10-02

... vintners to better describe the origin of their wines and to allow consumers to better identify wines they... labeling of wine, distilled spirits, and malt beverages. The FAA Act provides that these regulations should... use of their names as appellations of origin on wine labels and in wine advertisements. Part 9 of the...

Microbial biogeography of wine grapes is conditioned by cultivar, vintage, and climate

PubMed Central

Bokulich, Nicholas A.; Thorngate, John H.; Richardson, Paul M.; Mills, David A.

2014-01-01

Wine grapes present a unique biogeography model, wherein microbial biodiversity patterns across viticultural zones not only answer questions of dispersal and community maintenance, they are also an inherent component of the quality, consumer acceptance, and economic appreciation of a culturally important food product. On their journey from the vineyard to the wine bottle, grapes are transformed to wine through microbial activity, with indisputable consequences for wine quality parameters. Wine grapes harbor a wide range of microbes originating from the surrounding environment, many of which are recognized for their role in grapevine health and wine quality. However, determinants of regional wine characteristics have not been identified, but are frequently assumed to stem from viticultural or geological factors alone. This study used a high-throughput, short-amplicon sequencing approach to demonstrate that regional, site-specific, and grape-variety factors shape the fungal and bacterial consortia inhabiting wine-grape surfaces. Furthermore, these microbial assemblages are correlated to specific climatic features, suggesting a link between vineyard environmental conditions and microbial inhabitation patterns. Taken together, these factors shape the unique microbial inputs to regional wine fermentations, posing the existence of nonrandom “microbial terroir” as a determining factor in regional variation among wine grapes. PMID:24277822

Wine Resveratrol: From the Ground Up

PubMed Central

Bavaresco, Luigi; Lucini, Luigi; Busconi, Matteo; Flamini, Riccardo; De Rosso, Mirko

2016-01-01

The ability of the grapevine to activate defense mechanisms against some pathogens has been shown to be linked to the synthesis of resveratrol and other stilbenes by the plant (inducible viniferins). Metabolized viniferins may also be produced or modified by extracellular enzymes released by the pathogen in an attempt to eliminate undesirable toxic compounds. Because of the important properties of resveratrol, there is increasing interest in producing wines with higher contents of this compound and a higher nutritional value. Many biotic and abiotic elicitors can trigger the resveratrol synthesis in the berries, and some examples are reported. Under the same elicitation pressure, viticultural and enological factors can substantially affect the resveratrol concentration in the wine. The production of high resveratrol-containing grapes and wines relies on quality-oriented viticulture (suitable terroirs and sustainable cultural practices) and winemaking technologies that avoid degradation of the compound. In general, the oenological practices commonly used to stabilize wine after fermentation do not affect resveratrol concentration, which shows considerable stability. Finally the paper reports on two sirtuin genes (SIRT) expressed in grapevine leaves and berries and the role of resveratrol on the deacetylation activity of the encoded enzymes. PMID:27089363

Microbial biogeography of wine grapes is conditioned by cultivar, vintage, and climate.

PubMed

Bokulich, Nicholas A; Thorngate, John H; Richardson, Paul M; Mills, David A

2014-01-07

Wine grapes present a unique biogeography model, wherein microbial biodiversity patterns across viticultural zones not only answer questions of dispersal and community maintenance, they are also an inherent component of the quality, consumer acceptance, and economic appreciation of a culturally important food product. On their journey from the vineyard to the wine bottle, grapes are transformed to wine through microbial activity, with indisputable consequences for wine quality parameters. Wine grapes harbor a wide range of microbes originating from the surrounding environment, many of which are recognized for their role in grapevine health and wine quality. However, determinants of regional wine characteristics have not been identified, but are frequently assumed to stem from viticultural or geological factors alone. This study used a high-throughput, short-amplicon sequencing approach to demonstrate that regional, site-specific, and grape-variety factors shape the fungal and bacterial consortia inhabiting wine-grape surfaces. Furthermore, these microbial assemblages are correlated to specific climatic features, suggesting a link between vineyard environmental conditions and microbial inhabitation patterns. Taken together, these factors shape the unique microbial inputs to regional wine fermentations, posing the existence of nonrandom "microbial terroir" as a determining factor in regional variation among wine grapes.

Biodegradation of phytosanitary products in biological wastewater treatment.

PubMed

Massot, A; Estève, K; Noilet, P; Méoule, C; Poupot, C; Mietton-Peuchot, M

2012-04-15

Agricultural activity generates two types of waste: firstly, biodegradable organic effluents generally treated by biological processes and, secondly, phytosanitary effluents which contain residues of plant protection products. The latter are collected and treated. Current technological solutions are essentially based on concentration or physical-chemical processes. However, recent improvements in the biodegradability of pesticides open the way to the consideration of alternative, biological, treatment using mixed liquor from wastewater plant activated sludge. The feasibility of the biological treatment of viticultural effluents has been evaluated by the application of pesticides to activated sludge. The necessity for selection of a pesticide-resistant biomass has been highlighted. The elimination of the phytosanitary products shows the potential of a resistant biomass in the treatment of pesticides. The aerated biological storage ponds at three wineries, followed by a sand or reed-bed filter, were used for the treatment of the total annual volume of the viticulture effluents and validate the laboratory experiments. The results show that the biological purification of pesticides by activated sludge is possible by allowing approximately 8 days for biomass adaptation. Stability of purification occurs between 20 and 30 days. Copyright © 2012 Elsevier Ltd. All rights reserved.

On the relationship between some production parameters and a vegetation index in viticulture

NASA Astrophysics Data System (ADS)

Santangelo, Tanino; Di Lorenzo, R.; La Loggia, G.; Maltese, A.

2013-10-01

The use and timing of many agronomical practices such as the scheduling of irrigation and harvesting are dependent on accurate vineyard sampling of qualitative and productive parameters. Crop forecasting also depends on the representativeness of vineyard samples during the whole phenological period. This manuscript summarizes the last two years of precision viticulture in Sicily (Italy); agronomic campaigns were carried out in 2012 and 2013 within the "Tenute Rapitalà" and "Donnafugata" farms. Normalized Difference Vegetation Index derived from satellite images (RapidEye) acquired at berry set, pre-veraison and ripening phenological stages (occurred at June, July and August respectively) have been related to production parameters (sugar and anthocyanins contents) at harvesting of a selected red autochthonous cultivar (Nero D'Avola). The research aims to assess how robust are prediction models based on simple linear regression analysis, in particular: 1) whether there is a suitable period for acquiring the remote sensing image to evaluate these parameters at harvesting, when their knowledge is required; 2) if these relationships are consistent between years or need to be re-calibrated; 3) the models transferability to other vineyard of the same cultivar.

Public Comments on the proposed 10 CFR Part 51 rule for renewal of nuclear power plant operating licenses and supporting documents: Review of concerns and NRC staff response. Appendices

DOE Office of Scientific and Technical Information (OSTI.GOV)

NONE

1996-05-01

This volume contains several appendices. Appendix A contains the list of individuals and organizations providing comments at various stages of the rulemaking process. The names of commenters at the public meetings are listed in the order that they spoke at the meeting; those who submitted written comments are listed by docket number. Appendix B contains the summaries of comments made. Each comment summary is identified by a unique comment number. Appendix C presents the concerns and NRC staff responses. Each concern embodies one or more comments on similar or related issues. The associated comment numbers are referenced for each concern.more » The concerns are organized by topic areas. A three-letter identifier for the topic, followed by a number, is assigned to each concern.« less

75 FR 39839 - Regulated Navigation Area; Hudson River and Port of NY/NJ

Federal Register 2010, 2011, 2012, 2013, 2014

2010-07-13

... rule based on your comments. Viewing Comments and Documents To view comments, as well as documents.... The week of July 19, 2010 will be used as a contingency in case of delays. The installation of the..., marine information broadcasts and online at http://homeport.uscg.mil/newyork . Small Entities Under the...

75 FR 17951 - Notice Re-opening the Comment Period for the Draft Resource Management Plan and Draft...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-04-08

...The Bureau of Land Management (BLM) announces a re-opening of the comment period on the Draft Resource Management Plan (RMP) and Draft Environmental Impact Statement (EIS) for the Clear Creek Management Area (CCMA). The original notice was published in the Federal Register on December 4, 2009 [74 FR 0232] and provided for a comment period to end on March 5, 2010. The BLM is re-opening the comment period to end April 19, 2010.

The use of a hydrological physically based model to evaluate the vine adaptability to future climate: the case study of a Protected Designation of Origin area (DOC and DOCG) of Southern Italy

NASA Astrophysics Data System (ADS)

Bonfante, Antonello; Basile, Angelo; Menenti, Massimo; Monaco, Eugenia; Alfieri, Silvia Maria; Manna, Piero; Langella, Giuliano; De Lorenzi, Francesca

2013-04-01

The quality of grape and wine is variety-specific and depends significantly on the pedoclimatic conditions, thus from the terroir characteristics. In viticulture the concept of terroir is known to be very complex. At present some changes are occurring in the studies of terroir. Their spatial analysis is improving by means of studies that account for the spatial distribution of solar radiation and of bioclimatic indexes. Moreover, simulation models are used to study the water flow in the soil-plant-atmosphere system in order to determine the water balance of vines as a function of i) soil physical properties, ii) climatic regime and iii) agro-ecosystems characteristics. The future climate evolution may endanger not only yield production (IPCC, 2007), but also its quality. The effects on quality may be relevant for grape production, since they can affect the sustainability of the cultivation of grape varieties in the areas where they are currently grown. This study addresses this question by evaluating the adaptive capacity of grape's cultivars in a 20000 ha viticultural area in the "Valle Telesina" (Campania Region, Southern Italy). This area has a long tradition in the production of high quality wines (DOC and DOCG) and it is characterized by a complex geomorphology with a large variability of soils and micro-climate. Two climate scenarios were considered: "past" (1961-1990) and "future" (2021-2050), the latter constructed applying statistical downscaling to GCMs scenarios. For each climate scenario the moisture regime of the soils of the study area was calculated by means of a simulation model of the soil-water-atmosphere system (SWAP). The hydrological model SWAP was applied to the representative soils of the entire area (47 soil units); the soil hydraulic properties were estimated (by means of pedo-transfer function HYPRES) and measured. Upper boundary conditions were derived from the climate scenarios. Unit gradient in soil water potential was set as lower boundary condition. Crop-specific input data and model parameters were estimated on the basis of scientific literature and assumed to be generically representative of the species. Synthetic indicators of the regimes (e.g. crop evapotranspiration deficit - CWSI, available soil water content, soil temperature) were calculated and compared with thermal and water requirements of a set of grape varieties, including the ones currently cultivated in the area. As a result of the comparison, most varieties resulted adaptable to the future climate. For some cultivars (i.e. Catalanesca) a significant increase of suitable area is foreseen; in other cases (i.e. Aglianico and Falanghina) a slight reduction will occur. Moreover for the most important varieties actually cultivated (e.g. Aglianico, Falanghina, etc.) an analysis on the expected spatial migration due to the climate change was performed. Finally, an analysis of CWSI during different crop phenological stages was performed for both climate periods . The time course of the moisture regime in different soils was thus described; this analysis allowed to identify the soils where the water regime can positively affect grape (and wine) quality . The work was carried out within the Italian national project AGROSCENARI funded by the Ministry for Agricultural, Food and Forest Policies (MIPAAF, D.M. 8608/7303/2008)

77 FR 9905 - Proposed Information Collection; Election Administration in Urban and Rural Areas; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2012-02-21

... effective administration of Federal elections. DATES: Written comments must be submitted on or before 4 p.m... to [email protected] with Urban/Rural study as the subject line. Written comments on the proposed... free copy of the survey: (1) Access the EAC Web site at www.eac.gov ; (2) write to the EAC (including...

78 FR 34894 - Regulated Navigation Area, Gulf of Mexico: Mississippi Canyon Block 20, South of New Orleans, LA...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-06-11

...). As noted in that document, the center of this RNA was established to surround an oil wellhead that... you fax, hand deliver or mail your comment, it will be considered as having been received by the Coast.... Viewing Comments and Documents To view comments, as well as documents mentioned in this preamble as being...

Utilization of a freeze-thaw treatment to enhance phenolic ripening and tannin oxidation of grape seeds in red (Vitis vinifera L.) cultivars.

PubMed

Rustioni, Laura; Cola, Gabriele; VanderWeide, Josh; Murad, Patrick; Failla, Osvaldo; Sabbatini, Paolo

2018-09-01

Phenolic ripening represents a major interest for quality wine producers. Nevertheless, climatic or genotypical limitations can often prevent optimal maturation process. During winemaking seeds can be easily separated and technologically processed to improve their quality. Relying on the key role of oxidation for phenolic ripening, a freeze-thaw treatment was proposed to improve the fruit quality for potential use in challenging growing conditions. The experiment was carried on in two distinctive viticultural areas, Michigan and Italy. Five cultivars (Cabernet Franc, Cabernet Sauvignon, Merlot, Pinot noir and Chambourcin) and six cultivars (Cabernet Sauvignon, Sangiovese, Syrah, Croatina, Barbera and Nebbiolo) were used in Michigan and Italy, respectively. Samples were collected at different phenological stages, to describe the natural ripening process and grape seeds were characterized before and after a freeze-thaw treatment. Colorimetric and spectrophotometric data highlighted similarities among natural and artificial seed ripening promising future applications for the wine industries. Copyright © 2018 Elsevier Ltd. All rights reserved.

Configuration and Specifications of AN Unmanned Aerial Vehicle for Precision Agriculture

NASA Astrophysics Data System (ADS)

Erena, M.; Montesinos, S.; Portillo, D.; Alvarez, J.; Marin, C.; Fernandez, L.; Henarejos, J. M.; Ruiz, L. A.

2016-06-01

Unmanned Aerial Vehicles (UAVs) with multispectral sensors are increasingly attractive in geosciences for data capture and map updating at high spatial and temporal resolutions. These autonomously-flying systems can be equipped with different sensors, such as a six-band multispectral camera (Tetracam mini-MCA-6), GPS Ublox M8N, and MEMS gyroscopes, and miniaturized sensor systems for navigation, positioning, and mapping purposes. These systems can be used for data collection in precision viticulture. In this study, the efficiency of a light UAV system for data collection, processing, and map updating in small areas is evaluated, generating correlations between classification maps derived from remote sensing and production maps. Based on the comparison of the indices derived from UAVs incorporating infrared sensors with those obtained by satellites (Sentinel 2A and Landsat 8), UAVs show promise for the characterization of vineyard plots with high spatial variability, despite the low vegetative coverage of these crops. Consequently, a procedure for zoning map production based on UAV/UV images could provide important information for farmers.

75 FR 11634 - Proposed Collection; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2010-03-11

... financial services to the applicant's Target Markets or an expansion into new Investment Areas, Low-Income... DEPARTMENT OF THE TREASURY Community Development Financial Institutions Fund Proposed Collection... Community Development Financial Institutions (CDFI) Fund, Department of the Treasury, is soliciting comments...

Antifungal modes of action of Saccharomyces and other biocontrol yeasts against fungi isolated from sour and grey rots.

PubMed

Nally, M C; Pesce, V M; Maturano, Y P; Rodriguez Assaf, L A; Toro, M E; Castellanos de Figueroa, L I; Vazquez, F

2015-07-02

The aim of this study was to determine the putative modes of action of 59 viticultural yeasts (31 Saccharomyces and 28 non-Saccharomyces) that inhibited fungi isolated from sour and grey rot in grapes. Inhibition of fungal mycelial growth by metabolites, enzyme activities (laminarinases, chitinases), antifungal volatiles, competition for nutrients (siderophores, Niche Overlap Index (NOI)), inhibition of fungal spore germination and decreased germinal tube length and induction of resistance were assayed. Biofungicide yeasts were classified into "antifungal patterns", according to their mechanisms of action. Thirty isolates presented at least two of the mechanisms assayed. We propose that inhibition of fungal mycelial growth by metabolites, laminarinases, competition for nutrients, inhibition of fungal spore germination and decreased germinal tube length, and antifungal volatiles by Saccharomyces and non-Saccharomyces viticultural yeasts is used as putative biocontrol mechanisms against phytopathogenic fungi. Twenty-four different antifungal patterns were identified. Siderophore production (N)and a combination of siderophore production and NOI>0.92 (M)were the most frequent antifungal patterns observed in the biofungicide yeasts assayed. Elucidation of these mechanisms could be useful for optimization of an inoculum formulation, resulting in a more consistent control of grey and sour rot with Saccharomyces and non-Saccharomyces biocontrol yeasts. Copyright © 2015 Elsevier B.V. All rights reserved.

Dating the beginning of the Roman viticultural model in the Western Mediterranean: The case study of Chianti (Central Italy).

PubMed

Aversano, Riccardo; Basile, Boris; Buonincontri, Mauro Paolo; Carucci, Francesca; Carputo, Domenico; Frusciante, Luigi; Di Pasquale, Gaetano

2017-01-01

Although domestication of the grapevine (Vitis vinifera L.) has been extensively documented, the history of genotype selection and evolution of vineyard management remain relatively neglected fields of study. The find of 454 waterlogged grapevine pips from a well-dated Etrusco-Roman site in the Chianti district (Tuscany, Central Italy) is an extraordinary chance to gain insights into the progress of viticulture occurring in a key historical period in one of the world's most famous wine regions. The molecular and geometrical analyses of grape seeds showed (a) the presence in the site of different grapevine individuals and (b) a sudden increase in pip size, occurring at around 200 BC, whic explainable by the selection and introduction of new varieties. In this period, the Etruscans settlers in Chianti were stimulated by northward-expanding Roman culture to use novel vineyard management practices. We hypothesize that one of the most important innovations may have been the introduction of pruning, inducing vine physiological conditions more favorable to pip growth. Such changes were the consequence of specific entrepreneurial choices made by the Romans in a period of economic investment in grape cultivation and wine making to satisfy the increased trade demand after the conquest of the Central-Western Mediterranean basin.

Dating the beginning of the Roman viticultural model in the Western Mediterranean: The case study of Chianti (Central Italy)

PubMed Central

Carucci, Francesca; Carputo, Domenico; Frusciante, Luigi; Di Pasquale, Gaetano

2017-01-01

Although domestication of the grapevine (Vitis vinifera L.) has been extensively documented, the history of genotype selection and evolution of vineyard management remain relatively neglected fields of study. The find of 454 waterlogged grapevine pips from a well-dated Etrusco-Roman site in the Chianti district (Tuscany, Central Italy) is an extraordinary chance to gain insights into the progress of viticulture occurring in a key historical period in one of the world's most famous wine regions. The molecular and geometrical analyses of grape seeds showed (a) the presence in the site of different grapevine individuals and (b) a sudden increase in pip size, occurring at around 200 BC, whic explainable by the selection and introduction of new varieties. In this period, the Etruscans settlers in Chianti were stimulated by northward-expanding Roman culture to use novel vineyard management practices. We hypothesize that one of the most important innovations may have been the introduction of pruning, inducing vine physiological conditions more favorable to pip growth. Such changes were the consequence of specific entrepreneurial choices made by the Romans in a period of economic investment in grape cultivation and wine making to satisfy the increased trade demand after the conquest of the Central-Western Mediterranean basin. PMID:29140987

77 FR 25962 - Proposed Information Collection; Comment Request; Coastal and Estuarine Land Conservation...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-05-02

... Collection; Comment Request; Coastal and Estuarine Land Conservation Planning, Protection or Restoration... recipients for planning, conservation, acquisition, protection, restoration, or construction projects. The... Conservation Program (CELCP) to protect important coastal and estuarine areas that have significant...

75 FR 5036 - Submission for OMB Review; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2010-02-01

... identify areas where service levels differ from customer expectations. Affected Public: Individuals or...). Title: Customer Input--Patent and Trademark Customer Surveys. Form Number(s): None. Agency Approval... their opinions, suggestions, and comments about the USPTO's services, products, and customer service...

Multidate remote sensing approaches for digital zoning of terroirs at regional scales: case studies revisited and perspectives

NASA Astrophysics Data System (ADS)

Vaudour, Emmanuelle; Carey, Victoria A.; Gilliot, Jean-Marc

2014-05-01

Geospatial technologies prove more and more useful for characterizing terroirs and this, not only at the within-field scale: amongst innovating technologies revolutionizing approaches for digitally zoning viticultural areas, be they managed by individual or cooperative grape growers, or even unions of grape growers, multispectral satellite remote sensing data have been used for 15 years already at either regional or whole-vineyard scale, starting from single date-studies to multi-temporal processings. Regional remotely-sensed approaches for terroir mapping mostly use multispectral satellite images in conjunction with a set of ancillary morphometric and/or geomorphological and/or legacy soil data and time series data on grape/wine quality and climate. Two prominent case-studies of regional terroir mapping using SPOT satellite images with medium spatial resolution (20 m) were carried out in the Southern Rhone Valley (Côtes-du-Rhône controlled Appelation of origin) in Southern France and in the Stellenbosch-Paarl region (including 5 Wine of Origin wards: Simonsberg-Stellenbosch, Simonsberg-Paarl, Jonkershoek Valley, Banghoek and Papegaaiberg and portions of two further wards, namely, Franschoek and Devon Valley) in the South Western Cape of South Africa. In addition to emphasizing their usefulness for operational land management, our objective was to develop, compare and discuss both approaches in terms of formalization, spatial data handling and processing, sampling design, validation procedures and/or availability of uncertainty information. Both approaches essentially relied on supervised image classifiers based on the selection of reference training areas. For the Southern Rhone valley, viticultural terroirs were validated using an external sample of 91 vineyards planted with Grenache Noir and Syrah for which grape composition was available over a large 17 years-period: the validation procedure highlighted a strong vintage effect for each specific terroir. The output map was appropriate at the scale of cooperative wineries and the scale of the union of grapegrowers. For the Stellenbosch-Paarl region, 55 Sauvignon Blanc vineyards previously characterized in terms of grape/vine/wine quality in several earlier studies were used to introduce expert knowledge as a basis for bootstrapped regression tree calculations, which enabled uncertainty assessment of final map results. Further perspectives related to the spatial monitoring of vine phenology according to the output terroir units and the possible characterization of both within/between terroir spatio-temporal variability of vegetative growth were initiated for the Southern Rhone terroirs considering a SPOT4-Take Five satellite time series acquired from February to June 2013 in the framework of the SPOT4-Take Five program of the French Space Agency (CNES).

Geographical and Geomorphological Effects on Air Temperatures in the Columbia Basin's Signature Vineyards

NASA Astrophysics Data System (ADS)

Olson, L.; Pogue, K. R.; Bader, N.

2012-12-01

The Columbia Basin of Washington and Oregon is one of the most productive grape-growing areas in the United States. Wines produced in this region are influenced by their terroir - the amalgamation of physical and cultural elements that influence grapes grown at a particular vineyard site. Of the physical factors, climate, and in particular air temperature, has been recognized as a primary influence on viticulture. Air temperature directly affects ripening in the grapes. Proper fruit ripening, which requires precise and balanced levels of acid and sugar, and the accumulation of pigment in the grape skin, directly correlates with the quality of wine produced. Many features control air temperature within a particular vineyard. Elevation, latitude, slope, and aspect all converge to form complex relationships with air temperatures; however, the relative degree to which these attributes affect temperatures varies between regions and is not well understood. This study examines the influence of geography and geomorphology on air temperatures within the American Viticultural Areas (AVAs) of the Columbia Basin in eastern Washington and Oregon. The premier vineyards within each AVA, which have been recognized for producing high-quality wine, were equipped with air temperature monitoring stations that collected hourly temperature measurements. A variety of temperature statistics were calculated, including daily average, maximum, and minimum temperatures. From these values, average diurnal variation and growing degree-days (10°C) were calculated. A variety of other statistics were computed, including date of first and last frost and time spent below a minimum temperature threshold. These parameters were compared to the vineyard's elevation, latitude, slope, aspect, and local topography using GPS, ArcCatalog, and GIS in an attempt to determine their relative influences on air temperatures. From these statistics, it was possible to delineate two trends of temperature variation controlled by elevation. In some AVAs, such as Walla Walla Valley and Red Mountain, average air temperatures increased with elevation because of the effect of cold air pooling on valley floors. In other AVAs, such as Horse Heaven Hills, Lake Chelan and Columbia Gorge, average temperatures decreased with elevation due to the moderating influences of the Columbia River and Lake Chelan. Other temperature statistics, including average diurnal range and maximum and minimum temperature, were influenced by relative topography, including local topography and slope. Vineyards with flat slopes that had low elevations relative to their surroundings had larger diurnal variations and lower maximum and minimum temperatures than vineyards with steeper slopes that were high relative to their surroundings.

Mission Operations and Information Management Area Spacecraft Monitoring and Control Working Group

NASA Technical Reports Server (NTRS)

Lokerson, Donald C. (Editor)

2005-01-01

Working group goals for this year are: Goal 1. Due to many review comments the green books will be updated and available for re-review by CCSDS. Submission of green books to CCSDS for approval. Goal 2.Initial set of 4 new drafts of the red books as following: SM&C protocol: update with received comments. SM&C common services: update with received comments and expand the service specification. SM&C core services: update with received comments and expand the service the information model. SM&C time services: (target objective): produce initial draft following template of core services.

77 FR 64917 - Fisheries of the Exclusive Economic Zone Off Alaska; Pollock in Statistical Area 610 in the Gulf...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-10-24

.... Locate the document you wish to comment on from the resulting list and click on the ``Submit a Comment... fishing by U.S. vessels in accordance with the FMP appear at subpart H of 50 CFR part 600 and 50 CFR part... opportunity for public comment pursuant to the authority set forth at 5 U.S.C. 553(b)(B) as such requirement...

Medicare and Medicaid programs; fire safety requirements for certain health care facilities; amendment. Interim final rule with comment period.

PubMed

2005-03-25

This interim final rule with comment period adopts the substance of the April 15, 2004 temporary interim amendment (TIA) 00-1 (101), Alcohol Based Hand Rub Solutions, an amendment to the 2000 edition of the Life Safety Code, published by the National Fire Protection Association (NFPA). This amendment will allow certain health care facilities to place alcohol-based hand rub dispensers in egress corridors under specified conditions. This interim final rule with comment period also requires that nursing facilities install smoke detectors in resident rooms and public areas if they do not have a sprinkler system installed throughout the facility or a hard-wired smoke detection system in those areas.

Climate change trends, grape production, and potential alcohol concentration in wine from the "Romagna Sangiovese" appellation area (Italy)

NASA Astrophysics Data System (ADS)

Teslić, Nemanja; Zinzani, Giordano; Parpinello, Giuseppina P.; Versari, Andrea

2018-01-01

The trend of climate change and its effect on grape production and wine composition was evaluated using a real case study of seven wineries located in the "Romagna Sangiovese" appellation area (northern Italy), one of the most important wine producing region of Italy. This preliminary study focused on three key aspects: (i) Assessment of climate change trends by calculating bioclimatic indices over the last 61 years (from 1953 to 2013) in the Romagna Sangiovese area: significant increasing trends were found for the maximum, mean, and minimum daily temperatures, while a decreasing trend was found for precipitation during the growing season period (April-October). Mean growing season temperature was 18.49 °C, considered as warm days in the Romagna Sangiovese area and optimal for vegetative growth of Sangiovese, while nights during the ripening months were cold (13.66 °C). The rise of temperature shifted studied area from the temperate/warm temperate to the warm temperate-/warm grape-growing region (according to the Huglin classification). (ii) Relation between the potential alcohol content from seven wineries and the climate change from 2001 to 2012: dry spell index (DSI) and Huglin index (HI) suggested a large contribution to increasing level of potential alcohol in Sangiovese wines, whereas DSI showed higher correlation with potential alcohol respect to the HI. (iii) Relation between grape production and the climate change from 1982 to 2012: a significant increasing trend was found with little effect of the climate change trends estimated with used bioclimatic indices. Practical implication at viticultural and oenological levels is discussed.

Imperial Policy and the Integration of Gaul into the Roman Empire

DTIC Science & Technology

2015-06-12

ECONOMIC BENEFITS OF EMPIRE From as early as the second century BC Gaul had a taste for the material outputs of the Roman economy. Wine in particular...Rome tolerated the establishment of local Gallic production. This meant the growth in Gaul’s wine consumption benefited Gallic producers and not...exporter of sought after wines . Wine production was not the only industry that benefited from the Roman conquest. Complementing Gallic viticulture

Heeding Cultural Prerogatives: The Evolving Politics of Wine Regulation in France

DTIC Science & Technology

2007-06-01

French wine advanced in concert with the consumption and production booms, according to most observers. Early trailblazers of gastronomy in France...History of Wine (New York: Harper Collins, 2000), 230. 54 Pascal Ory, “ Gastronomy ,” in Pierre Nora, Realms of Memory: The Construction of the French...constantly encounter, and often employ, new viticultural technologies and techniques. Just as is the case with standard versions of globalization, a deep

75 FR 72818 - Proposed Collection; Comment Request

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2010-11-26

...; Comment Request AGENCY: Business Transformation Agency, DoD. ACTION: Notice. SUMMARY: In compliance with Section 3506(c)(2)(A) of the Paperwork Reduction Act of 1995, the Business Transformation Agency announces..., please write to the Business Transformation Agency, Attn: Wide Area Workflow Program Management Office...

75 FR 67947 - Submission for OMB Review; Comment Request

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2010-11-04

... DEPARTMENT OF COMMERCE Submission for OMB Review; Comment Request The Department of Commerce will... unauthorized areas. Fishermen marking their gear correctly ultimately benefit, as unauthorized and illegal... Paperwork Clearance Officer, (202) 482-0266, Department of Commerce, Room 6616, 14th and Constitution Avenue...

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2013-09-23

... DEPARTMENT OF COMMERCE National Oceanic and Atmospheric Administration Proposed Information Collection; Comment Request; Social Values of Ecosystem Services (SolVES) in Marine Protected Areas for Management Decision-Making AGENCY: National Oceanic and Atmospheric Administration, Commerce. ACTION: Notice...

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2013-05-28

... DEPARTMENT OF HOMELAND SECURITY Federal Emergency Management Agency [Docket ID: [FEMA-2013-0019... Security Initiative (UASI) Nonprofit Security Grant Program (NSGP). DATES: Comments must be submitted on or... Urban Areas Security Initiative (UASI) Nonprofit Security Grant Program (NSGP) provides funding support...

75 FR 21151 - Proposed Collection; Comment Request for Revenue Procedure 2004-18

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2010-04-22

... Revenue Procedure 2004- 18 AGENCY: Internal Revenue Service (IRS), Treasury. ACTION: Notice and request... comments concerning Revenue Procedure 2004-18, Average Area Purchase Price Safe Harbors and Nationwide.... OMB Number: 1545-1877. Revenue Procedure Number: Revenue Procedure 2004-18. Abstract: Revenue...

75 FR 73983 - Proposed Modification of the Salt Lake City, UT, Class B Airspace Area; Public Meetings

Federal Register 2010, 2011, 2012, 2013, 2014

2010-11-30

...This notice announces three fact-finding informal airspace meetings to solicit information from airspace users and others concerning a proposal to revise the Class B airspace area at Salt Lake City, UT. The purpose of these meetings is to provide interested parties an opportunity to present views, recommendations, and comments on the proposal. All comments received during these meetings will be considered prior to any revision or issuance of a notice of proposed rulemaking.

78 FR 31542 - FCC Technology Transitions Policy Task Force Seeks Comment on Potential Trials

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2013-05-24

... communications alternatives to customers living in particularly high-cost areas, including its Mobile Premises... FEDERAL COMMUNICATIONS COMMISSION [GN Docket No. 13-5; DA 13-1016] FCC Technology Transitions Policy Task Force Seeks Comment on Potential Trials AGENCY: Federal Communications Commission. ACTION...

78 FR 65605 - Submission for OMB Review; Comment Request

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2013-11-01

... local Area Office Manager with a general view of the public's perception of customer service and... to: Desk Officer for Agriculture, Office of Information and Regulatory Affairs, Office of Management and Budget (OMB), New Executive Office Building, 725 17th Street NW., Washington, DC 20502. Commenters...

77 FR 15375 - Submission for OMB Review; Comment Request

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2012-03-15

... OMB Review; Comment Request Title: Head Start Health Managers Descriptive Study. OMB No.: New... Human Services (HHS), is proposing a data collection activity that will provide descriptive data about the Head Start Health Services Area. The goals of the Head Start Health Manager Descriptive Study are...

78 FR 3898 - Agency Information Collection Activities: Submission for OMB Review; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2013-01-17

... service area. The plan benefit package submission consists of the Plan Benefit Package (PBP) software... DEPARTMENT OF HEALTH AND HUMAN SERVICES Centers for Medicare & Medicaid Services [Document...; Comment Request AGENCY: Centers for Medicare & Medicaid Services, HHS. In compliance with the requirement...

Quantitative comparison of initial soil erosion processes and runoff generation in Spanish and German vineyards.

PubMed

Rodrigo Comino, J; Iserloh, T; Lassu, T; Cerdà, A; Keestra, S D; Prosdocimi, M; Brings, C; Marzen, M; Ramos, M C; Senciales, J M; Ruiz Sinoga, J D; Seeger, M; Ries, J B

2016-09-15

The aim of this study was to enable a quantitative comparison of initial soil erosion processes in European vineyards using the same methodology and equipment. The study was conducted in four viticultural areas with different characteristics (Valencia and Málaga in Spain, Ruwer-Mosel valley and Saar-Mosel valley in Germany). Old and young vineyards, with conventional and ecological planting and management systems were compared. The same portable rainfall simulator with identical rainfall intensity (40mmh(-1)) and sampling intervals (30min of test duration, collecting the samples at 5-min-intervals) was used over a circular test plot with 0.28m(2). The results of 83 simulations have been analysed and correlation coefficients were calculated for each study area to identify the relationship between environmental plot characteristics, soil texture, soil erosion, runoff and infiltration. The results allow for identification of the main factors related to soil properties, topography and management, which control soil erosion processes in vineyards. The most important factors influencing soil erosion and runoff were the vegetation cover for the ecological German vineyards (with 97.6±8% infiltration coefficients) and stone cover, soil moisture and slope steepness for the conventional land uses. Copyright © 2016 Elsevier B.V. All rights reserved.

76 FR 22364 - Proposed Information Collection; Comment Request; Survey of Income and Program Participation...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-04-21

... of 2012. The SIPP is a household-based survey designed as a continuous series of national panels. The... DEPARTMENT OF COMMERCE Census Bureau Proposed Information Collection; Comment Request; Survey of... with questions designed to address specific needs in complementary subject areas. The 2012 SIPP- EHC...

78 FR 53821 - Federal Property Suitable as Facilities To Assist the Homeless

Federal Register 2010, 2011, 2012, 2013, 2014

2013-08-30

...: Excess Comments: Off-site removal only; 8,736 sq. ft.; current use: Administrative office; fair....; Admin. 3 mons. vacant; fair conditions; w/in secured area; contact Army for accessibility/ removal reqs... Number: 21201310012 Status: Excess Comments: Off-site removal only; 2,100 sf.; Admin.; fair conditions; w...

76 FR 64954 - Proposed Collection; Comment Request; Grantee Outcomes and Satisfaction

Federal Register 2010, 2011, 2012, 2013, 2014

2011-10-19

...)(2)(A) of the Paperwork Reduction Act of 1995, for opportunity for public comment on proposed data... with the program support received; (4) Challenges and benefits of the funding mechanism used to support... and community outreach and public awareness relevant to extramural research funding and emerging areas...

78 FR 20597 - New Car Assessment Program (NCAP)

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2013-04-05

.... Focus Group Testing on Advanced Technologies b. Comprehensive Consumer Research on the Monroney Label c... shaping their comments on each of the areas. Information provided by commenters will assist the agency in...-001), www.reginfo.gov . c. Vehicle-CRS Fit Program As indicated in Section III of this notice, the...

75 FR 66116 - Agency Information Collection Activities: Proposed Collection; Comment Request, OMB No. 1660-NEW...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-10-27

... logistics readiness, identify areas for targeted improvement, and develop a roadmap to both mitigate...; Logistics Capability Assessment Tool (LCAT) AGENCY: Federal Emergency Management Agency, DHS. ACTION: Notice... Paperwork Reduction Act of 1995, this Notice seeks comments concerning the Logistics Capability Assessment...

77 FR 73683 - Agency Information Collection Activities; Submission for OMB Review; Comment Request; Escape and...

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2012-12-11

... for OMB Review; Comment Request; Escape and Evacuation Plans for Surface Coal Mines and Surface Facilities and Surface Work Areas of Underground Coal Mines ACTION: Notice. SUMMARY: The Department of Labor (DOL) is submitting the Mine safety and Health Administration (MSHA) sponsored information collection...

78 FR 60301 - Agency Information Collection Activities: Proposed Collection; Comment Request

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2013-10-01

... Evaluation Program (HSEEP) After Action Report (AAR) Improvement Plan (IP). DATES: Comments must be submitted...) Improvement Plan (IP) provides a standardized method for reporting the results of preparedness exercises and identifying, correcting and sharing as appropriate strengths and areas for improvement. Thus, the HSEEP AAR/IP...

78 FR 57153 - Proposed Information Collection Request; Comment Request; NOX

Federal Register 2010, 2011, 2012, 2013, 2014

2013-09-17

... to reduce emissions of nitrogen oxides (NO X ) from power plants and other large combustion sources...), a pervasive air pollution problem in many areas of the eastern United States. The NO X Budget... Collection Request; Comment Request; NOX Budget Trading Program To Reduce the Regional Transport of Ozone...

78 FR 17200 - Agency Information Collection Activities; Submission to OMB for Review and Approval; Comment...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-03-20

... Activities; Submission to OMB for Review and Approval; Comment Request; NESHAP for Chemical Preparations... information about the electronic docket, go to www.regulations.gov . Title: NESHAP for Chemical Preparations.../Affected Entities: Owners or operators of area source chemical preparation facilities. Estimated Number of...

77 FR 42363 - Departmental Offices; Proposed Collection; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2012-07-18

...: Terrorism Risk Insurance Program, Public Comment Record, Suite 2100, Department of the Treasury, 1425 New York Ave. NW., Washington, DC 20220. Because paper mail in the Washington DC area may be subject to.... Treasury will require access to all books, documents, papers and records of an insurer that are pertinent...

Towards a scientific interpretation of the terroir concept: plasticity of the grape berry metabolome.

PubMed

Anesi, Andrea; Stocchero, Matteo; Dal Santo, Silvia; Commisso, Mauro; Zenoni, Sara; Ceoldo, Stefania; Tornielli, Giovanni Battista; Siebert, Tracey E; Herderich, Markus; Pezzotti, Mario; Guzzo, Flavia

2015-08-07

The definition of the terroir concept is one of the most debated issues in oenology and viticulture. The dynamic interaction among diverse factors including the environment, the grapevine plant and the imposed viticultural techniques means that the wine produced in a given terroir is unique. However, there is an increasing interest to define and quantify the contribution of individual factors to a specific terroir objectively. Here, we characterized the metabolome and transcriptome of berries from a single clone of the Corvina variety cultivated in seven different vineyards, located in three macrozones, over a 3-year trial period. To overcome the anticipated strong vintage effect, we developed statistical tools that allowed us to identify distinct terroir signatures in the metabolic composition of berries from each macrozone, and from different vineyards within each macrozone. We also identified non-volatile and volatile components of the metabolome which are more plastic and therefore respond differently to terroir diversity. We observed some relationships between the plasticity of the metabolome and transcriptome, allowing a multifaceted scientific interpretation of the terroir concept. Our experiments with a single Corvina clone in different vineyards have revealed the existence of a clear terroir-specific effect on the transcriptome and metabolome which persists over several vintages and allows each vineyard to be characterized by the unique profile of specific metabolites.

EPA Region 7 Intergovernmental Review Process

EPA Pesticide Factsheets

Executive Order 12372 & EPA's implementing regulation 40 CFR Part 29 require that all interested state, area-wide, regional, and local agencies be given the opportunity to review & comment on proposed Federal assistance within their area(s) of jurisdiction

EPA Region 4 Intergovernmental Review Process

EPA Pesticide Factsheets

Executive Order 12372 & EPA's implementing regulation 40 CFR Part 29 require that all interested state, area-wide, regional, and local agencies be given the opportunity to review & comment on proposed Federal assistance within their area(s) of jurisdiction

78 FR 11857 - Agency Information Collection Activities; Comment Request; William D. Ford Federal Direct Loan...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-02-20

...; Comment Request; William D. Ford Federal Direct Loan Program (DL) Regulations AGENCY: Department of... in response to this notice will be considered public records. Title of Collection: William D. Ford.... Abstract: The William D. Ford Federal Direct Loan Program regulations cover areas of program administration...

76 FR 74840 - Agency Information Collection Activities: Requests for Comments; Clearance of Renewed Approval of...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-12-01

... Activities: Requests for Comments; Clearance of Renewed Approval of Information Collection: Notice of Landing... following collection of information was published on September 23, 2011, vol. 76, no. 185, pages 59185-59186. FAA Form 7480-1 (Notice of Landing Area Proposal) is used to collect information about any...

77 FR 29320 - Proposed Information Collection; Election Administration in Urban and Rural Areas; Comment Request

Federal Register 2010, 2011, 2012, 2013, 2014

2012-05-17

... duties and activities to promote the effective administration of Federal elections. DATES: Written....gov with Urban/Rural study as the subject line. Written comments on the proposed information... survey: (1) Access the EAC Web site at www.eac.gov ; (2) write to the EAC (including your address and...

78 FR 4785 - Inland Waterways Navigation Regulation: Sacramento River, CA

Federal Register 2010, 2011, 2012, 2013, 2014

2013-01-23

... 1975, and the restricted anchorage area is no longer necessary. DATES: This rule is effective April 23... Management Facility by that date. If an adverse comment, or notice of intent to submit an adverse comment, is... . (2) Fax: 202-493-2251. (3) Mail: Docket Management Facility (M-30), U.S. Department of Transportation...

77 FR 31010 - National Environmental Justice Advisory Council; Notification of Public Meeting and Public Comment

Federal Register 2010, 2011, 2012, 2013, 2014

2012-05-24

.... Space limitations may not allow us to accommodate everyone who is interested in attending. Priority... submitting written comments before the July 6, 2012, deadline. Non-English speaking attendees wishing to... regarding these primary areas: (1) EPA's Plan EJ 2014; (2) NEJAC's Science And Research Work Group; (3...

77 FR 73586 - Further Inquiry Into Issues Related to Mobility Fund Phase II

Federal Register 2010, 2011, 2012, 2013, 2014

2012-12-11

... certain issues relating to the award of ongoing support for advanced mobile services. DATES: Comments are... availability of mobile broadband and high quality voice services in certain areas. Building on the comments... comprehensive record on certain issues related to the award of ongoing support for advanced mobile services. In...

75 FR 22829 - National Environmental Policy Act; Final Environmental Impact Statement on U.S. Coast Guard...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-04-30

... implement enhanced environmental protection measures, as necessary, for marine protected species (MPS) and marine protected areas (MPAs) that occur in the Coast Guard's District 11 (California) and 13 (Oregon and... pollution and vessel grounding response. We request your comments on the FEIS. DATES: Comments and related...

77 FR 13137 - Draft Policy on Consultation with Alaska Native Claims Settlement Act Corporations

Federal Register 2010, 2011, 2012, 2013, 2014

2012-03-05

... availability and request for comments. SUMMARY: The Department of the Interior is requesting comments on its... limited to: 1. ANCSA Corporation land, water areas and resources; 2. The ability of an ANCSA Corporation... the Department's discretion to engage in consultation. ANCSA Corporation--Any Alaska Native village...

77 FR 37869 - Agency Information Collection Activities: Proposed Collection; Comment Request-National Hunger...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-06-25

...: Proposed Collection; Comment Request--National Hunger Clearinghouse Database Form AGENCY: Food and... Database Form. Form: FNS 543. OMB Number: 0584-0474. Expiration Date: 8/31/2012. Type of Request: Revision... Clearinghouse includes a database (FNS-543) of non- governmental, grassroots programs that work in the areas of...

75 FR 32119 - Proposed Amendment of the Pacific High and Low Offshore Airspace Areas; California

Federal Register 2010, 2011, 2012, 2013, 2014

2010-06-07

... action must submit with those comments a self-addressed, stamped postcard on which the following... postcard will be date/time stamped and returned to the commenter. All communications received on or before... the current location to the Mexico Flight Information Region (FIR), will allow the application of...

78 FR 64022 - Agency Information Collection Activities; Submission for OMB Review; Comment Request; Program To...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-10-25

... for OMB Review; Comment Request; Program To Prevent Smoking in Hazardous Areas of Underground Coal... Administration (MSHA) sponsored information collection request (ICR) titled, ``Program to Prevent Smoking in... prohibits a person from smoking or carrying smoking materials underground or in places where there is a fire...

77 FR 32037 - Fisheries of the Exclusive Economic Zone Off Alaska; Northern Rockfish in the Bering Sea and...

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2012-05-31

... the Bering Sea and Aleutian Islands Management Area AGENCY: National Marine Fisheries Service (NMFS...'' icon on that line. Mail: Address written comments to Glenn Merrill, Assistant Regional Administrator..., Juneau, AK 99802-1668. Fax: Address written comments to Glenn Merrill, Assistant Regional Administrator...

77 FR 67792 - Proposed Information Collection; Comment Request; Northeast Region Permit Family of Forms

Federal Register 2010, 2011, 2012, 2013, 2014

2012-11-14

... Collection; Comment Request; Northeast Region Permit Family of Forms AGENCY: National Oceanic and Atmospheric... offered in the Northeast region. Exemption programs may allow a vessel to fish in an area that is limited.... Vessels are also required to request gillnet and lobster tags through the Northeast region permit office...

78 FR 12132 - 30-Day Notice of Proposed Information Collection: Reporting Requirements on Responsible...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-02-21

... been linked to human rights abuses, particularly in the area of natural resource development in ethnic... information collection described below to the Office of Management and Budget (OMB) for [[Page 12133... for public comment. DATES: Submit comments directly to the Office of Management and Budget (OMB) up to...

77 FR 70183 - Notice of Meeting for Boston Harbor Islands National Recreation Area Advisory Council

Federal Register 2010, 2011, 2012, 2013, 2014

2012-11-23

.... Preregistration is not required for public attendance and comment. Those wishing to submit written comments may..., Superintendent, by mail at 408 Atlantic Avenue, Suite 228, Boston, MA 02110, or by email at [email protected] . Before including your address, phone number, email address, or other personal identifying...

75 FR 146 - Public Comment on Candidate National Enforcement and Compliance Assurance Priorities for Fiscal...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-01-04

... Assurance, is collecting external comment on a set of candidate enforcement and compliance priorities for FY... National Enforcement and Compliance Assurance Priorities for Fiscal Years 2011-2013 AGENCY: Environmental... national priorities to be addressed for fiscal years 2011-2013. EPA selects these priority areas every...

Associations among Wine Grape Microbiome, Metabolome, and Fermentation Behavior Suggest Microbial Contribution to Regional Wine Characteristics

PubMed Central

Bokulich, Nicholas A.; Collins, Thomas S.; Masarweh, Chad; Allen, Greg; Heymann, Hildegarde; Ebeler, Susan E.

2016-01-01

ABSTRACT Regionally distinct wine characteristics (terroir) are an important aspect of wine production and consumer appreciation. Microbial activity is an integral part of wine production, and grape and wine microbiota present regionally defined patterns associated with vineyard and climatic conditions, but the degree to which these microbial patterns associate with the chemical composition of wine is unclear. Through a longitudinal survey of over 200 commercial wine fermentations, we demonstrate that both grape microbiota and wine metabolite profiles distinguish viticultural area designations and individual vineyards within Napa and Sonoma Counties, California. Associations among wine microbiota and fermentation characteristics suggest new links between microbiota, fermentation performance, and wine properties. The bacterial and fungal consortia of wine fermentations, composed from vineyard and winery sources, correlate with the chemical composition of the finished wines and predict metabolite abundances in finished wines using machine learning models. The use of postharvest microbiota as an early predictor of wine chemical composition is unprecedented and potentially poses a new paradigm for quality control of agricultural products. These findings add further evidence that microbial activity is associated with wine terroir. PMID:27302757

Letter Report to Address Comments on the Closure Report for Corrective Action Unit 224: Decon Pad and Septic Systems, Nevada Test Site, Nevada, Revision 0, March 2008

DOE Office of Scientific and Technical Information (OSTI.GOV)

NSTec Environmental Restoration

2008-03-17

The Closure Report (CR) for Corrective Action Unit (CAU) 224, Decon Pad and Septic Systems, was approved by the Nevada Department of Environmental Protection (NDEP) on November 01, 2007. The approval letter contained the following two comments: Comment 1--For 06-05-01, 06-17-04, 06-23-01 provide evidence that the 6 inch VCP pipe originating from building CP-2 is no longer active and sealed to prevent possible future contamination. Comment 2--For the area that includes 06-03-01, provide evidence that active lines are no longer feeding the North and South lagoons and have been sealed to prevent possible future contamination. To address these comments, closuremore » documentation was reviewed, and site visits were conducted to locate and document the areas of concern. Additional fieldwork was conducted in March 2008 to seal the lines and openings described in the two comments. Photographs were taken of the closed drains and lines to document that the NDEP comments were adequately addressed and potential inadvertent discharge to the environment has been eliminated. Investigation and closure documentation was reviewed to identify the locations of potential drains, lines, and other features that could receive and/or transmit liquid. Based on the investigation findings and subsequent closure activities, no openings, distribution boxes, or other features (excluding known floor drains at CP-2) that could receive liquid were found at the CP-2 location (Figure 1), and potential manholes for the north and south sewage lagoons were identified for Corrective Action Site (CAS) 06-03-01 (Figure 2). The distribution box identified in Figure 1 was not located during the investigation and was assumed to have been previously removed.« less

Actual geomorphological processes on steep hillslope vineyards. A comparison of Ruwertal (Germany) with the Montes de Málaga (Spain).

NASA Astrophysics Data System (ADS)

Rodrigo Comino, Jesús; Damián Ruiz Sinoga, José; María Senciales González, José; Guerra Merchán, Antonio; Seeger, Manuel; Ries, Johannes B.

2016-04-01

Nowadays, steep hillslope viticulture areas are one of the most complex agricultural eco-geomorphological systems in Europe. Precisely, the vineyards of the Ruwer-Mosel valley (Germany) and Montes de Málaga-Axarquía (Spain) are one clear example. Both regions are characterized by frequent heavy rainfall events, concentrated in summer (Germany) and autumn-winter (Spain), and intensive and not conservative land use managements on the soil (application of vine training systems, herbicides, non ecological amendments, anthropic rills generated by wheel traffic, footsteps in Germany and built by hoes or shovels in Spain). The goals of this work were: i) to determine and to quantify the hydrological and erosive phenomena in two traditional hillslope vineyards in Waldrach (Ruwer-Mosel valley, Germany) and Almáchar (Montes de Málaga-Axarquía, Spain); ii) to compare the geomorphological and hydrological dynamics of these study areas during diverse seasons and under different management conditions (Mediterranean and Continental climatic contexts, application of machineries, traditional protection measures...). For this purpose, a combined methodology performed by Trier and Málaga Universities with soil analysis, sediment traps, rainfall simulations and Guelph permeameter were applied. The main results showed high soil erosion and similar variations in the runoff and infiltration rates. In both study areas, geomorphological and hydrological dynamics registered several spatiotemporal variations along the upper, middle and foot slope, and during different seasons (before and after the vintage, and between the dry and humid period).

78 FR 59715 - Outer Continental Shelf (OCS), Alaska OCS Region, Chukchi Sea Planning Area, Proposed Oil and Gas...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-09-27

... . An interested party nominating areas for inclusion in the sale must provide a detailed explanation of... for Exclusion Areas, and Other Comments Interested parties who are requesting area(s) for inclusion in..., Anchorage, Alaska 99503-5823. Requests for proposed exclusion areas or general proposed inclusion areas...

Locker-Room Talk.

ERIC Educational Resources Information Center

Lowe, Jason; Noyes, Brad

1999-01-01

Explains how proper athletic facility locker-room design can save time and money. Design factors that address who will be using the facility are discussed as are user requirements, such as preparation areas, total storage area per user, grooming area, and security areas. Final comments address maintenance and operations issues. (GR)

76 FR 71595 - Outer Continental Shelf (OCS), Eastern Gulf of Mexico, Oil and Gas Lease Sales for Years 2012-2017

Federal Register 2010, 2011, 2012, 2013, 2014

2011-11-18

..., these comments should identify specific CMP policies of concern, the nature of the conflict foreseen... conditions or conflicts, or other information that might bear upon the potential leasing and development of this area. Comments are also sought on potential conflicts between future OCS oil and gas activities...

76 FR 33274 - Agency Information Collection Activities; Submission to OMB for Review and Approval; Comment...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-06-08

... Activities; Submission to OMB for Review and Approval; Comment Request; NESHAP for Area Sources: Electric Arc... preferred method), or by e-mail to [email protected] , or by mail to: EPA Docket Center (EPA/DC..., 1200 Pennsylvania Avenue, NW., Washington, DC 20460, and (2) OMB at: Office of Information and...

77 FR 45290 - Proposed Modification of Class B Airspace Area; Philadelphia, PA

Federal Register 2010, 2011, 2012, 2013, 2014

2012-07-31

... be changed in light of comments received. All comments submitted will be available for examination in... establishment as a TCA in 1975. Since then, increasing operations have prompted a number of changes at the Philadelphia International Airport (PHL). For example, a new runway (8/ 26) was opened for use in December 1999...

78 FR 63185 - Public Hearing and Request for Comments on Proposed Revisions to Michigan's Clean Water Act (CWA...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-10-23

... ENVIRONMENTAL PROTECTION AGENCY [FRL-9901-74-Region 5] Public Hearing and Request for Comments on Proposed Revisions to Michigan's Clean Water Act (CWA) Program AGENCY: Environmental Protection Agency (EPA... Protection Act to address areas, as identified by EPA in a 2008 program review, where the state's Section 404...

78 FR 64025 - Submission for OMB Review, Comment Request, Proposed Collection: Public Libraries Survey, 2014-2016

Federal Register 2010, 2011, 2012, 2013, 2014

2013-10-25

... November 22, 2013. OMB is particularly interested in comments that help the agency to: Evaluate whether the..., including whether the information will have practical utility; Evaluate the accuracy of the agency's... annual descriptive data on the universe of public libraries in the U.S. and the Outlying Areas...

Masculine Default or Suffix Sensitivity? A Commentary on Boloh and Ibernon (2013)

ERIC Educational Resources Information Center

Kerkhoff, Annemarie O.

2013-01-01

This article questions how two very similar sets of experiments can yield such very different findings, and comments on the differences between the studies. Here Annamarie Kerkhoff presents a commentary on some perceived differences between the studies in areas such as age groups and group sizes evaluated. Kerkhoff also comments on some…

77 FR 60457 - Draft Midwest Wind Energy Multi-Species Habitat Conservation Plan Within Eight-State Planning...

Federal Register 2010, 2011, 2012, 2013, 2014

2012-10-03

... DEPARTMENT OF THE INTERIOR Fish and Wildlife Service [FWS-R3-ES-2012-N225; FXES11120300000F2-123... Area; Reopening of Comment Period AGENCY: Fish and Wildlife Service, Interior. ACTION: Reopening of public comment period. SUMMARY: We, the U.S. Fish and Wildlife Service (Service), advise the public that...

78 FR 43854 - Designation for the Muncie, IN; Fremont, NE; Annapolis, MD; and West Lafayette, IN Areas...

Federal Register 2010, 2011, 2012, 2013, 2014

2013-07-22

... Grain Inspection, Inc. (Titus) to provide official services under the United States Grain Standards Act.... Comments were due by February 14, 2013. GIPSA received one comment from a grain company that used East... herein. Pursuant to Section 79(f)(2) of the United States Grain Standards Act, the following amended...

75 FR 51480 - Notice of Realty Action, Recreation and Public Purposes Act Classification of Public Lands in...

Federal Register 2010, 2011, 2012, 2013, 2014

2010-08-20

... County proposes to use the land for a septic waste disposal site. DATES: Interested parties may submit... septic waste disposal site. The lands will accommodate the increased demand in the Worland area for... Comments: Interested parties may submit comments involving the suitability of the lands for a septic waste...

76 FR 56730 - Determination of Pest-Free Areas in Australia; Request for Comments

Federal Register 2010, 2011, 2012, 2013, 2014

2011-09-14

... Health Inspection Service [Docket No. APHIS-2011-0088] Determination of Pest-Free Areas in Australia... additional areas as pest- free areas for Mediterranean fruit fly (Ceratitis capitata) or Queensland fruit fly... in our regulations for recognition as pest-free areas. We are making that determination, as well as...

Analysis of the relationship between the volumetric soil moisture content and the NDVI from high resolution multi-spectral images for definition of vineyard management zones to improve irrigation

NASA Astrophysics Data System (ADS)

Martínez-Casasnovas, J. A.; Ramos, M. C.

2009-04-01

As suggested by previous research in the field of precision viticulture, intra-field yield variability is dependent on the variation of soil properties, and in particular the soil moisture content. Since the mapping in detail of this soil property for precision viticulture applications is highly costly, the objective of the present research is to analyse its relationship with the normalised difference vegetation index from high resolution satellite images to the use it in the definition of vineyard zonal management. The final aim is to improve irrigation in commercial vineyard blocks for better management of inputs and to deliver a more homogeneous fruit to the winery. The study was carried out in a vineyard block located in Raimat (NE Spain, Costers del Segre Designation of Origin). This is a semi-arid area with continental Mediterranean climate and a total annual precipitation between 300-400 mm. The vineyard block (4.5 ha) is planted with Syrah vines in a 3x2 m pattern. The vines are irrigated by means of drips under a partial root drying schedule. Initially, the irrigation sectors had a quadrangular distribution, with a size of about 1 ha each. Yield is highly variable within the block, presenting a coefficient of variation of 24.9%. For the measurement of the soil moisture content a regular sampling grid of 30 x 40 m was defined. This represents a sample density of 8 samples ha-1. At the nodes of the grid, TDR (Time Domain Reflectometer) probe tubes were permanently installed up to the 80 cm or up to reaching a contrasting layer. Multi-temporal measures were taken at different depths (each 20 cm) between November 2006 and December 2007. For each date, a map of the variability of the profile soil moisture content was interpolated by means of geostatistical analysis: from the measured values at the grid points the experimental variograms were computed and modelled and global block kriging (10 m squared blocks) undertaken with a grid spacing of 3 m x 3 m. On the other hand, three Quickbird-2 satellite images where acquired and processed to monitor plant vigour. The dates of images acquisition were: 29-07-2004, 13-07-2005 and 13-07-2006. They are within the range of

78 FR 21343 - New Ski Area Water Rights Clause

Federal Register 2010, 2011, 2012, 2013, 2014

2013-04-10

... DEPARTMENT OF AGRICULTURE Forest Service New Ski Area Water Rights Clause AGENCY: Forest Service... initial public input on a new water rights clause for ski area permits issued by the Forest Service. There... comments and suggestions that the Forest Service will consider in developing a new ski area water rights...

76 FR 8362 - Agency Information Collection Activities; Submission to OMB for Review and Approval; Comment...

Federal Register 2010, 2011, 2012, 2013, 2014

2011-02-14

..., Glass Manufacturing and Secondary Nonferrous Metals Processing Area Sources (Renewal) AGENCY... for Clay Ceramics Manufacturing, Glass Manufacturing and Secondary Nonferrous Metals Processing Area..., glass manufacturing, and secondary nonferrous metals processing area sources. Estimated Number of...

Integrated Analysis of Climate, Soil, Topography and Vegetative Growth in Iberian Viticultural Regions

PubMed Central

Fraga, Helder; Malheiro, Aureliano C.; Moutinho-Pereira, José; Cardoso, Rita M.; Soares, Pedro M. M.; Cancela, Javier J.; Pinto, Joaquim G.; Santos, João A.

2014-01-01

The Iberian viticultural regions are convened according to the Denomination of Origin (DO) and present different climates, soils, topography and management practices. All these elements influence the vegetative growth of different varieties throughout the peninsula, and are tied to grape quality and wine type. In the current study, an integrated analysis of climate, soil, topography and vegetative growth was performed for the Iberian DO regions, using state-of-the-art datasets. For climatic assessment, a categorized index, accounting for phenological/thermal development, water availability and grape ripening conditions was computed. Soil textural classes were established to distinguish soil types. Elevation and aspect (orientation) were also taken into account, as the leading topographic elements. A spectral vegetation index was used to assess grapevine vegetative growth and an integrated analysis of all variables was performed. The results showed that the integrated climate-soil-topography influence on vine performance is evident. Most Iberian vineyards are grown in temperate dry climates with loamy soils, presenting low vegetative growth. Vineyards in temperate humid conditions tend to show higher vegetative growth. Conversely, in cooler/warmer climates, lower vigour vineyards prevail and other factors, such as soil type and precipitation acquire more important roles in driving vigour. Vines in prevailing loamy soils are grown over a wide climatic diversity, suggesting that precipitation is the primary factor influencing vigour. The present assessment of terroir characteristics allows direct comparison among wine regions and may have great value to viticulturists, particularly under a changing climate. PMID:25251495

Integrated analysis of climate, soil, topography and vegetative growth in Iberian viticultural regions.

PubMed

Fraga, Helder; Malheiro, Aureliano C; Moutinho-Pereira, José; Cardoso, Rita M; Soares, Pedro M M; Cancela, Javier J; Pinto, Joaquim G; Santos, João A

2014-01-01

The Iberian viticultural regions are convened according to the Denomination of Origin (DO) and present different climates, soils, topography and management practices. All these elements influence the vegetative growth of different varieties throughout the peninsula, and are tied to grape quality and wine type. In the current study, an integrated analysis of climate, soil, topography and vegetative growth was performed for the Iberian DO regions, using state-of-the-art datasets. For climatic assessment, a categorized index, accounting for phenological/thermal development, water availability and grape ripening conditions was computed. Soil textural classes were established to distinguish soil types. Elevation and aspect (orientation) were also taken into account, as the leading topographic elements. A spectral vegetation index was used to assess grapevine vegetative growth and an integrated analysis of all variables was performed. The results showed that the integrated climate-soil-topography influence on vine performance is evident. Most Iberian vineyards are grown in temperate dry climates with loamy soils, presenting low vegetative growth. Vineyards in temperate humid conditions tend to show higher vegetative growth. Conversely, in cooler/warmer climates, lower vigour vineyards prevail and other factors, such as soil type and precipitation acquire more important roles in driving vigour. Vines in prevailing loamy soils are grown over a wide climatic diversity, suggesting that precipitation is the primary factor influencing vigour. The present assessment of terroir characteristics allows direct comparison among wine regions and may have great value to viticulturists, particularly under a changing climate.

How does vineyard management intensity affect ecosystem services and disservices - insights from a meta-analysis

NASA Astrophysics Data System (ADS)

Winter, Silvia; Zaller, Johann G.; Kratschmer, Sophie; Pachinger, Bärbel; Strauss, Peter; Bauer, Thomas; Paredes, Daniel; Gómez, José A.; Guzmán, Gema; Landa, Blanca; Nicolai, Annegret; Burel, Francoise; Cluzeau, Daniel; Popescu, Daniela; Bunea, Claudiu-Ioan; Potthoff, Martin; Guernion, Muriel; Batáry, Péter

2016-04-01

Viticultural agro-ecosystems provide a range of different ecosystem services which are affected by management decisions of winegrowers. At the global scale, vineyards are often high intensity agricultural systems with bare soil or inter-row vegetation consisting of only a few plant species. These systems primarily aim at optimizing wine production by reducing competition for water and nutrients between grapevines and weeds and by preventing the outbreak of pests and diseases. At the same time, this kind of management is often associated with ecosystem disservices such as high rates of soil erosion, degradation of soil structure and fertility, contamination of groundwater and decline of biodiversity. Recently, several initiatives across the world tried to overcome detrimental effects of that management style by creating biodiversity friendly vineyards. The consequences of establishing divers cover crop mixes or tolerating spontaneous vegetation in vineyards for ecosystem services (including yield) overstretching local case studies has not been investigated yet. This meta-analysis will provide an overview of all published studies comparing the effects of different vineyard management practices on a range of different ecosystem services like biodiversity, pest control, pollination, soil conservation and carbon sequestration. The aggregated effect size will point out which management measures can provide the best overall net sum of ecosystem services. This meta-analysis is part of the transdisciplinary BiodivERsA project VineDivers and will ultimately lead into management and policy recommendations for various stakeholder groups engaged in viticulture.

77 FR 60057 - Margin and Capital Requirements for Covered Swap Entities; Reopening of Comment Period

Federal Register 2010, 2011, 2012, 2013, 2014

2012-10-02

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Federal Register 2010, 2011, 2012, 2013, 2014

2011-03-17

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The changing ethnoecological cobweb of white truffle (Tuber mangnatum Pico) gatherers in South Piedmont, NW Italy.

PubMed

Pieroni, Andrea

2016-04-18

Traditional Environmental Knowledge (TEK) related to truffles represents an under-investigated area of research in ethnobiology. Nevertheless, truffles, in a few southern European areas, and notably in South Piedmont, represent a crucial component of the local economy and cultural heritage. Thirty-four white truffle (Tuber magnatum Pico) gatherers, locally known as trifulau, aged between 35 and 75 years and living in a few villages and small towns of the Langhe and Roero areas (South Piedmont, NW Italy), were interviewed in-depth during the years 2010-2014 regarding their ecological perceptions, truffle gathering techniques, and the socio-ecological changes that have occurred during the past several decades. A very sophisticated ethnoecological knowledge of the trees, soils, and climatic conditions considered ideal for searching for and finding white truffles was recorded. Moreover, a very intimate connection between gatherers and their dogs plays a fundamental role in the success of the truffle search. However, according to the informants, this complex ethnoecological cobweb among men, truffles, dogs, and the environment has been heavily threatened in the past few decades by major changes: climate change, in which the summer has become a very hot and dry season; social changes, due to a more market-oriented attitude of younger gatherers; and especially environmental and macro-economic dynamics, which followed the remarkable expansion of viticulture in the study area. The TEK of white truffle gatherers indicates the urgent need for fostering sustainable gastronomy-centred initiatives, aimed at increasing the awareness of consumers and food entrepreneurs regarding the co-evolution that has inextricably linked locals, truffles, and their natural environment during the past three centuries.